Milk & Honey Restaurant in Napier Menu

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Focaccia & ciabatta, extra virgin olive oil, dukkah / Mixed marinated olives & crostini / Spiced, salted & roasted nuts / M&H pickled vegetables $7.00
Porcini, corn & parmesan arancini with chilli jam / Prawn & vegetable tempura, ponzu sauce / Citrus & vodka cured salmon, shaved fennel, orange, palm sugar dressing $15.00
Lamb Koftas, tabouli, tzatziki / Dukkah crusted chicken strips, sweet & spicy dipping sauce / Bruschetta, tomato salsa, ortiz anchovies, fried capers $15.00
Sesame & wasabi crusted yellow fin tuna, japanese salad, matsuhisa dressing / Venison sausage, lentil salad, plum chutney, micro-cress / Seasonal house made soup $15.00
Seared scallops, creamed corn, sesame seaweed $18.00

Ciabatta or seed & spelt $7.50

Two Eggs $8.90
- Scrambled, fried or proached, ciabatta or seed & spelt toast
Cooked $15.90
- Scrambled, fried or proached eggs, roast tomato, crip bacon, Paolo's pork sausage, ciabatta or seed & spelt toast
Island Style $13.50
- Two poached eggs, tomato & pineapple salsa, fresh spinach, ciabatta or seed & spelt toast
Omelette $19.90
- Champagne ham, Te Mata mushrooms, cheese with roast tomato, crisp bacon, Paolo's pork sausage, ciabatta or seed & spelt toast
Flat-bread $16.50
- Scrambled eggs, house-made hot-smoked salmon, ricotta cheese, spring onion
Bruschetta $20.00
- With honey cured Esk Valley Meats bacon
Pancakes $15.90
- Grilled banana, maple syrup, berry compote

Origin Earth natural pot set yoghurt $3.00
Half avocado $2.50
Fresh fruit salad $4.50
Tomato & pineapple salsa $2.90

Hash browns / M & H Baked Beans / Te Mata mushrooms $4.10
Roasted Tomato $3.10
Extra egg $2.50

Crisp Bacon / Sliced champagne ham $4.10
Honey Cured Esk Valley Meats Bacon $5.10
Paolo's pork sausage $4.20
House made hot-smoked salmon $6.20

Goat's cheese & sour cherries $19.00
- With prosciutto
Parmesan Tart $18.00
- Red onion jam, mesclun salad
Salt & pepper squid $20.00
- Julienne vegetables, mung beans, chilli, fried shallots, lime & palm sugar dressing
Seasonal house-made soup & toasted focaccia $15.00
Citrus cured salmon $18.00
- Potato rosti, baby spinach, lemon creme fraiche
-With a poached egg $20.00
Slow braised lamb shoulder $22.00
- With pumpkin hummus, tabouli, tzatziki, flatbread
Crispy bacon & blue cheese $18.00
- With rocket, roasted walnuts, balsamic glaze
Panko crumbed smoked salmon cakes & avocado salsa $20.00
Chef's pasta of the day $22.00
Sumac dusted chicken thigh $21.00
- With grilled vegetables, labne, pomegranate dressing & toasted pinenuts
Panfried fish of the day $24.00
- With polenta chips, rocket & pickled onion salad, coriander, saffron & lemon aioli

Shoestring fries, garlic aioli / Mesclun Salad $6.00
Focaccia & ciabatta, evoo, dukkah $7.00

Roasted free range pork belly $27.00
- With caramelised apple, celeriac remoulade, tamarind sauce
Slow braised lamb shank off the bone $27.00
- With potato & blue cheese gnocchi, red wine jus
Tomato, hazelnut & bean salad $29.00
-With panfried fish of the day $25.00
Chef's pasta of the day $24.00
Za'atar rubbed sirloin $29.00
- With portobello mushrooms, crispy pancetta, café de paris butter
Ras al hanout dusted lamb loin $29.00
- With caponata, potato & feta souffle
Seared wild venison fillet $29.00
Traditional french duck confit $29.00
- With braised cabbage & sour cherries, balsamic glaze

Buttom mushrooms, goat's cheese / Grilled zucchini, confit cherry tomato $7.80
Daily cooked greens / Duck fast roast potatoes $6.50
Shoestring fries, garlic aioli / Green salad $6.00

Classic Tiramisu / White chocolate pannacotta, fig syrup, gingeruts / Zabaione cream, fresh berries, sugar snap $13.50
Salted chocolate tart, pecan praline / Strawberry semifreddo, limoncello & strawberry coulis / Affogato with amaretto $13.50
Ice cream & sorbet
-one scoop $4.50
-two scoops $8.50
-three scoops $10.50

