Address
Saint Asaph Street, Christchurch Central, Christchurch, Canterbury, 8011, New Zealand
Mish Mash Eatery & Bar in Christchurch Menu
Are you the owner? Manage this listing for free.
SMALL SHARING PLATES-
Tempura Bread Sticks $18.00
- garlic hummus, kussundi sauce, smoked mushroom pesto
-
Stuffed Portabela Mushrooms $18.00
- pumpkin bread, kussundi sauce
-
Croquettes $18.00
- wasabi aioli
-
Fried Chicken $18.00
- bbq sauce, aioli, rocket
-
Iceberg Cured Salmon Rolls $20.00
- cream cheese mousse, pickled onion, capers, avo
-
Prawn Basket $20.00
- crispy garlic prawns, spicy & cool dressing, udon
-
Brussel Sprouts $20.00
- crispy bacon, cashews, shallots, sumac
-
Coriander Curried Mussels $20.00
- chilli coriander sauce, naan, micro salad
LARGE SHARING PLATES-
Moroccan Rice $28.00
- cream cheese chicken, shallots, dried fruits, black beans
-
Pumpkin Gnocchi $28.00
- coriander, chilli, lime, feta
-
Seafood Risotto $28.00
- chorizo, peas, micro, salad
-
Braised Pork $32.00
- bacon, cabbage, pork jus
-
Lamb Rump $35.00
- pea pure, kumara chips, jus
-
Chicken $22 Half / $45 Full
- cream cheese, spice marinated, mint sauce
-
Whole Fish $48.00
- radish, capers, burnt butter sauce, sharing for two
-
Baby Lamb Leg $85.00
- slow cooked, jus, sharing for four
SHARING SIDES- Smashed Rosemarry Potatoes $10.00
- Honey Bacon Carrots $10.00
- Mint Tomato Cous Cous $10.00
- Kale Crisp $10.00
- Roasted Broccoli & Almond $10.00
- Dukkah Salad $10.00
Nearby Sample Menus
-
Hot Fudge Sundae $12.5
- vanilla soft serve, hot fudge sauce, toffee shards
-
Fried Chicken Drumstick $14.0
- shoestring fries and O.G.H.Coleslaw
-
Parmageddon - Wednesday $15.0
- Original - Napoli, Ham, Cheese. Mexican - Napoli, Salsa, Jalapenos, Cheese. New Zealand - Napoli, Beetroot, Ham, Egg, Cheese. Hawaiian - Napoli, Ham, Pineapple, Cheese
-
O.G.H.Flatbread $12.0
- balsamic roasted tomatoes, herb ricotta and wild rocket
-
Fish and Chips $14.0
- shoestring fries and O.G.H.Coleslaw
-
Steak and Vegetable Skewers $14.0
- potato salad and O.G.H.Coleslaw
-
Fish Torpedo $21.5
- battered market fish, calamari, shredded lettuce, lemon & caper tartare
-
250gm Canterbury Angus Rump Steak $28.0
- served with shoestring fries, red wine jus and summer salad
- Toast + Eggs $10.9
-
Bagels $11.5
- Salmon + Cream cheese
- Bacon $5
- Eggs $4
-
Bagels $7.9
- Pesto + Cream cheese
- Mushrooms $4.5
- Roasted potato $5
-
Fish Cakes $19.9
- Hot Smoked Salmon, poached eggs, hollandaise, spinach + dried shallots
- Chicken Foo Young $9.00
- Hot & Spicy Pork Fried Noodle $9.00
- Sweet & Sour Chicken (NO Rice) $13.50
- Chicken Fried Noodle $9.00
- Pan Fried Pork bumplings (1/2 dozen) $5.00
- Chickens Beef Satay on Skewer (3/6) $8.00/$15.00
- Lemon Chicken (NO Rice) $15.50
- Chicken Cashew Nuts on Rice $10.00
-
Roast Chicken Po Boy $18.50
- Crisp skin roast chicken drenched in Lb’s gravy over soft buttered po boy roll with dirty slaw. + 4.00 add fries
- Tomato $4.00
-
Caesar Salad $18.50
- Cos lettuce, parmesan, bacon and focaccia croutes tossed in Caesar dressing finished with poached egg
- Eggs $4.00
-
Thai Beef Salad $20.00
- Roast pumpkin kaffir lime and peanut Thai dressed salad
-
Lamb Shank Pie $22.50
- Braised lamb shank served encased in puff pastry with mash potato
- Add smoked salmon or smoked chicken $6.00
- Avocado smash $3.00
-
Affagato $14.50
- Ice cream, espresso coffee & your choice of liqueur
- Jimmy’s Chicken, Cranberry & Brie Pie $16.50
-
Charlie’s Lamb & Kumara Pie $16.50
- Both served with fries and a garden salad
-
Crème Brûlée (gf) $14.50
- Vanilla bean brûlée with compote of seasonal fruit, & finished with vanilla ice cream
-
Southland Blue Cod $24.50
