Address
Saint Asaph Street, Christchurch Central, Christchurch, Canterbury, 8011, New Zealand
Mish Mash Eatery & Bar in Christchurch Menu
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SMALL SHARING PLATES-
Tempura Bread Sticks $18.00
- garlic hummus, kussundi sauce, smoked mushroom pesto
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Stuffed Portabela Mushrooms $18.00
- pumpkin bread, kussundi sauce
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Croquettes $18.00
- wasabi aioli
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Fried Chicken $18.00
- bbq sauce, aioli, rocket
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Iceberg Cured Salmon Rolls $20.00
- cream cheese mousse, pickled onion, capers, avo
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Prawn Basket $20.00
- crispy garlic prawns, spicy & cool dressing, udon
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Brussel Sprouts $20.00
- crispy bacon, cashews, shallots, sumac
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Coriander Curried Mussels $20.00
- chilli coriander sauce, naan, micro salad
LARGE SHARING PLATES-
Moroccan Rice $28.00
- cream cheese chicken, shallots, dried fruits, black beans
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Pumpkin Gnocchi $28.00
- coriander, chilli, lime, feta
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Seafood Risotto $28.00
- chorizo, peas, micro, salad
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Braised Pork $32.00
- bacon, cabbage, pork jus
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Lamb Rump $35.00
- pea pure, kumara chips, jus
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Chicken $22 Half / $45 Full
- cream cheese, spice marinated, mint sauce
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Whole Fish $48.00
- radish, capers, burnt butter sauce, sharing for two
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Baby Lamb Leg $85.00
- slow cooked, jus, sharing for four
SHARING SIDES- Smashed Rosemarry Potatoes $10.00
- Honey Bacon Carrots $10.00
- Mint Tomato Cous Cous $10.00
- Kale Crisp $10.00
- Roasted Broccoli & Almond $10.00
- Dukkah Salad $10.00
Nearby Sample Menus
- Rita $3.00
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Cheese Tikka $11.99
- Cheese marinated overnight in yoghurt and spices then skewered and cooked in tandoor.
- Chicken Curry Nepalese style $7.99
- Garlic Naan $3.50
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Everest Chicken Curry (Chef Special) $15.99
- Boneless chicken cooked in onion, tomato and coriander gravy.
- Everest Salad $5.00
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Paneer Makhani $14.99
- Homemade cottage cheese cooked with garlic tomato and onion into thick gravy. Can be spicy.
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Amritsari Fish (6pc) $14.00
- Fish fillet and lemons, lightly battered in butter flour and deep fried.
- Japanese Chilli Fish (Spicy) ( Reg/ Med ) $18.00/ $24.00
- Beef with Mixed Vegetables (reg/ med) $15.00/ $21.00
- Sliced Beef with Ginger & Spring Onion (reg/ med) $15.00/ $21.00
- Chicken and Mushroom Soup (small/ medium/ large) $5.00/ $18.00/ $25.00
- Boiled Rice (Regular/Medium/ Large) $8.00/ $12.00/ $16.00
- Prawns with Lily Mushroom ( Reg/ Med ) $21.00/ $27.00
- Prawns with Chilli Sauce (Spicy) ( Reg/ Med ) $21.00/ $27.00
- Combination Entrée (Minimum 2 persons) per person $5.00
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Breakfast dosa $13.95
- a dosa filled with caramelised banana andd drizzled with honey
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Dal $8.95
- blended red lentils mingled with mild spices gently simmered to perfection. vegan option available, gluten-free
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Curry dosa $18.95
- today's curry with basmati rice served with a fresh dosa and house chutney. vegan option available. gluten-free
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Vegan chocolate cake $6.50
- our signature double-layered, chocolate iced, vegan chocolate cake
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Nori wrap $16.95
- kimchae, salad, cashew mayo and activated spicy seeds wrapped in a toasted nori sheet
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Antipasto platter $18.95
- an antipasti selection of marinated olives, seasonal vegetables, sunflower seed patties, house dips and grilled pita bread. vegan
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Curry dosa $15.95
- today's curry served with a freash dosa and house chutney. vegan and/or onion and garlic free options available
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Sweet treats n/a
- variety of cakes, slices and raw vegan cheesecakes are made daily
- Almond or Pistachio Orange Blossom Baklava $7.90
- Seafood chowder $13.50
- Sticky Date and Toffee Pudding $7.90
- Moroccan meatball with tomato and oregano sauce $18.00
- Spanish famous paella (seafood and vegetables) $19.00
- Pil Pli marinated Chicken strip, battered and served with chilli jam $12.00
- Banoffee Pie $7.90
- Chickpea & pumpkin Salad Med $7.50 Large $10.00
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Bacon Filled Ciabatta Roll $12.50
- avocado smash, HP aioli, fresh rocket
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Panko Crumbed Market Fish $21.50
- hand-cut chips, lemon aioli, caper raisin salsa, prosciutto, rocket salad
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Orange Almond Cake $9.50
- rosewater syrup, candied pistachio, vanilla bean ice cream
- Cakes By Anna $7.50 slice
- Maple, coconut & hazelnut granola w natural yoghurt & passionfruit $9.00
- Please ask about our daily baking including muffins, GF friands, cinnamon scrolls and cheese scones
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'Whitestone' Aged Blue Cheese $13.00
- quince paste, crackers
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Hand-Cut Agria Chips $9.00
- ketchup, chipotle aioli
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EGGS BENEDICT $15.00
- Poached eggs on a toasted English muffin topped with hollandaise and crispy bacon or smoked salmon
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RIBS $20.00
- smoked BBQ ribs with fries and side salad
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PORRIDGE VEGETARIAN $10.00
- Rolled oats with cream and brown sugar
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LOADED HOG
- roast pork, bacon, red onion, capsicum and cream cheese
- ROCKPOOL PANCAKES
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CHEESEBOARD $18.00
- a selection of cheese, crackers and fresh bread
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ROCKPOOL ROAST $20.00
- roast of the day with all the trimmings
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BREAKFAST BAGEL $10.00
- Fried egg, bacon, hash brown and BBQ sauce
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Prawn Pakora $16.90
- Prawn dipped in spices and chick pea batter then deep fried in oil. Ten pieces per portion.
