Address
13 Rathbone Street, Whangarei, Whangarei, Northland, 0110, New Zealand
Mean's Vietnamese Cafe in Whangarei Menu
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APPETIZERS- Shrimp & Pork (x2) $7.00
- Vegetarian Summer Rolls (x2) $7.00
- Smoke Chicken (x2) $7.00
- Beef (x2) $7.00
- Pork Belly (x2) $7.00
- Chargrilled Chicken (x2) $7.00
- Chargrilled Beef (x2) $7.00
- Chargrilled Lamb (x2) $7.00
- Vegetarian Salad $10.50
- Shredded Chicken Salad $13.50
- Smoke Salmon Salad $16.50
- 1 Dozen Chilli Garlic and Ginger Mussel $10.50
PHO- Rice Noodles Soup with Herbs, Bean Sprouts & Lime $10.50
- Added with Sliced Cooked Beef $16.00
- Added with Raw & Cooked Beef $16.00
- Added with Sliced Pork, Beef Meat Balls & Prawns $16.00
- Added Combination Seafood $16.50
- Added with Chicken $15.00
VERMICELLI NOODLE BOWL- Vermicelli Noodles Bowl $10.50
- Added with Panfryed Beef Sirloin $16.00
- Added with Panfryed Chicken Fillets $16.00
- Added with Panfryed Pork Belly $16.00
- Added Chargrilled Shrimp $16.00
RICE- Panfryed Chicken Thighs with Ginger & Spring Onion $14.50
- Panfryed Marinated Pork Chops with Lemon Grass $15.50
- Chargrilled Spicy Beef $16.50
- Stir-fried Sirloin Beef with Ginger & Spring Onion $16.50
- Spicy Chicken fried rice $15.50
BANH MI- Chargrilled Chicken Thighs $14.50
- Chargrilled Beef Sirloin $14.50
- Chargrilled Lamb $14.50
Nearby Sample Menus
- Simple garden salad $8.00
- Served from 11am to 3pm and from 5pm to 9pm
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Mixed grain salad $13.00
- With feta, herbs, roasted beetroots and yoghurt
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Homemade crab rosti $18.00
- With poached eggs and hollandaise sauce
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Roasted tomato $17.00
- With buffalo mozzarella, basil, balsamic glaze and toasted ciabatta
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Eggs your way $11.00
- Two eggs cooked to your liking on toast
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Black and blue tuna S $18 / L $33
- With miso mayonnaise & braised kelp
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Chicken & chorizo terrine $16.00
- With corn relish and toasted sourdough
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Steak Sandwich $15.90
- Toasted panini bread with grilled minute steak, filled with salad served with fries
- Fish Bite $1.00
-
Seafood Fritters $19.90
- Generously sized homemade fritters with tartare sauce
- Bacon $2.00
- All Burgers are served with fries
- -chocolate
- egg $1.50
- Battered Mussel $2.00
- Extra bacon $4.5
-
Soup of the day $14
- served with garlic bread
-
Eggs benedict $17.5
- served on a split muffin with streaky bacon, spinach, poached eggs and hollandaise sauce.
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Splits Beef Nachos $18
- loaded with cheese, sour cream, guacamole and fresh tomato salsa
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Soup of the Day $14
- served with garlic bread
-
Splits Lot $20
- kransky, eggs, bacon, onions, mushrooms, tomato, hashbrown, chutney and toast
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Caesar salad with crispy bacon, parmesan, sliced egg, croutons, cos lettuce and a rich creamy caesar dressing $25
- With Chicken
- Garlic & Herb Bread $5
- Grilled snapper $6.70
-
Wedge supreme $6.00
- Bacon, cheese, sour cream
- Potato $1.00
- Scallops $2.00
- Hamburger $5.50
- Salad $5.00
- Snapper $6.50
- Homemade corn $3.50
- Sautéed Mushrooms in Thyme Jus $9.00
- -Butter, olive oil & balsamic $11.00
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-Fish & Chips
- Market fish fillets in our crispy Monteith's Golden Beer, chunky chips, charred lemon & tartare
- ●French toast w/ blueberries, banana, crème fraiche $14.00
- ●Pasta
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Thai Green Curry (Steamed Fresh NZ Mussels) 1/2 kg $17 / 1kg $27
- Coconut cream, coriander, lemon grass
- ●Toasted English muffin w/ butter, avocado, cream cheese $10.00
-
Baked Chicken Large $29
- Stuffed w/ a wild mushroom filling, wrapped in bacon & served with creamy pumpkin potato mash & vegetable of the day, napped & hollandaise
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Spaghetti Bolognese $16.50
- traditional cooked bolognese topped w. parmesan cheese
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Amici Breakfast $18.50
- eggs, bacon, fried potatoes, mushrooms, grilled tomato & homemade toast
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Antipasto Platter for 2 $27.50
- selection of cheeses, meats, olives, seafood, dips & homemade foccacia
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Frutti Di Mare $12.50/$19.50
- fresh seafood & mozzarella
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Quattro Formaggi $12.00/$19.00
- brie, gorgonazola, feta & mozzarella
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Vegetariana $12.00/$19.00
