Restaurant Morita in 12 Swanson Street Menu

ENTRÉE ENTRÉE
  • Garlic bread $10.00
  • Grilled NZ mussel -Burgundy style- $10.00
  • NZ mussel pot – in white wine w herbs $15.00
    • We use a Japanese pot called ‘donabe’ which literally means ‘Mud Pot’. It is cooked in a French style with herbs and garlic in white wine with tomatoes.
  • Sashimi -Fresh fish from market $15.00
  • Tuna TATAKI $15.00
  • Beef TATAKI -Japo sauce- $15.00
  • Today’s soup $5.00
DEEP FRIES DEEP FRIES
  • Potato fries $8.00
  • Camembert cheese fries $12.00
  • Chicken TATSUTA $12.00
SALAD SALAD
  • Green salad $14.00
  • Tofu salad $16.00
  • Seafood salad $18.00
  • Side salad $5.00
MAIN MAIN
  • Chicken saute with herb $24.00
  • Grilled lamb with red wine sauce $28.00
  • Beef scotch steak $28.00
  • WAKANUI beef scotch steak $32.00
  • Baked market fish wrapped with paper $24.00
  • Grilled salmon with teriyaki sauce $24.00
  • Assorted grilled vegetable $20.00
SUSHI SUSHI
  • Aburi salmon nigiri 2pcs $6.00
  • Seafood sushi roll $10.00
PASTA PASTA
  • MENTAI spaghetti “FISH CAVIAR” $19.00
  • Veg tomato $20.00
  • Carbonara $21.00
  • Pescatore $21.00
  • Blue cheese cream $21.00
DESSERT DESSERT
  • Cream puff $3.50
  • Creme caramel $4.50
  • Ice cream $4.50
  • Fruits parfait $12.00
  • Homemade birthday cake with name*Booking essential $38.00

