Natural Bakery in Auckland Menu

TOP TASTE CHICKEN ´N´CHIPS TOP TASTE CHICKEN ´N´CHIPS
  • Thighs $3.00
  • Drums $2.00
  • Snack pak $7.00
    • 1 thigh, 1 drum, chips
  • Junior munch $4.50
    • 1 drum + regular chips
  • Thigh regular chips $5.00
  • Lunch pak $12.00
    • 2 thighs, 2 drums, regular chips
  • Hunger pak $25.00
    • 4 thighs, 4 drums, large chips
  • 3 piece pak + regular chips $10.00
    • 2 thighs & 1 drum
  • 6 piece pak + large chips $19.00
    • 3 thighs & 3 drum
  • 10 piece pak + large chips $27.00
    • 5 thighs & 5 drum
  • Regular $2.50
  • Large $5.00
  • Jumbo $8.00
  • Our coating is dairy- free
  • We only cook in cholesterol- free cottonseed oil
  • Out is completely dairy- free and cooked in the very best cholesterol- free cottonseed oil

Nearby Sample Menus

  • -Caesar / French / Italian Red Wine / Citrus Herb Dressing $2.20
  • Mini Ham + Cheese $12.00
    • Ham + mozzarella cheese
  • V=Vegetarian
  • Rot Ciabatta Loaf $9.90
    • Sundried tomato pesto, basil pesto, EVOO
  • Mini Chicken + Bacon Salad $12.00
    • Cucumber, tomato + garden greens
  • Ice Cream Sundae $8.50
    • Chocolate sauce
  • -Bolognese, ground beef, tomato , garlic + fresh basil (Classic) 1 person $21.9 / 2-3 Ppl $53.9
  • Salt + Pepper Squid $23.90
    • Flash-fried, chunky fries, garden salad + aioli
  • Add an extra roll $4.00
  • Add an extra roll $4.00
  • Rice Flour Crepe Rolls - Banh Xeo Tom Cuon (said "ban-xeo-dom-koon") $8.00
    • with prawn, mung bean, mustard leaf, sprouts, mint & nuoc mam sauce -Two per serve
  • Café Viet's Spring Rolls - Cha Gio Café Viet(said "jar-zoor-Café Viet") $12.00
    • Crispy spring rolls with diced pork & prawn, glass noodles, egg, taro, wood-ear mushroom, then wrapped again in fresh rice paper & herbs, served with nuoc mam sauce
  • Viet Ribs - Sunon Heo Chion $28.00
    • Sticky pork spare ribs soaked in ginger, garlic, lemongrass, sesame seeds, served with jasmine rice & crisp eggplant, pumpkin & kumara
  • Traditional southern Vietnamese crepe with mung bean, onion, sprouts, lettuce, fresh herbs & nuoc mam - Your choice of - Scallops $22.00
  • Caramelised Pork Hotpot - Thijt Kho Hot Ga $24.00
    • Slow cooked pork belly in young coconut water, hardboiled free range egg, crunchy sprout salad & steamed rice
  • Saigon Grilled Lemongrass Chicken - Bun Ga Sa $22.00
    • Grilled lemongrass chicken with mother-in-law's kumara curry puffs, cool rice noodles, salad of the day & peanuts
  • Aloo Gobi/ Aloo Matar $12.00
    • Cauliflower/ peas cooked with potato, tomato, garlic & Indian spices
  • Seekh Kebab $9.00
    • Lamb mince rolled onto a skewer and roasted in the tandoor
  • Lamb Madras $14.00
    • South Indian style curry cooked in coconut flavoured, lightly spiced sauce
  • Curry - Fish/ Prawn $16.50
    • King size prawns cooked in onion and tomato gravy with spices
  • Tandoori Chicken $20.00
    • Tender spring chicken marinated in yoghurt, spices and gently roasted over charcoal served with salad
  • Malabari - Fish/ Prawn $16.50
    • A Bombay speciality, cooked with mustard seed, coconut, curry leaves, capsicum, tomato and spices
  • Madras - Fish/ Prawn $16.50
    • Prawns prepared in species, coconut cream and tomato gravy, a famous curry from South India region
  • Sweet Mango Chutney $2.50
  • Prawn Fried Rice
  • Chicken Palau
  • Chicken Stir Fry
  • Lamb Chowmein
  • Prawn Curry
  • Chilli Chicken
  • Lamb Fried Rice
  • Blackbean Chicken
  • Burgz Classic $12.90
    • Chargrilled grass-fed beef, cheese, streaky bacon, avocado, red onion, tomato, lettuce, relish & aioli
