Mediterranean Food House in Palmerston North Menu

Chicken or Beef & Lamb Burger $6.00
Adana Iskender (Large size only)
- Traditional hot and spicy minced lamb and toast
Calamari Salad $16.90
Tiramisu $7.50
- Mascarpone cheese, lady fingers and espresso coffee
Small $13.90
Large $15.90
Beef / Lamb Kebabs
Grilled Chicken $17.90
- Chicken breast marinated with middle eastern spices, served with rice and salad

Egg and Leak Pancakes $5.50
Braised Eggplant and Potato on Rice $11.90
Vegetarian Dumplings (16 pcs) $9.50
Vegetarian Dumplings (16 pcs) $9.50
Stir Fried Tofu on Rice (Spicy) $11.90
Sweet and Sour Pork on Rice $11.90
Braised Pork with Pickled Mustard $11.90
Pork and Leek Dumplings (16 pcs) $9.50

Broccoli & mozzarella bon bons - each $3.00
Eggs Benedict $19.00
- Ciabatta, Hollandaise - with Salmon
Red chicken curry $22.00
- Coconut Rice, Poppadom
Seasonal salad $6.90
House fries $8.50
Southern style onion rings with smokey BBQ sauce $9.00
Big Breakfast $20.00
- Grilled tomato, Kransky, Bacon, Eggs x 2, Ciabatta, Potato gratin
Smoked Portobello mushroom $19.00
- Grilled haloumi, Soft boiled egg, Roquette & pistachio pesto, Potato rosti

Insalata Con Feta $16.90
- fresh tomato, olives, feta, onion, white cannellini beans & capsicum
e. $23.90
m. $38.90
Caprese $17.90
- fresh tomato, mozzarella, basil, e.v.o.o, balsamico, rock salt & cracked pepper
cheese pizza pane $ 7.90
Calamari Alla Griglia
- grilled squid rings tossed in garlic, olive oil, parsley, lemon juice & rocket
Minestrone $14.90
- a roman style vegetable soup w. pastina, parmigiano & pizza pane
Antipasto Toscano $22.90
- a fine assortment of italian & NZ delicacies

Sausage Chunks & Chips SM $8.70 LG $13.40
Squid Rings $6.20
Lamb Shanks $21.30 / $28.00
- Single or double served on a Kumera Mash with a mint gravy
Fish & Chips With Salad $21.40
Butter Chicken Wrap With Salad $18.20
Soup of the Day $10.00
Spicy Salads $18.40
- Cajun Chicken or Asian Beef
Hot Beef Madras Curry $18.60

Goa Fish Curry $19
- Royal delicacy from beaches of Goa made of fresh fish fillets prepared in lightly spiced, coconut milk and mustard seeds.
Chicken Darbari $18.50
- Chunks of tender chicken cooked in tandoor, served in aromatic tomato gravy with mix of special spices and laced with butter.
Mango Kulfi $6
- A frozen desert prepared with seasoned sweet milk with mango pulp.
Hyderabadi Chicken Tikka Masala $20.99
- Tandoor cooked boneless chicken sauted in capsicum, onion, cauliflower, spinach and simmered in tomato based gravy.
Vegetable Jaipuri $16
- Crisp seasonal vegetables with aromatic spices and garnished with cashews and pappad pieces.
Vegetarian $70
- 1 appetizer (Vegetarian platter – Vegetable bhaji, Samosa, Spring roll, Vegetable pakora), any 4 Veg Curry, Rice, Garlic Naan, Pappadom, Dessert
Mugalai Kulfi $6
- A frozen dessert prepared with sweet milk with almond pieces
Jungle Rogan Josh $20.99
- Lamb is cooked with the aroma of spices simmered in mint leaves and green chilly based special gravy is indeed a celebration for hunters.

