Balti restaurant and takeaway menus in New Zealand
Tamarind
Asian, Indian, Vegetarian, Vegan, Gluten Free, Balti, North Indian
663 Gladstone Road, Te Hapara, Gisborne, Gisborne, 4010, New Zealand
Tamarind Sample Menu
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Chicken Korma
Also known as a dish prepared in saffron. A mild delicious creamy grounded cashew gravy |
$16.50 |
|
Chicken Tikka (4 Pcs)
Boneless Chicken, immersed in our famous tandoori marinate of spices then tandoori smoked |
$12.90 |
|
Samosa (2 Pcs)
Cumin Seed flavoured home made pastry, stuffed with a mixture of lightly spiced potato and green peas. Served with our renowned Tamarind Chutney |
$6.00 |
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Cheese and Onion Naan
Bread filled with premium NZ cheese & Onion |
$4.00 |
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Aloo Tikki (4 Pcs)
Spiced patties made from mashed potato, then pan fried, drizzled with yoghurt |
$9.50 |
Bollywood Stars Indian Restaurant
Asian, Indian, Vegetarian, Gluten Free, Balti, North Indian
355 Gladstone Road, Gisborne, Gisborne, Gisborne, 4010, New Zealand
Bollywood Stars Indian Restaurant Sample Menu
| The following dishes are marinated with tandoori spices and yoghurt and cooked in tandoor oven, served with onion tomatoes | |
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Beef vindaloo
Spicy beef curry straight from exotic beaches of Goa |
$16.90 |
| Curry + naan + drink | $12.90 |
|
Shahi prawn
Prawn cooked in a rich cashew nut gravy, garnished with sliced almonds |
$19.90 |
|
Bollywood special chicken
Marinated chicken cooked with sliced onion & green capsicum & fresh vegetable |
$16.90 |
Own Masala
Asian, Indian, Vegetarian, Vegan, Gluten Free, Balti
175 Eleventh Avenue, Tauranga, Tauranga, Bay Of Plenty, 3110, New Zealand
Own Masala Sample Menu
| Raita | each 3.00 |
|
Mango chicken
Boneless chicken cooked with exotic creamy gravy in mild mango flavour sauce |
$16.00 |
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Lamb/ goat dhansak
This great spice special curry is tender dice lamb/ goat meat cooked with lentils, garlic and prefected with fresh spinach (very popular dish in uk) |
$16.00 |
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Prawn saag
A delightful combination of prawn cooked in a puree of spinach and spices |
$18.00 |
|
Vindaloo
This curry is cooked with spice and brown onion gravy in a hot vindaloo sauce, very popular dish from goa |
$16.00 |
Raja's Indian Restaurant & Bar
Indian, Vegetarian, Vegan, Eastern European, Gluten Free, Balti, North Indian
9/309 Botany Road, Golflands, Golflands, Auckland, Auckland, 2013, New Zealand
Raja's Indian Restaurant & Bar Sample Menu
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Navratan korma
A vegetable korma with nuts, paneer cheese, and an adjustable list of vegetables in a tomato-cream sauce as opposed to the usual yogurt based sauce |
$17.5 |
|
Ice-cream
World famous Limited Edition Movenpick. Flavours may vary as we choose the Limited Edition ones. |
$6 |
|
Premium veggie platter for two
Tandoori Mushrooms, Stuffed Capsicum, Paneer Tikka and Stuffed Potatoe |
$21.9 |
|
Fried rice-chicken
Chicken |
$15.9 |
|
Tandoori mushrooms 6pcs
Whole button mushrooms marinated and cooked in tandoor, served with mint sauce. |
$13.9 |
Indian Star
Indian, Vegetarian, Vegan, Gluten Free, Balti, North Indian
20 Alma Street, Hamilton, Waikato, 3204, New Zealand
Indian Star Sample Menu
