Address
Saint Asaph Street, Christchurch Central, Christchurch, Canterbury, 8011, New Zealand
Mish Mash Eatery & Bar in Christchurch Menu
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SMALL SHARING PLATES-
Tempura Bread Sticks $18.00
- garlic hummus, kussundi sauce, smoked mushroom pesto
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Stuffed Portabela Mushrooms $18.00
- pumpkin bread, kussundi sauce
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Croquettes $18.00
- wasabi aioli
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Fried Chicken $18.00
- bbq sauce, aioli, rocket
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Iceberg Cured Salmon Rolls $20.00
- cream cheese mousse, pickled onion, capers, avo
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Prawn Basket $20.00
- crispy garlic prawns, spicy & cool dressing, udon
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Brussel Sprouts $20.00
- crispy bacon, cashews, shallots, sumac
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Coriander Curried Mussels $20.00
- chilli coriander sauce, naan, micro salad
LARGE SHARING PLATES-
Moroccan Rice $28.00
- cream cheese chicken, shallots, dried fruits, black beans
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Pumpkin Gnocchi $28.00
- coriander, chilli, lime, feta
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Seafood Risotto $28.00
- chorizo, peas, micro, salad
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Braised Pork $32.00
- bacon, cabbage, pork jus
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Lamb Rump $35.00
- pea pure, kumara chips, jus
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Chicken $22 Half / $45 Full
- cream cheese, spice marinated, mint sauce
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Whole Fish $48.00
- radish, capers, burnt butter sauce, sharing for two
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Baby Lamb Leg $85.00
- slow cooked, jus, sharing for four
SHARING SIDES- Smashed Rosemarry Potatoes $10.00
- Honey Bacon Carrots $10.00
- Mint Tomato Cous Cous $10.00
- Kale Crisp $10.00
- Roasted Broccoli & Almond $10.00
- Dukkah Salad $10.00
Nearby Sample Menus
- Sate Chicken & Vege on Rice $12.00
- Special Fried Spring Rolls & Grilled Pork on Rice Vermicelli $13.00
- Vegetarian Fried Spring Rolls (6 rolls) $8.50
- Crab Meat & Corn Soup $8 Sml/$14 Med/$26 Lg
- Seafood Salad $16.00
- Sate Seafood & Vege on Rice $14.00
- BBQ Pork Omelet $12 Med/$20 Lg
- Seafood Soup $8 Sml/$14 Med/$26 Lg
- BACON $4.90
- LASAGNA TOPPER $2.90
- MINI VEGE ROLLS 6 FOR $2.50
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CASHMERE SPECIAL $8.30
- extra filling +$0.90/meat, bacon +$ 1.50
- HOT DOG $2.20
- STEAK & ONION PATTY $2.70
- VEGETARIAN $6.50
- MEAT PATTY $2.20
- Chicken katsu curry $15.90
- Plain udon $8.90
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Unagi don $18.90
- Fresh water eel
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Ten don $13.90
- Deep fried prawns and tempura veges
- Tempura prawn udon $11.90
- Served on rice with miso soup
- Teriyaki / Katsu / Karaage chicken don $12.90
- Served on rice with miso soup
-
Roasted Whitestone Halloumi $16.00
- Marinated with lemon, capers & mint, spiced almonds, toasted bruschetta
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Ten27 Platter $60.00
- Includes a selection of our house favourites, breads, dips, smoked salmon & cured meats - suitable for 2-4 people
- Hollandaise $3.00
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Southern Fried Buttermilk Chicken Burger $23.00
- Brioche bun, creamed corn, spiced tomato salsa, iceberg lettuce, Swiss cheese, hand cut fries, paprika aioli
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Ten27 Bread Board $18.00
- Selection of fresh & toasted breads with flavoured butter & daily dip selection
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Poached Prawns & Smoked Salmon $26.00
- Watermelon, basil, radishes, cucumber, fennel, crispy shallots. (Vegetarian option available with grilled halloumi $23.00)
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Market Catch Fish & Chips $24.00
- House made tartare, pickled fennel & cucumber slaw (served battered or grilled)
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Warm Salad of Cider Braised Pork Shoulder $23.00
- Crisp iceberg lettuce, apple vinaigrette, spiced almonds, mustard aioli
- Chicken
- Club Sandwich
- Cheese & Pineapple
- Bacon & Egg
- Chicken & Sweet Satay Roll
- Chicken, Apricot & Cream Cheese
- Chicken, Apricot & Cream Cheese
- Mince Savouries
- Lemon Prawns Noodles/Rice $12.80
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Chicken Chow Mee $9.80
- Egg noodles with chicken and vegetables in oyster sauce.
