Nando's in Auckland Menu

FLAME-GRILLED PERI-PERI CHICKEN FLAME-GRILLED PERI-PERI CHICKEN
  • Whole Chicken
    • To share, or not to share
  • - On its own $24.90
  • - +1 Large side $29.90
  • - +2 Large sides $35.90
  • 1/2 Chicken $12.90
    • Nothing half hearted here!
  • 1/4 Chicken $8.90
    • Small fraction, big reaction
  • 5 Grilled Tenderloins $11.90
    • Choose your basting
  • 8 Churrasco BBQ Ribs $11.90
    • Comes with BBQ basting. Add some extra Peri-Peri basting of your choice if you wish!
  • 5 Churrasco BBQ Wings $11.90
    • Comes with BBQ basting. Add some extra Peri-Peri basting of your choice if you wish!
  • 5 Churrasco BBQ Thigh Pieces $11.90
    • Comes with BBQ basting. Add some extra Peri-Peri basting of your choice if you wish!
  • Grilled Livers $6.90
SHARING MEALS SHARING MEALS
  • Espetada Grande (for 2-3 people) $27.90
    • 2 hanging skewers of Chicken thigh, grilled red capsicum & onion served with your choice of a Large side
  • Mixed Platter (for 2-3 people) $33.90
    • Share half a flame grilled Peri-Peri Chicken, 5 BBQ wings, & 4 tenderloin
  • Family Feast $44.90
    • Share a whole flame-grilled Peri-Peri Chicken, 2 large sides & 8 BBQ Ribs
CHICKEN SPECIALITIES CHICKEN SPECIALITIES
  • Chicken Paella $13.90
    • Grilled Chicken breast with a combination of grilled veggies tossed over our spicy rice
  • Espetada $15.90
    • Hanging skewer of Chicken thighs, grilled red capsicum & onion served with your choice of a regular side
VEGGIE SPECIALITIES VEGGIE SPECIALITIES
  • Grilled Haloumi & Veggie Strips $14.90
    • A mix of veggies and Haloumi grilled with your choice of Peri-Peri basting, and served with a regular side
  • Portuguese Veggie Paella $13.90
    • Veggie patty with a combination of grilled veggies tossed over our spicy rice
CLASSIC RANGE CLASSIC RANGE
  • Classic Burger $9.90
    • Chicken breast, iceberg, tomato & light mayo on a soft seeded bun
  • Classic Wrap $9.90
    • Chicken tenderloin, iceberg, tomato & light mayo wrapped up in a warm tortilla
SIGNATURE RANGE SIGNATURE RANGE
  • Supremo Burger $12.90
    • Chicken breast, mixed lettuce, tomato, light mayo & our Peri-Peri chutney on a Portuguese roll
  • Chicken Pita $10.90
    • Chicken breast, cucumber, iceberg, tomato & light mayo in a warm pita
  • Double Breast Burger $15.90
    • With two Peri-Peri chicken breast fillets it's a definite two-hander!
VEGGIE PATCH VEGGIE PATCH
