Restaurant Morita in 12 Swanson Street Menu

ENTRÉE ENTRÉE
  • Garlic bread $10.00
  • Grilled NZ mussel -Burgundy style- $10.00
  • NZ mussel pot – in white wine w herbs $15.00
    • We use a Japanese pot called ‘donabe’ which literally means ‘Mud Pot’. It is cooked in a French style with herbs and garlic in white wine with tomatoes.
  • Sashimi -Fresh fish from market $15.00
  • Tuna TATAKI $15.00
  • Beef TATAKI -Japo sauce- $15.00
  • Today’s soup $5.00
DEEP FRIES DEEP FRIES
  • Potato fries $8.00
  • Camembert cheese fries $12.00
  • Chicken TATSUTA $12.00
SALAD SALAD
  • Green salad $14.00
  • Tofu salad $16.00
  • Seafood salad $18.00
  • Side salad $5.00
MAIN MAIN
  • Chicken saute with herb $24.00
  • Grilled lamb with red wine sauce $28.00
  • Beef scotch steak $28.00
  • WAKANUI beef scotch steak $32.00
  • Baked market fish wrapped with paper $24.00
  • Grilled salmon with teriyaki sauce $24.00
  • Assorted grilled vegetable $20.00
SUSHI SUSHI
  • Aburi salmon nigiri 2pcs $6.00
  • Seafood sushi roll $10.00
PASTA PASTA
  • MENTAI spaghetti “FISH CAVIAR” $19.00
  • Veg tomato $20.00
  • Carbonara $21.00
  • Pescatore $21.00
  • Blue cheese cream $21.00
DESSERT DESSERT
  • Cream puff $3.50
  • Creme caramel $4.50
  • Ice cream $4.50
  • Fruits parfait $12.00
  • Homemade birthday cake with name*Booking essential $38.00