Nearby Sample Menus

Borek From $11.00
- A kind of savory with a filling of chopped capsicum, tomato, parsley, feta cheese and herbs in pastry
Mixed Vegetarian n/a
- falafels and fried eggplant wrapped in a flat bread with salad and your choice of three sauces (Small/Large)
Lamb Kebab n/a
- Lamb doner kebab wrapped in flat bread with salads and a choice of sauces (Small/Large)
Spanikopita From $11.00
- A kind of savory made from chopped spinach, green onions, feta cheese and herbs in pastry
Falafel Kebab n/a
- Falafels wrapped in a flat bread with salad and your choice of three sauces (Small/Large)
Musakka From $13.50
- Layers of eggplant, potatoes, courgette, capsicum with cheesy bechamel sauce
Mixed Meat Kebab n/a
- Mixed Chicken and Lamb doner kebab wrapped in flat bread with salads and a choice of sauces (Small/Large)
Kofte Shish From $15.90
- Cubes of marinated and grilled kofte served with hummus, tabbouleh, salad greens, tzaziki, red cabbage, warm Turkish bread and choice of sauces

-Mixed vege; $9.50/$11.50
Lamb / Chicken / Mixed meat;Marinated grilled donner meat served with hummus, tzatziki, tabbouleh, salad greens, red cabbage and choice of three sauces
-Falafel; $9.00/$11.00
Large; $11.50
Vegetarian;
Garlic bread; $4.50
-Add size up; $3.00
-Garden salad;Served with salad green and tabbouleh $8.50

White fish bites $8
- Crumbed or tempura fish bites - perfect for the kids
Two fish, two chips, salad $28
- You're extremely hungry or you're sharing. I bet you're sharing. Liar
The 7 Day gravlax $12
- South Island Salmon cured for at least 7 days with a blend of secret 'erbs and spices
Grilled Skate Wing $18
- with baby spinach, feta, baby beets and lemon dressing
Sashimi selection of 3 $18
- Sashimi tasting plate with dipping sauces.
Sashimi selection of 5 $25
- You really love raw fish. I'm with you on that one
Monger Chip butty $8
- Soft white bread, butter (real butter), hot chips and a dash of anchovy salt. No really, the anchovy salt works. Addictive
Scallops (only in season folks) $18
- Seared fresh scallops with our own lemon dressing and a little salad

Coleslaw - Small $2.80
Beef Croquette (Kroket) $3.00
Rookworst $3.60
Chicken Croquette (Kroket) $3.00
Sausage $3.00
Bacon $7.10
Spring Roll $3.40
Hawaiian $8.90

BLT Sandwich $17.50
Pancakes $16.50
GF Cornfritters $17.50
Eggs Benedict $17.90
Toasted Muesli $13.50
Toasted Bagel $8.50
Nachos $13.50
Bangers Chips salad $8.00

Rawslaw House Salad $11.90
- Crisp ruby cabbage, shredded carrot, Spanish onion, cherry tomatoes, cos lettuce, rocket leaves and a choice of dressing.
Pan-seared Blue Cod $15.90
Rib Fillet Steak 300g $33.90 200g $25.90
Hoggies Loaded Skins $12.90
- Topped with crispy bacon, melted cheddar cheese, honey sweet chilli sauce and served with sour cream.
Hoggies Fish & Chips $25.90
- Panko crumbed flathead fillets, Hog Tail Fries or sweet potato wedges, creamy tartare sauce and a wedge of fresh lemon. You’ll be hooked!
Kid’s Calamari $11.90
- 4 crispy crumbed calamari rings with tomato sauce, and a choice of kid’s salad or Curly Fries.
Side of Hog Tail Fries $5.90
Boss Hog Mushies $9.90
- Cajun crumbed mushrooms with tartare sauce.

Steak & Egg $9.00
Hot Dog $3.20
Banana Fritter $2.00
Mushroom $4.20
Crab Stick $2.20
Scallops $2.40
Tarakihi $3.60
Cheese & Onion $3.80

Please order at the counter.
Big breakfast - middle bacon, chorizo sausage, herb mushrooms, grilled tomato, hash brown & poached eggs on thick toast. $18.50
Highlands toasted muesli w natural yoghurt, fresh fruit & honey. $9.00
Please see blackboard behind the counter for our daily specials.
Eggs Benedict - poached eggs & bacon on toasted English muffins topped w hollandaise sauce. $14.50
Toasted Breads & spreads - wholemeal, sourdough, fruit, English muffin or Panini. $5.50
Grilled Tomato, Mushrooms, Bacon, Avocado, Chorizo, 2 Eggs $4.00
or BLT. $11.50

Smoked salmon $5.00
SALMON BENE $18.00
- on toast with hollandaise sauce
SMOKED SALMON $11.00
- on a sweet potato cake. with a spinach feta sauce (GF)
EGGS on toast (V) $10.00
Grilled portobello mushroom / 2 bacon / 2 eggs /beans /2 chorizo/sausages / 2 sweet potato cakes $4.00
Spinach / hollandaise, sauce $2.00
CHORIZO $17.00
- spinach, mushroom & cheese 3 egg omelette with salad
VEG BENE (GF/V) $18.00
- two poached eggs with hollandaise, sauce on kumara cakes with baby spinach, grilled mushrooms & beans >>

