Moutere Hills Vineyard Cafe in South Island Menu

MENU MENU
  • Garlic & Herb bread $9.50
  • Ciabatta bread with dips & marinated olives $18.50
  • - ideal for 2 people $29.00
  • - ideal for 4 people $45.00
  • Moutere Hills Wine Platter
    • pate, served with daily baked breads, seasonal fruit, assorted cheese and delicatessen. For yourself or big enough to share
  • Moutere Melt Down $17.50
    • beer battered fries topped with bacon, cheese, salsa & sour cream
  • Soup of the Day $15.00
    • Served with garlic bread
  • Beer battered fries $7.50
MAINS MAINS
  • See the blackboard for all of the todays specials.
  • Lamb $28.00
    • salad of lamb fillets, beetroot, feta and roasted kumara with house dressing
  • Classic Greek salad with tomato, cucumber, red onion, feta & olives - added chicken optional $26.50 $18.00
  • Fish of the day served with beer battered fries, mixed leaf salad (see blackboard for today's special) N/A
  • Scotch fillet $32.50
    • cooked to your liking, with fries potatoes, & onion in pinot demi glaze
  • Pasta of the day (see blackboard) N/A
  • Spicy Ribs served with mixed leaf salad and beer battered fries $27.50
KIDS MENU KIDS MENU
  • Crispy chicken strips & chips $12.50
  • Fish and chips $12.50
  • Mini ham and pineapple pizza $7.50

