New Zealand Natural in 588 Chapel Road Menu

New Zealand Natural in Auckland has no menu available, but can choose from many other options such as Dumpling or 11:30 am - 9:30pm tuesday- sunday from Eden Noodles Cafe. Maru Sushi & Don offers many options including With fresh salad and Chicken Don. Kingcockle Takeaways includes a wide range like Snapper(fresh) or Tarakihi(fresh). Spring Roll (2 Pcs.) and Curry Puff (2 Pcs.) from . Thai Family Restaurant offers Lucky Fortune Restaurant and Sesame Ball.

Nearby Sample Menus

  • Mu Kkaet Nim Mali $69.00
    • Beef and Tofu Rolled by Sesame Leaf and Radish.
  • Yuk Hwe $55.00
    • Korean Beef Tartare.
  • Galbi Jeongsik $29.00
    • Soy Sauce Marinated Beef Rib Barbecue Set Menu
  • Gang Doenjang Bibimbap $17.00
    • Korean Soybean Paste Bibimbap.
  • Mu Kkaet Nim Mali $55.00
    • Beef and Tofu Rolled by Sesame Leaf and Radish.
  • Jeonyuhwa $69.00
    • Korean Traditional Pancake.
  • Kimchi Jjigae $16.00
    • Kimchi Stew.
  • Nokdu jeon M $8.00
    • Mung Bean Pancake.
  • 41 Fish Balls Noodle Soup $10
    • Hu Tieu Ca Vien
  • 39 Cambodian Noodle Soup $13
    • Hu Tieu Nam Vang
  • 40 Seafood Noodle Soup $13
    • Hu Tieu Do Bien
  • 38 Wonton Noodle Soup $10
    • Mi Hoanh Thanh
  • 4 Grilled Pork Patties $8
    • New Nuding
  • SEAFOOD
  • 36 Vietnamese Ham Noodle Soup $12.50
    • Hu Tieu Cha Chien
  • 15 Prawn Salad $13
    • Goi Tom
  • Sesame Beef Rolls - Bo Cuon (said "ba-koon") $8.00
    • with grilled beef, pickled ginger, sprouts, rice noodle, mint & tamarind fish sauce - Two per serve
  • Rice Flour Crepe Rolls - Banh Xeo Tom Cuon (said "ban-xeo-dom-koon") $8.00
    • with prawn, mung bean, mustard leaf, sprouts, mint & nuoc mam sauce -Two per serve
  • Traditional southern Vietnamese crepe with mung bean, onion, sprouts, lettuce, fresh herbs & nuoc mam - Your choice of - Scallops $22.00
  • Grilled Kaffir Lime Chicken - Ga Nunong La Chanh $22.00
    • Served with crisp eggplant, pumpkin, kumara & steamed rice
  • Grilled Fish in Banana Leaf -Ca Nunong La Chuoi $28.00
    • VN style grilled tarakihi fillet, grilled scallops with coconut lemongrass dressing, jasmine rice & salad of the day with crushed peanuts
  • Bang Bang Prawns - Tom Chien Corn(said "dom-cheen-gom) $13.00
    • Juicy school prawns coated in young green rice, served with a coconut lemongrass dressing
  • Viet Ribs - Sunon Heo Chion $28.00
    • Sticky pork spare ribs soaked in ginger, garlic, lemongrass, sesame seeds, served with jasmine rice & crisp eggplant, pumpkin & kumara
  • Add an extra roll $4.00
  • Mushroom Do Piazza $13.50
    • Fresh mushrooms cooked with diced onions in a thick gravy
  • Prawn/Fish Madras $17.50
    • Prawn/Fish cooked with coconut in a south Indian style
  • Hara Bhara Kebab $6.50
    • Mashed potatoes, seasonal vegetables, and spinach flavored with spices and deep fried (4 pieces)
  • Matar Paneer/Aloo $13.50
    • Paneer/potatoes and peas cooked in a spicy curry
  • Mushroom Mattar $13.50
    • Fresh mushrooms and peas cooked in a North Indian style
