Moon's in Auckland Menu

Moon's in Auckland has no menu available, but can choose from many other options such as SATAY WITH PEANUT SAUCE or SATAY WITH PEANUT SAUCE from KK Malaysian Cuisine. Golden Mill offers many options including BBQ Pork and Ham. Wishing Well Of India includes a wide range like SAMOSA or VEGETABLE PAKORA. Manchurian or Chilli and Veg samosa from . Saaj Indian Cuisine offers The Corner Cafe and ●All day sides.

Nearby Sample Menus

Selera Malaysian Cafe (sample menu)
  • king Prawn with Oat
  • Satay Chicken 4 pcs $10.00
  • Steamed Rice $2.00
  • Roti $2.50
  • Char Kueh Tiaw $15.00
  • Butter King Prawn
  • king Prawn with Ketchup Sauce
  • Salt & Pepper Squid
Bamboo Kitchen (sample menu)
  • - Soft Noodles $1 extra
  • Chicken $5.50
  • Fish Burger - with tartare sauce $6.00
  • Chicken with Mushrooms $16.50
  • - With Veges & White Rice
  • Chicken & Sweetcorn $7.50
  • BAMBOO SPECIAL $17.50
    • - With prawns, chicken, BBQ pork, mushrooms & cashew nuts
  • Chicken OR Fish $15.50
Gouemon (sample menu)
  • Prawn nigiri (4p) $10.00
    • boiled prawn on the sushi rice ball
  • Steamed tofu & salmon $16.80
    • steamed tofu, salmon and shitake mushroom ith sweet soy sauce
  • California roll $12.80
    • rolled sushi with crabstick, avocado, cucumber and japanese mayonnaise
  • Marinated seaweed $6.00
  • Smoked salmon & avocado salad $5.80/ $8.80
    • Fresh green salad, smoked salmon, avocado with gouemon original dressing (S/M)
  • Seaweed salad $5.80/ $8.80
    • Fresh green salad and marinated seaweed with gouemon original dressing (S/M)
  • Unagi kabayaki $12.00/ $22.00
    • grilled eel marinated with sweet soy sauce (Half/ Whole)
  • Lamb rack (2p) $11.00
    • grilled lamb rack marinated with sweet soy sauce
Thai Yum Food Hut (sample menu)
  • PAD NAM MUN HOI
    • stir fried meat with vegetables and oyster sauce
  • NAM TOK
    • Thai salad style, grilled meat with grounded roasted rice chilli powder, lemon, fish sauce served with fresh veggie
  • 5 STAR CHICKEN
    • fried marinated chicken topped with homemade 3 flavours sauce
  • PAD SEE EW
    • stir fried flat noodle with meat, dark soy sauce and vegetables
  • PAD SATAY SAUCE
    • stir fried meat with mixed veggies and topped with peanut sauce
  • HONEY CHICKEN
    • fried chicken cooked with sweet honey sauce and sesame seeds
  • CHOO CHEE GOONG
    • stir fried prawns with red curry paste kaffir lime lives peas and coconut cream
  • THAI RED CURRY
    • red curry paste with coconut cream bamboo shoots and vegetables
Coronation Takeaways (sample menu)
  • Chips $2.50
  • Large $3.00
  • Mixed sea food2 scallops, 2 oysters, 2 mussels, 1 crab stick, 2 squid ring chips & salad $14.00
  • Ham $3.00
  • Crab stick $1.30
  • C5 battered hoki fish, 5 sausages, 5 potato fritters, $4 of chips $23.00
  • Hawaiian $4.00
  • With cheese $4.00
Shor bazaar (sample menu)
  • Fried rice
    • Seasonal chopped vegetables and chopped chicken together with steamed rice, spring onion and soy sauce
  • Chicken tawa frontier $15.50
    • Chicken cooked with chopped capsicum and tomato tossed in indian spices
  • -Veg $12.50
  • Lamb rogan josh $15.50
    • Guaranteed to spice up your taste buds, boneless lamb simmered to cook in rich gravy with the aroma of indian spices
  • Butter chicken $15.50
    • Succulent pieces of boneless chicken cooked in tandoor and finished in a mild creamy tomato based gravy
  • Lamb saagwala $15.50
    • Lamb pieces cooked in spinach with the light spice, fenugreek and finished with cream
  • Mix salad $2.99
  • Lamb vindaloo $15.50
    • Succulent marinated lamb pieces cooked in onion gravy with vindaloo paste
Da Vinci's Restuarant (sample menu)
  • Spinach, Ricotta Ravioli (V) Rich blue cheese sauce topped with walnuts. $13.50
  • Portobello (V) $17.00
    • Halloumi, pistachio, onion, pesto
  • Chicken Tortellini $19.50
    • Ham, garlic, vodka, rosemary
  • Minestrone Soup (V) $10.00
    • Seasonal vegetable, pesto, pasta, napoli
  • Greek $16.50
    • Olive, feta, tomato, red onion, cucumber, avocado (V,GF)
  • Penne Sausage $18.50
    • Chorizo, tomato, olive, oregano
  • Caprese Classic Buffalo mozzarella, tomato, basil and olive oil. $18.00
  • Green Sides Salad $6.00
Tom Yum Goong (sample menu)
  • Corn cake $6.50
    • Deep fried corn cake served with thai sweet chilli sauce
  • Thai soup Clear soup with potato, tomato, onion, spring onion
  • Tow hoo tod $6.50
    • Deep fried bean curd served thai sweet chilli sauce and peanut
  • Pad thai
    • Stir fried rice with eggs and vegetables
  • Panang curry
    • Thai panang curry paste cooked with green bean, capsicum, crushed peanut and coconut milk
