Restaurant Morita in 12 Swanson Street Menu

ENTRÉE ENTRÉE
  • Garlic bread $10.00
  • Grilled NZ mussel -Burgundy style- $10.00
  • NZ mussel pot – in white wine w herbs $15.00
    • We use a Japanese pot called ‘donabe’ which literally means ‘Mud Pot’. It is cooked in a French style with herbs and garlic in white wine with tomatoes.
  • Sashimi -Fresh fish from market $15.00
  • Tuna TATAKI $15.00
  • Beef TATAKI -Japo sauce- $15.00
  • Today’s soup $5.00
DEEP FRIES DEEP FRIES
  • Potato fries $8.00
  • Camembert cheese fries $12.00
  • Chicken TATSUTA $12.00
SALAD SALAD
  • Green salad $14.00
  • Tofu salad $16.00
  • Seafood salad $18.00
  • Side salad $5.00
MAIN MAIN
  • Chicken saute with herb $24.00
  • Grilled lamb with red wine sauce $28.00
  • Beef scotch steak $28.00
  • WAKANUI beef scotch steak $32.00
  • Baked market fish wrapped with paper $24.00
  • Grilled salmon with teriyaki sauce $24.00
  • Assorted grilled vegetable $20.00
SUSHI SUSHI
  • Aburi salmon nigiri 2pcs $6.00
  • Seafood sushi roll $10.00
PASTA PASTA
  • MENTAI spaghetti “FISH CAVIAR” $19.00
  • Veg tomato $20.00
  • Carbonara $21.00
  • Pescatore $21.00
  • Blue cheese cream $21.00
DESSERT DESSERT
  • Cream puff $3.50
  • Creme caramel $4.50
  • Ice cream $4.50
  • Fruits parfait $12.00
  • Homemade birthday cake with name*Booking essential $38.00

