Mokena Restaurant & Bar in Waikato Menu

Affogato $5.00 / $8.00
- Add Liquer – Cointreau, Baileys, Kahlua, Drambuie (Single / Double)
Ice Cream Sundae with Marshmallows $7.50
- Topping – Butterscotch, Chocolate or Raspberry
Tea-Smoked Ora King Salmon, Broccoli Slaw, Beetroot Relish, Candied Walnuts $34.00
Pancetta-Wrapped Chicken Breast with a Cheese Stuffing, Cream Cheese & Chive Croquettes, Tomato Chilli Jam $32.00
Potato & Parmesan Gnocchi, Homemade Tomato Sauce, Basil Oil, Balsamic Reduction $23.00
Harissa-Roasted Pumpkin, Kumara, Hummus $12.50
Dark Chocolate & Orange Mousse, Brandysnap Basket, Raspberry Coulis $12.00
Mini Lamb Burgers, Tomato Chilli Jam, Beetroot Relish, Basil Mint Mayo (x3) $19.00

Classic Shrimp Cocktail $14.50
- Crisp Iceberg Lettuce with our own Thousand Island dressing
Garlic Prawn Skewers $26.50
- Grilled Prawn Skewers served on a fresh garden salad with sweet chilli & aioli
Our very own Horse and Jockey burger $18.50
- 2x120gram beef patties with fresh mozzarella, Manuka smoked bacon and an egg served on a slightly toasted bap bun smothered in aioli and bbq sauce with a side of fries
Crumbed Camembert Cheese $14.50
- Crumbed Camembert served on salad leafs and plum drizzle
Garlic Ciabatta Bread $6.50
- Toasted ciabatta bread rubbed with garlic butter and finished with aioli
Mixed Berry Creme Brulee $13.50
- Served with vanilla bean ice cream
Sticky bbq pork ribs $18.00
- Slow braised pork ribs cooked in a sticky hickory bbq sauce served with seasoned wedges and sour cream
Chocolate Mud Cake $13.50
- Served with chocolate sauce, freshly whipped cream and vanilla ice cream

Roast mushroom or chicken liver pate $15.50
- with sesame lavosh crisps and salad greens
Coromandel mussel chowder $15.50
- with garlic bread
Chicken, mushroom and green pea fettuccine $17.50
UMU antipasto platter $22.50
- olives, lemon and rosemary feta, marinated mushrooms, mushroom pate, hummus, garlic ciabatta and lavosh crisps
Angus beef burger $13.50
- with bacon, cheese, Umu beetroot relish, lettuce, tomato and aioli
Garlic and herb bread $6.50
Soup of the day $11.50
- with garlic bread
Spicy Pork Roll $12.50
- homemade pork pattie, spicy slaw and greens in a bread roll

Counter / Cabinet Food
Scones, Scrolls & Muffins $4.50
- Changing daily: Lemon & Blueberry, Date & Orange, Kumara, Cheese & Spring Onion, Cinnamon Brioche, Fresh Basil, Mozzarella & Tomato Brioche
Home Baked Cakes $5.50 - $6.50
- Changing daily: Rhubarb Shortcake, Banana & Salted Caramel, Date & Coconut, Duck Egg Sponge, Carrot Cake with Chai Spiced Icing
The Refinery ''Reuben'' $13.90
- Slow cooked corned beef, slaw, Russian dressing and Swiss cheese
- Famous Beef, Potato, Onion & Cheddar Pasties w’ Homemade Beetroot Chutney $8.00
Salads: $13.90 ea
- (Changing seasonally) - Quinoa, Roast Kumara, Red Pepper, Feta and Dukkah / Bulgar Wheat, Roast Beetroot, Yogurt and Cucumber / Brown Rice, Toasted Nuts, Edamame and Beans w’ Asian Dressing
Slices $4.50 - $4.90
- Lemon Curd Bar, Triple Chocolate GF Brownie, GF Rail Trail Bar, Bliss Balls, Wholemeal ginger Slice, Peanut Caramel Slice
Fig & Walnut Toast w' Ricotta and Honey $8.00

Battered fish $12.00
Seafood Chowder $15.00
ALL $12 each
Crumbed Scallops $13.00
Beef Curry $19.00
Ham Steak $17.00
Medium $16.00
Sundaes $6.00
- Choc caramel, wild berry, passionfruit

Vege Breakfast $18.00
- Roast Vegetables, Mushrooms, Tomatoes, Hash Browns, Eggs and Toast
Salmon, Spring Onion & Cream Cheese Quiche $8.50
-Salmon $19.00
Big Breakfast $19.00
- Bacon, Eggs, Sausages, Hash Browns, Mushrooms, Tomatoes and Toast
Wedges Work $11.50
- with Bacon, Cheese, Sour Cream, Sweet Chili & Aioli
Beef Nachos $11.50
- with Cheese & Sour Cream
Salt & Pepper Squid Salad $18.00
•Optional: Side Salad with Quiche or Pie extra $5

House Fried Chicken $10
- Southern fried chicken with harissa mayo
Vegetarian $10
- Falafel pattie dressed with coriander yoghurt, chipotle chilli sauce, lettuce, tomato, red onion, avocado and aioli Private Hire Soft Shell Tacos
Pulled Pork $10
- Pulled pork shoulder, caramelised apple, sage, onion, apple syrup, bacon and smoky BBQ sauce
Fish and Chips $18
- Fresh beer battered fish fillet with rustic cut chips, green salad, fresh lemon and house tartare sauce
The House $10
- Prime New Zealand beef pattie, lettuce, tomato, red onion, aioli and tomato relish
Crisp Calamari $10
- In sea salt with chipotle aioli and fresh lemon
Sticky Pork Ribs $18
- Sticky braised pork ribs with BBQ chipotle sauce, served with potato mash and fresh slaw
BBQ Beef $10
- BBQ beef brisket, bacon, pepperoni, red onion, cheese, finished with chipotle mayo

