Mondays Wholefoods in Auckland Menu

ALL DAY BREAKFAST ALL DAY BREAKFAST
  • UNICORN BREAKFAST BOWL $15.00
    • Kiwi, date, banana, spinach, kale, coconut, paleo granola, chia seeds, seasonal fruit
  • POACHED EGGS ON SOURDOUGH $14.00
    • Free range poached eggs on seeded sourdough
  • Avo $4.00
  • Creamy vegan mushrooms $4.00
  • Flaxseed Bread $3.00
  • Salmon $6.00
  • THE BANANA BREAD WORKS $15.00
    • Toasted & topped with vanilla ricotta, almond flakes, cinnamon & honey drizzle
  • BEETROOT & CACAO WAFFLES $19.00
    • Chocolate drizzle, balsamic berry chia coulis, coconut yogurt, chocolate nut & seed soil
  • QUINOA BREAKFAST PILAF $18.00
    • Herby parmesan quinoa, sumac, avocado, Mondays dukkah, green beans, poached egg, housemade kasundi
  • EGGS BENEDICT & PLANT BASED HOLLANDAISE $23.00
    • Free range eggs, house made hollandaise, wilted greens, chimichurri, cumin jalapeno corn bread
  • Avo $4.00
  • Creamy vegan mushrooms $4.00
  • Salmon $6.00
  • Please order and pay at the counter
WHOLESOME LUNCH WHOLESOME LUNCH
  • PULLED JACKFRUIT TACOS $19.00
    • Pulled chipotle jackfruit, guacamole, apple, fennel, chimichurri, jalapeno
  • KUMARA BRUSCHETTA TRIO $21.00
  • Spiced lentil & dill tzatiki / Kale pesto & vegan mozzarella / Kasundi & Avo
  • MIDDLE EAST FEAST $20.00
    • Herbed quinoa tabbouleh, coriander lentils, dolma rolls, green bean salad, pumpkin hummus, rosemary & sundried tomato olives
  • RAW PAD THAI $23.00
    • Daikon, spiralised vegetables, sesame, chilli & almond sauce, lotus root, peanuts
  • ROAST VEGETABLE SPELT GALETTE
    • Seasonal vegetable medley with feta & tomato in a rustic spelt galette
  • (Veg) $13.00
  • with salad $15.00
  • RUSTIC SOURDOUGH TOASTIE & GARDEN SALAD $15.00
    • Free range honey cured ham, swiss cheese, sauerkraut, housemade kasundi, dijon mustard, olive oil or Vegan toastie with mushrooms, roasted vegetables, kale, kasundi, lemon cashew aioli
  • Lunch from 11am. Please order and pay at the counter

