MLC Cafe & Bar in Auckland Menu

SHARING BOWLS (Also suitable as an entree or snack) SHARING BOWLS (Also suitable as an entree or snack)
  • Chicken Caesar Salad $15.00
    • Cos lettuce, grilled Pancetta, croutons, shaved Parmesan with cured egg yolk & Caesar salad dressing
  • Buttermilk Fried Chicken $15.00
    • New potato salad, rutabaga & apple slaw, chicken gravy
  • Pulled Pork BBQ Bonbons $15.00
    • Roasted cauliflower, blue cheese, sugar snap peas & hot sauce
  • Crispy Skin Salmon $15.00
    • Confit potato, broccoli stem, Romesco
  • Confit Lamb Meatballs $15.00
    • Cashew & cumin crust, baby spinach, smokey buffalo yoghurt
  • Tabouleh Quinoa Salad (V) $15.00
    • Almond dukkah rolled feta, roasted carrot harissa & toasted pita bread soldiers
  • Twice Backed Gruyere Cheese A.O.C Souffle (V) $15.00
    • Parsnip milk & bark, rocket & truffle dressing
  • Brisket of Beef (GF) $15.00
    • Salt backed beets, butternut puree, beer & black garlic sauce
MAINS MAINS
  • Basil Pesto Fettuccine (V) $18.00
    • Kalamata olives, artichokes & parmesan
  • Add grilled chicken $4.00
  • Classic Fish & Chips $21.50
    • Fresh Snapper in crisp beer batter with hand cut fries
  • Aged Sirloin Steak (GF) $29.90
    • 220g steak with sauteed mushrooms, caramelised shallots, herbed potatoes & buttered spinach with mustard cream
  • Free Range Chicken Supreme (GF) $28.00
    • Wrapped in prosciutto with butternut squash, broad bean salad and jus roti
  • Fish of the Day (GF) $28.00
    • Steamed gourmet potatoes, wilted spinach & white wine with citrus sauce
SIDES SIDES
  • Garlic Bread $8.00
  • Pita Bread $4.00
  • Cos Green Salad $6.50
    • w citrus dressing
  • Fries $8.50
    • w aioli
  • Potato wedges $8.50
    • w sour cream & chili
DESSERT DESSERT
  • New Zealand Cheese Board $10.50
    • Selection of three cheeses, fresh honeycomb & falwasser cracker
  • 72% Ghana Chocolate $9.00
    • Warm fondant pod, chocolate soil, popping candy & raspberry sorbet
  • Pavlova $9.00
    • Caramelised banana & hazelnut pavlova, hazelnut mousse & praline, salted caramel & cashew nut ice cream
  • Creme Burlee $9.50
    • Macerated berries, cream & pistachio biscotti
  • Affogato $8.00
    • Vanilla bean ice cream & double espresso shot
BREAKFAST MENU BREAKFAST MENU
  • Continental Buffet $18.00
    • Selection of breads, cold cuts, fresh fruit, house-made cereals, yoghurt & sweet pastries. Selection of juices, teas & filter coffee
  • Fresh Fruit Salad (GF) (V) $9.50
    • With house-made yoghurt
  • House-Made Muesli $9.50
    • On yoghurt & honey
  • Eggs on Toast w Grilled Tomato $12.50
    • Streaky bacon/ Breakfast sausages/ Field mushrooms/ Seasonal vegetable hash/ Smoked salmon. Sides available for $4.00 each
  • Eggs Benedict $18.50
    • With lemon hollandaise & seared spinach on toasted ciabatta bread. Choose from mushrooms, streaky bacon or smoked salmon
  • Tortilla $16.50
    • Scrambled eggs, cream cheese, avocado & tomato salsa, served with sour cream
  • Big Breakfast $21.00
    • Eggs any style, streaky bacon, breakfast sausage, field mushroom, grilled tomato, seasonal vegetable hash & toasted ciabatta bread
  • Fresh French Toast $18.50
    • With maple syrup. Banana or streaky bacon

