Mozaik Parnell in Auckland Menu

Mozaik Parnell in Auckland has no menu available, but can choose from many other options such as Burrito or Naked Burrito from Mad Mex. Mexican Cafe offers many options including Chicken Fajitas and Ranchero Steak. Shaky Isles includes a wide range like Shoestring fries or Porridge. UNTIL 3PM and Toasted muesli from . The Food Crew offers Zavito Restaurant and Bar and -.

Nearby Sample Menus

Yuzu (sample menu)
  • Miso soup $2.00
    • Spicy miso soup available
  • Nigiri sushi (3 pcs) (GF) $8.50
    • Salmon / Tuna
  • Gyoza(6 pcs) (V) Pork / Veges $9.00
    • Pan fried japanese style dumpling with ponze sauce
  • Medium(9pcs) $21.00
  • Teriyaki chicken roll(GF) $13.00
    • Teriyaki chicken avocado, capsicum
  • -Veges $27.00
  • Trio boat
  • Agedashi tofu (V) $9.00
    • Lightly fried tofu with tempura sauce topped with spring onion, oroshi and bonito flake
Ramen Do (sample menu)
  • Kakuni soy ramen $18
    • Pork belly
  • Soy & seafood rich flavoured $12.5
    • This ramen with a special soy sauce based soup which prepared by immersing several kinds of another products such as scallops with a lot fo chinese cabbage. Gyokai soy ramen $12.5 / Extra 4 BBq porks $14.5
  • Soy base ramen $12
    • Soy sauce base medium light falvoured. Extra BBQ toppings $14 / Soy basesoup ramen $12 / Extra 4 BBq porks $14
  • Edamame $4.5
  • Beef don R $12 / S $6.5
  • Hand made gyoza $4.5 / $5
    • Vegetable 4p / Pork 4p
  • Char mayo (2p) $3.5
  • Vegetable soy based ramen $12
Takanini Takeaways (sample menu)
  • Kumara chip $4.00
  • Pineapple $4.00
  • Mixed Grill $13.00
    • 1 steak, 1 bacon, 2 sausage + 2 eggs
  • Bacon $3.60
  • crab stick $1.40
  • Sausages $1.20
  • Delux $3.50
    • sauce or mustard & cheese / onion
  • Fish & Egg $12.00
    • 2 fish, 2 egg
Jami Traditional Korean Restaurant (sample menu)
  • Dak Gui $18.00
    • Stir-Fried Chicken with Spicy Chile Sauce or Sweet Soy Sauce.
  • Tteok Galbi Jeongsik $22.00
    • Grilled Short Rib Patties Set Menu.
  • Tea Confectioneries $8.00
  • Nokdu jeon M $8.00
    • Mung Bean Pancake.
  • Dakgui Jeongsik $23.00
    • Spicy Marinated Chicken Barbecue Set Menu.
  • Saengseon Hwe $55.00
    • Slice of Fresh Raw Fish.
  • Haemul Nangchae $69.00
    • Chilled Jellyfish and Sea Food.
  • Rice Cake (Raspberry/Blueberry/Pumpkin) $7.00
Home Cooked (sample menu)
  • Pancit Bihon Guisado $10.90
    • Rice sticks (Bihon noodles) mixed with pork, shrimp and vegetables
  • Sizzling Sisig Meal $12.90
    • Chopped pork meat, liver and onions mixed with savoury sauce, served with rice and egg
  • Milk Fish Belly Meal $14.90
    • Pan grilled boneless milkfish belly served with rice / chips, chopsuey vegetables and soup
  • Beef Buffalo Soup Meal $14.90
    • Beef shank and marrow bones soup with corn on cob and vegetable served with rice
  • Chopsuey $10.90
    • Sautéed mixed vegetables with your choice of pork or shrimp for additional ingredients
  • Lechonn Kawali Meal $12.90
    • Deep fried bonelesss pork belly served with rice vegetables and soup
  • Crispy Pata (2-3 person serving) $25.90
    • Deep fried seasoned pork knuckle served with homemade sauce for dipping
  • Pancit Canton $10.90
