Merivale Chinese Takeaway in Tauranga Menu

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Merivale Chinese Takeaway in Tauranga has no menu available, but can choose from many other options such as SELECTIONS OF COOKIES FROM or SELECTION OF ICE CREAM TREATS from Agvas Cafe and Bar. Nautilus Restaurant & Espresso Bar offers many options including Nautilus Breakfast and Eggs Benedict. Ivory Boutique Restaurant & Bar includes a wide range like Sashimi yellow fin tuna- sesame seared or Scallops. Homemade Bread serves two and Garlic Bread serves two from . Cafe Hasan Baba offers Curry The Truck Up and Buggered Chicken.

Nearby Sample Menus

- Seafood, Scallops, Prawns, Mussels and Squid $26.50
- Chicken, Beef or Pork $22.50
Crepes $10.00
- Crepes filled with Thai Pandan custard, topped with vanilla ice-cream and cream
Green Curry
- Our most popular curry, Green chillies, green beans, peas, bamboo shoots, broccoli, carrot & capsicum
Cashew Nuts $3.00
Satay Vegetables Stir Fry (Includes Rice) $22.50
- Stir fried tofu and seasonal vegetables, smothered in satay sauce, then topped with roasted sesame seeds
Pineapple Fried Rice $22.50
- Fried rice with tofu, egg and seasonal vegetables, topped with cashew nuts
- Prawns $24.50

Chicken tikka masala $16.00
- Succulent tandoori chicken cooked in medium spicy gravy with green capsicum, sliced onion and fresh herbs.
Mix pakora (5 pce) $6.00
- Selection of mixed vegetable mildly spiced dipped in batter and deep fried
Lamb saagwala $17.00
- Lamb cooked with lightly spiced herbs and fresh spinach puree.
Beef korma $16.00
- Beef cooked with cashew, almond and creamy gravy, garnished with sliced almond.
Navrattan korma $14.00
- Nine kind of mix vegetables cooked in creamy white gravy. A mild curry.
Cheese and garlic naan $4.50
- Naan stuffed with cheese and garlic
Chicken vindaloo $16.00
- Boneless chicken cooked with great spice and brown onion gravy in a hot vindaloo sauce. Very popular dish from goa
Tamarin sauce $3.00

Running Bear Salmon $35
- Pan-seared boneless fillet of Marlborough sea-run salmon. Meal set changes with the seasons. Your waiter will tell you all about it.
A Fist Full of Pizza (Quesadilla) $18
- Two flour tortillas encasing your choice of spicy chicken or beef, with cheese, tomato and fresh herbs. Finished with sour cream, salsa and jalapeños.
San Quentin Squid $17
- Crispy salt and pepper calamari, served with a citrus aioli... a Lone Star fave!
Buenos Nachos $19
- Roasted seasonal vegetables with spicy bean mix on crispy corn chips with grilled cheese. Topped with salsa, sour cream and jalapeños.
Burrito Ranchero $24
- Chicken thigh mixed with jalapeños, fresh herbs and sundried tomatoes. Topped with grilled cheese, BBQ sauce, salsa and sour cream. Served with chilli rice and Lone Star coleslaw.
The Wagon Wheel $40
- Redneck Ribs™, Chief's Chicken Nibbles, Chicken Roadrunners and Battered Fish Fillets. Served on a platter with straight-cut chips, coriander aioli and tomato sauce. serves 3-4
A Fist Full of Pizza (Quesadilla) $18
- Two flour tortillas encasing your choice of spicy chicken or beef, with cheese, tomato and fresh herbs. Finished with sour cream, salsa and jalapeños.
Redneck Ribs (six / nine / twelve) $19 / $28 / $37
- Porky Pig’s ribs blanched in honey and spices. Blasted in the Lone Star fire, piled high then smothered in our famous hoisin, orange and sesame seed sauce...the meal that made us famous! add buffalo chips and Lone Star coleslaw +5

Twice Baked Cheese Soufflé with oven roasted paprika pears $19.90
Potato and olive oil mash $8.50
Salad of cos leaves with grano padano and classic vinaigrette $8.50
Licorice Ice Cream, orange juice, chocolate dipped glace orange slices $17.50
Chicken Liver and Duck Pate, gingerbread crumbs, cardamom pickled oranges toasted ciabatta $19.90
Sticky Toffee Pudding with homemade vanilla ice cream $17.50
(All main courses include a dish of seasonal vegetables, which is included in the main course price. However, in addition you can also have):
If you would like your cheeses served at room temperature, please let the waiting staff know your cheese order, when ordering entreés and mains