Nearby Sample Menus

  • (C) Chicken and Cabbage Dumplings
  • Options are available for all dumplings dishes
  • Stewed Pork Noodle Soup $10.00
  • Spicy Pork and Vege on Rice / Stir-fried pork and Garlic Sprout on rice $12.00
  • Seaweed Salad / Potato Salad / Mixed Vege Salad $8.00
  • Wonton Noodle Soup $11.00
  • Stewed Pork on Rice / Sweet and Sour Pork on Rice / Stewed Pork Meatballs on Rice $12.00
  • Cold/Hot Soy Milk $2.00
    • With sugar or without sugar
  • Hawaiian $4.50
  • Mushroom $4.50
  • Egg $3.50
  • Oyster $1.50
  • Omelettes (Fu Yoong) $11.50
  • Curry Dishes $14.50
    • With white rice & vegetables
  • Ham $4.50
  • Golden Bridge Special $15.50
    • With prawn, roast pork, pork, chicken, steak, cashew nuts and rice.
  • 5 x Sausages
  • Paua Fritter $3.00
  • 4 x Mini Spring Rolls
  • 5 x Fish
  • Chicken Sweet Corn $9.50
  • Steak Egg $4.50
  • Chicken Nuggets x 6 $4.00
  • Lemon Chicken + Rice $11.00
  • Shika niku tataki $21.90
    • wild venison tataki, aroma sansho, wasabi, crispy leek
  • chef’s 3 sashimi selection $26.00
  • ebiten $12.60
    • crispy prawn, avocado, sweet soy, takuwan
  • chef’s 5 sashimi selection $42.00
  • hamachi $9.30
    • kingfish
  • gohan $4.90
    • steamed rice with MASU seasoning
  • kimchi $7.30
    • spicy pickled cabbage
  • ebi $27.90
    • prawn tempura
  • Special (A) $10.00
    • 20 Chicken Nibbles & Chips
  • Chicken $7.50
  • Kumara $0.50
  • Special (D) $25.00
    • 50 Chicken Nibbles
  • Bacon $3.00
  • Hot Dog $1.20
  • Potato Fritter $0.40
  • Personal Tray $3.50/$5.50/$8.00
  • 4. Chicken Katsu Don $13.00
    • Deep fried chicken cutlets With pan filed vegetables over rice and miso
  • 11. Spicy Pork Bulgogi $13.00
    • Seasoned pork with pan fried vegetables and chilli sauce-served with rice and miso soup >>
  • 32. Seaweed salad $6.00
  • 19. Udon $12.00
    • Udon noodles with fish cakes and vegetables in clear soup
  • 31. Prawn Twister (5 pcs) $8.00
  • 15. Pork Katsu $14.00
    • Deep fried pork cutlets with vegetable salad, rice and miso
  • 10. Chicken Bulgogi $13.00
    • Seasoned chicken with pan fried vegetables - served with rice and miso soup
  • 13. Chicken Katsu $14.00
    • Deep filed chicken cutlets with vegetable salad, rice and miso
  • Ham & egg $3.50
  • Bacon $10.50
  • Cheese $2.90
  • Scallops $2.00
  • Crabs sticks $1.30
  • Sausage $9.00
  • MEALS-all meals include salad chips & 2 fried egg
  • Spring roll $2.00
  • -3 Crabstick
  • FAMILY SPECIALS $32.90
  • -4 Fish Of The Day
  • -3 Snapper
  • Cajun Fish Burger with Corn Salsa $9.00
  • Cheese Burger $9.00
  • Cajun Chicken Burger with Corn Salsa $9.00
  • Potato Fritter $1.20
  • *Fish from the window may also be grilled/crumbed/battered- price according to its weinght and additional cooking charge
  • Super burger $9.50
  • Fish of the day
  • -Cheese and onion $5.50
  • Corn(homemade) $2.80
  • -Battered $5.50
  • -Plain or S n M $3.00
  • fish $6.00
  • Roast Duck On Rice (Lunch/ Dinner) $8.50/ $10.00
  • Homemade Tofu $15
  • Prawns with Garlic $25
