Address
503 New North Road, Kingsland, Auckland, Auckland, 1021, New Zealand
Mondays Wholefoods in Auckland Menu
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ALL DAY BREAKFAST-
UNICORN BREAKFAST BOWL $15.00
- Kiwi, date, banana, spinach, kale, coconut, paleo granola, chia seeds, seasonal fruit
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POACHED EGGS ON SOURDOUGH $14.00
- Free range poached eggs on seeded sourdough
- Avo $4.00
- Creamy vegan mushrooms $4.00
- Flaxseed Bread $3.00
- Salmon $6.00
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THE BANANA BREAD WORKS $15.00
- Toasted & topped with vanilla ricotta, almond flakes, cinnamon & honey drizzle
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BEETROOT & CACAO WAFFLES $19.00
- Chocolate drizzle, balsamic berry chia coulis, coconut yogurt, chocolate nut & seed soil
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QUINOA BREAKFAST PILAF $18.00
- Herby parmesan quinoa, sumac, avocado, Mondays dukkah, green beans, poached egg, housemade kasundi
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EGGS BENEDICT & PLANT BASED HOLLANDAISE $23.00
- Free range eggs, house made hollandaise, wilted greens, chimichurri, cumin jalapeno corn bread
- Avo $4.00
- Creamy vegan mushrooms $4.00
- Salmon $6.00
- Please order and pay at the counter
WHOLESOME LUNCH-
PULLED JACKFRUIT TACOS $19.00
- Pulled chipotle jackfruit, guacamole, apple, fennel, chimichurri, jalapeno
- KUMARA BRUSCHETTA TRIO $21.00
- Spiced lentil & dill tzatiki / Kale pesto & vegan mozzarella / Kasundi & Avo
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MIDDLE EAST FEAST $20.00
- Herbed quinoa tabbouleh, coriander lentils, dolma rolls, green bean salad, pumpkin hummus, rosemary & sundried tomato olives
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RAW PAD THAI $23.00
- Daikon, spiralised vegetables, sesame, chilli & almond sauce, lotus root, peanuts
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ROAST VEGETABLE SPELT GALETTE
- Seasonal vegetable medley with feta & tomato in a rustic spelt galette
- (Veg) $13.00
- with salad $15.00
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RUSTIC SOURDOUGH TOASTIE & GARDEN SALAD $15.00
- Free range honey cured ham, swiss cheese, sauerkraut, housemade kasundi, dijon mustard, olive oil or Vegan toastie with mushrooms, roasted vegetables, kale, kasundi, lemon cashew aioli
- Lunch from 11am. Please order and pay at the counter
Nearby Sample Menus
- Salmon breakfast salad, poached egg, seeds, almonds $16.50
- Rare grilled tuna, cos, avocado, crispy capers $21.50
- Salmon salad, quinoa, watercress, pisto , lemon $21.50
- Lamb aittets, mint, feta, carrot, cumin $21.50
- Fruit, raglan coconut yoghurt, granola $15.50
- Risotto, prawn, broad bean, lemon $21.50
- Chicken sour dough $17.50
- Free range eggs scrambled, poached, fried on sourdough $10.50
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Koko $5.0
- House chocolate hazelnut spread
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Chickaboom $12.0
- Free range chicken, mayo, yoghurt, curry powder, spring onions, rocket sauce, toasted almonds
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Clover $6.0
- Marsh’s Central Otago honey with a lick of butter
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J.C $6.0
- Raspberry jam & cream cheese
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King Salmon $14.0
- Stewart Island Salmon, Zany Zeus cream cheese, red onion, capers, dill, lemon juice
- Swiss $2
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Bananarama $8.00
- Fair trade banana, maple mascarpone, chocolate fudge sauce, chopped peanuts
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Butter Up! $4.0
- Toasted bagel with a lick of butter
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Bona mixed grilled $26.00
- Marinated chicken, lamb and steak skewers served potato mash and mesclun salad
- Banana pizza $12.50
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Spaghetti carbonara $19.50
