Mean's Vietnamese Cafe in Whangarei Menu

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Shrimp & Pork (x2) $7.00
Vegetarian Summer Rolls (x2) $7.00
Smoke Chicken (x2) $7.00
Beef (x2) $7.00
Pork Belly (x2) $7.00
Chargrilled Chicken (x2) $7.00
Chargrilled Beef (x2) $7.00
Chargrilled Lamb (x2) $7.00
Vegetarian Salad $10.50
Shredded Chicken Salad $13.50
Smoke Salmon Salad $16.50
1 Dozen Chilli Garlic and Ginger Mussel $10.50

Rice Noodles Soup with Herbs, Bean Sprouts & Lime $10.50
Added with Sliced Cooked Beef $16.00
Added with Raw & Cooked Beef $16.00
Added with Sliced Pork, Beef Meat Balls & Prawns $16.00
Added Combination Seafood $16.50
Added with Chicken $15.00

Vermicelli Noodles Bowl $10.50
Added with Panfryed Beef Sirloin $16.00
Added with Panfryed Chicken Fillets $16.00
Added with Panfryed Pork Belly $16.00
Added Chargrilled Shrimp $16.00

Panfryed Chicken Thighs with Ginger & Spring Onion $14.50
Panfryed Marinated Pork Chops with Lemon Grass $15.50
Chargrilled Spicy Beef $16.50
Stir-fried Sirloin Beef with Ginger & Spring Onion $16.50
Spicy Chicken fried rice $15.50

Chargrilled Chicken Thighs $14.50
Chargrilled Beef Sirloin $14.50
Chargrilled Lamb $14.50

Nearby Sample Menus

I Tim Khao Niew $6.00
- Sticky rice with ice cream
Gaeng Panang
- Stir-fried sliced meat in a thick panang curry, baby corn, capsicum and crushed peanut
GluayTod $8.00
- Banana fritter topped with Thai custard
Khao Pad Pong Gari
- Stir-fried rice with yellow curry powder, onion, dried shallot and spring onion
Roasted Duck / Prawns / Seafood $16.90
Gari Puff (4) $7.90
- A puff pastry with minced chicken, kumara and onion
Choo Chee
- A thick red curry with green bean, pineapple, capsicum and baby corn
Pad Nam Prik pao
- Stir-fried with fresh vegetables, sweet chilli paste and mushroom

-With bacon / salmon $18.00
Served from 11am to 3pm and from 5pm to 9pm
Eggs benedict $13.00
- Soft poached free range eggs, with hollandaise, wilted spinach, toasted english muffin
Mixed grain salad $13.00
- With feta, herbs, roasted beetroots and yoghurt
-Smoked salmon / mushroom $5.00
The quay $25.00
- Smoked salmon, red onion, capers, preserved lemon, artichoke hearts, spinach, cream cheese and dill
Broad bean & garden pea bruschetta $11.00
- With parsley and chives
Crispy pulled pork $17.00
- With blanched baby vegetables and pork jus

Channa Bhatura $9.50
- Combination of spicy chickpeas and fried bread (made of white flour)
Garlic Naan $3.00
Chicken Pakora
Palak Paneer $12.00
- Pieces of homemade cottage cheese (made from fresh milk) cooked in spinach & gravy
Chicken Saagwala $13.50
- Boneless tandoori chicken pieces cooked in fresh spinach and spices
Butter Chicken $13.50
- Boneless tandoori chicken pieces cooked in cashew nut gravy, tomatoes and fresh cream
- 8 pieces $15.00
Vegetable Korma $12.00
- Vegetables cooked in a creamy cashew nut sauce

Seasoned Wedges $10.00
- With a yummy crispy coating
Beef Burger $17.00
- Hand crafted patty
All pizzas are made with our special pizza sauce, a sprinkling of onion and love, topped with mozzarella blend pizza cheese.
Chilli Cheese Fries $17.00
- Large factory fries smothered in chilli beef mince and cheese
Roast Beetroot Salad $17.00
- With baby spinach, pear, blue cheese and honey roasted walnuts
-Margarita (V) $18.00
All pizzas, all day
Cheese Board $20.00
- Served with a selection of crackers, dips & olives

Salad $5.00
Fish cake $2.80
Cheese and tomato $4.50
Oysters $2.00
Onion rings $0.50
Hot sugared donuts $1.00
Wedges $3.50
- With sour cream
Paua burger $8.00

