Millwater Bistro & Bar in Auckland Menu

SHARING SHARING
  • Mixed olives & goat cheese $12.00
    • With garlic crostini
  • Cheesy chilli toast $12.00
    • Garlic with finely chopped chilli, cheese & sprinkled with parsley
  • Classic bruschetta $13.00
    • Garlic rubbed crostini, topped with cherry tomatoes, olive oil & fresh basil
  • -Add bocconcini or chicken $15.00
  • Crispy onion rings $12.00
    • Served with a hickory barbeque sauce
  • Sweet potato & corn $13.00
    • Cakes, served with crumbled feta & garlic aioli
  • Crumbed button mushrooms $13.00
    • Stuffed with cheddar & herbs, served with salsa
  • Sautéed mushrooms $12.00
    • With a delicate piccata rub
  • Smoked fish $14.00
    • Garlic toast with lightly smoked fish remoulade
  • Turkish fish kebabs $14.00
    • With a little mixed salad & potato garlic mayonnaise
  • Crispy calamari $14.00
    • Lightly spiced & delicately fried crispy calamari drizzled with a garlic aioli
  • Chicken souvlaki $14.00
    • With a small salad tossed in a light dressing
  • Chicken wings $14.00
    • Spicy chicken wings on a salad, dusted with herbs & spices
  • Hot crispy chicken $14.00
    • With a garlic aioli remoulade sauce
  • Aglio olio e peperoncino $14.00
    • Chicken tossed in olive oil, garlic & dried chillies
  • Lamb kofta skewers $15.00
    • Tender lamb kofta skewers on a little mixed salad with a yogurt dip
  • Spare ribs $14.00
    • Pork spare ribs done either 1 of 2 ways – honey or green apple vodka glazed
  • Charcuterie board $17.00
    • Cold cured & dried meats served with goat cheese, pickles & garlic toast
BIG THINGS BIG THINGS
  • All mains served with an onion mash drizzled with gravy / sauce
  • Market fish MP
    • Catch of the day, panfried in butter & garlic, seasoned with lemon
  • Sirloin $25.00
    • 250gms of prime sirloin grilled to your liking
  • Pasta of the day $25.00
    • Ask your waiter for the handmade pasta pick of the day
  • Big boy burgers
    • With cheddar, lettuce, bacon, tomato, onion & pickles
  • -Beef $19.00
  • -Chicken $16.00
  • -Vegetarian
  • Greens $14.00
    • Tossed with olives, red onions, capers, cherry tomatoes, cucumber, bell peppers & dressing
  • -Add medium rare sliced steak $4.00
  • -Add lightly cured & grilled chicken thigh $3.00
SIDES SIDES
  • Sauerkraut slaw $6.00
  • Fries $9.00
    • Bowl of fries with tomato sauce
  • Seasonal vegetables $12.00
PLATTERS PLATTERS
  • Vegetarian $32.00
    • Offer will entail 3 different options from our sharing menu with their respective sauces
  • Non-vegetarian $39.00
    • Selection, generally a platter consisting of a selection of 3 different types of meats
  • Assorted garlic crostinis $39.00
    • Delicately toasted & topped with an assortment of sliced meats & sauces
ALL DAY PIZZA ALL DAY PIZZA
  • Pizza garlic bread $9.00
  • Manuel $24.00
    • Slow cooked lamb shawarma sliced kalamata olives, roasted bell pepper strips, jalapenos, red onions & mixes greens
  • Parkside $24.00
    • Delicately spiced, sliced roast beef, mozzarella, pancetta, red onions, roasted nuts & crispy basil
  • Figtree $24.00
    • Marinated chicken breast, red onions, roasted bell peppers, dried and sliced fresh figs, kalamata olives & herb
  • Seafort $25.00
    • Lightly smoked fish, sautéed squid rings, baby spinach, roasted nuts, cottage cheese & remoulade
  • Colonial $24.00
    • Hicken thigh fillets marinated in a tikka masala and grilled, with red onions, coriander, sprinkled with chaat masala
  • Blackwood $24.00
    • Sliced pepperoni, roasted bell peppers, sliced olives & red onions
  • Stables $25.00
    • Bistro special, with pepperoni, pancetta, sliced beef, sliced lamb, roast chicken, onions & kalamata olives
  • Miller $24.00
    • Classic margherita, with strips of prosciutto, salad & olive oil
  • Portland $24.00
    • Quattro fromaggi, mozzarella, cheddar, blue & parmigiana
  • Kelly greens $24.00
    • Primavera, fresh tomato, roasted bell peppers, zucchini, broccoli, sliced olives & herbs
  • All our bases are 12”, thin crust & hand rolled. Also available gluten free add $3.00
  • Pizzas are available to takeaway $18 – please allow up to 30 minutes before pickup
A SWEET TREAT A SWEET TREAT
  • Chocolate brownie $12.00
    • Simply sinful chocolate brownie made with 70% whittakers chocolate & walnuts a side of cinnamon cream, dusted with cinnamon powder
  • Baked seasonal cheesecake $12.00
  • Chocolate tart $12.00
    • Rich chocolate tart served with berry coulis & cream
  • Crème brulee $12.00
    • With a snap
  • House pudding $12.00
    • Served warm with a side of warm anglaise
  • Cheese board & company $12.00
  • Tart of the day $12.00

