Mr Pilkingtons in Tauranga Menu

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Mr Pilkingtons in Tauranga has no menu available, but can choose from many other options such as Sweet Chilli or Sweet Onion from Subway. The Bean Coffee Roastery & Cafe offers many options including Muesli and Yoghurt and Porridge. Coconut Cafe & Restaurant includes a wide range like Uzhunnu vadai (lentil doughnuts) 3pcs or Masala vadai 2pcs. Fresh Fruit and Breakfast Bagel from . Jubilee Deli & Bar 1935 offers Macau and Edamame Beans, wok-fried, seven spice, sea salt,sesame oil (DF GF).

Nearby Sample Menus

Vindaloo $16.00
- This curry is cooked with spice and brown onion gravy in a hot vindaloo sauce, very popular dish from goa
●Garlic chicken tikka
- Boneless chicken marinated with garlic yoghurt, cashewnut, greatspices and cooked in tandoori oven
Onion bhaji $5.00
- Sliced onion stirred in chickpea flour batter and deep fried
Vegetable machurian $13.00
- Chopped mix vegetables deep fried and then this golden bowl are tossed with cornflouer based ginger & garlic, garnish with fresh herbs
Lamb biryani $16.00
- Rice cooked with lamb, herbs and spices
Beef mushroom masala
- Sauteed mushroom cooked with diced beef in medium spiced gravy
Chicken balti $16.00
- Marinated chicken pieces cooked with onion, capsicum and chef special spices, garnish with fresh coriander
Cheese naan $4.00
- Naan stuffed with cheese and coriander

Chicken Open S/wch $14.90
- Grilled chicken breast, streaky bacon, mixed greens, tomato, cucumber with a lemon horseradish aioli
Vegetariana $13.90
- Selection of vegetables, feta & olives
Fish of the day $24.90
- Ask about today’s fresh selection
Fettuccine Di Pollo $13.90
- Sautéed chicken pieces, mushroom, olive oil, garlic, fresh herbs & crema sauce
Di Salse $5.90
- Selection of 3 dips to accompany bread
Duck Leg $24.90
- Oven baked with mushroom risotto & rich gravy
Chicken Cacciatore $23.90
- Grilled chicken with a rich tomato, mushroom, capsicum, caper, olive & Chianti sauce, rocket & toasted ciabatta bread
Antipasti di Mare $22.90 / $36.90
- An assortment of pan fried seafood, with lemon, white wine & garlic served with fresh pizza bread

Hohepa Aged Cheddar or Mt Eliza Blue
Somerset dishes that we’re not allowed to take off the menu!
Licorice Ice Cream, orange juice, chocolate dipped glace orange slices $17.50
Seared Eye Fillet with portabello mushrooms, Café de Paris Butter and red wine sauce $39.50
Oven Roasted Duck, vanilla and coconut scented kumara mash, orange sauce $39.50
Momofuku style steamed pork buns, roasted belly pork (per bun) &6.50
Potato and olive oil mash $8.50
Homemade Bread, Grove Cold Pressed Avocado Oil and our own sweet butter $5.50

CHICKEN, PINEAPPLE, CASHEW NUTS AND VEGES $12.00
STEAK, MUSHROOM, CASHEW NUTS AND VEGES $12.00
CORN FRITTER $3.00
B. ONE DOZ. CHICKEN WINGS, SQUID BLACK BEAN SAUCE, CHICKEN PINEAPPLE MUSHROOM VEGES, STEAK FRIED RICE $50.00
COMBO. MEAT FU YOUNG $11.50
VEGETARIAN $5.00
CASHEW NUTS $3.00
2 SCOOPS OF CHIPS