Nearby Sample Menus

Akbar Durbar (sample menu)
  • Lamb Fry(dry) $14.00
  • Gulab Jamun (each) $1.00
  • Vegetable Korma $13.00
  • Double Ka Meetha/Kheer Medium $6.00
  • Chicken Mughlai $13.00
  • Double Ka Meetha/Kheer Small $3.00
  • Fish Masala $20.00
  • Tandoori Chicken Whole Leg $6.00/pcs
Tanpopo Ramen (sample menu)
  • Shio Tonkotsu Negi Chashu Ramen (Basic+BBQ Pork+Spring Onion $18.00
  • Okonomi Yaki (Japanese pancake) / Takoyaki (octopus ball) $6.00
  • You can also ask to choose Thin Noodles or Thick Noodles if you like
  • -Corn / Dried Seaweed / Boiled Egg / Bean Sprout / Seaweed $1.00
  • Oomort $3.00
    • Large portion, 1.5 times serving bowl
  • Curry on Rice / Chashu Don (BBQ Pork on Rice) $9.00
  • Extra Topping Mayonnaise $0.50
  • Kaki Gori $4.00
    • Shaved ice: Strawberry, melon, hawaiian blue or green tea
Crumpy's - Howick RSA (sample menu)
  • Pasta of the Week $16.00
    • Check Specials Board
  • Pork Belly $16.00
    • Slow Roasted and Served with Caramelised Onion & Apple Sauce.
  • Scotch Fillet $24.00
    • Served with Garlic Butter
  • Medium $12.00
  • Veggy Plate
    • Help yourself to Vegetable & Salad Bar
  • Prawn Cutlets $12.00
  • Small $8.00
  • Garlic Bread $4.50
Cafe Drina (sample menu)
  • STEAK SANDWICH $17.90
    • SIRLOIN STEAK COOKED TO YOUR LIKING TOPPED WITH HOMEMADE ONION JAM ON FOCACCIA BREAD WITH AIOLI AND FRIES
  • EGGS BENEDICT
  • SWEET SEASONAL FRUIT, PINENUT BRITTLE, LEMON CURD, COTTON CANDY & MAPLE SYRUP $15.90
  • HOT CAKES
  • BACON, EGGS, TOMATO $15.90
    • W/ ANY STYLE EGGS ON FIVE-GRAIN TOAST
  • WARM CHICKEN AND BACON SALAD $16.90
    • MIX SALAD WITH ROASTED CASHEWS, SATAY SAUCE KUMARA CRISPS
  • THAI BEEF SALAD $16.90
    • SLICED GRILLED SIRLOIN STEAK, SWEET CHILLI SAUCE, CRISPY NOODLE AND MIX SALAD
  • W/ BACON, CHEESE &TOMATO $15.90
Haru Sushi (sample menu)
  • BOSTON ROLL $14.00
    • crabmeat, cucumber with topping: raw tuna, avocado
  • LAS VEGAS ROLL $15.00
    • crabmeat, cucumber, avocado with topping: salmon & tuna tempura
  • VEGETABLE UDON $13.00
  • TUNA ROLL $10.00
    • tuna ,avocado,cucumber
  • CATERPILLAR ROLL $15.00
    • eel, lettuce with topping avocado
  • TERIYAKI CHICKEN ROLL $10.00
    • chicken, avocado
  • VEGETABLE BIBIMBAP w/egg 13.00
  • VEGETABLE BIBIMBAP(spicy) $11.50
East Tamaki Classic Bakery (sample menu)
  • Bacon Macaroni Cheese / Fried Rice $6.00
  • Combo Box $24.00
    • 4 thighs, 4 drumsticks, 1.5L coke
  • Steak and Cheese / Steak and Mushroom / Steak and Pepper $3.20
  • Sausage Roll $1.70
  • Steak and Kidney / Steak Pie / Mince and Cheese / Mince Pie / Minced Potato Top $3.20
  • Lunch Box $12.20
    • 2 thigh, 2 drumsticks, 1 chips
  • Chicken Suimai / Chicken Dim Sim / Lasagne / Chicken Cordon Bleu $2.50
  • Snack Box $7.20
    • 1 thigh, 1 drumstick, 1 chips
Razeens Fastfood n Takeaways (sample menu)
  • Meat Lovers
    • Beef, chicken, sausage meat, mozzarella cheese and tomato basil sauce
  • Large on Rice $16.00
  • 1 Thigh & Chips $5.00
  • 4. 5 Thigh + $4 Chips + 1.5L Pepsi $24.00
  • 1. 5 Chicken Nibbles & Chips $5.00
  • Pepperoni & Cheese $7.50
  • Chicken, Cheese, 3 Butter Chicken Sauce $7.50
  • Beef mince, tomato paste and cheese $7.50
Swad Indian Cuisine (sample menu)
  • Side Dishes Platter $7.50
    • Raita,Mango chutney,mint sauce,Mango pickle and Tamarind sauce
  • Veg Platter(Minimum 2 People) $15.90
    • Samosa,Onion bhaji,Paneer Pakora, Kofta Fry with tamarind & mint Sauce.
  • Mattar Mushroom $12.90
    • Mushroom& peas cooked in thick onion gravy & spices
  • Mixed Platter (Minium 2 People) $15.90
    • Samosa,onion bhaji,sheekh kebab chicken tikka with tamarind & mint sauce
  • Chilly Chicken $14.90
    • Chicken cooked with chopped onion capsicum and green chilly with dry tomato sauce
  • Lacha Prahata $4.50
    • Paratha from North India,made from whole wheat flour.
  • Bhuna Gosh $15.90
    • Lamb cubes cooked in chef's special recipe with tomato and onion base gravy with whole spices for the flavour
  • Lamb Masala $15.90
    • Lamb cooked with capsicum,tomato with thick onion sauce
Sierra Cafe Three Kings (sample menu)
  • Bruschetta $10.50
    • w/ tomatoes, feta, fresh basil & balsamic reduction on ciabatta
  • Slow-cooked Pork Belly $17.50
    • w/ crackling on charred flat bread, pickled red cabbage, rocket & apple dressing
  • Brioche French Toast $16.50
    • w/ caramelised banana, streaky bacon & maple syrup
  • Angus Beef Burger $15.50
    • w/ caramelized onion, beetroot, mesclun, aioli, barbeque sauce, mozzarella & chunky chips
  • Egg $2.00
  • Eggs Benedict $18.50
    • Poached eggs in English muffin with Hollandaise - w/ smoked salmon
  • add: streaky bacon $4.00
  • add: smoked salmon $5.00
Hong Yuan (sample menu)
  • Black seaweed with special sauce $3 / $6
  • Peanut in special sauce $4 / $8
