Mix Moon in Auckland Menu

APPETISERS APPETISERS
  • Mixed Entree 3 Pieces $5.00
    • An assortment of mixed appetizers.
  • Curry Puffs 3 Pieces $5.00
    • Crispy puff pastry with curried potato filing.
  • Spring Rolls 3 Pieces $5.00
    • Crispy pastry rolls filled wth vegetables.
  • Butterfly Nest 3 Pieces $5.00
    • Vegetarian rolls of taro. mushroom, leeks and vermiceill wrapped in net rice paper.
SOUPS SOUPS
  • Tom Yum $6.00
    • Chicken
  • Tom Yum $7.50
    • Prawns
  • Tom Yum N/A
    • Famous traditional Thai hot and sow soup.
MAINS MAINS
  • Phad Thai 12.50
    • Chicken / Beef
  • Phad Thai $14.50
    • Prawns / Mixed Seafood
  • Phad Thai N/A
    • Stir fried Thai rice noodles.
ENTREE ENTREE
  • Calamari $14.50
    • Crispy calamari served with mesclun salad and special sauce
  • Green Rice Prawn $12.50
    • King Prawns coated in crispy green rice. Served with creamy Kingcoma sauce.
  • Mixed Entree $12.00
    • An assortment of mixed appetizers.
  • Full Moon $11.50
    • Traditional Thai fish patties mixed with Thai herbs and curry paste. Served w1h nam archat.
  • Fresh Winter Roll - Lemongrass Chicken $14.50
  • Fresh Winter Roll - Vegetable $10.00
  • Fresh Winter Roll - Prawns $12.50
    • Fresh vegetables and herbs rolled in rice paper. Served with nuoc mam.
  • Crispy Moon $11.00
    • Crispy wonton pastry shells topped with prawns and sambal sauce.
  • Edamame $6.50
    • Green Japanese beans.
  • Butterfly Nest $11.00
    • Vegetarian rolls of taro, mushroom, leeks and vermicelli wrapped in net rice paper
  • Sashimi $13.50
    • Fresh raw salmon pieces.
  • Lemongrass Chicken $12.00
    • Vietnamese style marinated chicken breast with lemongrass and herbs.
  • Satay Chicken $8.00
    • Skewers of char-grilled chicken served with tangy peanut sauce.
  • Spring Rolls $8.00
    • Crispy pastry rolls filled with vegetables.
  • Curry Puffs $8.00
    • Crispy puff pastry with curried potato filling.
  • Takoyaki $10.00
    • Japanese octopus ball.
  • Fresh Salmon Rolls $14.50
    • Fresh lettuce and avocado with seasoning sesame sauce and mayonnaise rolled in rice paper.
  • Sushi De Roll $14.50
    • Sticky rice with sesame seeds topped with fresh raw salmon pieces. Served in sesame and soya sauce and wasabi.
  • Tofu Satay $9.00
    • Skewers of chargrilled tofu served with peanut sauce.
SALAD SALAD
  • Nam Tok $25.00
    • Thai style grilled beef sirloin steak salad with Thai herbs and lime juice.
  • Papaya Pok Pok - Prawns $25.50
  • Papaya Pok Pok - Grilled Chicken $29.50
    • Sour and spicy green papaya salad and carrot salad with peanuts, tomato in a vinaigrette dressing.
  • Cocktail Prawns $18.50
    • King prawns with avocado, cherry tomato, lettuce and chefs special sauce.
  • Larb Pet $25.00
    • Roasted duck salad with fresh herbs. roasted rice and lime juice.

