MooChowChow in Auckland Menu

MENU MENU
  • Freshly shucked oyster, red chilli Nahm Jim each - 6
  • Seared scallop w/ lemongrass, peanut, shredded coconut, roasted chilli lime dressing each - 7
  • Son-in-law egg, chilli jam, cashew, mint, crispy fried shallot 8
  • Caramelised pork & prawn, pineapple, coriander & peanut (3 pieces) 12
  • Crispy roll of pulled pork, coriander, mint, roasted peanut, Nahm Jim* 12
  • Hot, sour & salty salad of wild mushroom, roasted chilli, shallot, coriander 18
  • Jasmine-smoked tofu, tomato, ginger, coriander, tamarind dressing 20
  • Squid, green apple, caramelised pork, Vietnamese mint, lemongrass 22
  • Dry red curry of soft-shell crab, wild ginger, lime leaf, chilli, Thai basil 32
  • Caramelised pork hock, cucumber & chilli vinegar small-22/large-32
  • Massaman curry of wild goat, pickled garlic, crispy fried shallot, roasted peanut 32
  • Jungle curry, market fish, wild ginger, snake bean, green peppercorn 32
  • Red curry, chargrilled beef, chilli, straw mushroom, ginger, lemongrass 32
  • Soy-braised free-range chicken w/ fried garlic, crispy shallots, roasted chilli & lime dressing half-20/whole-34
  • Crispy smoked salmon, peanut, chilli jam, lemongrass, shallot, red chilli & lime 28
  • Green papaya, peanut, cherry tomato, snake bean, tamarind 20
  • Coconut & bean sprout salad w/ coriander, roasted peanut & coconut cream 10
  • Stir-fried Asian greens, oyster sauce, ginger, garlic & chilli 10
  • Thai jasmine rice 3
DESSERTS DESSERTS
  • Moo Bar 12
    • Our own hand-made candy bar of white chocolate, passion fruit & marshmallow
  • Panna Cotta 15
    • Galangal panna cotta, crisp wafer of ginger & star anise, lemon grass, blackberries
  • Lychee, Lychee, Lychee 15
    • Lychee sorbet, lychee passion fruit syrup, lychee & ginger crunch
  • Chocolate Mousse 15
    • Rich chocolate mousse, honeycomb, condensed milk, chocolate crumb & raspberries

