Restaurant Morita in 12 Swanson Street Menu

ENTRÉE ENTRÉE
  • Garlic bread $10.00
  • Grilled NZ mussel -Burgundy style- $10.00
  • NZ mussel pot – in white wine w herbs $15.00
    • We use a Japanese pot called ‘donabe’ which literally means ‘Mud Pot’. It is cooked in a French style with herbs and garlic in white wine with tomatoes.
  • Sashimi -Fresh fish from market $15.00
  • Tuna TATAKI $15.00
  • Beef TATAKI -Japo sauce- $15.00
  • Today’s soup $5.00
DEEP FRIES DEEP FRIES
  • Potato fries $8.00
  • Camembert cheese fries $12.00
  • Chicken TATSUTA $12.00
SALAD SALAD
  • Green salad $14.00
  • Tofu salad $16.00
  • Seafood salad $18.00
  • Side salad $5.00
MAIN MAIN
  • Chicken saute with herb $24.00
  • Grilled lamb with red wine sauce $28.00
  • Beef scotch steak $28.00
  • WAKANUI beef scotch steak $32.00
  • Baked market fish wrapped with paper $24.00
  • Grilled salmon with teriyaki sauce $24.00
  • Assorted grilled vegetable $20.00
SUSHI SUSHI
  • Aburi salmon nigiri 2pcs $6.00
  • Seafood sushi roll $10.00
PASTA PASTA
  • MENTAI spaghetti “FISH CAVIAR” $19.00
  • Veg tomato $20.00
  • Carbonara $21.00
  • Pescatore $21.00
  • Blue cheese cream $21.00
DESSERT DESSERT
  • Cream puff $3.50
  • Creme caramel $4.50
  • Ice cream $4.50
  • Fruits parfait $12.00
  • Homemade birthday cake with name*Booking essential $38.00

