No. 1 Pancake in Lorne Street & Wellesley Street Menu

SAVOURY SAVOURY
  • Savoury $4.50
  • Chicken cheese
  • Beef cheese
  • Bacon cheese
  • Ham cheese
  • Ham & pineapple cheese
  • Veg cheese
  • Potato cheese
  • Double cheese
  • Bacon n cheese
    • tasty mix of diced bacon rashers and melted cheddar cheese
  • Chicken and cheese
    • chicken tenderloin, chopped cabbage, carrots and melted cheddar cheese mixed with n own signature marinade
  • Beef n cheese
    • lean beef mince, chopped cabbage,carrots and melted cheddar cheese mixed with a special marinade based on a famous korean recipe (bulgogi)
  • Ham n cheese
    • salty ham cubes and melted cheddar cheese
  • Ham, pineapple n cheese
    • classic combination of ham cubes, sweet, pineapple and melted cheddar cheese
  • Double cheese
    • for cheese lovers; delicious melted cheddar cheese and more cheese, with a hint of black pepper
  • Vege n cheese
    • crunchy cabbage, carrots, beans, peas and melted cheddar cheese mixed with our own signature marinade and a dash of curry powder (mild hotness)
  • Potato n cheese
    • mashed potatoes mixed with sour cream, melted cheddar cheese

