Mediterranean Taste in Christchurch Menu

Nearby Sample Menus

Hokey pokey and chocolate cheesecake $12.00
- Served with hokey pokey ice cream
Eggs benedict $15.00
- With a choice of bacon or salmon
West coast whitebait pan seared omelette served with salad and fries $23.00
Hot pork sandwich $12.00
- With sage stuffing, apple chutney and gravy
Soup of the day $8.00
- Your wait staff will advise of todays flavour
Chicken supreme $23.00
- Garlic marinated chargrilles chicken on a potato cake with sauteed veges and cream fraiche vinaigrette
Lamb shank pie $15.00
- Shank braised in a rich casserole, covered with puff pastry
Meringue roulade $12.00
- Your wait staff will advise you of today's flavour

Crispy King Prawn with Garlic & Chilli Salt $18 Med/$32 Lg
Seafood Fried Rice Noodle $14.00
Stir-fried Green Beans with Garlic $10 Med/$18 Lg
Crab Meat & Corn Soup $8 Sml/$14 Med/$26 Lg
Vietnamese Sweet & Sour Pork $15 Med/$27 Lg
Salt & Pepper Squid $15 Med/$27 Lg
Seafood Soup $8 Sml/$14 Med/$26 Lg
Salted Fish Fried Rice $12.00

Peanut Sauce
- Home made peanut sauce with vegetables and soy sauce
-King prawns / mixed seafood $20.00
-Chicken is also available $20.00
Panaeng curry
- Popular Central Thai dish that comes with fresh chili, lemon grass and the fragance of kaffir lim leaf, mixed with coconut cream and a bit of crushed peanut
Phud Kraprow
- Spicy chili, garlic and basil with vegetables
-King prawns / mixed seafood $20.00
-Pork / chicken / beef. $18.00
-With king prawns or mixed seafood $20.00

Smoked Salmon $21.00
- Two poached eggs with smoked salmon on rye with avocado, spinach and a balsamic dressing with a side of hollandaise sauce.
Cheese $15.00
- Whitestone Brie or Kikorangi Blue with quince and ciabatta.
Venison Ribs $15.00
- Slow cooked and covered with our sticky BBQ sauce.
Chilli Prawn $19.00
- Red onion, sweet chili, garlic
Beef Burger $24.00
- 180g homemade beef patty with cheddar cheese, tomato, lettuce, pickled cucumber, beetroot chutney, aioli, crisp onion rings and fries.
Chicken Wings $14.00
- Spicy or BBQ with lemon and herb sour cream.
Barbecue Beef Rib $35.00
- Slow cooked barbecued beef rib, manuka smoked for 4 hours with mashed potato and corn puree
Grilled Chicken Breast $12.00
- Served with steamed vegetables and mashed potato

400 Grams Rump Steak $41.00
- Cooked to your liking and served with golden fries, grilled tomato, a field mushroom and your choice of sauce.
Seafood Platter $65.00
- Smoked salmon, shrimps, whole mussels, beer battered fish, calamari, prawn twisters and prawns served with tomato and tartare sauce.
Fisherman's Basket $17.50
- Battered mussels, fish bites, crumbed squid, battered prawns, crumbed scallops and beer battered fries served with tartare and tomato sauce.
Malthouse Platter $34 Sm / $66 Lge
- A selection of bits and pieces from the menu including our ribs, chicken nibbles, cheese, hummus, bread and butter pickles, onion rings, gherkins, pâté and crackers.
Drunken Steak $33.00
- Old Dark marinated prime cut of sirloin served with golden fries, grilled tomato and a field mushroom.
Bealey's Breads and Dips $14.50
- A selection of freshly baked breads and three dips.
Crispy Chicken Wrap $17.00
- Paprika spiced chicken with salad, lemon and lime aioli wrapped in a flour tortilla served with fries.
Eggs** $4.00

