Address
503 New North Road, Kingsland, Auckland, Auckland, 1021, New Zealand
Mondays Wholefoods in Auckland Menu
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ALL DAY BREAKFAST-
UNICORN BREAKFAST BOWL $15.00
- Kiwi, date, banana, spinach, kale, coconut, paleo granola, chia seeds, seasonal fruit
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POACHED EGGS ON SOURDOUGH $14.00
- Free range poached eggs on seeded sourdough
- Avo $4.00
- Creamy vegan mushrooms $4.00
- Flaxseed Bread $3.00
- Salmon $6.00
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THE BANANA BREAD WORKS $15.00
- Toasted & topped with vanilla ricotta, almond flakes, cinnamon & honey drizzle
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BEETROOT & CACAO WAFFLES $19.00
- Chocolate drizzle, balsamic berry chia coulis, coconut yogurt, chocolate nut & seed soil
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QUINOA BREAKFAST PILAF $18.00
- Herby parmesan quinoa, sumac, avocado, Mondays dukkah, green beans, poached egg, housemade kasundi
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EGGS BENEDICT & PLANT BASED HOLLANDAISE $23.00
- Free range eggs, house made hollandaise, wilted greens, chimichurri, cumin jalapeno corn bread
- Avo $4.00
- Creamy vegan mushrooms $4.00
- Salmon $6.00
- Please order and pay at the counter
WHOLESOME LUNCH-
PULLED JACKFRUIT TACOS $19.00
- Pulled chipotle jackfruit, guacamole, apple, fennel, chimichurri, jalapeno
- KUMARA BRUSCHETTA TRIO $21.00
- Spiced lentil & dill tzatiki / Kale pesto & vegan mozzarella / Kasundi & Avo
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MIDDLE EAST FEAST $20.00
- Herbed quinoa tabbouleh, coriander lentils, dolma rolls, green bean salad, pumpkin hummus, rosemary & sundried tomato olives
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RAW PAD THAI $23.00
- Daikon, spiralised vegetables, sesame, chilli & almond sauce, lotus root, peanuts
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ROAST VEGETABLE SPELT GALETTE
- Seasonal vegetable medley with feta & tomato in a rustic spelt galette
- (Veg) $13.00
- with salad $15.00
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RUSTIC SOURDOUGH TOASTIE & GARDEN SALAD $15.00
- Free range honey cured ham, swiss cheese, sauerkraut, housemade kasundi, dijon mustard, olive oil or Vegan toastie with mushrooms, roasted vegetables, kale, kasundi, lemon cashew aioli
- Lunch from 11am. Please order and pay at the counter
Nearby Sample Menus
- Sambal sweet & sour with rice
- Dirly rice $15.00
- Keropok $5.50
- -Chicken $15.00
- Sesame sauce noodles (V) $14.00
- -Fish fillet $16.00
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Roll $2.50
- Piece
- Pandan chicken rice $16.00
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Cranny Granny $28.00
- chicken, cranberry, avocado, red onion & mozzarella
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Salt & Pepper Calamari $19.50 / $26.50
- seasoned calamari strips, castled on shredded iceberg lettuce served with a garlic lime aioli (E / M)
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Shrimpy $28.00
- shrimps galore tossed in cajun spice & fresh garlic, red onion, roasted capsicum, sesame seeds & mozzarella
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Curly Fries $13.50
- yummy crispy fries, served with aioli & tomato sauce
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A Bowl of Fries $8.50
- agria chips served with tomato sauce
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Fun-guy $26.00
- mushrooms galore, red onion, spinach, olives, mozzarella, parmesan, garlic and olive oil
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Meat Works $28.00
- pepperoni, salami, shaved ham, bacon, Angus meat balls, onion & mozzarella with your choice of sweet chilli, BBQ or tomato sauce
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Side Salad $9.50
- mixed leaf salad, tomato, onion, cucumber, croutons with our chef's aioli dresing
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SOM DUM $13.90
- A refreshing papaya, carrot & swede salad served w crispy chicken strips
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FRIED NOODLES $12.90
- Rice noodles wok-tossed w sliced chicken, eggs & fresh vegetables.
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MASSAMAN CURRY $13.50
- Traditional Thai-style Massaman curry served w beef,potato, carrots & cashew nuts - rich & delicious!
- CHICKEN, BEEF, PORK OR TOFU.( NO CHARGE)
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FRIED FISH w SWEET CHILLI $13.90
- Lightly battered fish fillets stir fried w fresh vegetables in a sweet, sour & savoury sauce.
