Address
60 Queenspark Drive, Parklands, Christchurch, Canterbury, 8083, New Zealand
New Wok in Christchurch Menu
Are you the owner? Manage this listing for free.
SPECIAL DISHES (not served with rice or noodles)- Prawn and Cashew Nuts $14.00
- Black Bean Steak $12.00
- Lemon Chicken $13.00
- Roast Pork & Cashew Nuts $13.00
- Ginger Beef $12.00
- Combination Chow Mein $12.00
- Combination Fried Rice $12.00
- Chicken & Cashew Nuts $13.00
- Steak and Cashew Nuts $13.00
- Pork and Cashew Nuts $13.00
- Steak with Satay Sauce $12.00
- Steak with oyster Sauce $12.00
- Curry Beef $12.00
- Combination Fried Noodles $12.00
- Sweet & Sour Pork $12.00
- Sweet & Sour Chicken $12.00
- Fried Noodles (Chicken, Pork or Beef) $11.00
- Pork with Hot Chilli $12.00
- Bami Goreng (Noodles) $11.00
- Nasi Goreng (Rice) $11.50
- Chicken with Satay Sauce $12.00
CHICKEN DISHES- Sliced Chicken & Season veges $12.00
- Chicken Mushroom Chow Mein $11.00
- Chicken Mushroom on Fried Rice $11.00
- Chicken Pineapple on Fried Rice $11.00
- Chicken Tomatoes on Fried Rice $11.00
- Chicker Curry on Fried Rice $11.00
- Chicken Chow Mein $11.00
- Chicken Fried Rice $11.00
STEAK DISHES- Sliced Steak & Season Veges $12.00
- Steak Mushroom Chow Mein $11.00
- Steak Mushroom on Fried Rice $11.00
- Steak Pineapple on Fried Rice $11.00
- Steak Tomatoes on Fried Rice $11.00
- Steak Curry on Fried Rice $11.00
- Steak Chow Mein $11.00
- Steak Fried Rice $11.00
ROAST PORK DISHES- Roast Pork & Season Veges $12.00
- Roast Pork Mushroom Chow Mein $11.00
- Roast Pork Mushroom on Fried Rice $11.00
- Roast Pork Pineapple on Fried Rice $11.00
- Roast Pork Tomato on Fried Rice $11.00
- Roast Pork Chow Mein $11.00
- Roast Pork Fried Rice $11.00
SLICED PORK DISHES- Sliced pork & season Veggie $12.00
- Pork mushroom chow mein $11.00
- Pork Mushroom on Fried Rice $11.00
- Pork Curry on Fried Rice $11.00
- Pork Chow Mein $11.00
PRAWN DISHES- Prawn & Season Veggies $13.50
- Prawn Mushroom Chow Mein $12.00
- Prawn Mushroom on Fried Rice $12.00
- Prawn Curry on Fried Rice $12.00
- Prawn Chow Mein $12.00
- Prawn Fried Rice $12.00
EGG FOO YOUNG- Chicken Egg Foo Young $11.00
- Steak Egg Foo Young $11.00
- Roast Pork Egg Foo Young $11.00
- Prawn Egg Foo Young $12.50
- Plain Egg Foo Young $10.00
- Combination Egg Foo Young $12.00
VEGETARIAN DISHES- Vegetarian Delight on Fried Rice $10.00
- Vegetarian Chow Mein $10.00
- Fresh Season Veggies $10.00
SOUP- Chicken Corn Soup $6.50
- Chicken Mushroom Soup $6.50
EXTRAS- Pineapple $4.00
- Mushrooms $4.00
- Tomato $4.00
- Tray of fried rice $7.00
- Tray of fried noodles $7.00
- Small Steamed Rice $5.00
- Large Steamed Rice $6.50
- Cashew Nuts $5.00
- 1 Doz Wontons $10.00
- 1/2 Doz Wontons $5.50
- 1 Doz Deep Fried Chicken wings $ 9.50
- 1/2 Doz Deep Fried Chicken wings $5.50
- Prawn Cracker $4.00
- Spring Roll $2.20
- Sweet and Sour Sauce $1.50
- Extra Meat $5.00
- Pottle of Mushrooms $6.00
FAMILY PACK SPECIALS-PACK 1 (serves 2-3 people)($28.00)- 1/2 Dozen Wontons
- 1/2 Dozen Deep fried chicken wings
- 1 Main Meal
- 1 Fried Rice
- 1.5l soft drink
FAMILY PACK SPECIALS-PACK 2 (serves 3-5 people)($43.00)- 1 Dozen Wontons
- 1 Dozen Deep fried chicken wings
- 1 Main Meal
- 1 Fried Rice
- 1.5l soft drink
FAMILY PACK SPECIALS-PACK 3 (serves 6-7 people)($54.00)- 1 Dozen Wontons
- 1 Dozen Deep fried chicken wings
- 3 Main Meal
- 1 Fried Rice
- 1.5l soft drink
Nearby Sample Menus
-
STICKY DATE & CHOCOLATE PUDDING $12.00
- salted caramel sauce / vanilla ice cream
-
