Address
13 Rathbone Street, Whangarei, Whangarei, Northland, 0110, New Zealand
Mean's Vietnamese Cafe in Whangarei Menu
Are you the owner? Manage this listing for free.
APPETIZERS- Shrimp & Pork (x2) $7.00
- Vegetarian Summer Rolls (x2) $7.00
- Smoke Chicken (x2) $7.00
- Beef (x2) $7.00
- Pork Belly (x2) $7.00
- Chargrilled Chicken (x2) $7.00
- Chargrilled Beef (x2) $7.00
- Chargrilled Lamb (x2) $7.00
- Vegetarian Salad $10.50
- Shredded Chicken Salad $13.50
- Smoke Salmon Salad $16.50
- 1 Dozen Chilli Garlic and Ginger Mussel $10.50
PHO- Rice Noodles Soup with Herbs, Bean Sprouts & Lime $10.50
- Added with Sliced Cooked Beef $16.00
- Added with Raw & Cooked Beef $16.00
- Added with Sliced Pork, Beef Meat Balls & Prawns $16.00
- Added Combination Seafood $16.50
- Added with Chicken $15.00
VERMICELLI NOODLE BOWL- Vermicelli Noodles Bowl $10.50
- Added with Panfryed Beef Sirloin $16.00
- Added with Panfryed Chicken Fillets $16.00
- Added with Panfryed Pork Belly $16.00
- Added Chargrilled Shrimp $16.00
RICE- Panfryed Chicken Thighs with Ginger & Spring Onion $14.50
- Panfryed Marinated Pork Chops with Lemon Grass $15.50
- Chargrilled Spicy Beef $16.50
- Stir-fried Sirloin Beef with Ginger & Spring Onion $16.50
- Spicy Chicken fried rice $15.50
BANH MI- Chargrilled Chicken Thighs $14.50
- Chargrilled Beef Sirloin $14.50
- Chargrilled Lamb $14.50
Nearby Sample Menus
-
Prawn Vindaloo $15.90
- Prawns with coconut and hot spice
-
Chicken Punjabi Curry $13.50
- Boneless chicken cooked in onion gravy and traditional spices
-
Aloo Palak $12.00
- Potatoes cooked in spinach puree and gravy
- Peas Pulao with Raita $9.00
- Tuesday & Sunday, Takeaway or Dine-In, Any curry with rice. Excludes seafood $10.90
-
Lamb / Beef Do Piaza $13.50
- Lamb / beef cooked with diced onion, spiced and made into a dry curry
- Chips $6.00
- Tandoori Prawn (10 pieces) $17.00
- - Chicken, Pork or Beef $17.00
- - Crushed Chicken, Pork or Beef $18.00
- - Chicken $7.00 R / $13.50 M
- - Squid $19.00
-
Thai Prawn Cakes (4 pieces) $8.00
- Deep fried minced prawns with aromatic sesame oil.
- - Vegetables $15.50
- - Prawns $21.50
- - Tofu $15.50
-
Chocolate Fudge Brownie $8.90
- Warm fudge brownie served with vanilla ice cream, drizzled with chocolate sauce
- Mini Hot Dog $1.50
-
Mississippi Mud Cake $8.90
- Chocolate mud cake, served with whipped cream & vanilla ice cream
- -steak $2.50
-
Scallops $21.50
- Fresh scallops prepared in our kitchen using our own batter
- -strawberry
-
Fisherman’s Platter $24.50
- A platter of favourites - battered fish, scallops, mussels, crab stick, crumbed squid rings with shrimps in a cocktail sauce
- Egg $13.50
-
LASAGNE $12.00
- Layers of pasta, ham, cheese, meat sauce, tomato, baked in oven
-
CAPRICE $12.00 $18.00 $24.00
- tomato, cheese, anchovies, capers, olives, tuna.
