Address
Lorne Street & Wellesley Street, Auckland, Auckland, Auckland, 1010, New Zealand
No. 1 Pancake in Lorne Street & Wellesley Street Menu
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SAVOURY- Savoury $4.50
- Chicken cheese
- Beef cheese
- Bacon cheese
- Ham cheese
- Ham & pineapple cheese
- Veg cheese
- Potato cheese
- Double cheese
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Bacon n cheese
- tasty mix of diced bacon rashers and melted cheddar cheese
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Chicken and cheese
- chicken tenderloin, chopped cabbage, carrots and melted cheddar cheese mixed with n own signature marinade
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Beef n cheese
- lean beef mince, chopped cabbage,carrots and melted cheddar cheese mixed with a special marinade based on a famous korean recipe (bulgogi)
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Ham n cheese
- salty ham cubes and melted cheddar cheese
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Ham, pineapple n cheese
- classic combination of ham cubes, sweet, pineapple and melted cheddar cheese
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Double cheese
- for cheese lovers; delicious melted cheddar cheese and more cheese, with a hint of black pepper
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Vege n cheese
- crunchy cabbage, carrots, beans, peas and melted cheddar cheese mixed with our own signature marinade and a dash of curry powder (mild hotness)
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Potato n cheese
- mashed potatoes mixed with sour cream, melted cheddar cheese
Nearby Sample Menus
-
Grandma’s Pork Bánh mì $13.50
- Been years in the making! Light and crispy, traditional home-baked Vietnamese bread with Viet-style marinated pork, pickled daikon and carrots, cucumber, coriander, mild red chili and chicken cognac pate
- Grilled Polenta Cakes GF, VGA, VG $16.50
- Black Stack Burger $18.50
- Salmon on Herb Waffle $19.50
- Freedom Rangers (AKA Big Brekky) GFA $20.50
- So Frenchy, So Toast VGA $19.50
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Chick ‘n’ Roll GFA $13.50
- Grilled chicken marinated in soy, hoisin, ginger, and coriander on a bed of ‘Raw Slaw,’ which contains bok choy, cabbage, and Vietnamese mint then topped with pickled cauliflower and coriander
- Carrot Risotto VG $18.50
- Steak & Onion $4.20
- Hamburger $3.40
- $3 Chips
- Hot Dog $2.00
- Battered Meat Patties $1.80
- Bronto Burger $5.70
- 2 Potato Fritters
- Deep Fried Moro Bar $2.80
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Tiger in Langkawi - SF1 $19.80
- Tiger prawns sauteed in lemon grass, coconut milk and condiments.
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Egg Fried Rice - A4 $10.70
- Fried rice with egg and mixed vegetables.
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Babi Rempah - PI $15.50
- Pork and vegetables sauteed with spiced yogurt.
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Gado-Gado — Ve1 $12.80
- Fresh salad, tofu & egg served with our signature satay sauce
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Langkawi Delight — Ve2 $13.30
- Assorted vegetables sauteed in spiced yogurt and coconut milk
- Chicken Nuggets and Chips - K7 $6.50
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Popiah Goreng - K6 $6.00
- Crispy spring rolls
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Chicken or Beef Chow Mein - W3 $13.50
- Stir fried with vegetables and noodles
- Lamb Curry
- Prawn Chopsuey
- Chicken Fried Rice
- Each Dish $12.00
- Goat curry
- Chicken Chowmein
- Chicken Curry
- Prawn Fried Rice
- Hot Dogs & Chips $6.5
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Bombay Aloo $13.5
- Deep fried potatoes cooked wth spaces
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Chicken Tikka Masala $14.9
- Tender chicken fillets roasted in the Tandoor Oven and cooked with onions, capsicum and spices.
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Channa Masala / Bhatura $13.5
- Chic peas cooked wth blended onions, ginnger and tomatoes
- Butter Naan $3
- Indian Roti $3
- Sweet Mango Chutney (Mild) $3
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Bhuna $14.9
- Choice of chicken/lamb/beef cooked garam masala, ginger, garlic & spices.
