Mediterranean Taste in Christchurch Menu

Are you the owner? Manage this listing for free.

Small $7.99
Chicken
Small $6.99
Medium $8.99
Large $9.99
Beef
Small $6.99
Medium $8.99
Large $9.99
Lamb
Small $6.99
Medium $8.99
Large $9.99
Falafel
Small $6.99
Medium $8.99
Large $9.99
Mixed Meat
Medium $8.99
Large $9.99
Meat & Falafel
Small $7.99
Medium $8.99
Large $9.99

Medium $8.99
Small $6.99
Chicken
Large $9.99
Beef
Small $6.99
Medium $8.99
Large $9.99
Lamb
Small $6.99
Medium $8.99
Large $9.99
Falafel
Small $6.99
Medium $8.99
Large $9.99
Mixed Meat
Small $7.99
Medium $8.99
Large $9.99
Meat & Falafel
Small $7.99
Medium $8.99
Large $9.99

Chips $2.99
Baklawa $3.50
Turkish Delight $2.99
Prawn Crackers $4.00

Meat and Chips
Small $6.99
Medium $8.99
Large $9.99

Nearby Sample Menus

Mushrooms
21. Combination Foo Young
30. Nasi Goreng (Rice)
12. Steak & Tomatoes on Fried Rice
24. Sweet and Sour Fish
29. Bami Goreng (Noodles)
17. Chicken Foo Young
3. Chicken Vegetables on Fried Rice

Farmers Market Soup $15.50
- Organic Celeriac w lemon gremolata. Served with toasted ciabatta & butter. Optional - add smoked bacon or house smoked salmon
Maple, coconut & hazelnut granola w natural yoghurt & passionfruit $9.00
Dark Chocolate Torte $9.50
- dried raspberry, vanilla mascarpone, chocolate sauce
'Whitestone' Aged Blue Cheese $13.00
- quince paste, crackers
Orange Almond Cake $9.50
- rosewater syrup, candied pistachio, vanilla bean ice cream
Hand-Cut Agria Chips $9.00
- ketchup, chipotle aioli
Bacon Filled Ciabatta Roll $12.50
- avocado smash, HP aioli, fresh rocket
Goats Cheese & Onion Tart $16.50
- charred leeks, 'Zany Zeus haloumi, du puy lentils, caper raisin salsa

Prawn fried noodles $11.00
Noodles with Beijing soybean paste
Broccoli stir-fried garlic $13.00
Pork minced with pickled beans spicy $15.00
Pork with home style special sauce $17.00
Combination meat Fu Yung egg $16.00
Eggplant with home style special sauce $14.00
Eggplant with minced and sweet chili sauce (spicy) $14.00

Scrambled OR Poached Eggs with Streaky Bacon OR Smoked Salmon on Toast $17.50
- On rye, white or gluten free toast
Caesar Salad $17.50
- Cos lettuce, crispy bacon, croutons, parmesan and soft poached egg (Anchovies optional). Add grilled chicken $4.50 Add smoked salmon $5.00
Sides $8.50
- Bowl of Fries (with aioli and tomato sauce) / Parmesan and Garlic Bread / Bowl of Crunchy Battered Wedges (with sour cream and sweet chilli sauce)
Sides $7.50
- Chef’s Garden Salad with red wine vinaigrette
The Cup Classic Lambs Kidneys $17.00
- Lambs kidneys, herb mashed potato, creamy bacon and mushroom sauce with toasted ciabatta
Spanish Omelette $17.50
- Potato confit, sauteed onion, streaky bacon, tomato and gruyere cheese
Aristo Porridge $12.50
- Rhubarb, apple and crumble OR Berry compote, creme fraiche and granola
Toasted Raisin Bread $7.50
- Home made raspberry jam and butter

Frijoles $23
- corn tortillas filled with black beans and baked in salsa verde and chilli cheese
Ensalada Caesar $24
- Add chicken
Tacos De Carne (2 Tacos / 3 Tacos) $16 / $22
- beef braised in cascabel chilli sauce topped with guacamole
Ancho Chilli Pork $23
- corn tortillas filled with braised pork baked in Chipotle sauce and chilli cheese
Cajeta Cheesecake $12
- A baked cheesecake of cajeta goats milk caramel, with tequila laced berry compote and whipped vanilla cream
Ensalada Caesar $20
- our interpretation of the classic Caesar Salad as invented in Tijuana, Mexico in 1924 by Caesar Cardini
Holy Mole $23
- corn tortillas filled with chicken baked in Mole Poblano and chilli cheese
Machos Nachos $16
- spiced braised beef "chilli con carne" black beans, topped with chilli con queso and jalapenos served with corn chips

