Neighbourhood Beer Kitchen in Tauranga Menu

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Fresh baked muffins sweet or savoury $4.00
- fresh from the oven at 11 am daily - until sold out.
Pie of the day $15.00
- mashed potato croquette and green pea salad.
Eggs benedict $18.00
- english muffin,ham off the bone,poached eggs and hollandaise.
Seafoodchowder w ciabatta toast $22.00
- beer match:monteiths double hopped IPA.
Chicken Caesar Salad $22.00
- w panko crumbed thigh ,prosciutto,soft egg,crisp bread and anchovy dressing.
Beef Noodle salad $23.00
- w rice noodle,capsicum,mung bean,roasted peanuts and chilli , satay dressing(gf)
Sweet potato gnocchi $19.50
- w a creamy blue cheese sauce and rocket (v).
ADD prosciutto $4.00
Beef Short rib sticky maple and BBQ marinade $28.00
- w hand cut chips and pea salad(gf)
Snapper & Chips tempura battered $26.00
- w crispy hand cut chips,tartare aioli & petite salad.
SIDES $9.00

Garlic ciabatta bread $9.50
- w parmesan,herbs and garlic butter (v)
Bacon & chicken liver pate $16.00
- w caramelised onion & grilled bread.
Pulled pork croquettes panko crumbed $16.00
- w fresh tomato & chipotle sauce.
Tempura jumbo prawns $19.50
- w pickled cucumber & lime chilli dipping sauce.
Beef sliders on soft white buns $18.00
- w caramelised onion , horseradish aioli &baby cress.
Scallops wrapped in bacon $19.50
- w romesco sauce(gf)
Grilled Zany Zeus Halloumi $16.50
- w chimichurri,mushroom,shaved radish&cress(v)(gf)
Cauliflower panko crumbed $15.00
- curry aioli & hollandaise(v)
Polenta chips $9.50
- w parmesan & a tomato puree (v)(gf)
Warm calamari salad $18.00
- w pan seared chorizo,baby spinach & white balsamic reduction(gf)

Vanilla Bean Creme Brulee $12.00
- w salted caramel popcorn (gf)
Chocolate Brownie sundae. $12.00
Blueberry & Almond Tart $12.00
- w vanilla bean ice cream.
Spiced Apple Bread & butter pudding $12.00
- w apple compote & creme anglaise.
Affogato:espresso coffee over vanilla ice cream $16.00
- w biscotti & your choice of liqueur.

Kikorangi blue, aorangi brie, smoked cheddar $22.00
- w caramelised onion, fruit & crackers.

Seafood chowder $22.00
- w garlic ciabatta toast.
Beef noodle salad $23.00
- w rice noodle ,capsicum,mung bean , roast peanuts w chilli satay dressing (gf)
Pork belly $29.00
- w bacon lardons,sweet potato gnocchi,creamy blue cheese sauce & crisp apple.
Beef short rib $32.00
- w sticky maple &BBQ marinade & handcut chips (gf)
Chicken breast wrapped in prosciutto $29.00
- w sun dried tomato & cashew nut,polenta cake & corn sauce(gf)
Lamb Wellington $32.00
- w carrot puree,roast baby onions & mint jus.
Confit duck leg $29.00/$35.00
- w marmalade glaze,macadamia & currant Israeli couscous(1 leg/2 legs)
Snapper & Chips tempura battered w crispy hand cut chips,tartare aioli & petite salad. $26.00
Eye fillet beef $36.50
- w prawn ravioli,pomme william potato,chimichurri &jus.

Nearby Sample Menus

4x Dolmas with fresh lemon & cacik $5.00
Falafel $1.50
Lamb S $11 / L $ 13
Fries (punnet) $4.50
Mujver S $10 / L $ 11.5
- A combination of zucchini, corn, pumpkin etc
Extra $1.00
- Falafel or mujver
Chicken S $11 / L $ 13
Salad kebab S $7 / L $ 8

Mince on Toast $17.90
- served with poached eggs
Roasted Pumpkin and Seed Burger $22.50
- with avocado puree, grilled halloumi, salad, chipotle and watercress dressing and beer battered fries.
Spicy Wedges $13.50
- with bacon, cheese, sour cream and sweet chili sauce
Fish and Chips $28
- withTiger beer battered fish and chips served with a green salad, lemon and aioli.
Prawn Twisters $17.50
- with a palm ginger and lime sauce
Crispy Coated Onion Rings $10.50
- with BBQ sauce and aioli
Sticky Beef Burger $22.50
- braised beef on The Raft burger bun with salad leaves, crispy onions, cheese, aioli, pickled red cabbage and beer battered fries
Pulled Pork $22
- with choritzo and bbq sauce

Goan fish curry $18.50
- Fish fillet cooked in fine tomato paste and coconut gravy.
Butter vegetables $14.50
- Fresh vegetable cooked in smooth tomato and creamy sauce.
-Full $18.00
-Half $11.00
Lamb or beef saagwala $17.50
- Lamb cooked with fresh spinach cooked in aromatic spices.
Cheese naan $4.00
- Stuffed with grater cheese.
Lamb da piazza $17.00
- Boneless lamb cooked with fried sliced onions and dry roasted spices, garnished with green herbs.
Chicken madras $16.50
- South indian curry, tempered with mustard and curry leaves.

