Millwater Bistro & Bar in Auckland Menu

SHARING SHARING
  • Mixed olives & goat cheese $12.00
    • With garlic crostini
  • Cheesy chilli toast $12.00
    • Garlic with finely chopped chilli, cheese & sprinkled with parsley
  • Classic bruschetta $13.00
    • Garlic rubbed crostini, topped with cherry tomatoes, olive oil & fresh basil
  • -Add bocconcini or chicken $15.00
  • Crispy onion rings $12.00
    • Served with a hickory barbeque sauce
  • Sweet potato & corn $13.00
    • Cakes, served with crumbled feta & garlic aioli
  • Crumbed button mushrooms $13.00
    • Stuffed with cheddar & herbs, served with salsa
  • Sautéed mushrooms $12.00
    • With a delicate piccata rub
  • Smoked fish $14.00
    • Garlic toast with lightly smoked fish remoulade
  • Turkish fish kebabs $14.00
    • With a little mixed salad & potato garlic mayonnaise
  • Crispy calamari $14.00
    • Lightly spiced & delicately fried crispy calamari drizzled with a garlic aioli
  • Chicken souvlaki $14.00
    • With a small salad tossed in a light dressing
  • Chicken wings $14.00
    • Spicy chicken wings on a salad, dusted with herbs & spices
  • Hot crispy chicken $14.00
    • With a garlic aioli remoulade sauce
  • Aglio olio e peperoncino $14.00
    • Chicken tossed in olive oil, garlic & dried chillies
  • Lamb kofta skewers $15.00
    • Tender lamb kofta skewers on a little mixed salad with a yogurt dip
  • Spare ribs $14.00
    • Pork spare ribs done either 1 of 2 ways – honey or green apple vodka glazed
  • Charcuterie board $17.00
    • Cold cured & dried meats served with goat cheese, pickles & garlic toast
BIG THINGS BIG THINGS
  • All mains served with an onion mash drizzled with gravy / sauce
  • Market fish MP
    • Catch of the day, panfried in butter & garlic, seasoned with lemon
  • Sirloin $25.00
    • 250gms of prime sirloin grilled to your liking
  • Pasta of the day $25.00
    • Ask your waiter for the handmade pasta pick of the day
  • Big boy burgers
    • With cheddar, lettuce, bacon, tomato, onion & pickles
  • -Beef $19.00
  • -Chicken $16.00
  • -Vegetarian
  • Greens $14.00
    • Tossed with olives, red onions, capers, cherry tomatoes, cucumber, bell peppers & dressing
  • -Add medium rare sliced steak $4.00
  • -Add lightly cured & grilled chicken thigh $3.00
SIDES SIDES
  • Sauerkraut slaw $6.00
  • Fries $9.00
    • Bowl of fries with tomato sauce
  • Seasonal vegetables $12.00
PLATTERS PLATTERS
  • Vegetarian $32.00
    • Offer will entail 3 different options from our sharing menu with their respective sauces
  • Non-vegetarian $39.00
    • Selection, generally a platter consisting of a selection of 3 different types of meats
  • Assorted garlic crostinis $39.00
    • Delicately toasted & topped with an assortment of sliced meats & sauces
ALL DAY PIZZA ALL DAY PIZZA
  • Pizza garlic bread $9.00
  • Manuel $24.00
    • Slow cooked lamb shawarma sliced kalamata olives, roasted bell pepper strips, jalapenos, red onions & mixes greens
  • Parkside $24.00
    • Delicately spiced, sliced roast beef, mozzarella, pancetta, red onions, roasted nuts & crispy basil
  • Figtree $24.00
    • Marinated chicken breast, red onions, roasted bell peppers, dried and sliced fresh figs, kalamata olives & herb
  • Seafort $25.00
    • Lightly smoked fish, sautéed squid rings, baby spinach, roasted nuts, cottage cheese & remoulade
  • Colonial $24.00
    • Hicken thigh fillets marinated in a tikka masala and grilled, with red onions, coriander, sprinkled with chaat masala
  • Blackwood $24.00
    • Sliced pepperoni, roasted bell peppers, sliced olives & red onions
  • Stables $25.00
    • Bistro special, with pepperoni, pancetta, sliced beef, sliced lamb, roast chicken, onions & kalamata olives
  • Miller $24.00
    • Classic margherita, with strips of prosciutto, salad & olive oil
  • Portland $24.00
    • Quattro fromaggi, mozzarella, cheddar, blue & parmigiana
  • Kelly greens $24.00
    • Primavera, fresh tomato, roasted bell peppers, zucchini, broccoli, sliced olives & herbs
  • All our bases are 12”, thin crust & hand rolled. Also available gluten free add $3.00
  • Pizzas are available to takeaway $18 – please allow up to 30 minutes before pickup
A SWEET TREAT A SWEET TREAT
  • Chocolate brownie $12.00
    • Simply sinful chocolate brownie made with 70% whittakers chocolate & walnuts a side of cinnamon cream, dusted with cinnamon powder
  • Baked seasonal cheesecake $12.00
  • Chocolate tart $12.00
    • Rich chocolate tart served with berry coulis & cream
  • Crème brulee $12.00
    • With a snap
  • House pudding $12.00
    • Served warm with a side of warm anglaise
  • Cheese board & company $12.00
  • Tart of the day $12.00

