Address
503 New North Road, Kingsland, Auckland, Auckland, 1021, New Zealand
Mondays Wholefoods in Auckland Menu
Are you the owner? Manage this listing for free.
ALL DAY BREAKFAST-
UNICORN BREAKFAST BOWL $15.00
- Kiwi, date, banana, spinach, kale, coconut, paleo granola, chia seeds, seasonal fruit
-
POACHED EGGS ON SOURDOUGH $14.00
- Free range poached eggs on seeded sourdough
- Avo $4.00
- Creamy vegan mushrooms $4.00
- Flaxseed Bread $3.00
- Salmon $6.00
-
THE BANANA BREAD WORKS $15.00
- Toasted & topped with vanilla ricotta, almond flakes, cinnamon & honey drizzle
-
BEETROOT & CACAO WAFFLES $19.00
- Chocolate drizzle, balsamic berry chia coulis, coconut yogurt, chocolate nut & seed soil
-
QUINOA BREAKFAST PILAF $18.00
- Herby parmesan quinoa, sumac, avocado, Mondays dukkah, green beans, poached egg, housemade kasundi
-
EGGS BENEDICT & PLANT BASED HOLLANDAISE $23.00
- Free range eggs, house made hollandaise, wilted greens, chimichurri, cumin jalapeno corn bread
- Avo $4.00
- Creamy vegan mushrooms $4.00
- Salmon $6.00
- Please order and pay at the counter
WHOLESOME LUNCH-
PULLED JACKFRUIT TACOS $19.00
- Pulled chipotle jackfruit, guacamole, apple, fennel, chimichurri, jalapeno
- KUMARA BRUSCHETTA TRIO $21.00
- Spiced lentil & dill tzatiki / Kale pesto & vegan mozzarella / Kasundi & Avo
-
MIDDLE EAST FEAST $20.00
- Herbed quinoa tabbouleh, coriander lentils, dolma rolls, green bean salad, pumpkin hummus, rosemary & sundried tomato olives
-
RAW PAD THAI $23.00
- Daikon, spiralised vegetables, sesame, chilli & almond sauce, lotus root, peanuts
-
ROAST VEGETABLE SPELT GALETTE
- Seasonal vegetable medley with feta & tomato in a rustic spelt galette
- (Veg) $13.00
- with salad $15.00
-
RUSTIC SOURDOUGH TOASTIE & GARDEN SALAD $15.00
- Free range honey cured ham, swiss cheese, sauerkraut, housemade kasundi, dijon mustard, olive oil or Vegan toastie with mushrooms, roasted vegetables, kale, kasundi, lemon cashew aioli
- Lunch from 11am. Please order and pay at the counter
Nearby Sample Menus
-
Crumpets $16
- Lime, Gin & Beetroot Cured Salmon, Beetroot Puree, Avocado, Lemon
-
Avocado and Pea Smash $18
- Buffalo Mozzarella, Salsa Verde, Sourdough
-
Confit Mushrooms $16 / $3
- Macerated Heirloom Tomato, Bulgur Wheat, Cashew Puree, Watercress. Add Poached Egg
-
Cheese Toastie $11 / $6.5
- Aged Cheddar, Provolone, home made Piccalilli
-
Smoked Pork Cheek $19
- Apple and Fennel Slaw, Gremolata, Sourdough
-
Spring Fruit $16
- Raspberry Ricotta, Violet Sugar, Granola Clusters
- House made seasonal jam $1
-
Bircher Muesli $14
- Raglan Coconut Yoghurt, Lsa, Chia and Vanilla Poached Stone Fruit
- Vegetarian Pack $6.90
- Chicken Udon Noodle / Tempura Prawn Udon Noodle $9.90
- Tempura Fish / Roll Combo / Tuna with Mayo $7.90
- Teriyaki Chicken Breast Katsu Lunch Box $11.90
- Prawn Combo $10.50
-
Fresh Salmon Sashimi $16.00
- 12 pcs
- Hot and Sweet Salmon / Hot and Sweet Chicken $8.90
- Mini Roll Combo / Sakura Combo / Salmon Combo $9.90
-
Insam Tteokgalbi $89.00
- Gimseng rolled by Grilled Short Rib Pattie.
-
Osaek Tang Pyung Chae $55.00
- Mung Bean Jelly Mixed with Vegetables and Beef.
