New City Hotel in Christchurch Menu

SNACK MENU SNACK MENU
  • Payday Toasted Sandwich $8.00
    • Extra big toasted sandwich for that extra big Hunger
  • Day After Toasted Sandwich $5.00
    • Available with a variety of fillings
  • Spicy Wedges $5.00
    • Served with Sour Cream & Sweet Chilli
  • Hot Chips $4.00
    • Available with Salt, Chicken Salt and Tomato Sauce
  • Fish Bites $0.70
    • Available with Tartare Sauce
  • Chicken Nuggets $0.70
  • Sausages $1.00
  • Pies $3.50

Nearby Sample Menus

  • Mushrooms $5.00
  • Vegetarian Lasagne $22.00
    • Our open style lasagne is topped with roast pumpkin, spinach and ricotta
  • Roast Pumpkin and Spinach Pasta $15.00
    • Roasted pumpkin and spinach pasta in a cream sauce
  • Kids Ice Cream Sundae $6.00
  • Valley Breakfast (Available all day) $22.00
    • Two eggs any style, streaky bacon, chorizo sausage, roasted field mushroom, roast tomato served on toasted sour dough with a hash brown.
  • Daily Dessert Specials N/A
    • Check our specials board for today’s dessert specials
  • Aioli $1.00
  • Sticky Date Pudding $12.00
    • Sticky date pudding served warm with butterscotch sauce and vanilla ice-cream
  • SOLE FILLETS $5.80
  • STEAK & ONION ROLLS $3.20
  • JAM RAP DONUTS $2.40
  • GROPER FILLETS $5.80
  • AKAROA COD $4.50
  • GURNARD FILLETS $4.50
  • SPICY WEDGES (350g) $3.50
  • BACON PATTIES $2.40
  • Combination Fried Noodles $12.50
  • Prawn Chop Suey $13.50
  • Steak Cashew nuts on rice $13.50
  • Roast Pork Fried rice $12.00
  • Steak on Noodles $12.00
  • Steak Fried rice $12.00
  • Prawn Foo young $14.00
  • Steak Curry on rice $12.00
  • BRUSCHETTA $10.50
    • tomatoes, olives, balsamic, sour dough
  • TANDOORI CHICKEN $24.50
    • orange & cardamon rice pilaf, yogurt, crispy poppadum
  • BEEF FILLET OPEN SANDWHICH $22.50
    • confit onion, tomato, lettuce, aioli, onion rings, sour dough
  • BALSAMIC ROASTED BEETROOT $13.00
    • feta, pine nuts, sultanas
  • 3 TOPPINGS $22.00
  • CHOICE OF SAUCES
    • cream cheese / basil pesto /chilli sauce / BBQ sauce (GF option available)
  • FRIED POTATOES $17.50
    • bacon, roasted tomatoes, poached eggs
  • SEAFOOD TO SHARE fish bites, crumbed calamari, crumbed mussels, fries
    • prawn twisters,
  • Jam Rap $2.10
  • Banana Fritter $2.10
  • Deep Fried Moro Bar $3.50
  • kumara Chips $4.00
  • Chow Chow $3.90
  • Extras $1.00
    • Garlic Butter / Scoop
  • Giant Hot Dog $3.50
  • Deep Fried Snickers $3.50
  • Charcouterie w. Cured Meats, Terrine, Pate & Pickles $36.50
    • Cured Meats, Terrine, Pate, Pickles, Grilled Ciabatta, Mustard
  • Tomato Bruschettini $17.50
    • Tomato, Garlic, Basil, Buffalo Feta
  • Late Night Cheese $16.50
    • Cheese, Grilled Ciabatta, Fig Chutney, Roast Red Peppers, Marinated olives (Choices: Gorgonzola, Parmigiano, Alpeggio, Maasdam, Aged Gouda)
  • Chargrilled Mushrooms $18.50
    • Balsamic Mushrooms, Buffalo Feta, Courgette, Aioli
  • Add Salami $6.50
  • Dukkha, Lamb or Vegetarian $32.50
    • Marinated Olives, Artichokes, Tapenade, Roasted Red Peppers, Buffalo Feta, Grilled Ciabatta
  • Add Artichokes $5.50
  • Roast Salmon Bruschettini $18.50
    • Roast Salmon, Peppers, Tapenade, Aioli, Basil
  • MEAT (Gogi)
