Address
12 Swanson Street, Auckland, Auckland, Auckland, 1010, New Zealand
Restaurant Morita in 12 Swanson Street Menu
Are you the owner? Manage this listing for free.
ENTRÉE- Garlic bread $10.00
- Grilled NZ mussel -Burgundy style- $10.00
-
NZ mussel pot – in white wine w herbs $15.00
- We use a Japanese pot called ‘donabe’ which literally means ‘Mud Pot’. It is cooked in a French style with herbs and garlic in white wine with tomatoes.
- Sashimi -Fresh fish from market $15.00
- Tuna TATAKI $15.00
- Beef TATAKI -Japo sauce- $15.00
- Today’s soup $5.00
DEEP FRIES- Potato fries $8.00
- Camembert cheese fries $12.00
- Chicken TATSUTA $12.00
SALAD- Green salad $14.00
- Tofu salad $16.00
- Seafood salad $18.00
- Side salad $5.00
MAIN- Chicken saute with herb $24.00
- Grilled lamb with red wine sauce $28.00
- Beef scotch steak $28.00
- WAKANUI beef scotch steak $32.00
- Baked market fish wrapped with paper $24.00
- Grilled salmon with teriyaki sauce $24.00
- Assorted grilled vegetable $20.00
SUSHI- Aburi salmon nigiri 2pcs $6.00
- Seafood sushi roll $10.00
PASTA- MENTAI spaghetti “FISH CAVIAR” $19.00
- Veg tomato $20.00
- Carbonara $21.00
- Pescatore $21.00
- Blue cheese cream $21.00
DESSERT- Cream puff $3.50
- Creme caramel $4.50
- Ice cream $4.50
- Fruits parfait $12.00
- Homemade birthday cake with name*Booking essential $38.00
Nearby Sample Menus
- Skinny fries $8.00
- Wagyu carpaccio, pickled & fried potatoes, hezelnut, black garlic $18.00
- Kingfish ceviche, leche de tigre, kumara $19.00
- Add a skewer - luberon spiced lamb leg, prawn & shrimp butter, hapuku with korean chilli & sesame, chicken with sumac $9.00
- Beer battered with blue cheese sauce - 3 / 6 $17.00/$34.00
- Bone in savannah scotch fillet, 500gms, wasabi butter, green beans $56.00
- Agria potato & smoked butter mash $8.00
- Fried beer battered tarakihi, persian style russian potato salad with dill $28.00
- Pork $12.00
- Curry Roll $2.60
- Potato Fritter $0.80
- Pork $12.00
- Chicken $14.50
- Bbq Pork $13.50
- Seafood $17.00
- Egg $4.80
- Takoyaki (octopus) $6.00
- Japanese Chicken Curry $13.50
- Lightly grilled beef sashimi
-
Japanese Steamed Gyoza $8.50
- Vege, dumpling
- Chilli chicken $7.00
- Soft Shell Crab $9.00
- Fresh Tuna Salad S$8.50/L$16.50
- -Small $18.90
- Indian lounge special naan $ 5.5
-
Chicken lollipop $ 15.9
- specially cut chicken wings cooked in chef?s special home made sauce
- Garlic cheese naan $ 4.90
-
Onion bhaji $ 6
- thin slice of onion stirred in chickpea flour and fried to crispness.
-
Navarattan korma $ 14.5
- a vareity of vegetables cooked in mild spices.
-
Tandoori prawns $ 15.90
- prawns marinated in tandoori paste and roasted in tandoor
- Indian lounge banquet $ 35
-
Samosa chaat $ 9.90
- mashed samosa mixed with greek yogurt, onions, tomatoes, tamarind sauce and chefs secret ingredients, garnished with cilantro.