-
Galbi Jjim $89.00
- Braised beef Short Ribs.
-
Galbi Jjim $69.00
- Braised beef Short Ribs.
-
Maekjuk Gui $89.00
- Soybean Paste marinated Pork Barbeque.
-
Gyejul Salad $55.00
- Season Salad.
-
Meal $69.00
- Bibimbap/Nangmyeon/Rice&Soup&5 side dishes.
-
Gujeolpan $55.00
- Platter of nine delicacies.
-
Dinner Box $9.90
- 2 drum + 1 thigh + 1 reg fries + 1 pepsi can
- 1 Drum $2.50
-
Meal Deal $9.99
- 1 Drum, 1 Thigh, 1 Bread Roll, 1 Potato Gravy, 1 Reg Fries, 1 Pepsi Can
-
Snack Box $4.90
- 1 drum + 1 reg fries + 1 pepsi can
- Onion Rings $0.60 each
- Wedges Reg $3.00/Lge $4.00
-
Chicken Wings $9.99
- 9 Pack
-
Chicken Mania $14.99
- 2 Drums, 2 Thigh, 2 Chicken Wings, 1 Reg Fries, 1 Pepsi Can
- Combination Meats $15.00
- Egg Noodles = $1 extra
- Pineapple $2.00
- Rice Noodles (Hor Fun) $15.00
- Mushroom $2.00
- Shrimp, BBQ Pork & Cashews Fried Rice
- Chicken & Veges $15.50
- Plain (no meat) $11.00
-
Lamb Angarey $15
- Pieces of tender lamb cooked in red chilli paste and onion gravy
-
Vegetable Jalfrezi $12
- Fresh seasonal vegetable cooked in tomato gravy and mixed spices
-
Chilli Paneer $12
- Cottage cheese marinated with red chilli paste mix with onion, capsicum and spring onions
-
Chicken Tikka $10
- Chicken spices marinated overnight with yogurt, fresh ground spices and cooked in tandoor
-
Chana Masala $12
- Chick peas curry blended with ground aromic houe spices
-
Veg Korma $12
- Mix vegetable cooked with cashew and almond gravy
-
Lamb Spinach $15
- Pieces of tender lamb cooked with spinach
-
Chilli/Apollo Fish $16
- Fish chunks marinated in chilli/soy sauce and cooked with onions and capsicum
- French Toast with Grilled Banana and Maple Syrup $9.50
-
Eggs Any Style (V) $9.90
- on Toast with Semi.dry Tomatoes
- -House Smoked Salmon $18.90
- -Smoked Salmon, Feta, Avocado, Tomato $15.50
-
Chorizo Sausage $14.50
- with homemade baked beans and poached egg on toast
-
Brioche French Toast $17.90
- Battered brioche with bacon, caramelised banana, berry compote and maple syrup
- ●Bagels
-
Fish and Chips $19.50
- NZ tarakihi fillet, beer battered, house greens, tartare sauce and fries
- Vege Tempura Udon Soup / Vege Fried Rice $8.80
- Chicken Fried Rice / Prawn Fried Rice $10.00
- Mix Tempura $12.90
- Soft Shell Crab Roll / Tempura Prawn Roll $10.00
- Salmon Sashimi $8.90
- Teriyaki Chicken Don / Chicken Katsu Don $10.50
- Chicken Karaage / Pork Katsu / Sweet Potato Tempura / Vegetable Tempura $8.00
- Seafood Udon Soup / Chicken Udon Soup / Chicken Fried Udon / Seafood Fried Udon $9.90
- Chicken Teriyaki Salad $13.90
- Wedges $6.00
- Falafel Kebab $10.90
- Mix Salad (Chicken & Lamb) $13.90
- Chicken Breast $14.50
- Falafel $1.50
- Lamb Souvlaki (Hot & Spicy) $11.90
- Chicken Satay Salad $13.90
- For two slices $14
- With Butter & Jam $5
- Plenty More See Cabinets Or Ask Staff About The Rest Of Our Sweets
-
Seasonal Special $12
- ask our staff
- Add Lamb Merguez Sausages $6
-
Vegan Galette $12
- daily preparation
-
Pain Perdu $18
- vanilla & cardamom custard, berries, mascarpone, nut brittle
-
Spinach & Grilled Artichoke Dip (V) $14
- cashew cream & pide
- Fried vegetables $18.00
- Fried chicken with tomato sauce $22.00
- Fried scampi with chilli sauce $58.00
- Sliced beef and beef tripe with chilli sauce $22.00
- Sweet and sour spare ribs with plum sauce $18.00
