Native Thai Restaurant & Cafe Christchurch in Christchurch City Men...

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Native Thai Restaurant & Cafe Christchurch in Christchurch City has no menu available, but can choose from many other options such as Pork or Lamb from Royal Roasts. Valley Inn Tavern offers many options including Toasted Bagel (Available all day) and Eggs on Toast. Alpine Village Inn includes a wide range like Mini Hot Dogs & Fries or Garlic & Parmesan Bread. Soup of the day Served house baked bread and Yellow fin tuna sesame crusted pan seared,wakame orange salad, soy dressing from . The Oaks of Darfield offers Mayur Indian Restaurant and Bar and All dishes are served with freshly homemade chutneys and green salad.

Nearby Sample Menus

Avocado $3.50
Steel cut oat porridge, rhubarb, banana, poached papples, cardamom custard, chocolate caramel nut crumble $15.50
Bacon $5.00
Smoked bacon and pickled vegetable sammie with house chill sauce, fried egg, coriander lime mayo, and spring rolls + add shoestring fries $3.50 $20.00
Little Pom's Benny, smoked bacon, poached eggs, cheddar buttermilk biscuits, corn, avocado, coriander, smoked jalapeno lime hollandaise $25.00
Toast $2.00
House hot smoked salmon, sugar snap peas, crumbed egg, Asian greens, roast peanuts, coconut tamarind caramel $25.00
Chipotle hollandaise $5.50

Pork Spare Ribs $6.00
Spring Rolls (8) $5.00
Ginger Stir-fry & Rice $8.50
Garlic Stir-fry & Rice $8.50
Fried Rice $8.50
Fish Cakes (8) $5.00
Wontons (6) $5.00
Choices of chicken, beef, pork,or prawn $11.00

PASTA PUTTANESCA $25.00
- tomato, anchovies, chilli, olives & capers
ANTIPASTO MISTO $41.00
- hot & cold morsels from a single region of the Mediterranean (see blackboard)
MARINARA $18.00
- tomato, garlic, parsley, no mozzarella
HOUSE MADE FOCACCIA $14.00
- with olive oil, balsamic & pesto
MARINATED OLIVES $12.00
- with Italian crackers
SICILIANA $20.00
- tomato, spicy salami, onions, olives, mozzarella
PROSCIUTTO $20.00
- tomato, prosciutto, mozzarella
NAPOLITANA $19.00
- tomato, anchovies, capers, mozzarella

Cheese, Pineapple, egg etc $1.00
Monster Burger $7.00
Vegetarian Burger $5.80
Spring Roll $2.80
Cheese Burger $4.20
Steak Burger $6.20
Vegetarian Spring Roll $2.80
Pineapple burger $4.20

Teriyaki Chicken Roll $19.00
- Teriyaki chicken, lettuce and onion
Matcha Tiramisu $10.50
- Green tea tiramisu served with vanilla Ice cream
- Fresh seafood spring roll served with Yuzu pepper sauce (nuts)
Tofu Steak $19.50
- Fried tofu steak with yuzu miso sauce
Teba-age $10.00
- Deep fried chicken wings coated with Manuka honey soy sauce
Ebimayo $7.50
- 2 pieces of deep fried prawn with fruity mayo and chilli sauce
Tacoyaki $8.50
- Deep fried octopus ball with sauce, mayo and bonito flake topping;
Vegetarian Tempura $18.00
- Assorted seasonal vegetables

Add rice & miso soup set $4.00
Mixed fried curry rice $15.90
- Delicious prawn cutlet, crumbed prawn, veg croquette
Roast pork on rice $14.70
Blueberry smoothie $7.50
Kare- age chicken $8.90
Green tea & red beans ice cream $4.90
Kara-age chicken curry $15.90
Pork & miso ramen $13.90

CHICKEN KORMA $10.50
- Sliced Boneless Chicken Cooked in Tandoor, Rich Creamy Gravy and A Touch of Fenugreek
TANDOORI FISH TIKKA $15.00
- Chunks of Fish Marinated in Ginger, Garlic, Yogurt and Roasted in Tandoor
MIXED VEGETABLES
CHICKEN MADRAS $10.50
- Boneless chicken cooked with onion, ginger, fenugreek and spices
LAMB CHOPS LARGE $24.00
- [8 Pieces]
BUTTER PRAWNS $10.50
- Cooked With Homemade Butter Sauce And Selection Of Spices.
VEGETABLE BIRYANI $9.99
- Cumin Seeds, Sliced Onion, Ginger, Garlic, Tomatoes, Vegetables & Rice With Touch Of Cashew Nut Gravy.
CHICKEN TIKA $15.00
- Chicken Marinated in Spices and Yogurt then cooked in Tandoor. Five pieces per portion