BEEF NACH0S $14.90
- salsa, sour cream + sweet chilli
2 X HASH BROWNS/SAUSAGES $3.50
FRENCH T0AST $14.50
- bacon, banana + maple syrup
ZIGG ZAGG BREKKIE $22.50
- bacon, sausage, poached eggs, tomato, mushrooms, hash brown
BACON/CHICKEN/CREAMY MUSHROOMS $4.00
FRIES $5.00
- aioli + tomato sauce
OMELETTE $15.00
- cheese, tomato + choice of filling: ham /spinach /mushroom /red onion >>
C0RN FRITTERS $14.50
- tomato, avocado, sour cmrean + sweet chilli

Blue Cheese Tart $10.00
- beetroot chutney
English Tea & Green Tea $3.50
Kahlua Chocolate Mousse
Hot n Spicy Squid $12.00
- chef crumbed, crispy fried, hot n sour sauce
Confit of Duck $26.00
- slow roasted with 6 spices, brandied orange sauce, served with a shallot kumara tart
Tempura Battered Fish $12.00
- steak fries, green salad
Vegetarian Gnocchi $12.00
- basil pesto
Baileys Tiramisu
- Kapiti mascarpone soft cheese mix with Baileys liqueur. Chocolate base Charlie style with espresso coffee chocolate sauce

The Grand $22.00 - $32.00
Margherita $8.00 - $14.00
Dumpling 12 Pack Combo $16.00
Simply Proscuitto $18.00 - $28.00
Carnivore $15.00 - $26.00
Salmon $16.00 - $27.00
Spicy Salami $12.00 - $19.00
Dumpling 6 Pack $9.00

Shrimp Cocktail $9.50
- Peeled Thai shrimps covered with our seafood sauce on a bed of lettuce & lemon
Beef Snitzel
- Beef crumbed covered with onion gravy
Mini Mixed Grill Duo $15.50
- Combination of beef rump & chicken breast with garlic aioli
Camembert Wedges $12.00
- Camembert cheese crumbed & served with apricot sauce
Scallops $23.50
- Crumbed juicy scallops with radiant roe
Deanos Loaf $12.00
- Fresh warm cob loaf for two served with chef's dips & spreads of the day
Rump 200gram $17.50
- Prime steer beef served with BBQ sauce
Bangers and Mash $14.50
- An Irish sausage served on a bed of mashed potato and covered with an onion gravy

Fish
- Beer battered guanard served with fried, salad, tomato, beetroot, relish and fries
Steak sandwich
- Scared scotch fillet served on fresh bread with salad tomato beetroot relish and fries
Beer burger
- Prime beef patties in a fresh bun with a salad, tomato, cheese and tomato relish served with fries
Squid
- Salt and pepper squid with lemon chilli mayo, fries and salad
Arancini balls
- Breaded risotto balls stuffed with sin dried tomatoes, mozzarella and pesto dressing served with fries and salad
Lamb kebab
- Skewered inidian spiced lamb pieces with riata dressing served with fries and salad

Egg Fried Noodles (Eg or R) $20.00
Plate of Fried Onions $4.00
Prawn $20.00
Banana Split $8.00
Steamed Vegetable Dumplings $8.00
Honey King Prawns $10.50
Lamb & Satay Sauce $23.00
Roast Pork & Seasonal Vegetables $22.00

Milk & Honey Restaurant

Hawkes Bay > Napier > Milk & Honey Restaurant

Address

10 Hardinge Road, The Crown Hotel, Ahuriri, Ahuriri, Napier, Hawke's Bay, 4110, New Zealand

Phone

068336099

Email

info@themilkandhoney.co.nz

Opened hours

Monday: 7:00 AM – 10:00 PM, Tuesday: 7:00 AM – 10:00 PM, Wednesday: 7:00 AM – 10:00 PM, Thursday: 7:00 AM – 10:00 PM, Friday: 7:00 AM – 10:00 PM, Saturday: 7:00 AM – 10:00 PM, Sunday: 7:00 AM – 9:00 PM

Price

$30 - $50

Type

None

Service

Table Service

Cuisine

Cafe Food , European , Gluten Free , Italian , Mediterranean , New Zealand , Vegan , Vegetarian

Features

Wheelchair accessible , Reservations , Breakfast , Waitstaff , Takeout , Cash , Groups , Seating , View , Highchairs Available , Street Parking , No Takeaway , Free Wifi , Cards accepted , Local cuisine , Disabled Friendly , Special Occasion Dining , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar

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Milk & Honey Restaurant in Napier Menu

Nearby Sample Menus

Milk & Honey Restaurant

Hawkes Bay > Napier > Milk & Honey Restaurant

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

10 Hardinge Road, The Crown Hotel, Ahuriri, Ahuriri, Napier, Hawke's Bay, 4110, New Zealand

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