Mix Moon in Auckland Menu

APPETISERS APPETISERS
  • Mixed Entree 3 Pieces $5.00
    • An assortment of mixed appetizers.
  • Curry Puffs 3 Pieces $5.00
    • Crispy puff pastry with curried potato filing.
  • Spring Rolls 3 Pieces $5.00
    • Crispy pastry rolls filled wth vegetables.
  • Butterfly Nest 3 Pieces $5.00
    • Vegetarian rolls of taro. mushroom, leeks and vermiceill wrapped in net rice paper.
SOUPS SOUPS
  • Tom Yum $6.00
    • Chicken
  • Tom Yum $7.50
    • Prawns
  • Tom Yum N/A
    • Famous traditional Thai hot and sow soup.
MAINS MAINS
  • Phad Thai 12.50
    • Chicken / Beef
  • Phad Thai $14.50
    • Prawns / Mixed Seafood
  • Phad Thai N/A
    • Stir fried Thai rice noodles.
ENTREE ENTREE
  • Calamari $14.50
    • Crispy calamari served with mesclun salad and special sauce
  • Green Rice Prawn $12.50
    • King Prawns coated in crispy green rice. Served with creamy Kingcoma sauce.
  • Mixed Entree $12.00
    • An assortment of mixed appetizers.
  • Full Moon $11.50
    • Traditional Thai fish patties mixed with Thai herbs and curry paste. Served w1h nam archat.
  • Fresh Winter Roll - Lemongrass Chicken $14.50
  • Fresh Winter Roll - Vegetable $10.00
  • Fresh Winter Roll - Prawns $12.50
    • Fresh vegetables and herbs rolled in rice paper. Served with nuoc mam.
  • Crispy Moon $11.00
    • Crispy wonton pastry shells topped with prawns and sambal sauce.
  • Edamame $6.50
    • Green Japanese beans.
  • Butterfly Nest $11.00
    • Vegetarian rolls of taro, mushroom, leeks and vermicelli wrapped in net rice paper
  • Sashimi $13.50
    • Fresh raw salmon pieces.
  • Lemongrass Chicken $12.00
    • Vietnamese style marinated chicken breast with lemongrass and herbs.
  • Satay Chicken $8.00
    • Skewers of char-grilled chicken served with tangy peanut sauce.
  • Spring Rolls $8.00
    • Crispy pastry rolls filled with vegetables.
  • Curry Puffs $8.00
    • Crispy puff pastry with curried potato filling.
  • Takoyaki $10.00
    • Japanese octopus ball.
  • Fresh Salmon Rolls $14.50
    • Fresh lettuce and avocado with seasoning sesame sauce and mayonnaise rolled in rice paper.
  • Sushi De Roll $14.50
    • Sticky rice with sesame seeds topped with fresh raw salmon pieces. Served in sesame and soya sauce and wasabi.
  • Tofu Satay $9.00
    • Skewers of chargrilled tofu served with peanut sauce.
SALAD SALAD
  • Nam Tok $25.00
    • Thai style grilled beef sirloin steak salad with Thai herbs and lime juice.
  • Papaya Pok Pok - Prawns $25.50
  • Papaya Pok Pok - Grilled Chicken $29.50
    • Sour and spicy green papaya salad and carrot salad with peanuts, tomato in a vinaigrette dressing.
  • Cocktail Prawns $18.50
    • King prawns with avocado, cherry tomato, lettuce and chefs special sauce.
  • Larb Pet $25.00
    • Roasted duck salad with fresh herbs. roasted rice and lime juice.