  • Classic Veggie Burger $9.90
    • Veggie patty with iceberg lettuce, tomato & our light mayo in a soft seeded bun
  • Supremo Veggie Burger $12.90
    • Veggie patty, mixed lettuce, tomato, light mayo & Peri-Peri chutney on a Portuguese roll
  • Veggie Wrap $9.90
    • Veggie patty with iceberg lettuce, tomato & our light mayo wrapped up in a warm tortilla
  • Veggie Pita $10.90
    • Veggie patty in a warm pita with iceberg, tomato, cucumber & our light mayo
ADD ADD
  • Cheddar Cheese $1.50
  • Egg $1.50
  • Grilled Haloumi $1.50
  • Swiss Cheese $1.50
  • Avo $1.50
  • Caramelised Onions $1.50
  • Pineapple $1.50
  • Feta $1.50
SALADS SALADS
  • Fresh Garden Salad $8.90
    • Mixed lettuce, capsicum, olives, cucumber, red onion, carrot & cherry tomatoes
  • Mediterranean Salad $9.90
    • Mixed lettuce, feta, capsicum, olives, cucumber, red onion, carrot & cherry tomatoes
FLAME GRILLED PERI-PERI CHICKEN FLAME GRILLED PERI-PERI CHICKEN
  • Chicken Liver Salad $15.50
    • Grilled Chicken livers served on a fresh garden salad
  • Chicken Garden Salad $14.50
    • Flame Grilled Peri-Peri Chicken breast strips, capsicum, olives, cucumber, red onion, cherry tomatoes, carrot & mixed lettuce
  • Chicken Mediterranean Salad $15.50
    • Flame Grilled Peri-Peri Chicken breast strips, feta, capsicum, olives, cucumber, red onion, cherry tomatoes, carrot & mixed lettuce
SIDES SIDES
  • Chips
  • - Regular $4.50
  • - Large $6.50
  • Seriously Large Chips $9.50
  • Peri-Peri Chips
    • Curb your craving
  • - Regular $4.50
  • - Large $6.50
  • Seriously Large Peri-Peri Chips $9.50
  • Spicy Rice
  • - Regular $4.50
  • - Large $6.50
  • Corn on the Cob
  • - Regular $4.50
  • - Large $6.50
  • Coleslaw
  • - Regular $4.50
  • - Large $6.50
  • Side Salad $4.50
  • Potato Salad
  • - Regular $4.50
  • - Large $6.50
  • Portuguese Rolls
  • - Regular $4.50
  • - Large $6.50
  • Add
  • - Perinaise $2.50
  • - Creamy chip dip $2.50
NANDINOS - Meals for children (under 12 yrs) NANDINOS - Meals for children (under 12 yrs)
  • 3 BBQ Wing Fillets $11.90
    • 3 BBQ Wings, kids juice & corn or chips
  • 3 BBQ Thigh Fillets $11.90
    • 3 BBQ Chook thigh fillets, kids juice & corn or chips
  • Nandino Burger & Regular Side $10.90
    • Flame Grilled Chicken with BBQ Basting, Swiss cheese & light mayo on a soft seeded bun plus a kids juice & corn or chips
DESSERTS DESSERTS
  • Dessert $4.00
    • Choose from Cheesecake or Choc Mousse!

