Miga Korean BBQ & Japanese in Dunedin Menu

Miga Korean BBQ & Japanese in Dunedin has no menu available, but can choose from many other options such as Bacon butty or Hereford beef brisket hash from Jacks Point. Fishbone Bar and Grill offers many options including 6 Oysters natural with shallot vinaigrette and 6 Oysters battered with malt vinegar. Captains Restaurant includes a wide range like Eggs on toast or Bacon and eggs. Served natural w/ lemon and Served natural w/ elderflower and horseradish from . True South Dining Room - The Rees Hotel offers Provisions of Arrowtown Cafe and Housemade muesli. fresh fruit, greek yoghurt, honey.

Nearby Sample Menus

Nando's (sample menu)
  • - +1 Large side $29.90
  • Veggie Wrap $9.90
    • Veggie patty with iceberg lettuce, tomato & our light mayo wrapped up in a warm tortilla
  • - On its own $24.90
  • - +2 Large sides $35.90
  • - Regular $4.50
  • Double Breast Burger $15.90
    • With two Peri-Peri chicken breast fillets it's a definite two-hander!
  • Grilled Livers $6.90
  • - Large $6.50
Wendy's (sample menu)
  • S $3.50
  • 12 pcs $9.80
  • Grilled Chicken Fillet $8.10
    • A tender, marinated whole chicken breast, served with a gorgeous honey mustard dressing, freshly handcut lettuce and tomatoes on a premium toasted bun.
  • M $4.10
  • Kids Meal Nuggets $5.90
    • Four pieces of juicy whole chicken breast, coated in a crispy crumb. Add your choice of fries or mandarin pieces and a range of drinks (soft drinks, Keri Kids Blackcurrant, CalciYum in three flavours or Pump 400ml) plus the kids toy.
  • Mushroom & Cheese Potato $6.20
    • Lovingly wrapped in foil and baked in an oven, then topped with Wendy’s signature mushroom in cheese sauce.
  • French Fries
    • Made from New Zealand grown potatoes, golden, crunchy and generously sized.
  • V $3.10
Vogel St Kitchen (sample menu)
  • Trotters Gorge $23.90
    • Bacon, slow roast tomato, basiL & mozzarella on a tomato base
  • Hearth Ciabatta Toast $4.00
  • Wilted Spinach 4.00
  • Cast iron omelette $20.50
    • potato, herbs, mozzarella & seasonal house relish with mushrooms or chorizo
  • Falafel with beetroot hummus, rocket & aioli $13.90
  • Hollandaise $1.50
  • Mushrooms $ 4.00
  • Smoked salmon, cream cheese, capers, lemon & greens $13.90
Thai Land (sample menu)
  • Spicy Herbs $18.00 / $18.50 / $19.50
    • This dish is flavoured with a wonderful variety of Asian flavours, including lemongrass, fresh basil, garlic, green peppercorns and fresh vegetables. Chicken, Beef, Pork or Vegetables & Tofu / Seafood / Prawn
  • Pad Thai $17.50 / $18.00 / $19.00
    • White rice noodles cooked with bean sprouts, spring onion and crushed peanuts in our special pad thai sauce, served with fresh lemon and sprouts. Chicken, Beef, Pork or Vegetables & Tofu / Seafood / Prawn
  • Garlic Prik Thai $18.00 / $18.50 / $19.50
    • Fresh garlic strips fried in the wok with a selection of vegetables – a must for garlic lovers. Chicken, Beef, Pork or Vegetables & Tofu / Seafood / Prawn
  • Squid, Mussel, Prawn, Fish, Organic Tofu, Cashew Nuts $4.00
  • Oyster Sauce Stir Fry $18.00 / $18.50 / $19.50
    • Fresh vegetables stir fried with oyster sauce and mushrooms. Chicken, Beef, Pork or Vegetables & Tofu / Seafood / Prawn
  • Red Curry $18.00 / $18.50 / $19.50
    • Succulent cuts of meat or seafood cooked in coconut cream and fresh vegetables. Chicken, Beef, Pork or Vegetables & Tofu / Seafood / Prawn
