Mister D Dining in Hawkes Bay Menu

 MISTER D BREAKFAST

• Gluten free granola, Origin Earth pot set yoghurt, fresh fruits $14.5
• New season’s strawberries and cream bircher muesli, Hohepa yoghurt, Heilala vanilla, biscotti $15.5
• Smashed avocado, toasted sourdough, Hohepa feta, D-dukkah $15.5
• Ricotta cake, D-bottled fruit, oatmeal crumble, Arataki honey $14.5
• D-corn fritter, Holly bacon, maple syrup $17.5
• Pumpkin, pancetta & maple syrup tart, smoked greek yoghurt $17.5
• Baked beans, ham hock, sourdough $16.5
• Kirkfield free range eggs, fried sunny side up or over easy, or poached, confit Te Mata mushrooms, roasted tomato, ciabatta $16.5
• Mister D cheesy eggs, two baked eggs, spinach, cheese sauce, ciabatta $16.5
• Corned beef hash cake, roquette salad, grain mustard aioli $16.5

 D-SIDES

• Roasted tomato $6
• Te Mata mushrooms confit $6
• Baked beans, ham hock $6
• Holly bacon $6.5
• Wild game black pudding $6.5
• Wild game breakfast sausage $8
• Free range egg fried or poached $2.8
• D-bottled fruit $6
• Origin Earth pot set yoghurt $3
• D-barbeque sauce $1

 D-TOAST

• Choice of sourdough, ciabatta, brioche, or gluten free toast $4.5
• served with your choice of either D-jams, ricotta or organic peanut butter $6.5

 BAKERS CORNER

• D-doughnut cinnamon sugar plain $6
• with one fix of custard, jelly or chocolate $7.5
• extra fix $1.5
• D-sugared brioche $5
• D-savoury brioche $5
• D-savoury tart $7.5

 APPETISERS

• Fried bread, rosemary, garlic aioli $10
• Parmesan shortbread $10
• Santa Maria sardines, red onion pickle, crostini $17
• Telegraph Hill olives, spiced nuts, salted caramel popcorn $12
• Lamb croquettes, Milo’s peach chutney, greek yoghurt $17
• Ortiz anchovy 25g, whipped butter, espellette pepper, ciabatta $24.5
• Cheese balls, quince paste, mornay sauce $16
• Antipasti Plate - Italian salami with truffle, coppa, prosciutto, house pickled garlic, marinated green olives, artichoke $28.5

 STARTERS

• Sashimi salad, avocado, orange, modern dressing $22.5
• Soup - potato and leek, roquette, flat parsley, truffled cream $16
• Asparagus, roasted beets, goats cheese, sherry vinegar, freekah $22.5
• D-Perigord plate, duck rillette, pork terrine, chicken liver parfait, bread and butter pickle $22.5
• Caramelised onion tart, Hohepa feta, olives and thyme $19.5
• Souffle Suisse, twice baked, gruyere, cream $19.5

 PASTA & RISOTTO

• Spring risotto, broad beans, courgette, mint, ricotta $25
• Bone marrow ravioli, beef juices, salsa verde $26.5
• Risotto, roast duck, wilted spinach, currants, pine nuts $26.5

 FISH & MEATS

• Pulled pork , white polenta, apple and fennel salad, pollen salt $27.5
• Cloudy Bay tuatua, white wine steamed, soffritto, fried bread $28
• Roasted fish, cauliflower, capers, golden raisins, wilted greens, verjus $33
• Fish in the bag, pearl couscous, cherry tomato, spinach, preserved lemon and green olive butter $33
• Mahy Farms veal escalope, prosciutto, sage, asparagus, potato gnocchi, miso beurre blanc $34
• Silver Fern Farms prime steer beef fillet, olive oil poached, medium rare, Te Mata mushrooms, speck roasted onions, smoked agria mash $36

 SIDES

• Potato gratin, parmesan, cream $7
• Steamed seasonal vegetables, parsley butter $7
• Epicurean leaf salad, D-classic dressing or D-modern dressing $7
• Greek salad $9.5

 DESSERTS

• Chocolate sheets, milk chocolate, white chocolate and salted caramel semi freddo $16
• Chocolate bar, Bailey’s icecream, honeycomb $16
• White Chocolate and strawberry cannelloni, strawberry veil, Heilala vanilla mascarpone $16
• Lemon Tart, pickled rhubarb, limoncello gelato, pistachio biscotti $16
• Mister D petit fours plate - changes daily - $16

 SWEET TREATS

• D-Baked sugar pastry, custard $5
• D-Nougat $5
• Macadamia nut caramel slice $5
• D-Moonshine biffs $4
• D-Macaron $4.5
• Meringue, dried strawberries, pistachio, whipped cream $7.5
• Date & Polenta Slice $4.5

 CHEESES

• Individual serve $12.5
• Selection of three $32
• Origin Earth Washrind see above
• Hohepa Danbo see above
• Whitestone Lindis Pass Brie see above
• Gorgonzola Dulce see above
• Oatmeal cookie, D-quince paste see above

 D-DOUGHNUT

• Cinnamon sugar plain $6
• with one fix of custard, jelly or chocolate $7.5
• extra fix $1.5

 D-ADULT SYRINGES R18

• Hennessy Cognac Custard $4
• Stolen Dark Rum and Chocolate $4
• 42 Below Manuka Honey Vodka Jelly $4

47 Tennyson Street, Napier South, Napier, Hawke's Bay, 4110, New Zealand

Hawkes Bay Restaurants

• Hawkes Bay Cafe Food Menus
• Hawkes Bay Contemporary Menus
• Hawkes Bay European Menus
• Hawkes Bay Gluten Free Menus
• Hawkes Bay New Zealand Menus
• Hawkes Bay Vegan Menus
• Hawkes Bay Vegetarian Menus