Nice Hotel & Bistro in New Plymouth Menu

BREAD & OLIVES BREAD & OLIVES
  • Locally Baked Breads for two 12$
    • House marinated Italian olives / sundried tomatoes / truffle butter / extra virgin olive oil.
PLATTERS FOR TWO PLATTERS FOR TWO
  • -$6 per extra person
  • Hot Platter $30.00
    • Turkey & cranberry terrine / tempura prawn cutlets / BBQ beef & chorizo skewers / Thai fish spring roll / baguette
  • Vegetarian Platter (V) (GF) $30.00
    • Quinoa & falafel cakes / roast peach chutney / polenta chips / artichoke & caper tapenade / bruschetta / Kaikoura tanara ash goats cheese
ENTRÉES ENTRÉES
  • Black Tiger Prawns $18.00
    • Ripened avocado / lime & coriander / mango / tamarind
  • Escargot Bourguignon (GF) $18.00
    • Half dozen garlic & herb butter escargot / Italian prosciutto / crispy rye bread / basil
  • Venison Carpaccio (GF) $18.00
    • Silver Fern Farms’ finely sliced venison / beetroot harissa jelly / goats cheese snow / chorizo crumbs / raspberry balsamic
  • Modern Caesar $18.00
    • Cos / crispy poached egg / white anchovy / pancetta / black garlic caesar dressing / parmesan wafer
  • Olive Infused Ricotta Gnocchi $18.00
    • Spinach puree / pickled baby beetroot / fine parmesan
MAINS MAINS
  • Trio of Lamb $39.00
    • Lamb shank cigar / grilled lamb backstrap / braised lamb belly / pea puree / sesame ash / mint yoghurt
  • Confit Duck Maryland $39.00
    • Roast duck pikelets / wonton crisps / New Zealand quinoa / peach compote / cucumber ribbons
  • Chicken Meets Turkey (GF) $39.00
    • Herb rubbed corn fed supreme / turkey croquette / saffron creamy leek & potato with smoked chicken / cherry tomato salsa
  • Apple Cider Slow Cooked Free Range Pork Belly (GF) $39.00
    • Preserved figs / pickled fennel / young bok choy / sautéed baby carrots / marsala cream
FISH FISH
  • Locally Caught Market Fresh Today $39.00
    • Our creations are famous!
STEAKS FROM THE GRILL STEAKS FROM THE GRILL
  • -Your choice of:
  • Riverlands Greenstone Creek Eye Fillet 200g $39.00
    • Served with smoked parsnip puree / confit garlic / hand cut fries / red wine braised onions / beef cheek / jus (GF)
  • Silver Fern Farms Reserve Scotch Fillet 300g $39.00
    • Served with smoked parsnip puree / confit garlic / hand cut fries / red wine braised onions / beef cheek / jus (GF)
  • Angus Pure T-Bone Porterhouse 400g $39.00
    • Served with smoked parsnip puree / confit garlic / hand cut fries / red wine braised onions / beef cheek / jus (GF)
VEGETARIAN VEGETARIAN
  • Baked Provincial Vegetable Mille Feuille - choose one side (GF) $39.00
    • pistachio rocket pesto / grilled haloumi / wild mushroom mascarpone / baby carrots / tempura broccoli / micro sunflower greens
  • Vegetarian Platter - choose two sides (GF) $39.00
    • Quinoa & falafel cakes / roast peach chutney / polenta chips / artichoke & caper tapenade / bruschetta / Kaikoura tanara goats cheese
SIDES SIDES
  • French Fries or Polenta Chips (GF)
    • housemade tomato sauce / aioli
  • Land & Garden Salad (GF) S $8 / D $15
    • fresh melon / prosciutto / rocket / shaved apple / walnuts
  • Steamed Broccoli, Courgettes, Spinach (GF) (V) S $8 / D $15
    • slow roasted baby beetroot / artichoke puree / medley of micro greens / verjuice / lemon dressing
  • Caprese Salad (GF) (V) S $8 / D $15
    • vine ripened tomatoes / baby mozzarella / fresh basil / balsamic pearls / avocado oil
  • Cauliflower Cous Cous (GF) (V) S $8 / D $15
    • rocket pesto / cranberries / pine nuts / lemon olive oil
CHEESE CHEESE
  • -Brie Mon Sire S $19 / L$38
  • Tables Artisan Cheese Selection
  • All cheeses served with rice crackers / fresh grapes / poached baby pears / fig walnut whiskey chutney
  • -Gorgonzola Prelibato (dolce) S $19 / L$38
  • -Kaikoura Tenara Ash Crusted Goat Cheese S $19 / L$38
  • -Smoked Pakari Aged Cheddar S $19 / L$38
SWEET SWEET
  • Manuka Honey & Vanilla Bean Panna Cotta $18.00
    • macadamia ginger praline / coconut scented tapioca / glazed blueberries / popcorn shoots.
  • Festival of Strawberries (GF) $18.00
    • Marinated strawberry jelly with elderflower / shortbread / white chocolate meringue / strawberry cream
  • Bananas Foster (GF) $18.00
    • caramelised bananas / salted butterscotch, / gluten-free crepe / date & honey loaf / kapiti vanilla bean ice-cream
  • Raw Berry Chocolate Cheesecake (GF) $18.00
    • Muesli & nut crumble / feijoa sorbet / fresh mint
  • Dark Chocolate Delice $18.00
    • Coffee bavarois cream / chocolate crumbs / orange gel / doris plum & creme fraiche ice cream
  • Sweet Platter For Two $18.00
    • white chocolate pavlova / strawberry cream / house baked brownie / raw chocolate summer fruit cheesecake / brandy baskets / selection of sorbets and ice cream
  • - per extra person $30 / $6
  • (V)VEGETARIAN (GF) GLUTEN FREE
  • S= small L= large
  • S= single D=double

