Nolantown Takeaways in Taranaki Menu

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Warehou $3.00
Lemon $3.50
Gurnard $4.50
Snapper $6.00
Blue cod $6.00
Fish bites $1.00
Extra $ 0.50
- per piece for crumbed
Contain nuts

1 Scoop $3.00
½ Scoop $1.50
1 Kumara $4.00
½ Kurnara $2.00
1 Wedges $4.00
1/2 Wedges $2.00
1-Kumara wedges $6.00

Potato fritter $1.20
Pumpkin fritter $2.50
Corn fritter $2.50
Gourmet Paua flitter $7.00
Gourmet Muzzle flitter $4.00
Gourmet Seafood fritter $4.00
Spring roll $2.50
Curry & rice roll $2.50
Beef & onion roll $2.50

Hot dog $2.50
Sausage $2.50
Savaloy $2.50
Mini Hot dog $1.50
Hash Brown $1.20
Fish Cake $2.20
Crab stick $1.50
Mussel $1.00
Scallop $1.70
Oyster $1.70
Corn Nugget $0.50
Chicken nugget $0.60
Onion Ring $0.60
Squid Ring $0.90
Cordon Bleu $2.90
Prawn Twister $ 1.50
Meat patty $2.50

Pineapple ring $1.50
Donut $1.50
Jam wrap $2.50
Apple turnover $2.50
Apricot turnover $2.50
Deep fried moro bar $3.00
A11 sweets are dipped & cmnmons & sugar

Works $9.00
Snapper $8.50
Gourmet Paua $9.00
Kids $3.50
Plain $5.50
Cheese $6.50
Egg $6.50
Bacon $6.50
Chicken $6.50
Bacon & Egg $7.50
Hawaiian $6.50
Steak $6.50
Fish $6.50
Cordon Bleu $6.50
Vegetarian $6.50
Chicken Hawaiian $7.50
Scotch fillet $9.50
Extra’s $1.00

2 Fillings $3.90
3 Fillings $4.90
Cheese, Pineapple, Onion, Ham, Tomato, Bacon, Egg, Steak, Cream com
Extra’s $1.00

Pack $10
- 2 Fish, 1 hot dog, 1 sausage & 1 scoop
Seafood Box $10
- ½ scoop, 1 fish, 1 crab stick, 3 squid rings, 2 mussel 1 scallop
Pack $15
- 3 fish, 1 hot dog, 1 sausage, 2 potato fritters, 1 scoop
Pack $25
- 4 fish, 4 crab sticks, 2 sausages, 2 potato fritters, 2 scoops
Pack $30
- 6 fish, 2hot dogs 2 sausages, 6 chicken nuggets, 2 scoops
Kids Pack $6
- 1/2 scoop, 2 chicken nuggets, 1 can of drink & Your choice of either 1 hotdog, 1 sausage or 2 fish bites

Nearby Sample Menus

Bacon $6.50
Tomato $5.50
Kumara, Sweet Corn, Kale And Feta Fritters (V) (GF) (NF ) $15.50
- With beetroot relish
Vogel’s Toast (V) $7.50
- Choose preserves or manuka honey
Avocado $5.50
Lemon & Thyme Chicken Salad (GF) $18.00
- With rocket, feta, macadamia nuts, orange & avocado
-add bacon $18.50
Beef Schnitzel $18.50
- With rosemary potatoes, fried egg and gravy

Garlic bread $9.00
These options are available only for the Set Dinner Menu 3 customers or $35.00 per person. Please choose four (4) options.
Stuffed button mushrooms
- With blue cheese and watercress slaw
Vegetables $7.00
Ever changing mussels (6 or 12) $12.00 $20.00
- (Please see our chefs specials)
Queen scallops (2) & tiger prawns (2) $18.50
- Pan seared scallops & garlic buttered tiger prawns, petit gusto salad & carrot beurre noisette sauce
Dessert Wine
Seasoned wedges and sour cream $10.00

Chicken Pasta $9
Mr Wedge Large $13
- BBQ Sauce, Ham, Onion, Potato Wedges, Hollandaise, Herbs & Cheese
BBQ Chicken & Bacon Large $16
- BBQ Base, Chicken, Bacon, Onion, Mushrooms, Cheese & Hollandaise
Garden Veggie Large $13
- Tom Sauce, Spinach, Sundried Tomato, Mushroom, Onion, Capsicum, Garlic & Herbs
Tandoori Chicken Large $16
- Tandoori Chicken, Onion & Mint Yoghurt
Apricot Chicken Large $16
- Tomato Sauce, Onion, Capsicum, Chicken, Cheese & Apricot
Garlic Prawn Large $16
- Tomato Sauce, Onion, Prawns, Capsicum & Garlic
Ham & Cheese Large $9
- Tom Sauce, Cheese & Ham

