Mou Very in Dunedin Menu

Mou Very in Dunedin has no menu available, but can choose from many other options such as 6 Oysters natural with shallot vinaigrette or 6 Oysters battered with malt vinegar from Fishbone Bar and Grill. No.7 Restaurant & Bar offers many options including Marinated Olives and Pate of the Day. Short Black includes a wide range like -Add Fries- or -W/ GF toast. Settlers Hill Pinot Noir. and Coonawarra Shiraz. from . AmiGos Mexican Cafe offers Del Sol and Chicken Wings.

Nearby Sample Menus

  • Soup Of The Day (check specials board) $10.95
    • Served with toasted, buttered brown bread
  • Seafood Platter $20.95
    • Battered Blue Cod, seafood stick, crumbed squid rings, crumbed prawn cutlets, served with fries, tartare sauce & your choice of salad or vegetables
  • Mushrooms $3.00
  • Blue Cod fillet $8.00 each
  • Garlic Bread $9.95
    • Toasted loaf with creamy garlic butter
  • Jug Gravy $2.00
  • Extra cream $3.00
  • Ribeye Steak (~200g) 20.95
    • Cooked to your liking, topped with either garlic butter, plain, garlic or mushroom gravy, served with fries & your choice of salad or vegetables $
  • Vegetarian Skewers $16.50
    • Chargrilled vegetable medley with feta cheese and oven-roasted garlic, topped with field mushrooms. Served with kumara fries, salad and walnut lemon vinaigrette
  • James Speight's Porter Sausage & Mash $14.00
    • Locally made porter sausages, served on potato mash and topped with caramelised onion, peas and gravy. Served with Ale House bread
  • Musterer's Burgers N/A
    • served with fries
  • Chicken Shamrock $17.50
    • Apricot marinated chicken breast, served with seasonal fruits, toasted pinenuts, cheese, salad greens & seasoned wedges
  • Barnyard Omelette $15.50
    • A traditional three-egg omelette, served with fresh garden salad and crispy potatoes. Your choice of three toppings: bacon, field mushrooms, tomato, cheese, fresh herbs, bell peppers, onion
  • Beef Schnitzel $17.50
    • Beef schnitzel, lightly crumbed, served with Speight's gravy, caramelised onion, chips and salad greens
  • Barnyard Omelette $17.50
    • Or smoked salmon and herbs
  • Vegetarian Filo Parcels $16.50
    • Spinach, cream, cheese, pinenuts and peppers wrapped in golden filo pastry, topped with basil pesto. Served with a fresh garden salad and crispy potatoes
  • Corn on the Cob
  • - Large $6.50
  • Seriously Large Chips $9.50
  • Mixed Platter (for 2-3 people) $33.90
    • Share half a flame grilled Peri-Peri Chicken, 5 BBQ wings, & 4 tenderloin
  • - Regular $4.50
  • 1/4 Chicken $8.90
    • Small fraction, big reaction
  • 8 Churrasco BBQ Ribs $11.90
    • Comes with BBQ basting. Add some extra Peri-Peri basting of your choice if you wish!
  • Chicken Pita $10.90
    • Chicken breast, cucumber, iceberg, tomato & light mayo in a warm pita
  • Hearth Seeded Rye Toast $4.00
  • Roast Tomatoes $4.00
  • Mushrooms sautéed With Spinach $18.50
    • served with rye seeded toast. parmesan & thyme butter
  • Vega works $20.90
    • mushroom, spinach, tomato, hash browns, poached eggs & ciabatta toast with seasonal house relish
  • Spicy pulled pork with seasonal coleslaw $13.90
  • Cumberland Black Sausage $5.00
  • Careys Bay $13.90
    • seasonal roast vegetables with feta $ maple roast walnuts on a green pesto base.
  • Polenta Fries $9.50
  • Simmering beef noodle soup M $13 L $15
  • Egg Foo Young with prawn/bbq pork/beef/chicken/vegies $18
  • Fried rice with chicken and diced salted fish M $12 L $14
  • Eggplant with pork mince salted fish and garlic $20
  • Stir fried beef with ginger and spring onion $20
  • Seafood stir fried noodles M $12 L $14
  • Steamed pork belly with salted dried mustard cabbage $20
  • Seafood stir fried with vegetables on rice M $12 L $14
  • Baklava $8.00
    • Filo pastry layered with walnuts smothered in a sugar & lemon syrup served with fresh fruit & whipped cream.
  • Mixed Salad Plate $12.00
    • Pasha's salad selection served with hummus, cacik, olives, dolma & pita bread.
  • Lokum $1.00per piece
    • Imported Turkish Delight.
  • Courgette fritters (each) $3.00
  • Mititi Kofta $12.00
    • Spiced minced lamb medallions with finely chopped bell peppers, onions & parsley. Chargrilled & served with a salad garnish & a minced garlic yoghurt sauce. 4 pieces:
  • Tatli Mezze $17.00