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Plain Roti
Hand Rolled bread made from wholemeal flour |
$3.00 |
| Chocolate Ice Cream | $4.00 |
| Fish & Chips / Chicken Nuggets & Chips | $7.00 |
|
Chicken Tikka
These above items are marinated in spices with yoghurt and cooked in tandoori oven, served on a sizzling hot plate |
$20.00 |
|
Side Dish Platter of Six
Sweet mango chutney, pickles, raita, tomato and onion kachumber, mint sauce & tamarind sauce |
$11.90 / each $2.50 |
Curry Workz Indian Restaurant
Asian, Indian, Vegetarian, Eastern European, Balti, North Indian
92/94 Main Street, Upper Hutt, Wellington, 5018, New Zealand
Curry Workz Indian Restaurant Sample Menu
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Lamb/chicken Pasanda
Boneless chicken or lamb cooked with fresh onion tomatoes, ginger, garlic, coriander and ground spices. |
$11.00 |
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Vegetable Biryani
A south Asian dish containing vegetables and rice flavoured with turmeric and other spices and served with curd. |
$7.00 |
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Chicken Do Pyaza
Boneless chicken cooked in lightly spiced sauce and diced fried onions. |
$11.00 |
|
Prawns or Fish Masala
Fish or prawns cooked with spices and tomato base onion gravy. |
$12.00 |
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Fish or Prawn Biryani
A south Asian dish containing fish or prawns and rice flavoured with turmeric and other spices served with curd. |
$10.00 |
A Pocket Full of Spices
Asian, Indian, Vegetarian, Vegan, Gluten Free, Balti
92 Victoria Street, Waimakariri, Rangiora, Canterbury, 7400, New Zealand
A Pocket Full of Spices Sample Menu
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Lamb roganjosh
Tender diced lamb simmered & cooked with special aromatic spices in onion and yoghurt sauce.A delicious dish from Kashmir region. . |
$16.90 |
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Peshwari naan
Stuffed with coconut pulp, sultanas, cashew nuts and mango pulp. |
$5.50 |
|
Bombay aloo
Diced potatoes cooked with cumin seeds, yogurt and spices. |
$14.00 |
|
Kadhai beef
Diced beef cooked with special blend of herbs and spices with fresh tomatoes,onion, capsicum, ginger, garlic and coriander. A famous dish from North India. |
$16.50 |
|
Beef madras
A delicious curry from south of India prepared with desiccated coconut, mustard seeds,fresh herbs and ground spices.. |
$16.50 |
Indian Star Tandoori Restaurant
Asian, Indian, Vegetarian, Vegan, Gluten Free, Balti
1118 Tutanekai Street, Rotorua, Bay Of Plenty, 3010, New Zealand
Indian Star Tandoori Restaurant Sample Menu
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Shahi korma (mild, med or hot)
Beef cooked in delicious cashewnut gravy, garnished with sliced almonds and corriander |
$18.00 |
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Chana masala (chick-pea masala) (mild, med or hot)
Chick peas cooked with onion and spiced gravy |
$14.50 |
| (Banquet meals are for dine-in only. Please don't ask for leftovers to be taken away) | |
|
Paneer makhni (mild, med or hot)
Cubes of cottage cheese, cooked in a creamy tomato flavoured sauce |
$16.90 |
|
Seafood combo (minimum for two people or more)
It consists of pan fried prawns, fish pakoras, lamb seekh kebab and chicken tikka served on a sizzling hot plate with mint & tamarind sauce |
Per Person $10.00 |
Great India
Asian, Indian, Vegetarian, Vegan, Gluten Free, Balti, North Indian