  • Chilli and Fresh Basil $18.00 / $18.50 / $19.50
    • Fresh basil herb and hot chilli cooked with a generous assortment of fresh vegetables – very popular. Chicken, Beef, Pork or Vegetables & Tofu / Seafood / Prawn
  • Panang Curry $18.00 / $18.50 / $19.50
    • A spicy curry cooked with creamy coconut cream, kaffir lime leave and vegetables. A popular curry with a slight lime tang. Chicken, Beef, Pork or Vegetables & Tofu / Seafood / Prawn
Salt Restaurant (sample menu)
  • Beer battered blue cod $24
    • w hand cut chips, fresh salad & tartare sauce
  • Available from 10:00
  • Salt breakfast** $22.5
    • 2 free range eggs (any style), streaky bacon, sausage, hashbrowns, mushrooms, tomato & ciabatta
  • Granola $12
    • with berry compote & natural Greek yoghurt
  • Caesar salad** $19
    • w chicken, bacon, cos lettuce, croutons, parmesan cheese & poached egg
  • Breaky Burger** $16.5
    • bacon, hashbrowns, sausage, fried egg, BBQ sauce & hollandise
  • Karaage chicken** $17.50
    • Soy, ginger & garlic marinated fried chicken pieces w rice & fresh salad
  • Eggs benedict** $17.5 / $18.5
    • 2 free range poached eggs w spinach, english muffin & hollandise sauce w bacon / salmon
Governor's Cafe (sample menu)
  • NACHO WEDGES (V) $13.00
    • An uncouth combination of potato wedges, tomato salsa, and melted cheese. Like nachos, only better.
  • BREAKFAST BURRITO (V) $16.00
    • Something different: scrambled eggs, cheese, capsicums, onions, black beans, and fried potatoes wrapped in a tortilla and lightly grilled. Served with handmade salsa and sour cream.
  • BACON & BANANA PANCAKES $18.00
  • TIM’S TOASTED SANDWICHES (V) (VE) (GF) $7.50
    • ADD CHICKEN, BACON, OR FRIED EGG FOR $2.50.Made with white or brown bread. Choose three of the following fillings: hummus, tomato relish, aioli, onion, ham, tomato, capsicum, cheese, Brie, mesclun salad, and pineapple.
  • Black Pudding $3.00
  • CHICKEN BURGER & CHIPS $18.00
    • Seasoned chicken breast fried and served with cranberry sauce, salad, aioli, melted Brie, and bacon. Served with chips.
  • BEEF BURGER & CHIPS $18.50
    • Homemade beef patty, bacon, and melted Brie on a bun, with gherkin, aioli, relish and BBQ sauce. Served with chips.
  • SHOESTRING FRIES (V) (VE) — $6.00
    • ADD GARLIC BUTTER OR AIOLI FOR $1.00
Bacchus Wine Bar (sample menu)
  • Risotto of green peas, asparagus, spinach and mint topped with shredded parmesan and truffle oil $22.50
  • Soup of the day $15.00
    • Made fresh and changes daily
  • Pork belly slow cooked in star anise, garlic and hoisin on sticky rice and bok choy, tart apple dressing $24.50
  • Shoestring fries $7.00
  • Fish of the day $29.50
    • Fresh and changes daily, served on mustard mash
  • Seasonal vegetables $7.00
  • Vegetarian tart of eggplant, spinach, red capsicum and feta with a potato crust, salad greens and mayo $22.50
  • Yellow fin tuna tartare, avocado, roast pepper, sesame soy (subject to availability) $21.50
Ana Thai Cuisine (sample menu)
  • * Mixed seafood $19.90
    • (scallops, squid, mussels and prawns)
  • * Chicken, pork or beef $16.90
  • ●P6 Basil & Chilli (f) (s)
    • Thai basil paste, chili and other fragrant spices prepared with bamboo shoots, vegetables and your choice of
  • GF=gluten free
  • * Chicken, pork or beef $16.90
  • * Vegetables and Tofu $14.90
  • * Mixed seafood $19.90
    • (scallops, squid, mussels and prawns)
  • * Chicken, pork or beef $15.90
Burger King (sample menu)
  • THE BOMB
