Mondays Wholefoods in Auckland Menu

ALL DAY BREAKFAST ALL DAY BREAKFAST
  • UNICORN BREAKFAST BOWL $15.00
    • Kiwi, date, banana, spinach, kale, coconut, paleo granola, chia seeds, seasonal fruit
  • POACHED EGGS ON SOURDOUGH $14.00
    • Free range poached eggs on seeded sourdough
  • Avo $4.00
  • Creamy vegan mushrooms $4.00
  • Flaxseed Bread $3.00
  • Salmon $6.00
  • THE BANANA BREAD WORKS $15.00
    • Toasted & topped with vanilla ricotta, almond flakes, cinnamon & honey drizzle
  • BEETROOT & CACAO WAFFLES $19.00
    • Chocolate drizzle, balsamic berry chia coulis, coconut yogurt, chocolate nut & seed soil
  • QUINOA BREAKFAST PILAF $18.00
    • Herby parmesan quinoa, sumac, avocado, Mondays dukkah, green beans, poached egg, housemade kasundi
  • EGGS BENEDICT & PLANT BASED HOLLANDAISE $23.00
    • Free range eggs, house made hollandaise, wilted greens, chimichurri, cumin jalapeno corn bread
  • Avo $4.00
  • Creamy vegan mushrooms $4.00
  • Salmon $6.00
  • Please order and pay at the counter
WHOLESOME LUNCH WHOLESOME LUNCH
  • PULLED JACKFRUIT TACOS $19.00
    • Pulled chipotle jackfruit, guacamole, apple, fennel, chimichurri, jalapeno
  • KUMARA BRUSCHETTA TRIO $21.00
  • Spiced lentil & dill tzatiki / Kale pesto & vegan mozzarella / Kasundi & Avo
  • MIDDLE EAST FEAST $20.00
    • Herbed quinoa tabbouleh, coriander lentils, dolma rolls, green bean salad, pumpkin hummus, rosemary & sundried tomato olives
  • RAW PAD THAI $23.00
    • Daikon, spiralised vegetables, sesame, chilli & almond sauce, lotus root, peanuts
  • ROAST VEGETABLE SPELT GALETTE
    • Seasonal vegetable medley with feta & tomato in a rustic spelt galette
  • (Veg) $13.00
  • with salad $15.00
  • RUSTIC SOURDOUGH TOASTIE & GARDEN SALAD $15.00
    • Free range honey cured ham, swiss cheese, sauerkraut, housemade kasundi, dijon mustard, olive oil or Vegan toastie with mushrooms, roasted vegetables, kale, kasundi, lemon cashew aioli
  • Lunch from 11am. Please order and pay at the counter