  • Fish Vindaloo $15.50
    • Boneless fish with hot spicy sauce
  • Chicken Jaipuri $16.50
    • Chicken cooked with sliced pineapple and cherries with mild spices.
  • Chicken Noodles $16.50
    • Cooked in Chinese style
  • N22 Seafood Noodles Soup $11.90
  • L5 Malay Sambal Chicken Rice $10.90
  • L3 Malaysian Style Curry Chicken Rice $10.90
  • M18 Kong Po Chicken with Cashew Nuts $14.00
  • L17 S/Fry Vege Chicken with Oyster Sauce on Rice $10.90
  • R8 Chicken Fried Rice $10.00
  • N4 Fish Head Vermicelli Soup M $15 L $20
  • B5 Roast Duck on Noodles Soup $9.50
  • PAN FRIED SALMON CAESAR SALAD $25.00
    • baby cos, croutons, Akaroa salmon caesar dressing poached egg
  • OUR FRESHLY MADE PIES $12.50
    • chicken and mushroom, mince and cheese, Wakanui beef lamb and minted pea, served with mash or chips
  • GRILLED HALLOUMI $15.00
    • served with roasted pumpkin, chili cashew nuts, and beetroot GF
  • Berry Pancakes
  • OMELETTE $18.50
    • with Akaroa salmon onions, capers & rocket
  • Pancakes with Bacon, banana or Berries and Maple Syrup
  • SEAFOOD CHOWDER $18.54
    • with shrimps, mussels, chunks of fish in a creamy fish sauce served in a cob loaf
  • FRENCH TOAST $16.00
    • with bacon banana, maple syrup, and chutney cream
  • -Salmon & cream cheese with caper berry and lemon $13.00
  • -Gluten free available $3.00
  • ●Homemade Waffle $13.00
    • With maple syrup, berry compote and mascarpone
  • ●Special BB $23.00
    • Free range eggs of your style with free range bacon, portobello, grilled tomato, chorizo, homemade hashbrown on choice of your mixed grain or white sourdough
  • -Add seasonal fruit $4.00
  • -With free range bacon & portobello / With smoked salmon & baby spinach $20.00
  • ●Quinoa Medley $18.00
    • Black, white and red quinoa, roasted kumara, roasted butter cup, avocado, cherry tomato, mixed seasonal greens, feta, housemade basil pesto, beetroot purée, smoked capsicum purée with housemade garlic dressing
  • -Add free range bacon / chicken $6.00
  • Prosciutto Salad $17
    • grilled endive, caramelised pear, walnut and blue cheese
  • Disassembled Tiramisu $13.50
    • white coffee sorbet, Kahlua soaked sponge, mascarpone and chocolate
  • Lamb Ragu $26.50
    • served on fettucine, with lemon, herbs and feta
  • Waiatarua $18.50
    • tomatoes and mozzarella
  • Crab Risotto $18
    • dressed with parmesan and truffle oil
  • Seafood Lasagne $28
    • prawn & fresh fish, with courgette, capers and herbed white sauce
  • Chicken Cacciatore $28.50
    • presented with olives, tomatoes and baby potatoes
  • Sicilian Potatoes $8.50
    • w/- onion, jam & fresh herbs
  • CAPTAINS PACK $24.90
    • 8 hoki and a tray of chips
  • LITTLE JOHN $5.90/combo$11.00
    • freshly battered hoki with lettuce tartare sauce
  • LARGE SAUCES $1.00
    • homemade tartare, lemon aoili, garlic aoili, clasic tomato
  • BIG JOHN $7.90/combo$13.00
    • freshly battered hoki with lettuce tomato red onion and tartar sauce
  • SNAPPER $9.50/$12.90/$15.90
  • SIDE SALADS $4.00
    • garden salad or coleslaw