Salmon Sashimi Bowl (GF) $24.00
- Salmon Sashimi, Wakame, Asian Vege, Pickled Ginger, Sprouts, Rice, Sesame Seeds. Wine Match – Dog Point Marlborough Sauvignon Blanc 2015
Prawns Spring Rolls (GF) $15.00
- Prawns, Pickled Ginger, Coriander, Rice Noodle, Dipping Sauce. Wine Match – Saddleback Central Otago Pinot Gris 2016
Baked Eggplant (GF) $13.00
- Crispy Eggplant, Miso Rub, Wasabi Mayo. Wine Match – Clearview Coastal Hawkes Bay Chardonnay 2015
Prawn Noodles $24.00
- Prawns, Chilled Soba Noodles, Honey, Soy, Chilli, Shitake, Japanese Greens. Wine Match – Amisfield Central Otago Pinot Gris 2016
Salt n Pepper Calamari (GF) $13.00
- Calamari, Salt n Pepper, Roast Garlic Aioli. Wine Match – Lake Chalice Marlborough Sauvignon Blanc 2016
Calamari Salad (GF) $18.00
- Crispy Squid, Avocado, Jalapeno, Black Beans, Sweetcorn, Pickled Radish, Coriander, Chili, Pepitas, Summer Leaves. Wine Match – Saddleback Central Otago Pinot Gris 2016
Crispy Tofu, Edamame, Shitake Broth, Furikake $12.00
- Wine Match – Terra Sancta Bannockburn Pinot Noir 2015
Cinnamon & Ginger Donuts $13.00
- Cinnamon Donuts, Crystalized Ginger, Vanilla Ice Cream/ Wine Match – Lakes Hayes Noble Dessert Wine

Seared Scallops $18.00
- served with on a couscous risotto infused with lemon & parmesan topped with a salsa verde
Prawns & Scallops $22.50
- King prawns & skewered scallops served with a light salad, kumara crisps & a sweet chilli sauce
VEGETARIAN Mushroom Risotto $24.50
- infused with red onion & white wine topped with a parmesan crisp served with a basil pesto & toasted ciabatta bread
VEGETARIAN Roasted kumara salad $17.00
- infused with cherry tomatoes, baby spinach & red onion bound crème fresh
Cheese board selection (Plate for 1 / Platter) $15.00 / $31.00
Tender scotch fillet steak sandwich $17.50
- filled with a seasonal salad, tomato, caramelised onion & whole grain mustard served with fries & garlic aioli
Seafood Platter $50.00
- Smoked salmon, prawns, seared scallops, calamari, green lip mussels & prawn twisters served with toasted ciabatta bread
Eye fillet steak $37.50
- set on a bed of seared courgettes, roasted shallots & garlic potatoes topped with a portobello mushroom & griddled bacon; your choice of either a blue cheese, pepper or creamed mushroom sauce

Kid's Chicken $15 per child
- Miso Soup, Tiger Prawns with Yum-Yum Sauce or Fish of the Day, Sliced Chicken Breast, Egg Fried Rice
Teppan Fried Banana with Ice Cream $12
Sliced Pork Belly with Curry Sauce $18
NZ Angus Pure Eye Fillet with Black Pepper Sauce $29
Corporate Lunch $20 per person
- Miso Soup, Tiger Prawns with Yum-Yum Sauce, Tony's Favourite Scallops, Egg Fried Rice, Meat of the Day, Mixed Vegetables
Sliced Beef Rump with Curry Sauce $18
Deep Fried Mix $20
Deep Fried Squid $8

Butter Beef or Lamb $16.99
- Diced Beef or Lamb cooked in an authentic tomato based thick gravy
Cardamom Basket $10.00
- Plain,garlic naan and cheese naan
Cheese Naan $4.00
- Stuffed with grated cheese
Mango Chicken $17.50
- Chicken cooked in delicious mango flavoured creamy and lightly spiced sauce
Tandoori Chicken
- Spring chicken marinated in traditional spices, paprika & yoghurt slowly roasted in tandoor
Samosa (2 Pcs) $6.00
- Spiced potatoes and pea stuffed pastry served with a piquant tamarind sauce
Onion Bhaji (4 Pcs) $6.00
- Sliced onion dipped in chick pea batter and deep fried
Indian Roti $2.50
- Made from wholemeal flour

8PC. REG $7.90
8PC. DBL AVO $7.30
8PC. REG $7.90
Fancy Platter - 1 $30.90
From $3.20
Deluxe Teriyaki Chicken
Seafood Supreme $22.90
Edamame

Ceviche (GF) (V) $24.00
- Fresh fish marinated in lemon jus, red onion, chilli, coriander and coconut cream
Traditional Prawn cocktail $24.00
- King Prawns tossed with iceberg lettuce, avocado and a seafood sauce.
Light size (L) Main size (M)
Classic Fish & Chips $30.00
- Fresh beer battered fish served with chips & a fresh green salad
-Vegetarian $12.00
Fresh Green Salad /Creamy Potato Mash / Sautéed Potatoes $7.00
Steamed Chinese Buns (3)
- Warm Chinese buns with pickled cucumber, sweet honey hoisin sauce
Chef’s Salad of the Day (GF) (V) POA
- Ask your waiter for the days special

