My Kitchen in Auckland Menu

ENTREE ENTREE
  • Dry Tofu $3.90
  • Seaweed $3.90
  • Egg $3.90
  • Pig Ear $3.90
  • Chicken Gizzards $3.90
  • Boiled Soybean $3.90
  • tripe $4.90
  • Pickled Cabbage $3.90
  • Preserved Egg Tofu $7.90
  • Wine Chicken $7.90
  • braised Gravy Beef $8.90
  • Sliced beef and tripe in chili sauce $8.90
  • Cucumber $4.90
MAIN DISH & RICE/NOODLES MAIN DISH & RICE/NOODLES
  • Deep Fried Chicken Drumstick on Rice/Noodles $12.50/$10.50
  • Braised Pork Chop on Rice/Noodles $12.50/$10.50
  • Braised pork belly on Rice/Noodles $12.90/$10.90
  • Combination Seafood on Rice/Noodles $13.90
  • Teriyaki Chicken on Rice/Noodles $12.90/$10.90
  • BBQ Pork on Rice/Noodles $12.90/$10.90
  • Honey Chicken on Rice/Noodles $12.90/$10.90
  • Fried Chicken on Rice/Noodles $12.90/$10.90
  • Japanese Crispy Pork on Rice/Noodles $12.90/$10.90
  • Taiwanese Sausage on Rice/Noodles $12.90/$10.90
  • Three Sauce Chicken on Rice/Noodles $12.90/$10.90
  • Sweet and sour pork on Rice/Noodles $12.90/$10.90
  • Steam Fish on Rice/Noodles $12.90/$10.90
  • Cheesy baked on Rice/Noodles $13.90
  • Fried Rice/Noodles $11.90
MAIN DISH NOODLES MAIN DISH NOODLES
  • Beef noodle soup $11.90
  • Beef Dumpling Soup $12.50
  • Pork Pickled mustard green noodles $9.90
  • Pork mince noodle soup $9.90
  • Soybean paste noodles $9.90
  • Sesame paste Cold noodles $9.90
  • Dumpling with Hot & sour soup $10.90
  • Thick soup on noodles $9.90
  • Pork Mince on Dry noodles $9.90
MAIN DISH RICE MAIN DISH RICE
  • Egg omelet with rice $11.90
  • teriyaki eel on rice $16.90
  • Curry chicken on rice $12.50
  • Beef on rice $12.90
  • Thick soup on rice $9.90
  • Kung Poo Chicken on rice $12.90
  • Spicy beef on rice $12.90
VEGETARIAN VEGETARIAN
  • Vegetarian mince on rice $5.9
  • Vegetarian sweet & sour pork on Rice/Noodles $12.90/$10.90
  • Vegetarian crispy pork on Rice/Noodles $12.90/$10.90
  • Vegetarian three sauce chicken $12.90/$10.90
  • Vegetarian fish on Rice/Noodles $12.90/$10.90
  • Vegetarian Eel on Rice/Noodles $14.50
  • Vegetarian mince noodle soup $9.90
  • Vegetarian beef noodle soup $11.90
  • Vegetarian mince dry noodles $9.90
  • Vegetarian Sesame paste cold noodles $9.90
  • Vegetarian pancake $6.00/$6.90
  • Vegetarian cheesy baked rice/noodles $13.90
  • Dumpling with vegetarian beef soup $12.50
SOUP SOUP
  • Pork and veggie thick soup $6.90
  • Hot & sour soup $6.90
  • Vegetarian Thick soup $6.90
  • Pork meatball soup $6.90
  • Fish ball soup $7.90
  • Wonton soup $5.90
  • Vegetable soup $5.90
  • mince Rice porridge $5.90
  • Squid Thick soup $6.90
SIDE DISHES SIDE DISHES
  • Taiwanese Chicken nuggets $7.90
  • Oyster omelete $8.90
  • Deep Fried Chicken Fillet $7.90
  • Stinky Tofu $6.90
  • Taiwanese Meat Balls $7.90
  • Coffin Toast $7.90
  • Octopus Balls $7.90
  • Dong Shan Duck Head $6.90
  • Boiled Vegetables with pork mince $6.90
  • Chips $3.50
  • Rice Tube pudding $6.90
  • Dumpling cabbage chives vegetarian $8.90
  • Fried Dumpling meat/vegetarian $8.90
  • Spicy Wonton soup $6.90
  • Taiwanese Pork Dumplings $7.90
  • Mini soup dumplings $7.90
  • Fried Pork Bun $7.90
  • Fried Buns $6.90
  • Chinese Pancake egg pancake $6.90
  • Pork Intestines vermicelli $8.90
  • Taiwanese Fried Vegetable $
  • Chicken nibbles $6.90
  • Beef Roll $9.90
  • Deep Fried Tofu $6.90
  • Braised Pork Mince on rice $5.90
  • Sandwich $7.90
  • Shredded chicken on rice $5.90
  • Spring Chicken on rice $5.90
  • Spring Onion Wrapped in pork intestines $8.90
DESSERTS DESSERTS
  • Kumara fries $7.90
  • Herbal Jelly $5.90
  • ice Cream $5.90
  • Super Thick toast original/chocolate/peanuts $5.90

