Address
18 Ngakoti Street, Urenui, Urenui, Taranaki, 4375, New Zealand
Mud Bay Cafe in Taranaki Menu
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BREAKFAST-
Superpower Breakfast Parfait $12
- Quinoa ans amaranth layered with Greek yoghurt, Urenui honey, poached strawberries and toasted almonds
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Smashed Avocado $16.5
- On multigrain roast with oven dried tomato, poached eggs and bacon dust (veggie option available)
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Eggs on Toast $9.5
- Fried, scrambled or poached on sourdough bread with tomato and date chutney
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Eggs Benedict $17
- English muffins with potato cakes, poached eggs and hollandaise with your choice of either bacon, or smoked salmon and spinach, or mushroom and spinach
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Breakfast Burger $13
- On house-made brioche burger bun, fried egg, bacon, potato cake, relish and aioli
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French Toast $17
- Orange French toasted brioche with mascarpone, banana, bacon, maple syrup and pistachio nut praline
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Big Breakfast $19.8
- Eggs any style with oven dried tomatoes, mushrooms, potato cake, bacon, kransky sausage and house made baked beans on grilled sourdough bread (veggie option available)
EXTRAS- House-made baked beans $5
- House-made potato cakes $5
- Bacon $5
- Kransky sausages $5
- Oven dried tomatos $5
- Mushrooms $5
- Wilted spinach $5
- Grilled sourdough $5
- Multigrain bread $5
- Gluten free bread $5
MUD BAY CAFÉ SPECIALITIES-
Mexican Corn Fritters $17
- Corn fritter, fried egg, bacon, avocado, tomato chipotle sauce and sour cream
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Brazilian Lunch $18
- Black beans and rice accompanied with lettuce, tomato and palm heart salad, cassava crumbs, grilled beef, or fried egg, and salsa
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Salgados - Coxinha $18
- teardrop shaped crumbed potato pastry filled with shredded chicken
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Salgados - Risolis $18
- half moon shaped crumbed pastries, filled with either mince, shrimp or mozzarella and herbs
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Salgados - Pao de queijo $18
- freshly baked cheese bread
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Salt and Pepper Calamari $18.5
- Chickpea flour coated calamari, on salad greens with a smoked paprika aioli
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Caesar Salad $17
- Classic Caesar salad with cos lettuce, bacon, soft poached egg, croutons and creamy dressing. Add grilled chicken $4
PIZZAS-
Margherita $16
- Tomato sauce, mozzarella and fresh basil
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Pescatore $18
- Seafood marinara, tomato sauce, onions and mozzarella
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Mediterranean $18
- Char grilled eggplant, zucchini, artichokes, capsicums, red onions, kalamata olives, tomato sauce, feta and mozzarella
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Pepperoni $18
- Pepperoni, roasted onions, tomato, capsicum, tomato sauce and mozzarella cheese
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Potato Rosemary $16
- Thinly sliced potato infused in rosemary and garlic oil, mozzarella and parmesan cheese
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Chicken $18
- Chicken, pesto, sun-dried tomato, caramelised onion, char grilled pumpkin, tomato sauce and mozzarella
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Parma Ham $19
- Grated zucchini, mascarpone, tomato sauce, mozzarella and parma ham
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Salmone $18.5
- Smoked salmon, mascarpone, capers, dill, lemon zest and mozzarella
BURGERS-
Pig Burger $18.5
- Slow cooked pork belly, bacon, pickled red onions, swiss cheese, mustard and aioli
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Moo Burger $19.5
- Angus beef patty, swiss cheese, pickles, onion jam, tomato, iceberg lettuce and aioli
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Chook Burger $18
- Marinated chicken, avocado, bacon, iceberg lettuce, tomato and aioli
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Veggie Burger $18
- Chickpea and peanut spiced patty, with swiss cheese, iceberg lettuce, tomato, beetroot and aioli
KID'S MENU-
Mini Angus Burger $10
- Angus beef patty with swiss cheese, lettuce and tomato, served with hand-cut fries and tomato sauce
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Hot Cakes $9
- Hot cakes with cream, maple syrup and banana
Nearby Sample Menus
- Our fries are GF
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Chicken Waffle $22.5
- Southern fried chicken on a savoury corn waffle served w/ bacon, hollandaise & smoky onions.
