New City Hotel in Christchurch Menu

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Payday Toasted Sandwich $8.00
- Extra big toasted sandwich for that extra big Hunger
Day After Toasted Sandwich $5.00
- Available with a variety of fillings
Spicy Wedges $5.00
- Served with Sour Cream & Sweet Chilli
Hot Chips $4.00
- Available with Salt, Chicken Salt and Tomato Sauce
Fish Bites $0.70
- Available with Tartare Sauce
Chicken Nuggets $0.70
Sausages $1.00
Pies $3.50

Nearby Sample Menus

Mini Yorkie Pudding $16.00
- stuffed with beef and gravy
Olives $8.00
Margherita $17.00
- tomatoes / pesto / buffalo mozzarella
Dux Coleslaw $6.00
- carrot, blends of cabbage, creamy mayonnaise dressing
Pork Belly $16.00
- with sake, sweet soy, and a sesame glaze
Cured Pork Belly or Hot Smoked Salmon $19.00
- poached eggs, toasted Vienna, Hollandaise and spinach
Calamari $15.00
- with chilli & ginger jam
Crumbed Market Fish $16.00
- shredded iceberg, fried capers, tartare (pair).

Chia seed and goji porridge $13.50
- chia seeds, goji berries and nut milk - a unique blend of protein, essential fats, fibre, complex carbs and antioxidants
Chefs seasonal salad n/a
- chef's creation making the most of the freshest and finest local seasonal vegetables
Green power smoothie $8.95
- a great-tasting superblend of nutrients-rich greens, fruits, vegetables and berries with priobiotics, digestive enzymes, herbs, vitamins, minerals and antioxidants
Masala dosa $16.95
- our signature south indian lentil and rice dosa crepe filled with potato masala. served with dal and chutney. vegan, gluten-free
Curry of the day $14.95 - $16.95
- served with basmati rice. gluten free
Curry dosa $18.95
- today's curry with basmati rice served with a fresh dosa and house chutney. vegan option available. gluten-free
Antipasto platter $18.95
- an antipasti selection of marinated olives, seasonal vegetables, sunflower seed patties, house dips and grilled pita bread. vegan
Sweet treats n/a
- variety of cakes, slices and raw vegan cheesecakes are made daily

The Stag $13.90
- It definitely won’t make you more attractive but it’ll make you feel great. Venison, Salad, Portobello Mushroom, Blue Cheese, with Aioli and Plum Chutney.
Goneburger $16.00
- If you can eat this one someone will definitely give you a high five Goes down great with a cold beer. Beef Pattie, Crumbed Chicken Breast, Salad, Bacon with Aioli and Velvet Relish.
Aioli, Chilli Mayo, Sweet Chilli, Sour Cream $1
Soft Drinks $4.5
Manburger $22.90
- Our biggest burger ever! Beef pattie, venison pattie, crumbed chicken breast, lamb pattie, streaky bacon, cheese, relish & aioli.
Hashies $5.5
Velvet Lady $13.90
- Everybody wants her but she keeps it classy just like your mum back in the day - Grilled Chicken Breast, Salad, Bacon, Avocado and Cheese with Aioli and Velvet Relish.
Squawk Dawg $8.90
- This one is named after the guy who came up with most of these burgers. Its got a Beef Pattie, Salad, Aioli and Velvet Relish.

Prawns or Lamb $22.90
Jungle curry
Chicken, Pork, Beef, or Vegetarian and Tofu $11.00
Fish Cakes $8.50
- Five Authentic spicy fish cakes served with crushed peanuts with a sweet chilli dip.
Served with Rice
Pad Thai
- Thai stir-fried rice noodles with sweet & tamarind sauce and beansprouts, garnished with ground peanut.
Vegetarian $20.90
Money Bags $8.50
- Five Thai style potato and herb filed handmade bags.

