Address
32 Orchard Rd, Ngatea, Hauraki
Ngatea Hotel in Waikato Menu
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ENTREE- Onion bhaji $6.00
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Crispy samosa (2 pcs) $6.00
- Served with tamarind sauce
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Veg pakora $6.00
- Deep fried vegetable dipped in chickpea flour
- Work Wedges S $8 / L $15
- Chips S $4 / L $8
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Tandoori chicken S $10 / L $18
- Indian style marinated chicken and roast in clay oven
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Chicken tikka S $10 / L $18
- Piece of chicken marinated with species & cooked in tandoor
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Lamb seekh kebab S $10 / L $18
- Mince lamb marinated in Indian spices & roasted in tandoor
- Tandoori king prawn S $12 / L $20
INDIAN MAIN- ●Chicken
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-Butter chicken $15.00
- Boneless chicken in smooth and flavoured gravy consist of cashew nuts and spices
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-Mango chicken $15.00
- Boneless chicken cooked in mango, ginger, sauce and spices
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-Chicken tikka masala $15.00
- Boneless chicken cooked with well marinated yoghurt, cream and spices
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-Chicken korma $15.00
- Chicken cooked with saffron flavoured and cashew gravy laced with cream
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-Chicken saagwala $15.00
- Boneless chicken cooked with spices, choy sum and spinach
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-Chicken madras $15.00
- Boneless chicken cooked with spices and coconut cream
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-Chicken Vindaloo $15.00
- Boneless chicken cooked in vindaloo pasta and spices flavoured tomato gravy
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-Chicken rogan josh $15.00
- Boneless chicken cooked in tomato and onion gravy with flavoured spices
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-Chilli chicken $15.00
- Boneless chicken cooked with capsicum, onion and special sauces
- ●Lamb
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-Lamb vindaloo $15.00
- Boneless lamb cooked in vindaloo pasta and consists of tomato and ground spices
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-Lamb korma $15.00
- Boneless lamb cooked with saffron flavoured and cashew gravy laced with cream
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-Lamb madras $15.00
- Boneless lamb cooked with spices and coconut cream
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-Lamb saagwala $15.00
- Boneless lamb cooked with spices, choy sum and spinach
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-Lamb rogan josh $15.00
- Boneless lamb cooked in tomato and onion gravy with flavoured spices
- ●Beef
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-Beef vindaloo $15.00
- Boneless beef cooked in vindaloo pasta and tomato gravy and ground spices
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-Beef korma $15.00
- Boneless beef cooked with saffron flavoured and cashew gravy laced with cream
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-Beef madras $15.00
- Boneless beef cooked with Indian spices and coconut cream
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-Beef saagwala $15.00
- Boneless beef cooked with spices, choy sum and spinach
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-Beef rogan josh $15.00
- Boneless beef cooked in tomato and onion gravy with flavoured spices
- ●Seafood
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-Butter prawn $16.00
- Indian style marinated prawns cooked in cashew and cream
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-Prawn masala $16.00
- Prawns cooked in onion, ginger, garlic and spices
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-Fish malabari $16.00
- Fish cooked with coconut based gravy consists of cream tomato and spices
- ●Vegetarian
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-Palak paneer $13.00
- Cottage cheese and spinach cooked with tomatoes and spices with special flavoured gravy
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-Malai kofta $13.00
- Cottage cheese and peas cooked with tomatoes and spices with special flavoured gravy
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-Dum aloo $13.00
- A kashmiri cuisine made up of potatoes with cumin, seeds and spices
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-Dhal malchni $13.00
- Black lentils and kidney beans cooked with special species and butter
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-Kadai paneer $13.00
- Cubes of cottage cheese cooked with onion, capscium, spices and special sauce
TANDOORI NAAN- Plain naan $3.00
- Garlic naan $3.50
- Cheese naan $4.00
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Roti $2.00
- Optional clay oven made or hot plate made
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Kashimiri naan $4.00
- Naan cooked in clay oven with nuts and sultanas
KIDS MEAL- Cheese burger & chips / Chicken nuggets & chips / Hotdog & chips $7.00
- Fisht bites & chips / Sausage & chips $7.00
Nearby Sample Menus
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Corn Dogs $12.00
- pork belly, bbq sauce, crackling crumb TWO FOR
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Beer battered fish and chips $20.00
- homemade tartare, fennel slaw
- Smoked salmon summer bowl, COLD House smoked salmon, roasted beetroot, whipped goats cheese, Nuts, seeds, avocado, and watercress GF $19.00
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Salt and pepper flash fried squid $19.00
- Vietnamese slaw, Asian mayo GF
- 200g Link CHORIZO sausage $10.00
- 200g Beef brisket, house made rub $16.00