- Poppadum $1.00
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Kadai Paneer $15.90
- Cottage cheese, onion & capsicum seasoned with spice and cooked in onion gravy
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Chicken Korma $15.90
- Boneless chicken cooked in creamy dry fruit sauce and spices.
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Peshawari Nan $4.50
- Nan bread stuffed and topped with nuts and sultanas.
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Prawn Masala $18.90
- Prawns cutlets cooked in special sauce and herbs.
- Onion salad $4.00
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Chicken $19.99
- Chicken Curry + Naan + Coke / Sprite
- Tomyum Mushroom Soup $4.50 Single / $9 Double
- Gingery Delight with Fresh Veggy $12 Reg / $18 Lge
- Hotplate Sesame Mushroom with Bean Sprouts and Vegetables $15 Reg / $22.50 Lge
- Sweet and Sour Crispy Balls $12 Reg / $18 Lge
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Hotplate Lemon Red Roast Noodle
- Sweet and sour plum and lemon sauce over Crispy Red roast (Mienjin) with stir fried noodle and cashew nuts on sizzling hotplate
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Claypot Arhat Dish
- Fresh cauliflower and broccoli with mushroom in black bean sauce in claypot
- Malaysian Curry with Potato, Cabbage and Mushroom Balls $12 Reg / $18 Lge
- Gingery 'Shitake' Soup $6 Single / $12 Double
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Homemade Sticky Date Pudding $11.90
- A lovingly made pudding smothered with caramel sauce, served with ice cream and whipped cream
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All Day Breakfast $20.00
- Bacon, eggs, sausages, mushrooms, hash browns and tomato served with toast
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Talbot Stack $28.00
- Juicy chicken breast served on a savoury mash with seasonal roast vegetables, topped with crispy bacon and drizzled with a creamy white wine sauce
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Pasta of the Day $19.90
- Please ask what Chef has created
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Chicken Caesar Salad $23.90
- Traditional Caesar salad served with diced bacon, soft poached egg, parmesan cheese, croutons and Caesar dressing. Anchovies optional
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Cheesecake $11.90
- Please ask what has been dreamt up today
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Thai Beef Salad $19.90
- Our take with marinaded strips of ribeye, tossed through salad greens with garlic dressing
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Rump Steak $23.50
- 200g piece of rump steak cooked to your liking and served with fried eggs, onion rings, fries and salad. Choice of mushroom or pepper sauce or garlic butter
- HOT DOG AND CHIPS $5.00
- CHICKEN & SALAD (2 pieces) $9.90
- LASAGNE $10.50
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ROAST MEAT ROLLS (beef, pork, lamb or chicken) $10.00
- with chips and salad
- MACARONI CHEESE $10.50
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MACARONI CHEESE $13.50
- with cheese or salad
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SHERPERDS PIE $13.50
- with chips or salad
- Small $9.90
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Trio Omelette $19
- served w. house smoked salmon & cream cheese
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Eggs Benedict $21.50
- w. house smoked salmon
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Eggs Your Way $12.50
- free range eggs your way either poached, scramble or fried served on multigrain toast
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Deep Fried Ice Cream $14
- deep fried ice cream served with whipped cream and berry compote
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Bagel $6
- w. cream cheese
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Pasta of the Day N/A
- please ask our friendly staff
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Ondras $25
- succulent chicken breast wrapped in potato pancake served with fresh salad
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Fish of the Day N/A
- please ask our friendly staff
- Mussels steamed with Cassels Lager, crème fraîche & bread $16.00
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Rakaia $24.00
- Smoked salmon, cream cheese, capers & rocket
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Burnham $24.00
- Tomato base, mozzarella, pepperoni, olives, red onion & mushrooms
- Chicken liver pâté, spiced cider jelly, pickles & crostini $15.00
- Add salmon $8.00
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Deluxe Veg Burger $26.50
