Address
23 Ponsonby Road, Ponsonby, Auckland, Auckland, 1011, New Zealand
MooChowChow in Auckland Menu
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MENU- Freshly shucked oyster, red chilli Nahm Jim each - 6
- Seared scallop w/ lemongrass, peanut, shredded coconut, roasted chilli lime dressing each - 7
- Son-in-law egg, chilli jam, cashew, mint, crispy fried shallot 8
- Caramelised pork & prawn, pineapple, coriander & peanut (3 pieces) 12
- Crispy roll of pulled pork, coriander, mint, roasted peanut, Nahm Jim* 12
- Hot, sour & salty salad of wild mushroom, roasted chilli, shallot, coriander 18
- Jasmine-smoked tofu, tomato, ginger, coriander, tamarind dressing 20
- Squid, green apple, caramelised pork, Vietnamese mint, lemongrass 22
- Dry red curry of soft-shell crab, wild ginger, lime leaf, chilli, Thai basil 32
- Caramelised pork hock, cucumber & chilli vinegar small-22/large-32
- Massaman curry of wild goat, pickled garlic, crispy fried shallot, roasted peanut 32
- Jungle curry, market fish, wild ginger, snake bean, green peppercorn 32
- Red curry, chargrilled beef, chilli, straw mushroom, ginger, lemongrass 32
- Soy-braised free-range chicken w/ fried garlic, crispy shallots, roasted chilli & lime dressing half-20/whole-34
- Crispy smoked salmon, peanut, chilli jam, lemongrass, shallot, red chilli & lime 28
- Green papaya, peanut, cherry tomato, snake bean, tamarind 20
- Coconut & bean sprout salad w/ coriander, roasted peanut & coconut cream 10
- Stir-fried Asian greens, oyster sauce, ginger, garlic & chilli 10
- Thai jasmine rice 3
DESSERTS-
Moo Bar 12
- Our own hand-made candy bar of white chocolate, passion fruit & marshmallow
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Panna Cotta 15
- Galangal panna cotta, crisp wafer of ginger & star anise, lemon grass, blackberries
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Lychee, Lychee, Lychee 15
- Lychee sorbet, lychee passion fruit syrup, lychee & ginger crunch
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Chocolate Mousse 15
- Rich chocolate mousse, honeycomb, condensed milk, chocolate crumb & raspberries
Nearby Sample Menus
- Sweet & Sour Prawn $22.00
- Pork Chop with Black Pepper Sauce $16.00
- Chicken Congee $7.00
- Salted Pepper Pork/chicken chop $16.00
- Beef brisket noodle soup $10.00
- Beef Congee $7.00
- Stir Fried Chinese Vegetables $15.00
- Fish Congee $8.00
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Land & Sea with entrée set $56.00
- Scotch fillet & fish fllet
- Beef Sashimi $16.00
- Edamame $5.00
- Fish FIllet $12.00
- salmon Sahimi $15.00
- Includes fresh fruits or ice cream for dessert N/A
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Oceans with entrée set $62.00
- Prawns,salmon & Scallops
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salmon Fillet $40.00
- With entrée Set
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Bangers And Mash $16.50
- Delicious pork sausages served with creamy mash potato, mushy peas and lashing of gravy
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Calamari Rings $13.50
- Tender crumbled calamari rings served with tartare sauce and a garden salad
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Chicken And Cashew Salad $18.00
- Chicken marinated in yoghurt with fresh herbs, grilled and served with mesclun salad, feta, cashew nuts and a balsamic dressing
- Seasonal Vegetables $7.00
- Please order and pay for your meal at the bar.
