with satuéed mushroom, potato purée, red pepper jam, port wine jus & onion rings
Prime Angus Eye Fillet (2OO gma) $38.0
Prime Angus Sirloin (200gms) $38.0
Pernod Scented Creamy Seafood Chowder $18.0
with ‚green lip mussels, smoked kahawai, shrimps, snapper and served with crispy ciabatta
Smoked Chicken Salad $22.50
With rocket leaves, avocado, parmesan, ranch dressing, pickled beets, blue cheese crumble & crostini
Plat Du Jour $33.0
changed daily; your waiter will advise
Savoy Cabbage Rolls (GF V) $29.5
stuffed with forest ,mushrooms. baby spinach, coconut rice and toasted macadamia nuts served with miso and mushroom broth, puy lentils and deep fried tofu
Ciabatta bread and butter, pickles, tasty aged cheddar, hard boiled scotch egg, red onion, salami or prosciutto, red & yellow tomatoes, house made source relish, ciabatta bread
French toast roll ups (V) $16.50
French toast cinnamon rolls served with ragian coconut yoghurt, maple syrup and berry compote
V=Vegan / GF=Gluten Free / GFP= Gluten Free Possible
Sour granola (V) (GF) $16.50
Granola roasted with ginger, turmeric served with coconut yoghurt and topped with berry compote