Address
Lorne Street & Wellesley Street, Auckland, Auckland, Auckland, 1010, New Zealand
No. 1 Pancake in Lorne Street & Wellesley Street Menu
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SAVOURY- Savoury $4.50
- Chicken cheese
- Beef cheese
- Bacon cheese
- Ham cheese
- Ham & pineapple cheese
- Veg cheese
- Potato cheese
- Double cheese
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Bacon n cheese
- tasty mix of diced bacon rashers and melted cheddar cheese
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Chicken and cheese
- chicken tenderloin, chopped cabbage, carrots and melted cheddar cheese mixed with n own signature marinade
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Beef n cheese
- lean beef mince, chopped cabbage,carrots and melted cheddar cheese mixed with a special marinade based on a famous korean recipe (bulgogi)
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Ham n cheese
- salty ham cubes and melted cheddar cheese
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Ham, pineapple n cheese
- classic combination of ham cubes, sweet, pineapple and melted cheddar cheese
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Double cheese
- for cheese lovers; delicious melted cheddar cheese and more cheese, with a hint of black pepper
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Vege n cheese
- crunchy cabbage, carrots, beans, peas and melted cheddar cheese mixed with our own signature marinade and a dash of curry powder (mild hotness)
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Potato n cheese
- mashed potatoes mixed with sour cream, melted cheddar cheese
Nearby Sample Menus
- Roast Duck $25.00
- Prawn $25.00
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Chef's Selection 4 Pieces $10.00
- Our Chef's selection - a range of appetisers with complimentary sauces.
- Chicken, Pork or Beef $20.00
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Green Curry
- Thai green curry - with your choice of either Prawns, Chicken, Pork or Beef with coconut cream and mixed vegetables
- Chicken, Pork or Beef $20.00
- Prawns $25.00
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Oyster Sauce $25.00
- Sauteed, with your choice of either Prawns, Squid, Scallops or Mixed Seafood in oyster sauce and seasonal vegetables.
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Medium Meal Tray $28.00
- Steak Chow Mein, Chicken Fried Rice, Sweet & Sour Pork
- Egg M $7.00 / L $9.50
- Chicken, Mushroom & Veges / Chicken, Pineapple & Veggies / Pork, Mushrooms & Veges / Beef, Tomatoes & Veges / Beef, Mushroom & Veges / Beef, Pineapple & Veges $13.50
- Prawn M $11.90 / L $13.90
- Squid / Scallop & Veges $16.00
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G $20.00
- 5 fish, 5 sausages, 5 potato fritter, $5 chips
- Curry Squid & Veges / Curry Combination & Veges $14.00
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13 $10.00
- 4 Hamburger
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Cream cheese $5.50
- and conserve
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Pizza $9.90
- Tomato sauce, mozzarella, pepperoni, sundried tomatoes, olives
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BBQ Brisket $14.90
- 12 hour brisket, chipotle, apple sauce
- Hummus $4.50
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P & H $15.90
- Pea and feta mash, ham of the bone
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Monthly specials POA
- Check the board for the seasonal choice
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Breakfast Granola $9.90
- Seasonal fruit, honey yoghurt
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Soup of the day $12.90
- Served with a bagel
- Spicy Noodle Soup With Seafood $13
- Mape Tofu $23/ $18/ $28/ $35
- Cantonese - Style Sweet And Sour Prawn $18/ $28/ $35
- Sichuan - Style Deep Fried Prawn In Chilli Powder $18/ $28/ $35
- Cantonese- Style Hot Sweet & Sour Pork $18/ $28/ $35