- Add Chicken $5
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Hawaii Five-O $20.9
- Fresh chicken breast marinated in buttermilk & coated in our crispy southern seasoning w/ streaky bacon, camembert,pineapple, house made tomato relish & mayo.
- Toasted Bagels Choose
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Steak, Eggs & Fries (DF) $25
- Prime Angus sirloin fillet (pan fried to your liking) 2 x fried eggs,onion rings served w/ side salad, skinny fries & gravy.
- Pesto, tomato & grilled halloumi cheese $16
- Add salmon $9
- Prawn, iceberg, black sesame, avocado $13
- Tempura vegetables with Japanese mayo $8
- Mashed kumara balls coated in crispy panko crumb (4) $7.5
- Pork belly grilled with ton katsu sauce (4) $8.5
- Chicken marinated in teriyaki (4) $8.5
- Tempura prawns with wasabi soy sauce (4) $9.5
- Fried egg noodles $6
- Barbecued chicken wings (4) $7
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Chicken burger $19.80
- free range chicken breast, streaky bacon, swiss cheese, caramelised onions, tomato, lettuce and aioli with chips
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Kids schnitz $12.00
- crumbed beef with chips and tomato sauce
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Pork belly $25.80
- twice cooked pork belly, joe’s green salad, mash, caramelised apple and crackling
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Skewers $11.80
- twice cooked pork belly
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Clever trevor $17.80
- savoury mince served on ciabatta with a free range egg
- Small chips $4.80
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Vege burger $17.80
- house made kumara, pea and lentil patty, with green tomato relish, lettuce, onion, tomato and aioli with chips
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Affogato $6.80
- premium vanilla bean ice cream with joe’s blend espresso
- -Salted Caramel & Cashew
- V=Vegetarian
- ●Ice Cream
- ●Style
- -2 X Balls $18
- -Garlic / Cheese / Pancet Ta $10
- ●Cookie
- -3 X Balls $24
- -Lamb Vindaloo $20.90
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Chicken Tikka Salad $21.90
- A light fresh salad with chicken, lettuce, cucumber, tomatoes, capsicum, red onion and a zesty dressing.
- Garlic or Cheese Naan $4.50
- -Beef Korma $18.90
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Chicken Tikka Salad (Gf) $9.90
- Tandoori roast chicken and green salad
- Garlic & Sesame $4.90
- Plain Naan $3.90
- Light coconut cream and ground spices come together for a sweet, creamy sauce. Light and tasty.
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Vege Lunch Bento Box $14.50
- Vege sushi rolls, vege tempura fritters, tofu kaiso seaweed salad & rice with aonori seaweed sprinkle
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Weekly Chef Special Box $18.50
- Wappa Box Lunch
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Add ons $3.00
- Curry toppings for
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Add ons $5.00
- Mini Tanuki Udon / Karaage Chicken
- GF Salmon Aburi Don $16.50
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Vege Tempura Don
- Tempura vegetables on rice
- GF Super Teriyaki Chicken Don $16.50
- - Ebi Fry [crumbed prawn]
- Chicken $15.00
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Speciality Fish $35.00
- with handcut chips & salad
- Battered or Crumbed Scallops $17.50
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NZ Whitebait Fritter $34.00
- with handcut chips & salad
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Seafood Chowder $31.00
- Creamy with mussels, shrimps, scallops & prawns served with fresh toast or garlic bread
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NZ Whitebait Fritter $34.00
- with handcut chips & salad
- with handcut chips
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Mini Seafood Platter (Grilled or Battered) $24.00
- Scallops, oysters, mussels, prawns, fish, squid, handcut chips & salad
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ALA BENEDICT $17.50
- 2 poached eggs with home-made hollandaise on top of an English muffin with bacon
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OMELETTE(DF)(GF) $17.50
- 3 eggs omelette with choice of 4 fillings: tomato/spinach/mushrooms/feta/onion/bacon or salmon.Served with hollandaise