- Pork sausage, bacon, onion, and cream & garlic sauce / bacon, onion and cream & garlic sauce
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Della casa $27.00
- Scotch fillet steak served with potato mash, mushrooms steak sauce and topped with steamed green beans
- Afoogato $9.00
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All pollo affumicato S$17 / L$26
- Tomato sauce, cheese, smoked chiken, green peppercorns, capsicum, parmesan cheese, sweet chilli sauce
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Chef special garlic bread $10.00
- Garlic, olives, feta cheese, oregano
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Margarita S$17 / L$26
- Tomato sauce, cheese, fresh tomato, pesto basil
- Kitchen Closes at 2:30pm Daily
- - Poached $11.00
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Bacon & Blue Cheese $18.50
- Toasted Sandwich with Tomato, Avocado, Rocket, Aioli & Pesto
- - Mushrooms $4.50
- - With Jam, Marmalade or Vegemite $6.00
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Toasted Muesli $13.00
- with Greek Styled Yogurt & Apple Berry Compote
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Steak & Haloumi $22.00
- Toasted Sandwich with Tomato, Rocket, Aioli & Pesto served with Chips
- - Gluten Free
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MUSHROOM DO PIAZA $12.99
- Fresh mushrooms cooked with diced onions in thick gravy.
- CHICKEN/VEG FRIED RICE $15.50
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HANDI MEAT
- Thick lamb curry cooked with tomatoes, ginger, coriander and spices.
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CHICKEN TIKKA MASALA
- Tender chicken fillets roasted in the Tandoor oven and cooked with onions, capsicum and spices.
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DO PIAZA
- Tender succulent lamb / chicken cooked with diced onions, spices and made into a dry curry.
- FULL $20.00
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PANEER TAKATAK $13.50
- Chaahat chef's special recipe
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BIRIYANIS (VEG / LAMB) $12.99
- Your choice of meat cooked with basmati rice, coriander, onion and spices.
- -Bacon, Cheese, Sour Cream and Sweet Chilli Sauce $10.90
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Thai Beef Salad $20.90
- Marinated scotch fillet, crispy kumara, house greens, chilli and sweet chilli, sweet soy dressing
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Creamy Mushroom Mix $18.50
- With bacon and spinach on toast
- -Champion Ham, Cheese, Vine Tomatoes $17.90
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Steak Sandwich $20.90
- Grilled scotch fillet, portobello mushroom, brie, tomato, aioli, onion jam and fries
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Brioche French Toast $17.90
- Battered brioche with bacon, caramelised banana, berry compote and maple syrup
- -House Smoked Salmon $18.90
- -Vine, Tomato, Feta, Asparagus, Spanish (V) $16.90
- Smoked akaroa salmon filo
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Pan fried beef fillet $30.00
- Butternut puree, baby carrot, courgette, french beans, herb croquete, jus
- 2 choices (100g) $20.00
- To add
- -served with quince paste, beetroot relish, fig chutney, crackers & crostini
- Spiced chicken breast $27.00
- -rocket & parmesan salad, olive drizzle $7.00
- Tzatziki finger sandwich with tomato and kawakawa relish
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Stir-Fried Chicken Chillies $18.50
- sweet basil, honey soy and seasonal vegetables. (mild)
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Thai Spring Rolls $2.00
- Stuffed with mixed vegetables and vermicelli noodles (mild)
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Larb Ped $16.50
- Spicy minced duck (medium hot)
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Nua Kata $18.50
- Sizzling beef, garlic and pepper sauce and seasonal vegetable
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Goong Mapraw (3pcs) $8.00
- Lightly fried marinated coconut crusted prawns with coriander and lemongrass (mild)