Nearby Sample Menus

Sails Restaurant (sample menu)
  • Aged wakanui scotch $48.00
    • Sous-vide prepared, served perfect medium
  • Fresh oysters Six $24.00 Twelve $48.00
    • Choice of: natural, chardonnay vinegar / crisp batter, aioli, furikake sprinkle / nam jim, shallots, coriander, lime
  • Aged 450gm tomahawk steak $59.00
    • Angus pure tenderloin
  • Ristretto $5.00
  • Aromatic earl grey $5.00
  • Long black $5.00
  • Salad, mixed leaves, pear, walnut $10.00
  • Spiced calamari $24.00
    • Peanut cucumber relish, chilli caramel, nam jim, coriander, mint
Kebabistan: The land of Ultimate Kebabs (sample menu)
  • Salad $4.00
  • Mix $11 / $13
  • Chicken $6.00
  • Mix $11 / $13
  • price: regular/large
  • Lamb $8 / $10
  • Falafel $10 / $12
  • Hot chips $3.50
Sunnybrae Takeaway (sample menu)
  • Tom Yum Chicken $12.90
  • Combination $13.90
  • Roast Pork Fu Yoong $11.90
  • Fish $3.00
  • Garlic Prawn $7.00
  • Fried Soft noodles $10.50
  • Steak Plum sauce $13.90
    • chinese mushrooms spring onion & spices
  • Sweet & sour won ton $11.90
Sam's Roast (sample menu)
  • Ham cheese $2.80
  • Lamb flap $2.80
  • A pack $15.00
    • $3 chips, 3 fish, 3 hot dog, 2 crabsticks, 4 potato fritters
  • Ham & tomato $3.50
  • Donut $1.20
  • B pack $14.00
    • $3 chips, 2 fish, 4 hot dog, 4 potato fritters
  • No 2 $10.00
    • 10 nibbles, 6 potatoes, $2 chips
  • Pork crackling $2.00
Cyprus Takeaway (sample menu)
  • Ham & cheese $3.50
  • Garlic prawns $1.80
  • Mushroom $3.00
  • Wedge $1.10
  • Donuts $1.20
  • Bacon burger $5.50
  • Curry roll $1.80
  • Onions & tomato $3.50
Turo-Turo Philippine Cafe (sample menu)
  • Sotanghon Soup N/A
    • Tasty chicken soup with vegetables and vermicelli noodles
  • Beef Caldereta N/A
    • Spanish-style beef casserole with vegetables (mild)
  • Side Salad N/A
    • Fresh salad vegetables with mayonnaise
  • Extra Rice N/A
    • Plain rice - Garlic rice
  • Pinakbet N/A
    • Asian vegetables stir fried in bagoong (shrimp paste)
  • Lomi N/A
    • Noodles with pork or chicken and vegetables in a thick savoury soup
  • Mami N/A
    • Chicken or siomai (pork dumplings) in a light broth with noodles, egg and vegetables
  • Ube Ice Cream N/A
    • Turo-Turo's own home-made ice cream flavoured with ube (purple yam)
Lorne Street Cafe & Restaurant (sample menu)
  • Classic Fish And Chips (Large/Small) $16.00/$12.00
    • crumbed fish fillets, chips, salad and lemon, served with tartar sauce and tomato sauce
  • Baked Bean $2.50
  • With Mushroom, Spinach And Feta Cheese $16.00
  • Honey And Garlic Chicken Salad $16.00
    • grilled chicken, apple, avocado, tomato, cucumber. Chia seed, fresh mixed salad, aioli and balsamic salad dressing
  • Avocado $4.00
  • With Streaky Bacon $16.00
  • Smoked Salmon And Spinach $14.50
    • smoked salmon, wilted spinach, toasted Turkish pide and a poached free range egg, topped with hollandaise sauce and parmesan cheese
  • Spiced Wedges
Como St Cafe (sample menu)
  • Soup of the Day w. Ciabatta & herb buffer (GF) 10.5
  • Free Range Eggs Your Way (GF) (V) 10.5
    • Poached, Scrambled or Fried on 5grain, ciabatta or gluten free toast
  • w/ Ham, cheese and tomato and fresh picked herbs
  • 3 Egg Omelette w/ Ciabatta 17.5
  • w/ Smashed egg and freshly picked herbs from our herb walls, mango and red pepper relish
  • Toast & Preserves (GF) (V) 7.5
    • Mix artisan breads with jam and lemon curd
  • Ask the wait staff for today's soup
  • Seasoned Wedges (V) 6.5
Lao Sze Chuan (sample menu)
  • Spicy beef rice noodle for 2 people/wonton soup $10.00
  • Stir- fried pork with eggs and fergus $16.00
  • Stir-fried pork with eggs and fungus on rice $11.00
  • Stir-fried cabbage with sour sauce $16.00
  • Deep-fried bone-in chicken with chili $16.00
  • Stir-fried cauliflower with spicy sauce $16.00
  • Spicy pot $20.00
  • Fish filet hot chili oil $38.00
Onehunga Cafe (sample menu)
  • Fish & Chips $18
