New City Hotel in Christchurch Menu

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Payday Toasted Sandwich $8.00
- Extra big toasted sandwich for that extra big Hunger
Day After Toasted Sandwich $5.00
- Available with a variety of fillings
Spicy Wedges $5.00
- Served with Sour Cream & Sweet Chilli
Hot Chips $4.00
- Available with Salt, Chicken Salt and Tomato Sauce
Fish Bites $0.70
- Available with Tartare Sauce
Chicken Nuggets $0.70
Sausages $1.00
Pies $3.50

Nearby Sample Menus

Akroa salmon $23.00
- Baked salmon on a hot salad of green beans and silver beet with cheery tomatoes, potato hash, topped with a poached egg
West coast whitebait pan seared omelette served with salad and fries $23.00
Hot pork sandwich $12.00
- With sage stuffing, apple chutney and gravy
Add chicken $3.00
Caesar salad $12.00
- Traditional caesar salad tossed with bacon, croutons, anchovies, parmesan and the Taverns own dressing, topped with an egg
Apple and cinnamon sponge $12.00
- Served warm with vanilla ice cream
Original ice cream sundae $12.00
- Served with a choice of chocolate, caramel or raspberry topping with either nuts or hundreds and thousands
Chicken and port wine pate $12.00
- With chutney, wholegrain toast and crackers

Luciano’s Big Breakfast $22.5
- A real meal! Two free range eggs, poached, fried or scrambled, with manuka smoked bacon, house made hash brown, sausage, roasted tomato, market mushrooms and our house relish on your choice of toasted sourdough or multigrain
Pancakes $20
- Sweet: Lemon and blueberry pancakes topped with zested yoghurt, toasted coconut and almonds
Add smoked salmon $6
Marlborough Smoked Salmon $6
Avocado (seasonal) $2.5
Prawn Tacos $21
- Two soft shell tacos served with golden prawns, pineapple salsa, heirloom tomatoes, capsicum and coriander, finished with lime zested sour cream
Ice Cream Sundae $8
- Chocolate syrup & marshmallows
Crispy Pork Loin Salad $21
- Crispy Pork Loin served on a salad of vermicelli noodles, fresh summer greens with a honey soy dressing

SWEET & SOUR CHICKEN $12.50
SWEET & SOUR FISH $12.50
COMBINATION FRIED RICE $11.50
PRAWN FRIED RICE $12.00
ROAST PORK TOMATO ON RICE $12.00
Pineapple Ring $2.00
GIANT $6.80
PRAWN CURRY ON RICE $12.00

Bami Goreng (noodles) $11.70
Wonton With Sweet & Sour Sauce $9.50
Lemon Chicken $12.70
Curry Beef $12.70
Ginger Beef $12.70
Steak & Cashew $13.90
Steak With Oyster Sauce $12.70
Sweet & Sour Chicken $12.70

Tamarind Sauce $3.00
Goa Fish $18.90
- Boneless fillet of fish, prawn cooked with vinegar, coconut milk, ginger garlic, green capsicum and variety of spices and cream.
Tandoori Prawn $16.90
- Prawn marinated with spicy yoghurt cooked in Tandoor. Ten pieces per portion.
Mix Vegetables $10.00
- Fresh seasonal vegetables cooked with cumin seeds, turmeric, chopped tomato and spices.
Mint chutney $3.00
- Yoghurt mixed with green chillies and Indian spices.
Pearl Special Lamb $16.90
- Lamb first cooked in tandoor and then finished freshly grounded spices creamy butter sauce and herbs tomato and spices.
Garlic Nan $3.50
- Leavened bread sprinkled with garlic baked in Tandoor.
Pearls’ Mix platter for two $19.90
- Consist of 2 onion Bhaji , 2 vegetable samosa’s, 2 lamb kebab, 2 Pearl Special Chicken ,2 Chicken Tikka.

Flat Bread - Pita bread coated with a blend of sun dried tomatoes and garlic with a dash of fresh parmesan and oven baked to perfection. Sweet chilli sauce & sour cream to compliment. $12.50
Stuffed Mushrooms - Classic stuffed with Wulnuts, Sundried Tomatoes, Cream Cheese, Blue Cheese, Alone with Green Salad, Sweet Thai Chilli Sauce or Aioli Sauce. $15.00
Cheeky Tortilla - Trio of wraps with ripped lettuce, creamy avocado and chunky tomato salsa and pickles. Along with Smoked salmon and citrus aioli. $16.50
Chicken Salad - Ripped lettuce with roasted cashews, ripe avocado salsa, crotons, and other goodies, bound with Italian vinaigrette and finished with tender grilled chicken and bacon. $19.50
Lavish Seafood Chowder - Thick and creamy Seafood Chowder, Served with toasted croutons. $15.50
Today's Soup Creation - Tasty steaming hot brew served with toasted Bread. $13.50
Garlic Bread - Crispy Toasted and smothered with garlic and herb butter. $9.50
Sweet Corn Kumara Fritters - Sundried Tomato, Sweet Corn and Kumara Fritters on a pine nut and Green Salad, choice from Streaky bacon and Smoked salmon, come with Sweet Corn Sour Cream. $18.50

