Address
18 Ngakoti Street, Urenui, Urenui, Taranaki, 4375, New Zealand
Mud Bay Cafe in Taranaki Menu
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BREAKFAST-
Superpower Breakfast Parfait $12
- Quinoa ans amaranth layered with Greek yoghurt, Urenui honey, poached strawberries and toasted almonds
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Smashed Avocado $16.5
- On multigrain roast with oven dried tomato, poached eggs and bacon dust (veggie option available)
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Eggs on Toast $9.5
- Fried, scrambled or poached on sourdough bread with tomato and date chutney
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Eggs Benedict $17
- English muffins with potato cakes, poached eggs and hollandaise with your choice of either bacon, or smoked salmon and spinach, or mushroom and spinach
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Breakfast Burger $13
- On house-made brioche burger bun, fried egg, bacon, potato cake, relish and aioli
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French Toast $17
- Orange French toasted brioche with mascarpone, banana, bacon, maple syrup and pistachio nut praline
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Big Breakfast $19.8
- Eggs any style with oven dried tomatoes, mushrooms, potato cake, bacon, kransky sausage and house made baked beans on grilled sourdough bread (veggie option available)
EXTRAS- House-made baked beans $5
- House-made potato cakes $5
- Bacon $5
- Kransky sausages $5
- Oven dried tomatos $5
- Mushrooms $5
- Wilted spinach $5
- Grilled sourdough $5
- Multigrain bread $5
- Gluten free bread $5
MUD BAY CAFÉ SPECIALITIES-
Mexican Corn Fritters $17
- Corn fritter, fried egg, bacon, avocado, tomato chipotle sauce and sour cream
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Brazilian Lunch $18
- Black beans and rice accompanied with lettuce, tomato and palm heart salad, cassava crumbs, grilled beef, or fried egg, and salsa
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Salgados - Coxinha $18
- teardrop shaped crumbed potato pastry filled with shredded chicken
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Salgados - Risolis $18
- half moon shaped crumbed pastries, filled with either mince, shrimp or mozzarella and herbs
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Salgados - Pao de queijo $18
- freshly baked cheese bread
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Salt and Pepper Calamari $18.5
- Chickpea flour coated calamari, on salad greens with a smoked paprika aioli
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Caesar Salad $17
- Classic Caesar salad with cos lettuce, bacon, soft poached egg, croutons and creamy dressing. Add grilled chicken $4
PIZZAS-
Margherita $16
- Tomato sauce, mozzarella and fresh basil
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Pescatore $18
- Seafood marinara, tomato sauce, onions and mozzarella
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Mediterranean $18
- Char grilled eggplant, zucchini, artichokes, capsicums, red onions, kalamata olives, tomato sauce, feta and mozzarella
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Pepperoni $18
- Pepperoni, roasted onions, tomato, capsicum, tomato sauce and mozzarella cheese
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Potato Rosemary $16
- Thinly sliced potato infused in rosemary and garlic oil, mozzarella and parmesan cheese
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Chicken $18
- Chicken, pesto, sun-dried tomato, caramelised onion, char grilled pumpkin, tomato sauce and mozzarella
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Parma Ham $19
- Grated zucchini, mascarpone, tomato sauce, mozzarella and parma ham
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Salmone $18.5
- Smoked salmon, mascarpone, capers, dill, lemon zest and mozzarella
BURGERS-
Pig Burger $18.5
- Slow cooked pork belly, bacon, pickled red onions, swiss cheese, mustard and aioli
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Moo Burger $19.5
- Angus beef patty, swiss cheese, pickles, onion jam, tomato, iceberg lettuce and aioli
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Chook Burger $18
- Marinated chicken, avocado, bacon, iceberg lettuce, tomato and aioli
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Veggie Burger $18
- Chickpea and peanut spiced patty, with swiss cheese, iceberg lettuce, tomato, beetroot and aioli
KID'S MENU-
Mini Angus Burger $10
- Angus beef patty with swiss cheese, lettuce and tomato, served with hand-cut fries and tomato sauce
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Hot Cakes $9
- Hot cakes with cream, maple syrup and banana
Nearby Sample Menus
- House made pappardelle, beef cheek ragu, grana padano $22.90
- Seared yellow fin tuna, black sesame, chilli, salt flakes $3.00
- Spaghetti puttanesca, olives, capers, anchovies, tomato, garlic, chili $22.90
- Macaron, rose petal gelato rosé syrup $11.90
- Chicken cotoletta, caponata, cannellini beans, peppadew salsa $26.90
- Angus eye fillet, duck fat potatoes, slow roasted vine tomatoes, roast garlic jus $35.90
- Dragon fruit, pineapple, banana, kiwifruit, almond milk & chia pudding $12.90
- Handmade pappardelle, beef cheek ragu, grana padano $22.90
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Cioccolata dolci (gf) $13.9
- Baileys mousse with chocolate ice cream and whipped cream – deliciously silky, rich and decadent.
