New York Deli in Christchurch Menu

ALL DAY HEROS ALL DAY HEROS
  • LIBERTY SALAD BOWL $8.90
    • Vegetarian - sundried tomato pesto or hummus with your choice of 12 fresh salads from the salad bar, served in our takeaway bowl.
  • THE MANHATTAN $7.90/ $11.90
    • New York classic A tall stack of thinly sliced pastrami served with tomato-mayo sauce and onion jam. (Slider/ Hero )
  • HARLEM FLANK $7.90/ $11.90
    • Spice rubbed flank steak cooked to perfection and drizzled with sweet chilli mayo sauce.(Slider/ Hero )
  • NYD CHEESESTEAK $7.90/ $11.90
    • Heaps of thinly sliced flank steak served on chipotle BBQ sauce and topped with cheddar cheese.(Slider/ Hero )
  • LITTLE ITALY $7.90/ $11.90
    • Ham, pepperoni and Italian salami with tomato relish and melted mozzarella cheese.(Slider/ Hero )
  • OBAMA BLT $7.50/ $10.90
    • Heaps of streaky bacon with iceberg lettuce and tomato loaded with American mustard and mayo. For extra salads Add $2 Hero/$1 Slider (Slider/ Hero )
  • CHICKEN SOHO $7.90/ $11.90
    • Free range chicken breast in our secret blended mix with cranberry sauce or peach and mango chutney. (Slider/ Hero )
  • LONG ISLAND LAMB $8.90/ $13.90
    • Roasted export quality lamb served with onion jam and mint sauce or tomato relish.(Slider/ Hero )
  • BROOKLYN SHORT RIB $8.90/ $12.50
    • Beef short rib braised all day and served with tomato relish, smoked hickory sauce and cheddar cheese.(Slider/ Hero )
  • NEW YORK PORK $8.90/ $12.90
    • Slow roasted New Zealand pork served with apple sauce, onion jam and pork crackling. (Slider/ Hero )
  • BRONX BEEF $7.90/ $11.90
    • Flank steak roasted to perfection served with onion jam and horseradish sauce or tomato relish.(Slider/ Hero )
  • SALMON ON BROADWAY $8.90/ $13.90
    • Cold smoked salmon layered on cream cheese served with horseradish sauce and capers.(Slider/ Hero )
  • LIBERTY SALAD SANDWICH $6.90/ $8.90
    • Vegetarian - sundried tomato pesto or hummus with your choice of salads from the salad bar.(Slider/ Hero )
BAGELS BAGELS
  • DOWNTOWN $4.90
    • Cream cheese and Raspberry Jam.
  • WALL ST $7.90
    • Heaps of streaky bacon with cream cheese & tomato relish.
  • EAST SIDE $7.90
    • Ham, cheddar cheese & fresh tomato with cream cheese.
  • 5TH AVENUE $8.90
    • Cold smoked salmon with cream cheese and capers. Its a New York classic!
  • MIDTOWN BLAT $9.90
    • Streaky bacon with iceberg lettuce, avocado and fresh tomato with cream cheese.
  • THE WILBUR $11.00
    • Spiced pulled pork, coleslaw, apple sauce
  • VEGE BAGEL $9.00
    • Avocado, tomato, cream cheese, mesculun, aioli and tomato pesto
  • THE C.A.B $11.00
    • Chicken, avocado, bacon, tomato, mesculun and aioli
SIDES SIDES
  • NYD FRIES $4.50
DESSERTS DESSERTS
  • KEY LIME PIE $5.20
  • PECAN PIE $5.20