141 Manners Street, Te Aro, Wellington, Wellington, 6011, New Zealand
Great India Sample Menu
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Vegetable Kashmiri Korma
A beautiful assortment of mixed vegetables cooked in spices, cream and fruit. |
$17.50 |
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Saag Aloo
Potatoes cooked with ground spices and spinach |
$15.50 |
|
Tandoori Mixed Grill (for one)
Tandoori Chicken, Chicken Tikka, Nawob Tikka, Seekh Kebab and Reshmi Kebab A delicious assortment of Tandoori dishes, sizzling on an iron plate, served with: Onion Kulcha & Cool Dahi Raita. |
$36.50 |
|
Saag Chicken
Tender chicken breasts cooked with spinach and tomatoes. |
$18.50 |
|
Butter Chicken
Smoked roasted tondoori chicken cooked with cream, honey and tomatoes. Loved by many. |
$18.50 |
Indigo
Asian, Indian, Vegetarian, Vegan, Gluten Free, Balti, Fusion, International, Halal
24A Hastings Street, Napier South, Napier, Hawke's Bay, 4110, New Zealand
Indigo Sample Menu
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Kathi Roll
a fresh, warm chapatti wrap with a choice of fillings spicy paneer, tandoori chicken, laqmb, prawn, served with a green salad and green chutney |
$9 |
|
Tandoori Roti
wholemeal bread |
$3 |
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Murgh Malai Tikka
creamy kebabs of boneless chicken, blended with cream cheese malt vinegar green chilli and coriander grilled in the tandoor, served with a mint chutney |
$6 |
|
Mango Chicken
chicken cooked in the tandoor and finished in our mouth watering fragrant mango sauce |
$15 |
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Gulab Jamun
sweet crispy dumplings served warm bathed in a green cardamom syrup |
$7 |
Little India Bistro and Tandoor
Asian, Indian, Vegetarian, Vegan, Eastern European, Gluten Free, Balti
15 Shotover Street, Queenstown Central, Queenstown, Otago, 9300, New Zealand
Little India Bistro and Tandoor Sample Menu
| Butter Chicken - World famous, served with a naan & basmati rice. | $16.00 |
| Naan - Leavened bread made of refined flour baked in the tandoor. | $3.00 |
| Tandoori Lamb Salad - Boti Kebab tossed with lettuce, tomato, cucumber, red onions, lemon juice served with mint chutney. | $15.00 |
| Garlic Naan - Leavened bread sprinkled with crushed garlic, baked in the tandoor. | $3.50 |
| Aloo Parantha - Unleavened wholemeal flour bread stuffed with potatoes, onions and spices. | $4.00 |
Master Of India
Asian, Indian, Vegetarian, Vegan, Gluten Free, Balti
47 Ruapehu Street, Taupo, Waikato, 3330, New Zealand
Master Of India Sample Menu
| Chicken Malai Tikka with mint sauce | $7.90 |
| Fish & Chips | $5.90 |
| Chicken Tikka Masala, Naan, Rice | $10.90 |
| Saagwala, Naan, Rice (Chicken, Lamb or Beef) | $10.90 |
| Prawn Curry, Naan, Rice | $12.90 |
Indian Aroma
Asian, Indian, Vegetarian, Eastern European, Balti
23 Arawata Street, Te Awamutu, Te Awamutu, Waikato, 3800, New Zealand
Indian Aroma Sample Menu
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Aroma Banquet for 2
1 x Samosa, 1 x Onion Bhaji, 1 x Chicken Tikka, 1 x Seekh Kebab, 1 x Butter Chicken, 1 x Lamb Rogan Josh, 1 x Beef Vindaloo, 1 x Vegetable Korma, 1 x Plain Naan, 1 x Garlic Naan, 1 x Rice |
$84.00 |
|
Vegetarian Mixed Platter - For 2
An assortment of samosa, onion bhaji, pakora and subz kebab served with mint and tamarind dressing |
$15.50 |
| Raita | $3.50 |
|
Lamb Madras
A traditional South Indian dish, boneless lamb cooked in coconut based gravy |
