Address
380 Queen Street, Scenic Hotel, Ground Level, Auckland, 1010, New Zealand
MLC Cafe & Bar in Auckland Menu
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SHARING BOWLS (Also suitable as an entree or snack)-
Chicken Caesar Salad $15.00
- Cos lettuce, grilled Pancetta, croutons, shaved Parmesan with cured egg yolk & Caesar salad dressing
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Buttermilk Fried Chicken $15.00
- New potato salad, rutabaga & apple slaw, chicken gravy
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Pulled Pork BBQ Bonbons $15.00
- Roasted cauliflower, blue cheese, sugar snap peas & hot sauce
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Crispy Skin Salmon $15.00
- Confit potato, broccoli stem, Romesco
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Confit Lamb Meatballs $15.00
- Cashew & cumin crust, baby spinach, smokey buffalo yoghurt
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Tabouleh Quinoa Salad (V) $15.00
- Almond dukkah rolled feta, roasted carrot harissa & toasted pita bread soldiers
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Twice Backed Gruyere Cheese A.O.C Souffle (V) $15.00
- Parsnip milk & bark, rocket & truffle dressing
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Brisket of Beef (GF) $15.00
- Salt backed beets, butternut puree, beer & black garlic sauce
MAINS-
Basil Pesto Fettuccine (V) $18.00
- Kalamata olives, artichokes & parmesan
- Add grilled chicken $4.00
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Classic Fish & Chips $21.50
- Fresh Snapper in crisp beer batter with hand cut fries
-
Aged Sirloin Steak (GF) $29.90
- 220g steak with sauteed mushrooms, caramelised shallots, herbed potatoes & buttered spinach with mustard cream
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Free Range Chicken Supreme (GF) $28.00
- Wrapped in prosciutto with butternut squash, broad bean salad and jus roti
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Fish of the Day (GF) $28.00
- Steamed gourmet potatoes, wilted spinach & white wine with citrus sauce
SIDES- Garlic Bread $8.00
- Pita Bread $4.00
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Cos Green Salad $6.50
- w citrus dressing
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Fries $8.50
- w aioli
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Potato wedges $8.50
- w sour cream & chili
DESSERT-
New Zealand Cheese Board $10.50
- Selection of three cheeses, fresh honeycomb & falwasser cracker
-
72% Ghana Chocolate $9.00
- Warm fondant pod, chocolate soil, popping candy & raspberry sorbet
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Pavlova $9.00
- Caramelised banana & hazelnut pavlova, hazelnut mousse & praline, salted caramel & cashew nut ice cream
-
Creme Burlee $9.50
- Macerated berries, cream & pistachio biscotti
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Affogato $8.00
- Vanilla bean ice cream & double espresso shot
BREAKFAST MENU-
Continental Buffet $18.00
- Selection of breads, cold cuts, fresh fruit, house-made cereals, yoghurt & sweet pastries. Selection of juices, teas & filter coffee
-
Fresh Fruit Salad (GF) (V) $9.50
- With house-made yoghurt
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House-Made Muesli $9.50
- On yoghurt & honey
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Eggs on Toast w Grilled Tomato $12.50
- Streaky bacon/ Breakfast sausages/ Field mushrooms/ Seasonal vegetable hash/ Smoked salmon. Sides available for $4.00 each
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Eggs Benedict $18.50
- With lemon hollandaise & seared spinach on toasted ciabatta bread. Choose from mushrooms, streaky bacon or smoked salmon
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Tortilla $16.50
- Scrambled eggs, cream cheese, avocado & tomato salsa, served with sour cream
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Big Breakfast $21.00
- Eggs any style, streaky bacon, breakfast sausage, field mushroom, grilled tomato, seasonal vegetable hash & toasted ciabatta bread
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Fresh French Toast $18.50
- With maple syrup. Banana or streaky bacon
Nearby Sample Menus
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Salted fish doughnuts $15
- onion sauce
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Eggplant zhoug $14
- yoghurt, tahini, lebanese bread
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Cracked grains $22
- hazelnut, asparagus, mushroom, Meyer lemon
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Pork jowl $35
- baked leek, salsa verde, house made ricotta
- Trust the chef tapas board $58
-
Green salad $9
- citrus
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Fried gnocchi $24.5 / $34
- preserved lemon curd, sage, pine nuts
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Beef, pea & shallot croquettes $14
- sauce gribiche
- Donuts $1.00
- Cheese $3.20
- Buttered Sausage / But. Meat Pattie $1.70
- Banana $1.40
- Roast Pork / Beef / Chicken $10.00
- Hot Dogs $1.70
- Pineapple Ring $1.20
- Fish $3.50
-
Gilaneh Veg $24.00
- Eggplant. potato. mushroom and capsicum cooked in an authentic Persian gravy served on side of rice topped with saffron and fresh season salad.