Lamb Curries $12.00
Kuchumber Salad $4.00
Dopayaza $14.50
- Meat cooked with chunks of onion and mushroom , topped with ginger, garlic and spices
Tandoori Mushroom (8 pieces) $9.00
- Mushrooms dipped in garlic and yogurt marinadethen cooked in tandoor
Vindaloo (Chicken or Lamb) $18.00
- Traditionally a Goan dish - Hot spices and vinegar, cooked in a tomato based sauce
Kadhai Paneer $15.00
- Homemade cheese cooked with tomatoes, capsicum and onions in a tomato based sauce
Anari Gosht $14.50
- Cuisine magazine describes our Chef’s best lamb curry cooked with pomegranate
Aloo Jeera $13.50
- Diced potatoes cooked with cumin seeds and spices

Pineapple $3.90
Fried Mushrooms $1.20 each
Meat Patties $2.10
Vegetarian $3.90
Scallops (1/2 dozen) $9.00
Hawaiian $6.20
Won Ton (1/2 dozen) $4.60
Plain Sausages $2.10

-Chicken & Lamb $11.00
-Beef single $9.00 / double $11.00
Mixed
Mixed Salad $5.00
Cheese Burger $3.50
-Lamb & Falafel $11.00
-Salad $5.00
-Chicken & Lamb $11.00

Eggs & Toast $9
Corn Fritters $16
- w/ Bacon, Cream Cheese & Maple or Relish
Toasted Sammy $5.50
- 2 Fillings. Extras 50c
French Toast $16
- Berry & Banana / Chocolate / Bacon & Banana / Savoury
Claudes Feed $21
- 2 Eggs, Hash-Cake,Tomato Mushroom, Toast, Sausage
Eggs Benny $16
- w/ Bacon or Spinach & Mushroom
Eggs & Toast w/ Bacon $14
Creamy Mushrooms $15
- w/ Spinach & Relish

- Egg
Fried Rice
Prawn, Seafood or Combination $16.00
Money Bag $1.20
Prawn, Seafood or Combination $16.00
Chicken, Beef or Pork $14.00
Prawn, Seafood or Combination $16.00
Chicken, Beef or Pork $14.00

Stir-fry Beef with Vegetables $14.00
Fried Pork in Scoop $16.00
Ma Po Tofu $14.00
Sweet and spicy shredded Pork $14.00
Chef's Fried Beef Steak $14.00
Chinese Sweet and Sour Pork $14.00
Fried Dumplings - each $1.00
Griddle cooked Tofu (Hot & Spicy) $14.00

Big Squeaky L $13.90 / S $12.40
- Seared organic halloumi w/ caramelised onions, tangy coriander & lime mayo, salad & relish
Spicy Satay $1.00
Add
Tomato Ketchup $1.00
Sriracha Chili $1.00
Bird On Fire L $12.90 / S $11.40
- Fresh grilled chicken tenderloins w/ sriracha chili sauce, tangy coriander & lime mayo, salad & relish
Garlic Mayo $1.00
Kumara Fries $5.90

Thursday to Sunday 11.30am to 2.30pm
Fried Rice (Chicken, Pork or Beef) $12.50
- Stir fried rice with eggs, vegetables and dark soy sauce
Pad Thai (Chicken, Pork or Beef) $12.50
- Stir fried noodle with eggs, bean sprouts and crushed peanut
Green Curry (Chicken, Pork or Beef) $12.50
- Green curry with bamboo shoots, capsicum and vegetables
Pad See-Eiw (Chicken, Pork or Beef) $12.50
- Stir fried flat noodle with dark soy sauce and seasonal vegetables
Red Curry (Chicken, Pork or Beef) $12.50
- Red curry with vegetables and topped with kaffir lime leaves
Pad Prik Pao (Chicken, Pork or Beef) $12.50
- Stir fried chicken, pork or beef with chilli paste and vegetables
Khao Pad Gaeng Kheo Whan (Chicken, Pork, Beef) $12.50
- Stir fried rice with green curry paste and vegetables