Nearby Sample Menus

Wildfire (sample menu)
  • SPINACH-RICOTTA CONCHIGLIONI 18
    • tomato sugo, basil, Parmigiano
  • WILDFIRE PORK SAUSAGES 16
    • coarse ground, hint of nutmeg
  • HAZELNUT-CHOCOLATE BOMBE 14
  • WILDFIRE BURGER CLASSIC 20
    • 220g coarse ground beef, charcoal grilled, house pickle, tomato tapenade, onion, fries. (add Provolone cheese 2.) – (add house-cured bacon 2.)
  • GRUYÈRE CHEESE ROLLS 9
    • (Pao de Queijo) goat’s curd, served warm
  • CITRUS CHEESECAKE 14
  • ROASTED AGRIA POTATOES 6
    • lemon, garlic, herbs
  • CRÈME BRULEE 14
The Botanist (sample menu)
  • Sauteed Greens $4.00
  • Chilli scrambled eggs, pickled mushroom, kaiserfleisch lardons, potato, kale, parmesan $19.00
  • Hollandaise $2.00
  • Classic Cheeseburger, 1/2 pound Angus patty, smoked cheddar, lettuce, tomato, puckle, mustard mayo $18.00
  • Marinated Olives $6.00
  • - Caramelised onion, pumpkin, blue cheese, spinach $8.00
  • Spiced Almonds $6.00
  • Kale, baby spinach, pear, date , gorgonzola, prosciutto crumbs, pine nuts, pomegranate $19.00
Bunga Raya (sample menu)
  • L20. Sweet & Sour Fish Fillet Rice $15.90
  • Mix-Noodle extra charge $1.00 / Co
  • L13. Chicken and Bean Curd Rice $13.90
  • L41. Ling Fish with Vermicelli Soup $15.90
  • L42. Tom Yum Vermicelli Soup $15.90
  • L40. Wan Dan Mix Noodles $15.90
  • L29. Ipoh Fried Mee Hoon $12.90
  • L46. Seafood Curry Laksa with Noodles $16.90
Bambina (sample menu)
  • Fruit, raglan coconut yoghurt, granola $15.50
  • Corn fritters, bacon, tomato $16.50
  • Salmon salad, quinoa, watercress, pisto , lemon $21.50
  • Organic porridge, chia seed nuts $15.50
  • Lamb aittets, mint, feta, carrot, cumin $21.50
  • Salmon, ginger, coriander, spinach, rice, noodles, lime, chilli $21.50
  • Pasta, italian sausage, chilli, cress $ 21.50
  • Mediterranean eggs, bacon $16.50
Sake Bar Nippon (sample menu)
  • Chicken Teriyaki
  • YumYum Prawns $14.00
  • Prawn Fried Rice $12.00
  • Tuna Sashimi $20.00
  • Gyutan Steak $12.00
  • Karaage
  • Chicken Teriyaki
  • Spicy Tuna & Avocado $18.00
Golden Horse Takeaways (sample menu)
  • BBQ Pork $14.00
  • Combination Meats $15.50
  • Chicken & Veges $15.00
  • Pineapple $2.00
  • Chicken & Sweet Corn $9.50
  • Shrimp $15.50
  • Meats $5.00
  • Bacon & Egg $6.00
Thai Yum Food Hut (sample menu)
  • CURRY PUFF $6.90
    • minced chicken potato with curry powder wrapped in puff pastry
  • PAD KHING
    • stir fried meat with vegetables, onion, ginger and oyster sauce
  • PAD SEE EW
    • stir fried flat noodle with meat, dark soy sauce and vegetables
  • CHOO CHEE GOONG
    • stir fried prawns with red curry paste kaffir lime lives peas and coconut cream
  • PAD NAM MUN HOI
    • stir fried meat with vegetables and oyster sauce
  • 5 STAR CHICKEN
    • fried marinated chicken topped with homemade 3 flavours sauce
  • SPRING ROLLS $6.90
    • deep fried spring rolls
  • PANANG GOONG
    • fried prawns with red curry paste kaffir lime leaves, peas & a touch of coconut cream
Richardson Takeaway (sample menu)
  • Steak / Chicken / Ham $2.50
  • Sweet & Sour Wonton (1 dozen) $9.00
  • $13 $13.00
    • 2 cheese burger, 2 spring roll or fish cakes, $2 chips, 2 can drinks
  • $15 B $15.00
    • 3 hot dog, 3 crab sticks, 3 fish, $3 chips
  • Hawaiian Burger $3.50
  • Chicken Meal $6.90
    • 1/4 chicken, salad, 2 egg, $1.5 chips
  • Soft Noodles
    • Chicken, steak, pork, BBQ pork, veggies
  • Ham $2.50
Curry Zone (sample menu)
  • Kashmiri Pulao $6.00
    • Rice cooked with dried fruits & nuts
  • Lamb Saag Wala $15.50
