Mix Moon in Auckland Menu

APPETISERS APPETISERS
  • Mixed Entree 3 Pieces $5.00
    • An assortment of mixed appetizers.
  • Curry Puffs 3 Pieces $5.00
    • Crispy puff pastry with curried potato filing.
  • Spring Rolls 3 Pieces $5.00
    • Crispy pastry rolls filled wth vegetables.
  • Butterfly Nest 3 Pieces $5.00
    • Vegetarian rolls of taro. mushroom, leeks and vermiceill wrapped in net rice paper.
SOUPS SOUPS
  • Tom Yum $6.00
    • Chicken
  • Tom Yum $7.50
    • Prawns
  • Tom Yum N/A
    • Famous traditional Thai hot and sow soup.
MAINS MAINS
  • Phad Thai 12.50
    • Chicken / Beef
  • Phad Thai $14.50
    • Prawns / Mixed Seafood
  • Phad Thai N/A
    • Stir fried Thai rice noodles.
ENTREE ENTREE
  • Calamari $14.50
    • Crispy calamari served with mesclun salad and special sauce
  • Green Rice Prawn $12.50
    • King Prawns coated in crispy green rice. Served with creamy Kingcoma sauce.
  • Mixed Entree $12.00
    • An assortment of mixed appetizers.
  • Full Moon $11.50
    • Traditional Thai fish patties mixed with Thai herbs and curry paste. Served w1h nam archat.
  • Fresh Winter Roll - Lemongrass Chicken $14.50
  • Fresh Winter Roll - Vegetable $10.00
  • Fresh Winter Roll - Prawns $12.50
    • Fresh vegetables and herbs rolled in rice paper. Served with nuoc mam.
  • Crispy Moon $11.00
    • Crispy wonton pastry shells topped with prawns and sambal sauce.
  • Edamame $6.50
    • Green Japanese beans.
  • Butterfly Nest $11.00
    • Vegetarian rolls of taro, mushroom, leeks and vermicelli wrapped in net rice paper
  • Sashimi $13.50
    • Fresh raw salmon pieces.
  • Lemongrass Chicken $12.00
    • Vietnamese style marinated chicken breast with lemongrass and herbs.
  • Satay Chicken $8.00
    • Skewers of char-grilled chicken served with tangy peanut sauce.
  • Spring Rolls $8.00
    • Crispy pastry rolls filled with vegetables.
  • Curry Puffs $8.00
    • Crispy puff pastry with curried potato filling.
  • Takoyaki $10.00
    • Japanese octopus ball.
  • Fresh Salmon Rolls $14.50
    • Fresh lettuce and avocado with seasoning sesame sauce and mayonnaise rolled in rice paper.
  • Sushi De Roll $14.50
    • Sticky rice with sesame seeds topped with fresh raw salmon pieces. Served in sesame and soya sauce and wasabi.
  • Tofu Satay $9.00
    • Skewers of chargrilled tofu served with peanut sauce.
SALAD SALAD
  • Nam Tok $25.00
    • Thai style grilled beef sirloin steak salad with Thai herbs and lime juice.
  • Papaya Pok Pok - Prawns $25.50
  • Papaya Pok Pok - Grilled Chicken $29.50
    • Sour and spicy green papaya salad and carrot salad with peanuts, tomato in a vinaigrette dressing.
  • Cocktail Prawns $18.50
    • King prawns with avocado, cherry tomato, lettuce and chefs special sauce.
  • Larb Pet $25.00
    • Roasted duck salad with fresh herbs. roasted rice and lime juice.