  • HOKI WRAPS $7.90
    • freshly crumbled hoki strips, served with salad, cheese, sweet chilli sauce and garlic aioli in a wrap
  • HOKI (2 PIECES) $4.90/$7.90/$10.90
  • Battered Sausage / Corn Fritter / Banana fritter $2.00
  • Comes with white rice
  • Steak S$7/M$9/L$11
  • Steak S$9/M$11/L$13
  • Scallop / Oyster $1.80
  • Fish Cake $2.20
  • Potato fritter $0.70
  • Bamie Gorang S$10/M$12/L$14
    • with meats, veggies and noodles
  • Sesame Chicken Salad $14.00
    • w/ wong bok, shredded vegetables, panfried chicken & sesame dressing
  • Vanilla Cream Puff Stack
    • w/ fresh fruit
  • Toast & Preserves $7.50
    • choose from whole groin, ciabatta, sourdough or bagel
  • roasted mushroom $3.00
  • Vanilla Goji Berry Granola $8.50
    • w/ fresh seasonal fruit, vanilla bean yogurt & milk
  • Chef's Special
    • (check our board)
  • w/ beef, bacon & egg $17.50
  • 200g Angus Sirloin Steak $21.00
    • w/ Portobello mushroom sauce, garden salad & fries
  • -Garlic Fries $8
    • with homemade aioli
  • Turkish Pide $9
    • with garlic butter & dips
  • “Poussin en croûte” $34
    • chicken in crust stuffed with mushrooms, young vegetables & forestière sauce
  • Abbey Bites $19
    • your choice of two bites with fries
  • Seared Sirlon Salad $28
    • with roasted vegetables, baby spinachand a olive oil & balsamic vinaigrette dressing
  • Beer Battered Tarakihi $26
    • with mixed leaves, fries & aioli
  • -sirlon steak & smoked paprika aioli
  • Crispy Pork Belly $33
    • with sauteed kumara, wilted baby spinach & spiced apple sauce
  • Freedom Farms Smoked Ham, Hock, Swiss Brown Mushrooms, Gruyere $27
  • Citrus Cured Akaroa Salmon, Fennel, Avocado, Grapefruit, Yuzu, Caviar $19
  • Apple + Fennel Slaw $9
  • Curly Fries, Chiptole Aioli $9
  • Mahy Farms Grass Fed Beef Burger, Mustard, Gruyere, Pancetta, Rosemary Potatoes $24
  • West Coast Trevally Coconut, Lime, Chilli $17
  • Wild Wheat Sourdough, Lot 8 Evo $4.5
  • Freedom Farms Pork Croquettes (3), Kimchi Pickles $18
  • Butter Chicken $9.50
  • Aloo Mutter $7.00
  • Aloo Paratha $2.50
  • Butter Chicken Happy Hour Combo $11.00
  • Veg Biryani $10.00
  • Lamb/ Chicken Madras $10.00
  • Chicken Tikka $2.00
  • Samosa Chat $5.00
  • BACON, CHEESE & EGG
  • CURRY DON $11.90
  • GOMA SALAD $5.00
  • CRUMBED FISH
  • KARAAGAE DON $12.50
  • TEN DON $13.50
  • PORK KATSU DON $11.90
  • SALMON SASHIMI DON $13.50
New Zealand Natural

New Zealand Natural

location

Address

588 Chapel Road, East Tamaki, Auckland, 2016, New Zealand

phone

Phone

092793520

email

Email

None

clock

Opened hours

Mon 9 AM to 5:30 PM Tue 9 AM to 5:30 PM Wed 9 AM to 5:30 PM Thu 9 AM to 9 PM Fri 9 AM to 9 PM Sat 9 AM to 5:30 PM Sun 10 AM to 5 PM
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

Dessert , Ice Cream

features

Features

EFTPOS ,  Takeaway ,  Breakfast ,  Bar Not Available ,  Cash ,  Seating ,  Free Wifi ,  Cards accepted ,  Desserts and Bakes

Location
588 Chapel Road, East Tamaki, Auckland, 2016, New Zealand
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