Rare seared tuna, charred pineapple salsa, curry sauce, crispy shallots, coriander $16.50
Polenta chips, roasted garlic, parmesan mayo $11
Sticky pork ribs bean sprout and coriander slaw, spiced rice wine vinaigrette $22
Confit duck salad, spinach and rocket, goats cheese, candied cashews, cranberry vinaigrette $20.50
Sliders, ask your server what flavour they are today $18
Ravioli, pumpkin, roasted garlic, spinach, brown butter, pine nut and lemon sauce, shaved parmesan $17
Gin soaked salmon, orange, dill crème fraiche, vanilla vinaigrette $13.50
Gothen"berg" salad, iceburg lettuce, shaved cucumber and radish, orange, mint, green onion, rice wine and chili vinaigrette $8.50

Try our house-made chilli samball $3.00
Pasta of the day $28.00
- Our housemade pasta served with fresh seasonal ingredients from the garden
Seafood $25.00
- Daily catch & shrimps with house smoked salmon, white anchovies, a caper & parsley gremolata
Lamb $34.00
- Rosemary roasted rump of lamb with orange lentil dhal, garden silverbeet & plum tomatoes served with a house labneh, caramelized shallots, merlot glazed prunes and a beetroot chutney
Peter Rabbit’s Pick $12.00
- Raspberry & rhubarb frangipane cake served with a lime & ginger curd, blackberry mousse, homemade almond marshmallow & a black sesame nougatine tuille
-Dry rubbed smoked venison topside, truffled labneh pickled onion salsa
Looking for an extra kick on your pizza
-House cured and smoked salmon with a shrimp, salmon & fraiche rillette and an edamame bean salsa

Today’s Lioght Battered Fish
- served with fresh garden salad, fries and tartare sauce
add chorizo $19.00
Mushrooms $5.00
Mushroom, Camembert and Saffron Risotto $17.00
Homemade Chocolate Lava cake $10.00
- served with vanilla ice cream
Salami $17.00
- Tomato base, mozzarella, salami
* Garlic, herb and rock salt
Margherita $15.00
- Tomato base, mozzarella, oregano

Cheese $5.00
Rissole plain $3.00
Steak roll $2.50
NO.9 $30.00
- 4x Potato fritter, 4x sausages, 4x fish, jumbo chips, 1.5lt pepsi drink
Grated cheese $1.00
Open 7 days, 6am to 8:30pm
Chicken kebab $3.50
Junior munch 2 $4.99
- 1x Thigh, regular chips

Baby Cos Salad $8.00
- With ranch dressing, radish, chives, and parmesan
Spiced Seafood Broth $29.00
- Smoked Kahawai and clams alongside soba noodles, herbs and crispy shallots in a spiced broth
Eye Fillet $39.00
- Hereford Prime eye fillet with truffle potato, mushroom gratin, and brocolini finished with jus
Jasmine Rice $4.00
- Fragrant Jasmine rice with crispy shallots
Chicken Liver $14.00
- A creamy chicken liver parfait, accompanied by crispy croutons and gherkins
Zealong Aromatic Pannacotta $13.00
- Zealong Aromatic tea and vanilla bean set cream topped with a passionfruit coulis
Zealong Dark Tea Tart $14.00
- A blend of Zealong Dark tea with ground almond encased in a sweet shortcrust pastry finished with an apricot glaze
Hand Cut Chips $8.00
- With rosemeary, garlic aioli, and sea salt

Mango Chutney $3.00
Cheese Naan $4.50
Chicken Curry $15.50
- Boneless chicken cooked with onion, ginger, garlic and yoghurt with spices
Pappadoms - 4 pieces $2.00
- Prawn, Duck $19.90
- Prawn, Duck $19.90
- Choice of Vegetable, Chicken, Beef, Pork $15.90
Pad Thai
- Stir fried noodles with fried tofu, egg, bean sprouts, crushed peanuts, cabbage and carrots

Prain Crostini sandwich with lemon herbed avocado and grilled tomatoes $16
Fresh fish taco (2) with homemade salsa, shaved cabbage, avocado and coriander sour cream $19
Scoop of chips $5
- with tomato sauce
Kumara chips $7
- with tomato sauce
Variety of Pastries, Croissants, Pan and Raisins Chocolatines and Apple turnovers From $3.5 to $5
Surfers Ganola with homemade museli, yoghurt, honey and seasonal fruit $13
Poached Egg vege stack on a kumara roesti with spinach and thyme $16
Breakfast and French Pastries N/A
- Available daily from 9AM

The Fish Burger $17.00
- Deep fried fresh fish, bacon and tartare sauce
Fish Bites and Chips $9.00
Steak burger $12.50
Wedges & Sour cream $10.00
Deep fried Asian Snack $15.00
The Rango Burger $17.00
- Homemade mince pattie, egg, ham, pineapple, cheese and onion
Sirloin Steak with Vegs $25.00
Nachos $12.00

Mokena Restaurant & Bar in Waikato Menu

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Mokena Restaurant & Bar

Waikato Region > Waikato > Mokena Restaurant & Bar

Address

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6 Church Street, Te Aroha, Waikato, 3320, New Zealand

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