Mondays Wholefoods in Auckland Menu

ALL DAY BREAKFAST ALL DAY BREAKFAST
  • UNICORN BREAKFAST BOWL $15.00
    • Kiwi, date, banana, spinach, kale, coconut, paleo granola, chia seeds, seasonal fruit
  • POACHED EGGS ON SOURDOUGH $14.00
    • Free range poached eggs on seeded sourdough
  • Avo $4.00
  • Creamy vegan mushrooms $4.00
  • Flaxseed Bread $3.00
  • Salmon $6.00
  • THE BANANA BREAD WORKS $15.00
    • Toasted & topped with vanilla ricotta, almond flakes, cinnamon & honey drizzle
  • BEETROOT & CACAO WAFFLES $19.00
    • Chocolate drizzle, balsamic berry chia coulis, coconut yogurt, chocolate nut & seed soil
  • QUINOA BREAKFAST PILAF $18.00
    • Herby parmesan quinoa, sumac, avocado, Mondays dukkah, green beans, poached egg, housemade kasundi
  • EGGS BENEDICT & PLANT BASED HOLLANDAISE $23.00
    • Free range eggs, house made hollandaise, wilted greens, chimichurri, cumin jalapeno corn bread
  • Avo $4.00
  • Creamy vegan mushrooms $4.00
  • Salmon $6.00
  • Please order and pay at the counter
WHOLESOME LUNCH WHOLESOME LUNCH
  • PULLED JACKFRUIT TACOS $19.00
    • Pulled chipotle jackfruit, guacamole, apple, fennel, chimichurri, jalapeno
  • KUMARA BRUSCHETTA TRIO $21.00
  • Spiced lentil & dill tzatiki / Kale pesto & vegan mozzarella / Kasundi & Avo
  • MIDDLE EAST FEAST $20.00
    • Herbed quinoa tabbouleh, coriander lentils, dolma rolls, green bean salad, pumpkin hummus, rosemary & sundried tomato olives
  • RAW PAD THAI $23.00
    • Daikon, spiralised vegetables, sesame, chilli & almond sauce, lotus root, peanuts
  • ROAST VEGETABLE SPELT GALETTE
    • Seasonal vegetable medley with feta & tomato in a rustic spelt galette
  • (Veg) $13.00
  • with salad $15.00
  • RUSTIC SOURDOUGH TOASTIE & GARDEN SALAD $15.00
    • Free range honey cured ham, swiss cheese, sauerkraut, housemade kasundi, dijon mustard, olive oil or Vegan toastie with mushrooms, roasted vegetables, kale, kasundi, lemon cashew aioli
  • Lunch from 11am. Please order and pay at the counter