V $3.10
J $1.50
Hoki Fish $6.00
- Ocean caught Hoki wrapped in a crunchy coating, then topped with natural cheese, freshly prepared lettuce and tangy tartare sauce.
Mushroom & Cheese Potato $6.20
- Lovingly wrapped in foil and baked in an oven, then topped with Wendy’s signature mushroom in cheese sauce.
Deluxe Double Stacker $6.50
- The everyday burger for those lovers of fresh and juicy beef. Featuring natural NZ cheese, handcut lettuce, tomatoes, red onion, pickles, alongside two fresh Quality Mark sourced beef patties.
Grilled Chicken Fillet $8.10
- A tender, marinated whole chicken breast, served with a gorgeous honey mustard dressing, freshly handcut lettuce and tomatoes on a premium toasted bun.
5pcs $9.30
Crispy Chicken Burger $3.50
- A tender breaded chicken patty topped with crisp lettuce and creamy mayo

Seafood Chowder $15.00
- "Chunky & Thick" served w/ garlic bread
Shrimp Cocktail $13.00
- traditional "Kiwi Style" served w/ chef's bread
Pasta of the Day $20.00
- please view our blackboard for today's chefs pasta (or ask our wait staff)
Bowl Fries $4.00
Wheelhouse Mussel Burger $16.00
- w/ Thai sauce & served w/ fries
Mountain Burger $16.00
- 180 gm burger, w/ bacon, fried egg, cheese, beetroot relish, salad & chips
Garlic & Herb Bread $6.00
- perfect for a " bite"
BBQ Ribs "Legendary Club Favourite" 450gm of ribs served w/ bbq sauce, salad & fries $22.00

Bacon & chicken liver pate $16.00
- w caramelised onion & grilled bread.
Snapper & Chips tempura battered $26.00
- w crispy hand cut chips,tartare aioli & petite salad.
Kikorangi blue, aorangi brie, smoked cheddar $22.00
- w caramelised onion, fruit & crackers.
Pulled pork croquettes panko crumbed $16.00
- w fresh tomato & chipotle sauce.
Polenta chips $9.50
- w parmesan & a tomato puree (v)(gf)
Eggs benedict $18.00
- english muffin,ham off the bone,poached eggs and hollandaise.
Beef sliders on soft white buns $18.00
- w caramelised onion , horseradish aioli &baby cress.
Chocolate Brownie sundae. $12.00

Pancakes with bacon and banana $15.50
- Served with grilled banana, bacon and maple syrup
Fruit Pancake Stack $15.00
- Pancakes served with seasonal fresh fruit, yoghurt and wild berry coulis
Robert Harris Big Breakfast $18.50
- Free range eggs any style served with bacon, breakfast sausages, hash browns, tomatoes, mushrooms and toast
Chicken B.L.T Open Sandwich $15.50
- Toasted focaccia bread with chicken, bacon, lettuce, tomato, mango peach chutney & aioli. Served as an open sandwich
B.L.T Sandwich $14.50
- Toasted focaccia bread with bacon, lettuce, tomato & aioli. Served as an open sandiwich
Eggs Benedict
- Free range eggs, poached on toasted focaccia bread, served with hollandaise sauce
Muesli with Fruit and Yoghurt $10.50
- Toasted Muesli served with fresh fruit and yoghurt
Gourmet Toasted Sandwiches $10.50
- Bacon & Egg, Chicken & Mushroom, Chicken Schnitzel or Ham, Cheese & Tomato. Served on fresh toasted turkish bread

Cheese and Garlic Naan $4.00
- Stuffed with grated cheese and a hint of garlic
Mix Platter Each$22.00
- Samosa, Onion Bhaji, Seekh Kebab, Chicken Tikka (2 pc each)
Saagwala $17.50
- A delightful combination of meat cooked in a pure of spinach mixture of our own herb and spices
Fries $4.50
Plain Naan $3.00
- Made from plain flour an all time favourite
Mattar Mushroom $15.50
- Fresh mushrooms and peas cooked in north indian style with tomatoes and onions
Hot Dog and Chips $6.50
Goat Curry $19.00
- Goat meat cooked with an exotic blend of indian herbs and spices with bone

