Moutere Hills Vineyard Cafe in South Island Menu

MENU MENU
  • Garlic & Herb bread $9.50
  • Ciabatta bread with dips & marinated olives $18.50
  • - ideal for 2 people $29.00
  • - ideal for 4 people $45.00
  • Moutere Hills Wine Platter
    • pate, served with daily baked breads, seasonal fruit, assorted cheese and delicatessen. For yourself or big enough to share
  • Moutere Melt Down $17.50
    • beer battered fries topped with bacon, cheese, salsa & sour cream
  • Soup of the Day $15.00
    • Served with garlic bread
  • Beer battered fries $7.50
MAINS MAINS
  • See the blackboard for all of the todays specials.
  • Lamb $28.00
    • salad of lamb fillets, beetroot, feta and roasted kumara with house dressing
  • Classic Greek salad with tomato, cucumber, red onion, feta & olives - added chicken optional $26.50 $18.00
  • Fish of the day served with beer battered fries, mixed leaf salad (see blackboard for today's special) N/A
  • Scotch fillet $32.50
    • cooked to your liking, with fries potatoes, & onion in pinot demi glaze
  • Pasta of the day (see blackboard) N/A
  • Spicy Ribs served with mixed leaf salad and beer battered fries $27.50
KIDS MENU KIDS MENU
  • Crispy chicken strips & chips $12.50
  • Fish and chips $12.50
  • Mini ham and pineapple pizza $7.50