-
WORKS CARBONARA $15.00
- Bacon, mushroom, chicken, garlic, onion, cream, strips of pasta
- FISH $3.50 each
-
VEGETARIAN $12.50 $19.50 $27.50
- tomato, cheese, mushroom, onion, capsicum, olives, garlic, oregano, capers
-
SPECIAL $12.90 $19.90 $27.90
- Tomato, cheese, mushroom, onion, salami, capsicum, ham,olives, pineapple, bacon, oregano
-
GARLIC BREAD $6.00 $8.00 $10.00
- garlic, oil, oregano, parsley, garlic butter
- PLAIN CHIPS $3.00
- -Margarita (V) $18.00
- -BBQ chicken & bacon $18.00
- All pizzas are made with our special pizza sauce, a sprinkling of onion and love, topped with mozzarella blend pizza cheese.
-
Small Works Fries $9.00
- A smaller portion of fries smothered in bacon and cheese
- ·Gourmet
-
Kumara Chips $10.00
- Tasty kumara with the skin on for extra goodness
- Food available all day every day!
- -Add OMAK bacon strips for an extra $4.00
-
GF PEAR, ROQUETTE & PARMESAN Df - Dairy Free SALAD $11
- Roquette salad, shaved pear, parmesan, caramelised walnuts, truffle honey vinaigrette
-
WILD MUSHROOM & PARMESAN ARANCINI $15
- Fried mushroom arancini w/caramelised pear & roquette salad, truffle honey GF vinaigrette
-
RED’S ANTIPASTI PLATTER $25
- Prosciutto, marinated olives, feta, sun dried tomatoes, matador salami, Spanish chorizo, aged cheddar, smoked salmon, house marinated pickles, extra virgin olive oil & balsamic, parmesan twists >>
-
TABLE SHARING Bread & DIPS $16
- Locally sourced Artisan bread, hummus, tapenade, olive oil & balsamic with chefs butter tube Df with no butter
-
VEGETARIAN SPAGATINNI $23
- Pan fried mushrooms, roasted cherry tomatoes, red onion & confit garlic tossed in a fresh zucchini & pine nut pesto w/ grated parmesan >>
-
PRAWN LINGUINE $28
- Juicy prawn tails sautéed in garlic & chilli oil, tossed with fresh linguine in a lemon & tomato butter sauce served w/ whole tiger prawns, chives & roquette garnish GF fusilli pasta Df no butter
-
SAFFRON SEAFOOD TAGLIATELLE $29
- Pan fried scallops and prawns tossed through fresh tagliatelle in a creamy saffron sauce served w/fresh whole shell mussels and clams GF fusilli pasta
-
RED HEAD A Little Fiery & a Little Sweet $26/snack.size$15
- Pepperoni, roasted capsicum, anchovies, red onion, kalamata olives & oregano
-
Splits fish mini burgers 1 for $8 2 for $15
- with coleslaw, tomato and tartare
-
Caesar salad with crispy bacon, parmesan, sliced egg, croutons, cos lettuce and a rich creamy caesar dressing $27
- With Smoked Salmon
-
Lamb rump $17
- served on courgette ribbons with red onion and Croatian seasoning topped with a fresh pickled salad
- A bowl of French Fries & tomato sauce $5
-
An Italian style salad $18
- of streaky bacon, lettuce, avocado, tomato, fresh basil, bocconcini and garlic croute with balsamic reduction and a hint of aioli
-
Caesar salad with crispy bacon, parmesan, sliced egg, croutons, cos lettuce and a rich creamy caesar dressing $25
- With Chicken
-
Fijian style curry of the day $17
- served with jasmine rice, mango chutney and fresh coriander
-
BBQ rubbed chicken $17
- served through a salad of chorizo, roast vegetables, pistachios, red onion, feta, and salad greens finished with avocado and kumara crisps, bound with a honey mustard dressing
