MooChowChow in Auckland Menu

MENU MENU
  • Freshly shucked oyster, red chilli Nahm Jim each - 6
  • Seared scallop w/ lemongrass, peanut, shredded coconut, roasted chilli lime dressing each - 7
  • Son-in-law egg, chilli jam, cashew, mint, crispy fried shallot 8
  • Caramelised pork & prawn, pineapple, coriander & peanut (3 pieces) 12
  • Crispy roll of pulled pork, coriander, mint, roasted peanut, Nahm Jim* 12
  • Hot, sour & salty salad of wild mushroom, roasted chilli, shallot, coriander 18
  • Jasmine-smoked tofu, tomato, ginger, coriander, tamarind dressing 20
  • Squid, green apple, caramelised pork, Vietnamese mint, lemongrass 22
  • Dry red curry of soft-shell crab, wild ginger, lime leaf, chilli, Thai basil 32
  • Caramelised pork hock, cucumber & chilli vinegar small-22/large-32
  • Massaman curry of wild goat, pickled garlic, crispy fried shallot, roasted peanut 32
  • Jungle curry, market fish, wild ginger, snake bean, green peppercorn 32
  • Red curry, chargrilled beef, chilli, straw mushroom, ginger, lemongrass 32
  • Soy-braised free-range chicken w/ fried garlic, crispy shallots, roasted chilli & lime dressing half-20/whole-34
  • Crispy smoked salmon, peanut, chilli jam, lemongrass, shallot, red chilli & lime 28
  • Green papaya, peanut, cherry tomato, snake bean, tamarind 20
  • Coconut & bean sprout salad w/ coriander, roasted peanut & coconut cream 10
  • Stir-fried Asian greens, oyster sauce, ginger, garlic & chilli 10
  • Thai jasmine rice 3
DESSERTS DESSERTS
  • Moo Bar 12
    • Our own hand-made candy bar of white chocolate, passion fruit & marshmallow
  • Panna Cotta 15
    • Galangal panna cotta, crisp wafer of ginger & star anise, lemon grass, blackberries
  • Lychee, Lychee, Lychee 15
    • Lychee sorbet, lychee passion fruit syrup, lychee & ginger crunch
  • Chocolate Mousse 15
    • Rich chocolate mousse, honeycomb, condensed milk, chocolate crumb & raspberries