Nearby Sample Menus

Eden Noodles Cafe (sample menu)
  • Combination veges in spicy soup (potato,brocolli, cauliflower,lotus root, fungus, wild kumara noodles) (h) $11.00
  • Spiced beef with garlic sauce (h) $13.00
  • Sliced ox tripes in chilli sauce/dry mixed ox tripes (h) $13.00
  • Boiled pork with garlic sauce (h) $13.00
  • Noodles with spicy beef in soup (h) L $10.00/XL $12.00
  • Vegetables in this season chicken soup $6.50
  • Chinese pita bread with steam beef/pork in rice flour (h) $5.00
  • Won ton with pickled paper in spicy soup (h) S $5.50/M $9.50/L $12.00
Viv's Kitchen (sample menu)
  • EGG ON TOAST $3.00
  • STEAK & EGGS $8.60
  • (ALL SERVED WITH TEA OR COFFEE)
  • Open 5-30 p.m. Every Night
  • 6" Extra After Midnight & on Holidays & Weekends
  • BAKED BEANS & EGGS ON TOAST
  • SAUSAGES & VEGGIES $5.60
  • Sunday 4 pm. to 12-30 a.m.
Tandoori Flame (sample menu)
  • Butter Prawn $17.00
    • Shelled prawns cooked in special creamy tomato flavoured sauce.
  • Dal Makhani $12.00
    • Black lentils cooked on a slow fire together with a romatic spices & creamy sauce.
  • Malai Kofta $12.00
    • Mashed Potatoes and cottage cheese balls deep fried and cooked in rich spicy gravy .
  • Mattar Paneer $12.00
    • Cottage cheese and peas cooked together in a subtly spiced gravy.
  • Kadhai Prawn $18.00
    • Succulent prawns cooked with capsicum, onion, ginger & garlic with mixed spices.
  • Butter Chicken $8.00
  • Chicken Do Pyazza $14.00
    • Boneless Chicken prepared traditionally in special spices & herbs and sauteed with sliced onions.
  • Prawn Malabari $17.00
    • Shelled Prawns cooked with sauteed onions, capsicum, tomatoes and fresh coconut milk and garnished with cream.
Golden Ye Takeaway (sample menu)
  • Bami Gorang $12.50
  • Egg Fu Yoong (Plain) $9.00
  • Steak $3.20
  • Sweet & Sour Pork $10.50
  • Combination Meats $12.00
  • Beef $12.00
  • Prawn $12.50
  • Fish $4.00
Brookfield Takeaway (sample menu)
  • Chicken and Pineapple Fried Rice $11.50
  • Vegetables $9.50
  • Combination Seafood $16.50
  • Chilli Chicken $10.00
    • Egg noodles with chicken and fresh veges in fresh chilli sauce
  • On Steam rice + $1.50 , on fried rice / soft noodle + $2.00
  • BBQ Pork /Chicken $11.50
  • Banana Fritter $1.40
  • Stir Fried Beef with Mushroom on steamed Rice $11.50
Palsun (sample menu)
  • Sichuan -Style Sweet And Sour Pork $18/ $28/ $35
  • Sweet Corn Soup $5
  • Sichuan- Style Fried Prawn In Chilli Powder $18/ $28/ $35
  • Chicken Fried Rice $13
  • Crab Meat Soup $5
  • Cantonese-Style Sweet And Sour Beef $18/ $28/ $35
  • Sauteed Sea Cucumber, Beef And Shrimp Over Rice $18
  • Noodle With Seafood Thick Soup $13
Ranui Takeaway (sample menu)
  • Samosa $2.50
    • Chicken,Vege, or Lamb
  • Hot Dog $1.80
  • Snapper $7.20
  • Steak $9.00
  • Lasagne Toppers $2.50
  • Vegetarian $9.00
  • Seadog $3.20
  • Golden Potatoes $0.60
Kojiro (sample menu)
  • Beef Sukiyaki Zen $8.90
  • Salmon & Tuna Nigiri Sushi Zen $14.80
  • Chicken Salad Bowl $8.90
  • Chicken Miso Katsu Ramen $12.50
    • Crumbed chicken with original miso sauce on top.
  • Salmon Roll (4 pieces) $5.00
  • Crispy Chicken Ramen $12.50
    • Deep fried chicken on egg noodle with original soy base ramen soup garnished with vegetables and boiled egg.
  • Beef Ramen $12.50
    • Slow cooked beef on top.
  • Grilled Salmon Zen $14.80
Tasti Hut (sample menu)
  • Lamb Kebab Roll - Medium/Large $6.99/$8.99
  • Chilli Paneer Pizza $7.99
    • Fresh Paneer, Capsicum, Onion, Tomato with Sweet Chilli Sauce
  • BBQ Chicken Pizza $7.99
    • Tasty Chicken, Onion, Capsicum, Mushroom, Cheese with BBQ Swirl
  • Beef with Ham $7.99
    • Beef, Ham, Pepperoni, Onion, Capsicum, Cheese
  • Chicken on Rice - Medium/Large $6.99/$8.99
  • Lamb Feta Pizza $11.99
    • Tasty Lamb with Tomatoes, Onion, Oregano with Mayo Swirl
  • Pepperoni $4.99
    • Tomato Base, Cheese, Pepperoni
  • Meat Loaded $4.99
    • Pepperoni, Beef, Ham, Bacon, Cheese, BBQ Sauce
Wok' n Noodle Bar (sample menu)
  • Wok-Fried Scallops (Rice or soba Noodles) $16
    • Marinated in soba sauce, Served with ginger, mushroom, capsicum,pineapple, and Zucchini garnished with coriander and spring onion
  • Massaman Curry with Chicken $14.5
    • (jasmine rice) With red Capsicum, potato and onion topped with fried onion