  • Energy Booster Salad $4.00
    • Add chargrilled free range chicken
  • Jalapenos $2.00
  • Garlic Parmesan Broccoli $7.50
  • Streaky Bacon $4.00
  • Something's Fishy $15.50
    • Beer battered market fish dressed w/ homemade tartare sauce, lettuce, tomato, fresh dill & lemon aioli
  • Jamaican $13.90
    • Chargrilled grass-fed beef, aged cheddar, streaky bacon, slaw & Guava Rum sauce
  • Energy Booster Salad $15.90
    • Beetroot, Carrot, Spinach, Mint leaves, raisins, toasted pumpkin & sunflower seeds served w/ homemade dressing
  • Pappardelle $26.50
    • Scallop and chorizo pappardelle in a white wine and garlic cream sauce (Wine Match: Wither Hills Pinot Gris)
  • Creme Brulee
    • Creme brulee of the day with house made short bread
  • All $12.00
  • Pan Fried Duck Breast $32.00
    • Pan fried duck breast, garlic and potato gartin, green beans and pomegranate sauce (Wine Match: Wither Hill Rose)
  • Blue Cheese Pizza Bread $12.00
    • With onion jam, mozzarella and kikorange blue cheese (Wine Match: The Ned Chardonnay)
  • Tiramisu
    • House made tiramisu with grated chocolate and mixed berry compote
  • Crumbed Scallops $18.50
    • Season coated scallops, pork belly, pumpkin puree and avocado pulp (Wine Match: Wither Hill Sauvignon Blanc)
  • Salmon Salad $12.50
    • House smoked salmon with cucumber salad, fennel and house dressing (Wine Match: Lindauer Fraise)
  • Berry pancakes $13.80
    • With whipped cream and maple syrup
  • French toast $8.00
  • Sauteed mushrooms $11.50
    • With smoked garlic on toast
  • Ham and mozzarella cheese omelette $14.00
    • With toast
  • Toasted muesli $8.90
    • With fresh fruit, honey and honey
  • Smoked salmon omellete $14.00
    • With toast
  • ●Kids menu
  • Big breakfast $17.50
    • With eggs, mushrooms, bacon, baked beans, potatoes, sausage, grilled tomato and toast
  • Fried pork bons (4 buns) $5
    • Pen fried pork buns filled with pork mince and piping hot and delicious soup. Eating technique: take a tiny bite and suck the massive amounts of soup slowly before proceeding.
  • Fied beef dumpling + Curried Beef soup $12
  • Prawn & Vege Wonton soup (8 Wontons) $12
    • Hand chopped green and prawn wrapped in thin wanton pastry. served with seaweed soup.
  • Fried pork buns + Curried Beef soup $12
  • Steamed pork buns + Curried Beef soup $13
  • Steamed pork buns / Xiao Long Bao (6 buns) $6
    • Steamed pork buns filled with pork mince and piping hot and delicious soup. take a tiny bite and suck the massive amounts of soup slowly before proceeding.
  • Shanghai style pork with preserved vegetables noodle soup $11
    • Shanghai style noodle with shredded pork and preserved vegetables served in delicious broth
  • Shanghai Scallion oil mixed noodle $7
    • Mixed noodle with nice soy and scallion oil sauce. Add extra pork with preserved vegetables topping +$5. Add extra spicy pork, bean curd & potato topping +$6
  • S31 Seafood Combination Noodle Soup $10.80
    • Thin egg noodles with prawns, squid, fish cake, crab meat and fresh vegetables served in special Star Noodle soup
  • B15 Chili Beef Noodle $9.70
    • Thin egg noodles simmered with beef and fresh vegetables in spicy chili sauce
  • C8 Sambal Fried Rice $9.50
    • Malaysian style fried rice with chicken and fresh vegetables in our special Malaysian style seafood sauce
  • T49 Pad Cashew Nuts with rice $11.90
    • your choice of Chicken, BBQ pork or beef stir-fried with fresh vegetables and cashew nuts
  • P17 Sweet & Sour Pork Noodle $9.30