Pasta of the day $15.50
- *Changes daily please ask staff
Curry of the day $15.50
- Changes daily please ask staff (GF, DF)
Grilled chicken burger $16.50
- Grilled chicken with tasty cheese, chutney, avocado and tomato. Comes with beer battered chips and a green salad.
Caramel slice $6.50
Mini maple and walnut cake with vanilla ice cream $8.00
Grilled Angus sirloin $18.00
- 250gm of Angus sirloin grilled to your liking serves with sautéed potato, béarnaise sauce and green beans. (GF)
Braised 1st class lamb shanks $17.50
- Tender lamb foreshank on kumara and cumin mash, green beans and port jus (GF)
Dark chocolate brownie $6.50

Free Range Eggs on Toast (V) $12.00
- Either poached or scrambled with toasted sour dough and oven roasted tomato Gluten free toast $2.00 extra
Beef Burger $12.00
- With cheese and tomato sauce served with fries
Toast and Spreads $6.00
- 3 slices of grain / white bread or English muffin toasted and served with either rhubarb and red berry jam/marmite/honey/marmalade/peanut butter >>
Brioche French Toast (V) $16.50
- Served with fresh caramelised pineapple, grilled banana, sprinkled with flaky toasted coconut, maple syrup and whipped cream
Cooperage Vegetarian Salad (GF V) $17.00
- Fresh salad greens tossed with roasted kumara, courgettes, mushrooms,oven dried tomatoes, feta and topped with kumara chards and aioli (Dairy-free available)
Potato Dippers $12.00
- Served with sour cream and sweet chilli or aioli(Add cheese and bacon $2.00)
Crinkle Cut Fries Small $5.00 Large $8.50
- Served with tomato sauce or aioli
Potato and Chorizo (GF) $17.50
- Pan-fried seasoned potato with bacon, chorizo, wilted spinach,caramelised onions and cherry tomatoes, served with a free-range poached egg, house made hollandaise and basil pesto

Kashmiri pulao $10.00
- Yellow rice cooked with nuts
Naan $3.00
- Plain flour bread cooked in tandoor, garnished with butter
Lemon chicken $16.90
- Boneless chicken pieces cooked capsicum, garlic, onion slices with fresh lemon
Punjabi chicken $16.90
- Fresh tender cooked chicken with tomatoes and coriander powder, cumin powder with rich onion gravy
Chicken naan $4.50
- Naan stuffed with boneless chicken tikka
Malai kofta $16.90
- Mashed potatoes and cottage cheese balls deep fried and cooked in rich gravy
Chicken vindaloo $16.90
- Spicy curry straight from the beaches of goa, cooked in hot vindaloo sauce, goes well with raita (recommended by chefs)
Chicken tikka
- Juicy morsels of boneless chicken marinated in spices overnight and slow roasted in the tandoor

Prawn Chatpatta $11.00 / $17.00
- Half / Full
Peshawari Naan $4.00
Dessert of the Day $7.00
Shahi Paneer $13.50
Egg Roll (Kebab) $10.00
Gluten Free Bread (Roti) $4.00
Goan Fish Curry $10.00 / $15.00
- Half / Full
Kadai Chicken $15.00

Garlic bread / Roasted duck summer rolls $9.50
-Small fries / Potato mash / Kumara mash / Green salad / Steamed veggies $5.00
Edamame beans $6.50
-Teriyaki Salmon (G) $23.00
- Grilled salmon fillet with Japanese homemade teriyaki sauce
●Seafood
-The Lab Steak $23.00
- Chargrilled chuck steak served on golden fries and onion rings, topped with gravy or mushroom sauce
-Red Wine Steak (G) $23.00
- Chargrilled scotch fillet and topped red wine sauce
Mix B $11.50
- Roasted duck summer rolls / Crispy prawn cigars / Prawn cheesy balls

