Address
503 New North Road, Kingsland, Auckland, Auckland, 1021, New Zealand
Mondays Wholefoods in Auckland Menu
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ALL DAY BREAKFAST-
UNICORN BREAKFAST BOWL $15.00
- Kiwi, date, banana, spinach, kale, coconut, paleo granola, chia seeds, seasonal fruit
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POACHED EGGS ON SOURDOUGH $14.00
- Free range poached eggs on seeded sourdough
- Avo $4.00
- Creamy vegan mushrooms $4.00
- Flaxseed Bread $3.00
- Salmon $6.00
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THE BANANA BREAD WORKS $15.00
- Toasted & topped with vanilla ricotta, almond flakes, cinnamon & honey drizzle
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BEETROOT & CACAO WAFFLES $19.00
- Chocolate drizzle, balsamic berry chia coulis, coconut yogurt, chocolate nut & seed soil
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QUINOA BREAKFAST PILAF $18.00
- Herby parmesan quinoa, sumac, avocado, Mondays dukkah, green beans, poached egg, housemade kasundi
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EGGS BENEDICT & PLANT BASED HOLLANDAISE $23.00
- Free range eggs, house made hollandaise, wilted greens, chimichurri, cumin jalapeno corn bread
- Avo $4.00
- Creamy vegan mushrooms $4.00
- Salmon $6.00
- Please order and pay at the counter
WHOLESOME LUNCH-
PULLED JACKFRUIT TACOS $19.00
- Pulled chipotle jackfruit, guacamole, apple, fennel, chimichurri, jalapeno
- KUMARA BRUSCHETTA TRIO $21.00
- Spiced lentil & dill tzatiki / Kale pesto & vegan mozzarella / Kasundi & Avo
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MIDDLE EAST FEAST $20.00
- Herbed quinoa tabbouleh, coriander lentils, dolma rolls, green bean salad, pumpkin hummus, rosemary & sundried tomato olives
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RAW PAD THAI $23.00
- Daikon, spiralised vegetables, sesame, chilli & almond sauce, lotus root, peanuts
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ROAST VEGETABLE SPELT GALETTE
- Seasonal vegetable medley with feta & tomato in a rustic spelt galette
- (Veg) $13.00
- with salad $15.00
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RUSTIC SOURDOUGH TOASTIE & GARDEN SALAD $15.00
- Free range honey cured ham, swiss cheese, sauerkraut, housemade kasundi, dijon mustard, olive oil or Vegan toastie with mushrooms, roasted vegetables, kale, kasundi, lemon cashew aioli
- Lunch from 11am. Please order and pay at the counter
Nearby Sample Menus
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Fish Of The Day $39.90
- Please ask your wait staff for today’s fish
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Limoncello Raspberry Parfait (GF) $14.00
- Candy floss, lemon glaze, raspberry crumbs
- (GF) - Gluten Free /(HC) - Healthy Choice
- please ask your wait staff for today’s selection
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Toasted Panini $17.90
- Ham off the bone, seeded mustard, melted cheddar & sea salted fries
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Burger Of The Sleeping Giants $24.90
- With two flame grilled beef patties, bacon, beetroot, tomato, smoked cheese, fried egg, pickles, bbq sauce & sea salted fried
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Buerre Fin Prawns (GF) E $19.90 / M $36.90
- Chive butter, tomato concasse, confit garlic entrée - main includes side salad
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Pan Roast Chicken Breast (GF) $35.90
- Sancho seasoning, steamed cauliflower, horseradish gribiche
- Hash Brown $1.30
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Legend $9.00
- with avocado, bacon & camembert
- Fish Cake $2.50
- With Bacon, Cheese $5.40
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Special C $10.00
- 2 fish of the day, c2rab stick, 2 sausages, $2 chips
- Chicken Schnitzel Crumbed $4.00
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Special B $5.00
- 1 sausage, 4 chicken nuggets, $2 chips
- Minimum Scoop Chips $2.00
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Gulab jamun $5.00
- indian cottage cheese deep fried, soaked in cardamon flavoured syrup
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Kadai $10.99/$10.99/$11.99
- chunks of chicken/beef/lamb tempered with coriander seeds and garlic, cooked in a thick crushed tomato, onion and capsicum gravy
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Namaste express beef $10.99
- succulent beef cooked with onions, tomayo and spiced mustard gravy. one of our head chef's best invented dish ever. a must try
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Palak paneer $10.99
- cubes of indian cottage cheese cooked with spinach puree and mildly spiced
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Dhal makhani $10.99
- black lentils and kidney beans soaked overnight and then slowly cooked for 8hrs with spices, tomato and garlic
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Namaste express lamb $11.99
