Sweet semolina cake, served with fresh cream or natural unsweetened yoghurt.
Lamb Doner Small$12.00/Large$15.00
Spiced minced lamb cooked on the spit, sliced.Served inside pita bread with salad & sauce.Or served plated with pita bread, sauce & salad.
Pilic Kebab Small$16.00/Large$20.00
Cubes of marinated chicken with onions & bell peppers chargrilled, plated & served with pita bread, sauce & salad.
Mititi Kofta $12.00
Spiced minced lamb medallions with finely chopped bell peppers, onions & parsley. Chargrilled & served with a salad garnish & a minced garlic yoghurt sauce. 4 pieces:
Kofta Shish Small$13.00/Large$19.00
Skewered minced lamb seasoned with herbs, onions & parsley & charcoal grilled, plated & served with pita bread, sauce & salad.
Yaprak Dolma $14.00
Vine leaves stuffed with rice & spices, served with pita bread, salad garnish & a minted yoghurt sauce.
Muska Boregi $19.50
Filo pastry pies filled with feta cheese, parsley & spices, served with a salad garnish 5 pieces:
Pasha's Special Sauce
Our own twist on Thousand Island dressing, made from a mayonnaise base, infused with Turkish spices & lemon juice.
sliced doner meat or vegetarian items served on a bed of rice with hummus, tabouleh, jacik, beetroot dip, mixed salad, mild chilli, yogurt sauce and Turkish bread
Vegetable Iskender $15.50
zucchini and carrot fritters - sliced doner meat or vegetarian items served on a bed of rice with hummus, tabouleh, jacik, beetroot dip, mixed salad, mild chilli, yogurt sauce and Turkish bread
Garlic Bread $8.00
melted butter, garlic, parsley and some herbs
Grilled Halloumi Cheese $14.00
with hummus, falafel and Turkish bread
Chicken Borek $18.00
filo pastry filled with specially cooked chicken, onion, herbs baked in wood fire oven and served with salad, beetroot dip, hummus, jacik and sweet chilli sauce
Rice Milk Pudding $8.00
white delicious Turkish pudding end darkly glazed on top as it baked in the oven served cold with scoop of ice cream
Mix Grill $28.50
grilled adana, chicken shish, lamb shish, kofte served on a bed of rice, fresh salad, Turkish bread, hummus, jacik, tabouleh, beetroot dip, mild chilli and yogurt sauce
Vegetable Wrap $12.00
zucchini and carrot fritters - wrapped in flat bread with tabouleh, mixed salad and choice of sauces
Curry Coconut cream, spicy curry paste and sliced lime leaves combined to create a creamy smooth base. Then cooked with long beans, carrots, capsicum and your choice of*
* Chicken, pork or beef $15.90
* Vegetables and Tofu $14.90
* Chicken, pork or beef $15.90
* Vegetables and Tofu $15.90
●N1 Pad Thai (f) (GF)
Thailand’s most popular stir-fried rice noodles with egg,vegetables, fresh bean sprouts and ground peanuts in a sweet tamarind sauce with your choice of *
●C2 Red Curry (f)
Coconut milk with Thai red curry paste, bamboo shoots, capsicum, vegetables and your choice of *
Eggs cooked to your liking, served with crispy bacon on toast
BoNed Eggs and ‘soldiers’ $12.50
Eggs boiled to your liking served with buttered toast
Marinated Tomato & Mozzarella Bruschetta V $10.00
with basil olive oil & salad garnish
Braised New Zealand Lamb with Lemon, Mint & Tomato $25.00
Moroccan inspired slow-cooked lamb served with tabbouleh marinated olives & flat bread
The victoria' Sponge $10.00
Our own special Victoria Sponge made with double chocolate and layered with white chocolate & orange. Served with chocolate truffle & whipped cream >>
Waffles $16.50
Our own recipe waffles prepared fresh to order, topped with your choice of the following;• Crispy bacon, grilled banana & maple syrup• Fresh fruits, maple syrup & cream• Smoked salmon & cream cheese• Sautéed mushroom & spinach• Shaved ham & cheddar
‘Speight's' Beer Battered Blue Cod $27.00
Served with home cut chips, fresh salad & zesty tartar sauce
Express Breakfast $12.00
A selection of Simply Squeezed Juices wholemeal or white toast with preserves & spreads Freshly brewed coffee and tea selection
Ciabatta Bread covered in Garlic Butter, Grated Cheese and Smoked Paprika
Chicken Satay $13.50
Sauteed Chicken Tenderloin, bound in a coconut flavoured Satay sauce, served with Basmati rice
Two Fried Eggs $4.00
$22.00 (1 Shank)
Breads and Dips $11.00
Selection of warmed American Rye, Herb and Garlic Loaf and Ciabatta Bread served with Chargrilled Vegetable Relish, Garlic Butter and Basil Pesto
$21.00 (Main)
Baked Chicken Thigh $24.50
Cranberry and Brie stuffed chicken thigh, wrapped in streaky bacon then covered in a creamy mushroom sauce. Served with fresh salad and your choice of fries or mash
Venison Pie $19.50
Venison braised in Red Wine and covered in pastry. Served with salad and garlic mash