Restaurant Morita in 12 Swanson Street Menu

ENTRÉE ENTRÉE
  • Garlic bread $10.00
  • Grilled NZ mussel -Burgundy style- $10.00
  • NZ mussel pot – in white wine w herbs $15.00
    • We use a Japanese pot called ‘donabe’ which literally means ‘Mud Pot’. It is cooked in a French style with herbs and garlic in white wine with tomatoes.
  • Sashimi -Fresh fish from market $15.00
  • Tuna TATAKI $15.00
  • Beef TATAKI -Japo sauce- $15.00
  • Today’s soup $5.00
DEEP FRIES DEEP FRIES
  • Potato fries $8.00
  • Camembert cheese fries $12.00
  • Chicken TATSUTA $12.00
SALAD SALAD
  • Green salad $14.00
  • Tofu salad $16.00
  • Seafood salad $18.00
  • Side salad $5.00
MAIN MAIN
  • Chicken saute with herb $24.00
  • Grilled lamb with red wine sauce $28.00
  • Beef scotch steak $28.00
  • WAKANUI beef scotch steak $32.00
  • Baked market fish wrapped with paper $24.00
  • Grilled salmon with teriyaki sauce $24.00
  • Assorted grilled vegetable $20.00
SUSHI SUSHI
  • Aburi salmon nigiri 2pcs $6.00
  • Seafood sushi roll $10.00
PASTA PASTA
  • MENTAI spaghetti “FISH CAVIAR” $19.00
  • Veg tomato $20.00
  • Carbonara $21.00
  • Pescatore $21.00
  • Blue cheese cream $21.00
DESSERT DESSERT
  • Cream puff $3.50
  • Creme caramel $4.50
  • Ice cream $4.50
  • Fruits parfait $12.00
  • Homemade birthday cake with name*Booking essential $38.00