- seasonal vegetables, mozzarella & rocket
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Fish of the Day N/A
- see specials board
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Cozze' Mussels $15.00
- steamed in garlic & white wine & served w. toasted foccacia
- Today's Fish $33.00
- Toffee Crème Brulée, Vanilla Bean Ice Cream $15.00
- Chocolate Marquise with Cream Chantilly $9.50
- Balsamic Glazed Root Vegetables $6.50
- Salt & Pepper Squid, Serbian Sausage, Herb Crushed Potato, Orange Syrup $17.00
- Caramelised Onion Goats Cheese Tart, Tapenade Dressing $17.00
- Garlic Butter Mushrooms $6.50
- Broccoli with Almond Butter $6.50
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Smokey Spanish Baked Beans $18
- spicy spanish baked beans, chorizo, smoked paprika, coriander, sour cream & a poached Jolt egg served on sourdough toast
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Scallop & Bacon Salad $22.5
- succulent scallops topping fresh salad, avocado, cherry tomatoes, bacon & parmesan shavings, ώ lime aioli
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Eggs Benedict bacon $19 , salmon $20 ,avocado & mushrooms $19
- two soft poached Jolt eggs on a kaiser bun ώ spinach & a wholegrain mustard & lime hollandais
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BLAT $16.5
- a lightly toasted ciabatta ώ crispy streaky bacon,lettuce, avocado & tomato ώ Jolt chips
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Crispy Skinned Salmon ώ Warm Potato Salad $24.5
- steamed new potatoes, capers, red onion & cherry tomatoes tossed in a light lemon aioli dressing garnished ώ crispy capers and fresh lemon
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Bacon and Eggs $17
- Jolt’s free range eggs served ώ smokey bacon, toast and cooked to your liking
- Eggs & Toast $12.5
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Creamy Mushrooms and Bacon $22
- Jolt’s most popular!chunky mushrooms & bacon served ώ a light splash of balsamic dressing served ώ sourdough toast
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Seafood Plate $28.00
- 3 mussels grilled with tomato, cheddar, herbs & fresh crumbs; 2 garlicked prawn tails; 3 queen scallops steamed with pernod, leeks & cream; skin roasted salmon piece with wasabi aioli & toasted nori
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Dark Chocolate Mousse $17.00
- Served in a brandy snap basket. On the side a demitasse of freshly grilled pineapple drizzled with maple syrup & dark rum
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Stacked! $40.00
- Portobello mushroom grilled with capsicum, eggplant & zucchini, stacked onto a rissole of roasted kumara, pine nuts & almonds. Baked with blue cheese & served with tomato relish & toasted macadamias
- Served to the table: Garlic roasted potatoes, warm salad of shredded lettuce & peas tossed with finely chopped and sautéed red onion & freshly made bread to mop the juices
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Ceviche $22.00
- Today's white fish quickly marinated in lemon juice. Tossed in a lightly spiced coconut cream with capsicum, spring onion & a hint of fire
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Steak Tartare $24.00
- Aged beef fillet finely chopped mixed with capers, parsley, garlic, olive oil. Served in its birthday suit topped with a free range egg yolk. With fresh radish & pickles and toasted focaccia
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Cheese - NZ Blue $13.00
- With oat biscuits & fig & date chutney
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Free Range Chicken Livers $22.00
- Sautéed and finished with tamarillo chutney & red vermouth. Served on grilled focaccia
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Deal 2 $16.50
- Chicken fried rice with steamed Dim sims a crispy garlic and sweet soy
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Deal 1 $16.50
- Pork pepper with rice and vegetable fritters served with sweet chili sauce
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Gravy Rice Noodle (Pork) $12.50
- Flat rice noodle with marinated pork and vegetables in Thai gravy Sauce
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Laksa (Chicken) $13.50
- Noodle in red curry sauce with chicken, egg, tofu, bean sprouts, crushed peanut and chili paste
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Fried Rice
- Your choice of meal with mixed vegetables served with salad and cucumber
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Steamed Dim Sim $6.50
- Thai style served with soy and crispy garlic
- Chicken, Pork, Beef $11.50
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Vegetable Fritters $6.50
- Mixed season vegetables blend with curry
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Seafood Platter $35.00
- Includes Shrimp Cocktail, Lots Seafood Fries, Great Meal to Share.