CLOUDY BAY CLAMS $18.00
- chorizo / smoked tomato sauce / saffron aioli / lemon / herbs / grilled sourdough
-
BLUE CHEESE SALAD $22.00
- roast and pickled beets / Parma ham / cider poached pears / walnuts / arugula
-
MARKET FISH pd
- served with seasonal spring produce
-
CHOCOLATE BROWNIE SUNDAE $12.00
- cookie crumble / raspberry sorbet / meringue / dark chocolate sauce
-
CRISPY HALF DUCK $38.00
- coconut rice / greens / tamarind caramel sauce / pickled red cabbage
-
THAI STYLED HOT DOG $24.00
- pork belly, sausage / pickles / roast peanuts / slaw / sariacha / mayo / pretzel roll
-
AGED RIB EYE $38.00
- duck fat “chips” / rainbow chard / café de paris butter / jus
-
Seafood Mee Goreng $11.00
- Egg noodles with king prawns, calamari, crab meat, fish balls, tofu and vegetables in Malaysian-style sauce.
- Vegetarian Fried Rice $9.00
-
Fried Kuai Teow $9.80
- Thick rice noodles with roast pork, shrimps and vegetables in sweet soy and mild chili sauce.
-
Garlic Fried Rice $10.50
- Fried rice with king prawns, roast pork, beef, chicken and vegetables in garlic sauce.
-
Black Bean Beef $9.80
- Egg noodles with beef and vegetables in black bean sauce.
-
Garlic King Prawns $12.80
- Egg noodles with king prawns, vegetables in garlic sauce.
-
Chicken Teriyaki $9.80
- Udon noodles with chicken and vegetables in special Japanese Teriyaki sauce.
- Singapore Fried Rice $9.80
-
Little bits warmed $35.00
- croquettes, olives, nuts & pork bits, kc baby back ribs
-
Scallops w house made chorizo $22.00
- spiced orange, saffron & coriander vinaigrette
- Roast garlic butter $3.00
-
Vege burger $17.00
- spiced chickpea falafel, minted yoghurt, cumin roast pumpkin, roquette
-
1kg green lipped mussels $26.00
- creamy white wine sauce
-
4 braised lamb croquettes $ 14.00
- mint sauce, aioli
- Croquette of braised lamb each $4.50
- Peppercorn $3.00
-
Lamb shanks $23.00(1) / $29.50(2)
- Slow cooked in a rich full bodied gravy, served with caramelized balsamic onion, mash & seasonal vegetables
-
Homestyle pork ribs $24.00
- Tender pork ribs, basted in our homemade bbq sauce, served with slaw & a side of mash, wedges or fries
-
The margarita $15.00
- Basil pesto, mozzarella & tomato
-
Southern style fried chicken $10.50
- Crispy southern style fried chicken, served with homemade aioli & chipotle sauce
-
Soup of the day $9.50
- Served with toasted ciabatta
- Side salad, slaw, roasties, mash or steamed vegetables $5.00
-
Extra pizza toppings $5.00 each
- Prawns / gluten free bases are also available on request
-
Moroccan pumpkin & maple walnut (GF / DF) $18.50
- Roasted pumpkin in a moroccan seasoning, served over salad greens with feta cheese, crunchy maple coated walnuts and finished with a balsamic glaze
-
Crispy squid $18.00
- chilli and lime mayo
-
Chicken wontons $16.00
- Aikmans good time sauce
-
Aikmans Grazing Platter $38.00
- Cured meats, chorizo, cheeses, terrine, crackers, pickles, spreads, Turkish bread
-
Aikmans Cheese Burger $23.00
- Half pound grass fed beef, Barrys Bay cheddar, mayo, house pickles, fries
-
Toasted garlic bread $13.00
- Cornichons, poached pear, pickles, toasted ciabatta
-
Warm Turkish bread $13.00
- with hummus, olive oil, smoked paprika
-
Eton Mess Meringue $14.00
- Macerated strawberries, berry tubes, vanilla cream
-
Aikmans French Toast $19.00
- Brioche French toast served with macerated strawberry, blueberries meringue, pure Canadian maple syrup
-
MIXED PICKLE $4.00
- A selection of mixed pickles to complement your meal.
