Address
19 Tawhiti Rd, Hawera, South Taranaki
Nolantown Takeaways in Taranaki Menu
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FISH- Warehou $3.00
- Lemon $3.50
- Gurnard $4.50
- Snapper $6.00
- Blue cod $6.00
- Fish bites $1.00
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Extra $ 0.50
- per piece for crumbed
- Contain nuts
CHIPS- 1 Scoop $3.00
- ½ Scoop $1.50
- 1 Kumara $4.00
- ½ Kurnara $2.00
- 1 Wedges $4.00
- 1/2 Wedges $2.00
- 1-Kumara wedges $6.00
FRITTERS & ROLLS- Potato fritter $1.20
- Pumpkin fritter $2.50
- Corn fritter $2.50
- Gourmet Paua flitter $7.00
- Gourmet Muzzle flitter $4.00
- Gourmet Seafood fritter $4.00
- Spring roll $2.50
- Curry & rice roll $2.50
- Beef & onion roll $2.50
BATTERED/OTHER- Hot dog $2.50
- Sausage $2.50
- Savaloy $2.50
- Mini Hot dog $1.50
- Hash Brown $1.20
- Fish Cake $2.20
- Crab stick $1.50
- Mussel $1.00
- Scallop $1.70
- Oyster $1.70
- Corn Nugget $0.50
- Chicken nugget $0.60
- Onion Ring $0.60
- Squid Ring $0.90
- Cordon Bleu $2.90
- Prawn Twister $ 1.50
- Meat patty $2.50
SWEETS- Pineapple ring $1.50
- Donut $1.50
- Jam wrap $2.50
- Apple turnover $2.50
- Apricot turnover $2.50
- Deep fried moro bar $3.00
- A11 sweets are dipped & cmnmons & sugar
BURGERS- Works $9.00
- Snapper $8.50
- Gourmet Paua $9.00
- Kids $3.50
- Plain $5.50
- Cheese $6.50
- Egg $6.50
- Bacon $6.50
- Chicken $6.50
- Bacon & Egg $7.50
- Hawaiian $6.50
- Steak $6.50
- Fish $6.50
- Cordon Bleu $6.50
- Vegetarian $6.50
- Chicken Hawaiian $7.50
- Scotch fillet $9.50
- Extra’s $1.00
TOASTIES- 2 Fillings $3.90
- 3 Fillings $4.90
- Cheese, Pineapple, Onion, Ham, Tomato, Bacon, Egg, Steak, Cream com
- Extra’s $1.00
PACKS-
Pack $10
- 2 Fish, 1 hot dog, 1 sausage & 1 scoop
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Seafood Box $10
- ½ scoop, 1 fish, 1 crab stick, 3 squid rings, 2 mussel 1 scallop
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Pack $15
- 3 fish, 1 hot dog, 1 sausage, 2 potato fritters, 1 scoop
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Pack $25
- 4 fish, 4 crab sticks, 2 sausages, 2 potato fritters, 2 scoops
-
Pack $30
- 6 fish, 2hot dogs 2 sausages, 6 chicken nuggets, 2 scoops
-
Kids Pack $6
- 1/2 scoop, 2 chicken nuggets, 1 can of drink & Your choice of either 1 hotdog, 1 sausage or 2 fish bites
Nearby Sample Menus
-
Thai Peanut Budda Bowl (VV+) ( GF ) $17.00
- With spiced chickpea, spinach, quinoa, roasted kumara, radish, carrot and avocado
- -add bacon $18.50
-
Coconut Chicken Curry $18.90
- With jasmine rice, bok choy & crispy noodles
-
Super House Porridge (V**) $9.80
- With cinnamon apples, rhubarb compote and sugared almonds
- -Alternative milks available add $1.50
- - add bacon $18.50
-
Elixir Breakfast (V**) $19.50
- With bacon, kransky sausages, free range eggs, mushrooms, toast, rosemary potatoes & hollandaise
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Lemon & Thyme Chicken Salad (GF) $18.00
- With rocket, feta, macadamia nuts, orange & avocado
- Streaky bacon $4.80
-
Flat bread $8.00
- basil pesto, fresh parmesan and flakey sea salt
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Prawns $16.00
- tiger prawn cutlets panned in garlic, chilli, wine and butter, finished with fresh coriander and lime juice, on sticky white rice
- Streaky bacon $4.80
- Add rocket $3.00
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Bangers and beans $6.80
- kransky sausages and baked beans on toast
-
Salmon $26.80
- pan seared fillet of salmon served on a lightly dressed crisp green salad, including gourmet potatoes with a ginger, honey soy dipping sauce on the side
- Joe’s green salad $4.80
- Chicken nuggets & fries $7.00
- Meat $3.00
- -Large 12´´ $12.00
- Falafel (vegetarian) $9.50
- Served with homemade turkish bread with seasonal salads, 3 dips ( cacik, hummus and spicy walnut), sauces, choice of your meat or vegetarian and rice
- 335 ml drink (selected drinks only) & fries with any purchase $4.50
- Lamb doner $13.50
-
Garlic bread $5.00
- Freshly oven cooked bread with cheese topping
- Braised Chicken with Garlic & Chinese Yellow Wine $12.00
- Stir-fried Eggplant, Potato and Capsicum in Soy Sauce $12.00
- Gongbao Chicken with Cashew, Capsicum in Sweet Chilli Sauce $12.00
- Chicken Fried Noodles $12.00
- Stir Fried Beef with Pickled Mustard $15.00
- Sliced Lamb in Cumin and Chilli Powder $16.00
- Fried Rice with Crispy Skin Pork $12.00
- Stir-fried Whole Prawns in Five Spicy Sauce $19.00
- Fish of the day POA
- Beer battered fish of the day with fries, green salad & homemade tartare sauce $27.00
- Filo wrapped bread and butter pudding with a toffee glaze & vanilla ice cream
