Miha Restaurant at Puka Park Resort in Waikato Menu

Miha Restaurant at Puka Park Resort in Waikato has no menu available, but can choose from many other options such as Donut or Vegetables from Golden Bell Takeaway. Hell Pizza offers many options including The Kraken and Lust. Kinloch Store includes a wide range like The Grand Loch or Smokey BBBC. SAMOSA (2 pcs) and ONION BHAJI (4 pcs) from . Jaipur Indian Restaurant offers Nooms' Kitchen Thai Cuisine and Pad Thai.

Nearby Sample Menus

  • RAW snickers slice / RAW peppermint slice / RAW raspberry & white chocolate slice $8.5
  • Fries $10
    • served with tomato sauce + smoked garlic aioli
  • Celebration bowl $26.5 / $25.5
    • japanese soba noodles, marinated shiitake mushrooms, sesamed avocado, bok choy, kimchi (probiotic korean fermented cabbage), broccoli, pickled cucumber, spicy roasted edamame + green onion w your choice of either crispy chicken or crisp fried tempeh. Chicken / Tempeh
  • Raspberry & almond brownie / Blueberry & lemon curd slice / Carrot cale $5.5 each
  • Mexican street corn $12.5
    • blackened sweetcorn w coriander, lime and avocado creme + pepitas
  • Sweet Treats N/A
    • please check our cabinet for daily specials
  • Punnet's Open Taco $25 / $24.5
    • refried beans, red cabbage, blackened sweetcorn, jalapenos, pepitas, coriander, picked red onion finished w a mango salsa + coriander, lime + avocado creme w your choice of sweet + spicy cauliflower or crispy chicken. Chicken / Cauli
  • The Punnet Burger $27.5 / $25.5
    • a housemade medley of red kale coriander + green apple slaw, almond feta, chipotle mayo and crisp kumara rosti nestled between an artisan bun + served with house cut fries + aioli w your choice of either pork belly or tempeh pork belly
  • Pork Ribs $27.00
    • L&P bourbon BBQ slow cooked pork ribs with apple and orange salw with fries
  • L&P hash stack with slow roasted tomato, bacon and chorizo $17.00
    • with a poached egg and relish
  • Parmesan Chicken Salad $17.00
    • Dusted tenders with salad greens, croutons, preserved lemon and parmesan dressed with avocado oil
  • Half size Eggs Benedict
    • With bacon, poached egg, spinach and hollandaise
  • Brownie $13
    • Triple chocolate and berry brownie with L&P ice cream
  • Carbonara $16.00
    • Bacon, onion and garlic bound in creamy mushrooms and fettuccine
  • Lambs fry $3.50
  • Spiced lamb fry and bacon on toasted ciabatta $14.00
    • with poached egg
  • Old-style chips (Jumbo) $9.50
  • Quarter Chicken $8.90
    • Small fraction, big reaction.
  • Feta $1.50
  • Mediterranean Salad $9.90
    • The unmistakable Mediterranean mix of gourmet lettuce, capsicum, olives, feta, onion, cucumber, carrot & cherry tomatoes.
  • Espetada Grande $27.90
    • Go vertical with two Espetadas & one large side.
  • Cheddar Cheese $1.50
  • Chicken Liver Salad $15.50
    • Grilled chicken livers basted to your choice served on a fresh garden salad setting.
  • 3 BBQ Wings & Regular side $9.90
  • UMU mussel platter $26.50
    • smoked mussel pate, grilled mussels, marinated mussels, mini mussels and caper hotpot, a taste bowl of mussel chowder, toasted ciabatta and salad greens
  • Oven baked beer battered fries $6.50
    • with plum or tomato sauce
  • Fish and chips $22.50
    • fresh local fish of the day pan-fried with oven baked beer battered chips, salad greens and aioli
  • Soup of the day $11.50
    • with garlic bread
  • Coromandel mussel chowder $15.50
    • with garlic bread
  • Classic toasted club sandwich $11.50
    • double layered with ham off the bone, cheese, pineapple, lettuce, tomato, Umu capsicum sauce and aioli
  • Fettuccine $16.50
    • with tomato, caper and olive sauce
  • Side salad $5.50
  • Bruschetta $8.00
    • Cherry tomato and mozzarella lightly toasted on baguette