MINI BREAD LOAF $9.50
- oven baked loaf with garlic butter and pesto
DUNSANDEL DELUXE BURGER $21.50
- 150 gm Angus beef stacked with bacon, fried egg, tasty cheese and onion rings served with thick cut fries
SIRLOIN STEAK $28.00
- 300g. steak, thick cut chips, salad, fried egg and onion rings with your choice of garlic butter, mushroom sauce, gravy or peppercorn sauce
ICE CREAM SUNDAE $7.00
- your choice of chocolate, caramel or strawberry toppings
ROAST VEGETABLE STACK $19.50
- served on polenta bread with roast capsicum coulis
KIDS BASKET $10.00
- chicken nuggets, mini- hot dog and tempura fish bites served with thick cut fries
CHEEKY CHEESE $12.00
- hamburger with cheese, tomato sauce and served with thick cut fries
CHICKEN SCHNITZEL BURGER $18.50
- house-made chicken schnitzel, cheese and mayonnaise, served with thick cut fries

Gang ka-ree gai $14.90
- Yellow curry with chicken and vegetables, served with rice
Pad prik $12.90
- Stir fried meat with vegetables, chilli and garlic served with rice
●Extras
Curry puffs $8.90
- 5 vegetarian homemade curry puffs
Garlic with meat and vegetables with rice $12.90
Som tum $10.90
- Spicy thai style salad made from shredded carrots, fresh beans, tomatoes with dried shrimps
Pad krathium rad kao $12.90
- Stir fried meat with garlic with rice (no vegetables)
Gang phet $14.90
- Red curry with meat and vegetables and thai herbs, served with rice

Longboard Burrito $14.90 / $10.90
- Sweet pulled pork carnitas with seasoned black beans, fresh fruit salsa, chipotle crema and guacamole (Regular / Mini)
Taco Salad $13.40-$14.60
- traditional mexican meals with your choice of fillings and salsas (Fajita Veggies with Guac ($13.40) / Seasoned Mince Beef ($13.40) /Pulled Pork Carnitas ($14.10) /Slow Roasted Beef Barbacoa ($14.40) / Chargrilled Chicken A la Brasa ($14.60))
Quesadilla $13.40-$14.60
- traditional mexican meals with your choice of fillings and salsas (Fajita Veggies with Guac ($13.40) / Seasoned Mince Beef ($13.40) /Pulled Pork Carnitas ($14.10) /Slow Roasted Beef Barbacoa ($14.40) / Chargrilled Chicken A la Brasa ($14.60))
Double Decker Mince Taco $13.50
- Soft flour tortilla layered with traditional pinto beans then wrapped around a crispy shell. Filled with our famous seasoned mince and topped with guacamole
Cheese Nachos $10.00
Tortilla Chips & Guacamole $8.00
Mango Chicken Salad $13.00
- Chargrilled chicken with fresh fruit salsa and guacamole. Cumin lime vinaigrette on the side
Chicken Fajita Taco Salad $16.60
- Fresh garlic & lime chargrilled chicken with fajita veggies, seasoned black beans and guacamole

Houmous (small) $3.50
- 100g take away pottle (vegetarian)
Olive Bread $5.50
Skordalia (large) $6.50
- 200g take away pottle (vegetarian garlic dip)
Baklava $3.00
- Layers of Filo and nuts coated with honey syrup
Kourabiedes (coated in icing sugar) $4.00
- Light "melt in your mouth" short bread treats (100g)
Olive Tapenade (small) $5.00
- 100g pottle (vegetarian)
Skordalia (small) $3.50
- 100g take away pottle (vegetarian garlic dip)
Greek Bread $3.70

