Restaurant Morita in 12 Swanson Street Menu

ENTRÉE ENTRÉE
  • Garlic bread $10.00
  • Grilled NZ mussel -Burgundy style- $10.00
  • NZ mussel pot – in white wine w herbs $15.00
    • We use a Japanese pot called ‘donabe’ which literally means ‘Mud Pot’. It is cooked in a French style with herbs and garlic in white wine with tomatoes.
  • Sashimi -Fresh fish from market $15.00
  • Tuna TATAKI $15.00
  • Beef TATAKI -Japo sauce- $15.00
  • Today’s soup $5.00
DEEP FRIES DEEP FRIES
  • Potato fries $8.00
  • Camembert cheese fries $12.00
  • Chicken TATSUTA $12.00
SALAD SALAD
  • Green salad $14.00
  • Tofu salad $16.00
  • Seafood salad $18.00
  • Side salad $5.00
MAIN MAIN
  • Chicken saute with herb $24.00
  • Grilled lamb with red wine sauce $28.00
  • Beef scotch steak $28.00
  • WAKANUI beef scotch steak $32.00
  • Baked market fish wrapped with paper $24.00
  • Grilled salmon with teriyaki sauce $24.00
  • Assorted grilled vegetable $20.00
SUSHI SUSHI
  • Aburi salmon nigiri 2pcs $6.00
  • Seafood sushi roll $10.00
PASTA PASTA
  • MENTAI spaghetti “FISH CAVIAR” $19.00
  • Veg tomato $20.00
  • Carbonara $21.00
  • Pescatore $21.00
  • Blue cheese cream $21.00
DESSERT DESSERT
  • Cream puff $3.50
  • Creme caramel $4.50
  • Ice cream $4.50
  • Fruits parfait $12.00
  • Homemade birthday cake with name*Booking essential $38.00

