New Market Chinese Kitchen in Auckland Menu

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New Market Chinese Kitchen in Auckland has no menu available, but can choose from many other options such as Bircher Muesli or Soft-boiled Eggs from Black Cottage Cafe. Bestie Cafe offers many options including Ricotta doughnuts and Coconut rice pudding (V, GF, DF). Tony's Original Steak and Seafood Restaurant includes a wide range like Seafood chowder served with ciabatta or Nachos. Your choice of beef, chicken or vegetable (V). Vegetarian Burger and Spicy Chicken Burger from . Laingholm Takeaway offers Venice Italian Restaurant and - Garlic and give Oil.

Nearby Sample Menus

Coriander Rice $ 5
- Laced with fresh coriander and curry leaves
I Village Birbali Nulli $ 27.5
- Whole Lamb Shank Curry
Lal Mirch Ka Paneer(V) $ 12
- Slit cottage cheese wheels into twin layers with mint chutney and pickle paste cooked in tandoor to finish
Prawn Malabari $ 23
- Cooked in coconut cream with capsicum, onion and curry leaf
Chicken Manchurian $22
- Lightly battered Chicken fritters smothered in a special Manchurian sauce
Yellow Tadkewali Dhal(V) $ 16.5
- Yellow lentils cooked with shahi jeera and garlic, tempered with curry leaves
Kali Mirch ke Tikke $ 13.5
- Crushed black pepper marinated Chicken cooked in Tandoor served with Apple and Raisin Raita
Gourmet Poppadom Platter (GF) $ 7
- With trio of chutney

Venison Vermicelli With Black Pepper Sauce Casserole $29.00
Eggplant With Spicy Salt $26.00
Yu-Shiang Eggplant Casserole $26.00
Stewed Pork With Sweetened Vegetable Casserole $25.00
Steamed Prawns With Garlic $32.00
BBQ pork/roasted port/roasted duck on rice/noodle soup $12.00
Sizzling beef with black pepper sauce $27.00
King Prawns With Spicy Salt $32.00

Rissole $ 1.80
Super Burger $ 7.00
- Double pattie, double cheese, egg
Crab Stick $ 1.50
Snapper $ 5.00
Hawaiian Burger $ 6.00
- 120g Ham Steak & Pineapple Ring
Onion Ring $ 0.50
Chicken $ 5.50
Ham $ 4.20

Mussel Fritters $2.80
Hawaiian Burger $4.80
Oysters $1.50
Crab sticks $1.30
Steak Burger $5.80
Snapper $5.50
Fish Burger $4.80
Bacon, Egg, Lettuce, Tomato $4.30

Corn-fed spicy chicken nibbles with sweet chili sauce
Hail Caesar $20
- Chicken, bacon and parmesan tossed with cos lettuce and croutons finished with egg, white anchovy and homemade Caesar dressing
Onion rings with sweet chili sauce
Classic ham and cheese toasty
The Steak $24
- 200gr NZ prime scotch fillet Served with Wasabi slaw, fries and aioli
Fresh beer battered market fish bites with tartare sauce
Rosemary and rock salt bread with sundried tomato pesto and hummus
Chili chicken nibbles “n” chips with aioli $16

Veg Gulnar Biryani $15.00
- Marinated assorted vegetables cooked with basmati rice on dum & served with raita
Tandoori Pomfret $19.00
- Pomfret fresh water fish, marinated with mustard, yoghurt & herbs, grilled in tandoor
Hariyali Lamb $16.00
- Lamb in spinach based gravy
Non - Veg Banquet $34.00 per person
- Min 2 person. Starters: chicken tikka, lamb seekh kebab. Mains: butter chicken, lamb bukhara and daal bukhara served with basmati rice and naan / Garlic naan
Jhinga Masala $19.00
- Prawns cooked with bell peppers, onion, ginger, garlic & dash of lemon juice
Chicken Tikka Masala $16.00
- Chicken pieces cooked with freshly ground spices in gravy with dices of capsicum, onion & tomatoes
Dal Bukhara $15.00
- Black lentils slow cooked overnight simmered with tomatoes, ginger garlic, cream & butter on hot embers
Stuffed Naan $5.00
- Choice of cheese, cottage cheese (paneer) chicken / lamb mince or potato

The 46 burger, wagyu, Swiss cheese + fries (Add harmony bacon $3.00) $22.00
Flambeed prawns, spiced rum & chilli syrup, crispy shallots + lime $24.00
Today's dessert waffle $15.00
Market fish sliders, pickle mayo + rocket $19.00
Shoe string fries + garlic aioli $7.00
Crispy calamari, pickled jalapeno mayo + coriander $16.00
Quesadilla mozzarella, tomatillo jalapeno chutney + smashed avocado (Add Chicken $4.50) $17.00
Crab and prawn cake, tequila marie rose + herb salt $19.00

