Moutere Inn in Tasman Menu

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Salt and pepper squid $9
- With nuoc nam
Chicken Wings $9
- With chilli butter and ranch dressing
Edamame $7
- Steamed soy beans
Fries & Aioli $7
- Add cheese & bacon $3
Wedges with Sour Cream $9.50
- Add cheese & bacon $3
Garlic Bread $8

Asian confit duck salad $23
- With fresh herbs, vermicelli noodles, and tamarind dressing
Charcuterie $19
- Pate and /or cured meats, dip, olives, cheese and toast
Pork Schnitzel $19
- With potato salad, sauerkraut, and cress
Empanada $19
- Chickpea, capsicum, olive, and feta with hummus and a basil & rocket salad
Goats cheese soufflé $23
- With an asparagus, walnut salad, and pickled shallots
Beef Burger $23
- With bacon, swiss cheese, pickled cucumber and served with hand cut chips
Beer Battered Fish & Chips $23
- With seasonal salad

All pizza bases are made here at the Inn
(gluten free base add $2)
Pepperoni $23
Mushroom, Blue Cheese, Onion & Rosemary $23
Pork Sausage, Roast Capsicum & Olives $23

Nearby Sample Menus

HOT WINGS $13.00
- Spicy buffalo chicken wings with our creamy blue cheese and sour cream dipping sauce
500G FLINTSTONE T-BONE STEAK $36.00
- Barrel Smoked and flame-grilled to your requirements. Served with rustic fries, slaw and secret BBQ sauce.
1/2 $36.00
HOT
- Spicy buffalo chicken wings with a creamy blue cheese dipping sauce
'NAUGHTY' SNICKERS $14.00
- Baked dark chocolate ganache on homemade vanilla shortbread topped with Pic's crunchy peanut butter and drizzled with Jim Beam bourbon caramel sauce.
- Add extras $4.00
LOADED FRIES $12.00
- Rustic fries topped with crispy bacon, secret BBQ sauce and grilled cheese
SORBETS $9.00
- Trio of locally made sorbets and gelatos topped with freeze dried raspberries - ask your server about today's flavours.

Paua Pattie $2.80
Chicken Pack $13.90
- 3 chicken breasts, 1 S.C chips
Blue Cod $6.00
Squeeze On (Tomato Sauce, Tartare Sauce, Sweet 'n' Sour Sauce, Aioli) - each $0.60
Party Pack $25.00
- 25 nuggets, chips, 3 sauces
Steak Burger $6.00
Oyster $2.20
Half Hotdog $2.00

Sweet & Sour Chicken Strips $15.90
- Freshly battered chicken strips served on crispy noodles, topped with sweet and sour sauce and sesame seeds
Lamb Shanks - Double option $29.90
- Two slowly braised lamb shanks served on mash with onion gravy.
Crispy Salt and Pepper Squid $15.90
- Served with lemon and wasabi lime mayo.
Cheesecake of the Day $12
- Your wait staff will advise you on today’s special.
Soup of the Day $13.90
- Fresh seasonal soup changed daily. Your wait staff will advise you of today's brew.
Ice-Cream Sundae $12
- Vanilla ice-cream with your choice of chocolate, strawberry, caramel or passionfruit sauce served with cream and a chocolate wafer stick.
Hollandaise Pan Fried Fish $28.90
- Pan fried gurnard fillets with prawns served with your choice of vegetables or house salad and either potato croquettes or crispy fries, topped with hollandaise sauce and lemon.
Fettuccine Alfredo $24.90
- Fettuccine pasta tossed with chicken, mushrooms and bacon bound in a creamy white wine sauce served with parmesan cheese and spring onions.

CHICKEN PATTIES $3.70
GF HOTDOGS $3.80
- Per Scoop $3.40
CURRY ROLLS $3.00
MINCE & CHEESE PIES $3.80
CHICKEN & SALAD SANDWICH $2.00
SPRING ROLLS $3.00
STEAK & ONION ROLLS $3.30

3. Golden Tiger Prawns $7.50
- Six crumbed prawns served with a Thai sweet chilli sauce.
- Crunchy Chicken $10.00
L62. Drunken Noodles
- Stir fried rice noodles with vegetables in black soy sauce with hints of basil and chilli and your choice of
L61. Phad Thai
- Stir fried rice noodles with egg, bean sprout and the authentic sauce of Chai-Yo’s recipe and your choice of
L65. Succulent Fried Rice
- Stir fried rice with egg, mixed vegetables and your choice of:
- Prawns/Mixed Seafood $12.50
- Chicken/Beef/Tofu $10.00
L46. Crunchy Chicken With Creamy Coconut Curry Sauce $10.00

Double Chocolate Brownie $9.50
- served warm with berry compote GF
Thai Green Curry $18.50
- chicken or vegetables served with jasmine rice
House Flatbreads $9.00
- topped with parmesan and basil pesto
Beef Lasagne $18.50
- layers of delicious bechamel and hearty mince served with a crisp garden salad
Moroccan Chicken Soup $18.00
- accompanied with a focaccia wedges and whipped butter
Citrus Tart $9.50
- served with ice cream
Pan Seared Fish $19.00
- gurnard seared in brown butter sauce served with potato gratin and a crisp garden salad
Fish and Chips $12.00
- crumbed gurnard bites and fries

