Address
191 Rodney Street, Wellsford, Auckland
Niks's Kebabs & Pizza in Auckland Menu
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KEBABS- chicken $10.00
- lamb $10.00
- mix $10.00
- falafel(VEG) $10.00
- kathi(VEG) $10.00
-
satay/souvlaki $10.50
- chicken/lamb/mix
RICE- chicken $8.5 / $12
- lamb $8.5 / $12
- mix $8.5 / $12
- falafel(VEG) $8.5 / $12
- kathi(VEG) $8.5 / $12
-
satay/souvlaki-plus $0.50
- chicken/lamb/mix
BITES-
meat on chips $8.5 / $12
- chicken/lamb/mix
-
burger range $5 / $7
- chicken/lamb/mix
- kumara chips $4.50
- wedges $4.50
- garlic bread $4.50
- extra meat/falafel plus $2.00
- baklava $4.50
- kummus $3.50
- turkish delight $0.80
PIZZA- margherita (VEG) $6.00
- seekh kebab (VEG) $10.00
- grilled chicken $10.00
- classic supreme $10.00
- lamb hawaiian $10.00
- butter chicken $10.00
SALAD- chicken $8.5 / $12
- lamb $8.5 / $12
- mix $8.5 / $12
- falafel(VEG) $8.5 / $12
- kathi(VEG) $8.5 / $12
-
satay/souvlaki $0.50
- chicken/lamb/mix
- KEBABS served with pita bread meat fresh salad & sauces
- add combo of chips and drink for just $3.5
- delicious meat served with fresh salad & sauces
Nearby Sample Menus
- 5. Mac n cheese
- Served with or without gravy
-
Mac N Cheese Bites $14.50
- chipolata aioli
- Salad for non-meat people - (curse you)
- All served with Pitboss Slaw & Mac n Cheese
-
Squealer Pork Belly $29.00
- gravy/apple sauce/crackling
-
C&C Donuts
- w/ chocolate sauce, caramel ice cream
- Bootleg Scotch Pillet 200 gram $34.90
- Mixed Veg & Vermicelli with Bean Curd Sauce $16.50
- Roast Duck $16 / $32
- Meats: Marinated Duck / Roast Duck / Crispy Roast Pork / Chicken with Ginger Flavour / BBQ Pork / Soy/Steamed Chicken
- Ma Po Tofu / Vegetarian Deep Fried Tofu & Veges $14.50
- Choice Two BBQ Combinations / Crispy Roast Pork / BBQ Pork $16.00
- Curry King Prawn (Hot) $23.00
- Singapore Style Fried Vermicelli / Xiamen Style Fried Vermicelli / Duck/Pork Meat Braised Vermicelli / Shanghai Style Fried Noodles $11.00
- Fried Chicken & Pineapple / Chicken with Thai Sauce / Beef & Preserved Vegetable $15.80
-
Deep fried calamari $8.5
- with sweet chilli sauce
- Grilled lemon grass chicken on vermicelli $15.5
-
Beef salad $14
- red cabbage, carrot, cucumbers, pine apples, herbs
-
Grilled pork skewer $8
- with salads and dipping sauce
-
Stir fried tofu and fresh vegetables on rice $15
- (or rice noodles)
-
Tofu salad $11
- with red cabbage, white cabbage, red onion, bean sprout, herbs
-
Grilled chicken skewers $8
- with side of salads and peanut sauce
-
Chicken salad $14
- white cabbage, red cabbage, bean sprouts, lime leaves, roasted peanut, corianders, mints, red onion
-
Bite Beef $14.50
- Beef with grilled onions served with rice,beans,farofa,fries and green salad
- Fries $2.50
- Beans $2.00
-
Bite Parmegiana $16,00
- Crumbed chicken breast with ham, cheese and tomato sauce served with rice, fries and salad
- Farofa $2.00
-
Bite Coxinha $10.00
- Chicken delights served with fries or salad.
-
Options Available $13.50
- Ask the Chef
-
Bite fish $15.00
- Fried pan Fish filet white rice mash potato and green salad.
