Miss Moonshine's in Auckland Menu

TO START TO START
  • Moonshines cornbread with burnt butter $7
  • Market oysters - Natural with shallot dressing MP
  • Market oysters- Beer battered with remoulade MP
  • Jalapeno poppers, char-grilled, wrapped with bacon $13
  • Mac ‘n’ cheese balls, bacon crumb, truffle mayo $15
  • Steamed pulled pork bun, hoisin bbq sauce, pickled cucumber $9
  • Eggplant, haloumi, pepper & tomato romesco, lemon oil $19/26
  • Moonshine’s spicy fried chicken with blue cheese sauce $18
  • Shrimp, prawn & crayfish cocktail, watermelon, thousand island $21
  • Market fish ceviche, mango, baby cos gems, coconut cream $19
FROM THE PIT FROM THE PIT
  • Beef short rib, grass fed 300G - Pickled vegetables, smoked bone sauce $34
  • Beef brisket, grain finished 250g - Truffle butter, grits $32
  • Pork belly rib 250G - Moonshines sticky BBQ sauce, ‘piccalilli $34
  • Pulled pork 300g - Moonshine sauce, crackling, Brooklyn pickle $28
  • Chicken Maryland - Corn salsa, avocado mousse $28
  • Leg of lamb 300g - Bubble & squeak, pea & ricotta fritter, mint sauce $36
  • Paper bag fish - Market fish, fennel, preserved lemon, bisque MP
SIDES SIDES
  • Moonshine’s slaw $8
  • Hangi-style kumara, tomato & chilli sauce $10
  • Vege of the day MP
  • Cauliflower cheese with crumb $10
  • Pigtail fries, bobbyjohn, aioli $12
  • Smoked potato salad, pickled red onion, crispy bacon $9
  • Collard greens $9
  • Pickles $8