Nearby Sample Menus

  • Macaroni cheese, ham off the bone, parmesan crust $16.00
  • Rockfeller, grilled with spinach & gruyere crumbs - 3 / 6 $17.00/$34.00
  • Oyster shooter - with or without vodka $6.00
  • Bill's bolognese, cavatelli, monte vecchio $30.00
  • Caesar salad, cos, crispy pancetta, soft boiled egg, parmesan $18.00
  • Cloudy bay clams, linguine, fennel sofrito, chilli, Italian parsley $33.00
  • Clevedon mozzarella & heirloom tomato panzanella $20.00
  • Brassicas bowl, habanero mustard, chestnuts $16.00
  • Satay Sauce Dishes $15.00
    • With white rice and vegetable.
  • Golden Bridge Special $15.50
    • With prawn, roast pork, pork, chicken, steak, cashew nuts and rice.
  • Chicken $5.50
  • Pineapple Fritter $1.80
  • Oyster $1.50
  • Cheese $3.50
  • Special $7.50
  • Mushroom $4.50
  • Nokdy Jeon $15.00
    • Bean pancake with veges, Kimchi and meat
  • Kimchi Jjigae $13.00
    • Kimchi vegetable stew with vegetables
  • -Extra Buckwheat noodles $6.00
  • Bibim Nengmyum $13.00
    • Buckwheat Noodles with a red chilli sauce, pickles radish and a hard bolled egg
  • Bulgogi $20.00 PP
    • Marinated beef in unique soy sauce with vegetables (no rice) Min-order two portions
  • Dobu Ojinguh $27.00
    • Stir fried squid with tofu
  • Doenjang Jjigae $13.00
    • Bean paste stew with vegetables
  • Jok Bal $35.00
    • Pigs feet cooked in a seasoned soy sauce with muchim. Muchim: Radish in a vinegared chilli paste sauce
  • Lamb sausages, kumara skins, pickled apple $24.00
  • Roast beetroot $7.00
  • Pork skins, applesauce $7.00
  • Polenta chips $7.00
  • Garden Slaw $7.00
  • Prosciutto, kale & pear flatbread $15.00
  • Crisps, beetroot cream $7.00
  • Butternut, prosciutto $15.00
  • Classic caesar salad $12.90
    • Crisp cos leaves tossed with parmesan, croutons and our own caesar dressing, topped with a soft poached egg
  • Eggs $4.90
    • Add Bacon/ salmon/ sausage/corn/fritter
  • Platter for 2 $45.00
    • A selection of warm bread, meats, cheeses, olives, dips and glass. Perfect to share with a glass of wine.
  • Pancakes $15.90
    • 3 light and fluffy pancakes stacked with berry compote, mascarpone and banana and drizzled with maple syrup.
  • Eggs $3.90
    • Add tomato/ hash cakes/ mushrooms / avacado
  • Olivers burger $17.90
    • A hand made beef pattie, served on grilled focaccia bread, carmelized onion and olivers aioli, topped with cumin seed Gouda.
  • Fresh garden salad $10.90
    • A selection of fresh garden vegetable tossed with mesclun and a blasmic vinaigrette
  • Pear, walnut and calmari salad $17.90
    • Tender seared squid nestled atop with vermicelli, julienne vegetable, herbs, roasted peanuts and a sweet and spicy dressing
  • N6 Malaysia Currry Laksa S $12 C $10
  • M3 Malaysia Butter King Prawns $28.00
  • N10 Salted Fish Fried Vermicelli $13.00
  • V10 Curry Mixed Vegetables with Rice $10.90
  • M27 Tofu with Assorted Meat and Vegetables $15.00
  • M26 Spicy Ma Po Tofu $13.00
  • V9 Roti Cani with Curry Vege 2pieces $11.90
  • Q1 Gula Melaka (Sago Pudding) $4.00
  • -Choice of Cheese: Light Blue Cheese (8 months old, Mahoe Valley NZ)
  • Ocean Catch $37.00
    • Marlborough salmon, baked fish of the day, prawns, capers, red onions, topped with chives, lemon pepper spice and aioli
  • Green Salad $9.00
  • Prawns & Scallops $20.00
    • Sweet chilli butter, sauvignon blanc, cashew sambal and coriander. Contains nuts and sesame seeds
  • ●Cheese Platter $35.00
    • Served with water crackers, fig chutney and citrus marmalade
  • Available until 9.30 pm. All burgers are served on brioche bun with rosemary fries and tomato ketchup
  • Oriental Seared Tuna (DF) $18.00
    • Sliced sesame coated tuna served on bokchoy and cooked in hoisin and plum sauce. Garnished with kumara shavings
  • The Conservatory $36.00
    • A showcase of meat and meat. Slices of pepperoni, chorizo, prosciutto and BBQ sauce
  • Honey Sweet Box $10.50
  • Garlic Chips $3.00
  • Thai Sweet Chilli Beef $9.80
