Nando's in Auckland Menu

FLAME-GRILLED PERI-PERI CHICKEN FLAME-GRILLED PERI-PERI CHICKEN
  • Whole Chicken
    • To share, or not to share
  • - On its own $24.90
  • - +1 Large side $29.90
  • - +2 Large sides $35.90
  • 1/2 Chicken $12.90
    • Nothing half hearted here!
  • 1/4 Chicken $8.90
    • Small fraction, big reaction
  • 5 Grilled Tenderloins $11.90
    • Choose your basting
  • 8 Churrasco BBQ Ribs $11.90
    • Comes with BBQ basting. Add some extra Peri-Peri basting of your choice if you wish!
  • 5 Churrasco BBQ Wings $11.90
    • Comes with BBQ basting. Add some extra Peri-Peri basting of your choice if you wish!
  • 5 Churrasco BBQ Thigh Pieces $11.90
    • Comes with BBQ basting. Add some extra Peri-Peri basting of your choice if you wish!
  • Grilled Livers $6.90
SHARING MEALS SHARING MEALS
  • Espetada Grande (for 2-3 people) $27.90
    • 2 hanging skewers of Chicken thigh, grilled red capsicum & onion served with your choice of a Large side
  • Mixed Platter (for 2-3 people) $33.90
    • Share half a flame grilled Peri-Peri Chicken, 5 BBQ wings, & 4 tenderloin
  • Family Feast $44.90
    • Share a whole flame-grilled Peri-Peri Chicken, 2 large sides & 8 BBQ Ribs
CHICKEN SPECIALITIES CHICKEN SPECIALITIES
  • Chicken Paella $13.90
    • Grilled Chicken breast with a combination of grilled veggies tossed over our spicy rice
  • Espetada $15.90
    • Hanging skewer of Chicken thighs, grilled red capsicum & onion served with your choice of a regular side
VEGGIE SPECIALITIES VEGGIE SPECIALITIES
  • Grilled Haloumi & Veggie Strips $14.90
    • A mix of veggies and Haloumi grilled with your choice of Peri-Peri basting, and served with a regular side
  • Portuguese Veggie Paella $13.90
    • Veggie patty with a combination of grilled veggies tossed over our spicy rice
CLASSIC RANGE CLASSIC RANGE
  • Classic Burger $9.90
    • Chicken breast, iceberg, tomato & light mayo on a soft seeded bun
  • Classic Wrap $9.90
    • Chicken tenderloin, iceberg, tomato & light mayo wrapped up in a warm tortilla
SIGNATURE RANGE SIGNATURE RANGE
  • Supremo Burger $12.90
    • Chicken breast, mixed lettuce, tomato, light mayo & our Peri-Peri chutney on a Portuguese roll
  • Chicken Pita $10.90
    • Chicken breast, cucumber, iceberg, tomato & light mayo in a warm pita
  • Double Breast Burger $15.90
    • With two Peri-Peri chicken breast fillets it's a definite two-hander!
VEGGIE PATCH VEGGIE PATCH
  • Classic Veggie Burger $9.90
    • Veggie patty with iceberg lettuce, tomato & our light mayo in a soft seeded bun
  • Supremo Veggie Burger $12.90
    • Veggie patty, mixed lettuce, tomato, light mayo & Peri-Peri chutney on a Portuguese roll
  • Veggie Wrap $9.90
    • Veggie patty with iceberg lettuce, tomato & our light mayo wrapped up in a warm tortilla
  • Veggie Pita $10.90
    • Veggie patty in a warm pita with iceberg, tomato, cucumber & our light mayo
ADD ADD
  • Cheddar Cheese $1.50
  • Egg $1.50
  • Grilled Haloumi $1.50
  • Swiss Cheese $1.50
  • Avo $1.50
  • Caramelised Onions $1.50
  • Pineapple $1.50
  • Feta $1.50
SALADS SALADS
  • Fresh Garden Salad $8.90
    • Mixed lettuce, capsicum, olives, cucumber, red onion, carrot & cherry tomatoes
  • Mediterranean Salad $9.90
    • Mixed lettuce, feta, capsicum, olives, cucumber, red onion, carrot & cherry tomatoes
FLAME GRILLED PERI-PERI CHICKEN FLAME GRILLED PERI-PERI CHICKEN
  • Chicken Liver Salad $15.50
    • Grilled Chicken livers served on a fresh garden salad
  • Chicken Garden Salad $14.50
    • Flame Grilled Peri-Peri Chicken breast strips, capsicum, olives, cucumber, red onion, cherry tomatoes, carrot & mixed lettuce
  • Chicken Mediterranean Salad $15.50
    • Flame Grilled Peri-Peri Chicken breast strips, feta, capsicum, olives, cucumber, red onion, cherry tomatoes, carrot & mixed lettuce
SIDES SIDES
  • Chips
  • - Regular $4.50
  • - Large $6.50
  • Seriously Large Chips $9.50
  • Peri-Peri Chips
    • Curb your craving
  • - Regular $4.50
  • - Large $6.50
  • Seriously Large Peri-Peri Chips $9.50
  • Spicy Rice
  • - Regular $4.50
  • - Large $6.50
  • Corn on the Cob
  • - Regular $4.50
  • - Large $6.50
  • Coleslaw
  • - Regular $4.50
  • - Large $6.50
  • Side Salad $4.50
  • Potato Salad
  • - Regular $4.50
  • - Large $6.50
  • Portuguese Rolls
  • - Regular $4.50
  • - Large $6.50
  • Add
  • - Perinaise $2.50
  • - Creamy chip dip $2.50
NANDINOS - Meals for children (under 12 yrs) NANDINOS - Meals for children (under 12 yrs)
  • 3 BBQ Wing Fillets $11.90
    • 3 BBQ Wings, kids juice & corn or chips
  • 3 BBQ Thigh Fillets $11.90
    • 3 BBQ Chook thigh fillets, kids juice & corn or chips
  • Nandino Burger & Regular Side $10.90
    • Flame Grilled Chicken with BBQ Basting, Swiss cheese & light mayo on a soft seeded bun plus a kids juice & corn or chips
DESSERTS DESSERTS
  • Dessert $4.00
    • Choose from Cheesecake or Choc Mousse!

