Balti restaurant and takeaway menus in New Zealand

Tamarind

Asian, Indian, Vegetarian, Vegan, Gluten Free, Balti, North Indian

663 Gladstone Road, Te Hapara, Gisborne, Gisborne, 4010, New Zealand

Tamarind Sample Menu

Tandoori Chicken
A dish that needs very little introduction. The secret lies in the marinating process. A tender spring chicken marinated in our traditional spices & smoked over charcoal
$20.00 / $11.00
Kashmiri Lamb Roganjosh
Boneless lamb curry marinated in garam masala, then added to curry leaves and tomatoes
$16.50
Chicken Manali (Himalaya's)
Himalayan dish of boneless chicken cooked in onions and tomatoes and finished with cashew nut and special Himalayan mountain herbs
$16.50
Any Curry (Without Seafood)
Plus Rice, Naan and Soft Drinks
$18.50 / $12.50
Butter Lamb
Tender pieces and boneless lamb cooked with creamy tomato gravy
$16.50

Bollywood Stars Indian Restaurant

Asian, Indian, Vegetarian, Gluten Free, Balti, North Indian

355 Gladstone Road, Gisborne, Gisborne, Gisborne, 4010, New Zealand

Bollywood Stars Indian Restaurant Sample Menu

The following dishes are marinated with tandoori spices and yoghurt and cooked in tandoor oven, served with onion tomatoes
Pepper chicken
Boneless chicken cooked with onion, crushed black pepper, capsicum and special Indian herbs
$16.90
Curry + naan + drink $12.90
Vegetable biryani
Mixed vegetables cooked with basmati rice and ground spices served with Raita
$13.90
Saag gosht
A perfect harmony of pureed spinach and Punjabi lamb curry
$16.90

Own Masala

Asian, Indian, Vegetarian, Vegan, Gluten Free, Balti

175 Eleventh Avenue, Tauranga, Tauranga, Bay Of Plenty, 3110, New Zealand

Own Masala Sample Menu

Vegetable makhani
Seasonal vegetables cooked in creamy butter sauce
$14.00
Korma
This great dish cooked with cashew, almond and creamy gravy
$16.00
-Half $10.00
Chicken tikka masala *
Succulent tandoori chicken cooked in medium spicy gravy finish with saute green capsicum, slice onion and fresh herbs
$16.00
Prawns masala
King prawns cooked with medium spicy gravy, capsicum and sliced onion
$18.00

Raja's Indian Restaurant & Bar

Indian, Vegetarian, Vegan, Eastern European, Gluten Free, Balti, North Indian

9/309 Botany Road, Golflands, Golflands, Auckland, Auckland, 2013, New Zealand

Raja's Indian Restaurant & Bar Sample Menu

Fish malabari
Curry made with freshly ground coconut and blended spices. A specialty of Malabar (Southern India)
$20.5
Chicken 65
Deep-fried chicken dish originating from Chennai, India, eaten as a bar snack or an entree flavored with ginger, soy sauce, pepper and vinegar.
$18.9
Hot gulab jamun
Milk-solids based dessert soaked in sugar syrup and garnished with coconut flakes.
$5
Banquet vegetarian three course (entrees + mains + dessert + naan)
ENTREE : Samosa, Onion Bhaji & Paneer pakora MAINS: Dhal Makhani, Palak Paneer, Veg Korma and Mix Veg served with rice, naan bread & condiments. DESSERT: Your choice of dessert
$34.9
Cheese naan
Naan bread stuffed with Cheese
$4.5

Indian Star

Indian, Vegetarian, Vegan, Gluten Free, Balti, North Indian

20 Alma Street, Hamilton, Waikato, 3204, New Zealand

Indian Star Sample Menu

Plain Naan
Plain flour bread cooked in tandoor oven
$3.00
Butter Chicken (Mild or Med)
Tender pieces of boneless chicken, half cooked in tandoor & finished in a creamy tomato flavoured sauce
$17.50
Tandoori Chicken $22.00
Saag Paneer (Mild, Med or Hot)
Cottage cheese cooked in a fine mild puree of spinach and light spices
$15.50
Peshwari Naan
Special Naan from peshwar, plain flour bread with sultana, coconut and cottage cheese
$5.00

Curry Workz Indian Restaurant

Asian, Indian, Vegetarian, Eastern European, Balti, North Indian

92/94 Main Street, Upper Hutt, Wellington, 5018, New Zealand

Curry Workz Indian Restaurant Sample Menu

Mix Non veg Platter for two or more
2 Samosa, 2 Veg Pakora, 2 Murgh Tikka, 2 Seekh Kebab (served with dips.)
$16.00
Special veg Thali
Dal(Lentils)+ Paneer + Naan + Rice + Salad + Papadam
$10.00
Aloo Gobi
Sauteed potatoes with fresh cauliflower cooked with spice.
$8.50
Fish or Prawn Biryani
A south Asian dish containing fish or prawns and rice flavoured with turmeric and other spices served with curd.
$10.00
Channa Masala
Chickpeas cooked with onion and tomato base,with garlic and ginger lightly spiced
$8.50

