Address
23 Ponsonby Road, Ponsonby, Auckland, Auckland, 1011, New Zealand
MooChowChow in Auckland Menu
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MENU- Freshly shucked oyster, red chilli Nahm Jim each - 6
- Seared scallop w/ lemongrass, peanut, shredded coconut, roasted chilli lime dressing each - 7
- Son-in-law egg, chilli jam, cashew, mint, crispy fried shallot 8
- Caramelised pork & prawn, pineapple, coriander & peanut (3 pieces) 12
- Crispy roll of pulled pork, coriander, mint, roasted peanut, Nahm Jim* 12
- Hot, sour & salty salad of wild mushroom, roasted chilli, shallot, coriander 18
- Jasmine-smoked tofu, tomato, ginger, coriander, tamarind dressing 20
- Squid, green apple, caramelised pork, Vietnamese mint, lemongrass 22
- Dry red curry of soft-shell crab, wild ginger, lime leaf, chilli, Thai basil 32
- Caramelised pork hock, cucumber & chilli vinegar small-22/large-32
- Massaman curry of wild goat, pickled garlic, crispy fried shallot, roasted peanut 32
- Jungle curry, market fish, wild ginger, snake bean, green peppercorn 32
- Red curry, chargrilled beef, chilli, straw mushroom, ginger, lemongrass 32
- Soy-braised free-range chicken w/ fried garlic, crispy shallots, roasted chilli & lime dressing half-20/whole-34
- Crispy smoked salmon, peanut, chilli jam, lemongrass, shallot, red chilli & lime 28
- Green papaya, peanut, cherry tomato, snake bean, tamarind 20
- Coconut & bean sprout salad w/ coriander, roasted peanut & coconut cream 10
- Stir-fried Asian greens, oyster sauce, ginger, garlic & chilli 10
- Thai jasmine rice 3
DESSERTS-
Moo Bar 12
- Our own hand-made candy bar of white chocolate, passion fruit & marshmallow
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Panna Cotta 15
- Galangal panna cotta, crisp wafer of ginger & star anise, lemon grass, blackberries
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Lychee, Lychee, Lychee 15
- Lychee sorbet, lychee passion fruit syrup, lychee & ginger crunch
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Chocolate Mousse 15
- Rich chocolate mousse, honeycomb, condensed milk, chocolate crumb & raspberries
Nearby Sample Menus
- Stir Fried Mixed Vegetables with Tofu (V) $12.50
- Steamed / Fried Chicken Noodle Soup $12.90
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Phad Thai Yellow Noodle $13.50
- Chicken, beef or pork
- Cashew Nuts / Tom Yum Soup $3.00
- Grilled Beef with Juice / Laab Chicken $13.90
- Roti with Satay Sauce (V) $5.50
- Fried Fish with Thai Chilli Sauce $13.90
-
Crispy Noodle with Gravy Sauce $13.50
- (Raad Nah). Chicken, beef or pork
- SPAGHETTI & EGGS ON TOAST $5.60
- PIE & VEGGIES $4.00
- PIE, VEGGIES & EGGS $5.60
- TEA OR COFFEE & TOAST $2.00
- Sunday 4 pm. to 12-30 a.m.