-
VEGETABLE KORMA $18.00
- Vegetables cooked with homemade cheese simmered in a creamy sauce.
-
MURG KADAI $20.00
- Chicken cooked in vegetable gravy with crushed onions, garlic, ginger and cream with fresh coriander.
-
CHICKEN KORMA $20.00
- Small chunks of chicken cooked in the Tandoor and simmered in a creamy sauce with herbs and spices.
- MANGO CHUTNEY $4.00
-
LAMB BIRYANI $20.00
- Lamb pieces sauteed in garlic and ginger, then cooked with basmati rice in a vegetable gravy.
-
BALTI DANSAK CHICKEN $21.00
- Chicken pieces simmered with black lentils. Tempered with vegetable gravy, herbs and spices and cream. To request dairy free, please ask for the duty manager.
-
CHEFS SPECIAL SIZZLING TANDOORI PLATTER $15.00
- Includes one lamb chop, one tandoori king prawn, one lamb tikka, one piece fish amritsari tikka and Corianders special tikka.
- with pesto and cream cheese $9.00
- Children’s size Scrambled eggs on toast $9.00
-
Sides $5.00
- Eggs (2), Hashbrowns (2), Bacon (2), Herb Sausages (4), Oven Roasted Mushrooms, Tomatoes, Smoked Salmon
-
BLT: $15.00
- Bacon, lettuce, tomato, relish and mayo on toasted foccacia
-
Open Chicken Sandwich: $17.50
- Fresh Lettuce with Pan fried Chicken breast, brie, Pesto & Mayo on toasted foccacia
-
Creamy Mushrooms on Toast: $17.00
- Sliced Portabello Mushrooms in a creamy sauce served on foccacia
- Scrambled eggs on toast: $12.50
-
BLAT $17.00
- with avocado
-
Kerala Fish Curry $16.50
- Seasonal fish fillets cooked with mustard, ginger, garlic and coconut cream
-
Chicken Tikka (5 pieces) $10.00
- Tender chunks of chicken marinated in fresh yoghurt and spices, skewered and cooked in a tandoor, served with mint sauce
-
Chana Masala $12.00
- Marinated Indian chickpeas cooked to a Punjabi recipe
-
Fish / Prawn Korma $16.50
- Fish or Prawn cooked in a cream and cashew based gravy
-
Tarka Dal $12.00
- Yellow split lentils cooked with ginger and laced with royal cumin, fried garlic and asafoetida
-
Shahi Paneer $13.90
- Homemade Indian cottage cheese in a delicious lightly spiced cashew gravy
-
Raita $2.50
- Yoghurt, flavoured with spices, cucumbers, carrots
-
Chicken/Lamb Jalfrezi $14.90
- Boneless chicken or lamb cooked with coriander, capsicum, crushed garlic and thick onion and tomato gravy
- Fruit Salad $3.50
- Tofu Veggy Soup $4.50 Single / $9 Double
-
Claypot Tomyum Rolls
- Crispy rolls with tomato, tomyum sauce and veggy sauce in claypot
-
Claypot Noodle
- Crispy rolls with veggy and noodle in claypot
- Banana Split $5.00
- Stir Fry Rice Vermicelli $11 Reg / $16.50 Lge
- Hotplate Tofu with Fresh Vegetables and Cashew Nuts $15 Reg / $22.50 Lge
- Soysage or Soy 'Ham' Omelette $12 Reg / $18 Lge
-
Vegetable Manchurian $11.99
- Vege Manchurian Balls In Home Made Sauce With Soy, Chilly, Honey
-
Vegetable Noodles $11.99
- Noodles Cooked With Seasonal Vegetables
-
Spring Roll $5.00
- 2 Pcs
-
Drum Sticks $11.99
- Chicken With Special Bbq Sauce
- Wedges $4.50
-
Open Souvlaki $15.50
- Your Choice Of Meat Or Falafel Served On Flat Pita Bread Or Wrap, With Symrose'S Signature Sauce, Sprinkled With Mozzarella In A Pizza Box.