Chilli squid with tzatziki and hot chilli dipping sauce (GF) $16.00
Creamy seafood chowder with grilled ciabatta $19.00
Fries with citrus aioli (GF) $8.00
Affogato $11.00
Market fish with fennel risotto, pickled vegetables and grissini Market price
The ultimate beef burger with portobello mushroom, fried onion rings, house made relish, fries and citrus aioli $25.00
Garlic and herb buttered hot ciabatta $7.00
Pumpkin and scamorza salad with mixed nuts and tahini dressing $19.50

Szechuan style eggplant on E - Fu noodle $7.95
Beef & bitter melon on rice $7.95
Deep fried cod fillet & tofu on rice $7.95
Sticky rice with preserved meat $7.95
Fried rice noodle with beef & vegetable $7.95
Shredded pork fried rice noodle/chow mein $7.95
Sweet & sour pork on rice $7.95
Stir fried rice noodle with beef in soy sauce $7.95

Margherita $20.00
- Cherry tomatoes. MilkDrop, mozzarella & basil
Prosciutto $9.00
- sliced Italian ham
Nuts: - Small or Large Bowl $3.00 / $6.00
Nonna Perano $20.00
- Pepperoni, olives, sundried tomatoes, mozzarella.
Uncle Tai’s Pepperoni $20.00
- Pepperoni and mozzarella
Proper Crisps $3.50 /$8.00
- Small or Large pack
Dolmades $5.00
- Greek stuffed vine leaves
Flatbread $14.00
- Baked flat bread served with hummus and sun-dried tomato dip

Trio Omelette $17
- served w. toast or fresh bread and 2 choices of either: ham, cheese, mushroom, spring onion
Roast Duck (Pecena kachna) $28
- classic roast duck served w- braised red cabbage and potato dumplings
Bohemian Breakfast $20
- Bramborák (Czech savoury potato pancake), spinach, bacon free range poached eggs
Goat Cheese & Green Bean Salad $18
- served w. semi dried tomatoes, kalamata olives, red onion, mesclun lettuce and bread croutons
Tempura Shrimp $14
- juicy tempura shrimp loving w. seaweed & chili seasoning
Hot Cakes $16
- served w. yogurt & cream and 2 choices of either jam & berries, or nutella & banana
Goat Cheese & Green Bean Salad $22
- served with semi dried tomato, Kalamata olives, red onion, mesculin lettuce and bread croutons
Beef Steak $18
- 180g beef steak, served w. salad, fries and sauce of your choice from mushroom, green peppercorn or red wine jus

MARKET FISH $26.00
- Locally sourced fish with a salad of gourmet potatoes, green beans, heirloom tomatoes and mixed lettuce.
CAESAR SALAD $18.00
- Cos lettuce, manuka smoked bacon, croutons and freshly shaved parmesan tossed together with our own Caesar dressing.
GREEN LIPPED MUSSELS $12.00
- ½ dozen green lipped mussels in a white wine, fennel and cream sauce
GARDEN SALAD $8.00
- Mixed lettuce leaves, tomato, radish, and crushed walnuts with an apple cider vinaigrette.
BEEF BURGER $17.00
- Freshly baked burger bun with a classic American beef and smoked bacon patty, aged cheddar, green tomato relish, lettuce, local tomatoes and American mustard mayonnaise.
SMOKED SALMON BRUSCHETTA $20.00
- Marlborough cold smoked king salmon on toasted sourdough with heirloom tomatoes, fresh basil and frantoio olive oil.
SOURDOUGH $6.00
- Freshly baked sourdough with marinated olives.
SALT AND PEPPER SQUID $14.00
- Crispy salt and pepper squid served with a paprika aioli and lemon.

Gluten Free Bread Available $2.00 (2 slices)
PULLED PORK ROLL $15.00
- BBQ sauce, apple slaw
Salted almond toffee
SALMON CEVICHE $17.00
- Ginger, lime, coriander, chili, charred ciabatta
RAW ENERGY SALAD $11.00
- Beetroot, carrot, raisins, sunflower & pumpkin seeds, mint GF
MARKET FRUIT PLATE $15.00
- Seasonal fruits, coconut yoghurt, honey GF
Blue Rock or Wangapeka Brie
BARLEY RISOTTO $26.00
- Portobello mushrooms, feta, fresh lemon WF

Venison salad $18.00
Homemade veggie lasagne $16.00
- Served with garnish
-Lg $8.00
Hot garlic bread $6.00
- Crusty bread with lashings of garlic butter
Venison open sandwich (GF) $21.00
Tahr salad $18.00
Steak open sandwich $21.00
Kid's platter $9.00
- A selection of finger Food

Scoop of chips $3.80
Crabsticks $2.50
Pineapple ring $2.50
Chicken nuggets $0.60
Mini spring rolls $0.60
Half scoop chips $3.00
Kids box w/ chips $5.00
Hotdog $3.80

Green Salad $7.00
Chef's Choice $22.00
- Ask for today's delight!
Chicken Thigh $5.00
Salmone Pizza $22.00
- Smoked salmon, capers, cream cheese, pickled fennel, tomato sauce
TCD risotto lemon, crispy capers, fresh herbs & olive oil $17.50
Raspberry & White Chocolate Cheesecake N/A
Prosciutto e Fungi $22.00
- Parma ham, artichoke, wild mushroom, portabella mushroom, tomato sauce and parmesan
Rare roast sirloin, fresh lettuce, tomato, gherkins & aoili $18.00