- Beer battered fillet and fries served with our homemade tartare sauce
-
Grilled Halloumi on Bruschetta $18.00
- Toasted bruschetta topped with olive tapenade & mixed lettuce with chilli spiced grilled halloumi cheese and a balsamic dressing
- Wedges with Sour Cream & Chilli Sauce (v) $13.50
-
Ryun’s Deluxe Burger $19.50
- Prime beef mince pattie, with bacon, cheese, tomato, beetroot, Dijon mustard & mayonnaise, served with fries & tomato sauce
- - SLOW BRAISED HERB & SPICED BEEF
- - CRISPY FALAFEL W/ MINTED AIOLI
- MAIN + SIDE $14.50
- ALL DRESSINGS & SAUCE ARE HOMEMADE & GF
- ANY SALAD $9.50
- - HERB & BEER BATTERED FISH OF THE DAY W/ TARRAGON TARTARE SAUCE
- STEP ONE - CHOOSE YOUR MAIN:
- - BEETROOT & FETA POWER SALAD
- Mince and Cheese Pies
- Sausage Roll
- Steak and Kidney
- Bacon and Eggs Pies
- Chicken and Satay
- Cornish Pastie
- Steak and Cheese Pies
- Chicken Pies
-
Vegetarian Navratan Korma $18.00
- A variety of fresh vegetable cooked with rich gravy and spices.
-
Madras Chicken/Lamb/Beef $19.00
- Traditional South Indian style curry cooked with coconut, mustard seeds and spices.
-
Lamb Posht $19.00
- Lamb cooked in herbs and spices with cashew nuts, cream & poppy seeds
-
Vegetable Jalferzi $18.00
- Sweet and sour curry with chunky vegetables.
-
Paneer Parantha (Indian homemade cottage cheese) $5.00
- Stuffed with cottage scheese and spices.
-
Karahi Paneer $18.00
- Cottage cheese cubes cooked with tomatoes, onion and fresh capsicum with Indian spices.
-
Saagwala Chicken/Lamb/Beef $19.00
- Tender pieces of meat cooked in fresh spinach blended with spices.
-
Aloo Matar $15.00
- Fresh potatoes and peas cooked with onions and tomatoes in Indian style.
-
Salted caramel & ginger cheesecake $13
- macadamia & popcorn praline
-
Fish & chips $18
- fries, tartare, tomato relish, side salad
- Extra bread/crackers for 2 $4
-
Bangers & mash $10
- sausages with mashed potato & tomato sauce
-
Chicken nibbles $10
- chicken nibbles, fries, salad & tomato sauce
-
Smoked pork belly $16
- peach puree, pickled celery, purple walnut, apple & cress salad
-
Ora King salmon gravlax $16
- dill & lemon mascarpone, candied lemon, rye croutons, sorrel, crispy capers & poached egg
-
Kale & cos salad $18
- parmigiana reggiano, seeded honey lemon & lime brittle, croutons, Caesar dressing, poached egg & grilled chicken or lamb
- HOT STEAK SAMMY $12.50
-
BANGERS & MASH $15.50
- with caramelised onion & gravy
- BACON $4.50
- 1 EGG $2.50
-
PANCAKES $14.50
- with berry compote, maple syrup & cream
- TOMATO / MUSHROOMS / HASHBROWNS / TOAST $4.00
-
EGGS BENEDICT $16.50
- poached eggs on a broil with smoked salmon, spinach & hollandaise
-
3 EGG OMELETTE $15.50
- with tomato, bacon, mushroom & cheese
-
Strange's Poutine $12.00
- Potato skins, dirty gravy, parmesan cheese, shallots
-
Fried Shrimp $15.00
- Lettuce, shallots, fresh herbs, Tabasco mayo
-
Black-Eyed Pea Falafel $10.00
- Grated beetroot, slaw, feta cheese, ranch
-
Rib Mountain $38.00
- Smoked and braised in our coffee rub, finished in a sticky BBQ sauce
-
Shoestring Fries $8.00
- With rosemary salt & truffle mayo
-
Quinoa & Goji Berries $18.00
- Fresh shallots, spring onions, baby beets & turnips, dressed with a vanilla vinaigrette
-
Pan Seared Blue Cod $34.00
- Creole salsa, chat potatoes, parsley butter
-
NY Cut Sirloin Steak $26.00
- With red wine jus, served with shoestring fries
- Kebab Skewer $5.00
-
Large Souvlaki $10.90
- All large souvlaki served with hot pita bread and green salad with T house's signature sauce of hummus, tomato, onion sauce, garlic mayo, organic yoghurt and your choice of chilli sauce
- -Combo: Kebab meal of your choice + fries + can of drink $19.50
- Baklava $3.00
- Fries $4.00
-
Deluxe $17
