Mexica in Christchurch City Menu

MEXICA MEXICA
  • SOFT TACOS $4.00
    • served on either a traditional corn tortilla or flour tortilla 6"
  • TACOS A1 PASTOR
    • pork in our special smoked adobo marinade chargrilled on a spit topped with sweet grilled pineapple fresh coriander and red onion
  • TACOS DE CARNE ASADA
    • strips of juicy chargrilled rump steak topped with smoky pinto beans grilled onions and finely shredded cabbage
  • TINGA DE POLLO
    • chicken braised in a tangy tomato and oregano salsa tender black beans lime marinated red onion and finely shredded cabbage
  • HONGOS Y CALABACITA CON QUESO
    • sauteed mushrooms and zucchini with melted Edam cheese and lime marinated onions-Vegetarian /vegan
  • QUESADILLAS-8" $7.50
    • flour tortilla filled with melted Edam cheese and any of the above fillings(larger than a taco)
  • MEXICAN MEAL $12.00
    • served with a hot tortilla, any of the above meats with a side of traditional Mexican rice your choice of smoky pinto beans, southern black beans refried beans and Mexican slaw
  • SOPA MEXICA $10.00
    • Mexica soup made with a base of real chicken broth blended with roasted tomatoes smoky pasilla ancho chillies, shredded chicken and topped pasilla and ancho chilies shredded chicken and topped with crispy corn tortilla strips, melted cheese, and sour cream
  • NACHOS $7.50
    • topped with refried beans melted cheese fresh Mexican salsa and sour cream(add any meat for an extra $2.50)
LAS SALSAS LAS SALSAS
  • TOMATILLO
    • tangy green salsa made from a small Mexican green tomato, blended with fresh cilantro, onions, and garlic, Mild and tangy great with beef
  • AVOCADO
    • avocado tomatillo lime and lots of cilantro, smooth and cramy
  • CHIPOTLE
    • smoky and spicy rich salsa, great with pork
  • CHARRED TOMATO
    • ripe tomatoes roasted until skins are charred and blended with onions, coriander, and fresh serrano chilies, good on everything
  • SALSA MACHA
    • fire roasted chilies roasted peanuts, garlic and a touch of olive oil
  • SALSA BORRACHA
    • drunken salsa, dark beer fire roasted chilies and tomatoes, hangover cure