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Pan fried fish of the day $24.00
- lime hollandaise, avocado Panzanella Salad
- 200g Jerk chicken, lime and coriander sauce $12.00
- -add a fried egg $1.5
- -Blue Cheese mornay
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Hereford Prime Rump 400g $36.90
- Grass fed
- -Creamed leek & bacon
- -Hash browns
- Sauces $3
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Freshly Baked Loaf $12.50
- Sunflower and honey loaf, garlic & herb butter
- -Wholegrain
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Mafia Sml $10.99 / Lg $15.99
- Tomato sauce with tomatoes, capsicum, salami, olives, anchovies,diced sausages
- Kumara chips $4.99
- Thin cracker crust $1.00
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Garlic prawns Sml $10.99 / Lg $15.99
- Alfredo sauce with onion,prawns, fresh tomatoes, oregano, fresh garlic and mozzarella
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Vege delight v Sml $7.99 / Lg $11.99
- Tomato sauce with spinach, onion, capsicum, mushroom, tomatoes, oregano and mozzarella
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Cheesy bacon Sml $10.99 / Lg $15.99
- BBQ sauce with beef, extra bacon, creamy mayo and mozzarella
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Saucy sausage Sml $7.99 / Lg $11.99
- BBQ sauce with beef, diced sausages, mayonnaise and mozzarella
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Vege favourite v Sml $10.99 / Lg $15.99
- Alfredo sauce with spinach, camembert cheese, onion, capsicum, mushroom, fresh tomato, pineapple, mozzarella, fresh garlic and lemon pepper
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Dhal tarka (vegetarian) $14
- a luscious North Indian lentil dish made with garlic, ginger and exotic spices
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Paratha Lacha $3.50
- layered flatbread made from wheatmeal flour
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Chicken Madras $14.99
- A rich South Indian dish with aromatic spices and coconut
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Tikka Masala $14.99
- marinated in yogurt and delicate spices, cooked on skewers in a traditional tandoor
- Papadum $2.50
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Goan Fish Curry (spicy) $16.99
- cooked with aromatic spices in a rich, spicy curry sauce
- Mixed Seasonal Vegetables $5.00
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Prawn Masala (spicy) $16.99
- prepared in a rich, spicy and aromatic tomato based sauce with capsicum, onion and herbs
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Smoked mushrooms $16
- Feta whip + crumbed poached egg + avo smash w/ Volare sourdough
- ½ Avocado $4
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The Grill $20
- Two fried eggs + breakfast sausage + potato hash + mushroom + avocado + tomato jam + Volare sourdough
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Fish’n’chips $18
- Monteiths battered fresh fish + Skin on chips + house tartare
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Smoked salmon Pate’ $14
- w/ Volare baguette + Salsa Verde
- Mushrooms $5
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Eggs Benedict $18
- Two poached eggs + house made potato hash + smoked salmon + salsa verde + hollandaise
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Beer Soakers $12
- Wontons + spring rolls + samosas + onion rings w/ chilli mayo
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Italian $11 / $14
- Salami, olives, capers, onions
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Smoked salmon $16 / $19
- Smoked salmon, bacon, cream cheese
- Pizza bases: original, deep pan, thin & crispy or gluten free cooked or freshly prepared by us for you to cook at your leisure N/A
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Double cheese $8 / $11
- Our famous italian sauce & cheese
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Beef eater $12 / $16
- Tasty beef, tomato, mushrooms
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Pare's famouse seafood chowder $12
- With crab, shrimbs, mussels and salmon
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Sc's $15 / $18
- Roast chicken, cranberry sauce, camembert cheese
- Beer battered fries $7
- Two Fish, Two Eggs, Salad, Chips $10.00
- 2 Fish Burgers $7.00
- 5 Chicken Nibble, Chips, Can of Drink $8.50
- Each $4.00
- 3 Mussels, 3 Squid Rings, 3 Oysters, Chips, Salad $12.00
- 8 Fish, 6 Hot Dog, 6 Chicken Nugget, 6 Potato Fritter, 2 Sausage, 2 Spring Roll, $6.00 Chips $40.00
- 4 Oysters, 2 Fish, 2 Eggs and Salad $12.00
- Crispy Roast Duck on Rice $13.00
- Plain Naan $2.50
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Chilli Chicken $17.00
- Diced chicken cooked with capsicum, onion in chinese style
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Lamb Seekh Kebab $10.00
- Lamb mince lightly spiced and rolled on skewers & roasted in tandoor
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Chicken Do Piyaza $18.00
- Boneless chicken pieces cooked with onion slices & selection of spices
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Bhuna Chicken $16.00
- Boneless chicken cooked with ginger, garlic, fresh coriander, capsicum, onion and spices
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Mushroom Chicken Masala $16.00
- Mushroom & diced chicken cooked with onion gravy
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Chicken Balti $17.00
- Tender chicken cooked with diced capsicum, onion with combination of chef's various sauces
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Shahi Paneer $14.00
- Cubes of cottage cheese cooked with cream, tomatoes and crushed almond cashews
- Our chefs can alter our dishes to suit dietary requirements, please advise your wait staff
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Pasta of the day $28.00