  • Platter for 2 $28.00
    • A shared platter with thai fish cakes, mozzarella balls, bruschetta, thai beef kebabs, prawn twists and peruvian sticks
  • ●Shared plates
  • Thai beef kebab $8.00
    • Served with a peanut sauce
  • Peruvian sticks $8.00
    • Mozzarella rolled in pastry served with guacamole
  • Chocolate mousse $14.00
    • With orange and almond biscotti and vanilla bean cream
  • Prawn twists $10.00
    • Served with garlic aioli
  • Thai fish cakes $12.00
    • Fish cakes served with a chilli dipping sauce
  • -Sashimi Avocado Salad $16.00
    • Sashimi & avocado on fresh green salad with wasabi dressing
  • -Fresh NZ Salmon / Goma Wakame / Samosa / Inari (Beancurd) / Dashimaki Egg $2.00 each
  • -Hawaiian Poke Don $19.00
    • Diced fresh salmon & avocado marinated with sesame oil, sesame seed & soy sauce on sushi rice
  • -Kids Sushi Meal $10.00
    • 6 pcs Hosomaki, 2 pcs kids egg, 2 pcs kids gunkan
  • ●Main
  • -Edamame / Korokke (6pcs) $6.00
  • -Nigiri Set $23.00
    • 2 fresh salmon, 2 today's fish, 1 dashimaki egg, 1 unagi (eel), 1 goma wakame
  • -Fresh NZ Salmon $4.5 (6pcs) / $8 (12pcs)
  • Apple slaw $8.00
  • Beach blanket (V)
    • Mozzarella cheese, tomato & basil
  • Iceberg salad (GF) $18.00
    • Blue cheese, chicken, bacon, cherry tomatoes & ranch dressing
  • Side salad $8.00
  • -Ham, cheese & pineapple pizza $12.00
  • Charred broccoli (N) $8.00
    • Almonds & mustard dressing
  • The picnic (N) $45.00
    • Orgasnic chicken liver pate, creamy brie, smoked cheddar, kikorangi blue, chutney, cornichons, marinated olives & dukkah (for 2)
  • Deep blue
    • Bacon, blue cheese & mushroom
  • Fish N Chips $15.90
    • Battered Market Fish with Chips and Salad
  • Mushroom on Toast $15.90
    • Creamy Mushroom with Poached Egg, Crispy Bacon and Home Made Bread
  • Soup of the Day $11.50
    • with Home Made Garlic Bread
  • French Toast $15.90
    • Home Made Bread with Bacon, Grilled Banana, Maple Syrup
  • Scrambled Egg $17.90
    • Home Made Bread, Grilled Tomato and Salad with Salmon
  • Beef Burger $17.90
    • Home Made Burger Patty, Cheese, Bacon, Fried Egg, Mesclin, Tomato, Onion, Avocado with Onion Jam, Fries & Aioli
  • Grilled Chicken Salad $15.90
    • Grilled Chicken, Mesculin, Carrot, Onion with A House Dressing, Home Made Bread
  • Scrambled Egg $15.90
    • Home Made Bread, Grilled Tomato and Salad with Bacon
  • Fresh Baked Cookie $3.00
  • Ploughman Sandwich $6.00
  • Cold Pork Pie $6.00
  • Soup of the day $8.00
  • Cheese Mouse trap $5.00
  • Beef and Ale Pie $6.00
  • Muffin $4.00
  • Homemade Stew $10.00
  • Fish & chips $25
    • served w salad & our homemade tartare sauce
  • Garden salad $7
  • Garlic bread $6
  • Thai green curry $24
    • w coconut cream & lime
  • Sweetcorn fritters w bacon & fresh salsa $15
  • Bacon & eggs w toast $14
  • Big brekkie $20
    • bacon, sausages, tomato, hash browns & eggs w toast
  • Creamy mussel chowder $18
    • served w garlic & herb bread
  • Eggs Benedict Vegetarian with Mushroom $14.90
  • Open Steak Sandwich $15.90
    • Grilled Scotch Fillet, Egg, Caramelized Onion, Mushroom, Tomato and Chips
  • Nachos $13.50
    • Beef and Tomato with Corn Chips and Sour Cream
  • Eggs on Toast $8.90
    • Made however you choose
  • Bacon and Eggs on Toast $11.90
    • However you like - 2 Bacon, 2 Eggs and 2 Toast
  • Toastie Sandwich $7.90
    • Choose 3 fillings: Ham, Cheese, Pineapple, Mushroom, Tomato
  • Beef Burger $15.90
    • Beef Burger with Bacon and Egg, Chips and Salad
  • French Toast $15.50
    • Banana, Bacon, Maple Syrup with Berries and Cream
  • Peter Rabbit’s Pick $12.00
    • Raspberry & rhubarb frangipane cake served with a lime & ginger curd, blackberry mousse, homemade almond marshmallow & a black sesame nougatine tuille