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Nua Yang $19.50
- Thai char-grilled beef sirloin
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Tom Yum Tofu Spicy $14.50
- tofu and vegetable soup. Medium: $14.50 / Large: $19.50 (medium hot)
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Pad Thai Goong Sod Thai $18.50
- fried noodles with chicken and prawns. This dish contains nuts (mild)
- Bircher muesli seasonal fruit berry compote $7
- Tomato, herb & buffalo mozzarella arancini, pesto (v) $16
- Seasonal tomato salad, buffalo mozzarela, pesto, pomegranate syrup $11
- 250grm Wagyun sirloin 3/5 grade $44
- Broccoli, green beans,anchovy, caper, bread crumbs (DF/GF option) $9
- Grilled sweet corn chilli garlic herb butter $8
- Beef, prawn, chicken, tofu fajita's, fresh tortillas. guacamole. sour cream, tomato salsa (V/DF7GF option) $32
- All grill items come with white onion puree chimichurri, short rib cigar and one side
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Renkon Chips $6.00
- crispy lotus root chips
- SALMON $15.00/$22.00
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Beinasu miso $10.00
- eggplant with a miso glaze and melted cheese
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Sunagimo $7.00
- crunchy deep fried chicken gizzards
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Horensou $6.00
- spinach with sesame & soy bean paste
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Teriyaki beef $7.00
- beef with teriyaki sauce
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Snow White $8.00
- ice cream wrapped with mochi
- Miso Soup $2.00
- Tuna Mini Don $6.00
- Tofu Set $12.00
- Pork Katsu Set $14.00
- Fresh Oysters (2 pieces) $5.00
- Tempura Set $14.00
- Teriyaki Beef Set $14.00
- Aji Fish Katsu Set $13.00
- Squid Ring Karaage (5 pieces) $4.00
- Chicken karaage don $13.00
- Chicken teriyaki don $13.00
- Salmon salsa don $14.00
- Spicy pork don $12.00
- Beef gyu don $12.00
- Pork bento $15.00
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Choice of beef mince, grilled chicken, steak, katsu chicken Burger Only $7.80
- Served With Tomato, Lettus, Cheese & Fresh Onion
- Pork katsu don $12.00
- Roasted vine tomatoes $4.00
- House-smoked salmon $6.50
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REUBEN SANDWICH : $16.00
- gruyere cheese, roast beef, house-made sauerkraut & horseradish cream
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EGGS ANY STYLE $12.00
- on your choice of bread w/ house-made plum relish & herb butter
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CRISPY CHICKEN $17.00
- skin sandwich: butter leaf, lettuce, mayo, roast chicken & deep fried chicken skin. Served w/ fries
- Avocado $4.00
- Free-range bacon $5.50
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PALEO BOWL : $18.00
- middle eastern kumara, cavalo nero, house-smoked salmon & dukah-crusted soft egg
- SMALL $5.00
- - 4 pieces Smoked Salmon & Double Avocado
- - 2 pieces Inari
- - 4 pieces Fresh Salmon Supreme & Double Avocado
- 8PC. DBL AVO $7.30
- - 4 pieces Surimi & Pickle
- - 8 pieces Avocado, Cucumber & Capsicum
- Teriyaki Chicken & Tuna Mayo
- Combination satay $12.10
- Pineapple fritter $1.40
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Chicken burger $6.10
- With deep fried fillet
- Pork black bean sauce $11.60
- Bami gorand (noodles) $12.60
- Egg burger $3.80
- Seafood $13.60
- Squid ring $1.40
Mondays Wholefoods
Phone
098497693
Opened hours
Monday: 9:00 AM – 3:00 PM, Tuesday: 9:00 AM – 3:00 PM, Wednesday: 9:00 AM – 3:00 PM, Thursday: 9:00 AM – 3:00 PM, Friday: 9:00 AM – 3:00 PM, Saturday: 8:00 AM – 4:00 PM, Sunday: 8:00 AM – 4:00 PM
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Cafe Food , Dessert , Gluten Free , Health Food , New Zealand , Vegan , Vegetarian
Features
Mastercard , Visa , Wheelchair accessible , Breakfast , Takeout , Cash , Dessert Parlour , Seating , Free Wifi , Digital Payments , Child-friendly
503 New North Road, Kingsland, Auckland, Auckland, 1021, New Zealand
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