Taste where is all began! little bird's Grawnola was our first product, and the start of our business, and remains one of our most popular products today. Paired with our own freshly pressed nut milk, a great sustaining start to the day.
Wraps and Rolls
Everyday our chefs are making and dehydrating wraps out of all sorts of products and then filling them with salads, sauces and deliciousness. Our rolls of raw nori provide high amount of calcium, iran, trace minerals and electrolyte that keep your cells hydrated and glowing
Chia Puddings
Amazing nutritious chia seeds, soaked in fresh coconut milk and topped with range of fresh fruit and tasty treats toppings. >>
Bird Bowls
A tasting bowl of the best seasonal produce and flavour creating the perfect bowl to get you inspired about how good veggles can taste
Fresh Salads
Salad is a bit of a boring term for the plant based dishes we create. Fresh crisp greens and veg activated nuts, coconut bacon fermented foods, tasty seed mixes nut cheeses-these are salads but not as you know them
Raw Bircher Muesli
gluten free oats, chia, goji, apple, almond, lemon, cinnamon, young coconut. Topped with coconut yoghurt & berry-chia jelly
Chef’s Specials
We are never quite sure what the little bird kitchen crew might come up with next but we are looking forward to it
Seasonal Specials
There is always something new at the unbakery, our chefs never stop inventing and the seasons always have something new for usl
Salt n pepper squid salad with Spanish onion, cherry tomatoes and aioli $18
Chicken, cranberry and brie Panini with fries and aioli $16
Beer battered market fish with fries and tartare sauce $16
Rosemary and rock salt bread with sundried tomato pesto and hummus
Salt n pepper squid with fries and aioli $16
Spanish meatballs with sultanas and pine nuts in a rich tomato sauce
The Burger $20
Your choice of fresh beer battered fish filet or 200gr homemade beef burger with bacon, cheese, red onion, tomato, pickles and lettuce served with onion rings and fries and aioli
Hail Caesar $20
Chicken, bacon and parmesan tossed with cos lettuce and croutons finished with egg, white anchovy and homemade Caesar dressing
Mon 6:30 AM to 9:30 PM
Tue 6:30 AM to 9:30 PM
Wed 6:30 AM to 9:30 PM
Thu 6:30 AM to 9:30 PM
Fri 6:30 AM to 9:30 PM
Sat 7 AM to 12 Noon, 5 PM to 9:30 PM
Sun 7 AM to 12 Noon, 5 PM to 9:30 PM
Price
$30 - $50
Type
None
Service
Table Service
Cuisine
Cafe Food
,
European
,
Health Food
,
International