Nearby Sample Menus

  • Fried Shredded Potato with Vinegar / Fried Chinese Cabbage with Vinegar / Fried Cabbage $12.00
  • Beef Fried Noodles with Vegetables / Chicken Fried Noodles with Vegetables / Shrimps Fried Noodles with Vegetables $12.00
  • Vegetables Fried Noodles / Fried Shredded Pancake and Pork with Vegetables / Steamed Shredded Pancake and Pork with Vegetables $12.00
  • Pig's Foot $4.00
  • Quick Fried Pork Intestines / Hot Spicy Pork Intestines $16.00
  • Mixed Meats Fried Noodles with Vegetables $14.00
  • Bun with Three Fresh Delicacies (pork, egg, prawn) $12.00
  • Cucumber in Sauce / Tossed Mung Clear Noodles in Sauce / Cold Tofu with Preserved Eggs in Sauce / Dehydrated Bean Curd in Sauce $10.00
  • Green Curry Fried Rice $18.00 / $19.00 / $21.00
    • Spicy fried rice with green curry paste, green bean and onion. Chicken, Pork, Beef / Duck / Prawn or Mixed Seafood
  • Money Bags (4 pcs) $9.00
    • Mince Chicken & vegetable wrapped with pastry
  • Pad Thai Vegetables $18.00
    • Traditional tasty stir fried noodle with crunchy peanut, bean sprout, egg, fried tofu and vegetables
  • Green Curry Fried Rice Vegetables $18.00
    • Spicy fried rice with green curry paste, green bean, onion, mushroom
  • Tom Kha Seafood $10.50
    • A flavoured coconut seafood soup with galangal, mushroom
  • Tom Yum Chicken $8.50
    • Spicy & sour soup with chicken, lime leave, mushroom, Thai herbs
  • Thai Habour $18.90/$22/$23.50/$25
    • Combination of mixed seafood with spicy homemade curry, chopped lime leave served with vegetables on Banana leave. Chicken, Pork, Beef / Duck / Prawn or Mixed Seafood / Scallops
  • Beauty in Black Noodle (Noodles Pad Si-Ew) $18.90 / $19.90 / $21.00
    • A flavored stir fried rice noodle with black soy sauce, egg, vegetables. Chicken, Pork, Beef / Duck / Prawn or Mixed Seafood
  • Garlic / cheese naan $ 4.00
  • Tandoori prawns $ 15.90
    • prawns marinated in tandoori paste and roasted in tandoor
  • Lemon and pepper chicken $ 16.50
    • indo - chinese style chicken cooked with lemon, pepper and herbs
  • Butter chicken $ 16.5
    • marinated chicken fillets roasted in tandoor, cooked in creamy tomato gravy with butter and spices.
  • Indian lounge special $ 20.50
    • choice of sea food cooked in a thick spice curry with capsicum, herbs, spices and finished with cilantro.
  • Aloo gobhi $ 13.5
    • a blend of sauteed potatoes and cauliflower.
  • Fried rice veg. With a touch of soya sauce.
    • combination of basmati rice, chicken
  • Serves two
    • not incl. In specials
  • 103. Salted Fish with Kale
  • Malaysian Teh / Coffee
  • 36. Ginger & Onion Chicken/Squid C/S/P $12.90
  • a) Curry Chicken $12.90
  • 109. Mince Pork with Lettuce
  • 85. Steamed Fish With Chao Zou Style
  • 69. Sambal Chicken $25.00
  • 44. Sambal Chicken/Prawn on Rice
  • Sticky Date Pudding $12.50
    • With hot butterscotch
  • Salt and Pepper Squid $17.50
    • With tossed mesclun and citrus aioli
  • Ice Cream Sundae $8.50
    • Chocolate, strawberry or caramel - With Kahlua or Baileys $12.50
  • Fries $7.50
    • With aioli
  • Chicken Liver Pate $15.50
    • Toasted ciabatta and port wine jelly
  • Mushroom & Feta Cheese Tart $17.50
    • With salad and balsamic dressing
  • Chicken & Bacon Sandwich $17.50
    • With brie on toasted ciabatta, mango chutney & fries
  • Fresh Steamed Mussels $17.5 E / $24.5 M
    • In lemongrass & coconut cream sauce with garlic bread
  • Chicken $13.50
  • Prawn $14.00
  • Prawn $14.50
  • Roast Pumpkin each $0.70
  • Cheese Burger $4.20
  • Combination $13.50
  • Beef S$11.00/M$14.00/L$ 17.00
  • Extra Meat on Burger $1.50
  • All mains served with an onion mash drizzled with gravy / sauce
  • Chocolate brownie $12.00
    • Simply sinful chocolate brownie made with 70% whittakers chocolate & walnuts a side of cinnamon cream, dusted with cinnamon powder
  • Seafort $25.00
    • Lightly smoked fish, sautéed squid rings, baby spinach, roasted nuts, cottage cheese & remoulade
  • -Beef $19.00
  • Aglio olio e peperoncino $14.00
    • Chicken tossed in olive oil, garlic & dried chillies
  • Non-vegetarian $39.00
    • Selection, generally a platter consisting of a selection of 3 different types of meats
  • Pizzas are available to takeaway $18 – please allow up to 30 minutes before pickup
  • Stables $25.00
    • Bistro special, with pepperoni, pancetta, sliced beef, sliced lamb, roast chicken, onions & kalamata olives
  • Tempura Prawn With Pickled Cucumber And Ginger, Kewpie Mayo And Sesame Seeds
  • Soft Shell Tacos $14.50
    • with house slaw and one of the following;
  • Pasta Of The Day $14.50
    • Please ask your server for today’s selection
  • Chicken With Chipotle Aioli And Guacamole
  • Steak Sandwich $14.50
    • served open on focaccia with rocket, tomato relish, horseradish and crispy onion rings
  • Fish And Chips $14.50