- MINCE ON TOAST
- BAKED BEANS & EGGS ON TOAST
- SAUSAGES & EGGS $7.00
- dwenjang jjigae $15.00
- sizzling spicy pork $15.00
- -extra seaweed $14.00
- timer kimchi stew (tuna/pork) $28.00
- hot stone bibimbap (beef/tofu) $15.00
- rice $2.00
- banban jok bal (jok bal+bul jok bal) $56.00
- -add cheese $3.00
-
The Wrestler JUMBO Meat Board (serves 3 - 5) $89.9
- Angus Savannah rump steak 300gm, sous vide cherry mustard glazed venison ribs 400gm, smoked slow cooked harrissa lamb shoulder 500gm PLUS a selection of sauces and your choice of four sides
-
Slow Roasted Pork Belly $28.9
- w / Tuscan seasoning, potato & pumpkin galette, red wine poached pear, watercress & jus
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Vegetarian Burger $19.9
- w/ a quinoa, feta and vegetable patty, mozzarella, lettuce, tomato, red capsicum relish and battered onion rings on sesame seed bun
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Eton Mess $12.9
- w/ macerated strawberries & rhubarb, meringue, whipped cream & mixed berry sauce
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Margherita Pizza $20.5
- w/ cherry tomato, fresh basil & mozzarella pearls
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Angus Pure Scotch Fillet 250gm $34.5
- grass fed from the taranaki region; boneless cut of prime rib with rich marbling
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Crisscut Fries $10.9
- w/ tomato sauce
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House Smoked Chicken Pizza $22.9
- w/ mushroom, corn, red onion, baby spinach & pesto aioli
- Squid Rings $1.10
- Ham $2.60
- Bacon, Egg, Lettuce, Tomato $4.30
- Chicken Burger $5.80
- Wontons $0.80
- Cheese & Onion $2.80
- Fish of the day $2.80
- Bacon & cheese ball 6 for $4.00
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Teriyaki udon $12.00
- chicken or salon
- Step3: 1 selection
- Chicken yakisoba $12.00
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Gomoku udon $12.50
- fish cake
- Pork yakisoba $12.00
- Vegetarian yakisoba $12.00
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Katsu $25.00
- chicken or pork or fish or tofu
- Spicy sillon steak ramen $15.00
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Creamy mushroom $14.90
- Sauteed garlic, dill mushroom, creamy parmesan cheese white sauce with bacon
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Chicken bacon burger $17.00
- Roasted chicken and crispy bacon served with chips on side
- -3 fillings $6.50
-
B.L.A.T/C.L.A.T $14.90
- Bacon or roasted chicken, lettuce avocado, tomato and aioli served with chips on side
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Rosti Benedict $15.90
- Homemade potato carrot and caramelised onion rosti, served with bacon mushroom and poached egg, hollandaise sauce on top
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French toast $14.90
- Brioche loaf served with bacon, grilled banana, berries compote and maple syrup
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Kids fish & chips $7.00
- Served with tomato sauce and aioli
- -Served with salmon $16.90
- SP42. Eggplant
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L18. Tripe
- beef, ginger, Spring onion
- M21. Steamed turnip cake
- SP31. Prawn & bean curd roll
- SP50. Preserved egg and pork congee
- SP6. Pork + prawn + vege wrap
- SP48. Chicken rice roil
- M14. Beef stomach
- Smoke Fish Pie $3.20
- 7 - Chicken Drumsticks $1.80
- Chicken Kebab $2.50
- Bacon n Egg Quiche $3.50
- Butter Chicken Curry $3.00
- Small Mince Pie $1.00
- Pork Mince Pastry $3.00
- Potato Top Pie $3.00
- Cookie Sandwich & Milk
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400g Braised Beef Short Ribs $32.50
- Bourbon BBQ Sauce
- Taco Salads (Served in at Corn Tortilla)
- Iceberg wedge w radish, celery, goddess dressing & house made pimento cheese $12.50
- Choose Ice Cream - Vanilla / Chocolate / Flavour of the Day
- Southern Fried Calamari w shredded iceberg & a chipotle & lime mayo $12.00
- - Flavour of the Day $6.00
- Beignets
- Broccoli / Sundried Tomato N/A
- Kale / Mushroom N/A
-
Raw 'Cheese'Cake $9.50 per slice
- Various flavour options. Please check the cabinet.
