Address
Lorne Street & Wellesley Street, Auckland, Auckland, Auckland, 1010, New Zealand
No. 1 Pancake in Lorne Street & Wellesley Street Menu
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SAVOURY- Savoury $4.50
- Chicken cheese
- Beef cheese
- Bacon cheese
- Ham cheese
- Ham & pineapple cheese
- Veg cheese
- Potato cheese
- Double cheese
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Bacon n cheese
- tasty mix of diced bacon rashers and melted cheddar cheese
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Chicken and cheese
- chicken tenderloin, chopped cabbage, carrots and melted cheddar cheese mixed with n own signature marinade
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Beef n cheese
- lean beef mince, chopped cabbage,carrots and melted cheddar cheese mixed with a special marinade based on a famous korean recipe (bulgogi)
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Ham n cheese
- salty ham cubes and melted cheddar cheese
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Ham, pineapple n cheese
- classic combination of ham cubes, sweet, pineapple and melted cheddar cheese
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Double cheese
- for cheese lovers; delicious melted cheddar cheese and more cheese, with a hint of black pepper
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Vege n cheese
- crunchy cabbage, carrots, beans, peas and melted cheddar cheese mixed with our own signature marinade and a dash of curry powder (mild hotness)
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Potato n cheese
- mashed potatoes mixed with sour cream, melted cheddar cheese
Nearby Sample Menus
- Mini Roll Combo / Sakura Combo / Salmon Combo $9.90
- Tempura Fish / Roll Combo / Tuna with Mayo $7.90
- I Love Salmon $14.90
- Inari $4.50
- Mini Roll $5.00
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Fresh Salmon Sashimi $16.00
- 12 pcs
- Fish Katsu Bowl / Teriyaki Chicken Breast Katsu Bowl / Tempura Prawn Bowl $9.90
- Teriyaki Chicken Combo $9.50
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Tsukemono [V] $6.50
- Pickled seasonal vegetables, yuzu peel, sesame
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Mabo Tofu Don $16
- Wok fried tofu with spricy pork mince on steamed rice, spring onion.
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Wonton Ramen $14
- Original soy base. Homemade wontons, chāshū pork, egg, bok choy, spring onion, bamboo shoots.
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Salmon Salad Noodles $16
- Salmon sashimi and avocado slices on cold noodles. Mayo, nori seaweed, original dressing, wasabi.
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Tori Shio Ramen [GF*] $16
- Sea salt and shrimp extract base. Chicken chāshū, egg,bean sprouts, yuzu, tsukemono, spring onion, nori seaweed.
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Wakanui Beef Tataki $18
- Seared rare beef, shredded leek, homemade onion chutney.
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Quinoa Salad [V] $13
- Quinoa, Shiki tofu, avocado, green salad, nori seaweed.
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Spicy Black Tan-Tan Ramen [V*] $16.50
- Sour and spicy black sesame base. Vegetable stir-fry, pork mince, bok choy, shredded leek. Freshly ground sesame.
