Nice Hotel & Bistro in New Plymouth Menu

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Locally Baked Breads for two 12$
- House marinated Italian olives / sundried tomatoes / truffle butter / extra virgin olive oil.

-$6 per extra person
Hot Platter $30.00
- Turkey & cranberry terrine / tempura prawn cutlets / BBQ beef & chorizo skewers / Thai fish spring roll / baguette
Vegetarian Platter (V) (GF) $30.00
- Quinoa & falafel cakes / roast peach chutney / polenta chips / artichoke & caper tapenade / bruschetta / Kaikoura tanara ash goats cheese

Black Tiger Prawns $18.00
- Ripened avocado / lime & coriander / mango / tamarind
Escargot Bourguignon (GF) $18.00
- Half dozen garlic & herb butter escargot / Italian prosciutto / crispy rye bread / basil
Venison Carpaccio (GF) $18.00
- Silver Fern Farms’ finely sliced venison / beetroot harissa jelly / goats cheese snow / chorizo crumbs / raspberry balsamic
Modern Caesar $18.00
- Cos / crispy poached egg / white anchovy / pancetta / black garlic caesar dressing / parmesan wafer
Olive Infused Ricotta Gnocchi $18.00
- Spinach puree / pickled baby beetroot / fine parmesan

Trio of Lamb $39.00
- Lamb shank cigar / grilled lamb backstrap / braised lamb belly / pea puree / sesame ash / mint yoghurt
Confit Duck Maryland $39.00
- Roast duck pikelets / wonton crisps / New Zealand quinoa / peach compote / cucumber ribbons
Chicken Meets Turkey (GF) $39.00
- Herb rubbed corn fed supreme / turkey croquette / saffron creamy leek & potato with smoked chicken / cherry tomato salsa
Apple Cider Slow Cooked Free Range Pork Belly (GF) $39.00
- Preserved figs / pickled fennel / young bok choy / sautéed baby carrots / marsala cream

Locally Caught Market Fresh Today $39.00
- Our creations are famous!

-Your choice of:
Riverlands Greenstone Creek Eye Fillet 200g $39.00
- Served with smoked parsnip puree / confit garlic / hand cut fries / red wine braised onions / beef cheek / jus (GF)
Silver Fern Farms Reserve Scotch Fillet 300g $39.00
- Served with smoked parsnip puree / confit garlic / hand cut fries / red wine braised onions / beef cheek / jus (GF)
Angus Pure T-Bone Porterhouse 400g $39.00
- Served with smoked parsnip puree / confit garlic / hand cut fries / red wine braised onions / beef cheek / jus (GF)

Baked Provincial Vegetable Mille Feuille - choose one side (GF) $39.00
- pistachio rocket pesto / grilled haloumi / wild mushroom mascarpone / baby carrots / tempura broccoli / micro sunflower greens
Vegetarian Platter - choose two sides (GF) $39.00
- Quinoa & falafel cakes / roast peach chutney / polenta chips / artichoke & caper tapenade / bruschetta / Kaikoura tanara goats cheese

French Fries or Polenta Chips (GF)
- housemade tomato sauce / aioli
Land & Garden Salad (GF) S $8 / D $15
- fresh melon / prosciutto / rocket / shaved apple / walnuts
Steamed Broccoli, Courgettes, Spinach (GF) (V) S $8 / D $15
- slow roasted baby beetroot / artichoke puree / medley of micro greens / verjuice / lemon dressing
Caprese Salad (GF) (V) S $8 / D $15
- vine ripened tomatoes / baby mozzarella / fresh basil / balsamic pearls / avocado oil
Cauliflower Cous Cous (GF) (V) S $8 / D $15
- rocket pesto / cranberries / pine nuts / lemon olive oil

-Brie Mon Sire S $19 / L$38
Tables Artisan Cheese Selection
All cheeses served with rice crackers / fresh grapes / poached baby pears / fig walnut whiskey chutney
-Gorgonzola Prelibato (dolce) S $19 / L$38
-Kaikoura Tenara Ash Crusted Goat Cheese S $19 / L$38
-Smoked Pakari Aged Cheddar S $19 / L$38

