Nice Hotel & Bistro in New Plymouth Menu

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Locally Baked Breads for two 12$
- House marinated Italian olives / sundried tomatoes / truffle butter / extra virgin olive oil.

-$6 per extra person
Hot Platter $30.00
- Turkey & cranberry terrine / tempura prawn cutlets / BBQ beef & chorizo skewers / Thai fish spring roll / baguette
Vegetarian Platter (V) (GF) $30.00
- Quinoa & falafel cakes / roast peach chutney / polenta chips / artichoke & caper tapenade / bruschetta / Kaikoura tanara ash goats cheese

Black Tiger Prawns $18.00
- Ripened avocado / lime & coriander / mango / tamarind
Escargot Bourguignon (GF) $18.00
- Half dozen garlic & herb butter escargot / Italian prosciutto / crispy rye bread / basil
Venison Carpaccio (GF) $18.00
- Silver Fern Farms’ finely sliced venison / beetroot harissa jelly / goats cheese snow / chorizo crumbs / raspberry balsamic
Modern Caesar $18.00
- Cos / crispy poached egg / white anchovy / pancetta / black garlic caesar dressing / parmesan wafer
Olive Infused Ricotta Gnocchi $18.00
- Spinach puree / pickled baby beetroot / fine parmesan

Trio of Lamb $39.00
- Lamb shank cigar / grilled lamb backstrap / braised lamb belly / pea puree / sesame ash / mint yoghurt
Confit Duck Maryland $39.00
- Roast duck pikelets / wonton crisps / New Zealand quinoa / peach compote / cucumber ribbons
Chicken Meets Turkey (GF) $39.00
- Herb rubbed corn fed supreme / turkey croquette / saffron creamy leek & potato with smoked chicken / cherry tomato salsa
Apple Cider Slow Cooked Free Range Pork Belly (GF) $39.00
- Preserved figs / pickled fennel / young bok choy / sautéed baby carrots / marsala cream

Locally Caught Market Fresh Today $39.00
- Our creations are famous!

-Your choice of:
Riverlands Greenstone Creek Eye Fillet 200g $39.00
- Served with smoked parsnip puree / confit garlic / hand cut fries / red wine braised onions / beef cheek / jus (GF)
Silver Fern Farms Reserve Scotch Fillet 300g $39.00
- Served with smoked parsnip puree / confit garlic / hand cut fries / red wine braised onions / beef cheek / jus (GF)
Angus Pure T-Bone Porterhouse 400g $39.00
- Served with smoked parsnip puree / confit garlic / hand cut fries / red wine braised onions / beef cheek / jus (GF)

Baked Provincial Vegetable Mille Feuille - choose one side (GF) $39.00
- pistachio rocket pesto / grilled haloumi / wild mushroom mascarpone / baby carrots / tempura broccoli / micro sunflower greens
Vegetarian Platter - choose two sides (GF) $39.00
- Quinoa & falafel cakes / roast peach chutney / polenta chips / artichoke & caper tapenade / bruschetta / Kaikoura tanara goats cheese

French Fries or Polenta Chips (GF)
- housemade tomato sauce / aioli
Land & Garden Salad (GF) S $8 / D $15
- fresh melon / prosciutto / rocket / shaved apple / walnuts
Steamed Broccoli, Courgettes, Spinach (GF) (V) S $8 / D $15
- slow roasted baby beetroot / artichoke puree / medley of micro greens / verjuice / lemon dressing
Caprese Salad (GF) (V) S $8 / D $15
- vine ripened tomatoes / baby mozzarella / fresh basil / balsamic pearls / avocado oil
Cauliflower Cous Cous (GF) (V) S $8 / D $15
- rocket pesto / cranberries / pine nuts / lemon olive oil

-Brie Mon Sire S $19 / L$38
Tables Artisan Cheese Selection
All cheeses served with rice crackers / fresh grapes / poached baby pears / fig walnut whiskey chutney
-Gorgonzola Prelibato (dolce) S $19 / L$38
-Kaikoura Tenara Ash Crusted Goat Cheese S $19 / L$38
-Smoked Pakari Aged Cheddar S $19 / L$38