- Honey soy Chicken Wings w/ sesame seeds, spring onion $14.00
- -A soft poached egg $2.00
- Grilled Garlic & Fresh Herb Ciabatta $10.00
-
Mariniéres (Steamed Fresh NZ Mussels) 1/2 kgs $16 / 1 kg $26
- White wine, cream, onion & Herbs
- Honey soy Chicken Wings w/ sesame seeds, spring onion $14.00
- ●Pasta
- -Add Streaky Bacon $3.00
-
-Fat Boy Beef $20.00
- Our prime Angus beef patty w/ apple, cider slaw, coss lettuce, tomato, beetroot, Edam, our famous Monteith's Ale braised onions, herb mayo
- Pizzaa Garlic Bread - small/large $8.50/$12.50
- Seasonal Vegetables $7.00
-
Gnocchi Di Spinaci $23.00
- homemade gnocchi w. spinach, gorgonzola sauce & caramelized walnuts
-
Frutti Di Mare $12.50/$19.50
- fresh seafood & mozzarella
-
Vegetable Calzone $13.00/$20.00
- filled w mixed vegetables, napoletana sauce & mozzarella
-
Fish of the Day N/A
- see specials board
-
Amici Breakfast $18.50
- eggs, bacon, fried potatoes, mushrooms, grilled tomato & homemade toast
-
Pear & Gorgonzola salad $12.50
- pear & caramelized walnuts & gorgonzola w. rocket tossed in a balsamic dressing
- G.F bread $3.50
-
Eggs Benedict
- Poached eggs,toast and homemade hollandaise sauce:
-
$29.50
- Pork belly&Spinach
-
Smashed Avocado $25.80
- Avocado W feta,poached egg,bacon and toast (V，VG)
- Side kransky $8.50
-
Keto Smashed Avo $27.50
- Avocado,poached eggs,bacon,grilled mushroom with hollandaise sauce
-
Steak Sandwich $31.80
- Sirloin steak served with lettuce,tomato,aioli,toasted focaccia bread and fries
- Extra toast $4.50
-
Green Curry (Chicken) $11.50
- Green curry with chicken, bamboo shoots, capsicum, and green beans served with Thai Jasmine Rice
-
Oyster Sauce (Beef) $11.50
- Beef broccoli, onion and mushrooms sauteed in oyster sauce served with rice
-
Panang Curry (Chicken,Pork, Beef) $11.50
- Panang corn with coconut milk and crushed peanut served with Thai Jasmine Rice
- Prawns $16.50
-
Deal 1 $16.50
- Pork pepper with rice and vegetable fritters served with sweet chili sauce
-
Tom Yum (Chicken/ Prawns) $11.50/$14.50
- Thai’s favourite hot & sour soup with herbs and mushrooms
- Chicken, Pork, Beef $11.50
-
Pad Thai (Chicken, Pork, or Beef) $11.50
- Rice noodle with bean sprout, tamarind sauce, spring onion, and crushed peanuts
-
Butter Prawns $17.50
- shelled prawns smoked in tandoor and cooked in a dellicate butter & tomato gravy
-
Fish Tikka $11.00
- large chunks of fresh fish marinated in yoghurt dressing and cooked in our tandoor, served with green cabbage and mint dressing, four pieces per serving
-
Subz Kebab $7.90
- mixture of cottage cheese, potato, onions, coriander crumbed and deep-fried served with tamarind dressing, four pieces per serving, served with mint dressing
-
Chicken Biryani $15.90
- chicken morsels, herbs and cashew nuts cooked along with basmati rice
-
Paneer Chettinad $13.90
- black pepper, garlic ginger and herbs based cottage cheese curry
-
Beef Saag $15.50
- spinach, cream, garlic and ginger sauce based beef curry
-
Aloo Zeera $13.50
- potatoes tossed in butter, flavored with cumin seeds and tomatoes, a dry vegetarian delicacy