    • Sweet Plate — serves two people. A selection of imported & in-house Turkish sweets served with fresh seasonal fruits.
  • Bread & Dips 1–2 p$14.00/4 p$20.00
    • A selection of the Chef’s specially prepared dips served with garlic pita bread.
  • Falafel Kebab $12.00
    • Chickpea & lentil medallions. Served inside pita bread with salad & sauce. Or served plated with pita bread, sauce & salad. Small:
  • Homestyle Breakfast $16.90
    • 2 eggs, hash browns, bacon and sausage, served with toasted bread.
  • Lambs Fry and Bacon $16.90
    • A mouth watering mixture of lambs liver and bacon, complimented with mashed potato and peas.
  • Whole Mushrooms $4.90
  • Moroccan Chicken Wrap $18.90
    • A large tortilla wrap stuffed with salad, Moroccan seasoned chicken and Aioli, served with wedges and sour cream.
  • Mushroom Sauce $3.50
  • Celtic Pancakes $15.50
    • Delicious pancakes with maple syrup, bacon and fresh whipped cream.
  • Famous Grill $27.90
    • Robbie’s famous mixed grill. Stacked with 100 gram ribeye steak, eggs, sausage, bacon, onion rings and fries.
  • Fried Egg $1.25
  • Pork $9.50
  • Chicken Don $11.50
  • Chicken $9.90
  • American Donuts $1.50
  • Chicken egg don $12.90
  • Chicken $11.50
  • Beef $9.50
  • Roast Pork $10.90
  • Guacamole $7.00
    • with corn chips
  • Achiote shrimp $6.00
    • with cucumber & tomato salsa
  • TACO BREADS
  • Pulled pork sliders $12.00
    • with apple salsa and crackle
  • SOFT SHELL TACOS
  • TOSTADAS
  • BURITTOS
  • El macho beef $28.00
  • -Topped W/ Cooked Beef
  • -Topped W/ Beef Combo (Rare. Cooked & Bella)
  • Seafood Noodle Soup
  • -M $9.00
  • Grilled Shrimps Paste on Sugarcane $ 12.00
  • Braised Chicken With Ginger $ 12.00
  • Hue Spicy Beef Noodle Soup
  • -L $ 10.00
  • Moroccan Chicken $16
    • with 3 organic salads
  • Please ask for gluten-free cake on slice if it is not in the cabinet $5.5/$6.5
  • Porridge $10
    • millet and buckwheat with currants and sunflower seeds, topped with bananas honey and yoghurt .
  • Grilled organic Tempeh and Marinated Tofu Mixed Salad $14
    • with passionfruit dressing
  • Organic Vegetable Hash $16
    • with 2 free-range eggs and bacon on toast
  • Organic Vegetable Hash $16
    • with 2 free-range eggs and bacon on toast with olive oil spread
  • Smoked Salmon on Toast $9.5
    • with lemon, capers and tomato
  • Organic Vegetable Soup $13
    • with artisan toasted
  • Chicken / Beef / BBQ Pork Fried Rice $16.00
  • Seafood Stirfry / with Gravy Noodles / Ho Fun $22.00
  • Steamed Prawns with Garlic & Vermicelli 6pcs $22.00 12pcs $34.00
  • Deep Fried Hot & Spicy Squid $24.00
  • Meat
  • Prawn Crackers $6.00
  • Fish Slices with Szechuan Peppers & Chillies $30.00
  • Prawn & Vermicelli in XO Sauce $30.00
  • Sausage $3
  • Omelette $15.50
    • three egg omelette with hash browns and your choice of fillings, choose from: ham, cheese, tomato, mushroom, onion
  • Ham $3
  • Tea and Toast $11.50
    • toasted sour dough with a selection of spreads, served with tea or coffee
  • Tomoto $3
  • Bacon $3
  • Mushrooms $3
  • Smoked Salmon $3
  • -2 meats $20.00
  • Steak, Eggs and Chips (GF) $16.00
    • Porterhouse minute steak, fried eggs and grilled tomato with chunky Terrace fries
  • - 2 Shanks $31.00
  • Garlic Bread
  • -4 meats $31.00
  • Lamb Sliders $15.50
    • 2 Mini Lamb burgers with fire-roast red capsicum, spinach leaves and Tzatziki, served with a side salad.
  • Breads & Dips $12.00
    • An assortment of toasted breads served with hummus, olive oil & balsamic, and house made tomato pesto
  • Soup of the Day $10.00
    • House made soup served with warmed Focaccia bread
  • Bacon & Egg (open) $1.95
  • Steak $1.95
  • Puffs Plain (unfilled) $0.65
  • Sausage, Egg & Onion $7.50 per doz
  • Steak $6.00
  • Steak Varieties $6.50
  • Cheese, Onion & Mushroom $7.50 per doz
  • Mince $10.50 per doz
Mou Very

Mou Very

location

Address

357 George Street, Dunedin, Dunedin, Otago, 9016, New Zealand

phone

Phone

034772180

clock

Opened hours

Mon - Sun 7 am - 12:30 am
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

Bar Not Available ,  Seating ,  No Takeaway ,  Dinner ,  Outdoor Seating

Location
357 George Street, Dunedin, Dunedin, Otago, 9016, New Zealand
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