Nearby Sample Menus

Archie's Restaurant and Pizzeria (sample menu)
  • Alla Margherita $15.00
    • Tomato, b&concini, mozzarella, parmesan & fresh basil
  • Cajun Chicken Salad $15.00
    • sauteed chicken strips with cajun spice served on mesculin salad with green beans in a vinaigrette
  • Rare Beef Salad $15.00
    • thinly sliced rare roast beef served with green salad feta cheese & mustard cream
  • Lamb cutlets $26.50
    • Marinated Lamb Cutlets served on mashed kumara with herbs and cabbage sautéed with red wine, orange juice & cinnamon bark
  • Fettuccine Bolognaise $15.00
    • traditional style of mamma's secret recipe
  • Polo E Pesto $15.00
    • Chicken pesto zucchini, pine nuts & mozzarella
  • Seared Calamari $21.50
    • served on a salad of tomato, roasted pepper, cucumber & dressing with chili oil
  • Lasagne Verde $15.00
    • tomato parsley zucchini silver beet & ricotta
Darwins Cafe - Auckland Zoo (sample menu)
  • Chicken, Brie & Cranberry $5.00/ $24.00
  • Frittata $12.50
    • with baby spinach, bacon lardoons & aged cheddar crumble
  • Cheese, Onion & Tomato Quesadillas $12.00
  • Tomato Salsa w Soft Cheese, Basil & Italian Parsley $4.00/ $17.80
  • Chicken Nuggets & Chips $7.00
  • Chilli Bean, Capsicum & Spinach Quesadillas $12.00
  • Big Breakfast $14.50
    • bacon, sausages, eggs & tomato on turkish pide
  • Bacon & Grilled Chicken Sliders $10.00
    • with cos lettuce & aioli
Southmall Fisheries (sample menu)
  • CRAYFISH
  • 3 Mussels
  • HAM
  • HAWAIIAN BURGER $3.20
  • HAMBURGER $2.60
  • BACON BURGER $3.50
  • 1 Sausage
  • 3 Potato Fritters
Royal City Dumpling (sample menu)
  • Golden Mushroom Salad / Seaweed Salad / Cucumber in Spicy Sauce $9.00
  • Stir Fry Egg Noodle / Stir Fry Vermicelli with BBQ Pork & Shrimp $12.80
  • Steam BBQ Pork Bun / Steam Pork & Peanut Dumpling $5.30
  • Steam Spinach & Shrimp Dumpling / Steam Minced Pork Bun $5.80
  • Beef Fillet cooked in Hot & Spicy Broth $23.00
  • Herbal Jelly / Glutinous Wrapped Ice Cream $5.30
  • Pork & Shrimps & Chives / chives Shrimps & Egg / Chicken with Onion & Mushroom $13.00
  • Nasi, Bami Goreng / Stir Fry Flat Rice Noodle With Beef $12.80
Town n Country Fried Chicken (sample menu)
  • Thigh $3.20
  • Snack Box $5.70
    • 1 piece of chicken thigh and regular chip
  • Boysenberry cheese cake $3.50
  • Picnic Box $38.90
    • 8 piece of chicken thighs, 7 piece of drum sticks and 2 large chips
  • Maxi Burger $8.90
  • Fish $2.00
  • Piece of chicken N/A
  • Chips Reg $2.60 / L $3.80
Desi Dhamaal (sample menu)
  • Lamb Rogan Josh $10.00
    • Home style lamb curry from the kitchen of Kashmir- medium
  • Pumpkin Curry $10.00
    • Pumpkin cooked with Indian spices
  • Pappadum $2.00
  • Fiji-Style Duck Curry $12.00
    • Duck cooked with spices
  • Mussel Masala $12.00
    • Mussel cooked with chopped vegetables
  • Cheese and Garlic Naan $4.50
    • Naan stuffed with cheese and flavoured with garlic
  • Cheese Naan $4.00
    • Naan stuffed with cheese
  • -Basmati Rice Small $3.00 / Large $5.00
Mt Albert Indian Takeaway (sample menu)
  • PALAK PANNER
  • GOAT CURRY
  • CHEESE & GARLIC NAAN $4.50
  • ALOO PARATHA 1 PCS $5.50
  • ONION BHAJI 4 PCS $6.00
  • MATER PANNER
  • ANY REGULAR CURRY $11.00
  • ALOO PARATHA $5.50
Hong Yuan (sample menu)
  • -boil with soup $10.00
  • Lamb with carrots
  • Green soy bean with dried tofu in special sauce $4 / $8
  • -boil $12.00
  • Beef with cabbage $1.20
  • Fried egg and chinese chives pancake $3 / $2
  • Fried baked spring onion pancake $3 / $2
  • Noodles with chopped meat, eggs & mushroom slices in thick gravy $9.00
Como St Cafe (sample menu)
  • Free range smoked bacon, potato & thyme rosti, roasted tomato w/ fresh mix herbs, slow roasted mushrooms in thyme butter & oregano, smoked chorizo sausage, cold smoked salmon. back pudding, avocado or 2 eggs
  • Smoked chicken, free range smoky bacon, poached egg, parmesan, w/ or w/out anchovies
  • Free Range Eggs Your Way (GF) (V) 10.5
    • Poached, Scrambled or Fried on 5grain, ciabatta or gluten free toast
  • w. home grown herb aioli & t-sauce
  • w/ Herb roasted mushrooms, spinach and feta
  • Add parmesan & truffle oil $2
  • Slow cooked savoury lamb mince with a mix of our fresh herbs, poached egg & parmesan w Ciabatta or 5grain toast