$14.99
12. French Rack of Lamb $12.00
31. Aloo Gabi $9.00 / $12.90
36. Yellow Dal $9.00 / $12.90
58. Cheese & Garlic Naan $4.50
32. Butter Paneer $9.00 / $12.90
57. Garlic Naan $3.50
19. Chicken / Lamb / Beef Saagwala $9.90 / $12.90

Mixed $14.00
Chicken, Rice & Sauce
Mixed $17.00
Cheese $1.00
Mixed Vege $8.50
Extra Meat $3.50
Beef (Small/Large) $11.50/$13.50
Chicken Shish $16.00

12 Sambal Chicken
- Thin rice noodles with chicken and vegetables in a Malaysian Sambal sauce.
10 Seafood Mee Goreng
- Egg noodles with prawns, calamari, fish cakes, crab meat, tofu and fresh vegetables in an Indonesian style sauce.
19 Seafood Combination Noodles
- Egg noodle with prawns, calamari, fish cakes, crab meat and fresh vegetables in an oyster sauce.
21 Vegetarian Soy Noodles
- Egg noodles mixed with tofu, mushrooms and fresh vegetables in a dark soy sauce.
7 Sweet Box
- Egg noodles with roast pork, chicken, beef, pineapple, tomato and fresh vegetables in a special sweet sauce.
11 Thai Sweet Chilli Beef
- Egg noodles with beef and fresh vegetables in a sweet Thai chili sauce.
2 Hokkien Mee
- Egg noodles with roast pork, shrimp, bean sprouts, onion, bok choy & spring onions in a dark soy & mild chilli sauce.
30 Nasi Goreng
- Malaysian style fried rice with roast pork, bean sprouts, onions, carrots and peas.

- 8 pieces Smoked Salmon & Avocado
Salmon & Chicken Combo $23.90
1PC. $2.50
- 10 pieces Fresh Salmon Nigiri
- 4 pieces of Inari
Tasty Tuna
8PC. JUMBO $9.00
Spicy Dragon Roll

Kids(4-10 years) $13.90
- Cobb Crunchies, main and dessert
Cobb Schnitzel $25.9
- Cobb’s original crumbed and golden fried beef schnitzel filled with ham and mozzarella cheese, served with a tossed garden salad and fries
The Junior Roast GFA
Mushroom Vol au Vent
- Creamy mushrooms in a warm pastry case.
•Desserts
Soup of the Day $8.9
- Freshly made by our Chef and topped
-Medium $28.5
- With our Beef & Bean Mix GF $18.9

Mini Beef Wellingtons $16.00
- with balsamic fig relish
Duck Confit and Sausage gf $36.00
- Potato mash, onion cream, heirloom carrots
Sword-n-Saucery g/f $26.000
- Scallops, prawns, salmon, fish, lime and dipping sauces, flambeed with horopito and lime infused vodka
Crayfish gf Market Price
- Cooked mornay, thermidor, rockerfeller or steamed with butter
Pear and rocket salad
Beef Ribeye gf $38.00
- Jus, potato gratin, with vegetable ribbons and your choice of blue cheese, tomato chili or Moroccan butters
Salt'n'Pepper Tofu $16
- Sweetcorn, kaffir lime, pear brulee
Creme Brulee $16.00
- with feijoa, basil meringue and kapiti ice cream

Toast & Jam $5.50
- Toasted Ciabatta With House made Jam & Butter
Omlette Your Choice $15.50
- House Smoked Salmon & Feta Served With Toast. Or Free Range Bacon And Dutch Gouda Served With Toast
Eggs On Toast $12.50
- Free Range Eggs Any Style - Poached, Scrambled Or Fried Served With Toast. Add Free Range Bacon $4.00
French Toast $14.50
- House Made Brioche Loaf, French Toasted And Served With Berry Compote, Real Maple Syrup And Cream.
Creamy Mushrooms $16.50
- Served With Free Range Bacon And Toast