Pasta of the Day $19
Pan-fried crispy-skin NZ Snapper $26
- Fresh New Zealand caught snapper, lightly seasoned, pan-fried to achieve a delicious crispy-skin - served alongside fresh salad with rustic thick-cut chips & tartare sauce
300gm Scotch fillet steak (GF) $36
- Premium New Zealand Angus scotch served on a swede & parsnip mash w garlic infused wilted spinach and topped with our house made beetroot salsa
Seafood Platter $18.5
- Pan fried in garlic butter green lipped mussels in half shell, scallops, prawns w tails & deep fried prawn twisters, served with tartare sauce
Tasty Chicken Burger $20
- Juicy house-made chicken patty served on a toasted bun with fresh salad, sliced tomato, crispy bacon & aioli - served with rustic thick-cut fries
Apple & Plum Crumble $14
- Served with French vanilla ice cream
-NZ Wallaby Burger $32
- House-made patty served on toasted bun with fresh salad, sliced tomato & drizzled with spiced plum sauce - served with rustic thick cut fries
Gourmet Venison Burger $22
- House-made venison patty served on a toasted bun with fresh salad, sliced tomato drizzled with aioli and topped with our special beetroot salsa - served with rustic thick-cut fries

Baked Baguette (Vegetarian) $8.00
- With garlic butter and mixed herbs
Chicken Teriyaki Salad (Gluten Free) $18.00
- Marinated tender pieces of oven baked chicken breast served over a seasonal bed of mesclun greens, finished with a lemon vinaigrette dressing
smoked BBQ sauce. Served with hand cut chips and jalapeno aioli sauce $25.00
Smoked BBQ Pork Ribs $25.00
- Served with an Asian slaw and a bacon and cheese twice baked potato
Pizza Bread (Serves Two) (Vegetarian) $10.00
- Served with a sundried tomato pesto sauce, parmesan cheese and drizzled with a balsamic glaze
Eggs Benedict $15.00
- Classic eggs Benedict served on a toasted English muffin served with Bacon and wilted spinach two poached eggs and topped with a rich hollandaise sauce
Homemade Corn Fritters (Gluten Free) (Vegetarian) $18.00
- Corn fritter stack with a tomato and avocado salsa, topped with yoghurt and resting on a bed of lettuce and seasonal salad
Lamb Rack with a Harissa & Herb Crust (Gluten Free) $35.00
- Served with minted pea puree, baby carrots, baby beets, turnips and a horseradish cream

Gallery Platter for two $35 for four $45
- An antipasto selection to share
Thai Beef Salad $21
- Thai marinated beef, salad greens, cashew nuts, palm sugar dressing and crispy noodles
Seared Duck Breast $39
- Served on kumara and ginger puree with a pork shiitake mushroom cigar and a fennel and orange coriander salad
Supreme of Chicken $38
- Oven roasted chicken wrapped in bacon, served with polenta crusted sweet breads, baby winter vegetables, potato gnocchi and drizzled with basil pesto
Croissant Bread and Butter Pudding $15.50
- Candied fruit and croissant baked in custard served with whipped cream, apricot glaze and black doris plum ice cream
Eye Beef Fillet $41
- Eye Beef Fillet cooked to your liking, wrapped in parma ham, served with potato, pumpkin, carrot pave with oven roasted vine tomato, onion rings topped with béarnaise sauce and jus
Tom Yum Prawns N/A
- Sautéed prawns on a bed of vermicelli, in hot and sour tom yum broth, topped with julien vegetables, spring onions and coriander
Sticky Date Pudding N/A
- Served with toffee sauce, French vanilla bean ice cream and cream anglaise

Bacon & Cheese Wedges $17.00
- Seasoned wedges topped with crispy bacon and melted cheese
Thai Beef Salad $12.00
- Beef strips with chilli, salad mix, crispy noodles & sweet chilli dressing
Grilled Tomatoes $3.00
Fish 'n' Chips $12.00
- Every Pubs staple, beer battered catch, crispy fries & chefs tartare
Carbonara $20.00
- Bacon, mushroom, garlic, onion in wine & cream reduction
Mushroom Sauce $3.00
Grilled Mushrooms $3.00
Chili Crumbed Squid $21.00
- Chili crumbed squid served with garden salad and fries

Mediterranean Food House in Palmerston North Menu

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Mediterranean Food House

Manawatu-Wanganui > Palmerston North > Mediterranean Food House

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21b Rangitikei Street, Palmerston North 4410, New Zealand

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