Address
Saint Asaph Street, Christchurch Central, Christchurch, Canterbury, 8011, New Zealand
Mish Mash Eatery & Bar in Christchurch Menu
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SMALL SHARING PLATES-
Tempura Bread Sticks $18.00
- garlic hummus, kussundi sauce, smoked mushroom pesto
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Stuffed Portabela Mushrooms $18.00
- pumpkin bread, kussundi sauce
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Croquettes $18.00
- wasabi aioli
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Fried Chicken $18.00
- bbq sauce, aioli, rocket
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Iceberg Cured Salmon Rolls $20.00
- cream cheese mousse, pickled onion, capers, avo
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Prawn Basket $20.00
- crispy garlic prawns, spicy & cool dressing, udon
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Brussel Sprouts $20.00
- crispy bacon, cashews, shallots, sumac
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Coriander Curried Mussels $20.00
- chilli coriander sauce, naan, micro salad
LARGE SHARING PLATES-
Moroccan Rice $28.00
- cream cheese chicken, shallots, dried fruits, black beans
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Pumpkin Gnocchi $28.00
- coriander, chilli, lime, feta
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Seafood Risotto $28.00
- chorizo, peas, micro, salad
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Braised Pork $32.00
- bacon, cabbage, pork jus
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Lamb Rump $35.00
- pea pure, kumara chips, jus
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Chicken $22 Half / $45 Full
- cream cheese, spice marinated, mint sauce
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Whole Fish $48.00
- radish, capers, burnt butter sauce, sharing for two
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Baby Lamb Leg $85.00
- slow cooked, jus, sharing for four
SHARING SIDES- Smashed Rosemarry Potatoes $10.00
- Honey Bacon Carrots $10.00
- Mint Tomato Cous Cous $10.00
- Kale Crisp $10.00
- Roasted Broccoli & Almond $10.00
- Dukkah Salad $10.00
Nearby Sample Menus
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Hawaiian $5.00
- Ham, pineapple & mozzarella
- Large fries $3.50
- Onion rings $3.50
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Super supreme $9.00
- Spicy pepperoni, ham, cabanossi, mushroom, onion, capsicum, pineapple & mozzarella
- Hash bites $3.50
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Trio of cheese $8.50
- Melting mozzarella & swiss cheese with a parmesan sprinkle
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Veg supreme $7.50
- Mushroom, onion, capsicum, pineapple, tomato ane melting mozzarella with garlic & oregano seasoning
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Lemon pepper chicken $10.50
- Succulent chicken, onion, fresh tomato, melting mozzarella & lemon pepper
- Cheese & Garlic Naan $6.50
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Lamb Vindaloo $17.90
- Goan favourite - hot and spicy curry tossed with hot red chillies tomato and vinegar (hot)
- Chicken Wrap $12.00
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Chicken Tikka $15.00
- Marinated in a wonderful blend of tandoori spices and herbs, then grilled and served with fresh salad.
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Raita $3.00
- Cucumber and yoghurt - cools and delights
- Cheese Naan $6.00
- Extra Basmati Rice $3.50
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Prawn Malabari $18.90
- Tempting Indian classic with red onion and fresh chilli (medium hot)
- Market fresh soup of the day $9.50
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Grilled chicken breast escalope 32.50
- avocado, tomato & mushroom butter / saffron risotto
- Selection of assorted breads & spreads $10.50
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Baked scallops $21.50
- with saffron, orange & ginger crust set on sauteed chard
- Manuka fumed blue cod / grilled summer vegetables / poached egg & sauce hollandaise $28.50
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Seafood, mussel & crayfish base chowder $17.50
- with garlic & herb baguette
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Chicken fillet, or beef burger $18.50
- with bacon, relish, cheese, tomato & French fries
- Chefs roast special Market price
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Thattu Dosa $10
- Soft and thick small dosa (3 pcs)
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Kerala Flaky Garlic Parota $3
- Soft and flaky bread freshly cooked.
- Mango Lassi $5
- Scoop Ice Cream (2 scoops ) $5
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Kadala Curry( Chick Pea Curry) $15
- Traditional curry made with chick pea simmered in south Indian style gravy
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Vada (Lentil Donuts) $5.50
- Deep fried savoury lentil donuts with a blend of South Indian herbs and spices and served with coconut chutney.