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Gambas al ajillo con romesco y salsa criolla $17.50
- garlic prawns, criolla salsa, almond romesco
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Arroz negro con sepia y gambas $26.00
- black paella with prawns, cuttlefish, clams
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Satas al horno con chimichurri $14.00
- baked portobello mushroom, chickpea puree, chimichurri sauce
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Helado $10.50
- ice cream: your choice of three scoops; dulce de leche, blood orange, Malaga liqueur and raisin, piña colada
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Tortitas de maiz con pisto $15.00
- semolina gnocchi, diced vegetables, manchego cheese
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Escalibada con enchoas, romesco y queso Idiazabal $7.50
- roast mixed vegetables, anchovy, almond romesco salsa, Idiazabal cheese
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Churros con dulce de leche $10.50
- Spanish doughnuts dusted in chilli-orange sugar and caramel
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Bolas de queso de cabra $14.00
- Four crumbed deep-fried goats cheese balls, runny honey, toasted almonds
- Seasoned salad $6
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Barg Kebab $24
- Overnight marinated skewers of beef eye fillet, served with basmati rice charboiled tomato and salad.
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Lamb Shank $25
- Slow cooked lamb shank in special Persian sauce, served with basmati rice mixed with dill and broad beans and salad
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Kebab Koobideh $24
- Ground lamb skewers seasoned with spices and onion. Served with basmati rice, charboiled tomato and salad.
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Soltani Kebab $27
- Overnight marinated skewers of beef eye fillet and skewer of kebab koobideh, served with basmati rice charboiled tomato and salad.
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Zereshk Polo $22
- Saffron half chicken, served with basmati rice mixed with barberries and salad
- X1. Barg $16
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Ghormeh Sabzi $20
- Sauteed herbs(Cilantro, onion, parsley and spinach) cooked with lamb, dried Persian limes, red kidney beans, served with side saffron rice and salad.
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SEAFOOD DELUXE $9.90
- freshly crumbled hoki, prawn cocktail, fresh salad and homemade tartare sauce on an artisan bun
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CHICKEN NUGGETS $7.90
- 3 chicken nuggets, small chips and any kids drink
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SEAFOOD BASKET FOR ONE $11.90
- hoki nugget, mussel, oyster, prawn, squid ring, crab stick and regular chips
- OYSTER $2.00
- MUSSEL $1.50
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LARGE SAUCES $1.00
- homemade tartare, lemon aoili, garlic aoili, clasic tomato
- 6 X HOKI $12.90
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FISH, CHIPS & SALAD $10.90
- 2 pieces of freshly cooked hoki, small chips and your choice of garden salad or coleslaw
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Gnocchi alla Romana $22.00
- Baked Roman semolina gnocchi with pecorino and parmigiano, butter and sage
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Zucchini Carpaccio $19.00
- with shavings of aged Parmigiano Reggiano and Balsamic Vinegar di Modena
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Tiramisu $12.00
- Not to be missed our unforgettable Tiramisu
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Pannacotta $12.00
- with melted chocolate and toasted almond flakes
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Spaghetti alla Chitarra al Gorgonzola $24.00
- Handmade spaghetti covered with creamy Gorgonzola Lombardo and topped with wild walnuts and fresh rocket from the garden
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Green Leaf Salad $10.00
- with shaved Parmigiano Reggiano and drops of Balsamic Vinegar from Modena
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Gnocchi con Ragu di Pollo e Porcini $24.00
- Potato gnocchi served with a spicy free-range Chicken Ragout and Porcini mushrooms
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Gnocchi Vegetariani $24.00
- Potato gnocchi served with sauteed vegetables
- Garlic Knot $1.50
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LARGE 18 CHICKEN $35.00
- Breaded Cutlet and Fresh Cut Tomato
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QUEENS MEAL $39.90
- 1 pepperoni pizza, 6 garlic knots, 1 legendary sauce and a 1.5L soda.
