Mediterranean Food House in Palmerston North Menu

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Mediterranean Food House in Palmerston North has no menu available, but can choose from many other options such as Kikorangi Blue or Bourdin Chevre Goats Cheese from Ruapehu Restaurant. Dejeuner Restaurant offers many options including Crumbed Chicken breast schnitzel and Smoked salmon, potato and rocket salad. Indigo Cafe and Bar includes a wide range like Fresh bagel or Fresh bagel. Chicken karaage (6/9 pcs) and French fries (M/L) from . Black Pearl Cafe offers Thai Country Chef and A1 SPRING ROLLS (Vegetarian).

Nearby Sample Menus

Any Three Balls $10.00
- Green tea / vanilla / chocolate
Haru Main Platter (For two) $54.00
- 9 pieces of sashimi, 4 pieces roll & 6 pieces nigiri sushi, mixed tempura, karaage chicken, mixed skewers, edamame, agedashi tofu
V=Vegetarian / GF=Gluten free
-Chicken / Beef / Prawn $12.00
Yuzu Creme Brulee $14.00
- Green tea ice cream & chocolate almond pocky, yuzu tuile
Maki Sushi (8 pcs) $13.00
- Served with soy sauce, pickled ginger, wasabi, miso soup
-Mushroom $10.00
Two way maki sushi extra (9 pcs) $18.00
- Served with soy sauce, pickled ginger, wasabi, miso soup

Gurnard $29.90 / kg
Fresh Fish Fillets $4.90
Snapper $39.90 / kg
Chicken Nuggets $0.80
Seafood Basket $10.00
- 2 Mussels, 2 Scallops, 2 Oysters, 2 Paua Nuggets
Egg $6.50
Paua $7.50
Groper Steaks $31.90 / kg

Saffron tagliatelle $20.00
- Spanish chorizo, Chicken, Smoked bacon, slow roasted button mushrooms, Panna cream sauce, Parmesan & Paprika crumb
Duck and French brandy pate $18.00
- Toasted ciabatta, Brown onion jam
Sesame & polenta crusted calamari $19.00
- Melon, Lime aioli, Balsamic rougette
Crab, mussel & cumin fritters $18.00
- Coriander infused sour cream, Apple slaw
Smoked Portobello mushroom $19.00
- Grilled haloumi, Soft boiled egg, Roquette & pistachio pesto, Potato rosti
Chargrilled chicken salad $20.00
- Leafy greens, Mango & chilli salsa, Brie, Crispy noodles, Pesto mayo
Big Breakfast $20.00
- Grilled tomato, Kransky, Bacon, Eggs x 2, Ciabatta, Potato gratin
Crumbed mushrooms drizzled in truffle aioli $8.50

South Indian Butter Chicken $16.50
- Boneless chicken marinated overnight in a yoghurt and spice mix, cooked in a coconut base, with tomatoes and cashews (no cream) – a must try for the die hard Kiwi butter chicken fans
Aleppey Fish/Prawn Curry $18.00
- Aleppey, the Venice of the East, is well known for its seafood culinary arts. A thrilling prawn dish cooked in a thick mix of coconut, tomato, fresh ginger and “Malabar Tamarind”
Lamb Mappas $17.00
- Lamb cooked in a cashew and coconut base with South Indian 5 spices
Sambar $3.50
Masala Fish Fry $12.00
- Fresh fish fillets in traditional Kerala style
Ghee Dosa $9.00
- A plain dosa flavoured with clarified butter
Fish $18.50
Kerala Paratha $3.00

Petita $9.90
Add a Phoenix drink and a side to your meal Add $5.00
- Choose from Pita Chips, Ediballs, a Cookie or Brownie
Petita $9.90
Super Veggies
Gluten Free Bread + $1.50
Roast Beef
Bacon & Eggs
Roast Beef