  • 3 Box combo $22.00
  • Chicken Pack $23.00
    • 30 Chicken Nibbles, $3 Chips, 1.5L Soft Drnk
  • D $45.00
    • Combinaton Meat Chow Mein, Combination Meat Fried Rice, Roast Pork Foo Young, Beef Black Bean Sauce, Sweet & Sour Pork, 12 Wontons
  • Teriyaki Chcken $9.80
  • Mussel $1.00
  • Ice-cream chocolate, green tea, vanilla, yuzu lemon (per scoop) $5
  • The grill $25
    • teriyaki chicken, teppan scotch beef, canterbury lamb, duck shumai, salads of burdock, lotus root, & crispy potato with organic greens
  • Steamed rice $3
  • Sashimi large plate (2 people) $32
    • yellow fin tuna, salmon, market fresh line caught fish, hamachi, scallop & sashimi grade prawns
  • Grilled salmon ‘wild akaroa’/asian vegtabales greens & tofu $16/$16
  • Karaage fried chicken dressed with a delicate bbq dressing $16
  • Tempura fish & chips – tokyo bay $20
    • fresh filleted fish, homemade chips, dipping trio of japanese mayo
  • Eel (unagi) $9
    • Nigiri Sushi
  • -Steamed King Prawns with Garlic Sauce on Vermicelli / Stir Fried King Prawns with Pepper Salt $39.00
  • -Szechuan Style Boiled Sliced Beef $23.00
  • -Steam Rice $2/bowl
  • ●Hot Pot Soup
  • -Stir Fried Beef with Ginger & Spring Onion on Hot Plate / $25.00
  • -Pepper Salt Crabs
  • ●Oyster Seasonal Price
  • -Salt / Sugar / Soy Sauce / Vinegar
  • Sweet com fritter $15.90
    • grilled bacon, sweet chilli sauce, salsa, sour cream, green salad
  • Beef burger $15.90
    • homemade patty, tomato, gherkins, onion, relish, egg, cheddar cheese, green salad, fries
  • Eggs (Your Style) on Toast $12.90
    • w Bacon
  • Fries $7.00
  • Bagel $7.90
    • w Avo, tomato, cream cheese/preserve
  • Chicken Caesar salad $14.90
    • lettuce, sundried tomato, croutons, parmesan cheese
  • Gluten free $0.50
  • Omelette(Opened) $13.90
    • w ham, cheese/vegetable, cheese
  • Seafood & Cashew Nuts $18.00
  • Donut $1.50
  • Hot Dog $1.70
  • Pork $13.00
  • Pork $11.40
  • Vegetables $9.00
  • Black Pepper Steak $13.50
  • Lemon Sauce Chicken $15.00
  • 2 fish / 6 mussels / chips $8.00
  • 8 fish / 4 sausages / 8 potatoes / chips $24.00
  • 2 fish / 2 sausages / chips $6.00
  • 9 fish / 6 sausages / 8 mussels / chips $28.00
  • 3 fish / 3 Sausages / 4 potatoes / chips $12.00
  • 2 fish / 4 potatoes / chips $6.00
  • 6 fish / 4 crab sticks / 6 mussels / chips $20.00
  • 3 fish / 4 mussels / 4 potatoes / chips $10.00
  • Vege Bento $14.80
    • Fried vegetables and sweet tofu with teriyaki sauce
  • Chicken Katsu Curry Don $11.00
    • Chicken cutlet with vegetables and curry sauce on rice
  • Harumaki $7.00
    • 4 pcs deep fried spring roll with sweet chilli sauce
  • Ebi Salad $7.00
    • 3 pcs deep fried prawn with salad and tartare sauce
  • Vege Fried Noodle $11.00
    • Fried vegetables and sweet tofu and noodle with teriyaki sauce
  • Salmon Sashimi Set $11.00
    • 4 pcs sashimi, 2 pcs salmon nigiri and 2 pcs salmon avocado sushi
  • Chicken Katsu Don $11.00
    • Chicken cutlet with vegetables, egg and sauce on rice
  • Chicken Miso Ramen Soup $11.00
    • Ramen in miso soup with chicken, seaweed and spring onion
  • Chicken
  • Crispy prawn/chicken
  • Tuna avocado
  • regular $12.00
  • Prawn
  • Teriyaki beef
  • Plain Avocado
  • Teriyaki salmon
Mondays Wholefoods

Mondays Wholefoods

location

Address

503 New North Road, Kingsland, Auckland, Auckland, 1021, New Zealand

phone

Phone

098497693

clock

Opened hours

Monday: 9:00 AM – 3:00 PM, Tuesday: 9:00 AM – 3:00 PM, Wednesday: 9:00 AM – 3:00 PM, Thursday: 9:00 AM – 3:00 PM, Friday: 9:00 AM – 3:00 PM, Saturday: 8:00 AM – 4:00 PM, Sunday: 8:00 AM – 4:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , Dessert , Gluten Free , Health Food , New Zealand , Vegan , Vegetarian

features

Features

Mastercard ,  Visa ,  Wheelchair accessible ,  Breakfast ,  Takeout ,  Cash ,  Dessert Parlour ,  Seating ,  Free Wifi ,  Digital Payments ,  Child-friendly

Location
503 New North Road, Kingsland, Auckland, Auckland, 1021, New Zealand