  • Pa Jeon (Green Onion Pancake) $ 19
    • Savoury seafood pancake with prawn, squid and spring onion, mussels
  • Kimchi Bokkeumbap $16
  • Bulgogi Ssam $ 13
    • Bulgogi on Korean lettuces & herbs (6 pcs)
  • Tang Su Yuk $ 25
    • Lightly battered pork strips with fragrant hot sweet and sour sauce
  • Kimchi Jeon (kimchi Pancake)(V) $ 12
  • Bibimbap $18
    • A choice of marinated beef, tofu, consisting of a hearty mixture of sticky rice, vegetables, egg and chili paste Beef or (V) Tofu
  • Yang Yeum chicken $ 25
    • Crispy chicken marinated with Korean sweet chili sauce
  • Haloumi Salad (GF)(V) $19.50
    • Leaves, Quinoa, roasted capsicum, cashews & House made lime, ginger & chilli dressing
  • Soup of the day (GF) $ 9.50 I $12.50
    • served with toasted bread
  • Bacon $5.00
  • Mini Bagel (GFO) (V) $8.50
    • cream cheese, jam & pesto
  • Mushrooms $4.00
  • Pasta $18.00
    • fettuccini, bacon, mushroom & spinach in a creamy sauce
  • Caesar Salad (GFO) $ 22.00
    • cos lettuce, bacon lardons, anchovies, poached egg, croutons & house made dressing With chicken
  • Muesli (GFO)(V) $12.50
    • House made muesli with Greek yoghurt, milk & seasonal fresh fruit
  • Prawnography $15
    • Indulge yourself in these prawn twisters with sweet & sour sauce (5).
  • Saviour's Sandwich $5.50
    • Fresh ciabatta bread, hummus, cheese pf the day, gherkin, sundried tomato & garden salad.
  • Crucified Chicken $13
    • Enjoy the sacrafice of these chicken skewers (4).
  • The Bread Of Christ $10
    • Fresh European bread with spreads.
  • Basket Case $9
    • Lose the plot in this basket of hot potato bites with tomato sauce & mayo.
  • Loot Bags $13
    • Score a loot of fish money bags (6).
  • The Last Supper $35
    • Two seasonal cheeses from local cheesemongers with a selection of crackers, freshly baked bread, Mediterranean toppings and condiments.
  • Martyr Mix $20
    • 2 x loot bags, spring rolls, prawn twisters & chicken skewers.
  • Moroccan Lamb Pizza $20
    • Moroccan spiced tender lamb with red oonion, green peppers & mozzarella
  • Cheesecake $9.50
    • Please ask our staff for todays flavour, served with vanilla ice cream
  • Vegetable Korma $24
    • Field mushrooms & red pepper korma served on jasmine rice & poppadum
  • Braised Lamb Shank 1 Shank $20 2 Shanks $27
    • Rosemary & red currant slow roasted lamb shank resting on a bed of mashed potato & roasted vegetables
  • Fishermans Basket (Single serve / Share serve) $13 / $18
    • Crumbed Prawns, Calamari, Prawn Twisters & Fish Goujons w Sweet chilli, Tomato & Tartar sauce
  • Caesar Salad $16.50 Add chicken $5
    • Traditional Caesar with cos lettuce, parmesan, croutons, streaky bacon, soft poached egg & caesar dressing . Finished with anchovies
  • Dumplings six $9 twelve $17.50
    • Locally made Momo Said dumplings, served with a hand crafted authentic Nepalese sauce.
  • Wedges $12
    • Topped with bacon, sweet chillisauce , sour cream & cheese
  • Large $9.50
  • Large $11.00
  • Lemon Honey Chicken
  • Large $11.00
  • Vegetarian Delight
  • Large $11.00
  • Fish $2.90
    • Fried or crumbed
  • Fried Chicken Wing $0.50
  • Chicken and prawn laksa, chilli, herbs, noodles, bean sprouts, crisp shallots $22.00
