Natural Bakery in Auckland Menu

Thighs $3.00
Drums $2.00
Snack pak $7.00
- 1 thigh, 1 drum, chips
Junior munch $4.50
- 1 drum + regular chips
Thigh regular chips $5.00
Lunch pak $12.00
- 2 thighs, 2 drums, regular chips
Hunger pak $25.00
- 4 thighs, 4 drums, large chips
3 piece pak + regular chips $10.00
- 2 thighs & 1 drum
6 piece pak + large chips $19.00
- 3 thighs & 3 drum
10 piece pak + large chips $27.00
- 5 thighs & 5 drum
Regular $2.50
Large $5.00
Jumbo $8.00
Our coating is dairy- free
We only cook in cholesterol- free cottonseed oil
Out is completely dairy- free and cooked in the very best cholesterol- free cottonseed oil

Nearby Sample Menus

Comes With Potato Fries & A Charlie'S Kids Drink
Onion Rings $1.50
Chicken Littles $8.40
- Three tempura nibbles
Kiwi Classic L $16.40 / S $14.90
- Angus beef w/ fresh avocado, free formed bacon, salad, mayo & relish
Bacon $2.50
Egg $2.00
Kumara Fries $5.90
Vege Deluxe L $13.90 / S $12.40
- Toasted falafel w/ spicy satay, camembert, garlic mayo, salad & relish

Bami gorang $14.50
- with meat, veges & noodles
Prawn & veges $16.00
Roast pork $11.00
For 5-7 persons $55.00
- roast pork fried rice, special chow mein, beef black bean sauce, sweet & sour pork, 12 won tons
Ham & Cheese $3.50
Mussel $1.30
Cheese & sweet corn $3.50
Potato fritter $0.70

Tom Kha Vegetables $8.50
- A flavored coconut vegetables soup, lemon grass, galangal, mushroom
Pad Thai $18.90 / $19.90 / $21.00
- Traditional stir fried rice noodle with peanut, bean sprout & vegetables. Chicken, Pork, Beef / Duck / Prawn or Mixed Seafood
Fish Cakes (5 pcs) $9.00
- Thai fish cakes finely minced with curry paste
Thai Habour $18.90/$22/$23.50/$25
- Combination of mixed seafood with spicy homemade curry, chopped lime leave served with vegetables on Banana leave. Chicken, Pork, Beef / Duck / Prawn or Mixed Seafood / Scallops
Cashew Nut Vegetables $18.00
- Stir fried vegetables with cashew nut, chilli paste, cashew nuts and vegetables
Curry Puff (4 pcs) $9.00
- Mince chicken cooked with curry powder, onion, potato
Spicy Basil Mushroom $18.00
- Stir fried spicy mushroom with basil, vegetables
Tom Yum Prawn $10.50
- Spicy & sour soup with prawn, lime leave, mushroom, Thai herbs

BAKEHAVEN DELIGHT $13.90
- (Focaccia Toast, Bacon Poached Eggs, Mushroom Sauce with Spinach)
Salmon $13.90
Egg on Toast $5.90
Wedges with Sour Cream $7.50
Chicken Satay Burger $11.90
- Grilled chicken satay, salad and chips
OMELETTES $11.90
- (Ham, Cheese, Onion, Bacon, Mushroom, Tomatoes, Spinach (with 3 choice of fillings))
NACHOS $11.90
- (Served with Beef, Mince Crispy Corn Chips with Cheese & Sour Cream)
TASTY CHICK SALAD DELIGHT $14.50
- (Marinated Chicken, Mesculin,Tomatoes, Cucumber, Fresh Fruit, Red Onion, Topped of with Crispy Noodles & Served with Mango Dressing)

VEGETARIAN/CHICKEN $7.00
PAD SEE EIW
- stir fried noodles with dark soy sauce, egg and vegetables
PAD NAM MAN HOI
- stir fried with oyster sauce and vegetables
Chicken/Beef/Pork $14.00
KAO PAD NAM PRIK POAW
- Fried rice stir-fried with sweet chilli paste, onion, spring onion, pineapple and eggs. mixed vege
Fish fillet/Prawn/Seafood $18.00
Roasted duck $18.00
Prawn 8pcs $18.00

Coleslaw S$2.00/$4.00
-Medium $13.00
Quarter chicken and salad $9.00
Sandwich
Quarter chicken and chips $7.00
-Large $18.00
-Chicken $7.00
All rolls, burger or sandwiches served with meat of your choice, salad, gravy and sauce of your chioce

Crème Brulèe $18
- Poached Plum, Crumble, Lavender, Pistachio, Raspberry
Three course set- your choice of entrée, main and dessert $ 85
Confit Duck Salad, Figs, Radicchio, Walnuts, Molasses Dressing $23
One Cheese(30g) $13
Entrées
Fish of the Day $46
- Prawns, Fennel, Courgette, “Number29” Olives, Herbs
Confit Duck Leg $24
- Beetroot, Celery, Orange, Black Garlic, Almond, Mustard
Marinated Strawberries $18
- Mousse, Curd, Meringue, Lemon Verbena, White Chocolate

Beef Tudka $14.90
- Beef cooked in onion,ginger,garlic and blend of ground spices,garnished with coriander
Chicken/Lamb Dopiaza $14.90
- Boneless Chicken/Lamb cooked in lightly spiced flavoured sauce & diced fried onions
Chicken /Lamb Vindaloo $14.90
- Chicken/Lamb cooked hot vindaloo spicy sauce straight from Goa
Beef Korma $14.90
- Dish prepared in herbs,spice and mixed nut sauce,garnished with sliced almonds
Veg Platter(Minimum 2 People) $15.90
- Samosa,Onion bhaji,Paneer Pakora, Kofta Fry with tamarind & mint Sauce.
Mango Lassi $5.00
- Yogurt & mango pulp
Beef Madras $14.90
- Diced beef cooked in coconut flavored,lightly spiced sauce
Chicken /Lamb Saagwala $14.90
- Boiled chicken/Lamb cooked with puree of spinach

Battered (Market Fish) and Chips $10
- served with Lemon and Seacow Tartare Sauce
Battered (Snapper/Blue Cod) and Chips $19.50
- served with Lemon and Seacow Tartare Sauce
Greek Salad (Tomato, Cucumber, Feta, Green and Black Olives) $8
Risotto Balls $12
- with Baby Leaf Salad
Oysters, Natural half dozen: $15 / 1 dozen: $23
- freshly shucked with Red Wine Vinegar
Salt and Pepper Squid $16
Salmon Fish Cakes $15
- served with Green Salad, Lemon and Seacow Tartare Sauce
Seared Scallops $18
- served on a bed of Green Leaf Salad with Lemon Mayonnaise Oressing