STICKY DATE PUDDING $12.00
- freshly steamed sticky date pudding served with vanilla bean ice cream
CHICKEN TENDERS $15.50
- crumbed chicken tenders served with a spicy apricot sauce and light side salad
LAMB SHANKS $26.50
- lamb shanks marinated in rosemary, red wine and garlic served with potato and parsnip mash and steamed vegetables
MINI BREAD LOAF $9.50
- oven baked loaf with garlic butter and pesto
CHEESECAKE $12.00
- check out the specials board for today's cheesecake
CHICKEN SCHNITZEL BURGER $18.50
- house-made chicken schnitzel, cheese and mayonnaise, served with thick cut fries
CHICKEN CAESAR SALAD $18.00
- grilled chicken breast, toasted ciabatta croutons, parmesan cheese and a poached egg
DUNSANDEL DELUXE BURGER $21.50
- 150 gm Angus beef stacked with bacon, fried egg, tasty cheese and onion rings served with thick cut fries

Whole Tandoori Chicken $21.90
Tomato Onion Coriander $2.50
Paneer Tikka $10.50
- Marinated homemade cottage cheese, skewered and slow cooked in the tandoor.
Masala Papadam $6.50
Chloe Bhatura $12.00
Rogan Josh $12.00
Mixed Pickles $3.50
Pani Puri $5.50
- Fried puff pastry balls filled with spiced mashed potato, spiced water and tamarind juice.

Beans, Beef With Broccoli $11.99
Open Souvlaki $15.50
- Your Choice Of Meat Or Falafel Served On Flat Pita Bread Or Wrap, With Symrose'S Signature Sauce, Sprinkled With Mozzarella In A Pizza Box.
Wedges $4.50
Meat $3.00
Spring Roll $5.00
- 2 Pcs
All Souvlaki Served With A Choice Of Pita Bread Or Wrap, Green Salad. Symrose'S Signature Hummus Sauce, Tomato Onion Sauce, Garlic Mayo, Tzatzki (Organic Yoghurt) And Chilli Sauce. All Sauces Are Prepared To Give You A Authentic Middle Eastern Cusine Taste. N/A
Extra Large Souvlaki Of Your Choice + Fries + Can Of Drink $18.50
Beef S $8.00/ L $11.00 / El $14

Clubhouse Breakfast $12.00
- Bacon, Sausages, Hash-Brown, Grilled Tomato, Grilled Mushrooms, Egg, Toast & Jam.
Deep Fried Platters $15.00 / $20.00
- A selection of Deep Fried Fish Bites, Sausages, Onion Rings, Samosas and Money, Bags served with Fries, Sweet Thai Chilli & Tartare Sauce.
Grilled Tomato $ 1.00
Egg $ 1.00
Bar Snack Menu
- Take a look at the Bar Snack Menu for lighter options like Fries, Wedges, Toasted Sandwiches.
Homemade Pies, Savouries & Sausage Rolls
- Made fresh, on site, every day.
Open Steak Sandwich $15.00
- Porterhouse Steak served on Toasted Ciabatta with Lettuce, Tomato, Beetroot, Cheese, Caramelised Onion & drizzled with Aioli. Served with Fries.
Nachos $10.00
- Cheese Nacho’s topped with melted cheese, Waimairi’s Own Nacho Mince, Sour Cream & Nacho Sauce

Chicken Korma $8.50
- Boneless chicken in a creamy sauce made of almond paste, cream & spices.
Butter Vegetables $8.50
- Vegetables finished with butter sauce and spices.
Lamb Tikka Masala $9.50
- An internationally renowned dish lamb cooked in a secret recipe of yoghurt, spices.
Aaloo Posht $8.50
- Tender cubes of aloo sautéed in onions, garlic, ginger, fresh coriander and tomato then cooked with roasted poppy seed and spices.
Tadka Daal $8.50
- Yellow split lentils cooked with cumin seed, ginger, garlic, tomatoes and turmeric.
Aaloo Mattar $8.50
- Potato and green peas sautéed with Indian spices.
Vegetable Biriyany $9.00
- Basmati rice cooked with vegetable in an exotic blend of spices.
Lamb Vindaloo $9.50
- A hot dish, made world famous by the chefs of Goa. It has a Portuguese influence. It is cooked with vinegar, capsicum & whole spices.

