My Kitchen in Auckland Menu

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Dry Tofu $3.90
Seaweed $3.90
Egg $3.90
Pig Ear $3.90
Chicken Gizzards $3.90
Boiled Soybean $3.90
tripe $4.90
Pickled Cabbage $3.90
Preserved Egg Tofu $7.90
Wine Chicken $7.90
braised Gravy Beef $8.90
Sliced beef and tripe in chili sauce $8.90
Cucumber $4.90

Deep Fried Chicken Drumstick on Rice/Noodles $12.50/$10.50
Braised Pork Chop on Rice/Noodles $12.50/$10.50
Braised pork belly on Rice/Noodles $12.90/$10.90
Combination Seafood on Rice/Noodles $13.90
Teriyaki Chicken on Rice/Noodles $12.90/$10.90
BBQ Pork on Rice/Noodles $12.90/$10.90
Honey Chicken on Rice/Noodles $12.90/$10.90
Fried Chicken on Rice/Noodles $12.90/$10.90
Japanese Crispy Pork on Rice/Noodles $12.90/$10.90
Taiwanese Sausage on Rice/Noodles $12.90/$10.90
Three Sauce Chicken on Rice/Noodles $12.90/$10.90
Sweet and sour pork on Rice/Noodles $12.90/$10.90
Steam Fish on Rice/Noodles $12.90/$10.90
Cheesy baked on Rice/Noodles $13.90
Fried Rice/Noodles $11.90

Beef noodle soup $11.90
Beef Dumpling Soup $12.50
Pork Pickled mustard green noodles $9.90
Pork mince noodle soup $9.90
Soybean paste noodles $9.90
Sesame paste Cold noodles $9.90
Dumpling with Hot & sour soup $10.90
Thick soup on noodles $9.90
Pork Mince on Dry noodles $9.90

Egg omelet with rice $11.90
teriyaki eel on rice $16.90
Curry chicken on rice $12.50
Beef on rice $12.90
Thick soup on rice $9.90
Kung Poo Chicken on rice $12.90
Spicy beef on rice $12.90

Vegetarian mince on rice $5.9
Vegetarian sweet & sour pork on Rice/Noodles $12.90/$10.90
Vegetarian crispy pork on Rice/Noodles $12.90/$10.90
Vegetarian three sauce chicken $12.90/$10.90
Vegetarian fish on Rice/Noodles $12.90/$10.90
Vegetarian Eel on Rice/Noodles $14.50
Vegetarian mince noodle soup $9.90
Vegetarian beef noodle soup $11.90
Vegetarian mince dry noodles $9.90
Vegetarian Sesame paste cold noodles $9.90
Vegetarian pancake $6.00/$6.90
Vegetarian cheesy baked rice/noodles $13.90
Dumpling with vegetarian beef soup $12.50

Pork and veggie thick soup $6.90
Hot & sour soup $6.90
Vegetarian Thick soup $6.90
Pork meatball soup $6.90
Fish ball soup $7.90
Wonton soup $5.90
Vegetable soup $5.90
mince Rice porridge $5.90
Squid Thick soup $6.90

Taiwanese Chicken nuggets $7.90
Oyster omelete $8.90
Deep Fried Chicken Fillet $7.90
Stinky Tofu $6.90
Taiwanese Meat Balls $7.90
Coffin Toast $7.90
Octopus Balls $7.90
Dong Shan Duck Head $6.90
Boiled Vegetables with pork mince $6.90
Chips $3.50
Rice Tube pudding $6.90
Dumpling cabbage chives vegetarian $8.90
Fried Dumpling meat/vegetarian $8.90
Spicy Wonton soup $6.90
Taiwanese Pork Dumplings $7.90
Mini soup dumplings $7.90
Fried Pork Bun $7.90
Fried Buns $6.90
Chinese Pancake egg pancake $6.90
Pork Intestines vermicelli $8.90
Taiwanese Fried Vegetable $
Chicken nibbles $6.90
Beef Roll $9.90
Deep Fried Tofu $6.90
Braised Pork Mince on rice $5.90
Sandwich $7.90
Shredded chicken on rice $5.90
Spring Chicken on rice $5.90
Spring Onion Wrapped in pork intestines $8.90

Kumara fries $7.90
Herbal Jelly $5.90
ice Cream $5.90
Super Thick toast original/chocolate/peanuts $5.90