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PORK SKEWERS $2.50 OR 4 FOR $8.50
- Tender, marinated pork skewers served w a sweet chilli dip.
- RICE/NOODLES $2.00
- PORK CRACKLING $3.50
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34. PHUKET ISLAND $22.50
- Stir fried mixed seafood with chicken and ginger, cauliflower, pineapple, tomato, baby corn, mushroom, capsicum, onion and chilli sweet and sour sauce
- PRAWNS OR SEAFOOD $21.50
- Extra Rice $2.00
- CHICKEN, BEEF OR PORK $19.50
- CHICKEN OR PORK $18.50
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54. PLA MA NAO $29.50
- Steamed whole snapper fish topped with spicy garlic, chilli and lemon juice
- BYO $2.50 PER PERSON
- LAMB $20.50
- Potato Fritter $0.50
-
A $18.90
- Pork chow mein, egg fried rice, 6 wontons
- Beef & Black bean sauce / Steak & oyster sauce / Beef & tomatoes $10.90
- Chicken / Steak / Pork / BBQ Pork $9.90
- Sausage / Crab stick $1.20
- Oyster / Scallop / Fish Cake / Cheese onion potato ball $1.50
- Chicken / Steak / Pork / BBQ Pork / Squid $9.50
- Crispy Chicken $14.00
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TOAST & EGGS $9.50
- any style eggs on ciabatta chutney(add bacon $3.00 /add creamy mushroom $3.00)
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BAGEL BAGEL(V) $6.50
- cream cheese, jam
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EGG BENEDICT $16.00
- Baby spinach hollandaise on kaiser roll /gourmet potato cakes
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EGG BENEDICT $17.00
- Baby spinach hollandaise on kaiser roll /bacon
- EGG $2.00
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BEEF BURGER $18.50
- brioche bun, beef patties, creamy coleslaw, red onion, tomato, s/w fries
- SALMON $6.00
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PANCAKE $15.50
- home made pancake, apple syrup, ice cream, fresh seasonal fruits, blueberry puree
- Bowl of Fries / Greek Garlic Bread / French Bread $3.50
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Giant T-Bone Steak (450gms-M.O.L.) $27.90
- Cooked kiwi style with fried eggs, onions rings & chips / salad
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Fresh Farmed Mussels $11.90
- Steamed in wine with tomato, garlic & shallots
- Bowl of Wedges with Sour Cream $6.90
- Mushroom Sauce / Bacon Sauce / Garlic Butter (each) $3.90
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Chicken Tenders $11.90
- Chicken breast pieces slightly crumbed and deep fried. Served with fries
- Hashbrown Nuggets / Seasonal Wedges / Sour Cream $7.90
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Seared Scallops $10.90
- Deep fried in breadcrumbs & served with homemade tartare sauce
- Fries $8.00
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CHICKEN TENDER $11.50
- with fries & a petit salad
- Wedges $9.00
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SMASHED AVOCADO $17.50
- on toasted multigrain with grilled vine tomato with a roquette & feta salad
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EGGS BENEDICT GF $18.00
- bacon or ham or salmon, with wilted baby spinach poached eggs served on a vegetable rosti topped with hollandaise sauce
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FISH & CHIPS $17.50
- beer battered catch of the day with chips with a small garden salad & tamarind tartare sauce
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BIG BREKKIE $19.50
- toasted flat bread eggs bacon sausage, grilled vine tomato potato croquette creamy mushrooms
- Curly fries $9.00
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Salmon $28.00
- Fresh let of salmon marinated with sa ron and fresh lemon served with rice and season salad.
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Salad Shirazi $5.00
- Fresh chopped cucumbers, tomatoes, parsley & onion with virgin olive oil & fresh lime juice dressing
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Torshi ( Homemade ) $4.00
- Combination of aged pickled fresh vegetables.
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Momtaz $28.00
- Skewers of Shashlik & Joojeh served with rice, charbroiled tomato and fresh season salad.
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Zereshk Polo $22.00
- Basmati rice mixed with barberries served with sa ron chicken and a side of fresh season salad.
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Classic Gheymeh $20.00
- Thin cut potato fries with special tomato sauce, yellow peas & onion sauce & lamb served on side of rice topped with sa ron and Shirazi salad.
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Garden Salad $6.00
- Lettuce, tomato, cucumbers with virgin olive oil & fresh lime juice dressing.
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Gheymeh Bademjan $22.00
- Sautéed eggplant cooked in special tomato sauce, yellow peas & onion sauce & lamb served on side of rice topped with sa ron and Shirazi salad.