Nearby Sample Menus

  • 5 BBQ Wings $11.90
    • Reach new heights of enjoyment.
  • Swiss Cheese $1.50
  • Portuguese Rolls (Large) $6.50
  • 3 BBQ Wings & Regular side $9.90
  • Classic Chicken Breast Burger $9.90
    • Sink your teeth into our soft, seeded bun filled with a delicious marinated skinless chicken breast, fresh lettuce, tomato & our special light mayo.
  • Side Garden Salad $4.50
  • Spicy Rice (Large) $6.50
  • Nandino Burger & Regular Side $8.90
    • Nibble into our seeded bun, filled with a sweet BBQ basted tenderloin topped with Swiss cheese and our special light mayo.
  • Tropical Swine $13.90
    • Prime New Zealand beef, American streaky bacon, cheddar cheese, pineapple, lettuce, tomato, red onion, aioli & tomato relish
  • Sweet Bambi $12.50
    • Wild Fiordland Deer with a Thai plum chutney, lettuce, tomato, red onion & aioli.
  • The Dawn Horn $12.50
    • American streaky bacon, egg, hash brown, cheddar cheese, avocado, lettuce, tomato, red onion, beetroot, tomato relish & Ferg's tarragon mayonnaise.
  • Crumbed Calamari with Ferg's wasabi mayonnaise (½ dozen / dozen) $5.00 / $9.00
  • Double Ferg w/cheese $15.50
    • Blue, Swiss, Brie
  • Homemade onion rings with aioli sauce $5.50
  • Bun Laden $12.50
    • Falafel patties dressed with lemon yoghurt and chipotle chilli sauce, lettuce, tomato, red onion, cucumber, avocado & aioli.
  • Fergburger w/ cheese $12.00
    • Cheddar
  • Stir-fried Vietnamese Water Spinach with Garlic (seasonal) Med/$12 Lg/$20
  • BBQ Pork & Vege Med/$15 Lg/$27
  • Roast Duck
  • Combination Meat Fried Egg Noodle $14
  • Medium Rare Beef Rice Noodle Soup $12
  • Chicken & Corn Soup $6.5 Sml/$6.5 M/$14 Lg/$26
  • Vietnamese Sweet & Sour Squid Med/$15 Lg/$27
  • Stir-Fried Tofu & Mix Vege Med/$12 Lg/$20
  • Ribeye Steak * $28.50
    • 250gm Char-grilled to your liking, served on a bed of mash, accompanied with either mushroom, peppercorn or garlic sauce, accompanied with a green salad
  • Greek Style Marinated Mushrooms * $10.00
    • Mushrooms in a rich tomato and red onion marinade served chilled
  • Venison Medallion * $26.00
    • Served on a sweet potato mash finished with gherkins and a cranberry glaze, topped with shredded beetroot, served with seasonal vegetables or side salad
  • Lambs Fry $12.00
    • Slithers of lambs liver gently pan seared topped with onions and bacon with lashings of gravy
  • Check our blackboard for daily specials
  • Eggs each $2.00
  • Ice Cream Sundae $7.50
    • Everyone’s favourite, choose your topping. Caramel, strawberry, chocolate or raspberry
  • Fish of the Day * $24.00
    • Check our board, pan seared and grilled, served with a fresh green salad or seasonal vegetables
  • Tupelo Chicken Dippers $15
    • Our secret seasoning & crispy crumb served with dipping sauces (ranch & mild jalapeno).
  • Big kids steak $21
    • 200g juicy rump with 2 eggs, chips & a pot of garlic butter.Served with no green stuff. Great for big kids or a late breakfast.Add veggies for +$4
  • Strips and Dips $14
    • Toasted garlic ciabatta strips with basil pesto, sundried tomato and olive tapenade & hummus.
  • Hotel roast of the day $20
    • Served with roast potatoes, pumpkin, carrots, peas, broccoli in cheese sauce & gravy.
  • Pork belly $32
    • Twice-cooked pork belly with crackling on kumara rosti & a mix of pan-fried seasonal vegetables . Served with caramelised onions & apple cider gravy.
  • Seafood chowder $15
    • Loaded with seafood - hot, thick & creamy. Served with garlic ciabatta toast.
  • All day (and night) breakfast $21
    • Bacon, grilled eggs, Kransky sausages, hash balls, mushrooms, tomatoes & thick cut buttered white toast.(Add 150g Sirloin steak for +$8.00 making it a mixed grill.)
  • 300gm Sirloin $33
    • Cooked as you like it, then topped with onion rings, a sauce of your choice, a side salad and steak fries.
  • Honey Roast Pork Omelette $14.00
  • Chicken with Satay Sauce $15.00
  • King Prawns Curry with Coconut Cream $21.00
  • Prawns Omelette $15.00
  • Eggs Fried Rice $10.00
  • Sliced Beef with Seasonal Vegetables $15.00
  • Sliced Pork with Charred Dry Chilli $15.00
  • Chef’s “Yummy” Steak $19.00
  • Caesar salad – Cos, croutons, anchovies, Grana Padano, homemade dressing $19.50
  • Add grilled chicken $3.50
  • Roasted Lamb Rump with smoked cheese crust, market greens, kumara, red currant & rosemary sauce $35.00
  • Ora King Salmon maple seared, buttermilk & jalapeno dressing, corn, cucumber & radish $19.50
  • Fish of the Day – Market fresh, wait staff will advise $33.50
