Address
503 New North Road, Kingsland, Auckland, Auckland, 1021, New Zealand
Mondays Wholefoods in Auckland Menu
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ALL DAY BREAKFAST-
UNICORN BREAKFAST BOWL $15.00
- Kiwi, date, banana, spinach, kale, coconut, paleo granola, chia seeds, seasonal fruit
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POACHED EGGS ON SOURDOUGH $14.00
- Free range poached eggs on seeded sourdough
- Avo $4.00
- Creamy vegan mushrooms $4.00
- Flaxseed Bread $3.00
- Salmon $6.00
-
THE BANANA BREAD WORKS $15.00
- Toasted & topped with vanilla ricotta, almond flakes, cinnamon & honey drizzle
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BEETROOT & CACAO WAFFLES $19.00
- Chocolate drizzle, balsamic berry chia coulis, coconut yogurt, chocolate nut & seed soil
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QUINOA BREAKFAST PILAF $18.00
- Herby parmesan quinoa, sumac, avocado, Mondays dukkah, green beans, poached egg, housemade kasundi
-
EGGS BENEDICT & PLANT BASED HOLLANDAISE $23.00
- Free range eggs, house made hollandaise, wilted greens, chimichurri, cumin jalapeno corn bread
- Avo $4.00
- Creamy vegan mushrooms $4.00
- Salmon $6.00
- Please order and pay at the counter
WHOLESOME LUNCH-
PULLED JACKFRUIT TACOS $19.00
- Pulled chipotle jackfruit, guacamole, apple, fennel, chimichurri, jalapeno
- KUMARA BRUSCHETTA TRIO $21.00
- Spiced lentil & dill tzatiki / Kale pesto & vegan mozzarella / Kasundi & Avo
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MIDDLE EAST FEAST $20.00
- Herbed quinoa tabbouleh, coriander lentils, dolma rolls, green bean salad, pumpkin hummus, rosemary & sundried tomato olives
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RAW PAD THAI $23.00
- Daikon, spiralised vegetables, sesame, chilli & almond sauce, lotus root, peanuts
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ROAST VEGETABLE SPELT GALETTE
- Seasonal vegetable medley with feta & tomato in a rustic spelt galette
- (Veg) $13.00
- with salad $15.00
-
RUSTIC SOURDOUGH TOASTIE & GARDEN SALAD $15.00
- Free range honey cured ham, swiss cheese, sauerkraut, housemade kasundi, dijon mustard, olive oil or Vegan toastie with mushrooms, roasted vegetables, kale, kasundi, lemon cashew aioli
- Lunch from 11am. Please order and pay at the counter
Nearby Sample Menus
- ●Kids Meal
- ●Entree
- Vegetarian Sushi Roll / Beef Teriyaki Sushi Roll / Tina & Avocado Sushi Roll $12.00
- Medium Sashimi Plate $30.00
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●Sizzling Hot Plate
- 300g of Meat & Vege
- Prawn Tempura Sushi Roll / Half and Half Roll Sushi $13.00
- ●Sashimi
-
Chicken Katsu $15.00
- Rice, Miso, Salad
-
Karaage $12.5
- Fried chicken or salmon -Japanese style (chicken ・salmon)
- Salmon katsu $5.5
-
Egg-katsu $12.5
- Egg and soy sauce (chicken ・pork・prawn)
- Tofu salad $5
-
Tempura $12.5
- (prawn/vege ・vege only)
-
Misodare $12.5
- Mildly spicy miso sauce (chicken ・pork ・tofu)
- Miso soup $3
- Karaage chicken(fried Japanese-style) $5.5
- Single Kebab $8.5
- Large Chips $5
-
6 Piece Pack $13.00
- 6 drumsticks and large chips with Cosmo's tasty chicken salt
-
Chicken, Lamb, or Vegetable Curry $11
- with rice and pita
- Single Kebab $8.00
- Cosmos’s Thigh $3.50
- Single Kebab $8.50
-
Butter Chicken Curry $11
- with rice and Pita
- Potato Wedges $4.50
- Coleslaw $1.80/$5.00
- Onion Ring $3.50/$4.50
- Potato & gravy $1.80
- Squid Ring $3.00/$6.50
- Sausage
- Chicken Spring Roll
- Battered Hoki $2.70
- Salmon $26.50
-
Pad Prik Gang see above
- Stir fried with your choice of meat with sweet chilli paste, green beans, carrots and kaffir lime leaves
-
Hor Mhok Lui Fai $24.9
- Combination seafood (prawn, Squid, fishfillets and Mussell) Soffle in red curry paste,Thai herbs and coconut milk served on a sizzling plate
-
Gang Panang see above
- Your choice of meat in panang curry paste with thick coconut cream, vegetables and crushed peanuts
-
Pla Neung Kiem Bouy $25.5
- Steamed whole snapper with spring onions and red chilli in a ginger, pickled plum and brown bean sauce
-
Jasmine Rice $3
- Per bowl
-
Choo Chee see above