-
Negindar $28.00
- Juicy strips of charbroiled seasoned ground lamb with a tender chicken breast on the top served with charbroiled tomato, rice, and fresh season salad
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SALAD SHIRAZI $5.00
- fresh chopped cucumber tomatoes, parsley & onion with virgin olive oil & fresh lime juice dressing
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Zereshk Polo $22.00
- Basmati rice mixed with barberries served with saffron chicken and a side of fresh seasonal salad.
-
RUMI SALAD &8.00
- lettuce tomato, cucumbers feta cheese, olives, walnut with virgin olive oil & fresh lime juice dressing
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Fesenjoon $32.00
- Tender pieces of well cooked sweet and sour chicken breasts cooked with tangy pomegranate sauce and finely ground walnuts served on side of rice topped with saffron arid fresh season salad.
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GARDEN SALAD $6.00
- lettuce tomato cucumber with virgin olive oil & fresh lime juice dressing
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MEZZE PLATTER(VEG) $15.00
- combination of Kashk Bademjan, Kuku Sabzi, Dolma, olives & salad
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Nigiri Sushi Plate $20.00
- 12 pcs
- -Rice
- Eel Teriyaki Dinner Box $30.00
-
Prawn Tempura $10.00
- 4 pcs
- Mixed Tempura $15.00
- Special Sashimi $80.00
- -Beef or Salmon or Prawn $14.00
- Salmon Teriyaki / Beef Teriyaki / Prawn Teriyaki $25.00
- Cheese crust $3.00
- Wedges $4.00
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Chicken & mushroom
- cheese, chicken, onion, mushroom & mayonnaise
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Spicy mexican
- cheese, onions, tomatoes, beef, jalapenos, chilli flakes
- Single serve $2.00
- 4 chicken tenders $5.00
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Cheese lover
- cheese, cheese and more cheese
- Sour cream $1.50
-
Free range chicken breast 36.50
- wild mushrooms risotto, parmesan cheese & truffle jus
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Crispy pork belly 19.50
- lentil, coconut & green apple
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Dark Valrhona chocolate 15.50
- salted caramel, roasted hazelnuts
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Maple glazed Big eye tuna 19.50
- miso mayo, red radish, sesame, crispy shallots
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Smoked loin of beef 39.50
- roasted beetroot, truffled vegetable
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New Zealand pan fried scallops 21.50
- parsnip purée, garden peas & pancetta crumb
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Pan fried Malborough king salmon 37.00
- cream leek, caramelised cauliflower purée
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Soft lemon meringue 14.00
- shortbread & crispy textures
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Fries $7.00
- served with homemade aioli and tomato sauce
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Garlic Pizza Bread $11.00
- with parmesan butter
- Bacon $3.50
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Creamy Mushrooms $18.50
- Sauteed creamy garlic mushrooms on toasted ciabatta with hash browns, parmesan & basil pesto
- Two poached eggs, spinach & hollandaise served on a hash cake - Add bacon $18.50
-
Smoked Salmon $22.00
- with cream cheese, red onion and capers
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Chicken & Deep Fried Camembert Burger $19.00
- Grilled chicken, deep fried camembert, cranberry, lettuce, red onion & homemade aioli. Served with fries
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Hotcakes $16.00
- Homemade hotcakes served with bacon, banana & maple syrup
- Chicken $3.50
- Squid Ring $0.80
-
#8 $7.50
- 2 Fish; Sausages; 2 Potato Fritters; Chips
- Mushroom $3.00
- Ham $2.00
- Hawaii $3.20
- Cheese & Sweetcorn $3.00
- 6 Chicken nibbles $4.50
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1/2 Rack & 1/2 Chicken $25.00
- lemon & herb Peri-Peri or honey & mustard
- 1/2 Rack $14.00
- Family Pack of Ribs (3 racks) $66.00
- 1/2 Rack & Calamari $24.00
- Malva Served with Gustard $7.00
- Cheddarmelt Burger $14.00
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1/2 Chicken $15.00