  • Huevos Rancheros, corn tortilla, refried beans, eggs, fresh salsa & cheese $18.50
  • Reuben Sandwich: sauerkraut, Emmental cheese, corned beef, Russian dressing caraway rye with gherkin & fries $20.50
  • Wangapeka Artisan cheeses (2), oatmeal crackers & homemade chutney $14.00
  • Seared Big eye tuna, avocado and tomato salad with chimichurri dressing & herbs $20
  • Sautéed broccoli with preserved lemon, cranberries & garlic butter
  • House baked focaccia with emulsified tomato foam & balsamic reduction $10
  • Grilled lamb koftas with cucumber & mint yoghurt $12
  • Blackened Ōra King salmon, green beans, crème fraiche & honey roasted almonds $36
  • Louisiana-style prawns, with spicy sausage, corn, potato, corn crackers & a dash of Asahi lager $28
  • Seasonal salad
  • Ōra King Salmon sashimi wonton tostada with cucumber, spring onion and sweet & sour dressing $18
  • Ho Fen (Rice Noodles) $15.50
    • Stir-fried rice noodles with bean sprouts, garlic chives - Chicken with Pad Thai sauce
  • Green bean salad $12.00
  • Free-range Chicken and Capsicum, Mushroom, Potato, Onion $18.50
    • with kung-pao sauce
  • Prawns and Capsicum, Mushroom, Potato, Onion $18.50
    • with kung-pao sauce
  • Shanghai Fried Noodles $15.50
    • Fried noodles with seasonal vegetable and Emperor Norman's special Toppings: Pork with (Spicy, Barbeque) sauce
  • Norman's soy beef $18.00
  • Fresh Lamb and Capsicum, Mushroom, Potato, Onion $18.50
    • with Cumin powder, soy sauce, garlic, coriander and sesame seed
  • Combination Fried Rice $18.50
    • Fried rice with BBQ pork, beef, free range chicken with seasonal vegetable
  • Crab sticks $2
  • Marc's Burger $10
    • quarter punder pattie, bacon, egg, cheese, pineapple, beetroot, tomato, mayo, lettuce, tomato sauce and onions
  • Fish Burger $8
    • fish, tartare sauce, lettuce, beetroot, onions and mayonnaise
  • Ea = Each
  • Wedges
  • Vegetarian burger $8
    • hash brown, onions, beetroot, lettuce, mayo, pineapple, tomato, cheese, mushrroms, egg and tomato sauce
  • Mussels ea $1 / 6 $5
  • All extras $1
  • Toasted Bagel or Croissant $7.50
    • served with either cream cheese & jams
  • Eggs Benedict $18.50
    • either ham, bacon, smoked salmon or spinach & feta served with hollandaise
  • Soup of the Day $10.50
    • served with a mini Bagel or Toast
  • Omelette 3 $15.50
    • eggs served with your choice of fillings
  • - Or cream cheese, pesto, sun-dried tomato & black olives $7.50
  • Side Salad $7.50 or Whole Salad $12
  • Egg, Mushrooms, Tomato $2.00
  • Toasted Muesli $13.00
    • served with fresh fruit & yogurt
  • Egg $4.00
  • Bacon & Egg $5.30
  • Chicken Chow Mein $9.50
  • Fish $4.00
  • Extra servings of veges on meal $4.00
  • Pacific Oysters 1/2 doz $8.00
  • Roast Pork & Tomato on Rice $10.50
  • Vegetarian Roll $2.80
  • -Small $10.00
  • -Large $13.50
  • -Small $12.00
  • -Large $13.00
  • - For 2 $25.00
  • Hummus Platter
  • -For 1 $17.00
  • -Small $10.50
  • Chicken Pita Pockets (with Hummus, Mint Yogurt, Marinated Chicken, mixed Salad) $7.00
  • Sushi Runner ( Teriyaki Chicken, Tuna, Vegetarian,) Completely GF including Soy sauce $4.50
  • Steak pie with side Salad $7.50
  • Club Sandwiches $4.00
  • Falafel Pita Pockets ( with Hummus, Mint Yogurt, Fragrant Falafel, Feta, mixed Salad) $7.00
  • Thai Chicken Pie with side Salad $7.50
  • Roast Chicken Wraps, also GF $5.00
  • Egg Sandwiches $3.50
  • Fruit Tarts $ 4.50
  • All Pies from $ 4.00
  • Eclairs $ 4.00
    • Chocolate/Banana
  • Bread Rolls/Sandwiches from $ 4.50
  • Muffins $ 3.80
  • Pancakes $ 10.50
  • Savouries $ 2.00
  • Soup $ 8.00
    • winter only
Moutere Hills Vineyard Cafe

Moutere Hills Vineyard Cafe

location

Address

42 Eggers Road, Upper Moutere, Tasman, 7173, New Zealand

phone

Phone

035432288

clock

Opened hours

Monday: Closed, Tuesday: Closed, Wednesday: Closed, Thursday: Closed, Friday: 11:00 AM – 9:30 PM, Saturday: 11:00 AM – 4:30 PM, Sunday: 11:00 AM – 4:30 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , Gluten Free , International , New Zealand , Vegetarian

features

Features

Mastercard ,  Visa ,  Romantic ,  Wheelchair accessible ,  Reservations ,  Waitstaff ,  Wine and Beer ,  Bar Not Available ,  Lunch ,  Seating ,  View ,  Highchairs Available ,  Street Parking ,  Free Off-Street Parking ,  No Takeaway ,  Local cuisine ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar ,  Cash only

Location
42 Eggers Road, Upper Moutere, Tasman, 7173, New Zealand