Native Thai Restaurant & Cafe Christchurch in Christchurch City Menu

Native Thai Restaurant & Cafe Christchurch in Christchurch City has no menu available, but can choose from many other options such as Pork or Lamb from Royal Roasts. Valley Inn Tavern offers many options including Toasted Bagel (Available all day) and Eggs on Toast. Alpine Village Inn includes a wide range like Mini Hot Dogs & Fries or Garlic & Parmesan Bread. Soup of the day Served house baked bread and Yellow fin tuna sesame crusted pan seared,wakame orange salad, soy dressing from . The Oaks of Darfield offers Mayur Indian Restaurant and Bar and All dishes are served with freshly homemade chutneys and green salad.

Nearby Sample Menus

  • Cashew Nut Stir-fry & Rice $8.50
  • Chicken Satays (4) $6.00
  • Green Curry & Rice $8.50
  • Sweet and Sour & Rice $8.50
  • Fish Cakes (8) $5.00
  • Pad Thai Noodle $8.50
  • Pork Spare Ribs $6.00
  • Red Curry & Rice $8.50
  • Soup of the Day $13.00
    • Served w toasted Supergrain bread
  • Superfood Salad $18.50
    • Quinoa, chia seeds, brown rice, kale, roasted seasonal veges served w Pan grilled tofu
  • Eggs Benedict $18.00
    • Poached free-range eggs and lemon hollandaise sauce served w roasted mushrooms, tomato, spinach on toasted bread
  • Creamy Oat Porridge $13.00
    • Served w caramelised nuts, dried fruit, milk and cream
  • Waffles $16.50
    • Delicious brioche waffles w a crunchy caramalised shell served w fruit salsa, candied nuts, berry compote w Greek yoghurt
  • Baked Beans $16.00
    • Southern style baked beans w beef mince, crispy bacon and poached free range eggs. Served with toasted bread
  • Sticky Crispy Chicken $19.00
    • Glazed w special-sticky-spicy-sweet sauce. Served w oriental slaw and toasted bread
  • Waffles $15.00
    • Delicious brioche waffles w a crunchy caramalised shell served w warm dark chocolate sauce and vanilla bean ice cream
  • SMOKED SALMON $14.50
    • Sliced smoked salmon, caper cream cheese, red onion and green salad
  • RICOTTA PANCAKE $17.00
    • Pancakes with berry compote, house made lemon curd, yogurt, oaty crumble and almond praline
  • PORRIDGE $11.50
    • Slow cooked oats with house made almond crumble, served with berry compote and a side of vanilla custard & pouring cream
  • Choose from one of the following:
  • Two Hash browns $21.50
  • Vietnamese Salad $18.00
    • Mixed slaw, vermicelli & mung bean salad with grilled chicken & house made prawn spring rolls
  • (GF bagel available)
  • Available 11am — 3pm
  • Free Drink 2.2L or Wontons (12) with purchases over $60.00
  • Spicy Chicken (S) $12.00 (L) $14.00
  • Hot Dog $2.20
  • Roast Pork With Pineapple On Fried Rice $10.50
  • Young Chow Fried Rice $12.00
  • Roast Pork With Mushroom On Fried Rice $10.50
  • Roast Pork with Cashew Nut & Mushroom $13.00
  • Roast Pork Fu Yong Egg $11.00
  • Roast Pork Noodle Soup $10.00
  • Preserved Egg & Pork Porridge $5.00
  • Beef with Black Bean Sauce on Rice $10.00
  • Chinese steamed cake $3.00
  • Deep Fried Steamed Bun (4 pieces) $4.50
  • Steamed Pork Tripe $3.50
  • B.B.Q.Pork Bun $3.50
  • Salted Fish & Chicken Fried Rice $10.00
  • Bacon & Eggs $9.50
  • Monster egg bacon cheese, pineapple tomato $7.80
  • Sweet Chilli Chicken $10.00
  • Sausage battered $2.00
  • Sole Fillets $4.50
  • Chicken Nuggets 6 for $3.30
  • Sausage plain $2.00
  • Lemon Pepper Fish $2.90
  • Lamb Kebab $15.00
  • Mixed Kebab (mix of any two - vegetarian or meats options) $16.00
  • Falafel Entrée (GF) $12.50
    • Vegetarian pattie mixed with special herbs and spices served with homemade tomato sauce and minted garlic yoghurt
  • Vegetarian Option
    • Combination of falafel and eggplant served with bed of basmati rice, salads and Topkapi dressing
  • Falafal Burger (vegetarian) $15.00
    • Falafal, lettuce, onion, cucumber, tomato, hummus, cheese and Topkapi dressing
  • Carrot Fritters $13.00
    • Carrot fritters served with homemaed tomato sauce and minted garlic yoghurt dressings
  • Chips (GF) $6.00
  • Dolma Iskander (GF) $19.50
    • Wine leaves stuffed with rice and herbs
  • Bluff Oysters (in season) N/A
