Monsoon Asian Kitchen in Palmerston North Menu

Monsoon Asian Kitchen in Palmerston North has no menu available, but can choose from many other options such as - Add streaky bacon or - Add smoked salmon from Springvale Cafe. Barrelhouse Restaurant and Bar offers many options including Cheese & Chive topped Turkish Pida Bread and Ciabata with Roasted Garlic, Balsamic & Olive Oil. The African Restaurant & Bar includes a wide range like CONTINENTAL BREAKFAST or FRENCH TOAST. Ale House Loaf and Malthouse Platter from . Speight's Ale House offers Bangkok Thai Restaurant and Beef With Oyster Sauce.

Nearby Sample Menus

  • Pepperoni $5.00
    • Pepperoni topped with mozzarella
  • Onion rings $3.50
  • Seafood deluxe $11.50
    • A delicious combination of shrimp, calamari, clams, mussels, surimi with melting mozzarella & lemon pepper sprinkle
  • Cookies & cream mousse $3.50
  • Veg supreme $7.50
    • Mushroom, onion, capsicum, pineapple, tomato ane melting mozzarella with garlic & oregano seasoning
  • Choose from: Hash bites/ Large fries/ Garlic bread/ Onion rings/ Soft drinks 1.5L $6.00
  • Meat lovers $9.00
    • Spicy pepperoni, beef, ham, cabanossi, bacon & melting mozzarella
  • Hash bites $3.50
  • Falafal $8.50 / $9.90
    • Wrapped in Pita Bread. Small / Large
  • Mixed $7.50
    • Mediterranean Style
  • Chicken $9.50 / $11.90
    • Wrapped in Pita Bread. Small / Large
  • Beef $11.90 / $14.90
    • Served with Rice. Small / Large
  • Mixed $12.90 / $15.90
    • Served with Rice. Small / Large
  • Any Extra Sauce 50c
  • Zucchini $7.00 / $8.90
    • Mini / Large
  • Beef $7.00 / $9.00
    • Mini / Large
  • Pita Chips and Dip $3.90
  • Roast Beef Salad $10.9 Reg / $8.9 Petita
  • Cheeky Chicken $5.00
  • Roast Lamb Pita $11.5 Reg / $9.5 Petita
  • Custom Mix $10.00 per head
  • Signature Vegetarian $9.00 per head
  • Chick n Fala Salad $12.5 Reg / $10.5 Petita
  • Chick n Fala Pita $11.5 Reg / $9.5 Petita
  • -Apricot Chicken $15.50
    • Tender pieces of chicken cooked in apricot sauce and spices
  • -Chicken Jalfrezi $14.50
    • Boneless chicken cooked with juliennes of onion, tomato, capsicum, carrot and onion sauce
  • Coconut Rice $4.00
  • Bread Basket $14.50
    • Selection bread (naan, roti, keema naan, onion kulcha)
  • Chicken Tikka $16.50
    • Boneless chicken pieces marinated overnight and roasted charcoal oven
  • -Chicken Madras $14.50
    • Chicken pieces simmered in coconut milk, spices then tempered with fresh curry leaves and mustard seeds
  • Stuffed Parantha $5.00
    • Wholemeal flour bread stuffed with mixed vegetable
  • -Beef Vindaloo $14.50
    • Meat cooked in a special blend of ground spices, specially from Goa
  • Chicken Malai Kebab $8.00
    • Tender chicken pieces marinated overnight in yoghurt, cheese and cream sauce then cooked in our tandoor
  • Saag Aloo $10.00
    • Potatoes cooked in creamy spinach gravy
  • LUNCH Combo $12.50/Takeaway$12.50
    • includes any curry from this lunch menu, rice, plain naan and your choice of Coke, Fanta or Sprite
  • MAIN combo $13.50/$13.50
    • Includes ‘Full Menu’ curry (excl. seafood), rice, plain naan and your choice of Coke, Fanta or Sprite
  • Mango Chicken $10.00
    • Tender boneless chicken pieces cooked in a delicately mild and creamy mango sauce.
  • Onion Bhaji $5.00
    • Julienne cut onion dipped in spiced chickpea batter and deep fried.
  • Lamb Roganjosh $10.00
    • A deliciously spiced slow cooked lamb in a rich onion gravy with a special mix of spices giving this dish its brilliant colour.
  • Sabzi Saag $10.00
    • Mixed seasonal vegetables cooked in a spinach and onion tomato gravy.
  • -Pork Spare Ribs (G) 4pcs $13 / 8pcs $25
    • Roasted pork ribs fused with the lab's sweet hoisin sauce
  • -Melting beef cheek $20.00
    • Tenderised beef chicken on Thai creamy red curry sauce
  • -Teriyaki Salmon (G) $23.00
    • Grilled salmon fillet with Japanese homemade teriyaki sauce
