Address
350E Hibiscus Coast Highway, Stanmore Bay, Orewa, Auckland, 0931, New Zealand
Mick's in Auckland Menu
Are you the owner? Manage this listing for free.
SMALL / SHARE / START- House Marinated Olives $4.50
-
Charcoal Roasted Spanish Chorizo $8.50
- House marinated courgettes
-
Wood Oven Baked Artisan Bread $6.50
- Matakana collective extra virgin olive oil, balsamic glaze
-
Mini Baguette $6.50
- Truffle butter
-
Wagu Beef Bresola $15.50
- Goats cheese, m.c. extra virgin olive oil, aged Italian balsamic, rocket
-
French Salami $8.50
- Olives, baby gherkins
-
Pan Roasted Prawns $15.50
- Garlic butter, chilli, lemon
- Cheese / Crackers $10.50
- Daily Harvested Local Mahurangi Oysters (Weather permitting) $2.80 each
MAINS / LARGER - Cooked over charcoal-
Lamb Rump - Northland - Grass Fed + Free Range $29.00
- Carrot ginger mash, beetroot chutney, chervil butter
-
Scotch Fillet $26.50
- 250 gm, prime angus, gremolata, herb & garlic butter, seasonal salad
-
Ultimate Beef Experience (Scotch Fillet) $38.00
- 380gm, 150 day grain finished black angus, gremolata, truffle butter, seasonal salad
-
Pork Loin Chop $25.50
- Freedom farm, smoked paprika butter, pineapple chutney, gremolata, seasonal salad
-
Fresh Market Fish N/A
- See blackboard
- *Add garlic roasted oysters to any meal $3.50 each
SIDES / SHARE- House Cut Chips $7.50
-
House Cut Chips $8.50
- Sour cream, chilli sauce
-
Roasted Mushrooms $7.00
- Sage, oregano
-
Roasted Mushrooms $8.50
- Blue cheese
- Side of Bread $3.00
- Tomato, Red Onion, Cucumber, Balsamic Salad $8.50
-
Seasonal Side Salad $7.50
- Parmesan dressing
-
Mustards: $0.50
- Green Peppercorn / Grainy / Dijon / Hot English
- Horseradish $0.50
AFTER / SWEETS- See blackboards N/A
Nearby Sample Menus
-
Belgian Chocolate Bavaroise $12.5
- sour cherry / coconut / chocolate almond soil
-
Naughty Hot Chocolate $9
- Hot Chocolate with milk chocolate drops & your choice of Frangelico or Baileys
-
Waikare Inlet Oysters $22/$42
- Kilpatrick w bacon, tomato & Worcestershire
-
Steamed Pork Bun $15
- pork belly / cucumber kimchi / chilli / hoisin
-
Te Ika Mata $17.5
- marinated hapuka / coconut / chilli lime / coriander
-
Eggs on Toast $10
- two eggs cooked to your liking
- Beet Cured Salmon $5
-
Waikare Inlet Oysters $20/$38
- Natural w Prelibato white balsamic, lemon & Tabasco
- -With Sausages On Rice $12.00
- -With Shredded Pork On Rice $12.00
- Crispy Pork $9.00
-
Beef rice $11.00
- rice noodles /egg noodles /vermicelli soup
- Stir Fried Shrimp With Black Pepper On Rice $13.00
-
Pork Chops $12.00
- rice noodles /egg noodles /vermicelli soup
- Prawn $1.50
-
Trotters $12.00
- rice noodles /egg noodles /vermicelli soup
- Spicy Snapper Soup $40.00
-
Oyster and pork $40.00
- steamed pork and fresh oyster with vegetables
-
Beef Bulgogi $15.00
- stir fried marinated beef slices in sweet soy sauce with onion carrot and spring g onion, served on a hot plate
-
Rice Cake & Dumplings Soup $15.00
- boiled rice cake and dumplings with beef slices and an egg
-
Beef Spicy Soup $15.00
