Mix Moon in Auckland Menu

APPETISERS APPETISERS
  • Mixed Entree 3 Pieces $5.00
    • An assortment of mixed appetizers.
  • Curry Puffs 3 Pieces $5.00
    • Crispy puff pastry with curried potato filing.
  • Spring Rolls 3 Pieces $5.00
    • Crispy pastry rolls filled wth vegetables.
  • Butterfly Nest 3 Pieces $5.00
    • Vegetarian rolls of taro. mushroom, leeks and vermiceill wrapped in net rice paper.
SOUPS SOUPS
  • Tom Yum $6.00
    • Chicken
  • Tom Yum $7.50
    • Prawns
  • Tom Yum N/A
    • Famous traditional Thai hot and sow soup.
MAINS MAINS
  • Phad Thai 12.50
    • Chicken / Beef
  • Phad Thai $14.50
    • Prawns / Mixed Seafood
  • Phad Thai N/A
    • Stir fried Thai rice noodles.
ENTREE ENTREE
  • Calamari $14.50
    • Crispy calamari served with mesclun salad and special sauce
  • Green Rice Prawn $12.50
    • King Prawns coated in crispy green rice. Served with creamy Kingcoma sauce.
  • Mixed Entree $12.00
    • An assortment of mixed appetizers.
  • Full Moon $11.50
    • Traditional Thai fish patties mixed with Thai herbs and curry paste. Served w1h nam archat.
  • Fresh Winter Roll - Lemongrass Chicken $14.50
  • Fresh Winter Roll - Vegetable $10.00
  • Fresh Winter Roll - Prawns $12.50
    • Fresh vegetables and herbs rolled in rice paper. Served with nuoc mam.
  • Crispy Moon $11.00
    • Crispy wonton pastry shells topped with prawns and sambal sauce.
  • Edamame $6.50
    • Green Japanese beans.
  • Butterfly Nest $11.00
    • Vegetarian rolls of taro, mushroom, leeks and vermicelli wrapped in net rice paper
  • Sashimi $13.50
    • Fresh raw salmon pieces.
  • Lemongrass Chicken $12.00
    • Vietnamese style marinated chicken breast with lemongrass and herbs.
  • Satay Chicken $8.00
    • Skewers of char-grilled chicken served with tangy peanut sauce.
  • Spring Rolls $8.00
    • Crispy pastry rolls filled with vegetables.
  • Curry Puffs $8.00
    • Crispy puff pastry with curried potato filling.
  • Takoyaki $10.00
    • Japanese octopus ball.
  • Fresh Salmon Rolls $14.50
    • Fresh lettuce and avocado with seasoning sesame sauce and mayonnaise rolled in rice paper.
  • Sushi De Roll $14.50
    • Sticky rice with sesame seeds topped with fresh raw salmon pieces. Served in sesame and soya sauce and wasabi.
  • Tofu Satay $9.00
    • Skewers of chargrilled tofu served with peanut sauce.
SALAD SALAD
  • Nam Tok $25.00
    • Thai style grilled beef sirloin steak salad with Thai herbs and lime juice.
  • Papaya Pok Pok - Prawns $25.50
  • Papaya Pok Pok - Grilled Chicken $29.50
    • Sour and spicy green papaya salad and carrot salad with peanuts, tomato in a vinaigrette dressing.
  • Cocktail Prawns $18.50
    • King prawns with avocado, cherry tomato, lettuce and chefs special sauce.
  • Larb Pet $25.00
    • Roasted duck salad with fresh herbs. roasted rice and lime juice.