- Fish of Day, Salad & Fries or Cross Cut Fries Battered or Crumbed $23.00
- Desserts Available, Sundae´s, Pizza Desserts, Puddings, Coffe, Tea, Ice Chocolate, Ice Coffee
- Garlic Mussel´s n Creamy Sauce & Garlic Bread $14.00
- Fettuccine Creamy Pesto Chicken, Bacon & Mushroom $16.00
- Ladies Ribs, Salad & Fries $22.00
- Cheesy Garlic Bread $7.50
- One Dozen Sticky Ribs + Chips $28.00
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Chicken caesar salad $17.00
- Baby cos lettuce, chicken, bacon, croutons, egg and caesar dressing
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Burlee $9.50
- Served with cream and ice cream
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Sirloin steak $20.90
- Grilled to your liking served on potato, portobello mushroom topped with mushroom sauce served with salad
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Pasta of the day $17.00
- Please ask your wait staff todays special
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Bread with dips $10.00
- Warm bread with chef's choice 3 dips for 2 people
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Chicken breast $19.50
- Chef's choice on how it is prepared
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Fish of the day $19.50
- Pan-seared and served with chef's choice of sauce or salsa, salad and vegetables
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Coriander and shrimp timbale $9.90
- Scallop tossed in coriander lime butter served on salad greens
- Poppadum(4 pieces) $3.50
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Beef Curry $17.00
- Creamy onion and tomato based curry
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Goan Fish Curry $18.50
- Fish fillets prepared in Goanese style with rich herbs and coconut sauce
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Any dish of your choice from the below
- Butter Chicken, Lamb Rogan Josh,Beef Vindaloo Dal Makhani, Veg Korma
- Mixed Pickles $2.50
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Onion Bhaji $6.50
- Chopped onion slices/rings mixed with chickpea flour and spices deep fried
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Shahi Paneer $15.00
- Indian fresh cheese cooked in thick creamy and spicy gravy
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Goat Masala $17.00
- Goat cooked and simmered in a tomato, onion sauce and enriched with fresh green pepper and aromatic spices
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Chicken fettucine $23.50
- chicken breast served in a white wine mushroom sauce on a bed of pasta
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Soup of the day $7.00
- chef's choice served with toasted bread
-
Creme brule'e (GF) $9.00
- a dreamy custard with a caramelized toffee coating
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Cajun chicken pita pockets $9.00
- 2 pockets filled with salad & aioli with a side of chips
- Available all day
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Gold chick nuggets $8.50
- 6 battered chicken nuggets served with chips and a soft drink
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Beer batter chicken wedges $11.50
- bowl of chicken wedges served with garlic aioli & sweet chilli sauce
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Panna cotta (GF) $8.50
- smooth yogurt with a choice of fruity sides.
- Marinate olives $6.50
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Kokoda $16.50
- Marinated raw fish salad in a soft shell tortilla with avocado & tomato
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Beef & chicken or chicken burgar $18.50
- With salad, relish, aioli & fries
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NZ green shell mussels $17.50
- With a red thai curry coconut sauce & bread
- We use free rang eggs, chicken and freedom pork.Our fish is fresh, local and line catch.
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Sausages and mash $21.50
- Local minted lamb cabanossi sausages and kumara mash with onion gravy
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Fish of the day $27.00
- Line catch and local
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Free rage chicken salad $17.50
- With roasted butternut, salad greens, cumin yogurt & cashews
Mean's Vietnamese Cafe
Phone
94303464
Opened hours
Monday: 11:00 AM – 3:00 PM, 5:00 PM – 12:00 AM, Tuesday: 12:00 – 3:00 PM, 5:00 PM – 12:00 AM, Wednesday: 12:00 – 3:00 PM, 5:00 PM – 12:00 AM, Thursday: 12:00 – 3:00 PM, 5:00 PM – 12:00 AM, Friday: 12:00 – 3:00 PM, 5:00 PM – 12:00 AM, Saturday: 12:00 – 3:00 PM, 5:00 PM – 12:00 AM, Sunday: 12:00 – 3:00 PM, 5:00 PM – 12:00 AM
Price
None
Type
None
Service
Table Service
Cuisine
Asian , Cafe Food , Gluten Free , Vegan , Vegetarian , Vietnamese
Features
Wheelchair accessible , Reservations , Waitstaff , Takeout , Cheap Eats , Groups , Lunch , Seating , Highchairs Available , Serves Alcohol , Child-friendly
13 Rathbone Street, Whangarei, Whangarei, Northland, 0110, New Zealand
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