Nearby Sample Menus

  • S46 Mushroom Chopsuey Dosa $15.50
    • (American chopsuey dosa stuffed with mushroom) V
  • S1 Steam Idli (2pcs) $4.50
    • (Steam cooked rice and lentil soft cakes) J / V
  • S6 Sada Dosa $9.00
    • (Plain, thin and crispy crepe served with veg lentil soup & coconut chutney) J / V
  • S47 Mushroom Chopsuey Dosa with cheese $16.50
    • (Mushroom chopsuey dosa garnished with grated cheese)
  • S15 Mysore Masala Dosa $12.50
    • (Dosa stuffed with onion, tomato, capsicum, and mint tomato chutney with tempered mashed potatoes) V
  • S62 Paneer Crispy Dosa $18.00
    • (Savoury rice lentil crepe served with griddle cooked crispy paneer, onion & hot black garlic sauce)
  • S37 Schezwan Sada Dosa with Cheese $12.50
    • (Schezwan sada dosa topped with grated cheese)
  • S22 Sandwich Uttappa $13.00
    • (Onion, tomato, capsicum & flavoured chutnies stuffed with two layers of pancake) V
  • BACON
  • CHICKEN CHILLI MAYO $10.00
  • VEGGIE CLASSIC $9.00
    • fried egg, melted Colby cheese, grilled pineapple, beetroot
  • EXTRAS $2.00
    • BACON, COLBY CHEESE
  • THE AUCKLANDER $22.00
    • 300 gramme Scotch fillet
  • CHICKEN BREAST
  • CHICKEN BACON CHEESE $13.50
  • STEAK
  • Fries $4.00
  • GOLDEN LUNCH 2
    • Curry Puff, Spring Roll, Yellow/Green/Red Chicken Curry with seasonal vegetables
  • 3. Param with rice
    • Stir fried with satay peanut sauce and seasonal vegetables
  • Chicken Curry with Rice or Rotti
    • Red/Yellow/Green Cooked in red curry paste with coconut cream, crushed peanut and seasonal vegetables
  • Chicken $16.50
  • Lamb $18.50
  • Chicken & Prawns $17.50
  • Pork $16.50
  • Prawn Noodle Soup $11.50
  • (Please Advise Hotness required)
  • Kway Teow Soup $ 11.00
  • Spicy Fried Mee Hoon $11.00
  • Chicken Curry Laksa $11.00
  • Plain Roti $3
  • Hainanese Chicken Rice $11.50
  • Loh Mee $11.50
  • Dabeli / Vada Pav / Bhel / Pani Puri (6puri) $5.00
  • Biryani + 1ltr raita $45.00
  • Veg Seekh kebab / Hara bhara kabab / Sev roll $2.50
    • 3 pcs
  • Chinese Fried Rice (600ml) / Schezwan Rice $8.00
  • Batata Vada (3 pcs) / Kaju Vada (3 pcs) / Kachori (3 pcs) / Pattice (3pcs) $2.50
  • Roti $1.00
  • Gujarati Dal (250ml) / Raita (250ml) $3.00
  • Masala Pulao $30.00
  • Portuguese Rolls
  • Mixed Platter (for 2-3 people) $33.90
    • Share half a flame grilled Peri-Peri Chicken, 5 BBQ wings, & 4 tenderloin
  • - Large $6.50
  • Espetada Grande (for 2-3 people) $27.90
    • 2 hanging skewers of Chicken thigh, grilled red capsicum & onion served with your choice of a Large side
  • Family Feast $44.90
    • Share a whole flame-grilled Peri-Peri Chicken, 2 large sides & 8 BBQ Ribs
  • Feta $1.50
  • Coleslaw
  • Dessert $4.00
    • Choose from Cheesecake or Choc Mousse!
  • Smashed Avocado on Rye $17.00
    • Feta & toasted buckwheat.
  • Chilli Prawn Stirfry $19.00
    • zucchini noodles, sautéed garlic prawn, lemon, fresh herbs & capers.
  • Pork weisswurst sausages (gf) $4.00
  • Egg any style (gf) $3.00