Nearby Sample Menus

  • Double baked goat cheese & roasted garlic soufflé w fresh beetroot, endive, cress & walnuts $16.50
  • Freshly baked sourdough w neudorf olive oil & marinated olives $11.50
  • Eggs any way w streaky bacon or seared ōra king salmon, chutney & grilled sourdough $16.50
  • Crispy pork chicharrones (belly) w cumin salt, red onion, coriander & harissa $14.50
  • Squid bruschetta w spiced roasted red pepper & coriander $4 per piece
  • Seared beef bruschetta w blue cheese & lemon $4 per piece
  • Add ōra king salmon or bacon $6
    • (Eggs benedict & smoked fish cakes served Saturdays and Sundays only)
  • Roasted field & button mushrooms w poached eggs on toasted ciabatta w rocket $17.50
  • Risotto of the day $18.00
  • Extras
  • Mini hot dogs & chips $7.00
  • Grilled salmon fillet on a handmade potato cake $20.00
    • with homemade relish, lime hollandaise & salad
  • - Salmon $4.50
  • Cheese on toast $6.00
  • Fresh fish done in an Emersons beer batter $25.00
    • with chips, salad & homemade tartare sauce
  • Chips & T-sauce $5.00
  • ADD GLUTEN FREE BREAD $4.00
  • ADD AVOCADO (1/2) $4.00
  • Pastrami, wholeseed mustard, swiss cheese & pickle $10.00
  • HOME MADE FULL FLAVOURED SOUPS ALWAYS AVAILABLE $ 12.00
    • 2 CHEESE ROLLS
  • Eggs Benedict $16.00
    • Served with -MUSHROOMS & WILTED SPINACH
  • ADD TOMATO (1) $4.00
  • FRENCH TOAST $ 18.00
    • WITH BACON, BANANA AND MAPLE SYRUP
  • Homemade raspberry jam & cream cheese $6.00
  • Side Salad $7.00
  • Fries $8.00
  • Blackmount Cheddar Croquette medallions $16.50
    • Leek and Butternut, Roasted baby Tomatoes, Caramelized Onions and Tapenade dressing
  • Garlic Potato Mash $7.00
  • (A) 300gm Ribeye $35.00
  • Grilled Lamb salad $18.00
    • Roasted vegetable salad, crumbled Feta, Orange vinaigrette
  • The Grill:
    • Silver Fern Farms Premium Reserve Grade Beef. Served with Beer battered Fries, Salad, Steak butter and Jus
  • Vietnamese Chicken Wrap $17.00
    • Lemon Chicken, Salad, Pea shoots, herbs, Peanuts and Piquant dressing
  • Lunch Box 1 $8.50
    • 2 Dumplings, 2 Wontons, Chicken Wing, Fried Rice
  • Chinese Breadstick $1.00
  • Shui Mai $1.50
    • Steamed / Fried Pork Dumplings
  • -Baked Bbq Pork Bun $3.00
  • -Steamed Bbq Pork Bun $2.50
  • Savoury Fried Rice $2.00
  • Lemon Chicken $7.00
  • Honey Chicken Drumstick $2.50
  • Chocolate Walnut Brownie $12
  • Wedges $9.5
    • Bowl of potato wedges with sour cream & sweet chilli sauce
  • Ice Cream Sundae $12
    • Three scoops of vanilla ice cream, with chocolate, strawberry or caramel sauce
  • Kids Sticky Ribs $14
    • Sticky Pork Ribs in a BBQ & Plum sauce, served with fries and salad.
  • Surf & Turf it $38
    • add Moroccan spiced Prawn & Scallop skewers.
  • served with fries $N/A
  • Market Fish $26
    • Pan fried Fish of the day, served with Singapore prawn & vegetable noodles, salad greens & a sweet & sour sauce
  • Chicken Nacho’s $18.50
    • Corn chips with chicken, chilli beans, topped with cheese, bacon  guacamole & sour cream.
  • Savannah rib eye 250g $35.00
    • Savannah Angus is beef grown on the lush green rolling hills of New Zealand. Purely fed on rich pastures, this marbling beef has rich flavours and sensational consistency. Discover the taste and know why this is New Zealand’s leading Angus beef. Served with shoestring fries, garden salad and your choice of Café de Paris butter, blue cheese or green peppercorn sauce
  • Salmon and tuna tartare $18.50
    • Queenstown’s Zenkuro sake, cured salmon and tuna tartare served with cucumber, radish, wasabi infused goma wakame seaweed salad and seaweed crisp
  • Pommes rissolées $8.50
  • Cooked breakfast $19.00
    • TWO eggs any style (poached fried or scrambled) served with bacon, mushrooms, sausages, baked beans & hash browns
  • Duck liver pate $17.50
    • Homemade potted duck liver pate served with toasted breads, crackers, port wine jelly and pickles
  • Mediterranean charcuterie platter $29.00
    • Jamon serrano reserva, duck liver pate, salami, toasted breads and crackers, hummus and chutney
  • Smoked scallops $16.50
    • Pan fried scallops served in Manuka smoke with pink peppered Greek yogurt, celery salted parsnip crisps and avocado oil
  • Pan cakes $12.00
    • Served with your choice of banana, maple syrup, berry compote, bacon or cream
  • Original Bing $7.90
    • Mixed Salad, Crispy Wonton Paper, Hoisin Sauce and Mayo
  • Beef Bing $9.90
    • Bee, Mixed Salad, Crispy Wonton Papers, Hoisin Sauce and Mayo
  • Chicken Bing $9.90
    • Marinated Chicken, Mixed Salad, Crispy Wonton Paper, Hoisin Sauce and Mayo
  • Chicken Cheese BBQ Bacon Bing $11.90
    • Marinated Chicken, Bacon, Cheese, Mixed Salad, Crispy Wonton Paper, BBQ Sauce and Mayo
  • Bingo $12.90
    • Tender Slow Cooked Pork, Marinated Chicken, Bacon, Mixed Salad, Crispy Wonton Paper, Hoisin Sauce and Mayo
  • All Bings are served in a freshly made Chinese style crepe cooked in scrambled egg and black sesame seeds.
  • Pork Bing $9.90
    • Tender Slow Cooked Pork, Mixed Salad, Crispy Wonton Paper, Hoisin Sauce and Mayo
  • Hollandaise $1.00
  • Free farmed bacon, Waitoa free range chicken or smoked salmon $5.00
  • (C) Bacon & cheese $9.00
  • Comfort Kedgeree $19.00
    • Smoked salmon, mild Indian spiced rice & poached egg
