Address
380 Queen Street, Scenic Hotel, Ground Level, Auckland, 1010, New Zealand
MLC Cafe & Bar in Auckland Menu
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SHARING BOWLS (Also suitable as an entree or snack)-
Chicken Caesar Salad $15.00
- Cos lettuce, grilled Pancetta, croutons, shaved Parmesan with cured egg yolk & Caesar salad dressing
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Buttermilk Fried Chicken $15.00
- New potato salad, rutabaga & apple slaw, chicken gravy
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Pulled Pork BBQ Bonbons $15.00
- Roasted cauliflower, blue cheese, sugar snap peas & hot sauce
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Crispy Skin Salmon $15.00
- Confit potato, broccoli stem, Romesco
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Confit Lamb Meatballs $15.00
- Cashew & cumin crust, baby spinach, smokey buffalo yoghurt
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Tabouleh Quinoa Salad (V) $15.00
- Almond dukkah rolled feta, roasted carrot harissa & toasted pita bread soldiers
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Twice Backed Gruyere Cheese A.O.C Souffle (V) $15.00
- Parsnip milk & bark, rocket & truffle dressing
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Brisket of Beef (GF) $15.00
- Salt backed beets, butternut puree, beer & black garlic sauce
MAINS-
Basil Pesto Fettuccine (V) $18.00
- Kalamata olives, artichokes & parmesan
- Add grilled chicken $4.00
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Classic Fish & Chips $21.50
- Fresh Snapper in crisp beer batter with hand cut fries
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Aged Sirloin Steak (GF) $29.90
- 220g steak with sauteed mushrooms, caramelised shallots, herbed potatoes & buttered spinach with mustard cream
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Free Range Chicken Supreme (GF) $28.00
- Wrapped in prosciutto with butternut squash, broad bean salad and jus roti
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Fish of the Day (GF) $28.00
- Steamed gourmet potatoes, wilted spinach & white wine with citrus sauce
SIDES- Garlic Bread $8.00
- Pita Bread $4.00
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Cos Green Salad $6.50
- w citrus dressing
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Fries $8.50
- w aioli
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Potato wedges $8.50
- w sour cream & chili
DESSERT-
New Zealand Cheese Board $10.50
- Selection of three cheeses, fresh honeycomb & falwasser cracker
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72% Ghana Chocolate $9.00
- Warm fondant pod, chocolate soil, popping candy & raspberry sorbet
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Pavlova $9.00
- Caramelised banana & hazelnut pavlova, hazelnut mousse & praline, salted caramel & cashew nut ice cream
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Creme Burlee $9.50
- Macerated berries, cream & pistachio biscotti
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Affogato $8.00
- Vanilla bean ice cream & double espresso shot
BREAKFAST MENU-
Continental Buffet $18.00
- Selection of breads, cold cuts, fresh fruit, house-made cereals, yoghurt & sweet pastries. Selection of juices, teas & filter coffee
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Fresh Fruit Salad (GF) (V) $9.50
- With house-made yoghurt
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House-Made Muesli $9.50
- On yoghurt & honey
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Eggs on Toast w Grilled Tomato $12.50
- Streaky bacon/ Breakfast sausages/ Field mushrooms/ Seasonal vegetable hash/ Smoked salmon. Sides available for $4.00 each
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Eggs Benedict $18.50
- With lemon hollandaise & seared spinach on toasted ciabatta bread. Choose from mushrooms, streaky bacon or smoked salmon
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Tortilla $16.50
- Scrambled eggs, cream cheese, avocado & tomato salsa, served with sour cream
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Big Breakfast $21.00
- Eggs any style, streaky bacon, breakfast sausage, field mushroom, grilled tomato, seasonal vegetable hash & toasted ciabatta bread
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Fresh French Toast $18.50
- With maple syrup. Banana or streaky bacon
Nearby Sample Menus
- CHICKEN BREAST
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FREE
- DICED ONION
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BURGER $9.00
- Straight up
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VEGGIE CLASSIC $9.00
- fried egg, melted Colby cheese, grilled pineapple, beetroot
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STEAK BURGER $13.00
- 100 gramme Scotch fillet
- BEETROOT
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THE WHITE LADY $20.00
- 100 gramme Scotch fillet, beef pattie, melted Colby cheese, bacon, grilled pineapple, fried egg
- ADD A SHAKE $5.00
- Pork $12.00
-
B $10.00
