Address
154/20 Ardmore Street, Wanaka, Otago, 9305, New Zealand
Mediterranean Market in Otago Menu
Are you the owner? Manage this listing for free.
Mediterranean Market in Otago has no menu available, but can choose from many other options such as Fish & Chips or Fish Cakes from River Kitchen. Coriander's Ethnic Indian Restaurant offers many options including Chole Bhatura / Chicken and Butter Chicken. Sushi Rice Box includes a wide range like UDON (Soup Noodles) or Teriyaki Chicken Rice. BUTTER PANEER(GF) and DAMDAR from . Maharaja India offers Saints Cafe, Restaurant and Bar and FRIES (GFO/DF).
Nearby Sample Menus
- Standard vegetarian meals may contain fish sauce, oyster sauce or egg.
- V = can be made vegan
-
Massaman Curry (GF) (V) $15.00
- A mild curry cooked in coconut cream, potatoes, ginger and peanuts. Chicken, Beef, Pork or Vegetables & Tofu
-
Marinated Spare Ribs (4) (GF) $6.50
- Pork ribs marinated in a succulent mixture of spices and sauces, accompanied with our soy and sweet chilli dipping sauces.
-
Chicken Wings (4) (GF) $6.50
- Cured to perfection in our Asian spicy marinade and served with sweet chilli sauce.
- * = can be made gluten free
-
Fresh Chilli And Basil Stir Fry (*) (V) $15.00
- Fresh basil herb and hot chilli cooked with a generous assortment of fresh vegetables. Chicken, Beef, Pork or Vegetables & Tofu
- Served with steamed jasmine rice
- Beef Salad $18.00
-
TNT Spicy Crispy Pork $20.50
- Medium, Hot or Spicy only
- TNT Red Duck Curry $24.50
- With Rice extra $2.00
-
Sweet & Sour $23.50
- Duck or Prawn
- With Rice extra $2.00
-
TNT Yellow Curry $18.00
- Chicken, Beef, Pork, Tofu
-
Tom Kha Soup $13.50
- Chicken or Tofu
-
F17. Pad Pak Ruam $18.9
- Straight oyster sauce stir-fry of seasonal veggies
-
E21.Thai Sausages 3 ways $13
- E-sarn sour sausage, Northern spicy sausage, Central meatloaf served with Thai slaw
-
S2. Tom Kha Gai $21.5
- Mild & Creamy Thai Herbal soup base
- Plain Egg Fried Rice S $5.00 / L $9.00
-
F13. Southern Clam Pad Khee Mow (Hot) $25
- Thai Basil, garlic, Young Pepper Corn, Rhizome, and chilli stir-fried with Otago Harbour Clams
-
C6. Panang Moo (Hot) $23
- The meaty of all Thai curry, tender pork cooked in saucy Panang curry with shredded Kafir Lime Leaves
-
F15. Larb Gai (Hot) $23
- Sautéed chicken minced salad with Thai herbs slaw, chilli flakes, and roasted rice
-
K1. Khao Pad Supparod Moo Ham $11
- Pineapple fried rice with Ham and Cashew nut
-
Cheese board $35.00
- with chef’s selection of three cheeses, preserved fig, Mt Difficulty raw honey jelly, chorizo jam, nigella seed lavosh, bretzel crostini
-
Breads and Spreads $20.00
- Toasted artisan breads served with home-made hazelnut dukkah, zesty mint & lemon yoghurt dip and cumin and smoked paprika oil
-
Oven roasted pork belly $36.50
- with gourmet potatoes, fennel, grilled pear & mango salsa
-
Chargrilled Angus ribeye (GF) $38.50
- rubbed with truffle salt and served with Perla potatoes, roast capsicums, Pinot Noir sausage & a Manuka smoked wild mushroom butter
-
Lemon cheesecake mousse (GFR) $13.50
- with coconut biscuit crumb and zesty lemon toffee
- -Barbers Vintage Reserve Cheddar
-
Merino lamb rump (GF) $38.50