- Freshly baked garlic bread $10.00
- Confit mussels with pumpkin risotto, lemon segments, toasted pumpkin seeds and nuts (gf)
- Eggs benedict with poached eggs,bacon, english muffin and hollandaise sauce $19.00
- Half Chicken - roasted breast and confit leg with sweet carrot puree and crispy leeks $30.00
- Confit pork and truffle croquette with smoked apple compote, beetroot two ways and mustard jus $30.00
- Creamed potato mash N/A
- Green Meadows Angus rump 300g $34.9
- Hammy nacho’s, beef chilli con carne, jalapenos, corn tortillas, cheese, sour cream $14.5
- Crispy calamari, pickled vegetables, fried shallots, house chilli sauce $16.9
- Turmeric spiced battered prawns, bitter leaves, chipotle mayo $18.5
- Silverfern Farms Angus beef strip loin 300g $34.9
- 2 Fried eggs N/A
- Achiote spiced chicken picadillo taco, cucumber and green apple salsa, pork crackling powder (2) $14.5
- #6. Spinach, goat cheese, chilli (v) $16.5
- #8. Salami, chilli, garlic, fresh basil, olives $16.00
- #5. Manuka smoked ham, cherry tomatoes, red onion, jalapenos $16.50
- #15. Fungi, prosciutto, garlic, rocket, truffle oil $17.00
- #13. Pork & fennel sausage meat, roasted onion, oregano, pistachio nuts $16.50
- #4. Salami, mushroom, gorgonzola, taleggio $19.00
- #14. Garlic prawns, chilli, preserved lemons, rocket, chilli oil $19.00
- #11. Zucchini, pine nuts, chilli, garlic, fennel, ricotta $15.50
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HUEVOS A LA MEXICANA(DF)(V)(GF) $16.50
- homemade chilli beans served in a crispy tortilla with avocado, sour cream, salsa and a poached egg
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ALA BENEDICT $19.50
- 2 poached eggs with home-made hollandaise on top of an English muffin with salmon
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OMELETTE(DF)(GF) $17.50
- 3 eggs omelette with choice of 4 fillings: tomato/spinach/mushrooms/feta/onion/bacon or salmon.Served with hollandaise
-
BIGGEST BREAKFAST(in town) $9.50
- eggs on toast + add bacon /sausages ($5.50)
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MAGICAL MUESLI(DF) $10.50
- lovingly toasted with homegrown honey, nuts, seeds and fruits served with seasonal fruit, greek yoghurt & milk
-
BIGGEST BREAKFAST(in town) $9.50
- eggs on toast + add hollandaise ($1.50)
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AVOCADO SMASH(DF)(V)(GF) $10.50
- fresh avocado squished on chunky grain toast with a poached egg, squeeze of lemon & fresh herbs
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PERFECT PORRIDGE(DF) $10.50
- creamy oats with stewed fruits, honey roasted almonds & cinnamon, served with milk or runny cream
- Chicken Parmigiana - crumbed chicken breast schnitzel oven-baked with a home-style tomato and herb sauce and melted cheddar cheese served with fries and salad $21.00
- Warm Sticky Date Cake with toffee sauce and whipped cream $7.00
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Market Fresh Fish Battered or Crumbed
- with fries and salad
- -Small $13.00
- Ham Steak with grilled pineapple, fries & coleslaw (GF) $12.50
- Fries (GF) $4.00
- Crumbed Pork Schnitzel with fries, salad, gravy and apple sauce $14.00
- -Large $7.00
-
Fish Molli $26.00
- This stewed fish in rich-silky coconut milk, flavoured with fragrant fennel and pungent peppercorns, embellished with the tartness of tomato and vinegar, aroma of fresh curry leaves and coconut oil, has its culinary legacy woven intricately with Kerala’s rich socio-historic trail
- Mango frost $5.00
-
Gobi Manchurian $15.00
- Cauliflower is battered with a crispy coating and is tossed with a mouth watering spicy sauce,diced capsicum, onion, tomato, mild chilly paste and finished with corriander leaves
- Fish Biriyani $18.00
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Ceylon Paratha $3.50
- A flat south Indian bread
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Raita $4.00
- Popular Indian yoghurt dish with chopped onion, tomato, carrot,corriander & chat masala
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Prawn Curry $20.00
- Famous South Indian prawn or squid curry cooked in tangy gravy with a flavour of mustard seeds,ginger, garlic, onion, tomato and mild chilly and garnished with coconut cream
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Kerala Style Chemmeen Fry (6 pieces) $13.99
- Deep fried prawns cooked in ginger, garlic and special spices and finished with lemon juice
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Bukhara Prawns $18.00
- Our special dish with tomato, whole spice, brown onion gravy and coriander.
