Neighbourhood Beer Kitchen in Tauranga Menu

Nearby Sample Menus

Pepperoni $17.90
- Pepperoni, olives, garlic, red capsicium, red onion
Pork Belly (GF) $24.90
- Crispy slow roasted pork belly with a mango glaze served with garlic and onion potato mash
Catch of the Day (GF) $20.90
- Served either lightly pan-fried and finished with béarnaise sauce or beer battered and served with tartare sauce with salad greens and seasoned fries or Dixie Rice
Cottage Pie $9.90
- Savoury mince topped with garlic and potato mash and cheese then baked til crisp
Bacon and Avo Bagel (GF) $15.90
- Lightly toasted bagel with lettuce, tomato, bacon and avocado served with aioli served with seasoned fries
Chilli Chicken Noodles (V) $18.90
- Tender chicken pieces, vegetables, oyster sauce and sweet chilli sauce tossed with hokkien noodles
Dixie Oyster Po’Boy $20.90
- Beer battered New Zealand oysters, grilled bacon, jalapenos, lettuce and tomato on a toasted bun with a spicy emoulade sauce, served with seasoned fries
Country Toasted Sandwich (V) $9.90
- Cheddar cheese and tomato with seasoned fries

Hot Basil and Chilli Stir Fry
- Stir fry with hot basil, chili, garlic, carrot, broccoli, onion, capsicum, green beans and bamboo shoots
Tom Kha $12 Chicken / $14 Prawns
- A delicious spicy soup with coconut cream, galangal, kaffir lime, lemongrass, mushrooms, spring onion, onion and tomato
Yellow Curry
- Thai version of an Indian style curry. Tumeric, curry powder, potato, onion, capsicum and carrot
Ice Cream Sundae $8.50
- Vanilla ice cream, with your choice of chocolate, caramel, strawberry or passionfruit sauce, topped with whipped cream and chopped nuts
- Chicken, Beef or Pork $22.50
Som Tum $22.50
- Another favourite Thai street food dish. Finely sliced carrot, swede, green beans, green apple, tomato, peanuts, fish sauce and lemon juice
- Chicken or Pork $22.50
- Chicken, Beef or Pork $22.50

Pineapple ring $1.00
Scallop $2.10
Fish of the day $4.00
Chicken burger $7.00
Sausage $1.80
Potato fritter $1.20
Donut stack
Buttered bread $0.30
- Slice

Spaghetti Marinara $17.00
- Medley of seafood, blended in napoletana sauce
Anelli Di Calamari $14.00
- Tender squid rings grilled to perfection with garlic
Lasagne Al Forno $16.50
- Traditional beef homemade lasagne topped with cheese
Calzone (Folded Pizza) $21.00
- Homemade tomato, mozzarella, salami, ham, spinach, sundried tomato and feta cheese
Penne All’Arrabbiata $16.50
- Tubular pasta in a bacon, garlic, chilli and napoletana sauce
Insalata Greca $12.00
- Greek Salad – tomato, cucumber, red onion, olives, feta cheese, oregano
Pepperoni Diavola $21.00
- Homemade tomato, mozzarella, salami, capsicum
Gamberi Saporiti $15.00
- King prawns sautéed in a creamy garlic and worcester sauce

Roasted pumpkin and seeds burger $22.50
- With guacamole, lettuce, grilled haloumi, chipotle and watercress dressing
-1/2 Rack $22.00
Pork ribs $35.00
- Whole rack
BBQ pulled pork $22.00
- With jalapenos
The mill house meat lovers $24.00
- With chargrilled beef, chorizo, bacon, mushroom, smoked garlic, capers and red onions
Salmon $36.00
- With a lime pepper crust
Pizza bread $12.90
- With parmesan and rosemary
Creamy blue cheese gnocchi
- With grana padana

S $3.50
12 pcs $9.80
Big Bacon Classic $9.20
- Premium juicy fresh beef, manuka smoked bacon on a toasted premium bun. It’s a classic.
Crispy Chicken Burger $3.50
- A tender breaded chicken patty topped with crisp lettuce and creamy mayo
Salad Burger $4.60
- Who says that salad has to taste boring? Wendy's salad burger has creamy guacamole, tangy sweet thai chili sauce, onion, pickles, freshly chopped tomato and lettuce, and natural NZ cheese on a premium Kaiser bun.
Kids Meal Hamburger $5.90
- Made with fresh 100% Quality Mark beef, topped with ketchup on a plain warm bun. Add your choice of fries or mandarin pieces and a range of drinks (soft drinks, Keri Kids Blackcurrant, CalciYum in three flavours or Pump 400ml), plus the kids toy.
3/4 LB Triple $13.40
- Satisfy your hunger with three juicy fresh NZ beef patties, natural cheese and the freshest premium toppings of tomato, red onion, hand cut lettuce and pickles, plus mayo and ketchup on a warm toasted bun.
Mushroom & Cheese Potato $6.20
- Lovingly wrapped in foil and baked in an oven, then topped with Wendy’s signature mushroom in cheese sauce.

