Mean's Vietnamese Cafe in Whangarei Menu

APPETIZERS APPETIZERS
  • Shrimp & Pork (x2) $7.00
  • Vegetarian Summer Rolls (x2) $7.00
  • Smoke Chicken (x2) $7.00
  • Beef (x2) $7.00
  • Pork Belly (x2) $7.00
  • Chargrilled Chicken (x2) $7.00
  • Chargrilled Beef (x2) $7.00
  • Chargrilled Lamb (x2) $7.00
  • Vegetarian Salad $10.50
  • Shredded Chicken Salad $13.50
  • Smoke Salmon Salad $16.50
  • 1 Dozen Chilli Garlic and Ginger Mussel $10.50
PHO PHO
  • Rice Noodles Soup with Herbs, Bean Sprouts & Lime $10.50
  • Added with Sliced Cooked Beef $16.00
  • Added with Raw & Cooked Beef $16.00
  • Added with Sliced Pork, Beef Meat Balls & Prawns $16.00
  • Added Combination Seafood $16.50
  • Added with Chicken $15.00
VERMICELLI NOODLE BOWL VERMICELLI NOODLE BOWL
  • Vermicelli Noodles Bowl $10.50
  • Added with Panfryed Beef Sirloin $16.00
  • Added with Panfryed Chicken Fillets $16.00
  • Added with Panfryed Pork Belly $16.00
  • Added Chargrilled Shrimp $16.00
RICE RICE
  • Panfryed Chicken Thighs with Ginger & Spring Onion $14.50
  • Panfryed Marinated Pork Chops with Lemon Grass $15.50
  • Chargrilled Spicy Beef $16.50
  • Stir-fried Sirloin Beef with Ginger & Spring Onion $16.50
  • Spicy Chicken fried rice $15.50
BANH MI BANH MI
  • Chargrilled Chicken Thighs $14.50
  • Chargrilled Beef Sirloin $14.50
  • Chargrilled Lamb $14.50

