Mozaik Parnell in Auckland Menu

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Mozaik Parnell in Auckland has no menu available, but can choose from many other options such as Burrito or Naked Burrito from Mad Mex. Mexican Cafe offers many options including Chicken Fajitas and Ranchero Steak. Shaky Isles includes a wide range like Shoestring fries or Porridge. UNTIL 3PM and Toasted muesli from . The Food Crew offers Zavito Restaurant and Bar and -.

Nearby Sample Menus

ADD TOPPINGS $1.00
- (Olives/Pineapple/Extra Cheese/Capsicum)
RASGULLA PLATE $4.00
KACHORI CHAAT $5.50
UPPMA $8.50
TANDOORI ROTI $2.00
BUTTER NAAN $3.00
KAJU ROLL $6.00
RABRI FALUDA $7.50

Fresh fruit, coconut or natural yoghurt $15.50
Mediterranean eggs, bacon $16.50
Breakfast salad $16.50
Salmon salad, quinoa, watercress, pisto , lemon $21.50
Toast/bagel and preserves $6.50
Half and half, fresh fruit, toast $15.50
Fruit, raglan coconut yoghurt, granola $15.50
Chicken sour dough $17.50

Olive e Feta (V) (GF) $12
- Marinated olives, feta cheese, sun-dried tomatoes
Eye Fillet al Funghi (GF) $38
- Seared in red vino with bacon, mushrooms and roasted garlic in a cream sauce, served with seasonal vegetables
Funghi Trifolatti (V) $17
- Mushrooms, onions, herbs and fresh garlic in white wineand served on toasted focaccia bread
Salmon Fettucine $26
- Smoked salmon, spinach and mushrooms in a garlic and herb cream sauce
Eye Fillet al Pepe (GF) $38
- With a cream sauce of stone ground pepper, roasted garlic, Italian parsley and herbs, served with seasonal vegetables
Mozzarella Caprese (V) (GF) $16
- Mozzarella, tomato, basil, extra virgin olive oil and balsamic
Chicken Mango (GF) $31
- Marinated chicken breast topped with camembert and mango slices, finished with a creamy white wine sauce, served with seasonal vegetables and salad
Lasagne $25
- Layers of egg pasta, bechamel sauce, bolognese meat, mozzarella and salami with our special homemade tomato sauce

sizzling sweet beef $15.00
sizzling spicy pork $15.00
chicken mayo dupbap $15.00
-extra seaweed $2.00
-add cheese S $3 / L $5
side served with all jok bal dishes $3.00
-add cheese S $3/ M $4/ L $5
teriyaki jok bal $56.00
- pork hock mixed with sweet teriyaki sauce and vegetables

Egg Burger $3.20
Burger Special $6.00
- 1 hamburger, 2 sausage and $1.60 chips
Chicken $4.00
Ham Pineapple $3.50
Mussel Special $6.00
- 6 mussel and $2.00 chips
Steak Cheese $4 .60
Ham $3.20
Mussel Fritter $1.60

Creamy Mushrooms $18
- Balsamic, sourdough, shaved parmesan, basil peto
Salad leaves, cucumber, bean sprouts, red cabbage, gourmet potatoes, cauliflower, pan fried tofu, peanut sauce $16
With free range chicken $22
The Works $22
- Eggs any style, honey smoked bacon, kransky sausage, roasted tomato, mushrooms, homemade hash brown, sourdough, tomato, relish, nam jim
Bane Deluxe $18
- Honey smoked bacon, spinach, poached eggs, Turkish pide, nam jim, citrus hollandaise, smoked salmon, spinach, poached eggs, Turkish pide, nam jim, citrus hollandaise haloumi, spinach, poached eggs, Turkish pide, nam jim, citrus hollandaise
Feed the Vegan (V) $19
- Tofu scrambled, zucchini noodles, basil pesto, roasted tomato, mushrooms, homemade hash brown, beetroot relish
Beef Pho (GF) $15
- Vietnamese rice noodle soup, sliced beef scotch fillet, bean sprouts, fresh herbs, Chili
Back To Basics

Big Breakfast $18.00
- egg your style and toasted 5 grain with grilled tomato, crispy bacon, mushrooms, hash brown and kransky sausages
Toasted Sandwich $6.50
- with choice of 2 fillings on sliced bread-ham, cheese, tomato, pineapple, onion
BLAT $15.50
- streaky bacon,lettuce,avocado and tomato served on toasted ciabatta drizzled with garlic aioli and topped with sundried tomato pesto
Salt & Pepper Squid Salad $15.50
- crispy salt & pepper squid served on top of a lightly dressed salad, served with aioli
Smoked Salmon Scramble $16.00
Creamy Mushrooms $16.50
- slow roasted Portobello mushrooms served is garlic cream sauce on ciabatta and topped with streaky bacon
Open Steak Sandwich $17.00
- well seasoned steak served on toasted ciabatta with salad, aioli and finished with caramelized onion
Omelettes $17.00
- either 5 grain or ciabatta toast served with tomato relish

