Diced potatoes cooked with cumin seeds and spices. To request vegan, please ask for the duty manager.
BALTI DANSAK CHICKEN $21.00
Chicken pieces simmered with black lentils. Tempered with vegetable gravy, herbs and spices and cream. To request dairy free, please ask for the duty manager.
LAMB CHOPS - LARGE PORTION (8 PIECES) $30.00
Fresh ginger flavoured young lamb cutlets, marinated in yoghurt and tandoori masala roasted in the Tandoor.
GOA PRAWNS $23.00
A classic Goan specialty. Cooked with coconut, capsicum, tomato, cream and an assortment of spices.
ONION BHAJI $6.50
Crispy onion fritters, fresh herbs mixed with chickpea our, deep-fried. Three pieces per portion.
VEGETABLE PAKORA $6.50
Selection of mixed vegetables, dipped in a chickpea batter, nished in hot oil.
SIDE DISH PLATTER $10.00
Selection of raita, mango chutney, kechumber and mixed pickle.