  • Yellow curry
    • Thai yellow curry cooked with bamboo shoot, green beans, capsicum and coconut milk
  • Spring roll $7.00
    • Thai spring roll filled with minced chicken, vegetables and glass noodle served with thai chilli sauce
  • Karee puff $7.00
    • Minced chicken and potato, curry powder, onion in puff pastry
Mekong Vietnamese (sample menu)
  • Beef Satay $17.50
    • Tender beef skewers topped with tasty spicy peanut sauce
  • Side Salad $5.00
  • Vegetarian Fresh Mint Rolls $8.50
    • Goi Cuon Chay
  • Noodle Salad with Lemongrass Tofu $13.00
    • Bun Chay
  • Bun Chay $13.00
    • Vegetarian noodle salad, a vietnamese buddhist meal, served with sweet and sour soy sauce
  • Nem Lettuce Wraps $18.00
    • Ground pork and prawn in a light crispy coating
  • Nem Lettuce Wrap $8.50
    • Pork and Prawn
  • Pho Ga $13.00
    • Chicken Rice Noodle Soup
Pizza Box (sample menu)
  • Burger and Spicy Wedges or Fries $16.50
  • The Eggs Benedict $16.50
    • Toasted ciabatta, ham, salmon or bacon, poached eggs, baby spinach & hollandaise sauce Vegetarian option available
  • The Garden Gourmet RG$18.50 LG $23.50
    • Sundried tomatoes, onions, mushrooms, pineapple & brie drizzled with spinach pesto
  • The Breakfast StackThick grainy toasted bread stacked with bacon, pesto, hash brown, grilled tomato & drizzled with mushroom sauce $17.50
  • The Bolognese whole$16.50 half $12.50
    • Rich tomato Bolognese served with garlic focaccia bread & parmesan
  • The Tumble Weed RG $17.50 LG $20.50
    • Grilled mushrooms, onion, broccoli & kumara with a sweet chilli sauce
  • Seasonal Salad $9.50
    • Fresh green garden salad with vinaigrette dressing
  • The Mediterranean Starter $13.50/$18.50
    • Pizza base topped with rocket pesto, feta cheese, cherry tomatoes & fresh basil(regular/large)
Oaken (sample menu)
  • Pork scratchings, Worcestershire, pink peppercorns $9
  • Portobello mushroom $5
  • Poached stone fruit, botrytis sabayon, crumbled amaretti biscuit $12
  • Cheese & accompaniments $18
  • Te Matuku Bay oysters, horseradish mignonette (Each) $5
  • Chocolate & cognac ganache, hazelnut, cherry & brioche $12
  • Sweetcorn bunuelo, fried egg, chili, avocado, corn salsa $17
  • Moko smoked eel pate on open bagel, apple, balsamic beetroot, cress $20
Happy Japanese Restaurant (sample menu)
  • Magurotatsuta-age $12.00
    • Deep fried Tuna
  • Daikon salad (radish) $11.00
  • Atsuage natto $8.00
    • Bean curd with natto (fermented soy beans)
  • Vegetable box $14.00
  • Agedashi tofu $8.00
  • Seafood udon/soba $15.00
  • Squid $14.00
  • Combination yakitori (5 sticks) $14.00
Harbourside Seafood Bar and Grill (sample menu)
  • Chargrilled Octopus “Caesar” $25.95
    • Confit baby potatoes, crispy quail egg, Ortiz anchovy, Manchego, squid ink, croutons
  • All whole fish is roasted / All fin fish is caught with sustainable methods
  • House Baked Focaccia $9.95
    • Number 29 Waiheke Island extra virgin olive oil & whipped butter
  • Cloudy Bay Clam Carbonara $38.95
    • House made pasta, Moreton Bay bug, pancetta, chilli, fennel, garlic
  • Steak Diane $32.95
    • Grilled Wagyu rump cap, handcut chips, green beans, green peppercorn sauce
  • Mixed Leaf $9.95
    • Avocado, cucumber, lemon vinaigrette
  • Prawn mac ‘n’ cheese, crayfish béchamel $12.95
  • Soup of the Day $17.95
Cafe Noir (sample menu)
  • SOUP OF THE DAY $9.90
  • CAJUN CHICKEN BURGER $12.00
  • CREAMY MUSHROOM (add poached egg $2.00) (add bacon or grilled chicken $4.00) $12.00
  • BUFFALO WINGS (add small fries $4.00) (add salad $3.00) $9.90
  • ANGUS BEEF BURGER (add fried egg $2.50) $12.00
Orakei Bake House (sample menu)
  • Mince Savoury $1.20
  • Mince Potato Top Pie $3.60
  • Chicken Pie $3.60
  • Steak & Kidney Pie $3.60
  • Pork Pastry $3.40
  • Curry Mince Pie $3.60
  • Chicken Drumstick $2.00
  • Mince & Cheese Pie $3.60
Moon's

Moon's

location

Address

185 Apirana Avenue, Glen Innes, Auckland, Auckland, 1072, New Zealand

phone

Phone

095210808

email

Email

None

clock

Opened hours

Monday: 7:00 AM – 4:00 AM, Tuesday: 7:00 AM – 4:00 AM, Wednesday: 7:00 AM – 4:00 AM, Thursday: 7:00 AM – 4:00 AM, Friday: 7:00 AM – 4:00 AM, Saturday: 7:00 AM – 4:00 AM, Sunday: Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food , Japanese , Juice , Korean , Sushi

features

Features

Takeaway ,  Gluten Free Options ,  Vegetarian Friendly ,  Breakfast ,  Vegan Options ,  Free Parking ,  Self Service ,  Bar Not Available ,  Lunch ,  Kid Friendly ,  Seating

Location
185 Apirana Avenue, Glen Innes, Auckland, Auckland, 1072, New Zealand
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