New Market Chinese Kitchen in Auckland Menu

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New Market Chinese Kitchen in Auckland has no menu available, but can choose from many other options such as Bircher Muesli or Soft-boiled Eggs from Black Cottage Cafe. Bestie Cafe offers many options including Ricotta doughnuts and Coconut rice pudding (V, GF, DF). Tony's Original Steak and Seafood Restaurant includes a wide range like Seafood chowder served with ciabatta or Nachos. Your choice of beef, chicken or vegetable (V). Vegetarian Burger and Spicy Chicken Burger from . Laingholm Takeaway offers Venice Italian Restaurant and - Garlic and give Oil.

Nearby Sample Menus

Ginger’s Fish of the Day $27.00
- Straight off the Trawler Lightly Pan Fried in Plain or Garlic Butter
Southern Ocean Scampi $44.00
- Plain, Garlic or Sweet Chilli
Blackbeard’s Pepper Steak $36.00
- Eye Fillet 300gms Coated with Green Peppercorns, Wine and Cream
Fries $6.00
Kid’s Fish and Chips $13.00
- Crispy Battered Gurnard served with Crispy Fries & Tomato Sauce
Crayfish N/A
- Available if pre-ordered when booking
Kid’s Chicken Nuggets and Chips $13.00
- Nuggets of Tender Chicken served with Crispy Fries and Tomato Sauce
Broccoli & Cheese Bites N/A
- Broccoli bound with cheese sauce, crumbed & fried

Cheese $3.00
Nasi Goreng (Rice) $11.50
$2.00 Chips
Pork $9.50
BBQ Pork Wonton $9.50
Mars/Snicker/Moro/Dairy Milk $2.50
4 x Crab Sticks
1 x Fish Bite

5 $4.99
- 1 Egg Burger, 3 Won Ton, $1 Chips
9 $10.99
- 2 Chicken Burger, $2 Chips,1 Can of Drink
Curry Chicken & Veges / Curry Pork & Veges / Curry Steak & Veges $13.00
Chips $2.40
Beef, Ginger & Spring Onion $13.00
Mussel / Pineapple Fritter / Chicken Wing $1.20
12 Wontons $7.00
With Prawns, BBQ Pork, Chicken, Steak $13.80

Chicken Katsu Don $13.00
Spicy Chicken Sizzling $14.50
Teriyaki Chicken Sizzling $14.00
Salmon Sashimi medium $14.50
Prawn Tempura Ramen $15.00
Chicken Karaage ramen $15.00
Vege Udon $12.00
Prawn Tempura Udon $15.00

Sliced beef in chilli sauce $12.00
Spiced peanut kernel $6.00
Black fungus in vinegar $8.00
Fried scampi with chilli poppers $38.00
Sizzling chicken fillet with black peppers $18.00
Mixed seafood soup with dough drop $12.00
Lamb, carrot and onion M $10 / L $14
Fried japanese noodles with shredded chicken $12.00

●Eggs Straight Up $12.50
- Poached, scrambled or fried with kumara sourdough toast and sea salt butter
●Breaky sides $7.00
- Dry cure bacon / whiskey cured ora king salmon
Torched Eggs $19.00
- Two poached eggs torched with provolone, white bean masala,Busted freedom loaf,beet salt .
-Spinach / mushrooms / fresh tomato / extra egg $5.00
Lamb Salad $22.00
- Braised lamb shoulder with beluga lentils, cauliﬂower salad, Semi dried sultanas, toasted almonds.
Toast $7.50
- Kumara sourdough, freedom loaf or best ugly bagel, choice of Seasonal jam, lemon curd,rawtella or pics peanut butter.
Fish Dish market price
- Your server will let you know what’s cooking today
Nice Cream $9.00
- Three scoops of dairy free nice cream with cacao nut crunch

DOUBLE STRIKE $9.90
- 2 little John burgers
PRAWN TWISTERS $13.90
- 6 freshly cooked prawn twisters served with chips of sweet lemon aioli or tartar sauce
SALT & PEPPER SQUID $11.90
- hand cut squid lightly battered with our own salt and pepper seasoning served with regular chips
MINI HOT DOGS $7.90
- 3 mini hot dogs, small chips and any kids drink
CLASSIC CHICKEN $8.90/combo$14.90
- freshly cooked crumbed chicken with lettuce, tomato, red onion, and mayo
WEDGES $4.90/$6.90
DORY $6.90/$9.90/$12.90
ONION RING LARGE $6.90

Pea and mint arancini, goats cheese $8
Housemade flatbread, pumpkin hummus, zatar $6
Spanish omelette, shaved parmesan $11
Sesame crusted beef kofta, tzatziki $10
Lamb pinchos, walnut tarator $13
Pork cheek croquette, apple, radish $10
Pork belly, apple, cauliflower cream $24
Mixed leaf salad, feta, sundried tomatoes, peppers $6

-Garlic Edamame $1.00
Chicken Teriyaki / Chicken Katsu / Spicy Pork / Pork Katsu / Beef Bulgogi / Tofu Teriyaki
-Tofu or Salmon $2.00
Chicken Karrage
Platter orders must be placed or least a day before
Pork Gyoza $4.50
- x3p
Land of Meat S$30/M$45/L$55
- chicken, beef, pork and other meat range
Takoyaki $4.50
- x4p

lamb brains, onion cream, pickled grapes $18.00
seared kefalograviera, peppered figs, northland honey (V, GF) $14.00
LARGER DISHES market fish market price
house chips, mountain oregano, lemon zest (V, GF) $9.00
cypriot burghul (V, GF) $8.00
ribs of harissa rubbed lamb parsnip skordalia, lime (GF) $18.50
wood-fired corn, fennel seed rub, mizithra (V, GF) $8.00
palate cleanser, cucumber sorbet, ouzo (GF, DF) $5.00

Donut $1.00
- Chocolate & cinnamon only
Smoked fish pie $2.30
Whole tray chocolate sponge cake $24.00
Custard pie $1.40
Mundcake pie with cream $1.50
Sausage roll $1.80
Apple slice $1.40
Steak $2.30

CHUNKY STEAK FRIES large 10.0 small 7.0
- Aioli v
WARMED RHUBARB AND ALMOND FRANGIPANE 16.0
- Lemon and verjuice cremeux, vanilla rhubarb ice cream n
CHARGRILL SCOTCH BEEF FILLET 42.0
- Mustard and herb butter, potato and cheddar cheese gratin, oven roasted vine tomato served with your choice of sauce gf
WARMED CRÊPES 16.0
- Citrus salad, confit orange, blood orange curd, chantilly cream gf*
PAPPARDELLE PASTA 33.0
- Oriwa olive oil, fresh herbs, olives, parmigiano reggiano, crushed caramelised tomatoes, sautéed forest mushrooms, chive and truffle crème fraiche, sea salt v
ICE CREAM AND SORBET SELECTION 15.0
- With brandy crisps gf*
CHEF’S SOUP OF THE DAY 13.5
- With crusty sourdough
GREEN LEAF SALAD large 10.0 small 7.0
- Condensed milk dressing, red onion, tomato, compressed cucumber with avocado oil v gf