Restaurant Morita in 12 Swanson Street Menu

ENTRÉE ENTRÉE
  • Garlic bread $10.00
  • Grilled NZ mussel -Burgundy style- $10.00
  • NZ mussel pot – in white wine w herbs $15.00
    • We use a Japanese pot called ‘donabe’ which literally means ‘Mud Pot’. It is cooked in a French style with herbs and garlic in white wine with tomatoes.
  • Sashimi -Fresh fish from market $15.00
  • Tuna TATAKI $15.00
  • Beef TATAKI -Japo sauce- $15.00
  • Today’s soup $5.00
DEEP FRIES DEEP FRIES
  • Potato fries $8.00
  • Camembert cheese fries $12.00
  • Chicken TATSUTA $12.00
SALAD SALAD
  • Green salad $14.00
  • Tofu salad $16.00
  • Seafood salad $18.00
  • Side salad $5.00
MAIN MAIN
  • Chicken saute with herb $24.00
  • Grilled lamb with red wine sauce $28.00
  • Beef scotch steak $28.00
  • WAKANUI beef scotch steak $32.00
  • Baked market fish wrapped with paper $24.00
  • Grilled salmon with teriyaki sauce $24.00
  • Assorted grilled vegetable $20.00
SUSHI SUSHI
  • Aburi salmon nigiri 2pcs $6.00
  • Seafood sushi roll $10.00
PASTA PASTA
  • MENTAI spaghetti “FISH CAVIAR” $19.00
  • Veg tomato $20.00
  • Carbonara $21.00
  • Pescatore $21.00
  • Blue cheese cream $21.00
DESSERT DESSERT
  • Cream puff $3.50
  • Creme caramel $4.50
  • Ice cream $4.50
  • Fruits parfait $12.00
  • Homemade birthday cake with name*Booking essential $38.00

