Mekong Baby in Northland Menu

SMALL BEGINNINGS SMALL BEGINNINGS
  • Prawn Cakes, Sweet Chilli Dipping Sauce $9
  • Betel Leaf, Crab, Kaffir Lime & Chilli (GF) $6
    • Each
  • Quail Egg Dumpling, Prawn Mince, Coconut Sambal $6
    • Each >>
  • Spicy Lime Corn Fritters, Crispy Iceberg Lettuce, Chilli Jam $9
  • Kingfish Sashimi, Green Nam Jim, Coconut & Basil (GF) $17
  • Wagyu & Lemongrass Grilled In Betel Leaves (GF) $18
  • Wok Fried Squid, Nuoc Cham, Vietnamese Mint (GF) $16
  • Bluff Oysters Freshly Shucked, Chilli Lime Nam Jim, Crispy Shallots (3)(GF) $18
  • Hot Wings, Gochujang, Chipotle $14
  • Beef Tartare, Nashi, Yuzu Mayo, Dashi Salt, Bantam Yolk (GF) $18
  • Khmer Beef Skewers, Pickled Papaya, Carrots, Baguette $15
  • Crispy Rice Flour Crepe, Fried Tempeh, Mushrooms, Chilli Jam (V) $15
  • Spiced Lamb Ribs, Green Chilli & Herb Relish (GF) $18
  • Vietnamese Pork Rolls, Hoisin $15
BIT ON THE SIDE BIT ON THE SIDE
  • Mekong Baby’s Roti Bread $5
  • Steamed Brown Basmati (GF) $5
  • Steamed Jasmine Rice (GF) $3
  • Iceberg Hearts, Cucumber, Bean Sprouts, Nuoc Cham (GF) $8
LITTLE BIGGER LITTLE BIGGER
  • Crispy-Skinned Hapuka, Sweet & Sticky Pork, Pear, Radish & Herbs (GF) $28
  • Balinese Chicken BBQ, Jeaw Tamarind Dressing, Herb Salad (GF) $27
  • Red Beef Curry, Fried Eggplant, Betel Leaves (GF) $26
  • Green Fish Curry, Broccolini, Sugar Snaps, Choy Sum (GF) $27
  • Roast Duck, Pineapple, Potatoes, Shallots, Peanuts, Massaman Curry(GF) $32
  • Aromatic Yellow Curry, Pumpkin, Tofu, Krachai, Snake Beans, Red Capsicums(GF, SFF) $26
  • Pad See Ew, Braised Beef Skirt, Kai Lan, Rolled Rice Noodles, Shallots (GF) $27
  • Braised Pork Belly, Caramelised Chilli & Soy, Asian Slaw (GF) $26
  • Slow Cooked Lamb Shoulder, Tomato Chilli Tamarind, Mint, Lime, Savoy Cabbage(GF) $28
  • 300gr Grilled Black Angus Sirloin, Eggplant Oop, Spicy Dip (GF) $35
SALADS & GREENS SALADS & GREENS
  • Smashed Green Papaya, Roasted Red Chilli, Peanuts, Snake Beans, Cherry Tomatoes, Lime (GF) $18
  • Shredded Chicken, Ruby Grapefruit w Coconut (GF) $18
  • Prawn, Rock Melon, Watermelon, Sticky Pork, Cashew Nuts(GF) $18
  • Heart Of Palm, Mustard Greens, Cress, Chargrilled Salmon(GF) $18
  • Duck Larb, Thai Herbs, Shallots, Fried Tofu, Nam Jim Chilli Caramel (GF) $22
  • Steamed Kai Lan, Sesame Seeds, Ginger, Oyster Sauce (GF) $12
  • Asian Greens, Fried Sambal, Adzuki Beans, Coconut (GF) $12
HAPPY ENDINGS HAPPY ENDINGS
  • Passionfruit & Vanilla Bean Trifle, Thai Whiskey $15
  • Apple & Walnut Tart, Miso Butterscotch Ice Cream $15
  • Kaffir Lime & Ginger Chocolate Mousse $15
  • Coconut Sago, Vanilla Ice Cream, Puffed Black Rice (GF) $15
  • Salted Caramel & Coconut Ice Cream Sundae, Lemongrass Jelly, Peanut Praline (GF) $13
  • Lime Leaf & Lemongrass Parfait, Mango Jelly, Raspberry Chilli Jam $15
  • Coconut Pandan Pannacotta, Ginger Praline, Caramelised Banana $15