$16.50 |
|
Lamb Rogan Josh (We Guarantee You The Best)
A traditional North Indian dish, boneless lamb dish cooked in tomato and onion based gravy with spices and herbs |
$16.50 |
The Balti House
Asian, Indian, Vegetarian, Vegan, Balti, Halal
42 Caledonia Street, Miramar, Wellington, Wellington, 6022, New Zealand
The Balti House Sample Menu
| Parantha | $3.50 |
| Butter Naan | $3.50 |
|
Lamb Saag
Lamb cooked in fresh spinach with tomato, garlic, ginger and spices |
$10.00 |
|
Vegetable Samosa
Pyramid-shape flake pastry stuffed with vegetable & deep fried |
$7.00 |
|
Balti Chaap
Lean mince meat marinated in authentic Balti spices, wrapped on skewers & grilled; served with salad & chutney. |
$9.00 |
Master of India Tandoori Restaurant
Asian, Indian, Vegetarian, Vegan, Gluten Free, Balti
79 Bridge Street, Ahuriri, Ahuriri, Napier, Hawke's Bay, 4110, New Zealand
Master of India Tandoori Restaurant Sample Menu
| -Lamb | $18.90 |
| Fish & Chips | $8.90 |
| Prawn Makhani | $21.90 |
| – Prawn / Goat: | $19.90 |
| Side Dish Platter | $10.90 |
River Haven Cafe
Cafe Food, Balti, New Zealand
v/563 Remuera Road, Huntly, Waikato, 3700, New Zealand
Aroma India
Indian, Vegetarian, Vegan, Eastern European, Gluten Free, Balti
74-76 Main Street, Wairarapa, Greytown, Wellington, 5712, New Zealand
Aroma India Sample Menu
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LAMB KORMA
Boneless lamb pieces cooked in cashew nuts, ground spices and cream |
$19.00 |
|
LAMB MUSHROOM MASALA
Marinated lamb cooked with mushroom, spices, onion and tomato gravy |
$19.00 |
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CHICKEN AND CHEESE NAAN
Naan bread stuffed with pieces of chicken, cheese and spices |
$5.00 |
|
BEEF MASALA
Boneless beef cooked in a delightful delicate capsicum, onion andtomato gravy >> |
$19.00 |
|
GULAB JAMUN
Creamed milk dumplings served with vanilla ice-cream, drizzled with sugar syrup |
$8.00 |
Indian Palace Indian Restaurant
Asian, Chinese, Indian, Eastern European, South Indian, Balti, North Indian
29 Carlyle Street, Napier City Centre, Napier, Hawke's Bay, 4110, New Zealand
Indian Palace Indian Restaurant Sample Menu
| Papad, crispy lentils wafers | $0.75 |
| Aloo Mutter, diced potatoes & mutter green peas cooked in thick onion sauce | $11.90 |
| Beef Korma, blend of herbs, spices plus creamy almond and delicious cashew nut based sauce, garnished with sliced almonds | $16.90 |
| Sweet Combo | $11.90 |
| Palak Paneer, creamy chopped spinach in a blend of herbs & spices with homemade cottage cheese garnished with tomato slices | $14.90 |
Thai Garden Cafe
Cafe Food, Asian, Thai, Indian, Vegetarian, Vegan, Gluten Free, Balti
96 Marsden Road, Paihia, Paihia, Northland, 0200, New Zealand
Thai Garden Cafe Sample Menu
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Chicken Korma
Juicy chicken pieces cooked in rich cream and yogurt sauce thickened with onion, spiced with garlic and yogurt. |
$16.90 |
|
Paneer Tikka (5 pieces)
Cottage cheese chicken matured overnight in wheat smooth yogurt based marinade lightly spiced and char-grilled in tandoor. |
$12.90 |
|
Lamb Palak Gohst
Chopped spinach cooked together with lamb. |
$16.90 |
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Butter Chicken
Boneless tandoori chicken cooked in butter with delicious herbs and mild sauce. |
$16.90 |
|
Beef Saag
Tender pieces of beef cooked in a subtly flavoured spinach and exotic spices. |
$16.90 |