Manuka Honey & Vanilla Bean Panna Cotta $18.00
- macadamia ginger praline / coconut scented tapioca / glazed blueberries / popcorn shoots.
Festival of Strawberries (GF) $18.00
- Marinated strawberry jelly with elderflower / shortbread / white chocolate meringue / strawberry cream
Bananas Foster (GF) $18.00
- caramelised bananas / salted butterscotch, / gluten-free crepe / date & honey loaf / kapiti vanilla bean ice-cream
Raw Berry Chocolate Cheesecake (GF) $18.00
- Muesli & nut crumble / feijoa sorbet / fresh mint
Dark Chocolate Delice $18.00
- Coffee bavarois cream / chocolate crumbs / orange gel / doris plum & creme fraiche ice cream
Sweet Platter For Two $18.00
- white chocolate pavlova / strawberry cream / house baked brownie / raw chocolate summer fruit cheesecake / brandy baskets / selection of sorbets and ice cream
- per extra person $30 / $6
(V)VEGETARIAN (GF) GLUTEN FREE
S= small L= large
S= single D=double

Nearby Sample Menus

-Seafood or Prawns $16.50
-Chicken, Beef or Pork $13.50
-Chicken, Beef or Pork $13.50
-Seafood $16.50
Tom Yum Soup
-Vegetables $13.50
Phad Thai Noodles
-Chicken, Beef or Pork $13.50

Rump 300g $29.00 / 400gm $55.00
- Taranaki - black angus
Meatfest $22.00
- Beef, bacon and chrizo w caramelised onion, BBQ sauce and aioli
Good home hand cut fries $9.00
- W aioli and gravy
Fungo N/A
- Garlic cream cheese base, roasted mushroom, kale, red onion & ricotta
Good home classic $22.00
- Roasted chicken, bacon, mushroom, pineapple and aioli
Spring onion $22.00
- Aparagus & risoni w salad greens, lemon olive oil dressing
Fettuccine $18.50
- Creamy mushrooms, spring onion, pine nuts and babu spinach w shaved parmesan (Add chicken for $3.00)
Chicken $19.50
- Crumbed chicken breast, bacon, fried egg and cos lettuce w ranch dressing

Calamari $11.00
- Crispy fried calamari coated with lemon pepper.
- One Shank $26.00
Lamb Shank
- Tender lamb shank slow cooked with red wine mint and herb sauce Served with a side of beer battered fries and fresh salad.
Bruschetta $9.00
- Traditional Ciabatta with smoked chicken, cranberry and melted cheese.
Pork Belly $26.00
- Succulent Pork Belly Strips grilled and topped with honey mustard, apple and red onion sauce served with beer battered fries and fresh salad.
Garlic Bread $6.00
- Freshly toasted
Fish & Chips $19.00
- Light, crispy crumbed fish with fresh salad & chips.
Beer Batter Fries

Ediballs $3 or $5 for two packs
Brownie $2.50
Falafel Pita $10.9 Reg / $8.9 Petita
Steak Salad $11.9 Reg / $9.9 Petita
Chicken Crave Pita $11.5 Reg / $9.5 Petita
Steak Pita $11.5 Reg / $9.5 Petita
Roast Lamb Pita $11.5 Reg / $9.5 Petita
Chick n Fala Pita $11.5 Reg / $9.5 Petita

ALA BENEDICT $15.50
- 2 poached eggs with home-made hollandaise on top of an English muffin with spinach
ALA BENEDICT $17.50
- 2 poached eggs with home-made hollandaise on top of an English muffin with bacon
AVOCADO SMASH(DF)(V)(GF) $10.50
- fresh avocado squished on chunky grain toast with a poached egg, squeeze of lemon & fresh herbs
BAGEL(GF) $10.50
- hot smoked salmon on a toasted bagel topped with creamy scrambled eggs, lemonade creme fraiche and chopped chives
INDIAN POTATO SHAKE $12.50
- Indian spiced potatoes lightly crushed & fried with spices and served with poached egg, yoghurt, cilantro and homemade Kasumi
BREAD & SPREADS(DF)(V)(GF) $9.50
- a mixture of multigrain and sourdough with the option of homegrown honey, jam, peanut butter or marmite
SUPER SMOOTHIE(DF)(V)(GF) $9.00
- banana, kiwifruit and strawberries blended with a dash of ginger and shot of chia seed
PERFECT PORRIDGE(DF) $10.50
- creamy oats with stewed fruits, honey roasted almonds & cinnamon, served with milk or runny cream

