No. 1 Pancake in Lorne Street & Wellesley Street Menu

SAVOURY SAVOURY
  • Savoury $4.50
  • Chicken cheese
  • Beef cheese
  • Bacon cheese
  • Ham cheese
  • Ham & pineapple cheese
  • Veg cheese
  • Potato cheese
  • Double cheese
  • Bacon n cheese
    • tasty mix of diced bacon rashers and melted cheddar cheese
  • Chicken and cheese
    • chicken tenderloin, chopped cabbage, carrots and melted cheddar cheese mixed with n own signature marinade
  • Beef n cheese
    • lean beef mince, chopped cabbage,carrots and melted cheddar cheese mixed with a special marinade based on a famous korean recipe (bulgogi)
  • Ham n cheese
    • salty ham cubes and melted cheddar cheese
  • Ham, pineapple n cheese
    • classic combination of ham cubes, sweet, pineapple and melted cheddar cheese
  • Double cheese
    • for cheese lovers; delicious melted cheddar cheese and more cheese, with a hint of black pepper
  • Vege n cheese
    • crunchy cabbage, carrots, beans, peas and melted cheddar cheese mixed with our own signature marinade and a dash of curry powder (mild hotness)
  • Potato n cheese
    • mashed potatoes mixed with sour cream, melted cheddar cheese