  • -Chicken Pesto Pasta $18.00
    • Chicken, onion and mushroom pasta with creamy basil sauce topped with streaky bacon
  • Takoyaki $8.00
  • -Thai Chilli Lamb Cutlets $26.00
    • Grilled lamb topped with traditional chilli paste with chokboy
  • -Spicy Mayo Salmon Fillet $23.00
    • Grilled salmon fillet in homemade wasabi mayo sauce served with seasonal salad
  • -Crispy Pork & Fried Rice $18.00
    • Served with sweet soy sauce
  • (GF = Gluten Free)
  • Crave Sundae $10
    • Made with French vanilla ice cream topped with your choice of topping then covered w whipped cream and a sprinkle of chopped peanuts
  • -NZ Wallaby Burger $32
    • House-made patty served on toasted bun with fresh salad, sliced tomato & drizzled with spiced plum sauce - served with rustic thick cut fries
  • -Ostrich Burger $32
    • House-made patty served on toasted bun with fresh salad, sliced tomato & drizzled with béarnaise sauce - served with rustic thick-cut fries
  • Apple & Plum Crumble $14
    • Served with French vanilla ice cream
  • Gourmet Venison Burger $22
    • House-made venison patty served on a toasted bun with fresh salad, sliced tomato drizzled with aioli and topped with our special beetroot salsa - served with rustic thick-cut fries
  • Fries $8
    • Served with aioli and tomato sauce
  • Crispy Coated Prawns f/2 $12 f/4 $18
    • Served with a delicious chilli aioli dipping sauce
  • Butter Vegetable $11.90
    • mixed vegetables cooked in rich creamy tomato gravy
  • Garlic Naan $3.00
    • naan bread made with garlic & butter
  • Cheese Naan $4.00
    • naan bread stuffed with cheese and baked in the tandoor oven
  • Lamb Masala $14.50
    • diced lamb cooked in onion tomato gravy
  • Goat Vindaloo $14.49
  • Vegetable Kadai $11.90
    • mixed vegetables cooked in special spices and herbs with tomato green peppers onion and coriander
  • Goat Bhona $14.49
  • Butter Prawns $15.00
    • prawns cooked in rich creamy tomato gravy
  • Rock 'n' Roll with miso soup $18.00
    • Our original new style sushi with fresh salmon slices, tempura prawns and avocado and sweet chili sauce
  • Vegetarian Tempura $12.00
    • Deep fried today’s freshest vegetables on chef’s selection with Japanese batter, come with dipping sauce
  • Salmon Sashimi $18.00
  • Vegetarian Tempura
    • Deep fried today’s freshest vegetables on chef’s selection with Japanese batter, served with dipping sauce
  • Tuna Sushi with miso soup $17.00
    • Maki sushi filled with tuna and avocado (10 pieces)
  • Edamame $7.00
    • Lightly salted and boiled baby Soya Beans
  • - Pork and cabbage
  • Vegetarian Sushi $16.00
  • Fish Pie $15.00
    • Poached smoked hoki, salmon & dory in a parsley
  • Roast & steamed vegetables $7.00
  • NZ Lamb Shank $28.00
    • Braised lamb shank with a rosemary & mint gravy, buttered potato mash, steamed seasonal vegetables and cheese sauce
  • Bacon & Cheese Wedges $11.50
    • Seasoned potato wedges with bacon, melted cheese and sour cream.
  • Double BBC Burger $12.50
    • Double beef pattie double bacon, double cheese, with smokey BBQ sauce and mayo.
  • 300g Scotch Fillet $29.00
  • Fish Burger $12.50
    • Golden battered dory fillet crisp lettuce, tomato, cheese and tartare sauce.
  • Creamy mushroom $4.60
  • Twice Cooked Braised Pork Belly $42
    • Smoked Cauliflower Puree, Zucchini Roulade, Cherry Tomato Fluid Gel, Crispy Skin Tahitian Vanilla Scented Scallop, Calvados Glaze
  • Sauces (Choose one) N/A
    • Mushroom, Barbecue, Peppercorn, Tartare, Hollandaise, Gravy, Tomato (Extra Sauces $1.50)
  • 220gm Chicken Breast $32
    • Juicy and Tender. Fresh from the kitchen. Accompanied with your choice of: Chunky Fries, Buttery Potato Mash or Seasoned Wedges & Fresh Garden Salad, House Coleslaw or Steamed Seasonal Vegetables
  • Grilled Fish of the Day $34
    • Fresh NZ fish accompanied with lemon
  • Chunky Fries with Aioli & Tomato Sauce $5
  • Fresh Steamed Market Vegetables $5