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Gambero $26.9
- Prawn cutlets, flamed w white wine, garlic and chilli, tossed through linguine pasta, wild rocket and lime infused avocado oil
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Chicken pizza $25.9
- Napoli, mozzarella, chicken, bacon, camembert cheese, red onion with cranberry mayo
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pollo insalata $16.9
- sliced chicken, orzo pasta, cherry tomatoes, rocket, olives, pumpkin seeds, dressed with basil pesto & avocado oil
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Lamb neck $24.9
- Braised lamb neck in a tomato, carrot, celery & onion with linguine pasta
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Brandy snap $13.9
- Brandy snaps filled with butterscotch cream, pistachio, melon, orange and served with macadamia gelato.
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Linguine bolognese $24.9
- Beef mince, parmigiana, napoli & linguine pasta
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Gnocchi (veg) $23.9
- Onion, figs, cherry tomatoes, goat cheese & basil (add chicken $3)
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Scrambled eggs and bacon $18.5
- 3 eggs, 2 rashers of our bacon on toast
- Free range egg $2.6
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Eggs Florentine $18.5
- 2 poached eggs on wholegrain toast w/ sauteed spinach, grilled tomato and bach lemony hollandaise
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Brunch stack $18.5
- our big bach potato & vege hash cakes layered w/ tomato, bacon or haloumi topped w/ avocado, sour cream & our sensational sweet relish
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Bacon and banana pancakes $18.5
- thick soft pancakes with bacon & lightly sauteed banana drizzled with organic apple syrup. gf available add $3.00
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Fish and chips $19.5
- Lightly battered portions of hoki served w/ skinny french fries
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Walnut toast $10.5
- our home-made walnut bread toasted with cream cheese & our own jammy rhubarb and plum conserve
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Creamed mushrooms on toast $18.5
- with bacon. gf available add $3.00
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Chicken Korma & Afgani Chicken $17.99
- Tender boneless pieces of chicken cooked in a rich creamy cashew nut sauce
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Garlic Naan $4.00
- Plain flour bread stuffed with cheese Cooked in tandoor, garnished with butter
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Masala Bay Prawn’s $13.00
- Tangy Prawns sauted with mustard seed, garlic, Pepper, salt and served with mint sauce
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Kadhai – Fish or Prawn $19.99
- Deep Fried boneless pieces of fish or prawns Cooked in spicy sauce with green peppers and Sliced onion
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Roti $3.00
- Hand rolled braed made from whole meal, White flour, garnished with butter
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Balti Lamb $18.99
- Lamb cooked in an onion based gravy with diced onion and capsicum
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Seekh kebab $9.99/$18.99
- Skewed lamb inbued with spices and cooked over the tandoor
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Chicken Tikka $9.99/$18.99
- Juicy morsels of boneless chicken marinated In spices overnight and slow roasted in the tandoor
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GREEK S $4.90 L $9.90
- romaine lettuce,tomatoes,cucumber,red onion,kalamata olives,feta cheese & vinaigrete.