- Raw Tiramisu $9.50 per cake
- Hummus N/A
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The Falafel Platter $17.00
- Pan fried sprouted mung bean falafels, sweet chilli sauce, carrot & beetroot salad, salad greens & lemon pepper aioli
- Raw Red Vevet Cake $9.50 per cake
- Kale / Apple N/A
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Salmon roll $14.00
- Salmon, surimi, avocado, creamy wasabi sauce
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Gentleman $14.00
- Teriyaki chicken, avocado, surimi, tuna, cucumber, wasabi sauce, hot sauce, salamon and sesame sauce. Mid or Spicy
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Tuna roll $14.00
- Tuna, cucumber, chicken slices, bread crumbs, eel sauce
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Rainbow roll $14.00
- Prawn, salmon, crabstick, avocado, creamy wasabi sauce
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Gangnam B $12.00
- Cream cheese, cucumber, avocado, teriyaki chicken, bread crumbs, creamy sauce.
- 63 pcs $69.00
- Udon $10
- Combination udon $12.00
- HAM $3.00
- EGG CLUB $3.00
- BACON & EGG $3.00
- HAM & PICKLE $3.00
- BACON & SALAD $3.00
- SAUSAGE ROLL $2.20
- WHITE BAG PIE $3.40
- EGG & SPRING ONION $3.00
- Brown rice $3.00
- Apple cinnamon gyoza $10.00
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Chicken + prawn cha han donburi $19.50
- Stir fried brown rice with chicken + prawns, egg, mushrooms, mangetout, sweet corn and spring onions served with a side of Japanese pickles
-
Edamame $7.80
- Steamed green soya beans with either salt or wok-tossed with chilli and garlic
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Teriyaki salmon soba $22.00
- Grilled salmon with soba noodles in curry oil, mangetout, bok choi, red onion, chillies and bean sprouts in a teriyaki sauce, garnished with sesame seeds
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Yasai cha han donburi $15.00
- Stir fried brown rice with tofu + vegetables, egg, mushrooms, mangetout, sweet corn and spring onions served with a side of Japanese pickles
- Chillies $3.00
-
Yakitori duck $24.00
- Grilled duck leg with a shredded cucumber, mint, coriander and mooli salad, served on a bed of white rice with Asian pancakes and citrus yakitori sauce
- -for two $55.00
-
Spanish Paella Arancini (v) $12.50
- Arborio rice cooked w Spanish herbs and fresh seasonal vege, filled with mozzarella cheese and served with herbed aioli
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Squid ink Paella for two $85.00
- whole tiger prawns, squid, mussels, shrimps, green beans, red peppers, Spanish onion, and garlic poached in paella rice then served in huge paella pan
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Shrimp Cocktail $18.50
- peeled prawns marinated in chef special sauce, served with coleslaw and lemon
- -for four $149.00
-
Moroccan Lamb Shank (g) $24.50
- slow cooked and served with creamy garlic potato mash, and mint & sherry wine jus
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Gambas al Ajillo $18.50
- garlic prawns poached in garlic butter, bell pepper, parsley and chilli, served with garlic olive oil croutons
- Wild Rabbit Meat Paella for two $95.00
MooChowChow
Phone
093606262
Opened hours
Monday: Closed, Tuesday: 12:00 PM – 12:00 AM, Wednesday: 12:00 PM – 12:00 AM, Thursday: 12:00 PM – 12:00 AM, Friday: 12:00 PM – 12:00 AM, Saturday: 5:30 PM – 12:00 AM, Sunday: Closed
Price
$30 - $50
Type
None
Service
Table Service
Cuisine
Asian , Gluten Free , Thai , Vegan , Vegetarian
Features
Reservations , After-hours , Waitstaff , Takeout , Groups , Seating , Special Occasion Dining , Serves Alcohol , Dinner , Full Bar
23 Ponsonby Road, Ponsonby, Auckland, Auckland, 1011, New Zealand
- Auckland Asian Menus
- Auckland Gluten Free Menus
- Auckland Thai Menus
- Auckland Vegan Menus
- Auckland Vegetarian Menus
- Auckland Region Asian Menus
- Auckland Region Gluten Free Menus
- Auckland Region Thai Menus
- Auckland Region Vegan Menus
- Auckland Region Vegetarian Menus