Restaurant Morita in 12 Swanson Street Menu

ENTRÉE ENTRÉE
  • Garlic bread $10.00
  • Grilled NZ mussel -Burgundy style- $10.00
  • NZ mussel pot – in white wine w herbs $15.00
    • We use a Japanese pot called ‘donabe’ which literally means ‘Mud Pot’. It is cooked in a French style with herbs and garlic in white wine with tomatoes.
  • Sashimi -Fresh fish from market $15.00
  • Tuna TATAKI $15.00
  • Beef TATAKI -Japo sauce- $15.00
  • Today’s soup $5.00
DEEP FRIES DEEP FRIES
  • Potato fries $8.00
  • Camembert cheese fries $12.00
  • Chicken TATSUTA $12.00
SALAD SALAD
  • Green salad $14.00
  • Tofu salad $16.00
  • Seafood salad $18.00
  • Side salad $5.00
MAIN MAIN
  • Chicken saute with herb $24.00
  • Grilled lamb with red wine sauce $28.00
  • Beef scotch steak $28.00
  • WAKANUI beef scotch steak $32.00
  • Baked market fish wrapped with paper $24.00
  • Grilled salmon with teriyaki sauce $24.00
  • Assorted grilled vegetable $20.00
SUSHI SUSHI
  • Aburi salmon nigiri 2pcs $6.00
  • Seafood sushi roll $10.00
PASTA PASTA
  • MENTAI spaghetti “FISH CAVIAR” $19.00
  • Veg tomato $20.00
  • Carbonara $21.00
  • Pescatore $21.00
  • Blue cheese cream $21.00
DESSERT DESSERT
  • Cream puff $3.50
  • Creme caramel $4.50
  • Ice cream $4.50
  • Fruits parfait $12.00
  • Homemade birthday cake with name*Booking essential $38.00