Nearby Sample Menus

  • Shaved Fennel & Apple $9
    • w/ white bean hummus, pickled raisins, mint, coriander & almonds
  • Treyf $19.5
    • pickled pork, poached eggs & horseradish hollandaise on rye
  • Braised Lamb Neck Goulash $15
    • w/ edible letters, creme fraiche & fried parsley
  • Smoked Hash $19.5
    • smoked mullet w/ fresh herbs & poached egg
  • Bagel w/ Schmear $7
    • you choose: cream cheese, clover honey, raspberry jam or peanut butter
  • Marinated Beetroot $9.5
    • w/ creme fraiche, dill & fried capers
  • Toasted Reuben $22
    • pastrami on rye w/ swiss, sauerkraut, russian dressing & mustard
  • Griddle Cakes $18
    • blueberry buttermilk pancakes w/ cinnamon butter & strudel nut crunch
  • Smoked Salmon $19.50
    • Salad Greens, Olive and Lime Vinaigrette
  • Fillet of Beef $36.00
    • 300gms served with Béarnaise Sauce
  • Kid’s Fish and Chips $13.00
    • Crispy Battered Gurnard served with Crispy Fries & Tomato Sauce
  • Cajun Akaroa Salmon $28.50
    • Grilled and served with Avocado Salsa and Sweet Chilli Sauce
  • Spicy Asian Style Chicken Kebabs N/A
    • Served with a lime, mint & chilli dipping sauce
  • Blackbeard’s Pepper Steak $36.00
    • Eye Fillet 300gms Coated with Green Peppercorns, Wine and Cream
  • Fillet of Beef $39.50
    • 300gms with Scallops wrapped in Bacon served with Tartare Sauce
  • Mussels le Ship (Entrée / Main) $18.50 / $23.50
    • Steamed in Wine and Coconut Cream
  • Bulgogi Jeongsik $20.00
    • Bulgogi Set Menu.
  • Maekjuk Gui $89.00
    • Soybean Paste marinated Pork Barbeque.
  • Domi Jjim $69.00
    • Steamed Snaper with Soy Sauce.
  • Jeon yu hwa M $15.00
    • Korean traditional Pancake.
  • Tea Confectioneries $8.00
  • Maeun galbi jjim S $39.00 / M 59.00 / $79.00
    • Braised spicy short ribs.
  • Haemul pajeon M $16.00
    • Seafood and Green Onion Pancake.
  • Dak bokkum tang M $35.00
    • Braised spicy Chicken.
  • Squid Ring $1.00
  • Donut $1.20
  • Pre-cooked gurnard $3.50
  • Corn Fritter $2.50
  • Sausage $1.50
  • Snapper $7.50
  • Pineapple $4.00
  • Pineapple Fritter $1.20
  • Chicken $3.50
  • Sweet Soy Chck Popcorn $4.90
  • (D)=Diary
  • Cali Carb(D) $3.50
  • Takoyaki $4.00
  • Edamame(V)(G) $3.50
  • Mussel $4.90
  • Lamb $4.50
  • miso Soup $3.00
  • Tuna Sashimi $10.00
  • Seafood Salad $12.00
  • Teriyaki Chicken Ramen $10.50
    • (Noodle with teriyaki chicken & salad)
  • Genzui Ramen $13.00
    • (Soya taste soup with BBQ pork. tempura & veggies)
  • Tofu Don $9.00
  • Teriyaki Tofu Don $9.00
  • Oyako Don (Chicken) $10.00
  • Chicken & Cashews $12.50
  • Bami Goreng $12.50
  • Chicken Veges & Mushrooms $12.00
  • Scollop $16.00
  • Pork & Veges $11.00
  • Yang Chow $12.00
  • Sausage $1.20
  • Steak $10.50
  • Mixed(Large/Medium) $ 12.50/ $ 10.00
  • Kebabs come with meat, salad, sauces
  • Lamb $ 10.00
  • Mixed(Large/Medium/Small) $ 12.50/ $ 10.00/$ 7.50
  • Chicken (Large/Medium) $ 11.50/ $ 9.50
  • Chicken (Large/Medium/Small) $ 11.50/ $ 9.50/$ 7.00
  • Falafel $ 10.00
  • Chips $ 3.00
  • Veg satelite $13.90
    • Served with vegetables and vege cutlet with whole mushroom, fresh cream, slice of cheese and a choice of chips
  • Tandoori paneer $14.90
    • Paneer served with vegetables, chips and a choice of noodles or rice
  • Chicken burger with cheese $8.90
    • Chicken breast served with tomato, brie cheese lettuce, mayonnaise and aioli
  • Sizzling chicken with pepper sauce $19.90
    • Served with vegetables and a choice of potato mash or chips
  • Chicken shashlik $19.90
    • Served with vegetables rice and chips and a choice of garlic or pepper sauce
  • Omlette (kobe style) $7.90
    • Eggs mixed with garam masala, green chilli, tomatoes and onion
  • Veg sizzler with szechwan sauce $19.90
    • Served with vegetables and vege cutlet with szechwan sauce and noodles
  • Garlic steak $20.90
    • Served with vegetables and garlic sauce with a choice of chips or potato mash
  • BLAT / CLAT $15.50
    • free range bacon or free range chicken, mixed green leaves, avocado, tomato on toasted herb focaccia
  • Free Range Bacon, Mushroom & Feta $17.90
  • Kids Crepes $7.00
    • with banana
  • Poached, Fried, Scrambled eggs on Ciabatta $9.90
  • Colcannon Brunch $18.50
    • soft poached eggs, mashed potato with leek onion & cabbage, lemon citrus hollandaise with free range bacon
  • BLAT / CLAT $20.50
    • with halloumi
  • Sweet Crepes $14.90
    • with roasted vanilla rhubarb, orange, rose syrup, vanilla cream
  • Kids Crepes $6.00
    • with lemon & sugar
  • Spicy Pork Liver Salad $8
  • Spring onion with Fungus $6
  • Pork Liver Sausage $1
  • Egg Noodle $3
  • Crispy Fish Ball $8
  • Crispy Lobster Balls $8
  • Salted Egg $1.50
  • Shred Jelly Fish $6
  • Salay chicken pie $3.50
  • Family box $22.00
    • 4*thigh, 4*drumstick, 1*large chips
  • Steak pie $3.50
  • Thai coconut chicken pie $3.50
  • Bacon & egg slice $3.80
  • Pork pastry $3.50
  • steak & curry pie $3.50
  • Chicken & vege pie $3.50
  • Bacon and egg pie $3.20
  • Potato top pie $3.80
  • Steak and mushroom $3.20
  • Steak and pepper pie $3.20
  • Pork pasty $2.80
  • Steak and curry pie $3.20
  • Butter chicken $3.50
  • Mince pie $3.20
  • Vegetarian Pretzilla $6.90
    • wasabi, spinach, jalapeno, peas, feta and cheese
  • One Dog $4.50
  • Grilled chicken or spicy lamb bbq $8.50
  • Halloumi $5.00
  • Zaatar, Gherkins, Walnuts, Cheddar Cheese, Cream Cheese, Halloumi Cheese, Feta Cheese $1.00
  • Lemon chicken BBQ $7.99
    • with cream cheese, carrots, garlic, onion, olives
  • Meat Lover $8.99
    • sausage, pepper, pepperoni & dry tomatos
  • Plain classic sweet $3.20
    • with cinnamon or chocolate or cocoa poppy
  • Creamy ham & mushroom $13.50
    • On your choice of toast with poached eggs
  • Toast
    • White / wholemeal / wholegrain / brioche / chia fruit / cranberry & coconut / seeded gluten free / sourdough
  • Corn fritters $16.50
    • Homemade corn fritter with grilled onion, fresh tomato, mint yoghurt and tomato red pepper sauce
  • Free range eggs $9.50
  • -Mushroom / grilled tomato / homemade hash brown $3.50
  • Mellow omelette $16.50
    • Mushroom, caramelized onion and cheese, with your choice of toast, served with tomato red pepper sauce
  • Toasted sandwich $7.50
    • One from ham /bacon / chicken/ two from egg / tomato / mushroom / cheese / avo / spinach
  • -Mushroom, grilled tomato and avo (V)
Restaurant Morita

Restaurant Morita

location

Address

12 Swanson Street, Auckland, Auckland, Auckland, 1010, New Zealand

phone

Phone

093370506

clock

Opened hours

Monday: 11:30 AM – 2:00 PM, 6:00 – 9:00 PM, Tuesday: 11:30 AM – 2:00 PM, 6:00 – 9:00 PM, Wednesday: 11:30 AM – 2:00 PM, 6:00 – 9:00 PM, Thursday: 11:30 AM – 2:00 PM, 6:00 – 9:00 PM, Friday: 11:30 AM – 2:00 PM, 6:00 – 9:00 PM, Saturday: 6:00 – 9:00 PM, Sunday: 6:00 – 9:00 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , French , International , Japanese , Sushi

features

Features

Reservations ,  Waitstaff ,  Lunch ,  Seating ,  Dinner

Location
12 Swanson Street, Auckland, Auckland, Auckland, 1010, New Zealand