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AL PACINO $9.50
- caramelized onions,grilled spiced chicken,tamarind sauce,salad,tomato,pineapple, & aioli.
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BBQ CHICKEN XL$18.00 L$15.00 M$12.00
- marinated grilled chicken,bacon, red onions,capsicum and BBQ sauce.
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CLASSIC $10.50
- onions,handmade beef patty,cheese,egg,bacon,beetroot,tomato,salad,& aioli.
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CRANBERRY CHICKEN XL$18.00 L$15.00 M$12.00
- chicken , onion, capsicum,pepperoni,& cranberry sauce.
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HAWAIIAN XL $12.00 L $8.00 M$6.00
- ham and pineapple.
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SEAFOOD XL$18.00 L$15.00 M$12.00
- Prawns,tuna,salmon,italian herbs,onions,garlic and fresh tomato.
- BUFFALO WINGS $8.00
- Warm Dutch Apple Crumble with vanilla ice cream and whipped cream $8.50
- Soup of the Day with garlic bread $8.50
- Items with *GF can be made gluten free, may be minor alterations. please speak with the Chef.
- Garlic Bread $5.00
- or add garlic prawns for extra $2.20 each
- Lamb Shanks slow braised , served with potato mash, steamed vegetables and gravy (GF)
- Bacon, egg, onion, tomato, pineapple, cheese, ham
- -1/2 doz $22.00
- -medium $9.90
- -meat, fish or vege $2.00
- -crispy $14.90
- -sauces / sour cream $1.00
- -cheese $9.90
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bean and cheese burrito $6
- A tortilla rolled and filled with blended pinto beans and melted cheese.
- -sauces / sour cream $1.00
- -soft $7.50
- -Whiskey mushroom sauce
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Cumberland Sausages $ 20.00
- With colcannon, giant Yorkshire pudding & gravy
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Kilkenny Battered Blue Cod $ 20.00
- With hand cut chips and tartare sauce
- -Refried pinto beans, guacamole & salsa $12.00
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Steak Open Sandwich $ 15.00
- Steak, cheddar, stout & bacon chutney & house pickles
- Nachos
- -Seasonal vegetables
- -Cauliflower and cheese sauce
- Roasted Vine Tomato
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Classic Caesar Salad $18.00
- Anchovy, bacon, parmesan, cos lettuce with caesar dressing
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Chicken Wings $16.00
- Hot and spicy w ranch dipper
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Classic Beef Burger-
- 200g flame grilled Angus beef pattie, topped /v bacon & bourbon relish, Swiss cheese & onion rings
- Buttered Corn Cob
- - Gluten Free Buns $2.00
- ●Add Some
- Rib Eye
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Bananas Foster (GF) $18.00
- caramelised bananas / salted butterscotch, / gluten-free crepe / date & honey loaf / kapiti vanilla bean ice-cream
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Cauliflower Cous Cous (GF) (V) S $8 / D $15
- rocket pesto / cranberries / pine nuts / lemon olive oil
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Vegetarian Platter - choose two sides (GF) $39.00
- Quinoa & falafel cakes / roast peach chutney / polenta chips / artichoke & caper tapenade / bruschetta / Kaikoura tanara goats cheese
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Raw Berry Chocolate Cheesecake (GF) $18.00
- Muesli & nut crumble / feijoa sorbet / fresh mint
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French Fries or Polenta Chips (GF)
- housemade tomato sauce / aioli
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Angus Pure T-Bone Porterhouse 400g $39.00
- Served with smoked parsnip puree / confit garlic / hand cut fries / red wine braised onions / beef cheek / jus (GF)
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Venison Carpaccio (GF) $18.00
- Silver Fern Farms’ finely sliced venison / beetroot harissa jelly / goats cheese snow / chorizo crumbs / raspberry balsamic
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Silver Fern Farms Reserve Scotch Fillet 300g $39.00
- Served with smoked parsnip puree / confit garlic / hand cut fries / red wine braised onions / beef cheek / jus (GF)
- Fish/Chicken $2.50