Nearby Sample Menus

Cereal Killa Cafe (sample menu)
  • Egg & Soldiers $6.50
  • Mince on Toast $18.00
    • Moroccan style mince on toasted sourdough
  • The Beast $12.00
    • Double bacon, egg, cheese & rocket fuel bbq sauce
  • Bacon / Avocado / Vine Tomatoes $5.00
  • Baked Beans on Toast Bacon in Bread $5.50
  • Bagels From Best Ugly Bagels. Brioche Buns From Baked on Devonport
  • Paleo Granola (V)(GF) $12.50
    • With fresh fruit and almond milk
  • Home made Porridge $5.50
    • With banana & honey
Le Chef (sample menu)
  • -3 cheeses $30.00
  • Fish Sandwich $19.00
    • Market fish, steamed bun, Swiss cheese, aioli, lemon & French fries
  • French Baguette $5.00
  • Joue de boeuf $32.00
    • Ox cheeks and onion au gratin, agria, 1664 kronenbourg beer, tarragon butter, crispy leek
  • -Salmon, lemon chevre & dill pickles
  • Garlic Bread $6.00
  • French Toast & Fruit $17.50 / +$5
    • Maple syrup, brioche, ice cream / extra bacon
  • Bruschetta $15,00
    • Jambon, wild roquette, lemon and chill chevre, truffle oil
Orvieto Cafe & Restaurant (sample menu)
  • Chicken & bacon sandwich $19.50
    • With mozarella, spicy tomato relish, basil mayo, avocado & fries
  • -or salmon & spinach $16.50
  • Mini chicken burger & fries $9.50
  • Spanish omlette $16.50
    • With roasted potato, tomato,mozzarella, caramelized onion & toast
  • Scrambled eggs on toast $9.50
  • Calamari salad $19.50
    • Tempura style with salad greens & a lime tartare
  • Seasonal fruit bowl $10.50
    • With greek yoghurt & fruit
  • -seared smoked salmon, c/cheese & rocket $15.50
Yaruki Japanese Restaurant (sample menu)
  • Sukiyaki soup * $19.90
  • Couple menu $52.90
    • Japanese set meal: sushi & sashimi, tempura & daily special and the set comes with the chicken teriyaki, some gyoza and salad
  • Harumaki $6.90
  • -40 pcs $48.00
  • Grilled scallop & fillet mignon steak $23.90
  • Chicken karage & teriyaki $20.90
  • Today's sashimi $63.90
    • Large (45pcs)
  • * Sukiyaki is a soup with thinly sliced beef and vege
Gold Coast Takeaways (sample menu)
  • Paua Fritter $2.50
  • Sea Dog $3.50
    • crab stick, cheese & tartare in roll
  • Pineapple Fritter With Cinnamon And Sugar $1.00
  • Scallops Battered $8.60
    • 6 with tartare
  • Deluxe $8.00
    • with camembert & bacon
  • Seasoned Potato Wedges Sour Cream $4.20
  • Texan $8.80
    • beef patty, steak, mushrooms, bbq sauce & sour cream
  • Squid Rings $4.60
    • 6 with tartare
The Carvery Roast Meals (sample menu)
  • -Add roast Pumpkin $0.80
  • Chicken combo $7.50
    • In a box with gravy
  • Combo 1 $8.50
    • Sandwich, 2 potatoes, small coke
  • -1/4 Chicken $13.90
  • Roast burger $6.50
  • Upgrade with chicken $3 extra
  • Lamb $5.50
    • With salad, gravy or sauces of your choice
  • Thig $3.00
Post Office Public House (sample menu)
  • Sliders $19
    • trio of sliders beef cheek, chicken and mango salsa, fish and tartar with fries
  • Calamari $14.50
    • Crumbled calamari and Aioli
  • Fish and chips $21
    • pan-fried snapper, fries, lemon wedge and tartar sauce
  • Crispy polenta chips $9.50
    • rustic crispy polenta chips with Aioli and tomato sauce
  • Pizza of the day $20
    • ask your waiter/waitress changes daily.
  • Risotto $18
    • choice of green pea and parmesan or mushroom and truffle Risotto.
  • Open steak sandwich $26.50
    • ciabatta loaf, sirloin, Roquette, caramelised onion, mustard and Aioli (gf optional)
  • Arancini balls $14
    • mushroom Arancini balls garlic Aioli
Clendon Classic Cafe (sample menu)
  • Stacked Pancake $8.50
    • Grilled Banana, Bacon, Maple Syrup & Whipped Cream
  • Kiwi Breakfast (Small) $9.50
    • 1 x Bacon, 1 x Sausage, 1 x Egg, Mushrooms, Tomato & Chips, Baked Beans, 1 x Toast
  • Scrambled Eggs $8.50
    • 2 x Bacon or Ham, Tomato & Toast
  • Cheese Burger $6.50
    • Beef Pattie, Cheese, Tomato, Lettuce & Chips
  • B.L.A.T $8.50
    • Grilled Focaccia, Bacon, Lettuce, Tomato, Avocado & Egg
