Address
380 Queen Street, Scenic Hotel, Ground Level, Auckland, 1010, New Zealand
MLC Cafe & Bar in Auckland Menu
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SHARING BOWLS (Also suitable as an entree or snack)-
Chicken Caesar Salad $15.00
- Cos lettuce, grilled Pancetta, croutons, shaved Parmesan with cured egg yolk & Caesar salad dressing
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Buttermilk Fried Chicken $15.00
- New potato salad, rutabaga & apple slaw, chicken gravy
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Pulled Pork BBQ Bonbons $15.00
- Roasted cauliflower, blue cheese, sugar snap peas & hot sauce
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Crispy Skin Salmon $15.00
- Confit potato, broccoli stem, Romesco
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Confit Lamb Meatballs $15.00
- Cashew & cumin crust, baby spinach, smokey buffalo yoghurt
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Tabouleh Quinoa Salad (V) $15.00
- Almond dukkah rolled feta, roasted carrot harissa & toasted pita bread soldiers
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Twice Backed Gruyere Cheese A.O.C Souffle (V) $15.00
- Parsnip milk & bark, rocket & truffle dressing
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Brisket of Beef (GF) $15.00
- Salt backed beets, butternut puree, beer & black garlic sauce
MAINS-
Basil Pesto Fettuccine (V) $18.00
- Kalamata olives, artichokes & parmesan
- Add grilled chicken $4.00
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Classic Fish & Chips $21.50
- Fresh Snapper in crisp beer batter with hand cut fries
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Aged Sirloin Steak (GF) $29.90
- 220g steak with sauteed mushrooms, caramelised shallots, herbed potatoes & buttered spinach with mustard cream
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Free Range Chicken Supreme (GF) $28.00
- Wrapped in prosciutto with butternut squash, broad bean salad and jus roti
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Fish of the Day (GF) $28.00
- Steamed gourmet potatoes, wilted spinach & white wine with citrus sauce
SIDES- Garlic Bread $8.00
- Pita Bread $4.00
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Cos Green Salad $6.50
- w citrus dressing
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Fries $8.50
- w aioli
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Potato wedges $8.50
- w sour cream & chili
DESSERT-
New Zealand Cheese Board $10.50
- Selection of three cheeses, fresh honeycomb & falwasser cracker
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72% Ghana Chocolate $9.00
- Warm fondant pod, chocolate soil, popping candy & raspberry sorbet
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Pavlova $9.00
- Caramelised banana & hazelnut pavlova, hazelnut mousse & praline, salted caramel & cashew nut ice cream
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Creme Burlee $9.50
- Macerated berries, cream & pistachio biscotti
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Affogato $8.00
- Vanilla bean ice cream & double espresso shot
BREAKFAST MENU-
Continental Buffet $18.00
- Selection of breads, cold cuts, fresh fruit, house-made cereals, yoghurt & sweet pastries. Selection of juices, teas & filter coffee
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Fresh Fruit Salad (GF) (V) $9.50
- With house-made yoghurt
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House-Made Muesli $9.50
- On yoghurt & honey
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Eggs on Toast w Grilled Tomato $12.50
- Streaky bacon/ Breakfast sausages/ Field mushrooms/ Seasonal vegetable hash/ Smoked salmon. Sides available for $4.00 each
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Eggs Benedict $18.50
- With lemon hollandaise & seared spinach on toasted ciabatta bread. Choose from mushrooms, streaky bacon or smoked salmon
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Tortilla $16.50
- Scrambled eggs, cream cheese, avocado & tomato salsa, served with sour cream
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Big Breakfast $21.00
- Eggs any style, streaky bacon, breakfast sausage, field mushroom, grilled tomato, seasonal vegetable hash & toasted ciabatta bread
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Fresh French Toast $18.50
- With maple syrup. Banana or streaky bacon
Nearby Sample Menus
- L11. Eggplant with Salted Fish & Pork Mince Rice $13.90
- L42. Tom Yum Vermicelli Soup $15.90
- L14. Nasi Lemak(Beef Rendang) $14.90
- L12. Beef Rendang Rice $13.90
- L44. Chicken / Beef / Pork Fried Noodles with Black Bean Sauce $16.90
- L20. Sweet & Sour Fish Fillet Rice $15.90
- L34. Lor Mee KL Style $13.90
- L25. Sizzling Prawn Rice $16.90
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Grain Finished Scotch Fillet 250gr $36.00
- pulled cheek, mushroom butter, cauliflower puree
- Mulled Cider Jellies, pomegranate honeycomb, coconut yogurt, steeped blackberries GF $14.00
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Wood Roasted Arrow Squid $15.00
- black bean salsa Nam jam dressing
- Red cabbage slaw, red apple, onion & roasted beetroot $9.00
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Cured & Smoked Panchetta $26.00
- pear, rocket, pecorino
- Hand-Cut Potato chinkies, mustard mayo $9.00
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Prawns $26.00
- artichokes, citrus salsa verde, watercress
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Rustic Platter $30.00
- cold meats, gin cured salmon, kumara hummus, beetroot pickled egg
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FALAFEL $8.00
- striccly vegetarian
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SMOKED SALMON OMELETTE $15.00
- eggs served on homemade bread choice of three filling
- BACON DELUXE $7.50
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GOURMET SAUSAGES & BACON $13.00
- sausages, bacon, potatoes, side of relish, homemade bread
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OMELETTE $13.00
- eggs served on homemade bread choice of three filling(except salmon)
- Mix Meal $16.00
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MAD BURGER $10.50
- Double meat patties, bacon, egg, pineapple, wedges & salad
- VEGETARIAN NACHOS $8.00
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Baked Biltong $20.00
- Eggs, salsa de tomato, shaved biltong, feta, grilled flat bread, water cress
- At Massimo we use free range Eggs, Chicken, free farmed Bacon and Ham where possible. We blend & roast our coffee beans daily with premium Hot Air Roasting, use only 100% Arabica beans and Serve it with Organic milk.