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Chicken Teriyaki $9.80
- Udon noodles with chicken and vegetables in special Japanese Teriyaki sauce.
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Seafood Mee Goreng $11.00
- Egg noodles with king prawns calamari, crab meat, fish balls, tofu and vegetables in Malaysian style sauce.
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Sweet one $10.20
- Egg noodles with roast pork, beef, chicken and vegetables in sweet sauce.
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Chicken Satay $9.80
- Egg noodles with chicken and vegetables in satay sauce.
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Special Fries Rice $9.80
- Fried rice with roast pork, shrimps and vegetables in traditional Chinese sauce.
- Vegetarian Soup $9.00
- Fish balls soup $4.50
- Sesame oil chicken soup in hot pot $17.00
- Signature giant fried chicken cutlet $15.00
- Braised chicken gizzards $4.00
- Thick cut toast w/ strawberry jam $4.80
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Pork pot sticker $6.00
- 6 pieces
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Taiwanese style pop-corn chicken $6.50
- Dangerously addictive! Juicy bite size pieces of chicken deep fried in batter and seasoned with a generous amount of salt and pepper
- Handmade white radish cake $5.00
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Kourabiedes (coated in icing sugar) $4.00
- Light "melt in your mouth" short bread treats (100g)
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Spanakopita (vegetarian) $4.00
- Spinach and Feta cheese Filo parcels
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Beetroot Dip (large) $6.00
- Grated beetroot dip with walnut (vegetarian)
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Moussaka (vegetarian option) $10.00
- Accompanied with salad and pita bread
- Greek Bread $3.70
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Skordalia (large) $6.50
- 200g take away pottle (vegetarian garlic dip)
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Greek Salad (large) $9.00
- A traditional Greek Salad with Feta and Olives
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Mushroom Triangles (vegetarian) $4.00
- Creamy mushrooms and red peppers, in Filo parcels
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Gyu $21.00
- 90g thin sliced quick seared rare beef
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Hiyayakko $12.00
- cold tofu salad
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TEMPURA SET $52.00
- otoshi, sashimi/tatsutage, choise of tori/ebi/, moriawase tempura, seasonal, tempura veges, gohan, miso shiru, fruits & ice cream, tea/coffee
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Shake $15.00
- salmon avocado roll
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Assortment of Sashimi Set $12.00
- 12 Pieces of assorted sashimi served with rice & miso
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Kai $32.00
- soft shell crabs with seasonal vegetables tempura (main)
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Tempura banana $17.00
- deep fried tempura banana with ice cream and fruits
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Assortment of Tempura Set $12.00
- Selection of Deep fried Seafood & Vegetables served with rice & miso
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The Slip Inn seafood platter $55.00
- house smoked salmon, steamed mussels, beer battered fish and mussels, bread, gherkins, aioli, tartare sauce and lemon
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Up Stream $19.50 / $29.50
- smoked salmon, capers and cream cheese (Regular / Large)
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Polenta chips $ 8.00
- with Marlborough sea salt, rosemary and peppers
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New Zealand cheese board $22.00
- three New Zealand cheeses, chutney, toasted bread, fresh pear and spiced nuts
