Mediterranean Taste in Christchurch Menu

SOUVLAKI SOUVLAKI
  • Small $7.99
  • Chicken
  • Small $6.99
  • Medium $8.99
  • Large $9.99
  • Beef
  • Small $6.99
  • Medium $8.99
  • Large $9.99
  • Lamb
  • Small $6.99
  • Medium $8.99
  • Large $9.99
  • Falafel
  • Small $6.99
  • Medium $8.99
  • Large $9.99
  • Mixed Meat
  • Medium $8.99
  • Large $9.99
  • Meat & Falafel
  • Small $7.99
  • Medium $8.99
  • Large $9.99
SALAD SALAD
  • Medium $8.99
  • Small $6.99
  • Chicken
  • Large $9.99
  • Beef
  • Small $6.99
  • Medium $8.99
  • Large $9.99
  • Lamb
  • Small $6.99
  • Medium $8.99
  • Large $9.99
  • Falafel
  • Small $6.99
  • Medium $8.99
  • Large $9.99
  • Mixed Meat
  • Small $7.99
  • Medium $8.99
  • Large $9.99
  • Meat & Falafel
  • Small $7.99
  • Medium $8.99
  • Large $9.99
SIDES SIDES
  • Chips $2.99
  • Baklawa $3.50
  • Turkish Delight $2.99
  • Prawn Crackers $4.00
MEAT AND CHIPS MEAT AND CHIPS
  • Meat and Chips
  • Small $6.99
  • Medium $8.99
  • Large $9.99