Nearby Sample Menus

Goode Brothers Restaurant Northwest (sample menu)
  • Chicken & Chorizo N/A
    • Basil Pesto
  • Choose As Many Toppings As You Like: N/A
    • Tomato / Cheese / Ham / Chicken / Pineapple / Pepperoni / Mushroom
  • Warm Lamb $23.9
    • Spiced Almonds, Baby Spinach, Israeli Couscous, Feta, Plums, Old Fashioned Mint Dressing
  • Funghi $22.5
    • Roast Field & Button Mushrooms, Truffle Mascarpone, Crispy Kale
  • Mini Egg On Toast $8.5 Each
    • Egg Cooked Your Way, Toasted Ciabatta, Streaky Bacon
  • Marinated Olives $2.7
  • Salt & Pepper Squid $23.9
    • Flash Fried, Chunky Fries, Aioli
  • Chargrilled Squid $21.9
    • Heirloom Tomatoes, Green Olives, Chilli, Italian Parsley, Basil, Evoo
Uncle Man (sample menu)
  • Steak $18.00
    • Rump steak with baked potato gratin, steamed vegetables and creamy white pepper sauce
  • Add chicken curry $3.50
  • Chicken Schnitzel $15.00
    • Crumbed chicken breast with choice of curly fries, creamy mash or jasmine rice, green salad and creamy white sauce
  • Kuih Karipap - Curry Puff (4pcs) $7.50
    • Curried chicken and potatoes or mixed vegetables and potatoes wrapped in pastry
  • Satay Kambing - Lamb Skewers $12.50
    • 6 skewers lamb satay, cubed rice, cucumber, onion and peanut sauce
  • Maggie Goreng - Fried Maggie Noodle $12.00
    • Malay style fried curry flavoured maggie noodles, with egg, vegetables, prawns, fish balls and chicken
  • Roti Kaya $7.00
    • Filled with planta and coconut jam
  • Soto Ayam - Chicken and Cubed Rice Soup $12.00
    • Cubed rice with shredded chicken in chicken soup topped with bean sprout, spring onion and crispy shallot
Devonport Stone Oven Bakery & Cafe (sample menu)
  • -Vine, Tomato, Feta, Asparagus, Spanish (V) $16.90
  • Steak Sandwich $20.90
    • Grilled scotch fillet, portobello mushroom, brie, tomato, aioli, onion jam and fries
  • -Champion Ham, Cheese, Vine Tomatoes $17.90
  • -Maple syrup, blueberries and bacon $18.90
  • Creamy Mushroom Mix $18.50
    • With bacon and spinach on toast
  • Potato Wedges
  • Bacon, Egg and Toast / Pancakes with Berries and Maple Syrup $9.50
  • Breakfast Bruschetta (V) $18.90
    • with avocado, vine tomato, basil and olive oil salsa, served on turkish flat bread with poached eggs and shaved parmesan, drizzled with balsamic reduction
Tai Yuen Takeaway (sample menu)
  • Chicken & Sweet Corn Soup $7.00
  • Egg Fried Rice $9.00
  • Squid Ring $0.70
  • Roast Pork Cashewnuts Fried Rice $14.50
  • Singapore Rice Noodles $13.50
    • rice noodles with bbq pork chicken beef & fresh veges
  • Honey Chicken Fried Rice $13.50
  • Carton Steamed Rice $4.00
  • Vegetarian Burger $4.00
One World Cafe Bar (sample menu)
  • Black Bean & Pepper Sauce Beef On Rice $8.80
  • Steamed Prawn With Garlic $25.00
  • Fried Noodles With Stewed Mixed Vegetables $10.80
  • Deep Fried Chicken $14.80
  • Guifer Chicken (Half/Whole) $24.00/$40.00
  • Roast Duck On Rice $8.80
  • Boiled Vegetable $7.80
  • Cold Cucumber $4.00
Bonanza Bar Takeaways (sample menu)
  • Steak & Egg Burger / Bacon & Egg Burger $5.80
  • Chicken Nuggets $0.50
  • Fish-Hoki $3.80
  • Ham / Steak $3.10
  • I $14.00
    • 2 fish, 3 sausages $2 chips & 4 potato fritters
  • B $6.50
    • Egg burger, chips, can of drink
  • J $14.00
    • 2 fish, 3 crab sticks, $2 chips, 4 potato fritters
  • Cheese $2.50
Agave Restaurant (sample menu)
  • Southern Fried Chicken Wrap $20.00
    • Louisiana style crispy chicken, sundried tomato tortilla w/ Frijole, corn kernels, cos lettuce, tomato salsa, served w/ guacamole, sour cream & rocket
  • Chunky Seafood Chowder $18.00
    • Hearty creamy chowder w prawns, scallops, mussels, market fish, calamari & vegetables w garlic ciabatta
  • Castaways’ Garlic Parmesan Bread (V) $9.00
    • Castaways’ famous ciabatta wedges baked w/ parmesan garlic butter & served w basil pesto oil
  • Beer battered onion rings $8.00
  • Gourmet Burgers (GFO) $22.00
    • Served on house baked bap w hand cut chunky fries. Beef – w aioli, BBQ sauce, lettuce, tomato & onion jam. Cajun Chicken – w bacon, aioli, lettuce & tomato
  • Bread & Dip Selection (V) $15.00
    • Fresh baked cob with basil & rocket pesto, beetroot & feta, dukkah dips
  • Chilled Flavours (V) (GFO) $12.00
    • Cold flavours of house made ice cream: vanilla bean, plum, chocolate and manuka honey
  • Dressed garden salad $8.00
