Address
60 Queenspark Drive, Parklands, Christchurch, Canterbury, 8083, New Zealand
New Wok in Christchurch Menu
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SPECIAL DISHES (not served with rice or noodles)- Prawn and Cashew Nuts $14.00
- Black Bean Steak $12.00
- Lemon Chicken $13.00
- Roast Pork & Cashew Nuts $13.00
- Ginger Beef $12.00
- Combination Chow Mein $12.00
- Combination Fried Rice $12.00
- Chicken & Cashew Nuts $13.00
- Steak and Cashew Nuts $13.00
- Pork and Cashew Nuts $13.00
- Steak with Satay Sauce $12.00
- Steak with oyster Sauce $12.00
- Curry Beef $12.00
- Combination Fried Noodles $12.00
- Sweet & Sour Pork $12.00
- Sweet & Sour Chicken $12.00
- Fried Noodles (Chicken, Pork or Beef) $11.00
- Pork with Hot Chilli $12.00
- Bami Goreng (Noodles) $11.00
- Nasi Goreng (Rice) $11.50
- Chicken with Satay Sauce $12.00
CHICKEN DISHES- Sliced Chicken & Season veges $12.00
- Chicken Mushroom Chow Mein $11.00
- Chicken Mushroom on Fried Rice $11.00
- Chicken Pineapple on Fried Rice $11.00
- Chicken Tomatoes on Fried Rice $11.00
- Chicker Curry on Fried Rice $11.00
- Chicken Chow Mein $11.00
- Chicken Fried Rice $11.00
STEAK DISHES- Sliced Steak & Season Veges $12.00
- Steak Mushroom Chow Mein $11.00
- Steak Mushroom on Fried Rice $11.00
- Steak Pineapple on Fried Rice $11.00
- Steak Tomatoes on Fried Rice $11.00
- Steak Curry on Fried Rice $11.00
- Steak Chow Mein $11.00
- Steak Fried Rice $11.00
ROAST PORK DISHES- Roast Pork & Season Veges $12.00
- Roast Pork Mushroom Chow Mein $11.00
- Roast Pork Mushroom on Fried Rice $11.00
- Roast Pork Pineapple on Fried Rice $11.00
- Roast Pork Tomato on Fried Rice $11.00
- Roast Pork Chow Mein $11.00
- Roast Pork Fried Rice $11.00
SLICED PORK DISHES- Sliced pork & season Veggie $12.00
- Pork mushroom chow mein $11.00
- Pork Mushroom on Fried Rice $11.00
- Pork Curry on Fried Rice $11.00
- Pork Chow Mein $11.00
PRAWN DISHES- Prawn & Season Veggies $13.50
- Prawn Mushroom Chow Mein $12.00
- Prawn Mushroom on Fried Rice $12.00
- Prawn Curry on Fried Rice $12.00
- Prawn Chow Mein $12.00
- Prawn Fried Rice $12.00
EGG FOO YOUNG- Chicken Egg Foo Young $11.00
- Steak Egg Foo Young $11.00
- Roast Pork Egg Foo Young $11.00
- Prawn Egg Foo Young $12.50
- Plain Egg Foo Young $10.00
- Combination Egg Foo Young $12.00
VEGETARIAN DISHES- Vegetarian Delight on Fried Rice $10.00
- Vegetarian Chow Mein $10.00
- Fresh Season Veggies $10.00
SOUP- Chicken Corn Soup $6.50
- Chicken Mushroom Soup $6.50
EXTRAS- Pineapple $4.00
- Mushrooms $4.00
- Tomato $4.00
- Tray of fried rice $7.00
- Tray of fried noodles $7.00
- Small Steamed Rice $5.00
- Large Steamed Rice $6.50
- Cashew Nuts $5.00
- 1 Doz Wontons $10.00
- 1/2 Doz Wontons $5.50
- 1 Doz Deep Fried Chicken wings $ 9.50
- 1/2 Doz Deep Fried Chicken wings $5.50
- Prawn Cracker $4.00
- Spring Roll $2.20
- Sweet and Sour Sauce $1.50
- Extra Meat $5.00
- Pottle of Mushrooms $6.00
FAMILY PACK SPECIALS-PACK 1 (serves 2-3 people)($28.00)- 1/2 Dozen Wontons
- 1/2 Dozen Deep fried chicken wings
- 1 Main Meal
- 1 Fried Rice
- 1.5l soft drink
FAMILY PACK SPECIALS-PACK 2 (serves 3-5 people)($43.00)- 1 Dozen Wontons
- 1 Dozen Deep fried chicken wings
- 1 Main Meal
- 1 Fried Rice
- 1.5l soft drink
FAMILY PACK SPECIALS-PACK 3 (serves 6-7 people)($54.00)- 1 Dozen Wontons
- 1 Dozen Deep fried chicken wings
- 3 Main Meal
- 1 Fried Rice