Nearby Sample Menus

  • Lox and Bagel $14.80
    • Smoked salmon and cream cheese in a poppy seed bagel with alfalfa sprouts, tomato and red onion slices. Served with hashbrown.
  • Hashbrown $4.30
  • Sliced bananas $2.90
  • Pancakes $18.00
    • Pancakes, thick & luscious-lowa style.Classic, servied with whipped butter. Long stack (4)
  • Cowboy $18.20
    • Bacon, ham, sausage, red onion, cheese and BBQ sauce.
  • Drexels breakfast treat $17.20
    • Choose from a bowl of fresh fruit or spiced apple compote or berry compote plus. A choice of one of the following: Two pancakes or full waffle or two French toast or a bowl of muesli and plain yoghurt.
  • Thai chicken salad $17.80
    • Succulent chicken, marinated in Thai spices, mixed with cos lettuce, mesculin, tomatoes and cucumber. Complimented with crispy noodles, coriander and a refreshing yoghurt and chilli dressing.
  • Featured breakfast Varies
    • Ask your waitperson about our latest feature breakfast
  • Goats Cheese Profiteroles $16.00
    • With lacing of sweet pickled cherries
  • Akaroa Salmon $35.00
    • Parsnip and carrot confit, fried caperberries, roasted tomato, lemon butter sauce
  • Caesar Salad $19.00
    • Cos lettuce tossed with smoked salmon, garlic croutons, soft poached egg, shredded parmesan, creamy Caesar dressing
  • Brunch is served from 11.30AM to 2.30PM on weekends and public holidays. All our eggs are organic, free range and locally sourced, all of our fish is sourced daily to bring you the freshest quality and variety from the South Pacific
  • Soup of the Day $14.00
    • With toasted garlic ciabatta
  • Pea & Halloumi Fritters $29.00
    • Gazpacho sauce, creme fraiche, baby minted potatoes, rocket
  • Akaroa Smoked Salmon $21.00
    • Capers, red onion, cream cheese, mozzarella
  • Smoked Daily $39.00
    • Smoked salmon, fish of the day, mussels, clams w aioli + lime tartare, toasted ciabatta + crackers
  • JALAPEÑO CHEESE DIP $18.00
    • crusty bread
  • MARKET FISH pd
    • served with seasonal spring produce
  • SPRING LAMB ARANCINI $18.00
    • red pepper ragu / arugula / preserved lemon aioli
  • BEER HOP SMOKED SALMON $24.00
    • pickled beets / new potates / white miso / avocado / 7 spice dressing
  • BLUE CHEESE SALAD $22.00
    • roast and pickled beets / Parma ham / cider poached pears / walnuts / arugula
  • THAI STYLED HOT DOG $24.00
    • pork belly, sausage / pickles / roast peanuts / slaw / sariacha / mayo / pretzel roll
  • PULLED PORK BURGER $24.00
    • jalapeño slaw / chipotle mayo / chilli BBQ / brioche bun
  • SLOW COOKED PORK BELLY $34.00
    • green apple / star anise carrots / golden kumara / cider / mustard leaf / crackling
  • Seriously delicious soup fresh made with seasonal ingredients. Served with warm homemade bread - Small Bowl/Big Bowl $7.50/$11.00
  • Trailer Park Pork $19.00
    • Spicy pulled pork topped with crispy onion straws, white-trash slaw, sliced jalapenos, pickles and hazelnut gremolata all piled on grilled stove-top stuffing bread
  • 8-Bit Fries $8.00
    • Hand-cut fries, double cooked and served with our house Bloody Mary ketchup and Big deal sauce
  • Bizkits and Gravy $18.50
    • Proper homemade southern buttermilk biscuits, light, fluffy, buttery, sausage country gravy from scratch with just a hint of pepper and spice. Topped with 2 fried eggs and a nice hoity toity microgreen salad. You are going to need a nap
  • Jenga Toast $17.00
    • Brioche toast sticks dipped in our cinnamon and vanilla batter and grilled until golden. We stack them high and serve with seasonal fruit compote and real maple syrup to dip in
  • The Perfect meal $16.00
    • A half order of any of our sandwiches and any of our sides - Choose your own adventure
  • Add sloppy Jose beef mince for $2.50
  • Renegades of Hash $18.50
    • hashbrowns sauteed with mushrooms, peppers, onions, blackened corn and spicy habanero grilled tofu then topped with salsa verde, fresh pico de gallo, guacamole and served with fresh corn tortillas and black beans
  • Garden burger $14.95 - $18.95
    • a tasty protein pattie inside a soft tortilla wrap with fresh salad, frated edam cheese and mayo
  • Halloumi burger $17.95 - $20.95
    • grilled halloumi cheee, chargrilled capsicum, basil pesto, caramelised onion, lettuce and mayonnaise
  • Zen sticks $12.95
    • skewers of grilled tempeh drizzled with sesame soy sauce on a bed of salad greens. vegan, gluten-free, onion & garlic free
  • Curry dosa $15.95
    • today's curry served with a freash dosa and house chutney. vegan and/or onion and garlic free options available
  • Curry dosa $18.95
    • today's curry with basmati rice served with a fresh dosa and house chutney. vegan option available. gluten-free
  • Masala dosa $16.95
    • our signature south indian lentil and rice dosa crepe filled with potato masala. served with dal and chutney. vegan, gluten-free
  • Chefs seasonal salad n/a
    • chef's creation making the most of the freshest and finest local seasonal vegetables
  • Sun burger $15.95 - $18.95
    • a tasty sunflower seed pattie with melted cheese, house chutney, mayo and fresh salad. served with salad and/or fries
  • KAKUNI (PORK BELLY) $19.00
    • Pork Belly braised in special sweet ginger sauce
  • PORK BELLY BRAISED IN SWEET GINGER SAUCE $9.00
  • KARAAGE (CRISPY CHICKEN) DON $12.90
    • Crispy chicken with sweet ginger sauce & Hachi Hachi mayo on rice
  • SALMON SASHIMI (8 PIECES) $19.00
    • Fresh NZ salmon selected only the freshest for the best sashimi in town
  • GARDEN SALAD WITH THE CHOICE OF PONZU OR SESAME DRESSING $5.90
  • BIG ROOSTER SET $10.30
    • a value meal comes with Kumara Crisps and Mogu Mogu drink (for water/Coke product/organic juice add $1)
  • KAKUNI (PORK BELLY) DON $15.90
    • Pork Belly braised in sweet ginger sauce on rice
