Merivale Chinese Takeaway in Tauranga Menu

Sticky Toffee Pudding with homemade vanilla ice cream $17.50
Homemade Bread, Grove Cold Pressed Avocado Oil and our own sweet butter $5.50
Oven Roasted Duck, vanilla and coconut scented kumara mash, orange sauce $39.50
Chicken Liver and Duck Pate, gingerbread crumbs, cardamom pickled oranges toasted ciabatta $19.90
Twice Baked Cheese Soufflé with oven roasted paprika pears $19.90
Seared Eye Fillet with portabello mushrooms, Café de Paris Butter and red wine sauce $39.50
Somerset dishes that we’re not allowed to take off the menu!
Hohepa Aged Cheddar or Mt Eliza Blue

Siciliana $21.00
- Homemade tomato, mozzarella, anchovies, capers, olives
Bay Of Plenty $21.50
- Homemade tomato, mozzarella, camembert cheese, chicken and avocado
Bistecca Gorgonzola $24.00
- Tender Scotch fillet topped with Gorgonzola creamy sauce
Pepperoni Diavola $21.00
- Homemade tomato, mozzarella, salami, capsicum
Fettucine Ai Funghi $17.00
- Fettuccine cooked in chicken and mushroom, garlic and cream sauce
Lasagne Al Forno $16.50
- Traditional beef homemade lasagne topped with cheese
Spaghetti Carbonara $16.50
- Simply blended with bacon, egg and cream sauce
Alla Napoletana $17.00
- Homemade tomato, mozzarella, oregano, garlic

Grilled haloumi salad
- On red chard, orange, baby beetroot, almonds and balsamic glaze
Served with your choice of beer battered fries, battered onion, cassava chips, garden salad or wild mushroom risotto
Pulled pork sliders (S) $15.50
- With street corn slaw
Wild mushroom arancini (S) $17.50
- With shaved grana padano
GF base $2.00
Szechuan calamari (S) $16.50
- With nan jim sauce and lemon
Served with beer battered fries
BBQ pulled pork burger $23.50
- With chargrilled pineapple and coleslaw

Paleo Muesli $17.50
- with almond milk and cinnamon plums
Fish and Chips $28
- withTiger beer battered fish and chips served with a green salad, lemon and aioli.
Mussel Fritter $18.50
- served with a balsamic reduction, red pepper puree, creme fraiche and salad
Seafood Linguine $24.90
- with scallops, prawns, squid, fish, spinach, capers through linguine pasta
Seared Prawn and Scallop Salad $21.50
- with a passion fruit, ginger and sesame dressing
Eggs Benedict with Salmon $19.90
- with salmon, spinach and poached eggs
Eggs Benedict with Bacon $18.50
- with bacon, spinach and poached eggs
The Raft Sharing Platter $28
- slider, lamb ribs, salt n pepper squid, spring rolls, onion rings and prawn twister

Fries & Our Own Aioli Gf $10.50
Margarita $23
- Sliced Roasted Tomatoes & Mozzarella
Lemon Sorbet $9.00
- 3 scoops to freshen the palate
-Seafood $28.50
- Scallops, Mussels & Prawns in our own Tomato Cream Sauce Df Without Cream Cheese
Vegetarian S $18 M $23.50 L $26.50
- Mushrooms, Capsicum, Spinach, Tomato, Olives, Brie & Sweet Chilli Aioli
Hot Smoked Salmon $29.50
- Aoraki Hot Smoked Salmon, Spinach, Cream Cheese, Capers & Fresh Herbs
Pizza
- Ham, Cheese & Pineapple >>
Chilli Prawns $28.50
- Prawns with Chilli, Garlic, Lemon, Tomatoes Stock & W hite Wine Served on Fresh Spaghetti Finished with Parmesan

Scotch Fillet with Black Pepper Sauce $27
Tony's Favourite Scallops $25
Egg Fried Rice $5
Teppan Fried Banana $9
Kid's Chicken $15 per child
- Miso Soup, Tiger Prawns with Yum-Yum Sauce or Fish of the Day, Sliced Chicken Breast, Egg Fried Rice
Fresh Ora King Salmon Fillet $25
Sliced Pork Belly with Curry Sauce $18
Mixed Vegtables $6

Plain Naan $3.00
- Traditional Indian Bread baked in Tandoor oven
Chicken Kangra $18.50
- Chicken cooked with onion, tomato, ginger, capsicum, vegetables and enhanced with coriander
Paneer Jhalfrezi $16.50
- Paneer cooked in spices and vegetables.
Mint Parantha $5.50
- Mint flavored Indian Bread with countless layers baked in Tandoor oven
Chicken Pakora $20.00
- Chicken pieces battered with chickpea flour spices and deep fried
Pickles $3.00
Bombay Potato $16.50
- Diced potatoes cooked with tomatoes and Indian spices. This is a dry dish
Chicken Punjabi $18.50
- Chicken cooked with onion, tomato, ginger, capsicum and enhanced with Coriander (exclusive to our chef)

Seasonal Vegetables / Large Fries $9.00
GF Gluten free / V Vegetarian / DF Dairy Free / GFO Gluten free option
Chef’s Salad of the Day (GF) (V) POA
- Ask your waiter for the days special
Homemade Ice cream OR (DF) $12.00
- Dairy Free Sorbet
-6 $22.00
Falafels (5) (GF) (V) $12.00
- Homemade falafels served with garlic yoghurt
Seafood Skewers L $24 / M $38
- Scallops, Prawns, capsicum, squid served with refreshing onion resting wild rice salad and dips of chilli, coriander and harissa
Soup of the Day (GFO) $15.00
- Served with warmed toasted ciabatta. Ask your waiter for the days special

BBQ Bacon & mushroom $8.00
- Bacon, ushroom, onion & melting mozzarella with a tangy BBQ swirl
Super supreme $9.00
- Spicy pepperoni, ham, cabanossi, mushroom, onion, capsicum, pineapple & mozzarella
Xtra Large $3.90
Choose from: Hash bites/ Large fries/ Garlic bread/ Onion rings/ Soft drinks 1.5L $6.00
Ham and cheese $5.00
- Ham topped with mozzarella
5 Spicy chicken wings $6.00
Large fries $3.50
Chocolate mousse $3.50

Miso Ramen $16.90
- Miso flavoured chicken / Pork / stock ramen with chicken and vegetables
Kara-age D $14.90 / B $18.90
- Deep fried chicken
-5pcs $7.90
Chicken Teriyaki / Mini Cha-han / Mini Udon / Mini Ramen $8.90
-10pcs $14.90
Takoyaki $8.00
- Octopus balls
Deep fried whole flounder $19.00
-5pcs $8.90

Nearby Sample Menus