seasonal vegetables and succulent king prawn freshly cooked on wok with garlic, tomatoes chilies(optional) serve with steamed Jasmine noodles
GADO-GADO $9.00
a traditional Indonesian salad of cook vegetable, serve warm with tofu egg and cucumber coated with peanut sauce serve with steamed jasmine rice
SOTO AYAM $9.50
chicken soup made from lemon grass, lime leaves, ginger, roasted onion and herb with chicken, vermicelli, cabbage egg and crispy potatoes, serve with steamed Jasmine Rice
CHICKEN BALADO $9.50
grilled chicken thigh with hot chilies(optional) roasted onion sun dried tomatoes and roast garlic, serve with steamed white Jasmine rice
OXTAIL SOUP $11.50
delicious tender oxtail in a soup of fresh tomatoes, carrots, and onion, serve with steamed jasmine rice
NASI PADANG $11.00
combination rice with beef rendang, egg Balado chicken Padang and cook vegetable
SOTO KALIO $10.00
Seasonal vegetables in coconut curry soup with beef or chicken or lamb serve with steamed Jasmine Rice
KLATEN $10.00
stir fry season Vegetable with Chicken or lamb or beef in Indonesian yellow curry, Serve with Jasmine rice or noodles
With fresh parmesan, croutons, anchovies, soft poached egg, cos lettuce and bacon, tossed in Caesar dressing and served with crispy panko crumbed chicken / fish
Amphora Beef Burger $14.50
Homemade beef patty, grilled & served on freshly toasted buns with lettuce, tomato, Spanish onion, guacamole, herb aioli & red onion jam - Add a side of fries $3.00
Canneloni $16.00 / $24.00
Our own unique recipe of freshly ground beef wrapped in a crêpe & grilled with mozzarella cheese then finished with napolitana sauce
Greek Salad $6.00
Fettucine al Pollo Affumicato $14.50
Smoked chicken, onion, capers, chilli, ginger and garlic pan-fried and finished with spinach in a creamy white wine, herb and parmesan cream
Mon
5 PM to 10 PM
Tue
5 PM to 10 PM
Wed
11 AM to 3 PM, 5 PM to 10:30 PM
Thu
11 AM to 3 PM, 5 PM to 10:30 PM
Fri
11:30 AM to 2 PM, 5 PM to 9:30 PM
Sat
11:30 AM to 9:30 PM
Sun
11:30 AM to 9:30 PM