Nearby Sample Menus

  • California L $13.40 / S $11.90
    • Angus beef w/ fresh avocado, free formed bacon, salad, mayo & relish
  • Big Island L $14.90 / S $13.40
    • Chicken w/ grilled pineapple, free formed bacon, melted cheddar, salad & mayo
  • Onion Rings $1.50
  • Egg $2.00
  • Cabbie L $13.90 / S $12.40
    • Chicken w/ fresh avocado, free formed bacon, salad, mayo & relish
  • Vege Deluxe L $13.90 / S $12.40
    • Toasted falafel w/ spicy satay, camembert, garlic mayo, salad & relish
  • Blue Cheese Mayo $1.00
  • Citrus Marinated Olives $9
    • with toasted almonds and crumbed feta
  • Pressed Spiced Pork Belly $29
    • Sauteed bok choy, shiitake mushrooms, miso kumara mash and date jus
  • Crispy Soft Shell Crab 2 for $14 / 3 for $18
    • With chipotle slaw
  • Cheese Platter $28
    • New Zealand cheese platter with Kapiti Aorangi Traditional brie, Kapiti Kikorangi blue, grapes, kiwi fruit, apple, honey comb, crackers and warm bread
  • Caesar Salad $19.5
    • Crisp lettuce, smoked bacon, parmesan, soft boiled egg, garlic croutons and light anchovy dressing
  • Gamberi $19 / $28 / $40
    • Garlic chilli prawn, red onion, cream cheese, parmesan, rocket and crispy capers
  • Orange Kumara Wedges $9.5
    • All come with a paprika tomato sauce and garlic aioli
  • Meat Mighty $19 / $28 / $40
    • Cajun chicken, pulled lamb, salami, smoked bacon, rosemary and homemade Jim Beam BBQ Sauce
  • Pork $12.00
  • 6 Chicken Nuggets $4.00
  • Chicken Fu Yoong $12.00
  • Chicken $14.00
  • Young Chow $14.50
  • Ham $3.20
  • Pork $13.00
  • Pineapple $1.40
  • 3. French Toast $18.50
    • Egg dipped seasonal bread with fried bacon, banana, seasonal fruit and drizzled with couli & maple syrup
  • 4. Mushroom Melt $16.50
    • Creamy mushrooms & spring onions piled on seasonal bread, topped with blue cheese & grilled
  • ALL YOU NEED IN A BURGER AND MORE. COMES WITH KAOS CHIPS
  • Burgers, Fish & chips @ KOAS every Friday night $10-$15
  • Changes all the time $12.50
    • Served with toast
  • Chicken $15.50
  • Creamy Mushroom $5.00
  • Bacon & Egg Buttie $9.50
  • Seafood Marinara $21.50
    • mixed seafood in a napoletana sauce
  • Hot Chocolate $4.50
  • Chicken & mushroom egg fettuccini $19.50
    • in tomato or creamy sauce
  • Chicken Livers $16.50
    • with mushrooms, onion, garlic, wine and herbs
  • Capricioza $17.50 / $22.50
    • tomato, feta, cheese, olives, anchovies & capers
  • Warm scallop and bacon salad $18.50
    • served with sliced banana
  • Pasta Artigianale $20.50
    • with smoked salmon and parmesan
  • Afogato $9.00
  • Steak $3.60
  • Snapper Special $9.00
    • Snapper (2 pcs) and Chips
  • Kumara Chips $4.00
  • Sausage $1.40
  • Potato Ball $1.50
  • Extra Meat $1.30
  • Oyster $11.00
  • Chicken $3.60
  • Savannah Eye Filet $ 45
    • Cheeks, Parsnip, Confit Carrots, Pedro Ximénez, Sorrel Butter
  • Garden Leaves, Walnut Vinaigrette $10
  • Stuffed Zucchini Flower $40
    • Ricotta, Smoked Eggplant, Baked Tomatoes, Globe Artichokes, Basil
  • Seared Scallops $26
    • Sweetcorn, Pancetta, Parmesan, Block Truffle, Tarragon
  • Summer Greens, Watercress $10
  • One Cheese(30g) $13
  • Raukumara Wild Venison $26
    • Marinated Mushrooms, Red Currant, Fromage Frais
  • Entrées
  • Ham Sandwich $2.80
  • Chicken & Avocado on Freya Bread $4.50
  • Steak pepper Pie $ 2.80
  • Ham Roll $3.50
  • Double Happy $ 3.00
  • Chicken Kebab $ 2.80
  • Egg Sandwich $2.80
  • Pizza Pie $ 3.00
  • Shoestring Fries $ 5.00
    • With tomato Chutney Sauce
  • Margherita $ 8.00
    • With tomatoes, mozzarella & pesto
  • Pepperoni $ 10.00
    • With red onions, peppers, olives & mozzarella
  • Potato Wedges $ 10.00
    • With bacon, cheese & sour cream
  • Sauces :
    • Tomato, Tartare, Sweet Chilli, Aioli
  • Mini Hotdogs & Chips $7.50
  • Prawn Twisters & Chips $7.50
  • Wedges $10.00
    • served with bacon, cheese, sour cream
  • Chicken Nuggets & Chips $7.50
  • Samosas & Chips $7.50
  • Hot Chips $5.50
  • Southern chicken and waffle $17.00
    • Belgian waffle with pure canadian maple syrups infused with chilli
  • Fresh catch market fish (GF) MV
    • Braised fennel & olive, charrel lemon, chive
  • -Duck fat option $12.00
  • The late starter $16.00
    • Sous vide eggs brekkie, prosciutto, raclette, eggplant, tomato ragout, crispy potatoes and sourdough toast
  • Broccolini and beets (F) $10.00
    • With pumpkin seed, creamy puhoi goat cheese
  • DF = Dairy free option / GF = Gluten free / V = Vegetarian
  • Manuka smoked pulled pork (DF) $19.00
    • With tennessee whiskey sauce, crispy shallots, bread and butter pickled cabbage and red onion
  • All served with crunchy fries
  • Tomato confit $8.00
    • Garlic, virgin oil, thyme
  • Citrus-cured tuna $10.00
    • Kombu-fennel slaw, fried capers
  • Pork spare ribs $16.00
    • Slow roasted, sticky glaze
  • Soupe du jour $7.00
    • Please ask your waiter served with crusty bread, butter
  • Superfood salad $15.00
    • Shredded kale, roots, quinoa, seeds, walnuts, edamame, miso-lime dressing
  • Wild berry $14.00
    • Macerated mixed berries, creme fraiche, berry coulis
  • Portuguese baked eggs $12.00
    • Spiced tomato sugo, house sausage, ricotta, crusty bread
  • Roasted mushrooms $7.00
  • Greek salad (GF/V) $22.00
    • Sundried tomatoes, crispy fta, red onions, cucumber, olives & balsamic glaze
  • Applejack's fish & chips (GFR) $25.00
    • Battered or crumbed, served with a side salad & fries dusted in our secret herb salt with caper aioli
  • Rocket, pear & parmesan salad (V) $7.00
  • Mojito prawn salad (GF/V) $22.00
    • Feta, melon, pickled cucumber, mint & guava balsamic
  • Rotisseries chicken (GF) $28.00
    • 1/2 roaster chicken with our Applejack's slaw, mashed potato, seasonal greens & jus
  • Green lipped mussels (GFR) $26.00
    • In a chorizo, white wine, saffron, orange & tomato sauce or served in a Thai green curry
  • Hawaiian $17.00/ $24.00
    • Ham, pineapple & mozzarella (Small/ Large)
  • Proscuitto di fungi $17.00/ $24.00
    • Wild mushrooms, parma ham, mozzarella, rocket, EVO & parmigiano-reggiano (Small/ Large)
  • Sweet Scone $3.50
    • traditional date & citrus scone
  • Smoked Fish 7 fennel pie $6.00
    • house smoked fish fennel, leek bechamel plain top
  • Pain aux raisins $3.50
    • raisins & creme patisserie croissant
  • Mini champagne bun $3.50
    • ham, provolone & rocket pain cereal bun
  • Seasonal fruit roulade GF $6.00
  • Vegetable monsieur $7.00
    • kale, caramelised onion & bechamel baked sandwich
  • Lamington GF $6.00
    • salted caramel & coffee butter cream
  • Free range chicken & vegetable pie $6.50
    • free range chicken leek, mushroom sesame top
  • Mac & Cheese Bites $10.50
  • Crisp Green Salad $5.00
    • w vine tomatoes
  • Cheesey Pizza Bread $9.50
    • w Caramlised Onion, Rosemary & Mozzarella
  • Creamy Field Mushrooms $1.35
    • On Sourdough Toast
  • Crisp Green saled w Vine Tomatoes $4.50
  • Chicken Strips $14.50
    • w curry aioli
  • Golden Fries, tomato sauce $8.00
  • Happy Snacks (Half Price between 4-6pm) $9.00
    • Mini Hot Dogs w mustard & tomato sauce
No. 1 Pancake

No. 1 Pancake

location

Address

Lorne Street & Wellesley Street, Auckland, Auckland, Auckland, 1010, New Zealand

phone

Phone

093020564

email

Email

None

clock

Opened hours

Monday: 10:00 AM – 7:00 PM, Tuesday: 10:00 AM – 7:00 PM, Wednesday: 10:00 AM – 7:00 PM, Thursday: 10:00 AM – 7:00 PM, Friday: 10:00 AM – 7:00 PM, Saturday: 11:00 AM – 6:00 PM, Sunday: Closed
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

Korean

features

Features

EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Quick Bites ,  Lunch ,  Seating Not Available ,  Dinner

Location
Lorne Street & Wellesley Street, Auckland, Auckland, Auckland, 1010, New Zealand
Similar Restaurants based on Cuisines