  • Eggs Benedict $10.50
    • 2 x Bacon, 2 x Poached Eggs with Hollandaise sauce on Toast or English Muffin
  • Chicken & Chips $5.40
    • 1 x Chicken Thigh & Regular Chips
  • Fish 'N' Chips $8.00
    • Deep Fried Tempura Hoki Fillet, Chips, Egg & Salad
Divino Bistro (sample menu)
  • Bianca
    • grilled cheese, parsley
  • Deliziosa
    • ricotta, rocket, Parma ham
  • green salad with red onion and celery
  • Diavola
    • hot chorizo, mushroom, capsicum, red onion
  • Calamari
    • squid, tomato, olives, mayonnaise
  • Funghi
    • sautéed mushrooms, truffle oil
  • Aglio e Olio
    • extra virgin olive oil, bread crumbs, garlic, chili
  • Gamberi
    • prawns, cherry tomatoes, garlic, chili
Midori Japanese Restaurant (sample menu)
  • Tofu & Vege $17.50
    • Yaki Udon & Yaki Soba (pan fried noodle - udon: thick soba: thin egg noodle)
  • Pork Katsu or Chickon Katsu $16.50
  • Katsu Curry Don $15.50
  • Yakinku (Beef) Roll $14.00
  • Salmon & Avocado Roll $14.00
  • Seafood $21.50
    • fresh seafood and vegetables with buttered teriyaki sauee
  • Eda-mame $6.50
  • Chicken Yakitori (12 skewers) $7.50
Di Mare Restaurant & Cafe (sample menu)
  • -1/2 dozen $15.50
  • Garlic bread $5.50
  • -full dozen $33.00
  • Calamari de Luxe $18.50
    • Squid rings, marinated, grilled and served with salad
  • -Extra Salad/ Vegetables / Chips $7.00
  • Chef Special Beef Steak $32.00
    • Prime quality cut of beef, served with chips, garden salad, fried onion and 2 eggs
  • Carbonara Pasta $19.50
    • Bacon cream cheese, eggs and parmesan cheese
  • Oysters "Al Naturale"
    • Best Clevedon oyster (half shell)
Red Shed Palazzo (sample menu)
  • Sausages / Mushrooms $4.50
  • Eggs / Bacon $4.90
  • - Small $13.50
  • - Salmon $19.90
  • - Salmon $19.90
  • Cajun Chicken Breast $18.90
    • on mixed salad greens with avocado & banana, finished with curry yogurt dressing
  • Bacon & Brie $19.90
    • with mushrooms and sauteed bacon, finished with light tasty cheese & whole grain toast
  • Tomatoes / Potatoes $3.50
Grind On Takapuna (sample menu)
  • Pancake $13.00
    • Homemade pancakes with grilled banana & berry coulis with bacon and maple
  • Mum´s mince on toast $12.50
  • Big breakfast $17.00
    • Eggs any style, bacon, sausages, hash brown, balsamic mushroom, grilled tomatoes with ciabatta or 5 grain toast
  • -spinach, mushroom & feta
  • -bacon $13.50
  • Open steak sandwich $14.00
    • Tenderloin steak, tomatoes, lettuce balsamic onion jam on ciabatta, served with fries
  • Blueberry waffles $7.50
    • With vanilla ice cream
  • Open chicken sandwich $14.00
    • Cajun chicken, tomatoes, lettuce on ciabatta, served with fries
Yumilicious Lunchbar & Cafe (sample menu)
  • Small $10.00
  • Cheese $3.50
  • Lasagne $2.50
  • Ham Cheese Toast $2.50
  • Medium $12.00
  • Chips $2.50
  • Pumpkin 70¢
  • Rolls $6.00
    • Lamb Pork
Green Bay Bakery (sample menu)
  • Apple $2.50
  • Banana L $8.00 / S $2.50
  • Caramel date $2.50
  • Chocolate Slice $2.50
  • Cronut $3.00
  • Bacon & Egg $4.00
  • Steak & Cheese $4.00
  • Red Velvet L $11.00 / S $2.50
Miss Moonshine's

Miss Moonshine's

location

Address

3/130 Ponsonby Road, Ponsonby, Auckland, Auckland, 1011, New Zealand

phone

Phone

93604075

email

Email

None

clock

Opened hours

Monday: Closed, Tuesday: 5:30 – 10:00 PM, Wednesday: 5:30 – 10:00 PM, Thursday: 5:30 – 10:00 PM, Friday: 11:30 AM – 3:00 PM, 5:30 – 10:00 PM, Saturday: 11:30 AM – 3:00 PM, 5:30 – 10:00 PM, Sunday: 11:30 AM – 3:00 PM, 5:30 – 10:00 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

American , Barbeque , Gluten Free , Kiwi , New Zealand

features

Features

Wheelchair accessible ,  Reservations ,  Waitstaff ,  Groups ,  Seating ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Full Bar

Location
3/130 Ponsonby Road, Ponsonby, Auckland, Auckland, 1011, New Zealand
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