- on crushed minted edamame beans, baby carrots, crispy pancetta & Yarra Valley Persian feta, avocado oil & Giusti aged balsamic glaze
- -Spicy cucumber salad with coriander, chilli, smoked salmon & roasted peanuts
-
11 Pear & Blue cheese -V $20.00
- Mozzarella, parmesan, pears, blue vein cheese
- White - extra virgin olive oil, garlic, mozzarella, parmesan $9.00
-
6 Pepperoni $22.00
- Crushed tomato, mozzarella, Havoc Pork salami, anchovies, black olives, jalepeno
-
3 Pesto & Pine nuts -V $20.00
- Homemade pesto, onion, garlic, pine nuts
-
7 Quattro Stagioni $22.00
- Crushed tomato, mozzarella, Havoc Pork ham & salami, artichokes, mushrooms
-
9 Smoked Salmon $22.00
- Mozzarella, sour cream, spinach, cold smoked salmon
-
4 Carnivore $22.00
- Crushed tomato, mozzarella, Havoc Pork ham & salami, roasted red peppers, onion, jalapeno
-
1 Margherita -V $18.00
- Crushed tomato, fresh basil, mozzarella, extra virgin olive
- Garlic Bread $3.99
-
Napoletana Reg $14.9 Large $21.9
- Tomato, Olive, Anchovies, Cheese
-
Paesana Reg $13.9 Large $21
- Tomato, Onion, Capsicum, Oreganum, Cheese
-
Dipollo Reg $14.9 Large $21.9
- Chicken, Sage, Onion, Garlic, Tomato, Cheese
-
Pizza Bread $7.5
- regular Pizza Base, garlic, olive oil, parsley. grated parmesan cheese.
-
Hawaiian Reg $13.9 Large $21
- Ham, Pineapple, Tomato, Cheese
-
New *Cranberry chicken* Reg $14.9 Large $21.9
- cranberry Sauce,brie cheese, chicken, onions, sage,rosemary,capsicum, tomatoes
-
Vegetarian Reg $14.9 Large $21.9
- Tomato, Onion, Capsicum, Corn, Mushroom, Pineapple, Cheese
-
Sheek kebab $10.90
- Diced lean lamb man marinated overnight in a secret marinade and cooked in the tandoor
-
Chicken/beef vindaloo $15.90
- Chicken/beef cooked in hot & spicy gravy with a dash of vinegar, specialty of goa
-
Palak paneer $15.90
- Cottage cheese cooked in a tomato and creamy spinach sauce with traditional spices
-
Fish sagwala $17.90
- Fillets of fish cooked with fresh spinach gravy
-
Chicken/beef saagwala $15.90
- Boneless tender chicken/beef pieces cooked in fresh spinach gravy and garnished with julienne ginger
-
Prawn malabari $17.90
- Prawn curry made with freshly ground coconut and an array of masterfully blended spices
-
Bombay fish masala $17.90
- Fillets of fish cooked in coconut cream and juices
-
Lachha paratha $4.50
- Multi layered whole wheat bread basted with butter
- Lasagne (beef or pumpkin) $19.90
-
Nelson Scallops $13.90
- poached with bacon and lemon sauce
- Hot roasted vegetable salad $19.90
- Chicken thigh (boneless) $19.90
-
Beef Schnitzel (crumbed) $19.90
- with mushroom topping
-
CONTINENTAL BREAKFAST $12.00
- Your choice of cereal, plus fruit of the day, toast and juice
- Roast of the day (pork or beef) $17.90
-
PANCAKES $10.00
- Fresh daily, with fruit yoghurt, fruit salad or maple syrup
-
Tori Ten Don $14.00
- garlic soy marinated chicken tempura
-
Salmon Tataki Don $13.00
- chopped salmon sashimi with ginger, soy, lemon and spring onion
-
Tebasaki $14.00
- spicy fried chicken wings with sweet sauce
-
Yaki Udon $15.00
- stir fried ginger pork udon noodles
-
Sashimi-Mori $15.00
- salmon tuna scallop mixed sashimi
-
Gohan $2.00
- steamed rice
-
Kuriimu Chiizu $8.00
- cream cheese with nori and anchovy
