Mexica in Christchurch City Menu

MEXICA MEXICA
  • SOFT TACOS $4.00
    • served on either a traditional corn tortilla or flour tortilla 6"
  • TACOS A1 PASTOR
    • pork in our special smoked adobo marinade chargrilled on a spit topped with sweet grilled pineapple fresh coriander and red onion
  • TACOS DE CARNE ASADA
    • strips of juicy chargrilled rump steak topped with smoky pinto beans grilled onions and finely shredded cabbage
  • TINGA DE POLLO
    • chicken braised in a tangy tomato and oregano salsa tender black beans lime marinated red onion and finely shredded cabbage
  • HONGOS Y CALABACITA CON QUESO
    • sauteed mushrooms and zucchini with melted Edam cheese and lime marinated onions-Vegetarian /vegan
  • QUESADILLAS-8" $7.50
    • flour tortilla filled with melted Edam cheese and any of the above fillings(larger than a taco)
  • MEXICAN MEAL $12.00
    • served with a hot tortilla, any of the above meats with a side of traditional Mexican rice your choice of smoky pinto beans, southern black beans refried beans and Mexican slaw
  • SOPA MEXICA $10.00
    • Mexica soup made with a base of real chicken broth blended with roasted tomatoes smoky pasilla ancho chillies, shredded chicken and topped pasilla and ancho chilies shredded chicken and topped with crispy corn tortilla strips, melted cheese, and sour cream
  • NACHOS $7.50
    • topped with refried beans melted cheese fresh Mexican salsa and sour cream(add any meat for an extra $2.50)
LAS SALSAS LAS SALSAS
  • TOMATILLO
    • tangy green salsa made from a small Mexican green tomato, blended with fresh cilantro, onions, and garlic, Mild and tangy great with beef
  • AVOCADO
    • avocado tomatillo lime and lots of cilantro, smooth and cramy
  • CHIPOTLE
    • smoky and spicy rich salsa, great with pork
  • CHARRED TOMATO
    • ripe tomatoes roasted until skins are charred and blended with onions, coriander, and fresh serrano chilies, good on everything
  • SALSA MACHA
    • fire roasted chilies roasted peanuts, garlic and a touch of olive oil
  • SALSA BORRACHA
    • drunken salsa, dark beer fire roasted chilies and tomatoes, hangover cure

