Millwater Bistro & Bar in Auckland Menu

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Mixed olives & goat cheese $12.00
- With garlic crostini
Cheesy chilli toast $12.00
- Garlic with finely chopped chilli, cheese & sprinkled with parsley
Classic bruschetta $13.00
- Garlic rubbed crostini, topped with cherry tomatoes, olive oil & fresh basil
-Add bocconcini or chicken $15.00
Crispy onion rings $12.00
- Served with a hickory barbeque sauce
Sweet potato & corn $13.00
- Cakes, served with crumbled feta & garlic aioli
Crumbed button mushrooms $13.00
- Stuffed with cheddar & herbs, served with salsa
Sautéed mushrooms $12.00
- With a delicate piccata rub
Smoked fish $14.00
- Garlic toast with lightly smoked fish remoulade
Turkish fish kebabs $14.00
- With a little mixed salad & potato garlic mayonnaise
Crispy calamari $14.00
- Lightly spiced & delicately fried crispy calamari drizzled with a garlic aioli
Chicken souvlaki $14.00
- With a small salad tossed in a light dressing
Chicken wings $14.00
- Spicy chicken wings on a salad, dusted with herbs & spices
Hot crispy chicken $14.00
- With a garlic aioli remoulade sauce
Aglio olio e peperoncino $14.00
- Chicken tossed in olive oil, garlic & dried chillies
Lamb kofta skewers $15.00
- Tender lamb kofta skewers on a little mixed salad with a yogurt dip
Spare ribs $14.00
- Pork spare ribs done either 1 of 2 ways – honey or green apple vodka glazed
Charcuterie board $17.00
- Cold cured & dried meats served with goat cheese, pickles & garlic toast

All mains served with an onion mash drizzled with gravy / sauce
Market fish MP
- Catch of the day, panfried in butter & garlic, seasoned with lemon
Sirloin $25.00
- 250gms of prime sirloin grilled to your liking
Pasta of the day $25.00
- Ask your waiter for the handmade pasta pick of the day
Big boy burgers
- With cheddar, lettuce, bacon, tomato, onion & pickles
-Beef $19.00
-Chicken $16.00
-Vegetarian
Greens $14.00
- Tossed with olives, red onions, capers, cherry tomatoes, cucumber, bell peppers & dressing
-Add medium rare sliced steak $4.00
-Add lightly cured & grilled chicken thigh $3.00

Sauerkraut slaw $6.00
Fries $9.00
- Bowl of fries with tomato sauce
Seasonal vegetables $12.00

Vegetarian $32.00
- Offer will entail 3 different options from our sharing menu with their respective sauces
Non-vegetarian $39.00
- Selection, generally a platter consisting of a selection of 3 different types of meats
Assorted garlic crostinis $39.00
- Delicately toasted & topped with an assortment of sliced meats & sauces

Pizza garlic bread $9.00
Manuel $24.00
- Slow cooked lamb shawarma sliced kalamata olives, roasted bell pepper strips, jalapenos, red onions & mixes greens
Parkside $24.00
- Delicately spiced, sliced roast beef, mozzarella, pancetta, red onions, roasted nuts & crispy basil
Figtree $24.00
- Marinated chicken breast, red onions, roasted bell peppers, dried and sliced fresh figs, kalamata olives & herb
Seafort $25.00
- Lightly smoked fish, sautéed squid rings, baby spinach, roasted nuts, cottage cheese & remoulade
Colonial $24.00
- Hicken thigh fillets marinated in a tikka masala and grilled, with red onions, coriander, sprinkled with chaat masala
Blackwood $24.00
- Sliced pepperoni, roasted bell peppers, sliced olives & red onions
Stables $25.00
- Bistro special, with pepperoni, pancetta, sliced beef, sliced lamb, roast chicken, onions & kalamata olives
Miller $24.00
- Classic margherita, with strips of prosciutto, salad & olive oil
Portland $24.00
- Quattro fromaggi, mozzarella, cheddar, blue & parmigiana
Kelly greens $24.00
- Primavera, fresh tomato, roasted bell peppers, zucchini, broccoli, sliced olives & herbs
All our bases are 12”, thin crust & hand rolled. Also available gluten free add $3.00
Pizzas are available to takeaway $18 – please allow up to 30 minutes before pickup

Chocolate brownie $12.00
- Simply sinful chocolate brownie made with 70% whittakers chocolate & walnuts a side of cinnamon cream, dusted with cinnamon powder
Baked seasonal cheesecake $12.00
Chocolate tart $12.00
- Rich chocolate tart served with berry coulis & cream
Crème brulee $12.00
- With a snap
House pudding $12.00
- Served warm with a side of warm anglaise
Cheese board & company $12.00
Tart of the day $12.00