- lemon & herb Pero-Peri or Honey & mustard
- Chocolate Mousse $5.00
- Kumara mash with jus $5
-
Fish of the Day POA
- please ask your friendly waiter
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Char-grilled Vegetable Penne $19.5
- char-grilled vegetables, capers, olives & feta with basil & tomato sauce
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Seafood Burger $22.5
- panko crumbed seafood patty chilli mayo, lettuce and red onion, served with fries
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Seafood Chowder $19.5
- locally caught fish, prawns, mussels & scallops with toasted bread & butter
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Fish & Chips $19
- half portion
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Char-grilled Vegetable Penne $24
- add chicken or prawns
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Jack's Gluten Free Mud Cake $12
- with chocolate ganache & fresh whipped cream
- Eggplant with soy sauce $12.80
- Pork with soy sauce $9.80
- Spicy diced chicken on rice $10.00
- Sweet pastry cake $8.00
- Pork and celery $10.00
- Tofu with chives $12.80
- Traditional home style tofu $12.80
- Fried potato with vinegar sauce $9.80
- Bun slice / Beef heart tube / Ox tripe / Bullwhip $1.50
- Squid legs / Dry tofu roll with lettuce / Fish ball / Roast whole pepper $2.00
- Taro wasabi / Deep fried peanuts / Sally peanuts $5.00
- Sour and spicy potato slices / Edamame / Black mushroom with wasabi $6.00
- Beef back straps / Sweet chicken skin / Cabbage / Garlic / Cauliflower $1.50
- Wasabi dice / Preserved eggs and tofu in sauce $7.00
- Flunder $8.00
- Five spiced beef $10.00
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Banh-Mi Sandwich $12.00 / $12.00 / $11.00
- Pate, mayonnaise, pickled carrots, daikon & coriander w/ choice of: Marinated chicken or marinated pork or vegetarian
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La Galette de Pommes de Terre $18.00
- Potato & herb hash, poached egg, hollandaise w/ choice of: Avocado / Bacon / Cured Salmon
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Petit Dejeuner $15.00
- Baguette, pastry, juice, Bonne Maman jams & coffee
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Crepe Citron $6.00
- Lemon & sugar crepe
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- La Saucisse $17.00
- Mushroom, spinach, egg, emmental
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Steak Sandwich $22.00
- Angus sirloin, sourdough tomato relish, melting brie s/w fries & aioli
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L'Omelette de Champignon Sauvage $18.00
- Wild mushroom & spinach
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Le Grand $17.00 / $24.00
- Eggs, potato & herb hash, mushroom, bacon, sausage, provencal tomato & sourdough
- AVAILABLE TILL 3PM
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-Citrus Chicken
- jalapeno / slaw / pineapple salsa
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-Sriracha Fish
- coriander & lime sour cream / avocado salsa / slaw
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Creamy Mushrooms On Toast $15.50
- ciabatta / italian parsley / bacon
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Toasted Bagel $17.00
- fried egg / bacon / rocket / parmesan / hollandaise
- ●Soft Shell Tacos (2 of the same flavour tacos as listed below) $16.50
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Fish & Chips $15.00
- shoestring fries / salad / tartare Sauce
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Toasted Bagel $20.00
- cream cheese / smoked salmon / capers / pickled red onions
- Bulgogi deopbap $8.00
- -(5 pcs) $5.00
- Bulgogi burger $6.50
- Korean bulgogi with pear salsa $4.00
- Fried rice w kimchi (pork or beef) $6.50
- Bibimbap $8.50
- Bulgogi dumplings (charcoal) (5pcs) $6.00
- -(7 pcs) $9.00
MLC Cafe & Bar
Phone
093701471
Opened hours
Mon 6:30 AM to 9:30 PM
Tue 6:30 AM to 9:30 PM
Wed 6:30 AM to 9:30 PM
Thu 6:30 AM to 9:30 PM
Fri 6:30 AM to 9:30 PM
Sat 7 AM to 12 Noon, 5 PM to 9:30 PM
Sun 7 AM to 12 Noon, 5 PM to 9:30 PM
Price
$30 - $50
Type
None
Service
Table Service
Cuisine
Cafe Food , European , Health Food , International
Features
Reservations , Breakfast , Waitstaff , Lunch , Seating , Local cuisine , Dinner