Mediterranean Taste in Christchurch Menu

SOUVLAKI SOUVLAKI
  • Small $7.99
  • Chicken
  • Small $6.99
  • Medium $8.99
  • Large $9.99
  • Beef
  • Small $6.99
  • Medium $8.99
  • Large $9.99
  • Lamb
  • Small $6.99
  • Medium $8.99
  • Large $9.99
  • Falafel
  • Small $6.99
  • Medium $8.99
  • Large $9.99
  • Mixed Meat
  • Medium $8.99
  • Large $9.99
  • Meat & Falafel
  • Small $7.99
  • Medium $8.99
  • Large $9.99
SALAD SALAD
  • Medium $8.99
  • Small $6.99
  • Chicken
  • Large $9.99
  • Beef
  • Small $6.99
  • Medium $8.99
  • Large $9.99
  • Lamb
  • Small $6.99
  • Medium $8.99
  • Large $9.99
  • Falafel
  • Small $6.99
  • Medium $8.99
  • Large $9.99
  • Mixed Meat
  • Small $7.99
  • Medium $8.99
  • Large $9.99
  • Meat & Falafel
  • Small $7.99
  • Medium $8.99
  • Large $9.99
SIDES SIDES
  • Chips $2.99
  • Baklawa $3.50
  • Turkish Delight $2.99
  • Prawn Crackers $4.00
MEAT AND CHIPS MEAT AND CHIPS
  • Meat and Chips
  • Small $6.99
  • Medium $8.99
  • Large $9.99