Nearby Sample Menus

  • Famous pizza breads N/A
    • Caramelised onion, garlic butter, freshly grated paramesan & mozzarella cheese
  • Seafood chowder $15.50
    • A creamy chunky chowder choe full of seafood, with a touch of bacon and onion. Served with toasted ciabetta
  • Cooper Sml $13 / Lrg $ 28
    • Herb roasted chicken, bacon, mushroom, sudried tomatoes, parmesan cheese
  • Squid plate (served 2) $18.50
    • Marinated overnight, then flash fried and dusted with our wicked housemade 3 pepper seasoning
  • Kids panic plate N/A
    • Ham, cheerios, cheese, pineapple, fruit, nacho chips & iollies
  • Barn salad $8.50
    • Mixed goutmet leaves tossed through our damn fine herb mustard dressing
  • If you would like kids meals or starters before main meals please let bar staff know when ordering N/A
  • Chicken nuggets & fries N/A
  • Confit duck $34.00
    • With puy lentils, kumara puree
  • Add on
  • -Bacon $4.00
  • Simple garden salad $8.00
  • Fish of the day special
    • Please see blackboard for details
  • Cantina $25.00
    • Spiced chicken, corn tortilla, jalapeno, lime, coriander, avocado and sour cream
  • Highgate farm lamb $34.00
    • With minted peas and fondant potato
  • -With bacon / salmon $18.00
  • Mixed reg$9.50 / larg $11.90
  • Spicy Walnuts $6.90
  • Mixed $14,90
  • Chicken $17.90
  • Mixed $20.90
  • Kofte larg $11.90
  • Hummus $6.50
  • Lamb Falafel larg $11.90
  • New Orleans $19.00
    • Cajun chicken, cheese, onions, mozzarella & topped with banana, sour cream, mango chutney & cashews
  • Crispy Calamari $15.00
    • Deep fried calamari served with homemade aioli
  • Steamed Beans & Spinach $6.50
    • steamed beans and spinach with Parmesan & olive oil
  • Peru $16.00
    • Cajun spiced roast kumara, onion, mozzarella & topped with banana, sour cream, mango chutney & cashew
  • Sticky Toffee $14.00
  • Garlic Bread Pizza $10.00
  • Fries $6.50
    • Served with homemade aioli
  • Classic $11.00
    • Sauce, cheese, herbs & garlic
  • ham, pineapple & red onion $19.00
  • Braised pork Belly with feta, apple & fennel seed $26.00
  • ·Summer Pizza (V) $21.00
    • Fresh pizza bread with rocket, cherry tomatoes, buffalo mozzarella & olives (no cheese or tomato on base)
  • Rocket $8.00
    • parmesan & balsamic side salad
  • -add free range chicken $6.00
  • coppa ham, caramelized onion & buffalo mozzarella $26.00
  • -coppa ham $6.00
  • - free range chicken $6.00
  • pita $8.50
  • Chocolate apricots $4.00
  • Jerusalem morav $18.50
    • Spicy panfried chicken livers and hearts
  • Vege plate
    • Mix of falafel and levivot
  • salad $11.50
  • Garlic pita $4.00
  • Burekas $4.00
    • Savoury pastry filled with: labaneh and zaatar or spicy potato and mushroom
  • Hummus and pita $7.50
  • Eggs benedict $18.50
    • Bacon or salmon, fresh rocket, toasted bagel and hollandaise
  • Gluten free bread available $1.50
  • French toast $18.00
    • Bacon and berry maple glaze
  • Potato hash $17.50
    • Pesto creamed mushrooms, bacon and toasted bread
  • Muesli (GF) $11.00
    • Fresh fruit and yoghurt
  • Served until 11:30am
  • Waterfront breakfast $17.50
    • Bacon, sausages, eggs, tomatoes and toast
  • Vegetarian eggs benedict $17.50
    • Fresh rocket, grilled tomatoes, creamed mushrooms and citrus hollandaise
  • Roasted Tarakihi $4.50
  • Onion Ring $0.60
  • 1 Fillings $3.00
  • Chicken Burger $9.50
    • Diced chicken thigh, salad, apricot sauce & mayo
  • Cheese Burger $8.50
  • Fish Fillets 6 pcs $8.50
  • Fish Crumbed Dory $4.50
  • Hotdog $2.80
  • Veggie $16.00
    • Red capsicum, olives, mushrooms and cheese
  • Plain Sausage $3.00
    • A plain pork sausage from our local butcher.
  • Squid Rings $1.00 each
    • Tender crumbed squid rings.
  • Miniburger $4.00
    • 100% beef patty on a small roll with salad and sauce.
  • Garlic Pizza Bread $8.00
    • Garlic butter pizza with cheese
  • Loaves range in price according to speciality.
  • Large Chips $3.00