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AVOCADO SMASH(DF)(V)(GF) $10.50
- fresh avocado squished on chunky grain toast with a poached egg, squeeze of lemon & fresh herbs
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EST EVER SALAD(DF)(GF) $14.50
- hot smoked salmon mixed with crunchy potatoes, baby spinach, herbed labneh and a zingy citrus dressing finished with a poached egg
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BREAD & SPREADS(DF)(V)(GF) $9.50
- a mixture of multigrain and sourdough with the option of homegrown honey, jam, peanut butter or marmite
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CHOICE COMBO(DF) $14.50
- our magical muesli, fresh fruit & yoghurt served alongside toast and homemade jam
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BIGGEST BREAKFAST(in town) $9.50
- eggs on toast + add salmon fillet ($8.50)
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BIGGEST BREAKFAST(in town) $9.50
- eggs on toast + add hollandaise ($1.50)
- Beer battered chips $5.50
- -steak & kumara/ steak & guinness
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Kiddie $6.00
- 1 beef fattie or ham steak , salad and tomato relish
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Cheese $8.00
- 2 beef patties, extra cheese, salad and tomato relish
- Kiddi hot dog $1.80
- Squid ring $1.50
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Mushroom $7.50
- 1 beef patties, mushrooms, salad and tomato relish
- Banana fritter $2.50
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Beef Vindaloo $15.99
- Not for the faint hearted hot and spicy in our special vindaloo sauce.
- Mango Lassi $4.50
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Chana Masala $14.99
- Chickpeas in a spiced tomato and onion gravy.
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Cheese Naan $4.00
- Naan bread stuffed with cheese.
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Dal Tadka $14.99
- Yellow split lentils cooked, with cumin seed, ginger, garlic tomato and fresh coriander. Mixed seasonal vegetable in a creamy tomato sauce.
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Lamb Korma $16.50
- Cream and cashew nut sauce with Indian spices.
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Chicken korma $15.99
- Cream and cashew nut sauce with Indian spices.
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Lamb Vindaloo $16.50
- Not for the faint hearted. Hot and spicy in our special vindaloo sauce.
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Trio of Lamb $39.00
- Lamb shank cigar / grilled lamb backstrap / braised lamb belly / pea puree / sesame ash / mint yoghurt
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Black Tiger Prawns $18.00
- Ripened avocado / lime & coriander / mango / tamarind
- S= single D=double
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Modern Caesar $18.00
- Cos / crispy poached egg / white anchovy / pancetta / black garlic caesar dressing / parmesan wafer
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Vegetarian Platter - choose two sides (GF) $39.00
- Quinoa & falafel cakes / roast peach chutney / polenta chips / artichoke & caper tapenade / bruschetta / Kaikoura tanara goats cheese
- -Gorgonzola Prelibato (dolce) S $19 / L$38
- S= small L= large
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Chicken Meets Turkey (GF) $39.00
- Herb rubbed corn fed supreme / turkey croquette / saffron creamy leek & potato with smoked chicken / cherry tomato salsa
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Lamb Pita Pocket $18.50
- Moroccan marinated lamb strips with tomato and coleslaw dressed with tzatziki
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Steak Sandwich $19.50
- Turkish bread with grilled sirloin, caramelised onion, garlic aioli, tomato, salad greens, battered onion ring and fries.
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Vegetarian egg pocket on toasted bagel $16.50
- Drizzled with raspberry balsamic reduction and avocado oil.
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Muesli with fruit $12.50
- Homemade toasted muesli served with seasonal fruit and yoghurt.
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Antipasto Platter for TWO $36.00
- Salami, prosciutto di parma, smoked salmon, garlic pita bread and crackers, homemade dips, marinated olives, gherkins, pickled onions and New Zealand cheeses.