  • Market Fresh Fish of the Day $39
    • Chef’s Daily Creation
  • Seasoned Wedges with Tomato Sauce $5
  • Chicken Tikka Masala $15.00
    • Boneless Chicken Pieces Marinated Overnight In A Yoghurt And Spices Then Roasted In A Tandoor And Cooked With Onion , Tomato Sauce
  • Lamb / Beef Jafrezi $16.00
    • Tender Lamb / Beef Cooked With Julienne On Onion, Tomato, Capsicum, And Carrot And Onion Sauce
  • Samosa Chat $8.00
    • Cut Samosa Pieces, Boiled Chickpeas Topped With Chopped Onion, Cucumber,Coriander, Tamarind Chutney,Mint Chutney And Chat Masala
  • Prawn Korma $17.00
    • Prawns Cooked In A Rich Cashew Nut Gravy. Subtle & Flavourful
  • Mango Lassi $4.00
  • Lamb Bhuna $16
    • Lamb Pieces Spiced And Cooked With Aromatic Combination Of Ginger , Garlic, Coriander And Spices
  • Garlic Naan $2.50
    • Refined Flour Bread With Garlic
  • Vegetable Korma $13.90
    • Fresh Mixed Vegetables Cooked In Rich Creamy Cashew Nut Gravy
  • • Bacon & Eggs two fried eggs – two rashers bacon - hash brown - tomato – spaghetti
  • • Mixed Grill one sausage – one rasher bacon - two fried eggs - hash brown - tomato - spaghetti
  • • Sausages & Eggs two sausages - hash brown – two fried eggs - tomato –spaghetti
  • Kiwi Breakfast
    • Juice - Cereal & Fruit - Toast & Jam - "Cook Up" (below) - Tea or Coffee
  • • Scrambled Eggs on toast – two rashers bacon - hash brown - tomato – spaghetti
  • • Poached Eggs on toast – two rashers bacon - hash brown - tomato – spaghetti
  • Continental
    • Juice - Cereal & Fruit - Toast & Jam - Tea or Coffee
  • Pork Schnitzel $20.00
    • with Mashed Potato and Salad
  • Hot Plate $20.00
    • Scotch Fillet Steak, Eggs, Onion, Mushroom and Chips
  • Roast Chicken $20.00
    • with Gravy, Chips and Salad
  • Cheesecake $7.00
  • Feta Fish and Chips $20.00
  • Feta Fish and Chips $30.00
  • Soup of the Day $9.50
  • Garlic Bread $3.50
  • Roasted Aromatic Veg
    • red capsicum, red onion, aubergine & courgette with feta, olives & pine nuts (V)
  • Bubbles House Platter $30
    • salt & pepper squid, morrocan spiced fried penne, 3 mixed kebabs, marinated kalamata olives, 4 meatballs greek style, 3 sundried tomato and feta polenta wedges, garlic aioli dip, olive oil & balsamic, 6 assorted fresh baked pinwheels
  • Rich Dark Chocolate Silk Tart served with champagne soaked strawberries, french vanilla ice-cream & nut praline $15
  • Gourmet Pizzas…Loaded with Toppings(Each) $15
    • pizzas are 9" made to order using fresh dough, own recipe tomato sauce with grated cheddar cheese
  • New Zealand Salmon $30
    • grilled salmon fillet served with salsa verde gourmet potatoes streaky bacon wrapped asparagus & caper dressing (GF)
  • Mushrooms & Toast $14
    • porcini mushroom & port pâté with cheesy garlic mushrooms served with our own made bread sliced and toasted
  • Scotch Fillet Steak $30
    • 300g Angus steak cooked to your liking with choice of sauce béarnaise ~ garlic ~ blue cheese ~ peppercorn ~ mushroom served with oven roasted sweet potato wedges & summer crunch slaw with toasted seeds & nuts
  • Lemon & Coconut Syrup Cake (GF) $14
    • served with french vanilla ice-cream & passionfruit sauce
Monsoon Asian Kitchen

Monsoon Asian Kitchen

location

Address

165 The Square Street, Palmerston North, Palmerston North, Manawatu-Wanganui, 4410, New Zealand

phone

Phone

063592919

clock

Opened hours

Monday: Closed, Tuesday: 5:00 – 9:00 PM, Wednesday: 5:00 – 9:00 PM, Thursday: 5:00 – 9:00 PM, Friday: 5:00 – 10:00 PM, Saturday: 5:00 – 10:00 PM, Sunday: Closed
price range

Price

None

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Chinese

features

Features

Takeaway ,  Reservations ,  Waitstaff ,  Takeout ,  Bar Not Available ,  Quick Bites ,  Group Meal ,  Seating ,  Dinner ,  Child-friendly

Location
165 The Square Street, Palmerston North, Palmerston North, Manawatu-Wanganui, 4410, New Zealand
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