Crispy Chicken Nuggets
- Premium whole chicken breast lovingly coated in a crispy crumb, with your choice of BBQ or sweet and sour sauce.
Taco Salad $9.20
- Crispy hand cut lettuce, topped with Wendy’s slow cooked chili, partnered with corn chips and sour cream makes for a hearty filling salad.
S $3.50
L $4.00
Kids Meal Cheeseburger $5.90
- Made with fresh 100% Quality Mark beef, topped with NZ natural cheese and ketchup, on a plain warm bun. Add your choice of fries or mandarin pieces and a range of drinks (soft drinks, Keri Kids blackcurrant juice, Calciyum in three flavours, or Pump water 400ml), plus the kids toy.
Frosty Parfait $5.90
- A decadent way to finish your meal. We have created the ultimate dessert: A fusion of cool creamy Frosty and chocolate cookie pieces. Also available in berry.
3/4 LB Triple $13.40
- Satisfy your hunger with three juicy fresh NZ beef patties, natural cheese and the freshest premium toppings of tomato, red onion, hand cut lettuce and pickles, plus mayo and ketchup on a warm toasted bun.
Chili Guacamole Fries $6.10
- We start with a bed of hot and crispy fries and then spoon over a generous amount of meaty chili and then top with tangy guacamole and smooth sour cream.

Veg Jal-Frezi $11.99
- Seasonal vegetables with capsicum and onion, finished with sweet and sour sauce
Dal Makhani $11.99
- Royal mixture of lentils and kidney beans, cooked in home-made butter and spices garnished with ginger and cilantro
Prawn / Scallop Kadhai $13.99/$14.49
- Prawns/Scallops tossed with onion, capsicum and coriander seeds, finished with thick onion gravy
Pickle $1.50
Keema Naan $3.50
- Lamb mince & spices stuffed in naan bread
Special Bombay Kebab (Chef Special) $8.99
- Boneless chicken marinated overnight in exotic Bombay spices, home made yogurt then cooked in charcoal oven, served with salad
Malai Kofta $11.99
- Mashed potato, cottage cheese, cashew nut dumplings cooked with rich cashew nut gravy
Chicken Pakora $7.99
- Supreme cuts of chicken marinated in spices dipped in chick-pea flour then deep fried

Mini maple and walnut cake with vanilla ice cream $8.00
Beer battered fries $7.50
- With aioli and tomato sauce(GF, DF)
Sandwiches $8.50
- Chicken, cranberry, lettuce and brie
Ice cream trio $9.00
Grilled Angus sirloin $18.00
- 250gm of Angus sirloin grilled to your liking serves with sautéed potato, béarnaise sauce and green beans. (GF)
Curry of the day $15.50
- Changes daily please ask staff (GF, DF)
The braised lamb shoulder rack $17.00
- New cut of lamb. Braised slowly in jus and served with herbed polenta fingers, eggplant relish and minted yoghurt. (NF & GF)
Braised 1st class lamb shanks $17.50
- Tender lamb foreshank on kumara and cumin mash, green beans and port jus (GF)

Brioche French Toast (V) $16.50
- Served with fresh caramelised pineapple, grilled banana, sprinkled with flaky toasted coconut, maple syrup and whipped cream
Beef Burger $18.50
- Prime beef pattie, fried egg, cheddar cheese, tomato, caramelised onions, beetroot, gherkin, BBQ sauce and mayo, served with fries and tomato sauce
Chicken Burger $18.50
- Herb and chilli marinated chicken served with caramelised pineapple,tomato, bacon, brie, apricot chilli chutney and mayo, on toasted burger buns with fries and house made aioli
Main Street Breakfast $19.50
- Breakfast sausages, bacon, oven roasted tomato, portabella mushrooms, hash browns and poached free range eggs. Served with toasted sour dough and tomato relish >>
Breakfast Bap $10.00
- Bacon, swiss cheese, avocado, egg, smoky BBQ sauce and rocket
Beer Battered Fish and Chips $18.50
- Fresh fish in a crispy beer batter served with a fresh garden salad, fries, lemon wedge and house made tartare >>
Formaggio (V) $12.50
- House made Italian style cheese dip, served warm with a duo of fresh toasted bread
Beef Burger $12.00
- With cheese and tomato sauce served with fries