  • Chocolate Donut $2.00
  • Chips $2.40
  • Parawn Satay Sauce on Rice $12.50
  • Scallops 1/2 doz $5.00
  • Roast Pork Chow Mein $9.50
  • Whitebait Fritter $3.00
  • Chow Chow $4.00
  • Extra rice $2.50
  • Crispy fried chicken strip $10.00
    • on rice
  • Sambal chicken (Indonesian chilli) $13.00
    • with side vegetables
  • Kari Ayam Indonesian chicken curry $13.00
    • with potato
  • Chicken satay on rice $13.00
    • with side vegetables
  • Oyster sauce noodle (chicken, pork or beef) $13.00
  • Tom yum Noodle soup $13.00
    • with chicken
  • Dried stir fried (chicken, pork or beef) $13.00
    • tossed chilli paste & vegetables
  • Affogato $6.50
    • espresso / caramel
  • Seasonal Vege $7.00
    • 2 skewers per serving
  • Takoyaki $6.00 / $9.00
    • 4 / 6pcs - Japanese octopus ball
  • Beef with Yakiniku Sauce $15.00
    • meal on rice served with fresh side salad
  • King Salmon with Double Avocado $9.00
    • 4pcs per serving
  • King Salmon $9.00
    • 2 skewers per serving
  • King Tempura Prawn Sushi $10.50
    • 4pcs per serving
  • Prawn (3pcs) $12.50
  • Escargots Vol-au-Vent Vol-au-vent of snails braised in a Burgundy style sauce served with sautéed spinach and fried garlic -
  • For the sweet tooth! -
  • Diabolo beans – Green beans log wrapped in streaky bacon -
  • Berry sorbet shots & crème de cassis liqueur -
  • Coq au Vin A French favorite of corn fed chicken pieces marinated in red wine, braised with mushrooms, bacon and baby onions -
  • King prawns cocktail with saffron aioli -
  • Le Canard à l’Orange – A Quacky Feast Moist & tender confit of duck slowly braised in a tangy jus, green bean log and potatoes Landaise -
  • Terakihi and tequila cevice served in a red chicory nest -
  • Por Pier Sod $10.00
    • Chicken Fresh Spring Rolls
  • Gai Hem Ma Parn MILD $16.00
    • Crispy chicken in rich sweet sauce with pineapple and cashew nuts and a touch of spice.
  • Rice/Cashew Nuts/Peanut Sauce $3.00
  • Pad Gai Satay MILD $16.00
    • Keo's traditional peanut sauce available with chicken, beef, pork or vegetarian.
  • Tod Man Pla $10.00
    • Thai Fish Cakes
  • 400 Tom Yum Goong (Prawns) $15.00
  • Khao Pad Thai MILD $16.00
    • Fried rice with chicken, beef, or pork.
  • Gai $10.00
    • Tempura Chicken Pieces
  • Sweet & Sour Chicken $16.00
  • Ginger Prawns & Vegetables $20.00
  • Vegetables & Cashew Nuts $15.00
  • Tom Yum Chicken $10.00 / $30.00
  • Ginger Vegetables $15.00
  • Beef Pad Thai (Spicy Noodles) $18.00
  • Prawn Fried Rice & Vegetables $20.00
  • Stir fried Garlic & Pepper Beef $18.00
  • Curry Puffs $9.00
    • Kumara & vegetables in a puff pastry
  • Yellow Curry (Gaeng Gari) $17.50
    • The milder of the curries with potato cashews & vegetables
  • Fried Rice $17.50
    • (kao Pad)light meal mixed veges, very nice
  • Larb Salad $19.50
    • Chicken beef or pork minced. Spicy meal, lots of onions chilli
  • Spring Rolls $8.50
    • 6 Thai vegetarian spring rolls
  • Any meal on the menu can be vegetarian for 15.50 Or 16.50 Or have tofu added for 2.00. Please ask.
  • Chilli Squid $22.00
    • (Pad Prik Calmar) Stir fried squid in mixture of vegetables & fresh chillis
  • Chicken Satay $10.00
    • 4 pieces with peanut sauce
  • All meals come with rice except Fried Rice or Noodle
  • Peanut Sauce $17.00
  • Pad Thai $17.00
  • Sweet & Sour Sauce $17.00
  • Priced from components
  • Fish cake $9.50
    • 6 pcs
  • Mrs B Dish $20.00
    • Strifry Extra Meat & spicy. Pork, Beef, Chicken or Lamb
  • Mixed Vegetable & Oyster sauce $17.00
Native Thai Restaurant & Cafe Christchurch

Native Thai Restaurant & Cafe Christchurch

location

Address

143 Madras Street, Christchurch Central, Christchurch, Canterbury, 8011, New Zealand

phone

Phone

033772726

email

Email

None

clock

Opened hours

11 AM to 2:30 PM (Mon-Fri), Sat & Sun Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Bar , Cafe Food , Indian , Italian , Pizza , Pub Food , Thai

features

Features

Takeaway ,  Bar Not Available ,  Quick Bites ,  Lunch ,  Seating ,  Cash only

Location
143 Madras Street, Christchurch Central, Christchurch, Canterbury, 8011, New Zealand