Nearby Sample Menus

  • Meat lovers $9.00
    • Spicy pepperoni, beef, ham, cabanossi, bacon & melting mozzarella
  • Pepperoni lovers $8.90
    • Spicy pepperoni, pepperoni & pepperoni topped with melting mozzarella
  • Ham and cheese $5.00
    • Ham topped with mozzarella
  • Italiano $8.90
    • Spicy pepperoni, cabanossi, mushroom, capsicum, olives and melting mozzarella with garlic & oregano seasoning
  • Large fries $3.50
  • Strawberry cheesecake $3.50
  • BBQ Hawaiian $8.50
    • Tasty ham, bacon, pineapple, onion & mozzarella with a tangy BBQ swirl
  • Seafood deluxe $11.50
    • A delicious combination of shrimp, calamari, clams, mussels, surimi with melting mozzarella & lemon pepper sprinkle
  • Lindis Pass camembert N/A
    • Pasteurised cows milk, microbial rennet, 4 weeks old, hot smoked in manuka wood chips
  • Duck trio $23
    • Duck liver parfait, smoked duck ham, duck confit roll, doris plum chutney
  • IL Casaro burrata, cocotte heirloom tomatoes $23
    • Olives, sundried tomatoes, basil leaves, crispy baguette
  • Whitestone cheese board $26
    • A selection of Whitestone premium cheeses, walnuts, quince paste, grapes, natural oat crackers.
  • Shoestring fries $9
    • Pumpkin garlic aioli
  • Porirua oven roasted pork belly (Entree size / Mains size) $23 / $41
    • Onion, macadamia nut puree, stewed apple, kransky, star anis jus
  • Caesar salad $15
    • Cos lettuce, crispy prosciutto, croutons, capers, parmesan, anchovies
  • Seasonal fruits $16.5
    • Fresh chilled berry soup, rhubarb jam, raspberry sorbet
  • Antipasto Misto $24
    • A fine assortment of Italian and New Zealand delicacies
  • Penne Ciao Bella $25
    • Sautéed chicken with fresh basil, pesto, garlic, diced seasonal vegetables and finished in our homemade tomato sauce
  • Fegatini Di Pollo (GF) $18
    • Chicken livers, onions, mushrooms, fresh garlic and herbs finished in a Marsala cream sauce
  • Olive e Feta (V) (GF) $12
    • Marinated olives, feta cheese, sun-dried tomatoes
  • Salmon Fettucine $26
    • Smoked salmon, spinach and mushrooms in a garlic and herb cream sauce
  • Calamari Al Ferri (GF) $19
    • Grilled calamari with olive oil, garlic, Italian parsley and fresh lemon juice
  • Veal Avocado (GF) $34
    • Sauteed in white wine with garlic, mushrooms, herbs and slices of avocado then cooked in a cream sauce and served with seasonal vegetables and salad
  • Insalata Della Casa (V) (GF) $10
    • Mixed leaves, tomato, cucumber, capsicum, black olives and feta cheese in a balsamic vinaigrette
  • Lamb Korma $14.00
  • Haleem $14.00
  • Single fish biryani $18.00
  • Aloo Gobi $13.00
  • Single vegetable biryani $13.00
  • Paneer Tikka Masala $13.00
  • Double Ka Meetha/Kheer Medium $6.00
  • Chicken Mughlai $13.00
  • Shrimp & BBQ Pork Fried Rice $13
  • Vermicelli Singapore Style (Lunch/ Dinner) $9.50/ $13.00