  • Bacon & egg crepe or nutella & banana crepe. $9.00
  • Soul Breakfast (gf) $18.00
    • Marinated grilled eggplant, poached eggs, mushrooms, tomato, grilled halloumi & cress.
  • Eggs Benedict $18.00
    • With wilted spinach served on focaccia ( Bacon /Salmon ).
  • Gluten Free Bread $1.00
  • Shed Coconut Bowl (DF) $14.90
    • Primal toasted fruits, whipped raglan coconut yoghurt, pure maple and pistachios
  • Shed Charcuterie $22.90
    • Chicken liver pate, cured meats, flatbread, toasted rye sourdough, marinated feta, olives and cherry toms
  • 180g Savannah Angus Eye Fillet $39.90
    • North Ial, West Coast, Pasture Fed
  • Gardener's Brunch (V) $18.90
    • Quinoa cakes, portobello mushroom, poached eggs, salsa verde, crispy shallots and baby herbs
  • -Add Skinny Chips $4.00
  • -Add toasted freedom loaf $4.00
  • ●From the PadDock
    • Choose Your Cut:
  • Caramelised Heirloom Carrots, Sauteed Asparagus, Skinny Chips, Summer Salad, Potato Puree $6.90 ea
  • Butter Chicken $15
    • Oven grilled chicken cooked in cream and butter gravy (Mild. Medium ft Hot)
  • Daal Fry $12
    • Yellow split lentils cooked with cumin seeds, ginger, garlic and tomatoes
  • Fish Masala $16
    • Boneless fish chunks cooked to perfection in chefs secret recipe
  • Paneer Kadai $12
    • Cottage cheese tempered with onion tomato, capsicum and special spices
  • Bheja Masala $15
    • Scrambled brain of lamb/goat cooked in softy tomato and cashew based gravy along with special bheja masala
  • Prawn Masala $16
    • Prawn cooked with onion and tomato gravy
  • Veg Manchuria $12
    • Chopped vegetable balls tossed in green chilli and sauce
  • Chicken Chilli $12
    • Chicken cubes marinated in chilli/so/ sauce and cooked with onions and capsicum
  • CHICKEN TENDER $11.50
    • with fries & a petit salad
  • SUMMER BREEZE SALAD $17.50
    • salad of leafy greens tossed with diced beetroot roasted pumpkin feta-sundried tomato toasted pumpkin seeds & pancetta Finished with a creamy French Dressing
  • TANDOORI CHICKEN
    • capsicum mozzarella and coriander
  • Wedges with Bacon & Cheese $14.50
  • Fries $8.00
  • Wedges $9.00
  • BIG BREKKIE $19.50
    • toasted flat bread eggs bacon sausage, grilled vine tomato potato croquette creamy mushrooms
  • FISH & CHIPS $17.50
    • beer battered catch of the day with chips with a small garden salad & tamarind tartare sauce
  • 21. Braised Saury $12.00
  • 13. Spicy cold noodles in cold soup $13.00
  • Additional Menus with Barbecue
  • Noodle in a cold meat soup $6.00
  • BBQ menu can be ordered more than 2 servings. $6 noodles can be ordered per serving. When you order rice, soy bean paste soup is served.
  • 16. Marinated beef on a hot plate $12.00
  • 10. Rice mixed with vegetables and minced beef $12.00
  • 1. Marinated pork with short ribs (1 serving 250g) $19.00
  • Fried noodles with prawns $16.00
  • Beef jerky(original/spicy) $16.00
  • Blue cod with brown sauce $42.00