- Stir Fried Beef & Capsicum With Steamed Roll $23/ $35/ $45
- Cantonese- Style Fried Prawn In Hot Pepper Sauce $18/ $28/ $35
- Cantonese- Style Fried Chicken In Hot Pepper Sauce $18/ $28/ $35
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Quadrant Salad $12.50
- Lettuce, tomatoes, beans, olives, parmesan, white balsamic dressing just the Italian way
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Chick Pea Curry $20.50
- Pan tossed chick peas tempered with authentic spices served with basmati rice and roti bread
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Quad’s Soup of the day $12.00
- Ask the wait staff for Chef’s special(Gluten Free bread available on request)
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Caesar Salad $9.00/$11.00
- Lettuce, croutons, olive oil, parmesan, lemon juice, anchovy, egg, caesar dressing with an option of veggies or chicken (VEG/NON -VEG)
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Italian Chicken Breast $32.50
- Succulent chicken breast glazed with white wine, flavoured with herbs and mushroom sauce on roast potato bed
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Beef & Reef $36.50
- Prime steer Beef Scotch fillet, wilted spinach, sautéed mushrooms, caramelised shallots, mustard béarnaise, Madeira jus, king prawn
- Hot Dogs and Chips $14.50
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Pumpkin Carpaccio Salad $11.50
- Roasted pumpkin in sweet tangy marinated and served with greens, pine nuts and cheese
- Roast Pork & Soya Sauce Chicken $12
- Prawn $13
- BBQ Duck $10
- Kumara Flitter $0.80
- Steak $11.50
- Oyster $1.30
- Bacon Eggs & Chips $9
- Steak & Pineapple $12.50
- Friday-roast beef sm $6 / lg $8
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Club sm $8.5/ lg $10.5
- Roast chicken and streaky bacon
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Falafel and bacon sm $8.5/ lg $10.5
- Streaky bacon and falafel
- Tuesday-satay chicken sm $6 / lg $8
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Cajun chicken sm $7.9/ lg $9.9
- Chicken breast marinated in spicy cajun spice
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Falafel sm $7 / lg $8.9
- Made from chickpeas, broad beans with herbs and spices
- Thursday-streaky bacon sm $6 / lg $8
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Satay chicken sm $7.9/ lg $9.9
- Chicken breast marinated in satay sauce
- -Ciabatta / 5 grain $3.00
- V=Vegan / GF=Gluten Free / GFP= Gluten Free Possible
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Ploughman's Lunch for 2 people $35.00
- Ciabatta bread and butter, pickles, tasty aged cheddar, hard boiled scotch egg, red onion, salami or prosciutto, red & yellow tomatoes, house made source relish, ciabatta bread
- -Add chicken $6.00
- -Hollandaise $4.00
- - Breakfast: house made beans with chorizo, poached eggs, tomato
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● Avocado, Portobello mushroom, Halloumi stack (GF)
- Layered with avocado, mushroom, halloumi on a rocket salad served with house made relish
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Fish N Chips $24.00
- Beer battered market fish served with fries caper, gherkin, dill mayo
- Preserved egg congee (porridge) $3.50
- -fried $10.00
- Peanut in special sauce $4 / $8
- -fried $12.00
- Soy milk $2.00
- Fried baked spring onion pancake $3 / $2
- Green soy bean with dried tofu in special sauce $4 / $8
- -boil with soup $10.00
- 48. PORK KATSU DON $13.90
- 45. SEAFOOD YAKI SOBA $13.90
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42. BEEF BULGOGI $13.90
- Served with Salad, Rice & Miso Soup
- 11. FRIED KWAY TEOW $12.90
- SALT & PEPPER
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41. SPICY PORK BULGOGI $13.90
- Served with Salad, Rice & Miso Soup
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22. CHICKEN CASHEW NUTS $12.90
- Stir-fried chicken or beef with cashew nuts, dried chilli, vegetables and chili paste.
