Address
191 Rodney Street, Wellsford, Auckland
Niks's Kebabs & Pizza in Auckland Menu
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KEBABS- chicken $10.00
- lamb $10.00
- mix $10.00
- falafel(VEG) $10.00
- kathi(VEG) $10.00
-
satay/souvlaki $10.50
- chicken/lamb/mix
RICE- chicken $8.5 / $12
- lamb $8.5 / $12
- mix $8.5 / $12
- falafel(VEG) $8.5 / $12
- kathi(VEG) $8.5 / $12
-
satay/souvlaki-plus $0.50
- chicken/lamb/mix
BITES-
meat on chips $8.5 / $12
- chicken/lamb/mix
-
burger range $5 / $7
- chicken/lamb/mix
- kumara chips $4.50
- wedges $4.50
- garlic bread $4.50
- extra meat/falafel plus $2.00
- baklava $4.50
- kummus $3.50
- turkish delight $0.80
PIZZA- margherita (VEG) $6.00
- seekh kebab (VEG) $10.00
- grilled chicken $10.00
- classic supreme $10.00
- lamb hawaiian $10.00
- butter chicken $10.00
SALAD- chicken $8.5 / $12
- lamb $8.5 / $12
- mix $8.5 / $12
- falafel(VEG) $8.5 / $12
- kathi(VEG) $8.5 / $12
-
satay/souvlaki $0.50
- chicken/lamb/mix
- KEBABS served with pita bread meat fresh salad & sauces
- add combo of chips and drink for just $3.5
- delicious meat served with fresh salad & sauces
Nearby Sample Menus
-
Pork Belly $26.00
- roasted pork belly served with Sauerkraut and dumplings
-
Wiener Schnitzel $23.00
- bread crumbed pork Schnitzel 1pieces
-
Medallions of Venison $28.00
- medallion of venison with a mushroom cranberry sauce served with Spaetzle and red cabbage
-
Königsberger Klopse $22.00
- meatballs in a caper sauce with Rofkraut (red cabbage) and a salad, served with mashed potatoes, potato salad, dumplings or chips
- Spatzle / Salad / vegetables / $5.00
- Red Cabbage (Rotkraut) / Sauerkraut / $5.00
-
Nurnberger-Main $25.00
- pork sausages served with Sauerkraut and mashed potatoes
-
Käsespätzle egg noodles $20.00
- combined with sautéed onions, cheese, and NUmberger sausage
-
Toasted Sorghum $18.00
- green pear salad, fennel, smoked almonds, miso dressing, goats cheese
-
Curried Cauliflower $24.00
- onion jam, hazelnut, smoked mozzarella
- Hallertau mess, whiskey caramel, fix & Fogg cheese late peanut butter, mascarpone, nutty meringues GF $14.00
- Wood-oven roasted pear, blackberry & hazelnut crumble, custard $14.00
-
Maximus IPA sausage coil 250gr $23.00
- beer mustard, sauerkraut flat bread
-
Braised Beef crockets $17.00
- mustard mayonnaise
-
Hungarian Beef Sausage $27.00
- flat mushrooms, pickled chili
-
Grain Finished Scotch Fillet 250gr $36.00
- pulled cheek, mushroom butter, cauliflower puree
-
Hawaiian $15/30/45
- Champagne ham, pineapple & mozzarella
- Beer Battered Pickles w /fresh limes and house made ranch dipping sauce. $88
-
Dr.Rudi's Ocean feast with Scampi, oysters, prawns ,salt & pepper squid, scallops, smoked salmon, mussels, soft shell crab & ceviche . Served w/soft tortillas & a selection of housemade dipping sauces $165
- (feeds 6 people)
-
Four Cheeses $18/36/ 54
- Blue,brie, mozzarella & parmesan cheese w/ parsley
-
Chilli & Prawn $18/36/ 54
- Prawns, chilli,Roast garlic , spring onions, & microgreens
-
Rib Feast Be Prepared to get your hands dirty. Hickory Barbeque Pork Ribs, Rosemary Lamb Ribs, Slow cooked venison Ribs & Braised Beef Short Rib with warm buttered ciabatta buns and house made sauce, $85
- (Feeds 3-4 people)
