Mondays Wholefoods in Auckland Menu

ALL DAY BREAKFAST ALL DAY BREAKFAST
  • UNICORN BREAKFAST BOWL $15.00
    • Kiwi, date, banana, spinach, kale, coconut, paleo granola, chia seeds, seasonal fruit
  • POACHED EGGS ON SOURDOUGH $14.00
    • Free range poached eggs on seeded sourdough
  • Avo $4.00
  • Creamy vegan mushrooms $4.00
  • Flaxseed Bread $3.00
  • Salmon $6.00
  • THE BANANA BREAD WORKS $15.00
    • Toasted & topped with vanilla ricotta, almond flakes, cinnamon & honey drizzle
  • BEETROOT & CACAO WAFFLES $19.00
    • Chocolate drizzle, balsamic berry chia coulis, coconut yogurt, chocolate nut & seed soil
  • QUINOA BREAKFAST PILAF $18.00
    • Herby parmesan quinoa, sumac, avocado, Mondays dukkah, green beans, poached egg, housemade kasundi
  • EGGS BENEDICT & PLANT BASED HOLLANDAISE $23.00
    • Free range eggs, house made hollandaise, wilted greens, chimichurri, cumin jalapeno corn bread
  • Avo $4.00
  • Creamy vegan mushrooms $4.00
  • Salmon $6.00
  • Please order and pay at the counter
WHOLESOME LUNCH WHOLESOME LUNCH
  • PULLED JACKFRUIT TACOS $19.00
    • Pulled chipotle jackfruit, guacamole, apple, fennel, chimichurri, jalapeno
  • KUMARA BRUSCHETTA TRIO $21.00
  • Spiced lentil & dill tzatiki / Kale pesto & vegan mozzarella / Kasundi & Avo
  • MIDDLE EAST FEAST $20.00
    • Herbed quinoa tabbouleh, coriander lentils, dolma rolls, green bean salad, pumpkin hummus, rosemary & sundried tomato olives
  • RAW PAD THAI $23.00
    • Daikon, spiralised vegetables, sesame, chilli & almond sauce, lotus root, peanuts
  • ROAST VEGETABLE SPELT GALETTE
    • Seasonal vegetable medley with feta & tomato in a rustic spelt galette
  • (Veg) $13.00
  • with salad $15.00
  • RUSTIC SOURDOUGH TOASTIE & GARDEN SALAD $15.00
    • Free range honey cured ham, swiss cheese, sauerkraut, housemade kasundi, dijon mustard, olive oil or Vegan toastie with mushrooms, roasted vegetables, kale, kasundi, lemon cashew aioli
  • Lunch from 11am. Please order and pay at the counter

