Mr Pilkingtons in Tauranga Menu

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Mr Pilkingtons in Tauranga has no menu available, but can choose from many other options such as Sweet Chilli or Sweet Onion from Subway. The Bean Coffee Roastery & Cafe offers many options including Muesli and Yoghurt and Porridge. Coconut Cafe & Restaurant includes a wide range like Uzhunnu vadai (lentil doughnuts) 3pcs or Masala vadai 2pcs. Fresh Fruit and Breakfast Bagel from . Jubilee Deli & Bar 1935 offers Macau and Edamame Beans, wok-fried, seven spice, sea salt,sesame oil (DF GF).

Nearby Sample Menus

- Chicken, Beef or Pork $22.50
Som Tum $22.50
- Another favourite Thai street food dish. Finely sliced carrot, swede, green beans, green apple, tomato, peanuts, fish sauce and lemon juice
- Fish (Snapper) $26.50
Coconut Prawns (4) $12.00
- Succulent prawns coated with bread crumbs and threads of coconut, deep fried and served with a sweet chilli sauce
- Prawns $24.50
Fish Cakes (5) $10.00
- Spicy Thai fish cakes, made with fresh Gumard and Thai herbs, lightly fried and served with our special dipping sauce
Includes complementary Jasmine Rice (Served medium unless otherwise requested)
Green Curry
- Our most popular curry, Green chillies, green beans, peas, bamboo shoots, broccoli, carrot & capsicum

Goat curry $16.00
- Goat meat cooked with great spice, garlic, ginger, brown onion & tomato in a home style. (Popular dish in north india & nepal)
Biryani vegetable $15.00
- Rice cooked with vegetables in herbs and spices.
Goan fish curry $18.00
- Fish fillets cooked in a fine thick tomato and coconut gravy finished with lemon and coconut cream.
Raita $3.00
Garlic chicken tikka $10.00
- Boneless chicken marinated with garlic yoghurt, cashew nut, great spices and cooked in tandoori oven
Chicken curry (indian style $16.00
- A traditional indian curry recipe from grand ma’s kitchen.
Chicken vindaloo $16.00
- Boneless chicken cooked with great spice and brown onion gravy in a hot vindaloo sauce. Very popular dish from goa
Vegetable samosa (2 pce) $5.00
- Flaky pastry filled with diced potatoes, peas, cumin seeds and fried golden brown.

Momofuku style steamed pork buns, roasted belly pork (per bun) &6.50
Homemade Bread, Grove Cold Pressed Avocado Oil and our own sweet butter $5.50
Somerset dishes that we’re not allowed to take off the menu!
Twice Baked Cheese Soufflé with oven roasted paprika pears $19.90
Hohepa Aged Cheddar or Mt Eliza Blue
Salad of cos leaves with grano padano and classic vinaigrette $8.50
Or a selection of all three cheeses $35.00
(All main courses include a dish of seasonal vegetables, which is included in the main course price. However, in addition you can also have):

Lamb cutlets and chips with carrot sticks 10
Avocado 4
RASPBERRYCHIA 15
- Coconut yoghurt, berries, honey toasted nuts and seeds V GF
Gluten Free Bread 3
MARKET FISH GF 24
- Pan-fried fish, grilled summer vegetables, orange and olive salsa
Halfbaconbene 10
FULL ELIZABETH 22
- Two poached eggs, rosti, cheese Kransky, mushrooms, and bacon with grilled house-made Turkish bread
SUNFLOWER EGGS 18.5
- Two poached eggs, avocado, sunflower shoots, feta and seeds on whole grain V

Grilled Livers $6.90
Chicken Garden Salad $14.50
- Flame Grilled Peri-Peri Chicken breast strips, capsicum, olives, cucumber, red onion, cherry tomatoes, carrot & mixed lettuce
Fresh Garden Salad $8.90
- Mixed lettuce, capsicum, olives, cucumber, red onion, carrot & cherry tomatoes
Supremo Burger $12.90
- Chicken breast, mixed lettuce, tomato, light mayo & our Peri-Peri chutney on a Portuguese roll
- Large $6.50
- Regular $4.50
3 BBQ Wing Fillets $11.90
- 3 BBQ Wings, kids juice & corn or chips
Classic Burger $9.90
- Chicken breast, iceberg, tomato & light mayo on a soft seeded bun

Flaveur Bread, Hummus, Olive Oil $10.00
Calamari Salad (GF) $18.00
- Crispy Squid, Avocado, Jalapeno, Black Beans, Sweetcorn, Pickled Radish, Coriander, Chili, Pepitas, Summer Leaves, Wine Match – Saddleback Central Otago Pinot Gris 2016
Add Mushrooms $5.00
Salmon Sashimi Bowl (GF) $24.00
- Salmon Sashimi, Wakame, Asian Vege, Pickled Ginger, Sprouts, Rice, Sesame Seeds. Wine Match – Dog Point Marlborough Sauvignon Blanc 2015
Add Roasted Tomato $4.00
Tay Street Burger $23.00
- Changing weekly, ask the wait staff for this week’s creation. Beer Match – Panhead Port Road Pilsner OR Parrot Dog Bitter Bitch
Prawn Noodles $24.00
- Prawns, Chilled Soba Noodles, Honey, Soy, Chilli, Shitake, Japanese Greens. Wine Match – Amisfield Central Otago Pinot Gris 2016
Add Potato Hash $6.00