    • With flame grilled beef, bacon, creamy mayo, smoky BBQ sauce and our mouth-watering crispy onion chips *drool*.
  • CHEESY SIX PACK $19.95
    • Give your hunger a work out with six of our signature flame-grilled cheeseburgers and two large and hot fries for just $19.95
  • CHOCOLATE SUNDAE WITH OREO COOKIES
    • Cool, creamy, and velvety Soft Serve topped with chocolate sauce, and sprinkled with Oreo Cookies. Our sundae with Oreo Cookies is only here for a limited time at participating restaurants
  • MORNING KICK-START
    • The breakfast that’s perfect if you’re on the go and need a quick fix. One Bacon and Egg Muffin, one Cheeseburger, and one small Hash Bites will kick-start your morning the delicious way. Plus, add any regular hot drink for just $1.50
  • CRUNCHY BBQ BACON DOUBLE WHOPPER
    • The Crunchy BBQ Bacon Double Whopper: comes with all the goodness of a Double Whopper with Cheese plus BBQ sauce, 4 Rashes of Bacon and Onion Chips. Part of our Summer Crunch Range, available for a limited time.
  • WHOPPER WITH CHEESE
    • The Burger that made BK famous, this time with the addition of cheese as well as all the other delicious, fresh ingredients including flame-grilled beef topped with juicy tomatoes, fresh cut lettuce, creamy mayonnaise, crunchy pickles, and sliced white onions on a soft sesame seed bun. Add a regular fries and regular soft drink to make it a value meal.
  • BUFFALO CHICKEN FRIES
    • The latest edition to the Chicken Fries family has arrived.....Buffalo Chicken Fries! Fries made of real chicken, with a crispy coating and Buffalo spice and Buffalo attitude. Only available for a limited time so you'll better hurry.
  • CHICKEN NUGGETS STUNNER $5.50
    • The new Chicken Nuggets Stunner includes 5 x Chicken Nuggets, Small Fries, Small Drink and a Sunday. Now that's value!
Ballroom Cafe at Larnach Castle (sample menu)
  • French toast with bacon, banana, maple syrup and cinnamon sugar $17.50
  • Beer battered blue cod with fat chips and salad $25.00
  • Cajun chicken, bacon, lettuce, tomato and aioli toasted sandwich stack $19.50
  • Toasted baguette with chicken, roasted capsicum, rosemary cream cheese, smoked brie and spiced apricot sauce $8.00
  • Castle made soup of the day served with a scone trap $11.00
  • Additional scone trap $1.00
  • Kiwi lamb burger with fried egg, tomato, lettuce, and eggplant relish served with kumara fries $22.00
  • Kate’s ballroom light lunch plate Salmon and cucumber club finger sandwich Caramelized onion and brie tart Asparagus roll Mini scone with jam and cream $12.50
Velvet Burger (sample menu)
  • Manburger $22.90
    • Our biggest burger ever! Beef pattie, venison pattie, crumbed chicken breast, lamb pattie, streaky bacon, cheese, relish & aioli.
  • Hottie $9.90
    • This is our hot one! It has a Beef Pattie, Salad, Grilled Mango with Chilli Mayonnaise, Velvet Relish and as much chilli Sauce as your tastebuds can handle.
  • Bottled Water $4
  • Juices $5
  • Big Brown $13.90
    • This one goes down quite nicely with a can of double brown (available on request.) Two Beef Patties with Double Cheese, Salad, Aioli and Velvet Relish.
  • Velvet Burger $10.90
    • It has Venison, Salad, Grilled Pineapple, with Chilli Mayonnaise and Velvet Relish. You definitely want to try this one with a bit of extra bacon.
  • Soft Drinks $4.5
  • Mini Velvet Lady $10.90
    • 1/2 size Grilled Chicken Breast, Salad, Bacon, Avocado, Aioli & Velvet Relish.