  • Beef Tomato on Rice (Lunch/ Dinner) $8.00/ $10.00
  • Dry Shrimps with Vegetables & Vermicelli $18
  • Hapuka with Tofu $15
  • Tofu with Vegetables $16
  • Beef Fried Noodles in Egg Gravy (Lunch/ Dinner) $9.50/ $13.00
  • Broccoli with Prawn Balls $20
  • Bowl of Wedges with sour cream $9.50
  • Fish Burger / Bacon Burger /Steak Burger / Chicken Burger $11.50
  • Cajun chicken gourmet burger with chilli sauce $21.50
  • Battered Hot Dog $2.80
  • Steamed Green Lipped mussels $14.50
    • Deliciously Served in ripples secret sauce!
  • -Dine in $4.50
  • -Bowl $9.50
  • Roasted Lamb Shanks $29.00
    • 2 slow-cooked shanks, served with mash, gravy & seasonal veges
  • Fish $11.80
  • Chicken Cashew Nuts & Veges $12.80
  • Mussel $1.00
  • Moro $3.00
  • Ham & Tomato $3.00
  • Wonton with BBQ pork $9.50
  • Jumbo Burger $5.50
  • Chicken Tomatoes & Veges $11.50
  • With BBQ chicken $12.00
  • Free Range Eggs Benedict $17.00
    • two poached free range eggs, homemade hash brown, English muffin, hollandaise sauce on top with smoked salmon
  • Free Range pulled chicken Salad $15.00
    • fresh mixed leaf free range pulled chicken homemade curry mango dressing toasted almonds slices
  • Creamy Mushrooms $14.00
    • feta cheese cream basil pesto with sourdough
  • Beef Burger $16.00
    • homemade beef patty, mayo, avocado lettuce, creamy mushroom sauce and hot potatoe chips
  • Beans on Toast $13.00
    • cannellini beans, two fried free range eggs, serve with wholegrain bread
  • Muesli $12.00
    • homemade toasted muesli with fresh seasonal fruits and Greek style yogurt
  • Smashed Avo on Sourdough $13.00
    • mashed avocado with lemon and red onion on toasted sourdough poached egg with green salad
  • Spicy Chicken Sushi $1.50
  • Noodle (Fried Udon) $12.00
  • Teriyaki Prawn $1.50
  • Potato Balls $1.50
  • Smoke Salmon Nigiri $2.20
  • Sashimi Donburi $16.00
  • Chicken Donburi $13.00
  • Salmon Crunch Avo $1.70
  • Ginger & spring onion with chicken $16.00
  • -Half $15.00
  • Porridge with fish $8.00
  • Cucumber salad in sour & spicy sauce $8.00
  • Soy sauce fried noodles $9.00
  • Stirred noodle add $1.00
  • Wonton soup S$6.00/L$20.00
  • Seafood with deep fried tofu $18.00
  • heirloom tomato, basil, olive oil $7.00
  • shakshuka $16.00
    • free range poached eggs in a spicy tomato sauce, toasted sourdough.
  • grilled chicken peruvian style $27.00
  • ravioli of spinach & feta, pinenut, burnt butter, crispy sage, lemon, parmesan crumb $19.00
  • grilled chicken breast $27.00
    • peruvian style, corn puree, curious cropper tomatoes, peas,gourmet roasted potatoes, rocket.
  • beef fillet pan fried $30.00
    • butternut puree, baby carrot, courgette, french beans, dauphinois potatoes, jus.
  • heirloom tomato, basil, olive oil $7.00
  • new season potatoes,italian parsley $7.00