Hash brown $3.90
Tomato $3.90
Bagel / Crumpet / 5 Grains $6.90
- preserves
Cova B.L.T. $16.90
Mushrooms $6.00
French Toast $17.50
Toasted Muesli $9.90
- banana & peach
Eggs Benedict $17.90
- Salmon & hollandaise

Galbitang $13.50
- Beef rib soup with rice
Dolsot-bibimbap $14.00
- Bibimbap - Assorted vegetables and rice with Korean spicy sauce
Sundubu-jjigae $12.00
- Sundubu with egg and rice
Chicken-katsu $14.50
- Chicken cutlet with rice and salad
Topokki $13.50
- Korean spicy rice cakes with fish cakes and noodles
Yaki-udon $15.00
- Seafood Yaki udon, Chicken Yaki Udon, Beef Yaki Udon
Mandutguk $13.00
- Dumpling soup with rice cakes and egg
Gunmandu $11.00
- Fried dumplings (pork and vegetables)

Homemade Granda Muesli $10.50
- Seasonal fruit, berry coulis and yoghurt
Egg in Cup $7.50
- Free range eggs, garlic bread or homemade focaccia bread
- Raw Sugar, Cream $7.50
Egg on Toast $7.50
- Free range eggs (any style), garlic bread
Fries $6.50
- With homemade aioli and tomato sauce
- Salmon, Salad, Cream Cheese $13.50
Soup with Homemade Focaccia Bread $9.50
- See board
Creamy Mushroom $12.50
- Fresh herb, button mushroom, garlic bread

Bowl real chips $7.00
- w/ macho
Quesadilla with chilli concarne $20.00
Quesadilla with roasted chicken $20.00
Fish 'n' chips $15.00
Caesar salad $16.50
- w roast chicken, bacon and hard egg
Spicy beef Nacho's $16.00
- w/ guacamole salsa sour cream
Salt' n' Pedder squid $16.00
- w/ peri peri mayonnaise
Prime Scotch fillet creamy mushroom jus $29.00

Chicken burger $8.00
Veg platter $14.00
Curry $11.90
- Lamb / chicken or butter chicken + salad + pita
Mansaf $17.00
- 355g Lamb + rice + yoghurt + sauce
Chicken shish $14.50
Veg burger $5.50
CH works $11.50
Lamb burger $8.00

Baingan Ka Bharta (V) $19.00
- Tandoor roasted eggplant, mashed and tempered with onion, tomato and cilantro
Honey Chilli Potato (V) $10.00
- Crispy potato fingers glazed with honey chilli sauce topped with sesame seeds
Choco Fudge with Ice Cream $12.00
- Delicious chewy chocolate fudge with vanilla ice cream and whipped cream
Chicken Tikka Maltaise $14.00
- Coal flamed chicken tikka tossed in a sticky orange glaze, served on a smear of classic hollandaise sauce
Lamb Saag $19.00
- A delightful preparation of lamb, cooked with fresh tomatoes, spinach gravy, herbs and spices
Garden Salad / Cucumber Raita $5.00
Chicken Lollipops (V) $14.00
- Chicken fried after being marinated in a hot & spicy indo-chinese sauce
Cocktail Idli (V) $8.00
- Made from lentils & rice stirred in south indian spices. Served with a fresh coconut chutney

SUPREME SOY SAUCE FRIED NOODLES WITH VEGE $8.50
FRIED RICE NOODLES WITH VEGE $8.50
SAGO MANGO PUDDING each $3.00
GUILIN BEEF RICE NOODLE SOUP $9.00
EXTRA BEEF ON TOP $2.00
SPICY BEEF RICE NOODLE SOUP $9.00
COLD NOODLES WITH SESAME SAUCE AND BEEF $9.50
SESAME NOODLES $9.00

Som Thail Gai $23.90
- Fresh paw-paw salad with grilled lemon grass chicken, roasted peanuts, crisp shallot & Thai dressing
Balinese Baa Baa $23.90
- Slow cooked lamb with curry of cardamom, star anise and spuds
Butter Chicken $23.90
- Slow cooked in garam masala, tomato paste and light cream
Warm Peking Duck Salad $25.90
- Warm roasted duck with fresh cucumber Julienne, spring onions salad, & tangy hoisin dressing
Gado Gado V $18.50
- Steamed veges, tofu cubes, spuds, warm peanut sauce and crisp krupuk
Crispy Handrolled Springroll V $13.00
- 4 Spring rolled of fresh veges
Vegetarian Tom Yum $10.50
- Clear zesty spicy soup of veges
Gelato $5.00
- Vanilla, Mango, Coconut or Green Tea Lychee & Lemongrass