Address
12 Swanson Street, Auckland, Auckland, Auckland, 1010, New Zealand
Restaurant Morita in 12 Swanson Street Menu
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ENTRÉE- Garlic bread $10.00
- Grilled NZ mussel -Burgundy style- $10.00
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NZ mussel pot – in white wine w herbs $15.00
- We use a Japanese pot called ‘donabe’ which literally means ‘Mud Pot’. It is cooked in a French style with herbs and garlic in white wine with tomatoes.
- Sashimi -Fresh fish from market $15.00
- Tuna TATAKI $15.00
- Beef TATAKI -Japo sauce- $15.00
- Today’s soup $5.00
DEEP FRIES- Potato fries $8.00
- Camembert cheese fries $12.00
- Chicken TATSUTA $12.00
SALAD- Green salad $14.00
- Tofu salad $16.00
- Seafood salad $18.00
- Side salad $5.00
MAIN- Chicken saute with herb $24.00
- Grilled lamb with red wine sauce $28.00
- Beef scotch steak $28.00
- WAKANUI beef scotch steak $32.00
- Baked market fish wrapped with paper $24.00
- Grilled salmon with teriyaki sauce $24.00
- Assorted grilled vegetable $20.00
SUSHI- Aburi salmon nigiri 2pcs $6.00
- Seafood sushi roll $10.00
PASTA- MENTAI spaghetti “FISH CAVIAR” $19.00
- Veg tomato $20.00
- Carbonara $21.00
- Pescatore $21.00
- Blue cheese cream $21.00
DESSERT- Cream puff $3.50
- Creme caramel $4.50
- Ice cream $4.50
- Fruits parfait $12.00
- Homemade birthday cake with name*Booking essential $38.00
Nearby Sample Menus
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Sizzling Chicken $22.80
- Marinated chciken breast grilled to perfection topped with sizzling sauce, grilled capsicum, onion and french fries on a hot plate.
- Hot Fudge Cake $8.50
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Fish and Chips $21.80
- Fish cooked in beer batter, served with french fries , coleslaw and tartare sauce. Ask your server fo today's fish.
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Side Orders $4.50
- Vegetables
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T-Bone Steak $29.80
- This is the big one! 350gms (pre-cooked weight) of beef steak cooked to zour liking. Served with vegetables or salad and your choice of potato french fries.
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Add $3.80
- Mushroom or pepper sauce for
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Fettucini Bolognaise $19.50
- The calssic. Rich ground beef, tomato and herb sauce topping with cooked pasta and parmesan cheese, served with salad and a garlic roll.
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Spicy Chciken Salad $21.50
- Served in crispy totrilla shell with lettuce, tomato, cucumber, sour cream, salsa and grated cheese.
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Massaman Curry
- Thick red curry with potatoes, onion, peanuts and coconut cream.
- - Chicken / Pork / Beef $18.50
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Gang Puk $15.50
- Thai green curry with bamboo shoots, seasonal vegetables, tofu and coconut cream.
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Satay Gai (4 Skewers) $9.00
- Deep fried skewered sliced of chicken marinated and served with peanut sauce on top.
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Spring Rolls (4 Pieces) $8.00
- Deep fried Thai spring rolls stuffed with minced pork and vermicelli.
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Fruit Bellissini $9.00
- Summer taste of passion fruit and berry ice creams layered with sweet meringata, all on a vanilla sponge base.
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Tod Kratiem Prik Thai
- Your choice of meat stir fried with garlic and pepper served on top of vegetables.
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Pad Met Ma Muang
- Your choice of meat stir fried with cashew nuts, vegetables and oyster sauce.
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THE HUNTER $19.90
- Creamy Balsamic Portobello mushrooms with. chorizo finished with Parmesan, truffle oil and balsamic reduction served on two slices of sourdough (Add egg 2.50/Add bacon 6.00)
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MARRAKESH $17.00
- chickpeas & lentils in Moroccan spices topped with sesame seed crusted soft boiled egg, drizzled with preserved lemon yogurt served with sourdough(with chicken $19.90)
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THE MARINER $19.90
- Beetroot cured salmon tartar with edamame, Poached egg, mesclun salad served with horseradish creme Fraiche on sourdough (Add bacon 6.00 /Add avo 4.00)
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THE GEISHA $18.90
- soba noodles, red cabbage, daikon, spring onion, bean sprouts, mesclun salad tossed in Japanese sesame dressing and topped with pickled ginger w/Chicken
- Avocado $4.00
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TOAST $8.50
- Sourdough or seeded toast, butter and house condiments (Almond Butter, Peanut butter, seasonal jam, vegemite, Nutella
- Free range poached egg $2.50
- Black Pudding $5.50
- Kang Kong with Bean Curd Sauce $18.00
- Curry Chicken on Rice $10.00
- Home Made Tofu $16.80
- Sambal Chicken on Rice $10.00
- Singapore Fried Vermicelli $10.00
- Asam Prawns Rice $15.00
- Salt & Pepper Chicken $16.80
- Steam Fish N/A
- Chicken, BBQ pork or steak $15.00
- Prawn $16.50
- Tofu delight on rice $14.00
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Thai sauce $16.50
- Chicken or steak with veges
- Plain rice
- Seasoned weges $5.00
- Vegetarian burger $8.00
- Steak & mushroom $16.50
- Pork & vege fried rice $12.80
- Seafood noodle soup $8.00