Nearby Sample Menus

  • Garlic Naan $3.00
  • Chicken Manchurian (mild) $12.00
    • Special Manchurian sauce.
  • Malai Kofta (made to order) $12.00
    • Vegetables with cottage cheese dumplin cooked with creamy sauce.
  • Lamb Chops $12.00
    • Our chef special, Chops delight marinated with Lime juice, fresh herbs and pepper.
  • Chicken Kadai (made to order) $16.00
    • Bone chicken tempered with onion, Tomato, capsicum And special spices, serve in kadai.
  • Paradise Dum Biryani Combo $45.00
    • Chicken or lamb biryani bowl served with chicken 65 bowl, eggs, raita and gravy.
  • Mango Chutney $3.00
  • Chicken Tikka $10.00
    • Chicken thigh fillet marinated with Tandoori Masala, BBQ in Tandoor.
  • Crispy drumsticks 5pcs n´chips $15.00
  • CHIPS $5.00
  • Seasoned Half $15.50
  • Boneless Seasoned Chicken $7.00
  • ·Fish 2pcs n´ chips
  • Spicy Seasoned Half $16.00
  • Seasoned 2pcs n´ chips $9.00
  • Seasoned Sauce $1.00
  • Brownie A La Mode $8.00
  • Side Orders $3.20
    • Eggs(2)
  • Side Orders $6.00
    • Curly fries
  • Side Orders $6.00
    • Curly fries
  • Moroccan Lamb $29.00
    • Lamb steak marinated with moraccan spices served with vegetables or salad and your choice of potato french fries.
  • Side Orders $4.50
    • Vegetables
  • Side Orders $4.50
    • Garlic bread
  • Side Orders $3.20
    • Eggs(2)
  • Mango lassi $3.50
  • Namaste chicken salad $13.00
    • Boneless tandoori chicken pieces and mixed green leaves dressed with honey mustard , fresh tomatoes, cucumber, sundried tomatoes, and feta cheese
  • *All mains served including curry, rice, plain naan
  • Chilli chicken
    • Pieces of chicken cooked with onion, capsicum and green chillies in soya sauce
  • Replace to garlic naan $1.00
  • Dhal makhani $10.90
    • Black lentils and kidney beans soaked over-night, and the slowly cooked for 8 hours with spices, tomato and garlic
  • Gulab Jamun $5.00
  • Dhal $10.90
    • Yellow lentil tempered with garlic,cumin and coriander seeds, onion, tomato and spices
  • Beef and green M $12.50 / P $14.00
    • Stir fried beef with broccoli, green bean, bok choy and sesame sauce
  • Red curry M $12.50 / P $14.00
    • Red curry paste coconut milk, bamboo shoot, green bean and vegetable
  • Shiitake mushroom delight M $12.50 / P $14.00
    • Without oil. Stir fried meat with shiitake mushroom and vegetables
  • Vegetarian dumpling $6.00
    • 6 pcs. Steam wonton pastry stuffed with vegetable
  • Cashew nuts M $12.50 / P $14.00
    • Stir fried meat with chilli paste, seasonal vegetable and cashew nuts
  • Original fried rice M $12.50 / P $14.00
    • Stir fried jasmine rice with egg and vegetable
  • Pad c ew M $12.50 / P $14.00
    • Stir fried flat rice noodle with egg, dark soy sauce and vegetable
  • Mixed appetizer $9.00
    • 2 vegetarian spring rolls, 2 curry puff, coconut prawn and fish cake
  • Sausage $1.20
  • #12 $11.00
    • 20 pcs Chicken Nibbles; $3.00 Chips
  • Breakfast $10.99
    • Includes: Toast,Chips or Hashbrowns, slices Tomatoes, Sausage, Bacon and Two Eggs
  • Bacon $3.50
  • Crabstick $1.30
  • Sweetcorn $2.00
  • Breakfast meal can get a coffee for additional $2.00
  • Sea dog $3.80
  • Combination Omelette
  • Potato Fritter $0.80
  • Fish
  • Bami Gorang
  • Prawn $13.00
  • Sweet & Sour Sauce $3.50
  • Singapore Style Fried Vermicelli $10.00
  • Satay Pork / Beef / Chicken $13.50
  • Simply sinful chocolate brownie $12.00
    • Made with 70$ whittaker's chocolate & walnuts a side of cinnamon cream, disted with icing sugar
  • -veg $14.00
  • Sparks $24.00