Roast of the Day with roasted and steamed vegetables & gravy Small $13.00 Large $18.00
- Large $18.00
Vegetarian Burger with crumbed pumpkin and spinach pattie, lettuce, tomato, crumbed onion rings, beetroot relish and yogurt sauce $14.00
Warm Sticky Date Cake with toffee sauce and whipped cream $7.00
-Large $7.00
-Small $13.00
-Small $13.00
- add cheese for $4.00

Ask stuff what soup du jour it comes with fresh bread $12.00
Granola $14.00
- with greek yoghurt and berry compote
Crepes with rhubarb, raspberries & vanilla mascarpone $17.00
Portabello Mushroom, spinach, poached eggs, tomato kasundi (GF) $16.00
Patil Dejeuner $14.50
- toast with butter & jam, croissant, orange juice and coffee
Croque Madame (with egg) $16.00
Croque Monsieur
Ask staff for details of fish of the day comes with coffee $14.50

Aloo saag $15.80
- Potatoes cooked with spinach and spices.
Butter chicken $15.50
- A world famous Indian delicacy of boneless Chicken in authentic tomato based gravy.
Garlic naan $3.50
- Naan bread sprinkled with crushed garlic.
Bhuna(chicken / lamb) $15.90
- Boneless spring chicken cooked with ginger Garlic, fresh coriander, capsicum, onions.
Tarka daal $15.00
- Yellow split lentils cooked with cumin seeds Ginger, garlic, tomatoes and turmeric.
Kadai (chicken/lamb) $15.90
- This mouth-watering dish is cooked with Crushed tomatoes, onions, cream and Coriander. Best spice level MEDIUM.
Bombay aloo $13.00
- Diced potatoes cooked with cumin seeds and spices. This is a dry dish.
Tandoori roti $3.00
- Unleavened wholemeal flour bread baked in the tandoor.

Lemon Rice $5.00
- Basmati rice flavoured with lemon
Keema Naan $5.00
- Mince lamb and spices stuffed in the bread
Kalonji and Til Naan $4.00
- Classic bread with topping of til and kalonji
Vegetable Raita $5.00
- Plain yoghurt with chopped cucumber, tomato and onions
Cheese naan $5.00
- Mozzarella Cheese stuffed in white flour and cooked in the oven
Onion Rings $6.00
- Sliced onions battered with chickpea floor, spices and deep fried
Balti $16.00
- Choice of meat cooked in thick curry with tomatoes, ginger, coriander and spices
Yellow Daal $14.00
- Lentils simmered on fire overnight and cooked with cumin seeds, onion, garlic and ginger

Three Cheese Mac $16.00
- Brie, cheddar & parmesan with smoked bacon, pesto crumbs & grilled garlic bread
Margarita
- Fresh tomato, red onion and bocconcini w fresh basil and olive oil
Herbivore
- Sundried tomato, capsicum, olives, red onion & ricotta
Fried Eggs(2)
Pulled Pork Tacos $12.00
- Chipotle slaw, sweet corn, pickled onions
Good Home Fries $9.00
- With aioli and gravy
Roasted Vine Tomato
-300G $41.00

Vegetarian (Up to 3 Vegetarian Fillings) $6.80
Rather of Middle Bacon/Avocado Half/ Wilted Spinach/GF Kumara Rosti $3.00each
Kids Chicken Meal $8.00
- Chicken & Chips
French Toast $17.80
- Served w Seasonal Fruit & Maple Syrup With Bacon
B.L.A.T $17.80
- Bacon, Lettuce, Avocado & Tomato on Toasted Ciabatta
Eggs Benedict $17.50
- Poached Eggs on Toast with Hollandaise & Roasted Tomato & Spinach
Eggs Benedict $18.00
- Poached Eggs on Toast with Hollandaise & Crispy Rindless Middle Bacon
Eggs on Toast $10.80
- Poached or Fried or Scrambled

GARLIC BREAD $7.50
- four slices of toasted ciabatta.
B.L.T $15.90
- bacon, lettuce & tomato served on toasted ciabatta bread.
Extra sides $5.50
GARLIC PRAWNS & SAFFRON RICE $16.90
- pan cooked prawn cutlets in a creamy garlic & white wine sauce.
Pepper sauce
Whole seeded mustard mash
Steak fries
FISH & CHIPS $18.90
- battered gurnard with chips, salad, lemon wedge and tartare sauce.