Manuka Honey & Vanilla Bean Panna Cotta $18.00
- macadamia ginger praline / coconut scented tapioca / glazed blueberries / popcorn shoots.
Festival of Strawberries (GF) $18.00
- Marinated strawberry jelly with elderflower / shortbread / white chocolate meringue / strawberry cream
Bananas Foster (GF) $18.00
- caramelised bananas / salted butterscotch, / gluten-free crepe / date & honey loaf / kapiti vanilla bean ice-cream
Raw Berry Chocolate Cheesecake (GF) $18.00
- Muesli & nut crumble / feijoa sorbet / fresh mint
Dark Chocolate Delice $18.00
- Coffee bavarois cream / chocolate crumbs / orange gel / doris plum & creme fraiche ice cream
Sweet Platter For Two $18.00
- white chocolate pavlova / strawberry cream / house baked brownie / raw chocolate summer fruit cheesecake / brandy baskets / selection of sorbets and ice cream
- per extra person $30 / $6
(V)VEGETARIAN (GF) GLUTEN FREE
S= small L= large
S= single D=double

Nearby Sample Menus

Onion Rings $12
- w/ Chipotle mayo or Aioli
Hawaii Five-O $20.9
- Fresh chicken breast marinated in buttermilk & coated in our crispy southern seasoning w/ streaky bacon, camembert,pineapple, house made tomato relish & mayo.
Salmon Fillet $24
Gluten Free Bagels Available- add $2
Quincy Jones (V) $18.9
- Quinoa & feta pattie w/ house made pesto, beetroot chutney,tomato relish & mayo.
Make GF $2
Add Egg $2
Add Breakfast Sides

Thai Peanut Budda Bowl (VV+) ( GF ) $17.00
- With spiced chickpea, spinach, quinoa, roasted kumara, radish, carrot and avocado
Kumara, Sweet Corn, Kale And Feta Fritters (V) (GF) (NF ) $15.50
- With beetroot relish
Creamy Mushrooms (V) $15.50
- Creamy roast garlic & balsamic mushrooms on toasted sourdough
(V+) vegan ( V) vegetarian (GF) gluten free (NF) Nut free (DF) Dairy free ** Contains nuts
Elixir Eggs Benedict
- Served on vogel’s or tank toast with hollandaise & free range eggs.Choose from:
-add bacon $18.50
Elixir Breakfast (V**) $19.50
- With bacon, kransky sausages, free range eggs, mushrooms, toast, rosemary potatoes & hollandaise
·Two Free Range Eggs (V) $12.50
- Fried, poached or scrambled on toasted tank or vogel’s

Add spinach $16.80
Joe’s green salad $4.80
Gorgeous george $17.00
- substitute streaky bacon for cold smoked salmon
Clever trevor $17.80
- savoury mince served on ciabatta with a free range egg
Flat bread $8.00
- basil pesto, fresh parmesan and flakey sea salt
Pikelets $8.80
- lemon and vanilla sugar
Kids pizza $10.80
- bacon and pineapple / salami and cheese
Joe’s green salad $4.80

Desi Fish $11.99
- Fresh Fish Marinated With Garlic And Chickpea Batter
Mango Chicken $21.99
- Roasted Beef Cooked With Cumin, Ginger, Garlic And Coriander, Finished With Indian Whiskey And Egg White.
Grilled Scallops $15
- Grilled With Tandoori Spice And A Mint And Coriander Sauce.
Bombay Aloo $13.99
- Potato Cubes Cooked With Roasted Cumin Seeds, Tumeric And Herbs, Finished With Coriander And Ginger.
Kadhi Prawn Or Fish $23.99
- Boneless Pieces Of Fish Or Prawns Cooked In A Spicy Sauce With Green Peppers And Sliced Onion
Navratan Korma $18.99
- Fresh Mixed Vegetables Cooked In A Cashew Nut And Yoghurt Sauce.
Seekh Kebab h $10.90 f $19.90
- Skewered Lamb Infused With Spices And Cooked Over The Tandoor.
Daal Fry $17.99
- Lentils Cooked With Onion, Garlic, Tomato And Herbs, Fried In Pan. Goes Well With Pickles (Recommended By Chefs).