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Cheeseboard For Two $21.00
- Selection of 3 cheeses, apricots, walnuts and prunes served with rice crackers and toasted ciabatta
- -for 2 $22.00
- -for 4 $40.00
- Cheese
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Butter chicken $9.90
- tender boneless chicken pieces cooked in a creamy tomato gravy with traditional spices, served with rice
- One beef roll, 2 pcs potatoes + 1 can soft drink $8.00
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Chicken Masala $9.90
- Tender boneless chicken pieces cooked in onion capsicum & tomato gravy served with basmati rice
- All roast meals served with potatoes, pumpkin, kumara, peas, carrots, gravy & sauce of your choice
- 1 pc chicken, 3 pcs potatoes + 1 can of soft drink $5.50
- Potatoes / Pumpkin $0.50
- 4 pcs chicken $10.00
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CALAMARI SALAD $16.90
- FRIED SALT SICHUAN PEPPER SQUID MIX LEAF SALADS
- TOASTED UGLY BAGEL
- W/ SMOKED SALMON,TOMATO & AVOCADO $11.90
- W/ ANY VEGETABLE CHEESE $15.90
- W/ SPICY CHORIZO, SPINACH & PARMESAN CHEESE $16.90
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BACON, EGGS, TOMATO $15.90
- W/ ANY STYLE EGGS ON FIVE-GRAIN TOAST
- EGGS BENEDICT
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CREAMY MUSHROOMS $15.90
- W/ CRISPY BACON POACHED EGG ON FOCACCIA
- Egg & Avocado Wrap $3.50
- Bacon & Egg Sandwich $3.00
- Chicken Kebab $ 2.80
- Chicken & Avocado on Freya Bread $4.50
- Bacon & Egg Roll $3.50
- Double Happy $ 3.00
- Egg Sandwich $2.80
- Cheese Kransky $ 2.00
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Malborough Salmon Fillet $28.00
- Garlic butter sauce with roasted potatoes and vegetables
- Chicken $3.50
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Seasoned Wedges $9.00
- Sweet chilli, sour cream
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Spaghetti Bolognese $18.50
- Classic beef ragu, napoli, basil
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Eye fillet Alla Franco $32.50
- Prawn, mussel and white win sauce
- Spaghetti Marinara Fresh fish, scallop, mussel, prawn, squid with Napoli sauce. $14.50
- Smoked Salmon & Avocado Salad Red onion, tomato, mustard dressing. $13.50
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Chori $11.50
- Chorizo sausage, roasted capsicum, sliced olives.
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C1. CHICKEN/PRAWNS/VEG FRIED RICE $12.99
- Steamed rice cooked in iron work with chicken/prawns/mix vege, egg, spring onion, cabbage & fresh coriander
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C4. PANEER CHILLI (Dry/Gravy) $12.99
- Home made cheese cooked with capsicums & done in Chinese style
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M30. FISH GOAN CURRY $14.99
- Fish cooked with tomato gravy and coconut cream in goan style
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V10. YELLOW DAL $12.00
- Toor and red masoor lentil cooked in simple home style
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V2. MIXED VEGETABLES $12.00
- Mixed vegetables cooked with onion & tomato gravy and spices
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V12. MATTER PANEER $12.00
- Vegetable (green peas) cooked with onions, tomatoes in almond creamy gravy
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E6. VEG PAKODA (4 pcs) $4.50
- Mix vegetables stirred in chickpea flour coated & deep fries
- (8 pcs) $15.00
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Free Range Bacon, Mushroom & Feta $22.90
- with chorizo (free range)
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Vanilla Brioche French Toast $18.90
- with banana
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Vietnamese Shredded Free Range Chicken Salad $22.90
- with tiger prawns
- A warm salad of free range Chicken, Chorizo (free range), Pumpkin, Baby spinach, roasted capsicum, Israeli couscous $19.90
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Hearty Creamy Mushrooms $21.90
- with free range bacon
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Kale, Chorizo (free range) tomato & cheese $22.90
- with halloumi
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Eggs Benedict $18.90
- soft poached eggs, baby spinach & lemon citrus hollandaise on home made bap with smoked salmon
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Oriental Omelette $17.90
- cashews, bean sprouts, coriander, carrot, mushrooms, sesame soy, ciabatta
- Sweet Taro buns $9
- Fried Spicy $17.80
- Beef fried rice $11.80
- Steamed Breads $7
- Stir fried pork chitterlings with veges $19.80
- Stir Fried chicken in Peking sauce with pancake $18.80
- Spring onion pancakes $8
- Chicken heart and gizzards noodles $9.80