Nearby Sample Menus

  • Vegetarian or Pork $15.50
  • Excludes Rice
  • Blossom Spring Roll $14
    • Fresh traditional rice pepper roots filled with prawns, fresh greens and served with Japanese sesame sauce
  • Seafood $18.50
  • MASSAMAN LAMB
  • Vegetarian or Pork $15.50
  • Black Sticky Rice $4
  • Seafood $18.50
  • Stir Fried Veges on Rice $12.00
    • Spicy / Mild
  • Shrimp balls $11.00
    • rice noodles /egg noodles /vermicelli soup
  • Chicken $11.00
    • rice noodles /egg noodles /vermicelli soup
  • Crispy Pork $9.00
  • -With Lemon Grass Chicken On Rice $12.50
  • Trotters $12.00
    • rice noodles /egg noodles /vermicelli soup
  • Pork Chops $12.00
    • rice noodles /egg noodles /vermicelli soup
  • Stir Fried Chicken $11.00
    • With Vermicelli
  • SPAGHETTI, VEGGIES & EGGS $5.60
  • PIE, VEGGIES & EGGS $5.60
  • HAMBURGER STEAK & VEGGIES $5.60
  • EGG ON TOAST $3.00
  • STEAK & ONIONS $8.00
  • PIE & VEGGIES $4.00
  • BACON & EGGS $7.00
  • SPAGHETTI & EGGS ON TOAST $5.60
  • Mussel Fritter $2.50
  • Paua Fritter $3.50
  • Bacon Burger (Extra $1/each: Egg. Pineapple, Bacon, Cheese) $6.00
  • (BATTERED OR GRILLED/CRUMBED $1.00 EXTRA)
  • Sausage $1.20
  • Spring Roll $3.00
  • Gurnard $4.50
  • Market Fish of the day $3.50
  • Seared Beef Eye Fillet $36
    • Seared eye fillet, horseradish fondant, potatoes, sautéed chard, black garlic bone marrow butter, pinot jus
  • Free Range Confit Pork Belly $23
    • Free range pork belly, spiced apple gel, parsnip purée, black pudding crumble
  • Confit Beets and Braised Fennel (GF, V) $8.50
    • Mandarin mixed leaves and hazelnut dressing
  • Waitoa Free Range Chicken Breast (GF) $34
    • Lemon thyme roasted chicken breast, herb potato hash, pea purée, truffle peas, jus roti
  • Side Salad (GF, V) $7
    • Cherry tomatoes, shaved parmesan
  • Side of Summer Vegetables (GF) $8
  • Antipasto Platter $45
    • Prosciutto, chorizo, smoked mussels, olives, antipasto and parmesan salad
  • Warm Turkish Bread $8
    • Olive oil, dukkah and house-made spread
  • 103. (Prawn or BBQ pork) Combined with Egg Foo Young $26.80
  • 69. Beef with Veges Fried Noodles $10.80
  • 112. Seafood with Tofu $26.80
  • 20. Crispy Pork Noodles Soup $9.80
  • 65. Vegetarian Fried Noodles $10.80
  • 63. Fried Noodles in Soya Sauce $9.80
  • 51. Vegetarian Fried Rice $9.00
  • 119. Stir Fried Chinese Mushroom and Loo $28.80
  • C. For 6 people $78.00
  • Chop Suey is served without noodles
  • Potato Fritter $0.80
  • With Curry $2.00 Extra
  • Pork/ Beef / Chicken with Black Bean Sauce $13.50
  • Satay Pork / Beef / Chicken $13.50
  • Spicy Pork Chop $13.50
  • Pork $9.00
  • Donuts $1.50
  • -Steak
  • Chocolate Eclairs $1.80
  • Cream Lamingtons Plain $1.80
  • Chocolate Donuts $1.50
  • Mud Cake $1.80
  • Sally Luns (Large) $3.20
  • Filled Rolls (Assorted) $3.50
  • Chicken Souvlaki Salad (Hot & Spicy) $13.90
  • Chicken Teriyaki $11.90
  • Super Kebab (Lamb, Chicken & 2 Falafels) $12.90
  • Lamb Satay Salad $13.90
  • Chips $4.50
  • Super Salad (lamb, Chicken & 2 Falafels) $14.90
  • Mix Salad (Chicken & Lamb) $13.90
  • Super On Rice (Chicken, lamb & 2 Falafels) $14.90
  • Potato Fritter $1.00
  • Chicken OR Steak OR Pork $16.50
  • Chicken $15.50
  • with Mushrooms, Capsicums, Ginger, Veges & White Rice
  • BAMBOO SPECIAL $17.50
    • With Prawns, Chicken, BBQ Pork, Mushrooms & Cashew Nuts
  • Chicken Burger $7.00
    • with Mayonnaise
  • Chicken & Cashew Nuts $16.50