    • Succulent crispy pork cubes tossed in our sweet & sour sauce on egg noodles and fresh vegetables
  • S33 King Prawn Fried Rice $13.50
    • Delicious King Prawns tossed with fresh vegetables and fried rice
  • C9 Teriyaki Chicken Noodle $9.90
    • Udon noodles with chicken and fresh vegetables in our special Japanese Teriyaki sauce
  • CB40 Honey Box Noodle $10.30
    • Thin egg noodles cooked with beef, chicken, BBQ pork, pineapple, tomato and fresh vegetables tossed with special Honey sauce
  • Beef Keema Naan $4.00
  • Chilli Prawns $14.00
    • Prawns sauteed with onion, garlic and ginger finished with touch of soya sauce.
  • Mutton Masala $14.00
    • Mutton with bone cooked in all indian spices.
  • Mutton Curry $13.00
    • Very popular dish of nepal. Mutton with bone.
  • Lamb Rogan Josh $14.00
    • Chunks of meat cooked in a thick curry sauce.
  • Vegetable Paratha $3.00
  • Karahi Paneer $12.00
    • Cottage cheese, onions and capsicum seasoned with spices and cooked in onion gravy.
  • Mutton Do Piazza $14.00
    • Traditional kadhmiri curry in brown onion gravy enhanced with aromatic indian spices with crushed egg.
  • Sausages $1.30
  • Oysters $1.10
  • Fish Cake $1.90
  • Steak & Onion Roll $4.50
  • American Hot -Dogs $3.50
  • Pack (B) $5.50
    • 6 Chicken Nibbles, 2 Golden Potatoes
  • Banana Fritter $1.20
  • Extra (Cheese, Egg,) $1.00
  • - 4 pieces Cucumber & Pickle
  • 8PC. REG $8.20
  • - For Kids! (Serves 6-10)
  • 8PC. JUMBO $10.00
  • LARGE $8.90
  • Teriyaki Chicken & Tuna Mayo
  • 8PC. DBL AVO $7.30
  • - 8 pieces Teriyaki Chicken & Double Avocado
  • Bacon & egg pie $3.50
  • Family box $22.00
    • 4*thigh, 4*drumstick, 1*large chips
  • Bacon & egg pie $3.50
  • Chicken & vege pie $3.50
  • Lamb & cheese pie $4.00
  • Butter chicken pie $3.50
  • Thai coconut chicken pie $3.50
  • Bacon & egg slice $3.80
  • Free range bacon/ sausage/mushroom $5.50
  • Poached Egg $ 3.00
  • Egg on Toast $ 11.00
    • Free range eggs - Poached. Scrambled or Fried
  • Creamy Mushrooms $ 16.00
    • Mushroom on 5 grain toast topped with roasted cashews and parmesan cheese.
  • Big Breakfast $ 22.00
    • Free range eggs and bacon. sausage. mushrooms. tomato and baked potatoes served with 5 grain toast
  • Porridge $ 12.50
    • Served with poached rhubarb and lightly spiced chai pears.
  • Smashed Avo $ 14.00
    • Avocado mashed with tomato. Ieta. lime and herbs served on sourdough
  • Little People $ 8.00
    • Bacon & Eggs / French Toast with Maple Syrup / Prawn Taco
  • Hand Cut Chips $9.00
    • With aioli
  • Market Oysters $24 1/2 Doz / $39 1 Doz
    • Natural or our way
  • Truffled Duck Liver Pate, Sauternes Jelly $21.00
    • Served with seasonal relish & bread
  • New Zealand Wagyu Bresaola, Lonza, Hungarian Salami $25.00
    • Served with seasonal relish and bread
  • Duck Breast $39.00
    • Black garlic, beetroot, baby fennel, red wine & thyme jus, thyme shards
  • 3 Course $80.00 pp
  • 72 Hour Beef Tri Tip $37.00
    • Celeriac, pickled onion, shallot crisps, truffle jus
  • 11 Course $119.00 pp
Natural Bakery

Natural Bakery

location

Address

Mangere Town Centre, Shop 46, 93 Bader Drive, Mangere, Auckland

phone

Phone

092753442

email

Email

None

clock

Opened hours

5 AM to 5 PM (Mon-Fri), 6 AM to 5 PM (Sat), 6:30 AM to 4 PM (Sun)
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

Bakery

features

Features

EFTPOS ,  Takeaway ,  Breakfast ,  Cash ,  Desserts and Bakes

Location
Mangere Town Centre, Shop 46, 93 Bader Drive, Mangere, Auckland
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