Nearby Sample Menus

  • 3. Chicken Vegetables on Fried Rice
  • 7. Pork Fried Rice
  • Pineapples
  • 17. Chicken Foo Young
  • 29. Bami Goreng (Noodles)
  • 36. Prawn Fried Rice
  • 27. Combination Chow Mein
  • 35. Prawn Chow Mein
  • Large $28.00
  • Large $32.00
  • Large $30.00
  • Medium $20.00
  • Beef Stew With Rice Noodle Soup $12.00
  • Medium $18.00
  • Medium $16.00
  • Tofu Salad $16.00
  • Traditional caesar salad $22.50
    • with crusty croutons shaved parmesan, streaky bacon, cos lettuce tossed in a rich caesar dressing sauce topped with an egg.
  • Ice cream trio $12.50
  • Beer-battered fries $8.00
    • With tomato sauce & aioli
  • Onion rings $4.50
  • Sticky texas cola ribs $22.50
    • Rubbed with a special dry marinade slowly cooked & double glazed in our very own cola inspired bbq sauce served with seasoned wedges & Brickworks crunchy apple slaw.
  • Macs beer battered fish & chips $26.50
    • Please check with your waitress for today's fish of the day. Served with rustic tartare sauce salad & beer battered steak fries.
  • Available from 11am daily
  • Breads & dips (gf) $14.50
    • Toasted Turkish bread served with a trio of dips
  • Sides $5.00
    • Eggs (2), Hashbrowns (2), Bacon (2), Herb Sausages (4), Oven Roasted Mushrooms, Tomatoes, Smoked Salmon
  • Smoked Salmon Sandwich: $18.00
    • Smoked salmon, cream cheese, avocado, lettuce, tomato, cucumber and mayo on toasted foccacia
  • Open Chicken Sandwich: $17.50
    • Fresh Lettuce with Pan fried Chicken breast, brie, Pesto & Mayo on toasted foccacia
  • Bagels:
  • Creamy Mushrooms on Toast: $17.00
    • Sliced Portabello Mushrooms in a creamy sauce served on foccacia
  • BLT: $15.00
    • Bacon, lettuce, tomato, relish and mayo on toasted foccacia
  • with hummus and tomato $9.00
  • with pesto and cream cheese $9.00
  • Pork Sausage $3.50
  • Seasonal Soup $12.00
    • Grilled sourdough
  • Makikihi Fries $8.00
    • House made aioli & tomato sauce - Or served with truffle salt & Parmesan cheese for $10.00
  • Warm Salad of Cider Braised Pork Shoulder $23.00
    • Crisp iceberg lettuce, apple vinaigrette, spiced almonds, mustard aioli
  • Roasted Carrot Cannelloni $24.00
    • Braised fennel, sweet & sour raisins, salt baked carrots
  • Ten27 Platter $60.00
    • Includes a selection of our house favourites, breads, dips, smoked salmon & cured meats - suitable for 2-4 people
  • Wakanui Beef Tri Tip $28.00
    • Garlic butter, burnt onion puree, agria chips, market salad
  • Market Catch Fish & Chips $24.00
    • House made tartare, shaved fennel & pickled cucumber slaw (served battered or grilled)
  • Spiced wedges, sour cream, sweet chilli $10/$16
  • French Fries, ketchup, aioli $9/$15
  • Chipotle Chicken Tacos N/A
    • Soy and Vegetable Dumplings
  • No.4 Chicken Wings 1/2kg $18.0 1kg $29.0
    • BBQ Bourbon, hot sauce   or Tandoori, fried cashews
  • Duck Fat Boulanger Potato $7
  • No.4 Chef’s inspired dish Market price
    • Constantly changing, always evolving
  • Thai Fried Calamari $17/$29
    • Nam Cham dipping sauce
  • Today’s Fish Market Price
    • Seasonally inspired
  • Crystal Prawn w/ Water Chestnut & Coriander 4pc $12.00
  • Pork Belly w/ Cucumber, Coriander, Pickled Ginger Onion and Sticky Hoisin Sauce $10.00
  • Fried Tofu w/ Cucumber, Coriander and Sticky Hoisin Sauce $10.00
  • Pork ‘n’ Ginger and Spring Onion $10.00 / $18.00
  • Spicy Wonton Bowl w/ Bok Choy 8pc $15.00
  • POT STICKER BURGERS $16.00
    • Open Faced Bao Bun 2 for
  • Fried Chicken w/ Coriander, Pickled Onion and Spicy Sriracha Mayo $10.00
  • Beijing Duck w/ Cucumber, Spring Onion and Sticky Hoisin Sauce $10.00
  • Bacon & Eggs $16.80
    • Streaky bacon, eggs (fried, poached or scrambled), hash brown and grilled tomato
  • Seafood Chowder $18.00
    • Creamy Chowder with fresh seafood - fish, scallop, mussel & prawns. Served with garlic bread
  • Eggs Benedict $16.80
    • Toasted focaccia topped with soft poached eggs, smoked salmon and drizzled in hollandaise
  • Smoked Salmon Salad $18.50
    • Green garden salad, topped with Smoked Salmon, lime ginger & coriander dressing & lemon wedges
  • Pancakes $16.80
    • With streaky bacon, caramelised banana and maple syrup or with vanilla ice cream and wild berry compote
  • Banana Split $7.00
    • Banana with Ice Cream & Chocolate Sauce
  • Lamb Shank $22.50
    • Served with Mash and Greens & Gravy
  • Fruit Shortcake $7.50
    • Warmed with Ice Cream & Custard
  • Poached Eggs on Toast $18.00
    • two eggs on toasted ciabatta, rye or gluten free toast w/ tomato relish
  • Crumbed Calamari $15.00
    • Crumbed calamari rings with fresh lemon & chipotle mayo
