Mediterranean Taste in Christchurch Menu

Are you the owner? Manage this listing for free.

Small $7.99
Chicken
Small $6.99
Medium $8.99
Large $9.99
Beef
Small $6.99
Medium $8.99
Large $9.99
Lamb
Small $6.99
Medium $8.99
Large $9.99
Falafel
Small $6.99
Medium $8.99
Large $9.99
Mixed Meat
Medium $8.99
Large $9.99
Meat & Falafel
Small $7.99
Medium $8.99
Large $9.99

Medium $8.99
Small $6.99
Chicken
Large $9.99
Beef
Small $6.99
Medium $8.99
Large $9.99
Lamb
Small $6.99
Medium $8.99
Large $9.99
Falafel
Small $6.99
Medium $8.99
Large $9.99
Mixed Meat
Small $7.99
Medium $8.99
Large $9.99
Meat & Falafel
Small $7.99
Medium $8.99
Large $9.99

Chips $2.99
Baklawa $3.50
Turkish Delight $2.99
Prawn Crackers $4.00

Meat and Chips
Small $6.99
Medium $8.99
Large $9.99

Nearby Sample Menus

Chicken with Mix Vege & Cashew Nut $15 Med/$27 Lg
BBQ Pork & Mix Vege on Rice $12.00
Stir-fried Garlic Sprouts with Bacon $10 Med/$18 Lg
Special Stewed Beef Ribs $15 Med/$27 Lg
Special Vietnamese Seafood - Mayo Fried Spring Rolls (4 rolls) $8.50
Vietnamese Braised Pork in Clay Pot $20 Med/$40 Lg
Stir-Fried Lemongrass & Chilli Chicken on Rice $12.00
BBQ Pork & Vege $15 Med/$27 Lg

Hydro Lettuce
The Prince
- Falafel pattie dressed with tzatziki yoghurt sauce, fresh lime juice, avocado, lettuce, tomato & aioli
Sweet chilli
- Tomato, bbq
The G Max
- Grilled chicken breast, lettuce, tomato, red onion, cheddar cheese, beetroot & mayo
Cow Feta
Boiled Egg
Chicken $11
Roasted Carrot

Reverend Horton Heat Hash $19.50
- House made corned beef sauteed with hashbrowns, bacon, onions, capsicums, secret spices and served with 2 eggs any style
The Philadelphia Experiment $19.50
- Thin sliced sirloin steak sauteed with mushrooms, grilled onions and peppers. Served in a fresh baked, butter grilled roll with Big deal sauce and our signature queso cheese sauce.
The breakfast burrito that declined the role of Han Solo $19.00
- A huge flour tortilla stuffed with crispy hashbrowns, fried eggs, black beans, country sausage, bacon and enchilada sauce. We wrap it up, grill it and then serve it with a little more enchilada sauce, some pico de gallo, sour cream sauce and a lot of attitude
The Perfect meal $16.00
- A half order of any of our sandwiches and any of our sides - Choose your own adventure
Mushroom Blitz $19.50
- Our buttermilk biscuit piled with sauteed mushrooms and greens. A pinch of real truffle salt and then we add two poached eggs, and our signature hollandaise sauce
Kick it Old School Bennie $19.50
- House made buttermilk biscuits piled with heaps of crisped bacon then topped with 2 poached eggs and the best hollandaise sauce. A little herb infused oil to make it fancy
The Beastmaster $19.00
- Secret recipe free range pork belly, braised low and slow in hard cider, slapped with aioli and filled with green apple and fresh mint slaw with pomegranate dressing
Drop it Like It's Hotcakes $16.50
- Three huge, fluffy buttermilk pancakes. You get real maple syrup and seasonal fruit compote and some sweet whipped vanilla cream to customise your stack

Kung-pao Chicken on Rice $13.00
Sliced Duck with Bean Sprout $16.00
Stewed Beef in Hot Pot $25.00
Roasted Duck on Rice $13.00
Sweet & Sour Fish Fillet $23.00
Spicy Seaweed S $8.00 L $12.00
Stewed Beef Noodle Soup $14.00
Fried Beef with Ginger and Spring Onion $22.00