Just eggs $10.00
- Two eggs poached/ scrambled/fried on toasted organic sourdough or multigrain bread.
Big vagabond breaky * $20.00
- Poached eggs, streaky bacon, kransky, hash, tomato and mushrooms with toast.
Bacon $4.00
-kids size $8.00
Pancakes $14.50
- Homemade buttermilk pancake with caramelised banana, berry compote, maple syrup and cream
Add to any meal
Mince on toast $15.00
- Savoury Mince on toasted sourdough bread with a poached egg.
Eggs benedict $18.50
- Two poached eggs on a toast english muffin with spinach and housemade hollandaise sauce and your choice of streaky bacon or smoked salmon.

Japanese Curry $10
- Chicken with Japanese curry & fresh vegetable salad on rice
Katsu Set $13
- Crumbed pork on rice, tempura set & 2 chicken sushi with salad
Seafood Set $15
- Teriyaki salmon on rice, sashimi & 2 salmon sushi + 1 nigiri with salad
Seafood udon $13
Teriyaki Salmon $12
- Salmon with teriyaki sauce & fresh vegetable salad on rice
Half Roll N/A
Udon noodle $10
Teriyaki Beef $11
- Beef with teriyaki sauce & fresh vegetable salad on rice

Baked Scallops / Vieras Asadas $12.00
- Baked scallops with garlic butter & micro watercress
Grilled Mussels / Mejill Ones A La Prancha $10.50
- Grilled stuffed coromandel mussels with spiced tomato & parmesan topping
Lamb Cutlets on Pearl Barley Risotto / Chuletas De Cordero $22.00
- Grilled lamb cutlets on pearl barley risotto with parmesan, mascarpone & wild rocket
Chicken Salad / Ensalad De Pollo $18.50
- Grilled chicken salad with roasted vegetables & house dressing
Seafood Paella / Paella De Marisco $24.00
- Saffron scented vialone rice with prawns, scallops, calamari & chilli - Main dish for one or share serves 2/3
Garlic Prawns / Gambas Picante $13.00
- Garlic chilli prawns
Spanish Omelette / Tortilla $13.00
- Spinach tortilla with avocado salsa
Garlic Bread / El Pan Con Ajo $6.50
- Whole roasted garlic bulb with warmed bread

Salmon Rosti : $20.00
- A kumara rosti with a delicious capsicum salsa, spinach, a smoke salmon fillet and topped with hollandaise sauce and served with a side salad. >>
Grilled Halloumi $18.00
- 2 slices of ciabatta with spinach, 2 poached eggs, avocado and grilled halloumi cheese coated in a chermoulla sauce.
Eggs Benedict B $18.00 S $19.00
- 2 slices of ciabatta bread with spinach, 2 poached eggs and topped with either bacon or smoked salmon (smoked on premises) and covered with hollandaise sauce.
Pan Fried Fish $20.00
- Served with seasoned wedges, a side salad and tartare suace on the side. Includes a wedge of lemon.To know what the fish is please ask the staff.
Seafood Chowder : $14.00
- A traditional and also paradiso classic, seafood chowder served with 2 slices of ciabatta
Ab Fab $19.00
- 2 kumara rosties topped with spinach and 2 poached eggs, with tomato and mushroomon the side with a tangy tomato relish as a garnish. >>
Big Boy Wedges $15.00
- A bowl of seasoned wedges with grilled cheese, bacon and sour cream.
Venison Burger with Fries $18.00
- A burger with aioli, salad, caramelised onions and a venison patty, served with a side of fries.

Red Thai Chicken Curry N/A
- With fragrant rice, roti, crispy poppadam & mango chutney
Warm sticky date pudding N/A
- Butterscotch Sauce, Anglaise & Ice Cream
Main & Dessert only $30
Slow braised Hawkes bay lamb shank N/A
- With potato & chive mash, greens, red wine jus & mint jelly on the side
Apple & Blackberry Crumble N/A
- With custard sauce & ice cream
Pineapple Fritters in Cinnammon Sugar N/A
- With Cramel sauce & ice cream
Beef bacon & mushroom pie N/A
- A Delicious rich caserole in buttery puff pastry served with wilted greens