Restaurant Morita in 12 Swanson Street Menu

ENTRÉE ENTRÉE
  • Garlic bread $10.00
  • Grilled NZ mussel -Burgundy style- $10.00
  • NZ mussel pot – in white wine w herbs $15.00
    • We use a Japanese pot called ‘donabe’ which literally means ‘Mud Pot’. It is cooked in a French style with herbs and garlic in white wine with tomatoes.
  • Sashimi -Fresh fish from market $15.00
  • Tuna TATAKI $15.00
  • Beef TATAKI -Japo sauce- $15.00
  • Today’s soup $5.00
DEEP FRIES DEEP FRIES
  • Potato fries $8.00
  • Camembert cheese fries $12.00
  • Chicken TATSUTA $12.00
SALAD SALAD
  • Green salad $14.00
  • Tofu salad $16.00
  • Seafood salad $18.00
  • Side salad $5.00
MAIN MAIN
  • Chicken saute with herb $24.00
  • Grilled lamb with red wine sauce $28.00
  • Beef scotch steak $28.00
  • WAKANUI beef scotch steak $32.00
  • Baked market fish wrapped with paper $24.00
  • Grilled salmon with teriyaki sauce $24.00
  • Assorted grilled vegetable $20.00
SUSHI SUSHI
  • Aburi salmon nigiri 2pcs $6.00
  • Seafood sushi roll $10.00
PASTA PASTA
  • MENTAI spaghetti “FISH CAVIAR” $19.00
  • Veg tomato $20.00
  • Carbonara $21.00
  • Pescatore $21.00
  • Blue cheese cream $21.00
DESSERT DESSERT
  • Cream puff $3.50
  • Creme caramel $4.50
  • Ice cream $4.50
  • Fruits parfait $12.00
  • Homemade birthday cake with name*Booking essential $38.00

