pan roasted prime eye fillet on potato thyme gratin with green beans, shallots and mushroom or blue cheese sauce (free range NZ grass fed & Gluten free on request)
Sundae Session $12.00
Social ice cream sundae with chocolate or strawberry sauce.
Nazca Salmon $36.00
oven roasted fillet with red quinoa, pearl onions, asparagus, lemon foam and fresh basil (sustainable seafood and gluten free)
Citrus Trio $16.00
Lemon Meringue tart, lemon posset & limoncello liqueur.
Domino Effect $15.00
Free-range bacon, free-range eggs, fresh tomato, rocket in a daily baked croissant (good option for bacon & egg lovers)
Serving only free range bacon, eggs and the freshest produces we can source. You’ll love our breakfast and Raglan Roast coffee
Vegan Warrior $17.00
Portobello mushroom with cashew nut cheese, grilled tomato, avocado, rocket, asparagus, red pickled carrot and pumpkin dressing on a multigrain toast (gluten free on request)
Garden Treasure $32.00
roasted bell pepper stuffed with cashew with cashew nut cheese & sundried tomato on a giant field mushroom (vegan, gluten free & paleo)
Potatoes and peas cooked together in subtly spiced gravy
Onion Bhaji (4 Pcs) $6.00
Sliced onion dipped in chick pea batter and deep fried
Vindaloo $17.50
Red hot curry of Goa choice of hot or extra hot
Vegetarian Banquet $54.00
2 x Dhal Makhani, 2 x Condiments, 2 x Mushroom Mattar with Rice, 2 x Naan, 2 x Onion Bhaji, 2 x Palak Paneer, 2 x Paneer Pakora, 2 x Vegetable Pakora, 2 x Vegetable Korma
Cardamon Special Curry $20.00
Fenugreek seeds,coriander mixed in onion gravy and cream and special spices
Samosa (2 Pcs) $6.00
Spiced potatoes and pea stuffed pastry served with a piquant tamarind sauce