- Chicken Pre Pie $7.50
- Salty Caramel $4.99
- Most Popular $4.50
- Spinach Pre Pie $6.99
- Chicken $8.99
- Vegan Pre Pie $7.50
- Steak Pre Pie $7.99
- Spicy Pre Pie $7.99
- Pork (Small/Medium/Large) $ 10.90/$ 12.90/$ 16.90
- Lamb Shank $ 15.90
- Lamb (Small/Medium/Large) $ 11.50/$ 13.50/$ 17.50
- Beef (Small/Medium/Large) $ 10.90/$ 12.90/$ 16.90
- Combo 2 $ 7.50
- Yorkshire Pudding(each) $ 1.50
- Roast Lamb Shank(each) $ 10.90
- 2 Potatoes
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Sautéed tofu $14.50
- With cai lan, carrot, chilli and soy sauce
- Side steamed rice or rice noodle each $3.00
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Tiger praWithns cutlet $19.50
- Coated in young green rice With a spicy chili sauce
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(Thịt Kho Tàu) Caramelised pork belly & egg hot pot $21.50
- Served With rice
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(Nộm Bò Khô)Dried beef salad $17.50
- With green paWith paWith, carrot, chili & herbs
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Grilled lamb rack $24.50
- Marinated in lemongrass, chilli, garlic served With cucumber, mung bean salad &homemade tomato sauce
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Grilled squid $20.50
- With chili, ginger, fresh herbs & homemade chili sauce
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Side salad $9.00
- With lettuce, cucumber, tomato, beansprouts, onion, chilli, herbs
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Capricciosa $28.50
- Prosciutto, mushrooms, tomato, artichokes, olives and mozzarella
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Pane pizza $9.50
- pizza bread served with olive oil and balsamic (v)
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Gnocchi di Casa $28.50
- Made daily by our chefs with primavera sauce, feta, baby spinach, broad beans, peas, pesto and drizzled with extra virgin olive oil and Italian herbs (v)
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Napoletana $26.50
- Tomato, roasted onion, capers, anchovies, garlic, and mozzarella
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Fegatini al Marsala $21.50
- Pan-fried chicken livers in sweet Marsala sauce with crispy potato pave, mushrooms, bacon, shallots and mixed green leaves (g.f)
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Prosciutto Crudo $26.50
- Parma ham, melon, rocket leaves, cracked pepper, balsamic vinegar and extra virgin olive oil (g.f)
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Spaghetti con Frutti di Mare $29.50
- Spaghetti with selected mixed seafood, olive oil, Italian parsley and garlic in Napolitano sauce
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Palatine fritter $7.50
- bowl of fries
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Fish & Chips $19.50/ $23.50
- Asahi Battered OR grilled w lemon pepper, crisp green salad, agria potato fries w tartare sauce (Small/ Large)
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Fisher House Poutine $11.00
- Golden Fries w cheese & gravy
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Seared Tuna $32.00
- In a panko & seaweed crumb, w herbed potato croquettes, melon & capsicum salsa, wakame fine herb salad & béarnaise sauce
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Prime Scotch Fillet $29.50
- Prime Scotch fillet chargrilled w pomme anna, bok choy, baby carrots & beef jus Steak
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Eggs $10.50
- On toast any style
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Pancakes $14.50
- With creme fraiche, maple syrup and berry compote
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Lambsfry $15.00
- w honey cured bacon & onion jus
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Prime Scotch fillet $29.50
- Prime Scotch fillet chargrilled w pomme anna, bok choy, baby carrots & beef jus
MooChowChow
Phone
093606262
Opened hours
Monday: Closed, Tuesday: 12:00 PM – 12:00 AM, Wednesday: 12:00 PM – 12:00 AM, Thursday: 12:00 PM – 12:00 AM, Friday: 12:00 PM – 12:00 AM, Saturday: 5:30 PM – 12:00 AM, Sunday: Closed
Price
$30 - $50
Type
None
Service
Table Service
Cuisine
Asian , Gluten Free , Thai , Vegan , Vegetarian
Features
Reservations , After-hours , Waitstaff , Takeout , Groups , Seating , Special Occasion Dining , Serves Alcohol , Dinner , Full Bar
23 Ponsonby Road, Ponsonby, Auckland, Auckland, 1011, New Zealand
- Auckland Asian Menus
- Auckland Gluten Free Menus
- Auckland Thai Menus
- Auckland Vegan Menus
- Auckland Vegetarian Menus
- Auckland Region Asian Menus
- Auckland Region Gluten Free Menus
- Auckland Region Thai Menus
- Auckland Region Vegan Menus
- Auckland Region Vegetarian Menus