    • with Monteith’s beer battered market fish, chunky fries, mixed leaf salad and tartare sauce
  • Corn Fritters $14.50
    • with grilled bacon, avocado, sour cream, tomato relish and salad garnish
  • Omelette Of The Day $14.50
    • with toasted focaccia, tomato relish and mixed leaf salad
  • Hot & Spicy Fish Fillets in ChongqingStyle $22.00
  • Hot and spicy chicken $20.00
  • ●Tofu
  • Egg & chives cake $4.00/ea
  • Deep-fried bread $1.20/ea
  • Pork bellies $20.00
  • -Large Meatballs $10
  • Braised Dong Po pork hock brown sauce $20.00
  • Bak Kut Teh with rice $13.00
  • Bowl of white rice $1.50
  • BUTTER PRAWNS $27.00
    • prawns, crumbed, deep-fried, tossed with butter, fresh chilli and curry leaves
  • MALAYSIAN SAMBAL TOFU CHICKEN $18.00
    • deep fried tofu stir fried with onion, capsicum, chicken and sambal paste
  • SWEET AND SOUP CHICKEN $18.00
    • deep fried chicken with sweet and sour sauce onions pineapples and capsicums
  • MONGOLIAN BEEF ON HOT PLATE $20.00
    • stir fried beef with Mongolian tangy sauce, onions, broccoli, carrots and bamboo shoots
  • SALT AND PEPPER SQUIDS $22.00
    • deep fried crumbed squid, tossed with mixed pepper salt, with diced onions
  • FISH NOODLE SOUP $20.00
    • thick vermicelli served in real fish soup with fresh fish pieces done in
  • Indonesian Fried Rice Stick (Ho Fan) $11.50
  • Lemon Chicken on Rice $11.50
  • Gong Bo Spicy Chicken on Rice $11.50
  • Double Cooked Pork Belly On Rice $11.50
  • Shanghai Fried Rice Cake $11.50
  • Chicken and Salted Fish Fried Rice $11.50
  • Shredded Duck and Salted Vegetable Rice Noodle Soup $11.50
  • Ma Po Tofu on Rice $11.50
  • 4. DUMPLING SOUP $9.90
  • 40. SALMON TERIYAKI $16.90
    • Served with Salad, Rice & Miso Soup
  • 14. SQUID $12.90
  • LARD CHICKEN / BEEF
    • Spicy and sour Thai minced chicken or beef with fresh herb and salad.
  • 7. BBQ PORK DRIED NOODLE $9.90
  • 6. CURRY LAKSA $12.90
  • 5. WONTON NOODLE SOUP $8.90
  • 11. FRIED KWAY TEOW $12.90
  • Warm berbere spice lamb salad $20.90
    • Freekeh, cucumber, slow cooked tomato, dates, pistachio nuts, yoghurt & pomegranate
  • -Poached egg/ toast $2.50
  • ELK nut granola (GF / DF) $12.90
    • Toasted nuts & seeds, puffed millet, dates, coconut yogurt & seasonal fruit
  • House smoked salmon dagel $12.90
    • Sumac & pink peppercorn, cream cheese & radish
  • Honey lemon chicken thigh (GF) $18.90
    • Slow cooked capsicum, button mushroom, parmesan roasted potato & pea mint puree
  • Hungry ELK $18.90
    • Potato rosti, bacon, chorizo, slow roasted tomato, button mushrooms, sauté kale, poached eggs, homemadre relish & toast
  • Paleo ELK ( GF/DF) $17.90
    • House smoked salmon, oreange kumara,slow roasted tomato, brussels sprout, poached egg & pickled baby beetroots
  • Magic ELK $16.90
    • Portobello mushroom, halloumi, mashed potato, baby carrot, pea mint puree & toast
  • 4. Phuket Noodles
    • With stir fried fresh noodles, vegetables
  • 49. Sweet Sticky Rice & Ice Cream $6
  • 28. Yum Nua $11
    • With sliced grilled beef salad, chili paste tomato, onion, lime juice & chili
  • 25. Sweet & Sour Crispy Chicken $11
    • With deep fried sliced chicken topped with sweet & sour sauce
  • 7. Fried Vermicelli
    • With stir fried vermicelli, vegetables
  • 14. Beef Soup(Stew Beef) $11
    • With thai style beef soup rice beef stew & vegetables
  • 30. Prawns Salad $12
    • with prawns mixed chili paste, tomatoes, onion, lemon juice & herbs topped with cashew nuts
  • 33. Goong Tod(10 pcs) $14
    • With thai style fried prawns, sweet chili sauce & fresh salad
  • Pickle Chicken
    • with rice & can of Coke
  • Chicken Korma $10.00
    • tender boneless Chicken pieces cooked in selected spices with cashew nut, onion gravy, and cream
  • Palak Chicken
    • with rice & can of coke
  • Thali $12.90
    • choice of three Curry with Roti or Naan served with Rice
  • Garlic Roti $2.50
  • Roti with any Curry $10.00
  • Lamb Madras $10.00
    • lamb prepared in coconut and mustard seed, south Indian Style
  • Butter Chicken $10.00
    • boneless chicken cooked in creamy tomato flavored sauce
Mondays Wholefoods

Mondays Wholefoods

location

Address

503 New North Road, Kingsland, Auckland, Auckland, 1021, New Zealand

phone

Phone

098497693

clock

Opened hours

Monday: 9:00 AM – 3:00 PM, Tuesday: 9:00 AM – 3:00 PM, Wednesday: 9:00 AM – 3:00 PM, Thursday: 9:00 AM – 3:00 PM, Friday: 9:00 AM – 3:00 PM, Saturday: 8:00 AM – 4:00 PM, Sunday: 8:00 AM – 4:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , Dessert , Gluten Free , Health Food , New Zealand , Vegan , Vegetarian

features

Features

Mastercard ,  Visa ,  Wheelchair accessible ,  Breakfast ,  Takeout ,  Cash ,  Dessert Parlour ,  Seating ,  Free Wifi ,  Digital Payments ,  Child-friendly

Location
503 New North Road, Kingsland, Auckland, Auckland, 1021, New Zealand