Address
Lorne Street & Wellesley Street, Auckland, Auckland, Auckland, 1010, New Zealand
No. 1 Pancake in Lorne Street & Wellesley Street Menu
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SAVOURY- Savoury $4.50
- Chicken cheese
- Beef cheese
- Bacon cheese
- Ham cheese
- Ham & pineapple cheese
- Veg cheese
- Potato cheese
- Double cheese
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Bacon n cheese
- tasty mix of diced bacon rashers and melted cheddar cheese
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Chicken and cheese
- chicken tenderloin, chopped cabbage, carrots and melted cheddar cheese mixed with n own signature marinade
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Beef n cheese
- lean beef mince, chopped cabbage,carrots and melted cheddar cheese mixed with a special marinade based on a famous korean recipe (bulgogi)
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Ham n cheese
- salty ham cubes and melted cheddar cheese
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Ham, pineapple n cheese
- classic combination of ham cubes, sweet, pineapple and melted cheddar cheese
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Double cheese
- for cheese lovers; delicious melted cheddar cheese and more cheese, with a hint of black pepper
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Vege n cheese
- crunchy cabbage, carrots, beans, peas and melted cheddar cheese mixed with our own signature marinade and a dash of curry powder (mild hotness)
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Potato n cheese
- mashed potatoes mixed with sour cream, melted cheddar cheese
Nearby Sample Menus
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El Humero Pork $25.00
- 300 grms of El Humero marinated pork shoulder, cooked in wood-fire oven for over 4 hours
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Chicharron with Arepa $7.50
- Colombian-style deep fried pork belly served with Arepa
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Chuleta De Cerdo - Pork Chops $22.00
- 400 grms of seasoned pork chops cooked over the grill
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Aji Casero N/A
- Chilli sauce with coriander, spring onion and tomato
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Picada El Humero (Chef Selection) $30.00
- A selection of our best meats (beef, morcilla, chorizo and pork) served with cassava and salted potatoes
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Papa Salada $5.00
- Salted baby potatoes
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Pechuga Asada - Chicken Breast $18.00
- From our chargoal grill, 250grms of boneless chicken breast previously marinated with an authentic flavour
- French Fries $5.00
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Original Beans Cru Virunga 70% Chocolate see above
- tamarillo, tonka bean, hokey pokey, white chocolate snow
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Tempura Aubergine And Blue Pea Inari see above
- panch phoron spiced tomato pickles, rhubarb, guava
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Minted Pea Pakora see above
- pineapple, avocado, tamari sunflower seeds
-
Hiramasa Kingfish see above
- nori, cucumber, orange, chilli soy dressing, peanuts, wasabi cream
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Miso-Baked Aubergine see above
- medjool dates, feta, crispy buckwheat, tahini yoghurt, mango puree
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Seared Venison see above
- chilli lime dressing, pineapple, avocado, tamari sunflower seeds
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Lunch $56 / $70 / $84 / $98
- Two dishes / Three dishes / Four dishes / Five dishes
-
Octopus see above
- corn puree, quinoa, celery, capsicum
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Carnivore $23/$28
- chorizo, beef, salami, pepperoni, red onion, tomato and streaky bacon, on a chilli tomato base, topped with herbed cream
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CCB $23/$28
- smoked chicken, spring onion and brie, topped with cranberry sauce
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Seared Yellowfin Tuna(GF,DF) $15
- rolled in sesame seeds and flaky sea salt, on a seaweed salad glazed with a mirin jelly
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Pork Spare Ribs $26
- 500gram served in a BBQ bourbon sauce with steak fries
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Prawn Steak $34
- scotch fillet, king prawns, seasonal veg, kumara fries, jus lie and hollendaise sauce
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Chicken Bacon Fettucine $24
- sauteed with garlic and mushrooms, in a creamy napoletana sauce
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Kids Steak & Chips
- with tomato sauce
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Salmon Tartar(DF) $15
- with capers, gherkins, italian parsley and flatbread
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B $27.00
- 3 pieces of snapper, 3 calamari rings, 3 potato fritters, 3 crabsticks, $3.00 chips
- Falafel veg $7.90
- Sweet corn $3.30
- Onion $0.80
- 12 x Tempura Prawns $12.00
- Steak $4.70
- Bacon $2.00
- steak Burger $6.00
- Garlic / cheese naan $ 4.00
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Biriyani $ 16.50
- mughlai style basmati rice cooked with saron, cilantro,onions and spices garnished with nuts and served with raita.
- Not incl. In specials
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Hariyali chicken (8 pieces) $ 18.50
- chicken marinated in mint and spinach paste, ginger, garlic, yoghurt and roasted in tandoor.
- Vegetarian banquet $ 25
-
Butter paneer $ 14.5
- cottage cheese cooked in creamy tomato gravy with indian spices and herbs.
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Madras chicken /lamb / beef $ 16.5
- choice of meat cooked in coconut cream and southern spices.