- Pakora, halloumi, slaw & mango chutney
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Steak & Fries $32.00
- 250g sirloin & fries, with peppercorn sauce & garlic green beans
- Add chorizo, smoked cheese, anchovies, salami $3.00
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French Toast $19.50
- Light and crispy w bacon, banana and maple syrup
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Mushroom Stack $19.50
- Duo of Portobello and button mushrooms in a creamy sauce with bacon, toast and a drizzle of truffle oil
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Caesar Salad $17.50
- Cos lettuce, bacon, poached free range egg, shaved parmesan, anchovies and crouton with seven’s caesar dressing w grilled chicken + $4.50. w smoked salmon + $6.00
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Wedges $13.50
- Home style wedges w cheese, bacon, sweet chilli and sour cream
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Eggs Benedict $20.50 / $21.50
- Sourdough, hash brown, spinach, poached free range eggs and homemade hollandaise. w bacon / w smoked salmon
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Urban Platter $40.00
- A delicious selection of cold meats, homemade smoked salmon, cheese , gherkins, sundried tomatoes, olives, dips, bread and crackers
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Sticky Pork Sandwich $22.50
- Slow roasted pork belly on a open style ciabatta sandwich w bacon, brie, homemade apple chutney & fries
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Seven's Big Breakfast $23.50
- Bacon, 2 eggs any style, slow roasted tomatoes, hash browns, gourmet sausages and field mushrooms and toast
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The Works $20.00
- Sausage, bacon, tomato, mushrooms, hash brown & toast with eggs as you like them.
- Bagel – Bacon,lettuce,avocado & tomato finished with aioli $12.50
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Cajun Chicken Salad $19.50
- Chicken tenders tossed thru salad greens & topped with crispy noodles & a mint yoghurt dressing
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Eggs Benedict $17.50
- Bacon
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Cheese Toastie $8.50
- Homestyle double decker toasted cheese sandwich with your choice of two extra fillings: tomato, ham, onion, or pineapple
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Smoked Salmon & Hash Browns $19.00
- Served with a poached egg, avocado & hollandaise (Gluten Free)
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French Toast $18.50
- A classic with bacon, banana and lashings of maple syrup
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Sliders $14.50
- Two mini burgers, you can choose options: – Beef pattie – Marinated Chicken – Smoked Salmon – Roasted Mushrooms
- SINGAPORE FRIED RICE $9.80
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BBQ PORK NOODLES $9.80
- egg noodles with roast pork tomato and vegetables in Cantonese BBQ sauce
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FRIED KUAI TEOW $9.80
- thick rice noodles with roast pork shrimps and vegetables in sweet soy and mild chili sauce
- LEMON CHICKEN NOODLES/RICE $9.80
- SWEET SOUR PORK NOODLES/RICE $9.80
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TOM YUM SOUP $9.80
- thin rice noodles with chicken tomato pineapple and vegetables in Thai hot and sour soup
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HONEY CHICKEN FRIED RICE $9.80
- fried rice with battered chicken and vegetables in sweet honey sauce
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SEAFOOD COMBINATION $11.00
- egg noodles with king prawns calamari crab meat fish balls and vegetables in oyster sauce
Mish Mash Eatery & Bar
Phone
039684607
Opened hours
Monday: Closed, Tuesday: Closed, Wednesday: 4:00 PM – 3:00 AM, Thursday: 4:00 PM – 3:00 AM, Friday: 4:00 PM – 3:00 AM, Saturday: 4:00 PM – 3:00 AM, Sunday: Closed
Price
$30 - $50
Type
None
Service
Table Service
Cuisine
Argentine , European , Gluten Free , Vegan , Vegetarian
Features
EFTPOS , Wheelchair accessible , Reservations , Craft Beer , Live Music , Waitstaff , Private Dining , Wine and Beer , Cash , Nightlife , Cocktail , Luxury Dining , Seating , Private Parking , No Takeaway , Cards accepted , Serves Alcohol , Dinner
Saint Asaph Street, Christchurch Central, Christchurch, Canterbury, 8011, New Zealand
- Christchurch Argentine Menus
- Christchurch European Menus
- Christchurch Gluten Free Menus
- Christchurch Vegan Menus
- Christchurch Vegetarian Menus
- Canterbury Argentine Menus
- Canterbury European Menus
- Canterbury Gluten Free Menus
- Canterbury Vegan Menus
- Canterbury Vegetarian Menus