Neighbourhood Beer Kitchen in Tauranga Menu

DAYTIME MANU DAYTIME MANU
  • Fresh baked muffins sweet or savoury $4.00
    • fresh from the oven at 11 am daily - until sold out.
  • Pie of the day $15.00
    • mashed potato croquette and green pea salad.
  • Eggs benedict $18.00
    • english muffin,ham off the bone,poached eggs and hollandaise.
  • Seafoodchowder w ciabatta toast $22.00
    • beer match:monteiths double hopped IPA.
  • Chicken Caesar Salad $22.00
    • w panko crumbed thigh ,prosciutto,soft egg,crisp bread and anchovy dressing.
  • Beef Noodle salad $23.00
    • w rice noodle,capsicum,mung bean,roasted peanuts and chilli , satay dressing(gf)
  • Sweet potato gnocchi $19.50
    • w a creamy blue cheese sauce and rocket (v).
  • ADD prosciutto $4.00
  • Beef Short rib sticky maple and BBQ marinade $28.00
    • w hand cut chips and pea salad(gf)
  • Snapper & Chips tempura battered $26.00
    • w crispy hand cut chips,tartare aioli & petite salad.
  • SIDES $9.00
PLANK MENU PLANK MENU
  • Garlic ciabatta bread $9.50
    • w parmesan,herbs and garlic butter (v)
  • Bacon & chicken liver pate $16.00
    • w caramelised onion & grilled bread.
  • Pulled pork croquettes panko crumbed $16.00
    • w fresh tomato & chipotle sauce.
  • Tempura jumbo prawns $19.50
    • w pickled cucumber & lime chilli dipping sauce.
  • Beef sliders on soft white buns $18.00
    • w caramelised onion , horseradish aioli &baby cress.
  • Scallops wrapped in bacon $19.50
    • w romesco sauce(gf)
  • Grilled Zany Zeus Halloumi $16.50
    • w chimichurri,mushroom,shaved radish&cress(v)(gf)
  • Cauliflower panko crumbed $15.00
    • curry aioli & hollandaise(v)
  • Polenta chips $9.50
    • w parmesan & a tomato puree (v)(gf)
  • Warm calamari salad $18.00
    • w pan seared chorizo,baby spinach & white balsamic reduction(gf)
DESSERTS DESSERTS
  • Vanilla Bean Creme Brulee $12.00
    • w salted caramel popcorn (gf)
  • Chocolate Brownie sundae. $12.00
  • Blueberry & Almond Tart $12.00
    • w vanilla bean ice cream.
  • Spiced Apple Bread & butter pudding $12.00
    • w apple compote & creme anglaise.
  • Affogato:espresso coffee over vanilla ice cream $16.00
    • w biscotti & your choice of liqueur.
CHEESE BOARD CHEESE BOARD
  • Kikorangi blue, aorangi brie, smoked cheddar $22.00
    • w caramelised onion, fruit & crackers.
EVENING EVENING
  • Seafood chowder $22.00
    • w garlic ciabatta toast.
  • Beef noodle salad $23.00
    • w rice noodle ,capsicum,mung bean , roast peanuts w chilli satay dressing (gf)
  • Pork belly $29.00
    • w bacon lardons,sweet potato gnocchi,creamy blue cheese sauce & crisp apple.
  • Beef short rib $32.00
    • w sticky maple &BBQ marinade & handcut chips (gf)
  • Chicken breast wrapped in prosciutto $29.00
    • w sun dried tomato & cashew nut,polenta cake & corn sauce(gf)
  • Lamb Wellington $32.00
    • w carrot puree,roast baby onions & mint jus.
  • Confit duck leg $29.00/$35.00
    • w marmalade glaze,macadamia & currant Israeli couscous(1 leg/2 legs)
  • Snapper & Chips tempura battered w crispy hand cut chips,tartare aioli & petite salad. $26.00
  • Eye fillet beef $36.50
    • w prawn ravioli,pomme william potato,chimichurri &jus.

