New Market Chinese Kitchen in Auckland Menu

Marinated Raw Market Fish 19
- w/ chilli, coriander, lime, coconut & crispy shallots
Salt & Pepper Squid 17
- w/ spring onion, chilli & soy sauce
Assorted Cloudy Bay Clams 1kg scoop 29
Tacos – soft shell flour tortilla w/ your choice of filling 10
- Tempura Soft Shell Crab, miso mayonnaise & slaw
Fush ‘N’ Chups 24
- beer battered market catch, Makikihi fries, tartare sauce & our shack slaw
Mussel & Clam Fritter 14
- w/ jalapeno crème Fraiche & Pecorino cheese
Rocky Horse Jr. 12.50
- Kids Burger with beef patty, swiss cheese w the choice of waffle fries of steamed veggies (broccoli, cauliflower & carrots)

●Dessert
Pepper crusted sirloin $25.00
- Pickled beets, kumara crisps, feta, micro greens & pepitas
Smashed avocado $17.00
- Rye, buckwheat oukka, feta, cress
Corn fritters $10.00
- With basil & lemon mayo
Beef cheek, kumara & kumara & horseradish cream $22.00
Breakfast salad $21.00
- Grilled halloumi, kale, quinoa, bacon, avocado & poached egg
Smoked paprika chicken, pine nut, avocado chilli oil $18.00
Grilled lamb rump $35.00
- Miso kumara, baby beets, asparagus, rosemary jus

Cheese dream roll $16.00
- Cream cheese, surimi, BBQ Eel, slamon, prawn, cucumber, avocado, masago, BBQ sauce, wasabi sauce.
California roll $11.00
- Surimi, avocado, cucumber, masago, sesame seeds, spring onion, wasabi sauce.
Kiwi legend roll $15.00
- Teriyaki chicken, avocado, cream cheese, pickles, sweet chilli sauce, kiwifruit, bread crumbs, pineapple, teriyaki sauce, wasabi sauce, pink sauce
Eel roll $14.00
- Prawn, BBQ Eel, surimi, cucumber, avocado, masago, bonito flakes, BBQ sauce, bake sauce.
Salmon roll $15.00
- Salmon, surimi, avocado,wasabi sauce
Vegetarian dynamite roll $12.00
- Avocado, cucumber, lettuce, capsicum, carrotm bread crumbs, BBQ sauce, wasabi sauce.
Rainbow roll $15.00
- Salmon, prawn, surimi, avocado, wasabi sauce
Miso soup S$2.00/L$3.00

-Lamb $17.50
-Beef, pork or chicken $16.00
-Chicken $8.50
-Seafood $19.00
-Seafood $19.00
-Seafood $19.00
●Prar Ram Long Song
- Stir fried with mixed vegetable and peanut sauce
●Kra Thiem Prik Thai
- Stir fried with garlic pepper sauce and stir fried mixed vegetables

Moroccan Lamb Tagine $20.00
- Tasty slow cooked lamb with Moroccan spices served with fruits and couscous
Fish and Chips $17.50
- Radler buttered fish of the day served with salad, golden fries, mushy peas and tartare sauce
Curry sauce $4.00
Chicken And Cashew Salad $18.00
- Chicken marinated in yoghurt with fresh herbs, grilled and served with mesclun salad, feta, cashew nuts and a balsamic dressing
Tiramisu $9.50
- This classic Italian layered sponge soaked in liqueur and coffee, layered with mascarpone cream
-for 4 $40.00
Fish Of The Day $23.50
- Pan fried fish of the day served with tasty mushroom risotto
Zorbas Famous Saganaki Cheese $15.00
- Coated and flamed with aniseed liquer served with lemon wedges and pita bread

Eggs benedict $18.00
- Soft poached eggs, bacon, wilted spinach on a potato pattie, and hollandaise sauce
Muesli $13.50
- With yoghurt/coconut yoghurt nz honey and poached berries
-Add haloumi/chicken $4.00
Beer battered snapper goujons with fries $22.00
- Served with lemon aioli
Fresh oysters raw $4.00 ea
- On ice with fresh lemon, tabasco, pomegranate vinaigrette and brown bread wedges
Caprese salad $15.00
- Cherry tomatoes, bocconcini, basil, olive oil, fig balsamic creme, bruschetta
Eggs royale $19.50
- Soft poached eggs, smoked salmon, wilted spinach on a potato pattie, and hollandaise sauce
●Salads

-sirlon steak & smoked paprika aioli
-crispy pork belly & spiced apple chutney
Eye Fillet $36
- with gratin dauphinois, green beans & your choice of sauce - red wine jus or white wine, shallots, cream & mustard
Abbey Bites $19
- your choice of two bites with fries
Beer Battered Tarakihi $26
- with mixed leaves, fries & aioli
-Garlic Fries $8
- with homemade aioli
Lebanese Flatbread $9
- with grilled mozzarella & fresh thyme
1/2 kilo Mussels $ 17
- cooked in a coriander, chilli & white wine sauce with artisan bread >>

Meat - each $1.50
Deep Fried Wonton $9.00
PHO N/A
- Beef/Spice Sauce/Meat Sauce/Chicken
Cold Noodle with Chicken N/A
Steamed Dumpling $10.00
- Pork & cabbage, pork & chive, pork, chive & prawn, chicken & cabbage, vegetable
Shanghai Wonton Soup $9.00
Vegetable - Large/Small $1.00/$0.60
Handmade Noodle $2.00

Wedges W sour cream $9.90
Fries W tomato sauce and aioli $8,
House Pate $15.90
- Chefs classic brandy and duck liver pate with brie, Crostini and caramelized onion chutney
Mini breakfast
- 1 egg (served any style), bacon and toast
Salad $6,
Omelette (GF) $18.00
- bacon, tomato, spinach, mushroom and cheese served with mixed salad
Garlic Bread $ 7.90
- Grilled and rubbed with garlic butter and herbs
Breakfast $7.90

Nearby Sample Menus