- 2x egg burger, 2x potato fritters
- Bbq Pork $11.00
- Won Ton $10.00
- Chicken & Sweet Corn $9.00
- Squid Ring (6) $2.00
- Chicken Black Bean Sauce $13.00
- Prawns $5.00
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Gang panang gae $16.90
- Lamb cooked in a red curry paste with coconut milk, pumpkin, crushed peanuts and kaffir lime leaves
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Tow hu pad num peung supparot (mild) $15.90
- Stir fried Tofu with honey , pineapple, spring onion and cashew nuts
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Rama tow hu (mild). $15.90
- Stir fried tofu with vegetable , serve with satay sauce
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Gang ped pet yang $19.90
- Roasted duck cooked in a red curry paste with coconut milk, cherry tomato, capsicum, egg plant, basil and kaffir lime leaves serve in hot pot
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Goong pad graprow $20.90
- Stir fried Tiger prawn with green beans, capsicum, broccoli and basil leaves
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Pad thaley $20.90
- Mixed seafood in red curry paste, thai herb, coconut milk,mushroom, green beans, capsicum, young pepper corn basil and kaffir lime leaves
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Gae pad gratiam priktai (mild) $16.90
- Stir fried lamb with garlic, courgettes and leak
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Gang grari gae $16.90
- Lamb cooked in a yellow curry paste with coconut milk, potato,onion and peanuts
- Baklava $2.90
- Super Chicken Lamb & Falafel $13.00
- falafel on Rice and Salad $12.50
- Chicken Fillet $11.00
- Lamb $14.50
- Lamb Satay $15.50
- Mixed Chicken & Lamb $12.00
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Chicken Chips n Cheese $10.50
- corn chips, marinated lamb or chicken, cheese, Mexican sauce and sour cream
- Chicken wing skewer $3.00
- Spicy potato gelatine $6.00
- Beef balls in hot pot $20.00
- Steamed noodles. Pork, carrot and green beans (monday to wednesday supply) $12.00
- Pork and fennel 20 pieces $12.00
- Beef bone thick noodle soup $10.00
- Pork chive and prawn 20 pieces $12.00
- Quing yao steamed pancakes $8.00
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Ceviche $18.00
- Marinated white fish, lemon & lime juices, avocado, fresh coriander, coconut mayo
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Calamares $16.00
- Lightly spiced squid rings, fava bean puree, lemon wedge
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Pearly Rice Pudding $13.00
- Black doris, star anise, pistachios, cream
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Hummus for Syria $19.00
- Hummus, pulled lamb, tomato mint salsa, toasted almonds, crisp flatbread
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New York Spaghetti & Meatballs $27.00
- Homemade tomato sauce, parmesan and torn fresh basil
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Dawg Chips $9.00
- French fries "hot dog" style: with ketchup, aioli and american mustard
- ●Smoky Eggplant Dip
- -Larger Portion with Garlic Bread $13.00
- -Add free range bacon $6.00
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●Free Range Eggs Benedict
- Free range egg & house made hollandaise
- V=Vegetarian / GF=Gluten Free / DF=Dairy Free Option Available
- -Add seasonal fruit $4.00
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-Add duck island ice cream $4.00
- Vanilla bean, coconut yoghurt, salted caramel with cacao
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Beef Cheek (DF) $21.00
- Slow cooked beef cheek, roasted potato and red chili with house made blended red wine mirepoix
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Chicken Stack $20.00
- Fried asian spice marinated free range chicken, house made hash brown and pickles housemade lemon chilli mayo
- -Add chorizo / Wilted spinach $5.00
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Hand Cut Taupo Beef $16.5
- Mushroom, parmesan, olive oil
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Beer Battered Fish $28
- Shoestring fries, tartare, lemon
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Fresh Seafood $26
- Caper mayo, lemon, rocket
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Hawke's Bay Lamb Rump $34
- Stables rub, zesty summer veg, cous cous, labne
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Smashed Carrot Cake $13.5
- Marinated carrot, charlie's ginger nut ice cream
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Hawaiian $24
- Champagne ham, fresh pineapple, oregano
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Line Caught Leigh Fish $34
- Warm heirloom tomato, chick pea, garlic and olive oil salad
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Spicy Salami $26
- Italian salami, olives, jalapenos, sriracha yoghurt
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Wood-fired crispy pork belly $24.00
- with plum, honey and ginger sauce on cous cous
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Cacciatore salami $24.00