- Pepperoni Wheel $5.00
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LARGE 18 CHEESE $25.00
- Sal's Legendary Sauce and Premium Wisconsin Mozzarella
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LARGE 18 SAUSAGE $31.00
- Italian Style Sausage
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LARGE 18 PEPPERONI $30.00
- Real New York Pepperoni
- 120ML BEN & JERRY'S ICECREAM $5.00
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HOT & SOUR VIETNAMESE PRAWN SALAD $20.00
- w/ glass noodles, chili & lime
- House-smoked salmon $6.50
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WINTER PORRIDGE : $15.00
- oats, apple, maple, & candied pecan served w/ fresh cream or Carew Kitchen almond milk (extra 50¢)
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BIG BREAKFAST: $22.00
- eggs any style on your choice of bread w/ bacon, avocado, creamy mushrooms & crispy chorizo
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REUBEN SANDWICH : $16.00
- gruyere cheese, roast beef, house-made sauerkraut & horseradish cream
- Free-range bacon $5.50
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GRANOLA : $15.00
- honey-baked, served w/ house-made coconut yogurt, seasonal fruit & Carew Kitchen cinnamon almond milk
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EGGS BENEDICT: $18.00
- poached eggs, spinach & you choice of bacon or smoked salmon served in a potato nest w/ tarragon hollandaise
- Bacon & Egg $ 4.00
- Mince $ 7.00
- Chicken, Spinach & Feta $ 4.50
- Peppered Steak $ 3.80
- Mince $ 3.80
- Mince & Cheese $ 3.80
- Ham & Cheese Pastry $ 2.50
- Curry Chicken $ 4.00
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Iskender $15.00/ $25.00
- Grilled marinated lamb or chicken slices on a bed of chopped peta, topped with yoghurt and spicy tomato sauce, drizzled with hot garlic
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Et salata $24.00
- Chicken or lamb sauteed with capsicum, mushroom & red onion, served on a bed of green salad, roasted tomato with spiced honey mustard dressing, yoghurt & garlic sauce
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Turkish ice cream $14.00
- Pistachio, molasses, tahini and turkish delight flavours
- Garden salad with lemon honey dressing $6.00
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Grilled haloumi $14.00
- Pan fried goat and sheep cheese, with walnut and rocket salad served with pomegranate dressing
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Mediterranean $16.00
- Prawns, calamari, feta, olive, capers and capsicum with goats cheese
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Salmon $15.00
- Sesame crusted salmon pan seared served with avocado & honey mustard dressing
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Turkish delight $10.00
- A selection of different flavours
- Green curry of chicken, eggplant, roast cauliflower, kaffir lime, coconut cream, crispy curry leaves $32.00
- Yellowfin tuna, wasabi, salted cucumber & radish, soy, ginger, sesame dressing (gf) $16.00
- Ice cream sundae, poached plums, honeycomb, crushed peanuts, salted caramel, marshmallows $14.00
- Masterstock fried pork hock, tamarind & chilli caramel, crispy ginger, coriander $19.00
- Gua bao, chinese roast pork belly, red onion & peanut salad 2 for $12.00
- Peking Duck, cucumber, spring onion, hoisin & plum sauces Half (8 pancakes) $42.00
- Steamed rice serves two (gf) (v) $5.00
- 500g Fried whole flounder, pickled vegetables, sweet & sour sauce $38.00
- Chicken burger $5.00
- Hawaiian burger $5.00
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Eggs benedict $9.50
- Toast, 2 eggs with hollandaise sauce
- Bacon & eggs on toast $8.50
- Cheese & onion $4.50
- Toasted bagel $4.50
- Ham, cheese & pineapple $4.50
- Kiwi burger $6.00
No. 1 Pancake
Phone
093020564
Opened hours
Monday: 10:00 AM – 7:00 PM, Tuesday: 10:00 AM – 7:00 PM, Wednesday: 10:00 AM – 7:00 PM, Thursday: 10:00 AM – 7:00 PM, Friday: 10:00 AM – 7:00 PM, Saturday: 11:00 AM – 6:00 PM, Sunday: Closed
Price
$0 - $10
Type
None
Service
None
Cuisine
Korean
Features
EFTPOS , Takeaway , Vegetarian Friendly , Cheap Eats , Bar Not Available , Cash , Quick Bites , Lunch , Seating Not Available , Dinner
Lorne Street & Wellesley Street, Auckland, Auckland, Auckland, 1010, New Zealand
- Auckland Korean Menus
- Auckland Region Korean Menus