  • Looking for an extra kick on your pizza
  • Vegetarian $23.00
    • Creamed leeks on a confit garlic base, Kahurangi blue cheese, fresh rocket, poached apple and toasted walnuts
  • Margherita $20.00
    • Vine ripened tomatoes, mozzarella, confit garlic, tomato sugo and garden basil
  • Pasta of the day $28.00
    • Our housemade pasta served with fresh seasonal ingredients from the garden
  • Seasonal vegetables of the day $7.00
  • Our chefs can alter our dishes to suit dietary requirements, please advise your wait staff
  • Chicken Salad $28.00
    • Lightly spiced tandoori chicken breast served on Bistro garden salad mix with cucumber, radish, cabbage & carrot slaw, cherry tomatoes and avocado finished with seeds, coconut and cashews
  • Add 6 Mussels $6.00
  • Crispy Fried Chicken $15.00
    • Crispy fried chicken pieces with fresh slaw and kimchi mayo
  • Crinkle Cut Fries $6.00
  • Big Breakfast $22.50
    • Poached eggs, streaky bacon, local made sausages, tomato, grain toast and crispy potato
  • Spicy Tomato Tagliatelle $16.00
    • Spicy tomato puttanesca sauce, capers, olives, parmesan, watercress, olive oil and sea salt
  • Chicken Liver Paté $13.50
    • With apple and fig jam, baked ciabatta and olive oil
  • Chefs Soup of the Day $13.00
    • Served with warm bread and butter
  • Seafood Broth $20.00
    • Lemon grass chilli shrimp orange broth with daily fresh seafood, Asian greens, coriander and spring onion
  • Kumara Fries $10.00
    • With aioli
  • Pancakes $14.00
    • Caramelized bananas and cream
  • Potato Wedges $12.00
    • Spiced potato wedges topped with cheese, sour cream & sweet chilli sauce
  • Chicken Burger $17.00
    • Grilled pineapple, lettuce, coriander, ginger & lime sauce with fries
  • Beer Battered Fish of the Day $17.00
    • Salad, fries & tartare sauce
  • Lamb Burger $17.00
    • Mint yogurt, lettuces, tomato & fries
  • Fries $7.00
    • With tomato sauce
  • Nachos $14.00
    • Chilli beans, tomato, onion and cheese
  • VEGETARIAN OPTION
    • Grilled Halloumi on a feta and quinoa patty, sticky chilli, with garden fresh salad and garlic aioli on a ciabatta bun
  • WARM EYE FILLET BURGER
    • Roasted prime beef eye fillet, served medium rare, and matched with a yummy bearnaise sauce in a ciabatta bun with caramelised onion, garden fresh salad and garlic aioli.
  • CHICKEN FILLET BURGER
    • Real chicken fillet, sticky chilli, cheese, in a ciabatta bun with caramelised onion, garden fresh salad and garlic aioli.
  • WARM ROAST LAMB BURGER
    • Roasted butterfly leg of NZ Lamb, served warm in a ciabatta bun with caramelised onion, garden fresh salad and garlic aioli.
  • BACON AND EGG OR BLT
  • HOT POTATO FRIES
  • PURE ANGUS” BURGER
    • Prime 100% Angus beef patty, sourced exclusively for Deejays, and made to a strict recipe. Served with our special tomato sauce, caramelised onions and fresh salad all wrapped up in a ciabatta bun.
  • VENISON BURGER
    • Exclusively sourced lean venison patty, with Deejays special herbs, served with caramelised onions, grandma's plum sauce and garden fresh salad – all encased in a ciabatta bun.
Miha Restaurant at Puka Park Resort

Miha Restaurant at Puka Park Resort

location

Address

48 Mount Ave, Pauanui, Coromandel

phone

Phone

078648088

email

Email

None

clock

Opened hours

Monday: 7:00 AM – 9:00 PM, Tuesday: 7:00 AM – 9:00 PM, Wednesday: 7:00 AM – 9:00 PM, Thursday: 7:00 AM – 9:00 PM, Friday: 7:00 AM – 10:00 PM, Saturday: 7:00 AM – 10:00 PM, Sunday: 7:00 AM – 9:00 PM
price range

Price

$20 - $30

type

Type

Restaurant

service level

Service

None

cuisine

Cuisine

European

features

Features

Cash ,  Lunch ,  Dinner

Location
48 Mount Ave, Pauanui, Coromandel
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