Nearby Sample Menus

Cleaver & Co (sample menu)
  • 3. Beef burger & chips
  • Served with or without gravy
  • Passionfruit Cheesecake
    • w/ whipped cream, vanilla ice cream
  • Homemade Bread $63.90
    • Bucharest butter
  • Gunpowder Prawns $18.90
    • w/ Louisiana sauce & lemon
  • Chicken Breast $29.90
  • Heaver Cleaver $18.50
    • 150g house made beef patty, cheese, lettuce, tomato, red onion, pickles, beetroot, aioli
  • 1 Kilo Slab $38.00
Flavour House (sample menu)
  • Yu-Shiang shredded pork $15.00
  • Black bean salted fish with vege $20.00
  • Roast pork with rice $10.00
  • Beef noodle soup $10.00
  • Chicken & Mushroom Dumplings
  • Pork & sour cabbage $20.00
  • Vegetable Combination Fried Rice/Noodles
  • Kyoto green tea taro $8.00
Shubh Takeaways (sample menu)
  • Kadhai Chicken
  • Chicken Tikka Dry
  • Aloo Methi (seasonal) Large $6.00 Small $3.50
  • Roti $0.60 each
  • Gulab Jamun $4.00 (4pcs)
  • Carrot Halwa $4.00 (4pcs)
  • Plain Rice $2.00
  • Large $10.00
Cazador (sample menu)
  • Special coffee $12.5
    • pour over coffee with your preferred liqueur & cream
  • Turkish coffee $4
    • Fine ground coffee, infused with cardamom & hand brewed in a copper cezve
  • Dark chocolate & brandy mousse $13.5
    • w/ candied orange & toasted nuts
  • Smoked mussel pâté, pickled mussels & crackers $16.5
  • Vegetarian of the day $34
    • please see the blackboard
  • Vishnofka (chilled sour-cherry brandy) $9.5
    • An old family recipe to refresh the palate before dinner or between courses
  • Tea selection $4
    • Turkish apple, Fresh mint, Fresh rosemary & lemon, Harney’s English Breakfast, Earl Grey, Green tea or Chamomile
  • Sabzi khordan $16.5
    • Persian herb salad, ricotta, radish & orange blossom dressing
Carmen Jones (sample menu)
  • Chorizo and Fried Bread $7.00
    • Munchies
  • Dawg Chips $9.00
    • French fries "hot dog" style: with ketchup, aioli and american mustard
  • The People's Pizza $19.00
    • Potato, mushroom, caramelised onion, smoked paprika, horseradish cream
  • Market Fish Paella $29.00
    • Pan roasted white fish, served on saffron paella rice with green beans, lemon and aioli
  • New York Spaghetti & Meatballs $27.00
    • Homemade tomato sauce, parmesan and torn fresh basil
  • Grilled Halloumi Cheese $17.00
    • On bruschetta, with tomato mint salsa, xv olive oil, lemon
  • Oven Hot Bread $9.00
    • Butter, xv olive oil, sea salt and fresh herbs
  • Ceviche $18.00
    • Marinated white fish, lemon & lime juices, avocado, fresh coriander, coconut mayo
Parnell 149 (sample menu)
  • Fries Served W Aioli $7.5
  • Wood Fired Feta & Green Chilli Turkish Flat Bread $ 7.5
  • Roquette. Pear, Toasted Hazelnuts & Feta $9
  • Flat Lamb Meatballs, Sumac, Lemon Yoghurt (6 Pieces) $ 11
  • Fresh Market Fish, We Will Inform You Of Today'S Preparation $33
  • Garlic Bread $ 6.5
  • Hanging Eye Fillet Skewer W Onion, Capsicum & Whiskey Grill Glaze, Crunchy Fries Or Salad $36
  • Chili Spiced Calamari, Pickled Lime Aioli (4 Pieces) $ 11
Latitude 37 (sample menu)
  • Angus Eye Fillet $38
    • truffle potato mash, crispy smoked pancetta, portobello mushroom, baby carrots & beans, noisette & beef jus
  • Duck Leg(s) 1 leg $29 2 leg $38
    • vermicelli, mushroom & cabbage spring roll, sesame greens, lemongrass, ginger & chilli sweet soy sauce
  • Cheeseboard $14
    • your selection of one cheese served with crackers, croutons, preserve & fruit - Kikorangi blue / French brie / Vintage Gouda
  • Fries Sml $5 Lrge $8
    • aioli & tomato sauce
  • Croquettes $14
    • housemade, served with aioli
  • Tapas Platter $42
    • a showcase of our housemade tapas
  • Wild Raukumara Venison $39
    • served rare with pumpkin puree, herb & brie crusted portobello mushroom, caramelized onions & raspberry reduction
  • Garlic Bread $11
    • sourdough baguettes with garlic & herb butter
Dos Amigos Cantina (sample menu)
  • -El grande chicken or beef or beans $22.00
  • -Served with blue cheese dressing and sour cream (4 people) $40.00
  • -Fish Market price
    • Grilled or spicy blackened
  • Buffalo wings $14.00
    • Originally from buffalo, new york, with blue cheese dressing, carrot & celery sticks (mild, medium or hero)
  • -With a fresh salad $26.00