V=Vegetarian
● Egg Benedict
- Soft poached eggs on a toasted split muffin with butter wilted spinach and a drizzle of hollandaise
-Main $32.90
-Add an extra donut $1.50 each
Seafood Chowder $16.90
- Secret recipe of smoked fish stock, green-lipped mussels, local line caught fish and clams. Finished with fresh toasted bread
GF=Gluten Free
Baked Apple Crumble $9.90
- Homestyle individual baked apple crumble paired with vanilla ice cream
● Handmade Premium Chocolate Blocks $9.90

Creamy chicken bacon & mushroom fettucine $20.90
- diced chicken with bacon, mushroom & fresh fettucine tossed in a classic creamy cheese and herb sauce
Chicken, bacon & avocado burger $19.90
- paniko crumbed chicken fillet with lettuce, bacon, avocado, brie and apricot sauce served with fries
Beer Battered Gurnard Sml $19.90 / Lrg $25.90
- Locally caught gurnard with your choice of colesalw or salad served with fries and tartare sauce
Prime Taranaki scotch fillet steak $31.90
- Cooked to your liking served with your choice of colesalw and salad served with fries and your choice of garlic butter, mushroom and pepper sauce
Crispy salt & pepper calamari $14.90
- On a bed of salad with lemon mayonnaise
Side salads $3.90
Pull apart loaf $12.90
- Bruscetta with feta, tomatoes, fresh onions and basil
Coleslaw $3.90

Chicken Saagwala $16.50
- An abundance of spinach, cooked with tomatoes, ginger, garlic and spices.
Mixed Vegetable Pulao $7.50
- Basmati rice cooked with fresh seasonalvegetables and spices.
Vegetarian Biryani $15.50
- Basmati rice cooked with mixed seasonalvegetables. Infused with freshly ground spices and garnished with coriander. A delicious whole some meal served with raita, mixed pickle and papadoms.
Chicken Jhalfrezee $16.50
- Jhalfrezee was one of the supreme dishes createdduring the days of the Raj. “Jhal” is hot and “frezee” is stir fried. Cooked with red capsicum,coconut milk, tomatoes, spring onions and spices.
Kadai Chicken $16.50
- This mouth-watering dish is cooked with crushed tomatoes, onions, cream and fresh coriander. It has a thick gravy and goes really well with one of our tandoori bread.
PalakPaneer $15.80
- Cubes of home made Indian cottage cheesecooked with spinach and spices.
Tamarind $2.50
- A sweet but tangy sauce, a perfect match for ourvegetarian starters.
AlooParantha $4.00
- Unleavened wholemeal flour bread stuffed withpotatoes, onions and spices.

Chicken Tacos $11.00
- Tasty pieces of paprika poached chicken breast garnished with salad and hollandaise on crispy taco shells.
Chicken & Bacon $19.00
- Succulent chicken breast accented with bacon Salad and a honey mustard dressing, served on a bed of lettuce and a selection of fresh cut garden vegetables.
Gourmet Beef $16.00
- Great Kiwi burger with fresh salad and our own Burger beef pattie, served with beer battered fries.Or choose chicken, fish or pork.
Bruschetta $9.00
- Traditional Ciabatta with smoked chicken, cranberry and melted cheese.
Scallops $15.00
- Pan fried in garlic, white wine & cream with or without bacon.
Scotch Fillet $32.00
- Cooked to your liking served alongside chunky beer battered fries and salad, bathed in mushroom sauce or our spicy pepper and cream sauce.
Pork Belly $12.00
- Succulent Pork Belly Strips grilled and topped with a honey mustard, apple and red onion sauce.
Chicken Curry $19.00
- Yummy authentic Indian curry made with succulent chicken breast. Served on rice with a refreshing yoghurt raita.

Mixed $16.00
Humuz & Tabouli $11.00
Chicken $11.50
Zuchini $15.00
Mixed $11.50
Chicken $15.00
Lamb $15.00
Zucchini $11.00

Homemade crusty loaf $9.00
Roti w fresh green chutney $10.00
Harmony pork belly $32.00
- chestnut honey glaze, apple sauce good george plum cider jus, mash GFA
Spinach, potato, feta filo parcel $30.00
- w spiced dhal & coriander chutney
Affogatto w sponge biscuits & liqueur $17.00
Seafood chowder w garlic toast $18.00
Berry or chocolate sundae $12.00
Chicken saltimbocca $35.00
- free range breast, prosciutto, fresh sage, marsala pan juices, parmesan potato bake

Carrot Cake Small $45.00
Side Bacon $5.80
- 2 pieces
Each Scoop Thereafter $2.00
-all cakes must be ordered 48 hours in advance
Cajun Chicken & Bacon Salad $18.80
Free Range Eggs (2) $14.80
- Scrambled, Poached or Fried on Toasted Rye with Oven Roasted Tomatoes
Lush Famous Egg Benedict $18.50
- Salmon, Bacon, Ham or Spinach
Lush Gelato Sundae $7.00
- 2 Scoops, Berry, Chocolate or Caramel Sauce, Whipped Cream & Toasted