Nearby Sample Menus

  • Super Grain muesli $11.90
    • With buckwheat, seeds, pistachio nuts, amaranth & millet. Served with spiced milk & yoghurt vege - gluten free - dairy free
  • Extra toast $2
  • Corn, kale & coriander fritters $17.90
    • With mushy peas, chorizo sausage, whipped goats feta & a kale, pickled radish salad vege on request
  • ·eggs benedict $17.90
    • Poached eggs with hollandaise on toasted multigrain with bacon
  • -spinach & potato hash brown vege — gluten free on request $17.90
  • Super choice bro $21.90
    • With bacon, sausage, mushrooms, potato hash brown, tomato, toasted multigrain & two eggs (poached, scrambled or fried) gluten free on request.
  • Spinach $5
  • Curly fries $8.90
    • Delivered by pneumatic tube vege- contains gluten
  • Mini Spring Rolls 12 dor $8.00
  • Giant Hot Dog $3.50
  • Bacon & Corn pattie $2.30
  • Pineapple burger $4.20
  • Spicy Wedges $5.00
  • Bacon and Egg Burger $5.20
  • Spring Roll $2.80
  • Onion Rings 6 for $5.00
  • Serving of Fries $3.50
  • Eggs Benedict $18.90
    • Two poached eggs served on toasted ciabatta bread with bacon and Hollandaise sauce.
  • Banana Split $8.90
    • Caramel, strawberry or chocolate.
  • Newcastle Nachos (GF) $19.50
    • Vegetarian or chili beef and bean mix over corn chips and topped with cheese and sour cream.
  • Becky’s Brekkie Burger $16.90
    • Ciabatta with hash brown,bacon and eggs with BBQ sauce.
  • -Pasta
  • Garlic Bread Freshly baked with garlic butter - $7.00
  • -Seafood special
  • Paua Pattie $2.40
  • Chicken Pattie $2.40
  • Fish $2.40
  • Lemon Pepper Fish $2.90
  • Bacon Corn $2.00
  • Sweet Chilli Chicken $10.00
  • Chicken $5.00
  • Sole & Eggs $9.50
  • Large $10.90
  • Feta Cheese Salad
  • Sauce $0.50
  • Kebab Skewer $5.00
  • Large $10.90
  • Large $10.90
  • Large $10.90
  • Triple $13.50
  • PINEAPPLE TOASTED SANDWICH $4.00
  • TOMATO BURGER $5.80
    • Basic burger with a layer of freshly sourced tomato
  • FISH BURGER $6.80
    • A seafood delight fillet of fish fried in light crispy butter tartare sauce with all the trimings
  • CRAB STICK $3.60
    • A tasty seafood stick coated in light crispy batter
  • CHEESE TOASTED SANDWICH $4.00
  • CHIPS (Half Scoop) $3.00
    • Golden fried crinkle cut chips
  • FISH BITES 1 DOZ $11.90
  • HAM & CHEESE TOASTED SANDWICH $5.00
  • Steak Chow Mein $9.80
  • Spicy Mambal Fried Rice / Malaysian Nasi goreng / Lemon Honey Chicken Fried Rice / Indonesian Fried Rice / Chicken Fried Rice $10.40
  • Steak with Tomatoes on Fried Rice $10.80
  • Corn Bacon Pattie / Cheese Onion Fritter / Donut $2.20
  • Vegetarian Noodles Oyster Sauce / Vegetarian Indo Mee / Vege Noodle / Vege Soup with Oyster Sauce / Vege Fried Rice $9.80
  • Sweet and Sour Pork $11.00
  • Scallops $1.50 ea
  • Steak and Cashew Nuts on Rice $12.00
  • Omelette $15.50
    • Free range eggs, with you choice of three fillings: bacon, ham, cheese, tomato, mushroom, onion, pineapple, served with toast
  • Robert Harris Big Breakfast $18.50
    • Free range eggs any style served with bacon, breakfast sausages, hash browns, tomatoes, mushrooms and toast
  • Gourmet Toasted Sandwiches $10.50
    • Bacon & Egg, Chicken & Mushroom, Chicken Schnitzel or Ham, Cheese & Tomato. Served on fresh toasted turkish bread
  • -With Bacon $15.50
  • Chicken B.L.T Open Sandwich $15.50
    • Toasted focaccia bread with chicken, bacon, lettuce, tomato, mango peach chutney & aioli. Served as an open sandwich
  • -With Salmon $17.50
  • Eggs Any Style with Toast $10.50
    • Free range eggs scrambled, poached or fried served with toast
  • B.L.T Sandwich $14.50
    • Toasted focaccia bread with bacon, lettuce, tomato & aioli. Served as an open sandiwich
  • Bacon Butty $18.00
    • Chunky sliced baguette with garlic butter, layered with streaky bacon and served with fries
  • Bacon (2) $3.00
  • Eggs (2) $3.00
  • Eggs Benedict $18.00
    • Poached free range eggs on an English breakfast muffin, topped with hollandaise, served with Tomato, Mushroom and Spinach
  • Chicken Burger $22.00
    • Crumbed chicken, avocado and seasonal slaw on a toasted bun, served with wedges
  • Creamy Garlic Mushrooms $18.00
    • Served with streaky bacon and toasted ciabatta
  • B.L.T $19.00
    • Bacon, lettuce, tomato and cheese in a toasted focaccia bun, served with fries
  • Hash Brown $3.00
  • Por Pier Sod $10.00
    • Chicken Fresh Spring Rolls
  • Goong Put Gra Theum Khing $16.00
    • Stir fried prawns with garlic and fresh ginger in light Thai sauce.
  • 100 Tom Yum Gai (Chicken) $13.00
  • Tod Man Pla $10.00
    • Thai Fish Cakes
  • 200 Tom Yum Talay Seafood $18.00
  • Ga Ri Pab $10.00
    • Curry Puffs - Vegetarian
  • Gai Jor $10.00
    • Fried Chicken Rolls
  • Pad Thai MILD $16.00
    • Fried egg noodles with tossed peanuts and sweet chilli, available with chicken, beef, pork or vegetarian and spiced to taste.
  • Chipotle N/A
  • Tuna N/A
  • Pickles N/A
  • Pizza Sub with Cheese N/A
  • Aioli N/A
  • Western Egg and Cheese N/A
  • Jalapenos N/A
  • Hot Chilli N/A
  • Mince
  • Chicken Drumstick $2.50
  • Ham $4.00
  • Steak
  • Raspberry Muffin $2.50
  • Toasties $4.00
  • Hot Chips $2.50
  • Carrot Cake $3.00
  • Steak and mushroom with horseradish sauce
  • Bigi $14.00
  • Butti $8.00
  • Cold roast chicken with smokorun's tangy BBQ sauce
  • Roast lamb with apple and mint jelly
  • Bacon and egg
    • with tomato and red pepper sauce
  • Bratwurst sausage with onion marmalade
  • Cheeseburger with beetroot chutney
  • Pad Thai/Egg Noodles/Fried Rice $11.00
    • Chicken, Pork, Beef, or Vegetarian and tofu
  • Garlic & Pepper/Cashew nuts/Peanut Sauce $16.00
    • Prawns
  • Thai Money Bags (4) $8.50
  • Red Curry/ Green Curry/ Yellow Curry/ Panang Curry/ Massaman Curry/ Jungle curry $14.00
    • Prawns
  • Prawns $13.00
  • Chicken, Pork, Beef, or Vegetarian and tofu $10.00
  • Pad Thai/Egg Noodles/Fried Rice $14.00
    • Prawns
  • Chicken Sattay Sticks (4) $9.00
Mexica

Mexica

location

Address

Pallet Pavillion - crn of Kilmore and Durham Streets, Christchurch, 8014, New Zealand

phone

Phone

02232333925

email

Email

None

clock

Opened hours

Thu: 12:00-16:00 Fri: 12:00-16:00 Sat: 12:00-16:00 Sun: 12:00-16:00
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Mexican

features

Features

Cash ,  Lunch

Location
Pallet Pavillion - crn of Kilmore and Durham Streets, Christchurch, 8014, New Zealand
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