- boiled with beef slices vegetable noodle and an egg
- Sweet & Sour Sauce with Chicken $30.00
-
OX(Cow) Tail Soup $18.00
- boiled oxtails on ox bone broth with spring onion
-
Squid Bulgogi $15.00
- stir fried marinated squid in chili sauce with cabbage onion carrot and spring onion served on a hot plate
- Gluten Free add $3.50
- Traditional $19.90 each
- Choose your pasta: Fettucine / Spaghetti / Penne
- Orange cream dressing
-
Seafood $48.9
- smoked salmon, salt + pepper squid, prawn twisters, marinated mussels, fish tenders, roast red peppers, chargrilled veges, feta, breads + dips
-
Chunky Fries $8.0
- aioli
-
Kumara + Pine Nut Giganti $24.90
- braised beef cheek, kumara puree, micro cress, sage + chilli
-
Mini Beef Burger
- cheese, fries + salad
- Sausage $2.00
- FAMILY SPECIALS $32.90
- Fish of the day Hoki (frozen) $3.80
- Scotch Fillet Steak Burger. $11.00
- Panko Crumbs Add Per Fish $0.70
- Cheese Burger $9.00
- Cajun Fish Burger with Corn Salsa $9.00
- Homemade using 100% Pure NZ Beef
- Crumbed Prawn $ 1.00
- Sausage $ 1.80
- Chicken $ 5.50
- Battered Mars Bar $ 2.50
- Pineapple Fritter $ 1.00
- Squid Ring $ 0.90
- Battered Sausage $ 2.00
- Gurnard $ 4.20
-
Vege Toastie Stack $14.00
- With seasonal grilled veges and cheese
-
Takeout fresh fish tempura $9.00
- Battered fish
-
Bagel $6.50
- Bagel with cream cheese and preserves
-
Kiddy Burger $8.50
- With 2 small beef patties, cheese, lettuce and tomato sauce
-
Vegetarian Big Breakfast $21.00
- With mixed seasonal veges, eggs and toasted ciabatta
-
Eggs Benedict (Sat & Sun) $18.00
- Housemade hollandaise, caramelized onion, grilled tomato, poached eggs on grilled potato on toasted ciabatta with choice of bacon, smoked salmon or seasonal veges
-
Bowl of Chips $7.50
- with homemade aioli
- Angus Beef $13.00
-
Curry Katsu Don $12.00
- Chicken / Pork
- Rice Cake $8.50
-
Udon $11.00
- Teriyaki Chicken / Katsu Chicken / Tofu / Prawn
- BBQ Beef Donburi $11.00
- Pork Belly Donburi $11.00
- Teriyaki Beef Donburi $11.00
- Salmon Sashimi Bento $15.00
- Chicken katsu Don $12.00
- MISO SOUP $2.00
-
SALMON ROLL $8.80
- 5 pcs
-
MIXED $6.70
- 6 pcs
-
SALMON $9.00
- 7 pcs
- DELUX PACK $9.80
-
SUSHI $4.70
- 4 pcs
-
SALMON $5.50
- 4 pcs
- 40 pcs $50.00
-
Rice $2.50
- Nanam's special rice
-
Sweet Corn $9.00
- With bay leaf butter, smoked sea salt
-
Sisig $10.00
- Spiced tender chicken hearts, pork chicharron, lettuce, spring onion, water chestnut salsa
-
Mais Ensalada $11.00
- Wam sweetcorn salad with feta, peppers, and coriander in "patis butter"
-
Beef Bistek $20.00
- Skirt steak served rare to medium rare with nanam salsa verde, charred shallots, sorrel butter
-
Beef Caldereta $12.00
- Pulled beef brisket "caldereta", handmade soft tortilla, lettuce and pepper salsa
-
Tokwa Lumpia Crepe $14.00
- Fried tofu, toasted coconut, asian mushrooms, crispy onion, seasonal vegetable, cashew herb pesto
-
Octo Express $14.50
- Octopus in lemongrass and chilli with pork cheek baggon caramel in coconut chilli curry
- Medium Size $3
