Monsoon Asian Kitchen in Palmerston North Menu

Monsoon Asian Kitchen in Palmerston North has no menu available, but can choose from many other options such as - Add streaky bacon or - Add smoked salmon from Springvale Cafe. Barrelhouse Restaurant and Bar offers many options including Cheese & Chive topped Turkish Pida Bread and Ciabata with Roasted Garlic, Balsamic & Olive Oil. The African Restaurant & Bar includes a wide range like CONTINENTAL BREAKFAST or FRENCH TOAST. Ale House Loaf and Malthouse Platter from . Speight's Ale House offers Bangkok Thai Restaurant and Beef With Oyster Sauce.

Nearby Sample Menus

  • Chicken or Beef & Lamb & Chips $8.00
  • Garlic Bread $4.50
  • Mixed Kebab
  • Chicken or Beef & Lamb Burger $6.00
  • Falafel
    • Chickpeas balls with spices and herbs
  • Falafel
  • Small $13.90
  • Fries $4.50
    • With garlic mayo
  • Capricciosa Pizza 9" $14.00/12" $19.00
    • artichokes, ham, mushrooms, oregano, mozzarella cheese
  • Penne alla Romana $15.00
    • tube pasta with tuna, tomatoes, olives, garlic, capsicum, parmesan cheese
  • Calzone Napoletana 'rolled' Pizza 9" $14.00/12" $19.00
    • pizza filled with ham, spinach, mushrooms, oregano, mozarella cheese
  • Tagliatelle alla Ricotta $15.00
    • ribboned pasta with tomato, spinach, ricotta cheese, mushrooms, parmesan cheese
  • Frutti di Mare Pizza 9" $14.00/12" $19.00
    • seafood mix including mussels & shrimps, oregano, mozzarella cheese
  • Siciliana Pizza 9" $14.00/12" $19.00
    • tomatoes, anchovies, olives, capers, oregano, mozzarella cheese
  • Lasagne alla mario $15.00
    • layered sheets with ground beef, spices, bechamel sauce, topped with tomato & cheese
  • Napoletana Pizza 9" $14.00/12" $19.00
    • tomatoes, anchovies, olives, oregano, mozzarella cheese
  • 122 Tom Yum Fried Rice (V)
    • Thailand
  • 23 Cary Puffs (V) $7.3
    • Thailand
  • 102 Udon Noodle Soup (V)
    • Japan
  • 600 Bok Choy with Oyster Sauce (V) $11.5
  • Prawn $17.9
  • 1 Prawn Har Gau $5.7
    • Hong Kong
  • S5 Chicken & Cream Cheese Roll $15.5
  • 94 Chicken Vietnamese Salad (V) $10.5
    • Vietnam
  • Warm puy lentil salad $14.00
    • w carrot, radish, pickled red onion, sherry vinaigrette
  • Pork belly steamed bun $8.00
    • w coriander, pickled cucumber, peanut hoisin x 2
  • Hummus from “Jerusalem” $10.00
    • w/ olive oil, toasted bread
  • Sticky bourbon pork ribs $12.00
    • w chilli garlic salsa
  • Prawns in creamy butter sauce $17.00
    • w a hint of pernod, tomato, pepper, olives
  • Pan fried goats cheese $14.00
    • w honey, thyme, hazelnuts, pita crisps
  • Hand-cut sumac seasoned fries $5.50
  • Harissa braised lamb $15.00
    • w Israeli couscous, feta, currants,almond, mint dressing
  • Fries and aioli $7.50
  • Antipasto Platter $38.00
    • Selection of toasted breads with bacon and mushroom pâté, sundried tomato dip, basil pesto and garlic butter. Sweet chilli meatballs, thai curry chicken nibbles, slow cooked silverside slices, roast vege chutney, feta, camembert, gherkins and sundried tomatoes. (Enough for 3‐6  people to share )
  • Creamy Mushrooms $16.50
    • Sautéed mushrooms and baby spinach in a creamy garlic sauce on toasted Vienna. Add bacon $3.00. Add lambs fry $3.00
  • Kumara chips $9.50
  • Scallop and Bacon Salad $26.00
    • Pan‐fried scallops, bacon, mesclun salad, cherry tomatoes, red onion, tomato relish and aioli.
  • Lamb Shoulder $37.00
    • Slow‐roasted lamb shoulder, creamy potato mash, green beans and honeyed baby carrots.  Served with a béarnaise sauce.
  • Spiced Lamb Pita Pocket $19.50
    • Slow cooked Cajun spiced pulled lamb with lettuce, fresh tomato salsa and a mint yoghurt dressing.
  • Mince on Toast $16.50
    • Savoury mince and chilli beans on toasted Vienna. Topped with a poached egg.
  • Lemon Fish $25.90 / kg
  • ½ Scoop Chips $1.70 / $1.70
    • Home Made / Straight Cut
  • Salmon $35.90 / kg
  • Paua $7.50
  • Egg $6.50
  • Battered Scallops $2.00 / $10.00 / $20.00
    • Each / ½ Dozen / Dozen
  • Trevally $22.90 / kg
  • Pineapple Fritters $1.50
  • Kerala Paratha $3.00
  • Thattudosa $5.50
  • Beef Ularthu (Semi Dry Dish) $16.50
    • Pot roasted beef cooked with onions, shaved coconut and chef’s speciality spice mix
  • South Indian Veg Korma $15.00