DUMPLINGS $10.00 / $18.00
- Nepalese dumplings vegan or chicken half/dozen.
BACONBURGER $15.00
- Beef, bacon, mushroom, lettuce, chutney, cheese and mayo.
CHEERIOS $5.00
- with tom sauce.
Add a second patty. $4.00
ONION RINGS $12.00
- with SP BBQ Sauce.
BBQ BACONBURGER $15.00
- Beef, bacon, cheese, onion rings, mayo and SP BBQ Sauce.
BASIC $11.00
- Beef, chutney, mayo and gherkin.
Gluten Free buns. $2.00

Steak Chow Mein $9.50
Chicken Pineapple on Rice $10.50
Pork Tomatoes on Fried Rice $10.50
Steak Foo Young $9.50
Mushrooms $2.50
Lemon Chicken $10.00
Chicken Chow Mein $9.50
Chicken Mushroom on Rice $10.50

Ham Salad Bun
Ham & Tomato
Cheese & Pineapple
Chicken & Sweet Satay Roll
Chicken Avocado
Chicken, Apricot & Cream Cheese
Corn beef, Pickle & Salad
Chicken

Bowl
Salsa(Mild, hot mango, corn)
Bean and rice burrito $6.90
- With melted queso cheese
Nachos $14.90
Burrito
Lettuce
cheese $1.50
-Kid quesadilla $5.50

Chef’s Special POA
- check out our blackboard for today’s creation
Pizza N/A
- foot, large, halfsies or GF (please turn over for prices and flavours)
French Toast $16.50
- sweet cinnamon breads with crispy bacon, boysenberry compote and maple syrup
Soup of the Day $9.50
- made from local seasonal goodies and ciabatta bread
Regular AZZZ Non Meat Burger $17.00
- pumpkin fritters with olives, semi dried tomato, eggplant, roasted garlic and fries
From the Sea n/a
- Chunky salmon pieces with prawn cutlets, capers, dill and a drizzle of lemon syrup
Vegetarian n/a
- Asparagus, cherry tomatoes, zucchini, pine nuts, light citrus oil and Halloumi
Eggs Benedict $18.00
- 2 soft poached free range eggs on crumpets and hollandaise: with either crispy bacon or smoked salmon and spinach

Sauteed squid, Garcia’s chorizo, garlic, rocket, tomato and chick pea (gf,df) $17.50
Shellfish, smoked groper, mussel, clam, saffron & tomato bouillabaisse, garlic aioli, crouton $19.50
Canterbury Cheesemongers Cheeseboard, quince, parmesan & poppyseed biscuit, salted caramel walnuts $15.00 / $23.00 / $29.00
- see blackboard (Priced 1 / 2 / 3 x 40g serve)
Citrus & herb marinated olives from Robinsons Bay, served warm (gf/df) $11.00
Coconut, lemon & chia seed pudding, poached rhubarb compote (gf,df) $15.50
Baked Chocolate ganache, sea salt, spiced hazelnut, orange oil, homemade crème fraiche ice cream (gf) $16.50
Soup, winter offering (v,gf) $15.50
Warm free range saffron chicken, fennel and herb salad (gf, df) $19.00

Prime Ribeye $29.00
- Premium 250g ribeye steak, cooked to your liking, topped with our homemade beer batter onion rings, served with fries and seasonal salad. Choice of mushroom or pepper sauce or garlic butter
Lambs Fry & Bacon $18.50
- Yum! Served with creamy mashed potatoes and peas
Tasting Plate $23.00
- Perfect to share. Garlic prawns and salt & pepper calamari served with a selection of dipping sauces
Garlic Bread $7.90
- Need we say any more?
Pasta of the Day $19.90
- Please ask what Chef has created
Garden salad $5.00
Mini Roast of the Day $8.50
- Served with roast potatoes and vegetables
Talbot Stack $28.00
- Juicy chicken breast served on a savoury mash with seasonal roast vegetables, topped with crispy bacon and drizzled with a creamy white wine sauce