- 1.5l soft drink
Nearby Sample Menus
- Vietnamese Chicken Curry & Vege on Rice $12.00
- Lemon Grass & Chilli Chicken $15 Med/$27 Lg
- Crab Meat & Corn Soup $8 Sml/$14 Med/$26 Lg
- Combination Meat Fried Egg Noodle $14.00
- Vietnamese Sweet & Sour Tofu $12 Med/$20 Lg
- Stir-fried Green Beans with Garlic $10 Med/$18 Lg
- Fried Chicken Nibbles with Fish Sauce $15 Med/$27 Lg
- Special Grilled Pork on Broken Rice $15.50
-
Prawn Malabari $17.99
- An exotic delicacy from the coast of Malabar in South India.
-
Indian Chilli Chicken $12.99
- Boneless chicken with capsicum, onion and spices cooked in dark soy.
-
Goan Fish Curry $17.99
- Royal delicacy from beaches of Goa cooked in lightly spices coconut milk and mustard seeds.
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Chicken/Lamb Vindaloo $15.99
- Hot dish from south Indian based chili, spices and fresh tomatoes. Goes well with plain Naan.
- Dal Bhat $15.99
-
Navaratan Korma $14.99
- A medley of seasonal vegetables cooked in a delicacy spiced creamy gravy of cashew nuts, garnished with sliced almonds.
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Matar /Mushroom Paneer $14.99
- Peas cooked with cottage cheese or mushroom in North Indian style.
-
Fish Tikka Masala $17.99
- Fish fillet cooked in with brown onion tomato ginger with freshly grounded spices.
- BBLT (Bagel with Free-range Bacon, Lettuce & Tomato) $14.50
- Bagel with Bacon, Maple Syrup & Banana $15.50
- Beetroot Bruschetta with Feta, Honey & Walnuts $20.50
- Slice / Muffins / Scones $4.50
- Bagel with Whipped Cream Cheese, Jam or Pesto $9.50
- Scrambled Eggs with Smoked Salmon $18.50
- Bagel with Smoked Salmon, Beetroot & Horseradish Pesto $19.50
- Eggs Benedict with Smoked Salmon or Bacon $18.50
-
Grande M $17 L $24
- The LOT (no egg)
-
Settembre M $16 L $21
- Olives, Capers & Anchovy
- Napoletana Sauce $3.50
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Spaghetti Napoletana $15
- Spaghetti topped with our home-made tomato sauce
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Marzo M $15 L $19
- Mushroom
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Luglio M $15 L $19
- Capsicum & Onion
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Spaghetti Marinara $20
- A mixture of seafood cooked to perfection in our tomato sauce
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Fettuccine Smoked Chicken $20
- Mushrooms, chicken & parsley with a cream sauce
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Vegetable Korma $13.90
- An assortment of fresh vegetables deliciously cooked in a cream and cashew based sauce
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Chicken Naan $4.50
- Naan bread stuffed with spiced chicken tikka mince
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Basmati Rice $2.50
- Plain, steamed Basmati rice
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Plain Naan $2.50
- Crispy and puffy bread made from fine leavened flour, enriched with milk, eggs and baked in tandoor
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Chicken/Lamb/Beef Vindaloo $14.90
- Boneless pieces of chicken or lamb or beef cooked with vinegar and ground spices
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Dal Makhani $12.00
- Creamed lentils, tempered and seasoned with mild spices and clarified butter
