Millwater Bistro & Bar in Auckland Menu

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Mixed olives & goat cheese $12.00
- With garlic crostini
Cheesy chilli toast $12.00
- Garlic with finely chopped chilli, cheese & sprinkled with parsley
Classic bruschetta $13.00
- Garlic rubbed crostini, topped with cherry tomatoes, olive oil & fresh basil
-Add bocconcini or chicken $15.00
Crispy onion rings $12.00
- Served with a hickory barbeque sauce
Sweet potato & corn $13.00
- Cakes, served with crumbled feta & garlic aioli
Crumbed button mushrooms $13.00
- Stuffed with cheddar & herbs, served with salsa
Sautéed mushrooms $12.00
- With a delicate piccata rub
Smoked fish $14.00
- Garlic toast with lightly smoked fish remoulade
Turkish fish kebabs $14.00
- With a little mixed salad & potato garlic mayonnaise
Crispy calamari $14.00
- Lightly spiced & delicately fried crispy calamari drizzled with a garlic aioli
Chicken souvlaki $14.00
- With a small salad tossed in a light dressing
Chicken wings $14.00
- Spicy chicken wings on a salad, dusted with herbs & spices
Hot crispy chicken $14.00
- With a garlic aioli remoulade sauce
Aglio olio e peperoncino $14.00
- Chicken tossed in olive oil, garlic & dried chillies
Lamb kofta skewers $15.00
- Tender lamb kofta skewers on a little mixed salad with a yogurt dip
Spare ribs $14.00
- Pork spare ribs done either 1 of 2 ways – honey or green apple vodka glazed
Charcuterie board $17.00
- Cold cured & dried meats served with goat cheese, pickles & garlic toast

All mains served with an onion mash drizzled with gravy / sauce
Market fish MP
- Catch of the day, panfried in butter & garlic, seasoned with lemon
Sirloin $25.00
- 250gms of prime sirloin grilled to your liking
Pasta of the day $25.00
- Ask your waiter for the handmade pasta pick of the day
Big boy burgers
- With cheddar, lettuce, bacon, tomato, onion & pickles
-Beef $19.00
-Chicken $16.00
-Vegetarian
Greens $14.00
- Tossed with olives, red onions, capers, cherry tomatoes, cucumber, bell peppers & dressing
-Add medium rare sliced steak $4.00
-Add lightly cured & grilled chicken thigh $3.00

Sauerkraut slaw $6.00
Fries $9.00
- Bowl of fries with tomato sauce
Seasonal vegetables $12.00

Vegetarian $32.00
- Offer will entail 3 different options from our sharing menu with their respective sauces
Non-vegetarian $39.00
- Selection, generally a platter consisting of a selection of 3 different types of meats
Assorted garlic crostinis $39.00
- Delicately toasted & topped with an assortment of sliced meats & sauces

Pizza garlic bread $9.00
Manuel $24.00
- Slow cooked lamb shawarma sliced kalamata olives, roasted bell pepper strips, jalapenos, red onions & mixes greens
Parkside $24.00
- Delicately spiced, sliced roast beef, mozzarella, pancetta, red onions, roasted nuts & crispy basil
Figtree $24.00
- Marinated chicken breast, red onions, roasted bell peppers, dried and sliced fresh figs, kalamata olives & herb
Seafort $25.00
- Lightly smoked fish, sautéed squid rings, baby spinach, roasted nuts, cottage cheese & remoulade
Colonial $24.00
- Hicken thigh fillets marinated in a tikka masala and grilled, with red onions, coriander, sprinkled with chaat masala
Blackwood $24.00
- Sliced pepperoni, roasted bell peppers, sliced olives & red onions
Stables $25.00
- Bistro special, with pepperoni, pancetta, sliced beef, sliced lamb, roast chicken, onions & kalamata olives
Miller $24.00
- Classic margherita, with strips of prosciutto, salad & olive oil
Portland $24.00
- Quattro fromaggi, mozzarella, cheddar, blue & parmigiana
Kelly greens $24.00
- Primavera, fresh tomato, roasted bell peppers, zucchini, broccoli, sliced olives & herbs
All our bases are 12”, thin crust & hand rolled. Also available gluten free add $3.00
Pizzas are available to takeaway $18 – please allow up to 30 minutes before pickup

Chocolate brownie $12.00
- Simply sinful chocolate brownie made with 70% whittakers chocolate & walnuts a side of cinnamon cream, dusted with cinnamon powder
Baked seasonal cheesecake $12.00
Chocolate tart $12.00
- Rich chocolate tart served with berry coulis & cream
Crème brulee $12.00
- With a snap
House pudding $12.00
- Served warm with a side of warm anglaise
Cheese board & company $12.00
Tart of the day $12.00