Nearby Sample Menus

  • Roasted Duck / Prawns / Seafood $16.90
  • Pla MukTom Jued $8.90
    • A clear soup with minced pork, baby squid, black fungus and celery
  • Gaeng Daeng
    • Red curry with bamboo shoots, peas and capsicum
  • Gaeng Massaman
    • A thick massaman curry with potato, onion, peanut and capsicum
  • Pad See Ew
    • Stir-fried rice noodle with dark soy sauce, egg, broccoli, carrot and cauliflower
  • Ice cream Sundae $6.00
    • Chocolate, Strawberry or Caramel flavour
  • I Tim Khao Niew $6.00
    • Sticky rice with ice cream
  • Khao Soy
    • Traditional Thai style egg noodles with red curry sauce, curry powder, turmeric powder and red onion
  • Nasi Goreng
    • Malaysian style fried rice with roast pork, bean sprouts, onions, carrots and peas
  • Mongolian Beef
    • Thin rice noodles with beef and fresh vegetables in a Mongolian sauce
  • Sambal Chicken
    • Thin rice noodles with chicken and vegetables in a Malaysian Sambal sauce
  • Teriyaki
    • Udon noodles with chicken, onion, bean sprouts, carrots, spring onion and bok choy in a Japanese Teriyaki sauce
  • Seafood Combination Noodles
    • Egg noodle with prawns, calamari, fish cakes, crab meat and fresh vegetables in an oyster sauce
  • Special Fried Rice
    • Traditional fried rice comprising of shrimp, roast pork, bean sprouts, onions, carrots, spring onions and peas
  • Tom Yum
    • Rice with chicken, tomato, pineapple and fresh vegetables in a Thai hot and sour soup
  • Curry Laksa
    • Egg noodles with prawns, crab meat, chicken, tofu and fresh vegetables in a coconut curry soup
  • ITALIAN SALAD $8.00
    • Lettuce, onion, capsicum, salami, mushroom, tomatoes, olives, italian dressing
  • CHICKEN CARBONARA $14.00
    • Strips of pasta, chicken, onion, garlic, cream
  • BELGRAVE $12.90 $19.90 $27.90
    • Tomato, cheese, onion, capsicum, bacon, egg, garlic, ham
  • MARINARA $12.90 $19.90 $27.90
    • tomato, cheese, tuna, prawns, anchovies, garlic mussels
  • KIWI $10.00 $18.00 $23.00
    • tomato, onion, cheese, ham
  • NAPOLETANA $10.00 $18.00 $23.00
    • tomato, cheese, olives, garlic, anchovies
  • Orange Juice (per glass) $3.00
  • CHEESE CHIPS $5.00
    • Topped with cheese
  • Baa Ram Ewe $19.00
    • Lamb, beetroot relish & feta
  • -Hawaiian $18.00
  • Gluten free bases available at no extra cost.
  • Soup of the Day $12.50
    • Served with a warm kaiser roll
  • Cheese Board $20.00
    • Served with a selection of crackers, dips & olives
  • Small Seasoned Wedges $5.50
    • A smaller portion of yummy
  • TUESDAY BURGER DEAL $10.00
    • For any burger (not including side fries/coleslaw)
  • Factory Fries $10.00
    • Chunky, crunchy, beer-battered deliciousness
  • A 3 egg omelette $15.5
    • served with hashbrowns filled with bacon, mushroom, onion, tomato & cheese
  • Eggs (all Ways) $9
    • served with toasted bread
  • Beef Nachos $17.5
    • loaded with cheese, sour cream, guacamole and fresh tomato salsa
  • Soup of the day $14
    • served with garlic bread
  • Lamb rump $17
    • served on courgette ribbons with red onion and Croatian seasoning topped with a fresh pickled salad
  • Bread & dips $13.5
  • Angus Scotch fillet $.5
    • served with a potato colcannon cake, garlic butter green beans, carrot and broccoli topped with our house made onion rings with a sauce choice of: Blue Cheese and Bacon / Mushroom / Garlic butter 35
  • Caesar salad with crispy bacon, parmesan, sliced egg, croutons, cos lettuce and a rich creamy caesar dressing $19
    • With cold Smoked Salmon
  • Honey soy Chicken Wings w/ sesame seeds, spring onion $14.00
  • -Add Streaky Bacon $3.00
  • Spud in a Bucket $9.00
    • Chunky chips, tomato sauce, or chilli mayo
  • -Streaky Bacon $19.00
  • ●Mushrooms in creamy sauce w/ toasted ciabatta $13.00
  • -Add Orongo Bay Oyster Natural on the 1/2 Shell $3.00 each