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Onion Bhaji (5 pieces) $5.00
- Thinly sliced onions dipped in chickpea flour and spices, cooked to golden perfection and served with tamarind sauce
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Butter Prawns $16.50
- Prawns along with herbs and spices cooked in a tangy tomato and butter sauce
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HAMBURGER $17.50
- beef, tasty cheese and bbq sauce served with thick cut fries
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SIRLOIN STEAK $28.00
- 300g. steak, thick cut chips, salad, fried egg and onion rings with your choice of garlic butter, mushroom sauce, gravy or peppercorn sauce
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STICKY DATE PUDDING $12.00
- freshly steamed sticky date pudding served with vanilla bean ice cream
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KIDS SUNDAE $4.00
- your choice of chocolate, caramel or strawberry toppings
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DUNSANDEL DELUXE BURGER $21.50
- 150 gm Angus beef stacked with bacon, fried egg, tasty cheese and onion rings served with thick cut fries
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MINI BREAD LOAF $9.50
- oven baked loaf with garlic butter and pesto
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CHICKEN TENDERS $15.50
- crumbed chicken tenders served with a spicy apricot sauce and light side salad
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NACHOS $17.50
- house-made cowboy chilli beef with sour cream and guacamole
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Chef's Weekly Special N/A
- Please see the blackboard behind the bar
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Garden Salad with Toasted Seeds $13
- Fresh seasonal greens with our house dressing and toasted seeds.
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Pulled Pork Sliders $14
- In a fresh toasted ciabatta with sweet chilli, sauerkraut and mayo.
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Southern Style Fried Chicken $14
- Served with Sriracha and yoghurt dipping sauces.
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Spicy Chilli Squid $12
- Served with lime aioli.
- Fresh Guacamole $4
- Spicy Tortilla Chips and Volstead Salsa $11
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Chicken Burrito OR Vegetarian Burrito $18 / $15
- Served with mesclun salad, spiced rice, corn salsa, black beans, red onion, capsicum and Volstead chilli.
- Stewed pork on rice $16.00
- Prawn chop suey with curry sauce on rice $18.50
- Seafood tofu pot (with black bean sauce - extra $0.50) $17.50
- Chicken, beef or pork fried rice $15.00
-
Supreme satay (beef or chicken) $14.50
- grilled marinated satay stir-fry with vegetables on a bed of steamed rice
- Malaysian-style fried rice (chicken, beef or pork) $15.50
- Squid with black bean sauce $17.00
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Satay sauce on rice or noodles $6.50
- choice of steamed rice or noodle topped with peanut sauce
- Prawn Gyoza $6
- Beef Yakiniku Don $11.50
- Pork Katsu Curry Don $12.50
- Vegetable Gyoza $7.00
- Spicy Pork Don $11.50
- Chicken Katsu Don $11.50
- Salmon Teriyaki Don $13.50
- Chicken Katsu Curry $12.50
- Egg $3.00
- We have a delicious selection of slices, friands, cakes and cheesecakes with changing flavours each week.