    • Spicy salami, black olives, tomato & chilli flakes
  • -chicken $16.00
  • Yalla $25.00
    • Mediterranean lamb mince, olive, tomato & mint
  • Crispy wings $13.00
    • Served with mustard yoghurt
  • Lamb of the week $24.00
    • With a polenta cake & veg. Drizzled with a jus
  • Salt and pepper squid $22.00
  • MEDIUM $7.00
  • MEDIUM $10.00
  • CRAB STICK $1.20
  • SMALL $9.00
  • MEDIUM $11.00
  • LARGE $15.00
  • MEDIUM $11.00
  • SMALL $9.00
  • Teriyaki Tofu $11.90
  • Beer BBo (Bulgogi) $7.90
  • Teriyaki Tofu $12.50
  • Kera-age Chicken $12.50
  • Chicken Katsu (Cutlet) $12.50
  • Fresh salmon (sashimi) $15.00
  • Pork Katsu (Cutlet) $12.50
  • Sushi for 35 pieces $35.00
  • Pain aux Raisins $4.50
  • Pain au Chocolat $4.20
  • Croustade aux Pommes $4.90
  • LE VEGETARIAN $9.00
    • Mediterranean dip, avocado and roasted pumpkin seeds
  • Lernon & Sugar $6.00
  • Mini Croissant $1.30
  • LE PARISIEN $9.00
    • Salami, Dijon mustard, butter and baby gherkins
  • French Brownie $4.50
  • Early bird special / 7AM - IOAM Everyday $7.00
    • Smoked salmon with scrambled eggs
  • Fish cakes and Eggs $16.50
    • Homemade fish cake and two poached eggs topped with kale and hollandaise sauce
  • - New Zealand Snapper $21.00
  • Whole Market Fish - Marinated in chilli, ginger & lime POA
  • Trevally Ceviche, ponzu, coriander, cucumber & crispy kumara $15.50
  • Garlic Bread $9.50
    • Fresh ciabatta w/ whipped garlic butter
  • Crumbed Calamari w/ Vietnamese salad, nam jim & coriander $18.00
  • Bluff $5.00 each
  • Pork Hock $8.00ea
  • Green Banana $1.00ea
  • BBQ Chicken Back $1.00ea
  • Spice Fish $3.00ea
  • Pork Head $6.50 Half
  • BBQ Pork $6.50ea
  • Deep Fried Chicken $2.80ea
  • BBQ Chicken Leg $4.00ea
  • Vegan platter (GF) $27.00
    • Combination of samosa, bhel masala corn and garlic mushroom
  • Garlic prawns (GF) $13.00
    • Pan fried tiger prawns tossed with garlic and butter
  • Korma chicken/lamb/vegge $20.00
    • A creamy curry made with nuts puree
  • Kids pizza $10.00
    • Choice of chicken or vegetarian
  • Flat garlic bread $7.00
    • Served with sour cream
  • Chicken 65 $13.00
    • Spicy deep fried chicken tossed with ginger, mustard and curry leaves
  • Mango lassi $8.00
    • Yoghurt smoothie made with mango pulp
  • Tarakihi fish tikka $14.00
    • Tarahiki cubes marinated in mustard and classic tandoor home made marinade, served with yoghurt base coriander sauce
  • M $17.50
  • Half Half Pizza Salad
    • Small mushrooms pizza and salad
  • Scallops al Funghi e Pancetta $19.50
    • Grilled scallops served with mushrooms, onions, bacon and white wine creamy sauce
  • CATARI
    • Mushrooms, Ham, Bacon
  • FOUR SEASONS
    • Mushrooms, Ham, Salami, Shrimps
  • Mixed Salad $7.50
  • Spaghetti or Fettuccine Vegetarian $18.50
    • Tossed with veggies and tomato sauce
  • M $17.50
Millwater Bistro & Bar

Millwater Bistro & Bar

location

Address

Millwater Parkway Silverdale, R18, 175 Millwater Parkway, Silverdale 0932, New Zealand

phone

Phone

097776008

email

Email

None

clock

Opened hours

Monday: 11:00-00:00, Tuesday: 11:00-00:00, Wednesday: 11:00-00:00, Thursday: 11:00-00:00, Friday: 11:00-00:00, Saturday: 11:00-00:00, Sunday: 11:00-00:00
price range

Price

None

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar , European , Pub Food , Vegan , Vegetarian

features

Features

Wheelchair accessible ,  Reservations ,  Waitstaff ,  Seating ,  Child-friendly

Location
Millwater Parkway Silverdale, R18, 175 Millwater Parkway, Silverdale 0932, New Zealand