- Duck blood crud with chilli sauce $38.00
- Fried prawn with salted duck yolks $32.00
- Kung-pao chicken (peanut) $20.00
- -Cream Cheese with Jam $8.00
-
Free Range Eggs Your Way $10.00
- Served on sourdough with tomato relish
-
Toasted Muesli $9.00
- with Greek yoghurt winter compote or fresh fruit
- -B.L.A.T $12.00
-
B.L.T. $14.00
- Served with bacon, lettuce, and tomato served on Turkish pide, aioli and french fries
- -Add Avocado $3.00
- -Dine in $12.50
-
Eggs Benedict
- Toasted English Muffin, Two Poached Eggs and Hollandaise Sauce with a Choice of Either
- With cream cheese, avocado & tomato $10.00
- 19. With cream cheese or butter $6.00
-
14. Smoked Salmon and Spinach Omelette $14.50
- served w/ toast
- 8. Salmon Egg Benedict $14.90
- With cream cheese, salmon & avocado $13.90
- Sweet Slices, Paste and we also do catering.
-
2. Seasonal Fruit Bowl $8.90
- w/ yogurt & honey
- 27. Bacon & eggs $8.00
-
Stuffed Dates with Serrano Ham $14.50
- Limon special Mediterranean dates wrapped in Serrano ham
- - for two $49.00
-
Gambas al Ajillo $18.50
- garlic prawns poached in garlic butter, bell pepper, parsley and chilli, served with garlic olive oil croutons
- fries / potato wedges / green salad / roast vegetables / feta cheese kalamata olives / dolmades / feta filled cherry peppers $8.50
- -for four $135.00
- - for two $55.00
-
Tapas Platter
- Chef’s generous selection of smoked paprika, roasted almonds, grilled Chorizo, feta-filled red cherry peppers, cigar beef borek, crispy calamari, whole garlic tiger prawns, mini chicken drums, Spanish salami, chilli aioli, green salad, and Mediterranean Bread
-
Shrimp Cocktail $18.50
- peeled prawns marinated in chef special sauce, served with coleslaw and lemon
-
B.L.A.T $16.80
- Open style sandwich with crispy bacon, lettuce, avocado, tomato and aioli sauce on a toasted focaccia with side chips
-
Bacon & eggs $14.80
- Grilled bacon, tomato and any style of 2 free range eggs on toasted ciabatta
- -Bake beans $3.00
- -2 fillings $5.50
-
-Gluten free bread $2.50
- 2
- -With bacon & cheese $10.00
-
Chicken schnitzel and chips $16.80
- Marinated bread crumbed battered chicken breast with side of chips and salad, served with sweet chilli sauce
- -With cream cheese & jam preserve $6.00
Mondays Wholefoods
Phone
098497693
Opened hours
Monday: 9:00 AM – 3:00 PM, Tuesday: 9:00 AM – 3:00 PM, Wednesday: 9:00 AM – 3:00 PM, Thursday: 9:00 AM – 3:00 PM, Friday: 9:00 AM – 3:00 PM, Saturday: 8:00 AM – 4:00 PM, Sunday: 8:00 AM – 4:00 PM
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Cafe Food , Dessert , Gluten Free , Health Food , New Zealand , Vegan , Vegetarian
Features
Mastercard , Visa , Wheelchair accessible , Breakfast , Takeout , Cash , Dessert Parlour , Seating , Free Wifi , Digital Payments , Child-friendly
503 New North Road, Kingsland, Auckland, Auckland, 1021, New Zealand
- Auckland Cafe Food Menus
- Auckland Dessert Menus
- Auckland Gluten Free Menus
- Auckland Health Food Menus
- Auckland New Zealand Menus
- Auckland Vegan Menus
- Auckland Vegetarian Menus
- Auckland Region Cafe Food Menus
- Auckland Region Dessert Menus
- Auckland Region Gluten Free Menus
- Auckland Region Health Food Menus
- Auckland Region New Zealand Menus
- Auckland Region Vegan Menus
- Auckland Region Vegetarian Menus