Nearby Sample Menus

  • Chicken or Beef Strips with Sha-Cha sauce $15.00
  • Sliced Lamb in Cumin and Chilli Powder $16.00
  • Diced Chicken in Black Bean Sauce $12.00
  • Sliced Beef in Black Pepper Sauce $12.00
  • Vegetable Fried Rice / Noodles $12.00
  • Stir-fried Bokchoy with Garlic $12.00
  • Curry Fried Rice / Noodles with Shrimp & Squid $12.00
  • Sliced Beef with Cumin and Chilli Powder $12.00
  • Jalfrezee Chicken $20.99
    • Tender Pieces Of Boneless Chicken, Half Cooked In Tandoor And Finished With Sliced Capsicum, Onion And Spices. Garnished With Fresh Coriander And Ginger.
  • Saag - Aloo Or Paneer $18.99
    • A Laid Back And Lightly Spiced Puree Of Spinach With Your Choice Of Potato Or Cottage Cheese.
  • Tandoori Chicken h $12.90 f $23.90
    • Chicken (With Bone) Marinated In Yoghurt And Spices Cooked In Tandoor. Served On A Hot Sizzling Plate With White Sauce.
  • Lamb Nawabi $20.99
    • Succulent Tender Chicken Pieces Cooked In A Spicy Sauce With Green Peppers And Diced Onions, Garnished With Fresh Coriander.
  • Lamb Or Chicken Do Piaza $20.99
    • Boneless Lamb Or Chicken Cooked With Red Onions, Capsicum And Whole Spices.
  • India Today Prawns $14
    • Prawns, Stepped In Egg Batter, Flash Fried In Vegetable Oil And Served Amidst A Green Salad.
  • Kadhi Prawn Or Fish $23.99
    • Boneless Pieces Of Fish Or Prawns Cooked In A Spicy Sauce With Green Peppers And Sliced Onion
  • Cheese Naan $5.00
  • Mini Hawaiian pizza with fries $8.50
  • Warm Thai Chicken Salad With Crispy Noodles $18.50
    • Succulent chicken breast marinated in Thai seasoning with crisp salad, sweet chilli yoghurt dressing topped with crispy noodles.
  • Open Chicken Sandwich $18.50
    • Fresh chicken and bacon on toasted ciabatta bread with aioli, lettuce, tomato, cheese, topped with onion jam. Served with fries.
  • Tomato $3.00
  • Fish And Chips $18.50
    • Deep fried, beer battered cod fillets served with fries, salad and tartare sauce.
  • Omelette ( GF available) $15.90
    • Three egg omelette. Choice of two fillings: Cheese / Onion / Salmon Mushroom /Tomato / Bacon /Spinach
  • Kiddies Hotcakes. $7.50
    • Served with banana, ice cream and maple syrup
  • Nachos $14.50
    • Corn chips topped with spicy mince with mild chilli beans, topped with grilled cheese served with sour cream and salsa.
  • Crispy herb crumbed chicken bites $15.90
    • Served with dipping sauce and side salad
  • Pull apart loaf $12.90
    • Stuffed with chipotle, corrinader, red onion, salsa and cream cheese
  • Prime Taranaki scotch fillet steak $31.90
    • Cooked to your liking served with your choice of colesalw and salad served with fries and your choice of garlic butter, mushroom and pepper sauce
  • Mashed potato $3.90
  • Seafood chowder $15.90
    • Loaded with a selection of seafood and served with freshly taosted bread
  • Crumbed scallops $20.90 / $30.90
    • Hand crumbed scallops with your choice of colesalw or salad served with fries and tartare sauce 1/2 doz / 1 doz
  • Fries $3.90
  • Lambs Fry $17.90
    • A true fresh and local kiwi experience served on mashed potato with bacon, tomato and a red wine jus.
  • Roasted pork belly $29.00
    • With shallot & ginger puree, bok choy, roasted peach & spring onion
  • Fettuccine $18.50
    • Creamy mushrooms, spring onion, pine nuts and babu spinach w shaved parmesan (Add chicken for $3.00)
  • Pull apart loaf $13.50
    • Warm cheese and bacon loaf w roasted garlic butter
