Address
33 Tamaki Drive, Mission Bay, Auckland, Auckland, 1071, New Zealand
Mexicali Fresh in 33 Tamaki Drive Menu
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CLASSICS - Traditional mexican meals with your choice of fillings and salsas- Fajita Veggies with Guac (Mini $8.90) $12.90
- Seasoned Mince Beef (Mini $8.90) $12.90
- Pulled Pork Carnitas (Mini $9.90) $13.90
- Slow Roasted Beef Barbacoa (Mini $10.20) $14.20
- Chargrilled Chicken A La Brasa (Mini $10.50) $14.50
- Burrito
- Fajita Veggies with Guac $9.90
- Seasoned Mince Beef $9.90
- Pulled Pork Carnitas $11.50
- Slow Roasted Beef Barbacoa $11.90
- Chargrilled Chicken A La Brasa $12.00
- Salad Bowl
- Fajita Veggies with Guac (two $10.50) $5.50
- Seasoned Mince Beef (two $10.50) $5.50
- Pulled Pork Carnitas (two $11.90) $6.20
- Slow Roasted Beef Barbacoa (two $12.70) $6.60
- Chargrilled Chicken A La Brasa (two $13.10) $6.80
- Taco
- Fajita Veggies with Guac $13.40
- Seasoned Mince Beef $13.40
- Pulled Pork Carnitas $14.10
- Slow Roasted Beef Barbacoa $14.40
- Chargrilled Chicken A La Brasa $14.60
- Taco Salad
- Fajita Veggies with Guac $13.40
- Seasoned Mince Beef $13.40
- Pulled Pork Carnitas $14.10
- Slow Roasted Beef Barbacoa $14.40
- Chargrilled Chicken A La Brasa $14.60
- Nachos
- Fajita Veggies with Guac $13.40
- Seasoned Mince Beef $13.40
- Pulled Pork Carnitas $14.10
- Slow Roasted Beef Barbacoa $14.40
- Chargrilled Chicken A La Brasa $14.60
- Quesadilla
SIGNATURES - These items include guacamole!-
Longboard Burrito $14.90
- Sweet pulled pork carnitas with seasoned black beans, fresh fruit salsa, chipotle crema and guacamole (Mini $10.90)
-
California Burrito $15.50
- Fresh garlic & lime chargrilled chicken with traditional pinto beans sour cream and guacamole {Mini $11.50}
-
Chicken Fajita Burrito $16.50
- Fresh garlic & lime chargrilled chicken with fajita veggies, seasoned black beans and guacamole {Mini $12.50}
-
Macho Burrito $17.50
- Slow roasted beef barbacoa with extra chargrilled chicken, traditional pinto beans and guacamole {Mini $13.50}
-
Double Decker Mince Taco $13.50
- Soft flour tortilla layered with traditional pinto beans then wrapped around a crispy shell. Filled with our famous seasoned mince and topped with guacamole
-
Mango Chicken Salad $13.00
- Chargrilled chicken with fresh fruit salsa and guacamole. Cumin lime vinaigrette on the side
-
Paleo Salad $14.00
- Chargrilled chicken with fajita veggies and guacamole with cumin lime vinaigrette on the side (No dairy or carbs, it’s Paleo, yo!)
-
Longboard Taco Salad $15.10
- Pulled pork carnitas with seasoned black beans, fresh fruit salsa, chipotle crema and guacamole
-
Chicken Fajita Taco Salad $16.60
- Fresh garlic & lime chargrilled chicken with fajita veggies, seasoned black beans and guacamole
-
Nacho Supreme $16.20
- Seasoned double mince with traditional pinto beans, chipotle crema and guacamole
-
Macho Nachos $17.70
- Slow roasted beef barbacoa with extra chargrilled chicken, traditional pinto beans and guacamole
-
Jalapeno Chicken Quesadilla $15.60
- The perfect combination of fresh garlic & lime chargrilled chicken, melted cheese, jalapeños and guacamole
SIDES- Bean Burrito $10.00
- Cheese Nachos $10.00
- Cheese Quesadilla $10.00
- Tortilla Chips & Salsa Bar $5.00
- Tortilla Chips & Guacamole $8.00
-
El Dippo $8.00
- A bowl of our traditional pinto beans topped with cheese, salsa, sour cream and served with a basket of freshly-made tortilla chips
Nearby Sample Menus
-
Asparagus And Spiced Quails Eggs see above
- shiitake, miso, almonds
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Creamed Paua, Kiwi Dip, Frybread see above
- chef Neil’s tasty take on three kiwi classics
-
Tempura Aubergine And Blue Pea Inari see above
- panch phoron spiced tomato pickles, rhubarb, guava
-
Original Beans Cru Virunga 70% Chocolate see above
- tamarillo, tonka bean, hokey pokey, white chocolate snow
-
Peanut Butter Parfait see above
- moromi miso caramel, sesame, paprika, orange
-
Spiny Crayfish And Marlborough Saffron Linguine see above
- pinenuts, aged parmigiano reggiano
-
Miso-Baked Aubergine see above
- medjool dates, feta, crispy buckwheat, tahini yoghurt, mango puree
-
Gran Olar see above
- pear sorbet, chestnut, persimmon, grains, seeds
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Cocktail Prawns $18.50
- King prawns with avocado, cherry tomato, lettuce and chef’s special sauce.
