Moutere Inn in Tasman Menu

SNACKS & NIBBLES SNACKS & NIBBLES
  • Salt and pepper squid $9
    • With nuoc nam
  • Chicken Wings $9
    • With chilli butter and ranch dressing
  • Edamame $7
    • Steamed soy beans
  • Fries & Aioli $7
    • Add cheese & bacon $3
  • Wedges with Sour Cream $9.50
    • Add cheese & bacon $3
  • Garlic Bread $8
BIG PLATES BIG PLATES
  • Asian confit duck salad $23
    • With fresh herbs, vermicelli noodles, and tamarind dressing
  • Charcuterie $19
    • Pate and /or cured meats, dip, olives, cheese and toast
  • Pork Schnitzel $19
    • With potato salad, sauerkraut, and cress
  • Empanada $19
    • Chickpea, capsicum, olive, and feta with hummus and a basil & rocket salad
  • Goats cheese soufflé $23
    • With an asparagus, walnut salad, and pickled shallots
  • Beef Burger $23
    • With bacon, swiss cheese, pickled cucumber and served with hand cut chips
  • Beer Battered Fish & Chips $23
    • With seasonal salad
PIZZAS PIZZAS
  • All pizza bases are made here at the Inn
  • (gluten free base add $2)
  • Pepperoni $23
  • Mushroom, Blue Cheese, Onion & Rosemary $23
  • Pork Sausage, Roast Capsicum & Olives $23

