MooChowChow in Auckland Menu

MENU MENU
  • Freshly shucked oyster, red chilli Nahm Jim each - 6
  • Seared scallop w/ lemongrass, peanut, shredded coconut, roasted chilli lime dressing each - 7
  • Son-in-law egg, chilli jam, cashew, mint, crispy fried shallot 8
  • Caramelised pork & prawn, pineapple, coriander & peanut (3 pieces) 12
  • Crispy roll of pulled pork, coriander, mint, roasted peanut, Nahm Jim* 12
  • Hot, sour & salty salad of wild mushroom, roasted chilli, shallot, coriander 18
  • Jasmine-smoked tofu, tomato, ginger, coriander, tamarind dressing 20
  • Squid, green apple, caramelised pork, Vietnamese mint, lemongrass 22
  • Dry red curry of soft-shell crab, wild ginger, lime leaf, chilli, Thai basil 32
  • Caramelised pork hock, cucumber & chilli vinegar small-22/large-32
  • Massaman curry of wild goat, pickled garlic, crispy fried shallot, roasted peanut 32
  • Jungle curry, market fish, wild ginger, snake bean, green peppercorn 32
  • Red curry, chargrilled beef, chilli, straw mushroom, ginger, lemongrass 32
  • Soy-braised free-range chicken w/ fried garlic, crispy shallots, roasted chilli & lime dressing half-20/whole-34
  • Crispy smoked salmon, peanut, chilli jam, lemongrass, shallot, red chilli & lime 28
  • Green papaya, peanut, cherry tomato, snake bean, tamarind 20
  • Coconut & bean sprout salad w/ coriander, roasted peanut & coconut cream 10
  • Stir-fried Asian greens, oyster sauce, ginger, garlic & chilli 10
  • Thai jasmine rice 3
DESSERTS DESSERTS
  • Moo Bar 12
    • Our own hand-made candy bar of white chocolate, passion fruit & marshmallow
  • Panna Cotta 15
    • Galangal panna cotta, crisp wafer of ginger & star anise, lemon grass, blackberries
  • Lychee, Lychee, Lychee 15
    • Lychee sorbet, lychee passion fruit syrup, lychee & ginger crunch
  • Chocolate Mousse 15
    • Rich chocolate mousse, honeycomb, condensed milk, chocolate crumb & raspberries