    • Crisp salad, beer battered, tartare, lemon
  • Mushrooms $5
  • Breakfast Sausage (2) $5
  • Nuts $5
    • Warm roasted peanuts
  • Steamed Greens $8
    • Steamed seasonal vegetables and almond
  • Toast ( GF) $3
  • Reuben $16
    • Corned beef, pickled Cabbage, sliced Cheese, Sourdough
  • Pork Belly $12
    • Slow cooked pork belly and jus
Sushi Queen (sample menu)
  • Salad with Teriyaki Chicken $10.00
  • Tempura Prawns $12.50
  • Chicken Kebab $2.50
  • Grilled Salmon $13.50
  • Teriyaki Beef $11.00
  • Salad with Teriyaki Beef $11.50
  • Teriyaki Chicken $11.00
  • Teriyaki Beef $11.00
Jervois Steakhouse and Saloon (sample menu)
  • Candied kumara baked New Orleans style w pecans N/A
  • Pineapple delight $16.50
  • Jervois cut eye fillet on the bone - Farmed on the West Coast of New Zealand’s South Island. Eating nothing but pure New Zealand pasture, this animal has an unmatched tenderness & flavour $42.50 (grass fed - 370g)
  • Onion rings N/A
  • Carrots in orange ginger butter N/A
  • Caprese salad - prosciutto / basil / Saporoso / EVO $21.50
  • Black Angus sirloin - Cooked on the bone and from Wakanui fed lot near Ashburton, situated on the coast where a little paddling is possible at high tide $38.50 (90 day grain fed - 350g)
  • Petit Angus eye fillet - Farmed purely on the lush pastures of the West Coast of New Zealand’s North Island. The result is a beautifully tender meat with a flavour $39.50 (grass fed - 200g)
New Chang Thai (sample menu)
  • Pack 3 $65.00
    • Spring Roll / Curry Puff / Chicken Cashew Nut / Pad Thai Chicken / Pad Praw Whan (Sweet & Sour Sauce) Pork / Green Curry Chicken / 2 Jasmine Rice
  • Pad Thai Jae (Mild) $13.90
    • Stir fried rice noodle with egg and fresh vegetables topped with crushed peanut
  • - Chicken, Beef or Pork $13.90
  • Swimming Rama Jae $13.90
    • Stir fried vegetables with Thai peanut sauce and tofu
  • - Chicken, Beef or Pork $13.90
  • Yum Neau Yang (Beef Salad) $13.90
    • Grilled slices of beef mixed with fresh salad and Thai spices
  • Pad Praw Whan (Sweet & Sour Sauce)
    • Stir fried with vegetables, onion, pineapple, tomato and cucumber
  • - Chicken, Beef or Pork $13.90
DeBretts Kitchen (sample menu)
  • decadant cake with 70% valhrona chocolate, vanilla bean ice cream & mandarin crispfromage blanc. $12.00
  • heirloom tomato, basil, olive oil $7.00
  • new season potatoes,italian parsley $7.00
  • chunky hand cut agria potato chips with aioli $7.00
  • new season potatoes,italian parsley $7.00
  • day boat fish $28.00
  • rocket & Parmesan salad, olive oil drizzle $7.00
  • ravioli of spinach & feta, pinenut, burnt butter, crispy sage, lemon, parmesan crumb $19.00
Yosi Noodle Bar (sample menu)
  • Zhajiang noodle $12.00
    • In miso paste served with pork mince, cucumber, bean sprouth, coriander
  • Vege salad $6.80
  • Shredded chicken cold noodle $12.00
    • Eastern style pork belly, cabbage and noodle in soup
  • -Seafood $13.80
  • Ding rice (VG) $12.80
    • Served with diced eggplant, green papper, potato, onion
  • Dry fried hot pot $13.80
    • Sliced potato, spam, sweet potato noodle, fungus, lettece, prawn, seaweed, shii-take and coriander fried in spicy seasoning
  • Special fried noodle (VG, GF)
    • Fried noodle served with onion, lettece, carrot, bean sprout
  • Pork belly noodle $12.80
    • Eastern style pork belly, cabbage and noodle in soup
Nando's

Nando's

location

Address

2/30 Walters Road, Takanini, Auckland, 2112, New Zealand

phone

Phone

092818787

clock

Opened hours

Monday: 10:00 AM – 9:30 PM, Tuesday: 10:00 AM – 9:30 PM, Wednesday: 10:00 AM – 9:30 PM, Thursday: 10:00 AM – 9:30 PM, Friday: 10:00 AM – 9:30 PM, Saturday: 10:00 AM – 9:30 PM, Sunday: 10:00 AM – 9:30 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

European , Portuguese

features

Features

Location
2/30 Walters Road, Takanini, Auckland, 2112, New Zealand
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