-
Foie Gras on a French Brioche
- Served with creamy mushroom sauce
-
Runny Scrambled Eggs $17.00
- Runny scrambled eggs served with cream, spinach, mushrooms, bacon on toast
-
Serge Gainsbourg $8.00
- Lemon juice
- All our galette are served with mesclun salad on top
-
Main Delon $9.00
- Salted caremel sauce
-
Milford Galette $19.00
- Baby spinach, smoked salmon, cheese
-
Risotto $19.00
- Served with goat cheese, feta and spinach
-
Profiteroles
- Two ice cream vanilla puff pastries served with hot dark chocolate sauce and whipped cream
-
Tomate, feta y aceite de albahaca $7.50
- tomato concasse, feta, olive tapenade, basil oil
-
Croquetas clasicas Españolas $12.00
- chicken and serrano ham croquettes, blue cheese sauce
-
Idiazabal & mermelada de tomate verde $15.00
- Latxa ewe's milk cheese from the Basque country, with green tomato marmalade
-
Mejillones en escabeche con picada de pimientos y salsa pesto $7.50
- mussels "escabeche", capsicum dressing, pesto
-
Dessert Platter $24.00
- tarta Santiago, morcilla de chocolate, churros, dulce de leche ice cream
-
Salchichas / Sausage $29.50
- 4 home made sausages: butifarra; mushroom; chorizo; and chorizo criolla - pear, couscous and sherry sauce
- Jamon de Bellota $44.50
- served with bread, tomato and olive oil
- X1. Joojeh $12
-
Dip Platter $12
- Three dips served with Turkish bread
-
Kebab Koobideh $24
- Ground lamb skewers seasoned with spices and onion. Served with basmati rice, charboiled tomato and salad.
-
Doogh (jug) $12
- Yoghurt drink
- Olives $6
-
Lamb Shank $25
- Slow cooked lamb shank in special Persian sauce, served with basmati rice mixed with dill and broad beans and salad
-
Soltani Kebab $27
- Overnight marinated skewers of beef eye fillet and skewer of kebab koobideh, served with basmati rice charboiled tomato and salad.
-
Ghormeh Sabzi $20
- Sauteed herbs(Cilantro, onion, parsley and spinach) cooked with lamb, dried Persian limes, red kidney beans, served with side saffron rice and salad.
- -Chicken
- Savouries $1.10
- -Croissant $4.00
- -Steak & Cheese
- Cream Lamingtons $2.00
- -Egg
- -Mince
- Mud Cake $1.80
-
Dry Chilli Chicken $20.50
- Indo-Chinese chicken dumplings battered in corn flour, onion, capsicum, chilli, garlic and soy sauce
-
Paratha $5.50
- Multi layered buttered wholemeal bread
-
Big Tikka Salmon $33.50
- Pan-seared fresh salmon prepared with salt, pepper, ginger and garlic paste. Accompanied with a mouthwatering sauce made from curry leaves, roasted coconut, red onion, tomato and tamarind pulp
-
Jhinga Malabari (Medium) $27.50
- Prawns with coconut milk, onion, tomato, cokum, mustard seeds, fenugreek seeds and curry leaves
-
Palak Cottage Cheese Tikka $18.00
- Slices of Indian cottage cheese, spinach, onion, peppers
-
Tandoori Red Snapper $24.50
- Whole fish marinated overnight in yoghurt, mixed spices and slow roasted in the Tandoor
-
Crispy Chilli Aloo $13.50
- Thin cut potatoes, chilli, garlic and soy sauce
-
Palak Paneer (Mild) $21.90
- Cottage cheese with fresh spinach puree, herbs, mixed spices and garlic
-
No 2 $10.00
- 10 nibbles, 6 potatoes, $2 chips
- Lamb flap $2.80
- Chicken kebab $2.50
-
Chicken $5.00
- sandwich
- Chicken & cheese, mayo $2.80
- Hot dog $1.50
- King $7.00
- Pork $9/$11/$15
-
Big it up $3.50
- add garlic bread or garlic salad
-
Grilled eggs benedict $14.00