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Pot Steamed Mussels $18.00
- Garlic, butter, white wine and herb mussels, served with side salad, house aioli and fries.
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Big Mountain House breakfast $21.00
- Bacon, mushrooms, grilled tomato, venison sausage, hand made hash and eggs cooked to your liking and your choice of whole grain or white toast.
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Warmed Thai Vegetable and Noodle Salad $15.50
- Seasonal stir-fry vegetables tossed with udon noodles and dressed with a delicate homemade Thai dressing. Option: Chicken or Salmon $18.50
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Beer Battered Fries $9.00
- With Garlic Aioli
- 2 Free Range Eggs / Side Roasted Tomatoes / Side Field Mushrooms $4.80
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Coconut Crusted Prawns $17.80
- With Asian Slaw & Sweet Chilli Dipping Sauce
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Half Lush Famous Egg Benedict $13.00
- Salmon, Bacon, Ham or Spinach
- Cajun Chicken & Bacon Salad $18.80
- Each Scoop Thereafter $2.00
- Banana Cake Small $45.00
- Toasted Sesame Bagel with Cream Cheese & Preserves $7.50
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Anytime Breakfast $16
- Breakfast Bacon, eggs, sausage, Hash browns, tomato and toast bread.
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Chicken Nuggets $8.5
- 6 Delicious Chicken Nuggets with Hot Fries, served with Tomato sauce.
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Fish & Chips $18
- 2 Home-battered NZ Fish served along with Inflame Salad & Balsamic Dressing, Hot Fries and Tartare sauce.
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Quiche $9
- Our homemade quiche with Bacon & Eggs or Bacon and Vegetables.
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Panini $8.5
- Grilled Panini with Cheese & Bacon with sweet plum sauce or Chicken & Cheese with Apricot Sauce.
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Spring Rolls $9
- 6 Mini Homemade spring rolls filled with lightly minced Chicken, Vegetables & Vermicelli noodles, served with homemade Sweet-Chilli sauce and a small side of Inflame Salad.
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Sweet-Chilli Chicken Sandwich $15
- Spiced Chicken Tenders with melted local camembert, fresh Lettuce, Tomato, Mayo and drizzled with Sweet-Chilli Sauce in between Focaccia bread.
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Wedges $9
- Seasoned Wedges, topped with melted Cheddar Cheese, drizzled in Salsa and Sour Cream.
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Chicken Breast $34.00
- Pistachio, lyonnaise potato, butternut squash puree, charred corn (GF)
- Broccoli with roasted almond butter (GF, V) $7.00
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Thai beef salad $19.00
- Succulent sirloin strips, mesclun greens, cucumber and red onion tossed in a spicy Thai dressing (DF)
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Open Sandwich $20.00
- Choose either grilled fillet steak or grilled chicken breast, beetroot relish, bacon, melted cheese, tomato and salad greens, built up on crusty sourdough bread with beer battered onion rings
- Green salad with balsamic dressing (GF, DF, V) $7.00
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Cheesecake $14.00
- Passionfruit, yuzu jelly, mango sorbet, blackcurrant pearls
- For one $9.00
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Chocolate Sphere $15.00
- Hazelnut mousse, chocolate soil, crispy meringue, baileys cream (GF)
Mud Bay Cafe
Phone
067523881
Opened hours
Monday: 8:30 AM – 3:00 PM, Tuesday: 8:30 AM – 3:00 PM, Wednesday: 8:30 AM – 3:00 PM, Thursday: 8:30 AM – 3:00 PM, Friday: 8:30 AM – 8:00 PM, Saturday: 8:30 AM – 8:00 PM, Sunday: 8:30 AM – 4:00 PM
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Cafe Food , European , Gluten Free , New Zealand , Vegetarian
Features
Wheelchair accessible , Reservations , Breakfast , Waitstaff , Takeout , Groups , Lunch , Seating , Highchairs Available , Brunch , Serves Alcohol , Child-friendly , Outdoor Seating