Nearby Sample Menus

Soul Bar and Bistro (sample menu)
  • Smoked ora king salmon toast, breeze spices, tzatziki - 2 pcs $10.00
  • Rockfeller, grilled with spinach & gruyere crumbs - 3 / 6 $17.00/$34.00
  • Clevedon mozzarella & heirloom tomato panzanella $20.00
  • Macaroni cheese, ham off the bone, parmesan crust $16.00
  • Sticky pork belly, celeriac tagliatelle, mustard seeds $35.00
  • Bone in savannah scotch fillet, 500gms, wasabi butter, green beans $56.00
  • Wagyu carpaccio, pickled & fried potatoes, hezelnut, black garlic $18.00
  • Grilled snapper, fried beans, heirloom tomatoes, rouille, broth $37.00
The Blue Breeze Inn (sample menu)
  • BLACK PEPPER LAMB WONTON (5) $14.00
  • MUSHROOM WONTON (3) $10.00
  • HOUSE-MADE KIMCHI $5.00
  • WAGYU BEEF CARPACCIO $22.00
    • w/ chilli oil Sichuan pepper, shallots, fried bread
  • BLACK PEPPER PICKLED CABBAGE, SHALLOT AND GINGER SALAD $8.00
  • HOT AND NUMBING GROUND WILD BOAR $26.00
    • water chestnut, coriander, soy custard
  • STEAMED PORK AND PRAWN WONTON (4) $10.00
  • STEAMED BUN OF ROASTED PORK BELLY AND PICKLED CUCUMBER EACH $10.00
Charlie & George Cafe (sample menu)
  • Smoked Fish Cake $18.00
    • Smoked fish & agria hash, grilled till golden, topped with a rocket, cucumber, and red onion salad, served with avocado and hollandaise
  • The Buttie $12.00
    • Freedom farmed bacon and egg on a buttered bap served with house tomato relish
  • Corned Beef and Agria Hash $17.00
    • With two soft poached eggs and spicy tomato hollandaise
  • Blueberry Waffles $18.00
    • Made to order blueberry waffles topped with vanilla bean marscapone and served with house made lemon curd and blueberry syrup
  • Schnitzel Burger $19.00
    • Wagyu beef schnitzel on a brioche bun with streaky bacon, jalapeno cheddar sauce, iceberg and fresh tomato, served with fries (free range chicken option available)
  • Ploughmans Lunch $20.50
    • Slow braised pork hock with fresh sourdough, tomato, rocket, emental cheese and caulifower chutney
  • Fries $6.00
    • With house tomato relish and aioli
  • 3 Eggs Omelette with Toast $15.50
    • Mushroom, spinach, feta and fresh herbs (egg white option available) Both Omelettes served with your choice of toast and house relish
Golden Barbeque Noodle House (sample menu)
  • Roast Chicken $9.50
  • Hokkien $14.00
  • Chicken Salted Fish Tofu & Veg $17.00
  • Seafood & Assorted Meats $19.00
  • Beef in Black Pepper $17.00
  • Seafood $14.00
  • Add extra noodle $2.50
  • Satay Beef with Vermicelli (Chicken or Pork) $16.00
Friend Of The Farmer (sample menu)
  • Fish and chips $10.50
    • grilled or fried with fries or salad
  • Fish and chips $16.50
    • battered and fried served with house made tartar sauce, fries and coleslaw, can be grilled!
  • mixed Green Salad $7.50
  • Grilled cheese $10.50
    • with fries or salad
  • All served with lettuce, tomato, pickle, fries and a side of coleslaw
  • French toast $16.50
    • with canadian maple syrup, a mixed berry compote and bacon
  • Baked eggs $16.50
    • Homemade baked beans with chorizo sausage, tomato, poached egg sour cream and toast
  • Fries- large $9.50
Alfriston Takeaway (sample menu)
  • 2 SAUSAGES
  • Steak Burger $3.80
  • Super Burger $5.90
  • Batter Oyster $1.20
  • Bacon Roll $3.50
  • Snapper Burger $4.80
  • 2 Snapper, 2 Eggs
  • Bacon Egg Toasted $3.50
Cafe Karma (sample menu)
  • SMOKED CHICKEN SALAD $15.00/$12.00
    • with chili & mango dressing
  • Toasties
  • BLTS
  • EGGS BENEDICT $18.50/$13.00
    • w bacon or smoked salmon served w spinach & hollandaise on Turkish Focaccia/BACON
  • WEDGES W SALSA + SOUR CREAM $8.00/$6.50
  • NACHOS $13.00
    • beef w beef & beans corn chips cheese & sour cream
  • Pizzas
  • FISH BITES & CHIPS $9.00
Turo-Turo Philippine Cafe (sample menu)
  • Tokwa't Baboy N/A
    • Pork and tofu in soy and vinegar
  • Mami N/A
    • Chicken or siomai (pork dumplings) in a light broth with noodles, egg and vegetables
  • Longsilog N/A
    • Traditional filipino sausage with garlic rice, egg and soup
  • Side Salad N/A
    • Fresh salad vegetables with mayonnaise
