Restaurant Morita in 12 Swanson Street Menu

ENTRÉE ENTRÉE
  • Garlic bread $10.00
  • Grilled NZ mussel -Burgundy style- $10.00
  • NZ mussel pot – in white wine w herbs $15.00
    • We use a Japanese pot called ‘donabe’ which literally means ‘Mud Pot’. It is cooked in a French style with herbs and garlic in white wine with tomatoes.
  • Sashimi -Fresh fish from market $15.00
  • Tuna TATAKI $15.00
  • Beef TATAKI -Japo sauce- $15.00
  • Today’s soup $5.00
DEEP FRIES DEEP FRIES
  • Potato fries $8.00
  • Camembert cheese fries $12.00
  • Chicken TATSUTA $12.00
SALAD SALAD
  • Green salad $14.00
  • Tofu salad $16.00
  • Seafood salad $18.00
  • Side salad $5.00
MAIN MAIN
  • Chicken saute with herb $24.00
  • Grilled lamb with red wine sauce $28.00
  • Beef scotch steak $28.00
  • WAKANUI beef scotch steak $32.00
  • Baked market fish wrapped with paper $24.00
  • Grilled salmon with teriyaki sauce $24.00
  • Assorted grilled vegetable $20.00
SUSHI SUSHI
  • Aburi salmon nigiri 2pcs $6.00
  • Seafood sushi roll $10.00
PASTA PASTA
  • MENTAI spaghetti “FISH CAVIAR” $19.00
  • Veg tomato $20.00
  • Carbonara $21.00
  • Pescatore $21.00
  • Blue cheese cream $21.00
DESSERT DESSERT
  • Cream puff $3.50
  • Creme caramel $4.50
  • Ice cream $4.50
  • Fruits parfait $12.00
  • Homemade birthday cake with name*Booking essential $38.00