  • Fish $19.50
    • Battered fish w chipotle mayo, slaw and sweet corn tomato salsa
  • Steak sides N/A
    • Duck fat roasted potato, mini caesar salad, hand cut fries, fried eggs(2), spring onion & seeded mustard mash, house slaw, beer battered onion rings
  • Roasted beetroot $15.50
    • Marimated feta, toasted peanuts, fresh mint and balsamic glaze and lime infused olive oil (Add lamb for $5.00)
  • Chicken liver pate $15.00
    • Chicken liver pate, onion, relish, crostini
  • Fungo N/A
    • Garlic cream cheese base, roasted mushroom, kale, red onion & ricotta
  • *NEW* Keema Naan $5.90
  • Wholemeal Roti $3.90
  • Vegetable Korma $8.90
    • Mild cashew gravy with veggies
  • Butter Chicken $8.90
    • Chicken Tikka in creamy tomato gravy
  • Pulav Rice $1.90
  • Dal Makhani $8.90
    • Slow-cooked creamy black lentils
  • Dutch Apple Crumble Pie $8.90
    • Chunky baked apple, cinnamon and spices on a sweet pastry base all topped with crunchy crumble
  • Plain Naan $3.90
  • #8. Salami, chilli, garlic, fresh basil, olives $16.00
  • #11. Zucchini, pine nuts, chilli, garlic, fennel, ricotta $15.50
  • #14. Garlic prawns, chilli, preserved lemons, rocket, chilli oil $19.00
  • #7. Pork sausage, salami, manuka smoked ham, roasted onion $16.00
  • #5. Manuka smoked ham, cherry tomatoes, red onion, jalapenos $16.50
  • #9. Marinara (no mozzarella) oregano, garlic, sea salt, parmesan (v) $11.50
  • #12. Quattro cheese: gorgonzola, tallegio, provolone $19.00
  • #10. Salami, garlic oil, rosemary, parmesan, cherry tomatoes $18.50
  • -oyster $2.00
  • -mini hotdog $1.00
  • Donut $1.80
  • Deep Fried Banana $2.00
  • Fruit Pies /Custard Tarts (home made) $4.00
  • Large $3.20
  • ●Burgers
  • -cheesy weezy's $5.50
  • Caprese Salad
    • vine ripened tomatoes / baby mozzarella / fresh basil / balsamic pearls / avocado oil
  • Land & Garden Salad
    • fresh melon / prosciutto / rocket / shaved apple / walnuts
  • Dark Chocolate Delice
    • Coffee bavarois cream / chocolate crumbs / orange gel / doris plum & creme fraiche ice cream
  • Riverlands Greenstone Creek Eye Fillet 200g
  • - pistachio rocket pesto / grilled haloumi / wild mushroom mascarpone / baby carrots / tempura broccoli / micro sunflower greens
  • Vegetarian Platter
    • Quinoa & falafel cakes / roast peach chutney / polenta chips / artichoke & caper tapenade / brushetta / Kaikoura tanara ash goats cheese
  • Black Tiger Prawns
    • Ripened avocado / lime & coriander / mango / tamarind
  • Venison Carpaccio
    • Silver Fern Farms’ finely sliced venison / beetroot harissa jelly / goats cheese snow / chorizocrumbs / raspberry balsamic
  • Meat Only
  • - Medium $19.00
  • Hawaiian
  • -Small $11.00
  • - 12 inch $14.00
  • :- Satay, BBQ, Hollandaise, Tomato, Mayonnaise or Sweet Chilli Sauce
  • Vegetarian - roast veggies, peas, onions & sour cream swirl
  • Pasta of the Day
  • Vege Fillings = Cream Cheese, Egg, Cheese, Tomato, Pineapple, Relish, Onion, Apricot, Mushroom, Avocado
  • Toasted Bagels $6.80
    • with Cream Cheese & Jam
  • Wedges $16.50
    • with Bacon & Cheese too
  • Hub Relish/Hollandaise Sauce/a Kransky Sausage/a Slice of Toasted Ciabatta/a Hub Croquette/GF Potato Hash Cake $2.00each
  • Eggs Benedict $17.50
    • Poached Eggs on Toast with Hollandaise & Roasted Tomato & Spinach
  • Bruschetta $16.80
    • Slow Roasted Tomato, Feta, Basil Pesto & Balsamic Syrup on Toasted Bread
  • Granola $10.50