  • All bread is baked fresh on site every day. Please be aware that all pre-ordered breads or rolls will need to be paid for in advance.
  • Pork belly braised in apple cider $23.00
    • served on a potato polenta with sauté' butternut, fresh water cress & beef jus
  • Creme brule'e (GF) $9.00
    • a dreamy custard with a caramelized toffee coating
  • Fish & chips $14.50
    • one beer battered fish served with salad & chips
  • -Two shanks $27.00
  • Cajun chicken pita pockets $9.00
    • 2 pockets filled with salad & aioli with a side of chips
  • Fish bites $8.50
    • battered fish pieces served with chips and a soft drink
  • Available daily
  • Open weekdays for lunch, 12.00 P.M - 2.00 P.M.
  • Chicken Satay $12.00
  • Zucchini and Corn Fritter Stack $14.00
    • Served with streaky bacon, tomato salsa & aioli
  • Cheese Burger & Chips $6.00
  • Fish Fingers & Chips $6.00
  • Mussel Fritter $15.00
    • Served hot in the pan with side salad, agria chips, spiced aioli and lemon
  • Lemon Pepper Squid & Aioli $9.00
  • Pork Belly Bites with Ginger Soy Dipping Sauce $10.00
  • Garlic Prawns with Charred Bread $14.00
  • Lemon Peppered Calamari $22.50
    • w green olive, tomato & parmesan salad, romesco sauce & crispy shallots
  • Moroccan Lamb & Hummus Pita Pockets $22.00
    • w tabbouleh, cumin yoghurt, feta & cashews, mint & chilli
  • Market Mushrooms $5.00
  • Ham, Cheese & Tomato 3 Egg Omelette $18.00
    • Tomato relish, cheese & onion toast
  • Braised Market Mushrooms $18.00
    • In a Cobb loaf w pea & feta salsa verde, a poached egg & yellow mustard
  • Crumbed chicken, cheese & salad burger w fries $14.00
  • Cinnamon Sugared Doughnuts $19.00
    • Crème fraiche, berries, maple drizzle, ginger crunch & raspberry paint
  • Fried Onion Rings $4.50
  • Chickpea Burger with lettuce, salad, aioli topped with beetroot chutney N/A
  • Pancake layered with banana & topped with bacon or berries N/A
  • Muesli with fresh fruit, milk & yogurt $10.50
  • Hash browns & chips $9.50
  • Egg benedict with smoked salmon/bacon/mushrooms, spinach N/A
  • Bacon Burger $15.50
    • with lettuce, tomato, salad, aioli & chips
  • Bacon & egg on toast $9.50
  • Sausage & chips $9.50
  • Grilled Sirloin Steak (250G) $1.00
    • with Garlic butter
  • Wedges $10.50
    • Seasoned wedges tossed in cheese and bacon served with sour cream and sweet chilli sauce
  • 2 eggs $3.00
  • Chips $3.00
  • Grilled Sirloin Steak (250G) $23.50
    • Grilled as you like and check with the special blackboard for the side with
  • Cajun Chicken Burger $17.50
    • Grilled chicken tender with relish, bacon, lettuce, tomato and aioli
  • Bowl of Fries $6.50
    • Chunky fries with Chefs special garlic Aioli and tomato sauce
  • Steamed vege $3.00
  • Fettucine $30.50
    • topped with today's catch, spinach & a tomato, garlic, parmesan cream sauce
  • Seafood Salad $31.50
    • seared king prawns & scallops, mussels, smoked salmon & brie on salad greens dressed with an orange vinaigrette
  • Sushi & Sashimi Platter E $17.50 / M$30.50
    • with dipping sauces
  • Only Seafood x6 $15.00 / x12 $29.50
    • topped with wasabi, pickled ginger and soy
  • E= Entree / M= Main
  • Soup of the Day $14.00
  • - Natural x6 $14.50 / x12 $28.50
  • Seafood Chowder $15.00
Mekong Baby

Mekong Baby

location

Address

262 Ponsonby Road, Ponsonby, Auckland, Auckland, 1011, New Zealand

phone

Phone

093601113

clock

Opened hours

Monday: Closed, Tuesday: 12:00 – 10:00 PM, Wednesday: 12:00 – 10:00 PM, Thursday: 12:00 – 10:00 PM, Friday: 12:00 – 10:00 PM, Saturday: 12:00 – 10:00 PM, Sunday: 12:00 – 10:00 PM
price range

Price

$50+

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Asian Fusion , Fusion , Gluten Free , Thai , Vegan , Vegetarian , Vietnamese

features

Features

Mastercard ,  Visa ,  Wheelchair accessible ,  Business meetings ,  Reservations ,  After-hours ,  Waitstaff ,  Private Dining ,  Groups ,  Bar Scene ,  Seating ,  Digital Payments ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
262 Ponsonby Road, Ponsonby, Auckland, Auckland, 1011, New Zealand