    • A vegetarian speciality from the Malabar coast. Cauliflower, broccoli, peas and carrots cooked in a light creamy cashew and coconut base
  • Plain Rice $3.00
  • Chicken 65 $10.50
    • Boneless marinated chicken pieces deep fried then sautéed with chef’s speciality tomato based sauce
  • Coconut Rice $5.50
  • Lamb Mappas $17.00
    • Lamb cooked in a cashew and coconut base with South Indian 5 spices
  • Double Cheeseburger N/A
    • Bite into a double helping of your favourite burger. Two 100% beef patties topped with mouth-watering melted cheese, pickles, a tangy mustard and sweet tomato ketchup makes this burger irresistible.
  • Wake up with a Chicken McMuffin® N/A
    • Take one delicious chicken patty made with NZ chicken breast sourced from Ingham®, in a seasoned tempura coating, then sandwich it with creamy mayo and cheese inside a warm, toasted English muffin.
  • Cheeseburger N/A
    • Our legendary cheeseburger is a combo of 100% beef, onions, pickle, ketchup, mustard and cheese, all in a soft burger bun.
  • Crispy Chicken & Aioli McWrap® N/A
    • Introducing the new Real Choices delicious Chicken & Aioli McWrap®, with 100% NZ crispy chicken, juicy tomatoes, crisp cos and iceberg lettuce drizzled with creamy garlic Aioli all wrapped up in a warmed tortilla and ready to eat on the go.
  • $40 Mega ShareBox® $40
    • Included in the $40 Mega ShareBox: 2 x Big Mac®, 2 x McChicken®, 2 x Cheeseburger, 4 x Medium Fries, 4 x Medium Soft Drinks, 4 x Regular Sundaes
  • M&M’S MINIS® McFlurry® N/A
    • For a delicious mouthful of rainbow happiness, try the M&M’S® MINIS McFlurry. It’s the tantalisingly tiny M&M’S you love, blended perfectly into creamy soft-serve.
  • Garden Salad N/A
    • Tuck into a healthy and delicious garden salad with fresh lettuce, cucumber and tomato, it's ideal as a snack or addition to a meal.
  • The Boss® N/A
    • Eat like a boss with this Kiwi favourite. With two juicy beef patties, two cheeses, lettuce, onion, tomato and sauce all on a sesame seed bun. The Boss is back.
  • Pepperoni - thinly sliced pepperoni with black olives, tomato sauce and mozzarella $19.50
  • GF toast with $11.00
    • tomato, olive oil and balsamic
  • Freedom farm $9.50
    • ham, mustard, mayo & salad
  • Royale garden salads $17.50
    • fresh salad leaves tossed in our vinaigrette and nut mix, topped with beetroot relish and served with your choice of grilled halloumi, fried tempeh, chicken, beef or salmon
  • NZ salmon fillet $29.00
    • grilled salmon on pan fried potatoes cherry tomatoes and green olives topped with a herb sauce and served with grilled vegetables
  • GF bases available $3.50
  • Pizza Bianca $16.50
    • potato, onion, garlic, rosemary & olive oil
  • Soup with home-made bread. $13.50
    • Today's tasty flavours are on the blackboard
  • Love Story Special Biryani $21.99
    • Mixed seafood biryani with cashew nut and raisins.
  • Chicken Naan $6
    • Soft unleavened bread stuffed with minced chicken and flavourful spices.
  • Masala Dosa $10.50
    • Dosa served with filling of cooked potato onions and spices.
  • Chicken Goa $18.50
    • A powerful curry with red sauce, garam masala and fresh tomatoes. Famous dish from Goa specially made with vinegar.
  • Love Story Butter Chicken $18.50
    • Chunks of tandoori prepared boneless chicken simmered in Chef’s specially prepared rich yellow gravy.
  • Fish Naan $6
    • Soft unleavened bread stuffed with spiced fish.
  • Jungle Rogan Josh $20.99
    • Lamb is cooked with the aroma of spices simmered in mint leaves and green chilly based special gravy is indeed a celebration for hunters.
  • Mixed sea food Jalfrezi $19
    • Mixed sea foods cooked with onion, tomato, capsicum and lemon juice.
  • Seafood Platter $18.5
    • Pan fried in garlic butter green lipped mussels in half shell, scallops, prawns w tails & deep fried prawn twisters, served with tartare sauce
  • Tasty Chicken Burger $20
    • Juicy house-made chicken patty served on a toasted bun with fresh salad, sliced tomato, crispy bacon & aioli - served with rustic thick-cut fries
  • Crave Sundae $10
    • Made with French vanilla ice cream topped with your choice of topping then covered w whipped cream and a sprinkle of chopped peanuts
  • (GF = Gluten Free)
  • Winter warmer! $28
    • Lamb meatballs in tomato, bacon and butter bean sauce