- roasted shallot, Portobello mushroom
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Free-range eggs with guacamole $14.00 / $19.00
- poached eggs with guacamole, our wood fired chili sauce & toasted kumara sourdough bread (gf available) / with salmon
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Portuguese chicken skewer $14.00
- on tortilla with chipotle yoghurt
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Buckwheat waffles $16.00
- apple mousse greek yoghurt, roasted almonds and rewarewa honey
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Oven roasted hand cut potato $10.00
- garlic, rosemary salt, aioli
- Seasonal garden salad bowl $10.00
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Freshly baked flat bread & condiments $14.00
- olive caper anchovy tapenade / beetroot sauvignon relish / fresh herb ricotta
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$21 Combo $21.00
- 20 Chicken Nibbles, 10 Potatoes, 2 Large Thighs
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$28 Combo $28.00
- 1 Whole Chicken, 5 Pumpkin, 5 Kumaras, 5 Potatoes, 1 Large Gravy, 1 Apple Crumble
- Flat White $3.00
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Stanleys Chicken $2.00
- Drumstick
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Chicken Nibbles $35.00
- 50 Nibbles
- Rolls $6.00
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$13 Combo $13.00
- 20 Nibbles, 10 Potatoes
- Gravy $3.00
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Katsu curry rice $12.00
- chicken or pork
- Curry on rice $8.50
- BBQ pork $2.20
- Teriyaki tofu don $8.50
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Chicken salad $5.00/ $ 7.80
- Small/Large
- Tokyo soy ramen $11.50
- Large bowl of rice with topping
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Fried chicken salad $5.00/$ 7.80
- Small/Large
- Caramel Slice $2.20
- Bacon & Egg $4.50
- Ham $3.50
- Bacon & Egg Salad $3.70
- Wedges $3.50
- Steak & Mushroom $3.00
- Fish Cake $2.30
- Lasagne Topper $2.30
- -roast balsamic field mushroom $12.00
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Mini kids hotcakes $7.50
- With bacon
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Exotic beetroot salad $13.50
- Baby beetroot, oranges slices, sweet walnuts, balsamic, olive oil & watercress with chicken (optional)
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French toast $14.00
- Made with brioche, served with seasonal fresh fruits, bacon, maple syrup & cinnamon
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Toasted bagel $11.00
- With avocado, tomatoes, cream cheese & basil pesto
- -spinach, mushroom & feta
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Pasta of the day $13.00
- Please kindly ash for pasta available today
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Calamari coral salad $13.50
- Garlic crispy calamari, rocket, fresh lime, red onion, tomatoes & lemon zest
- Small $6.00
- Large $17.50
- 5 Any pieces
- Come with Lettuce, Onions, Tomato's & Gravy
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Special 5 $7.50
- 2 piece Chicken, 3 Golden Potatoes, 1 Can of Drink (No drink change potatoes)
- Sandwiches $5.70
- Roast Meat King Burger $6.20
- 4 Piece Kumara
- Katsu curry sauce $2.50
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Mini yasai cha han $9.00
- Stir-fried white rice with fried tofu, egg, sweet corn, carrot, mangetout and amai sauce
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Yasai ramen $20.00
- Traditional Japanese omelette, crispy fried silken tofu and mixed mushrooms in a vegetable noodle soup
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Edamame $7.80
- Steamed green soya beans with either salt or wok-tossed with chilli and garlic
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Beef massaman curry $22.00
- Marinated beef with sweet potatoes, Shiitake mushrooms and baby aubergine in a mild fragrant massaman curry sauce, served with a side of steamed rice
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Hoki fish bites $9.00
- Salt and pepper hoki breadcrumbed and deep-fried, served with sticky white rice, carrot, cucumber and served with your choice of katsu curry or amai sauce
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Firecracker prawns $22.00
- A fiery mix of prawns, mangetout, red and green peppers, onions and hot red chillies served with steamed rice, sesame seeds, shichimi and fresh lime
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Wok-fried greens $8.50
- Tender steam broccoli and bok choi, stir-fried in a garlic and soy sauce
MLC Cafe & Bar
Phone
093701471
Opened hours
Mon 6:30 AM to 9:30 PM
Tue 6:30 AM to 9:30 PM
Wed 6:30 AM to 9:30 PM
Thu 6:30 AM to 9:30 PM
Fri 6:30 AM to 9:30 PM
Sat 7 AM to 12 Noon, 5 PM to 9:30 PM
Sun 7 AM to 12 Noon, 5 PM to 9:30 PM
Price
$30 - $50
Type
None
Service
Table Service
Cuisine
Cafe Food , European , Health Food , International
Features
Reservations , Breakfast , Waitstaff , Lunch , Seating , Local cuisine , Dinner