Nearby Sample Menus

NZ Indian Flame Sweets & Restaurant (sample menu)
  • Mix Parantha $3.99 ea
  • Bhuttura (Fried Bread) $1.99 ea
  • Hara Bhara Kebab $5.99
    • Potato pattie cooked with fresh coriander and spices
  • Muttor Pulao $5.99 ea
  • Mix Vege Parantha $7.99 pl
  • Cheese Chilli $9.99
    • Paneer Chilli is a popular melt in the mouth Indo-Chinese snack
  • Aloo Gobhi $9.99
    • Potatoes stir fried with spices, tomatoes & cauliflower
  • Allo Parantha $5.99 pl
Kaiaua Fisheries (sample menu)
  • Bacon $6.20
  • Potatoe + bacon hasg cabes (gf) $3.00
  • Hawaiian $6.40
  • Shrimp cocktail $7.00
  • Seasoned wedges $3.40
  • Corn fritter $3.00
  • Chicken $6.20
  • Crumbed hoki $2.00
Pizza Club (sample menu)
  • Chicken Chipotle (New)
    • Chipotle Sauce, Garlic, Onion, Chicken, Chilli Flakes, Black Pepper, Capsicum, Mozzarella
  • Cheesy Garlic Bread $6.50
  • Prawn & Meat
    • Tomato Base, Mozzarella, Meat Cubes, Seasoned Prawns, Baby Spinach, Hollandaise Sauce, Black Pepper, Tomatoes
  • Vegetarian Stingers
    • Tomato Base, Onion, Mushroom, Jalapenos, Ginger, Garlic, Coriander, Pineapple, Mozzarella, Capsicum, Black Pepper, Black Olives
  • Garlic Pawns
    • Garlic Base, Onion, Capsicum, Seasoned Prawns, Black Pepper, Oregano, Mozzarella
  • Thai Paneer (Nuts)
    • Satay Sauce,Onion, Paneer, Garlic, Chilli Flakes, Capsicum, Mozzarella
  • Spicy Paneer Pasand
    • Tomato Base, Onion, Paneer, Capsicum, Black Pepper, Red Chilli, Coriander, Mozzarella, Garlic, Chilli Flakes & Tomatoes
  • Thai Chicken (Nuts)
    • Satay Sauce, Mozzarella, Onion, Garlic, Chilli Flakes, Capsicum, Black Pepper, Chicken
Bombay Blues (sample menu)
  • L5 Lamb Vindaloo/Beef
  • All curries served with Rice
  • S2 Prawn Masala
  • V1 Paneer Makhani
  • S5 Butter Prawns
  • C8 Chicken Vindaloo
  • V5 Daal Makhani
  • S1 Prawn Malbati Curry
St Heliers Bay Cafe & Bistro (sample menu)
  • Knickerbocker Glory sundae $12
  • Duck fat potatoes $8
  • Pizzetta $17
    • pulled pork, labneh
  • Hand cut chips, smoked garlic aioli $8
  • …with pancetta $24
  • Grilled haloumi, cress, red apple $18
  • Sunday - Shared Family Roast $27pp
    • Free range porchetta served with seasonal vegetables & duck fat potatoes
  • Spiced pear crumble, gelato $12
DoDo Sushi & Donburi (sample menu)
  • Bibimbab $11.00
    • Beef/Chicken/Spicy pork /SQuid
  • Curry Katsu Don $12.00
    • Chicken / Pork
  • Chicken fried noodle $11.00
  • Chicken Bento $14.00
    • Teriyaki / Katsu
  • Crispy Chicken Donburi $11.00
  • Rice Cake with noodle $10.00
  • Teriyaki Salmon Donburi $13.00
  • Teriyaki Chicken Donburi / Teriyaki Tofu Donburi $10.50
Tokyo Bay (sample menu)
  • Trevally (shima aji) $9 / $12
    • Nigiri Sushi / Sashimi
  • Grilled salmon ‘wild akaroa’/asian vegtabales greens & tofu $16/$16
  • Seaweed salad mix of marinated crunchy seaweeds $6
  • Teriyaki lamb ball skewers $10
    • sweet grilled new season lamb
  • Teriyaki chicken $16
  • Eel (unagi) $9
    • Nigiri Sushi
  • Wagyu hawke's bay beef scotch fillet $25
  • Squid (ika) $7 / $9
    • Nigiri Sushi / Sashimi
Vulcan Lane Bagels (sample menu)
  • - Ham
  • - Marmalade
  • - Marmite OR Vegemite
  • SHMEARS $7.00
    • Smooth, hand blended cream cheese spreads
  • SPECIALS $9.80
  • - Avocado smash with lemon & chili flakes
  • MELTS $8.00
    • All served with hot, whole grain mustard and smoked Swiss cheese
  • Chipotle Beef
    • Slow cooked beef, fresh tomato salsa and homemade hot sauce
Pearl Garden Dim Sim Restaurant (sample menu)
  • Prawn With Black Bean Sauce $31.5
    • fresh king prawns,stir fried with the traditional chinese black beans with capsicums & onions
  • Satay Chicken $ 23
    • diced fillets of nz chicken thigh, served with mama kans stay recipe
  • Barbecued Pork $ 23
    • traditional honey roasted bbq pork
  • Prawn & Scallops With X.o Sauce $31.5
    • fresh prawns and scallops stir fried in traditional Chinese spicy seafood sauce
  • Salted Fish & Chicken Fried Rice $20
