New Market Chinese Kitchen in Auckland Menu

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New Market Chinese Kitchen in Auckland has no menu available, but can choose from many other options such as Bircher Muesli or Soft-boiled Eggs from Black Cottage Cafe. Bestie Cafe offers many options including Ricotta doughnuts and Coconut rice pudding (V, GF, DF). Tony's Original Steak and Seafood Restaurant includes a wide range like Seafood chowder served with ciabatta or Nachos. Your choice of beef, chicken or vegetable (V). Vegetarian Burger and Spicy Chicken Burger from . Laingholm Takeaway offers Venice Italian Restaurant and - Garlic and give Oil.

Nearby Sample Menus

MATCHA OREO SOFT SERVE ICE CREAM $10.00
VEGE SALAD $16.00
- tempura pumpkin, courgette, daikon, soba noodles, toasted buckwheat, pickled ginger
JAPANESE HEART STOPPING MAYO $1.00
SMOKED KOMBU BUTTER LOVER $2.00
KOREAN COWBOY KIMCHI $2.00
CHOP CHANG CHILI $1.00
PORK RAMEN $18.00
- roasted pork belly, pickled cucumber, char siu pork, rye noodles
PORK KATSU BUN $10.00
- sesame, yuzu miso dressing

Ice Cream Lychee $8.00
- Scoops of vanilla ice cream topped with lychee in sweet sauce and whipped cream.
- Squid $17.50
Ka-nom Pang Na Goong (4 Pieces) $8.50
- Deep fried minced chicken and prawn on toast.
Mixed Appetizers (4 Pieces) $8.00
- Thai Gari Puff, Spring Roll, Satay Gai and Ka-Nom Pang Na Goong.
Price per person - Minimum of 5 People $33.00
- Mix Appetizers (Thai Gari Puff, Spring Roll, Satay Chicken, Ka-Nom Pang A Goong) / Main Course - Gai Pad Met Mamuang - Stir fried slices of chicken with cashew nuts, vegetables and oyster sauce. / Pra Ram Long Song - Stir fried slices of pork with seasonal vegetables and Thai peanut sauce / Pad Priew Warn - Stir fried prawns with vegetables in sweet and sour sauce / Nua Ka Ta - Stir fried marinated of beef with selected spices, garlic and pepper served on top of vegetables. Presented on a hot plate. / Gang Kiew Warn - Slices of chicken with green curry, bamboo shoots, capsicum and coconut cream. / Rice is included in the set / Dessert - Fresh Fruit with Ice Cream
Poh Pia (4 Pieces) $7.50
- Deep fried Thai spring rolls stuffed with minced pork and vermicelli.
- Prawns $22.50
- Chicken / Tender Beef $18.50

79. Asam Steamed Fish
a) Curry Chicken
25. Salted Fish & Chicken Fried Rice $11.80
55. Dry Curry Pork $25.00
60. Curry Chicken $25.00
35. Sweet & Sour Pork/Chicken $12.90
33. Curry Pork/Chicken/Beef on Rice $12.90
b) BBQ Pork & Wonton Soup

Baba Hot Fry $18.00
- Another blend of curry chicken not be missed
Black Pepper Sizzling Beef Steak / Stewed Beef Basket $22.00
●Tofu
11:30am - 2:30pm
Hainanese Chicken (Advance Order) H $18 / W $28
- Steamed chicken with special sauce
Hainanese Chicken with Rice $11.00
- Steam chicken with special soy sauce and oil rice
Sambal Chicken with Rice $11.00
Beef Rendang $20.00
- Stewed beef in rich coconut sauce

Halloumi $5.00
Bacon Benedict $21.00
- free range bacon on turmeric black pepper brioche seasonal greens and apple cider hollandaise
Omerta $17.00
- open omelette with lightly cured seasonal white fish marinated in milk with evidence of fresh summer herbs
Avocado $5.00
You’re A Eggs $13.00
- eggs any style on your choice of bread
Big Breakfast Plate $21.00
- free range pork and apple sausage, free range bacon, vine ripened tomatoes, thyme mushrooms, poached eggs, kimchi and pesto with artisan ciabatta
Extra Toast $3.00
Chur Chia Bro $14.00
- raspberry and coconut chia seed pudding with almond nut butter and seasonal berries

Sweet Muffins $2.50 mini / $4.50 std
- flavours change daily
Heart Warming Soups (check boards for daily flavours)
- served w/ toasted organic breads
Gourmet sandwich & salad $15.00 per head
- vegetarian soup $12.00
Mini Sliders & Cubanos $5.50
- french chicken / ham & swiss cheese / salmon & caper berry cream fraiche / pulled pork & asian slaw
- meaty soup $14.00
- Savoury $5.00
Free Range Eggs $15.00
- includes regular coffee or fresh juice - cooked your way - poached/fried/scrambled - with organic toast - grain/sour dough/rye/gluten free (+$1.00)

Chicken tikka masala $16.00
- Succulent tandoori chicken cooked in medium spicy gravy finish with saute green capsicum, slice onion and fresh herbs
Bombay fish/ prawn curry $18.00
- Prawn / fish cooked in bombay style in a light curry sauce with tomatoes
Aloo gobi $13.00
- Potatoes, cauliflower and special spices cooked together and garnished with fresh coriander
Chicken mushroom masala $16.00
- Sauteed mushroom cooked with chicken in a special way
Honey chilli chicken $16.00
- Marinated deep fried boneless chicken cooked with jullian capsicum, onion and green chilli finishing in asian style
Vegetable naan $4.00
- Plain flour stuffed with mix veg spice
Chilli chicken $16.00
- Marinated deep fried boneless chicken cooked with jullian capsicum, onion and green chilli finishing in asian style
Prawn pasanda $18.00
- Prawn cutlets cooked with almond, cashew cream gravy, and finished with a touch of yoghurt