“Shank Heaps” $24.00
- Herbed tomato braised Lamb Shank, served on potato smash with blanched broccoli, garlic con fit. Finished with its own braising liquid, topped with carrot chips.
Bishop’s BBQ Ribs 350Gms $15.50
Available from 5pm
Mini Bacon, Pineapple & Mozzarella
Beef, Bacon & BBQ Burger $15.00
- Fresh Vienna bun, 200gm Beef Pattie, streaky bacon, lettuce, tomato and red onion. Served with chunky fries and chipotle aioli
Fresh Fish $27.00
- Served on creamy Agria puree. With roasted cajun capsicum slithers, green beans. Topped with herb sour cream. *Please ask our friendly wait staff for the chef’s choice of Fish this evening.
Beef, Bacon & BBQ Burger
- Fresh Vienna bun, 200gm Beef Pattie, streaky bacon, lettuce, tomato and red onion. Served with chunky fries and chipotle aioli.
1K Mussel Pots $23.50
- Your choice of 2 flavours: Kath’s Famous Cream Curry Sauce OR Garlic Butter & Lager

Lemon Curd $16.00
- Macaron, Pinenut tuile, Raspberry sorbet
Pan-fried Duck breast $44.00
- pickled butternut, beet root fondant, Fennel, marinated orange
Carrot & pumpkin soup $16.00
Basil parfait $18.00
- Strawberries, Meringue, Pistachio
Chocolate torte $18.00
- Spiced rum jelly, coffee, Cocoa nibs, Salted caramel ice cream
White Chocolate Fudge $4.50
Silver Fern beef fillet $43.00
- Agria, Braised Brisket, Parsnip crisp - Cooked to order: bleu / rare / medium-rare / medium
Crème Brûlée $15.00

Caesar Salad $17.50
- Cos lettuce, bacon, poached free range egg, shaved parmesan, anchovies and crouton with seven’s caesar dressing w grilled chicken + $4.50. w smoked salmon + $6.00
Thai Chicken Salad $21.00
- Grilled chicken, cucumber, red onion, carrot, capsicum, tomato, mint, coriander, crispy noodles, crushed peanuts with a chilli fresh lime and palm sugar dressing
Sticky Pork Sandwich $22.50
- Slow roasted pork belly on a open style ciabatta sandwich w bacon, brie, homemade apple chutney & fries
French Toast $19.50
- Light and crispy w bacon, banana and maple syrup
B.L.T. $19.50
- Bacon, lettuce, and tomato relish on toasted ciabatta w fries and aioli
Urban Platter $40.00
- A delicious selection of cold meats, homemade smoked salmon, cheese , gherkins, sundried tomatoes, olives, dips, bread and crackers
Eggs Benedict $20.50 / $21.50
- Sourdough, hash brown, spinach, poached free range eggs and homemade hollandaise. w bacon / w smoked salmon
Mushroom Stack $19.50
- Duo of Portobello and button mushrooms in a creamy sauce with bacon, toast and a drizzle of truffle oil

Prawn with Cashew Nut & Mushroom $15.50
Bami Goreng $12.00
Spring Roll or Curry Rice Roll $2.70
Mushroom $4.40
Wontons with Sweet & Sour Sauce (12) $10.00
Squid Ring $0.80 (each) $9.20 (doz)
Pineapple/Mushroom/Tomato $3.00
Pottle of Curry Sauce $4.00

Mediterranean Taste

Canterbury > Christchurch > Mediterranean Taste

Address

555 Colombo Street, Christchurch Central, Christchurch central, Canterbury, 8011, New Zealand

Phone

039618177

Email

None

Opened hours

Monday: 9:15 AM – 5:45 PM, Tuesday: 9:15 AM – 5:45 PM, Wednesday: 9:15 AM – 5:45 PM, Thursday: 9:15 AM – 5:45 PM, Friday: 9:15 AM – 5:45 PM, Saturday: 9:15 AM – 5:45 PM, Sunday: 9:15 AM – 4:45 PM