-
Margherita 15/30/45
- Bocconcini, Mozzarella,Cherry tomatoes & basil
- Chicken liver & Bacon Pate served w/grilled pide $18
-
Potato velouté 15.50
- soft poached egg, crispy buckwheat & truffle oil
-
New Zealand pan fried scallops 21.50
- parsnip purée, garden peas & pancetta crumb
-
Soft lemon meringue 14.00
- shortbread & crispy textures
-
Pan fried Malborough king salmon 37.00
- cream leek, caramelised cauliflower purée
-
Crispy pork belly 19.50
- lentil, coconut & green apple
-
Maple glazed Big eye tuna 19.50
- miso mayo, red radish, sesame, crispy shallots
-
Dark Valrhona chocolate 15.50
- salted caramel, roasted hazelnuts
- Side Dauphinoise potato 7.50
-
Chana Masala $12.00
- Chick peas cooked with ginger, garlic, onion, tomatoes and spices
-
Egg chilly $9.00
- Boiled eggs fried with onion, tomatoes , capsicum, spices and green chillies
- Masala Papad $3.00
-
Veg Hakka Noodles $9.00
- Rice noodles made with vegetables and delicately spiced with soy sauce and sweet vinegar
-
Dum Aaloo $13.00
- Boiled and fried potato with yogurt, onion tomato gravy and tadka of herbs & spices
-
Egg Malai Kofta $12.00
- Egg kofta cooked in onion, tomato and creamy cashew nut gravy with Chefs special Spices
- Butter Bun $1.00
-
Egg Bhurji $10.00
- Half-cooked eggs with pau-bhaji's curry
- -Creamy mushrooms $4.00
-
Whisky brochan $10.50
- Porridge oats cooked with whisky served with soft brown sugar, red berry fruit compote and cream
-
Pancakes or french toast $16.50
- With bacon and maple syrup, served with caramelized rum banana and raspberry sauce
- -Black pudding / Bacon $3.50
-
B.L.T bagel
- Bacon, crunchy lettuce, tomato, with caramelized onion & avocado
-
Savoury mince on toast $16.50
- The best mince in town, on toasted ciabatta with pecorino cheese and poached egg
-
Chickpea fritter $17.50
- Crunchy chickpea and vegetable fritter on top of salad with sweet chilli jam
-
Build a creakfast $10.00
- Your choice of eggs on either ciabatta or 5 grain bread
-
Smoked Chicken Pasta $26.50
- Mushroom, spinach and basil pesto cream sauce
-
Pan Fried Fish of the Day Market Price
- Pan fried with your choice of: Fragrant Israeli couscous, wilted greens & citrus hollandaise OR Chips, salad & house tatare sauce
- Trio of Ice Cream & Raspberry Sauce $12.50
- Parmentier Potatoes $7.50
-
Spanish $15.50
- Chorizo, roast capsicum, Spanish onion, jalapenos, sour cream
- All served with fresh cream and ice cream
- Garlic Bread $5.50
- Fresh Seasonal Fruit Salad $12.50
- man nigiri
- Tuna avocado roll
- Teriyaki beef roll
- Egg nigini
- Teriyaki salmon kumara roll
- BBQ salmon nigiri
- Tonkatsu roll (pork cutlet)
- Beetroot Salmon avocado roll
-
Portuguese chicken skewer $14.00
- on tortilla with chipotle yoghurt
-
Wood-fired crispy pork belly $24.00
- with plum, honey and ginger sauce on cous cous
-
Muesli $12.00
- organic grains, nuts, seeds, dried fruits. seasonal fresh fruit, yoghurt & berry conserve served with organic milk or coconut water (gf available)
-
Hot sopresso $24.00
- salami, organic beef chorizo and caramelized onion
-
Margherita $18.00
- fresh tomato salsa, mozzarella and fresh basil
-
Salted caramel panacotta $12.00
- with black cherry conserve
- Acai berry smoothie $9.00
-
Berza $16.00
