Native Thai Restaurant & Cafe Christchurch in Christchurch City Menu

Native Thai Restaurant & Cafe Christchurch in Christchurch City has no menu available, but can choose from many other options such as Pork or Lamb from Royal Roasts. Valley Inn Tavern offers many options including Toasted Bagel (Available all day) and Eggs on Toast. Alpine Village Inn includes a wide range like Mini Hot Dogs & Fries or Garlic & Parmesan Bread. Soup of the day Served house baked bread and Yellow fin tuna sesame crusted pan seared,wakame orange salad, soy dressing from . The Oaks of Darfield offers Mayur Indian Restaurant and Bar and All dishes are served with freshly homemade chutneys and green salad.

Nearby Sample Menus

  • Basil Chicken, Beef or Pork $13.50
  • Lard Nar Seafood $17.00
  • Pad Thai Chicken, Beef or Pork $13.50
  • Bamboo Salad $10.50
  • Stir Fried Vegetables $10.00
  • Sweet and Sour Tofu and Vegetables $10.00
  • Chicken Peanut Sauce and Vegetables $13.50
  • Stir Fried Calamari with Garlic or Chilli $13.00
  • Chicken $5.20
  • Kumara chips $4.00
  • Bacon $4.20
  • Corn Fritter $2.20
  • Tormato $4. 20
  • Chicken Fillet $3. 50
  • 4 mini Doughnuts $2.00
  • Spicy Wedges $4.0o
  • Pudding $5.00
  • Spicy squid- capsicum and onion $21.00
  • King Prawns with Mixed Vegetable S $21.00 / L $34.00
  • Chicken Salad S $17.50 / L $30.00
  • (Minimum 4 People) $26.00 Per Person
  • Chicken Lemongrass on Rice Vermicelli (sauce) $11.00
  • Tofu Salad S $17.50 / L $30.00
  • Pudding with Ice Cream $6.00
  • we only use free range eggs and chicken.
  • Pancakes with berry compote, maple syrup, whipped cream or yoghurt $15.50
  • Soup of the day See board / $11
  • Grilled haloumi / bacon / Akaroa salmon $5.00
  • Crispy potato cakes with wilted spinach, Akaroa salmon and a poached egg on top (GF) $17.50
  • -with bacon $18.50
  • Portobello mushrooms, wilted baby spinach and cheddar omelette $17.50
  • Bagel with chilli scrambled eggs, feta, spring onion and rocket $13.50
  • Chicken Pineapple on Rice $12.00
  • Prawn Curry on Rice $13.00
  • Tomato $2.50
  • Fish $2.50
  • Prawn Fried Rice $12.50
  • Bacon $4.70
  • Chicken Mushroom on Rice $12.00
  • Chicken Black Bean Sauce $12.50
  • Cheese $4.00
  • Fish Bites $2.30
  • Egg $4.00
  • Double Meat $4.50
  • 4 Potato Fritters
  • Garlic Chips $3.80
  • Fish $2.30
  • 2 Scoops Of Chips
  • ● Shroom Room Shrooms $17.50
    • Muhsrooms cooked in a creamy garlic sauce served with pesto on wholegrain toast
  • Gangsta $22.50
    • Housemade walnut + parmesan sausages, tomato, mushroom, spinach and hash w/ poached eggs, hollandaise and wholegrain toast
  • Hash Breakfast (GF +DF) $17.50
    • Housemade hash, fresh baby spinach, poached eggs and hollandaise
  • Burger du jour (GF/Vegan available) $11.00
  • -Gluten Free $10.50
  • Eggs on Toast $10.50
  • Bless Up Vegan (GF Optional) $22.50
    • Smoked housemade beans, tomato, mushrooms, spinach, hash, salsa & vegan aioli
  • -Tomato, mushies, avo, spinach $4.50 each
  • Chinese Burgers $6.00
  • Prawn Curry on Fried Rice . $17.00
  • Sweet and Sour Chicken $16.00
  • Meat Patties. $2.40
  • Roast Pork Pineapple on Fried Rice. $12.50
  • Black Bean Steak $14.00
  • Chicken Mushroom Chow Mein $12.50
  • Pork Chow Mein $11.50
  • -Bacon $2.50
  • Cranberry $1.00
  • Spicy Satay $1.00
  • Triple C L $13.40 / S $11.90
    • Chicken w/ camembert, cranberry sauce, salad & mayo
  • Charlie Brown L $11.40 / S $9.90
    • Chicken w/ spicy satay, salad, mayo & relish
  • Bbq Beef & Bacon L $15.40 / S $13.90
    • Angus beef w/ free formed bacon, onion rings, melted cheddar, Wisconsin BBQ sauce, salad, mayo & relish
  • Crumbed Breast Of Fresh Breast Tenderloins
  • Add
  • Rustic fries, aioli $8.00
  • Pancakes $13.50
    • Fresh fluffy pancakes served with fruit salad, fresh yoghurt and passionfruit coulis
  • Panko crumbed prawns (5) with garlic aioli $8.00
  • Winter Salad $7.00
  • Tudors Beef Burger $25.00
    • 180gm house made prime beef pattie layered on lettuce, tomato, cheese, bacon, red onion, beetroot chutney and a sour dough bun. Served with onion rings, fries and coleslaw
  • Affagato $8.00
    • Vanilla bean ice cream coated in espresso coffee. Add half a shot of Frangelico or Tia Maria for $4.00
  • Steamed Veg $7.00
  • Canterbury Tasting Platter $20 For 1 / $35 To share
    • Barrys Bay cheese, Aoraki smoked salmon, duck liver parfait, pickled onions, steamed mussels, crumbed prawns, quince paste, and toasted ciabatta
  • Steak Satay
    • Marinated beef steak skewers, served with special Bahn Thai peanut sauce.
  • Special Chilli Whiskey Sauce
    • Stir fried seasonal vegetables in special sauce wife your choice of meat.