- Ham & egg $4.00
- Bacon $3.60
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Plain $3.00
- sauce or mustard
- Spring rolls $2.50
- Egg $4.00
- Steak $3.60
- Kumara chip $4.00
- Sausage $1.20
- Ham fu yoong $13.50
- Combination meats fu yoong $38.00
- Bacon and egg burger $5.50
- Meat, cashew nuts, prawns $4.00
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Chicken / Pork sweet & sour $34.00
- One choice of meat
- Chicken & veges / Pork & veges / Steak & veges $13.50
- Includes lettuce, tomato, onion and sauce
- Prawn $16.00
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horenso salada $8.90
- spinach salad, grapefruit, garlic chips, maple soy
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sake $7.60
- ora king salmon
- chef’s 8 sashimi selection $68.00
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Ise Ebi no taco $9.90
- crayfish, spicy miso taco
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kimchi $7.30
- spicy pickled cabbage
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kani no kamameshi $39.60
- king crab hotpot, wasabi tobiko, fennel, lemon, ginger
- chef’s 5 sashimi selection $42.00
-
ebi $27.90
- prawn tempura
- Cheese Chicken $5.60
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Texan $8.80
- beef patty, steak, mushrooms, bbq sauce & sour cream
- Deep Fried Mars Bar $2.50
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Supreme $9.00
- with avocado, bacon & camembert
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Vege Burger $5.50
- vege patty & cheese
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Deluxe $8.00
- with camembert & bacon
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Special D $10.00
- 2 fish of the day, 2 potato fritters, 4 chicken nuggets, $2 chips
- Ham, Cheese, Tomato $4.20
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Green Salad $5.00
- Cabbage, avocado, mesclun with apple & onion soy dressing
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Fried chicken $20.00
- Spicy chicken powder coated deep frying chicken thigh with sweet & spicy sauce and salad
- Steamed plain rice $2.00
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Renkon $5.00
- Deep fried lotus root
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Mixed nigiri (6pcs) $15.00
- Fish of Chef's selection
- Extra sauce $0.50
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Soft shell crab tempura with salad on the side $15.00
- Deep-frying coated soft shell crab with black sesame sauce at the bottom
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Mui home-made pickles $4.00
- Red onion/cabbage celery/spicy carrot
- Chicken Lamb (Mix) - Medium/Large $6.99/$8.99
- Falafel on Rice - Medium/Large $6.99/$8.99
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Loaded Vegetarian Paneer $11.99
- Fresh Paneer with Capsicum, Onion, Tomato, Cheese
- Falafel Kebab Roll - Medium/Large $6.99/$8.99
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Pizza Italia $7.99
- Italian Sausage, Onion, Capsicum, Cheese
- Chicken Lamb (Mix) - Medium/Large $4.99/$8.99
- Chips Medium $1.99
- Onion Rings $2.99
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FRENCH TOAST $11.50
- bacon, maple syrup, grilled banana & fresh cream
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MARINARA $16.00
- napoli sauce, cheese, selection Of seasonal seafood, oregano
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FRENCH $16.00
- creamy sauce, mozzarella cheese, streaky bacon, mushroom, oregano
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MARGHARITA $14.00
- napoli sauce, mozzarella cheese, fresh tomato, oregano
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NAPOLI $15.00
- napoli sauce, mozzarella cheese, capers, anchovies, oregano
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HAWAIIAN $16.00
- napoli sauce, mozzarella cheese, tasty ham, pineapple, oregano
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CHICKEN SALAD $12.90
- marinated chicken, avocado, yogurt, salad, served with pita bread, tomato relish
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VEGE $15.00
- onions, olives, fresh tomato, oregano
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Big Breakfast $19.50
- Bacon, eggs, sausage, hash brown, mushrooms, tomato & relish
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*Creamy Button Mushrooms $12
- with grilled tomato, toast & relish
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*Toasted Muesli $9
- served warm with greek yoghurt, berries & honey
- *=Vegetarian
- Roast Chicken & Stuffing $6
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*Egg on Toast $9
- Poached, fried or scrambled with grilled tomato & relish
- Free Range
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*French Toast & Berries $13
- With banana & maple syrup
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Mee rebus $11.90
- Yellow noodles with special sauce, boiled eggs, fried tofu, slice cucumbers and bean sprouts
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Vegetarian spring rolls $5.00
- 6 pcs
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Malay deep fried tofu $18.00