  • Chop Suey N/A
    • Chicken or Pork with crisp stir fried vegetables (includes prawns, fish balls, chorizo and tofu) - Please specify if you want only one meat
  • Biko N/A
    • Sweet glutinous rice dessert (slice or tray)
  • Cakes N/A
    • Selection of freshly-made cakes including ube flavour
  • Pancit Canton N/A
    • Fried noodles with pork, prawns and vegetables (also available as bihon or sotanghon)
Kushi Japanese Restaurant (sample menu)
  • Fish Of The Day $6.20
    • 3pcs
  • Spicy Tuna Sashimi $12.50
    • Homemade spicy sauce and mayo & sesame Oil
  • Unagi Kabayaki Steak $21.50
    • Grilled EEL
  • Dinner Set comes with Tempura, 4pcs Sashimi, Nigiri, Rolled sushi, Salad, Seasonal Fruits, Steamed Rice, Miso soup.
  • Fresh Salmon Roll $16.95
  • Miso Soup $2.50
  • Kaisen Salad $17.50
    • Marinated seafood, prawn, squid, scallop, octopus, mussel with mesclun & celery dressing
  • Kushi Shabu- Shabu $32.95
    • Sliced beef & veges, noodles are served dipping sauces
Panmure Fish & Chips (sample menu)
  • Mussel $0.80
  • 3 fish, 2 spring rolls, $3.00 chips
  • Snapper Crumbed or Grilled $6.00
  • 1 Fish, 1Sausage, Small Chips
  • 1 snapper, 1 sausage, 1 hash brown, small chips, 1 fried egg $10.00
  • Crumbed Pawn Cutlet $1.50
  • Onion Ring $0.60
  • 4 Squid Rings $3.00
Hilltop Lunch Bar (sample menu)
  • Bacon&Egg $3.80
  • Chicken Burger $4.20
  • Hash Brown $1.00
  • Aioli Sauce $0.30
  • Chips $2.80
  • Chicken Avocado $3.30
  • Steak Mushroom $3.80
  • Sweet Chilli Chicken Roll $4.80
Greys Ave Deli (sample menu)
  • Muffins, Scones $4.50
  • Biscuits $2.50
  • Selection of Slices $4.50
  • Sour Cherry, Coconut Cream + Cacao Nibs $9.00
  • Basic Add-Ons $1.00
    • Berries, Banana, Cream, Honey, Butter, Nuts & Seeds, T/A
  • Your Base
    • Dairy Free, Cinnamon Spiced Porridge with your choice of milk & brown sugar or our homemade blend of coconut oil toasted nut & seed muesli with milk
  • Lux Add Ons $2.00
    • Sour Cherries, Cacao Nibs, Rice Malt Syrup, Almond Milk, Almond Butter & L.S.A
  • Sandwiches $6.50
The Zuu Cafe & Bakehouse (sample menu)
  • 24. Sandwich $4.80
  • 13. Ham and Mozzarella Omelette $14.50
    • served with toast
  • 20. Hot Chips $4.50
  • 22. Wedges with cheese & bacon $9.80
  • 4. Berry Pancakes $14.90
    • w/ whipped cream & maple syrup
  • 27. Bacon & eggs $8.00
  • 5. Bacon Pancakes $14.90
    • w/ caramelised banana, bacon & maple syrup
  • Sweet Slices, Paste and we also do catering.
Cuff Cafe (sample menu)
  • RUSTIC PORK RILLETTES $15.90
    • pickled cucumber, beetroot, capers and French baguette
  • Wild berries and roses $8.90
  • FRENCH TOAST $14.90
    • streaky bacon, caramelized banana and maple syrup
  • SOUP OF THE DAY $12.90
    • served with homemade bread
  • add bacon $5.00
  • ROASTED SWEET & SOUR PUMPKIN
  • CURED DUCK BREAST $33.90
    • confit duck leg, smoked carrot puree, quinoa
  • HUSH POTATO $12.90
    • herbs, poached egg, hollandaise sauce
Fish Smith (sample menu)
  • Fishsmith chopped salad
  • Paua fritter $7.00
  • Today's fish $5.50
  • Tartare / Salt & vinegar mayo / Smoked garlic aioli / Thousand island / Spicy mayo / Watties tomato all $2.00
  • Mussel fritter $5.50
  • FISH: battered or grilled- pickles, watercress, tartare sauce $12.00
  • Crispy calamari $16.00
  • Battered saveloy & chips $7.50
Restaurant Morita

Restaurant Morita

location

Address

12 Swanson Street, Auckland, Auckland, Auckland, 1010, New Zealand

phone

Phone

093370506

clock

Opened hours

Monday: 11:30 AM – 2:00 PM, 6:00 – 9:00 PM, Tuesday: 11:30 AM – 2:00 PM, 6:00 – 9:00 PM, Wednesday: 11:30 AM – 2:00 PM, 6:00 – 9:00 PM, Thursday: 11:30 AM – 2:00 PM, 6:00 – 9:00 PM, Friday: 11:30 AM – 2:00 PM, 6:00 – 9:00 PM, Saturday: 6:00 – 9:00 PM, Sunday: 6:00 – 9:00 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , French , International , Japanese , Sushi

features

Features

Reservations ,  Waitstaff ,  Lunch ,  Seating ,  Dinner

Location
12 Swanson Street, Auckland, Auckland, Auckland, 1010, New Zealand
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