Little & Local Cafe (sample menu)
  • Boiled Egg $4.00
    • with avocado
  • Free Range Eggs $12.00
    • your way with ciabatta
  • Boiled Egg $6.00
    • with spiders
  • Vanilla Buckwheat Pancakes $16.50
    • with blueberries
  • Kids Platter $6.00
    • with fruit & cheese toast
  • GF Bread $1.00
  • Sides $5.00
    • free range bacon
  • Smoked Salmon Bene $13.50
    • with creamy hollandaise & rocket
Curry of India (sample menu)
  • Paneer Naan $4.50
  • Saagwala (Spinach) $14.99
    • This dish combines meat with spinach that leads to a tasty, nutritious and healthy dish.
  • Chicken and Chips Large $8.90
  • Lamb/Chicken Samosa $9.00
    • Deep fried pastry with savoury filling of lamb or chicken 2 Pieces
  • Mango Chicken $16.99
    • Boneless chicken pieces cooked in delicious mango flavoured creamy and lightly spiced sauce.
  • Wedges $4.00
  • Palak Kofta (Chef's Special) $14.99
    • Spinach paneer dumplings are cooked in a thick onion-tomato based gravy
  • Chicken Tikka Full $18.00
    • It is traditionally boneless chicken baked using skewers in a clay oven after marinating in ginger, garlic, spices and yoghurt
Cafe Windsor (sample menu)
  • Mini hot cakes with maple syrup $6.50
    • 5 mini hot cakes
  • Cream cheese and lemon curd $ 8.50
    • No side salad
  • Bacon, cream cheese & spinach $ 9.90
    • Smoked chicken, cream cheese and fresh baby spinach with a choice of relish…… mango, pesto or sundried tomato
  • Bacon, camembert and avo $ 9.90
    • 2 slices of bacon, creamy camembert and avocado
  • Gluten free option $1.00
  • Crunchy housemade muesli $ 13.90
    • With greek yoghurt, honey, berry compote
  • Gf available $ 1.00
  • Fresh or toasted
Flambe (sample menu)
  • 1 x Fish Burger $4.90 / C $7.90
  • Steak platter $15.90
    • Sirloin steak, 2x egg served with salad
  • Chicken Hawaiian Burger $5.90 / C $9.30
  • Rave Burger $3.90 / C $8.50
  • Squid Rings & Chips $6.90
  • Butter chicken, chicken korma, lamb curry, beef vindaloo, beef curry, goat curry, vegetables curry.
  • Cheese Brat $6.90
    • Cheese burger, chips, & drink
  • Steak & Egg Burger $7.90 / C $10.90
Bird On A Wire (sample menu)
  • Special burger $17.00
    • cordon bleu - panko crumbed free range ham, swiss cheese & thyme stuffed chicken breast, tomato, lettuce and dijonnaise
  • Three cheese and rocket scone $5.50
    • sea salt butter
  • Condensed menu available Monday - Thursday
  • ‘birdseed’ honey muesli $12.00
    • fruit with yoghurt
  • Df, dressing contains soy (otherwise gf), contains nuts
  • Warm baguette $6.00
  • Gravy $11.00
    • pulled chicken, gravy, mayo, cos
  • Df, gf, no coriander, vegan, contains nuts
Rice Noodle Lover (sample menu)
  • -add beef or pork $10.00
  • -add an egg $1.00
  • Dry rice noodles (V) $7.50
    • hand made sauce with peanut butter
  • Spice rice noodles (V) $6.50
    • chinese hand made sauce with soup noodles
  • Sour and hot rice noodles (V) $6.50
    • chinese hand made sauce with soup noodles.
  • - add beef or pork $10.00
  • -without peanut butter $6.50
  • -add beef or pork $10.00
Yumilicious Lunchbar & Cafe (sample menu)
  • Kumara 70¢
  • Potato 60¢
  • Kransky $2.50
  • Ham Cheese Toast $2.50
  • Bacon Egg & Cheese $4.50
  • Meat Patties $2.00
  • Bacon & Egg $3.50
  • Sausage $1.80
Picnic Bakery & Cafe (sample menu)
  • Eggs on toast $7.00
    • Fried,poached or scrambled
  • Baked beans or spaghetti on toast $7.00
  • Toast $3.50
    • 2 pieces
  • Bacon & eggs on toast $8.50
  • Chicken burger $5.00
  • Toasted bagel $4.50
  • French toast $11.50
    • Bacon,maple syrup & banana
  • Kiwi burger $6.00
Restaurant Morita

Restaurant Morita

location

Address

12 Swanson Street, Auckland, Auckland, Auckland, 1010, New Zealand

phone

Phone

093370506

clock

Opened hours

Monday: 11:30 AM – 2:00 PM, 6:00 – 9:00 PM, Tuesday: 11:30 AM – 2:00 PM, 6:00 – 9:00 PM, Wednesday: 11:30 AM – 2:00 PM, 6:00 – 9:00 PM, Thursday: 11:30 AM – 2:00 PM, 6:00 – 9:00 PM, Friday: 11:30 AM – 2:00 PM, 6:00 – 9:00 PM, Saturday: 6:00 – 9:00 PM, Sunday: 6:00 – 9:00 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , French , International , Japanese , Sushi

features

Features

Reservations ,  Waitstaff ,  Lunch ,  Seating ,  Dinner

Location
12 Swanson Street, Auckland, Auckland, Auckland, 1010, New Zealand
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