- Beef & capsicum on rice $10.80
- Yangzhou fried rice $12.80
- Mixed plate with sunrise sauce: duck, pork intestine, pork stomach, poyk knuckle, ox tongue, beef $19.80
- Fish & vege on flat rice noodles $12.80
- Satay beef & vermicelli in pot $18.80
- Shrimp & scrambled eggs on fried rice noodles $12.80
- Hummus & cheese roll $9.00
- Chicken souvlaki (spicy) $11.50
- Cheese $1.50
- Lam $11.00
- Super on rice $15.00
- Served with mediterranean rice, fresh salad, hummus, meat and sauces
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Chilli Chicken burger $10.50
- Marinated & Chargrilled chicken breast, salad,sweet chilli sauce mayo & tomato relish
- Chicken $12.00
- Salmon Avocado $6.00
- Maryana (seared salmon ball)
- Teriyaki chicken Nigiri
- Salmon & Avocado $5.50
- Teriyaki chicken $5.00
- Chili Prawn $6.00
- 20 pieces $22.00
- Ochazuke tseasoned rice soup) $5.50/$6.50
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Angus Beef Burger
- grilled cheese, lettuce, tomato & beetroot, served with a side of fries >>
- - Add Bacon $2
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Chargrilled Veg Fettuccini (V) $22
- kalamata olive & feta in a tomato &basil cream sauce
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Lamb Kofta $10
- mild spiced prime lamb kebabs with tzatziki sauce & salad greens / >>
- -Add Smoked Chicken Or Salmon $4
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Sticky Pear & Date Pudding
- salted caramel sauce & caramel ice cream
- Caesar dressing
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Salmon Fillet $31
- oven roasted NZ salmon fillet with buttered boiled potatoes, roasted vine tomatoes, watercress, horseradish & caper aioli
- Squid $13.00
- Special $13.00
- BBQ pork $10.00
- Chow mein (With noodles) / Chop suey (No noodles)
- Prawn fried rice $14.00
- Chicken, steak, BBQ pork and prawn and cashew nuts
- Combination meats $12.00
- Special fried rice $13.00
- Chicken Nuggets $12.00
- Bowl of Wedges $10.00
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EXCLUSIVE - Slow cooked LAMB $28.00
- With Mash Kumara / Potato, sauce, salad
- Meat Balls $12.00
- Spring Roll $12.00
- Corn fed pork sirloin with our special scallops & sour n sweet sauce & fresh garden salad & fries $25.00
- - BEEF MINCE NACHOS
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Beef Rump steak $24.00
- (With beetroots n homemade fries, With salad & blue cheese sauce)
- Margherita S $7/ L $12
- Egg Roll $8
- Sirloin & Bacon $25
- Chicken Camembert $12
- Mixed with rice $15
- Chicken Bacon Avocado $13
- Moroccan S $9/ L $16
- Mix Kebab $14
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Popcorn chicken $14.00
- With homemade BBQ sauce and mayo, chilli sauce optional!
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Curly fries $8.00
- With homemade aioli
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Old smokey $16.00
- NZ grass fed beef patty, bacon, aged cheddar, caramelized onions, BBQ sauce, mayo
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Jalapenos $2.00
- Chopped jalapenos
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Potato skins $9.00
- With truffle oil and homemade aioli
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BB split $12.00
- Kohu road banana ice cream, warm caramel sauce, banana foam, peanut banana chip brittle
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Guacamole with chips $14.00
- Avocado guacamole, lime, couriers cropper red tomato salsa with garlic pita crisps
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Pork $14.00
- 6 hour pulled pork shoulder, homemade BBQ sauce, apple mint slaw mayo
- Shrimp burger w mandarin mayo $5.00
- Korean pancake (chocolate or cinnamon ) $4.00
- ●Jerk fried chicken (spices, chipotle, and lime )
- Dakgangjeong burger $6.50
- -(5 pcs) $5.00
- Korean bulgogi with pear salsa $4.00
- Bulgogi deopbap $8.00
- -(3 pcs) $10.00
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Madras $15.00
- Chicken prepared with exotic spices and coconut milk, in a tomato gravy
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Paneer Butter Masala $14.50
- Cooked in butter sauce in tomatoes, garlic and ginger paste
- Plain Roti (wholemeal flour) / Plain Naan $3.00
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Chilli and Garlic Prawns (6 pieces) $18.00
- King prawns tempered with chilli, garlic and spices. Pan cooked and served with a garden fresh salad
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Chowmein (Noodles) Veg/Chicken $12.50 / $15.50
- Boiled noodles with seasonal vegetables/chicken spiced as per the taste of the customer
- Poppadom (3 pieces) / Plain Rice $2.50
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Mango / Pista Kulfi $6.50
- Premium ice cream specially made for Namaste Indian
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Saagwala $15.00
- Tender pieces of chicken cooked with fresh spinach and spices in an onion and tomato gravy
Restaurant Morita
Phone
093370506
Opened hours
Monday: 11:30 AM – 2:00 PM, 6:00 – 9:00 PM, Tuesday: 11:30 AM – 2:00 PM, 6:00 – 9:00 PM, Wednesday: 11:30 AM – 2:00 PM, 6:00 – 9:00 PM, Thursday: 11:30 AM – 2:00 PM, 6:00 – 9:00 PM, Friday: 11:30 AM – 2:00 PM, 6:00 – 9:00 PM, Saturday: 6:00 – 9:00 PM, Sunday: 6:00 – 9:00 PM
Price
$30 - $50
Type
None
Service
Table Service
Cuisine
Asian , French , International , Japanese , Sushi
Features
Reservations , Waitstaff , Lunch , Seating , Dinner
12 Swanson Street, Auckland, Auckland, Auckland, 1010, New Zealand
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