Nearby Sample Menus

  • "Mamak" Nasi Lemak $15.50/$15.50/$16.00/$18.00
    • Coconut fragrance rice served with cucumber, ikan bills, peanut, egg & spicy sambal at its core. CHOICE OF Beef Rendang / Ayam Rendang "Chicken Rendang" / Old Fashioned Fried Chicken Bites / Sambal Prawn
  • Vegetable Laksa $15.00
    • Spicy laksa noodle soup with tofu, seasonal vegetable, beansprout & egg
  • Murtabak $14.50/$16.50/$16.50
    • Choice of filling, onion, egg wrapped with roti served with dahl & fish gravy. Vegetables Murtabak / Beef Murtabak / Chicken Murtabak
  • Jasmine Rice $2.50
  • Curry Chicken Hor Fun $15.00
    • Flat rice noodle, beansprout served with curry chicken
  • Curry Chicken Noodle $15.00
    • Saucy noodle, beansprout served with curry chicken
  • Pan Fried Leek Dumpling $9.00
    • Lightly pan fried 'gyoza' served with sweet chillies sauce
  • Kuay Teow Mee Soup "KTM Soup" $15.00
    • Kuay teow & noodle in clear broth with fish ball, topped with chicken mince
  • Seafood pancake soup $10.00
  • Beef fried pancakes $10.00
  • Fried pork slices, mushroom and veges with scrambled eggs $12.00
  • Salty/sweet sauce on noodles $10.00
  • Fried tofu with sweet and sour sauce (No egg) $12.80
  • Shredded pork with pickled cabbage with noodles $9.00
  • Fried diced chicken with hot chilli sauce $14.00
  • Pork trotter in soy sauce $3.00 each
  • Tiramisu $6.00
  • Pesto Chicken
    • Tomato Base, Mozzarella, Tomatoes, Spinach, Garlic, Capsicum, Black Pepper, Chicken, Pesto Sauce, Mayo.
  • Thai Chicken
    • Satay Sauce, Mozzarella, Onion, Garlic, Chilli Flakes, Capsicum, Chicken, Black Pepper.
  • Vegetarian Premee
    • Spicy Tomato Sauce, Onion, Jalapenos, Ginger, Black Pepper, Garlic, Coriander, Mozzarella, Capsicum, Pineapple.
  • Butter Chicken
    • Tomato Base, Chicken, Butter Chicken Sauce, Mozzarella
  • Garlic Bread
  • Lamb & Pepper
    • Garlic, Tomato, Capsicum, Lamb Cubes, Black Pepper, Onion, Mozzarella, Coriander
  • Potato Gems $4.50
  • C-4 Katsu Prawn cakes with tartare sauce $14
  • T-6 Agria Potato Croquette with brown sauce (V, 2pcs) $6
  • No rice
  • C-5 Kara-age Fried Chicken $13
  • Kara-age Chicken
    • Deep fried marinated chicken pieces Japanese style, with our original sweet and sour sauce
  • Donburi Rice Bowls
    • Our Donburi bowls allow you & create your own meal, Start with rice, add salad with mayo or egg, then choose from our main selection below
  • Extra Curry sauce $2
  • M-2 Teriyaki Salmon (Small/Large) $12/$14
  • Banjan Sia $12.00
    • Eggplant dish topped with garlic yogurt & dried mint served with Afghan bread V
  • Aushak $24.00
    • Afghan dumplings stuffed with chives and topped with mince, yellow split peas, homemade garlic yogurt, dried mint (V option available)
  • Qabuli Palau $6.00
    • Afghan long grain rice, topped with julienne carrots, raisins, pistachios & slivered almonds M >>
  • Firnee $6.00
    • Milk custard flavored with cardamom & garnished with pistachio
  • Kabob $26.00
    • Qabuli Palau served with two skewers of your choice: marinated lamb, beef mince or chicken; salad, chutney & yogurt dipping sauce
  • Afghan Naan $3.00
    • Traditional Afghan bread
  • Qorma $24.00
    • Beef cooked in an onion, tomato & garlic sauce served with Qabuli Palau
  • Sheerpira $3.00
    • A sweet milk powder treat garnished with pistachio
  • Salad $4.00
  • price: regular/large
  • Chicken $8.5 / $10.5
  • Lamb $8 / $10
  • Chicken $9.5 / $11.5
  • Chicken $10.5 / $12.5
  • Falafel $10 / $12
  • Falafel $10 / $12
  • - (Boneless) $16.00
  • 4. Potato Curry $10.00
  • 4. Thosai with Coconut Chutney and Dhall $8.00
    • (Crepe made of fermented mixture of grounded rice and urid dhall)
  • 1. Raiata $7.00
    • (Yogurt with tomatoes & cucumber)
  • 6. Fish cooked in coconut cream $14.00
  • 3. Vegetable Puff $7.00
    • (Curried Vegetable wrapped in pastry and deep fried)
  • 12. Fried Rice
  • 5. Curry Puff $7.00
    • (Curried Minced Lamb wrapped in pastry and deep fried)
  • Pork Bun (Pork mince with spring onion) $1.20
  • Noodles with pork, mushrooms M: $9.00 L: $11.00
  • Rice with braised beef brisket $11.50