  • Add a Side $5ea
Vintage Cafe (sample menu)
  • Vege omelette $14.00
    • 3 egg omelette-vege & feta & cheddar served on toast
  • Big break fast $17.00
    • Bacon, eggs tomato, mushroom sausages, fried potato & toast
  • Eggs benedict
    • 2 poached eggs on bagel with spinach
  • -Bacon $15.00
  • -Salmon $17.00
  • French toast $15.00
    • With fried banana bacon & maple syrup
Wei Xiao Bao Restaurant (sample menu)
  • Chicken And Sweet Corn Soup / Hot And Spicy Soup / Beef and Scramble Egg Soup / Seafood Soup $5
  • Beef - Chicken And Egg In Gravy On Rice Noodles / Prawn Fried Noodles / Seafood Fried Noodles $12.50
  • Special Sweet Vinaigrette Mini Chops / Crispy Honey Sauce Pork Chops / Grilled Garlic Ribs. $17
  • Prawn Fried Rice $12.50
  • Deep Fried Prawns With Spicy Salt And Pepper / Tomato Sauce Prawn (With Shell) / Garlic Steam King Prawns (With Shell) / Fried Crabs With Ginger And Spring Onion / Spicy Garlic Sauce Crab / Sweet & Sour Prawn (Shelled) / Golden Salted Egg Fried Prawn (Shelled) $22
  • Chicken Chow Mein / Beef Chow Mein / Pork Chow Mein / BBQ Pork Chow Mein / Shanghai Style Stir-fried Noodles / Stir-fried Beef (Dry Or In Sauce) With Rice Noodles / Beef And Vegetables With Fried Noodles / Preserved Vegetable & Shredded Pork Braised Vermicelli / Spicy Seafood & Meat With Fried Rice Noodles (Thailand Style) / Shredded Meat & Curry Stir-fried Vermicelli (Singapore Style) / Black Bean Sauce Stir-fried Beef With Fried Rice Noodles $9.50
  • Wonton Soup. $6
  • Blacked Pepper Sauce Steak / Sweet & Sour Sauce Steak / Rainbow Beef Strings $17
Saaj Indian Cuisine (sample menu)
  • - -
  • Prawns or Beef Manchurian or Chilly $14.50
  • Prawns or Beef Singapori Sauce $14.50
  • Singapori Noodles & Rice Combination $9.00 / $11.00
  • Butter Naan $2.00
  • Lamb Rogan Josh $10.50
  • Schezwan Noodles or Fried Rice $9.00 / $11.00
  • MIXED, CHICKEN and PRAWNS -
Goodys Indian Takeaway (sample menu)
  • Chilli Chicken $12.00
    • Chicken pieces cooked with onion, capsicum and green chillies in soya sauce
  • Bombay Aloo $12.00
    • Spring potatoes sauteed with fenugreek cumin and spices
  • Mix Platter $16.00
    • Mixes of kebab, onion bhaji, samosa and chicken tikka
  • Seekh Kebab (4 pcs) $7.99
    • Lamb mine marinated with spices and roasted over charcoal
  • Paneer Bhurji $13.00
    • Home made cheese cooked in onion, coriander, tomato, and green chilli
  • King Prawn Malabari $14.00
    • Prawn cooked with onion, capsicum, coconuts and spices
  • Punjabi Chicken $12.00
    • Boneless pieces of chicken cooked in homemade style
  • Veg. Manchurian $10.00
    • Vegetables balls cooked in Manchurian sauce
Ro Caffe (sample menu)
  • Green Salad
  • Omelette
    • Cheese mushroom and tomato with toast
  • Toast Bagel
    • with smoked salmon avocado and cream cheese
  • Toast Sandwiches
    • Ham or Vege or Chicken
  • Toast Panini
    • Ham or Vege or Chicken
  • B.L.A.T
    • Bacon, Lettuce, avocado,tomato in focaccia bread
  • French Toast
    • Bacon & banana or fresh fruit or special apple cream
  • Baked Beans on Turkish Bread Tomato hashbrown $10
Fish Smith (sample menu)
  • Hand cut, twice fried $4.00/$6.00
  • Paua fritter $7.00
  • Spicy chickpea bites (3) $5.00
  • Mussel fritter $5.50
  • SPICY CHICKPEA BITE: garlic aioli, red pepper salsa, fresh herbs $12.00
  • Fishsmith Slaw
  • Crumbed haloumi (2) $5.50
  • Fish fillets from the counter - weight price + $1.50
Restaurant Morita

Restaurant Morita

location

Address

12 Swanson Street, Auckland, Auckland, Auckland, 1010, New Zealand

phone

Phone

093370506

clock

Opened hours

Monday: 11:30 AM – 2:00 PM, 6:00 – 9:00 PM, Tuesday: 11:30 AM – 2:00 PM, 6:00 – 9:00 PM, Wednesday: 11:30 AM – 2:00 PM, 6:00 – 9:00 PM, Thursday: 11:30 AM – 2:00 PM, 6:00 – 9:00 PM, Friday: 11:30 AM – 2:00 PM, 6:00 – 9:00 PM, Saturday: 6:00 – 9:00 PM, Sunday: 6:00 – 9:00 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , French , International , Japanese , Sushi

features

Features

Reservations ,  Waitstaff ,  Lunch ,  Seating ,  Dinner

Location
12 Swanson Street, Auckland, Auckland, Auckland, 1010, New Zealand
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