Lamb/Beef Rogan Josh $16.00
- A traditional Kashmiri curry cooked in gravy sauce of yoghurt, cinnamon, cardamoms, cloves, onion, ginger and tomato.
Lamb/Beef Vindaloo $16.00
- Highly spiced boneless tender Lamb/Beef cooked in hot vindaloo paste.
Lamb/Beef Korma $16.00
- Tender boneless Lamb/Beef prepared in yoghurt and cashew gravy. A favourite mild dish.
Chicken / Lamb / Beef Biryani $16.50
- A traditional Indian way of cooking boneless meat with flavoured basmati rice, spices, fragrant with saffron and garnished with cashews and raisins.
Onion Bhaji (Six pieces) $5.00
- Onion rings dipped in spicy batter, deep fried until crispy.
Mango Chicken $15.00
- Tender boneless chicken cooked in a mouth-watering mango sauce.
Mango Chutney $3.00
Chilli Chicken $15.50
- Battered boneless cubes of chicken fried and saute in garlic with green peas and potato.

Platter/big $45.00
Nicy & Spicy $7.90
Special Bento $10.50
Special Family Pack/Any Large Sushi 3 for $20.90
Sakura Bento $10.50
Platter/medium $35.00
Salmon Nigiri $7.90
Nicy & Spicy $7.90

Chicken Pita Pockets (with Hummus, Mint Yogurt, Marinated Chicken, mixed Salad) $7.00
Farmers Roll (Roast Beef, Dijonnaise, Spinach, Tomato) fresh or grilled $8.00
Sausage Rolls $2.80
Home made German Brezel with Salmon and Cream Cheese $5.00
Falafel Pita Pockets ( with Hummus, Mint Yogurt, Fragrant Falafel, Feta, mixed Salad) $7.00
Toasties (ham, cheese, onion, tomato) grainy or gluten free $6.50
Soup (changes Daily) with fresh bread and butter $6.50
Thai Chicken Pie with side Salad $7.50

TERIYAKI BEEF SUSHI (6 pc/ 8 pc) $6.00/$7.50
TERIYAKI CHICKEN (6 PC/8 PC) $6.00/$7.50
SNACK SUSHI (3 pc/4 pc) $3.50/$4.50
FRESH SALMON (6 pc/ 8 pc) $7.00/$8.50
CRISPY CHICKEN BOWL $11.50
CHILLI PORK BOWL $11.50
SALMON CALIFORNIA ROLL $7.00
- with parmesan and tuna
FRESH SALMON BOWL $12.50

Chicken nuggets 1/2 dozen $4.00
Steak with Satay Sauce $11.90/$12.90
Curry Beef with Vegetabies $11.90/$12.90
Beef & mushroom with egg soup $7.50
Stir Fried Vegetarian Delight with Cashew Nuts $11.90/$12.90
SzeChuen Chilli Pork $11.90/$12.90
Spring roll each $2.50
Combination Chow Mein $11.90/$12.90

Fish Bites & fries $7.00
Wedges $7.00
- Sour Cream, Sweet Chilli & Oil
Toasties $3.50
Basket fries $4.50
- w Tom sauce or aioli
Nachos & Sour Cream $6.50
Seafood Basket $12.50
Chicken Nugget & fries $7.00

New City Hotel

Canterbury > Christchurch > New City Hotel

Address

527 Colombo Street, Christchurch Central, Chrischurch, Canterbury, 8011, New Zealand

Phone

039627913

Email

None

Opened hours

Monday: 10:00 AM – 11:00 PM, Tuesday: 10:00 AM – 11:00 PM, Wednesday: 10:00 AM – 11:00 PM, Thursday: 10:00 AM – 11:00 PM, Friday: 10:00 AM – 11:00 PM, Saturday: 10:00 AM – 12:00 PM, Sunday: 10:00 AM – 12:00 PM