- Squid rings $0.80
- Terakihi $3.80
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One meal $10.00
- 2 fish, 4 potato, 1 sausages, $1.5 Chips
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Extra
- Chicken, steak, bacon
- Garlic prawns $1.80
- Fish cake $2.00
- Mushroom $3.00
- Fish burger $5.50
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Eggs any style $9.90
- Seeded toast-house relish
- House Slaw (V) / Stir Fried Broccoli & Beans (V) / Hand Cut Chips with Malt Vinegar Mayo (V) / Market Green Salad with Citrus Dressing (V) $9.00
- From 11am - 3pm
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-Warm Marinated Olives $8.00
- Lemon, garlic, ev olive oil
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Garden Fresh (V) $19.00
- Pumpkin, spinach, caramelised onion, mushroom, curry salt, cashews
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Yard $19.00
- Chorizo, salami, bacon, ham, jalapenos, BBQ sauce, aioli
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-Butchers Block $42 for two people
- Spanish chorizo, prosciutto, chicken liver plate, grilled bread olives, feta stuffed peppers, basil pesto
- Till 11 am
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Falafel $15.00
- pickled turnip, taratour, charred green chilli, coriander
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Knefe $12.00
- sweet cheese, orange blossom, basil
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Khyar $10.00
- Lebanese cucumber, cumin, labneh, mint, olive
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Fatteh Aubergine $12.00
- yogurt, grilled aubergine, chickpeas, mint, olive oil
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Seyadeyeh $25.00
- market fish, roasted onion, wild rice, pickled radish, baharat
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Beetroot $12.00
- whipped feta, braised beetroot, pickled apple
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Kibbeh Bil Sayneyeh $15.00
- lamb, burghul, pinenuts, pomegranate molasses, mint
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Mischee Malfouf $15.00
- savoy cabbage, beef shin, tomato, mint, labneh
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A $4.50
- 1 Chicken wing, 2 mini spring rolls, 1 chicken sausage, $1.00 Chips
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C $5.00
- 2 Drumsticks, $2.00 Chips
- Chicken 1 chips - nibbles 1 can
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B $4.50
- 1 Burger (beef / fish/chicken), $1.00 Chips
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A $7.00
- 1 Fish burger, 1 chicken burger, $1.00 Chips
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B $5.00
- 1 Thigh, $2.00 Chips
- 1 Bowl chicken rice, 12 chicken nibbles, special veges, special sauce $15.00
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C $4.50
- 6 Chicken nuggets, $1.00 Chps, 1 tomato sauce
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Bacon spaghetti $10.00
- In creamy sauce
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Seafood pasta $10.00
- In tomato sauce
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Green banana $1.50ea
- Boiled with or without coconut cream
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Ota ika $6.00
- Raw fish coconut cream
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Lamb curry S$5/L$8
- With potatoes
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Chop suey S$5/L$8
- With beef
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Yeast doughnuts 5 for $1
- Keke 'isite
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Pulumasima $5.00
- Povi
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Apricot chicken $10.50
- Succulent chicken, onion, capsicum & melting mozzarella with an apricot swirl
- Onion rings $3.50
- Cheese stuffed crust $3.90
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BBQ Bacon & mushroom $8.00
- Bacon, ushroom, onion & melting mozzarella with a tangy BBQ swirl
- 5 Spicy chicken wings $6.00
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Dipping sauces $0.50
- Choose from: tomato, BBQ, aioli, sweet chilli, american mustard
- Choose from: Hash bites/ Large fries/ Garlic bread/ Onion rings/ Soft drinks 1.5L $6.00
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Trio of cheese $8.50
- Melting mozzarella & swiss cheese with a parmesan sprinkle
Mondays Wholefoods
Phone
098497693
Opened hours
Monday: 9:00 AM – 3:00 PM, Tuesday: 9:00 AM – 3:00 PM, Wednesday: 9:00 AM – 3:00 PM, Thursday: 9:00 AM – 3:00 PM, Friday: 9:00 AM – 3:00 PM, Saturday: 8:00 AM – 4:00 PM, Sunday: 8:00 AM – 4:00 PM
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Cafe Food , Dessert , Gluten Free , Health Food , New Zealand , Vegan , Vegetarian
Features
Mastercard , Visa , Wheelchair accessible , Breakfast , Takeout , Cash , Dessert Parlour , Seating , Free Wifi , Digital Payments , Child-friendly
503 New North Road, Kingsland, Auckland, Auckland, 1021, New Zealand
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