- Two Kerala flaky parota with chilli chicken or chicken malabari $14
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Kothu Parotta Mixed Chicken &Beef $16
- Signature South Indian street food, chopped South Indian bread stir-fried with diced onion, egg and meat curry
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C (8-10 servings) $108.00
- Chicken cashew nuts, roast pork chop suey, sweet & sour wonton, pottles fried rice, Pottles fried noodles, steak and black bean sauce, pork in Szechuan style, wonderful taste chicken, lemon fish
- Meats $4.50
- Combination Fried Noodles $12.50
- Mushrooms $3.00
- Chicken Cashew Nuts on Rice $13.50
- Bami Goring (Hot Noodles) $12.50
- Chicken Pineapple on Rice $12.00
- Lemon Fish $ 12.50
- - 4 pieces Cucumber Hosomaki
- 8PC. JUMBO $10.10
- Teriyaki Chicken on Rice
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Snackbox $4.50
- CHICKEN / SALMON / TUNA
- - 4 pieces Smoked Salmon & Avocado
- - 4 pieces Jumbo Double Avocado & Cucumber
- 2PC. $4.60
- Teriyaki Chicken & Tuna Mayo
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Ensalada verde $6.00
- Green salad with a delicate passion fruit dressing
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Puré Rustico $7.00
- (mashed potato). Our south american twist on this kiwi classic
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Warm Salad $6.00
- Grilled seasonal vegetables
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For one $28.00
- A selection of different meat cuts: Beef, chorizo and chicken accompanied by your choice of 1 side and 1 sauce
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Arepas Fritas $5.00
- Deep fried cornmeal bread typically from Venezuela and Colombia
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Guaro $2.00
- Medium Spicy Yoghurt sauce
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Ceviche $12.00
- Market fresh fish marinated in citrus juices with a twist of chilli and coriander
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Empanadas $10.00
- 2 Delicious pastry fritters filled with beef or chicken and sauce
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Marinated Olives $8.00
- A warmed selection
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Festive Pudding $14.00
- Steamed ginger sticky date pudding with cream and custard
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Hand Cut Potato Chips $8.00
- With tomato relish
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Flatbread $8.00
- Garlic and cheese
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Southern Warehou $35.00
- Baked with parmesan on braised saffron rice with broccoli, asparagus and harissa
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Festive Plate $35.00
- Turkey fillet and Ham, baked in madeira. Served with new potato salad, cranberry and asparagus
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Baked Breast of Chicken $35.00
- With a spinach and hazelnut mousse on a warm barley and romaine salad with salsa verde
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Deep-fried Camembert (75g) $14.00
- With old-school apricot sauce
- Caprese salad with locally sourced cows milk mozzarella, heritage tomatoes, fresh basil, new potato slices with a light basil and balsamic dressing. V. G/F $19.50
- Chicken and udon noodle stir-fry D/F $11.00
- Ice cream sundae with treats and chocolate sauce (G/F avail ) $6.00 )
- Eggs benedict on grilled sour dough, home made potato rosti and hollandaise. G/F avail. (Bacon) $19.00
- Chargrilled medium rare sirloin, with colcannon potato, sauteed spinach, grilled baby vegetables and bearnaise sauce. G/F. (5 oz/ 10 oz) $24.50/ $37.00
- Caramelized onion, beet and goat feta tart. V. $28.00
- Blackened cream corn, smoked cheese, chorizo and fried eggs on corn tortillas with guacamole and tomato salsa. G/F $19.00
- 10oz sirloin $37.00
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CHICKEN COMBO $12.50
- 3 x chicken, with coleslaw & chips + 420ml Coca Cola Range
- CHIPS $4.00
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PASTA COMBO $15.50
- lasagne, macaroni cheese or sherpherds pie with coleslaw & chips + 420 ml Coca- Cola Range
- MACARONI CHEESE $10.50
- Large $16.50
- CHICKEN & SALAD (2 pieces) $9.90
- FRIED CHICKEN 3.50
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ROAST SANDWICH COMBO $12.90
- roast sandwich beef, pork, lamb or chicken with coleslaw & chips + 420 ml. Coca- Cola Range
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Sumner $24.00
- Tomato base, mozzarella, ham & pineapple
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Heathcote $18.00
- Tomato base, mozzarella and parmesan
- Add chicken $6.50