Nearby Sample Menus

King of Snake (sample menu)
  • Blade cut marlborough salmon with organic white miso gf $21
  • Coconut mousse, jelly and lime syrup $13
  • Stir fried cumin lamb $32
  • Fresh salad with palm sugar vinaigrette v $12
  • Yellow curry of pumpkin, mushroom, herbs and cashew nuts gf/v $29.50
  • Penang curry of beef cheeks with green beans and fish crackling gf $34
  • Spiced fried pineapple dumplings with marou ba ria chocolate sauce $13
  • Crispy squid with garlic and peppercorns gf $18
Madam Kwong's Restaurant (sample menu)
  • Signature duck cheeks $18.00
  • Deep fried curry puffs (6) $8.00
  • Coriander, pork & prawn dumpling $4.00
  • Pig intestines with chicken braised with pepper sauce $20.00
  • Curry chicken on rice $13.00
  • Fried prawn filos $8.00
  • Crispy fried spring rolls $8.00
  • Green tea gelato (sorbet) $4.50/scoop
Bloody Mary's (sample menu)
  • Wakanui $46.00
    • 30 Day Aged, Grain Finished, South Canterbury sirloin 300g
  • Venison tartare $20.00
    • with pickled mushrooms & toast
  • Asparagus & bearnaise $7.00
  • Warmed mammoth olives $11.00
    • shaved parmesan
  • Fresh oyster each $4.50
  • Classic caesar $7.00
  • Angus/ Hereford Cross $36.00
    • 28 Day Aged, South Canterbury eye fillet 150g
  • Mary’s Cut $59.00
    • 300g
Misceo Cafe and Bar (sample menu)
  • Smoked Akaroa Salmon $20.00
    • Pickled cucumber, radish & potato salad with a lemon aioli
  • Tomato & Basil Bruschetta $15.00
    • Slow roasted tomatoes, basil, parmesan cheese & toasted pine nuts on grilled sourdough bread
  • Chicken Liver & Smoked Bacon Pate one $12.50/To share $24.50
    • House-made pate, fig chutney with toasted crostini
  • Buttermilk Pancakes $16.00
    • with maple syrup, cream & caramelised banana
  • Slow roasted tomatoes $5.00
  • Hash browns $4.00
  • Greek Lamb Salad $22.00
    • On cucumber, olives, preserved lemons, cherry tomatoes, toasted pine nuts with a feta & olive oil dressing
  • Salad greens with a sweet shallot vinaigrette $6.50
Coriander's Ethnic Indian Restaurant (sample menu)
  • MANGO CHUTNEY $4.00
  • ALOO JERRA $14.00
    • Diced potatoes cooked with cumin seeds and spices. To request vegan, please ask for the duty manager.
  • BALTI DANSAK CHICKEN $21.00
    • Chicken pieces simmered with black lentils. Tempered with vegetable gravy, herbs and spices and cream. To request dairy free, please ask for the duty manager.
  • LAMB CHOPS - LARGE PORTION (8 PIECES) $30.00
    • Fresh ginger flavoured young lamb cutlets, marinated in yoghurt and tandoori masala roasted in the Tandoor.
  • GOA PRAWNS $23.00
    • A classic Goan specialty. Cooked with coconut, capsicum, tomato, cream and an assortment of spices.
  • ONION BHAJI $6.50
    • Crispy onion fritters, fresh herbs mixed with chickpea our, deep-fried. Three pieces per portion.
  • VEGETABLE PAKORA $6.50
    • Selection of mixed vegetables, dipped in a chickpea batter, nished in hot oil.
  • SIDE DISH PLATTER $10.00
    • Selection of raita, mango chutney, kechumber and mixed pickle.
Charcoal BBQ (sample menu)
  • Celery pork dumplings M $7.80 L $10.50
  • Beef noodle soup $9.50
  • Mutton carrot dumplings M $9.50 L $12.50
  • Tea egg $1.00 each
  • Mixed Seaweed Salad $5.50
  • Vegetable series $1.00
  • Extra egg $0.50
  • Bean curd shin $1.00
Green Chilli (sample menu)
  • Pad Kra Praw
    • Stir fried meat with holy basil leaf, chilli, seasonal vegetables, garlic and Thai basil sauce.
  • Ginger
    • Stir fried meat with garlic, ginger, pepper and mixed vegetable.
  • Peanut Sauce
    • Stir fried meat with peanut sauce and seasonal vegetables.
  • 5x Curry Puffs $8.00
  • Jungle Curry
    • A spicy curry with bamboo shoots, Thai herbs, baby corn and seasonal vegetables.
  • 5x Large Spare Ribs $10.00
  • 7x Vegetables Tempura $8.00
  • Massaman Curry
    • Meat cooked with coconut milk, potato, onion and massaman curry paste garnished with peanut.
The Twisted Hop (sample menu)
  • Fish & Chips $24.00
    • tempura battered fresh market fish served with beer battered fries, spring leaf citrus salad and house-made tartare sauce
  • Hop Platter $55.00
    • calamari, chicken wings, cheese fondue and onion rings
  • Vegetarian Nachos $15.50
    • vegetable and bean mix served with corn chips, melted cheese, salsa and topped with sour cream
  • Vegetable Terrine $23.00
    • with blackberry and lime sauce, spring leaf and almond salad, sherry vinaigrette
  • Beer Battered Steak Fries $8.50
    • with a choice of sauce: house-made ketchup, aioli or chipotle mayo - add extra sauce $1.00
  • Vegetable Stack $12.00
    • served with seasonal salad and house-made ketchup
  • Vegetarian Special of the Day N/A