  • Roast Duck (Half/ Full) $18/$32
  • BBQ Pork Noodles Soup (Lunch/ Dinner) $8.00/ $10.00
  • Wonton Noodles Soup $10
  • Wonton Soup (Lunch/ Dinner) $7.00/ $8.00
  • Beef Fried Rice Noodles (Lunch/ Dinner) $9.50/ $13.00
  • Fries $5.90
  • - GF add $3.00
  • Melanzane parmigiana (V) (GF) $11.90
    • Grilled eggplant slices baked with napoletana sauce and mozzarella
  • Polpette $13.9 / $22.9
    • Our specially herbed beef and pork meatballs served with napoletana sauce, parmesan (mains with linguine)
  • Garlic bread $6.50
  • daily specials may change without notice
  • Pasta - fettuccine ai funghi (V) $12.9 / $19.9
    • Flat ribbons of pasta tossed with pan-fried mushrooms, garlic and parmesan cream sauce. Add some bacon and you have a boscaiola sauce - add 2 dollars
  • Leafy salad $5.90
  • Chicken Schweitzer Burger, Goddess Dressing $14.00
  • Beer battered terakihi & chips $14.00
  • Free Ranae Rotisserie Chicken & Chips $11.00
  • Cheese Burger,Beetroot Relish, pickles $14.00
  • Beer Battered Market Fish Burger, Tartare $14.00
  • Mixed leaf salad, feta, sundried tomatoes, peppers $6
  • Sesame crusted beef kofta, tzatziki $10
  • Grilled broccoli, bravas sauce, slivered almonds $6
  • Mushroom medley, parsley, lemon $6
  • Salted fish croquette, gribiche $7
  • Grilled chorizo, pickled red onion, peppers $9
  • Smoked almonds, salted caramel walnuts, pistachios $10
  • Warm olives, mixed nuts, potato bravas, beef koftas, arancini, hummus, flatbread $50
  • Spaghetti con le Polpette $19.00
    • traditionally Italian pasta made with beef meatballs
  • Pizza Bianca $16.00
    • fresh mozzarella bianca, bacon, baked potatoes and rosemary
  • Scaloppine al marsala $28.9
    • white veal prepared traditionally w. a sweet marsala sauce, served w. seasonal vegetables & potato
  • Spaghetti all bolognese $18.9
    • traditionally like nonna used to make
  • Pollo $22.9
    • fresh chicken, spinach & mushroom
  • Gamberi romani $24.9
    • prawn cutlets pan fried in olive oil & garlic, flamed w brandy, parsley & crema sauce w arborio rice & rocket
  • Pesto pizza pane $8.9
  • Frutti di mare $24.9
    • mussels, clams, squid, shrimps, smoked salmon & rocket
  • Fish Tofu $5.8
  • Fish Meatballs $5.8
  • Tonic Gold Eggs $6.8
  • Beef Stoach White $8.8
  • Grilled Mushroom $1.5
  • Grilled Garlic $1.5
  • Heart Tube $1.5
  • The Choicest Beef Slices $12.8
MLC Cafe & Bar

MLC Cafe & Bar

location

Address

380 Queen Street, Scenic Hotel, Ground Level, Auckland, 1010, New Zealand

phone

Phone

093701471

clock

Opened hours

Mon 6:30 AM to 9:30 PM Tue 6:30 AM to 9:30 PM Wed 6:30 AM to 9:30 PM Thu 6:30 AM to 9:30 PM Fri 6:30 AM to 9:30 PM Sat 7 AM to 12 Noon, 5 PM to 9:30 PM Sun 7 AM to 12 Noon, 5 PM to 9:30 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , European , Health Food , International

features

Features

Reservations ,  Breakfast ,  Waitstaff ,  Lunch ,  Seating ,  Local cuisine ,  Dinner

Location
380 Queen Street, Scenic Hotel, Ground Level, Auckland, 1010, New Zealand