    • Egg noodles (canton) mixed with pork, shrimp and vegetables
Chandu's Corner (sample menu)
  • Chopsuey lamb $14.00
  • BBQ with taro or cassava chicken $14.00
  • Chow Mein lamb $14.00
  • Sizzling Chicken $13.50
  • Sizzling lamb $13.50
  • Chopsuey Chicken $12.00
  • Sizzling Coconut Cream lamb $14.00
  • Sweet& Sour fish $13.00
Farina (sample menu)
  • Calamari salt & pepper, crispy veg, sweet n sour sauce $19.50
  • Smoked kahawai celeriac puree, zucchini & fennel slaw $27.50
  • Marinara san marzano tomato, oregano, fresh garlic, extra virgin olive oil $16.50
  • Crocchette mozzarella, chorizo & garlic sauce $10.50
  • Pannacottalova vanilla pannacotta $11.50
    • Strawberry salad, meringue, moscato zabaione
  • Diavola san marzano tomato, mozzarella, salami, chilli, oregano $23.50
  • Boscaiola mix mushroom, mozzarella, cream, spinach, pinenuts, truffle oil $23.50
  • Golfo mix market seafood $28.50
    • Tomatoes, garlic, chilli, extra virgin olive oil, fresh herbs
Basalt (sample menu)
  • Stone Grill Skewers $14.50
    • with chicken and satay sauce OR beef and tomato relish, served with a mixed leaf salad
  • Corn Fritters $14.50
    • with grilled bacon, avocado, sour cream, tomato relish and salad garnish
  • Salt And Pepper Squid $14.50
    • with toasted coconut, almonds, carrot ribbons, chilli and lime dressing
  • Fish And Chips $14.50
    • with Monteith’s beer battered market fish, chunky fries, mixed leaf salad and tartare sauce
  • Portobello Sandwich $14.50
    • with fresh spinach, roasted pumpkin, crumbled feta, basil pesto and toasted focaccia
  • Omelette Of The Day $14.50
    • with toasted focaccia, tomato relish and mixed leaf salad
  • House Made 200g Beef Burger $14.50
    • With lettuce, tomato, bacon, beer onions, fried egg, beetroot chutney, chipotle aioli and onion rings
  • Steak Sandwich $14.50
    • served open on focaccia with rocket, tomato relish, horseradish and crispy onion rings
Nishiki (sample menu)
  • Chicken nanban $12.00
    • spicy chicken teriyaki tartar sauce
  • Pork Miso Katsu $10.00
    • pork cutlet with sweet miso sauce
  • Hokke $16.00
    • atka mackerel
  • Parfait $8.00
    • shaved ice with green tea syrup ice cream rice cake and red bean
  • Tuna Salad $13.00
    • raw minced tuna mixed with wasabi mayonnaise
  • ALFONSINO $13.00/$19.00
  • Gobo Salad $11.00
    • crunchy burdock root salad with a creamy sesame dressing
  • Seafood Gyoza $8.00
    • deep fried seafood dumplings
Chinese Spicy Restaurant (sample menu)
  • Pork with fungus $16
  • Pork tripe with the five spices sauce $ 32
  • Grilled hot fish $20
  • Gold prawns meat balls $30
  • Sichuan sausages $16
  • Prawns with Sichuan famous sauce $29
  • Lamb with the five spices sauce $13
  • Chicken with black bean sauce $18
Thai Orewa (sample menu)
  • Squid Black Pepper $15.90
    • Squid with black pepper, fresh garlic, onion and spring onions in oyster sauce
  • Beef Massaman Curry (ned) $15.90
    • Cashew nuts with Red Massaman curry paste, onion and potato in coconut milk
  • Chicken Vegie $16.00
    • Chicken stir fried with mixed fresh seasonal vegetables in oyster sauce
  • Fish Massaman Curry (med) $19.90
    • Snapper and cashew nuts with red Massaman curry paste, onion and potato in coconut milk