Nearby Sample Menus

La Rosa (sample menu)
  • Pappardelle Vongole L $19,5 / M $24
    • Homemade pappardelle with prawns, clams & fresh chilli in a
  • Insalata Di Pollo $119
    • Pan fried Chicken, zucchini, pancetta, almonds, fried gnocchi, parmesan cheese & fresh spinach.
  • Tiramisu $12
    • Traditional Italian dessert with savoiardi biscuits soaked in coffee, surrounded by cream and mascarpone, dusted with dark cocoa.
  • Zuppa D’ Mare $34
    • Creamy Seafood chowder with fish, calamari, scallops, mussels, prawns & covered with pizza garlic bread.
  • Mare La Rosa $17
    • Prawns and clams with fresh tomato, chilli, garlic, olive oil, fresh herbs in white wine and a touch of tomato sauce served with fresh bread.
  • Filetto Al Frutta Seca $39
    • Eye Fillet wrapped in bacon served with apples, pistachio, shallots in a honey mustard & apple vinegar sauce. Served with salad or vegetables
  • Panna Cotta $12
    • Homemade panna cotta with caramel sauce, served with fresh fruits.
  • Sorbetto Al Limone $12
    • Homemade lemon sorbet served with limoncello liqueur.
Marina Thai Restaurant (sample menu)
  • Red Curry $19.50
    • Slices of Chicken or Pork or Beef in Thai Red curry sauce with coconut milk and vegetables
  • Green Curry Seafood $25.00
    • Combination Seafood in Thai Green curry sauce with coconut milk and vegetables
  • Seafood Pad Char $25.00
    • Stir fried combination of seafood with Fresh chilli, garlic, ginger, basil and Thai herbs
  • Goong Med Ma Muang $24.00
    • Stir fried king prawns with Cashew nuts and vegetables
  • Pla Rad Prig $25.00
    • Deep fried snapper fillet topped with tamarind sweet chilli sauce
  • Chicken Satay (3 Pieces) $8.00
    • Grilled marinated tender chicken skewer with peanut sauce
  • Spring Rolls Jae (4 Pieces) $8.00
    • Vermicelli and vegetables wrapped in pastry
  • Massaman Lamb Shank $25.50
    • Tender Lamb Shank in creamy Massaman curry sauce with coconut milk, potatoes and roasted peanut
Carriages Cafe (sample menu)
  • HASH BROWN TOWER $16.50
    • homestyle beans topped w a stack of hash browns, bacon two fried eggs, and hollandaise sauce
  • CARRIAGES BENEDICT $16.50
    • a choice of bacon or ham or salmon or spinach w poached eggs, hollandaise sauce, rocket and house relish, served on focaccia bread
  • Tiramisu $13.00
    • Sinfully delicious
  • THAI BEEF SALAD $17.50
    • grilled beef w green salad crispy noodles, cashew nuts, sesame seeds and Thai dressing
  • CRUMBED CALAMARI SALAD $16.50
    • calamari w a green salad and a citrus dressing
  • SEAFOOD CHOWDER $14.00
    • served with focaccia toast
  • CAJUN CHICKEN SALAD $17.50
    • grilled chicken w green salad avocado brie capsicum and a cajun dressing
  • Caramelized Pork Belly $30.00
    • w/ apple pie relish & walnut mash
Babu Sweets & Takeaway (sample menu)
  • Lamb Medium $12.00 Lrg $16.00
  • Combination Medium $12.00 Lrg $18.00
  • Vegetable Medium $8.00 Lrg $12.00
  • Vegetable Medium $8.00 Lrg $12.00
  • Prawn Medium $12.00 Lrg $18.00
  • Mongolian Chicken / Lamb $15.00
  • Chicken Medium $12.00 Lrg $15.00
  • Duck Medium $12.00 Lrg $25.00
Clevedon Takeaways (sample menu)
  • Mussel Fritter $3.00
  • Mussel (Battered) $1.20
  • BBQ Pork $12.90
  • Chicken / Steak / Pork $12.00
  • Corn Fritter $3.00
  • Seadog $3.60
  • Fish (hoki) $3.50
  • Prawns / Combination $14.00
Richardson Takeaway (sample menu)
  • $6.5 A $6.50
    • 2 fish, 2 sausage, $1.50 chips
  • 20x Dumpling (Pork & Cabbage) $9.00
  • Whole $14.00
  • Nasi Goreng with meats, veggies, rice / Bami Goreng with meats, veggies, noodles $14.00
  • Steak / Chicken / Ham $2.50
  • On fried rice $1 extra
  • Sausages $1.20
  • $8 $8.00
    • 5 potato fritter, 5 sausage, $2 chips
Riba Fish n Chips (sample menu)
  • (SNAPPER, BLUE-COD, TARAKIHI, GURNARD, HOKI)
  • EGG BURGER $5.80
  • CHICKEN BURGER $8.00
    • (FILLET OF CHICKEN, AVOCADO, CHEESE, SALAD, LEMON PEPPER, AIOLI)
  • MUSSEL (HOME MADE) $4.00
  • VEGETARIAN PATTIE $4.00