Beer Battered Fish n Chips - Beer Battered Fresh Fish, Tay St Slaw $24.00
- Fries, Roast Garlic Aioli, Lemon Cheek. Wine Match – Mills Reef Reserve Hawkes Bay Chardonnay 2015
Fries, Sea Salt, Roast Garlic Aioli $8.00
Calamari Salad (GF) $18.00
- Crispy Squid, Avocado, Jalapeno, Black Beans, Sweetcorn, Pickled Radish, Coriander, Chili, Pepitas, Summer Leaves. Wine Match – Saddleback Central Otago Pinot Gris 2016
Add Streaky Bacon $6.00
Crispy Tofu (GF) $12.00
Potato Skins (GF) $12.00
- Double Cooked Potato Skins, Lime n Chili Salsa, Sour Cream. Beer Match – Deep Creek Pilsner
Wok Tossed Greens $9.00
Prawn Noodles $24.00
- Prawns, Chilled Soba Noodles, Honey, Soy, Chilli, Shitake, Japanese Greens. Wine Match – Amisfield Central Otago Pinot Gris 2016

Cardamom Special Naan $6.00
- Naan stuffed with chicken,capsicum,onion and cheese
Goat Curry $19.00
- Goat meat cooked with an exotic blend of indian herbs and spices with bone
Cardamon Seekh Kabab $16.50
- Chicken marinated with traditional spice and roasted over charcoal
Cardamom Basket $10.00
- Plain,garlic naan and cheese naan
Cardamom Special Paneer $17.00
- Fenugreek, coriander and chef's special ingredients
Mixed Seasonal Vegetables $5.00
Samosa (2 Pcs) $6.00
- Spiced potatoes and pea stuffed pastry served with a piquant tamarind sauce
Vegetarian Banquet $54.00
- 2 x Dhal Makhani, 2 x Condiments, 2 x Mushroom Mattar with Rice, 2 x Naan, 2 x Onion Bhaji, 2 x Palak Paneer, 2 x Paneer Pakora, 2 x Vegetable Pakora, 2 x Vegetable Korma

Chocolate Indulgence $11.5
- Decadent chocolate mud cake with chocolate sauce, chocolate mousse, ice cream and cream. Rich and wicked.
Mushroom Vol au Vent
- Creamy mushrooms in a warm pastry case.
-(battered or pan-fried) GFA
•Mains
•Mains
Prawn & Parmesan Sirloin GF $34.9
- Premium AngusPure Sirloin topped with prawn cutlets in a creamy parmesan sauce.
- Or upgrade to Curly Fries or Wedges for $2.5
Apple Crumble Pie $11.5
- Warm spiced apple pie with a crumble topping. Served with rhubarb and strawberry compote, ice cream and cream.

Beef Burger $23.90
- Greer's homemade ground beef pattie in a bun, stacked with bacon, salad, fried egg and relish. Served with fries, onion rings and tomato sauce.
-Plain $7.90
Every month we have a choice of 3 special lunches for just $10.00 each. Please ask a member of staff for details or see the specials board on the bar.
Vegetable Stack (v) $19.90
- Roasted pumpkin, grilled capsicum and portobello mushroom served on marinated tofu with pea puree, pesto and a rocket salad.
-Cheesy $8.90
Fish and Chips $23.90
- John Dory fillet coated in a delicious batter made with Monteith’s Radler. Steakhouse fries, salad, aioli style tartare sauce and tomato sauce complete this classic Kiwi dish.
Garlic Bread
- 4 pieces of toasted baguette with garlic butter
Salt and Pepper Calamari $12.90
- Calamari pieces coated in a light crunchy batter seasoned with salt and pepper. Served with salad and dipping sauces.

Margherita $19.50
- Mozzarella, fresh basil & extra virgin olive oil
Pesto pizza bread $13.50
- Homemade basil pesto & parmesan
Thai Garlic Prawn $26.00
- Marinated garlic prawns, red onion, roasted capsicum & mozzarella, finished with fresh red chilli, fresh coriander & a slice of lemon
Gluten free base $4.50
Free-range Roast Chicken $26.00
- Succulent wood oven roasted free range chicken thigh, Danish feta, red onion, basil pesto & mozzarella
New York $18.50
- Spicy pepperoni salami with mozzarella
Seared Sirloin $26.00
- Wood oven seared Savannah sirloin, mozzarella, caramelised red onion & Whitestone blue cheese
Ham and Mozzarella $17.50

Fried eggs $4.00
Salt and pepper calamari $14.00
- With baby lettuce and garlic mayo
Sauce
Apple crumble $9.00
- With vanilla ice cream
Fries $5.00
Citrus buerre blanc
Red wine sauce
Warm moroccan spiced chicken salad(GF)(HC) $14.00
- With lemon aioli and crisp greens

