Mr Pilkingtons in Tauranga Menu

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Mr Pilkingtons in Tauranga has no menu available, but can choose from many other options such as Sweet Chilli or Sweet Onion from Subway. The Bean Coffee Roastery & Cafe offers many options including Muesli and Yoghurt and Porridge. Coconut Cafe & Restaurant includes a wide range like Uzhunnu vadai (lentil doughnuts) 3pcs or Masala vadai 2pcs. Fresh Fruit and Breakfast Bagel from . Jubilee Deli & Bar 1935 offers Macau and Edamame Beans, wok-fried, seven spice, sea salt,sesame oil (DF GF).

Nearby Sample Menus

Vegetarian Burger (V) $19.90
- Corn and feta patty, grilled on a toasted bun with lettuce, tomato, onion and gherkin, topped with aioli and your choice of mushroom or pepper sauce
Rump Steak (GF) $27.90
- Perfectly seared and served with your choice of mushroom or pepper sauce, seasoned fries, onion rings and a fried egg
Prawn and Avo Salad (GF) $19.90
- A generous serving of succulent prawns lightly dressed in our delicious seafood sauce with avocado, smoked salmon and salad leaves
Turkey Burger $22.50
- Turkey patty on a toasted ciabatta, whipped feta, sundried tomato pesto, rocket, cucumber and apple slaw served with fries and our onion rings
All burgers are served with seasoned fries and golden onion rings
Feta and Rosemary Bread (V)(GF) $9.90
- Feta, rosemary pizza bread served with a sundried tomato pesto spread
Catch of the Day (GF) $20.90
- Served either lightly pan-fried and finished with béarnaise sauce or beer battered and served with tartare sauce with salad greens and seasoned fries or Dixie Rice
Seafood Chowder $14.90
- A firm Dixie Browns favorite with garlic bread

Bacon $4.80
Battered sausage $1.60
Pineapple fritter $1.10
Chicken $9.80
Plain sausage $1.40
Egg $7.80
Egg $3.80
Pork $9.80

-Miso $72 per person
Yaki-Gyoza $13
- Delicious Japanese pork and prawn dumplings
-Salad $72 per person
-Avo $8
Japanese Curry $7
-Main $72 per person
-Tempura $72 per person
-Tataki $72 per person

Mushy peas $3.00
Fish options subject to availability
Prawn to be wild $13.00
- Half scoop chips, 6 battered prawns
Snapper $5.90
- Each
Chips $2.00
- 1/2 Scoop
Squid of the rings $12.00
- Half scoop chips, 6 battered squid rings, 1 fish
Chicken nugget $0.95
- Each
Curry roll $3.30
- Each

Fondente Al Cioccolato $15.00
- For real chocolate lovers! This rich & creamy dessert is made using the finest Belgian chocolate, vanilla ice cream (requires 20 minutes baking)
Lemon Sorbet $12.50
- Refreshing lemon sorbet with a dash of Lemoncello
Tagliolini Al Ragu Di Carne $22.00
- Tagliollini made w duck eggs, Bolognese sauce
Bruschetta Alla Caponatta $8.00
- Eggplant, capsicum, leeks, red onion, mushroom, garlic, olives, olive oil (1 slice)
Verdure Arrostite $7.00
- Mixed roasted vegetables
Fettuccine Al Salmone & Funghi $23.50
- Spinach fettuccine, creamy wine sauce, salmon, mushroom, onion, peas
Hawaiian $19.50 Med / $21.50 Lge
- Ham, pineapple, tomato sauce, oregano and mozzarella
Mare & Monti $27.50
- Roasted capsicum and macadamia tortelli, prawns, calamari, mussels, fish, scallops and shrimps in a creamy, chilli, garlic & lemon white sauce

Fish Sliders $14
- pan seared fish, topped with tartare sauce & served with house slaw
Fish n Chips $24
- beer battered & served with fries, salad & tartare sauce
Chicken & Bacon $24
- napoli sauce, topped with mozzarella, chicken, bacon, brie, onion & cranberry sauce
Salmon & Caper $24
- napoli sauce, topped with mozzarella, cured salmon, capers, onions & cream cheese
Dessert Special P.O.A
- server to advise
Big Mellick Burger $22
- homemade beef pattie, topped with bacon, cheese, egg, beetroot chutney, salad greens & served on a toasted fresh bun
Fries $8
- served with tomato & aioli sauce
Pepperoni $22
- napoli sauce, topped with mozzarella & pepperoni

Eye fillet steak $37.50
- set on a bed of seared courgettes, roasted shallots & garlic potatoes topped with a portobello mushroom & griddled bacon; your choice of either a blue cheese, pepper or creamed mushroom sauce
400g Rump $35.00
- Not for the faint hearted this 400g rump steak is a challenge, served with garlic roasted potatoes, mixed leaf salad & a BBQ sauce
Antipasto Platter $47.50
- Continental meats & cheeses, served with a Mediterranean selection of olives, capers, artichokes, mushrooms, toasted breads & dips
Poached Eggs $18.00
- served on an English muffin with your choice of either bacon or salmon topped with our famous homemade hollandaise sauce
Ice Cream Sundae $8.50
VEGETARIAN Portobello mushrooms $16.50
- sautéed in garlic butter set upon a baby spinach & roasted pumpkin salad topped with grilled halloumi
VEGETARIAN Linguini $17.50
- Red onion, diced tomato, baby spinach, button mushroom & capsicum tossed with linguini pasta bound in a creamy parmesan sauce topped with crumbled feta
Imbibe Big Boy Breakfast $19.50
- The ultimate breakfast with bacon, eggs your style, sausages, grilled tomato, creamy mushrooms, hash browns & toast