- spanish stew with pork belly, chorizo & vegeables
-
Cream Mushroom on Toast $18.50
- Served on toasted ciabatta, topped off with crispy bacon, basil pesto
- Mini Go-deli Grill $12.90
-
Omelette $17.50
- A three egg omelette with ham, onion, cheese, tomato & mushroom served with toasted ciabatta bread and salad
-
Crispy Calamari $18.50
- lightly dusted in a lemon peppered spice & served with a sweet chill aioli, green salad & chunky chips
-
Open Steak Sandwich & Chips $19.90
- 120g of scotch fillet served med rare, with crisp salad, tomato ans a side of chunky chips
- 5 Grain Toast $2.00
-
Egg Benedict $17.50
- Sautéed spinach, soft poached eggs and hollandaise sauce with your choice of bacon / smoked salmon / ham
-
Pasta of The Day P.O.A
- Please ask your waiter
- Kumara fries, aioli and ketchup $6.00
-
Tavuklu $16.00
- Spiced chicken with mushrooms, capsicum, courgette, olives and mozzarella
-
Baklava $14.00
- Most popular turkish dessert. Layers of filo pastry, filled with walnuts, with sweet syrup and served with cream
-
Sarma $14.00
- Cabbage rolls stuffed with lamb, pinenuts, currants, mint, parsley, rice with yoghurt sauce
-
Falafel stack (V) $24.00
- Falafel patties stacked with hummus, tabouleh, roasted vegetables, served with grilled bread
-
Doner shawarma $24.00
- Grilled marinated lamb or chicken slices on a bed of rice topped with yoghurt, hummus and spicy chilli sauce
-
Kofte $12.00
- Turkish lamb meatballs in homemade tomato sauce
-
Taze balik $27.00
- Pan fried market fish on avocado, broad bean, soya bean smash & turkish potato gratin, served with zucchini & feta salad
-
Omelette $13.50
- With ham, tomato, spring onion & cheese
- Salads available
- Bacon $3.00
- Toasted bagel with cream cheese & jam $6.50
- Toast with preserves $6.00
- -with cream cheese and jam $5.50
-
French toast $13.50
- With bacon, maple syrup
- Toast and preserves $3.50
- Deep-fried Chicken Wings $12.00
- Pork with Chives $12.00
- Beef with Onion $12.00
- Boil Green Soil Bean $5.00
- Thai-style Peanut $6.00
- Pork with Cabbage $12.00
- Crunchy Chips $6.00
- Seasoning Seaweed $6.00
- Plain pancake $5.00
- Sauteed pig's kidney $19.80
- Pancake rolled $6.50
- Fried shredded pancake with egg $11.00
- Dry fried pork $21.80
- Pork shrimp pancake / Pork and fennel pancake / Beef and onion pancake / Chives and egg, prawn pancake $4.00
- Pork shrimp bun / Pork and fennel bun / Beef and onion bun / Chives and egg prawn bun $1.40
- Double cooked pork on rice $12.00
- Black pepper beef rice $10.90
- Creamy seafood pasta $15.00
- Korean kimchi+fried egg $13.50
- Cheese curry beef rice $12.50
- Bbq beef with fried egg $11.50
- Bacon pasta with creamy sauce $16.00
- Spicy beef rice $11.50
- Cheese curry chicken rice $12.50
Niks's Kebabs & Pizza
Phone
094238659
Opened hours
Monday: 10:00 AM – 10:00 PM, Tuesday: 10:00 AM – 10:00 PM, Wednesday: 10:00 AM – 10:00 PM, Thursday: 10:00 AM – 10:00 PM, Friday: 10:00 AM – 10:00 PM, Saturday: 10:30 AM – 9:30 PM, Sunday: 10:30 AM – 9:30 PM
Price
$10 - $20
Type
None
Service
None
Cuisine
Pizza , Turkish
Features
Quick Bites
191 Rodney Street, Wellsford, Auckland
- Auckland Pizza Menus
- Auckland Turkish Menus
- Auckland Region Pizza Menus
- Auckland Region Turkish Menus