Niks's Kebabs & Pizza in Auckland Menu

KEBABS KEBABS
  • chicken $10.00
  • lamb $10.00
  • mix $10.00
  • falafel(VEG) $10.00
  • kathi(VEG) $10.00
  • satay/souvlaki $10.50
    • chicken/lamb/mix
RICE RICE
  • chicken $8.5 / $12
  • lamb $8.5 / $12
  • mix $8.5 / $12
  • falafel(VEG) $8.5 / $12
  • kathi(VEG) $8.5 / $12
  • satay/souvlaki-plus $0.50
    • chicken/lamb/mix
BITES BITES
  • meat on chips $8.5 / $12
    • chicken/lamb/mix
  • burger range $5 / $7
    • chicken/lamb/mix
  • kumara chips $4.50
  • wedges $4.50
  • garlic bread $4.50
  • extra meat/falafel plus $2.00
  • baklava $4.50
  • kummus $3.50
  • turkish delight $0.80
PIZZA PIZZA
  • margherita (VEG) $6.00
  • seekh kebab (VEG) $10.00
  • grilled chicken $10.00
  • classic supreme $10.00
  • lamb hawaiian $10.00
  • butter chicken $10.00
SALAD SALAD
  • chicken $8.5 / $12
  • lamb $8.5 / $12
  • mix $8.5 / $12
  • falafel(VEG) $8.5 / $12
  • kathi(VEG) $8.5 / $12
  • satay/souvlaki $0.50
    • chicken/lamb/mix
  • KEBABS served with pita bread meat fresh salad & sauces
  • add combo of chips and drink for just $3.5
  • delicious meat served with fresh salad & sauces