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Fish Vindaloo $18.00
- Not for the faint hearted. Hot and spicy in our special vindaloo sauce
- Plan Rice $3.00
-
Lamb Saagwala $16.50
- Fresh spinach and ginger in garlic sauce.
-
Vegetable Korma $14.99
- Mixed seasonal vegetable in cream, fenugreek and cashew nut sauce.
-
Garlic Naan $3.50
- Bread naan stuffed with lashings of garlic.
-
Butter Chicken $15.99
- All time kiwi favourite. Tomato based gravy, creamy, rich and spiced to your taste.
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Mango Chicken $15.99
- Another favourite tandoor roasted chicken in cream, cashew nut and mango sauce.
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SKILLET COOKIE $11.40
- The ultimate dessert Warm chocolate chip cookie, served With ice cream
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PULLED PORK TACOS $14.90 FOR 3
- Speciality in-house smoked pulled pork with leafy greens, finished With a fresh blackened corn salsa.
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ONION RINGS $7.90
- Hand-cut and dipped in a classic kiwi batter served With Holy Smoke BBQ sauce.
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TWISTED FRIES $8.90
- Crispy and hot curly fries With fresh rock salt and house-made aioli.
- - Add a Potato Hash $1.90
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CAESAR SALAD $16.60
- Lettuce, bacon, croutons with a classic Caesar dressing and parmesan cheese. (Anchovies are free and optional).
- - Add fries or salad $3.90
- - Add fries or salad $3.90
- Egg and Cheese N/A
- Tomato N/A
- Carrot N/A
- Steak, Egg and Cheese N/A
- Beetroot N/A
- Steak and Cheese N/A
- Cheddar N/A
- Jalapenos N/A
- Airspresso hash cake - $4.00
- Free range bacon (3 slices) - $6.50
-
Burgers $15.90
- Cheese - Pure beef pattie, Swiss cheese, pickles, aioli, cos, brioche bun
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All Day Breakfast $21.90
- 2 of Annie’s free range eggs, toasted sourdough, free range bacon, slow roasted tomato, hash brown and Portabello mushroom
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Aglio Olio e Peperoncino $15.90
- Spaghetti served with chilli, parsley, garlic, Cairnmuir Olive Oil & Curio Bay Pecorino Romano
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South Island Blue Cod $19.90
- in a crisp Steinlager Pure batter served with French fries & Airspresso tartare(Add an extra piece of Blue Cod + $7.90 )
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Side of fries $6.90
- with Mum's homemade tomato sauce -
- Slow roasted vine tomatoes - $4.50
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GARLIC BREAD $7.50
- four slices of toasted ciabatta.
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WEDGES $12.50
- served with sour cream & sweet chilli.
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CHOCOLATE GATEAU $10.90
- with hot fudge sauce
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GREEK SALAD $15.90
- with lettuce, tomato, cucumber, capsicum, onion, olives & feta, tossed in the house dressing.
- Mac 'n' cheese
- Extra sauces $2.50
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REEF & BEEF add $9.00
- make your steak a reef and beef.
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JAPANESE DUMPLINGS (Gyoza) $13.90
- with dipping sauce - see specials board
Nolantown Takeaways
Phone
062785366
Opened hours
Tue 4pm - 7:30pm
Wed - Sat 4pm - 8pm
Sun 4pm - 7:30pm
Price
None
Type
Restaurant
Service
None
Cuisine
Burger , Fast Food , Seafood
Features
Quick Bites
19 Tawhiti Rd, Hawera, South Taranaki
- Taranaki Burger Menus
- Taranaki Fast Food Menus
- Taranaki Seafood Menus