-
Sarada $5.00
- green salad
- Fried alamari, baby rocket, aioli $17.00
- Jamaican jerk chicken breast, sticky black rice, coconut yoghurt $19.00
- Leafy greens, blached broccoli, forvn chardonnay dressing, pepitas $12.00
- Miso cured wakanui beef, celeriac & fennel raw salad, toasted sesame $25.00
- Southland lamb rump, swede & dukkah gratin, pickled beets $23.00
- Roasted beetroot, caramelised onion & goat's cheese toastadas $16.00
- Crusted butternut pumpkin, broccoli, creamed corn, romano cheese, basil $18.00
- Poached tiger praws, kalamata olive & chives sauce, bay leaf frosted almonds $19.00
- 1/2: $19.50
-
Chicken Salad $10.50
- Pre-marinated chicken on top of seasonal fresh salad and pickles
- 1/2 Doz: $7.50
-
Spring Rolls
- Golden fried vegetable spring rolls with chips and sweet chilli
-
Fish Bite
- Golden fried fish bite with chips, lemon wedge and tartar sauce
- Homemade Bread $1.50 each
- 4 pc: $15.00
- Whole: $29.00
- GARLIC BOMB $7.00
- SEAFOOD LAKSA $13.00
- TUNA $6.00
- SEAFOOD SALAD $10.00
- DEEP FRIED MOCHI $8.00
- VEGETABLE SPRING ROLL $6.00
- OX TONGUE $12.00
- GREEN SALAD $7.00
- Prawn Malabari - Prawns cooked with grated coconut in a mild sauce $17.00
- Vegetable Korma - Mixed vegetables cooked with nuts, mild spices and cream $13.00
- Mango Chicken - Pieces of boneless chicken cooked in a mild fruity mango flavored sauce $14.00
- Garlic Naan - Naan sprinkled with diced garlic $3.00
- Plain Naan $2.00
- Vegetable Jalfrazi - fresh vegetables cooked with fresh tomatoes, capsicum, onions, ginger, garlic and herbs $13.00
- Prawn Vindaloo - Prawns cooked with hot spices in a tangy sauce $17.00
- Chicken or Lamb Biryani - Chicken or Lamb pieces cooked with fragrant basmati rice, nuts and topped with nuts and fried onions $14.00
- Hash Browns $1.20
-
Fishermans Basket Bluecod fish alternative $15.00
- includes: 1 fish or 5 fish bites, 1 squid ring, 1 crab stick, 2 mussels, 2 scallops and chips
-
Elephant Fish $4.50 / $5.00 / $6.50
- Battered / crumbed / grilled
-
Bacon Melt $7.50
- Bacon/Cheese/Egg/Hash/Tom Low S/S Top
- Sausages $2.50 battered $2.70
- Onion Rings 50c
- Bluecod Bites $1.70
- Sweet & Sour Crumbed Mushrooms and Rice $7.50
-
Breads and spreads $16.00
- An asoortment of delicious locally hand made breads and tasty spreads
-
Garlic bread $6.50
- A multi pull apart loaf smothered in garlic herb butter, perfect to share
-
Blat $14.00
- Bacon, lettuce, tomato, avocado, and mayo w salad
-
Smoked chicken $12.50
- Smoked chicken, cranberry and brie w salad
-
The carnivore L $21.5 / S $16.5
- All your usual meaty toppings w cheese and smokey bbq sauce
-
Soup w bread $12.00
- A bowl of steaming hot goodness! See our blackboard to choose
- check out blackboards for specials and desserts
-
Salad bowl $6.00
- A bowl of fresh salas w a light dressing
Mediterranean Market
Phone
034430118
Opened hours
Sunday
9:00 - 16:00
Monday
8:00 - 18:30
Tuesday
8:00 - 18:30
Wednesday
8:00 - 18:30
Thursday
8:00 - 18:30
Friday
8:00 - 18:30
Saturday
9:00 - 16:00
Price
None
Type
None
Service
None
Cuisine
Greek , Mediterranean
Features
Cash
154/20 Ardmore Street, Wanaka, Otago, 9305, New Zealand
- Otago Greek Menus
- Otago Mediterranean Menus