- manuka bacon with grilled eggs on toast, garlic potatoes and hollandaise sauce
-
Big it up! $3.50
- with mushroom add
-
Grilled chicken $14.00
- chicken, salad, chips or rice (½)
-
Breakfast grill $11.00
- manuka bacon, grilled eggs and toast
- Add mushroom or pepper sauce $1.50
-
Big it up! $1.50
- hash brown
-
Mega grill breakfast $17.50
- angus steak, gourmet sausage, manaku bacon, eggs,hash brown, tomato and toast
- Fried Chicken with Salad & 420ml Coke (2 pcs) $10.90
-
Combo 2 $12.90
- Roast wrap, 3 roast potatoes, 420ml coke
- Crumbed chicken with couscous and tzatziki $10.90
- Whole $18.90
- Veg Meal S $6.90 / L $8.90
- S=Small / L=Large
- Lamb with Rice and Coleslaw $11.90
- With Chips and Salad $10.00
-
Beef nacho $19.50
- Beef and beans with sour cream, guacamole salsa and corn chips
-
Corn fritters $19.50
- Fluffy corn fritter stack with crispy bacon, poached egg, sour cream and sweet chilli
- Egg $4.20
- -bacon $17.40
-
Mary had a little lamb $21.60
- Tuihana burger of lean nz lamb, homemade rosemary bun with salad, and kiwifruit mint relish with kumara or tomato relish
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Garbanzo cake(gf) (v) $17.40
- Chickpea roasted pumpkin, grilled haloumi, green salad with homemade red bell pepper and kawakawa relish
-
Greek salad $11.10
- Classic with olives, cucumber, truss tomato, spinach onion
-
Chips $6.90
- Served with tomato sauce and garlic aioli
- Braised pork hock in sweet mushroom sauce (pre-order required) $42.00
- -Stew Hapuka & tofu casserole $32.00
- Minced beef soup with egg / Mixed seafood soup with bean curd S $9.80 / L $19
- -Lamb cutlets with black pepper sauce (served on sizzling plate is optional) / Stir fried lamb cumin & steam bun $30.00
- -Stir fried with seasonal vegetable / Steamed with dried mushroom / Steamed with lotus leaf and goji berry $22.00
- -Steam with garlic sauce and vermicelli / Steam with black beans and garlic (vermicelli optional) $8 each
- Deep Fried Chicken Wing / Prawn Twister $9.80
- Whitebait cooked in Fu Young style gravy egg / Steamed egg tart with whitebait $28.00
-
Chicken lemongrass egg on rice $12.90
- grill chicken thigh boneless marinated with lemongrass served rice
-
Satay sweet and sour chicken $12.90
- stir fried satay chicken satay sauce with pineapple served with rice
- Nacho and chip $11.90
-
Pork strip on fried rice $13.90
- grill pork strip served eggs fried rice
-
Wedge $9.90
- served with bacon, cheese, sour cream
-
Steak eggs mushroom and chip $17.90
- 25og grill scotch served with chip n aioli sauce, 2* eggs, creamy mushroom sauce
-
Salmon eggs benedict $12.90
- choice of 2* english muffin or toast, 3*slice of smoked salmon, 2* poach eggs served with hollandaise sauce
-
Old style $13.90
- 2* toast, 2* hash brown, 3* bacon, 2*eggs, ½ tomato, 1*sausage, creamy mushroom
Niks's Kebabs & Pizza
Phone
094238659
Opened hours
Monday: 10:00 AM – 10:00 PM, Tuesday: 10:00 AM – 10:00 PM, Wednesday: 10:00 AM – 10:00 PM, Thursday: 10:00 AM – 10:00 PM, Friday: 10:00 AM – 10:00 PM, Saturday: 10:30 AM – 9:30 PM, Sunday: 10:30 AM – 9:30 PM
Price
$10 - $20
Type
None
Service
None
Cuisine
Pizza , Turkish
Features
Quick Bites
191 Rodney Street, Wellsford, Auckland
- Auckland Pizza Menus
- Auckland Turkish Menus
- Auckland Region Pizza Menus
- Auckland Region Turkish Menus