Streaky Bacon $2.50
Mega Works $19.00
Macaroni Cheese with bacon bits $12.00/$20.00
Fries $4.00
Chicken Teriyaki Burger $14.00
Mushrooms/Tomatoes/Spinach/Avocado $4.00
Caesar Salad with Salt & Pepper Squid $16.00/$25.00
Thai Green Curry N/A

FULL menu seafood curry $12.00/$12.00
Vegetable Korma $10.00
- Fresh seasonal vegetables cooked in a rich creamy cashew nut gravy.
Vegetarian Platter for Two $14.50
- Samosa, onion bhaji, pakora and spring rolls perfect for sharing
Paneer Tikka $6.50
- Cottage cheese marinated with yoghurt, spices and then cooked in our tandoor
Lamb Korma $10.00
- Tender boneless lamb pieces cooked in a rich cashew nut gravy.
Daal Makhani $10.00
- Black lentil and red kidney beans slow cooked in a creamy onion butter sauce.
Vegetable Spring Roll $5.00
- Crispy deep fried pastry rolls filled with julienne cut seasonal vegetables.
Beef Korma $10.00
- Tender beef pieces cooked in a rich cashew nut gravy.

Pizza $5.50
Cakes and Treats $5.50
Muesli & Berries $8.00
- served with yoghurt, honey & milk
Slices $3.00
Avo & Tomato on Toast $8.00
Toast & Jam - 2 slices $4.00
Avo & Tomato on Toast with 1 Egg $10.00
Pies $5.50

●Pad thai
Pork gyoza (6/12 pcs) $6.90 / $10.90
Prawn twister (5/8 pcs) $6.90 / $8.90
-Banana chocolate/caramel / Strawberry chocolate/caramel $7.90
Vegetarian salad $11.90
-Chocolate fantasy toast / Pastry in your mouth toast / Nutella banana toast $10.90
-Ice cream $1.50
●Katsu don

Mango Chicken 14.90
- Boneless chicken pieces cooked in a creamy mango sauce flavoured with green cardamon
Palak Kofta 14.90
- Homemade Indian cottage cheese, crushed cashew nuts, potatoes and spices mixed together and then finished in hot oil and served with a fresh tomatoes and spinach gravy
Chicken Methi 14.90
- Traditionally North Indian delicious chicken curry cooked with onion gravy, ginger/garlic and tenugreek leaves
Mango Chutney 3.50
Lemon Rice 3.50
- Cooked with roasted mustard seeds and fresh coriander, tomatoes and lemon juice
Pulao Rice 4.00
- Mildy spiced fried rice with green peas and tomatoes
Chicken/Beef Kadhai 14.90
- Smoked tandoori chicken cooked with onions, capsicum, tomato gravy finished with fried cumin and coriander
Chicken Tikka 8.90
- The most popular North Indian delicacy cooked over hot charcoal

Saint Clair, Martinborough 7.00 / 35.00
Duo of Kapiti Ice Cream Four scoops, two flavours, cinnamon tuile. $14
Sparkling Grape Juice white or red 750 ml $11
Seafood Linguine Sautéed fresh fish, prawns, calamari, olives, mushrooms and olives, bound with cream and a spinach pesto, tossed with linguine pasta and baby spinach. Topped with edamame bean and tom $23
Hash Brown and Bacon Stack Two hash browns, two rashes of bacon, and cheese in between, topped with two soft poached eggs, grilled tomato, hollandaise sauce and Balsamic reduction. $15
Freshly toasted Demi Baguette Spreads and dips $9
Kim Crawford Pinot Gris,Marlborough 8.00 / 38.00
Soup of the Day Fresh toasted bread $12

Mediterranean Food House

Manawatu-Wanganui > Palmerston North > Mediterranean Food House

Address

21b Rangitikei Street, Palmerston North 4410, New Zealand

Phone

063544174

Email

eat@medfoodhouse.nz

Opened hours

Monday: 10:00-15:00, Tuesday: 10:00-15:00, Wednesday: 10:00-15:00, Thursday: 10:00-15:00, Friday: 08:00-15:00, Saturday: 09:00-15:00, Sunday: 11:00-15:00