Address
262 Ponsonby Road, Ponsonby, Auckland, Auckland, 1011, New Zealand
Mekong Baby in Northland Menu
Are you the owner? Manage this listing for free.
SMALL BEGINNINGS- Prawn Cakes, Sweet Chilli Dipping Sauce $9
-
Betel Leaf, Crab, Kaffir Lime & Chilli (GF) $6
- Each
-
Quail Egg Dumpling, Prawn Mince, Coconut Sambal $6
- Each >>
- Spicy Lime Corn Fritters, Crispy Iceberg Lettuce, Chilli Jam $9
- Kingfish Sashimi, Green Nam Jim, Coconut & Basil (GF) $17
- Wagyu & Lemongrass Grilled In Betel Leaves (GF) $18
- Wok Fried Squid, Nuoc Cham, Vietnamese Mint (GF) $16
- Bluff Oysters Freshly Shucked, Chilli Lime Nam Jim, Crispy Shallots (3)(GF) $18
- Hot Wings, Gochujang, Chipotle $14
- Beef Tartare, Nashi, Yuzu Mayo, Dashi Salt, Bantam Yolk (GF) $18
- Khmer Beef Skewers, Pickled Papaya, Carrots, Baguette $15
- Crispy Rice Flour Crepe, Fried Tempeh, Mushrooms, Chilli Jam (V) $15
- Spiced Lamb Ribs, Green Chilli & Herb Relish (GF) $18
- Vietnamese Pork Rolls, Hoisin $15
BIT ON THE SIDE- Mekong Baby’s Roti Bread $5
- Steamed Brown Basmati (GF) $5
- Steamed Jasmine Rice (GF) $3
- Iceberg Hearts, Cucumber, Bean Sprouts, Nuoc Cham (GF) $8
LITTLE BIGGER- Crispy-Skinned Hapuka, Sweet & Sticky Pork, Pear, Radish & Herbs (GF) $28
- Balinese Chicken BBQ, Jeaw Tamarind Dressing, Herb Salad (GF) $27
- Red Beef Curry, Fried Eggplant, Betel Leaves (GF) $26
- Green Fish Curry, Broccolini, Sugar Snaps, Choy Sum (GF) $27
- Roast Duck, Pineapple, Potatoes, Shallots, Peanuts, Massaman Curry(GF) $32
- Aromatic Yellow Curry, Pumpkin, Tofu, Krachai, Snake Beans, Red Capsicums(GF, SFF) $26
- Pad See Ew, Braised Beef Skirt, Kai Lan, Rolled Rice Noodles, Shallots (GF) $27
- Braised Pork Belly, Caramelised Chilli & Soy, Asian Slaw (GF) $26
- Slow Cooked Lamb Shoulder, Tomato Chilli Tamarind, Mint, Lime, Savoy Cabbage(GF) $28
- 300gr Grilled Black Angus Sirloin, Eggplant Oop, Spicy Dip (GF) $35
SALADS & GREENS- Smashed Green Papaya, Roasted Red Chilli, Peanuts, Snake Beans, Cherry Tomatoes, Lime (GF) $18
- Shredded Chicken, Ruby Grapefruit w Coconut (GF) $18
- Prawn, Rock Melon, Watermelon, Sticky Pork, Cashew Nuts(GF) $18
- Heart Of Palm, Mustard Greens, Cress, Chargrilled Salmon(GF) $18
- Duck Larb, Thai Herbs, Shallots, Fried Tofu, Nam Jim Chilli Caramel (GF) $22
- Steamed Kai Lan, Sesame Seeds, Ginger, Oyster Sauce (GF) $12
- Asian Greens, Fried Sambal, Adzuki Beans, Coconut (GF) $12
HAPPY ENDINGS- Passionfruit & Vanilla Bean Trifle, Thai Whiskey $15
- Apple & Walnut Tart, Miso Butterscotch Ice Cream $15
- Kaffir Lime & Ginger Chocolate Mousse $15
- Coconut Sago, Vanilla Ice Cream, Puffed Black Rice (GF) $15
- Salted Caramel & Coconut Ice Cream Sundae, Lemongrass Jelly, Peanut Praline (GF) $13
- Lime Leaf & Lemongrass Parfait, Mango Jelly, Raspberry Chilli Jam $15
- Coconut Pandan Pannacotta, Ginger Praline, Caramelised Banana $15
Nearby Sample Menus
-
MARGHERITA $21/snack$14
- Mozzarella, tomato, cherry tomatoes & fresh basil
-
PANFRIED 350GR SCOTCH FILLET $34
- Buttered broccolini, beer battered onion rings, chunky cut fries, w/ café de Paris butter & red wine jus
-
SAFFRON SEAFOOD TAGLIATELLE $29