- succulent lamb cooked with eggplant, okra and roasted spice. served with steamed basmati rice
- Plain rice $2.50
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Sagwala $10.99/$10.99/$11.99
- tender pieces of chicken/beef/lamb cooked with fresh spinach, spices and onion and tomato gravy
- Sizzling steak & black pepper $19.80
- Deep fried crispy tofu $12.80
- Calamari with sunrise sauce in pot $16.80
- Steak & cashew nut $19.80
- Tofu $ fish $ coriander soup $8.00
- Fish fille with lemon sauce $19.80
- Steam eggs with dried shrimp & scallop $13.80
- Bake minced beef spaghetti (macaroni) with tomato sauce $12.50
- Cantonese- Style Sweet And Sour Pork $18/$28/ $35
- Chicken Fried Rice $13
- Potato Noodles With Sauteed Vegetables And Rice $13
- Deep Fried Prawn With Chilli Sauce $18/ $28/ $35
- Scorched -Rice Soup With Seafood $28/ $35/ $35
- Mape Tofu $23/ $18/ $28/ $35
- Beijing Style Sweet And Sour Beef $18/ $28/ $35
- Sichuan -Style Sweet And Sour Pork $18/ $28/ $35
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Chicken liver, bacon & brandy pate 414.50
- Home made pate served with cider poached pear, onion jam and crostini
- Sauteed green beans with grlic butter & almonds $9.50
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Key Lime Pie $9.50
- Our version of an American classic, made with NZ limes and served with whipped cream and crystal lime zest
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Moroccan Lamb cutlets (gf) $17.50
- Flame grilled lamb cutles served with roasted winter vegetable salad and tzatziki dressing.
- Steamed vegetables with ginger soy glaze $8.50
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Mixed grill $38.50
- BBQ ribs, redwood APA sausages, 1160g beef rump steak, seasonal vegetables, kumara bravas and jus. (Beer matcch: Undercurrent/ Wine match: Houghton cab.sauvignon)
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Jalapeno poppers (v) $13.50
- Deep fried panko crumbed jalapeno peppers stuffed with cheese and served with mango aioli
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Chicken or mushroom sliders $20.00
- 3 sliders with your choice of market salad or fries. Either 3x portobello mushroom, roasted capsicum and camembert, or 3x spicy chicken thigh and coleslaw. Beer match: Cherub nz pale ale
- Spaghetti $2.00
- English Muffin $2.00
- Black Pudding $3.50
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Farmers Daughter $16.50
- 1 beef sausage, 1 bacon rasher, side of baked beans, 1 hash brown, 2 poached eggs served on a slice of toast
- Ham $3.50
- Single $10.00
- Hash Brown $2.00
- Side of Fries $3.00
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Takoyaki $15
- Deep fried 6 octopus balls with takoyaki sauce, mayonnaise and garnish with fish flakes
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Yaki Soba $19
- Stir fried soba with vegetables and chicken or seafood
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TonKatsu $19
- Deep fried pork cutlet with rice and salad
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Curry Katsu $23
- You chosen meat (pork/chicken) katsu with rice and salad
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Pork Gyoza $12
- Deep fried 10 pieces of pork dumpling and serve with soy sauce
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Salmon Don $16
- Pan fried salmon with donburi sauce and served over rice
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Prawn Stick $18
- Deep fried 6 pieces of prawn stick with Cozy mayonnaise and sweet chilli sauce
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Prawn Gyoza $12
- Deep fried 6pcs of prawn dumpling and serve with soy sauce
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ADD TOPPINGS $1.00
- olives, pineapple, extra cheese, capsicum
- PURI SABJI $9.90
- VADA SAMBHAR $8.50
- FRESH SWEET PAAN $3.50
- LACHHA BUTTER NAAN $3.50
- ONION UTTAPAM $10.50
- SHIRA PURI $6.00
- UPPMA $8.50
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Manicotti di Ricotta $9.00
- Cannelloni pasta stuffed with ricotta cheese topped with tomato sauce and mozzarella cheese
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Picatta $11.00
- Chicken sautéed in white wine lemon butter garlic and capers
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Grilled Italian Sub $8.00
- Sausage, bell peppers, and onions
- Served with cup of soup or potatoes
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Pollo Parmigiana Sub $8.00
- Breaded chicken, mozzarella and marinara
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Eggplant Parmigiana $9.00
- Baked with tomato sauce and mozzarella cheese
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Fettuccini Alfredo $8.00
- Fettuccini pasta tossed in Alfredo sauce
- Add Chicken $3
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Soltani $27.00
- Skewers of Shashlik & Koobideh served with rice & charbroiled tomato and fresh season salad.