-
Fish Masala $17.50
- fish fillets cooked and simmered in a tomato, onion sauce enriched with our chef's special spices
-
Chef’s Ice-Cream selection $9.00
- A selection of 3 different flavors of ice-cream topped with dazzling chocolate sauce
-
Vegetable Jalfrezi $15.00
- Sliced capsicum, onion, tomato, beans,potato,cauliflower, peas cooked in a special gravy
- Vegetarian $15.50
-
Lamb Rogan Josh $17.00
- Tender boneless lamb pieces delicately cooked in traditional Mughlai style
-
Vegetable Pakora $6.50
- Mixture of chopped potatoes/cauliflower /onions coated with chickpea flour deep fried
-
Butter Naan $3.00
- Plain flour bread cooked in tandoor topped with butter
- A specialty of Hyderabad, this authentic Indian Dum Biryani is a delicious rice preparation and a meal in itself. Biryani is a set of rice-based foods made with spices, basmati rice, with vegetables/chicken/lamb/prawn
-
Panner Tikka $13.50
- Cottage cheese marinated overnight in velvet smooth slightly spiced yoghurt base and char-grilled in tandoor
- CHICKEN TENDERS (4 pieces) $5.00
-
KEBABS (Foot Long Approx) $7.50
- Smoked tandoori chicken or lamb, salads, lettuce, capsicum, carrots, onions with mint & yogurt chutney, date & yogurt chutney, add mayo & BBQ free
- - Add a drink for $1.50
-
GOD FATHER $9.99
- Anchovies, salami, mushrooms, kalamata olives, garlic, mozzarella, herbs
-
MEDITERRANEAN $14.99
- Tomato, Cheese, Hot Salami, Olives, Parmesan, Anchovies, Garlic, Oregano, Fresh Basil
- CHEESE GARLIC BREAD WITH HERBS $5.00
- GARLIC BREAD $4.00
- GET TWO SIDE FOR $6.00 $6.00
- 1/2kg $19.50
- 1 dozen $29.00
- - peppercorn sauce
- peppered & cooked how you like it with duck fat roasted baby potatoes , seasonal greens roasted beetroot, jus & your choice of...
-
Char grilled chicken breast $34.50
- cheesy mash, buttered greens, pea puree, roast red pepper coulis
- Our entrée are available as main size meals
-
Home baked bread $6.50
- balsamic vinegar & olive oil
- Our “world famous” tempura prawns with honey mustard & sweet chilli dipping sauces
Mean's Vietnamese Cafe
Phone
94303464
Opened hours
Monday: 11:00 AM – 3:00 PM, 5:00 PM – 12:00 AM, Tuesday: 12:00 – 3:00 PM, 5:00 PM – 12:00 AM, Wednesday: 12:00 – 3:00 PM, 5:00 PM – 12:00 AM, Thursday: 12:00 – 3:00 PM, 5:00 PM – 12:00 AM, Friday: 12:00 – 3:00 PM, 5:00 PM – 12:00 AM, Saturday: 12:00 – 3:00 PM, 5:00 PM – 12:00 AM, Sunday: 12:00 – 3:00 PM, 5:00 PM – 12:00 AM
Price
None
Type
None
Service
Table Service
Cuisine
Asian , Cafe Food , Gluten Free , Vegan , Vegetarian , Vietnamese
Features
Wheelchair accessible , Reservations , Waitstaff , Takeout , Cheap Eats , Groups , Lunch , Seating , Highchairs Available , Serves Alcohol , Child-friendly
13 Rathbone Street, Whangarei, Whangarei, Northland, 0110, New Zealand
- Whangarei Asian Menus
- Whangarei Cafe Food Menus
- Whangarei Gluten Free Menus
- Whangarei Vegan Menus
- Whangarei Vegetarian Menus
- Whangarei Vietnamese Menus
- Northland Asian Menus
- Northland Cafe Food Menus
- Northland Gluten Free Menus
- Northland Vegan Menus
- Northland Vegetarian Menus
- Northland Vietnamese Menus