- Pan fried scallops and prawns tossed through fresh tagliatelle in a creamy saffron sauce served w/fresh whole shell mussels and clams GF fusilli pasta
-
TABLE SHARING Bread & DIPS $16
- Locally sourced Artisan bread, hummus, tapenade, olive oil & balsamic with chefs butter tube Df with no butter
-
THE RED BARNYARD Delightfully Decadent $27/snack.size$15.50
- Smoked chicken, bacon, mushrooms, capsicum, cream cheese w/ caramelised mustard onions topped w/ pea feathers
-
CITRUS SORBET $11
- DF/GF Simple and refreshing fruit sorbet served in a cocktail glass
-
RED SALMONE ROSSO Sweet Salmon Delight $27/snack.size$15.50
- Smoked salmon, red capsicum, asparagus, cream cheese w/ sweet cucumber & dill pickle
-
OVEN ROASTED FISH OF THE DAY $32
- Sumac & lemon crumb, lemon & goat’s cheese risotto, green pea sauce, vine ripened tomatoes,
- Homemade corn $3.50
- Pineapple $1.00
- Homemade mussel $4.50
- Fish burger $8.00
- Mussels $1.80
- Bacon burger $7.50
- Per scoop $2.50
- Battered sausage $2.20
-
Butter Naan $3.50
- Bread made with white flour
- Kachumber Salad $3.50
-
Tandoori Fish $11.9 Sm / $19.9 Lge
- Boneless pieses of fish wrapped in yellow masala, herbs and cooked in tandoori oven. Served with mint sauce and salad. Four pieces.
-
Chicken Tikka Masala $16.50
- Tandoori chicken pieces served in a spices, masala gravy.
-
Fish Masala $18.90
- Shelled prawn cooked in coconut and capsicum-a masala dish from Bombay
- Fruit Naan $4.50
-
Mix Platter $9.90
- Samosa,Onion bhaji, chicken tikka, Seekh kebab served with salad , mint sauce and tamrind sauce.
-
Butter Prawns $18.90
- Prawns cooked with rich tomato gravy, butter, & fresh cream
- -Chicken, Beef or Pork $13.50
- -Seafood $17.50
-
Curry puffs (4 pcs) $6
- Minced chicken, kumara, onion and curry wrapped in light puff pastry
- -Seafood Small $9
- -Seafood $17.50
- -Duck $16.50
- -Duck $16.50
- -Vegetarian (Tofu and Veges) $12
-
Fettucine Alla Marinara $21.50
- mixed seafood tossed in garlic, chilli & white wine sauce
-
Prosciutto e Rucola $14.00/$21.50
- prosciutto, gorgonzola, caramelised onion, mozzarella & rocket
-
Foccacia Bread $4.50
- w. olive oil
- Pizzaa Garlic Bread - small/large $8.50/$12.50
-
Slow Cooked Lamb Shoulder $29.50
- w. Kumara fondant, green pea gremolata, cherry tomatoes & jus
-
Fried Herbed Potatoes $7.00
- w/ a side of aioli
-
Cheese Platter $17.50
- brie, gorgonazola, feta w/ homemade fruit chutney & crostini
-
Risotto N/A
- changes daily, see specials board
- Braised pork Belly with feta, apple & fennel seed $26.00
- -tuna, onion, olives & capers $19.00
-
Greek $14.00
- tomato, cucumber, olives, greens, basil & feta
- Salt & pepper squid with aioli $9.00
- -add free range chicken $6.00
- -Gluten Free Bases Available $2.00
- ·calzone
- tomato, buffalo mozzarella & basil (V) $22.00
- Sweetcorn Fritter Stack w Roast Tomato Mayo $15.00
- Jamaican Jerk Pulled Pork Bun $14.00
- - Smoked Salmon & Cream Cheese $12.50
-
Add Side $3.00 ea
- Bacon or Egg or Chorizo
- Ham & Cheese Croissant $8.50
- - Cream Cheese & Jam (Housemade) $7.00
- Breakfast Ciabatta $10.00
- Field Mushroom & Haloumi Gallette $10.50
-
THE ROCKSALT PLATTER (GREAT TO SHARE) $19.90
- A mixture of wedges, mini spring rolls, samosas, dim sim, meatballs and chicken nuggets.