  • SALAD $7.00
  • (BEEF PATTIE, LETTUCE, TOMATO, BEETROOT, ONION, TOMATO SAUCE, MAYONNAISE SAUCE)
  • Crumbed (extra $0.50)
Alfriston Takeaway (sample menu)
  • Chicken Nuggets (12) $6.00
  • Hamburger $2.70
  • 1 SAUSAGE
  • $4 CHIPS
  • 4 FRITTERS
  • Cheese Onion Toasted $3.10
  • Bacon Egg Burger $4.20
  • 2 NIBBLES
Mangere BBQ Takeaway (sample menu)
  • Roast pork on rice M$7.00 / L$11.00
  • Combination of 2 on rice $11.00
  • -BBQ pork noodle soup $9.00
  • Beef fried flat noodle $11.00
  • -Combination of 2 noodles soup $9.00
  • Combination fried rice $11.00
  • -Wonton noodles soup $9.00
  • Roast pork fried $11.00
The Stables Restaurant Matakana (sample menu)
  • Beer Battered Fish $28
    • Shoestring fries, tartare, lemon
  • Shoestring Fries $9
    • Ketchup aioli
  • Fresh Chicken Salad $12
    • Tomato, green salad
  • Banoffee Pie $13.5
    • Broken base, caramel, cream, Charlie's vanilla ice cream
  • Margherita $24
    • Fresh tomato, double mozzarella, fresh basil leaves, olive oil
  • Panna Cotta $13.5
    • Marinated local strawberries, biscuit crumbs
  • Hawaiian $24
    • Champagne ham, fresh pineapple, oregano
  • Pulled Duck $26
    • Mushrooms, edamame, bean sprouts, hoisin
The Food Vault (sample menu)
  • SALMON ONE $10.00
    • salmon tomato spinach herb and cream cheese
  • SALMON SCRAMBLE $18.00
    • served w capers on spinach and sourdough
  • PLUMBERS BREAKFAST $27.00
    • basically the works + anything we have kicking about
  • CREAMY MUSHROOMS $18.00
    • served w seasonal leaves on sourdough
  • PORIDGE $14.50
    • served with seasonal fruit
  • EGGS BENEDICT $21.00
    • served w either bacon mushroom or salmon
  • MEATY ONE $10.00
    • salami chili cheese onion Thyme and Roasted tomato
  • EGGS ON TOAST $14.50
    • three poached eggs on toast
Smart Horse (sample menu)
  • Cheese & Onion $3.50
  • Fish $10.90
  • Steak Pineapple & Veges $12.90
  • Hawaiian $4.00
  • Combination Meat $13.50
  • Lemon Chicken $10.90
  • Crab Stick $1.50
  • Egg $9.00
Scullery (sample menu)
  • Spiced Mince $18.50
    • with tomato & a poached egg on toast
  • Bircher $12.50
    • with seasonal fruits & coconut yogurt
  • Avocado or Spinach $3.00
  • Eggs Benedict on english muffin $19.00
    • with smoked salmon
  • Soup of the Day $12.50
    • Pumpkin soup with roasted beetroot cream and toast
  • Hash Browns $2.00
  • Eggs $11.50
    • Any style on toast and tomato kasundi
  • Smoked Salmon $6.50
Sushi Bee (sample menu)
  • Teriyaki Chicken
  • Rice served with Vegetables and Toppings
  • Small $15.00
  • Fresh Salmon $16.00
  • Shrimp Fried Rice $12.00
  • Small $12.00
  • Beef Donburi $10.00
  • Kimchi Fried Rice $12.00
Bird On A Wire (sample menu)
  • Fried bird burger $16.00
    • buttermilk fried chicken thigh, corn & pickle slaw, chilli, emmental
  • -poached, scrambled, chilli fried, sourdough toast $12.00
  • -lots $6.00
  • -periperi chicken sasuage $5.00
  • French toast $17.00
    • brioche, lewis road chocolate butter, banana, candied pecans, maple syrup.
  • Hot wings $12.00
    • 6 whole wings
  • Good bird burger $15.00
    • marinated grilled chicken thigh, ranch, mustard, cheese, tomato, cos
  • Three cheese and rocket scone $5.50
    • sea salt butter
MooChowChow

MooChowChow

location

Address

23 Ponsonby Road, Ponsonby, Auckland, Auckland, 1011, New Zealand

phone

Phone

093606262

email

Email

hello@moochowchow.co.nz

clock

Opened hours

Monday: Closed, Tuesday: 12:00 PM – 12:00 AM, Wednesday: 12:00 PM – 12:00 AM, Thursday: 12:00 PM – 12:00 AM, Friday: 12:00 PM – 12:00 AM, Saturday: 5:30 PM – 12:00 AM, Sunday: Closed
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Gluten Free , Thai , Vegan , Vegetarian

features

Features

Reservations ,  After-hours ,  Waitstaff ,  Takeout ,  Groups ,  Seating ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Full Bar

Location
23 Ponsonby Road, Ponsonby, Auckland, Auckland, 1011, New Zealand
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