Pancakes Sml $14.50 Large $18.50
- Pancakes served with mixed berries, maple syrup, and cream Gluten free option, add $3
Falafel Burger $19.50
- Mixed salad, tomato, and salsa served on top of a falafel patty, with a side of fries
Seafood Basket $24.50
- Selection of seafood served with fries and fresh salad and tartare sauce
Roast Vegetable Salad $28.50
- Served with vegetable curry samosas
Thai Beef Salad $28.50
- Marinated beef strips with seasonal salad and topped with crispy noodles
Garlic Bread or Garlic Cheese $9.50
Garlic Lemon Prawns $24.50
- Prawns with creamy garlic lemon sauce, crispy potato herb potato cakeand fresh salad
Beer Battered Fish Sml $14.50 Large $26.50
- Served with fresh salad, fries and tartare sauce

Kebab Borek 15.00
- Deep fried small filo pastry parcels filled with a mixture of beef & lamb mince, onion, garlic, green peas & fresh herbs
Pirzolla Salad $22.00
- Grilled lamb cutlets, served warm on a bed of salad with kumara and topped with feta cheese and hummus
Mixed Dip $10.00
- A selection of Hummus, Zazik, Bissara served with pita breads
Fish of Day $26.00
- Ask the waiting staff
Squid and Chorizo Salad $20.00
- Panfried Chorizo Sausage and squid, served with green salad and dressing and garnished with fried pita
Dolma $10.00
- Vine leaves stuffed with rice, pine nuts, parsley & fresh herbs served on green salad & zazik sauce
Prawn Saganaki $26.00
- Prawns stir fried with pepper, tomanto sauce and feta, served on a bed of rice and salad
Chicken Parmigiana $24.00
- Parmigiana coated chicken topped with tomato sauce & mozzarella served with vegetables & salad

Falafel $16.00
- Main size falafel comes with salad, rice, hummus, tzatziki
Chicken tawa $19.00
- Served with salad, homemade, turkish bread, roasted pepper, rice, comes with homemade dips, aioli sauce on top
Urfa shish kebab (mild chilli) $19.50
- Served with rice and salad, roasted pepper with turkish bread and served with dips
Chicken iskender $16.50
- Served with rice, salad, homemade turkish bread and dips
Cajun chicken $16.00
- Marinated chicken and seasonal salad
Grilled halloumi $18.00
- Served with mediterranean salad and grilled halloumi and walnut sauce
Grilled calamari $16.50
- Served with tamara and salad
Mixed shish kebab $19.50
- Served with rice and salad, roasted pepper with turkish bread and served with homemade dips

Nice Hotel & Bistro

Taranaki > New Plymouth > Nice Hotel & Bistro

Address

71 Brougham Street, New Plymouth, Taranaki, 4310, New Zealand

Phone

067586423

Email

table@nicehotel.co.nz

Opened hours

Monday: 3:00 PM – 12:00 AM, Tuesday: 3:00 PM – 12:00 AM, Wednesday: 3:00 PM – 12:00 AM, Thursday: 3:00 PM – 12:00 AM, Friday: 3:00 PM – 12:00 AM, Saturday: 3:00 PM – 12:00 AM, Sunday: 3:00 PM – 12:00 AM

Price

None

Type

None

Service

Table Service

Cuisine

European , Gluten Free , New Zealand , Vegan , Vegetarian

Features

Takeaway , Romantic , Wheelchair accessible , Business meetings , Reservations , Waitstaff , Private Dining , Bar Not Available , Groups , Lunch , Seating , Local cuisine , Special Occasion Dining , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar

Nice Hotel & Bistro in New Plymouth Menu

Nearby Sample Menus

Nice Hotel & Bistro

Taranaki > New Plymouth > Nice Hotel & Bistro

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

71 Brougham Street, New Plymouth, Taranaki, 4310, New Zealand

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