A Pocket Full of Spices

Asian, Indian, Vegetarian, Vegan, Gluten Free, Balti

92 Victoria Street, Waimakariri, Rangiora, Canterbury, 7400, New Zealand

A Pocket Full of Spices Sample Menu

Gulab jamun/ice-cream fusion $7.00
Lamb jalfrezi
Boneless lamb pieces cooked in gravy using fresh green chillies,onions and pepper and assorted vegetables..
$16.90
Tandoori mushrooms
Mushrooms dipped in a ginger, garlic and yogurt marinade then cooked in charcoal tandoori oven.
$12.00
Kashmiri rice
Basmati rice with almonds, cashews, sultanas and desiccated coconut.
$5.50
Prawn jalfrezi
Prawns cooked in gravy using fresh green chillies, onions and pepper and assorted vegetables..
$17.90

Indian Star Tandoori Restaurant

Asian, Indian, Vegetarian, Vegan, Gluten Free, Balti

1118 Tutanekai Street, Rotorua, Bay Of Plenty, 3010, New Zealand

Indian Star Tandoori Restaurant Sample Menu

Chicken korma (mild, med or hot)
North indian style curry boneless chicken breast cooked in creamy cashew nut gravy garnished with slice almonds
$18.50
Chilli chicken (med or hot)
Boneless chicken pieces mixed in corn flour batter and deep fried then finished with fresh capsicum, onions and dash of hot chilli sauce
$17.00
Stuffed kulcha
Plain flour bread stuffed with spiced potatoes and peas
$5.50
Prawn masala (med or hot)
Succulent prawns cooked in spicy tomato gravy with green peppers
$22.90
Chicken tikka (boneless) $20.00

Great India

Asian, Indian, Vegetarian, Vegan, Gluten Free, Balti, North Indian

141 Manners Street, Te Aro, Wellington, Wellington, 6011, New Zealand

Great India Sample Menu

Vegetable Samosa
Deep-fried pastry filled with spiced vegetables.
$7.50
RoginiNaan
Large leavened bread, richly topped with yolk of egg.
$7.50
Chicken Kashmiri
Chicken cooked with spice, fruit and cream
$18.50
Lamb Biryani
Tender pieces of lamb cooked with rice
$28.00
Aloo Gobi
Delicious potatoes and cauliflower cooked with dry ground spices
$15.50

Indigo

Asian, Indian, Vegetarian, Vegan, Gluten Free, Balti, Fusion, International, Halal

24A Hastings Street, Napier South, Napier, Hawke's Bay, 4110, New Zealand

Indigo Sample Menu

Tandoori Roti
wholemeal bread
$3
Vegetable Samosa
cumin spiced home-made pastry stuffed with spiced potato, cashew nuts and green peas, served with tamarind chutney
$6
Kathi Roll
a fresh, warm chapatti wrap with a choice of fillings spicy paneer, tandoori chicken, laqmb, prawn, served with a green salad and green chutney
$9
Palak Paneer
homemade cheese cooked with creamy spinach and spices
$15
Plain Naan, Butter Naan or Garlic Naan
Indian flat bread cooked in a charcoal tandoor
$4

Little India Bistro and Tandoor

Asian, Indian, Vegetarian, Vegan, Eastern European, Gluten Free, Balti

15 Shotover Street, Queenstown Central, Queenstown, Otago, 9300, New Zealand

Little India Bistro and Tandoor Sample Menu

Tandoori Chicken Salad - Your choice of Chooza Tikka, Malai Tikka or Achaari Tikka tossed with lettuce, tomato, cucumber, red onions, lemon juice with mint chutney $15.00
Aaloo Saag - Potatoes cooked with spinach and spices. Served with a naan & basmati rice. $14.00
Tandoori Lamb Salad - Boti Kebab tossed with lettuce, tomato, cucumber, red onions, lemon juice served with mint chutney. $15.00
Chicken Pulao - Basmati rice cooked with tender boneless chicken, peas, onions and spices. $10.00
Lacha Parantha - Unleavened wholemeal flour bread layered with lashings of ghee. Baked in the tandoor. $4.00

Master Of India

Asian, Indian, Vegetarian, Vegan, Gluten Free, Balti

47 Ruapehu Street, Taupo, Waikato, 3330, New Zealand

Master Of India Sample Menu

Prawn Curry, Naan, Rice $12.90
Makhani, Naan, Rice (Butter Chicken, Lamb or Beef) $10.90
Vegettable Samosas with tamarind sauce $6.90
Korma, Naan, Rice (Chicken, Lamb or Beef) $10.90
Curry, Naan, Rice (Chicken, Lamb or Beef) $10.90