Nearby Sample Menus

  • Plain $3.00
    • sauce or mustard
  • Steak $3.60
  • Curry roll $2.50
  • Ham $3.00
  • Pine fritter $1.20
  • Spring roll $2.50
  • Fish & Egg $12.00
    • 2 fish, 2 egg
  • Potato fritters $0.60
  • Mary's Croque Monsieur $16.00
    • Champagne Ham & Swiss Cheese Toasted Sandwich' grilled until Bechamel Sauce is bubbling & served with Rocket
  • Tofu & Haloumi $18.00
    • Toasted Sandwich with Tomato, Avocado, Watercress, Homestyle Pickle & Aioli
  • - Scrambled $12.00
  • - Gluten Free
  • - Avocado $4.00
  • Sides
  • Free Range Eggs on Toast
  • - Homemade Beans $4.00
  • Spring rolls $2.60
  • Vege pattie $3.20
  • Sweet corn $2.70
  • Steak $6.50
  • Cheese $6.00
  • Vege rolls $1.90
  • -snapper $6.90
  • Beef burger $6.00
  • Steak Egg Burger $4.70
  • Ham Egg $3.50
  • Cheese Burger $3.60
  • Bread And Butter $0.40
  • Special $10.00
    • 3 fish, mussels & 2 scallops, $2.00 chips
  • Crabstick Special $12.00
    • 5 crab stick, 3 fish and 1.60 chips
  • Pineapple Fritter $1.20
  • Sausages $1.10
  • Shed Cheese (GFA) $22.90
    • Windy Peak Gouda, Puhoi Aged Cheddar, Matakana Blue and Te Muri Triple Cream Brie. Served up with apple paste, fresh fruit, flatbread and toasted sourdough
  • -Add Pink pepper basted chicken $5.50
  • Mexican Eggs (V)(GF) $18.90
    • Salsa roja, ancho chilli, poached eggs, cheddar and coriander. Served up with fresh bacon corn tortillas and sour cream
  • ●On the Side
  • Barbecue Ribs $16.90
    • smoked in the courtyard and char-grilled with our spicy marinade
  • ●From the PadDock
    • Choose Your Cut:
  • 180g Savannah Angus Eye Fillet $39.90
    • North Ial, West Coast, Pasture Fed
  • ● Let's Eat
  • Slow roasted lamb, courgette, labneh, chimichurri, buckwheat $27.00
  • Pancakes, apple compote, quince paste, mascarpone, rose water syrup(with bacon $26.00) $19.00
  • Roasted beetroot and almond chermoula, tzatziki, freekeh $24.00
  • vanilla bean/vanilla bean honeycomb
  • Omelette Smoked fish capers $23.00
  • Fior Di Latte, heirloom tomato, ciabatta $24.00
  • Knickerbocker Glories $12.00
    • chocolate & salted caramel - vanilla & espresso - mango & bayberry
  • Fig, lime sherbert, chia crisp, lemon balm syrup, mint $15.00
  • steak sandwich $19.90
    • with fried egg, lettuce, tomato, onion jam and fries with tomato sauce and aioli
  • extras:
  • toasted loaf with preserves $9.90
  • B.L.T. $15.90
    • double decker sandwich with crispy bacon, tomato, lettuce and fries with tomato sauce and aioli
  • sides:
  • -kumara wedges $7.50
  • thai salad $18.90
    • with beansprouts, chicken and cos in the house special satay sauce
  • -bacon 3x rashers/hash brown/tomato/five grain toast or ciabatta/eggs 2/sausage/avocado (seasonal)/mushrooms/black pudding
  • Cheese Board (serve 2 people) $25.50
    • A selection of 4 New Zealand cheese, apricots, dates served with local pide bread, crackers & spiced fruit chutney
  • Platter for two $29.50
    • Prosciutto, marinated olives, blue & camembert cheese, dpiced fruit chutney, micro greenery, dukkah & man O War oil for dipping served with warm local pide bread & crackers
  • Snacks $10
    • Dukkah & Man O War oil with pide bread
  • Snacks $10
    • Gamembert, dates,apricots served with crackers
  • Mushroom $1.50
  • Wedges Cone $7.00
  • Chicken Burger $8.50
    • chicken breast with mayonnaise tomato fresh lettuce and red onion
  • Mattar Paneer $14.90
    • homemade cottage cheese pieces with green peas cooked in tomato and onion base sauce finished with fresh coriander
  • Vindaloo Curry $15.00
    • chicken/lamb/beef cooked in a special blend of spices chili vinegar and herb, The Portuguese influence on Goan coast
  • Pizza Combo $19.90
    • any pizza with cup of chips & drink
  • Onion Kulcha $4.90
    • stuffed with onion and ginger
  • Cajun Spice chicken $13.90
  • Creamy Chicken
    • onion / chicken / mushroom / mayo swirl
  • Lamb
    • onion / mushroom / capsicum / lamb / mayonnaise swirl / mint swirl
  • Saag Paneer
    • onion / tomatoes / cottage cheese / mustard and spinach curry [available in Manurewa and Papatoetoe stores only]
  • Pulled Spicy Pork
    • onion / pulled pork / capsicum / jalapenos / peri peri sauce [available in Glen Innes, Flatbush and Mangere stores only]
  • Meat $3.00
  • Beef / Bacon
    • onion / pepperoni / beef / bacon / bbq swirl
  • Cheese Cake $3.00
  • Hawaiian Chicken
    • chicken / pineapple
  • K4. Fried Noodles $18
    • With Seafood
  • F1. Beef $20
    • With Ginger & Spring Onion
  • H9. Preserved Duck $28
    • With Taro
  • For 8-10 people $93
  • G10. Emeraid Style Free Range Chicken Half $28
  • E2. Oyster
    • With Sashimi/ Steamed Garlic & Vermicelli Half Dozan
  • D17. Stir Fried Shelled Prawns $32
    • With Egg
  • G3.Cantonese Style Roast Duck Half $23
  • Green salad $6.30
    • With balsamic vinaigrette
  • BTL $16.80
    • Bacon, lettuce, tomato, brie, hummus and aioli
  • Bacon wedges $12.10
    • Bacon, cheese, sour cream and sweet chilli
  • Egg $4.20
  • Mary had a little lamb $21.60
    • Tuihana burger of lean nz lamb, homemade rosemary bun with salad, and kiwifruit mint relish with kumara or tomato relish
  • Vegetable breakfast cake (gf) (v) $17.40
    • Chickpea, roasted pumpkin with poached eggs, asparagus/beans, breakfast tomato, pesto and homemade kawakawa, capsicum relish
  • -add bacon $4.20
  • Chicken salad $19.50
    • Asian crispy noodles salad with tomato, cucumber, red onion, honey mustard, nuts and homemade kawakawa and capsicum relish
  • Fatoush Salad (small/large) $18.50/$24.50
    • Mediterranean salad with crusty bread, mint,parsley, sumac, greens,olive oil, pomegranate dressing
  • Grilled Lamb Pizza $18.50
    • salad mix Tomato, Onion, Mint Yoghourt & Balsamic Vinegar
  • Kebab’s $ 9.50
    • Chicken or Lamb with Your choice of toppings from display cabinet
  • -Choose Any (Each) $ 7.50
    • Hummus, Falafel, Fries W Aioli, Wedges, Nuggets, Labaneh
  • Celines Fries $9.50
    • Fries topped with Melted Mozzarella & Mint,Youghurt, Tahini sweet chillis Balsamic
  • Shakshuka $ 22
    • Roasted tomato, garlic,onion,chilli with pan fried lamb served with rice or plate
  • -Also served on Rice or Salad
  • Bamya $24
    • Stewed lamb & okra tomato, garlic,coriander served with rice
  • Beef Chutney Salad $4.00
  • Egg $4.50
  • Bacon and Egg on Toast $12.00
    • 2 Strips of Bacon, 2 eggs, Tomato with toast
  • Eggs on Toast $6.00
    • 2 Eggs (any style) served with toast
  • Cornish Pasties $4.00
  • Deep Fried Spring Rolls (4) $7.00
  • 2 Fish and Side of Chips $8.00
  • Afghan Biscuit $3.00
  • Korean dumplings (6pcs) $5.00
    • Kimchi or pork & beef
  • Fried rice w kimchi (pork or beef) $6.50
  • -(5 pcs) $5.00
  • ●Jerk fried chicken (spices, chipotle, and lime )
  • Bibimbap $8.50
  • -(7 pcs) $9.00
  • Bulgogi deopbap $8.00
  • -(3 pcs) $4.50
Restaurant Morita

Restaurant Morita

location

Address

12 Swanson Street, Auckland, Auckland, Auckland, 1010, New Zealand

phone

Phone

093370506

clock

Opened hours

Monday: 11:30 AM – 2:00 PM, 6:00 – 9:00 PM, Tuesday: 11:30 AM – 2:00 PM, 6:00 – 9:00 PM, Wednesday: 11:30 AM – 2:00 PM, 6:00 – 9:00 PM, Thursday: 11:30 AM – 2:00 PM, 6:00 – 9:00 PM, Friday: 11:30 AM – 2:00 PM, 6:00 – 9:00 PM, Saturday: 6:00 – 9:00 PM, Sunday: 6:00 – 9:00 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , French , International , Japanese , Sushi

features

Features

Reservations ,  Waitstaff ,  Lunch ,  Seating ,  Dinner

Location
12 Swanson Street, Auckland, Auckland, Auckland, 1010, New Zealand