Nearby Sample Menus

  • Chaat papdi $6.00
  • Plain dosa $6.99
  • Chole bhatura $8.99
  • Amritsari banquet $16.00
    • Served with 2 veg curry, 1 dhal, 3 nann or roti, rice, gulabjamun, pickle, lassi & papad
  • Masala dosa $7.99
  • Rajasthani banquet $16.99
    • Served with 3 curries, 3 naans or puris, rice, gulabjamun, pickle, lassi & papad
  • Aloo paratha $6.00
  • Bhel puri $5.00
  • Sausage $1.60
  • Scallop $1.90
  • Gurnard (fresh) $5.00
  • Cheese and tomato $4.20
  • Lasagne Topper $3.20
  • Manly $7.80
  • Chicken Nugget $0.80
  • Special 3 $10.00
    • $3.00 chips, 3 hoki, 2 crab sticks and 2 potato fritter
  • Teriyaki Chicken Salad / Udon Noodle $12.00
  • Sashimi Salad $5.00
    • Sashimi salad with sweet chilli sauce
  • Vegetarian Sushi Roll / Beef Teriyaki Sushi Roll / Tina & Avocado Sushi Roll $12.00
  • -Miso Soup
  • ●Entree
  • ●Tempura
  • ●Chicken Katsu
  • Vegetable Tempura $12.00
  • Lamb Curry (Gang Massamun Gae) $16.90
    • With coconut milk, onion, potato & peanuts
  • Curry Puffs (Kari Puff) $8.00
    • Puff pastry crescents of minced curried pork & vegetables with sweet chilli sauce
  • Chicken Cashew Nuts (Gai Pad Med Ma-Meung) $16.90
    • With roasted chilli paste, water chestnuts & market fresh vegetables
  • Extra Cashew Nuts $2.50
  • Market Fresh Vegetables (Pad Paak) $8.90 / $13.90
    • Wok-tossed with garlic, pepper & oyster sauce (Small / Large)
  • Salmon Satay (Satay Pla Salmon) $9.50
    • Southland salmon skewers grilled with tamarind & served with tangy cucumber & red onion salsa
  • Coconut & Mango Pannecotta $4.90
    • With toasted coconut
  • Tempura Vegetables (Paak Tod) $7.50
    • With fragrant plum sauce
  • Prawn $12.00
  • Pork $9.80
  • Vegetables $8.50
  • Chow mein with noodles, chop suey without noodles N/A
  • Sweet & Sour Won Ton $10.00
  • Cooked with egg, onion, pea, bean sprout N/A
  • Chicken with Lemon Sauce $11.00
  • Plain Fried Rice $8.50
  • Ham / Bacon / Salmon add $1 $17.50
    • Poached eggs, sauteed spinach, house made hollandaise on Toasted English Muffin
  • Soup of the day $10.50
    • with bread
  • Free range Eggs Benedict $13.50
    • Poached eggs and house made Hollandise
  • Toast Preserves $6.50
    • raspberry jam, marmalade and cream cheese - Sourdough, Ciabatta, 5 Grain add $1, Best ugly bagel add $1
  • Bacon & Eggs any style $13.90
    • with roasted vine tomato, sauteed mushroom with toast
  • Seafood Chowder / Vege Soup $14.50
  • Free range Eggs on Toast $8.90
    • any egg style, scramble eggs add $1
  • Housemade Organic Toasted Muesli $12.50
    • seasonal fruit, served with Greek style yoghurt and housemade berry coulis
  • A7. Bacon & Egg
  • A32. Butter Chicken
  • A16. Lamb Chops with Chips & Eggs $13.90
  • A14. Scotch Fillet with Chips & Salad $15.90
  • A17. Rump Steak with Chips & eggs $13.90
  • A13. Pork Loin with Chips & Eggs $13.90
  • A1. Beef Steak
  • Sandwiches $6.00
    • pork, beef or lamb
  • Karahi Paneer $12.50
    • Home made cheese cooked with diced onions, capsicums and tomatoes
  • Chilli Paneer $12.50
    • Home made cheese cooked with capsicums and done in Chinese style
  • Indian Kitchen Special Fish Curry $17.50
    • Tender succulent fish cooked with onions, fenugreek and spices
  • Lacha Paratha $4.50
  • Side Dish Platter $7.00
    • Combination of Raita, Sweet Mango Chutney, Pickles, Mint Sauce & Tamarind Sauce
  • Butter Chicken $14.50
    • Marinated chicken fillets rosted in the Tandoor oven and cooked in a creamy tomato gravy
  • Mixed Vegetables $12.50
    • Seasonal vegetables cooked in spices
  • Saagwala $14.50
    • Chicken/lamb/beef cooked in and skillfully blended with spinach in an exotic curry
  • Cauliflower fritters, black garlic aioli(V) $12.50
  • Chocolate fondant, popcorn ice cream $14.00
  • Baklava, pistachio ice cream, candy floss $14.00
  • Burnt carrots with sunflowerm raisin, pine nuts, lahmacun dumpling, red pepper labneh, crispy sage $20.50
  • Paddock
  • French toast, poached pear, bacon, berry compote, pistachios $19.50
  • -Mushroom $6.00
  • Moroccan hummus falafel, tortilla $14.50
  • Salmon sashimi
  • Vege (free miso) $13.90
  • 50 pieces party platter $50.00
  • Prawn $13.90
  • Fresh salmon $12.90
  • Beef $10.90
  • Teriyaki salmon $13.90
  • Teriyaki chicken on rice $7.50
  • All served with roast potatoes pumpkin kumara mixed vegies and gravy
  • Sandwiches $ 5.50
  • Rolls $ 6.50
  • Drumstick $2.20
  • Potato $ 0.60
  • Shanks Only $9.00
  • 10 Drumsticks, 6 potatoes, 6 kumara, large coleslaw, large gravy, 1.5 coke $ 30.00
  • 1 Shank Meal $14.00
  • Hawaiian (Medium/Large) $13/$17
    • Ham & Pineapple
  • Meat Lovers (Medium/Large) $17/$20
    • Ham, salami, bacon, cabanossi With BBQ
  • Vegetarian (Medium/Large) $13/$18
    • Spinach, mushroom, olive, capsicum, onion, capers
  • Super Wrap (With Chicken, Lamb & falafel) $10.90
    • Chicken,Lamb & falafel With choice of 3 sauce wrapped in pita bread & served with fresh salad
  • Moussaka $16
    • Made with eggplant, beef mince, cream & cheese, served with rice, hummus, garlic yoghurt & fresh salad
  • Beef Lasagne $16
  • Satay Lamb Wrap $11.90
    • Grilled lamb marinated & cooked in penut satay sauce
  • Mix Fettuccini $17
    • Chicken & bacon
  • rice crust soup S($28)/M($38)/L($48)
  • fried black soy bean paste noodle with seafood R($12)/L($14)
  • pork with spicy and sweet sauce S($20)/M($28)/L($36)
  • R= reg L=lag
  • spicy vege and seafood soup with bowl rice R($13)/L($15)
  • chop suey and beef S($20)/M($28)/L($36)
  • deep fried of beef/pork/chicken with spicy and sweet sauce + choose one of $38.00
  • pork with thick spicy sauce S($20)/M($28)/L($36)
  • Chicken Katsu Curry $14.00
  • Chicken Katsu Curry $12.00
  • Chicken Katsu Curry $12.00
  • Salad only $8.00
  • Salad with Grilled Salmon $11.50
  • Grilled Salmon $13.50
  • Spicy Chicken $13.00
  • Udon $9.00
  • Mango chicken $12
  • Lamb saagwala $13
  • Lamb malabari $13
  • Deal 3 $9.50
  • Veg manchurian $12
  • Kadai paneer $11
  • Plain naan $2.50
  • Deal 1 $9.50
Restaurant Morita

Restaurant Morita

location

Address

12 Swanson Street, Auckland, Auckland, Auckland, 1010, New Zealand

phone

Phone

093370506

clock

Opened hours

Monday: 11:30 AM – 2:00 PM, 6:00 – 9:00 PM, Tuesday: 11:30 AM – 2:00 PM, 6:00 – 9:00 PM, Wednesday: 11:30 AM – 2:00 PM, 6:00 – 9:00 PM, Thursday: 11:30 AM – 2:00 PM, 6:00 – 9:00 PM, Friday: 11:30 AM – 2:00 PM, 6:00 – 9:00 PM, Saturday: 6:00 – 9:00 PM, Sunday: 6:00 – 9:00 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , French , International , Japanese , Sushi

features

Features

Reservations ,  Waitstaff ,  Lunch ,  Seating ,  Dinner

Location
12 Swanson Street, Auckland, Auckland, Auckland, 1010, New Zealand