Nearby Sample Menus

  • Bresaola & Cipollini Onions $23.5
    • Peperonata, Kale, Rocket, Duck Fat Potatoes, Italian Red Wine Dressing
  • Salt & Pepper Squid $23.9
    • Flash Fried, Chunky Fries, Aioli
  • Slow Cooked Beef Cheek $28.5
    • Swede, Celeriac, Butternut Purée, Polenta Chips, Braising
  • Mini Grilled Chicken Burger $12.0
    • Chunky Fries, Salad
  • Tuscan Spiced Pork Meatballs $14.9
    • Butternut Purée, Herb Jus, Shaved Pecorino
  • Grilled Chicken Burger $21.9
    • Bacon Jam, Grilled Halloumi, Lettuce, Tomato, Goode Ketchup
  • Choose Your Pasta N/A
    • Fettuccine
  • Rocky Road Sundae N/A
    • Whipped Cream, Chocolate Fish
  • Carne $22
    • Italian style meat lovers with beef, bacon, ham and chorizo
  • Cajun Chicken Salad $16
    • Cajun chicken tenderloin served with tomato, onion, cucumber and mesclun.
  • Arancini $12
    • Risotto cakes stuffed with mozzarella and oregano, served with homemade tomato sauce
  • Fresh Bread & Butter $4
  • Green Salad $4
  • Fondant Al Ciocolatto $14
    • Using the very best chocolate,this decadent dessert is for all chocolate lovers.
  • Filetto Rosa $34
    • Steak served on creamed potato with your choice of sauce: Creamy gorgonzola, or creamy porcini mushroom sauce. Add $4 for Eye Fillet.
  • Anatra La Rosa $35
    • Half duck roasted in white wine, orange juice, rosemary and finished with sweet reduction of orange juice. Served with salad or vegetables.
  • KHANZ Charcoal Platter $49.90
    • Charcoal chicken, sheesh and lamb cutlets served with flavoured rice, salad and sauces SERVES 3
  • Open Souvlaki (Chicken or Lamb) $15.90
  • Grilled Scotch / Sirloin Steak $24.90
    • Tender steak served with potato wedges, salad and jus
  • Dessert of the day (Ask staff for details and prices)
  • Ice Cream Sundae (Chocolate or Vanilla) $6.90
  • Whole Grilled Fish $22.90
    • Grilled fish served with flavoured rice, salad and traditional sauces
  • Tabbouleh Salad (V) $9.90
  • Tandoori Chicken $21.90
    • Chicken marinated in herbs, spices and lemon juice cooked in clay oven served on a sizzler plate with bread and sauces
  • Button mushrooms on rye $10
    • Fresh field mushrooms on toasted rye
  • Rib eye special $35
    • 10oz best scotch fillet, marinated in teriyaki sauce
  • Giant t-bone $38
    • Min 20oz old time favourite, carnivore's delight
  • French fries $7
  • Garlic bread $4
  • Rack of lamb Main $35
    • Stylish presentation of this most flavoursome cut served with minted bearnaise
  • Side vegetables $7
  • Hokey pokey sundae $8
    • All time favourite , with our special caramel or chocolate sauce
  • Baked Egg Tart
  • Steamed Prawn Dumplings w/coriander
  • Mango Puding
  • Shred Pork soup noodle $20.00
  • Steamed Taro cake
  • Pork Spareribs with salt and pepper $12.00
  • Vegetable and Pork Buns
  • Steamed Pork Trips
  • Breakfast muesli $14.00
    • Handcrafted muesli, seasonal fruits, natural yoghurt, organic soy or organic milk and a strawberry compote
  • The vege tower $14.00
    • 2x Pached eggs, mushrooms, kumara, feta, tomato, kale, white beans, broccoli, quinoa, red onion
  • Customized stack
    • 2x poached eggs, avocado, mushrooms, mesculin, tomato relish, choose your bread (5 grain toast, ciabatta or a bagal) and choose your filling.
  • -Option 2 $14.00
    • 2 Choices of salad + 1 choice of meat
  • -Smokey bacon $15.50
  • -Chicken $15.50
  • -Spicy chorizo sausage $15.50
  • Customized salad
    • Meat choices (pork, beef, chicken)
  • Big Tikka Dhal (Mild) $20.50
    • Black lentils simmered with tomato, cream and butter
  • Plain Naan $4.00
    • Soft bread made from plain flour
  • Jeera Rice $5.50
    • Basmati rice tempered with cumin and coriander
  • Palak Cottage Cheese Tikka $18.00
    • Slices of Indian cottage cheese, spinach, onion, peppers
  • Makhani Naan $4.50
    • Multi layered buttered bread
  • Pappadams $3.50
    • Made from chickpea flour
  • Big Tikka Kesar Rice $8.50