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Sunday Roast $12.00
- Also available from 5:30-8pm. See staff
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Apricot Shortcake $5.50
- Served hot
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Tuesday lunch $7.00
- See Staff
- -Extra fillings $0.50
- Bacon $1.00
- 9am-9pm
- -With cheese $0.50
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Green Meadows Grass Fed Beef Burger $18.80
- With Rocket, Caramelised Onions, Blue Cheese Mayo & Beer Battered Fries
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Lush Big Breakfast $19.00
- Pork & Fennel Sausage, Bacon, Oven Roasted Tomatoes, Field Mushrooms & Free Range Eggs on Rye
- Each Scoop Thereafter $2.00
- Chocolate Deluxe Cake $45.00
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Lush Wedges $13.50
- With the Works
- Mudcake Small $45.00
- Toasted Sesame Bagel Smoked Salmon Pate $18.50
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Half Lush Famous Egg Benedict $13.00
- Salmon, Bacon, Ham or Spinach
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Steak sandwich $22.50
- Pan-fried 120gm steak served with a freshly baked bread bun filled with rocket, caramelized red onion marmalade and tomato slices served with fries and tomato sauce
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Fries $5.00
- served with your choice of tomato sauce or aioli
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Toasted sandwich $12.00
- Toasted between four slices of either white, brown or grain bread with up to four toppings: onion-tomato-cheese-pineapple-mushroom / egg-beef-chicken-bacon-ham. With a choice of sauces - mayonnaise - tomato - chutney - aioli
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B L T $14.00
- Freshly baked bread, crispy bacon, iceberg lettuce, tomato and creamy mayo served with fries and tomato sauce
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Juliana shrimp and pastrami salad $16.50
- With brie cheese, orange segments and salad greens served with honey & seeded mustard house dressing
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Savoury beef mince $17.00
- Savoury beef mince cooked in a home-style gravy served on a lightly toasted bap topped with a poached free-range egg
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Soup of the day $12.00
- Served with freshly baked bread
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Kiwi style fish and chips $24.00
- Beer battered fresh fish served with a seasonal salad and fries with tartare, tomato sauce and lemon wedges
- Crab Stick $1.50
- 6 Chicken Nuggets $4.50
- Paua Fritter $7.50
- Basket Fries. $4.50
- Mushrooms $3.00
- Scallop $26.00
- Mixed Grill $24.00
- Sandwich $13.50
- Add the two Dips for $3.4
- Fries with Aioli $6.50
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Roast of the Day GFA $23.50
- Our daily roast cooked to perfection, with a selection of roasted and steamed vegetables, topped with Cobb's rich gravy.
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Chicken Fettuccine $25.50
- Grilled chicken breast, sliced then tossed with crispy bacon and fresh herbs in a creamy tomato, garlic and parmesan sauce.
- Choose your Sauce:
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Shrimp Cocktail GFA
- Shrimps tossed in Cobb's classic seafood dressing, served over fresh, crisp salad leaves.
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Lambs Fry & Bacon GFA
- Iconic Lamb's liver, onions, bacon and gravy. Served with grilled tomato and mashed potato.
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Soup of the Day $8.90
- Freshly made by our Chef and topped with croutons.
Mud Bay Cafe
Phone
067523881
Opened hours
Monday: 8:30 AM – 3:00 PM, Tuesday: 8:30 AM – 3:00 PM, Wednesday: 8:30 AM – 3:00 PM, Thursday: 8:30 AM – 3:00 PM, Friday: 8:30 AM – 8:00 PM, Saturday: 8:30 AM – 8:00 PM, Sunday: 8:30 AM – 4:00 PM
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Cafe Food , European , Gluten Free , New Zealand , Vegetarian
Features
Wheelchair accessible , Reservations , Breakfast , Waitstaff , Takeout , Groups , Lunch , Seating , Highchairs Available , Brunch , Serves Alcohol , Child-friendly , Outdoor Seating