Turkish Delight 2 pcs $5.00
- Freshly made in New Zealand by a genuine Turkish patisserie. Must try
- Just add to upgrade to COMBO. Hot chips with tomato sauce + can of soft drink $5.50
Combination Dip 3 dips & 2 Turkish bread $12.00
*Any burger & hot chips with tomato sauce + can of soft drink
Turkish Bread $2.50
Beetroot Dip & Turkish Bread $7.00
Calamari $5.50
Fish & Chips 2 pcs of battered hoki fillets & a portion of hot chips $10.00

Chicken Tikka Masala Reg $9.00 L $13.50
Plain Naan $2.00
Butter Naan $2.50
Malai Kofta $10.00
Scezwan Rice $10.00
Dal Makhni $10.00
Butter Chicken $12.00
Chilli Chicken $12.00

Ceviche (GF) (V) $24.00
- Fresh fish marinated in lemon jus, red onion, chilli, coriander and coconut cream
Double Chocolate Mousse Tart (GF) $16.00
- Served with butterscotch sauce & crème fraiche
-Add Prawns (4) $31.00
Seasonal Vegetables / Large Fries $9.00
Traditional Prawn cocktail $24.00
- King Prawns tossed with iceberg lettuce, avocado and a seafood sauce.
Phil’s Place Seafood Chowder $24.00
- Fresh green lip mussels, prawns, scallop & smoked fish, served with warmed toasted ciabatta
Steamed Chinese Buns (3)
- Warm Chinese buns with pickled cucumber, sweet honey hoisin sauce
-6 $22.00

Crayfish Tail $42.00
- Available Steamed, Mornay, Thermador or Rockefeller, Served with brioche, spiced nuts and salad
Raspberry White Chocolate Truffle Cheesecake $16.00
- Raspberry, macadamia nuts, ice cream
Clevedon Coast Oysters g/f $16 for 4
- Available Natural, Kilpatrick, Tempura or rockerfeller
Steamed Vegetable Ribbons $8.00
Grilled Mussels - can be made g/f $16.00
- With Moroccan and tomato chili butters
Dessert Tasting Platter $24.00
- for those who just can't decide. A Platter of 5 sweet treats
Sword 'n' Sauce-ry $26
- Our signature dish. (2007 Monteiths beer & wild food challenge national winner) skewered scallop, prawn cutlet, king prawn, salmon & fresh fish flambéed with horopito & lime vodka served with dipping sauces
Creme Brulee $16.00
- with feijoa, basil meringue and kapiti ice cream

-Tomato, avocado, lettuce, and brie cheese $13.00
Chicken caesar sandwich $16.50
- Freshly grilled chicken, grilled middle cut bacon, lettuce and tomato, served on lightly toasted ciabatta bread. Topped with shaved parmesan cheese, aioli and a soft poached egg.
Croque monsieur $10.00
- Extra thick toasted white bread filled with shoulder ham & cheddar cheese
-Add middle cut bacon $3.50
-Hot mixed berries $3.00
Hot chips $7.00
- A bowl of lightly seasoned chunky chips with aioli or ketchup
-Cheese $3.00
Savoury wedges $9.00
- A bowl of hot savoury potato wedges. Add your choice of

Cheeseburger Sliders (2) $12.00
Hash Browns (2) $5.00
Beef Salad $18.90
- 150gm scotch fillet strips, salad greens, avocado, capsicum, cured onions, cashew nuts and fried crumbed camembert with a cranberry & lime dressing
Caesar Salad $17.90
- Cos lettuce, chicken, bacon, poached egg, parmesan, anchovies and croutons.
Seasonal Greens $4.90
Gluten free bases also available for an extra $2.50
Open Chicken Sandwich $18.00
- Honey and soy marinated chicken breast, cos lettuce, charred peppers, portobello mushroom, avocado, toasted turkish bread, sweet chilli & lime aioli - Add fries $2.00
Grilled Chicken Burger $19.00
- Honey, lime and dill marinated chicken breast, streaky bacon, brie cheese, spinach, tomato, guacamole, aioli and fries