Nearby Sample Menus

  • Vegetarian Nachos $17.00
    • Delicious TOAD made nacho bean mix served on crispy corn chips with sour cream, guacamole and tomato salsa.
  • Pasta $12.00
    • Papadelle pasta with a meaty tomato sauce and with parmesan cheese
  • Grain Toast $13.00
    • A healthy housemade grain bread served with your choice of preserves and butter, cream cheese and pesto or beetroot jam and butter.
  • World Famous Lamb Burger $19.00
    • We slow roast our lamb overnight before turning it into our delicious chunky lamb patty and topping it with minted jelly, add to this a stack crisp salad greens on top of our specialty sourdough burger bun.
  • Kids Fish of the Day $12.00
    • Pan fried fish with fries & fresh salad greens
  • Bacon Bagel $16.00
    • Housemade bagel with crispy bacon, onion jam and fresh tomato, stacked full of crisp green salad.
  • Soup of the Day $10.00
    • Check with our friendly wait staff for the latest tasty soup flavour.
  • Hashbrown $2.50
  • Tomato Sauce Small Bottle $4.80
  • Kumara Chips $6.30
  • Fish of the Day $3.80
  • All Burgers contain Lettuce, Tomato, Onion and Sauce N/A
  • Chocolate Explosion $3.60
  • Mussel $1.10
  • Spring Roll (homemade) $2.70
  • Chocolate Donut $2.40
  • Double Meat Burger $6.70
  • Bui go Gi $12.00
    • grilled marinated beef & veggies on rice
  • Fried Rice $12.00
  • Pineapple Ring $1.80
  • Battered Sausage $3.20
  • Blue Cod $6.50
  • Lasagne Topper $3.00
  • 1 Scoop normal or shoestring $3.50
  • Bacon & Eggs $15.50
  • French Toast $9.50
  • Selections - Platter for one $12.50
  • HQ's Giant Beef Burger $24.00
  • Garlic Bread $9.50
  • Smoked Salmon Rosti Plate $19.50
  • Mushroom Bruschetta $16.60
  • Croissants - Nutella, Banana, Strawberry $12.50
  • Beef burger $15.50
    • Beef pattie, onion jam, smoked streaky bacon, edam cheese, salad, with aioli & BBQ sauce
  • Chicken $19.50
    • Slow cooked chicken, creamy brie, baby spinach, pine nuts, pear & fig chutney
  • Junior size hawaiian pizza $12.00
  • All our pizza base are handmade
  • Kids ice cream sundae $6.00
    • Chocolate, caramel or red fruits coulis
  • Vegetarian burger $16.00
    • Chickpea and red bean pattie with fresh coriander and mild spices, onion jam, pickled cauliflower & tzatziki sauce
  • Fish of the day $23.50
    • Sprig & fern beer battered fish, hand cut crispy potatoes, mesclun salad with tartare sauce. salad contains nuts, seeds, capsicum & onions
  • Crispy potatoes $8.50
    • Hand cut potatoes fries & sprinkled with paprika salt and served with aioli
  • Lamb $6.00 ea
  • Pork
  • -Small $8.00
  • -Large $20.50
  • -Small $11.00
  • -Large $21.00
  • -Either buy on their own, as a combo, or a meal. Hickory BBQ sauce available to add a delicious taste or gravy as well.
  • -Lamb $7.50
  • Mushroom & bean sprouts stirred with noodle $7.95
  • Dried scallop & mushroom with two kinds of vermicelli $7.95
  • Fried rice noodle with prawn & scrambled egg $7.95
  • Beef & bitter melon on rice $7.95
  • House special fried rice $7.95
  • Sweet & sour pork on rice $7.95
  • Sticky rice with preserved meat $7.95
  • Singapore style fried vermicelli $7.95
  • MINI PIZZA $6.00
    • Kids Pizza with Tomato base, mozzarella cheese and topping of your choice. Ham, Pineapple, Olives, Mushrooms, Spinach, Salami.
  • EGGS HOW YOU LIKE THEM $12.00
    • Scrambled, Poached or Fried on Homemade fresh sourdough bread toasted
  • Open for breakfast from 8am-12pm
  • HOMEMADE TOAST $8.00
    • Homemade Toast with Jam, Vegemite or Pics Peanut Butter
  • Kids Platter for 2 $20.00
  • THE COURTHOUSE BEEF BURGER & THE COURTHOUSE VEGE BURGER $18.00
    • Beef Patty, bacon, rosti, sweet and sour red cabbage with an aioli salad. Vege Burger-Bean, chickpea and herb patty, rosti, salsa and salad
  • Feeding kids food is hard sometimes!! So if nothing on our menu suits your child's needs then please let us know how we can help.
  • KIDS PLATTER $15.00
    • Fruit, Cake, Sandwiches of your choice (Peanut Butter, Vegemite, Honey, Jam) Vege sticks, Ham, Cheese.
  • BEEF AND BACON SLIDERS $14.00
    • Beef and bacon with an American mustard mayonnaise.
  • AGRIA CHIPS $6.00
    • Thick cut agria chips served with a smoked paprika aioli.