  • Agria potato mash, red wine gravy $7.00
  • Bacon, honey and truffle flavoured popcorn $7.00
  • White chocolate and raspberry truffle $2.50
  • Olives marinated in their own oil, lemon, garlic $7.00
  • Apple Tree Farm Pork belly, parsnip puree, nuts, grains, mushrooms, balsamic prunes $33.00
  • 250 gms Wakanui grain finished rib eye $34.00
  • Roast Westwood free range chicken to share, roast potatoes, brocolini, sage Half $40 Whole $70
  • Pork Shoulder $26.00
    • 250G Braised Pork Shoulder With Seasonal Roast Vege & Five Spice Apple Cider Sauce
  • Brisket $19.20
    • Smoked Beef Brisket, Cheese, Tomato Chilli Jam & Rocket With Skinny Fries
  • Jan Wrap Doughnuts $10.00
    • With Staff Made Seasonal Jam & Whipped Cream
  • Power Bowl $14.00
    • Fresh Porridge, Chia Seads, Nuts, Poached Fruit & Dark Chocolate
  • Sweetheart Doughnuts $10.00
    • With Berries & Lemon Curd
  • Skinny Fries $8.50
    • Bbq Rub Seasoning & Chilli Mayo
  • Jan Wrap Doughnuts $10.00
    • With Staff Made Seasonal Jam & Whipped Cream
  • Brisket $19.20
    • Smoked Beef Brisket, Cheese, Tomato Chilli Jam & Rocket With Skinny Fries
  • Sauteed Garlic Mushrooms, With Zingy Coriander & Jalapeno Sauce & Red Cabbage N/A
  • Chicken Fajita With Red Onions, Garlic & Chilli Packed With Crunchy Lime Slaw, Smoked Corn Salsa & Chiptole Mayo N/A
  • 8 Hour Braised Pork Shoulder, Ranch Dressed Slaw, Crunchy Tortilla Chips With A Chipotle & Lime Sauce N/A
  • Coffee & Cayenne Rubbed Beef Cheek, Carrot And Beetroot Slaw With Horseradish And Ranch Sauce N/A
  • -Wilted Spinach $16.00
  • Seafood Bouillabaisse (GF) $18.50
    • A selection of market fish, mussels, and prawns in a saffron tomato sauce finished w toasted ciabatta
  • Seasonal Fruit plate $15.00
    • Fresh seasonal fruits
  • Pea, Mint & Haloumi fritters on roquette, poached egg & finished with a home-made tomato sauce. $18.00
  • Pork Belly (GF) (DF) $20.00
    • Charsui Mar slowly cooked pork belly on salad greens & rice
  • Crushed Avocado $18.00
    • Crushed Avocado on 5 grain multi toast w grilled tomatoes & chilli flakes.
  • Waffles $17.50
    • Belgian-style waffles with freshly cooked banana, bacon & maple syrup.
  • Breakfast sharing platter for two $40.00
    • Eggs your way poached, Scrambled or fried, spinach, tomatoes, Streaky bacon, home- made hash browns, sausages, toast, and hollandaise & finished with home-home tomato sauce. Vegetarian option available
New City Hotel

New City Hotel

location

Address

527 Colombo Street, Christchurch Central, Chrischurch, Canterbury, 8011, New Zealand

phone

Phone

039627913

email

Email

None

clock

Opened hours

Monday: 10:00 AM – 11:00 PM, Tuesday: 10:00 AM – 11:00 PM, Wednesday: 10:00 AM – 11:00 PM, Thursday: 10:00 AM – 11:00 PM, Friday: 10:00 AM – 11:00 PM, Saturday: 10:00 AM – 12:00 PM, Sunday: 10:00 AM – 12:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Finger Food

features

Features

Takeaway ,  Cash ,  Nightlife ,  Lunch ,  Seating ,  Cards accepted ,  Dinner ,  Full Bar

Location
527 Colombo Street, Christchurch Central, Chrischurch, Canterbury, 8011, New Zealand
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