Steak Tartare $24.00
- Aged beef fillet finely chopped mixed with capers, parsley, garlic, olive oil. Served in its birthday suit topped with a free range egg yolk. With fresh radish & pickles and toasted focaccia
Pork Belly $22.00
- Free range. A slice of slow cooked pork belly grilled. With peppered strawberry & apple salad and balsamic glaze
Seafood Plate $28.00
- 3 mussels grilled with tomato, cheddar, herbs & fresh crumbs; 2 garlicked prawn tails; 3 queen scallops steamed with pernod, leeks & cream; skin roasted salmon piece with wasabi aioli & toasted nori
Duck Breast $42.00
- Roasted pink, crispy skin. On roasted pumpkin finished with pan jus, a splash of pinot noir & poached mulberries
Free Range Chicken Livers $22.00
- Sautéed and finished with tamarillo chutney & red vermouth. Served on grilled focaccia
Dark Chocolate Mousse $17.00
- Served in a brandy snap basket. On the side a demitasse of freshly grilled pineapple drizzled with maple syrup & dark rum
Served to the table: Garlic roasted potatoes, warm salad of shredded lettuce & peas tossed with finely chopped and sautéed red onion & freshly made bread to mop the juices
Red Onion Marmalade $20.00
- On top of flat herb bread baked with pumpkin, avocado, nicoise olives & parmesan

S&P Squid $25.80
- Deep fired squid w green salad and sweet chili aioli
Extra egg $4.50
Side kransky $8.50
Keto French Toast $28.50
- Ketomade french toast with bacon,berry coulis and keto maple
Muesli $20.80
- Toasted muesli with Greek yogurt, berry couli and seasonal fruit
B.L.A.T $26.80
- The kiwi way with toasted focaccia served with fries & aioli
Toast n' Jam $8.80
- Thick toast with preserved choose from ciabatta, five grain, rye whole grain or croissant
G.F bread $3.50

Fettuccine Creamy Pesto Chicken, Bacon & Mushroom $16.00
Ladies Ribs, Salad & Fries $22.00
One Dozen Sticky Ribs + Chips $28.00
Shrimp Cocktail $10.00
Mixed Entree $18.00
- Camembert Wedges,Squid & Prawn Twistwrs & Dipping Sauces
Fish of Day, Salad & Fries or Cross Cut Fries Battered or Crumbed $23.00
Desserts Available, Sundae´s, Pizza Desserts, Puddings, Coffe, Tea, Ice Chocolate, Ice Coffee
Garlic Bread $7.00

Chicken caesar salad $17.00
- Baby cos lettuce, chicken, bacon, croutons, egg and caesar dressing
Hawaiian steak $13.50
- Grilled ham steak, 2 pineapple rings on fries
Pasta of the day $17.00
- Please ask your wait staff todays special
Sirloin steak $20.90
- Grilled to your liking served on potato, portobello mushroom topped with mushroom sauce served with salad
Lamb rump $20.50
- Grilled, served on beetroot relish(oven baked) drizzled with mint sauce
Key lime pie $9.50
- With ice cream
Avocado and shirmp timbale $9.90
- Served with mini salad
Mixed plate dessert $10.50
- Chefs choice

Seafood chowder $13.50
- Mixed seasonal seafood cooked in creamy veloute and served with garlic bread
Seafood platter $20.50
- A selection of prawns, fish bites, battered scallops and crumb mussels, served with chips and tartare sauce & lemon
Lamb shank $25.50
- Slow cooked lamb shank in homemade tomato and mint sauce served with mash potato and steamed vegetables
Mash $4.00
Fish and Chips $9.00
- 1 battered fish of the day served with chips and tomato sauce
Mini Burger $8.00
- Beef patty with toasted bun, served with chips and tomato sauce
Steamed vege $3.00
Burger Menu N/A
- All burgers served with fries & tomato sauce

APRICOSSA $9.99
- Apricot Base, Chicken, Onions, Red Roasted Capsicum, Mozzarella, Coriander, Herbs
BUTTER PRAWNS $9.99
- Mozzarella Double, King Prawns, Sliced Almonds, Capsicum, Onions, Coriander
SUPREMO $9.99
- Cheese, salami, ham, red onion, capsicum, mushroom, sausage, kalamata olives
SANDWICH $5.99
- Chicken & bacon chilli chicken bacon & cheese ham & cheese
CHICKEN MAYO $9.99
- Onion, Capsicum, Chicken, Bacon, Mozzarella, Mayo
CHICKEN TENDERS (4 pieces) $5.00
CHICKEN PESTO $9.99
- Chicken, Tomato, Basil, Pesto, Onions, Capsicum, Olives, Herbs
CHICKEN TANDOORI $9.99
- Garlic, Tandoori Sauce, Marinated Chicken, Capsicum, Red Onions, Fresh Coriander, Chilli Flakes, Mozzarella

