Address
60 Queenspark Drive, Parklands, Christchurch, Canterbury, 8083, New Zealand
New Wok in Christchurch Menu
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SPECIAL DISHES (not served with rice or noodles)- Prawn and Cashew Nuts $14.00
- Black Bean Steak $12.00
- Lemon Chicken $13.00
- Roast Pork & Cashew Nuts $13.00
- Ginger Beef $12.00
- Combination Chow Mein $12.00
- Combination Fried Rice $12.00
- Chicken & Cashew Nuts $13.00
- Steak and Cashew Nuts $13.00
- Pork and Cashew Nuts $13.00
- Steak with Satay Sauce $12.00
- Steak with oyster Sauce $12.00
- Curry Beef $12.00
- Combination Fried Noodles $12.00
- Sweet & Sour Pork $12.00
- Sweet & Sour Chicken $12.00
- Fried Noodles (Chicken, Pork or Beef) $11.00
- Pork with Hot Chilli $12.00
- Bami Goreng (Noodles) $11.00
- Nasi Goreng (Rice) $11.50
- Chicken with Satay Sauce $12.00
CHICKEN DISHES- Sliced Chicken & Season veges $12.00
- Chicken Mushroom Chow Mein $11.00
- Chicken Mushroom on Fried Rice $11.00
- Chicken Pineapple on Fried Rice $11.00
- Chicken Tomatoes on Fried Rice $11.00
- Chicker Curry on Fried Rice $11.00
- Chicken Chow Mein $11.00
- Chicken Fried Rice $11.00
STEAK DISHES- Sliced Steak & Season Veges $12.00
- Steak Mushroom Chow Mein $11.00
- Steak Mushroom on Fried Rice $11.00
- Steak Pineapple on Fried Rice $11.00
- Steak Tomatoes on Fried Rice $11.00
- Steak Curry on Fried Rice $11.00
- Steak Chow Mein $11.00
- Steak Fried Rice $11.00
ROAST PORK DISHES- Roast Pork & Season Veges $12.00
- Roast Pork Mushroom Chow Mein $11.00
- Roast Pork Mushroom on Fried Rice $11.00
- Roast Pork Pineapple on Fried Rice $11.00
- Roast Pork Tomato on Fried Rice $11.00
- Roast Pork Chow Mein $11.00
- Roast Pork Fried Rice $11.00
SLICED PORK DISHES- Sliced pork & season Veggie $12.00
- Pork mushroom chow mein $11.00
- Pork Mushroom on Fried Rice $11.00
- Pork Curry on Fried Rice $11.00
- Pork Chow Mein $11.00
PRAWN DISHES- Prawn & Season Veggies $13.50
- Prawn Mushroom Chow Mein $12.00
- Prawn Mushroom on Fried Rice $12.00
- Prawn Curry on Fried Rice $12.00
- Prawn Chow Mein $12.00
- Prawn Fried Rice $12.00
EGG FOO YOUNG- Chicken Egg Foo Young $11.00
- Steak Egg Foo Young $11.00
- Roast Pork Egg Foo Young $11.00
- Prawn Egg Foo Young $12.50
- Plain Egg Foo Young $10.00
- Combination Egg Foo Young $12.00
VEGETARIAN DISHES- Vegetarian Delight on Fried Rice $10.00
- Vegetarian Chow Mein $10.00
- Fresh Season Veggies $10.00
SOUP- Chicken Corn Soup $6.50
- Chicken Mushroom Soup $6.50
EXTRAS- Pineapple $4.00
- Mushrooms $4.00
- Tomato $4.00
- Tray of fried rice $7.00
- Tray of fried noodles $7.00
- Small Steamed Rice $5.00
- Large Steamed Rice $6.50
- Cashew Nuts $5.00
- 1 Doz Wontons $10.00
- 1/2 Doz Wontons $5.50
- 1 Doz Deep Fried Chicken wings $ 9.50
- 1/2 Doz Deep Fried Chicken wings $5.50
- Prawn Cracker $4.00
- Spring Roll $2.20
- Sweet and Sour Sauce $1.50
- Extra Meat $5.00
- Pottle of Mushrooms $6.00
FAMILY PACK SPECIALS-PACK 1 (serves 2-3 people)($28.00)- 1/2 Dozen Wontons
- 1/2 Dozen Deep fried chicken wings
- 1 Main Meal
- 1 Fried Rice
- 1.5l soft drink
FAMILY PACK SPECIALS-PACK 2 (serves 3-5 people)($43.00)- 1 Dozen Wontons
- 1 Dozen Deep fried chicken wings
- 1 Main Meal
- 1 Fried Rice
- 1.5l soft drink
FAMILY PACK SPECIALS-PACK 3 (serves 6-7 people)($54.00)- 1 Dozen Wontons
- 1 Dozen Deep fried chicken wings
- 3 Main Meal
- 1 Fried Rice
- 1.5l soft drink
Nearby Sample Menus
- Prawn fried rice / Prawn fried noodle $12.00
- Chicken fried rice / Chicken fried noodles $10.50
- Chicken nuggets $8.00 /dozen
- Chicken satay sauce on fried rice $12.00
- Beef chow mein(gravy) / Beef vegetables on fried rice $11.00
- Vegetarian Chow Mein $9.00
- Crab stick $1.50
- 1 dozen Wontons (with sauce) $8.00
- -Add bacon $3.00
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Chicken madeira $23.50
- Crumbed chicken breast topped with ham and tomato & mozzarella sauce, served with green salad & fries