  • Grilled Sirloin Steak $28.00
    • 200g Sirloin steak with roasted field mushroom, fresh spinach, cherry tomato coleslaw, beer battered fries & cafe de Paris butter
  • Crumbed Calamari $15.00
    • Crumbed calamari rings with fresh lemon and chipotle mayo
  • Flat Bread $9.00
    • Rosemary, garlic and parmesan baked flat bread
  • Peppers Club Sandwich $25.00
    • Southern fried chicken, bacon, avocado, spinach, fresh tomato & Swiss cheese on toasted sourdough bread with Dijon aioli & a side of fries
  • Peppers Club Sandwich $25.00
    • Southern fried chicken, bacon, avocado, spinach, tomato & Swiss cheese on toasted sourdough bread with Dijon aioli & a side of fries
  • Cardrona Valley Merino Lamb Short Ribs $18.00
    • orange, honey & soya glaze, Edamame bean, basil fritters & carrot
  • The Ultimate Breakfast $21.00
    • Sausage, bacon, eggs, tomato, potato cake, mushrooms, toast
  • Sausage / Bacon / Eggs(2) / Potato Cake / Roast tomatoes / Mushrooms / Spinach / Avocado $4.00
  • Akaroa hot smoked salmon $5.50
  • Toasted Croissant $5.50
  • Brunch B.A.T. $17.00
    • Bacon, avocado & roasted tomato on turkish bread
  • Poached or Scrambled Eggs, Bacon & Toast $17.00
  • Casbah Chicken Open Sandwich $18.00
    • Moroccan spiced chicken with tzatziki & slaw on grainy bread
  • -Sugar & Lemon $12.00
  • Seafood yaki udon $13
  • Teriyaki Chicken $11
    • Chicken with teriyaki sauce & fresh vegetable salad on rice
  • Inari N/A
  • Vegetarian yaki udon $11
  • Sushi Roll N/A
  • Teriyaki chicken udon $12
  • Seafood udon $13
  • Baby Stick N/A
  • EGGS BENEDICT $16.50
    • poached eggs on a broil with smoked salmon, spinach & hollandaise
  • FARMER'S BREAKFAST $17.00
    • with bacon, eggs, toast, tomato, hash brown, sausage & mushroom
  • FRENCH TOAST $14.50
    • with bacon, banana, maple syrup & cream
  • BACON $4.50
  • 3 EGG OMELETTE $15.50
    • with tomato, bacon, mushroom & cheese
  • CHICKEN SALAD $14.00
    • with cashews & yogurt dressing
  • HOT STEAK SAMMY $12.50
  • TOMATO / MUSHROOMS / HASHBROWNS / TOAST $4.00
  • Soft shell taco $7.5 for one $14.5 for two
    • with marinated chicken or crispy battered fish, avocado and a mango, coriander salsa
  • The antipasto platter $35.0
    • cured meats, cheeses, marinated vegetables, pesto, house-made dips with toasted ciabatta & crackers
  • The filly cheese burger $18.5
    • 100gm beef patty, cheese, bacon, pickle and slaw. Served with golden fries
  • Kahlua and caramello cheesecake made on-site with real Caramello $12.5
  • Cob loaf $9.0
    • with lashings of garlic butter make it cheesy $2.5
  • No horsing around burger $23.5
    • crispy falafel patty, swiss cheese, carrot slaw, roast mushroom, hummus and onion rings. Served with Kumara chips
  • Seafood basket $13
    • mussels, fish bites, a crabstick and squid rings. Served with golden fries and tartare sauce
  • Salt and paper squid $13
    • flash fried, semolina dusted squid with spiced mayo
  • Large: $19.00
  • Combination with Mushroom: $1.50 extra
  • Delicious barbecued meat served on a bed of Persian style cooked rice, and accompanied with freshly prepared salad, topped with our famous organic yogurt & garlic sauce and choice of tomato or our homemade chilli sauces:
  • Desserts:
  • Regular: $11.00
  • Regular: $19.00
  • Large: $14.00
  • Regular: $14.50
  • Thai Chicken Green Curry $18
    • W/ Thai Baby eggplant, green beans fresh basil
  • Footpath Grilled Chicken Skewers (3) (GF) $10
    • w/ Tuk Tuk Satay Sauce
  • Amy'S Toasted Chocolate Cookie $8
    • w/ ice cream
  • Khanom Mor Gaeng (GF) $10
    • Thai Coconut Custard
  • Stir Fried Satay Chicken (GR) $18
    • w/ TukTuk Satay Sauce, Seasonal vegetables
  • Apple Crumble With Ice Cream $11
  • Seared Scallop Basil $26
    • w/ Kaffir Lime, Chilli
  • Bangkok Fireworks Miang (GF) $5
    • w/ Prawn, peanut, chilli, lime, ginger
Mediterranean Taste

Mediterranean Taste

location

Address

555 Colombo Street, Christchurch Central, Christchurch central, Canterbury, 8011, New Zealand

phone

Phone

039618177

email

Email

None

clock

Opened hours

Monday: 9:15 AM – 5:45 PM, Tuesday: 9:15 AM – 5:45 PM, Wednesday: 9:15 AM – 5:45 PM, Thursday: 9:15 AM – 5:45 PM, Friday: 9:15 AM – 5:45 PM, Saturday: 9:15 AM – 5:45 PM, Sunday: 9:15 AM – 4:45 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Mediterranean

features

Features

Takeaway ,  Bar Not Available ,  Cash ,  Quick Bites ,  Food Court ,  Lunch ,  Seating ,  Cards accepted ,  Dinner

Location
555 Colombo Street, Christchurch Central, Christchurch central, Canterbury, 8011, New Zealand
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