Prawn, bacon, garlic, spring onion, napolitana sauce & mozzarella
-add ham $3.00
Roast Chicken and Mayonnaise Toasted Sandwich $15.90
Shredded roast chicken breast, creamy aioli served with seasoned fries
Buffalo Skins (V) $15.90
Crisp seasoned wedges tossed in sweet chilli, grilled mozzarella and topped with sour cream and bacon
Garlic Bread (V)(GF) $7.90
Homemade pizza bread with olive oil, fresh garlic and oregano
Dixie Oyster Po’Boy $20.90
Beer battered New Zealand oysters, grilled bacon, jalapenos, lettuce and tomato on a toasted bun with a spicy emoulade sauce, served with seasoned fries
Hawaiian Burger $20.90
Our original Dixie Brown Burger topped with melted cheese and pineapple
BLT (GF) $15.90
Bacon, lettuce and tomato toasted sandwich served with seasoned fries and aioli
pan roasted prime eye fillet on potato thyme gratin with green beans, shallots and mushroom or blue cheese sauce (free range NZ grass fed & Gluten free on request)
Rustic Greek Salad $18.00
the usual suspects with feta cheese & rustic balsamic reduction dressing (gluten free & vegan on request)
Calamari $16.50
marinated in kiwifruit & coated in lemon pepper panko with lemon sauce (sustainable seafood)
For the after party enjoy one of our delicious desserts, special liqueurs and coffees.
Avocado Addiction $23.00
Tapas style section of smashed avocado on multigrain toast five-ways, topped with – Brie & Bacon – Salmon & Capers – Haloumi & Rocket – Cherry Tomato & Basil – Honey, Cranberry & Coconut (easy to share & a good choice for a big breakfast)
Cheeky Darky $13.00
Chocolate brownie with mint ice cream & blueberry sauce.
Chicken Tropicalia $32.00
free range chicken breast & bacon served on a chilled potato salad with a passionfruit sauce (free range & gluten free on request)
Thai Salad $25.00
free range chicken breast or prawns on a Thai inspired salad with a lightly spiced dressing (free range & gluten free on request)