- Sweet mango chutney $ 2
- -Add free range bacon $6.00
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Beef Cheek (DF) $21.00
- Slow cooked beef cheek, roasted potato and red chili with house made blended red wine mirepoix
- -With baby spinach & portobello $18.00
- -Add free range bacon / chicken $6.00
- -Add smoked salmon $7.00
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●French Toast $19.00
- Beautiful brooch with maple syrup, torched banana with seasonal fruit
- -Grilled halloumi, roasted kumara & buttercup. V $12.00
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-Add duck island ice cream $4.00
- Vanilla bean, coconut yoghurt, salted caramel with cacao
- -or brown rice $2.00
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Land of Meat S$30/M$45/L$55
- chicken, beef, pork and other meat range
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Takoyaki $4.50
- x4p
- -Garlic Edamame $1.00
- ●Donburi only
- -or brown rice $2.00
- Chicken Karrage
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Vege Gyoza $4.50
- x7p
- Charcuterie plate, ferments & bread $34.00
- Slow roasted lamb shoulder, labneh, date (to share) $62.00
- Gnocchi, hen’s egg, spinach, walnut $23.00
- Dry aged beef, stout, silverbeet, garlic $36.00
- Autumn foraged salad, lemon $10.00
- Ora king salmon tartare, buttermilk, herb, toast $15.00
- Fried spiced cauliflower, fried curry leaves, cumin aioli $12.00
- Roast yam, smoked butter, bacon, cultured cream $11.00
- Chicken & Cashew Nuts $14.00
- on Fried Rice $2 extra
- Banana Fritter $2.00
- Combination Meats $13.50
- Squid Ring $1.00
- Pineapple $2.50
- Egg Fried Rice $9.00
- Whole Chicken $16.00
- Ramyun $8.00
- Chicken Don teriyaki $11.00
- Pork Cutlet
- Teriyaki Salmon Salad $13.00
- Unagi Eel don $15.00
- Teriyaki tofu(vegetarian)
- Plain Udon Chicken $13.00
- Teriyaki Salmon Bento $17.00
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Shoestring Fries $ 5.00
- With tomato Chutney Sauce
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Pepperoni $ 10.00
- With red onions, peppers, olives & mozzarella
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Margherita $ 8.00
- With tomatoes, mozzarella & pesto
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Potato Wedges $ 10.00
- With bacon, cheese & sour cream
- Steamed pork dumplings $9.00
- Seafood and pork and vegetable spicy noodle soup $13.00
- Assorted Cold Dishes with Mustard sauce $30.00/$40.00
- Sliced beef and capsicum on rice $15.00
- Noodles with cornstarch soup $10.00
- Sauteed beef with garlic flavor $28.00/$38.00
- fried pork Dumplings $9.00
- Vegetable noodles soup $10.00
- All sandwiches
- Chicken satay roll
- Vogel
- Frank roll
- Steak roll
- Bacon & egg pie
- Curry spring roll
- Sausage roll
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Portuguesa
- Tomato sauce, mozzarella, chorizo, ham, onions,sliced boiled eggs, capsicum and olives
- Large $15.90
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All Meats
- Tomato sauce, chicken, Pepperoni, Chorizo, Lamb, Bacon and Oregano.
- Large $18.90
- Large $18.90
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Anchovies
- Tomato sauce, Mozzarella, Fresh tomatoes, anchovies, Black olives and Onions
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Hawaiian
- Tomato sauce, Mozzarella, Ham and Pineapple
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Spinach
- Tomato sauce, mozzarella, fresh spinach, onions, capsicum, black olives, fresh tomato and catupiry (creamy cheese with a twist of brie cheese)
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Murc nuong ngu vi $12.00
- CHarcoal BBQ grilled whole squid with five spices.
- White rice $3.00
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Rau Hap $11.00
- Steamed Asian greens (seasonal), with sesame and sauce.
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Chef's Choice POA
- Ask our staff about out current dessert.
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Banh Mi with Pate $6.00
- Grilled slices of Baguette with pate.
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Chef's Special POA
- Ask our staff to see what's our special dish.
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Cha Murc $12.00
- Fried squid and pork mince patties. Marinated with dill, chilli and lime juice. With dipping sauce.
- Combination Goi cuon & Banh mi $18.00
No. 1 Pancake
Phone
093020564
Opened hours
Monday: 10:00 AM – 7:00 PM, Tuesday: 10:00 AM – 7:00 PM, Wednesday: 10:00 AM – 7:00 PM, Thursday: 10:00 AM – 7:00 PM, Friday: 10:00 AM – 7:00 PM, Saturday: 11:00 AM – 6:00 PM, Sunday: Closed
Price
$0 - $10
Type
None
Service
None
Cuisine
Korean
Features
EFTPOS , Takeaway , Vegetarian Friendly , Cheap Eats , Bar Not Available , Cash , Quick Bites , Lunch , Seating Not Available , Dinner
Lorne Street & Wellesley Street, Auckland, Auckland, Auckland, 1010, New Zealand
- Auckland Korean Menus
- Auckland Region Korean Menus