Nearby Sample Menus

Create your own pizza $13.00
- Ham, cheese, pineapple. tomato, mushroom, chicken
Creamy mixed mushrooms $18.00
- Ciabatta, garden salad, parmesan & a poached egg
Wild rocket salad $6.00
All served with fries
●Main
Grilled lamb rump $35.00
- Miso kumara, baby beets, asparagus, rosemary jus
Corn fritters $10.00
- With basil & lemon mayo
Kumara rosti $19.00
- Chili garlic spinach, poached eggs, chardonnay hollandaise with bacon

Smoked paprika infused agria’s, chilli salt aioli $8.00
Avocado Tartine, tomato, cumin, feta, olive dust, balsamic, sourdough $18.00
Herb roasted mushrooms, truffled ricotta, poached egg, walnuts, rye $17.00
- Caramelised onion, pumpkin, blue cheese, spinach $8.00
Lamb and pork meatballs, parmesan, tomato $13.50
Mushrooms $4.00
Eggs benedict, pulled pork, greens, bloody Mary hollandaise $18.00
Onesie $19.00
- One toast, one bacon, one mushrooms, one tomato, one egg

EGGS BENEDICT $13.00
- eggs, hollandaise sauce, homemade bread /salmon
POTATO SKINS $6.50
B.L.T BACON, LETTUCE, TOMATO $5.00
BACON & EGGS $9.00
- eggs cooked any style, bacon, side of relish, homemade bread
All meals include half wedges and any 390ml soft drink
Lamb $13.50
MEDITERRANEAN BURGER $10.50
- spicy beef, egg, tabouli & wedges
HAMBURGER $3.50

Pecan Pie $12.00
- With praline and ice cream
Cheeseboard Duo $14.50
- With two cheeses (80grams) served with dried fruit, nuts and crackers
Marinated Free Range Chicken Breast $17.50
- Marinated chicken served with crispy sliced potatoes and summer slaw
Filo Cigarros $12.00
- Feta, goats cheese, spinach, sundried tomato wrapped in Filo pastry.
Home Made Aioli $1.00
Pastry of the Day $15.50
- Served with fries and salad garnish
Free Range Chicken Breast $32.00
- Chicken breast stuffed with home made Ricotta, French goats cheese, spinach and mushroom, served with duck fat chips, jus and seasonal vegetables.
Et Tu Supreme $24.00
- Salami, bacon, chorizo, capsicum, mushroom, Mozzarella, herbs and topped with aioli.

Fresh Spring Rolls $7.90
- with fresh salmon, prawns and veges
Agedashi Tofu $5.90
- deep fried tofu In tempura sauce
Steamed Prawn Dumpling $6.90
Chicken Cutlet Curry On Rice
Cheese Sausage $8.90
Egg Chicken Cutlet On Rice
Tompei $10.90
- egg rolled fried pork & veges with our special tasty sauce
Crazy For Seafood $25.90
- sashimi, seafood tempura, salmon & avo roll, salad, miso soup

Add - Katsu Pork $5.00
Add - Tempura Tofu (3 pcs) $4.00
Seaweed Salad $4.50
Chicken Katsu - Full $18.50
- chicken thigh, house teriyaki
Mini Rolls (8 pcs) $5.90
- Tuna Mayo & Avo
Miso Katsu-don (Chicken) - Half/Full $11.00/$14.00
- chicken thigh, rich miso sauce on rice
Chicken - Half/Full $11.00/$14.00
- chicken thigh, house teriyac on rice
Takoyaki $6.50
- octopus, bonco flake, yum yum sauce,teriyaki - 6pcs

Spiced pear crumble, gelato $12
Lamb, cannellini, labneh, currant . $27
Battered fish & hand cut chips $25
Monday - Cork and Fork $27pp
- Wagyu meatballs platter for two served with housemade pasta & passata
Affogato; vanilla bean gelato, espresso $9
Harvest salad $8
Smashed eggs, carrot, parsnip, monte vecchio $20
Dark chocolate tart, hazelnut, pear $12

Steamed salty pork with tofu skin and clam $22.80
Deep fried stick $2.00
Fried fish fillet with sweet and sour sauce $23.80
Stir fried broad beans and salty vegetable $15.80
Spicy Prawns $21.80
Combination Vegetable $15.80
Stir fried beef/lamb with bread (including dry tofu and some vegetables) $26.00
Fish Fillet and Vegetable Noodle Soup $10.80

Roast Lamb $11.00
Savoury Egg Fried Rice $9.00
Chicken $11.50
Silver Bell Special Ham $4.70
Roast Pork $10.00
Bacon $3.90
Egg Burger $3.50
Chicken Burger $4.50