Nearby Sample Menus

  • Naan $2.50
    • Plain flour bread cooked in tandoori oven and garnish with butter
  • Tikka swadi $16.00
    • Chicken tikka cooked in cashew and almond thick sauce and finest in a special flavour
  • Mutter mushroom $14.00
    • Sauteed mushrooms and boiled green peas are simmered in creamy, light spicy onion in tomato gravy
  • Jalfrazie $16.00
    • Meat pieces cooked with capsicum, onion and tomatoes in sweet and sour sauce
  • -Half $10.00
  • -Half $11.00
  • Daal makhani $13.00
    • Whole lentils on a slow fire overnight, finishing with great spice
  • Madras $16.00
    • Delicious medium hot curry prepared in coconut gravy and finished in a south indian style
  • Cheeky Darky $13.00
    • Chocolate brownie with mint ice cream & blueberry sauce.
  • Garden Treasure $32.00
    • roasted bell pepper stuffed with cashew with cashew nut cheese & sundried tomato on a giant field mushroom (vegan, gluten free & paleo)
  • Beef Addiction $18.00
    • premium beef strips in a creamy blue cheese sauce served with crusty bread to mop it all up (gluten free without bread) >>
  • Cheese Board $24.00
    • A social mix of vintage cheddar, peppercorn, brie,, dutched smoke & gouda with chutneys, crackers & fruits (vegetarian)
  • Cheese Board $34.00
    • A social mix of vintage cheddar, peppercorn, brie,, dutched smoke & gouda with chutneys, crackers & fruits (vegetarian)
  • Aztec Goddnes $15.00
    • Chia strawberry & coconut cream mousse with fresh berries. (vegan & super food)
  • Acai Power Bowl $14.50
    • Acai tropical berries blended with guarana into a sorbet, topped with crunchy granola, coconut flakes and fresh seasonal fruit (super food / vegan)
  • Avocado Addiction $23.00
    • Tapas style section of smashed avocado on multigrain toast five-ways, topped with – Brie & Bacon – Salmon & Capers – Haloumi & Rocket – Cherry Tomato & Basil – Honey, Cranberry & Coconut (easy to share & a good choice for a big breakfast)
  • EGG FRIED NOODLE
  • B. ONE DOZ. CHICKEN WINGS, SQUID BLACK BEAN SAUCE, CHICKEN PINEAPPLE MUSHROOM VEGES, STEAK FRIED RICE $50.00
  • BACON & EGG $5.00
  • OYSTER $2.30
  • DOUGHNUT $1.00
  • PORK SATAY ON WHITE RICE
  • SAUSAGES $6.00
  • FISH FILLET $6.50
  • Pulled Pork $22
    • with choritzo and bbq sauce
  • Toasted Sourdough $7.50
    • served with jam and butter
  • Pizza Bread $12.90
    • with parmesan and rosemary
  • Prawn Twisters $17.50
    • with a palm ginger and lime sauce
  • Marinated Olives $8
    • warmed in thyme extra virgin olive oil with crunchy ciabatta
  • Eggs Benedict with Bacon $18.50
    • with bacon, spinach and poached eggs
  • Eggs Benedict with Salmon $19.90
    • with salmon, spinach and poached eggs
  • Mince on Toast $17.90
    • served with poached eggs
  • Breakfast Pita $10.9 Reg / $8.9 Petita
  • Chicken Crave Pita $11.5 Reg / $9.5 Petita
  • Chicken Caesar Salad $12.5 Reg / $10.5 Petita
  • Ediballs $3 or $5 for two packs
  • Cookie Fix $2.00
  • Free Range Chicken Tenders
  • Brave Beef $5.00
  • Falafel Pita $10.9 Reg / $8.9 Petita
  • Angus dry aged beef fillet $36.00
    • garlic cream, black beluga lentils, pickled radish, onion jus
  • Seafood Bouillabaisse, garlic toast $18.00
  • Pan fried fresh local market fish, skordalia potato, crayfish fondue $28.00
  • Citrus cured salmon cultered crème, smoked beetroot, soused raddish $18.00
  • Toasted sesame salt fries, truffle mayo $8.00