Indian Aroma

Asian, Indian, Vegetarian, Eastern European, Balti

23 Arawata Street, Te Awamutu, Te Awamutu, Waikato, 3800, New Zealand

Indian Aroma Sample Menu

Vegetable Pakora
Chef's Special
$6.00
Chicken Madras
A traditional South Indian dish, boneless chicken pieces cooked in coconut based gravy
$16.50
Aroma Banquet for 2
1 x Samosa, 1 x Onion Bhaji, 1 x Chicken Tikka, 1 x Seekh Kebab, 1 x Butter Chicken, 1 x Lamb Rogan Josh, 1 x Beef Vindaloo, 1 x Vegetable Korma, 1 x Plain Naan, 1 x Garlic Naan, 1 x Rice
$84.00
Beef Chettinad
Black pepper, garlic, ginger based beef curry cooked in onion based gravy
$16.50
Chicken Vindaloo
A specialty from Goa, boneless chicken prepared with special vindaloo paste and carefully selected spices
$16.50

The Balti House

Asian, Indian, Vegetarian, Vegan, Balti, Halal

42 Caledonia Street, Miramar, Wellington, Wellington, 6022, New Zealand

The Balti House Sample Menu

Mince Naan $4.50
Lamb Vindaloo
Pieces of lamb cooked in a spicy gravy of onion and a touch of vinegar.
$14.50
Chicken Madras
Boneless chicken cooked in coconut flavoured medium spicy gravy
$14.50
Palak Paneer
Diced homemade Paneer (Indian block cottage cheese) in a medium spicy fresh spinach gravy.
$14.50
Lamb Saag
Lamb cooked in fresh spinach with tomato, garlic, ginger and spices
$10.00

Master of India Tandoori Restaurant

Asian, Indian, Vegetarian, Vegan, Gluten Free, Balti

79 Bridge Street, Ahuriri, Ahuriri, Napier, Hawke's Bay, 4110, New Zealand

Master of India Tandoori Restaurant Sample Menu

Prawn Madras $21.90
-Lamb $18.90
Chocolate Naan $4.50
Dhansaak
Your choice of lamb, beef, goat or chicken – cooked with lentils, Persian-style.
Choosa Tikka
Marinated chicken pieces cooked in charcoal tandoor.
$12.90

Level One Restaurant

Balti

1/332 Maunganui Road, Tauranga, Bay Of Plenty, 3116, New Zealand

River Haven Cafe

Cafe Food, Balti, New Zealand

v/563 Remuera Road, Huntly, Waikato, 3700, New Zealand

Aroma India

Indian, Vegetarian, Vegan, Eastern European, Gluten Free, Balti

74-76 Main Street, Wairarapa, Greytown, Wellington, 5712, New Zealand

Aroma India Sample Menu

CHICKEN DO PYAZA
Boneless chicken cooked with onion, garlic, ginger, tomatoes and spices
$18.00
CHEESE AND GARLIC NAAN
Naan bread stuffed with cheese and garlic
$ 5 . 0 0
CHICKEN AND CHEESE NAAN
Naan bread stuffed with pieces of chicken, cheese and spices
$5.00
LAMB VINDLOO
Lamb pieces cooked in a hot ground vindaloo paste
$19.00
BHUNA CHICKEN
Boneless chicken cooked with ginger, garlic, fresh coriander spices and thick onion and tomato gravy
$18.00

Indian Palace Indian Restaurant

Asian, Chinese, Indian, Eastern European, South Indian, Balti, North Indian

29 Carlyle Street, Napier City Centre, Napier, Hawke's Bay, 4110, New Zealand

Indian Palace Indian Restaurant Sample Menu

Lamb Kadai, choice of meat, lamb, goat, chicken, temper with whole red chilly & coriander seeds, cooked with slice of tomato, onion, green pepper, flavoured in fenugreek leaves & coriander $16.90
Paratha $3
Beef Saagwala, chopped creamy spinach with onions, ginger, garlic, spices $16.90
Tandoori Roti $2
Lamb Butter, the very popular Indian preparation cooked in creamy butter sauce $17.90

Thai Garden Cafe

Cafe Food, Asian, Thai, Indian, Vegetarian, Vegan, Gluten Free, Balti

96 Marsden Road, Paihia, Paihia, Northland, 0200, New Zealand

Thai Garden Cafe Sample Menu

Fish Korma
Boneless fish pieces cooked in ground cashew nut and cream bound gravy to create rich and rutty flavour.
$17.50
Palak Paneer
Cubes of homemade cheese cooked dedicately with creamed spinach in selected spices.
$15.50
Beef Vindaloo
Hot and spicy beef curry in a very special Vindaloo sauce.
$16.90
Chicken Madras
Chicken pieces cooked in coconut cream sauce with spices, green chillies and bay leaves.
$16.90
Stuffed Naan
Stuffed with a filling of potatoes and peas
$3.50
Filter Menus by...