  • Kungpao beef brisket in brown sauce $24.00
  • Boiled fish with pickled cabbage $36.00
  • Duck blood crud with chilli sauce $38.00
  • Pickled cabbage with duck blood curd $18.00
  • Sweet and sour pork with pineapple $22.00
  • Prawns Biryani $19.00
    • rice cooked with prawns mildly spiced
  • Fish or Prawn Green Masala $19.00
    • Fish or Prawn cooked with mustard, mint and coriander chutney
  • Fish/Prawns with Ginger $19.00
  • Fish Rahra (Med) $19.00
    • Fish fillet cooked in traditional North Indian style
  • Dal Makhani (med) $14.00
    • Lentils cooked with ginger onions and tomatoes
  • Lamb/Beef capsicum $18.00
  • Lamb Nawabi (mild) $16.00
    • Lamb sauteed with onions tomatoes cooked in creamy gravy
  • Chicken in Garlic Sauce $18.00
  • Spanish Paella Arancini (v) $12.50
    • Arborio rice cooked w Spanish herbs and fresh seasonal vege, filled with mozzarella cheese and served with herbed aioli
  • Crusty Hapuka $36.50
    • pan-fried deep sea hapuka served with kumara mash and roasted herbed vegetables, scallop salsa de verde, and lemon butter wild rabbit leg meat, boneless chicken, Spanish chorizo, Spanish onion, green beans, red peppers, and garlic poached in paella rice then served in a huge paella pan
  • -for four $95.00
  • Lamb Skewers $29.50
    • marinated with chermoula spice then skewered and chargrilled, served with pilaf rice, green salad, cumin spiced hummus, garlic yogurt, and homemade bread
  • Limon Special Spinach Gnocchi (V) $26.50
    • fresh homemade gnocchi with vine tomato and creamy basil pesto sauce
  • NZ Ground Lamb Empanadas $16.50
    • fried pastry stuffed with lamb mince, fresh herbs, and seasonal vegetables, served with fruit chutney and mint lamb jus
  • Moroccan Lamb Shank (g) $24.50
    • slow cooked and served with creamy garlic potato mash, and mint & sherry wine jus
  • Roasted Pimentón $15.50
    • mini chicken drums served with coleslaw and peri peri sauce
  • Kids french $7.00
    • Coconut french toast with bacon, banana and maple syrup
  • Mexican prawns $16.00
    • In tacos with avocado, fresh salsa, sour cream, mixed salad, lime
  • -Steak $18.00
  • Berry berry french (GF) $15.50
    • French coconut toast with bacon, banana with creamy blueberry compote
  • Bacon / Mushroom $4.00
  • Toastie toastie
    • Chicken, bacon, ham, mushroom, cheese, avocado, pineapple
  • Kids tacos $8.00
    • Mexican prawn, avocado and salsa with lime
  • -Chicken/ Bacon $16.00
Nando's

Nando's

location

Address

2/30 Walters Road, Takanini, Auckland, 2112, New Zealand

phone

Phone

092818787

clock

Opened hours

Monday: 10:00 AM – 9:30 PM, Tuesday: 10:00 AM – 9:30 PM, Wednesday: 10:00 AM – 9:30 PM, Thursday: 10:00 AM – 9:30 PM, Friday: 10:00 AM – 9:30 PM, Saturday: 10:00 AM – 9:30 PM, Sunday: 10:00 AM – 9:30 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

European , Portuguese

features

Features

Location
2/30 Walters Road, Takanini, Auckland, 2112, New Zealand
Similar Restaurants based on Cuisines