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Kuku Sabzi $15.00
- Persian herb frittata (combination of leafy vegetables parsley, chives, coriander, spinach & eggs) served with pita.
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Baghlava $5.00
- sweet pastry made of layers of lo lled with chopped nuts
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Ghormeh Sabzi $20.00
- Sautéed herbs (cilantro, green onion& parsley) cooked with dried limes, lamb, red kidney beans & special seasonings served on side of rice topped with saffron and Maust'Khiar
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Negindar $28.00
- Juicy strips of charbroiled seasoned ground lamb with tender chicken breast on the top served with charbroiled tomato, rice and fresh season salad.
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Gilaneh (Veg) $24.00
- Eggplant, potato, mushroom and capsicum cooked in an authentic persian gravy served on side of rice topped with sa aron and fresh season salad.
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Torshi ( Homemade ) $4.00
- Combination of aged pickled fresh vegetables.
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Rumi Salad $8.00
- Lettuce, tomato, cucumbers, feta cheese, olives, walnut with virgin olive oil & fresh lime juice dressing
- Tonkotsu Ramen $10.00
- (Japanese style noodle soup with topping of choice)
- Plain $8.90
- Seafood $11.90
- Chicken Katsu $10.90
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Miso Ramen $10.00
- with corns, bamboo shoots, bean sprouts and topping of choice(teriyaki chicken/chicken katsu)
- Teriyaki Chicken $10.90
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TOASTED SANDWICH $3.90
- (FROM 3 CHOICES) Ham/Egg/Cheese/Ham/Pineapple/Cheese/Chicken/Tomato/Cheese Bacon/Egg/Cheese >>
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FRIED BEEF RICE NOODLE $12.90
- with soy sauce
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SPICY PORK BULGOGI $16.90
- served with rice & miso soup
- COMBINATION TEMPURA $14.90
- YAKI GYOZA $12.90
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BEEF BENTO $19.90
- beef, tempura, sushi roll, salad, rice & miso soup
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PORK KATSU $15.90
- served with rice & miso soup
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SASHIMI BENTO $19.90
- salmon, tempura, sushi roll, salad, rice & miso soup
- COMBINATION RAMEN $12.90
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Toasted sandwich $4.50
- Cheese + ham, cheese + pineapple, bacon + egg, Extra Filling 0.50c
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Bagel $5.00
- Cream cheese & jam
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Pancake $8.50
- Mixed berries, maple syrup
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Eggs Benedict $11.50
- Bacon / Ham, hashcake, spinach, egg
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Eggs Benedict $12.50
- Smoked salmon, hash cake, spinach, egg
- Smoked Salmon & Scrambled egg on Toast $10.50
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Bagel $8.00
- Cream cheese, Smoked salmon and pesto
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Bacon & Eggs on Toast $9.50
- Poach or fried $8.50 / Scrambled
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Eggs Benedict
- Poached eggs with hollandaise
- Eggs on toast $8.50
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Big Brekky $19.50
- Eggs, streaky bacon, chorizo, mushrooms, potato rosti toast
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Freshly made granola $9.00
- with berry compote, honey & yoghurt
- -with salmon $19.50
- -with streaky bacon $16.00
- All of our eggs are free range
- Never ending brunch (until 2pm)
Mondays Wholefoods
Phone
098497693
Opened hours
Monday: 9:00 AM – 3:00 PM, Tuesday: 9:00 AM – 3:00 PM, Wednesday: 9:00 AM – 3:00 PM, Thursday: 9:00 AM – 3:00 PM, Friday: 9:00 AM – 3:00 PM, Saturday: 8:00 AM – 4:00 PM, Sunday: 8:00 AM – 4:00 PM
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Cafe Food , Dessert , Gluten Free , Health Food , New Zealand , Vegan , Vegetarian
Features
Mastercard , Visa , Wheelchair accessible , Breakfast , Takeout , Cash , Dessert Parlour , Seating , Free Wifi , Digital Payments , Child-friendly
503 New North Road, Kingsland, Auckland, Auckland, 1021, New Zealand
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