- Our housemade pasta served with fresh seasonal ingredients from the garden
- Gluten Free Bases available $3.00
- Looking for an extra kick on your pizza
- -House cured and smoked salmon with a shrimp, salmon & fraiche rillette and an edamame bean salsa
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Margherita $20.00
- Vine ripened tomatoes, mozzarella, confit garlic, tomato sugo and garden basil
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Meat Lovers $24.00
- Home reared pulled beef, braised pork belly and Harmony pork & fennel sausage with streaky bacon, onion jam, roasted garden pumpkin and jus
- -Dry rubbed smoked venison topside, truffled labneh pickled onion salsa
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LAMB MUSHROOM MASALA $17.50
- Mushroom and diced lamb cooked with onion and tomato gravy
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VEG JALFAREZI $14.00
- Mixed vegetables cooked with diced onion, capsicum and tomato in sweet and sour flavor
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MANGO LASSI $5.00
- Yogurt and mango drink
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BOMBAY ALOO $14.00
- Potatoes cooked in sliced onion, turmeric spices and tempered with cumin, mustard and curry leaves
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VEG KORMA $14.00
- Mixed vegetables cooked in rich creamy cashew nut gravy with mild aromatic spices
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DHINGRI MUTTER $14.00
- Dhingri and peas cooked in Kashmiri style
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PRAWN MAKHANWALA $18.00
- Prawns cooked in rich tomato and butter gravy
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TANDOORI CHICKEN $20.00 (half) $11.00
- Whole chicken marinated with Yogurt, Indian Spices and herbs and then cooked in Tandoor Oven (full)
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Steak, egg & chips $20
- w 300g Rump steak(GFO)
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Eggs benedict $17.50
- smoked salmon or bacon w spinach, lemon hollandaise(GFO)(vegetarian option mushroom & spinach)
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Bacon & eggs $14
- free range eggs your way, poached, scrambled or fried(GFO)
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Double baked pork spare ribs $19
- BBQ sauce, fries & garden salad
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Big beach breakfast $19.50
- bacon, tomato, sausage, hash browns, free range eggs, grain toas(GFO)
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Dunes gourmet burger $17.50
- ground eye fillet, beetroot, onion jam & all the trimmings(VGO)
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Tempura battered fish & chips $18.50
- tartare sauce, green salad
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Arancini (crumbed risotto balls) $17
- w spinach and mushroom, rocket and pesto
- -sausage, bacon, tomato, hashbrowns, mushrooms, side salad
- Full breary $18.00
- French toast $14.50
- Breakfast omelet $9.00
- Toast & jam $4.00
- Blueberry pancakes $12.00
- Salmon $18.00
- Eggs anyway $9.00
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The ‘Long Black’ Eggs $17.00
- Hash browns topped with poached eggs, smoked salmon & Hollandaise sauce
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Nachos $14.00
- Chilli beans, tomato, onion and cheese
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Chicken Burger $17.00
- Grilled pineapple, lettuce, coriander, ginger & lime sauce with fries
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Kumara Fries $10.00
- With aioli
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Lamb Burger $17.00
- Mint yogurt, lettuces, tomato & fries
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Pancakes $14.00
- Caramelized bananas and cream
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Mushroom Fettuccine $14.00
- Creamed mushrooms, sundried tomatoes & mozzarella
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Potato Wedges $12.00
- Spiced potato wedges topped with cheese, sour cream & sweet chilli sauce
- Ham burger $10.50
- Deep fried Seafood Cluster $15.00
- Nachos $12.00
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The Rango Hot Pasta Lunch $15.00
- Smoked chicken and penne pasta in a creamy sauce served with toasted bread
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The Rango Sub $15.00
- Freshly baked bread filled with your choice of: Hot BBQ Pork and pineapple or Scallops and bacon
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The Rango Burger $17.00
- Homemade mince pattie, egg, ham, pineapple, cheese and onion
- Mini Hot Dogs and Chips $9.00
- Deep fried Asian Snack $15.00
- Smoked salmon bagel with capers, cream cheese and fresh tomato $18
- Pepper squid salad with zesty dill dressing and fresh tomatoes $16
- Bacon N Eggs on toast with roasted tomato or avocado $15
- Fresh Coromandel mussels with white wine, dill and garlic served with fries or sourdough bread $20
- Homemade tartare, aioli or mayo $1
- Fresh fish taco (2) with homemade salsa, shaved cabbage, avocado and coriander sour cream $19
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Scoop of chips $5
- with tomato sauce
- Poached Egg vege stack on a kumara roesti with spinach and thyme $16
Ngatea Hotel
Phone
078677090
Opened hours
Monday: 10:00 AM – 10:00 PM, Tuesday: 10:00 AM – 10:30 PM, Wednesday: 10:00 AM – 11:30 PM, Thursday: 10:00 AM – 11:30 PM, Friday: 10:00 AM – 1:00 AM, Saturday: 10:00 AM – 1:00 AM, Sunday: 10:00 AM – 10:00 PM
Price
None
Type
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Service
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Cuisine
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32 Orchard Rd, Ngatea, Hauraki
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