Millwater Bistro & Bar in Auckland Menu

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Mixed olives & goat cheese $12.00
- With garlic crostini
Cheesy chilli toast $12.00
- Garlic with finely chopped chilli, cheese & sprinkled with parsley
Classic bruschetta $13.00
- Garlic rubbed crostini, topped with cherry tomatoes, olive oil & fresh basil
-Add bocconcini or chicken $15.00
Crispy onion rings $12.00
- Served with a hickory barbeque sauce
Sweet potato & corn $13.00
- Cakes, served with crumbled feta & garlic aioli
Crumbed button mushrooms $13.00
- Stuffed with cheddar & herbs, served with salsa
Sautéed mushrooms $12.00
- With a delicate piccata rub
Smoked fish $14.00
- Garlic toast with lightly smoked fish remoulade
Turkish fish kebabs $14.00
- With a little mixed salad & potato garlic mayonnaise
Crispy calamari $14.00
- Lightly spiced & delicately fried crispy calamari drizzled with a garlic aioli
Chicken souvlaki $14.00
- With a small salad tossed in a light dressing
Chicken wings $14.00
- Spicy chicken wings on a salad, dusted with herbs & spices
Hot crispy chicken $14.00
- With a garlic aioli remoulade sauce
Aglio olio e peperoncino $14.00
- Chicken tossed in olive oil, garlic & dried chillies
Lamb kofta skewers $15.00
- Tender lamb kofta skewers on a little mixed salad with a yogurt dip
Spare ribs $14.00
- Pork spare ribs done either 1 of 2 ways – honey or green apple vodka glazed
Charcuterie board $17.00
- Cold cured & dried meats served with goat cheese, pickles & garlic toast

All mains served with an onion mash drizzled with gravy / sauce
Market fish MP
- Catch of the day, panfried in butter & garlic, seasoned with lemon
Sirloin $25.00
- 250gms of prime sirloin grilled to your liking
Pasta of the day $25.00
- Ask your waiter for the handmade pasta pick of the day
Big boy burgers
- With cheddar, lettuce, bacon, tomato, onion & pickles
-Beef $19.00
-Chicken $16.00
-Vegetarian
Greens $14.00
- Tossed with olives, red onions, capers, cherry tomatoes, cucumber, bell peppers & dressing
-Add medium rare sliced steak $4.00
-Add lightly cured & grilled chicken thigh $3.00

Sauerkraut slaw $6.00
Fries $9.00
- Bowl of fries with tomato sauce
Seasonal vegetables $12.00

Vegetarian $32.00
- Offer will entail 3 different options from our sharing menu with their respective sauces
Non-vegetarian $39.00
- Selection, generally a platter consisting of a selection of 3 different types of meats
Assorted garlic crostinis $39.00
- Delicately toasted & topped with an assortment of sliced meats & sauces

Pizza garlic bread $9.00
Manuel $24.00
- Slow cooked lamb shawarma sliced kalamata olives, roasted bell pepper strips, jalapenos, red onions & mixes greens
Parkside $24.00
- Delicately spiced, sliced roast beef, mozzarella, pancetta, red onions, roasted nuts & crispy basil
Figtree $24.00
- Marinated chicken breast, red onions, roasted bell peppers, dried and sliced fresh figs, kalamata olives & herb
Seafort $25.00
- Lightly smoked fish, sautéed squid rings, baby spinach, roasted nuts, cottage cheese & remoulade
Colonial $24.00
- Hicken thigh fillets marinated in a tikka masala and grilled, with red onions, coriander, sprinkled with chaat masala
Blackwood $24.00
- Sliced pepperoni, roasted bell peppers, sliced olives & red onions
Stables $25.00
- Bistro special, with pepperoni, pancetta, sliced beef, sliced lamb, roast chicken, onions & kalamata olives
Miller $24.00
- Classic margherita, with strips of prosciutto, salad & olive oil
Portland $24.00
- Quattro fromaggi, mozzarella, cheddar, blue & parmigiana
Kelly greens $24.00
- Primavera, fresh tomato, roasted bell peppers, zucchini, broccoli, sliced olives & herbs
All our bases are 12”, thin crust & hand rolled. Also available gluten free add $3.00
Pizzas are available to takeaway $18 – please allow up to 30 minutes before pickup

Chocolate brownie $12.00
- Simply sinful chocolate brownie made with 70% whittakers chocolate & walnuts a side of cinnamon cream, dusted with cinnamon powder
Baked seasonal cheesecake $12.00
Chocolate tart $12.00
- Rich chocolate tart served with berry coulis & cream
Crème brulee $12.00
- With a snap
House pudding $12.00
- Served warm with a side of warm anglaise
Cheese board & company $12.00
Tart of the day $12.00

Nearby Sample Menus

Salmon or Bacon Bagel $14.00
- With cream cheese & avocado, served with capers & red onion relish
Baked Beans on Toast Bacon in Bread $5.50
Vege beast $11.00
- Scrambled egg, avocado, tomatoes, lettuce & sauce
Egg & Soldiers $6.50
Home made Porridge $5.50
- With banana & honey
Reubens Bun $15.00
- House-made corned beef, sauerkraut & swiss cheese with side of pickles
Killa Waffles $17.00
- With fresh banana, persian candy-floss & salted caramel sauce or with summer fruits, persian candy-floss & berry coulis
Breakfast Bun $13.50
- Scrambled egg, bacon, rocket & sweet chilli jam

Cheese & jalapeno & tomato $4.50
Sausage $2.00
Big J's super steak burger $8.00
- battered fish with fried egg & homemade tartare sauce. All gourmet burgers served with lettuce, tomto, fried onions, avoli and sauce. Gourmet burgers: all patties are handmade with prime New Zealand beef.
Big J's chicken & bacon burger $9.50
- marinated chicken breas (spicy or plain) & bacon
Big J's burger $7.00
- prime beef pattie with fried egg
Big J's beef and mushroom $7.00
- prime beef pattie with saute mushrooms
Extra pattie $4.00
Cheese & tomato $3.50

Chicken Manchurian $22
- Lightly battered Chicken fritters smothered in a special Manchurian sauce
Handi Chicken $ 24.5
- Chicken flavoured with coriander seeds, cumin seeds with tomatoes tossed in hot and spicy ingredients
Baingan Bharta (V) $ 21
- Mashed and Spiced Aubergine
Lamb Saagwala $ 22
- Cooked in spinach puree with handpicked spices and Garam Masala
Bhatti Ka Murg $ 15/$ 24
- Whole tandoor chicken finished the I Village way
Paneer Meri Pasand $ 24
- I Village chefs special
Tandoori Trio $ 13.5
- Chicken Botti Tikka, Hara Chicken and Chicken Malai Tikka
Mint Coriander Sauce $ 3

Spaghetti Bolognese $23
- With our traditional homemade beef mince sauce
Antipasto Misto $24
- A fine assortment of Italian and New Zealand delicacies
Avocado Shrimp Salad $17
- Drizzled in a homemade lemon based mayo sauce
Salmon Fettucine $26
- Smoked salmon, spinach and mushrooms in a garlic and herb cream sauce
Spaghetti con Prawn $27
- With mushrooms, capers, garlic, black olives, and chilli in our homemade salsa di pomodoro
Scallops (GF) $21
- Pan-fried scallops with a creamy napoletana sauce and served over arborio rice
Olive e Feta (V) (GF) $12
- Marinated olives, feta cheese, sun-dried tomatoes
Penne Ciao Bella $25
- Sautéed chicken with fresh basil, pesto, garlic, diced seasonal vegetables and finished in our homemade tomato sauce

Corn Fritter $3.50
Chicken $8.00
- 100% crumbed chicken breast,mayo,lettuce,onion,tomato,pickle,beetroot
Prawn Twister(3) $3.50
Hoki $3.80
Fish can be grilled or crumbed $ 0.90
Deep Fried Meat Pattie(Home Made) $3.50
Fish & Chips Combo For Two $17.80
Chips Min $2.80

Thai Style Chicken on Rice $12.50
Salt & Pepper Prawn $30.00
Sambal Fried Rice $10.50
Gong Bao Sauce Squid $18.00
Pineapple Fried Rice $13.50
Sambal Sauce Squid $18.00
Curry Chicken $18.00
Gong Bao Chicken on Rice $12.50

Caesar salad $27.00
- Baby cos lettuce, a parmesan coated deep fried poached egg, garlic croutons, bacon and creamy anchovy dressing
Scrambled eggs with smoked salmon on brown bread $24.50
Cooked Breakfast
Carrot flan, kale, buttered winter vegetables, baked celeriac fond $26.00
Oatmeal porridge with brown sugar or cinnamon, cream and berry compote $10.50
Palm Court steak and egg, Savannah Angus scotch fillet served with 60c Manuka egg emulsion, Kikorangi potato gratin, green beans $31.50
Palm Court club sandwich, truffled butter, 24 hour cooked chicken confit, avocado, beef tomato, lettuce, fried duck egg, bacon with polenta chips $31.50
Prime Angus Burger $29.00
- With streaky bacon, lettuce, tomato, red onion jam, avocado, aioli, tomato relish, coleslaw and fries (Choose your fries: hand cut, match sticks or steak fries)

B.B.B. $10.90
- herbed and spiced black bean pattie, lettuce, tomato, roasted peppers, avo spread, relish
The Big Beef and Egg $12.90
- grass-fed angus beef, sliced beetroot, egg, cheddar cheese, lettuce, tomato, onion, gourmet relish, aioli
Chicken and Sweet Chilli Lime $9.90
- grilled chicken, avocado spread, mayo, lettuce, tomato, onion, roasted red peppers, sweet chilli and lime dressing
Chic N Cheese Mini Me $6.90
Crumbed Onion Rings $4.50
Cheese Burger Grande $8.90
- grass-fed angus beef, cheddar cheese, lettuce, tomato, gourmet relish, aioli
Falafel Wrap $10.90
- crispy falafel, cajun mayo, lettuce, onion, tomato, beetroot, relish
Murder Burger Koftas $4.50

Pork & Cashews $12.50
Plain $9.00
BBQ Pork & Honey $11.00
Steak $10.50
Vegetable $9.00
Chicken & Pineapple $12.00
BBQ Pork $11.00
Chicken $10.00

-With Vegetarian Nut Mince $18.50
S = Single / D = Double
●Extras
Gluten Free & Vegan Available
Chipotle Prawn $16.50
- Two Fost Flour tortillas with chipotle marinated prawns, tomato, kasundi, lettuce, pickled veg & chipotle yoghurt
Mint & Date Slaw $7.50
- Shredded cabbage, carrot, dates, mint and secret apple cider vinegar.
-Add Aztec Chicken $2.50
Jelly Tip (GF) $8.50
- Probiotic vanilla frozen yoghurt, raspberry chia seed jelly, 70% cocoa dark chocolate sauce.

Wraps and Rolls
- Everyday our chefs are making and dehydrating wraps out of all sorts of products and then filling them with salads, sauces and deliciousness. Our rolls of raw nori provide high amount of calcium, iran, trace minerals and electrolyte that keep your cells hydrated and glowing
Bird Bowls
- A tasting bowl of the best seasonal produce and flavour creating the perfect bowl to get you inspired about how good veggles can taste
Chia Puddings
- Amazing nutritious chia seeds, soaked in fresh coconut milk and topped with range of fresh fruit and tasty treats toppings. >>
Little Bird Grawnola with Nut Milks
- Taste where is all began! little bird's Grawnola was our ﬁrst product, and the start of our business, and remains one of our most popular products today. Paired with our own freshly pressed nut milk, a great sustaining start to the day.
Fresh Salads
- Salad is a bit of a boring term for the plant based dishes we create. Fresh crisp greens and veg activated nuts, coconut bacon fermented foods, tasty seed mixes nut cheeses-these are salads but not as you know them
Chef’s Specials
- We are never quite sure what the little bird kitchen crew might come up with next but we are looking forward to it
Raw Bagels
- Always popular, the little bird raw, seeded bread bagel, perfected by our chefs, we think we have come up with the ultimate raw bread recipe, topped with different moreish creations ' depending on seasonally available produce.
Seasonal Specials
- There is always something new at the unbakery, our chefs never stop inventing and the seasons always have something new for usl

Muesli & Milk (Bowl) $6.50
Citron Tart $3.90
LE PARISIEN $9.00
- Salami, Dijon mustard, butter and baby gherkins
All our plates could be served with green salad
Mousse au Chocolat $3.90
Extra bread (1/4 baguette) $1.00
LE COQ / ROOSTER $9.50
- Smoked chicken beast, avocado, aioli and rocket
Discover our selection of fresh cheese, charcuterie and bread& compose your own trench planche

Steamed Prawns With Garlic $35
- butterflied king prawns topped with garlic and sweet sesame sauce
Salted Fish & Chicken Fried Rice $20
Chicken and Sweet Corn $8
- traditional chinese styled soup with minced nz chicken with creamed corn combined and egg white
Chicken Fried Rice $20
Barbecued Pork $ 23
- traditional honey roasted bbq pork
Chicken Fried Noodles $21
Mushrooms With Vegetables $21
- wok tossed fresh white mushrooms with seasonal vegetables infused with chinese wine
Pork With Cashew Nuts $23
- diced fillets of pork, stir fried with celery, water chestnuts, baby corn & cashew nuts

Combo $16.99
Regular $9.00
Combo $18.99
Regular $8.50
Regular $6.50
Regular $9.99
Combo $16.99
Regular $10.99

Salt & pepper squid with homemade sweet chilli sauce $12
Chargrilled chorizo with spanish mayo $12
Rigatoni with slow cooked lamb, mint ,parsley & shaved parmesan $29
Fish of the day –line caught fish from leigh $38
Lightly smoked bbq eye fillet with shallot jam, fried courgette & chimichurri $41.50
Warm salad of roasted maple & balsamic beetroot, goats cheese, toasted walnut & roquette $27
Haloumi with oregano & lemon $10
Breads— warm ciabatta with olive oil, red pepper and sage whipped butter $10

Millwater Bistro & Bar

Auckland Region > Auckland > Millwater Bistro & Bar

Address

Millwater Parkway Silverdale, R18, 175 Millwater Parkway, Silverdale 0932, New Zealand

Phone

097776008

Email

None

Opened hours

Monday: 11:00-00:00, Tuesday: 11:00-00:00, Wednesday: 11:00-00:00, Thursday: 11:00-00:00, Friday: 11:00-00:00, Saturday: 11:00-00:00, Sunday: 11:00-00:00

Price

None

Type

None

Service

Table Service

Cuisine

Bar , European , Pub Food , Vegan , Vegetarian

Features

Wheelchair accessible , Reservations , Waitstaff , Seating , Child-friendly

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Millwater Bistro & Bar in Auckland Menu

Nearby Sample Menus

Millwater Bistro & Bar

Auckland Region > Auckland > Millwater Bistro & Bar

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

Millwater Parkway Silverdale, R18, 175 Millwater Parkway, Silverdale 0932, New Zealand

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