Nearby Sample Menus

  • Chicken, BBQ pork or steak $15.00
  • BBQ pork & pineapple $16.50
  • Chicken or pork $16.50
  • Vegetarian delight on rice $14.00
  • Combination meat $16.00
  • Chicken, BBQ pork or Steak $15.00
  • Wonton $14.00
    • doz
  • Steak & mushroom $16.50
  • pasta $14.90
    • Fettucine carbonara with toasted chicken, bacon, mushroom and shredded parmesan
  • -With bacon $10.00
  • Pancakes $12.90
    • Organic blueberries, sliced banana, maple syrup and mascarpone
  • Chicken omellete $15.00
    • Grilled chicken breast with mushroom, cheese, greens and a capsicum and apricot chutney
  • -With bacon $14.90
  • Eggs, avocado, spinach, mushrooms
  • Hash brown, bacon, sausage, salmon
  • Gourmet sandwich
    • Fresh or toasted with white or brown toast
  • Saucisson, gherkins, cantal cheese, truffle mayonnaise $7.50
  • Wild mushrooms and wash rind cheese $7.00
  • Saucisse de Toulouse roule $10.00
    • Sausage roll with wholegrain fallot mustard
  • Terrine De Chevreuil $16.00
    • Wild vension, black trumpet mushroom & armagnac
  • Lauvergnat Platter $21.50
    • Air dry sausage, hard & blue cheeses & vadouvan crumbs
  • Ham & cheese $7.00
  • Spinach, walnuts & blue cheese $7.00
  • Hamn and cheese croissant $10.00
    • Free range ham & camembert
  • Vegetarian Pappardelle $24.50
    • Kale and pine nut pappardelle with basil pesto, cream and parmesan (Wine Match: The Ned Pinot Gris)
  • Stella Artois Beer Battered Fish (Pan Fried Available) $24.00
    • With hand cuts fries, salad greens, lemon and house made tartare sauce (Beer Match: Stella Artois)
  • Portobello Garlic Pizza Bread $12.00
    • With garlic butter, mozzarella and house made hummus (Wine Match: Lindauer Brut)
  • Pan Fried Duck Breast $32.00
    • Pan fried duck breast, garlic and potato gartin, green beans and pomegranate sauce (Wine Match: Wither Hill Rose)
  • Cheese Cake
    • House made cheesecake served with chantilly cream
  • All $12.00
  • Pork Belly $28.50
    • Crispy pork belly, venison sausage and chorizo served on red pepper potato mash with a red wine jus (Wine Match: Wither Hills Chardonnay)
  • 250gram Scotch Fillet $28.50
    • With hand cut fries, tomato, garden salad and mushroom sauce (Wine Match: Kopiko Bay Merlot)
  • Pork $9.00
  • Fish $4.00
  • Special $5.80
  • Pineapple Fritter $1.00
  • Crab Stick $1.40
  • Crispy Chicken $5.00
  • Chicken $3.50
  • Prawn $12.00
  • Crispy Salt & Pepper Squid $14
    • saffron aioli
  • -Add Smoked Chicken Or Salmon $4
  • Lamb Kofta $10
    • mild spiced prime lamb kebabs with tzatziki sauce & salad greens / >>
  • Breads & spreads $8.5
  • - Add Bacon $2
  • Build a Platter $30
    • choose any 4 of the items above & add breads, dips & spreads >>
  • Side salad $6
  • Antipasto Platter 2 fo $ 25 / 4 for $ 40
    • smoked salmon, smoked chicken, olives, sundried tomato, feta, camembert, pickled onion & a selection of breads, dips & spreads
  • Pork buns $16
    • Sriracha roasted pork, hoisin, spiced peanut (2pcs)
  • Coconut snow $12
    • coconut granita, tapioca, sweet milk & crispy coconut
  • Chicken buns $18
    • Panko crumbed, tonkatsu sauce, spiced peanut (2pcs)
  • Tuna $21
    • yellowfin tuna, wasabi mayo, cucumber & wakame salad
  • Seaweed $9
    • wakame, pickled ginger, spring onion
  • Rice $3
  • Garlic tofu $9
    • marinated tofu, coriander, chilli garlic sauce
  • Chicken curry $20
    • chilli pumpkin, lemongrass, coconut & chilli, aromatic rice
  • Poached eggs, fried, scrambled $6.50
    • on toast w/ a herb pesto
  • Steak, salad & fries $14.00
    • Tender prime steak sewed with salad, fries & your choice of garlic yogurt, chilli or tomato relish sauce
  • Lamb $9.00
  • Soup of the day $8.50
  • Toasted bagel w/ cream cheese & jam $6.00
  • Gluten-free potato hash cake $12.50
    • topped w/ poached eggs, avocado & herb hollandaise
  • Little Algiers mezze $9.00
    • The perfect little selection of garlic pita, feta cheese, koftas, hummus, olives, boiled egg & home made dips
  • Eggs Benedict on a toasted bagel $12.50
    • w/ a citrus hollandaise & either avocado pear, smoked salmon or grilled chicken escalope
  • Pork Belly $12
    • Slow cooked pork belly and jus
  • Pork Belly Salad $19
    • Rocket, asparagus, cauliflower, beetroot, almond, bacon crumb, jus
  • Affogato $7.50
    • Vanilla ice cream with a shot of coffee supreme
  • Toast & Preserves (V) $7.50
    • Marmalade & Jam
  • Fried Prawn $16
  • Angels On Horseback (Bacon, Wrapped Scallops) $17
  • Broccoli Medley with almonds $9.50
  • Alt Salad (V) $13.50
    • Rocket, croutons, poppy seeds, feta, pea salsa, mung beans, avocado
  • Carrots in orange ginger butter N/A
  • Orange honey crème caramel $16.50
  • Onion rings N/A