  • ●Three Egg Omelette $12.00
  • ●Orongo Bay Oysters
    • Subject to availability. Priced per 1/2 dozen
  • Foccacia Bread $10.50
    • w. Amici Dips
  • Foccacia Bread $4.50
    • w. olive oil
  • Bruschetta Al Pomodoro $9.50
    • ciabatta topped w/ fresh tomatoes, basil & parmesan
  • Pizzaa Garlic Bread - small/large $8.50/$12.50
  • Fettucine Alla Marinara $21.50
    • mixed seafood tossed in garlic, chilli & white wine sauce
  • Fried Herbed Potatoes $7.00
    • w/ a side of aioli
  • Beef Calzone $13.00/$20.00
    • filled w beef, roast vegetables & mozzarella
  • Vegetariana $12.00/$19.00
    • seasonal vegetables, mozzarella & rocket
  • Fool On Top! $17.00
    • Poached blueberries & fresh muddled strawberries with vanilla bean ice cream. Topped with raspberry fool drizzled with black raspberry liqueur. Finished with toasted almonds
  • Cheese - NZ Blue $13.00
    • With oat biscuits & fig & date chutney
  • Red Onion Marmalade $20.00
    • On top of flat herb bread baked with pumpkin, avocado, nicoise olives & parmesan
  • Petits Fours $8.00
    • Three TopSail chocolates
  • Seafood Plate $28.00
    • 3 mussels grilled with tomato, cheddar, herbs & fresh crumbs; 2 garlicked prawn tails; 3 queen scallops steamed with pernod, leeks & cream; skin roasted salmon piece with wasabi aioli & toasted nori
  • Duck Breast $42.00
    • Roasted pink, crispy skin. On roasted pumpkin finished with pan jus, a splash of pinot noir & poached mulberries
  • Served to the table: Garlic roasted potatoes, warm salad of shredded lettuce & peas tossed with finely chopped and sautéed red onion & freshly made bread to mop the juices
  • Steak Tartare $24.00
    • Aged beef fillet finely chopped mixed with capers, parsley, garlic, olive oil. Served in its birthday suit topped with a free range egg yolk. With fresh radish & pickles and toasted focaccia
  • Seafood Basket Assorted crumbed seafood served with smashies & dips $19.00
  • Mickie’s Fish & Chips, McMorrissey’s style, beer battered fresh fish with smashies, ketchup & tartare sauce $19.80
  • Beef ' Beans On smashies, melted cheese & sour cream $15.60
  • Nacho Beef 'n Beans On corn chips, melted cheese & sour cream $14.80
  • Curry ’n Chips, An Irish drunken favourite! Hearty beef curry 'n chips with raita & pickles $18.80
  • Supreme Smashies - add to the original - cheese, bacon, relish & sour cream 1/2 size $9.90 $14.00
  • Hot Steamed Chocolate Puddin', With cappuccino fudge ice cream & mixed berry compote $11.00
  • Smashies - McMorrissey’s own culchi-style praitie chip, served with homemade aioli & ketchup. The best chips this side of Ireland! 1/2 size $7.00 $10.90
  • Chef’s Ice-Cream selection $9.00
    • A selection of 3 different flavors of ice-cream topped with dazzling chocolate sauce
  • Lamb Bhuna $17.00
    • Cooked with onion and tomato lightly spiced with ginger, turmeric and fresh mixed herbs
  • Lamb Saag $17.00
    • Tender pieces of lamb cooked in a subtly flavored spinach and exotic spices
  • Prawn Masala $18.50
    • Succulent prawns gently cooked in a true North Indian style with fresh onion and coriander
  • Lamb Rogan Josh $17.00
    • Tender boneless lamb pieces delicately cooked in traditional Mughlai style
  • Beef Korma $17.00
    • Boneless beef pieces cooked in ground cashew nut and cream based gravy to create rich and nutty flavor
  • Fish Korma $18.50
    • Boneless fish pieces cooked in ground cashew nut and cream based gravy to create rich and nutty flavor
  • Kadhai Paneer $15.00
    • Cottage cheese cooked in spicy kadhai Masala
  • Chargrilled chicken salad $22.50
    • chargrilled chicken tenders tossed in a garden salad with garlic aioli & miners relish on a bed of crispy noodles
  • Open coal mine sandwich $15.00