  • Vegetable in Peanut Sauce
    • seasonal fresh vegetables in Ban Thai special peanut sauce.
  • Yum Bahn Thai
    • Bean thread noodles with minced meat, red onions, fresh coriander and seasoned with lime juice and chilli.
  • Tom Yum
    • spicy lemongrass soup with meat of your choice, fresh mushrooms and coriander
  • Pla Raad Prik
    • Stir fried fish fillet wife your choice of whiskey or chilli sauce.
  • Phad Bai Ka Prao
    • Spicy stir fried choice of meat with chilli. sweet basil and vegetables.
  • Green or Red Cuny Vegetables
    • Red or green chilli paste curry with coconut cream
  • Bacon butty $2.5
    • with fried egg add
  • French toast $14.5
    • French toast coated in cinnamon sugar and served with berry compote and creamy greek yoghurt
  • Cola $4.0
  • Breakfast bruschetta $12.5
    • Toasted Turkish bread with ricotta and roast tomatoes, drizzled with basil pesto oil
  • Salmon rosti $15.5
    • Potato rosti with hot smoked salmon and dill mayo
  • Mushrooms on toast $15.5
    • Mushrooms fried in garlic butter, served on grain toast and topped with feta
  • Calzone $12.0
    • Folded pizza filled with venison salami, spinach and cheese. Individual size
  • Toast $9.0
    • Turkish or grain with ham and mustard single 6.0 double
  • Coq au Vin A French favorite of corn fed chicken pieces marinated in red wine, braised with mushrooms, bacon and baby onions -
  • Soupe de Moules et Saint-Jacques Mussels and scallops steamed in a rich leek and saffron broth topped with a puff pastry crust -
  • Goat cheese and caramelised shallots tartelettes with sweet basil pesto -
  • Escargots Vol-au-Vent Vol-au-vent of snails braised in a Burgundy style sauce served with sautéed spinach and fried garlic -
  • Crème Brulée à la Vanille A silky custard like French classic topped with a crunchy toffee and fresh marinated berries -
  • Chocolate Marble Cheesecake Belgium white and dark chocolate cheesecake, served with an orange and Cointreau coulis -
  • Terakihi and tequila cevice served in a red chicory nest -
  • New Zealand green-lipped mussels drizzled with a mustard velouté -
  • Beef Goulash (Hovezi Gulas) $22.50
    • Czech beef goulash served w. dumplings or in bread
  • Pasta of the Day N/A
    • please ask our friendly staff
  • Prosciutto Cream Cheese Spinach Roulade $16
    • prosciutto cream cheese spinach roulade w- rocket salad, walnuts, cherry tomato and ciabatta
  • Eggs Benedict $20
    • free range poached eggs & hollandaise sauce served on house-made potato hash & spinach w. either bacon, ham, mushroom
  • Bread and Dips $14
    • lovely selection of bread and dips
  • Caesar Salad $21
    • add chicken
  • Beef Steak $18
    • 180g beef steak, served w. salad, fries and sauce of your choice from mushroom, green peppercorn or red wine jus
  • Avocado and Feta Smash $16
    • served w. free range poached eggs on wholegrain toast rocket & cherry tomato salad
  • Persian Combination $35 Double
    • Adana, chicken and beef shish served on a bed of rice accompanied by a seasonal salad and sauces
  • Beef Shish $17 Single/$26 Double
    • P.K. cubed and marinated grilled porterhouse beef served on a bed of rice, seasonal salad and sauces
  • Chicken Shish $17 Single/$26 Double
    • P.K. cubed and marinated grilled chicken breast served on a bed of rice, seasonal salad and sauces
  • P.K. Eggplant Dish $23.00
    • Eggplants fried and served on a bed of rice, trio of salads and sauces
  • Chef's Finest Combination of Dips
    • Chef's selection of the persian dips, Served with a side of pita bread. (4 dips for Two, 5 dips for Four)
  • Flaming P.K Dip $9.50
    • Ground sun-dried tomatoes, mixed with nuts, herbs, garlic, and roasted chilli flakes. Served with a side of pita bread.
  • P.K. Kids Kuku $10.50
    • Carrot frittata or zucchini frittata served with a side of fries, trio of salads and sauces
  • Lamb Bursa $17 Single/$26 Double
    • P.K. diced and marinated lamb on top of a crispy garlic pita bread croutons, greek yoghurt and bursa sauce, accompanied by a seasonal salad
Native Thai Restaurant & Cafe Christchurch

Native Thai Restaurant & Cafe Christchurch

location

Address

143 Madras Street, Christchurch Central, Christchurch, Canterbury, 8011, New Zealand

phone

Phone

033772726

email

Email

None

clock

Opened hours

11 AM to 2:30 PM (Mon-Fri), Sat & Sun Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Bar , Cafe Food , Indian , Italian , Pizza , Pub Food , Thai

features

Features

Takeaway ,  Bar Not Available ,  Quick Bites ,  Lunch ,  Seating ,  Cash only

Location
143 Madras Street, Christchurch Central, Christchurch, Canterbury, 8011, New Zealand