- Brewer’s Platter: Hummus, calamari, pakoras, sausage, olives, smoked cheese, crackers & flatbread Small (serves 2) / Large (serves 4) $30.00/ $55.00
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Port Levy $24.00
- Shredded braised spiced lamb with mint, mozzarella, currants and a yoghurt swirl
- Gluten-free base – add $2.00
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Cassels Beef Burger $26.50
- Tomato, gherkins, onion jam, chipotle mayonnaise, greens, Gruyère cheese, bacon & fries
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Horotane $24.00
- Olive oil base, pear, blue cheese, bacon & thyme
- Seasonal greens with garlic or oyster $14.00
- Hot & spicy chilli chicken $19.00
- Sweet & sour pork $18.00
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Hong kong style prawn toast $8.00
- 4pcs
- Singaporean fried rice noodles $18.00
- Plain egg foo young with mixed vegetables $15.00
- Plain egg fried rice $10.00
- Hokkien stir fried noodles with mixed seafood & pork $19.00
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American $3.50
- Hot Dog
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Fitted Sausage $3.50
- with Cheese
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Hot Soup $2.80
- Chicken with Sweet Corn
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Surf & Turf $7.50
- Seafood + Chicken
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Poutine $4.50
- Hot Chip with Cheese & Gravy
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Meat Ball $5.50
- with Potato Gravy
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Hot Soup $2.80 per cup
- Chicken with Sweet Corn & Eggs Soup.
- - Come With 2 Slices Of Bread $5.00
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Hawaiian $18.00/ $25.00
- Ham, honey cured bacon, pineapple, red onion & cheese (Reg/ Large)
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Sticky beef cheek $29.00
- fork tender beef with crispy cassava chips and fresh greens (gf)
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NZ salmon $33.00
- pan-fried salmon with a mojo sauce & Mediterranean cauliflower couscous (gf)
- Buttermilk crispy chicken $11.00
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Baked NY style cheesecake $12.00
- delicious, home baked cheesecake with coulis and cream
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Cortado fondue (for 2) $20.00
- 3 cheese fondue, perfect for sharing
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Venison leg $35.00
- crusted venison, chocolate red wine glaze, cauliflower puree & green beans (gf)
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BBQ Chicken $18.00/ $25.00
- Smoked chicken, red onion, mushroom, capsicum, bbq sauce & cheese (Reg/ Large)
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Hot cakes $13.00
- 3 hot cakes served with bacon, banana & maple syrup
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Nachos $9.00
- served with salsa, cheese, beans & sour cream
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Classic breakfast $16.00
- eggs, bacon, sausage, hash browns, tomato, mushrooms & toast
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Eggs Benedict with bacon or salmon $14.50
- English muffins topped with poached eggs, bacon or salmon & hollandaise sauce
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Gourmet BLT & CLT Sandwich $12.00
- bacon or chicken, lettuce & tomato on toasted focaccia bread with your choice of dressing (mayo or honey mustard)
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Toasted Bagel $10.50
- with salmon & cream cheese
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Extra special fillings each $1.50
- avocado, chicken, bacon, egg, mushroom
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French toast $13.00
- served with Bacon & grilled banana
Mish Mash Eatery & Bar
Phone
039684607
Opened hours
Monday: Closed, Tuesday: Closed, Wednesday: 4:00 PM – 3:00 AM, Thursday: 4:00 PM – 3:00 AM, Friday: 4:00 PM – 3:00 AM, Saturday: 4:00 PM – 3:00 AM, Sunday: Closed
Price
$30 - $50
Type
None
Service
Table Service
Cuisine
Argentine , European , Gluten Free , Vegan , Vegetarian
Features
EFTPOS , Wheelchair accessible , Reservations , Craft Beer , Live Music , Waitstaff , Private Dining , Wine and Beer , Cash , Nightlife , Cocktail , Luxury Dining , Seating , Private Parking , No Takeaway , Cards accepted , Serves Alcohol , Dinner
Saint Asaph Street, Christchurch Central, Christchurch, Canterbury, 8011, New Zealand
- Christchurch Argentine Menus
- Christchurch European Menus
- Christchurch Gluten Free Menus
- Christchurch Vegan Menus
- Christchurch Vegetarian Menus
- Canterbury Argentine Menus
- Canterbury European Menus
- Canterbury Gluten Free Menus
- Canterbury Vegan Menus
- Canterbury Vegetarian Menus