  • Shredded pork with garlic sauce $11.00
  • Rice with braised pork in brown sauce $11.50
  • Marinated beef shank $12.00
  • Scalded green vegetable $8.00
  • Noodle soup with beef brisket M: $9.50 L: $12.00
  • Fish cake $2.00
  • -toastie & chips $5.00
  • Price Subject to Change
  • Chicken hawaiian $7.50
  • Forzen hoki $3.00
  • Cheese & onion $3.00
  • Hot "n" spicy $10.90
  • ●or
    • 2 fish / 2 sausages / 4 potato fritters
  • Salmon & Cream Cheese Roll
  • Megane (frilled scallop)
  • Grilled Beef
  • Ebi Katsu Roll (prawn)
  • Avocado Roll
  • Hamachi (kingfish)
  • Grilled Squid Leg
  • Ikura Ship (salmon caviar)
  • Crispy Chicken Udon $12.00
    • Japanese style noodles & deep fried crispy chicken with soup
  • Seaweed Gunkan $2.00
  • Avocado Roll $1.20
  • Mayo Tuna Gunkan $2.00
  • Teriyaki Chicken Nigiri $1.80
    • tenderized chicken
  • Pork Katsu Salad $10.00
    • deep fried crispy pork & miso sauce on salad
  • Fried Prawn Roll $1.30
  • Roll $72.00
  • short rib of beef, papagalos coffee, northland honey, table carrots, shaved fennel, grilled pita $37.00
  • lamb brains, onion cream, pickled grapes $18.00
  • hellenic mess, rosewater meringue, blackberry, fig, vanilla (GF) $15.00
  • LARGER DISHES market fish market price
  • buttermilk flatbreads, white taramasalata, carrot tzatziki, house olives, sumac $15.00
  • seared kefalograviera, peppered figs, northland honey (V, GF) $14.00
  • roasted cauliflower, capers, pomegranate, sour cream vinaigrette (V, GF) $13.00
  • shoulder of lamb, tahini yogurt, pine nuts, compressed watermelon, mustard leaf (GF) $33.00
  • Cajun Chicken Burger $15.00
    • Grilled Chicken Breast, bacon, cheese, tomato, mesclun on scottish bap served with chips
  • Eggs Benedict
    • 2 poached eggs, baby spinach on english muffin, topped with homemade hollandaise
  • -Extra Egg $1.00 ea
  • Chicken Pasta $15.50
    • Pan fried, chicken breast, bacon, mushrooms, penne pasta in creamy sauce
  • Red Wine Steak Pie / Salmon Filo / Curry Chicken Pie $8.50
  • Calamari Salad $16.00
    • Pan fried calamari in creamy sweet spicy sauce on green salad
  • Steak open Sandwich $18.50
    • 180 grams Grilled Scotch Fillet, Tomato, Mesclun Salad on turkish bread served with chips
  • Chicken Livers $15.50
    • Pan fried livers in rich gravy with bacon, mushroom, served with mashed Kumara
  • Bread & dip $7.50
    • Warmed ciabatta bread accompanied with hummus dip,herb butter and olive oil
  • Salt and pepper squid $14.50
    • With citrus aioli and fries
  • Vegetable basket $12.50
    • Spring rolls, samosas, kumara chips with sweet chilli and kikkoman sauce
  • Prawn twisters $7.50
    • Deep fried prawn twisters with mayonnaise
  • Cheese plate $24.50
    • Cheddar and brie served with quince paste, Mixed dried fruits and crackers
  • Half dozen oysters $12.50
    • Small clevedon coast half shell oysters with a ponzu lime sauce
  • Spiced potato wedges $7.50
    • Topped with sour cream
  • Malaysian style beef & chicken $17.50
    • With a spicy peanut sauce
  • Purple rice no5 $8.50
    • kidney bean+brown jelly+small taro ball
  • Red bean soup w/boba $6.50
  • Red bean soup w/taro ball $8.00
  • Tofu Pudding with honey bean $8.00
  • Tofu Pudding with taro $8.00
  • Waffle no1 $16.80
    • vanilla ice cream + caramel
  • Purple rice porridge w/taro ball $8.00
  • Waffle no4 $16.80
    • vanilla ice cream + red bean + banana
Restaurant Morita

Restaurant Morita

location

Address

12 Swanson Street, Auckland, Auckland, Auckland, 1010, New Zealand

phone

Phone

093370506

clock

Opened hours

Monday: 11:30 AM – 2:00 PM, 6:00 – 9:00 PM, Tuesday: 11:30 AM – 2:00 PM, 6:00 – 9:00 PM, Wednesday: 11:30 AM – 2:00 PM, 6:00 – 9:00 PM, Thursday: 11:30 AM – 2:00 PM, 6:00 – 9:00 PM, Friday: 11:30 AM – 2:00 PM, 6:00 – 9:00 PM, Saturday: 6:00 – 9:00 PM, Sunday: 6:00 – 9:00 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , French , International , Japanese , Sushi

features

Features

Reservations ,  Waitstaff ,  Lunch ,  Seating ,  Dinner

Location
12 Swanson Street, Auckland, Auckland, Auckland, 1010, New Zealand