Nearby Sample Menus

  • Madras $15.00
    • A traditional south indian style curry cooked with coconut, spices, choice of chicken /lamb / beef
  • Aloo mattar $12.00
    • Potato and peas cooked in spicy curry
  • Fish nuggets & chips $5.50
  • Oriental platter $14.00
    • Assorted spring rolls, wontons and cocktail samosa, served with sweet chilli sauce, plum sauce.
  • Dhal $12.00
    • Lentils cooked with ginger, onions, tomato and coriander leaves
  • Chicken tikka masala $15.50
    • Tender chicken fillets roasted in the tandoor, oven and cooked with onions, capsicum and spices
  • Do piaza $15.00
    • Tender succulent lamb/chicken/beef cooked with sweet mango chutney, garam masala, ginger, garlic & spices
  • Kadahi chicken $15.50
    • Chicken sauteed with thick cut pieces of onion and capsicum, cooked in onion gravy and spices with a dash of cream
  • Sizzling Chicken Steak $16.00
    • Thigh fillets on a sizzling platter.
  • BaaBaa BBQ + Side $16.00
    • Tender lamb chops marinated and grilled.
  • Pork Katsu + Side $12.00
    • Crispy, breaded pork cutlets served with a special sauce.
  • Spicy Pork Sizzler (Sisig) $15.00
    • Roasted pork, minced and spiced, served on a sizzling plate with egg and hot sauce.
  • Chicken Steak Burger + Chips $12.50
  • 10 Crunchy Wings + Chips $24.00
  • Crispy Pork Hock $25.00
    • Whole pork hock, tenderised and deep fried till crispy.
  • Kalbi (Beef) Short Ribs + Side $18.00
    • Tender beef ribs in a Korean style marinade, grilled to perfection.
  • -1/4 Chook $10.00
  • Buttermilk fried $15.00
    • Fried chicken thigh, jalapeño, yoghurt & chipotle mayo
  • Beer-battered chips $8.00
    • Harissa mayo
  • Chicken fat roasted agria potatoes $10.00
    • Gravy optional, from 6pm
  • Omelette $19.00
    • Hot smoked salmon, green harissa, sumac or leek, mushroom, parmesan sourdough toast
  • Any baguette, burger or wrap can be made vegetarian with fried organic tofu or free range eggs
  • Rotisserie
    • Free range, corn fed, citrus brined
  • -1/2 Chook $20.00
  • Prawn Cutlets $12.00
  • Garlic Bread $4.50
  • Veggy Plate
    • Help yourself to Vegetable & Salad Bar
  • Crispy Delights $12.00
    • Spring Rolls , Wantons, Samosa & Prawn Cutlets. Served with Sweet Chili Sauce.
  • Pasta of the Week $16.00
    • Check Specials Board
  • Small $14.00
  • Cheesy Garlic Bread $5.00
  • Garlic Bread $4.50
  • Free range chorizo $8.00
  • Beans & Broccoli
  • FRENCH TOAST & GRILLED BANANA $19.50
    • w/ torched banana, toffee, berry compote, lemon curd & vanilla bean mascarpone
  • Caesar
  • Chicken Pasta
  • Pork & fennel sausages $7.00
  • Egg Saad
  • Cypriot Grain
  • Harissa Lamb tenderloin skewers $19.5
    • tzatziki sauce
  • Portobello Mushroom $16
    • stuffed with brie & herb crust, pumkin puree, dried tomato & salsa verde
  • Massaman Chicken Curry $24
    • chicken poached in a mild vegetable, coriander, kaffir lime & coconut sauce served with jasmine rice, poppadom & cashews
  • Croquettes $14
    • housemade, served with aioli
  • Fries Sml $5 Lrge $8
    • aioli & tomato sauce
  • Marinated Olives $12.5
    • warm ciabatta, rosemary butter
  • Crème Brulee $15
    • served with poached berries, berry coulis, vintage strawberry & cream ice cream
  • Lemon Posset $15
    • berry coulis, fresh fruit, coconut almond & sesame crumble
  • BBQ pork fried rice $9.80
  • sweet & sour pork $9.80
  • cheese $2.50
  • potato fritter $0.80
  • steak fu yoong $9.50
  • spring roll $2.00
  • steak $2.90
  • whole chicken $13.50
  • HOT Buffalo Wings
    • Our Buffalo sauce packed with extra Heat!
  • 1 Topping or Veggie $5.00
  • Queens Meal $39.00
    • 1 Pepperoni Pizza, 6 knots, 1.5 Soda
  • A Taste of NY $100.00
    • 4 of our Signature Large 18" Pizzas Cheese, Pepperoni, Meatball, Sausage
  • Specialty or Chicken $6.00
  • Large 18" Meatball $31.00
    • Thinly Sliced Meatball
  • Cheese $4.00
  • Onions, Olives $2.00 ea
  • Bowl of Chips $4.50
  • Chicken Burger and french fries or salad $8.90