Rib Mountain $38.00
- Smoked and braised in our coffee rub, finished in a sticky BBQ sauce
Sauteed Green Beans & BBQ Kale $10.00
- With remoulade, parmesan shavings, shallots
Quinoa & Goji Berries $18.00
- Fresh shallots, spring onions, baby beets & turnips, dressed with a vanilla vinaigrette
Fried Shrimp $15.00
- Lettuce, shallots, fresh herbs, Tabasco mayo
Black-Eyed Pea Falafel $10.00
- Grated beetroot, slaw, feta cheese, ranch
Pulled Pork Shoulder $12.00
- BBQ sauce, jalapeño mustard, slaw, shallots
Shoestring Fries $8.00
- With rosemary salt & truffle mayo
NY Cut Sirloin Steak $26.00
- With red wine jus, served with shoestring fries

Kum Heong Style Soft Shell Crab $26
- crispy curry leaves, dried shrimp, ginger & onion
Prawn & Coriander Dumplings (4 pieces) $11
Nasi Lemak $14
- Coconut rice with peanuts & condiments (gf)
Hawker Roll Pulled Sticky Pork $14
- pickled cucumber
Kaffir Lime Cream $12
- crispy coconut, vanilla marinated pineapple (gf)
Or Malaysian Spiced Chicken (gf) $17
Roti Canai Style
Chinese Mushroom Spring Rolls (v) $9

20.Crayfish with spring onion and ginger POA
34.Prawn ball with cashew nuts $22.00
33.Whole prawn with maggie sauce $22.00
21.Sliced abalone on lettuce POA
40.Scallop with broccoli $28.00
6.Sliced beef with chilli pepper dressing $8.00
22.Poached sliced abalone POA
17.Mixed seafood and tofu soup $5.00

Chicken Burger $20.00
- Chicken breast, tomato, brie cheese, salad, bacon, aioli, spiced apricot chutney and chips.
Cheesecake $10.00
- Served with vanilla ice cream. Please ask your wait staff for today's flavour.
Garlic Loaf $9.00
- Becks high top loaf served piping hot, smothered in garlic and herb butter.
Chicken Salad $20.00
- Chicken breast served with a fresh salad finished with an aioli dressing.
Southern Style Fried Chicken Wings $13.50
- Served with petite salad, sour cream and sweet chilli.
Venison Tenderloin $36.00
- Denver tenderloins served with potato and leek rosti, pumpkin puree, beetroot relish and savoy cabbage with cashew nuts.
Beef Skewers w Salad $13.50
Soup of the Day $12.00
- With toasted bread.

Port Levy $24.00
- Shredded braised spiced lamb with mint, mozzarella, currants and a yoghurt swirl
Burnham $24.00
- Tomato base, mozzarella, pepperoni, olives, red onion & mushrooms
Te Oka $24.00
- Tomato base, mozzarella, chorizo, prawns & roasted capsicum
Steak & Fries $32.00
- 250g sirloin & fries, with peppercorn sauce & garlic green beans
Pigeon Bay $26.00
- Spiced tomato base, chicken, green pepper, mozzarella, red onion, jalapeños & guacamole
Deluxe Veg Burger $26.50
- Pakora, halloumi, slaw & mango chutney
Add chicken $6.50
Edmond’s iceberg lettuce wedge with Highlander mayonnaise $6.50

Kumura Fries $9
Breakfast Burrito $13.5
- Tortilla filled with scrambled eggs, havarti cheese, housemade beans served with sour cream. Add bacon: $4
Eggs Benedict $18.5 / $19.5 / $16.5
- Poached eggs, battered spinach, hashbrown and hollandaise served on a toasted french batard. Bacon / Ora king salmon / Creamy mushrooms
Corned Beef Hash $18
- With bacon and mushroom bits, crushed potatoes, poached egg and hollandaise
Garlic Bread $9
Chocolate Tan Slice $4.2
Seafood Chowder $16.5
- Classic creamy style seafood soup, with mussels, sh, salmon and prawns served with garlic bread
Smoked Salmon Hash $19
- Ora king salmon, Crushed potatoes, baby spinach served with poached eggs and hollandaise

Mediterranean Taste

Canterbury > Christchurch > Mediterranean Taste

Address

555 Colombo Street, Christchurch Central, Christchurch central, Canterbury, 8011, New Zealand

Phone

039618177

Email

None

Opened hours

Monday: 9:15 AM – 5:45 PM, Tuesday: 9:15 AM – 5:45 PM, Wednesday: 9:15 AM – 5:45 PM, Thursday: 9:15 AM – 5:45 PM, Friday: 9:15 AM – 5:45 PM, Saturday: 9:15 AM – 5:45 PM, Sunday: 9:15 AM – 4:45 PM