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Teriyaki Snapper (Line Caught) $23.00
- Pickled onion, infused brown rice, wakame and avocado salad
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Poached Chicken Sandwich $23.00
- Crusted focaccia, avocado, wild roquette, pesto biscuit, cranberry jelly, blood orange glazed
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Cobb Salad $22.00
- Baby cos, poached chicken, bacon, blue cheese, poached egg, tomatoes, avocado
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Benedict Kalenaise $18.50
- Eggs, homemade gluten free bread, kale, edible flower, cress salad - w/ Free range bacon, ham of the bone or cured salmon $20.50
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Matcha Pancakes $17.50
- Almond and green tea flavoured, caramelized seasonal fruit, hazelnut yoghurt ball - Add protein powder $2.50
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King Prawns N' Chicken Raw Noodle $23.50
- Zucchini noodle, carrot, bean sprout, green onion, crisp shallot, cashew nut and tamarind dressing
- MUSSEL $1.00
- FISH BURGER $5.50
- 2 fish
- PRAWN $1.50
- SNAPPER BURGER $7.50
- POTATOES FRITTER $1.00
- $2.50 chips
- 4 crab sticks
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Chicken saag $18.5
- This Punjabi dish combines meat with spinach and the end result is a tasty, nutritious and healthy dish
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Cheese naan $4.5
- Naan bread stuffed with Cheese
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Prawn masala $21.5
- Thick and rich gravy with tomatoe onion sauce
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Goan fish curry $20.5
- This fish curry is a staple food of Goa (coastal West India)
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Lamb vindaloo $19.5
- The Vindaloo style of cooking is of Goan origin - and is essentially a fiery-hot "sweet and sour" style curry
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Lamb korma $19.5
- Korma is Mughlai dish with Yoghurt, Cashew nuts and is very calm and creamy recipe. It is very popular in North-India.
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Lamb rahra $22.5
- Semi dry Punjabi style curry cooked along with lamb mince with a dash of RUM.
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Chicken mughlai $19.5
- Chicken cooked with beaten eggs and spices.
- Potato Fritter (GF) $1.20
- Egg (GF) $12.99
- Battered Sausage (GF) $2.50
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Combo3 $45.00
- 6X hoki, 3X chips,6 crab sticks, 6X squid ring, 1X chicken nugget (6pcs), 1.5L coke
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Kiwi Lamb $8.99
- serving with 120g beef patties, egg, red onion, salad, tomato. Lettuce, homemade aioli and tomato sauce on top
- Battered Hot Dog $2.80
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Combo1 $7.50
- 1X fish & chips, 1X sausage
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Snack Combo 2 $20.90
- 2X ham burger, 1X chips, 1X chicken nuggets(6pcs), 2X coke 355ml
- So Hot Chicken
- Popcorn Chicken $32.00
- Corn Flakes Chicken $32.00
- Potato Pizza $26.00
- Pork Meaty soft Bone
- Soft Bone Chicken
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Tofu & Kimchi
- stir fried kimchi
- Chicken Soup with baby octopus
- Rolls $7.00
- Chicken piece $2.70
- Coleslaw M $2.5 / L $4
- Kumara $0.80
- Cheesecake/mousse $3.00
- Peas & carrots M $2.5 / L $4
- Sandwiches $6.00
-
2-3 people $23.00
- 6 chicken pieces, 6 roast potatoes, 6 kumara, 1 large coleslaw, 1 large gravy
- RAS MALAI $5.90
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Veg pakora $5.90
- mixed vegetables dipped in masala with chick pea batter and deep fried.A vegetarian dish.
- GULAB JAMUN $5.90
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CHICKEN JELFRAZI $13.90
- the traditional way of cooking and serving meat in North India in dry curry with chopped capsicum and tomatoes.