Nearby Sample Menus

Chicken Bacon Deluxe N/A
- It’s deluxe, and it’s back. Crispy coated chicken dressed with rasher bacon, fresh tomato, cheese with a Swiss accent and topped off with creamy mayo.
Chicken McWrap® Caesar - Grilled N/A
- Introducing the new delicious Chicken Caesar McWrap®, with grilled 100% NZ chicken, tasty bacon pieces, shaved parmesan and crisp iceberg lettuce drizzled with creamy Caesar sauce all wrapped up in a warmed tortilla and ready to eat on the go.
The Serious Angus® N/A
- It’s time to get serious. With our new chilli chive bun, juicy 100% NZ Angus beef, crispy bacon, red onion, fresh tomato, lettuce and cheese, not much will be able to distract you from The Serious Angus.
Wake up with a Chicken McMuffin® N/A
- Take one delicious chicken patty made with NZ chicken breast sourced from Ingham®, in a seasoned tempura coating, then sandwich it with creamy mayo and cheese inside a warm, toasted English muffin.
Italian Dressing N/A
- Lighten up. Enjoy a vinaigrette-blend of vinegar, lemon, garlic, onion, and capsicum, with a mix of herbs including parsley and allspice.
Chicken McNuggets® N/A
- Everything's better when it's bite-sized. Like our nuggets made with tender juicy chicken breast in a crisp tempura coating. Start the fun with our delicious dipping sauces, in BBQ, Sweet 'n Sour or Mustard.
Cheeseburger & Small Fries Snack Deal N/A
- Get more bang for your buck with this great snack bundle! Just $4 will get you a cheeseburger and small fries! Snack-time - sorted!
$20 Mates Hunger Buster $20
- Grab a mate and share 2 Big Mac and 2 Cheeseburgers, fries and drinks. This deal is sure to bust your hunger.

Bacon & egg $6.70
Vege rolls $1.90
Mushroom $2.70
-tarakihi $5.40
Potatoe + bacon hasg cabes (gf) $3.00
Egg $2.60
Ham $2.60
Garlic bread $2.70

Egg $0.80
Bacon $0.80
Cheese $2.00
Mushrooms $2.00
Egg $8.50
Bacon Burger $3.50
Tomato $2.00
Pineapple

Wok seared beef skirt, house made pickled mustard greens w fried garlic & crispy shallots 20.00
Work-fried Asian greens w garlic & sesame (V) 12.00
Dried fish salad w mango, peanuts, dill & lime dressing 16.00
Confit eggplant w soy, garlic & coriander (V) 12.00
School shrimp w sauteed pork belly & spring onion in a sweet soy sauce 23.00
Chicken thing w kaffir lime, lemongrass, ginger, chilli & okra 24.00
Fried squid, shrimp & pork cakes w nuoc cham 12.00
Wok seared market fish marinated turmeric, ginger & galangal w round beans, peanuts & rice noodles $28.00

Braised chicken and potatoes (spicy) $20
Sauteed beef with pickled chili on rice $10
Beef tendon $3
Extra noodle $4
Sautded pork intestine with spicy sauce (spicy) $12
Boiled fish fillet with pickled cabbage $12
Marinated bran dough $8
Noodles in sichuan style $8

Navarin d’agneau $25.50
- Lamb neck casserole, with potatoes, baby carrots, turnip and green beans
Crêpe William $13.50
- Poached pear, vanilla ice cream, caramel sauce flambéed with Brandy
Colonel $11.50
- Lemon sorbet, vodka
Crêpe Mont Blanc $11.50
- Chestnut cream, Poached pear, Chantilly, sliced almonds
Coq au vin $25.50
- Chicken leg slowly cooked in red wine, with potatoes, bacon and vegetables
Scotch fillet of beef $26.50
- With gratin dauphinois, Portobello mushroom, salad and blue cheese sauce
Crêpe Calva $12.50
- Caramelized apple with vanilla ice cream flambéed with Calvados
Crêpe Suzette $11.50
- Crêpe with orange syrup flambéed at the table with Grand Marnier

-Minced Garlic / Chopped Coriander / Chopped Chili / Chopped Ginger & Spring Onion / Tahini / Peanut Butter $2 / saucer
-Stir Fried Boiled Pork Sliced with Chilli & Bean Sauce / Sweet & Sour Pork $23.00
-Sweet Garlic / Egg / Chive Sauce $2 / saucer
Roast Pork $27.00
-Chinese Barbecue Sauce / Sesame Oil / Halogen Tofu Sauce / Wasabi Sauce $2 / saucer
-Steamed Crayfish with Garlic on Vermicelli Noodles
-Ice Cream $8 / p.p
-Papaya with Cubilose $25 / p.p