  • New Zealand Diamond-Shell clams & Nz green lipped mussels (GF w/o the ciabatta) $29
    • This dish is one to get your mouth watering! Fresh clams & mussels steamed together in tomato, chilli & mint - served with toasted ciabatta
  • Fries $8
    • Served with aioli and tomato sauce
  • Garlic Bread f/2 $10 f/4 $16
  • Avo & Tomato on Toast $8.00
  • Raisin Toast - 2 slices $4.00
  • Slices $3.00
  • Cakes and Treats $5.50
  • Bacon & Eggs $12.00
  • Wraps $7.50
  • Muesli & Berries $8.00
    • served with yoghurt, honey & milk
  • Club and Pinwheel $4.00
  • Takoyaki $12.00
    • 6 Octopus and vegetable balls deep fried with Japanese batter, served in Japanese mayo and sauce
  • Rock 'n' Roll with miso soup $18.00
    • Our original new style sushi with fresh salmon slices, tempura prawns and avocado and sweet chili sauce
  • Teriyaki Salmon $30.50
  • Vegetarian Tempura
  • Spinach with Sesame Dressing $8.00
  • Prawn Tower $16.00
    • 4 deep fried crispy tempura prawns with our famous sauce
  • Fillet with Prawns (Angus Pure) $29.50
    • Scotch fillet with 4 sizzling prawns served on a hot iron plate, served with homemade teriyaki sauce and come with rice
  • Fish Of The Day
  • EGGS BENEDICT $17.50
    • Toasted English muffin topped with witted spinach, grilled bacon, roasted field mushroom and grilled tomato, drizzled with homemade hollandaise sauce
  • THE AFRICAN BIG BREAKY $21.00
    • A hearty breakfast of honey cured bacon, beef sausages, roasted field mushroom, grilled tomato, poached eggs and sweet potato cake, served with buttered wholegrain toast
  • SAVANNAH FRUIT & CHEESE PLATTER $21.50
    • Selection of crackers, dips, cheeses, nuts and fresh fruit
  • SPICED WEDGES $15.50
    • Grilled with tomato basil salsa and cheese, topped with sour cream
  • SATAY CHICKEN SALAD $20.50
    • Chicken tenders marinated in aromatic spices pan fried, tossed with fresh salad greens, crispy apple, sun dried grapes, avocado and mandarin, drizzled with sweet chilli satay vinaigrette
  • CAESAR SALAD $19.50
    • Traditional Caesar salad of cos lettuce, croutons, julienne of bacon, shaved parmesan with anchovy mayonnaise
  • LEMON MERINGUE PIE $12.50
    • Homemade lemon meringue pie served with ice cream and double cream
  • PAVLOVA $12.50
    • Homemade pavlova served with tropical fruits, whipped cream and topped with passion fruit sauce
  • Say Cheese
    • camembert cheese, blue vein, grated cheddar, sliced pear with fresh rocket and walnuts
  • Fresh Bread Baked To Order (Each) $10
    • garlic butter, grated cheddar, toasted garlic & aioli dip olive & caper tapenade with cherry tomatoes dukka spices with smoked chilli oil, olive oil & balsamic dip basil pesto with parmesan cheese & toasted pinenuts pear & blue cheese with walnuts & rocket >>
  • Venison Spring Roll $14
    • smoked venison & bacon spring roll served with crunchy noodle salad & sesame dressing
  • Rich Dark Chocolate Silk Tart served with champagne soaked strawberries, french vanilla ice-cream & nut praline $15
  • Summer Pudding $14
    • pudding with mixed berries in a white chocolate syrup served with vanilla & rosewater cream
  • Pink Lamb Rump $16
    • rosemary & garlic marinated lamb rump served on puy lentil & feta salad with yoghurt & cucumber dressing
  • Earl Grey Crème Brulee $12
    • with the subtle flavour of bergamot and citrus served with walnut biscotti
  • Vegetarian Lasagne $25
    • roasted aromatic vegetables in a rich tomato ragu, layered with béchamel cheese sauce & pasta sheets served with a leafy green salad with olives & tangy vinaigrette (V)
Monsoon Asian Kitchen

Monsoon Asian Kitchen

location

Address

165 The Square Street, Palmerston North, Palmerston North, Manawatu-Wanganui, 4410, New Zealand

phone

Phone

063592919

clock

Opened hours

Monday: Closed, Tuesday: 5:00 – 9:00 PM, Wednesday: 5:00 – 9:00 PM, Thursday: 5:00 – 9:00 PM, Friday: 5:00 – 10:00 PM, Saturday: 5:00 – 10:00 PM, Sunday: Closed
price range

Price

None

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Chinese

features

Features

Takeaway ,  Reservations ,  Waitstaff ,  Takeout ,  Bar Not Available ,  Quick Bites ,  Group Meal ,  Seating ,  Dinner ,  Child-friendly

Location
165 The Square Street, Palmerston North, Palmerston North, Manawatu-Wanganui, 4410, New Zealand
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