  • Chicken wonton noodle soup $9.50
  • -boil with soup $12.00
  • Sliced ping ear in special sauce $6 / $10
  • Pork spareribs noodles soup $9.00
  • Pork with chinese chives $9.00
  • Beef in special sauce $8 / $18
Southmall Classic Cafe (sample menu)
  • French Toast $8.50
    • Grilled banana, bacon, maple syrup & whipped cream
  • Lunch Box $12.00
    • 2 Thighs, 2 Drumsticks, 1 Regular Chips
  • Bacon & Egg Burger $4.50
    • Crispy bacon, cheese, egg, tomato, salad topped with Mayonnaise
  • Bacon & Egg Muffin $3.20
    • Bacon, egg, hash brown, cheese & muffin
  • Fish Burger $7.00
    • Crumbed fillet of fish, tomato, topped with tartare sauce & served with chips
  • Combo Box $24.00
    • 4 Thighs, 4 Drumsticks, 1 Large chips & a can of Coke
  • Eggs Benedict $10.50
    • 2 bacon, 2 poached eggs, Hollandaise sauce on toast or English muffin
  • Stacked Pancakes $8.50
    • Grilled banana, bacon, maple syrup & whipped cream
Wise Cicada (sample menu)
  • Cream of Broccoli $14.50
    • Garnished with toasted sesame seeds. Served with toasted 10 grains or gluten free bread.
  • Panna Cotta $9.50
  • Please check the cabinet for new items daily.
  • The Falafel Platter $17.00
    • Pan fried sprouted mung bean falafels, sweet chilli sauce, carrot & beetroot salad, salad greens & lemon pepper aioli
  • Raw Slices $8.50 per slice
    • Ginger - Caramel - Mint
  • Broccoli / Sundried Tomato N/A
  • Cold Mezze Platter $17.00
    • Cashew & coriander pesto, mahammara, sundried tomato cashew cream cheese, hummus, marinated olives, salad greens & toasted gluten free coconut bread
  • Raw Red Vevet Cake $9.50 per cake
Ragazzi Cafe & Wine Bar (sample menu)
  • Wedges $8.50
  • Any homemade side sauces $1.50
  • Oriental Style Creamy Thai Chili $21.50
    • diced chicken breast, onion, mushroom baby spinach Thai chili (choice of your pasta fettuccine, spaghetti, penne)MAIN
  • Lesley's Seafood Fritter $23.50
    • mussel prawn zucchini, carrot, sweet corn, crispy bacon, avocado cubes, lettuce, homemade honey mustard and tomato relish
  • Gluten free bread strummed eggs $5.50
  • Avocado, Portobelo mushroom V $15.00
  • Grilled Mussels $11.50
    • with roasted garlic and melt mozzarella cheese GF
  • 3 Filling Freestyle Omelette $15.50
    • choice of filling, bacon, salmon, ham, chorizo, halloumi, red onion, spinach, rocket, tomato, avocado, mushroom, corn, feta, mozzarella, choice of toast or garden salad with your Omelette
Niko Niko (sample menu)
  • Green Tea Ice Cream $4.00
  • Pork Katsu Curry Don $11.00
    • Pork cutlet with vegetables and curry sauce on rice
  • Tempura Don $12.00
    • Prawn, crab meat and vegetable tempura with vegetables, egg and sauce on rice
  • Sashimi Bento $16.80
    • 6 Pcs salmon sashimi
  • Vege Tempura $11.00
    • 12 pcs of vegetable tempura and sauce
  • Seafood Fried Noodle $12.00
    • Fried seafood (shrimp, mussel, crab meat, fish cake) vegetables and noodle with teriyaki sauce
  • Donkatsu Bento $14.80
    • Deep fried pork cutlet with sauce
  • Chicken Katsu Bento $14.80
    • Deep fried chicken cutlet with sauce
Bake Haven Cafe (sample menu)
  • BLAT $13.50
    • bacon, lettuce, avocado, tomatoes served with french fries
  • Tasty chicken salad $13.50
    • grilled marinated chicken, mesclun salad, tomato, carrot, avocado, red onions, fresh fruit served with a mango dressing
  • Corn fritters $14.90
    • 3 corn fritter served with sour cream & chutney and 3 slices of bacon or salmon
  • Big breakfast $13.90
    • bacon, egg, sausage, hash brown, tomato, 2 toasts
  • Mushroom breakfast $13.90
    • bacon, egg, sausage, hash brown, tomato, 2 toasts, roasted garlic mushroom
  • Pancake for kids $8.50
    • pancakes, banana fresh cream served with maple syrup
  • Pancake breakfast $13.90
    • pancakes, bacon, banana, fresh cream served with maple syrup
  • Steak meal $16.90
    • grilled sirloin steak, green salad, eggs, toasted foccacia served with french fries
Mondays Wholefoods

Mondays Wholefoods

location

Address

503 New North Road, Kingsland, Auckland, Auckland, 1021, New Zealand

phone

Phone

098497693

email

Email

info@mondayswholefoods.com

clock

Opened hours

Monday: 9:00 AM – 3:00 PM, Tuesday: 9:00 AM – 3:00 PM, Wednesday: 9:00 AM – 3:00 PM, Thursday: 9:00 AM – 3:00 PM, Friday: 9:00 AM – 3:00 PM, Saturday: 8:00 AM – 4:00 PM, Sunday: 8:00 AM – 4:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , Dessert , Gluten Free , Health Food , New Zealand , Vegan , Vegetarian

features

Features

Mastercard ,  Visa ,  Wheelchair accessible ,  Breakfast ,  Takeout ,  Cash ,  Dessert Parlour ,  Seating ,  Free Wifi ,  Digital Payments ,  Child-friendly

Location
503 New North Road, Kingsland, Auckland, Auckland, 1021, New Zealand
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