Nearby Sample Menus

  • Sweet & Sour Prawn $22.00
  • Stir Fried Chinese Vegetables $15.00
  • Chicken & Salted Fish with Tofu $15.00
  • Ginger & Spring Onion Noodles $9.00
  • Beef & Tomato on Rice $9.00
  • Fillet Beef with black pepper sauce on iron plate $18.00
  • Stir-fried Bean Sprout with salty fish $12.00
  • sizzling Squid $13.80
  • Teriyaki tofu don $10 / S $6
  • Extra 2 bbq pork & 1 pork belly $15
  • Soy sauce base traditional style light falvoured $14
    • Traditional ramen with light soy sauce based soup. Extra BBQ pork toppings $14 /Mukashi soy ramen $12 / Extra 4 BBq porks
  • Sukiyaki don R $15 / S $8
  • Extra 2 bbq pork & 1 pork belly $15
    • comes with miso porkmince. You can choose hot spicy for normal miso mince
  • Miso base soup ramen $13
  • Vegetable ramen $12
  • Soy base ramen $12
    • Soy sauce base medium light falvoured. Extra BBQ toppings $14 / Soy basesoup ramen $12 / Extra 4 BBq porks $14
  • Puri $0.50
  • Jeera Rice (500ml) / Plain Pulav (500) $4.00
  • Curry of the day / undhiyu / Sev tomato $10.00
    • 500ml
  • Bhindi Masala / Baingan Bhartha $65.00
  • Sev Puri (6 puri) Dahi puri (6 puri) / Samosa chaat / Vada chat $5.00
  • Masala Khichadi + Kadhi $9.00
  • Aloo Tikki Chat $6.00
  • 1 curry (200g), 1 rice platter, 5 puri or 3 roti, salad and papad $11.00 pp
  • Poached eggs w dukkah $22.00
    • smoked eggplant, mustard, herbs preserved lemon and baba ganosh
  • Italian style carrot cake $8.00
    • w/ marsala wine & polenta, filled w/ mascarpone, topped w/ cream cheese icing
  • Kids fish & potato nuggets $13.50
  • Pork & bun $22.00
    • 17 hour sous vide pork w coleslaw, tomato / apple relish and shanghai glaze
  • Omelette $19.50
    • w/ jamon iberico, goats feta, confit mushrooms & cebolla
  • Raw vegan chocolate orange slice $7.00
    • rum soaked raisins, salted caramel, topped w/ cream cheese icing
  • Brioche $5.00
    • filled w/ spiced date paste, butterscotch sauce, topped w/ walnut crumble
  • German hash w/ apple puree & cinnamon $6.50
  • Pork $2.50
  • Family Meal $25.00/$18.00
    • Large/Medium
  • Won Ton $8.50
  • Steak $2.50
  • BBQ Pork $7.50
  • Pumpkin $0.50
  • Prawn $11.50
  • Won Ton Soup $6.50
  • Wild Creamy Mushrooms (GF) $19 / w bacon $21
    • Exotic, portebello and button mushrooms in a creamy parmesan sauce served with house made nut & seed loaf
  • Soup of the Day (GF) $13
    • Served with a slice of our house made nut & seed loaf(ask our friendly staff tor today s special)
  • Vine Tomatoes $5
  • Crunchy House Made Cinnamon & Maple Granola (GF / DF /VG / V) $15
    • Served with stewed or seasonal fresh fruits & topped w/ creamy coconut yoghurt
  • Acai Bowl (GF / DF / VG/ V) $12
    • A velvety smooth antioxidant bowl combining acai powder, blueberries, banana & mango. Topped with creamy coconut yoghurt, house made cinnamon & maple granola & fresh fruit
  • Mini Chia Porridge (GF/DF/VG) $6
    • Chia soaked porridge topped with granola & orange poached pear
  • Avocado $5
  • Seasonal Fruit (GF/DF/VG/V) $6
    • Fresh fruit topped with coconut yoghurt
  • Main-Akaroa Salmon
    • w/ braised shiitake mushroom & miso-sake dressing
  • Mixed Tempura 25.00
    • black tiger prawn, market fish, seasonal vegetables w/ dipping broth
  • Crisp Soft Shell Crab 25.00
    • w/ wasabi tartare & orange ponzu
  • Tuna Tartar 25.00
    • w/ citrus soy, chilli mayo & lotus root chips
  • Free Range Teriyaki Chicken*
  • Teriyaki Chicken Roll $5.00
    • 3 pieces
  • Main-Char-Grilled Savannah Sirloin
    • w/ sesame-soy sauce
  • Shredded Cabbage Salad 8.00
    • w/ sesame dressing**
  • Chef's Special Fried Rice $18.00
  • Pork Stir Fried Rice Noodle $13.80
  • Stir Fried Rice Noodles with Beef and Onions $15.00
  • Braised Duck with Chinese Herbs $58.00
  • Beef Minced Soup $9.00
  • Pork Fillet Noodle Soup $12.80
  • Salt and Pepper King Prawn $38.00
  • Combination (2) of BBQ on Rice $14.80
  • Free range organic eggs, sourdough, sprouts, smoked butter, seasonal greens(GF) $ 15
  • Avocado sourdough, edamame, pickled daikon & leek, miso cream, black sesame(GF,V) $ 19.50
  • Add poached egg $2.0
  • Chargrilled courgette, green harissa, puy lentils, beetroot hummus, green apple, macadamia, nut dukkah, smoked yoghurt(GF/V) $ 22.50
  • Out of the Dark $6.00
    • Seasonal mushrooms butter tyhme
  • Heirloom carrots, eggplant puree, pickled baby beetroot, garlic toast, chilli oil, pecorino, dukkah(GF,V) $19.00