- A mild red curry with capsicum, kaffir lime leaves and green peas served with steamed vegetables
-
Tom Kha see above
- Light spicy soup, flavoured with coconut milk, galangal, chilli, mushrooms and lemon juice
- Mussel $1.40
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Chicken Fillet $9.00
- $1.20 Chips, 4 chicken Nuggets, $1 Can
- Seafood $13.00
- Chicken Fillet, Bacon, Avocado $8.00
- Cheese/ Mushroom $0.80
- Steak $5.20
-
Combo $25.00
- 3 Fish, 3 Chickens, 4 Crab Sticks, 4 Sausages, $3 Chips
- Pork Riblet $2.80
-
Homemade Panini $8.90
- Fresh vege & tasty Japanese mayo and Teriyaki chicken, Vegetable, Moroccan chicken, Bacon & Fried egg
-
Mega Beef Burger $16.90
- 2 beef patties, fried egg, tomato, cheese and more!!
- Salad M $8.90 L $11.90
- Kid's French Toast $8.90
- Gateau Chocolate $4.50
- Eggs Benedict
-
Big Breakfast $16.90
- egg (poached, scramble, fried) sausage, bacon, vege, toast
- Kid's Eggs on Toast $7.90
-
Soup of the day $16
- Ciabatta bread [vegan]
- Beer battered snapper fillets, chunky fries and garden salad served with lemon and tartare sauce $28
- Murgh methi malai curry traditional Punjab chicken curry served with naan and fragrant rice $28
- Traditional Indonesian beef rendang, served with turmeric rice and fried onion [gf] $28
- Chargrilled lamb fillets mesclun salad leaves, sweet potato, toasted pecans and Pecorino cheese [gf] $28
- Goraka sour tuna loin, with mango salsa and crackers [gf] $28
-
½ Dozen Oysters $18
- With traditional French mignonette and lemon [gf]
- Gin cured salmon salad, cos, pickled red onion dill and crispy capers [gf] $28
-
Tandoori Prawn $18.90
- Prawn marinated in Tandoori sauce & smoke roasted
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Prawn Sawadee $18.90
- Prawn cooked in a blend of cashew nuts,almonds garlic,ginger,onion with spices and garnished
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Chicken /Lamb Korma $14.90
- Chicken/Lamb cooked in delicious mixed nut sauce
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Naan $2.90
- Buttered plain flour Tandoori Bread
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Chicken Tikka Masala $14.90
- Chicken cooked with capsicum,tomato with thick onion sauce
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Chicken /Lamb Vindaloo $14.90
- Chicken/Lamb cooked hot vindaloo spicy sauce straight from Goa
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Chicken /Lamb Saagwala $14.90
- Boiled chicken/Lamb cooked with puree of spinach
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Lamb Masala $15.90
- Lamb cooked with capsicum,tomato with thick onion sauce
- -fried $12.00
- Dried bean curd stick in special sauce $3 / $6
- Black fungus in special sauce $3 / $6
- Pork with chinese chives
- Noodles with chopped meat in fried bean sauce (sichuan style- hot spicy) $9.00
- Sliced ping ear in special sauce $6 / $10
- Cold noodles with chicken shreads & cucumber shreds $9.00
- Pork with purple seaweed $1.50
-
Seasonal Special $12
- ask our staff
- Plenty More See Cabinets Or Ask Staff About The Rest Of Our Sweets
-
Mezze (V) $35
- smoked mushroom, dips, marinatedes & pickles, olives & pide
-
Rillettes $22
- duo lamb, duck, pickle, mustard, toasted sourdough
- Or Coconut Yoghurt (V) $1
-
Olives (V) $9
- local selection with semi-dried tomatoes & preserved lemon
- Add Marinated Feta $6
- Add Marinated Feta $5
-
Salads
- Chicken, Iamb or kofta w/ green salad, hummus & pita bread
- Loubya merguez spicy baked beans cassoulet & North African merguez sausages w/ toast $13.00
- Lamb $9.00
-
Wraps
- Chicken, lamb or kofta pita wrap w/ green salad, hummus, garlic yogurt sauce & optional chilli sauce
- Chicken $7.50
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Little Algiers big breakfast, $13.00
- scrambled eggs, grilled chicken, roast tomato, spicy North African merguez sausages, garlic potatoes & toast
- Combination lamb & chicken $9.00
- Kofta salad $8.50
- PAPPADAMS $2.00
- ROTI UNLEAVENED LAYERED BREAD $2.50
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SHANGHAI PRAWN $18.90
- prawn dipped in spiced masala and deep fried with chick pea batter.