GARLIC PRAWNS $13.50
- lemon oil, green salad
BBQ VENISON SHORT RIB SALAD $22.50
- crispy potato, feta, cherry tomato, confit onion, aioli
PIZZA DEAL: 3 TOPPING PIZZA & A 1.8L PITCHER OF BEER OR CIDER OF YOUR CHOICE FROM $36.50
HOT CHICKEN SANDWICH $19.50
- chipotle mayo, bacon, avocado, fries
FRESHLY MADE IN HOUSE
BRUSCHETTA $10.50
- tomatoes, olives, balsamic, sour dough
STICKY PORK RIBS $13.50
- BBQ glaze
BRUSCHETTA $10.50
- tomatoes, olives, balsamic, sour dough

Mince & Cheese $4.50
Mince $4.50
Pastie $5.00
Sausage Rolls $2.50
Croquettes $3.20
Chicken Vege $5.00
Savouries $2.00
Gourmet & Sausage Roll $5.00

Prawn & Koroket $7.90
Salmon Nigiri $7.90
Special Bento $10.50
Nicy & Spicy $7.90
Platter/big $45.00
Nicy & Spicy $7.90
Platter/medium $35.00
Special Family Pack/Any Large Sushi 3 for $20.90

Chicken Satay $5.50
Chicken $5.00
Sole $5.00
RodCod $4.00
Fish $5.00
Double Meat $4.50
Mushroom $4.00
Plain $3.50

Buendnerfleisch and bread $22.80
Steak Sandwich (Sirloin) $19.80
European Antipasto $24.80
- Salami, Coppa, Buendnerfleisch, Prosciutto Crudo
Swiss Bircher Muesli $12.50
Chocolate Fondue $14.80
French Croissant/ Swiss Bread $8.50
- with butter and jam
Quiche with salad $16.50
- Ham/ Tomato or Spinach/ Mushrooms
Pate Campagnard $13.80
- Home made pate with Cumberland sauce

Dal - Black or Yellow Lentils $7.50
- Black' or 'Yellow' dal boiled in turmeric, ginger and garlic then fried with onions, tomatoes and spices.
Shahi Paneer $7.50
- Homemade cheese cooked in creamy sauce with almond paste and spices, garnished with almonds and raisins.
All mains served with rice and plain naan (Upgrade to garlic naan for $1)
Chicken Tikka (5 Pieces) $12.00
- Fresh boneless chicken marinated overnight in yoghurt, ginger and garlic - grilled in tandoor, served with mint sauce.
Vegetable Korma $7.50
- Mixed vegetables cooked in creamy, cashew nut based sauce, garnished with almonds and raisins.
-Combo $10.00
Anari Kebab (5 Pieces) $12.00
- Chunky lamb marinated overnight in pomegranate, garlic and ginger grilled in tandoor, served with mint sauce.
-Combo $10.00

Chicken Fajita With Red Onions, Garlic & Chilli Packed With Crunchy Lime Slaw, Smoked Corn Salsa & Chiptole Mayo N/A
Sauteed Garlic Mushrooms, With Zingy Coriander & Jalapeno Sauce & Red Cabbage N/A
8 Hour Braised Pork Shoulder, Ranch Dressed Slaw, Crunchy Tortilla Chips With A Chipotle & Lime Sauce N/A
Coffee & Cayenne Rubbed Beef Cheek, Carrot And Beetroot Slaw With Horseradish And Ranch Sauce N/A

Num Tok Pork (GF) $16
- w/ Spicy & Sour Salad, toasted ground rice, Mint Leaf, Kaffir Lime
Apple Crumble With Ice Cream $11
Tuk Tuk Salad $12
Wok Fried Bean Sprouts (GR) $13
Spicy Beef $19
- w/ Lemongrass, Kaffir Lime, Crispy Basil
Kaeng Som Curry (GF) $18
- w/ Thai Prawn Omelette, Tamarind
Pad Thai Chicken Noodle (GF) $18
- w/ bean sprouts, lime peanuts
Khanom Sakoo (GF) $19
- Warm Tapioca Pudding w/ Creamy Coconut Milk

Sweetheart Doughnuts $10.00
- With Berries & Lemon Curd
Salmon Fillet $28.50
- 150G Pan Seared Fillet With Gourmet Potatoes & Raw Beetroot Salad
Grilled Pineapple $19.00
- Grilled Pineapple, Capsicum, Roasted Kumara, Carrot & Chopped Pork
Vege $19.20
- Quinoa & White Bean Pattie With Smashed Avo, Rocket, Tomato & Aioli With Skinny Fries
Vege $19.20
- Quinoa & White Bean Pattie With Smashed Avo, Rocket, Tomato & Aioli With Skinny Fries
Beef Brisket $26.00
- 205G Smoked Beef Brisket With Home Made Bbq Sauce, Potato Gratin & Wilted Greens
Seasonal $16.50
- A Mixture Of Seasonal Roast Veges & Rocket Tossed In Roasted Garlic Aioli
Brisket Hash $16.40
- Last Night´S Beef Brisket, Roast Veges & Hash Brown Fried With A Poached Egg

New City Hotel

Canterbury > Christchurch > New City Hotel

Address

527 Colombo Street, Christchurch Central, Chrischurch, Canterbury, 8011, New Zealand

Phone

039627913

Email

None

Opened hours

Monday: 10:00 AM – 11:00 PM, Tuesday: 10:00 AM – 11:00 PM, Wednesday: 10:00 AM – 11:00 PM, Thursday: 10:00 AM – 11:00 PM, Friday: 10:00 AM – 11:00 PM, Saturday: 10:00 AM – 12:00 PM, Sunday: 10:00 AM – 12:00 PM