Nearby Sample Menus

  • Garlic & Pepper Pork / Ginger Chicken / Satay Sauce $12.90
    • Chicken, beef or pork
  • Prawn Spring Rolls $6.90
    • 5 pcs
  • Roast Duck on Rice $14.50
  • Garlic Roti with Satay Sauce (V) $6.50
  • Roti with Satay Sauce (V) $5.50
  • Duck Noodle Soup / Seafood Noodle Soup $14.50
  • Crispy or BBQ Pork on Rice / Deep Fried Chicken with mixed Vegetables $14.50
  • Curry Puffs $6.50
    • 5 pcs
  • Palak kofta $14.99
    • Mashed potato and cottage cheese balls deep fried cooked with spinach gravy
  • Prawn jalfrazi $19.99
    • Prawns cooked with julienne of capsicum, onion, tomato and coriander
  • Fish curry $19.99
    • Diced fish cooked in punjabi style
  • Keema naan $4.99
  • Chicken biryani
    • Mughal style basmati rice cooked with chicken, onions, spices and coriander
  • Tawa kebab $15.99
    • Lamb seekh kebab cooked in tandoor and then pan fried with onion and tomatoes
  • Lamb biryani
    • Mughal style basmati rice cooked with lamb, onions, spices and coriander
  • Chana masala $13.99
    • Chick peas cooked in indian spices with a touch of dry mango powder
  • Banana Fritter $2.80
    • A whole banana battered and dipped in panko crumbs then deep fried and sprinkled with cinnamon sugar
  • Tasty Thursday $20
    • Any two $7.50 Burgers from our Menu, 2x Punnet of Chips and 2x Cans or Water
  • Family Combo $29
    • 4 x Fresh Hoki fillet, 2 x Full scoop of chips, 4 x Potato fritters and 2 x Raw energy slaw
  • Beer Battered $4
    • Chunky steak fries with a beer batter coating
  • Optional seasonings - Lemon Pepper, Chicken Salt, Cajun Salt, Vinegar Spray or Regular Salt.
  • Beer Battered Scallop $2.50
    • One scallop dipped and cooked in our homemade beer batter
  • Raw Energy Slaw $4.50
    • Carrot, fresh beetroot, cabbage, toasted pumpkin seeds, toasted sunflower seeds and raisins. Dressed to order with either sesame dressing or balsamic dressing (GF)
  • Snapper $7.90
    • Fresh Snapper fillet cooked to perfection
  • Bacon $ 5.00
  • Ham $0.50
  • Onion $0.50
  • Battered Sausage $1.50
  • Potato $0.60
  • Bacon $1.00
  • Curry Roll $2.00
  • Ham $3.00
  • Prawns With Smooth Egg $28
  • Abalone* & 'Sea Cucumber' with Fresh Vegetable $34
  • Crab meat With Bean Curd $26.00
  • Steamed Blue Cod Seasonal
  • Salted and Fried Eggs with Vegetables $26.00
  • Deep Fried Lotus $22
  • Beef With Seasonal Vegetable $24.00
  • Chicken with Spicy Sauce $22.00
  • Fresh Fruit Salad $8
  • (v) Vegetarian (g) Gluten Free (d) Dairy Free (p) Pork (h) Healthy Option Chef Recommends
  • Lemon & Pepper Fish (h) $20
    • Pan fried and served with steamed vegetables and sauce vierge.
  • Sudima Club Sandwich $20
    • Ettuce, tomato, cheese, bacon, chicken, guacamole, fried egg.
  • Sudima Gourmet Burger $28
    • Premium angus patty ,lettuce, heirloom tomatoes, fi re roasted capsicum relish, truffl e glazed fi eld mushrooms & pakari aged cheddar mornay.
  • Traditional Caprese Salad (g/h) $18
    • Bocconcini, vine ripe tomatoes, fresh basil pesto, aged balsamic and garden fresh salad.
  • Service between 11.00am and 3.00pm
  • Soup of the Day $14
    • Served with a slice of turkish bread
  • -Pineapple and vege
  • Steak $3.50
  • Sea dog $2.50
  • Indonesian curry with noodle, meat and veges $11.00
  • Pork $8.50
  • Vegetables $7.50
  • Steak $3.00
  • Scallop $11.00
  • Combination Meat Fried Rice Noodle $16.00
  • Peanuts $10.00
  • Fried Rice Noodle in Soy Sauce $16.00
  • Sweet & Sour Pork on Rice $16.00
  • Stir Fried Pork Belly in Hot Sauce on Rice $16.00
  • Lemon Chicken on Rice $16.00
  • Fried Noodle in Soy Sauce $16.00
