Address
19 Tawhiti Rd, Hawera, South Taranaki
Nolantown Takeaways in Taranaki Menu
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FISH- Warehou $3.00
- Lemon $3.50
- Gurnard $4.50
- Snapper $6.00
- Blue cod $6.00
- Fish bites $1.00
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Extra $ 0.50
- per piece for crumbed
- Contain nuts
CHIPS- 1 Scoop $3.00
- ½ Scoop $1.50
- 1 Kumara $4.00
- ½ Kurnara $2.00
- 1 Wedges $4.00
- 1/2 Wedges $2.00
- 1-Kumara wedges $6.00
FRITTERS & ROLLS- Potato fritter $1.20
- Pumpkin fritter $2.50
- Corn fritter $2.50
- Gourmet Paua flitter $7.00
- Gourmet Muzzle flitter $4.00
- Gourmet Seafood fritter $4.00
- Spring roll $2.50
- Curry & rice roll $2.50
- Beef & onion roll $2.50
BATTERED/OTHER- Hot dog $2.50
- Sausage $2.50
- Savaloy $2.50
- Mini Hot dog $1.50
- Hash Brown $1.20
- Fish Cake $2.20
- Crab stick $1.50
- Mussel $1.00
- Scallop $1.70
- Oyster $1.70
- Corn Nugget $0.50
- Chicken nugget $0.60
- Onion Ring $0.60
- Squid Ring $0.90
- Cordon Bleu $2.90
- Prawn Twister $ 1.50
- Meat patty $2.50
SWEETS- Pineapple ring $1.50
- Donut $1.50
- Jam wrap $2.50
- Apple turnover $2.50
- Apricot turnover $2.50
- Deep fried moro bar $3.00
- A11 sweets are dipped & cmnmons & sugar
BURGERS- Works $9.00
- Snapper $8.50
- Gourmet Paua $9.00
- Kids $3.50
- Plain $5.50
- Cheese $6.50
- Egg $6.50
- Bacon $6.50
- Chicken $6.50
- Bacon & Egg $7.50
- Hawaiian $6.50
- Steak $6.50
- Fish $6.50
- Cordon Bleu $6.50
- Vegetarian $6.50
- Chicken Hawaiian $7.50
- Scotch fillet $9.50
- Extra’s $1.00
TOASTIES- 2 Fillings $3.90
- 3 Fillings $4.90
- Cheese, Pineapple, Onion, Ham, Tomato, Bacon, Egg, Steak, Cream com
- Extra’s $1.00
PACKS-
Pack $10
- 2 Fish, 1 hot dog, 1 sausage & 1 scoop
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Seafood Box $10
- ½ scoop, 1 fish, 1 crab stick, 3 squid rings, 2 mussel 1 scallop
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Pack $15
- 3 fish, 1 hot dog, 1 sausage, 2 potato fritters, 1 scoop
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Pack $25
- 4 fish, 4 crab sticks, 2 sausages, 2 potato fritters, 2 scoops
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Pack $30
- 6 fish, 2hot dogs 2 sausages, 6 chicken nuggets, 2 scoops
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Kids Pack $6
- 1/2 scoop, 2 chicken nuggets, 1 can of drink & Your choice of either 1 hotdog, 1 sausage or 2 fish bites
Nearby Sample Menus
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Salmon Lovers Large $16
- Tom Sauce, Spinach, Cheese, Salmon, Onion & Hollandaise
- Chicken Pasta $9
-
Mr Wedge Large $13
- BBQ Sauce, Ham, Onion, Potato Wedges, Hollandaise, Herbs & Cheese
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Satay Chicken Large $16
- Satay Sauce, Chicken, Mushroom, Onion & Cheese
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Supreme Large $16
- Tom Sauce, Ham, Bacon, Pepperoni, Onion, Pineapple, Capsicum, Mushrooms & Sausages
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Just Cheese Large $9
- Tomato Sauce, Double Cheese
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Margarita Large $9
- Cheese, Herbs & Tomato
- Pawn Pasta $9
-
Bach breakfast $22.5
- rashers of bach bacon, our own meaty sausage, seared tomato, 2 eggs any style, home-made potato & vege hash cake and toast. gf available add $3.00
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Raisin toast $10.5
- home-made spicy raisin bread toasted with local chunky honey & butter
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Scrambled eggs and bacon $18.5
- 3 eggs, 2 rashers of our bacon on toast
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Garlic bread $9.5
- 5 thick slices of crispy/ soft ciabatta bread grilled w/ our garlic butter
- Vegan rosemary/ sage sausage $3.6
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Extra sauce $0.5
- relish, aioli, hollandaise etc
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Warm bacon & kumara salad $18.5
- delicious smoked bacon & maple roasted kumara on crisp mixed salad drizzled w/ our honey/ mustard dressing
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Vegan brekky $22.5
- two rosemary & sage sausages, vege hash cake, baked beans, tomato, spinach, crunchy smoky fakebacon crisps & toast w/ olivani & relish
- GF=Gluten Free
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-The Irish Block
- White chocolate with a Baileys Swirl
- -With Bacon $19.90
-
The Great Steak $24.90
- Prime local beef rump steak cooked to your liking with steak fries, fried eggs alongside slaw and slow roasted tomato
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The Tex Mex Taco Plank $39.90
- Build Your Own Taco station, with piles of our beef and bean nacho mix, shredded lettuce, grated carrot, tomato and chilli salsa and grated cheese
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Ribs, rings and wings $44.90
- One full rack of ribs on the big board with onion rings, your choice of any of our four wings styles: Barbeque-Southwest-Old Smokey-Butt Burners
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Pig Tail Fries $7.90
- Crispy and hot with fresh rock salt and classic tomato sauce
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Breakfast Sides $4.00 EA
- Mushroom, potato & herb rosti, tomato or spinach
- Fries $3.90
-
Lambs Fry $17.90
- A true fresh and local kiwi experience served on mashed potato with bacon, tomato and a red wine jus.