    • grilled chicken tenders, bacon, avocado(seasonal), lettuce, tomato, onion topped with mayo served on open toast slices with a side of chips
  • Available all day
  • Open weekdays for lunch, 12.00 P.M - 2.00 P.M.
  • Chicken wedges $11.50
  • Gold chick nuggets $8.50
    • 6 battered chicken nuggets served with chips and a soft drink
  • -Half roast $12.00
  • Gourmet bangers & mash $22.50
    • served with peas & gravy
  • The Yankee $17.90
    • Our take on a New York style burger has a beef patty, pastrami, Swiss cheese, and salad topped with gherkin and a honey mustard dressing.
  • Extra Sauces (each) $1.00
  • Mini Moo Burger $8.00
    • Grilled beef patty, tomato and lettuce with tomato sauce
  • Chicken Nuggets & Fries $8.00
    • A favorite with the kids
  • The Wildside $24.90
    • Double serving of beef, loads of bacon, a heap of cheese with beetroot, lettuce, tomato, red onion, relish and a smothering of aioli...... on for the hungry - Why not add an egg.... $2.00
  • Satay Chicken $16.90
    • Grilled chicken marinated in a combination of soya sauce, ginger and garlic, come together with the chefs own Indonesian satay sauce and layered with onions, cucumber, bean sprouts and lettuce.
  • Wildside Sampler Platter $52.00
    • A selection of 10 mini burgers from our menu.... 3 beef, 3 lamb and 4 chicken, served with fries. Great for a group!
  • Hotdog & Fries $8.00
    • 3 x mini hotdog and fries
  • 2 eggs $3.00
  • Sticky Date Pudding $6.50
    • Served with caramel sauce and vanilla ice cream
  • Grilled Sirloin Steak (250G) $1.50
    • with mushroom sauce
  • Grilled Sirloin Steak (250G) $23.50
    • Grilled as you like and check with the special blackboard for the side with
  • Seafood chowder $13.50
    • Mixed seasonal seafood cooked in creamy veloute and served with garlic bread
  • Prawn crackers $5.50
    • Bowl of prawn cracker served with tomato sauce
  • Fisherman's Burger $16.50
    • Crispy battered fish, lettuce, tomato and gherkin with chef made sweet chilli Aioli
  • Sausages and Chips $6.00
    • Grilled sausages served with chips and tomato sauce
  • Chicken + Crispy Noodle Salad $12.00
    • seasonal crepes, feta+ housemade vinaigrette
  • Chicken tender Burger $12.00
    • bacon, cheese salad+relish
  • Toasted Bagel $7.00
    • cream cheese and housemade jam
  • Kiwi Burger $12.00
    • beef patty fried egg, grilled cheese, beetroot salad
  • Bacon and free Range Eggs $13.00
  • B.L.T Bagel $11.00
    • lettuce tomato relish+mayonaise
  • Free Range Eggs $13.00
    • on toast with spinach + grilled tomato
  • Benedict Bagel with Hollandaise $13.00
    • bacon cheese + egg or smoked salmon egg+ baby spinach
  • Sandwiches Selection
    • including made to order option
  • Plain Sausages
  • Sanitarium Cornflakes
  • Chocolates, Muesli Bars, Lollie Pops, Potato Chips, Twisties, Rashuns, Chewing Gum
  • Spaghetti on Toast
  • Chocolate Mud Slice
  • Lasagne Squares
  • Citrus Slice
Mean's Vietnamese Cafe

Mean's Vietnamese Cafe

location

Address

13 Rathbone Street, Whangarei, Whangarei, Northland, 0110, New Zealand

phone

Phone

94303464

clock

Opened hours

Monday: 11:00 AM – 3:00 PM, 5:00 PM – 12:00 AM, Tuesday: 12:00 – 3:00 PM, 5:00 PM – 12:00 AM, Wednesday: 12:00 – 3:00 PM, 5:00 PM – 12:00 AM, Thursday: 12:00 – 3:00 PM, 5:00 PM – 12:00 AM, Friday: 12:00 – 3:00 PM, 5:00 PM – 12:00 AM, Saturday: 12:00 – 3:00 PM, 5:00 PM – 12:00 AM, Sunday: 12:00 – 3:00 PM, 5:00 PM – 12:00 AM
price range

Price

None

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Cafe Food , Gluten Free , Vegan , Vegetarian , Vietnamese

features

Features

Wheelchair accessible ,  Reservations ,  Waitstaff ,  Takeout ,  Cheap Eats ,  Groups ,  Lunch ,  Seating ,  Highchairs Available ,  Serves Alcohol ,  Child-friendly

Location
13 Rathbone Street, Whangarei, Whangarei, Northland, 0110, New Zealand