  • Deep Fried Prawns with Soy Sauce $28.00
  • Fish fillet in Chilli sauce $23
  • Bean curd with preserved egg $8
  • 3 in 1 $16
  • Prawns with veg $27
  • Kun-pao chicken $38
  • Chicken with veg $18
  • whole prawns in garlic Chilli sauce $35
  • Sichuan prawns $27
  • CHICKEN LAMB ON RICE $12.00/$16.00
    • traditional Turkish marinated chicken & lamb served on rice with fresh salad and sauce(L/COMBO)
  • Falafel Kebab $10.00/$14.00
  • White Rice $3.00
  • LAMB SHISH $15.00
    • lamb shish on rice fresh salad and sauce/lamb shish salad served on fresh salad and sauce
  • Lamb salad small/large $9.50/$12.00
  • CHICKEN KEBAB ON RICE $10.00/$14.00
    • traditonal Turkish marinated chicken served on rice with hummus tabouli salad & sauce(M/COMBO)
  • Lamb Kebab $10.00/$14.00
  • CHICKEN LAMB ON RICE $9.50/$13.50
    • traditional Turkish marinated chicken & lamb served on rice with fresh salad and sauce(S/COMBO)
  • 12. Dumpling $9.00 (10pcs)
  • 8. Spicy Rice Cake $5.00 (pack)
  • 2. Seasoned Fried Chicken $27.00 (whole chicken)
  • 5. Popcorn Chicken $6.00 (cup)
  • 6. Lunch Box $10.90/$12.00
    • (beef/spicy pork/spicy squid)
  • 10. Fried Food $5.00 (5 pcs)
  • 3. Chicken Combo $25.00 (whole chicken)
  • 9. Korean Sushi $6.00/$7.00
  • Fish $30
  • Vegetable Spring Roll $6
  • Scotch Fillet Steak $35
  • Sirloin Steak $34
  • Mussels (with GAKU mayonnaise) $6
  • Takoyaki (Octopus Balls) $5
  • Eye Fillet Steak $40
  • Fish $11
  • BBQ Combination SP$16.50/PM$14.50
  • Salami, capsicum and onion SP$8.90/PM$7.90
  • Roast Duck SP$25.50/PM$23.50
    • Half duck
  • ●Combination Meat
  • BBQ pork fried hor fun noodle SP$11.50/PM$10.50
  • Ham and pineapple SP$8.90/PM$7.90
  • ●Duck
  • Shrimp and bbq pork fried rice SP$9.50/PM$8.50
  • Huge $38.90
  • Spinach
    • Tomato sauce, mozzarella, fresh spinach, onions, capsicum, black olives, fresh tomato and catupiry (creamy cheese with a twist of brie cheese)
  • Banana Choc
    • Banana slices and nutella base
  • Cheese
    • Tomato sauce and Mozzarella
  • Huge $36.90
  • Large $16.90
  • Chicken B.B.Q
    • Tomato sauce, Chicken Breast, Bacon, Onions, Capsicum and B.B.Q sauce
  • Calabreza
    • Tomato sauce, mozzarella chorizo, onions and black olives
  • Raita $3.00
    • (Cucumber, carrot & Yoghurt)
  • Kid’s Butter Chicken & Rice $9.99
  • CHILLI PANEER / MUSHROOM (DRY / GRAVY ) $15.50
    • Indian cottage cheese cooked with capsicum in Chinese style
  • KING PRAWN MASALA $15.00
    • Prawns cooked with onions, capsicum, herbs, and spices
  • VEGETABLE SAMOSA ( 2 pieces) $5.99
    • Pastry stuffed with spicy potatoes and peas
  • CHILLI CHICKEN (Dry / Gravy) $15.50
    • Boneless pieces of chicken cooked with chilies, capsicum in Chinese style
  • DHAL MAKHNI $13.99
    • Black lentils cooked with ginger, onions, tomatoes
  • ONION BHAJI $6.00
    • Sliced onions dipped in chick pea batter & deep fried(Hand full)
Mondays Wholefoods

Mondays Wholefoods

location

Address

503 New North Road, Kingsland, Auckland, Auckland, 1021, New Zealand

phone

Phone

098497693

clock

Opened hours

Monday: 9:00 AM – 3:00 PM, Tuesday: 9:00 AM – 3:00 PM, Wednesday: 9:00 AM – 3:00 PM, Thursday: 9:00 AM – 3:00 PM, Friday: 9:00 AM – 3:00 PM, Saturday: 8:00 AM – 4:00 PM, Sunday: 8:00 AM – 4:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , Dessert , Gluten Free , Health Food , New Zealand , Vegan , Vegetarian

features

Features

Mastercard ,  Visa ,  Wheelchair accessible ,  Breakfast ,  Takeout ,  Cash ,  Dessert Parlour ,  Seating ,  Free Wifi ,  Digital Payments ,  Child-friendly

Location
503 New North Road, Kingsland, Auckland, Auckland, 1021, New Zealand