Kungpao Chicken $19
- Spicy, sweet and delicious battered chicken thighs, Szechuan peppercorn, garlic, ginger, spring onions, and dried red chillies, and peanuts
Slow Cooked Pork w Star Anise $19
- Aromatic slow-cooked pork cheek in a dark rich sauce, half boiled egg, Chinese mushroom and Bokchoy - very popular in IndoChina
Cashewnut and Tempura Chicken $19.5
- Sweet chilli jam sauce, crispy slices of deep fried chicken, carrot and red capsicum
Pad Thai (Chicken/Beef/Pork) $18.5
- Thai classic rice, noodle dish, egg, bean sprouts, spring onion, served with crushed peanut, and lemon wedge
Singapore Satay Stir Fry (Chicken/Beef/Pork) $19
- Roasted peanut sauce, fresh seasonal vegetable, rich, sweet and satisfying
“Flirting With Danger” Chiang Mai Fermented Pork Ribs $15
- Sour cured pork ribs that are fermented with cooked rice then deep fried and served with ginger soy sauce.
Deng Deng Balado $20
- Caramelized short rib beef with kaffir lime chilli, lemon and basil
Coconut Prawns $9
- King prawns coated with shredded coconut, served with honey mustard sauce.

Spiced Salt Squid $18.00/$34.00
Fried Lamb with Coriander $18.00/$34.00
Deep Fried Spring Rolls $5.00
Pork with Garlic Sauce (Spicy) $8.00
Kung Pao Chicken $16.00/$30.00
Peking Duck $30.00/$58.00
Fried Lettuce with Preserved Bean Curd (Spicy) $14.00/$24.00
Braised Fish Fillet $20.00/$36.00

Steak Sandwich $17.50
- 200gm sirloin with salad greens, beetroot relish and crispy onion rings in artisan bread, served with fries
Jacket potatoes (GF) $8.00
- With sour cream, tomato relish and chilli salt
Quinoa Falafel Wrap $15.50
- With guacamole, smoked tomato salsa, lettuce and tzatziki, served with fries
Ground Beef Burger $15.50
- House made beef pattie with gruyere cheese, pickles and aioli, served with fries
Seafood Chowder $12.50
- With artisan soup roll
Abode Chicken Burrito $15.50
- With guacamole, smoked tomato salsa, cheddar cheese and fennel slaw, served with fries
Quesadilla $8.00
- Abode chicken with smoky salsa, chipotle mayo and cheddar cheese
Soup of the Day $10.00
- With artisan soup roll

Scrambled Tofu $19.00
- wilted spinach, smoked mushrooms, sassy sauce & toasted cashews + poached eggs $4.50
Chorizo $5.00
Black Doris Plum Tart $10.00
- warmed with a plum sauce and yoghurt
Pesto $3.50
Fish $14.00
- pan fried fish dipped in red coconut curry, lettuce, thai slaw
Beef Burger $19.00
- beef rump patty, caramelised onion, cheese, cress and mustard mayo with chips + blue cheese $2.00
Quinoa $14.00
- quinoa patty, basil pesto, smoked mushroom, cheese, rocket, aioli and relish
Profiterole $10.00
- goat cheese stuffed profiterole, blueberry sauce, spicy almonds

STEP TWO - CHOOSE YOUR SIDE:
WE ARE COELIAC FRIENDLY
- POLENTA & HERB CRUMBED FREE RANGE CHICKEN
ANY SALAD $9.50
ALL DRESSINGS & SAUCE ARE HOMEMADE & GF
- FREEKAH GRAIN & CHICK PEA SALAD W/ SPICED YOGURT DRESSING
FISH GOUJON SANDWICH $10.00
- BEETROOT & FETA POWER SALAD

Poached Eggs on Toast $18.00
- two eggs on toasted ciabatta, rye or gluten free toast w/ tomato relish
Ice Cream Sundae $6.50
- two balls of ice cream w/ your choice of topping chocolate or berry coulis
Slow Cooked Hoisin Pork Belly $18.00
- Tiger prawn & spring onion dumplings, Asian slaw with apple & coriander
Cardrona Valley Merino Lamb Short Ribs $18.00
- orange, honey & soya glaze, Edamame bean, basil fritters & carrot
Chocolate Brownie $16.00
- Warm chocolate caramel brownie with maple & walnut ice cream
Traditional Breakfast $17.50
- two eggs cooked to order w/ bacon, on toasted ciabatta, rye or gluten bread with tomato relish
Lemon Cake $16.00
- Sticky lemon syrup cake with Mango sorbet & toasted coconut meringue
Lakes Beef Burger $24.00
- Pure Wakanui beef patty with battered onion rings, gherkin, cheddar cheese, aioli, tomato and harissa relish & a side of beer battered fries