-
Thai beef salad $20.90
- Cooked diced beef tossed through a fresh salad with crispy noodles and a spicy dressing
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Wedges $14.90
- Topped with cheese, bacon, sour cream and salsa
- Coleslaw $3.90
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Crispy herb crumbed chicken bites $15.90
- Served with dipping sauce and side salad
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Classic Chicken Mignon $25.90
- A chicken breast wrapped in a bacon served with portobello mushrooms, roast pumpkin and potatoes in a creamy garlic sauce.
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Crispy salt & pepper calamari $14.90
- On a bed of salad with lemon mayonnaise
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Seekh kebab $9.99/$18.99
- Skewed lamb inbued with spices and cooked over the tandoor
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Mango Chicken $18.99
- Tender boneless pieces of chicken cooked in a creamy Flavoured sauce with a touch of mango
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Chicken Tikka $9.99/$18.99
- Juicy morsels of boneless chicken marinated In spices overnight and slow roasted in the tandoor
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Seafood Curry $19.99
- 3 piece prawn, 3 piece fish & 1 Piece scallops Cooked with mild creamy coconut & herbs
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Prawns Malabari $19.99
- A south Indian style curry, prawns cooked in’ Coconut cream and spices
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Butter Chicken (Murg Mumtaz) $17.99
- Tender pieces of boneless chicken, half cooked in tandoor and finished in a creamy tomato
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Lamb Nawabi $18.99
- Sauted lamb with onion, tomatoes, garnished And flavoured with cashew nuts & onions
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Onion Bhaji $6.00
- On stirred through chickpea batter
- French beans, bacon lardons, pink peppercorns N/A
- Frederic’s fried chicken burger, cheese, crisp slaw, pickles, chipotle mayo $18.5
- Wakanui skirt steak 300g $35.9
- Chargrilled beef salad, broccoli, green beans, spinach, sweet and salty kale, radish, honey mustard dressing $22.9
- Crispy calamari, pickled vegetables, fried shallots, house chilli sauce $16.9
- Pancetta wrapped chicken breast, hassle back potatoes, butternut puree, roasted baby beets, black pudding crumbs $30.9
- Seasonal side – chef special POA
- Polenta chips N/A
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Beef cheeks $33.00
- slow cooked in red wine served on soft mash
- Spicy beef salad w crispy noodle & cashew nut slaw (entree/ main) $18.00/ $32.00
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Butter chicken $35.00
- chicken breast sautéed w pepper, onion, garlic & ginger flambéed in vodka at your table & finished w a butter sauce served w pilaf rice, roti bread & a selection of condiments
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Harmony pork belly $32.00
- chestnut honey glaze, apple sauce good george plum cider jus, mash GFA
- Onion rings $5.00
- Fried free range egg $2.50
- Berry or chocolate sundae $12.00
- Potato croquettes $6.00
- Caramelised onion and cheese $7.50
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Tropical Chicken Stack $18.50
- Toasted sourdough stacked w/ lettuce, cheese, chicken, pineapple and bacon and topped w/ fresh mango salsa. Drizzled w/ sweet chilli mayo and served w/ wedges.
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Country Breakfast $16.00
- Streaky bacon, Kransky sausage, hash browns and baked beans w/ 2 eggs of your choice (P/F/S) Served w/ toasted sourdough.
- -2 pieces of fish $ 18.50
-
Bacon and Egg Muffin $6.50
- B and E in a lightly toasted English muffin split w/ hollandaise sauce.
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Gourmet Toasted Sandwiches... Made on thick Vienna Loaf $8.50
- Served w/ relish ham and cheese w/ pineapple or Ham and cheese w/ tomato
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Creamy Mushrooms & Bacon $15.50
- TG’s secret recipe! Served on two slices of lightly toasted ciabatta.
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Sides $3.50
- streaky bacon (2) / hash browns (2) / mushrooms / side salad / side of fries
- -Medium $18.00
- -9 inch $15.00
- - Small $15.00
- -Mini $9.00
- Hawaiian
- Steakhouse chips w gravy or tomato sauce $4.00
- Apple Crumble $6.00
- Satay Chicken
- Add avocado $2.50
-
Fresh Chicken & Salad Wrap $10.00
- A soft 10" tortilla filled w/ fresh chicken, salad, cheese & sweet-chilli mayo.