The Carlton Restaurant (sample menu)
  • Tea and Toast $11.50
    • toasted sour dough with a selection of spreads, served with tea or coffee
  • Grandpa's Granola $9.50
    • natural yoghurt, berry compote
  • Eggs Benedict $15.50
    • fresh bakers toast, hollandaise. Add bacon, smoked salmon, spinach, or mushrooms for $3
  • Sausage $3
  • Bacon $3
  • Omelette $15.50
    • three egg omelette with hash browns and your choice of fillings, choose from: ham, cheese, tomato, mushroom, onion
  • Mushrooms $3
  • Artisan toast $3
Spagalimis Dunedin (sample menu)
  • Mediterranean Lamb(Small/Medium/Large) $12.5/$18/$29.5
    • Lemon and herb marinated lamb on a chutney base, topped with feta and red onions.
  • Margherita(Small/Medium/Large) $10.5/$16/$27.5
    • Freshly sliced tomatoes, sauce and cheese topped with a sprinkle of sweet basil.
  • Pepperoni(Small/Medium/Large) $11/$16.5/$28
    • Pepperoni nestled between sliced onions and freshly sliced tomato.
  • Thai Chicken(Small/Medium/Large) $11.5/$17/ $28.5
    • Chicken with Thai sweet chilli sauce, freshly diced capsicum and onions.
  • BBQ Chicken(Small/Medium/Large) $12/$17.5/ $29
    • Chicken, bacon, capsicum, onions, topped with Spag's special BBQ sauce.
  • Beef Lasagne $19
    • Our own beef lasagne served hot in an individual oven dish.
  • Mexican(Small/Medium/Large) $11.5/$17/ $28.5
    • Spag's own chilli sauce. Seasoned topside, red kidney beans, capsicum, topped off with sour cream.
  • Italian Flat Bread $13.5
    • Fresh pizza bread with kalamata olives,herbs and parmesan cheese
The Hill Cafe & Bar (sample menu)
  • -For 4 $60.00
  • Chicken Liver Plate $15.00
    • With a pear chutney. Served with toasted flatbread
  • Dolmades (stuffed vine leaves) $9.00
    • With tomato and horseradish sauce
  • Flatbread $6.00
    • With herbs and garlic butter
  • NZ Green Lipped Mussels $16.00
    • In a coconut curry sauce. Served with homemade mini bread rolls
  • The Hill Beef Burger $22.00
    • With bacon, lettuce, avocado, tomato, cheese, aioli and tomato relish. Served with chips
  • Meatball Sandwich $17.00
    • With chips or salad
  • Parma Ham, Blue Cheese, Fig and Hazelnut Salad $20.00
Dunedin Roastery and Cafe (sample menu)
  • Soup (winter months) $9.50
    • With toast
  • Cheese Roll $2.00
  • - Provolone $5.00
  • Biscotto Biscuits $2.00
    • Ricciarelli, chocolat, pepita, walnut moon, pistachio
  • Vegetarian Sandwich $8.50
    • Roasted pepper, tomato, red onion & feta
  • - Avocado $3.50
  • Cakes & Pastries $5.00
  • Eggs & Soldiers $8.00
    • Soft boiled eggs & toast fingers
Miga Korean BBQ & Japanese

Miga Korean BBQ & Japanese

location

Address

4 Hanover Street, Dunedin, Dunedin, Otago, 9016, New Zealand

phone

Phone

034774770

email

Email

None

clock

Opened hours

Monday: 11:00 AM – 2:00 PM, 5:00 – 9:30 PM, Tuesday: 11:00 AM – 2:00 PM, 5:00 – 9:30 PM, Wednesday: 11:00 AM – 2:00 PM, 5:00 – 9:30 PM, Thursday: 11:00 AM – 2:00 PM, 5:00 – 9:30 PM, Friday: 11:00 AM – 2:00 PM, 5:00 – 9:30 PM, Saturday: 11:00 AM – 2:00 PM, 5:00 – 9:30 PM, Sunday: Closed
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Japanese , Korean

features

Features

Takeaway ,  BYO ,  Vegan Options ,  Cash ,  Serves Halal ,  Group Meal ,  Seating ,  Cards accepted ,  Disabled Friendly ,  Dinner ,  Outdoor Seating ,  Full Bar

Location
4 Hanover Street, Dunedin, Dunedin, Otago, 9016, New Zealand
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