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KEEMA NAN $3.50
- staffed with spiced mince.
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BEEF/LAMB OR CHICKEN MADRAS $14.90
- south Indian curry usually very hot but we can prepare it to suit your palate.
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NAVRATAN KORMA $12.90
- seasonal mixed vegetable in almond based curry sauce.
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CHICKEN CARAHI OR LAMB CARAHI $19.90
- the legendary famous dish of the Swat Valley in its original form.
- - Portobello mushrooms, feta cheese, sautéed greens, roasted tomatoes, free range bacon, free range sausages $4.50
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Brighton Road Veggie Stack $18.90
- Crispy hash cake topped with grilled haloumi cheese, tomato, mushroom & spinach together with a poached egg and seasonal herb pesto
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Portobello Mushrooms $15.90
- Thick juicy mushrooms sauteed in thyme, white wine and cream and served on either ciabatta or wholegrain toast
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Just Eggs $10.90
- Free range poached, scrambled or fried on ciabatta or wholegrain toast
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Toasted Brioche $14.90
- Served with seasonal poached fruit & lemon curd and your choice of mascarpone or Greek yoghurt
- Gluten free bread is available for $1 per meal. Please request when placing your order. Delicious scones and muffins also available from our Cabinet
- - House Smoked Salmon $5.50
- Additional Sides Available
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CHOCOLATE MUD CAKE $10.00
- Served warm, with pecan butterscotch ice cream
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GOLDEN SHIELD ( CHEF SELECTION ) $17.00
- Sweet and spicy squid, flash fried with chilli jam and kaffir lime (gf/df/nf/cs)
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PENANG CURRY KAPITAN $25.00
- Boneless chicken and agria potatoes cooked in lemongrass, coconut milk, galangal, roasted belachan served with coconut rice (nf/gf/df/cs)
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QUINOA MASALA (VEGETARIAN ) $24.00
- Red quinoa cooked in tomato, cumin,roasted fenugreek, curry leaves with seasonal vegetables (nf/gf)
- GREEN BEANS WITH ROASTED GARLIC (GF/NF/DF) $10.00
- STEAMED RICE $3.00
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VEGE DELIGHT $17.00
- Fried tofu with Asian seasonal vegetables cooked in a soy bean sauce (df/nf/v)
- SOY SAUCE PORK & TOFU WITH RICE $10.00
- 63 pcs $69.00
-
Salmon roll $14.00
- Salmon, surimi, avocado, creamy wasabi sauce
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Gentleman $14.00
- Teriyaki chicken, avocado, surimi, tuna, cucumber, wasabi sauce, hot sauce, salamon and sesame sauce. Mid or Spicy
- Chicken noodle $10
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Gangnam B $12.00
- Cream cheese, cucumber, avocado, teriyaki chicken, bread crumbs, creamy sauce.
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Crunch roll $12.00
- Fried prawn, avocado, surii, cucumber, masago, breadcrumbs, BBQ and creamy wasabi sauce
- Udon $10
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Gangnam A $12.00
- Surimi, cucumber, avocado, teriyaki chicken, breadcrumbs, creamy sauce. Mid or Spicy
- Chicken / Lamb / Beef / Falafel $12.00
- Fries /Salad / Grilled halloumi $7.00
- -Lamb $22.90
- Extra pita bread $3.00
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Mjadara (V) $18.95
- Lentil & rice steamed and served with fine cut salad and tzatziki sauce and mixed pickles
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Mixed veg kebabs $18.95
- Grilled mixed vege served with dips and lebanese bread and cous cous and salad
- Hummus with olive oil and leb bread with fresh onion and mint leaves and radish $11.00
- Whole chicken $25.00
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Eggs on toast $9.00
- Fried, scrambled or poached
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Omelet $16.00
- (2 fillings & salad) ham, tomato, spinach or cheese
- -choice of cheese, tomato, ham & onion
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Muesli $11.00
- With fruit & yoghurt
- -smoked salmon & cream cheese $12.00
- -with bacon $16.00
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Bacon & egg $7.50
- With toast
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Toasted sandwich $4.00
- 1 fillings
MLC Cafe & Bar
Phone
093701471
Opened hours
Mon 6:30 AM to 9:30 PM
Tue 6:30 AM to 9:30 PM
Wed 6:30 AM to 9:30 PM
Thu 6:30 AM to 9:30 PM
Fri 6:30 AM to 9:30 PM
Sat 7 AM to 12 Noon, 5 PM to 9:30 PM
Sun 7 AM to 12 Noon, 5 PM to 9:30 PM
Price
$30 - $50
Type
None
Service
Table Service
Cuisine
Cafe Food , European , Health Food , International
Features
Reservations , Breakfast , Waitstaff , Lunch , Seating , Local cuisine , Dinner