  • Goan Fish Curry $19.00
    • Market fish cooked in a rich coconut and lemon gravy and topped with shrimp fritters
  • Masala Chips (V) $6.00
    • Crispy golden chips, tossed in light home-made masala spice mix, fresh lemon juice and coriander - served with aioli
  • V=Vegetarian
  • Maharaja Prawns $16.00
    • Tandoor cooked marinated king prawns, served with mint creme, carrot salad and citrus butter
  • Pickles / Aioli / Coriander & Mint Chutney / Coconut & Tomato Chutney $3.00
  • Kulfi Faluda (kesar) $12.00
    • Saffron flavoured ice cream topped with vermicelli and basil seeds and a hint of rose
  • Lamb Seekh Rumali Roll $15.00
    • Lamb seekh, red onion & creamy sauce wrapped in a roomali roll
  • Garlic Prawns Chilli $18.00
    • Prawns in a delicious garlic, white wine, parsley and cream sauce
  • Chicken Tikka $2.00
  • Chicken Korma $9.50
  • Chicken Tikka Masala $9.50
  • Channa Masala $7.00
  • Samosa Chat $5.00
  • Butter Chicken Mini Combo Everyday $10.00
  • Butter Chicken Happy Hour Combo $11.00
  • Veg Biryani $10.00
  • Prawn fettuccine $18.00
    • Garlic, red onion copers, prawns,creamy white wine sauce
  • Stuffed chicken (gf) $28.00
    • The famous and original Sundried Tomato & Feta Stuffed Free range Chicken Breast wrapped in gluten free Streaky Bacon served with Gourmet Potato, Capsicum, Red Onion jam and red wine jus
  • Spiced fish bites (gf) $15.00
    • Chef's special marinated with mint chutney and Onion, Radish salad
  • Pork ribs (half rack or full rack) (gf) $17.00/$28.00
    • Slow cooked in ginger ale & cider then covered in lashings of our 1981 bourbon rib sauce & served with fries and coleslaw
  • Da buff burger $9.00
    • Juicy beef pattie, cheese and Tomato sauce, served with fries
  • Curry of the week $16.00
    • Please ask your wait staff for today's chef's special house made curry
  • Garlic flat bread $9.00
    • Garlic butter, cheese and aioli swirl
  • Chicken carbonara $18.00
    • Chicken, mushroom, bacon, parmesan, wine cream sauce, fettuccine
  • Tempura udon $14.50
  • Vegetarian udon $12.00
  • Teriyaki beef roll $7.80
  • Vegetarian roll $7.80
  • Sashimi don + miso $16.00
  • Chicken katsu with cream cheese $7.80
  • Crab
  • Teriyaki salmon on rice $7.00
My Kitchen

My Kitchen

location

Address

e12/119 Meadowland Drive, Auckland, Auckland, 2014, New Zealand

phone

Phone

095329888

email

Email

None

clock

Opened hours

Mon 11:30 AM to 9 PM Tue 11:30 AM to 9 PM Wed 11:30 AM to 9 PM Thu 11:30 AM to 9 PM Fri 11:30 AM to 9 PM Sat 11:30 AM to 9 PM Sun 11:30 AM to 9 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Chinese , Taiwanese

features

Features

EFTPOS ,  Takeaway ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Dinner

Location
e12/119 Meadowland Drive, Auckland, Auckland, 2014, New Zealand
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