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Oven baked garlic & herb loaf $8.00
- Add chilli ($0.50) or cheese ($2.00)
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The DIY $17.50
- Create your own pizza choosing three toppings from the options below
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Whitford's signature roast Mem $16.00 / Non-Mem $19.00
- Our family favourite offers a choice of two meats, served with seasonal vegetables, roasted potatoes, kumara and house gravy
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The prawn $17.50
- Garlic prawn, pesto, pine nuts & mozzarella
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the T-bone steak $29.80
- 350g T-bone steak cooked to perfection and served with any two sides and your choice of sauce
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Curry of the day $22.00
- From tandoori chicken to creamy tikka masala, our curry of the day is always served with homemade garlic naan & rice ( can be spiced up on request )
- Si Chun Style Pickled Vegetables $6.00
- Venison with XO Sauce $28.00
- Scampi Sashimi POA
- Stir Fried Shredded Pork with Pickled Vegetables $16.00
- Chicken Corn Soup $5.00
- Black Pepper Beef on Sizzling Plate $16.00
- Mixed Seafood and Tofu Soup $5.00
- Rolled Pork and Cucumber with Garlic Dressing $6.00
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Garlic Pita Bread $9.99
- Freshly toasted pita bread filled with creamy garlic butter. V
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Legendary Lamb Shanks $25.50/ $29.99
- Slide-off-the-bone Canterbury lamb shanks braised in fresh garlic, tomato, and red wine sauce, served over fragrant jasmine rice and a medley of fire roasted Mediterranean vegetables. DF GF (R/ G)
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Drunken Tiger Prawns $16.99
- Juicy tiger prawns in a piquant tomato, fresh garlic and Metaxa brandy sauce, topped with crumbled feta cheese, served with toasted village pita bread.
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Salata Costas $23.50
- Chunks of char-grilled chicken breast and streaky bacon, tossed through fine salad, free-range egg, Greek Kefalograviera cheese and pita croutons, topped with sundried tomato, green olive ‘n herb dressing.
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Golden Falafel' Veggie Delight $23.50/ $28.50
- Puréed chickpeas mixed with Costas® classic blend of fresh herbs and aromatic spices, lightly flash-fried for a golden crust and fluffy centre. V (R/ G)
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Costas Calamari $14.99
- Succulent calamari crumbed with our delicious semolina blend and topped with imported Greek oregano flakes, served with thick ‘n creamy tzatziki and sundried tomato ‘n herb mayonnaise.
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Dreaming Of Dolmades $11.99
- Steam softened grape vine leaves packed with sticky arborio rice and fine herbs, dressed with extra virgin olive ‘n lemon oil, served with thick ‘n creamy tzatziki. V GF
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Hercules Brizola 300g $33.99
- 300g prime Angus ribeye marinated with Costas® traditional family recipe and char-grilled for a stunning bold flavour, served with fire roasted mediterranean vegetables and baked rosemary ‘n garlic agria potatoes, topped with rich red pepper ‘n white-wine sauce. GF
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Baked Salmon $34
- Oven baked salmon wrapped in Prosciutto ham with pan seared scallops, gourmet garlic potatoes and topped with watercress.
- Crackling $5.50
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Carbonara $18
- The classic everybody loves; chicken, bacon and mushroom bound together with a rich garlic cream sauce and finished with shaved parmesan.
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Garlic and Parmesan Flatbread $8
- Brushed with garlic and olive oil and topped with shredded parmesan.