  • Prawn & Cheese Spring Rolls $10
    • long spring roll, with prawn and cheese stuffing
  • Bean Sprouts With Spring Onions $21
    • wok tossed bean sprouts with fresh ginger and spring onions
  • Soft Prawn Omelette(2) $30
    • fresh king prawns in a soft style omelette
Tasty Roast (sample menu)
  • Package $20.00
  • Package B $ 15
    • 4x fish, 3x sausage, 3x hot dog, $3 chips
  • 1.5 L drink
  • Chicken Thigh $ 3.00
  • Chicken $ 5.00
  • Any Hot roast Roll Combo $ 8.50
    • 420 ml coca cola range
  • Chicken $ 6.50
  • 6 Chicken Nuggets and Chips $ 4.50
Kushi Japanese Restaurant (sample menu)
  • Spicy Chicken Bento $19.50
  • Scallop $5.90
  • Spicy Pork $5.50
  • Salmon $7.10
    • 3pcs
  • Flavour Cooked Tuna Mayo Roll $15.90
  • Miso Soup $2.50
  • Salmon Tataki $11.90
    • Seared fresh salmon and veges with Kushi homemade soy sauce
  • King Prawn $8.95
    • Deep fired king orawn twisted with potato strings
Brighton Road Cafe (sample menu)
  • Herb Omelette $11.90
    • On ciabatta or wholegrain toast
  • - Hollandaise $2.50
  • Portobello Mushrooms $15.90
    • Thick juicy mushrooms sauteed in thyme, white wine and cream and served on either ciabatta or wholegrain toast
  • Just Eggs $10.90
    • Free range poached, scrambled or fried on ciabatta or wholegrain toast
  • Oatmeal Porridge $12.90
    • Served with poached seasonal fruit, brown sugar and cream
  • - Portobello mushrooms, feta cheese, sautéed greens, roasted tomatoes, free range bacon, free range sausages $4.50
  • Brighton Road Veggie Stack $18.90
    • Crispy hash cake topped with grilled haloumi cheese, tomato, mushroom & spinach together with a poached egg and seasonal herb pesto
  • Additional Sides Available
Mirchi's Fine Indian Cuisine Restaurant (sample menu)
  • Chicken Korma $15.90
    • Tender chicken cubes cooked in selected spices n creamy cashewnut gravy
  • Mixed Vegetable $14.90
    • Seasonal mixed vegetables chopped n cooked in spices n herbs
  • Paneer Masala $14.90
    • Paneer cubes cooked in tomato, onion, spices n herbs
  • Chilli Chicken $12.00
    • Chicken sauteed with onion and capsicum and finished with a touch of soya and chilli sauce.
  • Crispy Onion Rings $6.00
    • Onion rings dipped in chick peas flour batter n herbs n deep fried
  • Butter Prawns $17.90
    • Prawns cooked in butter, tomato n creamy sauce with herbs
  • Fish Tikka $12.00
    • Fish cubes marinated in yoghurt, garlic, ginger, spices n herbs and cooked in the clay oven
  • L=Lamb B= Beef
Rindu Malaysian Restaurant (sample menu)
  • Deep Fried Chips $4.90
  • Garlic Toast $4.90
  • Penang Prawn Noodle $12.00
    • noodles in special soup with prawn & boiled egg
  • Mapo Tofu w rice $12.00
  • Peanut Butter Toast $4.90
  • Char Bee Hoon $10.00/$12.00/$9.00
    • fried vermicelli w traditional special sauce
  • Sizzling Black Pepper Beef chicken on rice $13.00/$12.00
  • Wonton Soup $8.00
Pong Pong Cafe & Restaurant (sample menu)
  • Deep fried chicken bone with pan-fried chicken fillet & veggie $18.00
  • Sweet and sour pork $15.00
  • Mama's tofu $14.00
  • Sweet and sour sliced fish $16.00
  • Beef fried noodle $11.00
  • Rice Noodle with Spare Ribs & Black Bean Sauce $11.00
  • Shanghai chow mein with beef $11.00
  • Combination fried rice $14.00
Restaurant Morita

Restaurant Morita

location

Address

12 Swanson Street, Auckland, Auckland, Auckland, 1010, New Zealand

phone

Phone

093370506

clock

Opened hours

Monday: 11:30 AM – 2:00 PM, 6:00 – 9:00 PM, Tuesday: 11:30 AM – 2:00 PM, 6:00 – 9:00 PM, Wednesday: 11:30 AM – 2:00 PM, 6:00 – 9:00 PM, Thursday: 11:30 AM – 2:00 PM, 6:00 – 9:00 PM, Friday: 11:30 AM – 2:00 PM, 6:00 – 9:00 PM, Saturday: 6:00 – 9:00 PM, Sunday: 6:00 – 9:00 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , French , International , Japanese , Sushi

features

Features

Reservations ,  Waitstaff ,  Lunch ,  Seating ,  Dinner

Location
12 Swanson Street, Auckland, Auckland, Auckland, 1010, New Zealand
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