Spicy dumplings $6.00
Sweetened tofu pudding $4.50
Deep fried squid tentacle $6.00
Teochew style dumpling $5.00
Pan- fried water chestnur cake $4.50
Durian pastry $5.00
Spinach dumpling $5.50
Chilli chicken feet $6.00

Pan Seared Chicken $19.50
- with rocket, pear, parmigiana reggiano cheese, green beans with grilled haloumi drizzled of olive oil
- toast - choose from: ciabatta, five grain, sourdough or gluten free bread
1 x egg $2.00
Avocado $4.50
Invite slow roast pork belly to the party $20.50
Dry cured streaky bacon $5.00
Add eggs $22.00
- Smoked Akaroa salmon

FAMILY PACK BIRYANI $40.00
- mutton chicken and veg family pack
HALEEM $12.00
- cooked with wheat flour Lappsi boneless lamb black pepper herbs and spices
OKRA CURRY $12.00
- okra cooked in curry in spices
VEGETABLE FRIED RICE $12.00
- mixed vegetables tossed in plain rice flavored with chili sauce black pepper and Chinese salt
PLAIN NAAN $2.00
METHI CHICKEN $12.00
- chicken cooked in sun-dried fenugreek leaves cashew and onion gravy with spices
FRUIT SALAD $5.00
CHICKEN MEATBALLS $15.00
- chicken mince meatballs cooked with Indian Spices in a tomato based sauce

Chicken Thigh $3.50
Grilled Pork Cutlet $14.50
- Oven baked pork cutlets with onion potatoes served with bacon and mushroom cream sauce
Sausage - Cabanossi $2.70
Chicken Lasagne $9.00
- Delicious homemade recipe, chicken in a creamy sauce layered with fresh pasta, served with a salad
Pork Saltimbocca $14.50
- Oven baked pork cutlets wrapped with sage Dacon served with mashed potatoes and red wine sauce
Le Royal Platter $11.50
- An amazing assortment of calamari, golden fish pieces, butterfly prawns, crumbed scallop, vienna sausages and wedges served with choice of dipping
Hawaii Burger $5.50
Sausage & Eggs Breakfast $9.50
- Two eggs (any style) with grilled sausages, tomatoes, mushrooms, baked beans served with toasted bread

Grilled Sirloin Fillet of Beef $27
- Tender fillet with sauteed seasonal vegetables, mashed potato and roasted red capsicum in a creamy mushroom sauce
Chicken or Tarakihi Greek Salad $19
- With feta cheese, organic tomato, cucumbers, red onions, olives, drizzled with olive oil and zesty lemon
Chicken Liver $12
- Pan fried chicken livers with bacon in a creamy brandy sauce
Profiteroles $12.5
- Choux pastry filled with creamed custard, covered in dark chocolate ganache and topped with ice cream and wiped cream
Angus Prime Eye Fillet $29
- Grilled with herbs, potato rosti, sun dried tomato, olives and Haloumi cheese in a merlot peppercorn jus
Vegetable Pasta $20
- Fettuccine, seasonal vegetables and mushrooms in a creamy basil parmesan sauce
Coffee Toffee $12
- Combination of Grand Mariner, Jameson's Gold, Irish Cream, Creme de Cucao, Toffee nut with a single espresso shot
Calamari Salad $17
- Pan fried calamari rings on mixed green salad tossed with organic tomato and cucumber, drizzled with homemade lemon & honey vinaigrette

Crispy skin roasted pork $16.00
Vermicelli with Shrimp & BBQ Pork $11.00
Shrimp sauce & beef fried rice $10.50
Pong Pong special herbal duck $38.00
Roast pork with tofu on rice $10.50
Vegetarian fried noodle $10.00
Been Sprouts Fried Egg noodles $9.50
Pork steak in black pepper sauce on hot-plate $18.00

Millwater Bistro & Bar

Auckland Region > Auckland > Millwater Bistro & Bar

Address

Millwater Parkway Silverdale, R18, 175 Millwater Parkway, Silverdale 0932, New Zealand

Phone

097776008

Email

None

Opened hours

Monday: 11:00-00:00, Tuesday: 11:00-00:00, Wednesday: 11:00-00:00, Thursday: 11:00-00:00, Friday: 11:00-00:00, Saturday: 11:00-00:00, Sunday: 11:00-00:00

Price

None

Type

None

Service

Table Service

Cuisine

Bar , European , Pub Food , Vegan , Vegetarian

Features

Wheelchair accessible , Reservations , Waitstaff , Seating , Child-friendly

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Millwater Bistro & Bar in Auckland Menu

Nearby Sample Menus

Millwater Bistro & Bar

Auckland Region > Auckland > Millwater Bistro & Bar

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

Millwater Parkway Silverdale, R18, 175 Millwater Parkway, Silverdale 0932, New Zealand

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