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Sashimi $13.50
- Fresh raw salmon pieces.
-
Cashewnut
- Thai style favourite. Stir fried with mild chilli shrimp paste, onion, dried chillies topped with cashewnut.
- Prawns / Mixed Seafood $14.50
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Phad Thai [V]
- Thai style sweet and sour stir fried rice noodles
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Gulai Assam $26.50
- Fragrant spicy and sour curry with vegetables.
- Duck $27.00
- Prawns / Fish Fillet / Salmon $29.00
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Cream of Pumpkin and coconut soup $18
- Coconut sambal
-
Roasted Pukekohe potatoes N/A
- Irish Tomato relish
-
Lindis Pass camembert N/A
- Pasturised cows milk, microbial rennet, 4 weeks old , hot smoked in manuka wood chips
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Pan Fried market fish $43
- Spinach and ricotta cannelloni, red pepper sauce
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Artisian ciabatta $15
- Wairarapa extra virgin olive oil, balsamic reduction, smoked kelp salt
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Duck trio $23
- Duck liver parfit, smoked duck ham, duck confit roll, witloof leaves, doris plum chutney
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Burrata ,cocotte heirloom tomatoes $23
- Green olives, sundried tomatoes, basil leaves, malabar pepper, crispy baguette
- Mediterranean style roast, vegetables, feta, raisins, balsamic reduction pumpkin, kumara, carrots, artichokes, baby onion, garlic N/A
- 12. Crispy Pork on Rice $9.00
- 62. Homemade Special Fried Vermicelli $9.80
- 54. Pork Stir Fried Rice Noodles $10.80
- 23. Combination Noodles Soup $9.80
- 49. Chicken with Pineapple Fried Rice $9.00
- 92. Chicken Piece on Kung Po $22.80
- 40. Combination with Veges on Rice $11.00
- 77. Combination Tofu Hot Pot $23.80
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Gold Coast Beef $9.00
- 2 patties, bacon, cheese, egg
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Kentucky $7.00
- Cajun spice with cheese, chilli sauce & cream
- With Cheese $4.30
-
Outback $5.80
- grill cheese & gherkins
- Potato, Cheese & Onion Balls (Home Made) $2.00
-
Deluxe $8.00
- with camembert & bacon
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Mussel Battered $5.00
- 6 with tartare
- Hash Brown $1.30
- All burgers are served with salads, mayonnaise and tomato sauce N/A
- Mixed Satay $12.00
-
Lamb or Chicken works $14.00
- (Lamb or Chicken mixed with falafel)
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Super Kebab $16.00
- (Lamb & Chicken mixed with falafel)
- Calamari Kebab $10.00
- Combo Upgrade $4.00
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Cajun Chicken Kebab $11.00
- ( Cooked with cajun Seasoning)
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Super Kebab $13.00
- (Lamb & Chicken mixed with falafel)
- Steak $4.00
- Corn Fritter $2.50
- Ham $3.00
- Steak $5.20
-
Small Fried Rice or Chow Mein $8.00
- (Chicken / Steak / Pork)
- Egg $4.00
- BBQ Pork $11.50
- Steak $11.00
- Scrambled eggs on bagels or croissant $7.50
- Chips $3.80
- Nachos
- - With beef mince $8.50
-
·Toasted Sandwiches
- Any two filings
- - With chilli beans $7.50
- Bacon & eggs breakfast $9.50
- Scrambled eggs on toast $8.50
-
Porridge $10.50
- Cook with organic milk, coconut cream, raspberry sauce and maple syrup
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Kids pancake $7.00
- Seasonal fruit, bacon, whipped cream, berry sauce
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Vietnamese chicken salad (GF) $18.50
- Grilled marinated chicken, mesclun, coriander, mint, bean sprout pickled carrot and lime chill dressing
- Side hash brown $4.50
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Sweet corn fritter $17.50
- Farm fresh poached eggs, bacon, green leave rocket, roasted tomato and homemade capsicum chutney
- Side avocado $5.50
-
Beef hash cake $20.00
- Shredded beef with mashed mix potato, mustard, gherkins, served with tabasco yoghurt. Delicious with dressed parmesan cheese rocket and poached egg
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Vietnamese market fish $17.50
- Marinated fish with ground turnemic, fresh dill, curry powder, served on rice noodles, carrot, cucumber and fresh herb
- Cucumber with Spicy Garlic Sauce $9.00
- -Baked Crayfish with Super Sauce (+$10)
- -Mushroom $10 / dish
- -Tofu / Potato Chips / Lotus Root Chips / Vermicelli Noodles / Seasonal Green Vege / $5 / dish
- -Braised with Chinese Sauerkraut
- -Crystal Scallops $35.00
- ●Oyster Seasonal Price
- -Live Seafood / Frozen Seafood Seasonal Price
- wood-fired corn, fennel seed rub, mizithra (V, GF) $8.00
- buttermilk flatbreads, white taramasalata, carrot tzatziki, house olives, sumac $15.00