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Catch of the Day $19.50 / $29.50
- fish, mussels, shrimps and capers (Regular / Large)
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Green-lipped mussel chowder $16.50
- served with bread
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Tamar Farm chorizo, chilli and tomato $22.50 / $16.50
- 1 kilo / 500g
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Garden green salad $7.00
- green salad leaves with house vinaigrette
- Seafood & scrambled egg fried noodles/ Ho fun/ rice noodles $19.00
- Plain egg fried rice $10.00
- Salt & pepper pork chop $18.00
- Spicy salt & pepper prawns in shell $26.00
- Hong kong style prawn wonton noodle soup $19.00
- Chicken in black bean sauce with capsicum $18.00
- Chicken/ Beef/ BBQ pork & egg fried rice $18.00
- Pork dumpling soup $16.00
- Chicken and prawn laksa, chilli, herbs, noodles, bean sprouts, crisp shallots $22.00
- Bacon, honey and truffle flavoured popcorn $7.00
- Mixed salad leaves, herbs, French dressing $7.00
- Beef shortrib, smoked potato, baby carrots, onions, parsley $34.00
- Served with mustard relish, jus
- Portabello and porcini mushroom risotto, 63 degree egg, bacon and caper muesli, parmesan $19.50
- Sesame crisp bread, smashed beetroot, spiced yogurt $7.00
- Today's fish, kumara, edamame, charred green onion, seaweed, soy dressing $33.00
- CHICKEN UDONG $10.50
- FRESH SALMON BENTO $10.50
- FRESH SALMON BOWL $12.50
- TERIYAKI BEEF BOWL $11.50
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SALMON CALIFORNIA ROLL $7.00
- with parmesan and tuna
- TERIYAKI BEEF SUSHI (6 pc/ 8 pc) $6.00/$7.50
- TERIYAKI CHICKEN (regular/large) $4.00/$5.00
- SNACK SUSHI (3 pc/4 pc) $3.50/$4.50
- HAWAIIAN $5.80
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PLAIN BURGER (BEEF /CHICKEN) $3.00
- additionals egg, cheese, bacon, pineapple, hashbrown ($0.80 each)
- 1 CHICKEN + 2x FRIES $19.50
- WHOLE CHICKEN $14.50
- GOURMET CHICKEN $6.80
- 1/2 CHICKEN + FRIES $10.90
- LARGE $9.50
- CHICKEN BREAST $6.80
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Grilled Canterbury steak sandwich $19.00
- with streaky bacon, onion, jam, chimichurri, soft leafs, French fries and aioli
- Fresh fruit salad with granola $8.00
- Toasted muesli. yoghurt and poached fruits $8.00
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Free range chicken and almond pie $9.00
- with tomato relish served with salad greens, hazelnuts. currants and radish
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Sous vide local chicken breast $21.00
- with harissa, Pearl cous cous salsa, lemon, pancetta and pickled red onion(GF)
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Chia seeds $9.00
- with almond milk, coconut cranberries, granola rhubarb, pecans and almonds
- Waffles with hazelnut caramel poached pears, berries, cream and toasted hazelnuts $19.00
- Chicken pretzel roll with garlic aioli, soft greens, cheese and cucumber $9.00
Mish Mash Eatery & Bar
Phone
039684607
Opened hours
Monday: Closed, Tuesday: Closed, Wednesday: 4:00 PM – 3:00 AM, Thursday: 4:00 PM – 3:00 AM, Friday: 4:00 PM – 3:00 AM, Saturday: 4:00 PM – 3:00 AM, Sunday: Closed
Price
$30 - $50
Type
None
Service
Table Service
Cuisine
Argentine , European , Gluten Free , Vegan , Vegetarian
Features
EFTPOS , Wheelchair accessible , Reservations , Craft Beer , Live Music , Waitstaff , Private Dining , Wine and Beer , Cash , Nightlife , Cocktail , Luxury Dining , Seating , Private Parking , No Takeaway , Cards accepted , Serves Alcohol , Dinner
Saint Asaph Street, Christchurch Central, Christchurch, Canterbury, 8011, New Zealand
- Christchurch Argentine Menus
- Christchurch European Menus
- Christchurch Gluten Free Menus
- Christchurch Vegan Menus
- Christchurch Vegetarian Menus
- Canterbury Argentine Menus
- Canterbury European Menus
- Canterbury Gluten Free Menus
- Canterbury Vegan Menus
- Canterbury Vegetarian Menus