Fresh herb garlic mini loaves $8.50
Marinate olives $6.50
Tomato & staffron seafood soup $18.00
- NZ green shell mussels, cockles, fresh fish served with rouille
Chicken liver parfait $15.00
- With beetroot relish & mini French baguette
Sausages and mash $21.50
- Local minted lamb cabanossi sausages and kumara mash with onion gravy
Kokoda $16.50
- Marinated raw fish salad in a soft shell tortilla with avocado & tomato
Free rage chicken salad $17.50
- With roasted butternut, salad greens, cumin yogurt & cashews
Fish of the day $27.00
- Line catch and local

Sausages & Eggs
Orange Almond Cake
Chocolate Mud Slice
Eggs Benedict
Mini Dessert Cups (Chocolate Ganache, Lemon Meringue Crumble & Tiramisu & Raspberry Ice Cream Selection)
5.30am - 6.00pm Monday to Friday & Sunday
Apple & Rhubarb Crumble
Caramel Slice

Home baked bread $6.50
- balsamic vinegar & olive oil
- Killer prawns legendary broth, cream, basil & rosemary
Beef & Reef $8.50
- add to one of the above steaks 2 succulent prawns for an extra
Seared tuna loin $19.50
- grilled avocado , Asian sesame cucumber salad, miso dressing
- Kilpatrick grilled with bacon, onion, Worcestershire
“Seafood Paella” $34.00
- seafood selection of mussels , prawns , fresh fish , scallops , calamari, vegetables, chorizo & mushroom ,all with yellow rice( Full selection of seafood subject to availability )
- Garlic , wine , cream , parsley, lemon
- Coconut , lime, sweet chilli , coriander

Toasted Ciabatta $3.00
Muesli $7.50
- Served with Greek yoghurt, berry compote and Cream or milk on the side
Pork Belly $27.50
- Crispy roasted pork belly served with silky truffle mash, braised red cabbage and fresh apple slaw drizzled with pancetta jus
walnuts then drizzled with maple syrup $15.00
Smoked chicken and avocado $21.50
- Smoked chicken tossed in mesclun with red onion, crispy noodles, toasted almonds dress with ginger, lime and coriander finished with avocado >>
BBQ Chicken $21.00
- Smoked chicken, ham, brie, caramelised onion topped with mozzarella and a BBQ sauce swirl
Lemon Tart $12.50
- Chef’s special lemon tart served with berry compote, Manuka honey and almond ice cream topped with toasted almonds
Toast b butter $3.00

Mean's Vietnamese Cafe

Northland > Whangarei > Mean's Vietnamese Cafe

Address

13 Rathbone Street, Whangarei, Whangarei, Northland, 0110, New Zealand

Phone

94303464

Opened hours

Monday: 11:00 AM – 3:00 PM, 5:00 PM – 12:00 AM, Tuesday: 12:00 – 3:00 PM, 5:00 PM – 12:00 AM, Wednesday: 12:00 – 3:00 PM, 5:00 PM – 12:00 AM, Thursday: 12:00 – 3:00 PM, 5:00 PM – 12:00 AM, Friday: 12:00 – 3:00 PM, 5:00 PM – 12:00 AM, Saturday: 12:00 – 3:00 PM, 5:00 PM – 12:00 AM, Sunday: 12:00 – 3:00 PM, 5:00 PM – 12:00 AM

Price

None

Type

None

Service

Table Service

Cuisine

Asian , Cafe Food , Gluten Free , Vegan , Vegetarian , Vietnamese

Features

Wheelchair accessible , Reservations , Waitstaff , Takeout , Cheap Eats , Groups , Lunch , Seating , Highchairs Available , Serves Alcohol , Child-friendly

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Mean's Vietnamese Cafe in Whangarei Menu

Nearby Sample Menus

Mean's Vietnamese Cafe

Northland > Whangarei > Mean's Vietnamese Cafe

Address

Phone

Opened hours

Price

Type

Service

Cuisine

Features

13 Rathbone Street, Whangarei, Whangarei, Northland, 0110, New Zealand

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