Nearby Sample Menus

Mumbai Chaat (sample menu)
  • Buttered bun $1
  • Grilled cheese sandwich $6.50
  • Veg. sandwich $4.00
  • Kolkatta mitha paan (fresh) $3/pc
  • Puran Poli $1.80
  • Badam sheera $30/kg
  • Kaju katri/kaju rolls $30/kg
  • Mumbai chaat wrap $7.50
Kiwi Chicken (sample menu)
  • - Half 9 pcs $15.00
  • - Full 18 pcs $25.00
  • -Extra sauce/ Seasoned / Spring onion / Fried onion / Fried chicken / Honey mustard $1.00
  • Chicken per piece $2.80
    • Drums 1 pc / nibbles 2pcs
  • Extra charge will be applied on other chicken menu
  • - Full 18 pcs $29.00
  • Hot dog $2.80
  • - Half 9 pcs $16.00
Clevedon Takeaways (sample menu)
  • Vegetable $9.00
  • Corn Fritter $3.00
  • Chicken Nuggets $6.00
    • 12
  • Sausage $1.50
  • B $15.00
    • 4 hoki, $3.00 chips, 2 sausages, 4 potato fritters
  • Snapper $6.50
  • Extras (others) $1.00 ea
  • Steamed Rice (Pot) $3.50
The Fish and Chippery (sample menu)
  • The F&C $12.50
    • Two fresh 100% prime beef homemade patties, free range bacon, two slices of real cheddar cheese, three large crumbed onion rings, tomato jam, chipotle mayo, lettuce, red onion, beetroot and tomato on a toasted bun
  • Tasty Thursday $20
    • Any two $7.50 Burgers from our Menu, 2x Punnet of Chips and 2x Cans or Water
  • Donut $2
    • Deep fried donut with a sprinkle of cinnamon sugar
  • Beer Battered $4
    • Chunky steak fries with a beer batter coating
  • Chicken Tenders - 3 Pack $4.50
    • Three crumbed chicken tenders cooked to perfection and served with your choice of sauce.
  • The Grill Next Door $11
    • Freshly smashed avocado with a chargrilled chicken steak, real cheddar cheese, mayo, lettuce, red onion and tomato on a toasted bun
  • Beer Battered Scallop $2.50
    • One scallop dipped and cooked in our homemade beer batter
  • Weight Wise Wednesdays $9
    • 1x Grilled Hoki, 1x Raw Energy Slaw and 1x Water or Can
Crumpy's - Howick RSA (sample menu)
  • Small $15.00
  • Large $21.00
  • Pasta of the Week $16.00
    • Check Specials Board
  • Beef 'n' Reef $26.00
    • Scotch Fillet Served with Prawns & Scallops Seared in Garlic Butter
  • Cheesy Garlic Bread $5.00
  • Pork Belly $16.00
    • Slow Roasted and Served with Caramelised Onion & Apple Sauce.
  • Medium $17.00
  • Medium $16.00
Sushi Spring (sample menu)
  • Miso Katsu-don (Pork) - Half/Full $11.00/$14.00
    • 24 hours slow cooked pork, rich miso soup on rice
  • Tempura Prawn (2 pcs) $4.00
  • Mini Rolls (8 pcs) $5.90
    • Salmon & Avo (extra $1)
  • Mini Rolls (8 pcs) $5.90
    • Tempura Chicken & Avo
  • Mini Rolls (8 pcs) $5.90
    • Tuna Mayo & Avo
  • Tempura Udon - Large $15.00
    • udon noodle soup, tempura prawn, tempura of seasonal veg
  • Chicken Udon - Large $15.00
    • udon noodle soup, grilled chicken breast, seasonal veg
  • Seaweed Salad $4.50
St Heliers Bay Cafe & Bistro (sample menu)
  • Duck fat potatoes $8
  • Smoked celeriac & feta omelette, hazelnut $18
  • Porridge, poached tamarillo, macadamia, brown sugar $14
  • …with pancetta $24
  • Affogato; vanilla bean gelato, espresso $17
    • with Frangelico
  • Smoked market fish, folded egg, salsa verde, campagne $20
  • Sunday - Shared Family Roast $27pp
    • Free range porchetta served with seasonal vegetables & duck fat potatoes
  • Agria galette, poached eggs, hollandaise $22
    • your choice of bacon, smoked fish or chard
Easy Tiger (sample menu)
  • Beer battered market fish with fries and tartare sauce $16
  • Fries with aioli
  • Corn-fed spicy chicken nibbles with sweet chili sauce