- 36. NABEYAKI UDON $13.90
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Brunch breakfast $16.80
- Any style eggs, bacon, grilled tomato, kransky sausage on toasted rewana with homemade smokey tomato relish
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Garbanzo cake(gf) (v) $17.40
- Chickpea roasted pumpkin, grilled haloumi, green salad with homemade red bell pepper and kawakawa relish
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Steak and chips $22.60
- Open steak sandwich on rewana with homemade beetroot relish
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Kiwi omelette $18.40
- Oven roasted kumara, chorizo sausage, onion, toasted rewana, cress with homemade smoky tomato relish
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Vegetable breakfast cake (gf) (v) $17.40
- Chickpea, roasted pumpkin with poached eggs, asparagus/beans, breakfast tomato, pesto and homemade kawakawa, capsicum relish
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Greek salad $11.10
- Classic with olives, cucumber, truss tomato, spinach onion
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Kumara fries $7.90
- With aioli
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Tuihana mammoth breakfast $22.60
- Egg any style, bacon, kransky sausage, mushrooms, grilled tomato, petite corn fritters, house hash browns, toasted rewana with homemade smoky tomato relish
- House-smoked salmon $6.50
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CRISPY CHICKEN $17.00
- skin sandwich: butter leaf, lettuce, mayo, roast chicken & deep fried chicken skin. Served w/ fries
- Roasted vine tomatoes $4.00
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BIG BREAKFAST: $22.00
- eggs any style on your choice of bread w/ bacon, avocado, creamy mushrooms & crispy chorizo
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EGGS BENEDICT: $18.00
- poached eggs, spinach & you choice of bacon or smoked salmon served in a potato nest w/ tarragon hollandaise
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WINTER PORRIDGE : $15.00
- oats, apple, maple, & candied pecan served w/ fresh cream or Carew Kitchen almond milk (extra 50¢)
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HOT & SOUR VIETNAMESE PRAWN SALAD $20.00
- w/ glass noodles, chili & lime
- Wilted cavalo nero $4.00
- Double Happy $2.80
- Hash Brown $1.00
- Ham, Pineapple, & Cheese $3.90
- Cheese Onion $3.00
- Mince & Cheese $3.80
- Ham, Egg & cheese $3.90
- Cheese & Egg $3.20
- Steak $3.80
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Lamb and Apricot Tagine $18
- with rice
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Mushrooms $18
- sautéed with bacon and onion served on a crisp tortilla and topped with a fried egg
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Free Range Eggs $10
- any style, on your choice of toast
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Crumbed Chicken Breast $10
- with fries and tomato sauce
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Market Fish & Chips $18
- panko crumbed and served with a green salad, beer battered fries and tartare sauce
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Lamb and Cheese Burger $10
- with chips and tomato sauce
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Crumbed Market Fish $10
- with fries and tomato sauce
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Fish Bites or Chicken Tenders $8
- served with fries and tomato sauce
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Be a man breakfast $19.00
- Served with fresh tartine, eggs of your choice, bacon, sausage, grilled wine tomatoes, mixed mushrooms and hash browns
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Fresh tartine (bread) and eggs (GF) $9.50
- Eggs served as per your choice
- -With smoked salmon $17.50
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Chop chop $16.90
- A.k.a sauteed ground beef served with fresh tartine and soft poached egg
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Ground and round burger $18.50
- Served with crispy onion rings and tartines steak fries
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Old is gold (GF)
- Benedicts served on english muffins and lemony holly
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Smash m up $17.00
- Delicious combination of cow feta and fresh avocado on toast and soft poached egg
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Mushroom bonanza (GF) $17.00
- Creamy mixed mushrooms served with ciabatta and poached egg
No. 1 Pancake
Phone
093020564
Opened hours
Monday: 10:00 AM – 7:00 PM, Tuesday: 10:00 AM – 7:00 PM, Wednesday: 10:00 AM – 7:00 PM, Thursday: 10:00 AM – 7:00 PM, Friday: 10:00 AM – 7:00 PM, Saturday: 11:00 AM – 6:00 PM, Sunday: Closed
Price
$0 - $10
Type
None
Service
None
Cuisine
Korean
Features
EFTPOS , Takeaway , Vegetarian Friendly , Cheap Eats , Bar Not Available , Cash , Quick Bites , Lunch , Seating Not Available , Dinner
Lorne Street & Wellesley Street, Auckland, Auckland, Auckland, 1010, New Zealand
- Auckland Korean Menus
- Auckland Region Korean Menus