Greer's Fried Chicken $12.90
- Chicken tenderloins coated in Greer's homemade tasty batter and deep fried. Served with fries and dipping sauces.
Fish and Chips $23.90
- John Dory fillet coated in a delicious batter made with Monteith’s Radler. Steakhouse fries, salad, aioli style tartare sauce and tomato sauce complete this classic Kiwi dish.
Every month we have a choice of 3 special lunches for just $10.00 each. Please ask a member of staff for details or see the specials board on the bar.
Salt and Pepper Calamari $12.90
- Calamari pieces coated in a light crunchy batter seasoned with salt and pepper. Served with salad and dipping sauces.
Garlic Bread
- 4 pieces of toasted baguette with garlic butter
Teriyaki Lamb $21.90
- Marinated New Zealand lamb fillet served on an Asian slaw with Udon noodles, sesame seeds, coriander and cashew nuts.
Seafood Platter $39.90
- Pan-seared prawns and scallops, prawn twisters, mussels, salt and pepper calamari, crumbed scallops, Monteith's Radler battered fish, salad, fries and tartare sauce.
Beef Burger $23.90
- Greer's homemade ground beef pattie in a bun, stacked with bacon, salad, fried egg and relish. Served with fries, onion rings and tomato sauce.

Crispy Platter $44.00
Gong-nam Style Roll
Yakitori $9.00
- Skewered chicken with spring onion
-5pcs $8.90
Kara-age D $14.90 / B $18.90
- Deep fried chicken
Chicken Katsu Curry Udon / Pork Katsu Curry Udon / Tempura Udon $15.90
Fresh Salmon D $16.90 / B $20.90
Agedashi Nasu $7.00
- Deep fried eggplant

Lacha Parantha - Unleavened wholemeal flour bread layered with lashings of ghee. Baked in the tandoor. $4.00
Onion Kulcha - Naan with a stuffing of onions and spices. $4.00
Little India Salad - Onions, cucumber, cabbage and tomatoes with lemon juice and a special mix of spices. $7.50
Aaloo Saag - Potatoes cooked with spinach and spices. Served with a naan & basmati rice. $14.00
Keema Naan - Naan with a stuffing of spiced lamb mince. $5.00
Tandoori Chicken Salad - Your choice of Chooza Tikka, Malai Tikka or Achaari Tikka tossed with lettuce, tomato, cucumber, red onions, lemon juice with mint chutney $15.00
Chicken Naan - Naan with a stuffing of mildly spiced chicken. $5.00
Garlic Naan - Leavened bread sprinkled with crushed garlic, baked in the tandoor. $3.50

smoked salmon $18.50
- with smoked salmon, cream cheese, capers & red onion $14.50
Traditional Eggs Benedict
- with hollandaise & English Muffin
Balsamic Mushrooms $15.50
- finished with rocket & parmesan
Creamy Porridge $10.50
- with sticky saffron pears & honey
- Grilled Halloumi, Smoked Salmon or Poached Chicken $5.00
Toast & Bagel Selection
Grilled Chicken Club $16.50
- bacon, avocado, salad greens & aioli

-Hot smoked salmon tail, capers, spinach, cream cheese and mozzarella (no tomato base)
Doner Kebabs (includes hummus, iceberg, carrot and red cabbage)
Hand Made Falafel Patties $20
-Spinach and feta
-Roasted veges with feta, spinach, pesto and mozzarella
Sauces
- Yoghurt, Garlic Yoghurt, Minted Yoghurt, Mayonnaise, Sweet Chilli, Hot Chilli, Avocado, Satay, BBQ, Horseradish Cream, Tomato & Basil Passata.
-Panja (beetroot, creamy yoghurt)
Dolma Meze* $13
- Vegetarian stuffed dolma, served on home made hot tomato and basil passata with feta cheese and fresh basil leaves.

Neighbourhood Beer Kitchen

Bay of Plenty > Tauranga > Neighbourhood Beer Kitchen

Address

1/47 Cherrywood Drive, Otumoetai, Tauranga, Bay Of Plenty, 3110, New Zealand

Phone

075703262

Email

hello@neighbourhoodkitchen.co.nz

Opened hours

Monday: Closed, Tuesday: 11:00 AM – 9:00 PM, Wednesday: 11:00 AM – 9:00 PM, Thursday: 11:00 AM – 10:00 PM, Friday: 11:00 AM – 10:00 PM, Saturday: 11:00 AM – 10:00 PM, Sunday: 11:00 AM – 9:00 PM

Price

$10 - $20

Type

None

Service

Table Service

Cuisine

Bar , Bar Food , Cafe Food , European , Gluten Free , New Zealand , Vegan , Vegetarian

Features

Mastercard , Visa , Wheelchair accessible , Business meetings , Reservations , After-hours , Breakfast , Waitstaff , Wine and Beer , Groups , American Express , Lunch , Bar Scene , Seating , Highchairs Available , Street Parking , Free Off-Street Parking , Local cuisine , Special Occasion Dining , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar

Neighbourhood Beer Kitchen in Tauranga Menu

Nearby Sample Menus

Neighbourhood Beer Kitchen

Bay of Plenty > Tauranga > Neighbourhood Beer Kitchen

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

1/47 Cherrywood Drive, Otumoetai, Tauranga, Bay Of Plenty, 3110, New Zealand

Tauranga Restaurants

Bay of Plenty Restaurants

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