    • Lamb cooked with fresh spinach, blended with herbs & spices
  • Paneer Makhani $13.50
    • Cottage cheese in rich tomato & butter gravy
  • Tandoori Chicken Half $12 / Whole $20
    • Tender chicken marinated in yoghurt & spices cooked in tandoori oven
  • Vegetable Samosa $6.00
    • Pastry filled with potatoes & peas flavoured with spices, two per serving
  • Chicken Curry $15.00
    • Boneless chicken cooked in curry sauce
  • Chicken Naan $4.50
    • Naan bread filled with chicken mince with spices
  • Prawn Masala $18.00
    • Prawns cooked with tomato, onion & capsicum
Lucky Cafe (sample menu)
  • Baked Beans on Toast / Creamy Mushrooms on Toast $6.90
  • Smoked Chicken Bagel $10.50
    • Bagel and a side of smoked chicken, cream cheese and avocado
  • Smoked Chicken Salad $13.90
    • Smoked Chicken served on a fresh green salad with fruits and homemade mango dressing
  • Steak Sandwich $16.50
    • Grilled scotch fillet served with focaccia bread, side salad and chips. Extra egg or Mushroom are optional
  • Bacon and Egg on Toast $10.50
  • -With Sour Cream $6.90
  • Chips $4.50
  • -Bacon $12.90
687 Takeaways (sample menu)
  • Comes with white rice
  • 7 medium fish, 5 crabsticks, 3 sausages, $3.00 chips $15.00
  • Bacon/ Chicken / Steak $4.50
  • Ham $3.30
  • Steak S$7/M$9/L$11
  • Egg / Cheese / Vegetarian / American Hot Dog / Seadog $4.00
  • 1 Medium Fish, 2 Crab Sticks, 1 sausage, $1.00 chips $5.00
  • S=Small / M = Medium / L = Large
XINGKAI (sample menu)
  • (L) $39.00
  • Xingkai special cold noodle soup (Only available for summer) $15.00
  • (L) $49.00
  • Noodle w/ black bean sauce (seafood) $13.00
  • (M) $30.00
  • (L) $45.00
  • (M) $35.00
  • (M) $25.00
Tae Hwa Ru (sample menu)
  • Braised seafood with brown sauce on fried crispy rice $45.00/$55.00
  • Spicy vegetable soup with capsicum $13.00
  • Corn Soup $7.00
  • Noodles and seafood with black bean sauce $11.00
  • Seafood and vegetable noodles soup with hot red pepper $13.00
  • Braised Seafood with brown sauce on fried crispy rice $45.00/$55.00
  • Cold Jelly Fish $30.00/$40.00
  • Chop Suey on rice $13.00
Link Lunchbar & Coffee Shop (sample menu)
  • Add to get 355 ml drink $1
  • Mince & cheese pie $3.30
  • Lasagne $3.00
  • Chicken dumpling $1.00
  • Chicken xiaomai $2.50
  • Ham burger $4.00
  • Chicken+avocado $3.50
  • Ham & cheese sandwich $3.00
Citylife (sample menu)
  • Steamed vegetable medley $6.50
  • Confit of Pressed Pork Belly $18.00
    • Bourbon & honey glazed with gingered carrot paint and fig and onion relish
  • -Salmon
  • Miso Glazed Aubergine $26.00
    • Warmed Israeli couscous salad, toasted almonds, quinoa & chickpeas with capsicum vinaigrette
  • -Beef fillet
  • Venison Loin $38.00
    • Sweet potato fondant, smoked baby beetroot, blueberry & port jus
  • -Chicken supreme
  • Cauliflower mornay $6.50
Millwater Bistro & Bar

Millwater Bistro & Bar

location

Address

Millwater Parkway Silverdale, R18, 175 Millwater Parkway, Silverdale 0932, New Zealand

phone

Phone

097776008

email

Email

None

clock

Opened hours

Monday: 11:00-00:00, Tuesday: 11:00-00:00, Wednesday: 11:00-00:00, Thursday: 11:00-00:00, Friday: 11:00-00:00, Saturday: 11:00-00:00, Sunday: 11:00-00:00
price range

Price

None

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar , European , Pub Food , Vegan , Vegetarian

features

Features

Wheelchair accessible ,  Reservations ,  Waitstaff ,  Seating ,  Child-friendly

Location
Millwater Parkway Silverdale, R18, 175 Millwater Parkway, Silverdale 0932, New Zealand
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