Our lunch offering includes a delicious selection of goodies from the cabinet which change daily. We create anything from wraps to muffins to salads to savouries, come on down and get a quality snack.
Handcut Chips w Aioli $9.00
Pumpkin, Chick Pea & Rocket Salad $9.00
Vanilla Panna Cotta, Rhubarb & Apple, Toasted Oats $14.00
Cheese from the Canterbury Cheese Monger with condiments $21.00
Fresh sliced beef and beef balls served in Cambodian style soup with fat rice noodles and bean sprouts
Vegetarian Satay $11.00
Stir fry vegetables on a bed of steamed rice topped with our special peanut sauce
Beef with Pineapple $14.00
Beef with fresh vegetables, onions, pineapple served on rice
Seafood Chew Kua Teaw $14.00
Fresh squid, crabmeat and prawns stir fried with vegetables and mushrooms on a bed of stir-fry rice noodles (best served with chilli sauce or lemon juice)
Seafood Deluxe $15.00
Rice noodles cooked with bean sprouts and served with fresh seafood and chicken, beef, pork in a Khmer style soup
Seafood Noodle Soup $12.00
Rice noodles cooked with bean sprouts and a combination of squid and prawns served in Khmer style kua teaw soup
Fried Egg Noodle $13.00
Your choice of chicken, pork, beef or seafood with vegetables, onion, egg & bean sprouts
Satay Sticks $8.00
Your choice of chicken or beef topped with our special peanut sauce
traditional mexican meals with your choice of fillings and salsas (Fajita Veggies with Guac ($13.40) / Seasoned Mince Beef ($13.40) /Pulled Pork Carnitas ($14.10) /Slow Roasted Beef Barbacoa ($14.40) / Chargrilled Chicken A la Brasa ($14.60))
Paleo Salad $14.00
Chargrilled chicken with fajita veggies and guacamole with cumin lime vinaigrette on the side (No dairy or carbs, it’s Paleo, yo!)
Tortilla Chips & Guacamole $8.00
Longboard Taco Salad $15.10
Pulled pork carnitas with seasoned black beans, fresh fruit salsa, chipotle crema and guacamole
Nacho Supreme $16.20
Seasoned double mince with traditional pinto beans, chipotle crema and guacamole
Cheese Quesadilla $10.00
California Burrito $15.50 / $11.50
Fresh garlic & lime chargrilled chicken with traditional pinto beans sour cream and guacamole (Regular / Mini)
Chicken Fajita Taco Salad $16.60
Fresh garlic & lime chargrilled chicken with fajita veggies, seasoned black beans and guacamole
served with basil pesto, minted tzatziki & Marlborough sea salt
Acheron Classic Seafood Chowder (n) $18.00
loaded with mussel meat, prawn cutlet, scallops & fish goujons, topped with garlic crostini
Pumpkin, Feta and Spinach Lasagne (g/h/v) $20.00
in Napoli sauce and garden fresh salad
Acheron Burger (h) $22.00
choice of Angus beef pattie or char-grilled chicken breast with lettuce, tomato, beetroot chutney, sage, onion marmalade & aioli served with chunky fries
Tempura Battered Market Fish $20.00
chunky fries, garden fresh salad & tartare sauce
Cajun Chicken Caesar Salad $18.00
shaved parmesan, crispy pancetta, croutons and soft poached egg
Philly Steak Sandwich (h) $ 18.00
pan-fried beef, sliced cheese, sautéed onion, capsicum, mushroom, aioli & dried oregano served with chunky fries >>
2 eggs the way you like poached, scrambled or fried. Served on toasted Turkish bread.
Charred Vegetable Skewers $23.00
Button mushrooms, capsicum, red onion, polenta chips and sun dried tomato skewers, brushed with chilli oil then char-grilled. Served with buttery new potatoes, sautéed spinach finished with coriander lime sauce.
Seafood Chowder $14.80
Creamy thick traditional chowder with bacon, mussels, cuttlefish and prawns. Served with grilled bread.
All Meals $10
All Items $15 Unless Stated
*Extra charge of $8 for an extra shank.
Chocolate Brownie Cup
Served hot with vanilla ice cream & lashings of chocolate ganache.
Bacon & Pea Alfredo Fettucine $18.50
Crispy bacon bits, baby peas & tri colour fettuccine, mixed in traditional Alfredo sauce.
180gm sirloin grilled and served with Spanish onion, roasted red peppers, cheese and sauteed mushrooms on toasted ciabatta bread. Served with fries
Brioche French Toast $19.00
Slices of sweet battered brioche toast served with maple syrup and a light dusting of cinnamon sugar. Choose from berry compote & banana or bacon & banana
Extras $4.00
Two hash browns
Roman Ribs $22.00/$30.00
Honey, garlic and chilli marinated pork ribs, served with fries (1/2kg or 1Kg)
Tomato Bruschetta $13.00
Diced tomato, fresh torn basil and extra virgin olive oil on lightly toasted loaf
Le Cochon $32.00
Roast belly of pork, served with apotato and kumara gratin and roased vegetables with apple and spring onion salsa to finish
Classic Caesar $18.00
Cos lettuce, bacon, parmesan, croutons in a light dressing. Anchovies optional
Spiced Pork filled Conchiglioni Pasta Shells $27.50
Spiced pulled pork baked in pasta sea shells and served with an arugula, mizuna and apple salad, sweet pork jus and finished with shaved parmesan
Fresh Fruit Bowl $14.60
Salad of fresh seasonal fruits topped with acidophilus yoghurt & manuka honey
Muesli Fruit Stack $15.60
Our homemade honey toasted muesli with fresh seasonal fruits & acidophilus yoghurt. Topped with manuka honey & berry coulis
Toast [2 slices of ciabatta bread with butter] $3.80
Akaroa Sea Run Salmon [G] $29.80
Skin fried 180g salmon fillet served over a Jamaican style coconut rundown.Sautéed seafood with aromatic spices, gourmet potatoes and peas in a coconut and seafood reduced sauce
Breakfast Omelette $18.50
Crispy Bacon, spinach, caramelised onion, & mozzarella cheese OR Vegetarian – mushroom, spinach, tomato & mozzarella cheese OR Smoked Salmon, avocado, spinach & mozzarella cheese Served with grain toast & tomato chutney
Toast & Preserves $8.90
Selection of brioche, ciabatta & country grain breads. Toasted & served with butter, manuka honey & Bully’s homemade berry conserve