  • Mac & cheese fritters N/A
  • Signature prime rib - Our signature dish, selected from the finest 150 day grain fed Black Angus, dry aged & patiently roasted in our special oven. Served with horseradish $43.50/Queen cut 300g, $53.50/King cut 450g
  • Jervois cut eye fillet on the bone - Farmed on the West Coast of New Zealand’s South Island. Eating nothing but pure New Zealand pasture, this animal has an unmatched tenderness & flavour $42.50 (grass fed - 370g)
  • Tomato pesto jus - Rump $2.50
  • Caesar salad - bacon / croutons / SG Caesar dressing / Lolin anchovy / egg / cos lettuce $19.50
  • FRESHLY COOKED TORTILLA CHIPS $8.00
    • WITH TEX MEX SALSA
  • BBQ PULLED PORK $19.00
    • PULLED PORK, CAPSICUMS, ONIONS CHIPOTLE BBQ SAUCE & PICKLES.
  • BURRITO $19.50
    • 12” WARM FLOUR TORTILLA STUFFED WITH SHREDDED CHEESE, sautéed CAPSICUM, RICE, BEANS, AND YOUR CHOICE OF MEAT. TOPPED WITH PICO DE GALLO. SERVED WITH A SMALL FRESH GREEN SALAD AND CHIPOTLE RANCH.
  • SLOW COOKED PULLED CHICKEN
    • SEASONED WITH OUR DRY RUBBED, THEN COOKED SLOW’N’LOW
  • MEXICAN CHICKEN $19.00
    • MARINATED PULLED CHICKEN, CAPSICUMS, ONIONS, JALAPENOS, CHEESE, CHIPOTLE RANCH & SOUR CREAM
  • CHICKEN STRIPS
    • CRISPY MOMMA BONNIE'S CHICKEN, MARINATED AND FRIED.
  • SEAFOOD GUMBO $24.00
    • AN AUTHENTIC CAJUN SEAFOOD STEW. MADE WITH A TRADITIONAL SLOW COOKED ROUX AND HOMEMADE STOCK WITH OKRA, CELERY, ONIONS, CAPSICUM, SCALLOPS AND SHRIMPS OVER RICE. SERVED WITH OUR HOMEMADE CORNBREAD FOR DUNKIN!
  • FAJITA STEAK STRIPS ($2)
    • STRIPS OF SCOTCH FILET SEASONED AND sautéed
  • Pla Lard Prik N/A
    • fillets of fish steamed or fried and topped with spicy garlic, lemongrass and sweet chilli sauce
  • Gai Geow N/A
    • sesame crusted chicken strips, served with a sweet chilli sauce.
  • Vegetarian Phad Thai N/A
    • traditional Thai stir fried noodles with bean sprouts, peanut, tofu and egg. (can be made without egg)
  • Phad Phak Fai Dang N/A
    • Thai style salad of steamed mushrooms with diced tofu, onion, tomato and celery with a spicy lemon, chilli and soya sauce Dressing.
  • Nua Yang Jim Jael N/A
    • grilled beef sirloin served with our chefs secret Thai chilli sauce
  • Goong Prik - Thai Dum N/A
    • prawns stir fried in a black peppercorn and garlic Sauce.
  • Goong Nam Ma - Kham N/A
    • prawns stir fried with delicious tamarind sauce.
  • Phad Priew Wan N/A
    • chicken or pork stir fried with seasonal vegetables, pineapple and sweet and sour sauce.
  • Wild Rice Bowl
    • with seasonal vegetables, kale, walnuts
  • With Meat $15
  • Mushrooms
    • with soy, chilli, coriander, poached egg
  • Add Beef $4
  • Brioche Or Freedom Toast $9
    • avocado, pistachio nut butter, seasonal jam
  • Spiced Vege With Oven Easy Egg, Portobello Mushroom, Baby Spinach, Chipotle Ketchup
  • Smoked Bacon, Over Easy Egg, Cheddar, Caramelised Onion Jam $12
  • Pork & Fennel Sausage With Over Easy Egg, Cheddar Slaw, Sriracha Mayo
  • Vegetable Laksa $14.50
    • Spicy laksa noodle soup with tofu, seasonale vegetable, beansprout & egg
  • Curry Chicken Hor Fun $14.50
    • Dry flat rice noodle served with curry chicken
  • Chicken Murtabak $15.50
  • Add sunnyside $1.50
  • Sambal Green Beans $9.00
    • Stir fried green beans with spicy belacan shrimp paste
  • Beef Murtabak $15.50
  • Ikan Goreng "Fried Fish Fillets" $18.00
  • Nasi Goreng $14.00
    • Malaysian style fried rice with prawn, topped with egg & crispy cracker
  • Chicken and bacon club sandwich $16.80
    • Grilled chicken breast, crispy bacon, fried egg, mixed leaves, tomato, aioli and chargrilled antipasto relish sauce, served with chips
  • Hot cakes
  • -Crispy bacon, grilled banana and topped with maple syrup $15.80
  • -2 fillings $5.50
  • B.L.A.T $16.80
    • Open style sandwich with crispy bacon, lettuce, avocado, tomato and aioli sauce on a toasted focaccia with side chips
  • -Bake beans $3.00
  • All kids combo are served with a hot chocolate or keri kids juice
  • -Mushroom and spinach $16.00
No. 1 Pancake

No. 1 Pancake

location

Address

Lorne Street & Wellesley Street, Auckland, Auckland, Auckland, 1010, New Zealand

phone

Phone

093020564

email

Email

None

clock

Opened hours

Monday: 10:00 AM – 7:00 PM, Tuesday: 10:00 AM – 7:00 PM, Wednesday: 10:00 AM – 7:00 PM, Thursday: 10:00 AM – 7:00 PM, Friday: 10:00 AM – 7:00 PM, Saturday: 11:00 AM – 6:00 PM, Sunday: Closed
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

Korean

features

Features

EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Quick Bites ,  Lunch ,  Seating Not Available ,  Dinner

Location
Lorne Street & Wellesley Street, Auckland, Auckland, Auckland, 1010, New Zealand
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