- Pee Wee Pancakes with banana and maple syrup. $11
- Mash and Gravy $5.50
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Crispy Chicken Wrap $17.50
- Crispy chicken with tomato and lettuce, bound with a spicy aïoli and wrapped in a warm flour tortilla, served with fries and tomato sauce.
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Hot and Spicy Pizza $18
- Pizza sauce topped with pepperoni, spicy chorizo, jalapeño and mozzarella.
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BOMBAY CHICKEN $21.00
- Diced chicken fillets cooked in a vegetable gravy with freshly ground herbs and spices, cream and fresh coriander.
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POPADOM (4 PIECES) $2.00
- Seasoned dough made from peeled black gram flour, cooked in the Tandoor.
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LAMB MADRAS $22.00
- Lamb pieces cooked with herbs and spices, onion, garlic, ginger, and fenugreek tossed in a lamb gravy.
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CHICKEN NAAN $5.50
- Fillet bread stuffed with diced chicken and spices.
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LAMB ROGAN JOSH $22.00
- Lamb cooked with aromatic cinnamon, cardamom, turmeric, coriander and garam masala.
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LAMB BIRYANI $20.00
- Lamb pieces sauteed in garlic and ginger, then cooked with basmati rice in a vegetable gravy.
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MALAI KOFTA $18.00
- Grated cottage cheese and potato dumplings stuffed with cashew nuts and raisins, simmered in a creamy sauce.
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CHICKEN VINDALOO $20.00
- A hot dish. It is cooked with vinegar, capsicum, spices and coriander. To request dairy free, please ask for the duty manager.
- Lamb Chow Mein $15.00
- Raita $3.50
- Ghost Vindaloo $12.00
- Prawn Jalfrezi $15.50
- Goat Vindaloo $14.00
- Chicken Biryani $14.90
- Mango Chutney $3.50
- Lamb $9.50
- Chicken & corn Soup $6.00
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A (3-4Servings) $48.00
- Beef cashew nuts with vegetables, chicken fried rice, Sweet & sour pork, vegetable noodles
- Roast Pork on noodles $12.00
- Lemon Fish $ 12.50
- Roast pork pineapple on rice $12.00
- Chicken Foo young $12.00
- Chicken with Black Bean Sauce $12.50
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B (5-6 Servings) $68.00
- Chicken Cashew nuts, pork in Szechuan style, steak & black bean sauce, sweet & sour pork, vegetarian noodles, Pottles fried noodles
- Crispy Squid with Chilli Honey Sauce $10.00
- Smoked Pulled Pork with Cheese and Coleslaw $10.00
- Beer Battered Fresh Fish with Salad, Fries, Tartar and Lemon $16.50
- Onion Rings $7.00
- Orzo Pasta with Creamy White Wine Sauce, Crispy Bacon, Pumpkin and Rocket. Sprinkled with Parmesan $16.50
- Mushroom and Blue Cheese Tarts with Rocket $12.00
- -Add Fries $4.00
- Mushrooms $3.00
- Cheese and Pineapple $4.00
- Sole $5.00
- Hoki $3.00
- Double Meat $4.50
- Mushroom $4.00
- Salmon $6.00
- Salmon $6.00
- Plain $3.50
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Szechuan Tempura Squid $16.00
- Tempura and Szechuan batter squid served with Asian salad and Thai dressing.
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Salmon Caper
- Akaroa hot smoked salmon, capers, green capsicum, fennel, kalamata olives and cream cheese
- Small $17.50
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Moroccan Lamb
- Oven-baked lamb marinated in a Moroccan coconut sauce, with red and green capsicums, red onion, garlic and coriander
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BBQ Pork
- Pulled pork marinated in a smoked BBQ hickory sauce, topped with fresh fennel and green capsicum
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Con le Patate $18 Med / $21 Lge
- Rosemary infused galette of potatoes, sundried tomatoes and anchovy fillets
- Fresh Green Salad $9.00
- 1/2 &1/2 add $3.00
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Chicken & Apricot: $13.50
- Fresh chicken on top of a sweet and spicy apricot sauce and topped with mozzarella.
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Crispy Moroccan Salad $13.00
- Tender strips of chicken, coated in our special Moroccan herb crust, rested on a garden fresh salad
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GF. Bangers & Mash $14.00
- Two sausages rested on top of our creamy mashed potato served with steamed vegetables, topped with gravy and caramelised onion.
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Chicken Cranberry & Brie: $13.50
- Tender pieces of chicken lay on top of a cranberry base & sprinkled with chunks of brie.