- buttermilk flatbreads from the grill (V) $6.00
- spit-roasted pineapple, spiced caramel, creme fraiche ice cream, pistachio (GF) $14.00
- butternut pumpkin wood-fired onion, sheep´s quark, fennel seed flatbreads (V) $15.00
- house chips, mountain oregano, lemon zest (V, GF) $9.00
- cypriot burghul (V, GF) $8.00
- ribs of harissa rubbed lamb parsnip skordalia, lime (GF) $18.50
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Irish Eggs Benedict (GFO) (VO) $20.00
- Smoked salmon or bacon potato cake w poached eggs, chive hollandaise & balsamic tomatoes
- Main serving $26.00
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Chunky Seafood Chowder $18.00
- Hearty creamy chowder w prawns, scallops, mussels, market fish, calamari & vegetables w garlic ciabatta
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Beer Battered Fish ’n’ Chips (GFO) $26.00
- Battered fish of the day, hand cut buffalo fries, light salad, tartare sauce & fresh cut lemon. >> Also available pan fried
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Chilled Flavours (V) (GFO) $12.00
- Cold flavours of house made ice cream: vanilla bean, plum, chocolate and manuka honey
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Castaways’ Garlic Parmesan Bread (V) $9.00
- Castaways’ famous ciabatta wedges baked w/ parmesan garlic butter & served w basil pesto oil
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Peking Duck Pancakes $19.00
- Mandarin style pancakes, confit duck, hoisin, cucumber, carrot, peanut dukkah, served w Asian slaw
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Southern Fried Chicken Wrap $20.00
- Louisiana style crispy chicken, sundried tomato tortilla w/ Frijole, corn kernels, cos lettuce, tomato salsa, served w/ guacamole, sour cream & rocket
- -With BBQ pork slices $11.90
-
Stir fried vegetables $11.00
- Seasoned vegetables stir-fried with choice of sweet and sour sauce, peanut sauce or chef's special sauce served with steamed rice.
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Curry laksa $10.90
- Fresh egg noodle / rice noodle cooked with chicken pieces mussel, tofu, fish ball and bean sprout in rich creamy malaysian curry soup.
-
Fried wonton $7.90
- 8 deep-fried pork mince wonton served sweet and sour sauce.
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Black bean sauce beef / chicken $13.90
- Beef / chicken pieces and seasonal vegetables stir-fried with black bean sauce served with steamed rice.
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Fish burger $7.90
- Burger filled with marinated fish, vegetables, salad and mayonnaise sauce.
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Chicken wings $7.90
- 6 deep-fried marinated chicken wings served with sweet and sour sauce.
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Seafood laksa $11.90
- Fresh egg noodle / rice noodle cooked with prawns, mussel, fish ball, surimi and bean sprout in rich creamy malaysian curry soup.
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-Combo $12.50
- Served with spring onion pancake
- -Cook with Ginger, Spring Onion $13.50
- Meat Cook with Satay Sauce on Rice
- -Prawn & Chicken Mince Wonton $13.50
- -Choice 1 Meats $12.50
- BBQ Pork & Wonton Noodle Soup
- Prawn & Chicken Mince Wontons $13.50
- Vegetables Fried Rice (or Noodles) $11.50
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Vegetarian $22.0
- sliced mushrooms, red pepper, artichokes, roquetto pesto and feta
-
Meat Lovers $22.0
- pepperoni salami, shaved ham, chorizo, red onion and BBQ drizzle
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Battered or Pan Fried Fish $20.0
- with chips and a dressed garden salad
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Greek Salad with Chicken $18.5
- with mesculin, Spanish onion, kalamata olives, feta, cherry tomatoes, cucumber and minted house dressing
- Fries $7.5
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Beef and Bacon Burger $19.5
- served with fries
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Bacon & Eggs $12.5
- with toasted ciabatta bread
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Classic Hawaiian $22.0
- ham, pineapple and mozzarella
Mexicali Fresh
Phone
095286111
Opened hours
Mon
10 AM to 9 PM
Tue
10 AM to 9 PM
Wed
10 AM to 9 PM
Thu
10 AM to 9 PM
Fri
10 AM to 10 PM
Sat
10 AM to 10 PM
Sun
10 AM to 9 PM
Price
$10 - $20
Type
None
Service
None
Cuisine
Mexican
Features
EFTPOS , Takeaway , Gluten Free Options , Vegetarian Friendly , Cheap Eats , Catering Available , Cash , Lunch , Seating , Cards accepted , Dinner , Outdoor Seating , Full Bar
33 Tamaki Drive, Mission Bay, Auckland, Auckland, 1071, New Zealand
- Auckland Mexican Menus
- Auckland Region Mexican Menus