-
CALAMARI $13.90
- Crumbed in coconut and sesame seeds on a bed of crispy cabbage with basil dressing.
-
PIZZA & CHIPS $9.90
- Your choice of Hawaiian OR Meat Lovers, with chips.
- Smokey BBQ Sauce $1.00
- - with extra ice cream $11.90
-
THE WILD ONE $20.90
- The classic beef pattie, stuffed with cream cheese and jalapeño, wrapped in bacon with lettuce, tomato and BBQ sauce on a fresh toasted bun.
-
TEXAS TENDER PORK RIBS $24.90
- A succulent half rack of pork ribs slow cooked for many hours with our famous secret recipe sauce and wedges.
-
SALMON FILLET $29.90
- South Island salmon fillet char-grilled on a bed of creamy mash, season greens and dill hollandaise sauce.
-
Pan seared salmon $20.00
- Served on vegetable salad with vietnamese dressing - vegetables and salad available
-
Chicken breast $19.50
- Chef's choice on how it is prepared
-
Coriander and shrimp timbale $9.90
- Scallop tossed in coriander lime butter served on salad greens
-
Lamb rump $20.50
- Grilled, served on beetroot relish(oven baked) drizzled with mint sauce
-
Sirloin steak $20.90
- Grilled to your liking served on potato, portobello mushroom topped with mushroom sauce served with salad
-
Chicken skewers $8.90
- Marinated, grilled and served on rice with mini salad
-
Pasta of the day $17.00
- Please ask your wait staff todays special
-
Bread with dips $10.00
- Warm bread with chef's choice 3 dips for 2 people
- Egg $2.00
-
Triple C $17.90
- Grilled marinated chicken, soft creamy camembert and cranberry sauce served with a fresh salad top and bottom.
-
Nacho's $8.00
- Mexican spiced beef & beans served with corn chips, cheese and sour cream
- - Half or Full Size available $12.50
-
Chicken Nuggets & Fries $8.00
- A favorite with the kids
- Avocado $2.00
-
Mixed Grill $19.00
- Steak, bacon, kransky, marinated chicken and fried tomato with fries.
- Cheese $2.00
- Corn fritter stack with mushrooms & bacon or grilled N/A
- Egg benedict with smoked salmon/bacon/mushrooms, spinach N/A
- Corn Fritters Stack with mushrooms and bacon or grilled tomato N/A
-
Bacon Burger $15.50
- with lettuce, tomato, salad, aioli & chips
- Sausage & chips $9.50
- Chickpea Burger with lettuce, salad, aioli topped with beetroot chutney N/A
- Pancakes with whipped cream & maple syrup $9.50
- Hash browns & chips $9.50
- M = Medium / L= Large
- - Mushroom $4.00
-
Seafood Chowder $12.00
- Combination of seafood and shellfish in creamy sauce with garlic bread
- All served with a side of fries
-
Steak $26.00
- Rib eye fillet cooked to your liking served with chips and salad
- All of our menu is available to takeaway with a small charge for containers as needed.
-
Hawaiian Burger $13.00
- 120g meat pattie,ham,pineapple lettuce, tomato,beetroot relish,carmalised onion & tomato sauce
-
Fish of the day
- As available, can be pan fried or battered, see specials boards for details.