Talbot Mixed Grill $35.00
- Not for the faint hearted! 250g ribeye, 2 eggs, homemade onion rings, bacon, sausage, tomato served with a generous amount of fries We suggest a handle of Speight's to seal the deal
Chicken & Mixed Herb Pâté $16.50
- Pâté but not as you know it. Our light and tasty take served with breads
Fish & Chips $15.00
- Beer battered or lightly crumbed Hoki fillets served with fries and seasonal salad
Mini Hot Dog $8.50
- Served with fries
Talbot Beef Burger $19.90
- 200g beef pattie stacked on a toasted bun with lettuce, tomato, cheese, crispy bacon, fried onions, fried egg and BBQ sauce served with fries
Mozzarella Loaf $9.90
- A Parisian loaf smothered with garlic butter and mozzarella
Garden salad $5.00
Lamb Koftas $21.50
- Greek style served on couscous with sides of onion and tomato salsa and homemade riata

Soup of the day $15
- with toasted bread & butter
Bagel $15
- with bacon, fried egg & tomato relish
Tiramisu $13
- with chocolate soil
Profiteroles $14
- filled with coconut pastry cream served with coconut caramel sauce & lemon curd
Grilled Beef Ribeye (200g) $32
- with chips, cafe de Paris butter & dressed greens
Cheese Plate $18
- with house chutney, pistachio bread & cornichons
Omelette $20
- served with wholemeal toast or salad and Mushroom & onion jam
Risotto of the Day N/A

Garlic Mussels Spaghetti $19.20
- Mussels, onion, mushroom, cream, cheese and garnished with basil
Eggs Benedict
- Served on Ciabatta with mesclun (mixed lettuces) top with Hollandaise sauce
Eggs Anyway on Focaccia $12.50
Toast $6.00
- With Jam & Butter
Tomato Chicken Spaghetti $18.20
- Chicken, onion, mushroom, capsicum, tomato and cream
Risotto with parmesan
-Scramble
-1. Seafood & Cream $17.50

Feta and herb Stuffed Field Mushrooms On Garlic Toast n/a
Breads and House Dips n/a
Herb Marinated Chicken Breast n/a
- on smashed potato and green beans with a creamy garlic thyme sauce
Eye fillet on Thyme Gratin n/a
- with prosciutto wrapped leeks and a mixed peppercorn sauce
Slow Roasted Pork belly on Crispy Chats n/a
- with apple sauce and crackling with red wine jus
Lemongrass and Chilli Spiked Calamari n/a
- on crispy wonton sheets
Liquorice Parfait n/a
- w fresh mint strawberries and lime syrup
Housemade Pappardelle n/a
- with slow roasted tomato, kalamata olives, fresh basil and chilli with parmesan

Mediterranean Taste

Address

555 Colombo Street, Christchurch Central, Christchurch central, Canterbury, 8011, New Zealand

Phone

039618177

Email

None

Opened hours

Monday: 9:15 AM – 5:45 PM, Tuesday: 9:15 AM – 5:45 PM, Wednesday: 9:15 AM – 5:45 PM, Thursday: 9:15 AM – 5:45 PM, Friday: 9:15 AM – 5:45 PM, Saturday: 9:15 AM – 5:45 PM, Sunday: 9:15 AM – 4:45 PM

Price

$10 - $20

Type

None

Service

None

Cuisine

Mediterranean

Features

Takeaway , Bar Not Available , Cash , Quick Bites , Food Court , Lunch , Seating , Cards accepted , Dinner

Mediterranean Taste in Christchurch Menu

Nearby Sample Menus

Mediterranean Taste

Canterbury > Christchurch > Mediterranean Taste

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

555 Colombo Street, Christchurch Central, Christchurch central, Canterbury, 8011, New Zealand

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Canterbury Restaurants

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