Millwater Bistro & Bar in Auckland Menu

SHARING SHARING
  • Mixed olives & goat cheese $12.00
    • With garlic crostini
  • Cheesy chilli toast $12.00
    • Garlic with finely chopped chilli, cheese & sprinkled with parsley
  • Classic bruschetta $13.00
    • Garlic rubbed crostini, topped with cherry tomatoes, olive oil & fresh basil
  • -Add bocconcini or chicken $15.00
  • Crispy onion rings $12.00
    • Served with a hickory barbeque sauce
  • Sweet potato & corn $13.00
    • Cakes, served with crumbled feta & garlic aioli
  • Crumbed button mushrooms $13.00
    • Stuffed with cheddar & herbs, served with salsa
  • Sautéed mushrooms $12.00
    • With a delicate piccata rub
  • Smoked fish $14.00
    • Garlic toast with lightly smoked fish remoulade
  • Turkish fish kebabs $14.00
    • With a little mixed salad & potato garlic mayonnaise
  • Crispy calamari $14.00
    • Lightly spiced & delicately fried crispy calamari drizzled with a garlic aioli
  • Chicken souvlaki $14.00
    • With a small salad tossed in a light dressing
  • Chicken wings $14.00
    • Spicy chicken wings on a salad, dusted with herbs & spices
  • Hot crispy chicken $14.00
    • With a garlic aioli remoulade sauce
  • Aglio olio e peperoncino $14.00
    • Chicken tossed in olive oil, garlic & dried chillies
  • Lamb kofta skewers $15.00
    • Tender lamb kofta skewers on a little mixed salad with a yogurt dip
  • Spare ribs $14.00
    • Pork spare ribs done either 1 of 2 ways – honey or green apple vodka glazed
  • Charcuterie board $17.00
    • Cold cured & dried meats served with goat cheese, pickles & garlic toast
BIG THINGS BIG THINGS
  • All mains served with an onion mash drizzled with gravy / sauce
  • Market fish MP
    • Catch of the day, panfried in butter & garlic, seasoned with lemon
  • Sirloin $25.00
    • 250gms of prime sirloin grilled to your liking
  • Pasta of the day $25.00
    • Ask your waiter for the handmade pasta pick of the day
  • Big boy burgers
    • With cheddar, lettuce, bacon, tomato, onion & pickles
  • -Beef $19.00
  • -Chicken $16.00
  • -Vegetarian
  • Greens $14.00
    • Tossed with olives, red onions, capers, cherry tomatoes, cucumber, bell peppers & dressing
  • -Add medium rare sliced steak $4.00
  • -Add lightly cured & grilled chicken thigh $3.00
SIDES SIDES
  • Sauerkraut slaw $6.00
  • Fries $9.00
    • Bowl of fries with tomato sauce
  • Seasonal vegetables $12.00
PLATTERS PLATTERS
  • Vegetarian $32.00
    • Offer will entail 3 different options from our sharing menu with their respective sauces
  • Non-vegetarian $39.00
    • Selection, generally a platter consisting of a selection of 3 different types of meats
  • Assorted garlic crostinis $39.00
    • Delicately toasted & topped with an assortment of sliced meats & sauces
ALL DAY PIZZA ALL DAY PIZZA
  • Pizza garlic bread $9.00
  • Manuel $24.00
    • Slow cooked lamb shawarma sliced kalamata olives, roasted bell pepper strips, jalapenos, red onions & mixes greens
  • Parkside $24.00
    • Delicately spiced, sliced roast beef, mozzarella, pancetta, red onions, roasted nuts & crispy basil
  • Figtree $24.00
    • Marinated chicken breast, red onions, roasted bell peppers, dried and sliced fresh figs, kalamata olives & herb
  • Seafort $25.00
    • Lightly smoked fish, sautéed squid rings, baby spinach, roasted nuts, cottage cheese & remoulade
  • Colonial $24.00
    • Hicken thigh fillets marinated in a tikka masala and grilled, with red onions, coriander, sprinkled with chaat masala
  • Blackwood $24.00
    • Sliced pepperoni, roasted bell peppers, sliced olives & red onions
  • Stables $25.00
    • Bistro special, with pepperoni, pancetta, sliced beef, sliced lamb, roast chicken, onions & kalamata olives
  • Miller $24.00
    • Classic margherita, with strips of prosciutto, salad & olive oil
  • Portland $24.00
    • Quattro fromaggi, mozzarella, cheddar, blue & parmigiana
  • Kelly greens $24.00
    • Primavera, fresh tomato, roasted bell peppers, zucchini, broccoli, sliced olives & herbs
  • All our bases are 12”, thin crust & hand rolled. Also available gluten free add $3.00
  • Pizzas are available to takeaway $18 – please allow up to 30 minutes before pickup
A SWEET TREAT A SWEET TREAT
  • Chocolate brownie $12.00
    • Simply sinful chocolate brownie made with 70% whittakers chocolate & walnuts a side of cinnamon cream, dusted with cinnamon powder
  • Baked seasonal cheesecake $12.00
  • Chocolate tart $12.00
    • Rich chocolate tart served with berry coulis & cream
  • Crème brulee $12.00
    • With a snap
  • House pudding $12.00
    • Served warm with a side of warm anglaise
  • Cheese board & company $12.00
  • Tart of the day $12.00

Nearby Sample Menus

  • Pad Thai $16.90
    • Traditional Thai noodles with chicken, prawns and peanut
  • Green Curry Prawns $21.90
    • Thai green curry with prawns in coconut milk and vegetables
  • Pla Lad Ginger Sauce $22.90
    • Deep fried fish fillets topped with ginger sauce
  • Gari Curry $17.90
    • Chicken cooked in yellow curry with potato
  • Laksa Seafoods $17.90
    • Combination of seafoods cooked in mildly special coconut milk with egg noodle
  • Thai Clear Soup $8.50
    • Mouth watering clear soup with chicken and vegetables
  • Tom Yum Talay (mild, med, hot) $9.50
    • Hot and sour soup with combination seafood
  • Tow Hu Tod $7.00
    • Deep fried beans curds with peanut sauce
  • Cucumber and coriander raita
  • Mixed Vegetable curry
    • Fresh seasonal vegetables: zucchini, carrot, cauliflower, beans, potato and peas cooked together with onion, tomatoes and spices
  • Everest Fish curry
    • Fresh fish pieces cooked in fresh tomato, ginger, garlic and Nepalese grounded spices. Medium thick gravy.
  • Palak Paneer
    • Homemade Cottage cheese (Paneer) cooked in a fresh spinach, onion tomato gravy finished with indian spices and dash of fresh cream.
  • Roti (Whole meal flour roti) $3
  • Lamb Rogan josh
    • A taste from North India-Medium spiced lamb cooked with tomatoes and Indian herbs and spices.
  • Butter Chicken
    • All-time favourite, most popular north Indian dish. Tender chicken pieces cooked in a clay oven then finished with a mild creamy cashew tomato based gravy.
  • Cheese Naan $4
    • Stuffed with mozzarella and coriander
  • Vegetables $2
  • Prawns or Seafood $16
  • Lamb, Prawns, Seafood $16
  • Lamb, Prawns, Seafood or Fish $18
  • Chicken, Pork or Beef $16
  • 22. Tom Kha Soup $14 - $16
    • Traditional hot & sour with Thai herbs, coconut milk, mushroom, chilli & tomato topped with coriander & spring onion.
  • 40. Black Pepper Hot Plate (LAMB) $20
    • Stir fried with black pepper sauce and baby corn, carrots, spring onion and capsicum
  • 10. Summer Rolls $9 - $10
    • Fresh spring rolls made with rice noodles, letters & carrots served with sweet chilli sauce
  • Market salad $8.50
  • Deep creek sliders $9.50/ $18.00
    • Spicy chicken/ Pulled pork/ Meatball/ Steak,Brie & Onion jam/ Falafel (v) (2 sliders- choose one filling/ 4 sliders- choose two fillings)
  • Seafood Chowder $13.50
    • Seafood chowder filled with prawns, mussels, squid and garden vegetables, served with rustic bread.
  • You can add your choice of meat to your salad $5.50/ $5.50/ $6.50/ $7.50
    • Chicken/ Cajun Beef/ Fish of the day/ Prawns
  • Deep Creek burger $25.50
    • 200g Angus beef burger, swiss cheese, onion rings, beetroot, rocket slaw, jalapeno popper, tomato relish & chunky fries. (Beer match: Redwood/ Wine match: XYZIN Zinfandel)
  • Pan fried fish on risotto (gf) $28.50
    • Pan fried market fish with wild rocket, prawn and mussel risotto, lemon butter and shaved parmesan (Beer match: Undercurrent/ Wine match: Last flight sauv.blanc)
  • Calamari (gf) $14.50
    • Garlic and herb calamari, flash fried, served with salad, tartare sauce and raspberry vinegar
  • Deep creek ribs (BBQ or Chilli) $32.50
    • A full reck of our famous confit pork ribs served with chunky fries and market salad. Choose from our Old No7 Jack Daniels BBQ ribs or chilli rum ribs. (Beer match: Dusty gringo/ Wine match: La la land malbec)
  • Pork Fillet Noodle Soup $12.80
  • Oyster Foo Yoong $28.00
  • Combination Seafood Stir fried $38.00
  • Beans Fried Pork $33.00
  • Seafood Stir Rice $14.80
  • Prawns with Cashew Nuts on Rice $15.80
  • Preserved Vege with Pork on Rice $13.80
  • Combination (2) of BBQ or Roast $29.00
  • Vietnamese Beef Noodle Salad (GF) $19
    • Vermicelli noodles, lemongrass marinated beef, peanuts, salad leaves, cucumber, bean sprouts, red cabbage, fresh herbs, chili, nudo mdm dressing
  • Beef Pho (GF) $15
    • Vietnamese rice noodle soup, sliced beef scotch fillet, bean sprouts, fresh herbs, Chili
  • Pretzel Roll $14
    • Asian slow, saiso, Nudo mdm dressing, coriander, pickled turnip and carrots, pretzel roll, spicy nam jim, pork banh MI, spiced prawns
  • Or, creamy mushrooms, honey smoked bacon, smoked salmon, haloumi, free range eggs 2, kransky sausage $5
  • On seeded batard or GF) $10
    • ,
  • Sides (GF) $4
    • Homemade hash brown, sautéed mushrooms, avocado, roasted/ slice tomato, baby spinach, hollandaise, sourdough, Turkish pide, seeded batard, best ugly bagel
  • Feed the Vegan (V) $19
    • Tofu scrambled, zucchini noodles, basil pesto, roasted tomato, mushrooms, homemade hash brown, beetroot relish
  • Back To Basics
  • Special Combo $6.50
    • 2 Chicken Pieces, 4 Roast Potatoes
  • Half $9.00
  • Pork
  • Pork
  • Large $18.00
  • Passion Fruit $3.00
  • 420mL Coke
  • Medium $9.00
  • Katsu Don (Chicken or pork) (Regular or Spicy) $13.00
    • Deep fried cutlet & Vegetables on rice
  • Salmon Sashimi Don (Spicy) $16.00
    • Raw Salmon & Vegetables on rice with spicy sauce
  • Veggie Ten Don $12.50
    • Vegetable Tempuras on rice
  • -Any Donburi + 420 ml Soft Drink $2.50
  • Dumpling $10.00
    • Vegetarian (12 pcs)
  • Teriyaki Chicken or Tofu or Beef / Spicy Pork $17.00
  • Donburi Combo
  • Teriyaki Tofu Don (Regular or Spicy) $12.50
    • Deep fried Tofu with Teriyaki sauce on rice
  • Cream Mushroom on Toast $18.50
    • Served on toasted ciabatta, topped off with crispy bacon, basil pesto
  • Bowl of Wedges $7.90
  • Egg Benedict $17.50
    • Sautéed spinach, soft poached eggs and hollandaise sauce with your choice of bacon / smoked salmon / ham
  • Open Steak Sandwich & Chips $19.90
    • 120g of scotch fillet served med rare, with crisp salad, tomato ans a side of chunky chips
  • Smoked Salmon Scramble $14.90
    • Smoked south island salmon in creamy scrambled eggs with cream cheese, lemon & served on toasted ciabatta
  • Moroccan Chicken Salad $19.50
    • With sliced pineapple, cashew nuts, avocado, tomato, green salad & balsamic dressing
  • Bacon Egg Buttie $12.90
    • Grilled bacon fried egg served in a warm buttered Scottish bap with a sweet tomato relish
  • Bagel/Grain Toast $6.50
    • Cream cheese & jam
  • Salmon Sashimi $10.0O/$15.00/$20.00
    • (Small / Medium / Large Pack)
  • Fried Chips $3.00 / $5.00
    • (standard / large portion)
  • Fried Pork Noodles $10.00
    • with vegetables
  • Deep Fried Dumplings $3.00 / $5.00
    • (5 pieces / 10 pieces)
  • Fish Katsu $15.00
    • with vegetable salad
  • Prawn Tempura Udon Noodles $12.00
    • in Soup
  • Chicken Katsu $15.00
    • with vegetable salad
  • Chicken Katsu $19.00
  • crispy salt and pepper squid 19.5
    • tender squid, lemon aioli, salad greens
  • free range eggs any style on toast w house relish 13
    • scrambled
  • steak sandwich 22.5
    • 180gm tender grilled scotch fillet, roasted beetroot, roquette, onion jam, Turkish pide w fries
  • free range eggs any style on toast w house relish 12
    • poached or fried
  • veggie works 17.5/add bacon21.5
    • seeded mozzarella ball, creamed butternut, herb roasted tomato, poached egg, roquette, salted pumpkin seeds, sourdough
  • southern chicken burger 19
    • southern fried chicken, bacon, brie, plum and raisin chutney w fries
  • eggs benedict 19.5
    • spinach, hollandaise on a kaiser roll with bacon
  • satay chicken salad 19.5
    • julienne vegetables, crispy noodles, satay dressing
  • CH works $11.50
  • Lamb rice $12.50
  • Chicken burger $8.00
  • Mixed rice $13.50
  • Chicken rice $12.50
  • Falafel salad $10.00
  • Lamb shish kebab $15.50
    • 2x Skew + rice +pita+ salad + chips
  • Lamb $9.99
  • Beef Brisket Noodle Soup $13.00
    • Egg Noodle / Beef Brisket / Coriander / Spring Onion / Turnip / Beef Base Soup
  • Fish Maw Soup $20.00
    • Fish Soup / Prawn / Diamond Clam / Squid / Grilled Pomfret with Vermicelli
  • Iron Plate Ox-Tongue with Rice $20.00
    • Ox-Tongue with Rice
  • Baked Mussels $12.00
    • Mushroom / Bacon / Bechamel Sauce / Cheese / Crab Roe
  • Braised Chilli Chicken / Beef Brisket with Rice $18.00
    • Chilli Sauce / Chicken or Beef Brisket / Onion / Leek / Celery / Spring Onion / Coriander with Rice
  • NZ Scotch Fillet with Rice or Spaghetti $28.00
    • Scotch Fillet 230g / Tomato / Corn / Broccoli / Potato / Apple Salad with Rice or Spaghetti
  • Grilled Pomfret $15.00
    • Pomfret / Green Salad
  • Beef Bolognese on Rice with Egg $15.00
    • Beef Bolognese / Egg / Broccoli with Rice
  • Buckwheat Porridge (GF) $14
    • With poached fruits, manuka honey and pistachio crumbs
  • Bolshoy Breakfast* $23.5
    • Eggs any style with pork & fennel sausages, beef shashlik. Free range bacon, grilled bread, tomato, mushrooms, sauerkraut and moloko chutney
  • Granola $14
    • With fresh fruit, coconut-yoghurt panacota, kiwi fruit curd and manuka honey
  • Cream cheese, salmon, caper berries
  • Cream cheese & paleo jam $7.50
  • Bruschetta(V)* $18.5
    • Warm goat cheese and ricotta bruschetta with grilled pear and pomegranate(add bacon or pork belly)
  • Parsnip & Potato Hash(V)* $18.5
    • w/Beetroot salad, baba ganoush, poached egg & grilled halloumi
  • Tortilla Omelette(GF) $17.5
    • Potato, caramelised onions, crisp potato skins & romesco sauce(add sides)
  • .Quiche $3.90 each
  • Hot chips $2.60
  • Toasted bacon and egg sandwich $4.20
  • Spicy chicken kebab $2.60
  • 4-VIENNA LOAF $2.80
  • Cabanossi Sausage $2.60
  • .Steak & Kidney $3.80 each
  • American hotdog roll $3.80
Millwater Bistro & Bar

Millwater Bistro & Bar

location

Address

Millwater Parkway Silverdale, R18, 175 Millwater Parkway, Silverdale 0932, New Zealand

phone

Phone

097776008

email

Email

None

clock

Opened hours

Monday: 11:00-00:00, Tuesday: 11:00-00:00, Wednesday: 11:00-00:00, Thursday: 11:00-00:00, Friday: 11:00-00:00, Saturday: 11:00-00:00, Sunday: 11:00-00:00
price range

Price

None

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar , European , Pub Food , Vegan , Vegetarian

features

Features

Wheelchair accessible ,  Reservations ,  Waitstaff ,  Seating ,  Child-friendly

Location
Millwater Parkway Silverdale, R18, 175 Millwater Parkway, Silverdale 0932, New Zealand