Vegetarian Frittata* $16.50
- Jam packed with seasonal vegetables topped with a fresh tomato salsa + sour cream
Baked Beans $2.50
Asian Pork & Prawns $12.50
- Pork wontons + prawn twisters with sweet chili + honey soy.
Smoked Chicken Filo $14.50
- Smoked chicken with spinach, hazelnuts + cream cheese, wrapped in filo with spiced plum sauce. Served with seasonal salad
Vegetable Melt* $14.50
- Roasted vegetable stack grilled with mozzarella, drizzled with pesto infusion + red pepper essence.
Watties Spaghetti on toast $6.00
Zest Loaf $6.50
- with herb butter + relish
Eggs $6.00
- scrambled or poached on toasted bread

Butter Prawn $19.00
- Marinated shell prawns cooked in exotic spices and tomato gravy
Prawn Bhuna $19.50
- Prawn cooked with garam masala, ginger and spices
Samosa (2 Pcs) $6.00
- Spiced potatoes and pea stuffed pastry served with a piquant tamarind sauce
Vegetable Platter
- Samosa, Onion Bhaji, Paneer Pakora, Vegetable Pakora (2 pc each)
Hareyali Kabab
- Chicken fillet marinated in fresh coriander, mint, garlic, cheese & cooked in tandoor oven
Seekh Kabab $15.00
- Lean lamb mince skewers, cooked to perfection in tandoor
Cardamom Special Naan $6.00
- Naan stuffed with chicken,capsicum,onion and cheese
Plain Naan $3.00
- Made from plain flour an all time favourite

Sticky Date Pudding $11.5
- Perfect for cold winter nights. Warm Sticky Date Pud topped with Butterscotch Sauce and served with crème anglaise and ice cream.
Nachos GF
Cobb Fish and Chips GFA
- (battered or pan-fried)
Pan Fried Scallops GF $16.9
- Sautéed scallops with crispy bacon, presented on seasonal salad. With lemon and garlic aioli.
Tots(1-3 years) $6.90
Chocolate Brownie
- Especially for Chocolate Lovers: warm chocolate brownie alongside chocolate mousse and vanilla ice-cream drizzled with chocolate sauce. Decadent.
-Add the two Dips for $3.4
Seafood Chowder
- Mussels, prawns and fish simmered gently in a creamy seafood soup - an all-time favourite!

Paneer Palak $10.00
Prawn Kadai $16.00
Beef Biryani $11.00
Chicken Kolapuri $12.00
Chilli Chicken $12.00
Onion Pakora (3 pieces) $2.50
Chicken Korma $12.00
Beef Vindaloo Reg $9.00 L $13.50

Salt'n'Pepper Tofu $16
- Sweetcorn, kaffir lime, pear brulee
Pear and rocket salad
Grilled Mussels - can be made g/f $16.00
- With Moroccan and tomato chili butters
Mushroom Parfait- g/f v $16.00
- with cashew butter, pickled mushrooms, black garlic and lavosh
Duck Confit and Sausage gf $36.00
- Potato mash, onion cream, heirloom carrots
Crayfish Tail $42.00
- Available Steamed, Mornay, Thermador or Rockefeller, Served with brioche, spiced nuts and salad
Dessert Tasting Platter $24.00
- for those who just can't decide. A Platter of 5 sweet treats
Scotch Fillet $35.00
- With Smashed potato, steamed vegetable ribbons, mustard, horseradish hollandaise and Jus

Red wine sauce
Feta cheese and pumpkin salad (V)(GF)(HC) $14.00
- accompianied with zesty vinagrette, chopped walnut and melon salsa
Trio or ice-cream $12.00
- With chocolate topping
Baked cheese cake $12.00
- With berry couli
Malaysian prawn laksa $16.00
- With chopped peanuts and vegetables in coconut broth
Warm moroccan spiced chicken salad(GF)(HC) $14.00
- With lemon aioli and crisp greens
Mustard jus
Market fish Market price
- Soured fron our local fish suppliers, prepared using different cooking methods

Ginger & Spring Onion Noodles $10.00
Pork Chop with Peking Sauce $18.00
Spring Roll $5.00
Roast Duck on Rice $9.00
Pork Rib with Black Bean Sauce On Rice $9.50
Vegetarian Fried Noodles $10.00
Shanghai Fried Thick Noodles $12.00
Pork Chop with Zhen Jiang Sauce $18.00

The Secret
- Banana and cinnamon
Taranaki
- Vegan cheese, mix of vegetables, corn, mushrooms, rocket and oregano
Raglan
- Cheese, fresh tomatoes, sun dried tomatoes, rocket, basil and oregano
Whang Bar
- Black chocolate and red berries
Pepperoni
- Cheese pepperoni, black olives and oregano
Ask for gluten free base -Extra $2
Gisborne
- Cheese, Italian salami, onions, black olives, red capcicum. Fata and oregano
Hawaiian
- Cheese, ham, pineapple and oregano