- Beef With Seasonal Vegetables $11.99
- Extra Large Souvlaki Of Your Choice + Fries + Can Of Drink $18.50
- Avo $4
-
Roasted Mixed Spice Pumpkin $14
- chipotle yoghurt, crumbled feta, pumpkin seeds served on mixed leaves
- Bacon $3
-
The Pretender Burger $19
- halloumi, plum relish, avo, mixed leaves, aioli
- Chorizo $4
-
Crunchy Brioche French Toast $17
- w mascarpone, maple syrup & berry compote
-
“The Usual” Savory French Toast $16
- w spinach / rocket / feta mix, truffle oil & Himalayan rock salt
-
Breakfast Board $19
- w 2 eggs any way, bagel, salmon, bacon, fresh tomato, avo, cream cheese & pesto
- Serious Slaw $8.00
- Porchetta Salsa Verde $13.50
-
Poached Chicken & Slaw $13.50
- Contains peanuts
- Grilled Aged Cheddar $13.50
- The Special (B.L.T Pictured) $13.50
- The Breakfast Bap $13.50
- Meatball & Parmesan $13.50
- Serious Fries $6.00
- -Falafel $13.00
- - reg. $10
-
Kebab Meat on Chips
- Choice of Chicken, lamb or mix meat
- -With Salad & Rice $12.00
-
Curry UDON $10.50
- Beef curry on japanese noodles (UDON) in light soy flaovured soup
-
Grilled Chicken
- Grilled chicken pieces with rice garden salad
-
Teriyaki Lunch Box $11.00
- Teriyaki chicken with potato salad, vegetables in a lunch box
-
UDON (Soup Noodles) $9.00
- Japanese Noodles (UDON) in light soy flavoured soup with seaweed & spring onion
-
Hand-made pappardelle pasta $23.00
- with smoked tomatoes, parmesan and rocket
-
The Slip Inn seafood platter $55.00
- house smoked salmon, steamed mussels, beer battered fish and mussels, bread, gherkins, aioli, tartare sauce and lemon
-
Coconut cream, coriander, chilli and ginger $22.50 / $16.50
- 1 kilo / 500g
- Add a BBQ pulled pork, beer battered fish or mussel fritter slider to your mussels $6.00
-
House-made bread $9.50
- with dip, Lusatori and balsamic
-
Polenta chips $ 8.00
- with Marlborough sea salt, rosemary and peppers
-
Dark chocolate fondant $13.50
- with raspberries and hokey pokey ice-cream
-
Mussel fritter (x3) $18.00
- with lemon aioli and lettuce
-
Seafood Bouillabaisse (GF) $18.50
- A selection of market fish, mussels, and prawns in a saffron tomato sauce finished w toasted ciabatta
-
The Mini $13.00
- Home-made hash brown w bacon, a poached egg & hollandaise.
-
Kids Slider $10.00
- Mini Burger with beef Pattie, lettuce, mozzarella cheese & tomato sauce served with fries
-
Beach fish & chips $22.00
- Fresh fish beer battered served with fries and salad greens.
- Belgian-style waffles with Pear & Rhubarb $17.50
- Small fries $5.00
- -Wilted Spinach $16.00
- Pea, Mint & Haloumi fritters on roquette, poached egg & finished with a home-made tomato sauce. $18.00
New Wok
Phone
033831234
Opened hours
Monday: 4:30 – 9:00 PM, Tuesday: 4:30 – 9:00 PM, Wednesday: 4:30 – 9:00 PM, Thursday: 4:30 – 9:00 PM, Friday: 4:30 – 9:00 PM, Saturday: 4:30 – 9:00 PM, Sunday: 4:30 – 9:00 PM
Price
$10 - $20
Type
None
Service
None
Cuisine
Chinese
Features
Takeaway , Vegetarian Friendly , Bar Not Available , Quick Bites , Lunch , Seating Not Available , Dinner
60 Queenspark Drive, Parklands, Christchurch, Canterbury, 8083, New Zealand
- Christchurch Chinese Menus
- Canterbury Chinese Menus