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ALOO MATTAR TAMATAR $10.99
- peas and potatoes in very smooth onion and tomato based curry.
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FISH NARIAL WALI $13.90
- fresh fish cooked coconut cream and spices.
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VEG NAN $3.99
- stuffed with vegetables.
-
Jahangeer soup $4.50
- chicken consomme with coriander leaves.
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PALAK PANEER $13.99
- dry combination of spicy spinach and cheese.
-
Kombucha $6
- Infused With Ginger, Made With Love By Our Friends At Organic Mechanic
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Fries $5
- With Homemade Egg-Free Lemon Aioli
-
Samuel El Jackfruit $12
- Smoky Bbq 'Pulled-Not-Pork' Jackfruit With Pineapple, A Tangy Apple Slaw And Homemade Egg-Free Lemon Aioli, On A Toasted Bun
-
Moroccan $12
- Kumara And Moroccan Spiced Patty, Lettuce, Tomato, Red Onion, Cucumber, Tomato Relish, Homemade Egg-Free Lemon Aioli, On A Toasted Bun
-
Kiwi $12
- Beetroot And Sunflower Seed Patty, Lettuce, Tomato, Red Onion, Gherkin, Mustard, Tomato Relish, On A Toasted Bun
-
Tempeh Trap $12
- Grilled Tempeh, With Caramelised Onion And Balsamic Mushroom, Lettuce, Tomato, Relish And Homemade Egg-Free Lemon Aioli, On A Toasted Bun
-
Spicy Mex $12
- Spicy Kidney Bean Patty, Sweet And Chunky Homemade Salsa, Corn Chips, Lettuce, Tomato Relish, Chipotle, On A Toasted Bun
-
Chocolate Chunk Cookies $4
- Dairy And Egg Free, Made With Whittakers Dark Chocolate
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BOMBAY AALOO
- Diced potatoes cooked With cumin seeds and spices, This is a dry dish.
- PESHAWARI NAAN $5.00
-
CHICKEN BHUNA
- A classic, sauteed in onions, tomatoes and a fine selection of Indian herbs and spices, slow-cooked to perfection
- CHEESE AND GARLIC NAAN $4.00
-
VEG PLATTER FOR TWO $18.00
- Consists of Vegetables Samosa, pakoras, onion Bhajis
- STEAMED BASMATI RICE $4.00
-
PRAWN TANDOORI $15.00
- Cooked to perfection with special spices in the Tandoor
- GARDEN SALAD $6.00
Mondays Wholefoods
Phone
098497693
Opened hours
Monday: 9:00 AM – 3:00 PM, Tuesday: 9:00 AM – 3:00 PM, Wednesday: 9:00 AM – 3:00 PM, Thursday: 9:00 AM – 3:00 PM, Friday: 9:00 AM – 3:00 PM, Saturday: 8:00 AM – 4:00 PM, Sunday: 8:00 AM – 4:00 PM
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Cafe Food , Dessert , Gluten Free , Health Food , New Zealand , Vegan , Vegetarian
Features
Mastercard , Visa , Wheelchair accessible , Breakfast , Takeout , Cash , Dessert Parlour , Seating , Free Wifi , Digital Payments , Child-friendly
503 New North Road, Kingsland, Auckland, Auckland, 1021, New Zealand
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