Quad’s Soup of the day $12.00
- Ask the wait staff for Chef’s special(Gluten Free bread available on request)
Shrimp Cocktail $11.00
- Cooked Shrimps served with sweet sauce into martini glass
Beef & Reef $36.50
- Prime steer Beef Scotch fillet, wilted spinach, sautéed mushrooms, caramelised shallots, mustard béarnaise, Madeira jus, king prawn
Butter Chicken $22.50
- House speciality, Authentic Indian recipe served with basmati rice and roti bread
Sour Dough Cob Loaf $10.50
- Served with in- house dips (hummus and onion marmalade)
Seafood Trio $16.00
- Grilled Prawns, scallops, and squids served with salsa sauce(Gluten Free)
Bell Pepper Rembourrage $14.50
- Classical French Style stuffed capsicum gratinated with Béchamel Sauce and parmesan flakes
Twice Cooked Pork Belly $32.50
- Free range pork belly, colcannon of cabbage and creamy potatoes, glazed pineapple &cranberry sauce

Mushrooms
Mini Munchee Hot Dogs (Each) $1.50
Seafood Basket $15
- Fish bites, squid rings, prawn cutlets, salt, pepper squid & fries
Salmon Salad $15
Bacon-onion
Prime Beef Patty
Ham
Egg Benedict $16
- Choose bacon or salmon

ALOO MATTAR TAMATAR $10.99
- peas and potatoes in very smooth onion and tomato based curry.
CHICKEN CURRY $12.90
- basic curry eaten by the village people of India.
NAVRATAN KORMA $12.90
- seasonal mixed vegetable in almond based curry sauce.
CHICKEN TIKKA MASALA $13.90
- chicken pieces half cooked in tandoor and half pan cooked with chopped tomatoes,capsicum and onions.
Dhal soup $3.90
- the lentil soup loved by the British raj
GULAB JAMUN $5.90
KEEMA NAN $3.50
- staffed with spiced mince.
JHINGA MALABARI(PRAWN) $16.90
- king prawn curry cooked in coconut ,capsicum and tomato.

Toasted Brioche $14.90
- Served with seasonal poached fruit & lemon curd and your choice of mascarpone or Greek yoghurt
- Hollandaise $2.50
Brighton Road Veggie Stack $18.90
- Crispy hash cake topped with grilled haloumi cheese, tomato, mushroom & spinach together with a poached egg and seasonal herb pesto
Brighton Road Hash $22.90
- Poached free range eggs served with free range bacon & sausages, roasted tomatoes, mushrooms & hash cake on ciabatta or wholegrain toast
Additional Sides Available
Gluten free bread is available for $1 per meal. Please request when placing your order. Delicious scones and muffins also available from our Cabinet
- House Smoked Salmon $5.50
Honey Granola $12.90
- Whole almonds; sunflower, pumpkin & sesame seeds; rolled oats; cranberries & apricots; poached seasonal fruit and Greek yoghurt

Vegetarian $11.00
Curry Puff $6.00
Mix Seafood Or Prawns Or Squid $14.50
Vegetarian $11.00
Sizzling Prawns
Chicken, Beef or Lamb $12.00
Mix Seafood Or Prawns Or Squid $14.50
Vegetarian $ 11.00
- With tofu

Pancake Lovers with salated caramel and mascarpone $15
Free Range Omelette with Cauliflower and Spices $14
Mini Pancakes topped with Fruit $10
Add mushroom $3
Add mushroom $3
Scrambled Egg on Toast for Kids $6
Large Fries $11.5
Kickback Burger Beef stuffed bun, Bacon, with Pumpkin Relish and a side of fries $17

Grilled Haloumi and Whole Tiger Prawn Salad $22.50
- quinoa, garden salad, garlic yoghurt, and tomato relish
Baileys Chocolate Trio Mousse $13.50
- served with ice-cream and chocolate sauce
- for two $55.00
Roasted Greek Aubergine (V) $29.50
- filled with vine tomato, pickled onion, green beans, and mozzarella, served with fresh basil pesto, quinoa salad, and tomato pickle relish, finished with garlic yoghurt
- for four $105.00
Shrimp Cocktail $18.50
- peeled prawns marinated in chef special sauce, served with coleslaw and lemon
-for two $55.00
Gambas al Ajillo $18.50
- garlic prawns poached in garlic butter, bell pepper, parsley and chilli, served with garlic olive oil croutons

Fries $4.99
CHICHEN KOR MA $13.99
- Chicken cooked in a gravy of cashew nuts, almonds, & curry mild spices
CHICKEN IN BLACK PEPPER (CHICKEN / BEEF) $13.99
- Chicken curry cooked in an exotic blend of spices, black pepper sauce
CHILLI CHICKEN (Dry / Gravy) $15.50
- Boneless pieces of chicken cooked with chilies, capsicum in Chinese style
Paneer Kulcha (Stuffed with Paneer) $3.99
MATER PANEER /ALOO / MUSHROOM $13.99
- Paneer / Potatoes and peas cooked in a spicy curry
PALAK PANEER / ALOO $13.99
- Choice of potatoes or Indian cottage cheese cooked in a spinach puree and mildly spiced.
DHAL MAKHNI $13.99
- Black lentils cooked with ginger, onions, tomatoes