  • Pure Wisdom $16.00
    • Ancient grain salad with cranberries, almonds, lemon & mint dressing (Vegan)
  • Peanut butter & banana on toast $5.00
  • Lone Ranger $17.00
    • Waitoa free range roast chicken sandwich on ciabatta with aioli, caramelised onion & brie
  • The Buddha $19.00
    • Eggs Benedict with spinach, mushrooms & roasted tomato
  • Garlic Bread $8.00
    • garlic and golden ciabatta wedges
  • Satay and Tandoori Chicken Skewers $19.00
    • with lamb kofta’s, basmati rice and dipping sauces
  • Gluten free 8” $20.00
  • Large $20.00
  • Big Azzz Breakfast $19.00
    • 2 free range eggs, any style on toast with tomato, sausage, bacon, sautéed mushrooms and hash
  • Italian n/a
    • Selected salamis, ham, olives, peppers, onion, mushroom, tomato and fresh herbs
  • Straight Cut Fries $8.00
    • with aioli and tomato sauce
  • Regular AZZZ Vietnamese Shredded Chicken $17.00
    • coriander, shallots, lime, Vietnamese mint slaw, mild chilli jam mayo and fries
  • Fried sesame chicken served with pita bread pockets $18.00
    • Served with garlic yoghurt sauce & side fresh salad
  • Eggs on Toasts $8.50
    • 2 slices of white or brown toasts with your choice of raspberry jam, marmalade, marmite, peanut butter, honey & butter
  • Bacon or cold smoked salmon $ 6.00/side
  • Fish & chips $15.00
    • Beer battered fish & chips serve with a side salad, tartar sauce & lemon wedge
  • Seasoned potato wedges $8.50
    • Served with sour cream & sweet chili sauce
  • GBC Gourmet Beef Burger $18.00
    • With cheese, served with onion rings, chips
  • Available between 9am to 2pm & 5.30pm to 9pm
  • Toasted chicken club sandwich & chips $15.00
    • A traditional three layered club sandwich filled with chicken breast, bacon, tomato, cheese & lettuce served with chips & garnish salad
  • Salted Japanese Soy Beans (Edamame) $5.00
  • Salmon Sashimi (8 pieces) $19.00
    • Fresh NZ salmon selected only the freshest for the best sashimi in town
  • Teriyaki Ninja Set $10.30
    • a value meal comes with Kumara Crisps and Mogu Mogu drink (for water/Coke product/organic juice add $1.00)
  • Pork Cutlet Katsu Don $13.90
    • Deep-fried thick pork cutlet with onion & free-range egg simmered in sweet dashi sauce
  • Salmon $2.80
  • Karaage (Crispy Chicken) Don $12.90
    • Crispy chicken with sweet ginger sauce & Hachi Hachi mayo on rice
  • Numban Chicken, Sweet Vinegar Sauce and Special Tartare Sauce $10.00
  • Yaki Udon $11.90
    • Japanese udon noodle with chicken, veges, Japanese BBQ sauce & mayo
  • Strange's Poutine $12.00
    • Potato skins, dirty gravy, parmesan cheese, shallots
  • NY Cut Sirloin Steak $26.00
    • With red wine jus, served with shoestring fries
  • Fried Shrimp $15.00
    • Lettuce, shallots, fresh herbs, Tabasco mayo
  • Pulled Pork Shoulder $12.00
    • BBQ sauce, jalapeño mustard, slaw, shallots
  • Sauteed Green Beans & BBQ Kale $10.00
    • With remoulade, parmesan shavings, shallots
  • Slaw $8.00
    • With toasted peanuts, pepitas & cumin lime mayo
  • Shoestring Fries $8.00
    • With rosemary salt & truffle mayo
  • Pan Seared Blue Cod $34.00
    • Creole salsa, chat potatoes, parsley butter
  • Bacon butty $10.5
    • Free range smoky bacon, onion jam and tasty tomato sauce.
  • Toast $9.0
    • Turkish or grain with ham and mustard single 6.0 double
  • Warmed Croissant $8.5
    • with deli ham, maasdam cheese and tomato
  • Nested eggs $15.5
    • Two eggs nested amongst a potato, spring onion and smoky ham hash, baked and sprinkled with chilli flakes
  • Iced chocolate, Iced coffee $6.0
  • Free range eggs on toast $9.5
    • Your choice of poached, scrambled or fried on Turkish or grain toast single 5.5 double
  • Salmon rosti $15.5
    • Potato rosti with hot smoked salmon and dill mayo
  • Italian sodas $4.5
    • Limone, Aranciata, Chinotto
  • Chicken Skewers $18.50
    • 3 succulent free range tenders served on our own rosti drizzled with maple and soy
  • Crispy Halloumi Salad $18.50
    • Crispy halloumi cheese layered on warm pumpkin salad
  • Fish of the Day $34.00
    • Please ask our friendly wait staff for today's special
  • Moroccan Lamb Koftas $17.50
  • Cheese Platter $24.50
    • A Selection of Crackers and Cheese's Including cheeses from the Award winning Kalkoura Cheese Company
  • Pate (our own homemade) $14.00
    • Served with crostini
  • Soup de Jour $14.00
    • Please ask our friendly wait staff for today's soup
  • Garlic Bread $9.50
Moutere Hills Vineyard Cafe

Moutere Hills Vineyard Cafe

location

Address

42 Eggers Road, Upper Moutere, Tasman, 7173, New Zealand

phone

Phone

035432288

clock

Opened hours

Monday: Closed, Tuesday: Closed, Wednesday: Closed, Thursday: Closed, Friday: 11:00 AM – 9:30 PM, Saturday: 11:00 AM – 4:30 PM, Sunday: 11:00 AM – 4:30 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , Gluten Free , International , New Zealand , Vegetarian

features

Features

Mastercard ,  Visa ,  Romantic ,  Wheelchair accessible ,  Reservations ,  Waitstaff ,  Wine and Beer ,  Bar Not Available ,  Lunch ,  Seating ,  View ,  Highchairs Available ,  Street Parking ,  Free Off-Street Parking ,  No Takeaway ,  Local cuisine ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar ,  Cash only

Location
42 Eggers Road, Upper Moutere, Tasman, 7173, New Zealand