  • Agria potato hash, soft poached egg, kale, romesco, cashew aioli, mushrooms(GF,V) $ 23.00
  • Black rice porridge, salted coconut, mandarin, green papaya, cashew & lime praline( GF,V) $ 16.50
  • Seafood Roll $3.50
  • Steak Pie $ 2.50
  • BBQ Pork Roll $3.50
  • Cheese Kransky $ 2.00
  • Chicken & Tomato Sandwich $3.00
  • Chicken & Lettuce Sandwich $3.00
  • Bacon & Egg Sandwich $3.00
  • Ham Sandwich $2.80
  • Papdichaat $6.00
  • Pani-puri $6.00
  • Pau-bhaji (one bread) $6.00
  • Samosa each $2.00
  • Shreekhand $3.00
  • Dahi- puri $6.00
  • Dabeli (veg burger) each $6.00
  • Vada-pau $5.00
  • Chek K'This $8.50
    • Cooked slice sweet banana with sago in coconut cream, topped with sesame seed
  • - Beef, Pork or Chicken / Scallops, Prawns, Squid, Mixed Seafood, Roasted Duck $19.50 / $22.50
  • -Beef, Pork or Chicken / Squid, Prawns, Scallops, Roasted Duck or Lamb $19.50 / $22.50
  • Charm Noise $24.50
    • Special sautéed with pineapple in a gravy soy sauce shrimp paste, served on a hot platter
  • Larb $22.50
    • Char grilled minced beef or minced chicken seasoned with spices, lemon juice and toasted ground rice, served with fresh green salad
  • Char Yor Chein (three) $8.50
    • Deep fried vegetables spring roll
  • Char Chu Em $20.50
    • Your choice of deep fried, battered pork, beef, chicken or prawns tossed with capsicum, pineapple, onion and celery with gravy of plum sauce or s/s sauce
  • Mar Chhu K'tih $16.50
    • Hot & sour tofu, and mixed vegetables in curry paste and coconut milk
  • Prawn Choupsey $15.00
    • Wok fried prawn cutlet with veges mixed with a season of sesame oil & special sauce.
  • Lollipop Chicken $15.00
    • Chicken wings dressed into lollipop coated in a spicy batter & deep fried.
  • Chicken Chasers $10.00
  • Chicken Sandwich $5.00
    • Shredded chicken mixed with mayonnaise topped with lettuce and tomato. (Fresh or Toasted options available)
  • Chilli Garlic Chicken $12.00
    • Wok fried chicken with crushed chillies & garlic in sesame oil tossed with veges.
  • Mango Achar $3.00
  • Fiji Style Goat Curry $15.00
    • Fresh goat slow cooked with A south indian touch and imported spices from fiji.
  • Chicken / Lamb Fried in Onion $13.00
    • Wok fried meat with a hint of fresh chillies mixed with chefs secret herbs topped with onions.
  • Fish and Chips $12.00
    • Battered Hoki served with a Fresh garden Salad & Fries
  • Fries $5.00
  • 4 fillings $6.00
  • Toasted Sandwiches
    • Select from Bacon, Cheese, Tomato, Onion
  • Choice of sauces available - Tomato, Sweet Chilli, Tartare, Mayonnaise, Sour Cream
  • Seafood Basket $12.00
    • Battered Hoki, Mussels, Crabstick, Calamari Rings, Prawn Cutlet & Fries
  • add fries $2.50
  • All Day Breakfast $12.00
    • Bacon, Egg, Grilled Tomato, Hash Brown, Breakfast Sausage, & Toast
  • -Chicken $13.50
  • ●Sukiyaki (CF) (GF) (LC)
    • (Udon noodles) Sweet and spicy sukiyaki sauce served with egg, celery,chinese cabbage, broccoli garnished with spring onion and coriander.
  • Chinese Style Crispy Pork Belly with Fresh Basil (Rice or egg noodles) (CF) (GF) (LC) $14.50
    • With green bean, capsicum, onion, broccoli, fresh chilli and carrot.
  • Stir-Fried Basil Chilli Beef (Thick egg noodles or rice) (CF) (GF) (LC) $14.00
    • Broccoli, cauliflower, red capsicum, carrot, and coriander.
  • Wok’n Noodle Bar Speciality (CF) (GF) (LC) $15.50
    • (Thai rice noodles or Jasmine rice) with prawn and calamari served with cashew nuts, broccoli, carrot, cauliflower, onion and mushrooms in chilli paste.
  • -Seafood $15.50
  • -Seafood $15.50
  • Vermicelli Noodle Salad (GF) (LC) $14.00
    • Grilled chicken, pork or beef served with lettuce, cucumber, carrot, bean sprouts with peanuts and spring onion in chef’s special dressing
Niks's Kebabs & Pizza

Niks's Kebabs & Pizza

location

Address

191 Rodney Street, Wellsford, Auckland

phone

Phone

094238659

email

Email

None

clock

Opened hours

Monday: 10:00 AM – 10:00 PM, Tuesday: 10:00 AM – 10:00 PM, Wednesday: 10:00 AM – 10:00 PM, Thursday: 10:00 AM – 10:00 PM, Friday: 10:00 AM – 10:00 PM, Saturday: 10:30 AM – 9:30 PM, Sunday: 10:30 AM – 9:30 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Pizza , Turkish

features

Features

Quick Bites

Location
191 Rodney Street, Wellsford, Auckland
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