Lamb rogan josh $14.50
- Tender pieces of lamb cooked in tomato and onion gravy in Kashmiri style
Seafood curry $17.00
- Fresh pieces of fish, prawns, scallops and squids sauteed in coconut curry, onions, blanched tomatoes and mustard seed
Onion kulcha $3.50
Goan curry $17.00
- Tender pieces of fresh fish fillet and prawns cooked with onion tomato gravy in coconut cream anti kokum
Chicken tikka (GF) H $8.00 / F $15.00
Murg lababdar (GF) $14.50
- Tender pieces of chicken, paneer cooked in ginger garlic paste, finished with a creamy tomato flavoured sauce with sliced capsicum & onions
Dal fry $14.50
Receive One Curry Card Stamp Per Deal]

●Wedges $13.50
- Served with cheese, sour cream & sweet chilli sauce / salsa
Shrimp Cocktail $12.00
●Sausages, Chips & Eggs $12.00
●Steak, Chips & Eggs $22.00
Steak Onion & Plum Sauce Toasted Sandwich $10.00
- Served with a side of fries
Supreme $16.00
- Ham, bacon, salami, onion, mushrooms, cheese
-Large $20.00
-Large $6.00

Mushroom: $4.00
Vegetarian Burger $18.50
- Vegetarian pattie, beetroot, onion, cheese, egg and coleslaw with aioli and tomato relish, served with shoestring fries
Vegetarian Pasta $16.50
- Fettuccine with mushroom, red onion and sundried tomato finished in a cream sauce
Riggers Pasta $19.90
- Sautéed chicken, bacon and mushroom fettuccine in a creamy garlic sauce
Chicken Burger $19.90
- Seasoned chicken breast, melted cheese, bacon, cranberry, aioli and lettuce, served with shoestring fries
Pork Belly $26.90
- 3 hour braised pork belly served with potato gratin, baby buttered carrots and moa cider jelly
Mashed potato $4.00
Chicken Burger $19.90
- Seasoned chicken breast, melted cheese, bacon, cranberry, aioli and lettuce, served with shoestring fries

Chicken and Chorizo Salad $20.00
- Sauteed diced chicken tossed with chorizo, served warm on a bed of fresh salad, with bissire dip, lemon, olive oil dressing and garnish with feta cheese
Tabuleh $12.00
- A Traditional Lebanese fresh salad with a onion & herbs, tossed in olive oil & lemon juice dressing
Sigara Borek $10.00
- Deep fried rolls of filo pastry filled with feta cheese, potatoes and mixed herbs served with yogurt
Chermoula Shrimp $15.00
- Shrimp cooked in Chermoula sauce with cumin and paprika, served with salad & bread
Chicken Parmigiana $24.00
- Parmigiana coated chicken topped with tomato sauce & mozzarella served with vegetables & salad
Vegetarian Delight $22.00
- Pasta cooked in creamy tomato sauce with vegetables, topped with parmesan cheese
Middle-Eastern Falafel $10.00
- The most popular vegetarian patties of chickpeas, onion and mild spices served with warm Mediterranean salad, hummus, and Pita breads
Lental and Chickpea Stew $23.00
- Lentals and Chickpeas cooked with tomato sauce, herbs and spices served with rice and salad

Nice Hotel & Bistro

Taranaki > New Plymouth > Nice Hotel & Bistro

Address

71 Brougham Street, New Plymouth, Taranaki, 4310, New Zealand

Phone

067586423

Email

table@nicehotel.co.nz

Opened hours

Monday: 3:00 PM – 12:00 AM, Tuesday: 3:00 PM – 12:00 AM, Wednesday: 3:00 PM – 12:00 AM, Thursday: 3:00 PM – 12:00 AM, Friday: 3:00 PM – 12:00 AM, Saturday: 3:00 PM – 12:00 AM, Sunday: 3:00 PM – 12:00 AM

Price

None

Type

None

Service

Table Service

Cuisine

European , Gluten Free , New Zealand , Vegan , Vegetarian

Features

Takeaway , Romantic , Wheelchair accessible , Business meetings , Reservations , Waitstaff , Private Dining , Bar Not Available , Groups , Lunch , Seating , Local cuisine , Special Occasion Dining , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar

Nice Hotel & Bistro in New Plymouth Menu

Nearby Sample Menus

Nice Hotel & Bistro

Taranaki > New Plymouth > Nice Hotel & Bistro

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

71 Brougham Street, New Plymouth, Taranaki, 4310, New Zealand

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