Nearby Sample Menus

  • Pad Kee Mao $14.00
    • (Thick rice noodles) Stir-fried chicken breast with onion, egg, tomato, bamboo shoot, carrot, broccoli, spicy chilli basil oil
  • Wok’n Noodle Bar Speciality $15.50
    • (Thai rice noodles or Jasmine rice) with prawn and calamari served with cashew nuts, broccoli, carrot, cauliflower, onion and mushrooms in chilli paste
  • Grilled Teriyaki Chicken $14.00
    • (Jasmine rice) Served with, broccoli, cauliflower, red capsicum, carrot and onion
  • Thai Beef or Pork Salad $14.00
    • Choice of sliced pork or beef with lettuce, tomato, cucumber, capsicum, onion and spring onion in homemade dressing garnished with coriander >>
  • Chicken Lettuce Wrap $14.00
    • Wok-seared minced chicken mixed with red onion, chilli, chopped spring onion, toasted rice and grated carrot served with crispy egg noodle >>
  • Sukiyaki $14.00/$15.50
    • (Udon noodles) Sweet and spicy sukiyaki sauce served with egg, celery, chinese cabbage, broccoli garnished with spring onion and coriander (Chicken/Seafood)
  • Tom Yum Stir-Fried Tofu $14.00
    • (Rice or white soba noodles) Served with zucchini, onion, mushroom and red capsicum garnished with coriander and spring onion
  • Panang Curry with Chicken (Jasmine rice) $14.00
    • Served with peanuts, pumpkin, carrot and capsicum in panang paste and coconut milk
  • Pork Belly $5.00
  • Sausage $4.80
  • Scotch Fillet Steak With Butter & Soy Sauce $6.00
  • Miso Sauce $1.00
  • Chicken With Mentaiko & Seaweed $5.80
  • Takoyaki $7.50
  • Cold Tofu Cube $4.80
  • Lobster With Tobiko Salad $6.50
  • Shahi Paneer $12.00
    • Cottage cheese cooked with cream, tomato and crushed cashews
  • Lamb Saagwala $14.00
    • Cooked in a pure of spinach blended with our own herbs and spices
  • Butter Chicken $13.00
    • Delicacy of barbequed chicken cooked in smooth creamy tomato gravy
  • Indian Dips Platter $7.00
    • Selection of some of the above
  • Aloo Paratha $4.00
  • Fries $3.50
  • Lamb Tikka Masala $14.00
    • Cooked with onions, capsicums and special Indian spices
  • Paneer Tikka Masala $12.00
    • Homemade cheese cubes cooked in onion, tomato and capsicum gravy with mild spices
  • Sourdough tartine $20
    • chicken satay, chorizo, capcisum, red onion, zucchini, mesclun and dukkah
  • Freshly baked croissant $9
    • filled with champagne ham and melted emmental cheese and a side salad
  • Sourdough tartine $21
    • home cured salmon gravlax with pea puree, red onion, cappers, roquette and tzatziki
  • Our famous baguette sandwiches $12.50
    • prosciutto ham with emmental cheese, tomato and salad
  • Picky lunch $23
    • rillettes, prosciutto, chicken liver paté, french brie, sundried tomato pesto, blue cheese, cornichons and pickled onions. Served with fresh baguette
  • Our famous baguette sandwiches $13.50
    • chicken satay with liver pate,noucham, red onion, jalapeños and coriander
  • Summer tuna salad $23
    • tuna in balsamic soya oil serve with tomato, red onion, avocado, capcisum, cucumber ribbon mesclun, asian dressing and sesame, seeds
  • Fromage de chevre $22
    • goat cheese curd with rocket, puy lentils, walnut, prosciutto, honey glaze pumpkin, parsnip and red wine vinaigrette
  • Pulled pork tacos $17.50
    • Smokey spiced pulled pork, roasted capsicum salsa, fresh slaw, herb aioli & radish, in soft shell wraps
  • Kumara bravas (v) (gf) $9.50
  • Seafood Chowder $13.50
    • Seafood chowder filled with prawns, mussels, squid and garden vegetables, served with rustic bread.
  • Chocolate Indulgence $9.50
    • Soft chocolate brownie, served with bourbon caramel sauce and kohu road cookies & cream ice cream
  • Pork belly $29.50
    • Rolled pork belly on a bed of sauteed red cabbage with apple, fondant potato, baby carrots, horse radish and crackling. (Beer match: lotus/ Wine match: matawhero gewurtztraminer)
  • Key Lime Pie $9.50
    • Our version of an American classic, made with NZ limes and served with whipped cream and crystal lime zest
  • Roasted Vegetable Salad (gf/ v) $19.50
    • A warm salad of roasted kumara & pumpkin, feta, crispy kale, red pepper concasse, pumpkin seeds, sunflower seeds and sesame seeds, dressed with paprika oil.
  • Vegetarian Basket $34.50
    • Warm vegetable salad, grilled vegetable skewers, falafel cakes, spring rolls, pickled vegetables, sweet chilli sauce, balsamic redustion, herb aioli and fresh bread.
  • Bacon And Egg Burger $8.00
  • Kids Hamburger & Chips $6.50