Nearby Sample Menus

  • Feta $3.3
  • Troppo $20.5
    • Ham, Fresh Pineapple
  • Roast Butternut N/A
    • Shaved Courgette, Baby Peas, Basil Oil
  • Parmesan $3.6
  • Italian Style Baked Beans $20.9
    • Butter Beans, Marinara Sauce, Mozzarella, Polenta Chips (V)
  • Pane Dolce $16.5
    • French Toast, Toffee Apple & Rhubarb, Pomegranate Syrup, Mascarpone
  • Potted Chicken $15.5
    • Tarragon, Fennel & Lemon Zest Créme, Crostini, Watermelon Radish
  • Choose Your Sauce N/A
    • Italian Style Tomato Sauce / Beef Bolognese / Creamy Chicken + Bacon / Pumpkin, Chorizo & Pea
  • Garlic Roti with Satay Sauce (V) $6.50
  • Sweet & Sour Chicken $12.90
    • Chicken, beef or pork
  • Steamed Rice / Noodles $2.00
  • Vegetables / Meat $4.00
  • Phad Thai Yellow Noodle $13.50
    • Chicken, beef or pork
  • Most Main Meals Come with Your Choice of: Chicken, Beef, Pork or Vegetarian At no Extra Charge
  • Crispy Noodle with Gravy Sauce $13.50
    • (Raad Nah). Chicken, beef or pork
  • Basil Chicken / Beef Oyster Sauce / Black Pepper Beef / Chicken Cashew Nuts $12.90
    • Chicken, beef or pork
  • Pineapple $4.00
  • Bacon $4.00
  • Chicken Roll $4.00
  • Sausage $1.50
  • Wedges $4.50
  • Scallop $2.20
  • Pineapple Fritter $1.20
  • Hawaiian $5.00
  • Salted fish & chicken mince with eggplants $28.00
  • Stir fry Long Life noodle $20.00
  • Sweet & Sour $30.00
  • BBQ pork & veggie fried egg noodle $16.00
  • Combination meats fried egg noodle $16.00
  • Sweet & Sour $28.00
  • Chicken fried rice $16.00
  • Beef & veggie fried egg Noodle $18.00
  • American Hotdog Dressed $4.50
  • -or 6 for $4.50
  • Steak $4.50
  • Bread $0.40
  • Vegetarian $4.50
  • Cheese and Onion $3.50
  • Steak and Egg $5.90
  • Large Tartare Sauce $2.80
  • Fish Burger $5.50
  • Tarakihi $4.50
  • Cheese Burger $5.50
  • 6 Fishes, 6 Hot Dogs, 2 Chips $35.00
  • Gurnard $4.50
  • Squid Ring $0.80
  • Kumara Chips $5.00
  • (BATTERED OR GRILLED/CRUMBED $1.00 EXTRA)
  • Seafood $15.00
    • Prawns, Scallop, Squid, Mussels, Baby Octopus, Crab Stick & Veges
  • Fish (Terkihi) $3.50
  • Combination & Veges $12.00
  • Prawn & Veges $13.00
  • Chicken & Veges $11.00
  • Curry Laksa Noodles Soup $9.00
  • Vegetables $8.00
  • On White Rice
  • -Fried $ 12
  • Omelette $ 19.5
    • spinach, feta, portobello mushrooms & chutney
  • Ham and cheese toastie $ 7.5
  • Pancakes $ 19.5
    • served with bacon, berry compote, mascarpone & maple syrup
  • -Ham $ 18.5
  • Eggs soldier $ 7
    • with turkish bread
  • Portobello special creamy mushrooms $ 18.5
    • cooked in balsamic with poached egg, pecorino & sourdough
  • -Chilli scrambled $ 13
  • Kadhai Chicken $15.90
    • chicken cooked with fine cubes of capsicum onion tomato and village spices
  • Mushroom $1.50
  • Mint Sauce mint & yogurt sauce $3.00
  • Egg $1.50
  • Fish Makhni $18.90
    • Succulent fish cooked in cream and tomato flavored with fenugreek shoots
  • Cajun Spice chicken $13.90
  • Village Chicken Bityani $16.90
    • chicken cooked with basmati rice tossed with dried fruits nuts, herbs, and spices
  • Mix Kebab $10.90
    • any two item in one lamb, chicken, falafel
  • Alaskan king crab leg, warm butter, lemon $38.00
  • Grain fed, New South Wales, Australia, dry aged
  • Delmonico on the bone, dry aged 21 days $700g+ / $18 per 100g
  • Roast Brussels sprouts, balsamic vinegar, lentil juice, almond $12.00
  • Porcini mushroom soup, textures of mushroom, shaved hazelnut $20.00
  • Garlic and Parsley N/A
  • King crab cocktail, crème fraiche, cos leaves $32.00
  • Pickled local beets, white anchovy, shallot $12.00
  • Special Sauce Bbq Duck $47.00
  • Sweet & Sour Pork Chop With Pineapple $15.80
  • Combination Balls Noodles Soup $9.80
  • Any Three Bbq Meats On Rice $10.80
  • Rice With Minced Beef $8.80
  • Fried Mixed Vegetable $14.00
  • Fried Squid With Celery & Sambal Sauce $24.00
  • Black Pepper Sauce Steak/Lamb $30.00
  • CHICKEN MANCHURIA MILD $12.00
    • coated boneless chicken cooked in soy sauce dry or gravy
  • BLACK PEPPER CHICKEN $15.00
    • coated chicken fry in ginger garlic curry leaves yogurt and spices
  • KHEER $3.00
  • VEGETABLE FRIED RICE $12.00
    • mixed vegetables tossed in plain rice flavored with chili sauce black pepper and Chinese salt
  • GARLIC NAAN $2.50
  • BUTTER NAAN $2.50
  • OKRA CURRY $12.00
    • okra cooked in curry in spices
  • PALAK PANEER $12.00
    • spinach with chopped garlic cumin seed chopped onion cashew gravy with butter and cream
  • Poached Eggs on Toast $7.50
  • SP45. Beef rice roll
  • M41. Pan fried turnip cake
  • SP3. Coriander & prawn dumpling
  • L7. Bbq pork bun
  • SP37. Chive prawn pork cake
  • M19. Glutinous rice ball
    • prawn, dry shrimp, chinese sausage
  • SP31. Prawn & bean curd roll
  • Bacon & Egg $3.50
  • Lamb & Mince $3.50
  • Mince & Curry $3.50
  • Bacon Quiche $3.50
  • Steak $3.20
  • Steak Potato top $3.80
  • Small Sausage Roll $2.50
  • Steak & Bacon & Cheese $3.50
  • -Add pork mince $2.00
  • Dandan noodel $12.00
    • In spicy sauce served with bean sprout, shangai bok choy and dried pork mince
  • Ding rice (VG) $12.80
    • Served with diced eggplant, green papper, potato, onion
  • Chubby sheep noodle $12.80
    • Sliced lamb, needle mushroom and noodle in soup with sesame paste
  • -Beef $12.80
  • Special fried noodle (VG, GF)
    • Fried noodle served with onion, lettece, carrot, bean sprout
  • Dry fried hot pot $13.80
    • Sliced potato, spam, sweet potato noodle, fungus, lettece, prawn, seaweed, shii-take and coriander fried in spicy seasoning
  • Sweet and sour peanuts $6.80
Restaurant Morita

Restaurant Morita

location

Address

12 Swanson Street, Auckland, Auckland, Auckland, 1010, New Zealand

phone

Phone

093370506

clock

Opened hours

Monday: 11:30 AM – 2:00 PM, 6:00 – 9:00 PM, Tuesday: 11:30 AM – 2:00 PM, 6:00 – 9:00 PM, Wednesday: 11:30 AM – 2:00 PM, 6:00 – 9:00 PM, Thursday: 11:30 AM – 2:00 PM, 6:00 – 9:00 PM, Friday: 11:30 AM – 2:00 PM, 6:00 – 9:00 PM, Saturday: 6:00 – 9:00 PM, Sunday: 6:00 – 9:00 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , French , International , Japanese , Sushi

features

Features

Reservations ,  Waitstaff ,  Lunch ,  Seating ,  Dinner

Location
12 Swanson Street, Auckland, Auckland, Auckland, 1010, New Zealand