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GF. Mixed Grill $18.00
- This massive meal comes with a 120g ribeye steak, two sausages, eggs, bacon, hash browns, toast & a grilled tomato.
- Add chicken $5.00
- Pizzas are 10", covered with our homemade tomato sauce and topped with mozzarella can be shared between 2 people
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BBQ Pulled Beef Sandwich $15.00
- Beautiful slow cooked beef pulled apart and coated in our secret spiced BBQ sauce & served with salad and chips.
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Deluxe Veg Burger $26.50
- Pakora, halloumi, slaw & mango chutney
- Fries & aioli $10.00
- Wood-fired flatbread with chilli, garlic butter & cheese $15.50
- Gluten-free base – add $2.00
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Te Oka $24.00
- Tomato base, mozzarella, chorizo, prawns & roasted capsicum
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Fish & Chips $26.50
- Fresh market fish with Cassels and Sons Pilsner batter, fries and tartare sauce
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Rakaia $24.00
- Smoked salmon, cream cheese, capers & rocket
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Cassels Beef Burger $26.50
- Tomato, gherkins, onion jam, chipotle mayonnaise, greens, Gruyère cheese, bacon & fries
- Blue Cod Nigiri $14
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Yum Yum Kip $16
- Chicken, spinach, mung bean, sushi ginger, peanuts and cucumber
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Whole Fresh Gurnard or Terakihi POA
- either steamed or BBQ on the Robata...but to be honest, Robata really is the way to go!! Served with a tangy Thai-style yellow curry sauce or kaffir lime, ginger and chili sauce and sesame dressing.
- Orange-Scented Scallops (4Pieces) $18
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B.B.Q Groper Steak $38
- sun-dried tomato, garlic and jalapeño buter
- Spicy Black Vinegar Peanuts $6
- Salt & Pepper Monk Fish (3 Skewers) $16
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Bamboozle Signature Dish Simple Known as ‘Cocaine’ $20
- All of our staf quickly become addicted to this rice dish. It’s spicy, hot and mega tasty with peanuts, roast shallots, chili, black vinegar and coriander
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Sports Pack $11.80 / $11.20 / $10.80
- Contains: 1 Sports Drink, 1 Filled Roll, 1 Piece of Fruit, 1 Sweet Treat (1-10 / 11-20 / 21+)
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Wraps (Healthy Choice) $30.00 / $42.00
- Vegetarian - Lettuce, carrot, tomato, red onion, capsicum and chutney / Smokey Ham - Lettuce, mayo, carrot, cheese, tomato, Smokey ham / Chicken - Lettuce, mayo, carrot, cheese, tomato, baked breast chicken (Small - 14 pieces / Large - 20 pieces)
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Sweet Treats Platters $39.00 / $56.00
- A selection on our famous sweet treats cut into finger / bite sizes (Small - 22 piece / Large - 32 piece)
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Sandwiches (Healthy Choice) $31.00 / $42.00
- Small platter / Large platter
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Average Joe Pack $9.00 / $8.50 / $8.00
- Contains: 1 Can of Drink, 1 Sandwich Pack, 1 Medium Biscuit, 1 Piece of Fruit (1-10 / 11-20 / 21+)
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Work Shout Platter (Large) $46.20
- Contains: Club Sandwiches, Savoury and Sweet Twist Pieces, Scones and Muffins - For Approx 8 People
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Cracker & Dip Platters $35.50 / $47.50
- Carrot & Celery Sticks, Pickled Onions, Gherkins, Tomato, Ham, Salami & 2 types of Crackers. Includes: Cream Cheese & Chili Dip (Small / Large)
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French Stick Bites (Christine's) $29.40 / $41.40
- Small - Approx 20 + pieces / Large - Approx 35+ pieces
New Wok
Phone
033831234
Opened hours
Monday: 4:30 – 9:00 PM, Tuesday: 4:30 – 9:00 PM, Wednesday: 4:30 – 9:00 PM, Thursday: 4:30 – 9:00 PM, Friday: 4:30 – 9:00 PM, Saturday: 4:30 – 9:00 PM, Sunday: 4:30 – 9:00 PM
Price
$10 - $20
Type
None
Service
None
Cuisine
Chinese
Features
Takeaway , Vegetarian Friendly , Bar Not Available , Quick Bites , Lunch , Seating Not Available , Dinner
60 Queenspark Drive, Parklands, Christchurch, Canterbury, 8083, New Zealand
- Christchurch Chinese Menus
- Canterbury Chinese Menus