Tiger Prawns $18.00
- on kumara trivet with aioli
Big Breakfast S $14 / L $14
- Bacon, egg, hash brown, sausage, toast and tomato
Flamed Scallops $18.00
- with a creamy safron sauce
Garlic Bread $7.00
Greek Salad $16.00
- Feta, olives, cucumber, capsicum & tomatoes with homemade vinaigrette
Seafood Chowder $31.00
- Creamy with mussels, shrimps, scallops & prawns served with fresh toast or garlic bread
Mushrooms $7.00
Herb Bread $9.00
- Bacon cheese & garlic

Seafood Chowder $16.90
- Secret recipe of smoked fish stock, green-lipped mussles, local line caught fish and clams. Finished with fresh toasted bread
-The Irish Block
- White chocolate with a Baileys Swirl
Crispy Calamari $13.90
- Salt and pepper calamari, scored and crispy fried to perfection. Served with lemon and tartare sauce
Thai Beef Salad (GF) $21.90
- Cubed beef, sauteed in aromatic Thai spices, tossed through salad greens, bean sprouts, coriander and crispy noodles
Pulled Lamb Slider $13.90
- Tender strips of pulled lamb on a soft slider bun, filled with plum sauce and slaw
Breakfast Sides $4.00 EA
- Mushroom, potato & herb rosti, tomato or spinach
The Big Farmer (All Day Break) $19.90
- Two eggs fried, scrambled or poached, with door step toast and bacon, sausage, tomato and a crispy fresh hash
Sought After Soup $15.90
- Ask your server about this daily treat

Lemon Posset w White Chocolate Crumble and Chantilly Cream $14
Seafood Risotto w Fresh Fish, Mussels and Clams, Parmesan $21
Sundried Tomato Stuffed Free Range Chicken Breast atop Pumpkin and Feta Cannelloni with Spinach & Vegetable N/A
Shoestring Fries with Aioli $8
Prime Hawke’s Bay Lamb Loin w Potato and Parmesan Gnocchi $30
- Seasonal Vegetable and Feta Crumble
1 course $30
Sticky Date Slice w Caramel Sauce, Vanilla Ice Cream, Whipped Cream $9.5
Potato Gnocchi w Smoked Portobello Mushrooms, Seasonal Vegetables, Bacon & Parmesan $23

Zuchini $15.00
Mixed $11.50
Zucchini $11.00
Falafel $15.00
Lamb $11.50
Falafel $11.00
Lamb $15.00
Mixed $11.50

●something spesh
Mexican (mild /hot )
- Cheese, chilli beans, beef & nacho chips
Onion ring $0.80
- mince/ mince & cheese/ mince & potato
Kiddie pack 3 $6.50
- Kiddie burger & chips
Vegetarian $8.00
- Spinach & pumpkin pattie, mushrooms, egg, pineapple, salad and tomato relish
Curry roll $2.50
Sour cream $3.00

Gobi Manchurian $15.00
- Cauliflower is battered with a crispy coating and is tossed with a mouth watering spicy sauce,diced capsicum, onion, tomato, mild chilly paste and finished with corriander leaves
Kerala Fish Fry $13.99
- Fish marinated with chefs special kerala spices and deep fried served with salad
Mixed Vegetable Biriyani $15.00
Chicken Biriyani (Ask for "bone or boneless Chicken") $16.00
Kerala Style Chemmeen Fry (6 pieces) $13.99
- Deep fried prawns cooked in ginger, garlic and special spices and finished with lemon juice
Fish Molli $26.00
- This stewed fish in rich-silky coconut milk, flavoured with fragrant fennel and pungent peppercorns, embellished with the tartness of tomato and vinegar, aroma of fresh curry leaves and coconut oil, has its culinary legacy woven intricately with Kerala’s rich socio-historic trail
Prawn Curry $20.00
- Famous South Indian prawn or squid curry cooked in tangy gravy with a flavour of mustard seeds,ginger, garlic, onion, tomato and mild chilly and garnished with coconut cream
Meen Pollichathu $25.00
- Meen pollichathu is basically 400-500gm (Fish and Size varies) covered with chefs special spicy masala,wrapped in banana leaves and shallow fried