  • Fried Rice Chicken $13.5 Seafood $15
    • Chicken or seafood withegg, carrot, onion, peas, amd sweet corn
  • wok'n Noodle Bar Speciality 9Thai rice noodle sor jasmine rice) $15.5
    • wit prawn and calamari served with cashew nuts, broccoli, carrot, cauliflower, onion and mushrooms in chilli paste
  • Wor- Fried Tarkihi (jasmine rice or thick egg noodles) $15.5
    • Choice of teriyaki or sweet sour sauce, served with garlic, pumkin, broccoli and red onion
  • Curry Pufffs $6.5
    • Minced Curry Chicken with potatoes, Onion in puff pastry
  • Money Bags $5.5
    • Prawn and crabstick dumpling with thai herbs
  • Prawn and Calamari (Udon noodles) $15.5
    • Served with egg, broccolii, cauliflower, and cabbage
Danny's Kiwi Bakery (sample menu)
  • Bacon & Egg Pie $3.60
  • Stuff Sausage $2.00
  • Steak & Oyster Pie $4.50
  • Mince Savory $1.20
  • Steak & Mushroom $3.60
  • Steak & Kidney Pie $3.60
  • Mince Curry Pie $3.40
  • Bacon, Egg & Vegetable Quiche $3.60
St Pierre's Sushi (sample menu)
  • LARGE $8.40
  • 8PC. REG $7.90
  • Spicy Dragon Roll
  • - 4 pieces Fresh Salmon & Cucumber
  • Inari
  • Vegetarian Snackbox
  • - 4 pieces Surimi & Pickle
  • 5PC. REG $8.50
Go Deli (sample menu)
  • Beef Nachos $11.50
  • Pancakes $9.90
    • With fresh fruit, maple syrup & ice cream
  • Cream Mushroom on Toast $18.50
    • Served on toasted ciabatta, topped off with crispy bacon, basil pesto
  • 5 Grain Toast $6.50
    • Extra virgin olive oil & aged balsamic
  • Mini Go-deli Grill $12.90
  • 5 Grain Toast $2.00
  • Bagel/Grain Toast $6.50
    • Cream cheese & jam
  • Bowl of Wedges $7.90
Mae Nam Khong (sample menu)
  • Pad Prik Gaeng Nua $13.50
    • Stir-fried beef with beans, kaffir lime leaves, capsicum, coconut milk and red curry paste - served with rice.
  • Noodle Kra Ta Ron $13.50
    • Stir-fried flat rice noodles with prawns, bean sprouts, broccoli, carrots, garlic, cabbage and bok choy - topped with deep-fried pork wonton.
  • Khao Na Gai $12.50
    • A thick dry red curry with chicken, egg, beans, broccoli and capsicum - served with rice.
  • Kiew Wahn Gai Tod $13.50
    • Deep-fried chicken and green curry with carrots, beans, broccoli, cabbage, bamboo shoots and capsicums - served with rice.
  • Rad Na Mee Krob $11.50
    • Deep-fried egg noodles with prawns, squids and scallops, broccoli, carrots, garlic, mushroom, bok choy, cabbage in a gravy oyster sauce and soybean paste.
  • Pad Thai $10.50 / $12.50
    • Choice of chicken or prawns. Fried rice noddles with egg, tofu, bean sprouts, chives and crushed peanuts.
  • Pad Kra Pao Gai Kai Dow $12.50
    • Stir-fried chicken with basil, beans, capsicums, onions, garlic and broccoli - topped with fried egg on rice.
  • Khao Hor Bai Bou $11.50
    • Fried rice with cashew nuts, carrots, potatoes, baby corns, spring onions, garlic and pork - served in a cabbage leaf.
Catalina Cafe (sample menu)
  • Avocado $3.00
  • Egg on Toast - with Bacon $9.50 $6.50
  • Roast Tomato $4.00
  • Solent $24.00
    • Smoked salmon, capers, red onion, feta, dill aioli.
  • Hollandaise $3.00
  • Fresh Beer Battered Fish and Chips $24.00
    • with salad and homemade tartare sauce
  • Gluten Free Bases add $2.50
  • Confit Duck Salad $22.00
    • Crispy skin confit duck salad with beets, quinoa, cabbage, leaves and lime aioli.
Mix Moon

Mix Moon

location

Address

29 Totara Avenue, Auckland, Auckland, 0600, New Zealand

phone

Phone

098273313

email

Email

None

clock

Opened hours

Mon 5 PM to 10 PM Tue 5 PM to 10 PM Wed 11 AM to 3 PM, 5 PM to 10:30 PM Thu 11 AM to 3 PM, 5 PM to 10:30 PM Fri 11:30 AM to 2 PM, 5 PM to 9:30 PM Sat 11:30 AM to 9:30 PM Sun 11:30 AM to 9:30 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

Fine Dining

cuisine

Cuisine

Asian , Chinese , Thai , Vietnamese

features

Features

EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Cash ,  Lunch ,  Seating ,  Private Parking ,  Cards accepted ,  Dinner ,  Outdoor Seating ,  Full Bar ,  Corkage Fee Charged

Location
29 Totara Avenue, Auckland, Auckland, 0600, New Zealand
Similar Restaurants based on Cuisines

Nearby restaurants

Manhattan

Westside Grille

New Hong Kong Chinese Restaurant

Japanese Kitchen Coo.

Golden Century Restaurant

Thunder Burgers

Aladdin Kebabs

J's Tea