Nearby Sample Menus

  • Deep Fried Spring Rolls (Pack of 10) $7.00
  • Khao Kha Moo $19.00
  • Paneang Curry (Chicken, Beef or Pork) $14.50
  • Green Curry (Chicken or Beef) $14.50
  • Pad See Eiw Chicken, Beef or Pork $13.50
  • Chicken Cashew Nut $13.50
  • Spicy Mix Seafood on Rice $17.00
  • Kuy Tiew Tom Yum Chicken, Beef or Pork $13.50
  • Chef's Salad $22.50
    • Check out the blackboard for the chef's choice. Served with bread.
  • Café Hotcakes $16.50
    • Our own buttermilk cakes with maple syrup and either: Bacon and banana / Berry compote / Lemon curd, with cream or yoghurt on the side.
  • French Toast $16.50
    • Thick baguette slices, soaked in vanilla and cinnamon flavoured mix and served with either maple, bacon and banana OR berry compote.
  • Café Corn Fritters $18.50
    • A delicious mix of corn, zucchini, basil, coriander, ginger and garlic. Served with créme fraiche and relish. With salad. Add bacon - $21.00.
  • Toasted Bagel $7.50
    • Your choice of a delicious Vic's Bakery raisin or plain bagel, toasted, with: raspberry jam, butter and cream cheese / sliced tomato and cream cheese / sliced tomato and hummus
  • B.L.T. $18.50
    • Toasted ciabatta bun, filled with crispy bacon, fresh tomato and lettuce and garnished with our lime and basil mayo and relish. With salad.
  • CCB (Chicken, Cranberry and Brie Filo) $18.00
    • A delicious mix of creamy, herbed chicken and béchamel sauce, rolled with brie and cranberry sauce. With salad.
  • Haloumi and Vegetable Cakes $18.00
    • Delicious grated vegetables & herbs, grilled and served with beetroot relish.
  • Prawn Foo Young $11.50
  • Curry Rolls $2.90
  • Steak & Mushroom Pie $4.80
  • Chicken Pineapple on Fried Rice $14.50
  • Sausage Rolls $3.80
  • Wontons, Chicken Nuggets $0.80
  • Jam Raps $2.20
  • Sliced Beef with Curry Sauce on Fried Rice $14.50
  • Bailies Tasting Platter $25.00
    • Perfect to share, selection of cold meats, pickled vegeta bles, pate, bread & cheese
  • Club Sandwich. $15.00
    • Chicken w/ bacon, brie, tomato, aioli & lettuce served w/ fries
  • Veggie $15.00
    • Lentil & chickpea pattie w/ raita, mesclun & tomato (contains nuts)
  • Marinated Calamari $13.00
    • Zesty pieces of calamari, served with a green salad, aioli & lemon
  • ●Fish & Chips $15.00
    • Beer battered fish, served w/ fries & a house dressed salad & tartare sauce
  • Home Made Garlic Bread $7.50
  • Lamb Rump $26.50
    • Herb crusted lamb rump on kumara chips & sour cream, & buttered beans w/ jus
  • Veggie $15.00
    • Lentil & chickpea pattie w/ raita, lettuce & tomato
  • Vegetable with Organic Tofu $15.00
  • Money Bags $8.50
    • Deep fried minced pork and vegetables wrapped in wonton pastry, with sweet chili sauce
  • Served with Thai Jasmine Rice N/A
  • Thai Spring Rolls $7.50
    • Deep fried vegetable spring rolls, with sweet chili sauce
  • Gang Garee Gai 9chicken Yellow Curry) N/A
    • A Yellow coconut cream curry combining tender chicken and potato delicately spiced.
  • Tom Yum Gai $13.00
    • Fresh lemon juice with chicken and smooth chicken stock combined with galangal, lemongrass, and thai herbs
  • Pad Krateum Prik Thai (Garlic and cracked Pepper) N/A
    • Thailand's version of the eer- popular garlic flavoured dish.
  • Tom Yum Talay $15.00
    • Fresh lemon juice wit mixed seafood and smooth chicken stock combined with a galangal ,lemongrass, and Thai herbs
  • Family Pack $15.00
    • 2 Fish, 2 Hot Dogs, 2 Crab Sticks or 6 mini Spring Rolls, 1 Meat Patty, $3 Chips
  • Mussels 1/2 doz. $4.80 / 1 doz. $9.60
  • Mushroom $3.10
  • Cheese & Pineapple / Cheese & Onion $3.60
  • Potato Wedges $3.80
  • Steak & Egg / Steak & Mushroom $5.50
  • Deep Fried Banana $2.50
  • Sole Fillets (Crumbed) $5.00
  • Egg $4.30
  • Chicken Pattie $2.40
  • Fish & Eggs $9.00
  • Hot Dog $2.00
  • Chow $3.30
  • Sweet Chilli Chicken $10.00
  • Fish $2.40
  • Sole & Eggs $9.50
  • Topkapi Combo Meal (sharing with 2) $38.50
    • Marinated chicken, lamb with bell peppers and onion, beef kofteh and our famous lamb rack (shishleak) with pita bread (GF without pita bread)
  • Garlic Bread $4.00
  • GF Stands for gluten free. Please do advise our staff if you have any allergy or special dietary requirements
  • Eggplant Iskander (GF) $19.50
    • Eggplant cooked with tomato and green pepper
  • Falafel Iskander $19.50
    • Vegetarian Pattie mixed with herbs
  • Shish Entrée $14.50
    • Combination of chicken and lamb with beef peppers and onion
  • Lamb Shank (GF) $28.00
    • Fresh seasoned slow cooked lamb shank, served with basmati rice mixed with dill, broad beans and pormegranate sauce
  • Khoresht-e-Ghaimeh (Persian lamb stew) (GF) $21.00
    • Savoury mix of tender lamb cubes, yellow split peas, flavoured with rich tomato and tangy dried Persian limes
  • GF=Gluten Free
  • French Fries (GF/Vegan) $9.00
    • Served w/ flaked sea salt, tomato sauce & aioli
  • Museli w/ Fresh Fruit. berries & yoghurt $11.00
  • Burger du jour (GF/Vegan available) $11.00
  • Bless Up Vegan (GF Optional) $22.50
    • Smoked housemade beans, tomato, mushrooms, spinach, hash, salsa & vegan aioli
  • -Add eggs or hash $15.50
  • -Holly, aioli, pesto, toast $2.00 each
  • All eggs free range
  • Falafel Salad $13.50
    • Served with hummus, tabouli, Egyptian salad, pita bread, falafel and our special dressing in a plastic box
  • Delux Open Souvlaki $17.00
    • Served with cheese, mushroom, green salad and our dressing in a pizza box
  • Kebab Skewer $5.00
  • Beef $8.00/$11.00/$14.00
  • Lamb Kebab $16.00
  • French Fries $3.50
  • Kofta minced beef $8.00/$11.00/$14.00
  • Lamb $8.50/$11.50/$14.50
  • Chinese Oyster & Soy Sauce
  • Vegetarian $11.00
  • - Egg
  • Garlic & Pepper
  • Spicy Fried Rice
  • Lemongrass
  • Prawn, Seafood or Combination $16.00
  • Red (Gang Dang)
  • Teriyaki Eel $15
    • Grilled eel with teriyaki sauce & fresh vegetable salad on rice
  • Katsu $11
    • Crumbed pork with don-katsu sauce, egg & fresh vegetable salad on rice
  • Teriyaki chicken udon $12
  • Vegetarian yaki udon $11
  • Chicken yaki udon $11
  • Nigiri Sushi N/A
  • Sushi Roll N/A
  • Teriyaki Chicken Set $13
    • Teriyaki chicken on rice, tempura set & 2 chicken sushi with salad
  • Crispy Chicken $8.00
    • 8 Pieces
  • R= REGULAR / L= LARGE
  • Tuna Mayonnaise $5.00
  • Crispy Chicken R $8 / L $20
    • Lettuce, avocado, capsicum, cucumber and carrot with crispy chicken
  • Plain R $8 / L $20
  • Deluxe Bento $18.00
  • Ramen R $8 / L $20
    • Lettuce, avocado, capsicum, cucumber and carrot
  • Vegan R $9 / L $12
  • Salmon & cream cheese quiche (SM) $5.20
  • Chicken, brie & cranberry dagwood $6.60
  • Open mini quiche $2.40
  • Chicken & coleslaw roll $6.80
  • Cheese & pineapple sandwich $2.00
  • Family salmon & cream cheese quiche $18.90
  • Family chicken, brie & spiced plum quiche $18.90
  • Sweet chilli chicken wrap $6.60
Mexica

Mexica

location

Address

Pallet Pavillion - crn of Kilmore and Durham Streets, Christchurch, 8014, New Zealand

phone

Phone

02232333925

email

Email

None

clock

Opened hours

Thu: 12:00-16:00 Fri: 12:00-16:00 Sat: 12:00-16:00 Sun: 12:00-16:00
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Mexican

features

Features

Cash ,  Lunch

Location
Pallet Pavillion - crn of Kilmore and Durham Streets, Christchurch, 8014, New Zealand
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