  • Wild mushroom pearl barley risotto, confit lemon, truffle oil $28.00
  • Citrus friand, pistachio meringue, buttermilk ice cream, lemon curd $16.00
  • Beef carpaccio, wine barrel smoked mushrooms, Harrys bar dressing $18.00
  • Lunchtime Special $9.95
    • 200gm Steak, Chips & choice of 3 sauces or small Fish n Chips
  • Scallops $16
    • seared in lemon butter with chorizo & served with salad
  • Pulled Pork Sliders $12
    • our famous pulled pork, topped with special sauce & served with house slaw
  • Bread n Dips $15
    • homemade loaf, with a trio of dips
  • Garlic Pizza Bread $10
    • homemade pizza bread, with garlic
  • Pasta of the day P.O.A
    • server to advise
  • Mellick Pork Ribs (200gm) .5kg $18 1kg $30
    • braised then finished with our famous sauce & served with fries or salad
  • Moroccan Lamb $24
    • hummus, topped with mozzarella, lamb, olives, onions, feta & tomatoes
  • Smoked Duck Liver ad Bacon Pate $ 13.50
    • On toasted bread
  • Smoked Chicken and Bacon Panini $ 16.50
    • With coleslaw and fries
  • The Crown Steak Sandwich $ 18.50
    • With smoked cheese and caramelised onion served on turkish bread with fries
  • Fish of the Day (Lemon Crusted or Pan Fried $ 27.00
    • Served with seasonal roasted and steamed vegetables
  • Smoked Chicken and Bacon Panini $ 16.50
    • With coleslaw and fries
  • Apple Smoked Chicken Wrapped in Bacon $ 28.50
    • Filled with our special stuffing, served with seasonal roasted and steamed vegetables with gravy
  • Crumbed Camembert $ 13.00
    • Served with cranberry sauce and small side of coleslaw
  • Toasted Sandwiches $ 9.00
    • Your choice of 3 fillings
  • Hash Brown $2.50
  • Mini pancakes $6.00
  • Eggs $2.50
  • Potato wedges $10.50
    • with grilled cheese, sour cream + sweet chili swirl
  • Kiwi Burger $13.50
    • Prime Angus beef pattie, onion jam, salad greens, beetroot, egg + whole grain mustard aioli on our own homemade toasted bun
  • Fries* $6.50
    • served with aioli + tomato sauce
  • Fat Toast and Jam* $6.50
    • Fresh homemade bread with a selection of preserves
  • BLT $14.50
    • Bacon, lettuce + tomato with aioli on lightly toasted vienna.
  • 26 Curry Laksa
    • Egg noodles with prawns, crab meat, chicken, tofu and fresh vegetables in a coconut curry soup.
  • 17 Honey Chicken Noodles
    • Battered chicken in honey with wok tossed noodles and vegetables.
  • 9 Teriyaki
    • Udon noodles with chicken, onion, bean sprouts, carrots, spring onion and bok choy in a Japanese Teriyaki sauce.
  • 3 Fried Kuai Teow
    • Thick rice noodles with roast pork, shrimp, bean sprouts, onions, carrots, spring onions in a dark soy and chili sauce.
  • 19 Seafood Combination Noodles
    • Egg noodle with prawns, calamari, fish cakes, crab meat and fresh vegetables in an oyster sauce.
  • 10 Seafood Mee Goreng
    • Egg noodles with prawns, calamari, fish cakes, crab meat, tofu and fresh vegetables in an Indonesian style sauce.
  • 8 Hot Box
    • Egg noodles with roast pork, chicken, beef and fresh vegetables in a Thai chili sauce.
  • 25 Combination Soup
    • Egg noodles with prawns, beef, pork and chicken served with fresh vegetables in a chicken soup.
  • - 4 pieces Fresh Salmon Supreme
  • - 4 pieces Cucumber & Pickle
  • Vegetarian Sushi
  • - For Kids! (Serves 6-10)
  • - 4 pieces Smoked Salmon & Double Avocado
  • 8PC. JUMBO $6.30