- Prawn $12.50
- Sweet & Sour Pork $7.00
- Chicken, Veges & Cashew $13.00
- Banana Fritter $1.20
- Steak & Vegetables $12.50
- Chips $2.20
- Potato Fritter $0.60
- Chicken & Vegetables $12.50
- Whitebait fritter $5.00
- Fish Cake $5.90
- Potato fritter $1.20
- Large $12.50
-
Crumbed Pacific $12.50
- crumbed fish, pineapple, swiss cheese, salad and tartare
-
Classic Fish $9.90
- battered fish, salad and tartare
-
Classic Hawaiian $11.50
- battered fish, pineapple, salad and tartare
-
Scallops $2.50
- Battered / grilled / crumbed
- Any 2 Filling with Cheese $4.50
- All $12.00
- Bacon $6.50
- Egg
- Bacon
- Egg
- Sausage
- Tomato
-
Sweetcorn & Haloumi Fritters (V) 18.0
- With herb citrus sour cream and greens Add bacon 6.5
-
Prawn Cocktail 18.0
- With gherkin, capsicum, cucumber, baby cos Served with garlic and herb toast >>
-
Wolfe Lentils 19.0
- Tomato braised lentils, crisp potato hash, organic pork sausage, poached egg and hollandaise
-
Organic Steak Sandwich 20.5
- Medium rare scotch fillet, relish, onion jam, greens served with twice cooked chips and aioli
-
Muesli - toasted or Bircher style (V) 13.5
- Oats, nuts, seeds, sultanas, berries, ginger and fruit, with stewed rhubarb and vanilla buffalo yoghurt
- Free Range Bacon 6.5
-
Organic Chicken Salad 19.5
- Courgette, carrots, roasted shallots & baby cos
-
Free Range Pork and Fennel Sausages 6.5
- Gluten Free
- Cova B.L.A.T. $17.90
-
Bagel / Crumpet / 5 Grains $13.90
- smoked salmon & cream cheese
- Hollandaise $2.00
- Porridge $9.50
-
Eggs on Toast $9.90
- scrambled
- Avocado $2.50
-
Power breakfast $21.90
- your choice of eggs with bacon, grilled tomato, mushrooms, sausages and hash brown
-
Toasted Muesli $7.90
- yoghurt & milk
-
The Little Bandits Breakfast $14
- poached egg, kransky sausage, bacon, tomato, mushroom & hash brown
-
Mushroom Brekky $20
- creamy field mushrooms tossed in a white wine cream sauce served with fried haloumi, pea puree, poached eggs & toast
-
Mushroom Risotto Balls $12
- with garlic aioli
-
Eggs florentine $21
- Poached eggs on toast edenglish muffins with spinach & streaky bacon or mushrooms, toppedoff with hollandaise sauce
-
Thinly Sliced Raw Kingfish $16
- served with green chilli nam jim, crispy shallots & coconut sauce
-
Sorbet Selection $10
- with bits and bobs
-
Beef, Herb & Cheese Balls $12
- with rich tomato sauce & shaved parmesan
-
Pork Croquettes $12
- with spiced apple mayo
- MINI BIBIMBAP
- SALAD
-
Owing-O Salad $13.00
- steamed calamari with hot and spicy dressing
- JEON 6 PCS
-
BULGOGI $26.00
- savoury beef served with 3 side dishes & salad, rice ($2.00 extra)
- JEON
-
VARIOUS MEATS COMBINATION
- marinated beef, marinated pork, 2 piece prawn, marinated chicken
- DESSERT
- Kumara Chips one scoop $5.00
- Potato Fritter $0.80
- Fresh Mussel $1.00
- Scallop $1.80
- Fresh Tarakihi $4.50
- Pan-Grilled cooking extra $1.00
- Meat Pattie battered and deep fried $4.00
- Curry Roll $3.00
-
No.6 $10.50
- 2 fish, 2 crabstick & $3.00 chips
- 1 FISHCAKE $2.00
- 1 OYSTER $1.80
- 1 POTATO FRITTRER $0.70
- 1 PINEAPPLE FRITTER $1.00
- I CRABSTICK $1.30
- 1 HOTDOG $1.70
- 1 SPRING ROLL $2.00
-
Stemmed Small Pork Bun $5.00
- 6 pcs
- Kelp / Salted Chicken / Steamed Chicken with Chilli Sauce / Boiled Chicken with Sauce $6.00
- Smoked Fish / Sweet & Sour Spare Ribs / Garlic Cucumber $6.00
- Chilli Chicken & Tofu Noodle /Rice $8.80
- Pork Belly Noodle/Rice $8.00
-
Spring onion pancake with pork floss $5.00
- 2 pcs
-
Vegetarian Spring Roll $4.80
- 3 pcs
- Shanghai Vege, Mushroom & Pork Wonton Soup $8.00
- Beef rib fillets $20.00 plate
- Grilled shrimp $3.00 ea
- Chicken gizzards / Chicken heart / Grilled bread $1.00 ea
- Rice $2.00 bowl
- Lamb Spine / Beef Steak $26.00 plate
- Sour black fungus with chilli sauce / Cold Tofu with preserved egg / Shredded cucumber with garlic sauce $12.00 plate
-
Lamb Shoulder $38.00
- KG
- Roasted tendons of beef $16.00 plate
Restaurant Morita
Phone
093370506
Opened hours
Monday: 11:30 AM – 2:00 PM, 6:00 – 9:00 PM, Tuesday: 11:30 AM – 2:00 PM, 6:00 – 9:00 PM, Wednesday: 11:30 AM – 2:00 PM, 6:00 – 9:00 PM, Thursday: 11:30 AM – 2:00 PM, 6:00 – 9:00 PM, Friday: 11:30 AM – 2:00 PM, 6:00 – 9:00 PM, Saturday: 6:00 – 9:00 PM, Sunday: 6:00 – 9:00 PM
Price
$30 - $50
Type
None
Service
Table Service
Cuisine
Asian , French , International , Japanese , Sushi
Features
Reservations , Waitstaff , Lunch , Seating , Dinner
12 Swanson Street, Auckland, Auckland, Auckland, 1010, New Zealand
- Auckland Asian Menus
- Auckland French Menus
- Auckland International Menus
- Auckland Japanese Menus
- Auckland Sushi Menus
- Auckland Region Asian Menus
- Auckland Region French Menus
- Auckland Region International Menus
- Auckland Region Japanese Menus
- Auckland Region Sushi Menus