  • Chicken Green Curry (hot) $15.90
    • Green curry paste with bamboo shoots, green peas and capsicums in coconut milk
  • Fish Green Curry (hot) $19.90
    • Snapper with green curry paste, bamboo shoots, green peas and capsicums in coconut milk
  • Steamed Noodle $3.00 / Serving
  • Banana Cheese $7.50
    • Banana, prawns and cheese mixed with "our special spices" in a puff pastry
Kabana Indian Cuisine (sample menu)
  • Chicken Fried Rice $10.00
    • A perfect combination of chicken, rice, seasonal vegetables with a touch of soya sauce.
  • Chilli Prawns $14.00
    • Prawns sauteed with onion, garlic and ginger finished with touch of soya sauce.
  • Chilli Chicken $13.00
    • Chicken sauteed with onion, garlic and ginger finished with a touch of soya sauce.
  • Cheese Naan $3.50
  • Fish Masala $14.00
    • Fish cooked with onion, capsicum and special spices.
  • Paneer Pakoras $6.00
  • Lachcha Paratha $3.00
    • Wholemeal bread rolled in multi layers and caked.
  • Dhal Tadka $10.00
    • Lentils simmered on fire over night and cooked with onion, garlic and ginger.
Chawlas Indian Restaurant (sample menu)
  • Garlic prawn $18.99
    • Prawns cooked in butter, garlic, lemon juice and parsley
  • Crispy chilli mushroom $14.99
    • Stir fried mushroom pieces with green pepper, onion & soy sauce
  • Gulab jamun ice cream $4.99
  • Shahi paneer $13.99
    • Cubes of cottage cheese cooked in tomato sauce, flavored with ginger and fresh chillies
  • Dinner special $12.00
    • Mon - tue - wed. All mains (excludes seafood)
  • Onion bhaji $4.99
    • Spiced onions mixed with chickpea flour batter and fried
  • Jeera Rice $4.99
    • Basmati rice cooked with cumin seeds
  • Rogan josh $16.99
    • Very popular dish from kashmir, lamb cooked in a yogurt-based sauce with sweet peppers, tomatoes and aromatic spices
Herne Bay Sushi (sample menu)
  • bite $5.00
  • Plain Avocado
  • Salmon Avocado
  • PLATES $12.50
    • serve with rice and salad
  • Donburi
    • serve on the rice with egg
  • Crispy chicken
  • Vegetable
  • Teriyaki tofu
The Burger Bach (sample menu)
  • Spaghetti Bun $6
    • Spaghetti, Cheese & Bacon. The Kiwi Way
  • Captain Chook $12.5
    • Chicken Breast, Bacon, Avocado, Cranberry Sauce, Cheddar Cheese, Lettuce, Tomato, Red Onion & Aioli
  • Beef, Chicken, Lamb $3
  • Bacon, Mushroom, Egg, Mango Chutney, Caramelised Onion, Hot Sauce, Avocado, Gluten Free Bun, Satay Sauce $2
  • Fancy That $11.5
    • Prime NZ Beef, Caramelised Onion, Cheddar Cheese, Lettuce, Tomato, Red Onion & Aioli
  • Veggie Delight $11
    • Veggie Pattie, Cheddar Cheese, Beetroot, Lettuce, Tomato, Red Onion & Aioli
  • Chicken Little $10
    • Chicken Breast, Cheddar Cheese, Lettuce, Tomato, Red Onion & Aioli
  • Chips Sharing $6.5
    • Sprinkled with Burger Bach seasoning
Mozaik Parnell

Mozaik Parnell

location

Address

168 Parnell Road, Auckland 1052, New Zealand

phone

Phone

email

Email

info@mozaik.co.nz

clock

Opened hours

price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food , Contemporary

features

Features

Reservations ,  Seating

Location
168 Parnell Road, Auckland 1052, New Zealand
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