  • Rosemary and rock salt bread with sundried tomato pesto and hummus
  • Chicken, cranberry and brie Panini with fries and aioli $16
  • Green salad with Spanish onion, cherry tomatoes and vinaigrette
  • The Burger $20
    • Your choice of fresh beer battered fish filet or 200gr homemade beef burger with bacon, cheese, red onion, tomato, pickles and lettuce served with onion rings and fries and aioli
  • Onion rings with sweet chili sauce
Mt Eden Village Fish Shop (sample menu)
  • Calamari (2xPieces) $1.50
  • Malt Vinegar $1.10
  • Crumbed Onion Rings (3xpieces) $1.00
  • Choose a Fillet From Window weight price + $2.00 cooking
  • Every Portion of Beer Battered Fish is 120 to 140 Grs -
  • Crumbed Scallop $2.00
  • Crumbed or Grill From Window weight price + $2.00 cooking
  • Kumara Chips $6.00
Kiwi Roast Mangere (sample menu)
  • Lamb $10.00/$13.00/$17.00
    • small kiwi/medium kiwi/large kiwi
  • 10 golden potatoes
  • 1.5 litre drink
  • Lamb shanks $10.50/$17.00
    • medium kiwi/large kiwi
  • Mousse $3.00
  • Cheesecake $3.00
  • Vegetarian $6.00/$8.00/$12.00
    • small kiwi/medium kiwi/large kiwi
  • Gravy $2.00/$4.00
Game Keeper's Restaurant (sample menu)
  • Seafood Chowder $16.00
    • Full bodied, loaded with chunky seafood and a hint of tarragon
  • Seafood Chowder $16.00
    • shrimps, scallops, marinara, mussels served with toasted ciabatta bread
  • Nz Free Range Organic Pork
  • Chocolate Fudge Cake $12.50
    • with hot fudge sauce, frangelico liqueur and vanilla ice cream
  • $29.00
    • 1 Shank
  • Eye Fillet Genuine NZ Grass Fed Angus 200g $36.00
  • Mushrooms $5.00
  • Sticky Date Pudding $12.50
    • with a butterscotch sauce & vanilla ice cream
Verrans Corner (sample menu)
  • Donut $1.00
  • Nasi Gorang(Rice) $12.50
  • Moro Bar $2.50
  • Prown Egg Fu Yoong $12.50
  • Hot Dog $1.50
  • Chicken $4.00
  • Steak $10.50
  • Curry Chicken On Rice $10.50
Yangtze River Korean Restaurant (sample menu)
  • Kimchi Stew $12.00
  • Bibimbob $13.00
  • Fish Roe Stew $13.00
  • Bean Paste Stew $12.00
  • Beef Spare Ribs ( Steamed Fat Free) $15.00 / $35.00
  • Black Pudding Soup $14.00
  • Pork BBQ $13.00
  • Squid BBQ $13.00
Fortune Fountain (sample menu)
  • Seafood Fried Rice / Chicken Fried Rice / Vegetarian Fried Rice $18.00
  • Sweet and Sour Pork on Rice / Sweet and Sour Chicken on Rice $16.00
  • Salt & Pepper Squid $25.00
  • Chicken and Tomato on Rice $16.00
  • Combination Stir Fried Rice Noodle $18.00
  • Tomato and Beef on Rice $16.00
  • Ma-Po Tofu on Rice $12.00
  • Salt & Pepper Pork Spare Ribs $28.00
Hilltop Lunch Bar (sample menu)
  • Chicken $3.30
  • Potato Top $4.00
  • Steak & Cheese $3.80
  • Ham, Cheese, Pineapple $3.90
  • Others $0.50
  • Filled Rolls $4.50
  • Steak $3.80
  • Hash Brown $1.00
Mix Moon

Mix Moon

location

Address

29 Totara Avenue, Auckland, Auckland, 0600, New Zealand

phone

Phone

098273313

email

Email

None

clock

Opened hours

Mon 5 PM to 10 PM Tue 5 PM to 10 PM Wed 11 AM to 3 PM, 5 PM to 10:30 PM Thu 11 AM to 3 PM, 5 PM to 10:30 PM Fri 11:30 AM to 2 PM, 5 PM to 9:30 PM Sat 11:30 AM to 9:30 PM Sun 11:30 AM to 9:30 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

Fine Dining

cuisine

Cuisine

Asian , Chinese , Thai , Vietnamese

features

Features

EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Cash ,  Lunch ,  Seating ,  Private Parking ,  Cards accepted ,  Dinner ,  Outdoor Seating ,  Full Bar ,  Corkage Fee Charged

Location
29 Totara Avenue, Auckland, Auckland, 0600, New Zealand
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