SPINACH BRUSCHETTA $13.50
- w/ basil pesto, ciabatta, spinach, feta, chicken, vine tomatoes and olive oil
THE 'BIG' $19.90
- Free range eggs, bacon, pork + fennel sausage, creamy mushrooms, roast tomato, hashbrown and relish. Served on 5 grain or ciabatta toast.
HASH STACK $17.50
- Homemade hashbrown, roast tomato, avocado and a poached egg served on ciabatta w/ aioli and bacon
THE 'VEGGIE' $19.90
- Eggs, grilled haloumi, baby spinach, roast tomato, Portobello mushroom, avocado, hashbrown and tomato relish on 5 grain toast.
EGGS ON TOAST $10.00
- Free range eggs on toast w/ tomato relish & a hash brown with a free small coffee (upsize your coffee for 50¢)
EGGS $10.90
- Served your way w/ 5 grain or ciabatta & home made hash brown
MUSHROOMS ON TOAST $17.90
THE 'PALEO' $18.90
- (Gluten Free) Grilled chicken breast, bacon, wild rocket, soft poached eggs, courgettes, carrot and house made relish

Smoke Fish Pie $3.20
Bacon and Egg Pie $3.00
9 - Potato Wedges $2.00
1 - Cabanassi Sausage $2.00
11 - Chicken Nuggets 6 for $2.50
10 - Potato Wedges w/ Sour Cream $2.50
2 - Garlic Bread $1.50
5 - Curry Roll $2.00

Stir Fry Prawn with Cashew
Stir Fry Prawn with Egg
Brisket & Tofu in Casserole $18.99
G6 Spring Onion Pancake $4.99
Lemon Chicken
Beef Meat Wrap $10.99
B9 Hui Mian (pork/Chicken/Seafood) $9.50
Fried Pancake Slices

Mini Chicken Jambalaya $12.00
Lawdy garden salad, mixed leaf seasonal veg w candied pecans & pumpkin seeds $15.50
Cajun hushpuppies w spicy tomato relish, andouille sausage & gouda $9.50
Beignets
200g Sirloin Steak $28.00
- Chimichurri & Grilled Witloof
Choose #1 Topping - Chocolate Cookie / Flavour of the Day Cookie / Caramel Pop Corn
Miss clawdy slaw $7.50
Spicy refried beans w a jalapeno salsa $7.50

-with cream $1.80
Whole tray chocolate sponge cake $24.00
Steak $2.30
Hot dog $1.80
Pizza $2.00
Taro market price
Mundcake pie $1.20
Whole tray coconut yellow bun $20.00

Sizzling Sukiyaki $17.90
- Thai style sukiyaki stir fried on hot plate with vermicelli, vegetables and your choice of meat
Satay Gai $8.90
- 4 pieces. Chicken Grilled and served with peanut sauce
Gaeng Pnanag $17.90
- Thick red curry beef or chicken come with peanut flavour
Tom Kha Gai $9.00
- Chicken in coconut galangal
Yum Nua $17.90
- Grilled beef cooked with tasty thai spicy sauce, tomatoes and cucumber
Nam Sod $7.50
- Spicy minced pork marinated with chilli, lemon, spring onion, ginger and whole peanuts
Fresh for Your $23.90
- Stir fried crispy pork with fresh chilli and seasonal vegetables
Amazing Ruean Thong $25.00
- Stir fried prawns, chicken and squid with mild sauce, pineapple and cashew nuts

Lamb Saag $19.00
- A delightful preparation of lamb, cooked with fresh tomatoes, spinach gravy, herbs and spices
Pickles / Aioli / Coriander & Mint Chutney / Coconut & Tomato Chutney $3.00
Family Naan $12.00
- 2 XXXL naans served with dips
Choco Fudge with Ice Cream $12.00
- Delicious chewy chocolate fudge with vanilla ice cream and whipped cream
V=Vegetarian
Paneer Butter Masala $19.00
- Cottage cheese chunks cooked in a rich and creamy masala base
Crumbed Aloo Tikki (V) $10.00
- Crumbled mini potato patties, flavoured with fresh herbs and spices, served with sweet tamarind drizzle, crispy chickpea noodles and coriander
Honey Chilli Potato (V) $10.00
- Crispy potato fingers glazed with honey chilli sauce topped with sesame seeds