  • SMOKED SALMON BRUSCHETTA $20.00
    • Marlborough cold smoked king salmon on toasted sourdough with heirloom tomatoes, fresh basil and frantoio olive oil.
  • SOURDOUGH $6.00
    • Freshly baked sourdough with marinated olives.
  • GARDEN SALAD $8.00
    • Mixed lettuce leaves, tomato, radish, and crushed walnuts with an apple cider vinaigrette.
  • MARKET FISH $26.00
    • Locally sourced fish with a salad of gourmet potatoes, green beans, heirloom tomatoes and mixed lettuce.
  • CAESAR SALAD $18.00
    • Cos lettuce, manuka smoked bacon, croutons and freshly shaved parmesan tossed together with our own Caesar dressing.
  • BBQ PULLED PORK SLIDERS $14.00
    • BBQ pulled pork belly with pickled cabbage, coriander and chilli.
  • WEDGES $9.00
    • Sweet chili sauce & sour cream
  • ALMOND & COCONUT BIRCHER MUESLI $13.00
    • Coconut yoghurt & almond milk, chia seeds, oats, berries
  • SALT & PEPPER SQUID $18.00
    • Squid, sea salt, pepper, fresh lemon, spicy aioli GF
  • RAW ENERGY SALAD $11.00
    • Beetroot, carrot, raisins, sunflower & pumpkin seeds, mint GF
  • IN A HURRY?
  • SALMON CEVICHE $17.00
    • Ginger, lime, coriander, chili, charred ciabatta
  • FRENCH TOAST Brioche, orange, honey, bananas, yoghurt $18.00
  • SMOKED FISH PÂTÉ $18.00
    • Smoked fish, fresh lemon, watercress, chilli, ciabatta GF
  • Choc Chip N/A
  • Three Pepper Chicken N/A
  • White Chip Macadamia N/A
  • Turkey N/A
  • Pork Riblet N/A
  • Lettuce N/A
  • Veggie Patty N/A
  • Jalapenos N/A
  • Hot chilli and cheese bread $7.00
    • Crusty bread with chilli topped with cheese
  • Pie meals served with sauce, mixed salad and seasoned wedges
  • -Pork & kumara pie $25.00
    • Cooked in apple juice and kawakawa
  • Tahr open sandwich (GF) $21.00
  • Venison open sandwich (GF) $21.00
  • Anatoki smoked salmon salad $18.00
  • -Goat curry pie $25.00
    • Cooked in Karen's special mix of hot spices
  • Kid's platter $9.00
    • A selection of finger Food
  • 2 fish bites n/a
  • 2 nuggets n/a
  • Crabsticks $2.50
  • Chicken nuggets $0.60
  • Mussels $0.60
  • Squid rings $0.60
  • Hotdog $3.80
  • Kids box w/ chips $5.00
  • 300g Rib-eye of Beef $30
    • Garlic and rosemary baby potatoes, roast vegetables finished with red wine jus
  • Soup of the day $12
    • with home baked bread
  • Melted Tuna Sandwich $15.50
    • Fresh New Zealand Butterfly Tuna poached, mixed with spring onion, shallots, sweet corn and mustard mayonnaise. Served on white toasted bread with melted Colby cheese
  • Pulled Chicken Sandwich $15.50
    • With Seb’s coleslaw. Served on Ciabatta Bread with mayonnaise
  • Cheese Board $22
    • Selection of 3 cheeses with fresh and dry fruits, homemade grilled bread and chutneys
  • Seb’s Mum’s Winter Vegetable Salad $20
    • A popular Polish salad, the chef’s favourite winter dish when he was growing up. A Medley of warm winter vegetables, crispy iceberg lettuce, apples, prosciutto and hardboiled egg With a touch of summer green peas on a bed of pickle and shallot mayonnaise
  • Four Season’s Pizza $22
    • Olives, artichoke hearts, mushrooms and ham On tomato and cheese base
  • Bread & butter $4
  • 6 Pork dumplings, soy, chilli, lemon $15.00
  • Prosciutto e Fungi $22.00
    • Parma ham, artichoke, wild mushroom, portabella mushroom, tomato sauce and parmesan
  • Bowl of Fries $7.00
    • aioli & tomato sauce
  • 3 patties $29.50
  • You can add any of the following for $3.00 each: Tomato, olives, spinach, mushrooms, bacon, chilli rub chicken, jalapeno
  • Salmon sashimi, cucumber paper, pickled fennel, herbs $15.00
  • Chef's Choice $22.00
    • Ask for today's delight!
  • Prosciutto $5.00
Moutere Inn

Moutere Inn

location

Address

1406 Moutere Highway, RD 2, Upper Moutere, Tasman, 7175, New Zealand

phone

Phone

0035432759

clock

Opened hours

Mon - Tue: 12.00 - 20.00 Wed: 12.00 - 21.00 Thu - Sat:12.00 - 22.00 Sun: 12.00 - 21.00
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

New Zealand , Pub Food

features

Features

Reservations ,  Waitstaff ,  Lunch ,  Bar Scene ,  Seating ,  Dinner

Location
1406 Moutere Highway, RD 2, Upper Moutere, Tasman, 7175, New Zealand
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