- Large Size $4
-
Snack Box $7
- 1 Chicken Thigh + 1 Chicken Drum + Chips
-
Combo No 5 $17
- 5 Chicken Thighs + Chips
- Small Size $2
-
Combo No 6 $8
- 2 Chicken Thighs + Chips
-
Dinner Box $18
- 3 Chicken Thighs + 3 Chicken Drums + Chips
-
Combo No 4 $6
- 2 Chicken Drums + Chips
- Mixed Entree $ 7.00
-
Deep Fried Chicken $ 13.00
- With sweet & sour
- Panang Curry Sauce
- Duck Red Curry
- Black Pepper Stirfried(CK/BF) $ 12.50
-
Rama Curry
- With peanut sauce
-
Black Pepper Stirfried $ 14.00
- With fish
- -Chicken (CK)/Beef (BF)/Pork(PK) $ 12
- 5 Chicken Nuggets $2.00
- 8 Chicken Thigh,3 Cup Chips $29.00
- 4 Squid Rings $2.00
- 6 Chicken Nibble,1 Cup Chips $6.00
- 3 Fish, 2 Cup Chips $11.00
- 1 Fish $2.50
- 10 Chicken Nibble, 1 Cup Chips $9.00
- 1 Chicken kebab $2.50
-
Halloumi & courgette cake $18.00
- w poached eggs spinach hollandaise(add salmon or bacon $6.00)
-
Balance Bene $16.50
- crumpet spinach poached eggs hollandaise/bacon/salmon/halloumi
-
Mixed Mushroom $16.50
- cumin dukkha, pesto feta, mushroom, 5grain
-
Kale Pumpkin Salad $15.50
- w tomato kale poached egg feta
-
Protein Pancake $17.00
- pancake w fresh fruit banana maple syrup
-
Creme Mushroom $17.50
- portobello mushroom, spinach poached eggs pesto 5grain
-
Breakfast Beans Bacon $16.00
- tomatoes fennel, paprika & ricotta, fried eggs sourdough
-
Soup $13.50
- bacon, celery, onion, spaghetti tomato peas w garlic bread
- Large (12 inch) $26.00
- Large (12 inch) $3.50 each
-
Calzone $25.00
- Two way sausage, with red onion and mozzarella cheese & piri piri sauce, served with salad
- Regular (9 inch) $3.00 each
-
Elle (Vegetarian)
- Black olives, spinach, feta, red onion, hummus, tomato, mozzarella
- Large (12 inch) + $4.00
- Large (12 inch) $25.00
-
Sophia
- Bacon, sliced roasted potato, spring onion, pesto & mozzarella
Mick's
Phone
094276462
Opened hours
Monday: Closed, Tuesday: 5:00 – 10:30 PM, Wednesday: 5:00 – 10:30 PM, Thursday: 5:00 – 10:30 PM, Friday: 5:00 – 10:30 PM, Saturday: 5:00 – 10:30 PM, Sunday: Closed
Price
$30 - $50
Type
None
Service
Table Service
Cuisine
Barbeque , Contemporary , European , Grill , New Zealand , Vegan , Vegetarian , Wine Bar
Features
Mastercard , Visa , Wheelchair accessible , Business meetings , Reservations , Waitstaff , Wine and Beer , Cash , Groups , Seating , Highchairs Available , Street Parking , Free Off-Street Parking , No Takeaway , Free Wifi , Special Occasion Dining , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar
350E Hibiscus Coast Highway, Stanmore Bay, Orewa, Auckland, 0931, New Zealand
- Auckland Barbeque Menus
- Auckland Contemporary Menus
- Auckland European Menus
- Auckland Grill Menus
- Auckland New Zealand Menus
- Auckland Vegan Menus
- Auckland Vegetarian Menus
- Auckland Wine Bar Menus
- Auckland Region Barbeque Menus
- Auckland Region Contemporary Menus
- Auckland Region European Menus
- Auckland Region Grill Menus
- Auckland Region New Zealand Menus
- Auckland Region Vegan Menus
- Auckland Region Vegetarian Menus
- Auckland Region Wine Bar Menus