  • Salmon Steak $27.90
    • served with seasoned potatoes chips or steamed rice and salad
  • Ham $4.00
  • Crispy fish strips 5 pcs & french fries or salad $8.90
  • Salt and pepper squid 8 pcs $9.90
  • Crumbed Prawns 8pcs $9.90
  • Spring rolls 12pcs $7.90
  • Warm salad $16.90
    • Roasted butternut squash and walnuts, cabbage, green leaves, chickpea, blue cheese and homemade dressing
  • V=Vegetarian / GF= Gluten Free
  • Omelette (GF) $15.00
    • Bacon, tomato, spinach, mushroom and cheese served with mixed salad
  • Barracuda Breakfast $22.00
    • 2 eggs, mushrooms, sausage, hashbrowns, bacon, beans served with tomato and toast
  • Garlic Bread $7.90
    • Toasted and rubbed with herb butter
  • -Wilted spinach $4.00
  • Arancini Balls (V) $13.90
    • Crumbed and fried arancini risotto balls stuffed with sundried tomato and mozzarella cheese and herbs, served with cherry tomato and garlic mayo
  • House Pate $14.90
    • Chefs classic brandy and duck liver pate with brie, crostini and caramelized onion chutney
  • Teriyaki Tofu Donburi (V) $12.50
    • Vegetarian donburi topped with thick slices of tofu cooked with masajos signature teriyaki sauce. Tofu, Cabbage, Broccoli, Spring onion
  • Teriyaki Fish Box $14.50
    • Lunch Box served with masako's original teriyaki fish. Hoki fish, broccoli, spring onion
  • Salmon Sashimi Box $15.50
    • Lunch Box served with fresh salmon sashimi. Fresh Salmon, Wasabi
  • BBQ Beef Set $13.50
    • Marinated beef with masako's special sauce, served on a sizzling hot plate. Marinated Beef, Broccoli, Spring Onion
  • Udon (V) $11.50
    • Masako's Vegetarian udon with tasty soup. Broccoli, Dried tofu, shiitake mushroom
  • Tempura Udon $14.50
    • Udon topped with crispy kakiage and ebi fry. Vege & Prawn fritter, Prawn, Shitake Mushroom, Broccoli, Dried Tofu
  • Lunch Combi Box $19.50
    • Combination lunch box which you can enjoy salmon sashimi and salmon nigiri sushi along with masako's original teriyaki chicken. Fresh Salmon, wasabi, chicken thigh, broccoli, spring onion.
  • Salmon Sashimi $12.00
    • Fresh salmon sashimi. 6 pcs
  • CHIVE PORK DUMPLING NOODLES $13.00
  • TAIWANESE STYLE SAUSAGE WITH RICE $14.50
  • PRAWN WONTONS SOUP 5 PCS $9.50
  • DEEP FRIED TOFU WITH PICKLED CABBAGE $8.50
  • SIMMERED TOFU RICE $14.50
  • PAN FRIED VEGETARIAN FISH WITH RICE $15.00
  • VERMICELLI $5.50
  • FISH BALL SOUP $5.50
  • 5 pakoras $2.50
  • Samosa $3.00
  • ●Thali $15.00
    • Includes: basmati rice, dhal soup, veggie curry, pakora with chutney, papadam, roti, paneer curry & halava dessert
  • Halava $2.50
  • Roti $1.50
  • ●Combo Meal $8.50
    • Includes: basmati rice, dhal soup, veggie curry, pakora with chutney & halava dessert
  • Curd steak $1.50
  • Roti Roll $2.50
  • Gyu (beef) don $13.50
  • Chicken/tuna $3.00
  • Ginger pork don $13.50
  • Egg salmon/chicken katsu $7.90
  • Chicken karaage don $14.00
  • Chicken katsu udon $13.50
  • Fresh tuna $7.80
  • Chicken inari $2.20
  • Creamy Mushrooms on Toast
    • Mushrooms, cream, bacon & toast
  • L $24.50
  • M $21.50
  • L $22.50
  • BBQ CHICKEN
    • Smoked Chicken, With BBQ and Chilli Sauce, Capsicum
  • M $21.50
  • Any extra (For M & L Size) $2.00
  • HAWAIIAN
    • Pineapple, Ham
Mix Moon

Mix Moon

location

Address

29 Totara Avenue, Auckland, Auckland, 0600, New Zealand

phone

Phone

098273313

email

Email

None

clock

Opened hours

Mon 5 PM to 10 PM Tue 5 PM to 10 PM Wed 11 AM to 3 PM, 5 PM to 10:30 PM Thu 11 AM to 3 PM, 5 PM to 10:30 PM Fri 11:30 AM to 2 PM, 5 PM to 9:30 PM Sat 11:30 AM to 9:30 PM Sun 11:30 AM to 9:30 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

Fine Dining

cuisine

Cuisine

Asian , Chinese , Thai , Vietnamese

features

Features

EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Cash ,  Lunch ,  Seating ,  Private Parking ,  Cards accepted ,  Dinner ,  Outdoor Seating ,  Full Bar ,  Corkage Fee Charged

Location
29 Totara Avenue, Auckland, Auckland, 0600, New Zealand