    • POA. Please ask your server
  • Nepalese Dumplings $13.00
    • chicken or vegan dumplings served with a mildly spiced herbed tomato dipping sauce
Khmer cambodian cuisine (sample menu)
  • Vegetarian Chew Kua Teaw $14.00
  • Seafood Chow Mein $17.00
  • Chicken Fried Rice $15.00
  • Satay Noodle Salad $17.00
  • Chicken Rice $14.00
  • Seafood Chew Kua Teaw $17.00
  • Crispy Chicken On Rice+Chicken Soup+Dipping Sauce $19.00
  • Khmer Spicy Beef And Celery Lemongrass Sour Soup With Rice $19.00
La Tandoor Restaurant (sample menu)
  • Cheese And Garlic Naan $5.50
    • Naan stuffed with fresh mint herb.
  • Mint Chutney $3
  • Gulab Jamun (2Pcs) With Ice Cream $4
  • Lamb Or Beef Bhuna $19.50
    • Medium moist cooked with tomatoes and onions.
  • Aloo Palak $17
    • Potatoes cooked in spinach, cream and spices.
  • Mix Vegitables $17
    • Mixed vegetables cooked in onion and tomato sauce mixed with herbs and spices
  • Peas Pulao $8
  • Chicken Jhal Frezi $19.50
    • Chefs special, cooked with green chillies, fried onions and green peppers.
Procope Coffee House (sample menu)
  • Gluten Free Bread / Hollandaise Sauce $2.00
  • The Ultimate Breakfast $21.00
    • Sausage, bacon, eggs, tomato, potato cake, mushrooms, toast
  • Fresh Fruit Salad (P) $10.00
  • Muffins, scones & cinnamon pinwheels $4.50
  • Toasted Croissant $5.50
  • Brunch B.A.T. $17.00
    • Bacon, avocado & roasted tomato on turkish bread
  • -Brown sugar, maple syrup & cream $10.00
  • Middle Eastern Lamb Salad (GF) $18.00
    • Feta, coriander yoghurt & pomegranate dressing
Tutto Bene Restaurant (sample menu)
  • Fettuccine Alfredo $19.50
    • Chicken & zucchini tossed in a creamy sauce
  • Panne all'Aglio $9.50
    • Tutto Bene loaf baked with garlic & herb butter
  • Di Carne $25.50 / $35.50
    • Napoli sauce, spicy Italian sausage, chicken meatballs, ham, salami, mushroom, black olives & mozzarella
  • Gamberoni alla Griglia $21.50
    • Juicy grilled king prawns with parsley, garlic & chilli
  • Diavola $24.50 / $34.50
    • Back by popular demand! Napoli sauce, salami, anchovies, olives, tomato, garlic & chilli
  • Quattro Stagioni $24.50 / $34.50
    • Napoli sauce, artichoke, ham, mushroom, salami, shrimps, capers & mozzarella
  • Del Pastore One size ~ $17.50
    • Pecorino romano cheese with fresh pear, iceberg, baby spinach and toasted hazelnuts
  • Vitello Saltimbocca $37.50
    • White veal stuffed with artichoke and sage, wrapped with prosciutto, then pan-fried and served with a marsala jus
Vic's Cafe (sample menu)
  • Tomato $3.70
  • Vic's Platter - Breads, spreads and cheeses $22.00
  • Paninis - Haloumi, sundried tomato, red onion, gherkin and lettuce $9.20
  • Fresh Juice - Carrot, apple, pear, ginger, celery, orange $6.00
  • Bagels - Cinnamon and raisin $6.50
  • Feta $3.20
  • Juice - Orange, grapefruit, apple, pineapple $4.20
  • Sweet Pancakes - With banana, yoghurt, cinnamon, fruit and maple syrup $14.00
Wholly Bagels & Pizza (sample menu)
  • Salmon with cream cheese and capers $4.30
  • Plain onion/ everything/ tomato basil/ jalapeno cheddar/ rock salt/ nine grain/ cinnamon raisin/ poppy/ chocolate chip/ wholemeal/ blueberry/ sesame $2.50
  • Brooklyn burner $29.00/ $17.00
    • Pepperoni, mozzarella cheese, olives, chilli flakes and pizza sauce ( 20" JUMBO/ 14" LARGE)
  • Bacon, egg with cheese and relish $4.30
  • Ham $7.20
  • Gluten free roll (Extra) $1.30
  • Bacon & cheese $4.30
  • Hummus $5.40
Hard Wok (sample menu)
  • Steak with Satay Sauce $11.90/$12.90
  • Combination Fried Rice $11.90/$12.90
  • Wontons $5.00/$9.00
    • with sweet & sour sauce (1/2 dozen/dozen)
  • Sweet & Sour Pork $11.90/$12.90
  • Beef & mushroom with egg soup $7.50
  • Corn Nuggets (1/2 dozen) $3.00
  • Chocolate mousse $3.50
  • Combination Fried Noodles (Bami Goreng) $11.90/$12.90
New York Deli

New York Deli

location

Address

Riccarton, Upper Riccarton, Christchurch, Canterbury, 8041, New Zealand

phone

Phone

0278265845

clock

Opened hours

Mon 8 AM to 8:30 PM Tue 8 AM to 8:30 PM Wed 8 AM to 8:30 PM Thu 8 AM to 8:30 PM Fri 8 AM to 8:30 PM Sat 8 AM to 8:30 PM Sun 9 AM to 8:30 PM
price range

Price

$0 - $10

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

American , Cafe Food , Fast Food

features

Features

Mastercard ,  Takeaway ,  Visa ,  Wheelchair accessible ,  Breakfast ,  Takeout ,  Wine and Beer ,  Bar Not Available ,  Lunch ,  Seating ,  Highchairs Available ,  Street Parking ,  Free Off-Street Parking ,  Serves Alcohol ,  Child-friendly ,  Outdoor Seating

Location
Riccarton, Upper Riccarton, Christchurch, Canterbury, 8041, New Zealand
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