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Brigettes Vegetarian Salad $23.00
- With toasted walnuts, marinated olives, rocket & spinach mix, beetroot and crumbed flash fried halloumi
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Garlic Loaf $12.00
- With spread of pesto, sundried tomato tapenade and balsamic & olive oil
- Smoked Salmon $7.50
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Fries $8.50
- Steak or waffle fries served with aioli
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Morroccan Spiced Beef Mince $17.50
- Served with a poached egg and grilled vienna
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Pancakes or French Toast $19.00
- With streaky bacon, maple syrup, mixed berry compote and whipped cream
- Chicken Nuggets Meal $8.90
- -Regular Drink
- -Regular Chips
- -Regular Drink
- Supreme Burger $7.90
- Family Meal $33.90
- BBQ $0.40
- -Supreme Burger
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Sacramental Salad $19 / $16
- Available in beef or vegetarian
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Light Bites $3
- Peanuts
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Light Bites $7
- Olives
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Light Bites $12
- Cheese & crackers
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The Bread Of Christ $10
- Fresh European bread with spreads.
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Basket Case $9
- Lose the plot in this basket of hot potato bites with tomato sauce & mayo.
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Prawnography $15
- Indulge yourself in these prawn twisters with sweet & sour sauce (5).
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The Last Supper $35
- Two seasonal cheeses from local cheesemongers with a selection of crackers, freshly baked bread, Mediterranean toppings and condiments.
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Mix Pickel $3.50
- Nice and spicey
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Goat Supreme $21.50
- Tender farmed goat with coconut cream, cardamom fresh spinach and tomato – rich and velvety south indian creation
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Chicken Makhani (pot / box / reg) $10.00 / $10.00 / $18.50
- Tender marinated chicken, simmered in a sublime masala sauce – chefs rendition of the world famous butter chicken
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Mis Mas (vegetarian) (pot / box / reg) $10.00 / $10.00 / $18.50
- Aromatic style curry with fresh seasonal vegetables
- Chicken Narni $13.50
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Paneer Makhani $19.50
- Cottage cheese cooked in tomato and cream
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Vegetable Samosa $4.50
- Mildly spiced garden vegetables in a crispy pastry, served with tamarind chutney
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Veg Makhani $18.50
- Seasonal vegetables cooked in tomato and cream
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Deep Fried Rice Balls (5) $8
- stuffed w/ marinated pork mince, kaffir lime, chilli
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Spicy Basil Pork $16
- w/ Japanese Tempura Tofu
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Crispy Squid $9
- w/ Tuk Tuk Spice
- Apple Crumble With Ice Cream $11
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Tum Yum Prawn & Pork Wontons Noodles Soup (GF) $16
- w/ Chilli
-
Deep Fried Market Fish (GF) $26
- w/ Nam Jim
- Tuk Tuk Fried Chicken Wings (6) $10
-
Sticky Beef Jerky $10
- Bangkok Street-Style "Beef Daad Diaw" Jerky
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Seasonal Fruit plate $15.00
- Fresh seasonal fruits
- -Crispy Bacon Rashers $17.00
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Fish & Chips $10.00
- Three Fish bites with a handful fries served with Aioli & Tomato sauce
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Eggs their way $10.00
- Poached, scrambled or fried on toast
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Seafood Bouillabaisse (GF) $18.50
- A selection of market fish, mussels, and prawns in a saffron tomato sauce finished w toasted ciabatta
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Eggs Benedict
- Poached eggs on our home made hash browns served w hollandaise & your choice of
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Muesli $10.00
- Toasted Muesli with berry compote & fresh yoghurt.
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Eggs your way $15.00
- Poached, scrambled or fried on toast and served with crispy bacon.
New Wok
Phone
033831234
Opened hours
Monday: 4:30 – 9:00 PM, Tuesday: 4:30 – 9:00 PM, Wednesday: 4:30 – 9:00 PM, Thursday: 4:30 – 9:00 PM, Friday: 4:30 – 9:00 PM, Saturday: 4:30 – 9:00 PM, Sunday: 4:30 – 9:00 PM
Price
$10 - $20
Type
None
Service
None
Cuisine
Chinese
Features
Takeaway , Vegetarian Friendly , Bar Not Available , Quick Bites , Lunch , Seating Not Available , Dinner
60 Queenspark Drive, Parklands, Christchurch, Canterbury, 8083, New Zealand
- Christchurch Chinese Menus
- Canterbury Chinese Menus