- Deluxe served with Grilled capsicum, onion, mushroom, served on a flat pita bread with T-House's sauce and mozzarella cheese in a pizza
-
Open Souvlaki $15
- Open souvlaki served with hot pita bread and gree salad with T house's signature sauce of hummus, tomato, onion sauce, garlic mayo, organic yoghurt and your choice of chilli sauce in a pizza box
- -Combo: Souvlaki of your choice + fries + can of drink $13.00
-
Crunchy Papas & Olive $15.00
- frijoles, cress, carrot slaw, pepitas, blackened onion crema
-
Xócolate $12.00
- pecan, citrus crème, xocolate chili ganache, pistachio praline, orange, mint
-
Marinated Pan-Fried Fish $7.00
- w sauce gribiche, pumpkin slaw, green chili crema
-
Cheesecake $10.00
- Mexican wedding biscuit, candied pineapple, lime curd, puffed wild rice
-
Chicken Tinga (Free Range) $16.00
- mint, cactus, red onion, peanuts, kale, tomatillo salsa
-
Charred Watermelon $12.00
- queso, baby rocket, sunflower seeds, ancho dressing
-
Candied Fennel Yeast Battered Prawns $7.00
- chipotle crema, pineapple pico, red slaw
-
Guacamole $8.00
- w tomato pico de gallo, jalapeño, coriander, totopos
-
Fish & Chips $17.50
- A generous fillet of fish, lightly crumbed and cooked until golden. Served with tartare sauce, lemon, salad and thick cut fries. Add 2 fried eggs $2.50
-
Catch of the Day $26.90
- Succulent fillets of fish either in beer batter or pan fried, served to you with fresh lemon, tartare sauce, salad and fries. Add 2 fried eggs $2.50
- Change Plain Fries to Wedges $2.50
-
Robbie’s Double Beef n Bacon Burger $19.90
- One for the hungry! Two beef patties stacked in a toasted bun with bacon, tomato, lettuce, cheese, BBQ sauce and beetroot, served with fries.
-
Eggs Benedict $16.90
- With bacon on an English muffin, smothered in a rich creamy hollandaise sauce.
- Mushroom Sauce $3.50
-
Ice Cream Sundae Small $6.90 Large $8.90
- Vanilla ice cream topped with your choice of raspberry, chocolate, strawberry, passionfruit or caramel sauce and served with whipped cream.
-
Beef Schnitzel & Mushroom Sauce $18.50
- Our very popular golden crumbed beef schnitzel, smothered in a hearty mushroom sauce, with salad and fries.
-
SPECIAL FRIED RICE $9.80
- fried rice with roast pork shrimps and vegetables in traditional Chinese sauce
-
CHILI BEEF $9.80
- egg noodles with beef and vegetables in hot and spicy chili sauce
- TERIYAKI CHICKEN FRIED RICE $9.80
-
CHICKEN SATAY $9.80
- egg noodles with chicken and vegetables in satay sauce
-
HONEY CHICKEN NOODLES $9.80
- egg noodles with battered chicken and vegetables in sweet honey sauce
- LEMON CHICKEN NOODLES/RICE $9.80
- HONEY PRAWNS NOODLES/RICE $12.80
-
CHICKEN FRIED RICE $9.80
- fried rice with chicken and vegetables in garlic sauce
Mish Mash Eatery & Bar
Phone
039684607
Opened hours
Monday: Closed, Tuesday: Closed, Wednesday: 4:00 PM – 3:00 AM, Thursday: 4:00 PM – 3:00 AM, Friday: 4:00 PM – 3:00 AM, Saturday: 4:00 PM – 3:00 AM, Sunday: Closed
Price
$30 - $50
Type
None
Service
Table Service
Cuisine
Argentine , European , Gluten Free , Vegan , Vegetarian
Features
EFTPOS , Wheelchair accessible , Reservations , Craft Beer , Live Music , Waitstaff , Private Dining , Wine and Beer , Cash , Nightlife , Cocktail , Luxury Dining , Seating , Private Parking , No Takeaway , Cards accepted , Serves Alcohol , Dinner
Saint Asaph Street, Christchurch Central, Christchurch, Canterbury, 8011, New Zealand
- Christchurch Argentine Menus
- Christchurch European Menus
- Christchurch Gluten Free Menus
- Christchurch Vegan Menus
- Christchurch Vegetarian Menus
- Canterbury Argentine Menus
- Canterbury European Menus
- Canterbury Gluten Free Menus
- Canterbury Vegan Menus
- Canterbury Vegetarian Menus