-
Sides $3.50
- streaky bacon (2) / hash browns (2) / mushrooms / side salad / side of fries
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Chicken & Cranberry Salad $13.00 (GF)
- w/ fresh chicken, lettuce & mesculan mix, fresh mint, red cabbage, carrot, tomato, feta cheese, dried cranberries and a coriander/ginger/lime dressing.
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Country Breakfast $16.00
- Streaky bacon, Kransky sausage, hash browns and baked beans w/ 2 eggs of your choice (P/F/S) Served w/ toasted sourdough.
- Add a fried egg $2.50
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BLT & Fries $16.00
- The classic Bacon, Lettuce, Tomato sandwich w/ aioli. Made "club" style on lightly toasted tank bread and comes served w/ fries.
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Nachos $16.00 (GF)
- Our yummy beef mince w/ refried beans is served on cheesy corn chips and topped w/ salsa, sour cream, tasty cheese & spring onions.
- Two fried eggs $3.00
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Vegetarian Pasta $22.00
- Fettuccine with mushrooms, feta, roasted pumpkin & tomatoes in a garlic cream sauce.
- Chicken Nuggets and Fries
- Garlic Bread [4 Pieces] $8.00
-
200g Scotch Fillet Steak $30.00
- Served with roasted mushrooms, beer battered fries, coleslaw and red wine jus.
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Apple Crumble $12.00
- With Vanilla ice cream
- Baby Beef Burger w Fries
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Warm Chicken & Bacon Salad $14.00
- Potato, kumara, balsamic onions, salad leaves, thyme-mustard aioli.
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FRESH FISH $15.90 FOR 3
- Fresh local fish grilled, zesty mayo, crispy lettuce
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SALT & PEPPER SQUID (GF,DF) $13.90
- Cooked to perfection, served with tartare sauce.
- FOR UNDER 12 ONLY
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CHEESE & BACON PULL-APART $11.90
- A hot sour dough loaf cut and stuffed with mozzarella cheese and bacon.
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FISH N' CHIPS (DF)
- Locally caught fresh fish fillets. tempura battered and served with tartare sauce, fries and salad.
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WESTSIDE BREAD & BUTTER PUDDING $12.90
- Caramel baked bread and butter pudding served with rich vanilla custard and ice cream.
- - Add fries or salad $3.90
- Doz $28.90
- Roasted Vine Tomato
- -Stone Grill
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Crispy Chicken Burger-
- Crumbed chicken breast, bacon, fried egg and cos w ranch dressing
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Herbivore
- Sundried tomato, capsicum, olives, red onion & ricotta
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Roasted Pumpkin $18.00
- watercress, feta, toasted hazelnuts, citrus olive oil & balsamic
- -400G $33.00
- Angus Rump
- Roasted Mushroom
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Burgers $15.90
- Cheese - Pure beef pattie, Swiss cheese, pickles, aioli, cos, brioche bun
- Free range bacon (3 slices) - $6.50
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Aglio Olio e Peperoncino $15.90
- Spaghetti served with chilli, parsley, garlic, Cairnmuir Olive Oil & Curio Bay Pecorino Romano
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Airspresso Eggs Benedict $19.90
- 2 of Annie’s free range eggs, poached & served with free range ham on Airspresso hash topped with hollandaise
- Portobello mushrooms - $4.50
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Toasted Sour Dough $7.90
- with Inch Valley apricot jam & butter -
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Pancakes $14.90
- Stack of pancakes, blueberry compote and mascarpone
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Burgers $15.90
- Fish - Steinlager battered blue cod, tartar sauce, cos, brioche bun Gluten free bun + $1.00
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ICE CREAM SUNDAE $9.90
- scooped ice cream topped with whipped cream, wafers, crushed nuts & your choice of chocolate, strawberry or caramel.
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LAMB RUMP $31.90
- served with a cauliflower puree, wilted bok choy & buttered baby carrots, finished with the house jus.
- Mushroom sauce
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THE BUTLERS BURGER $20.90
- house-made beef patty with bacon, fried egg, cheese, lettuce, tomato, onion jam & beetroot relish served on a brioche bun.
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GARLIC BREAD $7.50
- four slices of toasted ciabatta.
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CHICKEN FETTUCCINE $20.90
- with bacon and mushrooms in a creamy garlic sauce.
- Extra sides $5.50
- House jus
Nolantown Takeaways
Phone
062785366
Opened hours
Tue 4pm - 7:30pm
Wed - Sat 4pm - 8pm
Sun 4pm - 7:30pm
Price
None
Type
Restaurant
Service
None
Cuisine
Burger , Fast Food , Seafood
Features
Quick Bites
19 Tawhiti Rd, Hawera, South Taranaki
- Taranaki Burger Menus
- Taranaki Fast Food Menus
- Taranaki Seafood Menus