Fish n Chips $24
- beer battered & served with fries, salad & tartare sauce
Bread n Dips $15
- homemade loaf, with a trio of dips
Garlic Pizza Bread $10
- homemade pizza bread, with garlic
Sirloin Fillet $32
- 300gm prime sirloin fillet, on a bacon & thyme rosti, green beans, slow roasted tomatoes, topped with hollandaise sauce & jus
Margherita $19
- napoli sauce, topped with mozzarella, tomatoes & basil pesto
Farmhouse Platter $35
- cured meats, cheese, salmon, mussels, dips, breads & served with salad
Fish Sliders $14
- pan seared fish, topped with tartare sauce & served with house slaw
Salmon & Caper $24
- napoli sauce, topped with mozzarella, cured salmon, capers, onions & cream cheese

Mixed Vege (Small/Large) $10.00/$12.00
- mujver+falafel
Fries (Punnet) $4.50
Kids Pizza $10.00
- chicken lamb mixed, mozzarella, red onion, capsicum
Burger
Hummes $1.00
Chicken (Small/Large) $10.50/$12.50
Chicken Breast $15.50
Falafel (Small/Large) $11.50/$13.00

Guinness Chocolate Cake $ 11.50
- With baileys irish cream icing served with ice cream
Soup of the Day $ 12.00
- See our weekly special board
Hot Apple and Rhubarb Pie $ 11.50
- Served with vanilla ice cream
Badger Burgers $ 18.00
- Your choice of
Sunday Roast Special $50.00
- Our famous smoked and roasted pork knuckle is for 2 people with seasonal roasted and steamed vegetables and includes a dessert platter for 2
Beef Nachos $ 14.50
- With our homemade beef dip
Homemade Pizza and Fries $ 10.00
- Chicken, bacon and pineapple
Crumbed Camembert $ 13.00
- Served with cranberry sauce and small side of coleslaw

Sirloin $35.00
- With Smashed potato, steamed vegetable ribbons, mustard, horseradish hollandaise and Jus
Grilled Mussels - can be made g/f $16.00
- With Moroccan and tomato chili butters
Crayfish gf Market Price
- Cooked mornay, thermidor, rockerfeller or steamed with butter
Pork Belly - can be made g/f $16.00
- Bacon jam, tapioca cider pearls
Mini Beef Wellingtons $16.00
- with balsamic fig relish
Sword-n-Saucery g/f $26.000
- Scallops, prawns, salmon, fish, lime and dipping sauces, flambeed with horopito and lime infused vodka
Dessert Tasting Platter $24.00
- for those who just can't decide. A Platter of 5 sweet treats
Steamed Vegetable Ribbons $8.00

Pork Katsu Curry D $15.90 / B $19.90
Yakitori $9.00
- Skewered chicken with spring onion
Tiger Prawn Tempura (4 pcs) $11.00
-10pcs $14.90
-5pcs $7.90
-10pcs $16.90
Chicken Miso dare D $14.90 / B $18.90
- Sweet miso flavoured chicken
- 10pcs $14.90

Scallops St Jacques $ 19,50
- (Coquilles Saint Jacques au Ricard) Big sautéed scallops • champagne • leeks • lemon juice • Ricard creamy sauce
Manuka Hot Smoked Salmon Croquette $ 16,00
- (Délices de bretagne) Garden salad • strawberry vinaigrette • crayfish sauce
Homemade Bread serves two $ 14,50
- (Pain maison) Fresh bread proudly made on the premises • first cold pressed olive oil & balsamic vinegar • aioli • olives • pesto
Josephine Soup $ 13,50
- Napoleon’s wife’s fresh vegetable soup
Roasted Pineapple $ 14,00
- In a ginger & star anise syrup • berry ice cream • cinnamon pastry stick • pineapple mousse
Chicken Fillet In Cannelloni $ 29,50
- (Cannelloni de poulet) Pasta made on the premise • chicken• Philadelphia cheese • basil • oven baked creamy Gruyere sauce
Pork Belly Roulade 180g/240g $ 25,50 / $ 29,50
- (Poitrine de porc au cidre) Melt in the mouth rolled pork belly stuffed with cranberries • cider & apple syrup sauce • roasted potatoes
Hot Smoked Lamb Cutlets $ 35,50
- (Cotelettes d’agneau fumees) Port & cherry juice sauce • currant potato mash