Char grilled fresh and chewy while squid marianted with Takara secret sauce served with mayonaise and fresh salad
-Tataki $72 per person
Agedashi-Tofu $12
Lightly battered soft tofu served with dashi sauce, fresh seaweed and garden spring onions on top
Chicken katsu $29
Crumbled and crispy New Zealand gourmet chicken with garden salad served with fluffy rice
Tempura Udon $19
Delicious chicken soup in harmony with udon noodles served with crispy tempura
-Dessert $72 per person
Teppan yaki $30
your choice of meat on a sizzling stone served with fluffy rice, miso soup, fresh vegetables, Japanese pickles and fresh nigiri. Meat choices: beef, chicken, pork or fish
Karaage and Chips $11
Lightly battered New Zealand gourmet chicken marinated with soy and garlic sauce served with chips
Courgette ribbons, edamame beans and puffed quinoa, two poached eggs and grilled haloumi with lemon herb oil, gluten free toast, pesto & roasted beetroot
Toasted Breads $7.50
Flaveurs Ciabatta or Organic Multigrain (2 pieces) w/condiments
Freshly grilled chicken, grilled middle cut bacon, lettuce and tomato, served on lightly toasted ciabatta bread. Topped with shaved parmesan cheese, aioli and a soft poached egg.
-Grilled tomato $2.00
Hot lamb salad $18.50
Sautéed tender marinated lamb pieces served on lettuce and spinach greens. Topped with feta, red onion, cherry tomatoes, olives and slivered figs. Finished with raspberry vinaigrette.
Savoury wedges $9.00
A bowl of hot savoury potato wedges. Add your choice of
-Portobello mushroom $4.50
Hashbrown stack
Two fried eggs with two hashbrowns,spinach and grilled bacon served on a sundried tomato and olive chutney base and finished with hollandaise sauce.