    • Basmati rice aromatised with saffron
  • Lasooni Murgh (Mild) $22.50
    • Chicken with cashews, onion, tomato and garlic gravy
  • K15. Yakisoba $ 11
    • Stir fried noodles (Prawn, Pork, Veges)
  • Sashimi
    • Assorted fresh fish
  • Geso Age
    • Deep Fried squid tentacles
  • Bread
  • Camembert Cheese Fondue $20
    • 5 of today’s
  • Y12. Hotate Bacon $7
    • Scallops Wrapped in bacon
  • Y1. Mi $5.50
    • Chicken thigh with salt// sauce
  • k3. Dashimaki $7
    • Japanese style savoury omelette
  • Egg $3.00
  • Ham $3.00
  • Oyster $1.50
  • Wonton Soup (1 Doz) $9.80
  • C $10.50
    • 2 Fish, $2 Chips, 2 Squid Rings, 2 Potato Fritters, 3 Crab Sticks
  • Pineapple Fritter $0.80
  • Donut $1.20
  • B $5.50
    • 1 Fish, $1 Chips, 2 Hot Dogs
  • Chocolate mousse $3.50
  • Beef and onion $5.00
    • Beef & onion topped with mozzarella
  • Veg hot 'n' spicy $5.00
    • Capsicum, spicy jalapeno & mozzarella
  • Trio of cheese $8.50
    • Melting mozzarella & swiss cheese with a parmesan sprinkle
  • Dipping sauces $0.50
    • Choose from: tomato, BBQ, aioli, sweet chilli, american mustard
  • Strawberry cheesecake $3.50
  • Classic cheese $5.00
    • Mozzarella, mozzarella & mozzarella
  • Choose from: Hash bites/ Large fries/ Garlic bread/ Onion rings/ Soft drinks 1.5L $6.00
  • Butter Chicken Curry $3.00
  • Bacon and Egg Pie $3.00
  • Mouse Trap $3.20
  • 3 - Lasagne $2.50
  • Sausage Roll $1.20
  • Potato Top Pie $3.00
  • 6 - Chicken Thighs $3.00
  • 11 - Chicken Nuggets 6 for $2.50
  • Tempura Rice Bowl $10.90
  • THUR $3.50 / Roll
    • Prawn Day
  • Chicken Katsu Rice $10.90
  • WED $3.50 / Roll
    • Chicken Day
  • FRI $3.50 / Roll
    • Black Rice Day
  • TUE $3.50 / Roll
    • Tuna Day
  • Beef Rice Bowl $10.90
  • MON $3.50 / Roll
    • Salmon Day
  • Nasi kampung $11.00
    • Traditional malaysian fried rice with shrimps, chicken, mixed veggies egg and traditional with tomatoes sauce wrapped with egg omelet.
  • Veggies curry $9.90
    • Mixed seasoned vegetables tofu and tomatoes cooked in traditional malaysian curry served with steamed rice.
  • Deep fried spring roll(V) $7.90
    • Vegetables seasoned with spices in rice paper deep-fried served sweet and sour sauce.
  • Chicken noodle soup $9.90
    • Egg Noodle / rice noodle cooked with chicken pieces and veggies in plain soup.
  • Choice of only beef, chicken seafood or veggie
  • Black bean sauce beef / chicken $13.90
    • Beef / chicken pieces and seasonal vegetables stir-fried with black bean sauce served with steamed rice.
  • Choice of only beef, chicken, seafood, or veggie
  • Dumpling laksa $11.90
    • Fresh egg noodle / rice noodle cooked in housemade pork mice dumplings, seafood and bean sprout in rich creamy malaysian curry soup.
  • Fish bento $12.00
  • Katsu and egg don $12.00
    • Chicken / Fish / pork
  • Teriyaki chicken don $11.00
  • Beef don $11.00
  • Kakiyage $5.50
    • Shirmp and vege
  • Noodle bento $12.50
    • Chicken / pork / fish / vegetarian with miso
  • Salmon teriyaki $16.50
  • Tempura $11.00
  • .Sausage Roll $2.50 each
  • Fish roll $3.80
  • .Mince $3.80 each
  • 2-FRENCH STICK $2.50
  • .Bacon & Egg $3.80 each
  • 5-TANK & HIGH TOP LOAF $2.80
  • .Steak & Mushroom $3.80 each
  • 4-VIENNA LOAF $2.80
MooChowChow

MooChowChow

location

Address

23 Ponsonby Road, Ponsonby, Auckland, Auckland, 1011, New Zealand

phone

Phone

093606262

clock

Opened hours

Monday: Closed, Tuesday: 12:00 PM – 12:00 AM, Wednesday: 12:00 PM – 12:00 AM, Thursday: 12:00 PM – 12:00 AM, Friday: 12:00 PM – 12:00 AM, Saturday: 5:30 PM – 12:00 AM, Sunday: Closed
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Gluten Free , Thai , Vegan , Vegetarian

features

Features

Reservations ,  After-hours ,  Waitstaff ,  Takeout ,  Groups ,  Seating ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Full Bar

Location
23 Ponsonby Road, Ponsonby, Auckland, Auckland, 1011, New Zealand