Affogato : Vanilla Ice Cream $14.00
- Liqueur shot choice of Frangelico or Drambuie, intense espresso coffee mix at your table
Navarin of Lamb $27.00
- Slow cooked lamb, tomatoes, garlic, turnip, carrot, polenta cake, shallots
Beef burgundy $28.00
- Braised beef, onions, carrots, bacon, slowly cooked for 3 hours in Pinot Noir & Burgundy spices, roasted potatoes
Homemade bread (serves 2 ) $12.00
- Olive oil, cream of balsamic vinegar, aioli, red pesto
Creamy seafood chowder $24.00
- 1 white fish fillet of the day, prawns, scallops, mussel, Sauvignon blanc
Vanilla Ice Cream Sundae $12.00
- Warm Belgium chocolate
Chicken Cannelloni $26.00
- Bechamel sauce, nutmeg, gruyere, oven roasted
2 Petit choux profiterole $13.00
- Crème patissier (refined custard), warm Belgium chocolate topping

Jelly Doughnuts $11.90
- Cinnamon and sugar coated doughnuts fill with a jelly tip jelly and strawberry coulis, drizzled with a dark chocolate sauce, accompanied by an affogato ice cream
Angus Scotch Fillet $35.90
- 300gm angus prime, grilled to your liking and accompanied with beer battered fries, house salad and a choice of sauces: creamy mushroom / blue cheese / pepper corn demi glaze
Corn-Fed Chicken $31.90
- Oven baked free-range chicken breast, served on a mushroom and herb risotto with fresh seasonal greens and a basil butter
Calamari Salad $24.90
- Salt and pepper fried calamari served atop a greek salad of mesculin greens, cucumber, tomato, feta, red onion and olives, drizzled with a wasabi aioli
Caesar Salad $17.90
- Cos lettuce, chicken, bacon, poached egg, parmesan, anchovies and croutons.
Chicken Nuggets (5) $12.00
Phoenix Steak and Rib Combo $45.00
- Half rack of pork ribs plus a 250gm porterhouse steak served with french fries, house salad, corn on the cob and a choice of mushroom, peppercorn or blue cheese sauce
Moroccan $23.50
- Cumin dusted lamb rump, sundried tomato, olives, red peppers, feta and fresh mint, kumara chips

Calamari Salad $20.00
- Calamari, garlic, chilli and lemon sauce, red onion, green salad
Bagel $12.00
- Toasted bagel, with cream cheese, tomato, avocado. Add one fried egg $2.00
Baguette Sandwich $13.00
- Chicken, brie, cranberry sauce, or Pork belly with Dijon mustard sauce
Eggs Benedict $18.00
- Bacon, tomato, spinach or Smoked salmon, spinach
Creamy Mushroom $19.00
- Creamy mushroom, cabanossi sausage, toasted ciabatta
Steak and Fries $23.00
- Scotch fillet, French fries, Bearnaise sauce or blue cheese sauce
Garlic and Cheese Baguette $10.00
Pancake $17.00
- Pancake, bacon, banana, vanilla bean creme fraiche, maple syrup

Neighbourhood Beer Kitchen

Bay of Plenty > Tauranga > Neighbourhood Beer Kitchen

Address

1/47 Cherrywood Drive, Otumoetai, Tauranga, Bay Of Plenty, 3110, New Zealand

Phone

075703262

Email

hello@neighbourhoodkitchen.co.nz

Opened hours

Monday: Closed, Tuesday: 11:00 AM – 9:00 PM, Wednesday: 11:00 AM – 9:00 PM, Thursday: 11:00 AM – 10:00 PM, Friday: 11:00 AM – 10:00 PM, Saturday: 11:00 AM – 10:00 PM, Sunday: 11:00 AM – 9:00 PM

Price

$10 - $20

Type

None

Service

Table Service

Cuisine

Bar , Bar Food , Cafe Food , European , Gluten Free , New Zealand , Vegan , Vegetarian

Features

Mastercard , Visa , Wheelchair accessible , Business meetings , Reservations , After-hours , Breakfast , Waitstaff , Wine and Beer , Groups , American Express , Lunch , Bar Scene , Seating , Highchairs Available , Street Parking , Free Off-Street Parking , Local cuisine , Special Occasion Dining , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar

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Neighbourhood Beer Kitchen in Tauranga Menu

Nearby Sample Menus

Neighbourhood Beer Kitchen

Bay of Plenty > Tauranga > Neighbourhood Beer Kitchen

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

1/47 Cherrywood Drive, Otumoetai, Tauranga, Bay Of Plenty, 3110, New Zealand

Tauranga Restaurants

Bay of Plenty Restaurants

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