  • Entree combo (G) $20.00
    • Guacamole corn chips, quesadilla and buffalo wings (2 people)
  • Salsa verde- green sauce
    • Made from tomatillo and is spicier
  • Spicy bites de queso $13.00
    • Homemade breaded and deep fried "bites" stuffed with cream cheese, jalapeños seasoned with our house spice, ready to dip into our tasty roja sauce
The Flaming Onion (sample menu)
  • Beetroot $.50
  • With chips $6.80
  • Jalapenos $.50
  • Beef JR $6.90
    • flame grilled beef, lettuce, tomato, relish, mustard, mayo
  • ketchup $1.50
  • Kumara fries-scoop $5.00
  • Fish burger $9.80
    • beer battered fish of the day, lettuce, tomato, red onion, homemade tartare sauce
  • Tasty cheese $1.50
Apero Food & Wine (sample menu)
  • Something fish (market price) -
  • Apéro charcuterie platter $29.00
  • Roasted cauliflower, goats curd, almond & mint $16.00
  • Cebo Ibérico hand carved ham 40g $25.00
  • Falafel, coriander yogurt $8.00
  • Oyster, shitake, portobello, garlic & herbs $15.00
  • Veges $16.00
  • Rib eye of beef (750g) $100.00
Jiale Bun Shop (sample menu)
  • Chicken & Green bean bun / Chinese Kimchi with Pork Bun / BBQ Pork Bun $1.60
  • Won Ton Soup S $8.00 / L $9.00
  • Beef Slices in Noodle / Rice Noodle Soup S $8.50 / L $9.50
  • Mung/Red Bean Soup $2.00
  • Dandan Noodle S $8.50 / L $9.50
    • Noodle with spicy meat sauce
  • Vegetarian Bun $1.30
  • Pork Bun / Pork with Veg Bun $1.20
  • Millet Porridge $1.00
Nice Favour Takeaways (sample menu)
  • SPECIAL B $13.00
    • 3 fish, $2.50 chips, 3 sausages, 3 potato fritters
  • SPECIAL E $15.50
    • large/egg fried rice, sweet & sour fish
  • SPECIAL F $22.50
    • large/steak fried rice, steak chow mein, 10 Wontonts
  • SPECIAL D $18.00
    • 3 fish, $4.50 chips, 5 sausages, 6 potato fritters
  • SPECIAL C2 $13.00
    • 2fish, $2.50 chips, 6 crabsticks
  • SPECIAL B2 $13.00
    • 3 fish, $2.50 chips, 3 crabsticks, 3 potato fritters
  • SPECIAL D2 $18.00
    • 3 fish, $4.50 chips, 5 crabsticks, 6 potato fritters
  • SPECIAL A $8.00
    • 2 fish, $1.50chipc, 4 potato fritters
Cyprus Takeaway (sample menu)
  • Kumara fritter $1.50
  • Banana fritters $1.50
  • Kumara fritters $1.50
  • Mussels (large) $1.50
  • Steak roll $5.50
  • Ham & cheese $3.50
  • Steak burger $5.50
  • Taco burger $5.50
Birkenhead Roast (sample menu)
  • 1 Shank Meal $14.00
  • Potato $ 0.60
  • Pumpkin $ 0.70
  • Sandwiches $ 5.50
  • Drumstick $2.20
  • All served with lettuce tomato, onions and gravy
  • Vegetarian $ 7.00/$ 9.00/ $ 11.00
    • Small/ Medium/Large
  • Rolls $ 6.50
Thai Kao Hom (sample menu)
  • Garlic Stir Fried (Pad Gratiam) $11.00
    • Chicken, Pork, Beef. Stir fried with garlic and seasonal vegetables
  • Pra Sam Ros $20.00
    • Deep fried whole snapper with traditional homemade thai sauce
  • Peanut Curry (Gang Panang) $11.00
    • Chicken, Pork, Beef. With Panang curry and coconut milk
  • Chicken with Cashew Nut (Gai Med) $13.00
    • Stir fried chicken with cashew nuts and seasonal vegetables
  • Red Curry (Gang Dang) $11.00
    • Chicken, Pork, Beef. In red curry and coconut milk with seasonal vegetables
  • Nam-Tok (Thai Beef Salad) $14.00
    • Beef with lime juice, chilli, onion and coriander
  • Noodle with Sweet Soy Sauce (Pad See Lew) $11.00
    • Chicken, Pork, Beef. Stir fried noodles with vegetable and eggs
  • Basil and Chilli Stir Fried (Pad Krapoa) $11.00
    • Chicken, Pork, Beef. Stir fried with fresh chillies and basil leaves and added seasonal vegetables-
Restaurant Morita

Restaurant Morita

location

Address

12 Swanson Street, Auckland, Auckland, Auckland, 1010, New Zealand

phone

Phone

093370506

clock

Opened hours

Monday: 11:30 AM – 2:00 PM, 6:00 – 9:00 PM, Tuesday: 11:30 AM – 2:00 PM, 6:00 – 9:00 PM, Wednesday: 11:30 AM – 2:00 PM, 6:00 – 9:00 PM, Thursday: 11:30 AM – 2:00 PM, 6:00 – 9:00 PM, Friday: 11:30 AM – 2:00 PM, 6:00 – 9:00 PM, Saturday: 6:00 – 9:00 PM, Sunday: 6:00 – 9:00 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , French , International , Japanese , Sushi

features

Features

Reservations ,  Waitstaff ,  Lunch ,  Seating ,  Dinner

Location
12 Swanson Street, Auckland, Auckland, Auckland, 1010, New Zealand
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