- Deep fried bean curd garnished with shredded vege topped with crushed peanut and sweet & sour sauce
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Hainanese chicken rice $11.90
- Aromatic rice, gently poached chicken, with bean sprouts and cucumbers
- Bowl of chicken rice $2.00
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Assam squids $22.00
- Squids cooked with tamarind sauce
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Curry puffs (2 pcs) $5.00
- Deep fried puff pastry filling with chicken & potato curry
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Hokkien noodles $11.90
- Fresh egg noodles cooked with chicken, seafood and vegetables in dark soy sauce
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Orecchiette di venosa $19.00
- Little "ears" of pasta with winter vegetables, extra virgin olive oil and chili
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Piatto misto $19.00
- Mixed platter of assorted italian antipasti
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Arancini $13.00
- Cheese filled and crumbed balls of risotto
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Pasta é fagioli $16.00
- Delicious and hearty slow cooked three bean and pork bone stew with orechiette, parmigiano
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Carbonara $21.00
- Simple and delicious with garlic pancetta, parmigiano and free range egg yolk
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Tiramisu $12.00
- Italy's favorite dessert
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Rigatoni $22.00
- Pasta served with our signature southern italian slow cooked pork ragu
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Insalata mista $9.00
- Mixed salad of roast vegetables
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THAI BASIL
- stir fried with fresh chilli & basil, garlic, beans, onion, and bamboo shoots
- PRAWNS, FISH FILLET, SEAFOOD, LAMB OR DUCK $17.50
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SWEET & SOUR
- stir fried with onion, baby com, capsicum, pineapple, tomatoes with sweet & sour sauce
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MIXED ENTREE ( 5 PCS ) $8.50
- chefs choice a selection of entree
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LAAB
- choice of meat with onion, fresh mint, coriander, grounded rice in spicy lime juice dressing, served with fresh salad
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HONEY CHICKEN
- stir fried chicken with honey, homemade sauce & vegetables
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TOM KHA $8.50/$11.50
- light, spicy soup, flavoured with coconut milk, galangal, chilli, mushrooms and lemon juice ENTREE ( chicken/prawns)
- CASHEW NUTS $2.00
- Cheese, spinach, tomato, avocado $1.50
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TODAY'S SOUP $10.50
- served with garlic bread/chicken & vegetables
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OMELETTE $14.50
- served with choice of one meat & two fillings toast & chutney, bacon, ham, chicken, chorizo, cheese, spinach, tomato, onion, mushroom
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OPEN SANDWICH $14.50
- with caramelized onion & Chutney/C.B.L.A.T Cajun chicken, bacon, lettuce, avo, tomato
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BEEF NACHOS $13.50
- served with sour cream & cheese
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CHICKEN & BACON BURGER $16.50
- with chips crumbed/grilled
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FRENCH TOAST $15.50
- served with bacon grilled banana fruits, maple syrup & cream
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THAI CHICKEN SALAD $13.50
- with chili mayo
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grilled chicken breast $27.00
- peruvian style, corn puree, curious cropper tomatoes, peas,gourmet roasted potatoes, rocket.
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ravioli of spinach $19.00
- feta, pinenut, burnt butter, crispy sage, lemon, parmesan crumb.
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smoked kahawai hash cake $18.00
- poached free range eggs, baby spinach, salsa verde
- rocket & Parmesan salad, olive oil drizzle $7.00
- ravioli of spinach & feta, pinenut, burnt butter, crispy sage, lemon, parmesan crumb $19.00
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shakshuka $16.00
- free range poached eggs in a spicy tomato sauce, toasted sourdough.
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Entree
- aoraki smoked salmon carpaccio, heirloom beetroot, orange, cucumber, horseradish creme, salmon caviar, dill
- heirloom tomato, basil, olive oil $7.00
No. 1 Pancake
Phone
093020564
Opened hours
Monday: 10:00 AM – 7:00 PM, Tuesday: 10:00 AM – 7:00 PM, Wednesday: 10:00 AM – 7:00 PM, Thursday: 10:00 AM – 7:00 PM, Friday: 10:00 AM – 7:00 PM, Saturday: 11:00 AM – 6:00 PM, Sunday: Closed
Price
$0 - $10
Type
None
Service
None
Cuisine
Korean
Features
EFTPOS , Takeaway , Vegetarian Friendly , Cheap Eats , Bar Not Available , Cash , Quick Bites , Lunch , Seating Not Available , Dinner
Lorne Street & Wellesley Street, Auckland, Auckland, Auckland, 1010, New Zealand
- Auckland Korean Menus
- Auckland Region Korean Menus