  • Chicken Nuggets X4 & Chips $4.00
  • Grilled Snapper Salad $16.50
  • Crumbed Squid Rings (X2) $1.50
  • Pineapple
  • American Donut $2.00
  • Made With White Bread
  • With portobello mushrooms $17.50
  • Bacon, Grilled Banana With Maple Syrup $16.50
  • With salmon $19.50
  • Homemade Muesli $10.50
    • Yoghurt, honey and berry compote with fresh milk
  • Hot Chips $7.50
    • served with tomato and aioli sauce
  • Eggs On Toast $10.50
    • Poached, scrambled and fried eggs served with grilled tomato and 5 grain toasts
  • Blat $16.50
    • Bacon, lettuce, avocado, fresh salad and tomato with chutney on toasted Turkish bread served with chips
  • Kids Chicken Nuggets Fries $7.50
  • Traditional and ura (inside out) rolls
    • Karaage chicken (sweet chilly, mayo, BBQ sauce) Teriyaki chicken, prawn tempura salmon and avocado, tuna and mayo california
  • Served with miso soup
  • Katsu pork $13.00
    • Crumbed pork with pork sauce
  • Katsu pork $10.00
    • Crumbed pork
  • Hot food served with eggs, onion and rice in bowl
  • Hot food served with rice in bowl
  • Salmon sashimi $9.50
    • Fresh slamon on sushi rice
  • Spicy chicken $9.50
    • Chicken with spicy sauce
  • Single Cone $2.00
  • 10 Spring Rolls $2.00
  • 8 Chicken Thigh; 3 Cup Chips $29.00
  • 1 Cup Chips $2.00
  • 10 Chicken Nibble; 1 Cup Chips $9.00
  • 2 Chicken Thigh; 1 Cup Chips $8.00
  • 3 Chicken Thigh; 1 Cup Chips $10.00
  • 1 Fish $2.50
  • CHICKEN CLUB SANDWICH $15.00
    • poached chicken layered in Turkish Bread with salad & guacamole
  • TOAST W AVOCADO & TOMATO $8.50
  • MUESLI $9.00
  • GLUTEN FREE BREAD $2.00
  • VIETNAMESE CHICKEN SALAD $14.50
  • EGGS BENEDICT SALMON $15.50
  • EGGS BENEDICT BACON $14.00
  • OMELETTE $13.50
    • with ham tomato spring onion & cheese
  • Chicken Piece $2.70
  • Lamb $6.00
  • -Medium $13.00
  • -Medium $13.00
  • Pork Crackling $0.50
  • Chicken 3, potatoes 3 $8.00
  • Chicken 2, potatoes 2 $5.00
  • -Medium $14.00
  • Double Creamy Mayo Cheeseburger $5.70/$8.80
    • Burger / Value Meal
  • BK Chicken Nuggets 10 Pack $8.55/$11.55
    • Nuggets / Value Meal
  • Side Salad $3.85/Drink $5.15
  • Hotcakes $4.30/$8.20
    • Muffin / Value Meal
  • The King's Brekkie $7.65
  • Long BBQ Rodeo $7.00/$10.00
    • Burger / Value Meal
  • Salad Burger $6.45/$9.45
    • Burger / Value Meal
  • BBQ Bacon Double Cheeseburger $7.00/$10.00
    • Burger / Value Meal
  • PATS PANTRY PIE $3.80
  • CHICKEN AVOCADO VOGEL $3.80
  • EGG $3.00
  • WHITE BAG PIE $3.40
  • HAM & TOMATO $3.00
  • CHICKEN & AVOCADO $3.30
  • HAM & PICKLE $3.00
  • HAM & CHEESE $3.00
  • Potato Wedges $4.99
  • ORIENTAL PLATTER $13.99
    • Spring rolls, Onion Rings, Cocktail Samosa, ser with sweet chili sauce & plum sauce
  • ONION BHAJI $6.00
    • Sliced onions dipped in chick pea batter & deep fried(Hand full)
  • CHANNA MASALA $13.99
    • Chicks peas cooked in onions, ginger, and tomatoes
  • CHICKEN TIKKA $11.99/$18.99
    • Boneless pieces of chicken marinated in Indian spices & grilled in Tandoor and served with salad(4 pieces)
  • SEEKH KEBAB $13.99
    • Lamb mince rolled onto a skewer & roasted in a Tandoor. Served with dip
  • MATER PANEER /ALOO / MUSHROOM $13.99
    • Paneer / Potatoes and peas cooked in a spicy curry
  • CHICKEN LOLLIPOP ( 6 pcs ) $15.50
    • Marinated chicken wings deep fried and served with Indian dip
  • Chicken wing $4.50 ea
  • Dough drop & assorted vegetable soup $10.00 bowl
  • Chicken gizzards / Chicken heart / Grilled bread $1.00 ea
  • Bean sprout / Roasted peanut / Seasoned Broccoli / Sweet potato $9.00 plate
  • Cold Noodles $14.00 bowl
  • Lamb short ribs $28.00 plate
  • Sour black fungus with chilli sauce / Cold Tofu with preserved egg / Shredded cucumber with garlic sauce $12.00 plate
  • Roasted tendons of beef $16.00 plate
MooChowChow

MooChowChow

location

Address

23 Ponsonby Road, Ponsonby, Auckland, Auckland, 1011, New Zealand

phone

Phone

093606262

clock

Opened hours

Monday: Closed, Tuesday: 12:00 PM – 12:00 AM, Wednesday: 12:00 PM – 12:00 AM, Thursday: 12:00 PM – 12:00 AM, Friday: 12:00 PM – 12:00 AM, Saturday: 5:30 PM – 12:00 AM, Sunday: Closed
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Gluten Free , Thai , Vegan , Vegetarian

features

Features

Reservations ,  After-hours ,  Waitstaff ,  Takeout ,  Groups ,  Seating ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Full Bar

Location
23 Ponsonby Road, Ponsonby, Auckland, Auckland, 1011, New Zealand