  • Teriyaki Chicken on Rice
  • 8PC. REG $8.90
  • H​Ot Chilli N/A
  • Lamb S $12.00 / L $13.00
  • Sour Cream N/A
  • Vegeterian S $11.00 / L $12.00
  • Mixed S $12.30 / L $14.30
  • Chicken S $12.30 / L $13.30
  • Lamb $10.00
  • Lamb S $11.30 / L $12.30
  • Tempura D $15.90 / B $19.90
    • Deep fried tempura battered prawns & vegetables
  • Kumara Kusabi $6.00
    • Deep fried crispy kumara chips
  • - 10pcs $14.90
  • Spicy Tuna Roll
  • Pork Niku Dango $9.00
    • Japanese meatballs
  • Salmon Teriyaki D $16.90 / B $20.90
  • Agedashi Nasu $7.00
    • Deep fried eggplant
  • Miso Ramen $16.90
    • Miso flavoured chicken / Pork / stock ramen with chicken and vegetables
  • Snails $ 18,00
    • (Cassolette d’escargots à la bourguignonne) Snails sautéed • garlic • shallots • Burgundy red wine Or(Escargots en coquilles a l’ail) Snails in the shell • garlic butter
  • Chicken Fillet In Cannelloni $ 29,50
    • (Cannelloni de poulet) Pasta made on the premise • chicken• Philadelphia cheese • basil • oven baked creamy Gruyere sauce
  • Garlic Bread serves two $ 14,50
    • (Pain à l’ail) We make our own garlic bread
  • Creme Brûlée $ 14,50
    • With natural Heilala vanilla
  • Fish Of The Day $ 34,50
    • (Bouillabaisse) White flesh fish fillet • prawns • scallops • mussels • salmon in a white wine & tomato fish stock sauce
  • Chicken Provencale $ 27,50
    • (Poulet a la provencale) Chicken pieces • tomatoes • garlic butter • mushrooms • preserved lemons • olives • thyme • roasted potatoesChicken Provencale GF (Poulet a la provencale) Chicken pieces • tomatoes • garlic butter • mushrooms • preserved lemons • olives • thyme • roasted potatoes
  • Homemade Bread serves two $ 14,50
    • (Pain maison) Fresh bread proudly made on the premises • first cold pressed olive oil & balsamic vinegar • aioli • olives • pesto
  • Duck Leg with an Orange Liqueur Sauce $ 29,50
    • (Canard a l’orange) Confit of duck leg • cinnamon & orange zest kumara mash
  • Twice baked gorganzola scuffle, sweet & burnt onion $17.00
  • Ceviche, island style marinated in chilli, coriander, lime & coconut $17.00
  • Confit pork belly, carrot caramel, crispy squid & fennel salad $30.00
  • Scotch fillet (350gm), roasted bone marrow, wild mushrooms & pesto crumb, triple cooked chips $39.00
  • Salt & pepper squid, miso aioli $17.00
  • Asparagus & mustard crumb $9.00
  • Beef carpaccio, rocket & parmesan $18.00
  • Chicken caesar $25.00
Neighbourhood Beer Kitchen

Neighbourhood Beer Kitchen

location

Address

1/47 Cherrywood Drive, Otumoetai, Tauranga, Bay Of Plenty, 3110, New Zealand

phone

Phone

075703262

clock

Opened hours

Monday: Closed, Tuesday: 11:00 AM – 9:00 PM, Wednesday: 11:00 AM – 9:00 PM, Thursday: 11:00 AM – 10:00 PM, Friday: 11:00 AM – 10:00 PM, Saturday: 11:00 AM – 10:00 PM, Sunday: 11:00 AM – 9:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar , Bar Food , Cafe Food , European , Gluten Free , New Zealand , Vegan , Vegetarian

features

Features

Mastercard ,  Visa ,  Wheelchair accessible ,  Business meetings ,  Reservations ,  After-hours ,  Breakfast ,  Waitstaff ,  Wine and Beer ,  Groups ,  American Express ,  Lunch ,  Bar Scene ,  Seating ,  Highchairs Available ,  Street Parking ,  Free Off-Street Parking ,  Local cuisine ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
1/47 Cherrywood Drive, Otumoetai, Tauranga, Bay Of Plenty, 3110, New Zealand