Chicken tandoori tikka (4pc) $8.00
- Chicken marinated overnight and cooked in tandoor.
Cheese & garlic naan $4.50
- Naan stuffed with tasty grated cheese & sprinkle with garlic.
Mango chicken $15.50
- Tender boneless pieces of chicken, finished in a delicious mango, tomato and Cashewnuts sauce.
Maharaja banquet $30.00
- Minimum For 2 Persons. Appetisers: Samosa, Lamb Seekh Kebab, Chicken Tikka And Onion Bhajji / Main Course: Butter Chicken, Lamb Rogan Josh, Vege Korma, With Basmati Rice, Naan & Condiments.
Prawn jalfrezi $18.00
- Prawns Cooked with red capsicum, tomatoes, Spring onions and spices.
Lamb rogan josh $15.50
- Classic Kashmiri style of Lean lamb cooked With roasted and crushed spices.
Basket of fries with butter chicken sauce $8.90
- Without Chicken
Mushroom-mattar $15.80
- Peas and Mushroom cooked with tomatoes, spices and herbs.

Lamb Shank on Mash with Gravey (Gluten Free) $14.00
Toasties (Gluten Free available)
- Fillings: ham, cheese, onion (red), pineapple, mushroom, egg, bacon, tomato
Fruit Toast with Butter $5.00
Fish n Chips $6.00
-add bacon/ mushrooms/ sausages/ potato roastie/ hollandaise $1.00
Bacon Benny (Gluten Free) $15.00
- Two eggs poached with bacon on 2 potato roasties with hollandaise sauce
-3 fill $6.70
Warm Roasted Vegetable Salad with Feta (Gluten Free) $10.00

-Large $6.00
Super Truckie Meal $15.00
- Bacon, cheese & onion toasted sandwich, salad, fries & gravy
●Wedges $13.50
- Served with cheese, sour cream & sweet chilli sauce / salsa
Chicken & Bacon Salad $13.00
- With mayonnaise or red wine vinaigrette
Open Steak Sandwich $16.00
- Lettuce, steak, onions plum sauce on sliced white bread with a side of fries
-Add Salad $15.50
Garlic Fries $7.00
Battered Mussels $16.00
- 8 battered mussels served with a side of fries

Mini Cheese Burger $10.00
- With hand cut chips & tomato sauce.
Loaded Fries $10.00
- Handcut potato chips, 24 hour pulled pork & mayo.
Sundae $10.00
- Vanilla bean ice cream with runny chocolate sauce & Oreo's crushed on top.
Yakuza $16.00
- Panko crumbed chicken breast, bulldog sauce, kewpie mayo, red slaw, seaweed salad & crispy rice cake.
Pie $10.00
- Prohibition home made Key lime pie served with a raspberry sorbet & creme anglaise.
Beers for the Chefs POA
Lettuce $1.00
Slaw $1.00

Cheesecake $14.00
- Passionfruit, yuzu jelly, mango sorbet, blackcurrant pearls
Crispy battered fish $19.00
- Rustic cut fries, garden salad (DF)
For four $35.00
Trio of Sorbets $11.00
- Nuts praline, fresh mint (GF, DF)
Grilled Lamb Loin $36.00
- Shank croquette, pea puree, pumpkin gratin, rosemary powder
Green salad with balsamic dressing (GF, DF, V) $7.00
Creme Brulee $15.00
- Vanilla. almond crumble. cappuccino ice cream
For two $24.00

Side of fries $6.90
- with Mum's homemade tomato sauce -
Omelettes $17.90
- 3 egg omelettes made with Annie’s free range eggs/Zucchini & Whitestone Fuchsia Creek feta -
Airspresso Door Stop Butties $8.90
- Chip butties - Airspresso chips on buttered bread with your choice of sauce on the side -
Burgers $15.90
- Chicken - Free range chicken breast, guacamole, tomato, cos, brioche bun
Today’s homemade soup $13.90
- served with toasted sourdough & butter -
Portobello mushrooms - $4.50
Toasted Sour Dough $7.90
- with Inch Valley apricot jam & butter -
Greek Yogurt $12.90
- with seasonal fruit & our own granola -