D-1. Sausage, 1 Drum & Chips $5.00
C3. Butter Chicken on Rice with 1 Naan Combo $11.00
1. 5 Chicken Nibbles & Chips $5.00
3. 3 chicken drums, 3 sausages & chips $10.00
Steak, Onion & Cheese $7.50
Tropical Hawaii
- Chicken, pineapple, onion, Olive and mozzarella cheese
C4. Butter Chicken on Rice with 1 Naan & any 440ml can drink $12.50
Lunch Box $7.00
- 1 Thigh, 1 Drum & Chips

Kid's Butter Chicken $9.90
Mushroom Matar (Peas) $13.99
- Sauteed mushrooms and boiled green peas are simmered in creamy, spicy onion-tomato gravy
Paneer Tikka Masala $13.99
- Soft chunks of grilled paneer and capsicum in a mildly spicy onion, capsicum, tomato masala.
Peshwari Naan $4.50
Curry of India Specials $16.50
- 1 x Starters, 1 x Mains
Chicken Fried Rice $14.00
Tandoori Chicken $20.00
- Whole chicken on the bone marinated in yoghurt, spices and roasted over the tandoorFull
Madras $16.99
- A south Indian style curry cooked with coconut cream, grated coconut, mustard seeds and curry leaves.

Eel $3.50
Beef $2.00
Miso soup (V) $2.00
Tofu and vege bowl (V) $13.00
- Grilled tofu with vegetables on rice with special sauce
Udon (V) $12.00
- Seafood/ chicken/ beef/ veg
Miso ramen (V)
- Ramen noodle in miso or soy soup
Deep fried sushi $1.20
California roll $2.00

Portobello Mushroom and Steak Sandwich $22.50
- Scotch fillet grilled with portobello mushrooms, caramelised onions, tomato, lettuce, mushroom mascarpone and served with fries
Nachos $18.50
- Tortilla chips topped with melted New Zealand cheddar, salsa, sour cream and beef chilli
Served with onion rings, fried mushrooms, either steakhouse fries or creamy mash and a choice of the following sauces: Homemade BBQ, Brandy and green peppercorn, Horseradish or Bearnaise
Galway Steamed Mussels $22.50
- 1 Kilo of NZ’s famous green lipped mussels served in a cream, white wine, garlic and parsley sauce
Rump 450 gramme $34.50
Danny's Wedges with Bacon and Melted Cheese $16.50
- Served with Sour Cream and Sweet Chili Sauce
Crumbed Chicken Tenders $13.50
- With aioli
Moroccan Lamb Salad $20.50
- 180 grammes of lamb marinated with Moroccan seasoning on mescaline salad with carrots, red onion, cucumber, feta cheese and sundried tomatoes

RAKUYAKI $42
- Sirloin + Salmon
Fish $11
Oysters $15
Oyster tempura $16
HAGI $49
- Salmon + Scallops + prawns
Small Ice cream $3
KASAMA $43
- Scotch + Prawns
Vegetable Spring Roll $6

Smoked salmon $6.00
Crispy Calamari $18.00
- petite salad, tartare sauce, lemon & chips
Pink panther $4.60
Hot chocolate $4.00
Banana Fritters $9.00
- maple syrup, chocolate sauce and whipped cream
Gluten free bread $1.50
Baked beans on toast $5.50
Big Frolic $20.00
- bratwurst sausage, grilled bacon, mixed mushrooms, roast tomato, gourmet potato, free range eggs, organic grain toast

Kiwi burger $18.90
Seafood basket $28.90
Calamari salad $20.90
Waffle ex $0.80
Eggs benedict $17.90
-Salmon $4.50
Feta salad $17.90
Ham $7.90

Parathas (Stuffed Bread) $7.90
- Potato*Caliﬂower*Onion Chilli
Delivery Zone within 3 km. Minimum order $30 for free Delivery, Or a $5 charge for less than $30.
Harabhara Kebab $4.90 (5pcs)
- Potato, peas and spinach cakes
Maharaja Aloo $10
- Spiced potato patties with date and Tamarind Chutney
Beef Keema $10
- Homemade spiced beef mince
Crunchy Munchy Corn $5.00
- Crispy corn kemels tossed in lndo-Chinese Tadka (Sauce)
If you have any allergies, please make it known when you place your order. Additional charge for extra layer of egg and extra meat or paneer.
Kalimiri chicken $10.90
- Black Pepper flavoured Tandoori Chicken pieces