-
Potato Wedges - Oven Baked
- (with sour cream)
-
Toasted Filled Ciabatta
- sandwiches selection
-
Boeing Breakfast
- (2 sausages, 2 bacon, 2 eggs, mushroom, tomatoes, spaghetti or baked beans & 1 toasted ciabatta roll)
- Mini Dessert Cups (Chocolate Ganache, Lemon Meringue Crumble & Tiramisu & Raspberry Ice Cream Selection)
- Chocolates, Muesli Bars, Lollie Pops, Potato Chips, Twisties, Rashuns, Chewing Gum
- Toast with Jam, Marmalade, or Vegemite
-
Sanitarium Weetbix
- selection of yogurts, selection of fruit
-
Sandwiches Selection
- including made to order option
- Only $2.00 per selection
- Chicken Nuggets (3 per serve)
-
BAYVIEW HOT SHOT $15.00
- Our version of the Italian Dessert “AFFOGATO”. French vanilla ice cream sprinkled with chilli chocolate, accompanied by a shot of espresso and your choice of liqueur. (We suggest Galliano) You Mix & Match as you wish.
- (You may wish to design a mini platter from the above for all the little ones)
-
Mini Pizza $4.00
- Ham & Pineapple
-
APPLE CRUMBLE $12.50
- Sweet pastry base with spiced apple filling topped with oaty crumble. Served with Whipped Cream & Ice Cream.
-
CARAMEL SLICE $12.50
- Smooth creamy caramel on a gluten free nut & caramel base. Served with Whipped Cream.
-
LEMON MERINGUE $12.50
- Sweet pastry base with a lemon curd filling topped with fluffy meringue. Served with Whipped Cream & Ice Cream.
-
SHRIMP & AVOCADO SANDWICH $16.00
- Shrimps bound in Maire rose cocktail sauce, iceberg lettuce on Italian bread. Beer match: Mac's Mid Vicious (2.5%) / Wine match: Trinity Hills Pinot Gris
-
THAI CHICKEN SALAD $22.00
- Chicken thigh strips, house made Thai sauce, crispy noodles, tomato, cucumber, mint & coriander, snow pea shoots, crispy shallots
- Wait staff will inform you about Chef's Risotto creation on offer today - served with parmesan cheese & truffle oil, price on enquiry. Beer match Little Creatures Pale Ale / Wine match Kings Series Chardonnay
-
LEMON PEPPER SQUID (g/f) Sml: $16 / Lge: $23
- Rocket, spiced pineapple salsa, roasted garlic aioli. Beer match: Little Creatures Pale Ale / Wine match: Kings Series Chardonnay
-
CHARRED FENNEL & ORANGE SALAD (g/f & v) $26.00
- Toasted mixed nuts & seeds, dried cranberries, drizzled with house dressing
-
CRAB & MUSSELL FRITTERS (3 pieces) $18.00
- With mesclun & orange salad and herb mayo. Beer match: Mac's Cloudy Apple Cider / Wine match: Yealand's Sauvignon Blanc
-
CHARGRILLED SUMMER VEGETABLE STACK (v) $20.00
- Char-grilled selection of summer vegetables with halloumi cheese drizzled with truffle oil & tomato pesto
-
SEAFOOD PAELLA $21.00
- Mussels, prawns, tuatuta, clams & mussels in the shell, saffron infused risotto. Beer match: Corona / Wine match: Yealand's Tempranillo
Mekong Baby
Phone
093601113
Opened hours
Monday: Closed, Tuesday: 12:00 – 10:00 PM, Wednesday: 12:00 – 10:00 PM, Thursday: 12:00 – 10:00 PM, Friday: 12:00 – 10:00 PM, Saturday: 12:00 – 10:00 PM, Sunday: 12:00 – 10:00 PM
Price
$50+
Type
None
Service
Table Service
Cuisine
Asian , Asian Fusion , Fusion , Gluten Free , Thai , Vegan , Vegetarian , Vietnamese
Features
Mastercard , Visa , Wheelchair accessible , Business meetings , Reservations , After-hours , Waitstaff , Private Dining , Groups , Bar Scene , Seating , Digital Payments , Special Occasion Dining , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar