Address
262 Ponsonby Road, Ponsonby, Auckland, Auckland, 1011, New Zealand
Mekong Baby in Northland Menu
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SMALL BEGINNINGS- Prawn Cakes, Sweet Chilli Dipping Sauce $9
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Betel Leaf, Crab, Kaffir Lime & Chilli (GF) $6
- Each
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Quail Egg Dumpling, Prawn Mince, Coconut Sambal $6
- Each >>
- Spicy Lime Corn Fritters, Crispy Iceberg Lettuce, Chilli Jam $9
- Kingfish Sashimi, Green Nam Jim, Coconut & Basil (GF) $17
- Wagyu & Lemongrass Grilled In Betel Leaves (GF) $18
- Wok Fried Squid, Nuoc Cham, Vietnamese Mint (GF) $16
- Bluff Oysters Freshly Shucked, Chilli Lime Nam Jim, Crispy Shallots (3)(GF) $18
- Hot Wings, Gochujang, Chipotle $14
- Beef Tartare, Nashi, Yuzu Mayo, Dashi Salt, Bantam Yolk (GF) $18
- Khmer Beef Skewers, Pickled Papaya, Carrots, Baguette $15
- Crispy Rice Flour Crepe, Fried Tempeh, Mushrooms, Chilli Jam (V) $15
- Spiced Lamb Ribs, Green Chilli & Herb Relish (GF) $18
- Vietnamese Pork Rolls, Hoisin $15
BIT ON THE SIDE- Mekong Baby’s Roti Bread $5
- Steamed Brown Basmati (GF) $5
- Steamed Jasmine Rice (GF) $3
- Iceberg Hearts, Cucumber, Bean Sprouts, Nuoc Cham (GF) $8
LITTLE BIGGER- Crispy-Skinned Hapuka, Sweet & Sticky Pork, Pear, Radish & Herbs (GF) $28
- Balinese Chicken BBQ, Jeaw Tamarind Dressing, Herb Salad (GF) $27
- Red Beef Curry, Fried Eggplant, Betel Leaves (GF) $26
- Green Fish Curry, Broccolini, Sugar Snaps, Choy Sum (GF) $27
- Roast Duck, Pineapple, Potatoes, Shallots, Peanuts, Massaman Curry(GF) $32
- Aromatic Yellow Curry, Pumpkin, Tofu, Krachai, Snake Beans, Red Capsicums(GF, SFF) $26
- Pad See Ew, Braised Beef Skirt, Kai Lan, Rolled Rice Noodles, Shallots (GF) $27
- Braised Pork Belly, Caramelised Chilli & Soy, Asian Slaw (GF) $26
- Slow Cooked Lamb Shoulder, Tomato Chilli Tamarind, Mint, Lime, Savoy Cabbage(GF) $28
- 300gr Grilled Black Angus Sirloin, Eggplant Oop, Spicy Dip (GF) $35
SALADS & GREENS- Smashed Green Papaya, Roasted Red Chilli, Peanuts, Snake Beans, Cherry Tomatoes, Lime (GF) $18
- Shredded Chicken, Ruby Grapefruit w Coconut (GF) $18
- Prawn, Rock Melon, Watermelon, Sticky Pork, Cashew Nuts(GF) $18
- Heart Of Palm, Mustard Greens, Cress, Chargrilled Salmon(GF) $18
- Duck Larb, Thai Herbs, Shallots, Fried Tofu, Nam Jim Chilli Caramel (GF) $22
- Steamed Kai Lan, Sesame Seeds, Ginger, Oyster Sauce (GF) $12
- Asian Greens, Fried Sambal, Adzuki Beans, Coconut (GF) $12
HAPPY ENDINGS- Passionfruit & Vanilla Bean Trifle, Thai Whiskey $15
- Apple & Walnut Tart, Miso Butterscotch Ice Cream $15
- Kaffir Lime & Ginger Chocolate Mousse $15
- Coconut Sago, Vanilla Ice Cream, Puffed Black Rice (GF) $15
- Salted Caramel & Coconut Ice Cream Sundae, Lemongrass Jelly, Peanut Praline (GF) $13
- Lime Leaf & Lemongrass Parfait, Mango Jelly, Raspberry Chilli Jam $15
- Coconut Pandan Pannacotta, Ginger Praline, Caramelised Banana $15
Nearby Sample Menus
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Prawn Vindaloo $15.90
- Prawns with coconut and hot spice
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Palak Kofta $12.00
- Potato cheeseballs cooked in spinach and gravy
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Palak Paneer $12.00
- Pieces of homemade cottage cheese (made from fresh milk) cooked in spinach & gravy
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Butter Chicken $13.50
- Boneless tandoori chicken pieces cooked in cashew nut gravy, tomatoes and fresh cream
- Peshwari Naan $4.00
- Lamb Biryani with Raita $12.90
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Vegetarian Manchorian with Rice $12.50
- Spicy mix vegetable fried balls cooked in cabbage, onion, carrots and spices ($2.00 for fried rice)
- All mains served with basmati rice - All curries mild, medium or hot
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The Hot Streaker M $15/L $28
- Tomato and local Streaker hot sauce, pepperoni, streaky bacon, charred peppers, caramelised onions
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Shrimp Cocktail $15.00
- Yummy shrimps,avocado,seafood sauce,lettuce garnish
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Butchers Pride M $15/L $28
- cabana sausage,pepperoni,streaky bacon,charred peppers,mushrooms,caramelized onion
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Smoked Chicken & Parmesan Arancini Balls $15.00
- Smoked chicken, parmesan, risotto, aioli
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The Bay Seafood Chowder $16.00
- Creamy seafood chowder with fresh fish and a selection of seafood served with garlic bread.
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Vege Patch Burger $20.00
- Falafels, cheese, beetroot, salad greens, tomato relish and aioli
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Catch Of The Bay M $15/L $28
- Mussels,shrimp,fish,red onion,streaky bacon/Anchovies optional
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The Bay Platter $30.00
- Selection of cold cuts, olives, sundried tomatoes, gherkins, feta, garlic pizza, tomato relish
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Beetroot $15
- red & gold, feta, almonds, mesclun
- Garden Salad $7
- Fries $7
- Kumara Chips $9
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Lamb Shank & Neck $28
- mash, carrots, peas
- Buttered Veges $8
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Scallop & Chorizo $18
- capsicum, tomato, red onion, cucumber, lemon vinaigrette
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Oysters with red wine vinegar & Shallots $18 / $34
- Fresh, battered or kilpatrick
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Salad Green $15 Chicken $18
- Mesclun, red onion, carrot, celery, cucumber, Tomato and olives with our signature dressing
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Broccoli Bites $6
- 4 x bites served with aioli
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Side Salad $5
- Served with aioli
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Seafood Basket $18
- A selection of crumbed/ battered seafood served with beer battered fries, lemon and homemade tartar sauce
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Who Shot the Barman Pizza S $9 L $16
- Pizza with garlic butter & mozzarella cheese
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Kiwi S $15 L $22
- Chicken, camembert & cranberry
- Beer battered fries $5
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Surf & Turf $30
- Scotch fillet steak cooked, whole shell prawns in a creamy garlic and white wine sauce
- Your choice of:
-
Kong wang benjarong (P) $11.00
- Start your meal with a mixed entrée; combination of spring roll, curry puff, Thai fish cake, money bag and satay gai served with sweet chilli sauce
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Marina volcano $25.00
- Combination of seafood cooked in a mild herbal creamy curry paste with kaffir lime and basil (served flambé)
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Khao pad (thai fried rice) (G)
- Thai fried rice with egg, tomatoes, vegetables and seasoned with homemade sauce
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Lemongrass wings $11.00
- Marinated chicken wings with our special sauce and garnished with crispy lemon grass
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Macadamia chicken $23.00
- Stir-fried mixed vegetables, chicken and roasted macadamia nuts, with chilli jam sauce
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Gaeng karee (G)
- Aromatic yellow curry paste cooked with coconut milk, carrot and sweet potato with dried onion topping.
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Pad kra tiem prik tai dum (G)
- Your choice of meat cooked with fresh garlic and ground black pepper, vegetables and topped with fried onion.
- TANDOORI CHICKEN MARINATED IN INDIAN SPICES(Full) $18.50
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CHILLI PORK M$15.50/L$21.00
- (Sweet and Sour pork with Indian spices)
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PRAWN MADRAS M$17.50/L$23.50
- (Prawn and coconut cream)
- VEGI NAAN ROLL $7.00
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LAMB BIRYANI $15.50
- (Lamb cooked with rice and spices)
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PANNER MAKHANI M$14.50/L$20.00
- (Cottage cheese with tomato & onion gravy)
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CHICKEN ROGAN JOSH M$15.00/L$21.00
- (Chicken in thick gravy with tomatoes)
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PRAWN SAAG M$17.50/L$23.50
- (Prawn & spinach)
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Chicken Bacon Burger $22.5
- on a lightly toasted ciabatta bun ώ crispy lettuce, tomato, avocado, creamy brie & onion marmalade, served ώ a side of chunky hand cut chips
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Roasted Beetroot & Grilled Haloumi Salad $20.5
- served ώ maple caramelised walnuts, crisp green apple, cherry tomatoes & balsamic maple dressing
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Jolt Chips $9
- sensational cross cut chips ώ aioli & tomato sauce
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Sides: $4
- mushroom / spinach / two hash browns / tomato
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Moroccan Lamb Salad $22.5
- prime NZ lamb served on mesclun salad ώ toasted almonds, feta, chargrilled capsicum, roasted cumin kumara & choice of honey mustard or balsamic maple dressing
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BLAT $16.5
- a lightly toasted ciabatta ώ crispy streaky bacon,lettuce, avocado & tomato ώ Jolt chips
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Scallop & Bacon Salad $22.5
- succulent scallops topping fresh salad, avocado, cherry tomatoes, bacon & parmesan shavings, ώ lime aioli
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Crispy Skinned Salmon ώ Warm Potato Salad $24.5
- steamed new potatoes, capers, red onion & cherry tomatoes tossed in a light lemon aioli dressing garnished ώ crispy capers and fresh lemon
- -Creamy Mushrooms $3
- -Beef $14
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Pancakes (Sweet Crepes) $16
- -Bacon & Banana Or Blueberry & Banana
- -Capsicum
- Steak, Eggs, Chips and Salad $23
- -Ham
- gluten free toast available at extra charge
- -Bacon
- Garlic & Herb Bread $8.00
- -Lg $26.00
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Brûlée Banana Split $11.00
- Our twist on an old winner - served with fresh cream, toasted praline, vanilla ice-cream & your choice of sauce - chocolate fudge, butterscotch or boysenberry compote
- ●Beer-Battered Fries
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The Carnivore $19.00
- Our own tomato ragu sauce topped with bacon, beef and chorizo sausage with mozzarella too
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Coconut Panna Cotta $12.50
- Italian custard at it’s finest - served with kiwifruit compote & fresh cream
- Side Garden Salad $5.00
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Happy As A Pig In Honey $29.00
- Smoked, crispy-skinned Pork Belly with a Kai Ora Manuka honey glaze served with polenta chips and a watercress & pear salad
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Fishermans basket $22.00
- Fish, scallops, mussels, squid rings with fries
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Salt & Pepper Squid $16.00
- with salad greens, crispy noodles and dressed with garlic aioli
- 4-8 people $60.00
-
BLAT $12.50
- Bacon, lettuce, avocado & tomato on focaccia bread
- Chicken nuggets and fries $10.00
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Chicken Wrap $12
- moist breast chicken and salad
- Toasted Paninis $12.00
- A selection of cheeses, crackers, smoked mussels and dips $15.00
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Lamb-Do-Pyaza $17.00
- Boneless lamb prepared traditionally in special spices and herbs with petal onions and capsicum to create a unique flavor
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Beef Madras $17.00
- Beef pieces cooked in a coconut cream sauce with spices, green chillies and bay leaves
- Hyderabadi Dum Biryani
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Chicken Madras $17.00
- Chicken pieces cooked in a coconut cream sauce with spices chillies and bay leaves
- Mixed Pickles $2.50
- Prawn $20.50
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Lamb Saag $17.00
- Tender pieces of lamb cooked in a subtly flavored spinach and exotic spices
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Prawn Kadhai $18.50
- Prawns cooked with sliced green chilli, capsicum, onion and tomatoes
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Brioche BLAT N/A
- thick slices of toasted brioche with all the trimmings.
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Portobello Burger N/A
- a hearty burger complete with Portobello mushroom and crunchy potato roasties.
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Columbus Breakfast N/A
- with all the trimmings and eggs just how you like.
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Sweetcorn Fritters N/A
- a kiwi classic complete with bacon and a salsa twist.
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Hotcakes or French toast N/A
- with berry compote, mascarpone and drizzled with maple syrup.
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Mushrooms on Toast N/A
- a real treat for the taste buds with Portobello mushrooms and truffle oil. Served grilled or creamy.
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Paleo Breakfast N/A
- One of our many Lifestyle Favourites items -a clean eating inspired version of the Big Breakfast, served with salmon.
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Salmon Hash Cakes N/A
- our own homemade hash cakes.
- - Kilpatrick grilled with bacon, onion, Worcestershire
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Seared scallops with streaky bacon -smashed potato $19.50
- & pea puree
- Check the blackboard for today catch of the day / Market Price
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Seared tuna loin $19.50
- grilled avocado , Asian sesame cucumber salad, miso dressing
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“Seafood Paella” $34.00
- seafood selection of mussels , prawns , fresh fish , scallops , calamari, vegetables, chorizo & mushroom ,all with yellow rice( Full selection of seafood subject to availability )
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Garlic & white wine prawns… $34.00
- with kumara rosti, salad, fried broccoli & cheese
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Killer Prawn the dish, the legend $34.00
- a large spicy bowl of basil infused prawns in a creamy tomato & rosemary broth with fresh bread for dunking (Prawns can be peeled on request)
- 1 dozen $29.00
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Mouth Watering Lamb Shanks One $22 Two $30.00
- Smothered in Garlic & Herb Sauce served over your choice of Potato Mash or Wedges
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FISH TACOS (2) $15.00
- Pan Fried Fish in Spices served in Tortillas with Coleslaw
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SPECIALS OF THE WEEK
- Please ask our staff for our latest Temptation
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French, Kumara, Mexican Toast ( Confused? So are we ) $12.00
- Classic French Toast made with our Homemade Kumara Bread & Mexican Vanilla-served with Maple Syrup & Whipped Cream
- Kumara Cake with Cream Cheese Icing $6.00
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Corn Fritters $12.00
- Served with Sour Cream & Chilli Sauce
- Seafood Crepe $12.00
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QUESIDILLAS $15.00
- Tortilla stack with Chicken, Cheese & Salsa
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Garlic Prawns $12.99
- Fresh mozzarella, prawns, spinach, capsicum, tomatoes, red onion, black pepper
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Lamb Rogan Josh $15.99
- Lamb cooked in tomatoes, garlic, onion, ginger & exotic spices
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Butter Chicken $9.99
- Double mozzarella, chicken, tomatoes, red onion
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Mixed Platter for two $19.99
- A fine selection of two of the above (samosa, mix pakora, choose a tikka, & seekh kebab)
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Beef Madras $15.99
- Beef curry prepared with coconut cream South Indian style
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Vegetable Korma $13.99
- Seasonal vegetables cooked creamy cashew nut gravy
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Keema Naan $4.00
- Naan stuffed with spiced mince
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Aloo Gobhi $13.99
- Potatoes & cauliflower cooked with tomatoes, onion, garlic, ginger & spices
Mekong Baby
Phone
093601113
Opened hours
Monday: Closed, Tuesday: 12:00 – 10:00 PM, Wednesday: 12:00 – 10:00 PM, Thursday: 12:00 – 10:00 PM, Friday: 12:00 – 10:00 PM, Saturday: 12:00 – 10:00 PM, Sunday: 12:00 – 10:00 PM
Price
$50+
Type
None
Service
Table Service
Cuisine
Asian , Asian Fusion , Fusion , Gluten Free , Thai , Vegan , Vegetarian , Vietnamese
Features
Mastercard , Visa , Wheelchair accessible , Business meetings , Reservations , After-hours , Waitstaff , Private Dining , Groups , Bar Scene , Seating , Digital Payments , Special Occasion Dining , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar