Millwater Bistro & Bar in Auckland Menu

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Mixed olives & goat cheese $12.00
- With garlic crostini
Cheesy chilli toast $12.00
- Garlic with finely chopped chilli, cheese & sprinkled with parsley
Classic bruschetta $13.00
- Garlic rubbed crostini, topped with cherry tomatoes, olive oil & fresh basil
-Add bocconcini or chicken $15.00
Crispy onion rings $12.00
- Served with a hickory barbeque sauce
Sweet potato & corn $13.00
- Cakes, served with crumbled feta & garlic aioli
Crumbed button mushrooms $13.00
- Stuffed with cheddar & herbs, served with salsa
Sautéed mushrooms $12.00
- With a delicate piccata rub
Smoked fish $14.00
- Garlic toast with lightly smoked fish remoulade
Turkish fish kebabs $14.00
- With a little mixed salad & potato garlic mayonnaise
Crispy calamari $14.00
- Lightly spiced & delicately fried crispy calamari drizzled with a garlic aioli
Chicken souvlaki $14.00
- With a small salad tossed in a light dressing
Chicken wings $14.00
- Spicy chicken wings on a salad, dusted with herbs & spices
Hot crispy chicken $14.00
- With a garlic aioli remoulade sauce
Aglio olio e peperoncino $14.00
- Chicken tossed in olive oil, garlic & dried chillies
Lamb kofta skewers $15.00
- Tender lamb kofta skewers on a little mixed salad with a yogurt dip
Spare ribs $14.00
- Pork spare ribs done either 1 of 2 ways – honey or green apple vodka glazed
Charcuterie board $17.00
- Cold cured & dried meats served with goat cheese, pickles & garlic toast

All mains served with an onion mash drizzled with gravy / sauce
Market fish MP
- Catch of the day, panfried in butter & garlic, seasoned with lemon
Sirloin $25.00
- 250gms of prime sirloin grilled to your liking
Pasta of the day $25.00
- Ask your waiter for the handmade pasta pick of the day
Big boy burgers
- With cheddar, lettuce, bacon, tomato, onion & pickles
-Beef $19.00
-Chicken $16.00
-Vegetarian
Greens $14.00
- Tossed with olives, red onions, capers, cherry tomatoes, cucumber, bell peppers & dressing
-Add medium rare sliced steak $4.00
-Add lightly cured & grilled chicken thigh $3.00

Sauerkraut slaw $6.00
Fries $9.00
- Bowl of fries with tomato sauce
Seasonal vegetables $12.00

Vegetarian $32.00
- Offer will entail 3 different options from our sharing menu with their respective sauces
Non-vegetarian $39.00
- Selection, generally a platter consisting of a selection of 3 different types of meats
Assorted garlic crostinis $39.00
- Delicately toasted & topped with an assortment of sliced meats & sauces

Pizza garlic bread $9.00
Manuel $24.00
- Slow cooked lamb shawarma sliced kalamata olives, roasted bell pepper strips, jalapenos, red onions & mixes greens
Parkside $24.00
- Delicately spiced, sliced roast beef, mozzarella, pancetta, red onions, roasted nuts & crispy basil
Figtree $24.00
- Marinated chicken breast, red onions, roasted bell peppers, dried and sliced fresh figs, kalamata olives & herb
Seafort $25.00
- Lightly smoked fish, sautéed squid rings, baby spinach, roasted nuts, cottage cheese & remoulade
Colonial $24.00
- Hicken thigh fillets marinated in a tikka masala and grilled, with red onions, coriander, sprinkled with chaat masala
Blackwood $24.00
- Sliced pepperoni, roasted bell peppers, sliced olives & red onions
Stables $25.00
- Bistro special, with pepperoni, pancetta, sliced beef, sliced lamb, roast chicken, onions & kalamata olives
Miller $24.00
- Classic margherita, with strips of prosciutto, salad & olive oil
Portland $24.00
- Quattro fromaggi, mozzarella, cheddar, blue & parmigiana
Kelly greens $24.00
- Primavera, fresh tomato, roasted bell peppers, zucchini, broccoli, sliced olives & herbs
All our bases are 12”, thin crust & hand rolled. Also available gluten free add $3.00
Pizzas are available to takeaway $18 – please allow up to 30 minutes before pickup

Chocolate brownie $12.00
- Simply sinful chocolate brownie made with 70% whittakers chocolate & walnuts a side of cinnamon cream, dusted with cinnamon powder
Baked seasonal cheesecake $12.00
Chocolate tart $12.00
- Rich chocolate tart served with berry coulis & cream
Crème brulee $12.00
- With a snap
House pudding $12.00
- Served warm with a side of warm anglaise
Cheese board & company $12.00
Tart of the day $12.00

Nearby Sample Menus

Fries $6
- served with wasabi mayo
Spicy pulled Beef served with kimchi, coriander & fried shallot $10
Spicy Crispy Chicken Strips $12
- with golden sauce
Coconut Crusted Squid Rings $12
- with golden sauce
Deep Fried Tofu $10
- with vegetarian BBQ sauce & spring onion
Glass Noodle Salad $12
- with shredded cucumber, carrot, mushroom. spring onion and coriander
Prawn Crackers $5
Slaw $10
- tossed in sesame dressing

Stuffed Chicken $28.90
- Sundried tomato, sage, onion stuffing with rich jus
- Jnr Brekky - Toast, Bacon and Scrambled Eggs (available lunch time only)
Warm Fudge Cake $11.90
- Served on raspberry coulis with fudge sauce
Beef Fillet $22.90
- 160g served on mash and Portobello mushroom with jus and bearnaise sauce
Fries $6.50
Pork Belly $28.90
- braised til tender, served on a vegetable medley
Beef Burger $18.50
- 200g homemade beef pattie on lettuce, tomato, ciabatta with deep-fried onion rings and fries
Crumbed Scallops $15.90
- Served on mesclun with tartare

Panko Crumbed Squid Rings $11
- with tartaire sauce
Falafel Burger $21
- with roast capsicum, red onion, lettuce, tomato, sweet chilli sauce and aioli
Brulee of the Day $11
- with vanilla ice cream
Seafood Platter $35
- with tuna, salmon, mussels, shrimp cocktail, fish bites and kumara fries
Lamb Hind Shank $27
- in a hoisin red wine and mint jus, served with potato gratin and seasonal vegetables
Pepperoni $19/$24
Greek $23/$28
- marinated lamb rump, red onion, freshly sliced tomato and feta, topped with tzatziki
Strawberries and Chocolate $8

Chilli fried chicken $14.5
- sesame, charred lemon
Mid-cut fries $9
- aioli
Freshly shucked Cloudy Bay Tua Tua $2.5
Cracked grains $22
- hazelnut, asparagus, mushroom, Meyer lemon
Green salad $9
- citrus
Pilkingtons Caesar $22
- cos lettuce, 62/60 egg, anchovy, buttermilk, bacon
Eggplant zhoug $14
- yoghurt, tahini, lebanese bread
Venison carpaccio $25
- wood ear, blueberry, NZ seaweeds

jeyuk - bokkeum baekban $15.00
- (spicy pan-fried pork and vegetables with rice and side dishes)
2. Vegetable Tempura
- Deep fried seasonal vegetables with tempura sauce
naengmyeon $13.00
- (cold buckwheat noodles)
5. Unagi Kabayaki
- Grilled Eel with teriyaki sauce
bulgogi baekban $15.00
- (bulgogi with rice and side dishes)
3. Avocado salad $8.00
- Avocado and seasonal vegetable with dressing
gajami baekban $17.00
- (grilled sole with rice and side dishes)
3. Chicken Katsu $13.00

Aushak $14.00
- Afghan dumplings stuffed with chives and topped with mince, yellow split peas, home-made garlic yogurt & dried mint (V option available)
Banjan Sia $12.00
- Eggplant dish topped with garlic yogurt & dried mint served with Afghan bread V
Kabob $26.00
- Qabuli Palau served with two skewers of your choice: marinated lamb, beef mince or chicken; salad, chutney & yogurt dipping sauce
Bolani $8.00
- Afghan flat bread served with yogurt & your choice of filling: Chives or Potato V
Qabuli Palau $6.00
- Afghan long grain rice, topped with julienne carrots, raisins, pistachios & slivered almonds M >>
Sheerpira $3.00
- A sweet milk powder treat garnished with pistachio
Afghan Naan $3.00
- Traditional Afghan bread
Baklava $3.00
- Layers of sweet filo pastry with lemon syrup & topped with pistachio

Authentic slowly smoke-roasted pork ribs finished with our unique BBQ sauce see below
Homemade Gravy (S / M / L) $1.50 / $2.50 / $3.50
Roll Combo $10.00
- Roast Roll with 2 Potatoes and a Coke
Chicken $12.50 $16.00 $19.50
Vegetarian $8.50 $11.50 $14.50
Served with roast potatoes, kumara, pumpkin, peas, carrots and our delicious homemade gravy see below
Gourmet Sandwich $9.90
- Generously filled with you choice of roast meat and a selection of fresh salad ingredients
Lunch Roast $9.90
- A slightly smaller serve of our popular roast meal

Chicken kebab $11.50
Chicken salad $13.00
Chicken souvlaki kebab $12.00
- Cajun, chilli
Chicken burger
- served with sesame bun, relish lettuce & aioli
Chicken satay $10.00
- Satay sauce
Hummus roll $7.00
Lamb souvlaki rice $14.50
- Cajun, chilli
Kiwi chicken $11.00
- Streaky bacon, avocado

Wraps and Rolls
- Everyday our chefs are making and dehydrating wraps out of all sorts of products and then filling them with salads, sauces and deliciousness. Our rolls of raw nori provide high amount of calcium, iran, trace minerals and electrolyte that keep your cells hydrated and glowing
Little Bird Grawnola with Nut Milks
- Taste where is all began! little bird's Grawnola was our ﬁrst product, and the start of our business, and remains one of our most popular products today. Paired with our own freshly pressed nut milk, a great sustaining start to the day.
Chia Puddings
- Amazing nutritious chia seeds, soaked in fresh coconut milk and topped with range of fresh fruit and tasty treats toppings. >>
Raw Bircher Muesli
- gluten free oats, chia, goji, apple, almond, lemon, cinnamon, young coconut. Topped with coconut yoghurt & berry-chia jelly
Raw Bagels
- Always popular, the little bird raw, seeded bread bagel, perfected by our chefs, we think we have come up with the ultimate raw bread recipe, topped with different moreish creations ' depending on seasonally available produce.
Bird Bowls
- A tasting bowl of the best seasonal produce and flavour creating the perfect bowl to get you inspired about how good veggles can taste
Chef’s Specials
- We are never quite sure what the little bird kitchen crew might come up with next but we are looking forward to it
Seasonal Specials
- There is always something new at the unbakery, our chefs never stop inventing and the seasons always have something new for usl

STEAMED RICE ROLL W/SHRIMP -
PORK SPARE RIBS PEKING SAUCE $21.50
MIXED CHINESE VEGETABLES $21.50
DEEP FRIED SCALLOP CAKE -
FISH & EGG FLOWER SOUP $8.50
STEAMED WHOLE BLUE COD $38.50
STEAMED RICE ROLL W/BEEF -
FRIED DRY SHRIMP RICE ROLL -

Chicken Lettuce Wrap $14
- wok seared minced chicken mixed with red onion, chilli, chopped spring onion, toasted rice and grated carrot served with crispy egg noodle
Garlic Prawn (Flat rice noodles or jasmine rice) $15.5
- Wok- Fried Parawn garlic sauce with look, cabbage, and zucchini
Tom Yum Goong $15.5
- Hot and sour prawn noodle soup with mushroom, lemon grass, galangal, lemon,leaves, coriander and lime juices
Cashew Chicken $14
- (Thick egg noodles or rice) Grilled chicken, Cashew nuts, red capsicum, broccoli, cauliflower, carrot, onion, baby corn and mushroom
panang Curry with Chicken (jasmine Rice) $14
- Served with peanuts, pumpkin,carrot and capsicum in pannang paste and coconut milk .
Chinese Style Crispy Pork Belly with Fresh Basil $14.5
- (Rice or Egg nooldes) With green bean ,Capsicum, Onion, Broccoli, Fresh chilli and Carrot
Sukiyaki Noodle Soup (Udon Noodles) $13.5
- Spicy and sour noodle soup with broccoli, cauliflower, tofu and spring onion
Tofu Salad With Rice ( $14
- Deep Fried or fresh tofu with lettuce, tomato, cucumber, lemongrass, celery, red onion, bean sprout,corinader, lemon juice, and fresh chilli

Spicy Chicken Don $10.50 /$7.00
Regular sushi platter $75.00
- 70 piece sushi
Regular sushi platter $55.00
- 50 piece sushi
Pork Katsu
Teriyaki Chicken Don $10.50/ $7.00
Unagi(Eel)
Yaki Soba $12.00
Salmon Don (marinated) $13.50/$8.00

Chocolate Brownie $10.00
- Warm Chocolate brownie, vanilla ice cream and chocolate fudge sauce
Vegetable basket $12.50
- Spring rolls, samosas, kumara chips with sweet chilli and kikkoman sauce
Spiced potato wedges $7.50
- Topped with sour cream
Malaysian style beef & chicken $17.50
- With a spicy peanut sauce
Half dozen oysters $12.50
- Small clevedon coast half shell oysters with a ponzu lime sauce
Cheese plate $24.50
- Cheddar and brie served with quince paste, Mixed dried fruits and crackers
Salt and pepper squid $14.50
- With citrus aioli and fries
Bread & dip $7.50
- Warmed ciabatta bread accompanied with hummus dip,herb butter and olive oil

Greek Salad $15.95
- Traditional tomato, feta cheese, olives, onion, cucumber and fresh salad green, accompanied by a balsamic vinegar.
Smoked salmon salad $23.00
- Smoked salmon served on a bed of fresh mixed greens, tomatoes, capers.
Russian R $14.50 / L $25.00
- Ham, bacon & egg.
Capesante Con Salmon E $18.50 / M $31.00
- Pan fried scallops with smoked salmon, garlic, spring onion, red capsicum, capers and olives finished with white wine creamy sauce
Scaloppini Marsala $29.50
- Crumbed veal cooked with creamy Marsala wine and mushroom
Side Vegetable $7.00
Meat Lovers R $17.50 / L $28.50
- Salami, ham, sausage and bacon topped with spicy BBQ sauce.
Risotto alla polo $26.95
- Fresh chicken, mushrooms, spring onion cooked in Neapolitan sauce and touch of cream.

(avocado, bacon) $1.80
Vege & pesto $8.50
Crumbed (fresh fish) burger
Lemon pepper fish burger
Chicken breast fillet $8.80
Zesties wedges $4.50
Chicken nuggets $0.80
-3 for $1.50

Millwater Bistro & Bar

Auckland Region > Auckland > Millwater Bistro & Bar

Address

Millwater Parkway Silverdale, R18, 175 Millwater Parkway, Silverdale 0932, New Zealand

Phone

097776008

Email

None

Opened hours

Monday: 11:00-00:00, Tuesday: 11:00-00:00, Wednesday: 11:00-00:00, Thursday: 11:00-00:00, Friday: 11:00-00:00, Saturday: 11:00-00:00, Sunday: 11:00-00:00

Price

None

Type

None

Service

Table Service

Cuisine

Bar , European , Pub Food , Vegan , Vegetarian

Features

Wheelchair accessible , Reservations , Waitstaff , Seating , Child-friendly

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Millwater Bistro & Bar in Auckland Menu

Nearby Sample Menus

Millwater Bistro & Bar

Auckland Region > Auckland > Millwater Bistro & Bar

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

Millwater Parkway Silverdale, R18, 175 Millwater Parkway, Silverdale 0932, New Zealand

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