  • with Bok Choy & White Rice
  • Avocado $4.50
  • Porridge $14.50
  • Free Range Eggs on Toast $12.50
  • Stuffed Port Bello Mushroom $19.00
    • with ricotta & walnut on grilled garlic bruschetta, served with salad verde
  • - Seasonal grilled veggie
  • Dry cured streaky bacon $5.00
  • Head Gasket $21.00
    • big breakfast with bratwurst sausage, grilled herbed tomatoes, fried new potatoes, toast and eggs
  • - Crispy dry cured streaky bacon
  • 3 EGGS, 3 FISH $12.50
  • CHICKEN $3.50
  • 3 EGGS, 3 BACON $12.50
  • BIG BREAKFAST $12.50
    • (2 x BACON + EGGS, TOMATO, MUSHROOM, CHIPS ON TOAST)
  • HAM $3.50
  • CHEESE $3.50
  • HUNGER FEAST $10.00
    • (2 x BACON + EGGS, CHIPS, ON TOAST)
  • STEAK + CHEESE $5.00
  • Waffle $11.80
    • Served with smoked salmon, cream cheese & avocado
  • Pumpkin soup $8.90
    • Served with 2 slice of toast
  • Chicken nuggets & chips $7.80
  • Smoked ham $8.80
    • Served with tomato, red onion, mushrooms, red capsicum with melted cheese
  • Wedges $6.80
  • Big breakfast $15.80
    • Served with 2 slices of bacon, 2 eggs (any style), tomato, hash brown, sausage, mushroom & toast
  • Toasted bagel with bacon & egg $9.80
    • Served with bacon, cream cheese & avocado
  • -Cheese toast $5.50
  • Bo Tai Chanh $19.00
    • Rare BBQ beef salad. With fresh Vietnamese herbs, mung beans, red onions, greens, garlic croutons, roasted sesame, peanuts, fresh chilli & lime
  • Chef's Special POA
    • Ask our staff to see what's our special dish.
  • Nom du du xanh $19.00
    • Green papaya, carrot, shrimp, poached chicken, fresh Vietnamese herbs, chilli, crispy lotus stems, fried shallots & peanuts
  • Goi cuon Chay $12.00
    • Fresh rice rolls with BBQ marinated tofu, Portobello mushroom & fresh Vietnamese herbs. With peanuts & vegan dipping sauce.
  • Bo Tai Chanh $18.00
    • Rare BBQ beef salad. Fresh Vietnamese herbs, vegetables, salad greens, garlic croutons, roasted sesame, peanuts, fresh chilli & lime.
  • Nam $8.00
    • Skewers of charcoal BBQ mushroom.
  • Combination Goi cuon & Banh mi $18.00
  • Organice red rice $4.00
  • Chicken Tikka $12.50
    • (Succulent cubes of Chicken Marinated in special Tandoori Masala & prepared in the Tandoor Oven)
  • Mumbai Central Butter Chicken $19.50
    • (Our Chef's Recipe of a national favourite dish - Most popular worldwide)
  • Tandoori Chicken Salad $12.00
  • Veg Makhani $16.50
    • (Diced Medley of Veges in traditional Makhani Gravy)
  • Kachumber Salad (Indian Salsa) $3.00
  • Bombay Jeera Aloo $10.00
    • (Potatoes tempered with cumin, turmeric & curry leaves)
  • Classic Chicken Tikka Masala $19.50
    • (A Delicacy of Succulent tikkas tossed in a Tangy tomato Masala Sauce)
  • Papad $3.00
Mix Moon

Mix Moon

location

Address

29 Totara Avenue, Auckland, Auckland, 0600, New Zealand

phone

Phone

098273313

email

Email

None

clock

Opened hours

Mon 5 PM to 10 PM Tue 5 PM to 10 PM Wed 11 AM to 3 PM, 5 PM to 10:30 PM Thu 11 AM to 3 PM, 5 PM to 10:30 PM Fri 11:30 AM to 2 PM, 5 PM to 9:30 PM Sat 11:30 AM to 9:30 PM Sun 11:30 AM to 9:30 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

Fine Dining

cuisine

Cuisine

Asian , Chinese , Thai , Vietnamese

features

Features

EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Cash ,  Lunch ,  Seating ,  Private Parking ,  Cards accepted ,  Dinner ,  Outdoor Seating ,  Full Bar ,  Corkage Fee Charged

Location
29 Totara Avenue, Auckland, Auckland, 0600, New Zealand