Taiwanese version of the beef noodle soup is now one of the most popular dishes in Taiwan
Braised chicken gizzards $4.00
Braised beef shank $7.00
Sesame oil chicken soup in hot pot $17.00
Deep fried green beans $4.50
Braised hard-boiled egg $1.00
Taiwanese sausages $5.00
Perfect combination of fat and lean pork cube marinated in chef spacial recipe, amild sweet taste. In night markets they are often served on a stick (like a kebab) and garnished with cloves of garlic