  • PORK CUTLET KATSU DON $13.90
    • Deep-fried thick pork cutlet with onion & free-range egg simmered in sweet dashi sauce
  • Rump steak (GF) $12.50
    • With seasonal vegetables and mash or salad and fries
  • Macaroni cheese $17.50
    • With hungarian chorizo
  • ·add to your meal
  • Crumbed camembert, grilled chorizo & marinated olives $18
    • Served with onion currant jam and grilled ciabatta
  • Choose a sauce for your ice cream (included)
    • Caramel,strawberry,raspberry, chocolate or passionfruit
  • Choose two of the following
    • Roasted garlic and rosemary potatoes,seasonal vegetables, golden fries or a crisp garden salad
.
  • Add seafood on the side $6
    • 2 tiger prawns $6, 2 scallops $6, 4 green lip mussels
  • Dusted fried squid tentacles $14
    • Served on a herb and chilli salad with lemon aioli
  • Man Platter $45.50
    • Our own BBQ ribs, Cajun chicken wings, onion rings, grilled pork pieces and beer battered fries served with aïoli and sweet chilli sauce.
  • Roast Beef For Two $45
    • A kiwi classic served medium rare on a carving board with all the trimmings; roasted potatoes, roasted seasonal vegetables, steamed seasonal greens, gravy and horseradish sauce.
  • Aïoli $1.50
  • Kakanui Calamari $16.50
    • Fried golden then tossed in our homemade salt & pepper seasoning, served with chilli lime aïoli and salad greens.
  • Pomahaka Omelette $16.50
    • 3 egg omelette with your choice of 3 fillings; ham, tomato, smoked salmon, cheese, onion, mushroom, served with crusty bread.
  • Continental Breakfast $10
    • Help yourself to a variety of cereals, toast, fresh fruit and yogurt. Also includes free filter coffee, tea and juice.
  • Seafood Chowder $16.50
    • Our thick and creamy seafood chowder with whole shell mussels, shrimp and squid. Served with toasted bread.
  • Pork Sausage $5
  • Roast Pork Chow Mein $10.50
  • Tomatoes $2.50
  • Kim's Chow Mein Special $12.00
  • Pork Mushroom on Fried Rice $10.50
  • Cashew Nuts $3.50
  • Pork Foo Young $9.50
  • Steak Oyster Sauce $11.00
  • Sweet and Sour Pork $11.00
  • Sticky Date Pudding with Vanilla Ice Cream
  • Seasonal Fruit Crumble with Cream
  • Ice Cream Sundae
  • Chicken Parmigana with Napoli Sauce, Olives, Ham and Parmesan, and Green Salad $18.5
  • Mushrooms $3.00
  • Thai Chicken Salad with Nam Jim dressing $12.00
  • Mushroom and Blue Cheese Tarts with Rocket $12.00
  • Mediterranean – Olives, Feta, Cucumber, Salad greens and Cherry Tomatoes $12.00
  • Plain $2.80
  • Pienapple $2.50
  • Fish $4.00
  • Tomato $2.50
  • Mushroom $3.40
  • Cheese $2.50
  • Bacon $3.40
  • Hawaiian $4.40
  • Tuna N/A
  • Onion N/A
  • Honey Oat N/A
  • Chipotle N/A
  • Pork Riblet N/A
  • Beetroot N/A
  • Sweet Chilli N/A
  • Thinly Cut Ready Salted N/A
  • Beef Noodle Soup $10.00
  • Fried Rice (Kow Pad)
  • Pad see-ew $10.00
    • (Stir Fried rice noodle with sweet dark soy sauce)
  • Rice Noodles (Pad Thai)
  • Prawns $13.00
  • Massaman Curry (Gang Massaman)
  • Sukiyaki (Single serve) $12.00
    • (noodle soup dish made with vegetables, mung bean noodles, and the meat of your choice)
  • Cashew Nuts (Pad Med Ma Muang)
  • Seafood Platter [G] $39.50
    • Chef’s daily choice of local seafood’s including hot smoked salmon, salmon pate, salmon gravlax, fresh fish ceviche, poached salmon, mussels, prawns, scallop, crispy squid and fish cake with dipping sauces
  • Silere Alpine Origin Merino Lamb loin [G] $39.00
    • Slow cooked by sous vide to medium rare, topped with za’atar spices served on Israeli couscous with green tomato harissa and red wine jus
  • Eggs Benedict $18.00
    • Poached eggs on a toasted English muffin with avocado & hollandaise sauce with Crispy Bacon
  • Bully’s Kiwi Burger $21.70
    • Prime beef mince patty, gruyere cheese, bacon, lettuce, tomato, beetroot, egg, onion relish & aioli in a grilled brioche bun
  • Gourmet Vegetarian Sandwich V $21.70
    • Char grilled Mediterranean vegetables, Portobello mushroom, ratatouille, grilled haloumi cheese, eggplant relish and salad garnish between grilled super grain bread
  • Avocado $2.00
  • Garlic Prawn Gazpacho G $16.50
    • Sautéed garlic prawns, chilled and served in a lightly spiced cold tomato and cucumber soup finished with avocado pieces, tomato & cucumber salsa and garlic bruschetta
  • Steamed Marlborough Mussel Bowl G $17.80/ $26.80
    • Premium green lip mussels steamed in white wine & cream with fresh herbs. Served with grilled pumpernickel bread to mop up the juices (500g/ 1kg)
  • Big Hector $19
    • 2 eggs, 2 sausages, bacon, roast tomato, home-fries, beans, mushroom, toast
  • Yoghurt and maple $15.5
  • Kitchen orders until 2 pm
  • Pancakes
    • Buckwheat pancakes with roast fruit
  • Huevos Rancheros $18
    • Spicy Mexican-style beans between two tortillas, topped with 2 eggs, sour cream, Hector’s fresh salsa, cheese, lettuce
  • Bacon, banana & maple $18.5
  • Mushrooms $4
  • Frenchy Toast $15
    • Hector’s house-baked loaf, fresh toasted and served with either maple, yoghurt and seasonal roast fruit
Mediterranean Taste

Mediterranean Taste

location

Address

555 Colombo Street, Christchurch Central, Christchurch central, Canterbury, 8011, New Zealand

phone

Phone

039618177

email

Email

None

clock

Opened hours

Monday: 9:15 AM – 5:45 PM, Tuesday: 9:15 AM – 5:45 PM, Wednesday: 9:15 AM – 5:45 PM, Thursday: 9:15 AM – 5:45 PM, Friday: 9:15 AM – 5:45 PM, Saturday: 9:15 AM – 5:45 PM, Sunday: 9:15 AM – 4:45 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Mediterranean

features

Features

Takeaway ,  Bar Not Available ,  Cash ,  Quick Bites ,  Food Court ,  Lunch ,  Seating ,  Cards accepted ,  Dinner

Location
555 Colombo Street, Christchurch Central, Christchurch central, Canterbury, 8011, New Zealand
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