    • House Made Toasted Muesli served w Seasonal Fruit, Yogurt & Milk
  • Vegetarian (Up to 3 Vegetarian Fillings) $6.80
  • 2 Filled Toasties with Fries $6.00
  • Chicken Nuggets with Fries $6.00
  • Twiced Cooked Pork Belly on Roasted Veges (Gluten Free) $16.00
  • Lamb Shank on Mash with Gravey (Gluten Free) $14.00
  • Bacon Benny (Gluten Free) $15.00
    • Two eggs poached with bacon on 2 potato roasties with hollandaise sauce
  • Smoked Chicken + Bacon Salad (Gluten Free) $15.00
  • Fruit Toast with Butter $5.00
  • Eggs on Toast (Gluten Free available) $8.00
  • Burgers $15.90
    • Chicken - Free range chicken breast, guacamole, tomato, cos, brioche bun
  • Airspresso hash cake - $4.00
  • Burgers $15.90
    • Cheese - Pure beef pattie, Swiss cheese, pickles, aioli, cos, brioche bun
  • Airspresso Door Stop Butties $8.90
    • Chip butties - Airspresso chips on buttered bread with your choice of sauce on the side -
  • Annie’s free range eggs 12.90
    • any style & served on toasted sourdough -
  • Side of fries $6.90
    • with Mum's homemade tomato sauce -
  • Free range bacon (3 slices) - $6.50
  • Avocado (seasonal) - $4.00
  • DUCK BREAST $34.90
    • sous-vide duck breast served with a rocket & citrus salad finished with the house dressing.
  • MARKET FISH POA
    • staff will advise of today’s special.
  • LAMB RUMP $31.90
    • served with a cauliflower puree, wilted bok choy & buttered baby carrots, finished with the house jus.
  • BRUSCHETTA $10.90
    • three toasted pieces of ciabatta topped with fresh tomato, Spanish onion & feta.
  • CHOCOLATE GATEAU $10.90
    • with hot fudge sauce
  • Seasonal steamed veg
  • WEDGES $12.50
    • served with sour cream & sweet chilli.
  • Mac 'n' cheese
  • Hot Blond(not for the faint hearted) $18.9
    • An exotic indian hot chicken curry cooked with cumin seed and red onions served with a side of vanilla ice cream to cool the mouth and refresh your taste buds.
  • Extras and Snacks $7.5 / $12 / $7
    • Fries and aioli / Chicken nuggets and fries / Garden salad
  • Moroccan Chicken Burger $18.5
    • Moroccan spiced BLT chicken burger and fries served with a side of ketchup and aioli.
  • Salad of the Day POA
    • (see specials)
  • Pasta of the Day POA
    • (see specials)
  • Fresh Fish Fillet $20
    • Options: Battered or Pan Fried. The choice of battered or pan fried served with fresh garden salad and fries, finished with garlic aioli and a lemon wedge.
  • Beef Nawabi $17.9
    • Sauteed beef with onions and tomatoes, garnished and flavoured with cashew nuts and onions.(GF)
  • Lamb Rogan Josh $17.9
    • Diced lamb cooked in traditional North indian style with onion gravy.
Nice Hotel & Bistro

Nice Hotel & Bistro

location

Address

71 Brougham Street, New Plymouth, Taranaki, 4310, New Zealand

phone

Phone

067586423

clock

Opened hours

Monday: 3:00 PM – 12:00 AM, Tuesday: 3:00 PM – 12:00 AM, Wednesday: 3:00 PM – 12:00 AM, Thursday: 3:00 PM – 12:00 AM, Friday: 3:00 PM – 12:00 AM, Saturday: 3:00 PM – 12:00 AM, Sunday: 3:00 PM – 12:00 AM
price range

Price

None

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

European , Gluten Free , New Zealand , Vegan , Vegetarian

features

Features

Takeaway ,  Romantic ,  Wheelchair accessible ,  Business meetings ,  Reservations ,  Waitstaff ,  Private Dining ,  Bar Not Available ,  Groups ,  Lunch ,  Seating ,  Local cuisine ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
71 Brougham Street, New Plymouth, Taranaki, 4310, New Zealand