pan-fried beef, sliced cheese, sautéed onion, capsicum, mushroom, aioli & dried oregano served with chunky fries >>
Freshly Baked Fiscella Bread (h/v) $10.00
served with basil pesto, minted tzatziki & Marlborough sea salt
Pumpkin, Feta and Spinach Lasagne (g/h/v) $20.00
in Napoli sauce and garden fresh salad
Tempura Battered Market Fish $20.00
chunky fries, garden fresh salad & tartare sauce
Acheron Classic Seafood Chowder (n) $18.00
loaded with mussel meat, prawn cutlet, scallops & fish goujons, topped with garlic crostini
Acheron Burger (h) $22.00
choice of Angus beef pattie or char-grilled chicken breast with lettuce, tomato, beetroot chutney, sage, onion marmalade & aioli served with chunky fries
Cajun Chicken Caesar Salad $18.00
shaved parmesan, crispy pancetta, croutons and soft poached egg
Tender pieces of chicken sauteed with spinach, blended with extra garlic & herbs.
Royal Mixed Platter (2 people) $22.00
Combination of two pcs each of veg samosa, onion bhaji, haryali tikka, chicken tikka & anarkali kebab served on hot sizzling platter with mint & tamarind chutney.
Chicken Garlic Kebab (5 pieces) $12.00
Chicken marinated yogurt, extra garlic, spices & cheese, grilled in tandoor.
All mains served with aromatic basmati rice
All mains served with aromatic basmati rice
All mains served with aromatic basmati rice
Tandoori Prawns (8 pieces) $14.00
Prawns marinated, grilled in the tandoor, with a hint of lemon & carom seeds.
Chicken Anarkali $15.50
Boneless pieces of chicken marinated in pomegranate, cooked in ginger, garlic & spices.
Available – Mon to Fri 10am – 4pm Saturday, Sunday & Public Holidays 9am – 4pm
SALADS
Fresh Fish $27.00
Served on creamy Agria puree. With roasted cajun capsicum slithers, green beans. Topped with herb sour cream. *Please ask our friendly wait staff for the chef’s choice of Fish this evening.
Chicken & Pistachio Penne $19.80
Tender chicken thigh, roasted pistachio bits, feta cheese, fresh basil & penne pasta. Tossed with cream and basil pesto.