Nearby Sample Menus

Spinach & Lentil Large $5.00/Small $3.00
Dahi Puri (5 Pcs) $4.50 PL
Plain Roti $0.50
Methi Aalloo (Seasonal) Large $6.00/Small $3.50
Cauliflower Large $5.00/Small $3.00
Peas & Cheese Large $7.00/Small $4.00
Rasmalai $4.00 (4 Pcs)
Eggplant & Potatoes Large $6.00/Small $3.50

Honey Chicken $11.00
Cheese & Onion $3.30
Gurnard $4.00
BBQ Pork $9.90
Chicken $9.90
Battered Scallop $1.60
Prawn $12.50
Chips $2.20

Espetada (Portuguese Chicken Skewer) $15.90
- Marinated thigh fillets skewered with fresh red capsicum and onion, flame-grilled to perfection, basted to your heart's desire, served over a regular side.
Chicken Breast Pita $10.90
- Portuguese passion in a pita with a succulent, skinless chicken breast, crisp iceberg lettuce, cucumber & juicy tomato, topped with our special light mayo.
Spicy Rice (Large) $6.50
Double Breast Burger $15.90
- Two marinated & basted skinless chicken breasts, accompanied by crisp lettuce, tomato & our special light mayo inside a soft, seeded bun.
Supremo Chicken Breast Burger $12.90
- Combining a freshly baked Portuguese roll, chicken breast, gourmet lettuce, tomato, light mayo & PERi-PERi chutney.
3 BBQ Thigh Fillets & Regular Side $9.90
Classic Chicken Breast Burger $9.90
- Sink your teeth into our soft, seeded bun filled with a delicious marinated skinless chicken breast, fresh lettuce, tomato & our special light mayo.
PERi-PERi chips (Regular) $4.50

Broccolini vincotto $11.00
John dory, tomato braised beans, fennel, dives, verde $40.00
Falafels, pomegranate, yogurt, harissa,beest mint $21.00
Crystal bay prawns salad, avo, cron, cos,marie-rose $24.00
Duck confit, polenta, silverbeet, plums, fig compote $39.00
Churros con chocolate
Coconut panna cotta, tropical fruit, gula melaka
French country terrine, pickled cherries $24.00

BBQ Pork $11.50
Vegetarian $4.00
Sweet & Sour Pork $10.50
Hamburger $2.50
Vegetable $9.00
Chicken $10.50
Combination Meats & Vege $14.00
Prawn $12.50

SMOKED FISH POTATO CAKES Fishcakes w/bacon, poached eggs, & hollandaise sauce $19.50
CHICKEN LIVERS w/ toasted garlic bread in a creamy marsala sauce $17.50
shaped like a chrysanthemum, deep fried with a special sauce. $9.95
MUESLI w/ yoghurt, honey & berry sauce $9.95
SALT & PEPPER SQUID w/ salad GF $16.50
CAJUN CHICKEN SALAD Cajun Chicken on bed of green salad $17.50
PEPPERJACK’S BIG BREAKFAST Poached, fried or scrambled eggs, w/ a sausage, bacon, tomato, mushrooms & hash brownGF $19.95
EGGS BENEDICT Served on a kumara rosti w/ baby spinach, hollandaise sauce bacon, salmon or mushrooms GF $19.50

Quad’s Soup of the day $12.00
- Ask the wait staff for Chef’s special(Gluten Free bread available on request)
Pumpkin Carpaccio Salad $11.50
- Roasted pumpkin in sweet tangy marinated and served with greens, pine nuts and cheese
Make your own pasta $21.00/$23.00
- Choice of pasta in a choice of sauce tomato or creamy pesto with veggies or chicken).VEG/NON-VEG
Butter Chicken $22.50
- House speciality, Authentic Indian recipe served with basmati rice and roti bread
Fish Finger and Chips $14.50
Bell Pepper Rembourrage $14.50
- Classical French Style stuffed capsicum gratinated with Béchamel Sauce and parmesan flakes
Chick Pea Curry $20.50
- Pan tossed chick peas tempered with authentic spices served with basmati rice and roti bread
Slow Braised Lamb Shank $36.50
- Slowly braised lamb shanks in flavoured liquid, port wine, herbs served with creamy parsnip puree, roasted baby carrots and baby spinach

Homemade Smoked Chicken & Mayo Sauce $17.00
Each $3.00
With Smoked Salmon $16.00
Panko Crumbed Fish & Lime Mayo $18.00
Munaka bacon
Free Range Egg
Black Sesame Crusted Beef Salad $18.00
- chef’s special roast beef and cos lettuce, slice pickled carrot, cucumber, radish, served with roast peanuts and white sesame mayo
Game Chips $8.00
- served with house aioli and ketchup

Battered snapper with fries and salad $20.00
Burger and fries $15.00
Hoki $6.00
●hot food
Squid box $9.50
Ceviche / coleslaw / green $8.50
Gluten free batter $2.00
Seared scallops with saffron mayo $17.00

WEDGES WORKS $13.00/$10.50
- bacon cheese avocado tomato salsa + sour cream
SIZZLING CHICKEN SATAY $17.00/$14.00
- w peanut sauce beans onion & rice
BLT $14.50
- chicken BLT with smoked chicken & bacon aioli served with chips
WAFFLES $13.50/$9.00
- w cream maple syrup 3sml/6
Slices
NACHOS $13.00
- beef w beef & beans corn chips cheese & sour cream
Burgers
CHIPS $5.00/$4.00

Broccoli, green beans,anchovy, caper, bread crumbs (DF/GF option) $9
Herbed french fries, truffe mayo or tomato sauce (DF/GF) $8
Freshly Shucked 6/12 New Zealand oysters, red wine vinaigrette (gf) (df) Market Price
Crazy shake of the day Junior $10 / Large $15
Acacia breakfast free range eggs, bacon, sausage, mushrooms, toasted Turkish loaf $18
- Free range eggs, bacon, sausage, mushrooms, toasted Turkish loaf
Crab and tofu dumplings, soy and chicken broth $16
Battered fish and chips with house made tartare sauce $26
Sage gnocchi, corn, radish, zucchini, broad beans (V) $32

Moorish pork skewer, whipped garlic, parsley, preserved lemon. $12.00
Tom Yum soup with handmade pork and prawn wontons, mushrooms, cauliflower, rice noodles. $14.00
North African spiced lamb chops w cumin, black olive powder. $18.00
Pocket toastie: Taleggio cheese, portobello mushroom, zucchini flower. $16.00
Warm kumara and caramelised leek salad, baby spinach, pearl barley, honey mustard dressing. $12.00
Crisp skin master stock chicken wings, ginger water. $14.00
Green tahini hummus, broad beans, pine nut, crisp flat bread. $10.00
Salt and vinegar potato scallops, house made tomato sauce. $8.00

Breakfast #4 n/a
- Egg Omelette
Breakfast #5 n/a
- Toasted Bagel
Breakfast #3 n/a
- Egg Benedict
Breakfast #2 n/a
- Big Breakfast
Breakfast #1 n/a
- French Toast

Pork pasty $2.80
Steak and curry pie $3.20
Steak and mushroom $3.20
Steak pie $3.20
Butter chicken $3.50
Potato top pie $3.80
Mince and cheese pie $3.20
Steak and pepper pie $3.20

Bombaloni $3.50
- vanilla creme patissiere filled doughnut
Manuka smoked ham & leek long tart $5.00
- smoked ham leek rocket egg
Seasonal rruit & yoghurt pot $6.50
Mini champagne bun $3.50
- ham, provolone & rocket pain cereal bun
Chocolate eclair $4.00
- chocolate creme patissiere choux pastry
Mascarpone tart $6.00
- with seasonal fruit
Pain Cereal $7.50
- 880g 7 seed loaf
Shortbread cheese cake $4.50
- burnt sugar butter & pecan

Millwater Bistro & Bar

Auckland Region > Auckland > Millwater Bistro & Bar

Address

Millwater Parkway Silverdale, R18, 175 Millwater Parkway, Silverdale 0932, New Zealand

Phone

097776008

Email

None

Opened hours

Monday: 11:00-00:00, Tuesday: 11:00-00:00, Wednesday: 11:00-00:00, Thursday: 11:00-00:00, Friday: 11:00-00:00, Saturday: 11:00-00:00, Sunday: 11:00-00:00

Price

None

Type

None

Service

Table Service

Cuisine

Bar , European , Pub Food , Vegan , Vegetarian

Features

Wheelchair accessible , Reservations , Waitstaff , Seating , Child-friendly

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Millwater Bistro & Bar in Auckland Menu

Nearby Sample Menus

Millwater Bistro & Bar

Auckland Region > Auckland > Millwater Bistro & Bar

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

Millwater Parkway Silverdale, R18, 175 Millwater Parkway, Silverdale 0932, New Zealand

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